Across
- 4. Used for then you want to serve liquid
- 5. Used to pick up food that is hot
- 6. Used when you cant open a can
- 11. Used when you want to make food with a lot of liquid\
- 13. Used for helping recover muscles
- 15. Where do you place food that you wan to freeze
- 16. Used so you don't burn your hands when grabbing something hot
- 17. Used to check the temperature
Down
- 1. Used to flip burgers or pancakes
- 2. Used mainly to consume soup
- 3. Used to make smoothies
- 6. food consisting of or containing a lot of sugars, starch, cellulose
- 7. Where do you place food when you want to keep them cold
- 8. Used when you plan to cut food to not leave any scratches in surface
- 9. What you use to cut food
- 10. What is used when you want to make food grated
- 12. opposite of spoon
- 14. Where do you place food you want to bake
- 15. An example of this is butter, and oil