Across
- 3. Eating meals, usually formally
- 5. Person who prepares and cooks food
- 7. Booking made in advance
- 8. Quality of food, not frozen
- 10. Another word for a drink
- 11. Knives, forks and spoons
- 13. Person who serves food to customers
- 15. Reaction to certain foods
- 16. List of food and drinks available
Down
- 1. Place where food is prepared
- 2. Special clothing worn by staff
- 4. Keeping clean to prevent illness
- 6. Meal where customers serve themselves
- 9. Help provided to customers
- 10. Amount of money a customer pays
- 12. Instructions for making a dish
- 14. Cloth used to wipe mouth and hands