Across
- 4. where we cook our food
- 5. cuts your food
- 7. causes burns
- 8. micro-organisms that grow in our food
- 10. how to hold your fingers when cutting with a knife
- 11. tools that you use in the kitchen
- 14. a measurement of temperature
- 16. can happen if you don't pay attention
- 18. never wear this kind of clothing
- 19. caused by intense heat
- 20. where we bake our cupcakes
Down
- 1. does not extinguish grease fire
- 2. what we do with our oil before cooking
- 3. the zone that bacteria grows quickly
- 6. how to safely handle hot dishes
- 9. always cut this way
- 12. should be cleaned immediately
- 13. foods that should be kept below -14 degrees
- 15. helps to boil water quicker
- 17. your hands should always be this