Across
- 2. are edible parts of herbaceous plants
- 3. it is a decorative item or items on the salad to make it look more interesting
- 5. grow just below the surface of the ground and are usually segmented or have layers of skin
- 8. is a seasoned liquid added to the salad to enhance, complement, and add moisture
- 10. also known as the mustard family; is the family which cabbages belong to
- 11. a kind of salad that has its individual components arranged or plated rather than mixed or tossed together
- 12. edible stems of plants
- 13. it is the main part of the salad
Down
- 1. edible leaves of plants that can be eaten raw
- 4. are a special type of fleshy fungi that are either farmed or gathered in the wild
- 5. a kind of salad that is held together by a dressing
- 6. is the most common and well-known salad greens; practically synonymous to salad, its leaves can be separated individually and comes in many varieties
- 7. fruits of climbing or trailing plants
- 9. is a cold dish made from different vegetables or fruits; can be raw or cooked
- 10. a part of the salad that serves as an underliner or frame