Kitchen safety

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Across
  1. 4. A bacteria that is better with weak immune systems
  2. 5. The most common bacteria found in eggs
  3. 6. To mix food round and round
  4. 8. To soak food in a liquid before cooking it
  5. 9. Measurement of heat
  6. 10. To cook in the oven e.g cake, bread, ect
  7. 12. Food cooked to add a little fat
  8. 13. The foods used in a recipe
  9. 15. To add spices
  10. 16. Instructions on how to cook something
  11. 19. To cut or chop food as small as possible
  12. 20. To cook something until it bubbles fast and keeps bubbling
Down
  1. 1. A sickness obtainable by food
  2. 2. Part of a recipe telling you what to do
  3. 3. Electronic kitchen utensils
  4. 7. To shake flour through a sieve/sifter
  5. 11. A tool used in cooking
  6. 14. Uncooked
  7. 17. A bacteria found in water that produces a toxin
  8. 18. To chop food into tiny squares