Across
- 1. always your hands before preparing food
- 5. food borne
- 7. the area between 4 degrees Celsius and 60 degrees Celsius
- 9. when cutting food you should always cut from you
- 11. most schools are free
- 13. never around in the kitchen
- 14. eggs are one of the foods that can give you
- 16. never cross foods
- 18. always wear proper equipment
- 20. peanuts and are two different types of nuts
Down
- 2. clean up spills right away so no one or falls
- 3. some people can have a reaction to some foods
- 4. if you get burned you run it under water
- 6. never put in the microwave
- 8. always keep electrical away from water
- 10. people who have allergies should carry around
- 12. keep a clean work area
- 15. you should always have a fire in the kitchen
- 17. the most common kitchen accident
- 19. the temperature your fridge should be at