Across
- 3. Flips pancakes.
- 5. Where food is served.
- 8. Removes water from pasta.
- 11. Cooks food with heat.
- 13. Used for scooping food.
- 14. Mixes ingredients quickly.
Down
- 1. Holds water or juice.
- 2. Serves soup and stew.
- 4. Removes fruit and veggie skins.
- 6. Shreds cheese and veggies.
- 7. Cuts fruits and vegetables.
- 9. Grab hot food safely.
- 10. Holds soup or cereal.
- 12. Helps pick up food.