Across
- 1. ____ Off Programs are funded by producers to help increase consumer demand.
- 4. _______ is a coagulant extracted from blood, used during surgery as a aid in clotting, used as an ulcer treatment
- 8. What is the trend of poultry consumption?
- 9. With a Methane Digester 40 cows is enough to supply 1 farm with ________.
- 13. What's missing? Kingdom, Phylum, Class, Order, _____,Genus,species
- 14. Any product, other than meat, that comes from the slaughtering of animals.
- 15. Livestock can _____ Farm Economy by allowing farms to better utilize resources they already have.
- 16. What is the trend of red meat consumption?
Down
- 2. 75% of Beef & Dairy diets are made of products that cannot be used by _____.
- 3. _____ Safety is a combination of controls and practices meant to maintain the safety of consumers of livestock food products.
- 5. Collected from the lungs, prevents clotting (surgery), helps prevent heart attacks.
- 6. 5-10% of an animals value comes from its ____.
- 7. An animal only utilizes 20% of nutrients in roughages, 80% can be reapplied to increase soil ____.
- 10. ____ is collected from pancreas of slaughtered animals to be used to offset/treat diabetes.
- 11. Salmonella, Campylobacter, E Coli and Listeria account for 4000 deaths a ________.
- 12. Alternative to cultivating in areas that may be susceptible to wind or water erosion is to plant ______.
- 14. The most common culprit of food borne illness.