Across
- 3. Skewer or spit
- 5. The animal Foie Gras typically comes from
- 7. Found in the center of the bones
- 8. Rustic country style bread
- 11. The sunchoke is the Route of the _________ plant
- 12. Oldest style of wine made in Italy
- 13. This mushroom is firm, meaty and has fall like characteristics
- 15. Where Harissa is originally from
- 17. White Butter made with
- 19. Color of this sweet and mild basil
- 21. This Squash has a tender outside
- 23. French for flank steak
- 26. This fish is mild, flaky and slightly sweet
- 27. This mushroom is nutty and can be crunchy
- 28. Dish which is red and and cooked with onions, peppers and tomatoes
- 29. Salt cured pork belly
- 31. This pepper has a sweet taste with no heat
Down
- 1. Country of origin of the Toschi Cherries
- 2. Fish with mild sweetness and medium-firm texture
- 4. Slowly cooked in oil
- 6. Closely related to the turnip
- 7. Umami
- 9. Farm Established in 1919 in Tarrant county?
- 10. Region Espelette pepper is from
- 14. Named after the northern Syrian city of?
- 16. Boiled Cornmeal
- 18. A very young cucumber also called a gherkin
- 20. type of high quality cattle known for its richly marbled meat
- 22. Grow on a bush and are considered a berry
- 24. This mushroom is distinctly juicy and nutty
- 25. Broad flat and long pasta
- 30. A small flavorful bird