Across
- 3. Vegetables that are used in salads like spinach and lettuce.
- 6. Fruits and veggies that are only available once a year.
- 9. Fruits that have a sour taste, like oranges.
- 10. Fruits that are tender and have a pleasant aroma.
Down
- 1. Fruits that have reached their full size and color.
- 2. This changes when fruits/veggies are being cooked.
- 4. A vegetable that grows in the ground like carrots, or beets.
- 5. The cooking of fruits/veggies in enough simmering liquid to cover it.
- 7. A red fruit that is used in many fall desserts.
- 8. Produce with a sweet taste, opposite of vegetables.
