Across
- 4. Hibiscus drink popular for its tangy flavour (4)
- 5. Sweet fried dough balls enjoyed at events (8)
- 7. Spicy skewered meat street snack (4)
- 8. Slimy green soup often paired with eba or amala (4)
- 9. Melon seed soup thickened with leafy greens (5)
- 10. Famous West African party rice cooked in tomato stew base (6)
- 11. Spicy rice dish served with a unique sauce and plantain, named after a town (5)
- 14. White soup native to Igbo people, often made with catfish (5)
Down
- 1. Steamed bean pudding, often wrapped in leaves (6)
- 2. Short for pounded yam, a smooth stretchy swallow (6)
- 3. Garri-based swallow eaten with various soups (3)
- 6. Plantain pepper soup from Delta, often with goat meat (5)
- 9. Yoruba spinach stew, often served with swallow (3)
- 12. Yam flour swallow common in the Southwest (5)
- 13. Deep-fried bean cake, popular for breakfast (5)
