Across
- 4. does not dissolve in water
- 7. contains one or two sugars
- 10. person who does not consume fish meat or
- 12. dissolve in water
- 15. affects heart and blood vessels
- 19. when bones loss their minerals
- 21. vitamins A D E K
- 22. build new cell
- 24. is the energy needed to heat 2.2 water
- 26. maintain fluids
- 29. what provides the body from the extreme temperature
- 30. vitamins B and C
- 32. needed for the body to function
- 33. causes unsaturated fats to spoil
- 36. DRIs
- 37. long chains that include many glucose molecule
- 39. major or trace
- 40. know as phytonutrients
- 41. another word for fat
- 42. are special chemical messengers made by bodies
- 43. lack one or more essential amino acid
Down
- 1. only found in plant food along with starch and sugar
- 2. AIs
- 3. 2 or more incomplete protein sources
- 5. promotes digestive health
- 6. may be provented by eating healthy
- 8. alters physical properties
- 9. study of nutrients in food
- 11. substances present in foods
- 13. product
- 14. RDAs
- 16. The digestive process is not possible with this hormone
- 17. regulate vital body functions like blood pressure
- 18. taking liquid fat and making it solid
- 20. can be prevented by eating healthy
- 23. body does not get enough nutrients
- 25. greater weight than healthy
- 27. a white waxy substance and is made in liver
- 28. lack of iron in blood
- 31. just as nutrients are chemicals
- 34. contain all esential amino acid
- 35. follows the strictest diet
- 37. can be avoided by avoiding sugar
- 38. also called kilocalories