Across
- 3. a unit of heat that measures the energy available in food
- 4. small units that make up proteins
- 5. elements in foods that help your body work properly.
- 9. compounds that help to regulate body functions
Down
- 1. the nutrients they used to build and repair cells
- 2. the starches and sugars found in foods, especially in plant foods
- 6. the study of nutrients and how the body uses
- 7. tough, stringy part of raw fruits, raw vegetables, whole wheat, and other grains
- 8. nutrients that promote normal growth, give you energy, and keep your skin healthy
