Across
- 3. the condition of being excessively overweight
- 5. a white crystalline carbohydrate used as a sweetener
- 6. what you eat and drink
- 9. unit of food energy
- 10. the process your body uses to get or make energy from the food you eat
- 11. micronutrients that are needed for normal cell function, growth, and development (A,B,C,D,E,K)
Down
- 1. sugars, starches and fiber
- 2. substance in the blood that can cause heart disease
- 4. keep in a certain state, position, or activity
- 7. needed in a diet to repair cells and make new ones
- 8. free from infirmity or disease
- 10. a state of poor nourishment