Across
- 5. Diagram showing the correct number of servings of different foods to have a balanced diet
- 6. The sugary and sweet foods you eat that if you eat too much can harm your body
- 8. the leaves, stems, roots, or other parts of certain plants that people eat
Down
- 1. the starches and sugars present in foods
- 2. A guideline, showing proportions, to help people choose what and how much to eat from each food group.
- 3. the sweet and fleshy product of a tree or other plant that contains seed and can be eaten as food.
- 4. Made of amino acids and create energy for our body (meats)
- 7. milk or products made using milk