Nutrition

4. A basic component of food that nourishes the body.
7. A food that is typical to a given racial national or religious group.
9. A social custom that prohibits the use of certain edible resources as food.
11. All he foods and beverages a person consumes.
13. The state of the physical world, including the condition of water, air, and food.
14. The beliefs and social customs of a group of people.
16. Food prepared according to jewish dietary laws.
17. A belief of attitude that is important to someone.

1. The sum of the processes by which a person take sin and uses food substances.
2. The fitness of the body
3. Traditional food of the african american food group.
5. A principle that tries to explain something that happens in nature.
6. A characteristic or behavior that influences a person's chance of being injured or getting a disease.
8. The identification a disease.
10. The average length of the life of people living in the same environment.
12. The way a person feels about himself or herself,life, and the world.
15. Typical standard or pattern related to food or eating behaviors.