Across
- 5. Twice-fried plantain slices often enjoyed as a crispy snack.
- 7. what you do in the kitchen
- 10. Crispy fritters made from salted codfish
- 12. Flavorful Latin American and Caribbean dish featuring stewed chicken.
- 13. Flavorful cooking base in Spanish and Latin American cuisine.
- 14. Whole roasted pig, a centerpiece of festive feasts.
- 17. to combine ingredients thoroughly
- 19. cooking method that involves direct heat
- 20. Starchy tropical fruit commonly used in savory dishes.
Down
- 1. cooking method that involves using hot oil
- 2. traditional Puerto Rican dish made with mashed plantains.
- 3. cooking method that involves using an oven
- 4. Protein-rich legumes often used in soups and stews.
- 6. Slow-roasted pork dish commonly served during festive occasions.
- 8. Filipino dish known for its savory and tangy flavors.
- 9. Small savory pastries filled with various ingredients.
- 11. Staple grain in many Asian cuisines.
- 15. Creamy holiday beverage enjoyed in Puerto Rico.
- 16. Classic Caribbean dish featuring stewed beans
- 18. Starchy root vegetable commonly used in Latin American and Caribbean cuisines.