Across
- 2. A tasteless, odorless liquid, the universal solvent
- 5. To make a solution, by mixing with a liquid/solvent
- 6. One of the extremely small constituents of matter, as an atom or nucleus
- 7. A substance that can flow and can change shape according to container
- 8. Substance that dissolves a solute to make a solution
- 10. The separation of mixtures into their parts by absorption by a solid
- 14. The substance dissolved in a solution
- 16. The quality or property of being soluble
- 17. A distinctive or essential attribute or quality of an object or substance
- 19. A mixture of two or more substances
- 20. Having relative firmness and stays in the same shape
- 21. Mass per unit of volume
- 22. Composed of molecules that move freely among themselves and take the shape of its container
- 23. Container used in a lab
Down
- 1. Quality of avoiding injury or harm
- 3. A danger or risk
- 4. The state of being viscous
- 9. The extent to which a substance can be compressed
- 10. A measure of the amount of dissolved substance contained per unit of volume
- 11. An amount of space a substance or object occupies
- 12. Mixture where particles are too small to separate
- 13. The substance of which all physical objects are made of
- 15. A state of which the particles of a substance are mixed with fluid but undissolved
- 18. A combination of substances
- 20. An insoluble mixture used to transport solids