Across
- 3. What you have to do to thermometers for an accurate reading
- 5. How something feels
- 7. The first step in the "Flow of Food"
- 9. A device for taking temperature
- 10. type of thermometer that takes temperature threw the tip of the stem
- 11. Type of thermometer that needs to be inserted into the food up to the indention
- 12. how clean ones self is
Down
- 1. Type of thermometer that does not have to touch the food to take its temp.
- 2. To not accept.
- 4. Bringing an allergin or bacteria from an unclean source to a clean source through contact
- 6. to examine
- 8. To ask for a sold product back because of a defect