Across
- 2. Hairnet, Ear Plugs
- 5. Listeria & Salmonella
- 8. Iceland Style Yogurt
- 9. Cleaning procedure
- 10. Dairy Agency
- 11. Main Yogurt Ingredient
Down
- 1. Taste,Appearance,Smell
- 2. Heat Treatment of Milk
- 3. Milk, Eggs, Fish, etc.
- 4. In-system cleaning
- 6. Handwash Time(secs)
- 7. Finished Product Number