Across
- 1. - Small red fruit, often used in desserts.
- 4. - Red fruit with many seeds.
- 6. - Tropical fruit with a spiky exterior.
- 7. - Small, yellow-orange fruit with a stone.
- 8. - Sweet and juicy, with a purple skin.
- 9. - Shaped like an hourglass, with a sweet taste.
- 11. - Sour citrus used in cooking and beverages.
- 13. - Tropical, sweet, and juicy.
- 15. - Citrus fruit with a bright color.
- 17. - Tropical, orange, and full of vitamins.
- 18. - Tart fruit often used in sauces.
- 19. - Small, blue, and packed with antioxidants.
Down
- 2. - Red or black, and commonly used in pies.
- 3. - Large, juicy, and perfect for summer.
- 5. - Small, green, and fuzzy on the outside.
- 7. - Common lunchbox fruit.
- 10. - Green fruit with a creamy texture.
- 12. - Yellow, curved, and full of potassium.
- 14. - Small, red, and usually found in pairs.
- 16. - Small, round, and often used to make wine.
