Across
- 3. this environmental factor describes how income can affect nutrition
- 4. this is the colour of the group that a person with low body fat belongs to
- 5. this type of diet does not include any food products from animals
- 7. if a person has a BMI over 30 they are classed as _______.
- 8. this describes when a person has poor nutrition
- 11. a food ______ is when there is no access to affordable healthy foods in an area
- 13. in a clinical exam we can check this body part for evidence of iron deficiency
- 14. these charts are used to compare the height of children of the same age
- 15. the total distance around the waist is called waist ___________.
Down
- 1. the 'B' in the ABCDE methods of nutritional assessment
- 2. this is a type of scanner used to measure body fat
- 4. biochemical methods include taking samples of ______ and urine
- 6. Body _____ Index (BMI) is a measure of a person's weight for their height
- 9. a disease caused by low calcium and vitamin D, which causes the bones to become soft and bend
- 10. this type of undernutrition describes when a child is a low weight for their height
- 12. a ______-day food diary is a dietary method that records weight of food in real-time