Across
- 2. a plant or part of a plant that people eat
- 3. a soft, creamy food made from milk
- 9. a small nut that grows under the ground
- 10. pieces of meat cooked on a stick
- 11. not cooked
- 15. a thin flat bread, often used in Mexican food
- 17. a tropical fruit with a hard skin and sweet yellow inside
- 18. having a good flavour
- 20. a person who does not eat meat
Down
- 1. a soft, sweet, white or pink candy
- 4. a sweet spread made from fruit and sugar
- 5. a Japanese dish with rice, fish, or vegetables
- 6. a sour yellow fruit
- 7. food made from dough, like spaghetti or noodles
- 8. a small baked bread, often eaten with butter or jam
- 9. a Spanish rice dish with meat or seafood
- 11. cook food in the oven or over a fire
- 12. a special offer with a lower price
- 13. corn that is heated until it pops and becomes soft to eat
- 14. bread that is cooked until it is brown and crispy
- 16. food you buy and take away to eat somewhere else
- 19. a thick piece of meat, usually beef