Vocabulary

3. describes how heat transfers through objects
5. all the non-living parts of the ecosystem
6. a change in matter in which there is not a new substance
8. a consumer that eats only plants
11. describes how large or small an object is
14. tiny openings on the underside of leaves that allow air to enter the leaf and store water
17. a mixture where the substances are not equally mixed
18. the tissue that move water through the stem
20. the ability of an object to be attracted to a magnet
21. the tissue that transports sugar to the plant
23. anything that has mass and takes up space
24. the measure of the amount of matter in an object
25. an animal that is hunted by another animal for food
28. the evaporation of water from plant leaves
29. the way light reflects or bounces off an object
30. particles vibrate in place and are closely packed together
31. a mixture where the molecules of each substance are equally mixed

1. a mixture that is made of a solute and a solvent
2. all living organisms of an ecosystem
3. a change in matter in which there is a new substance
4. an organism that breaks down nutrients and returns it to the environment
7. the ability of matter to dissolve in a liquid
9. the biological community of interacting organisms and their physical environment
10. an organism that uses photosynthesis to create its own food
12. particles vibrate and are far away from each other
13. an animal that gains energy by eating other animals
14. the substance into which the solute dissolves
15. the substance that dissolves into the liquid
16. an organism that cannot make their own food
19. the process in which plants make their own food
22. a consumer that eats both plants and animals
26. particles are close together and slide past each other
27. a consumer that eats only meat