Across
- 1. Short for "barbecue"
- 5. Salad made from cabbage
- 6. Main ingredient of French fries
- 8. Food between two slices of bread
- 9. For dipping in, pouring over, or even drinking
Down
- 2. Portion of chicken that comes with chicken wings
- 3. Main ingredient of toast
- 4. French fries, cheese curds and gravy
- 7. two kinds: "flat" or "drumbstick"
