You Make my Mouth Water

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Across
  1. 1. additive acronym of Asian cuisine
  2. 8. stacked melter
  3. 9. Child of French cuisine
  4. 16. stone and mallet for crushing, smashing and grinding
  5. 18. Argentinian sauce of parsley and red wine
  6. 19. Hawaiian fish that may have you say “Wahoo” or the opposite
  7. 20. skipjack and yellowfin
  8. 21. star shape licorice taste
  9. 22. salted and seasoned way of preserving meat
  10. 24. short for “product of altered DNA”
  11. 27. America’s favorite condiment
  12. 29. fries for Brits
  13. 30. corn for Juan
  14. 31. ________ wrap
  15. 32. cooking spray
  16. 36. Breakfast beverage for short
  17. 37. starchy bean water
  18. 38. nutritional benefit of jello
  19. 40. how old was the Pease Porridge?
  20. 42. Jewish sesame candy
  21. 45. fries, gravy and cheese ________
  22. 47. one of the five basics tastes
  23. 49. sealed pizza
  24. 50. “soapy” herb to some
  25. 54. iconic In n Out sandwich
  26. 55. shortening
  27. 57. pepper that could give you a scare
  28. 61. spicy Chinese cuisine and providence
  29. 62. proteins fats and carbohydrates
  30. 63. aubergine
  31. 65. sodium bicarbonate
  32. 66. poultry centerpiece for Thanksgiving feasts
  33. 67. “I can’t believe it’s not_________”
  34. 68. canned meat favorite of Hawaii
  35. 71. Baseball’s handheld snack
  36. 73. little critters of fermented foods
  37. 74. unit of cilantro
  38. 78. plank for smoking
  39. 79. typical cut of basil
  40. 81. rice with raw fish topper
  41. 83. ingredient of a Praline
  42. 84. tool that slices but doesn’t make music
  43. 85. shake and _______
  44. 86. skewered meat and veggies
  45. 89. famous fish of salad dressing
Down
  1. 2. oldest form of leavened bread
  2. 3. brined cucumber
  3. 4. pastry puff wrapped meat
  4. 5. butter and flour equal parts
  5. 6. equal parts espresso and half and half
  6. 7. person who consumes fish as only meat source
  7. 10. enzyme that breaks down facts
  8. 11. fermented cabbage for Hans
  9. 12. fish of pickled infamy
  10. 13. tomato that sounds “passed down”
  11. 14. finishing for a cake
  12. 15. Italy’s sweet tribute to Lady Fingers
  13. 17. film and tv review website that smells rancid
  14. 22. platter of mixed meats cheese and fruits
  15. 23. deer for eating
  16. 25. flavor of India
  17. 26. Japanese noodles also found instant
  18. 28. meat juice for Pierre
  19. 33. egg for Guadalajara
  20. 34. hot sauce named after Mexican state
  21. 35. Could be a flavorful tube or produce música
  22. 39. food taster of Diners Drive-ins and Dives
  23. 40. bread in India
  24. 41. made from processed soy beans
  25. 43. bell pepper, onion and celery
  26. 44. alcohol for extractions
  27. 45. “Two _____ in a Pod”
  28. 46. fish offspring
  29. 48. staple sound of North Africa with repetitive sound
  30. 51. fancy cut of steak
  31. 52. spice that could be confused with the separate units of a garlic bulb
  32. 53. cheese of Holland
  33. 56. Lalanne of juicing infamy
  34. 58. Gordon Ramsey’s restaurant
  35. 59. Mexican soup of entrails
  36. 60. type of tea and rice
  37. 61. tapioca, potato, corn
  38. 64. meas. for spices
  39. 65. Emril’s saying
  40. 69. the floating bacteria in vinegars that sounds nurturing
  41. 70. snails for eating
  42. 72. pungent fruit of Southeast Asia
  43. 73. smashed sandwich
  44. 75. Bosc D’anjou and Asian
  45. 76. icy treats from the Southern states
  46. 77. curdled milk with lemon juice
  47. 80. melted cheese tower
  48. 82. purple yam in Tagalog
  49. 87. beet soup
  50. 88. kitchen’s #2 in command