nutrition in plants Crossword Puzzles
Plants 2024-02-08
Across
- Male Reproductive parts of the plant
- Above ground part of the plant
- Transports nutrients through the plant
- female part of the plant- receives the pollen
- Type of cell that allows the exchange of gases in the leaf
- Below ground part of the plant. Absorbs nutrients
Down
- Type of tissue that includes both the xylem and phloem
- Transports fluids through the plant
- Pores on leaves
- Center root that anchors plant
10 Clues: Pores on leaves • Above ground part of the plant • Center root that anchors plant • Transports fluids through the plant • Male Reproductive parts of the plant • Transports nutrients through the plant • female part of the plant- receives the pollen • Below ground part of the plant. Absorbs nutrients • Type of tissue that includes both the xylem and phloem • ...
Plants 2024-04-12
Across
- Flowering plants, seeds enclosed in a fruit, most pollinated by birds and bees.
- Have 1 seed leaf, parallel veins on leaves, flowers in multiples of 3, fibrous roots, vascular tissue scattered.
- Have vessels to transport food and water, roots, stems, and leaves.
- Plants respond to touch, growing around objects.
Down
- Transports food and nutrients.
- “Naked seeds,” needs-like leaves, usually stay green year round.
- Have 2 seed leaves, net veins on leaves, flowers are in multiples of 4-5, taproots, vascular tissue in a ring.
- No vessels, no roots, no stems or leaves.
- Transports water.
- Anchors the plant into the ground, absorbs water and nutrients from the soil.
10 Clues: Transports water. • Transports food and nutrients. • No vessels, no roots, no stems or leaves. • Plants respond to touch, growing around objects. • “Naked seeds,” needs-like leaves, usually stay green year round. • Have vessels to transport food and water, roots, stems, and leaves. • Anchors the plant into the ground, absorbs water and nutrients from the soil. • ...
Plants! 2024-09-23
10 Clues: yellow flower • needs to grow • it takes water • top of the plant • what the roots absorb • main part of the plant • the tree we learned about • where the plants grow from • the beginning of the plant cycle • the (BLANK) condition for a plant to grow
Plants 2024-05-18
10 Clues: Plants are this. • Transports water. • Allow gas exchange. • Transports nutrients. • Contains the pigment. • Is used in photosynthesis. • Product of photosynthesis. • Stores water in plant cells. • Process which plants go through. • Reactant of cellular respiration.
plants 2024-05-05
Across
- Gas reactant of photosynthesis
- Green pigment on a plant
- Process plants use to make food
- Products of photosynthesis beneficial to plants
Down
- Where photosynthesis happens in a plant's cell
- Liquid reactant of photosynthesis
- What plants take in for photosynthesis to happen
- The results of photosynthesis
- Radiant reactant of photosynthesis
- Product of photosynthesis beneficial to animals
10 Clues: Green pigment on a plant • The results of photosynthesis • Gas reactant of photosynthesis • Process plants use to make food • Liquid reactant of photosynthesis • Radiant reactant of photosynthesis • Where photosynthesis happens in a plant's cell • Product of photosynthesis beneficial to animals • Products of photosynthesis beneficial to plants • ...
Plants 2024-10-01
10 Clues: Roots go in to it • holds the plant up • plants grow from this • these grow on the stem • the plants breathe this • These go in to the soil • the plant gives us this to live • bees come to this part of the plant • without this the plant will dry up and die • plants need this so the roots won’t get tangled
Plants 2024-10-01
10 Clues: make rain • has nutrients • Absorbs sunlight • Absorbs nutriens • has sun in the name • Person who made this • attracts pollinators • needs sunlight to make this • moves water through the plant • some fruits have this inside of them
plants 2024-06-30
10 Clues: When you move • When you grow • When you breathe • How long you live • When you do a poo • The stem of a plant • The bit inside the flower • When female eggs are stored • What you need to eat and drink • When bees collect pollen and turn it into honey
Plants 2024-08-01
Across
- A green leafy vegetable that is rich in iron. Cartoon chararcter Popeye used to consume it.
- The part of the plant that helps in reproduction and has bright petals.
- A type of root which we consume that is often red and is good for our body.
- A type of edible grain that is a staple food in many countries
- The part of the plant where food is made from sunlight
Down
- A vegatable which makes you cry
- The part of the plant that carries water and nutrients from the root to the leaves
- This fruit helps to keep the doctor away
- The part of the plant that develops from the flower and contains seeds
- A vegetable that looks like a flower , but green in colour.
10 Clues: A vegatable which makes you cry • This fruit helps to keep the doctor away • The part of the plant where food is made from sunlight • A vegetable that looks like a flower , but green in colour. • A type of edible grain that is a staple food in many countries • The part of the plant that develops from the flower and contains seeds • ...
PLANTS 2024-12-27
Across
- These grow underground and help plants absorb water and nutrients.
- A type of tree that stays green all year.
- The part of the plant that makes food using sunlight.
- A small part of a plant that can grow into a new plant.
Down
- A type of tree that loses its leaves in the fall.
- The colorful part of a plant that makes seeds.
- When a seed starts to grow into a plant.
- The thick, woody part of a tree that supports its branches.
- Another word for when a flower opens up.
- This supports the plant and carries water and nutrients to the leaves.
10 Clues: Another word for when a flower opens up. • When a seed starts to grow into a plant. • A type of tree that stays green all year. • The colorful part of a plant that makes seeds. • A type of tree that loses its leaves in the fall. • The part of the plant that makes food using sunlight. • ...
Plants 2025-05-18
Across
- The green part that makes food for the plant
- The part of a plant that holds it in the soil
- The way plants make food using sunlight, water, and air
- Moving pollen from one flower to another
- The part that protects seeds and is often eaten
Down
- The sugar plants make for food
- A gas plants take in from the air
- The colorful part that helps the plant make seeds and attract insects
- A gas plants give out that we need to breathe
- The part that carries water to the leaves
10 Clues: The sugar plants make for food • A gas plants take in from the air • Moving pollen from one flower to another • The part that carries water to the leaves • The green part that makes food for the plant • The part of a plant that holds it in the soil • A gas plants give out that we need to breathe • The part that protects seeds and is often eaten • ...
plants 2025-10-03
Across
- uses blue and red light for photosynthesis
- what wavelengths are measured in
- A plant’s response to light duration/length
- light: triggers a “shade avoidance” response
- intensity: refers to the strength or amount of light produced
Down
- purple or red
- light: reduces stem lengthincreases branchingo
- light: Symptoms slower growth rate
- the process of plants grown in almost complete darkness
- light: promotes seed germinati
10 Clues: purple or red • light: promotes seed germinati • what wavelengths are measured in • light: Symptoms slower growth rate • uses blue and red light for photosynthesis • A plant’s response to light duration/length • light: triggers a “shade avoidance” response • light: reduces stem lengthincreases branchingo • the process of plants grown in almost complete darkness • ...
Cannabis Crossword #8 2023-06-04
Across
- A watering system that delivers a controlled amount of water directly to the base of cannabis plants.
- A unit of measurement used to determine the concentration of nutrients in a solution, such as the nutrient solution for hydroponic cultivation.
- A rooting hormone gel used to promote root development in cannabis cuttings.
- Device used to remove odors from the air in a cannabis growing space.
- Natural fiber derived from coconut husks, used as a growing medium for cannabis cultivation.
- The phase of cannabis growth characterized by leafy growth and no flower development.
- A lightweight mineral used in growing mediums to improve moisture retention and aeration.
- A condition in which cannabis roots become overcrowded and tangled within the container.
- A condition where certain nutrients become unavailable to cannabis plants due to imbalanced pH or nutrient levels.
Down
- A hydroponic system that intermittently floods the cannabis roots with nutrient-rich water.
- A type of grow light technology commonly used for flowering cannabis plants (not LED)
- Fungal disease that affects the roots of cannabis plants, often caused by overwatering or poor drainage.
- Tiny arachnids that can infest and damage cannabis plants
- Notches or indents in a water pipe that hold ice cubes to cool down the smoke.
- Essential nutrient for cannabis plants' root development, flowering, and overall growth.
- Essential nutrient for cannabis plants' leaf development, photosynthesis, and overall vigor.
- Portable water pipe that combines the benefits of a bong and a handheld pipe.
- Informal term for particularly resinous cannabis.
- Small wooden box with compartments for storing cannabis and a one-hitter pipe.
19 Clues: Informal term for particularly resinous cannabis. • Tiny arachnids that can infest and damage cannabis plants • Device used to remove odors from the air in a cannabis growing space. • A rooting hormone gel used to promote root development in cannabis cuttings. • Portable water pipe that combines the benefits of a bong and a handheld pipe. • ...
biotechnology Crossword 2024-05-31
Across
- is the selection of desirable traits in plants and animals.
- is a process used to change the genes of a living organism.
- A specific characteristic in a living organism, using a plant or animal.
- is the process of selecting parents with desirable traits to breed together in order to produce offspring with more desirable qualities.
Down
- Scientists who work with people to teach them more about nutrition and health. They study vitamins and minerals that people need in order to be healthy.
- The process of creating an identical copy of an original adult species.
- A scientist who studies soil management and crop production. Sometimes acting as a liaison between farmers and researchers. They recommend solutions to improve farming productivity.
- A living organism whose DNA has been altered or changed through genetic engineering.
- an organic compound made of a sugar (deoxyribose), phosphate, and a nitrogenous base that contains genetic instructions used by cells to make proteins.
- are tiny strands of sequences that carry information about an organism
10 Clues: is the selection of desirable traits in plants and animals. • is a process used to change the genes of a living organism. • are tiny strands of sequences that carry information about an organism • The process of creating an identical copy of an original adult species. • A specific characteristic in a living organism, using a plant or animal. • ...
Health triangle and Nutrition 2023-04-13
Across
- the form pumping blood and supporting movement to lifting heavy weights or giving birth.
- the biochemical and physiological process by which an organism uses food to support its life
- the main sugar found in your blood.
- a type of dietary fat.
- Related to exercise?
- any ester of fatty acids, or a mixture of such compounds, most commonly those that occur in living beings or in food.
Down
- the ability of individuals to form healthy and rewarding interpersonal relationships with others
- Related to your mentality?
- any of a group of organic compounds which are essential for normal growth and nutrition and are required in small quantities in the diet because they cannot be synthesized by the body.
- a type of carbohydrate that the body can't digest
10 Clues: Related to exercise? • a type of dietary fat. • Related to your mentality? • the main sugar found in your blood. • a type of carbohydrate that the body can't digest • the form pumping blood and supporting movement to lifting heavy weights or giving birth. • the biochemical and physiological process by which an organism uses food to support its life • ...
Nutrient Cycles 2023-04-21
Across
- In the Phosphorus Cycle, phosphorus moves between the soil and this
- Higher organisms use nitrogen to make this
- This can directly use nitrogen in our atmosphere
- Phosphorus is contained in these
- This effect is caused by too much CO2 in the atmosphere
- Animals use this in the process of respiration to make more CO2
- Animal waste is returned to this
- A source of phosphorus in water comes from this
- Plants use this in photosynthesis to make sugar and oxygen
- Phosphorus in soils can be washed away into these
- Animals and plants cannot directly use all the nitrogen found in this
Down
- Products rich in nitrogen
- The process plants use to make sugar and oxygen
- Too much phosphorus in water leads to this
- Our atmosphere is 78% of this
- This is not found in the free state of nature
- This is the main regulator of CO2 in the atmosphere because CO2 dissolves easily in it
- An important chemical made up of Phosphorus
- This is a natural source for CO2
- These eat plants containing nitrogen
20 Clues: Products rich in nitrogen • Our atmosphere is 78% of this • Phosphorus is contained in these • This is a natural source for CO2 • Animal waste is returned to this • These eat plants containing nitrogen • Higher organisms use nitrogen to make this • Too much phosphorus in water leads to this • An important chemical made up of Phosphorus • ...
ch. 22-26 crossword 2021-12-01
Across
- Allows plants to exchange gases
- Removes a glucose residue with the addition of a phosphate in glycogen breakdown
- _____ cycle that is a dark reaction in plants
- ________-phase of pentose phosphate pathway that involves the interconversion of phosphorylated sugars
- One of the reasons that plants are important to our survival
- Hormone that stimulates glycogen breakdown in muscle
- Storage form of carbohydrates in plants
- Primary photosynthetic pigment
- Potent activator of glycogen synthase b
- Used for carbon dioxide fixation in plants
- In the T state of phosphorylase kinase, the _______ site is partly blocked
- Transport form of carbohydrates in plants
- _______ enzyme, synthesizes α-1,6 linkages between glucose molecules in glycogen synthesis
- _____ phosphorylase α, glucose sensor in the liver
- 2NADP+ + 3____ + 3Pi + H+ O2 + 2NADPH + 3ATP + H2O
- Protein _______ 1 catalyzes the formation of glycogen synthase a
- The immediate product of glycogen phosphorylase
- Structural feature of mitochondria similar to thylakoid membranes
Down
- Operates similar to mitochondria
- Relies on other organisms for food
- Ultimate electron donor of photosynthesis
- Hormone that leads to the inactivation of glycogen synthase kinase
- One of the sources of protons in the proton gradient in chloroplasts
- Prepares glucose 1-phosphate for glycolysis
- The calcium-binding subunit of phosphorylase kinase in glycogen breakdown
- Shifts the location of several glucose residues in glycogen degradation
- ________ reactions do not require light, which gives it its name
- ______-phase of pentose phosphate pathway that generates NADPH and is irreversible
- Synthesizes the primer for glycogen synthesis
- The reactants in glycogen synthesis required to create UDP-glucose is glucose 1-phosphate and ______
30 Clues: Primary photosynthetic pigment • Allows plants to exchange gases • Operates similar to mitochondria • Relies on other organisms for food • Storage form of carbohydrates in plants • Potent activator of glycogen synthase b • Ultimate electron donor of photosynthesis • Transport form of carbohydrates in plants • Used for carbon dioxide fixation in plants • ...
Carbs, Protein, and Fiber 2017-01-23
Across
- added nutrients to fiber
- combination of simple glucose units
- one unit of sugar
- used to sweeten foods
- contain all the essential amino acids
- 1 or 2 units of sugar
- lack at least 1 food essential
- green pigments in plants
- includes bran,germ, and endosperm
- warehouse for fats
- chemical process which plants make carbs
- starches
- plant materials that cannot be digesed
- soulable fiber slower digestion, lowers bad cholesterol
- C2HO,made by plants
Down
- main source of energy
- complicated starches
- fattyacid with hydrogen unit
- transports oxygen in the blood
- bod needs but cannot provide
- Sugar extracted from plants
- chemical building blocks
- commonly called fats
- 2 units of sugar
- complete protein
25 Clues: starches • 2 units of sugar • complete protein • one unit of sugar • warehouse for fats • C2HO,made by plants • complicated starches • commonly called fats • main source of energy • used to sweeten foods • 1 or 2 units of sugar • added nutrients to fiber • chemical building blocks • green pigments in plants • Sugar extracted from plants • fattyacid with hydrogen unit • ...
Living Thin 2021-01-01
Across
- require soil, water, and the sun to survive
- Large marsupial
- Flying mammal
- warm-blooded animals that can make their own body heat
- feathers allow these animals to fly
- Concerned with the protection of the natural world of land, sea, air, plants and animals
- organisms that carry pollen from one flower to another
- makes plants green
- breaths through its skin
- india's national bird
- Has a trunk
Down
- live both in water and on land
- plants and animals, flora and
- Man's best friend
- cold-blooded and covered in scales
- birds that like to dive underwater
- plant-eating animal
- meat-eating animals
- Likes to chase mice
- mainly nocturnal bird
- have scales to help them swim through water
21 Clues: Has a trunk • Flying mammal • Large marsupial • Man's best friend • makes plants green • plant-eating animal • meat-eating animals • Likes to chase mice • mainly nocturnal bird • india's national bird • breaths through its skin • plants and animals, flora and • live both in water and on land • cold-blooded and covered in scales • birds that like to dive underwater • ...
Seed Folks 2025-05-05
Across
- The city where the story takes place
- Wendell brings plants back to ______
- Woman who watches Kim from her window
- Gonzalo's relative who teaches him
- : Kim's crop – small green vegetables
- Gonzalo's native language
- Ana lives here (a type of housing)
- Girl who starts the garden
- What brings people together in the lot
Down
- Wendell works at this kind of building
- Gonzalo watches this person garden (his ______)
- Where Kim plants her beans (vacant ______)
- Gonzalo feels like this before he learns to help
- Wendell's job
- Country Ana is from
- Wendell uses this to water plants
- Kim's family is from this country
- Kim plants beans in honor of her ______
- Ana's tool for digging
- What Ana thinks Kim is hiding (illegal _____)
20 Clues: Wendell's job • Country Ana is from • Ana's tool for digging • Gonzalo's native language • Girl who starts the garden • Wendell uses this to water plants • Kim's family is from this country • Gonzalo's relative who teaches him • Ana lives here (a type of housing) • The city where the story takes place • Wendell brings plants back to ______ • Woman who watches Kim from her window • ...
4.01 crossword 2023-04-17
Across
- the process by which plant roots take in, water and air
- process through which plant leaves stems, and roots consume oxygen and give off carbon dioxide
- North Carolina is zones ___
- water carries nutrients throughout the _____
- the food and manufacturing process in green plants that combines carbon dioxide
- when a plant produces flowers, seeds, and fruits
- plants produce much more ______ through photosynthesis than they use through respiration
- is the process by which minerals and water enter the plant through cell walls
- asexual two main methods of reproduction
- Charlotte is zone _
Down
- when a plant rests or grows very little, if any
- plants that require long nights to flower
- process by which food and nutrients move within a plant from one plant part to another
- plants that require short nights to flower
- is the plant process that increases plant numbers usually from two seeds
- the response of plants to different amounts of light regarding their flowering and reproduction cycles
- is the process by which plants lose water from their leaves through evaporation
- the tendency for plants to grow toward a light source
- percent ___ of plant tissue is made of mostly water
- when a plant first starts to grow from a seed
20 Clues: Charlotte is zone _ • North Carolina is zones ___ • asexual two main methods of reproduction • plants that require long nights to flower • plants that require short nights to flower • water carries nutrients throughout the _____ • when a plant first starts to grow from a seed • when a plant rests or grows very little, if any • ...
Botany 2024-10-21
Across
- - The female reproductive part of a flower that includes the stigma, style, and ovary.
- - The process by which a seed develops into a new plant.
- - A small, non-vascular plant that typically grows in dense green clumps in damp environments.
- - The reproductive structure in flowering plants, often colorful and fragrant.
- - A non-flowering plant that reproduces via spores rather than seeds.
- - The main structural support of a plant, holding it upright and transporting nutrients.
- - Trees or plants that lose their leaves annually.
- - A plant with thick, fleshy tissues adapted to store water.
- - A plant's growth response to environmental stimuli, such as light or gravity.
- - A plant that has flowers and produces seeds enclosed within a carpel.
- - Tiny openings on the surface of leaves that allow gas exchange.
- - A fertilized ovule that contains the embryo of a future plant.
- - The arrangement of veins in a leaf.
- - Plant tissue that transports water and nutrients from the roots to the leaves.
Down
- - Plants with soft, non-woody stems, often dying down to the ground after flowering.
- - Plants that retain their leaves year-round, even in winter.
- - A plant that has seeds unprotected by an ovary or fruit, like conifers.
- - The part of the flower that develops into fruit after fertilization.
- - Simple, non-flowering aquatic plants that produce oxygen through photosynthesis.
- - The tissue in plants that transports sugars and other metabolic products downward from the leaves.
- - The flat, typically green part of a plant where photosynthesis occurs.
- - A symbiotic relationship between a fungus and an alga or cyanobacterium.
- - The transfer of pollen from the male part of a plant to the female part for fertilization.
- - A horizontal underground stem that sends out roots and shoots from its nodes.
- - The part of a plant that attaches it to the ground and absorbs water and nutrients.
- - Powdery grains containing male gametes that fertilize plants.
- - The process by which plants convert sunlight into energy.
- - The green pigment in plants that is essential for photosynthesis.
- - A reproductive cell capable of developing into a new organism without sexual fusion, common in ferns and fungi.
- - The male reproductive organ of a flower, consisting of an anther and filament.
30 Clues: - The arrangement of veins in a leaf. • - Trees or plants that lose their leaves annually. • - The process by which a seed develops into a new plant. • - The process by which plants convert sunlight into energy. • - A plant with thick, fleshy tissues adapted to store water. • - Plants that retain their leaves year-round, even in winter. • ...
Nutrition Vocabulary 2023-12-15
Across
- How much Dairy should I eat per serving?
- a standard amount of a food, such as a cup or an ounce.
- are essential food nutrients that your body turns into glucose to give you the energy to function.
- a mineral most often associated with healthy bones and teeth
- a nutrient important to vision, growth, cell division, reproduction and immunity
- How much Protein should I eat per serving?
- How much Fruit should I eat per serving?
- Comes mostly from processed and restaurant foods
- the amount of energy released when your body breaks down (digests and absorbs) food
Down
- An unhealthy fat that can cause health issues
- large, complex molecules that play many critical roles in the body. They do most of the work in cells and are required for the structure, function, and regulation of the body’s tissues and organs.
- a mineral that the body needs for growth and development.
- Helps control infections and healing wounds, and is a powerful antioxidant that can neutralize harmful free radicals
- a form of carbohydrate that the body converts to glucose
- How much vegetable should I eat per serving?
- a source of essential fatty acids, which the body cannot make itself.
- How much Grains should I eat per serving?
17 Clues: How much Dairy should I eat per serving? • How much Fruit should I eat per serving? • How much Grains should I eat per serving? • How much Protein should I eat per serving? • How much vegetable should I eat per serving? • An unhealthy fat that can cause health issues • Comes mostly from processed and restaurant foods • ...
Nutrition Review 2023-12-03
Across
- TPN must be decreased slowly to decrease the risk of rebound _______
- excellent source of vitamin C
- vitamins a, d, e and k
- should make up between 20 and 35% of daily calorie intake
- a person with a BMI of less than 18.5 is classified as______
- diet consisting of foods that are or may become liquid at room or body temperature
- a common eating disorder in which the person engages in binging and purging to avoid weight gain
- bleeding under the skin that could indicate a vitamin c deficiency
Down
- inflammation of the tongue
- difficulty swallowing
- an imbalance in the amount of nutrient intake and the body’s need; may be overweight or undernourished; lacking important nutrients
- a sign of enteral tube feeding intolerance
- the body’s intake and use of adequate amounts of necessary nutrients for tissue growth and energy production
- head of the bed should be at 30-45 degrees during tube feeding to prevent_______
- the only reliable method to date of confirming enteral tube placement.
- diet consisting of food that is placed into a blender and made into a pulplike mixture; used for individuals who cannot safely chew or swallow solid food
- nutrition that may be given through a peripherally inserted central catheter (PICC) line or central venous catheter (CVC)
17 Clues: difficulty swallowing • vitamins a, d, e and k • inflammation of the tongue • excellent source of vitamin C • a sign of enteral tube feeding intolerance • should make up between 20 and 35% of daily calorie intake • a person with a BMI of less than 18.5 is classified as______ • bleeding under the skin that could indicate a vitamin c deficiency • ...
nutrition words 2024-03-01
Across
- a fat in which most of the fatty acids are saturated
- a mound of lipid material mixed with calcium and smooth muscle cells
- similar to triglyceride but has a phosphorus-containing acid in place of the fatty acid
- larges class of lipids including nearly all fats and oils
- chemical reaction in which elements react combine with oxygen
- a group containing carbon bond and to a hydroxyl group with a single bond
- a lipid specifically found in humans and animals made from glucose or saturated fatty acids
- the distinctive quality the comes from a foods unique blend of a appearance, taste, oder, and feel
- The temperature at which fat produces smoke
Down
- pockets of fat storing cells
- a building up of plaque along inner walls of arteries
- main component in every living cell
- the process in which hydrogen is added to an unsaturated fat molocule
- a fat in which most a the fatty acids are unsaturated
- the term that describes unpleasant flavors that develop as fat oxidizes
- large complex molecule of lipids and protein the carry in the blood
- a mixture of two liquids containing droplets that dont normally blend with each other
17 Clues: pockets of fat storing cells • main component in every living cell • The temperature at which fat produces smoke • a fat in which most of the fatty acids are saturated • a building up of plaque along inner walls of arteries • a fat in which most a the fatty acids are unsaturated • larges class of lipids including nearly all fats and oils • ...
PARENTERAL NUTRITION 2020-06-18
Across
- PN can cause which organ dysfunction
- Too much of these may lead to coma and brain injury
- Parenteral nutrition is used when_is not an option
- what is a simple CHO that comes in a sterilesolution
- Infant born wuth intestines outside body
- is a fat soluble vitamin supplement for adult
- for paediatrics contains essential trace elements
- One of the 4 types of LE available in SA with SMOF
- conc. solutions of dextrose ar given viawhich vein
Down
- it has only 1 lumen dedicated to feed
- PN must use both sterile and ___solutions
- is giving nutrients by the veins
- needle inserted and left in the body(PNdisadvantage)
- is a water soluble vitamin supplement for adult
- creatinine, Na and k should be monitored daily
- these catheters are used for 3 to 4 days at a time
- PN patients become intolerant w fed too much/quick
17 Clues: is giving nutrients by the veins • PN can cause which organ dysfunction • it has only 1 lumen dedicated to feed • Infant born wuth intestines outside body • PN must use both sterile and ___solutions • is a fat soluble vitamin supplement for adult • creatinine, Na and k should be monitored daily • is a water soluble vitamin supplement for adult • ...
Nutrition Crossword 2025-03-25
Across
- _____ is a carbohydrate.
- Water helps the ____ system.
- The mineral that is good for our teeth.
- Inorganic nutrients found in soil and water.
- Foods such as bread, pasta and rice.
- Type of carbohydrate that is difficult to digest.
- The healthiest type of fat.
- There are _____ essential vitamins.
- There are ____ food groups.
Down
- The measure of energy that food provides.
- There are ____ major nutrients.
- The study of how the body uses food to keep us healthy.
- What happens if you have vitamin deficiencies.
- Most plentiful nutrient in the body.
- Nutrient that the body needs to build muscle.
- The mineral that is good for our bones.
- The amount of each food we should eat at a time.
17 Clues: _____ is a carbohydrate. • The healthiest type of fat. • There are ____ food groups. • Water helps the ____ system. • There are ____ major nutrients. • There are _____ essential vitamins. • Most plentiful nutrient in the body. • Foods such as bread, pasta and rice. • The mineral that is good for our teeth. • The mineral that is good for our bones. • ...
Food & Nutrition 2025-05-15
Across
- Cooked in oil or fat (example: fried eggs, fried chicken)
- Nutrients in fruits and vegetables that keep you healthy
- A sharp taste, like lemon or vinegar
- – Food that is not raw; it has been heated or prepared
- Made with the whole grain (healthier bread or pasta)
- – Tastes like salt, like chips or pretzels
- Not cooked (example: raw vegetables, raw fish)
- A sugary taste, like candy or cake
- Nutrients in foods like bread, rice, and pasta that give you energy
Down
- – Very cold, kept in a freezer (example: frozen peas, frozen pizza)
- Healthy substances in food that help your body work well (like calcium or iron)
- Recently made, picked, or cooked (example: fresh fruit, fresh bread)
- Cooked in hot water (example: boiled rice, boiled potatoes)
- – Nutrients in foods like meat, eggs, and beans that help build your body
- – The energy you get from food (too many calories can make you gain weight)
- Good for your body; helps you feel well and strong
- – Cooked in the oven (example: baked bread, baked fish)
17 Clues: A sugary taste, like candy or cake • A sharp taste, like lemon or vinegar • – Tastes like salt, like chips or pretzels • Not cooked (example: raw vegetables, raw fish) • Good for your body; helps you feel well and strong • Made with the whole grain (healthier bread or pasta) • – Food that is not raw; it has been heated or prepared • ...
Nutrition Introduction 2025-02-11
Across
- A regular behavior or tendency
- Branch of science that deals with nutrients
- The feeling of being scared
- Substances that provide nourishment
- Nutrient mainly found in breads and rice
- A zone where you improve and adapt
- Nutrient used in small amounts to help your immune system
- Measurement of energy in food
- Nutrient used in small amounts such as iron, calcium, and magnesium
Down
- Nutrient that is important for muscle growth
- An acheivement you want to reach
- Liquid substance found in every living thing
- A zone that feels safe
- Nutrient that has 9 calories per gram
- Acheiving an accomplishment or goal
- Number of calories your body needs to maintain
- An equal imput and output of energy
17 Clues: A zone that feels safe • The feeling of being scared • Measurement of energy in food • A regular behavior or tendency • An acheivement you want to reach • A zone where you improve and adapt • Substances that provide nourishment • Acheiving an accomplishment or goal • An equal imput and output of energy • Nutrient that has 9 calories per gram • ...
Spelling Lesson 24 2022-03-24
12 Clues: also • not old • nutrition • space, area • one ____ three • a primary color • happening quickly • a place to visit animals • a question about a person • a building with classrooms • an object in the sky at night • you should brush this twice a day
Chapter 12 Nutrition 2022-02-16
Across
- Thirteen to nineteen years old
- primary energy source
- number of days to exercise in a week
- Twenty+ years old
- taking foreign matter into lungs
- needed for energy
- provides nutrition for growth
- essential for calcium absorption
Down
- regular growth pattern of children
- regulates bowels
- An increase in body size
- ideal food for human infant
- promote heart health and fat regulation
- picky eating
- Two to twelve years
- Zero to One years old
- Unconsciousness due to airway obstruction
17 Clues: picky eating • regulates bowels • Twenty+ years old • needed for energy • Two to twelve years • primary energy source • Zero to One years old • An increase in body size • ideal food for human infant • provides nutrition for growth • Thirteen to nineteen years old • taking foreign matter into lungs • essential for calcium absorption • regular growth pattern of children • ...
Oxygen-Carbon Dioxide Cycle 2017-01-12
Across
- are plants and animals connected through the CO2/O2 cycle
- helps keep the Earth warm
- take in oxygen
- need oxygen to survive
- used by animals underwater to breathe
- plants use carbon dioxide for this
- another word for respiration
- need oxygen to survive
- balances out CO2
- how plants take in carbon dioxide from the water
Down
- when plants and animals die
- a waste product given off during photosynthesis
- how gases move through leaves of a plant
- breathe out carbon dioxide
- burning plants, trees, or fossil fuels
- may happen with an unhealthy balance of CO2
16 Clues: take in oxygen • balances out CO2 • need oxygen to survive • need oxygen to survive • helps keep the Earth warm • breathe out carbon dioxide • when plants and animals die • another word for respiration • plants use carbon dioxide for this • used by animals underwater to breathe • burning plants, trees, or fossil fuels • how gases move through leaves of a plant • ...
Into To Ecology-Marco 2024-11-19
Across
- Study of how living things interact.
- Large area with similar climate and plants/animals.
- Organism that eats only plants.
- Organism that eats only animals.
- Same species living in one place.
- Group of similar organisms that can mate.
- Web Network of many food chains.
- Making food using chemicals.
- Breaks down dead things into nutrients.
- Organism that eats decaying matter.
Down
- Organism that creates energy.
- Different species living together in an area.
- Organism that eats both plants and animals.
- Organism that eats others for energy.
- Parts of Earth that support life.
- Level Position of an organism in a food chain.
- Organism that makes its own food.
- Chain Simple path of energy from one organism to another.
- Total weight of living things in an area.
- Organism that feeds on other living things.
- Pyramid Diagram showing energy at different levels.
- Living things and their environment working together.
- How plants make food with sunlight.
23 Clues: Making food using chemicals. • Organism that creates energy. • Organism that eats only plants. • Organism that eats only animals. • Parts of Earth that support life. • Organism that makes its own food. • Same species living in one place. • Web Network of many food chains. • How plants make food with sunlight. • Organism that eats decaying matter. • ...
Intro to Ecology Cole Bamford 2024-11-19
Across
- Collection of all organisms that live in a particular place
- Group of similar organisms that can breed and reproduce
- Connecting/overlapping food chains
- A pyramid showing the feeding relationship of groups of organisms.
- A chain of different animals, that each other to survive
- Level or position in the food chain or food web
- Organisms break down or eats decaying material, not detritivore
- The scientific study of how living organisms interact with each other and their physical environment
- Mass of living organisms present in a area
- Some autotrophs make food by using chemical energy in organic compounds in this process
- Uses photosynthesis to make food/energy, plants
- Another name for autotroph
Down
- Organisms that eat only plants
- Organisms that eat dead plants and decaying matter
- Consumes other organisms for food/energy, animals
- Contains all portions of the planet, highest level
- Organisms that eat only meat
- Another name for heterotroph
- Process in which plants use the suns energy to create food and release oxygen and glucose into the atmosphere
- Organisms that eat both plants and animals
- Different populations that live in the same area
- Group of individuals/species that live in the same area
- Group of ecosystems that have the same climate
23 Clues: Another name for autotroph • Organisms that eat only meat • Another name for heterotroph • Organisms that eat only plants • Connecting/overlapping food chains • Organisms that eat both plants and animals • Mass of living organisms present in a area • Group of ecosystems that have the same climate • Level or position in the food chain or food web • ...
Fish elements 2022-04-02
Across
- on osmoregulation, fish are __
- is from this country
- organism has three hearts
- Most toxic fish in the world
- Collective noun for a group of fish
- of fish nutrition
- Largest ocean in the world
- species of fish is Nemo in the movie, Finding Nemo?
- and chips is the national dish of this country
- oxygen-transport pigment in some invertebrates
- cultured fish in the world
Down
- of Norway
- Common name of Hypophthalmichthys molitrix
- First capital city of Nigeria
- 1 country in aquaculture production
- study of fish
- of fish muscles after death
- The Great Barrier Reef is found in this country
- fish in the world
- name of sodium chloride
20 Clues: of Norway • study of fish • of fish nutrition • fish in the world • is from this country • name of sodium chloride • organism has three hearts • Largest ocean in the world • cultured fish in the world • of fish muscles after death • Most toxic fish in the world • First capital city of Nigeria • on osmoregulation, fish are __ • 1 country in aquaculture production • ...
Labeling Essays 2023-02-09
Across
- 'In Label the Meals', the second paragraph states eating nutritious ________ is another part of being a healthy person.
- In 'We Don't Need Labels', the third paragraph states the reason that some restaurant patrons want convenience, a break in the routine, or for a special ________________, not for a healthful eating experience.
- 'In Label the Meals', the second paragraph states that _____________ people are happier and more productive.
- In 'We Don't Need Labels', the fourth paragraph makes the point that labeling meals is a nuisance and a potential ______________ to restaurants' businesses.
- In 'We Don't Need Labels', the sixth paragraph restates the thesis that the actual impact of labeling will be minimal or ________________ at worst.
- In 'We Don't Need Labels', the fifth paragraph makes the point that food ____________________have learned that the overall packaging makes a far greater difference than nutritional labeling.
- In 'Label the Meals', the sixth paragraph ends with the author encouraging the reader to _______________ for labeling.
- 'In Label the Meals', the fifth paragraph states that consumers can address the risk of eating
- 'In Label the Meals', the fourth paragraph uses evidence that one-quarter of customers use nutrition information to _______________ what they decide to eat.
Down
- In 'We Don't Need Labels', the second paragraph makes the point that people who are already health _____________________ do not need posted nutritional information.
- 'In Label the Meals', the fourth paragraph uses evidence that the Affordable Care Act of 2010 requires _________________ menu items include information on nutrition.
- 'In Label the Meals', the first paragraph states the measure to post nutritional information must __________.
- options if they were armed with __________________ information about food options.
- 'In Label the Meals', the fourth paragraph uses evidence that customers consume an average of 400 fewer _________________ than they typically did before labeling.
- In 'We Don't Need Labels', the second paragraph uses the evidence that cash register _________________ showed no change the way the customers ordered with when provided with nutritional information about the meals.
- 'In Label the Meals', the fifth paragraph states that _______________ out is on the rise.
- 'In Label the Meals', the third paragraph uses evidence that the average American eats at ____________ about 2/3s of the time.
- 'In Label the Meals', the third paragraph states that it's the law to include nutrition information on all ___________________.
- In 'We Don't Need Labels', the first paragraph states that posting nutritional information for meals will not achieve any of the ___________________ it's supporters claim.
19 Clues: options if they were armed with __________________ information about food options. • 'In Label the Meals', the fifth paragraph states that _______________ out is on the rise. • 'In Label the Meals', the fifth paragraph states that consumers can address the risk of eating • ...
Unit Two Crossword Puzzle 2024-01-30
Across
- work in jobs that are environmentally friendly and have to do with reusing, recycling and reducing the carbon footprint
- The science and practice of growing, harvesting, storing, processing and marketing tree grown fruits.
- Educational requirement for unskilled, entry-level job
- A student-led, instructor-supervised, work based learning experience that results in measurable outcomes aligned to your career plan of your study
- maintains plants, grounds, building facilities, equipment and driveways in national, sate,city or privately owned park
- You can work in a variety of wholesale and retail areas for operations like a seed grower or a wolesales plant grower
- Cares for plants, moves plants and supplies, arranges and displays plants and supplies, and sells plants and supplies.
Down
- Educational requirement for professional areas because of required licenses,paper work, research, and/or teaching
- The science and practice of growing harvesting, storing, processing and marketing flowering plants.
- Grows vegetables, fruits, flowers including cut flowers, bedding plants, potted plants, hanging baskets and landscaping plants. Employee do both sexual and asexual plants propagation.
- Is responsible for maintenance of golf courses including turf grass, pest management, irrigation and drainage, sand trap, tress and shrubs, building and equipment.
- The science and practice of growing, harvesting, storing,processing and marketing vegetables.
- cares for land area and plants that surround a business, school, church, industry, or other public or private that have lawns and plants that have to maintained (includes IPM)
- Educational requirement for skilled job
- The science and practice of growing, maintaining and processsing grapes
15 Clues: Educational requirement for skilled job • Educational requirement for unskilled, entry-level job • The science and practice of growing, maintaining and processsing grapes • The science and practice of growing, harvesting, storing,processing and marketing vegetables. • ...
Energy in the Ecosystem 2013-05-02
Across
- The animals that predators hunt
- An animal that hunts and kills other animals for food
- All the food chains in a community
- A consumer that eats other consumers
- The green substance in plants that traps energy from the sun and gives plants their green color
- The flow of energy through the community
- A consumer that eats plants
- all the living and nonliving things in an environment
- A living thing that gets energy by eating plants an other animals
Down
- A place where an animal or plant lives
- A living thing that uses sunlight to make sugar
- A consumer that eats both plants and other consumers
- A consumer that puts materials from dead plants and animals back into the soil
- A process by which plants change light energy from the sun and use it to make sugar
- An animal that eats dead animals
15 Clues: A consumer that eats plants • The animals that predators hunt • An animal that eats dead animals • All the food chains in a community • A consumer that eats other consumers • A place where an animal or plant lives • The flow of energy through the community • A living thing that uses sunlight to make sugar • A consumer that eats both plants and other consumers • ...
Community Nutrition 2016-11-12
Across
- Nutrition services for a group of people
- Prevention at the individual level
- Prevention of the disease itself
- Treating persons with health conditions
- Assess needs and develop plans
Down
- Treating persons with health conditions
- Campaigns aimed at prevention
- A component of community nutrition
- Changing policies and laws
- A group of people with a common bond
10 Clues: Changing policies and laws • Campaigns aimed at prevention • Assess needs and develop plans • Prevention of the disease itself • A component of community nutrition • Prevention at the individual level • A group of people with a common bond • Treating persons with health conditions • Treating persons with health conditions • Nutrition services for a group of people
Vitamins 2023-07-27
Across
- A non-protein chemical that assists with a biological chemical reaction.
- A disease caused by lack of vitamin C (ascorbic acid).
- A disorder that is caused by the deficiency of a vitamin.
- A disease caused by lack of vitamin B-3 (niacin).
- Any number of freely diffusing organic compounds that function as cofactors with enzymes in promoting a variety of metabolic reactions.
- A condition in which the body cannot make enough healthy red blood cells because it does not have enough vitamin B12.
- An enzymatically inactive protein part of an enzyme; requires a cofactor for its activity.
- A disease caused by a lack of vitamin B1 (thiamine) in the body.
- Minerals that are required in amounts measured in nanograms.
- The estimated amount of a nutrient (or calories) per day considered necessary for the maintenance of good health by the Food and Nutrition Board of the National Research Council/National Academy of Sciences.
Down
- Minerals that are required in amounts measured in milligrams.
- A condition of abnormally high storage levels of vitamins, which can lead to toxic symptoms.
- Any disease caused by a lack of vitamins.
- The state of the nutrition of the body.
- The active forms of enzymes.
- Substances that our bodies need to develop and function normally.
- A nutrient required for normal physiological functions that cannot be synthesized in the body and thus must be obtained from a dietary source.
17 Clues: The active forms of enzymes. • The state of the nutrition of the body. • Any disease caused by a lack of vitamins. • A disease caused by lack of vitamin B-3 (niacin). • A disease caused by lack of vitamin C (ascorbic acid). • A disorder that is caused by the deficiency of a vitamin. • Minerals that are required in amounts measured in nanograms. • ...
Cellular Rep and Photosynthesis Overview 2022-12-21
Across
- input for photosynthesis; gas; brought in through pores in leaves from the atmosphere
- type of energy from the Sun; a form of kinetic energy
- organelle in which cellular respiration takes place
- low-energy by-product of photosynthesis
- energy is ___________ in an exergonic reaction
- input for photosynthesis brought in from the roots of plants
- process that transforms light to chemical energy
- plants, animals, or both? which organisms perform cellular respiration
- organelle in which photosynthesis takes place
- is the high-energy molecule produced in photosynthesis
- all organisms, including you, can trace their source of energy back to this
Down
- cellular respiration and photosynthesis rely on each other, therefore they are ___________________
- capacity to cause change
- cellular respiration is this type of reaction
- organ in plants in which photosynthesis takes place
- photosynthesis is this type of reaction
- type of energy found in glucose and molecules; a form of potential energy
- process that uses carbon dioxide and water to build glucose
- organisms that perform photosynthesis; not animals
- energy is ___________ in an endergonic reaction
20 Clues: capacity to cause change • low-energy by-product of photosynthesis • photosynthesis is this type of reaction • cellular respiration is this type of reaction • organelle in which photosynthesis takes place • energy is ___________ in an exergonic reaction • energy is ___________ in an endergonic reaction • process that transforms light to chemical energy • ...
Food and Nutrients 2021-10-31
Across
- a colorless gas with a characteristic pungent smell. It dissolves in water to give a strongly alkaline solution.
- a band or bundle of fibrous tissue in a human or animal body that has the ability to contract, producing movement in or maintaining the position of parts of the body.
- a sweet crystalline substance obtained from various plants, especially sugar cane and sugar beet, consisting essentially of sucrose, and used as a sweetener in food and drink.
- break down (food) into substances that can be absorbed and used by the body.
- any of a group of organic substances essential in small quantities to normal metabolism, found in minute amounts in natural foodstuffs or sometimes produced synthetically
- any nutritious substance that people or animals eat or drink or that plants absorb in order to maintain life and growth.
Down
- any of a class of nitrogenous organic compounds that consist of large molecules composed of one or more long chains of amino acids and are an essential part of all living organisms.
- a natural oily or greasy substance occurring in animal bodies, especially when deposited as a layer under the skin or around certain organs.
- any of a large group of organic compounds occurring in foods and living tissues and including sugars, starch, and cellulose. They contain hydrogen and oxygen in the same ratio as water (2:1) and typically can be broken down to release energy in the animal body.
- the process of providing or obtaining the food necessary for health and growth.
10 Clues: break down (food) into substances that can be absorbed and used by the body. • the process of providing or obtaining the food necessary for health and growth. • a colorless gas with a characteristic pungent smell. It dissolves in water to give a strongly alkaline solution. • ...
Chapter 5 Science Quiz 2021-08-24
Across
- an animal that eats other animals
- part of the stem, root or leaf that is able to grow into a new plant
- an animal that eats both plants and animals
- a system formed by organisms interacting with each other and with their non-living surroundings in a balanced way
- a consumer that only eats other animals
- the process used by plants to make their own food
- raised bank to prevent water reaching buildings
Down
- organisms that get the energy they need by breaking down dead matter and waste products
- depending on each other for survival
- non-living factors in the environment
- individuals that are exactly the same as each other
- organisms that have the same food source and live in the same habitat
- active or hunting at night
- an animal that eats only plants
- all living things
- the place where all life exists; consists of earth and its atmosphere
- an organism in or on which a parasite lives
- another name for interdependence
- the chemical in plants that traps energy from the sun and gives plants their green colour
19 Clues: all living things • active or hunting at night • an animal that eats only plants • another name for interdependence • an animal that eats other animals • depending on each other for survival • non-living factors in the environment • a consumer that only eats other animals • an animal that eats both plants and animals • an organism in or on which a parasite lives • ...
Chapter 5 Science Quiz 2021-08-24
Across
- an animal that eats other animals
- part of the stem, root or leaf that is able to grow into a new plant
- an animal that eats both plants and animals
- a system formed by organisms interacting with each other and with their non-living surroundings in a balanced way
- a consumer that only eats other animals
- the process used by plants to make their own food
- raised bank to prevent water reaching buildings
Down
- organisms that get the energy they need by breaking down dead matter and waste products
- depending on each other for survival
- non-living factors in the environment
- individuals that are exactly the same as each other
- organisms that have the same food source and live in the same habitat
- active or hunting at night
- an animal that eats only plants
- all living things
- the place where all life exists; consists of earth and its atmosphere
- an organism in or on which a parasite lives
- another name for interdependence
- the chemical in plants that traps energy from the sun and gives plants their green colour
19 Clues: all living things • active or hunting at night • an animal that eats only plants • another name for interdependence • an animal that eats other animals • depending on each other for survival • non-living factors in the environment • a consumer that only eats other animals • an animal that eats both plants and animals • an organism in or on which a parasite lives • ...
Chapter 5 Science Quiz 2021-08-24
Across
- organisms that get the energy they need by breaking down dead matter and waste products
- an animal that eats both plants and animals
- a system formed by organisms interacting with each other and with their non-living surroundings in a balanced way
- organisms that have the same food source and live in the same habitat
- part of the stem, root or leaf that is able to grow into a new plant
- depending on each other for survival
- the chemical in plants that traps energy from the sun and gives plants their green colour
- the process used by plants to make their own food
- individuals that are exactly the same as each other
Down
- an animal that eats other animals
- another name for interdependence
- all living things
- the place where all life exists; consists of earth and its atmosphere
- non-living factors in the environment
- an animal that eats only plants
- raised bank to prevent water reaching buildings
- a consumer that only eats other animals
- active or hunting at night
- an organism in or on which a parasite lives
19 Clues: all living things • active or hunting at night • an animal that eats only plants • another name for interdependence • an animal that eats other animals • depending on each other for survival • non-living factors in the environment • a consumer that only eats other animals • an animal that eats both plants and animals • an organism in or on which a parasite lives • ...
study source 2019-11-26
Across
- H2O
- synthetic intermediate in many organic syntheses
- plants use this to make oxygen
- plants and animals need this to function
- process where plants make glucose
- does not need oxygen
- series of electronic transporters
- chemical breakdown of a substance
- sequence of reactions by aerobic reaction
- sugar compound
Down
- liquid in chloroplast
- flattened sac in chloroplast
- powerhouse of the cell
- series of enzyme-mediated reactions
- first step in photosynthesis
- process of breaking down glucose
- where photosynthesis takes place
- action of breathing
- chemical compound or a simple alcohol
- adenosine triphosphate
- needs oxygen
21 Clues: H2O • needs oxygen • sugar compound • action of breathing • does not need oxygen • liquid in chloroplast • powerhouse of the cell • adenosine triphosphate • flattened sac in chloroplast • first step in photosynthesis • plants use this to make oxygen • process of breaking down glucose • where photosynthesis takes place • process where plants make glucose • series of electronic transporters • ...
Ecology 2023-03-16
Across
- scientist who study plants
- the priccess of photo symtheses, plants convert the suns
- structure that contains the male or female reproductive structures of cycads
- Combination of structures and processes
- structures that either store food or her absorb food for the tiny angiosperms
- a plant life spands to years
- a compact cluster of spore bearing structures
- cell the basic unit of plants
- a plant that lives for several years and progresses
Down
- plants plants with vascular tissue
- fern spores form
- A plant structure that contains an embryo
- a plant that lives attached to an object or another plant
- Clusters of sporangia
- sporophyte produces roots and a think underground stem
- openings in the outer layer of leaves
- plants lack of specialized transport tissue
- Completes its life span
- tissue specialized transported tissue
- Thallose stems with flat thin leaf like structures
20 Clues: fern spores form • Clusters of sporangia • Completes its life span • scientist who study plants • a plant life spands to years • cell the basic unit of plants • plants plants with vascular tissue • openings in the outer layer of leaves • tissue specialized transported tissue • Combination of structures and processes • A plant structure that contains an embryo • ...
APES7 Schram (Ch 12 Vocab) NJ 2023-03-09
Across
- Condition suffered by people who cannot grow or buy enough food to meet their basic energy needs.
- conditions under which every person in a given area has dally access to enough nutritious food to have an active and healthy life.
- Soil Uppermost layer of soil as a soil’s A-horizon layer. It contains the organic and inorganic nutrients that plants need for their growth and development.
- ______ Revolution, a popular term for the introduction of scientifically bred or selected varieties of grain (rice, wheat, maize) that, with adequate inputs of fertilizer and water, can greatly increase crop yields.
- The genetic variety of plant and animal species used on farms to produce food.
- Soil _____:Gradual accumulation of salts in upper layers of soil that can stunt crop growth, lower crop yields, and eventually kill plants and ruin the land.
- _____ Agriculture is growing crops with limited or no use of synthetic pesticides, synthetic fertilizers, or genetically modified crops.
- Soil______:Methods used to reduce soil erosion, prevent depletion of soil nutrients, and restore nutrients previously lost by erosion, leaching, and excessive crop harvesting
- malnutrition and starvation in a particular area because of a shortage of food, usually caused by drought, war, flood, earthquake, or other catastrophic event that disrupts food production and distribution.
- Saturation of soil with irrigation water or excessive precipitation so that the water table rises close to the surface.
Down
- Complex form of intercropping in which a large number of different plants maturing at different times are planted together.
- money paid to farmers to supplement the cost of production of crops and livestock in order to influence the market price and supply of food commodities.
- Traditional ________ Agriculture:Production of enough crops or livestock for a farm family’s survival.
- faulty nutrition, caused by a diet that does not supply an individual with enough protein, essential fats, vitamins, minerals, and other nutrients needed for good health.
- conversion of rangeland, rain-fed cropland, or irrigated cropland to desert-like land, with a drop in agricultural productivity of 10% or more. It is usually caused by a combination of overgrazing, soil erosion, prolonged drought, and climate change.
- Concentration of particular aquatic species suitable for commercial harvesting in a given ocean area or inland body of water.
- _________Agriculture is the production of large quantities of crops and livestock for domestic and foreign sale; involves use of large inputs of energy from fossil fuels (especially oil and natural gas), water, fertilizer, and pesticides.
- Traditional ________ Agriculture:Production of enough food for a farm family’s survival and a surplus that can be sold.
- Mix of methods used to supply water to crops by artificial means.
19 Clues: Mix of methods used to supply water to crops by artificial means. • The genetic variety of plant and animal species used on farms to produce food. • Condition suffered by people who cannot grow or buy enough food to meet their basic energy needs. • Traditional ________ Agriculture:Production of enough crops or livestock for a farm family’s survival. • ...
Spring Crossword Puzzle 2024-03-14
Across
- The month spring starts
- The holiday on the first of April
- The spring months include March, April, and _____
- The general temperature spring is associated with
- Tall plants with leaves
- A popular holiday in spring with an egg-laying bunny
- The season before spring
- What a lot of households do during spring
- Many kids get this on Easter
Down
- The holiday on the first of May
- The sound birds make
- Little plants that bloom during springtime
- The Hemisphere where spring starts in September
- The main color of most vegetation
- What birds make and then live in
- This is what plants do when they have nutrients, sunlight, and water
- _____ showers bring May flowers
- The type of precipitation that helps plants grow
- Where birds come from
- The moment in time when the Sun crosses the Earth's equator
20 Clues: The sound birds make • Where birds come from • The month spring starts • Tall plants with leaves • The season before spring • Many kids get this on Easter • The holiday on the first of May • _____ showers bring May flowers • What birds make and then live in • The main color of most vegetation • The holiday on the first of April • What a lot of households do during spring • ...
Crossword Puzzle- Basic Science 2024-05-28
Across
- FEET Example of structural adaptation in birds
- The place where an organism lives
- The surrounding of an organism
- Behavioral adaptation where growth stops temporarily
- Fur color that provides protection against predators
- Plant that stores water in its stems or leaves
- Behavioral adaptation for long-term sleep
- Determines what food a bird can eat
- Behavioral adaptation for seasonal movement
- Secretion used by some organisms as a defense mechanism
- Plants that climb to reach sunlight
Down
- PLANT Carnivorous plant that traps insects
- Plants that grow on other plants to reach sunlight
- Roots that help plants stand in shallow soil
- STUDY Observing organisms in their natural habitats
- Physiological adaptation for defense or hunting
- Type of seeds produced by lilies and mangroves
- Change in a species over time
- Characters that enable an organism to survive in its habitat
19 Clues: Change in a species over time • The surrounding of an organism • The place where an organism lives • Determines what food a bird can eat • Plants that climb to reach sunlight • Behavioral adaptation for long-term sleep • PLANT Carnivorous plant that traps insects • Behavioral adaptation for seasonal movement • Roots that help plants stand in shallow soil • ...
Botany: Plants 2021-05-18
Across
- The Father of Botany
- types of simple fungi which form a furry growth on living or once-living matter
- a new stem which grows out of a seed or off the main stem
- the state of a plant when it is healthy
- food-carrying tissue in vascular plants
- thin cells which produce new xylem and phloem
- simple fungi often appearing as powdery black or white patches
- a place on a stem where a leaf has grown
- an organelle that contains pigment, giving flower, fruits and plants their distinct colors
- the main above-ground part of a plant
Down
- tiny holes on a leaf's underside
- a small growth on a plant stem which develops into a new shoot or flower
- the process by which plants use energy from the sun to make food
- a green pigment found in many plants
- water-carrying tissue in vascular plants
- simple, plant-like organisms which never flower and do not have true stems, leaves, or roots
- organelles in a plant cell which contain chlorophyll
17 Clues: The Father of Botany • tiny holes on a leaf's underside • a green pigment found in many plants • the main above-ground part of a plant • the state of a plant when it is healthy • food-carrying tissue in vascular plants • water-carrying tissue in vascular plants • a place on a stem where a leaf has grown • thin cells which produce new xylem and phloem • ...
seedless plants 2021-02-20
Across
- grain each of the microscopic particles, typically single cells, of which pollen is composed.
- the transfer of pollen to a stigma, ovule, flower, or plant to allow fertilization.
- the male fertilizing organ of a flower, typically consisting of a pollen-containing anther and a filament.
- an unborn or unhatched offspring in the process of development, in particular a human offspring during the period from approximately the second to the eighth week after fertilization (after which it is usually termed a fetus).
- the female organs of a flower, comprising the stigma, style, and ovary.
- a small or immature ovum.
- the process by which green plants and some other organisms use sunlight to synthesize foods from carbon dioxide and water.
- a female reproductive organ in which ova or eggs are produced, present in humans and other vertebrates as a pair.
Down
- respiration Cellular respiration is the process through which cells convert sugars into energy.
- of generations a pattern of reproduction occurring in the life cycles of many lower plants and some invertebrates, involving a regular alternation between two distinct forms.
- the response of an organism to seasonal changes in day length.
- a flowering plant's unit of reproduction, capable of developing into another such plant.
- hormone Any of various hormones produced by plants that control or regulate germination, growth, metabolism, or other physiological activities.
- a thing or event that evokes a specific functional reaction in an organ or tissue.
- the sweet and fleshy product of a tree or other plant that contains seed and can be eaten as food.
- the turning of all or part of an organism in a particular direction in response to an external stimulus.
- a minute, typically one-celled, reproductive unit capable of giving rise to a new individual without sexual fusion, characteristic of lower plants, fungi, and protozoans.
17 Clues: a small or immature ovum. • the response of an organism to seasonal changes in day length. • the female organs of a flower, comprising the stigma, style, and ovary. • a thing or event that evokes a specific functional reaction in an organ or tissue. • the transfer of pollen to a stigma, ovule, flower, or plant to allow fertilization. • ...
Unique Plants 2023-03-17
Across
- grow on low bushes, flood the field to harvest
- stiff outer petals around a flower
- once thought to be poisonous because of their bright red color, closely related to nightshade
- spice that comes from the dried seeds of a cilantro plant
- fruit that grows out of ground on a 4 foot bush
- banana's cousin with more starch
- spears that grow out of the ground
Down
- grows on vine, called raisins when dried
- seed that was just added to the list of allergens needed on a food label
- green fruit that grows on vines like grapes
- elongated, edible fruit – botanically a berry, use to have seeds
- vegetable that is a flower used in cajun food, cut open looks like a star
- Black Pepper comes from _______ which is a vine
- spice that comes from tree bark
- seed is ground to make flour
- seed that grows in a pod underground by roots
- immature pods of soybeans
17 Clues: immature pods of soybeans • seed is ground to make flour • spice that comes from tree bark • banana's cousin with more starch • stiff outer petals around a flower • spears that grow out of the ground • grows on vine, called raisins when dried • green fruit that grows on vines like grapes • seed that grows in a pod underground by roots • ...
Seed plants 2024-02-29
Across
- a group of similar organisms capable of interbreeding
- when plant starts to grow
- to reduce competition with parent plant
- preserved remains
- stored food in a seed
- plants that bear seeds
- food storage
Down
- embryos first leaf
- seeds in cones
- seeds in ovaries of flowers
- produce spores
- plant that's over 2,500 years old and a living fossil
- protects embryo from drying out
- structure produced by a seed plant
- start of the embryonic root
- develops into a stem
- fertilized egg
17 Clues: food storage • seeds in cones • produce spores • fertilized egg • preserved remains • embryos first leaf • develops into a stem • stored food in a seed • plants that bear seeds • when plant starts to grow • seeds in ovaries of flowers • start of the embryonic root • protects embryo from drying out • structure produced by a seed plant • to reduce competition with parent plant • ...
Bio Plants 2024-03-19
Across
- The flat, expanded portion of a leaf.
- The reproductive structure of gymnosperms (e.g., conifers, cycads, and ginkgos) that contains either male or female reproductive structures.
- Vascular tissue in plants that transports water and minerals from the roots to the stems and leaves.
- Pores found on the surfaces of leaves and stems that regulate gas exchange and transpiration.
- Vascular bundles that transport water, minerals, and nutrients within a leaf blade.
- A plant embryo and its food storage tissue, enclosed in a protective seed coat.
- A flowering plant that produces seeds within a fruit or ovary.
- Vascular tissue in plants that transports sugars and other nutrients from the leaves to other parts of the plant.
- A type of gymnosperm (non-flowering plant) that produces cones and has needle-like or scale-like leaves.
- The undeveloped plant within a seed.
Down
- A vascular plant that has specialized vascular tissues, including xylem and phloem.
- Small, non-vascular plants that include mosses, liverworts, and hornworts.
- A pair of specialized cells surrounding a stoma, responsible for opening and closing the stomata.
- The transfer of pollen from the male reproductive structure to the female reproductive structure of a plant, enabling fertilization and seed production.
- The stalk that attaches a leaf blade to the stem.
- Tissue: Specialized plant tissue that transports water, minerals, and nutrients throughout the plant body.
- A reproductive unit capable of developing into a new organism without fertilization, common in bryophytes, ferns, and some other plants.
17 Clues: The undeveloped plant within a seed. • The flat, expanded portion of a leaf. • The stalk that attaches a leaf blade to the stem. • A flowering plant that produces seeds within a fruit or ovary. • Small, non-vascular plants that include mosses, liverworts, and hornworts. • A plant embryo and its food storage tissue, enclosed in a protective seed coat. • ...
Healing plants 2025-05-26
Across
- extract of turmeric
- bitter, good for the liver, overlooked weed
- extract of frankincense
- this bark can help allergies
- type of plum that helps vitality
- releases trauma, tolerates the dark
- winter blooming with Christmas flower
- full of flavanoids and polyphenols
Down
- has a lot of leaf, good for mucosa
- cultivated beauty
- helps expectorate mucous
- age old oil with polyphenols
- has anti-yeast and anti-viral compounds- opens lungs
- madagascar succulent with leaf babies
- semiparasitic plant with lectins and viscotoxins
- calming blue
- good for viruses and foreign influences
17 Clues: calming blue • cultivated beauty • extract of turmeric • extract of frankincense • helps expectorate mucous • age old oil with polyphenols • this bark can help allergies • type of plum that helps vitality • has a lot of leaf, good for mucosa • full of flavanoids and polyphenols • releases trauma, tolerates the dark • madagascar succulent with leaf babies • ...
Food pyramid 2020-11-30
12 Clues: основа • питание • здоровый • основной • следовать • позволять • чрезвычайно • хлопья/злаки • сектор/участок • молочные продукты • полезный/выгодный • кондитерская выпечка
test 2024-02-07
13 Clues: ______ den • rwdy ______ • main ______ • ______ media • black ______ • attic ______ • what a ______ • ______ realty • ______ 2 deli • ______ realty • vivians ______ • ______ homecare • 2 guys and a ______
La Nutricion 2024-02-01
The Animal & Plant Kingdoms 2016-08-28
Across
- A snail is an example of a
- An animal that does not have a backbone
- This plant does not have seeds but instead has spores
- A vertebrate with feathers
- These animals are believed to be descendants of dinosaurs
- These animals spend half of their lives in water and the other half of their lives on land
- These plants do not have vascular bundles and are usually very smalla
- A mammal that has a pouch is known as a
- The study of plants is known as
- plants These plants have structures known as vascular bundles
Down
- The process whereby plants make their food from sunlight
- This type of plant has seeds on the outside of its cones
- A word used to describe a plant which does not lose its leaves during winter
- Flowering plants are also known as
- A plant that is native to China
- An animal that has a backbone
- The largest group of invertebrates on Earth
- A word used to describe a plant which loses its leaves in Winter
- A group of animals which have a common feature of 8 legs
- This type of plant cannot undergo photosynthesis and instead takes nutrients from other plants using special roots
20 Clues: A snail is an example of a • A vertebrate with feathers • An animal that has a backbone • A plant that is native to China • The study of plants is known as • Flowering plants are also known as • An animal that does not have a backbone • A mammal that has a pouch is known as a • The largest group of invertebrates on Earth • ...
FOOD (UNIT 2) 2014-09-20
Across
- money given to waiter after you pay in a restaurant
- something sweet after a meal
- very different
- first part of a meal
- with no taste
- the things in the food that make you healthy
- food cooked at a restaurant and taken at home
- information, proof
Down
- tell somebody a secret
- awful, very bad
- very easy
- very hungry
- uncooked
- delicious
- cooked in an oven
- course the middle part of a meal, the largest part
16 Clues: uncooked • very easy • delicious • very hungry • with no taste • very different • awful, very bad • cooked in an oven • information, proof • first part of a meal • tell somebody a secret • something sweet after a meal • the things in the food that make you healthy • food cooked at a restaurant and taken at home • course the middle part of a meal, the largest part • ...
Khali Howland's vocab crossword 2024-02-20
Across
- two or more incomplete proteins that can be combined to provide all the essential amino acids
- a comparison of the nitrogen a person consumes with the nitrogen he or she excretes
- plants that have a special ability to capture nitrogen from air and transfer it to their protein-rich seeds
- The protein provided by plant sources is of lower quality than protein from animal sources
- Heat, acids, bases, alcohol, agitation, and oxidation can cause the structure of a protein molecule to change
- a condition caused by lack of calories and protein in a person's eating pattern
- a protein deficiency disease--is a form of PEM
- a sickness caused by the lack of an essential nutrient
- the building blocks of protein molecules.
- when your body cant make the remaining 9 amino acids
- the maintenance of stable levels of acids and bases in body fluid
Down
- proteins that defend the body against infection and disease
- an energy-yielding macronutrient composed of carbon, hydrogen, oxygen, and nitrogen
- animal foods is a source of it
- a wasting disease caused by a lack of calories and protein
- lack of proper nutrition caused by not having enough to eat
- the practice of making eating choices consisting entirely or largely of plan foods
- the 11 amino acids your body can make
- a compound that can counteract an excess of either acid or base in a fluid
19 Clues: animal foods is a source of it • the 11 amino acids your body can make • the building blocks of protein molecules. • a protein deficiency disease--is a form of PEM • when your body cant make the remaining 9 amino acids • a sickness caused by the lack of an essential nutrient • a wasting disease caused by a lack of calories and protein • ...
Plant Groups & Flowering Plant Reproduction Crossword Puzzle 2016-03-18
Across
- attract pollinators to flower ofter by coloration and odor
- plants that produce fruit and pollen and have flowers
- male reproductive structure of flower
- site where pollen grains travel to reach ovules
- type of angiosperm that has parallel veins, flower parts in multiples of three, and vascular bundles are scattered in its stem
- site where pollen is produced
- plants that lack seeds, leaves, and flowers, and they reproduce with spores
- supports anther
- protects the flower while it is a bud
Down
- flower's female gamete/egg cell
- plants with true roots and leaves and reproduces with spores
- female reproductive structure of flower
- future fruit of flower
- a _________ flower has both male and female reproductive parts
- sticky; easily traps pollen from other flowers
- type of angiosperm that has branching veins, flower parts in multiples of four or five, and vascular tissues are in rings in its stem
- seedless plants need ________ to reproduce
- plants that produce pollen and have seeds, but do not flower
- attract animals to consume and disperse the seeds
19 Clues: supports anther • future fruit of flower • site where pollen is produced • flower's female gamete/egg cell • male reproductive structure of flower • protects the flower while it is a bud • female reproductive structure of flower • seedless plants need ________ to reproduce • sticky; easily traps pollen from other flowers • site where pollen grains travel to reach ovules • ...
photosynthesis 2024-10-31
Across
- a sugar that plants use to make energy
- makes its own food
- what gives leaves its color
- a stack of thylakoids
- the most common pigment in leaves
- the fluid filled space in the cloroplast
- used co2 to make carbohydrates
- may affect the ability for a plant to photosynthesise
- a key component in glucose
- a type of energy
- a key component in ADP and atp
Down
- something inside of a chloroplast that does photosynthesis
- plants need this type of air to survive
- releases o2 as a byproduct
- makes energy to use in the light dependent stage
- this gets stuff wet
- an organelle in a plant cell where photosynthesis happens
- eats other stuff
- involved in nadph production
- makes its own food
- eats other stuff
- byproduct of photosynthesis which is a type of air
- a part of nadph
- this makes the road to hot to walk on
- plants turn this into energy
- what plants use as energy
26 Clues: a part of nadph • eats other stuff • eats other stuff • a type of energy • makes its own food • makes its own food • this gets stuff wet • a stack of thylakoids • what plants use as energy • releases o2 as a byproduct • a key component in glucose • what gives leaves its color • involved in nadph production • plants turn this into energy • used co2 to make carbohydrates • ...
Ecology Part I 2023-03-06
Across
- consist of all the food chains in a single ecosystem.
- _____ percent of energy stored as biomass in a trophic level is passed from one level to the next.
- the variety of life on Earth at all its levels.
- a food _____ outlines who eats whom.
- organisms that break down dead or decaying organisms.
- the natural environment of a plant, animal, or other organism is a _____.
- a nonnative organism that begins to spread or expand its range and has the potential to cause harm to the environment.
- the only living things on Earth that can make their own source of food energy.
Down
- when animals are exposed to the same stimuli repeatedly and stop responding to that stimulus.
- a relationship between or among living things that compete for a limited resource.
- an organism that depends on producers or other consumers for food, nutrition, and energy.
- _____ diversity is the range of different inherited traits within a species.
- a _____ species is a species that other organisms in an ecosystem largely depend on.
- renewable energy from plants and animals.
- contains biotic or living parts, as well as abiotic factors or nonliving parts.
- _____ factors are living organisms that shape the environment.
- _____ factors are non-living parts of an ecosystem that shape the environment.
- carrying _____ is the maximum population size of a biological species that can be sustained by that environment.
- an animal that is killed by another animal for food.
19 Clues: a food _____ outlines who eats whom. • renewable energy from plants and animals. • the variety of life on Earth at all its levels. • an animal that is killed by another animal for food. • consist of all the food chains in a single ecosystem. • organisms that break down dead or decaying organisms. • _____ factors are living organisms that shape the environment. • ...
ecosystems 2025-05-26
Across
- a ecosystem with plants and flowers
- a organism that breaks down waste
- cold ecosystem withpoler bears and glaciers
- a ecosystem with trees rivers plants and bears
- a small species that is impossible to see with the naked eye
- carbon dioxide.
- a ecosystem with underwater animals and corl.
- living thing
- a biotic thing that breathes in carbon dioxide dioxide
Down
- ecosystem with a lot of spcies.
- different kinds of weather in differet kinds of ecosystems.
- dry ecosystem mostly common in hot places
- breaths out oxygen.
- a organism that breathes in oxygen and breathes
- a living thing
- every organism needs this to servive.
- what plants use to grow in and servive.
- different species live to servive.
18 Clues: living thing • a living thing • carbon dioxide. • breaths out oxygen. • ecosystem with a lot of spcies. • a organism that breaks down waste • different species live to servive. • a ecosystem with plants and flowers • every organism needs this to servive. • what plants use to grow in and servive. • dry ecosystem mostly common in hot places • ...
Plant Diversity 2023-05-05
Across
- group of seed plants that bear their seeds within a layer of tissue that protects the seed.
- transfer of pollen from the make reproductive structure to the female reproductive structure
- vascular plants
- group of plants that have specialized reproductive organs but lack vascular tissue.
- plant embryo and its food supply encased in a protective covering.
- structure in plants that produces eggs.
Down
- specialized tissue in plants that carries water and nutrients.
- group of seed plants that bear their seeds directly on the scales of cones.
- male reproductive structure in some plants that produces sperm
- structure in seed cones in which the female gametophytes develop
- vascular tissue that transports solutions of nutrients and carbohydrates produced by photosynthesis through the plant.
- hollow plant cell in xylem that carries water upward from the roots to every part of a plant
- vascular tissue that carries water upward from the roots to every part of a plant.
- spore capsule in which haploid spores are produced
14 Clues: vascular plants • structure in plants that produces eggs. • spore capsule in which haploid spores are produced • specialized tissue in plants that carries water and nutrients. • male reproductive structure in some plants that produces sperm • structure in seed cones in which the female gametophytes develop • ...
Gabriella W 2024-12-11
Across
- plant form from explants and tissue culture
- softening/breaking seed coat to allow water in
- nature structures removed from parent plant
- (see tissue culture)
- reproduction of plants with use of seeds
- to cut a plant that would reproduce in a new one
- Lower portion of graft that turns into roots
- asexualmeathof with leaf blade
- Genetically identical
- reproduction method (joins scion to bark)
- pieces of plants used to grow a new one
- use of biotech to transfer genes or manipulate
Down
- reproduction of a new plant from a parent
- stem that contains terminal or lateral buds
- a young plant grown from seed
- White tissue that forms over a wound in plants
- Asexual propagation to roots form in stem by parent
- short piece of stem with one or two buds
- planting in greenhouses or indoors then moved outside
- When two plants unite into one
- differential mass of cells
- seeds in cooler temp and with less water
- method of growing plants called Explants
- Leaf, petiolebud a short stem with lateral bud
- causes stems to rot (Fungal Disease)
- seeds planted in direct soil outside.
- part of the plant in which makes new leaves
- Sugar-based cell
28 Clues: Sugar-based cell • (see tissue culture) • Genetically identical • differential mass of cells • a young plant grown from seed • When two plants unite into one • asexualmeathof with leaf blade • causes stems to rot (Fungal Disease) • seeds planted in direct soil outside. • pieces of plants used to grow a new one • short piece of stem with one or two buds • ...
Micronutrients 2025-10-04
Across
- Term that describes the portion of an ingested nutrient that is actually absorbed and utilized
- This antioxidant helps protect cells and heal wounds. It's known for being in citrus fruits, but is also found in peppers, broccoli and potatoes
- substances from soil and rock, some of which are required for healthy nutrition
- This fat soluble vitamin is critical for vision, immune function and human development. It can also be found in skin care products as retinoids.
- Essential mineral that is involved in oxygen transport and can be found in cereal, red meat and some veggies
- A B vitamin that plays an important role in glucose metabolism and energy production. Found in peas, nuts, and flax seeds
- This B vitamin is needed to make DNA and RNA
Down
- These vitamins dissolve in fats and can be stored in bodily tissues
- does not provide calories, aka vitamins and minerals
- Most abundant mineral in the body, works together with vitamin D to promote bone formation
- These vitamins dissolve in water and must be consumed daily
- This fat soluble vitamin is involved in immune function and calcium absorption, among other things, and is best sourced through sunlight on bare skin
- organic substances from plants and animals that are necessary for the body to function properly
- Found in broccoli, cabbage, and spinach, this fat soluble vitamin is essential for blood clotting and wound healing
14 Clues: This B vitamin is needed to make DNA and RNA • does not provide calories, aka vitamins and minerals • These vitamins dissolve in water and must be consumed daily • These vitamins dissolve in fats and can be stored in bodily tissues • substances from soil and rock, some of which are required for healthy nutrition • ...
healthy mind & body 2016-04-22
Across
- recommended dietary allowances
- how clean your hands should be
- reduces fatigue & helps internal organs function
- two emotions that can be detrimental to mental health
- poor ventilation, inadequate lighting, improper disinfection practices, improper storage & use of food all affect
- science that studies the relationship between people & their work environment
- produce hormones & protect against cancer
- helps to absorb odor
- other nutrients include water, vitamins, & ___________
- clothing should represent this kind of appearance
- individual system for maintaining your cleanliness & health
- a condition that can make your hands numb & weak
- bad breath
- should not detract from your professional image
- applied science dealing with healthful living
- skin, hair, & nails primarily composed of this
- stored in the body as fat
- flushes out toxins via the kidneys
Down
- should be neatly groomed & pulled back from face
- 1900-2200 calories for
- heels for shoes should be
- nails should not extend beyond the tip of your
- this type of skin is dependent on good nutrition
- provides fiber necessary for regulating digestion
- often an overlooked part of the fitness formula
- enhances facial features
- a neurotransmitter involved in normal perception & emotional control
- not burning an adequate number leads to weight gain
- can result in a higher risk of varicose veins
- process of converting raw materials into energy
- includes three disciplines
- while sitting keep feet & knees
32 Clues: bad breath • helps to absorb odor • 1900-2200 calories for • enhances facial features • heels for shoes should be • stored in the body as fat • includes three disciplines • recommended dietary allowances • how clean your hands should be • while sitting keep feet & knees • flushes out toxins via the kidneys • produce hormones & protect against cancer • ...
Energy from Food 2025-02-16
Across
- Bacteria and fungi are examples of ....
- Roots absorb ... from the soil.
- A ... shows the transfer of energy from one living thing to another in the form of food.
- In a food chain, snakes, owls, and tigers are examples of ....
- Animals that are hunted and eaten by other animals are called ....
- A ...is an animal that eats other animals.
- A ... is a covered place, which provides protection to humans or animals from their surroundings.
- ... are animals that eat only plants.
- Plants use energy from ... to make food.
Down
- To perform photosynthesis, plants need water, ..., and light.
- The process by which plants make their own food is called ....
- Plants are examples of ... because plants make their own food.
- A green substance in leaves, called ..., traps the energy.
- Animals do not make their own food, so that they are called....
- Animals eat plants or other animals to get ....
15 Clues: Roots absorb ... from the soil. • ... are animals that eat only plants. • Bacteria and fungi are examples of .... • Plants use energy from ... to make food. • A ...is an animal that eats other animals. • Animals eat plants or other animals to get .... • A green substance in leaves, called ..., traps the energy. • ...
Rebecca´s health crossword 2025-05-26
Across
- helps to prevent all types of malnutrition
- damage to physical health
- Natural recovery of mind and physical
- it can relieve stress and regulate mood
- people drink water every day
Down
- relieves skin symptoms
- the compostion of the heart and blood vessels
- a physiological function of the human body
- research on food,nutrition and human health
- keep body strong and healthy
10 Clues: relieves skin symptoms • damage to physical health • keep body strong and healthy • people drink water every day • Natural recovery of mind and physical • it can relieve stress and regulate mood • helps to prevent all types of malnutrition • a physiological function of the human body • research on food,nutrition and human health • ...
Cells and Organelles Review 2025-05-29
Across
- Living organism used in a lab to show cellular respiration
- Does photosynthesis in plant cells
- Selectively permeable layer around the cell
- Instructions for the cell; stored in nucleus
- Process of making energy from sugar
- Process plants use to make food from sunlight
- Causes water to leave plant cells and vacuole to shrink
- Inflated during yeast lab from carbon dioxide gas
- Made by plants during photosynthesis; used for energy
- Gas released during photosynthesis
- Stores materials like water, food, and waste in cells
Down
- Control center of the cell; holds DNA
- Allows some materials through but blocks others
- Rigid support layer found only in plants
- Plant cell without chloroplasts because it grows underground
- Aquatic plant used in microscope labs; has visible chloroplasts
- Stores water; helps plants stay upright
- Gas released during respiration
- Breaks down sugar to release energy (ATP)
- Another name for sugar made in photosynthesis
20 Clues: Gas released during respiration • Does photosynthesis in plant cells • Gas released during photosynthesis • Process of making energy from sugar • Control center of the cell; holds DNA • Stores water; helps plants stay upright • Rigid support layer found only in plants • Breaks down sugar to release energy (ATP) • Selectively permeable layer around the cell • ...
nutrition 2021-02-16
Across
- present in all body cells
- provide rapid energy
- nutrients that people need in relatively large quantities
- help the body remove toxic substances
- food or nourishment
- a solid inorganic substance of natural occurrence
Down
- any of a group of organic compounds
- consist of amino acids
- include vitamins and minerals
- role in forming connective tissue and creating hormones
10 Clues: food or nourishment • provide rapid energy • consist of amino acids • present in all body cells • include vitamins and minerals • any of a group of organic compounds • help the body remove toxic substances • a solid inorganic substance of natural occurrence • role in forming connective tissue and creating hormones • nutrients that people need in relatively large quantities
nutrition 2021-01-11
Across
- Lipide phosphoré.
- Substance extraite de la caillette des jeunes ruminants, contenant un enzyme qui fait cailler le lait.
- État d'un corps dont la surface est visqueuse, gluante
- Protéine qui joue un rôle important dans la contraction des muscles.
- Protéine naturelle, présente dans le blanc d'œuf, le sérum sanguin, le lait, etc
- Protide formé par un nombre restreint d'acides aminés.
Down
- Rassemblement, sous forme de flocons, des particules d'une solution colloïdale
- Sucre d'origine végétale, isomère du glucose.
- Substance protéique présente dans les productions épidermiques de l'homme et des animaux (cheveux, ongles, cornes, laine…).
- Liquide volatil (aldéhyde éthylénique) d'odeur âcre et suffocante, obtenu par déshydratation de la glycérine
10 Clues: Lipide phosphoré. • Sucre d'origine végétale, isomère du glucose. • État d'un corps dont la surface est visqueuse, gluante • Protide formé par un nombre restreint d'acides aminés. • Protéine qui joue un rôle important dans la contraction des muscles. • Rassemblement, sous forme de flocons, des particules d'une solution colloïdale • ...
NUTRITION 2020-05-11
Across
- The place for cows eating grass outdoors
- the flesh of a cow use for food
- Period from start to stop breast-feeding
- cows mate and then produce offspring.
- Nutrients absorbed by cattle
Down
- high temperature
- Standard for measuring metabolism
- A harmful electromagnetic energy
- the amount that a cow weighs
- Herbivores feed on lush vegetation
10 Clues: high temperature • the amount that a cow weighs • Nutrients absorbed by cattle • the flesh of a cow use for food • A harmful electromagnetic energy • Standard for measuring metabolism • Herbivores feed on lush vegetation • cows mate and then produce offspring. • The place for cows eating grass outdoors • Period from start to stop breast-feeding
Nutrition 2021-04-01
12 Clues: cute • at night • has a seed • flies away • Has a trunk • red and juicy • Flying mammal • Large marsupial • under the stars • plays and sleeps • Man's best friend • Likes to chase mice
Nutrition 2020-11-16
Across
- helps us see well
- What helps us grow energy in our body
- What helps us live and grow
- What vitamin can our body create
- whet helps us to eliminate waste from our bodies
Down
- what does seafood help with
- What helps us to make haemoglobin, or red blood cells, which carry oxygen around our body
- what helps us grow and repair ourselves after an injury or illness
- do we need fat in our body to live a good life.
- what are the nutrients that keeps us alive
10 Clues: helps us see well • what does seafood help with • What helps us live and grow • What vitamin can our body create • What helps us grow energy in our body • what are the nutrients that keeps us alive • do we need fat in our body to live a good life. • whet helps us to eliminate waste from our bodies • what helps us grow and repair ourselves after an injury or illness • ...
Nutrition 2021-11-07
Across
- Your _____ is the type and amounts of food that you eat regularly
- foods and staples give us _________.
- occurs when a person does not have a balanced diet.
Down
- are a substances in food that helps us to grow.
- is a type of malnutrition which causes the bones to deform.
- found in food from animals and legumes
- The food group from which we get carbohydrates
- diet/________ provides nutrients for your body according to your age, gender, type of activities.
- beans and peanuts are grouped as ________.
- _________ person has too much body fat
10 Clues: foods and staples give us _________. • found in food from animals and legumes • _________ person has too much body fat • beans and peanuts are grouped as ________. • The food group from which we get carbohydrates • are a substances in food that helps us to grow. • occurs when a person does not have a balanced diet. • ...
Nutrition 2022-03-11
Across
- b = helps convert food to energy
- e = acts as antio
- = anything we eat on a daily basis
- = helps regulate water content in body
- = helps make thyroid hormones
- k = helps stop blood clotting and helps regulate blood calcium
- = helps repair of body tissue
- = helps to release energy from food
Down
- = main source of heat and energy
- d = helps strenghen bones and teeth
- = main fuel source
- = helps fight off any diseases
- = helps make red blood cells
13 Clues: e = acts as antio • = main fuel source • = helps make red blood cells • = helps make thyroid hormones • = helps repair of body tissue • = helps fight off any diseases • = main source of heat and energy • b = helps convert food to energy • = anything we eat on a daily basis • d = helps strenghen bones and teeth • = helps to release energy from food • ...
Nutrition! 2022-01-12
10 Clues: Crispy indian treat • Shaved ice with syrup • Dough eaten with curry • Noodles with tomato sauce • Cookie with pineapple on top • Fried fish with potato strips • Rice cooked with coconut rice • Meat skewers served with peanut sauce • Rice eaten with steamed or roasted meat • Fried dough fritters eaten with porridge
nutrition 2022-01-04
Nutrition 2022-04-12
Across
- can also keep out body warm besides being a store of energy
- malnutrition caused by a severe lack in protein
- condition caused by sever lack of vitamin D
- this mineral is a main component in bones
- are the bodies main source of energy
- provide bulk to food, so can pass throught the body
Down
- this is how the body stores energy in our bodies
- for rebuilding body tissue making new cells
- important vitamin for eye sight
- caused by a lack vitamin c, results in swelling of gums
- it makes up 70% of the cells in our body and we need to drink it everday
11 Clues: important vitamin for eye sight • are the bodies main source of energy • this mineral is a main component in bones • for rebuilding body tissue making new cells • condition caused by sever lack of vitamin D • malnutrition caused by a severe lack in protein • this is how the body stores energy in our bodies • provide bulk to food, so can pass throught the body • ...
Nutrition 2018-01-15
Across
- Basic necessity of life
- The state of being injured or sick
- Listed on every food package in the nutritional information
- Group of organic compounds that are essential for normal growth and nutrition
- Taking food/drinks/substance into the body
Down
- A change or difference in condition, amount or level
- Chemical element of atomic number 19
- Natural desire to satisfy a bodily need, especially for food
- The state of being free from illness or injury
- Body's relative mass
10 Clues: Body's relative mass • Basic necessity of life • The state of being injured or sick • Chemical element of atomic number 19 • Taking food/drinks/substance into the body • The state of being free from illness or injury • A change or difference in condition, amount or level • Listed on every food package in the nutritional information • ...
Nutrition! 2016-05-23
Across
- Which food group is most recommended as part of one's daily diet?
- Are FRUITS or VEGETABLES needed more as part of one's daily diet?
- Excess of homocysteine has been linked to an increased risk of heart disease, stroke and ____________.
- Adults should be physically __________ for at least 30 minutes most days of the week.
- Vitamin B12 is involved in many body _________.
Down
- Which food group is least recommended as part of one's daily diet?
- Aside from bacteria, what does Vitamin A help to prevent from entering our tracts?
- What is needed for normal vision, immunity, growth and reproduction?
- Vitamin C is what type of nutrient that helps us absorb iron?
- The title of this puzzle.
10 Clues: The title of this puzzle. • Vitamin B12 is involved in many body _________. • Vitamin C is what type of nutrient that helps us absorb iron? • Which food group is most recommended as part of one's daily diet? • Are FRUITS or VEGETABLES needed more as part of one's daily diet? • Which food group is least recommended as part of one's daily diet? • ...
Nutrition 2019-10-02
10 Clues: Green and crisp • They have vitamins • Is yellow and sour • We drink its juice • It is red and large • Roll them in the oven • We eat them every day • We drink every morning • It is smnall and orange • We eat them once a week
Nutrition 2023-11-02
Across
- One way to lose weight.
- What is the healhiest vegtable?
- How much water should you drink a day?
- How long should you work out a day?
Down
- One healthy thing you can eat?
- What helps with losing weight?
- Give you energy and are in wheat products
- One way to lose weight?
- A place you can work out?
- How much sleep should you get a night
10 Clues: One way to lose weight. • One way to lose weight? • A place you can work out? • One healthy thing you can eat? • What helps with losing weight? • What is the healhiest vegtable? • How long should you work out a day? • How much sleep should you get a night • How much water should you drink a day? • Give you energy and are in wheat products
nutrition 2024-03-19
Across
- What nutrient helps give energy
- why do we eat
- what gender should eat about 1200 calorie is one type of major mineral
- what is a major mineral
- how do you get vitamin d
- what does BMR stand for
- why do we drink
Down
- how much of you body is water
- what does meat, beans, and fruits give you
- what is the vitamin b3 for
10 Clues: why do we eat • why do we drink • what is a major mineral • what does BMR stand for • how do you get vitamin d • what is the vitamin b3 for • how much of you body is water • What nutrient helps give energy • what does meat, beans, and fruits give you • what gender should eat about 1200 calorie is one type of major mineral
nutrition 2024-03-19
Across
- What nutrient helps give energy
- why do we eat
- what gender should eat about 1200 calorie is one type of major mineral
- what is a major mineral
- how do you get vitamin d
- what does BMR stand for
- why do we drink
Down
- how much of you body is water
- what does meat, beans, and fruits give you
- what is the vitamin b3 for
10 Clues: why do we eat • why do we drink • what is a major mineral • what does BMR stand for • how do you get vitamin d • what is the vitamin b3 for • how much of you body is water • What nutrient helps give energy • what does meat, beans, and fruits give you • what gender should eat about 1200 calorie is one type of major mineral
Nutrition 2023-05-08
Across
- Healthy_______ help you absorb vitamins and minerals.
- Apples and almonds are just 2 foods that are high in this nutrient that help sweep out your system
- Quick energy comes from these foods found in grains, fruits and vegetables.
- A type of carbohydrate food that is high in sugars, and usually tastes delicious
- Milk, Eggs, Cheese,
- A measurement of heat. (How much heat/ energy it takes to burn this off)
Down
- chicken, beef, fish, tofu
- A different type of carbohydrate that takes longer to break down.
- A meal that has a fair share of all the food groups and a healthy ratio of Proteins, Carbohydrates and Fats.
- Breads, rice, popcorn, taki's are part of this food group
10 Clues: Milk, Eggs, Cheese, • chicken, beef, fish, tofu • Healthy_______ help you absorb vitamins and minerals. • Breads, rice, popcorn, taki's are part of this food group • A different type of carbohydrate that takes longer to break down. • A measurement of heat. (How much heat/ energy it takes to burn this off) • ...
Nutrition 2022-09-27
Across
- Milk, yogurt, cheese, lactose-free milk and fortified soy milk and yogurt
- Made from seafood; meat, poultry, and eggs; beans, peas, and lentils
- Made of 62% of the human body.
- Examples of this include wheat, rice, oats, cornmeal, barley, or another cereal.
- These come in several forms, including saturated, monounsaturated, and polyunsaturated.
- Dark green; red and orange; beans, peas, and lentils; starchy;
Down
- These have many different jobs, including keeping your bones, muscles, heart, and brain working properly.
- These are found in a wide array of both healthy and unhealthy foods—bread, beans, milk, popcorn, potatoes, cookies, spaghetti, soft drinks, corn, and cherry pie.
- These help you resist infections and keep your nerves healthy, while others may help your body get energy from food or help your blood clot properly.
- This may be fresh, frozen, canned, or dried/dehydrated, and may be whole, cut-up, pureed, or cooked.
10 Clues: Made of 62% of the human body. • Dark green; red and orange; beans, peas, and lentils; starchy; • Made from seafood; meat, poultry, and eggs; beans, peas, and lentils • Milk, yogurt, cheese, lactose-free milk and fortified soy milk and yogurt • Examples of this include wheat, rice, oats, cornmeal, barley, or another cereal. • ...
Nutrition 2022-05-02
10 Clues: flesh of animal • wheat, seed like • resting at night • plant you can eat, healthy • comes from a tree or plant • needed for health and growth • groups a collection of foods • good physical and mental condition • activity body movement using energy • food foods not neccesary to provide nutrients for humans
Nutrition 2023-09-01
Across
- Millet which resembles the name of a valuable stone from the sea
- Millet also known as Finger Millet
- English name of fasting millet
- Water Drink rich in potassium
- Popular in Mahabaleshwar
Down
- Vegetable named after musical instrument
- Food rich source of lycopene
- Rich in vitamin E and good for skin health
- Enzyme present in papaya
- Fruit available in pink and white colour
10 Clues: Enzyme present in papaya • Popular in Mahabaleshwar • Food rich source of lycopene • Water Drink rich in potassium • English name of fasting millet • Millet also known as Finger Millet • Vegetable named after musical instrument • Fruit available in pink and white colour • Rich in vitamin E and good for skin health • ...
Nutrition 2025-03-10
Across
- small units that make up protein
- tough, stringy part of raw fruits and vegetables, whole wheat and other grains
- eating disorder in which a strong fear of weight gain leads people to starve on purpose
- substances in food that your body needs
- visual reminder to help consumers make healthful food choices
- nutrients that promote normal growth, give energy, keep your skin healthy
Down
- elements in foods that help your body work
- the starches and sugars found in foods
- compounds that help to regulate body function
- the nutrients used to build and repair cells
10 Clues: small units that make up protein • the starches and sugars found in foods • substances in food that your body needs • elements in foods that help your body work • the nutrients used to build and repair cells • compounds that help to regulate body function • visual reminder to help consumers make healthful food choices • ...
Nutrition 2024-12-02
Across
- Helps to digest protein, sugar, & calcium
- Active Daily routine involves some physical activity
- Stored in the fat tissues in your body and the liver
- Daily routine requires little physical movement
- is a part of every cell and tissue in the body; we are made up of about 60 - 75%
Down
- 'VERY Bad' fat- raises cholesterol
- the body needs for growth and development
- 'Bad' fat - increases cholesterol and heart disease
- Provides energy to think, breathe, grow, move, repair, and heal
- Builds strong bones and teeth
10 Clues: Builds strong bones and teeth • 'VERY Bad' fat- raises cholesterol • the body needs for growth and development • Helps to digest protein, sugar, & calcium • Daily routine requires little physical movement • 'Bad' fat - increases cholesterol and heart disease • Active Daily routine involves some physical activity • Stored in the fat tissues in your body and the liver • ...
Nutrition 2024-12-02
Across
- called simple sugars (they come from fruit, juice, and candy), which realize energy to the body quickly
- complex sugars or complex carbohydrates (come from bread, pasta, potatoes, rice) which realize energy slowly and without the sugar rush
- are chemicals that do important jobs in your body
Down
- are the main source for everyday activities
- is a part of every cell and tissue in the body
- build amino acids and energy
- bad fat - increases cholesterol and health diseases
- the best supply of food energy and support the growth of cells
- are like vitamins and are used in your body to promote chemical reactions and form body structure
- good fat - lower cholesterol
10 Clues: build amino acids and energy • good fat - lower cholesterol • are the main source for everyday activities • is a part of every cell and tissue in the body • are chemicals that do important jobs in your body • bad fat - increases cholesterol and health diseases • the best supply of food energy and support the growth of cells • ...
Nutrition 2024-12-02
Across
- Builds strong bones and teeth
- Yo, hit me with that 'muscle food
- Nutrients the body can’t make on their own.
- Primary source of energy.
- We are made up 60-75% of it
Down
- Complex sugars
- He's packing some extra pounds
- Essential nutrient for healthy growth and development
- Simple Sugars
- Helps maintain balance of fluid in the body
10 Clues: Simple Sugars • Complex sugars • Primary source of energy. • We are made up 60-75% of it • Builds strong bones and teeth • He's packing some extra pounds • Yo, hit me with that 'muscle food • Helps maintain balance of fluid in the body • Nutrients the body can’t make on their own. • Essential nutrient for healthy growth and development
Nutrition 2025-05-01
Across
- Main source of energy for the body
- Builds muscles and repairs body tissues
- Helps regulate body processes and support the immune system
- Nutrient-like iron or calcium needed for health
- Aids digestion and prevents constipation
Down
- Stores energy and supports cell growth
- Helps red blood cells carry oxygen
- Strengthens bones and teeth
- The process of converting food into energy
- Keeps the body hydrated and regulates temperature
10 Clues: Strengthens bones and teeth • Helps red blood cells carry oxygen • Main source of energy for the body • Stores energy and supports cell growth • Builds muscles and repairs body tissues • Aids digestion and prevents constipation • The process of converting food into energy • Nutrient-like iron or calcium needed for health • Keeps the body hydrated and regulates temperature • ...
Nutrition 2025-05-01
Across
- The Macronutrient that the body cannot digest
- the bad kind of fat
- Type of Carb that does not last very long
- Type of Carb that does last a while
- The unit of energy
Down
- The Macronutrient that provides energy
- Inorganic nutrients for the body
- The basic liquid humans need to survive
- the fats that come from animals
- The Macronutrient that allows you to build muscle
10 Clues: The unit of energy • the bad kind of fat • the fats that come from animals • Inorganic nutrients for the body • Type of Carb that does last a while • The Macronutrient that provides energy • The basic liquid humans need to survive • Type of Carb that does not last very long • The Macronutrient that the body cannot digest • The Macronutrient that allows you to build muscle
Nutrition 2025-01-13
Across
- minimum cups of water to drink in a day
- how many hours help your skin glow?
- a leafy food item that burns belly fat
- good for skin
- which vitamin helps your skin glow?
Down
- a dry fruit that makes you smarter and looks like a brain
- a brown natural source of iron
- important vitamin for bone strength
- a food item from hens that avoids acne
- how many hours of sleep is essential for adolescents?
10 Clues: good for skin • a brown natural source of iron • important vitamin for bone strength • how many hours help your skin glow? • which vitamin helps your skin glow? • a food item from hens that avoids acne • a leafy food item that burns belly fat • minimum cups of water to drink in a day • how many hours of sleep is essential for adolescents? • ...
