vegetables Crossword Puzzles

COOKING VERBS 2025-10-11

COOKING VERBS crossword puzzle
Across
  1. To cook in oil (shallow or deep)
  2. To cut very finely (e.g., garlic)
  3. To cook gently in liquid just below boiling
  4. To cook in gently simmering liquid (used for eggs or fish)
  5. To move ingredients in a circular motion
  6. To cook in the oven (often used for meat or vegetables)
  7. To briefly boil food then plunge it in cold water
  8. To remove the skin (e.g., of fruits or vegetables)
  9. To cut into thin pieces
  10. To cut into small cubes
  11. To cook in water at 100°C
  12. To add salt, pepper, or spices
  13. To mix quickly using a spoon or mixer
Down
  1. To shred food into small pieces using a grater
  2. To soak food in a flavored liquid before cooking
  3. To cut into small pieces
  4. To beat or stir with a whisk (to add air)
  5. To cook quickly in a small amount of oil or butter
  6. To combine ingredients
  7. To cook slowly in a covered pot with some liquid
  8. To decorate food before serving
  9. To cook over direct heat
  10. To cook using dry heat in the oven (used for cakes, bread, etc.)
  11. To cook slowly in liquid over low heat
  12. To present food for eating

25 Clues: To combine ingredients • To cut into thin pieces • To cut into small cubes • To cut into small pieces • To cook over direct heat • To cook in water at 100°C • To present food for eating • To add salt, pepper, or spices • To decorate food before serving • To cook in oil (shallow or deep) • To cut very finely (e.g., garlic) • To mix quickly using a spoon or mixer • ...

Cooking 2020-06-10

Cooking crossword puzzle
Across
  1. used to toast.
  2. used to blend.
  3. Spongebob's cooking equipment known as Spat or Fifi
  4. used to measure dry ingredients.
  5. you eat cereal in it.
  6. vegetables and meat is cut on it. can be plastic or wood., red green.
  7. a tray for cooking.
  8. you drink when your thirsty.
  9. a bread you toast.
  10. you use a oven mitt to get the cooked food out.
  11. it is normally eaten at breakfast,maybe Turkish people eat it.
  12. you can make toast out of it.
  13. you eat it at the morning, in Mcdonalds too.
  14. you drink to get energized.
  15. Chinese cooking pan.
  16. a tool consisting of a handle with several narrow prongs.
Down
  1. A knife with a scalloped edge (or an edge with teeth)
  2. used to eat cereal.
  3. used to measure liquids.
  4. used to spread butter.
  5. a set of spoons used to measure.
  6. used to cut vegetables and meat.
  7. a book that has a lot of recipes.
  8. used to tin to cook cake.
  9. in australia they normally put milk in it.
  10. helps you separate liquid and solids.
  11. you can't eat cereal without it.
  12. a breakfast bread that is circular. goes good with tea.
  13. you take the core of the apple.

29 Clues: used to toast. • used to blend. • a bread you toast. • used to eat cereal. • a tray for cooking. • Chinese cooking pan. • you eat cereal in it. • used to spread butter. • used to measure liquids. • used to tin to cook cake. • you drink to get energized. • you drink when your thirsty. • you can make toast out of it. • you take the core of the apple. • used to measure dry ingredients. • ...

Chemistry Of Life 2013-11-27

Chemistry Of Life crossword puzzle
Across
  1. One of the elements in a molecule you put on your food.
  2. Another name for blood sugar.
  3. Meat is a good source of this food type.
  4. These keep you warm when it’s cold
  5. 80percent of your blood is this.
  6. Lipids are linked by……..
  7. These proteins defend your body.
  8. These lipids have polar heads and non-polar tails
  9. Carbohydrates are linked by……..
  10. A fatty acid with double bonds is said to be………
  11. – Vitamin B2
  12. Amino acids are all different because of their……….
  13. A function of fat
  14. If you don’t eat red meats and green leafy vegetables you might not get enough………..
  15. Vitamin A, D, E, and Ks group
  16. In class I usually say pleeeaase ………. After I have explained a slide.
Down
  1. A good source of Calcium
  2. The yellow part of an egg.
  3. These are like vitamins but aren't organic.
  4. ……………. Reaction. The reaction that links saccharides or protiens by removing a water molecule.
  5. you might not get enough………..
  6. The last vitamin in my name.
  7. Many saccharides linked together.
  8. This is a polysaccharide found in plants.
  9. Lemons, limes, oranges, grapefruit, tangerines, pomellos.
  10. We need small amounts of this group 7 element in our diet.
  11. This vitamin keeps your teeth in your mouth.

27 Clues: – Vitamin B2 • A function of fat • A good source of Calcium • Lipids are linked by…….. • The yellow part of an egg. • The last vitamin in my name. • Another name for blood sugar. • you might not get enough……….. • Vitamin A, D, E, and Ks group • Carbohydrates are linked by…….. • 80percent of your blood is this. • These proteins defend your body. • Many saccharides linked together. • ...

Unit 25 Vocab 2022-09-30

Unit 25 Vocab crossword puzzle
Across
  1. Almost everyone has one of these. hint: "Mr. Austin is a teacher, you are a student"
  2. A small part of a bird that might fall off.
  3. This is another word for under.
  4. The white drink that comes from cows.
  5. This is sweet, round, and yummy to eat.
  6. This is where you walk next to the street.
  7. This has 2 wheels and you can ride it.
  8. If cars aren't careful, this might happen.
  9. This makes a lot of noise and it cleans up a mess.
  10. Grass or space behind your house.
  11. You use this to clean up spills.
  12. You put many vegetables in this, it is like a soup.
  13. If you get a cut, this might come out of you.
Down
  1. if you are sick you might do this.
  2. This is something you can eat before class.
  3. This is a bird that can say words.
  4. This is the meal you eat at night.
  5. You have two of these that help you walk.
  6. You use this to keep rain off of you.
  7. You use this to cut vegetables.
  8. This is a large amount of water that boats sail on.
  9. This vegetable is orange and green!
  10. You can look through this to see outside.

23 Clues: This is another word for under. • You use this to cut vegetables. • You use this to clean up spills. • Grass or space behind your house. • if you are sick you might do this. • This is a bird that can say words. • This is the meal you eat at night. • This vegetable is orange and green! • You use this to keep rain off of you. • The white drink that comes from cows. • ...

EOPA Review 2023-04-12

EOPA Review crossword puzzle
Across
  1. A liquid or semisolid product that is used in preparing other foods that adds flavor and moisture
  2. Cows
  3. All purpose knife used to cut, chop, mince, and dice
  4. Pig
  5. when harmful bacteria are accidentally transferred from raw food to ready-to-eat food
  6. Uses a small amount of HEATED FAT from a source on a higher heat
  7. Uses HOT AIR to cook, usually applies to meats and poultry
  8. Uses direct heat from a flame ABOVE the item
  9. A flavorful liquid made by gently simmering bones and/or vegetables
  10. Deep tear
  11. Uses a LARGE amount of HEATED FAT that fully covers the food
  12. Number 1 way that causes a FBI
  13. Smallest knife used to peel fruits and vegetables
  14. Cooks without exposure to the flame, typically in a oven
Down
  1. Heavy knife used for chopping all kinds of food
  2. Skin is torn off/sewn back
  3. Uses a thin layer of HEATED FAT from a heat source/Oil
  4. Temperature danger zone
  5. Fish, Shellfish, Crustaceans
  6. Finely slicing leafy vegetable
  7. The Finest level of chopping
  8. Long thin knife that looks like a saw
  9. A scrape
  10. Chicken, Turkey, and Duck
  11. Used to separate meat from the bone
  12. Uses direct heat from a flame BELOW the item

26 Clues: Pig • Cows • A scrape • Deep tear • Temperature danger zone • Chicken, Turkey, and Duck • Skin is torn off/sewn back • Fish, Shellfish, Crustaceans • The Finest level of chopping • Finely slicing leafy vegetable • Number 1 way that causes a FBI • Used to separate meat from the bone • Long thin knife that looks like a saw • Uses direct heat from a flame ABOVE the item • ...

la comida 2020-01-21

la comida crossword puzzle
Across
  1. white liquid that comes from cows.
  2. Yellow squares that are put on hamburgers.
  3. Beverage made from leaves.
  4. Long pieces of meat.
  5. a drink made from lemons and sugar
  6. Made from wheat
  7. Made out of milk often eaten with granola.
  8. to give someone else part of your food.
  9. Gives an energy boost, made from beans.
  10. What do you do when you consume food.
  11. A mix of various vegetables or fruits
  12. The second meal of the day.
  13. Red fruits
  14. Red berries with seeds on the outside.
  15. Does not ever happen.
  16. Round bread with cheese and other toppings on top.
Down
  1. Very common carbonated and sweet drink.
  2. What do you do when you consume liquid
  3. Thin pig meat
  4. Made my crushing fruits and berries into a liquid
  5. What is the general name for things you eat.
  6. What is morning food called
  7. A preserved pork leg cut.
  8. A patty with some vegetables in the middle of 2 buns
  9. White on the outside yellow on the inside
  10. white fruit with a yellow cover.
  11. Sweet breakfast meal eaten in a bowl with milk
  12. Round sweet dessert made out of wheat.
  13. This drink is the most common and cheapest.
  14. this fruit is the same color as its name.

30 Clues: Red fruits • Thin pig meat • Made from wheat • Long pieces of meat. • Does not ever happen. • A preserved pork leg cut. • Beverage made from leaves. • What is morning food called • The second meal of the day. • white fruit with a yellow cover. • white liquid that comes from cows. • a drink made from lemons and sugar • What do you do when you consume food. • ...

Foods 1 Crossword Puzzle 2021-02-10

Foods 1 Crossword Puzzle crossword puzzle
Across
  1. Metal rectangular sheet used to cook cakes and pizzas
  2. A traditional Chinese cooking pan that quickly fries food in small amount on oil
  3. to cook food in water that is 212 degrees Fahrenheit
  4. Used to Brush pastries and other foods with butter or sauces.
  5. Used to level off dry ingredients in recipes
  6. item used to cut raw vegetables
  7. Perforated metal or bamboo insert that fits into a saucepan or pot that holds food above boiling water. Used to steam vegetables to retain nutrients.
  8. A bowl used to drain liquids from foods
  9. Used to measure wet and Dry ingredients
  10. Made of Metal or Plastic;may be slottled or unslotted. Used to turn food
Down
  1. Used to pare or peel fruit
  2. Balloon shaped wire whisk used to stir ingredients together
  3. Used to measure liquid/Semi-Liquid Ingredients such as oils or Sour Cream
  4. Used to measure dry ingredients, such as flour, and Brown Sugar
  5. Have wide bottoms and ow sides; vary in sizes and often have lids. Used to brown and fry foods
  6. cooked in hot liquid just below boiling point
  7. small quantities
  8. Made of Plastic or Metal. Used to turn meat or fried food.
  9. Equipment used to measure the weight of food
  10. combination of Searing and Slow cooking in liquid

20 Clues: small quantities • Used to pare or peel fruit • item used to cut raw vegetables • A bowl used to drain liquids from foods • Used to measure wet and Dry ingredients • Used to level off dry ingredients in recipes • Equipment used to measure the weight of food • cooked in hot liquid just below boiling point • combination of Searing and Slow cooking in liquid • ...

Nutrition Crossword 2018-02-28

Nutrition Crossword crossword puzzle
Across
  1. Purple vegetable
  2. A person who does not eat meat
  3. Part of the egg that contains all of the fat soluble vitamins
  4. A lower fat alternative to ice cream
  5. The process in which the body converts food and drink into energy
  6. Nutrient that helps with muscle repair and feelings of fullness
  7. Major source of omega 3's that we should eat 2-3 times per week
  8. Diet and ___________ must go hand in hand for weight management
  9. Healthy fats for cooking are usually ________ at room temperature
  10. Portion of your plate that should be filled with fruits and vegetables
  11. Processed foods such as canned soups, deli meats, and cheeses are high in this mineral.
Down
  1. Organ responsible for producing insulin to manage blood sugar
  2. Meal associated with improved academic performance in school
  3. Nutrition label term that describes a measurement of food.
  4. Immature soybean that makes a great snack
  5. Small ceramic dish used for crème brûlée or portion sizing snacks
  6. A desire rather than a need to eat
  7. Mineral found in dairy products and dark, leafy greens
  8. Beans, fruits, vegetables, and whole grains are all great sources of ______.
  9. Tropical fruit with a large seed in the middle
  10. Getting less than 7-8 hours of ______ each night increases hunger hormones

21 Clues: Purple vegetable • A person who does not eat meat • A desire rather than a need to eat • A lower fat alternative to ice cream • Immature soybean that makes a great snack • Tropical fruit with a large seed in the middle • Mineral found in dairy products and dark, leafy greens • Nutrition label term that describes a measurement of food. • ...

VOCABULARY : Farming and Agriculture 2023-08-31

VOCABULARY : Farming and Agriculture crossword puzzle
Across
  1. tillage planting crops on ridge tops
  2. deliberate modification of Earth’s surface through cultivation of plants and rearing of animals.
  3. commercial grazing of livestock over an extensive area
  4. flooded field
  5. herding of domesticated animals
  6. area cleared by slash and burn tactics
  7. any plant cultivated by people
  8. rotating the use of different fields from crop to crop each year
  9. machine that reaps, threshes, and cleans
  10. outer covering of rice
  11. obtaining two harvests per year from one field
  12. seed from various grasses
  13. farming commercial growing of fruits and vegetables
  14. grass or other plants grown for feeding animals
  15. husks
Down
  1. ring surrounding a city from which milk can be supplied without spoiling
  2. seasonal migration of livestock between mountains and lowland pastures
  3. human actions causing land quality to deteriorate
  4. oats, wheat, rye, and barley
  5. slash and burn farming
  6. planted in autumn, harvested at start of summer
  7. machine that cuts grain standing in the field
  8. large farm that specializes in one or two crops
  9. Malay wet rice
  10. planted in spring, harvested in late summer
  11. blown away by the wind
  12. growing of fruits, vegetables, and flowers
  13. commercial farming
  14. wild onions
  15. agriculture preserves and enhances environmental quality

30 Clues: husks • wild onions • flooded field • Malay wet rice • commercial farming • slash and burn farming • blown away by the wind • outer covering of rice • seed from various grasses • oats, wheat, rye, and barley • any plant cultivated by people • herding of domesticated animals • area cleared by slash and burn tactics • tillage planting crops on ridge tops • ...

Nutrition Crowssword 2023-10-17

Nutrition Crowssword crossword puzzle
Across
  1. Naturally found in foods we eat daily.
  2. An essential nutrient typically found in foods like meats, and beans.
  3. Inorganic that are found in soil
  4. A vital liquid nutrient essential to human life that gets rid of waste and is stored.
  5. A compound that benefits the body allowing it to grow.
  6. The 5 important nutrients (Fruit, vegetables, dairy, meat, grains.)
  7. Substances that are essential for body growth and development
  8. calorie Calories taken from foods that have no nutritional value.
  9. Contain no nutritional value and contribute more calories.
  10. that have gone through the manufacturing process get their nutrients replaced.
  11. compounds found in foods that provide the body with energy in order to function.
Down
  1. A fat with a higher content of fat. Typically healthier than saturated fat
  2. in the bloodstream that aids in building healthy cells.
  3. Starches and fibers that are harder for the body to digest/break down
  4. The ability for the body to convert food into energy.
  5. The amount of energy from food.
  6. A nutritional guide plate that divides the important foods advised for consuming. In 4 quadrants, Fruits, Grains, Vegetables, and Protein.
  7. Adding minerals and vitamins to foods to increase it's nutritional value.
  8. fat Artificial fats that are solid at room temperature.
  9. A mineral commonly found in salt found in food

20 Clues: The amount of energy from food. • Inorganic that are found in soil • Naturally found in foods we eat daily. • A mineral commonly found in salt found in food • The ability for the body to convert food into energy. • A compound that benefits the body allowing it to grow. • in the bloodstream that aids in building healthy cells. • ...

Food 2024-06-01

Food crossword puzzle
Across
  1. dairy product made by fermenting milk with bacteria.
  2. sweet treat made from cacao beans.
  3. staple grain that is a primary food source for much of the world’s population.
  4. staple food made from flour and water, usually baked.
  5. popular fruit often associated with keeping doctors away.
  6. popular hot beverage made from roasted beans.
  7. Japanese dish consisting of vinegared rice, fish, and vegetables.
  8. red or yellowish fruit eaten as a vegetable or in salads.
  9. Italian staple made from wheat dough, often served with sauce.
  10. creamy green fruit often used in salads and guacamole.
  11. thick slice of high-quality beef, typically cooked by grilling or frying.
Down
  1. solid dairy product made by churning cream.
  2. sandwich consisting of a cooked patty of ground meat, usually beef, placed inside a sliced bun.
  3. dish made from beaten eggs, cooked with butter or oil in a frying pan.
  4. dairy product made from curdled or cultured milk.
  5. small, round fruit, typically green or purple, used to make wine.
  6. popular Italian dish with a base of dough, sauce, and various toppings.
  7. orange root vegetable often eaten raw or cooked.
  8. dish consisting of a mixture of small pieces of food, usually vegetables.
  9. sweet substance made by bees using nectar from flowers.

20 Clues: sweet treat made from cacao beans. • solid dairy product made by churning cream. • popular hot beverage made from roasted beans. • orange root vegetable often eaten raw or cooked. • dairy product made from curdled or cultured milk. • dairy product made by fermenting milk with bacteria. • staple food made from flour and water, usually baked. • ...

Pt. 1 Stocks and a little bit of Sauces Chapter 17 2023-02-14

Pt. 1 Stocks and a little bit of Sauces Chapter 17 crossword puzzle
Across
  1. equal parts cooked butter and flour
  2. mixture of egg yolks and heavy cream
  3. reduced stock jelly like consistency
  4. bag of herbs
  5. one of the basic components of a sauce
  6. flavorful liquid make by simmer bones and/vegetables
  7. to cook fish or vegetables completely submerged in a flavorful liquid
  8. high flavored stock made with fish bones
  9. rewetting, reusing bones
  10. vegetable broth for poaching fish or veggies
  11. one of the three attributes to consider when making a stock
  12. rids impurities from bones
  13. to cook food below the boiling point, bubble just break the surface
  14. provides flavor base for stock
  15. bones become golden brown creates rich flavor and deep color
  16. cook bones/mirepoix in small amount of fat low heat, release moisture
Down
  1. amber liquid, roasted bones
  2. one of the essential components
  3. white stock and blond roux
  4. a bundle of fresh herbs
  5. can be used to strain a stock
  6. cool from 70° to 41° in this many hours
  7. milk and white roux
  8. of cuts for mire poix is dependent on type of stock
  9. cool from 135° to 70° in this many hours
  10. herbs, spices and flavorings
  11. also know as bouillon liquid from simmering meats or veggies

27 Clues: bag of herbs • milk and white roux • a bundle of fresh herbs • rewetting, reusing bones • white stock and blond roux • rids impurities from bones • amber liquid, roasted bones • herbs, spices and flavorings • can be used to strain a stock • provides flavor base for stock • one of the essential components • equal parts cooked butter and flour • mixture of egg yolks and heavy cream • ...

On the Menu 2025-02-11

On the Menu crossword puzzle
Across
  1. tastes nice, okay to eat
  2. has a lot of juice, wet and tasty
  3. flat dish used to hold food
  4. a person who brings food in a restaurant
  5. round dish used to hold food
  6. a big piece of cooked meat
  7. spicy food with lots of sauce
  8. a tool with sharp points used to pick up food
  9. a tool with a round part used to eat soup
  10. a white drink from cows
  11. soft, round food, usually eaten for breakfast
  12. hot liquid food with vegetables or meat
  13. a woman who brings food in a restaurant
  14. tastes good, feels good to eat
Down
  1. long, thin noodles with sauce
  2. not fresh, been around for a long time
  3. two sticks used to eat food
  4. new, not old, tastes good
  5. tastes sugary, like candy
  6. very tasty, yummy
  7. tastes sharp, like lemons
  8. tastes hot, makes your mouth feel warm
  9. soft cloth or paper to clean your hands or face
  10. rice rice cooked with vegetables and meat
  11. a tool used to cut food
  12. list of food and drinks in a restaurant
  13. a sweet dessert with apples inside
  14. tastes like salt
  15. tastes not good, not nice to eat

29 Clues: tastes like salt • very tasty, yummy • a tool used to cut food • a white drink from cows • tastes nice, okay to eat • new, not old, tastes good • tastes sugary, like candy • tastes sharp, like lemons • a big piece of cooked meat • two sticks used to eat food • flat dish used to hold food • round dish used to hold food • long, thin noodles with sauce • spicy food with lots of sauce • ...

Soups 2025-02-07

Soups crossword puzzle
Across
  1. the richness and texture of a soup or stock
  2. a cooked mixture of flour and fat used to thicken soups and sauces
  3. a highly reduced stock with a thick, syrupy consistency
  4. cooking food in an oven or over an open flame for browning
  5. ingredients like herbs and spices that add fragrance and taste
  6. gently cooking vegetables in fat to release moisture and flavor
  7. cooking liquid at a temperature just below boiling with small bubbles
  8. cooking liquid at a high temperature with large, rolling bubbles
  9. foods or soups believed to have healing or nourishing properties
Down
  1. the clearness of a soup or broth, free from cloudiness
  2. a mixture of onions, carrots, and celery used for flavoring
  3. a thick soup made by blending or mashing ingredients until smooth
  4. Soup , a transparent soup like broth or consommé
  5. removing fat from the surface of a stock or soup
  6. a flavorful liquid made by simmering bones, meat, or vegetables
  7. a highly clarified broth with a deep, pure flavor
  8. Soup , a soup with a heavier consistency, often using thickening agents
  9. a creamy, blended soup usually made from shellfish
  10. thick, chunky soups often made with seafood or potatoes
  11. briefly boiling food and then cooling it in ice water

20 Clues: the richness and texture of a soup or stock • Soup , a transparent soup like broth or consommé • removing fat from the surface of a stock or soup • a highly clarified broth with a deep, pure flavor • a creamy, blended soup usually made from shellfish • briefly boiling food and then cooling it in ice water • the clearness of a soup or broth, free from cloudiness • ...

Kitchen Equipment 2025-01-31

Kitchen Equipment crossword puzzle
Across
  1. Used for folding ingredients together
  2. metal device to raise hot foods from the counter top so they can cool
  3. to remove the skin from fruits and vegetables
  4. Pans that have edges that go straight upwards for sauces
  5. Adds air to dry ingredients
  6. a knife with a serrated blade
  7. Metal flat pan used to bake cookies
  8. You whip eggs or cream and add air
  9. A bowl with holes used to drain liquids
  10. Hand held utensil to "cut" firm shortening
  11. a device used to cut open metal cans
  12. A pan with taller sides used to make cakes
  13. used for whipping and mixing and stands on its own
Down
  1. has interchangeable blades and used for breaking up primarily solid foods
  2. a cup shaped spoon with a long handle
  3. Used to measure liquids
  4. a large knife used to slice, dice, mince, cut or chop ingredients
  5. for flipping or turning over foods
  6. small knife used to trim and peel vegetables
  7. placed underneath what you are cutting to protect counters
  8. utensils for measuring various amount of dry ingredients
  9. a wire mesh container that is used to strain liquids away from solid foods
  10. Utensil used to lift and hold foods
  11. a tool used to flatten dough for rolls, pizza, etc.

24 Clues: Used to measure liquids • Adds air to dry ingredients • a knife with a serrated blade • for flipping or turning over foods • You whip eggs or cream and add air • Metal flat pan used to bake cookies • Utensil used to lift and hold foods • a device used to cut open metal cans • Used for folding ingredients together • a cup shaped spoon with a long handle • ...

Food and Containers 2025-06-06

Food and Containers crossword puzzle
Across
  1. A container often used for cereal or toys
  2. A glass container used for jam or honey
  3. A dairy food that comes in slices or blocks
  4. A metal container, often for canned fish or tomatoes
  5. A round food with a shell, from a chicken
  6. A long yellow fruit with soft sweet inside
  7. A small paper or plastic bag, often for snacks or sauce
  8. A mix of raw vegetables, often with lettuce and tomato
  9. A round fruit that is red, green, or yellow
  10. A cold dairy food that is soft and eaten with a spoon
  11. A type of meat that comes from a bird
Down
  1. A container used for liquids like water or juice
  2. Long or shaped food made from flour and water, cooked in boiling water
  3. A food made from flour, used in sandwiches
  4. A metal container used for drinks or food like beans
  5. A paper container used for milk or juice
  6. A red fruit often used in salads or sauces
  7. A hot liquid food, often made with vegetables or meat
  8. Food from animals, like beef or pork
  9. Small white or brown grains eaten with many dishes
  10. An animal that lives in water and is eaten as food

21 Clues: Food from animals, like beef or pork • A type of meat that comes from a bird • A glass container used for jam or honey • A paper container used for milk or juice • A container often used for cereal or toys • A round food with a shell, from a chicken • A food made from flour, used in sandwiches • A long yellow fruit with soft sweet inside • ...

Vegetables Yamilet Lopez #18 3D 2020-09-30

Vegetables Yamilet Lopez #18 3D crossword puzzle
Across
  1. for its high concentration of healthy nutrients.
  2. for its medicinal and nutritional properties.
  3. on halloween
  4. with large ovate leaves
  5. more protein than the others
  6. rich in B vitamins
  7. serves to cure people with anemia
  8. vegetable in Europe
  9. high in water
Down
  1. transit
  2. of fiber
  3. liver
  4. that has a mild and bitter taste
  5. function
  6. elongated pods'
  7. for home remedies
  8. A and calcium
  9. for pregnant women

18 Clues: liver • transit • of fiber • function • on halloween • A and calcium • high in water • elongated pods' • for home remedies • rich in B vitamins • for pregnant women • vegetable in Europe • with large ovate leaves • more protein than the others • that has a mild and bitter taste • serves to cure people with anemia • for its medicinal and nutritional properties. • ...

Get Ready - Fruits and Vegetables 2020-04-30

Get Ready - Fruits and Vegetables crossword puzzle
Across
  1. ブドウ
  2. ナス
  3. キュウリ
  4. リンゴ
  5. タマネギ
  6. ジャガイモ
  7. イチゴ
  8. レモン
Down
  1. パイナップル
  2. キウイフルーツ
  3. ピーマン
  4. サクランボ
  5. ニンジン
  6. トマト
  7. メロン
  8. モモ
  9. オレンジ
  10. バナナ

18 Clues: ナス • モモ • ブドウ • リンゴ • トマト • メロン • バナナ • イチゴ • レモン • ピーマン • キュウリ • ニンジン • タマネギ • オレンジ • サクランボ • ジャガイモ • パイナップル • キウイフルーツ

VEGETABLES CROSSWORD 2018-04-27

VEGETABLES CROSSWORD crossword puzzle
Across
  1. is green and thin
  2. is yellow and sweet
Down
  1. it has many ingredients and is delicious
  2. is green and has big leaves
  3. is red and and we use it for salads
  4. is orange and long

6 Clues: is green and thin • is orange and long • is yellow and sweet • is green and has big leaves • is red and and we use it for salads • it has many ingredients and is delicious

CrossWord - vegetables 2019-12-23

CrossWord - vegetables crossword puzzle
Across
  1. cabbage
  2. chives
  3. garlic
Down
  1. radish
  2. carrot
  3. dill

6 Clues: dill • radish • chives • carrot • garlic • cabbage

Fruits & Vegetables 2020-05-20

Fruits & Vegetables crossword puzzle
Across
  1. Long and orange
  2. Brown and can be mashed
  3. Long and yellow with a curve
Down
  1. Tropical and in the shape of an oval
  2. Red and circular
  3. Orange, pink and a little fuzzy

6 Clues: Long and orange • Red and circular • Brown and can be mashed • Long and yellow with a curve • Orange, pink and a little fuzzy • Tropical and in the shape of an oval

Seasonal Vegetables 2025-08-19

Seasonal Vegetables crossword puzzle
Across
  1. Squash that looks like noodles inside.
  2. Round orange squash.
  3. White sweet root vegetable.
Down
  1. Orange crunchy vegetable.
  2. Green leafy vegetable.
  3. Round vegetable, white with purple top.

6 Clues: Round orange squash. • Green leafy vegetable. • Orange crunchy vegetable. • White sweet root vegetable. • Squash that looks like noodles inside. • Round vegetable, white with purple top.

Thanksgiving Vocabulary Crossword Puzzle - Grade 4 2024-11-25

Thanksgiving Vocabulary Crossword Puzzle - Grade 4 crossword puzzle
Across
  1. - A mixture of bread and spices cooked inside a turkey.
  2. - A special day when people celebrate or take a break from work.
  3. - The large bird often cooked and eaten at Thanksgiving.
  4. pie - A dessert made from pumpkins, often eaten at Thanksgiving.
  5. - The season after summer, when leaves change color and fall from trees.
  6. - A big meal with lots of delicious food shared with others.
  7. - A holiday in the US and Canada where people give thanks and eat a big meal.
  8. - Another name for corn, a plant with yellow kernels.
  9. - Sweet root vegetables often served at Thanksgiving, similar to sweet potatoes.
  10. - The sound a turkey makes, also means to eat quickly.
Down
  1. - A kind of vegetable that is often cooked and eaten in fall.
  2. - The feeling of being thankful for what you have.
  3. - A horn-shaped basket filled with fruits and vegetables, a symbol of abundance.
  4. - Small red fruits often used in sauce during Thanksgiving.
  5. - The group of people related to you, like parents and siblings.
  6. - The time of year when crops are collected from the fields.
  7. - The month when Thanksgiving is celebrated in the United States.
  8. - A thick sauce made from meat juices, often served with turkey.

18 Clues: - The feeling of being thankful for what you have. • - Another name for corn, a plant with yellow kernels. • - The sound a turkey makes, also means to eat quickly. • - A mixture of bread and spices cooked inside a turkey. • - The large bird often cooked and eaten at Thanksgiving. • - Small red fruits often used in sauce during Thanksgiving. • ...

Fruits & Vegetables 2021-01-15

Fruits & Vegetables crossword puzzle
Across
  1. Monkeys love to eat this fruit
  2. What color is apple?
  3. Vegetable used to make french fries
Down
  1. Vegetable used to make ketchup
  2. This fruit comes in bunches and is most commonly red, purple or green in color
  3. Vegetable rich in Vitamin A

6 Clues: What color is apple? • Vegetable rich in Vitamin A • Vegetable used to make ketchup • Monkeys love to eat this fruit • Vegetable used to make french fries • This fruit comes in bunches and is most commonly red, purple or green in color

Fruit & Vegetables 2018-03-25

Fruit & Vegetables crossword puzzle
Across
  1. Kruška
  2. Rajčica
  3. Salata
Down
  1. Banana
  2. Krumpir
  3. Jabuka

6 Clues: Banana • Kruška • Jabuka • Salata • Krumpir • Rajčica

Name of vegetables in Indonesian 2024-04-25

Name of vegetables in Indonesian crossword puzzle
Across
  1. : bitter gourd
  2. : cauliflower
  3. : lettuce
  4. : carrot
  5. : beansprouts
  6. : pumpkin
  7. : cabbage
  8. : eggplant
  9. : tomato
  10. : wombok
  11. asparagus
Down
  1. : broccoli
  2. : potato
  3. : corn
  4. : cucumber
  5. : celery
  6. : mushroom
  7. : spinach

18 Clues: : corn • : potato • : celery • : carrot • : tomato • : wombok • : lettuce • : pumpkin • : cabbage • : spinach • asparagus • : broccoli • : cucumber • : eggplant • : mushroom • : cauliflower • : beansprouts • : bitter gourd

Vegetables & Fruits 2021-09-16

Vegetables & Fruits crossword puzzle
Across
  1. BEAT
  2. CARROT
  3. LEMON
Down
  1. PEAR
  2. STRAWBERRY
  3. ONION

6 Clues: PEAR • BEAT • ONION • LEMON • CARROT • STRAWBERRY

Vegetables Crossword 2021-04-27

Vegetables Crossword crossword puzzle
Across
  1. Flying mammal
  2. Recipe of cook
  3. Has a trunk
  4. Man's best friend
Down
  1. Large marsupial
  2. Likes to chase mice

6 Clues: Has a trunk • Flying mammal • Recipe of cook • Large marsupial • Man's best friend • Likes to chase mice

Fruit & vegetables 2018-07-04

Fruit & vegetables crossword puzzle
Across
  1. banana
  2. pear
  3. tomato
Down
  1. grape
  2. carrot
  3. apple

6 Clues: pear • grape • apple • carrot • banana • tomato

Monosaccharides and Disaccharides 2022-10-14

Monosaccharides and Disaccharides crossword puzzle
Across
  1. sugar found in fruits, sugar cane, and sugar beets
  2. a sugar that forms when starch is digested
  3. sugar found only in milk and milk products
  4. highly sweet sugar found in fruits and vegetables and honey
  5. a sugar made of two monosaccharides
Down
  1. Is a sugar with a single chemical unit
  2. mildly sweet sugar found in fruits and vegetables and honey
  3. a sugar found in only a few foods including milk that helps create milk sugar

8 Clues: a sugar made of two monosaccharides • Is a sugar with a single chemical unit • a sugar that forms when starch is digested • sugar found only in milk and milk products • sugar found in fruits, sugar cane, and sugar beets • mildly sweet sugar found in fruits and vegetables and honey • highly sweet sugar found in fruits and vegetables and honey • ...

Spanish Words You (Probably) Already Know! 2020-09-10

Spanish Words You (Probably) Already Know! crossword puzzle
Across
  1. a sauce made from tomatoes that you can dip chips in
  2. a Mexican food rolled in a tortilla and filled with meat, cheese, and vegetables
  3. the word "friend" in Spanish
  4. a very spicy pepper
Down
  1. the word "hello" in Spanish
  2. a song by Shawn Mendes and Camila Cabello
  3. a sauce made from melted cheese that you can dip chips in
  4. a Mexican food with a hard or soft shell, filled with meat, cheese, and vegetables

8 Clues: a very spicy pepper • the word "hello" in Spanish • the word "friend" in Spanish • a song by Shawn Mendes and Camila Cabello • a sauce made from tomatoes that you can dip chips in • a sauce made from melted cheese that you can dip chips in • a Mexican food rolled in a tortilla and filled with meat, cheese, and vegetables • ...

FOODS & BEVERRAGES 2024-09-13

FOODS & BEVERRAGES crossword puzzle
Across
  1. A type of food made with rice, meat, and vegetables.
  2. A drink made from fruit.
  3. A popular Italian dish made with noodles and sauce.
  4. A cold, sweet drink that is carbonated.
Down
  1. A type of food made with flour and often eaten for breakfast.
  2. A popular Italian dish made with dough and tomato sauce.
  3. A hot drink made from the leaves of a plant.
  4. A type of food made with vegetables and dressing.

8 Clues: A drink made from fruit. • A cold, sweet drink that is carbonated. • A hot drink made from the leaves of a plant. • A type of food made with vegetables and dressing. • A popular Italian dish made with noodles and sauce. • A type of food made with rice, meat, and vegetables. • A popular Italian dish made with dough and tomato sauce. • ...

Hobbies/Interests 2023-10-18

Hobbies/Interests crossword puzzle
Across
  1. Treats
  2. To make bracelets
  3. Something you listen to
  4. Books
  5. Type of art skill
Down
  1. Wood
  2. Harborena
  3. What you would do in a coloring book
  4. Vegetables/Fruit/Flowers, etc.
  5. DIY

10 Clues: DIY • Wood • Books • Treats • Harborena • To make bracelets • Type of art skill • Something you listen to • Vegetables/Fruit/Flowers, etc. • What you would do in a coloring book

Health 2022-06-06

Health crossword puzzle
Across
  1. five per day
  2. every meal
  3. stop smoking
  4. blocks arteries
Down
  1. walking gym
  2. good food
  3. may cause diabetes
  4. positive thoughts
  5. increases blood pressure

9 Clues: good food • every meal • walking gym • five per day • stop smoking • blocks arteries • positive thoughts • may cause diabetes • increases blood pressure

Healthy Diet 1 2020-12-10

Healthy Diet 1 crossword puzzle
Across
  1. How many servings of Dairy should you consume per day
  2. How many servings of Poultry, Meat, or eggs should you eat per week
  3. How much 100% fruit or vegetable juice is one serving
  4. How many servings of Fats and Oils should you consume per day
  5. How many servings of nuts, seeds, beans, or legumes should you eat per week
  6. How many servings of grains should you eat per day
Down
  1. __________ can be Fresh, Frozen, Canned and Dried!
  2. How many servings of Fish or Seafood should you eat per week
  3. One serving of Fruit is equal to what size fruit
  4. How many servings of Vegetables should you eat a day
  5. Grains At least half your meal should be
  6. How many servings of Fruits should you eat per day

12 Clues: Grains At least half your meal should be • One serving of Fruit is equal to what size fruit • __________ can be Fresh, Frozen, Canned and Dried! • How many servings of Fruits should you eat per day • How many servings of grains should you eat per day • How many servings of Vegetables should you eat a day • How many servings of Dairy should you consume per day • ...

Odisha, India 2023-12-03

Odisha, India crossword puzzle
Across
  1. famous vegetable curry in Odisha, often paired with rice
  2. A popular Indian bread often served with sabzi
  3. A spiced yogurt-based drink often consumed in Odisha to beat the heat
  4. The main ingredient in many Odia sweets, a form of cottage cheese
  5. The traditional Odia dish made with lentils and vegetables
Down
  1. An aromatic rice dish cooked with fragrant spices and often with vegetables or meat
  2. main ingredient in a traditional Odia dalma preparation
  3. sweet treat from Odisha made with cottage cheese
  4. A spicy and tangy curry made from chickpeas, often enjoyed with bhature

9 Clues: A popular Indian bread often served with sabzi • sweet treat from Odisha made with cottage cheese • main ingredient in a traditional Odia dalma preparation • famous vegetable curry in Odisha, often paired with rice • The traditional Odia dish made with lentils and vegetables • The main ingredient in many Odia sweets, a form of cottage cheese • ...

You are what you eat 2023-10-27

You are what you eat crossword puzzle
Across
  1. The nutrient that gives your body energy
  2. You should replace sugary drinks and soda with this
  3. Your body needs this many minutes of physical activity each day
  4. The part of fruits and vegetables that cannot be digested
Down
  1. Your body uses this part of food to grow, repair itself, and gives you energy
  2. Another word for salt and it is found in packaged and processed foods
  3. Fruits and vegetables should make up this much f your plate
  4. This is a measure of energy a food gives you
  5. A nutrient that helps the body rebuild itself

9 Clues: The nutrient that gives your body energy • This is a measure of energy a food gives you • A nutrient that helps the body rebuild itself • You should replace sugary drinks and soda with this • The part of fruits and vegetables that cannot be digested • Fruits and vegetables should make up this much f your plate • ...

Lipids - Fat 2024-10-05

Lipids - Fat crossword puzzle
Across
  1. (Adding shine or gloss to vegetables or sauces.)
  2. (This fat process retains moisture in baked goods, extending shelf life.)
  3. (Used to make shortbread crumbly and prevent gluten development.)
  4. (Fat helps prevent layers in puff pastry from sticking together, creating this texture.)
  5. (Used to keep food from sticking during frying or roasting.)
Down
  1. (Incorporating air into a creamed cake mixture to give a light texture.)
  2. (Characteristic texture created by fat in shortcrust pastry.)
  3. (This fat is melted on vegetables for a glossy finish.)
  4. (The process that incorporates air into a fat-sugar mixture for baking.)

9 Clues: (Adding shine or gloss to vegetables or sauces.) • (This fat is melted on vegetables for a glossy finish.) • (Used to keep food from sticking during frying or roasting.) • (Characteristic texture created by fat in shortcrust pastry.) • (Used to make shortbread crumbly and prevent gluten development.) • ...

2018-2019学年度二年级第一学期英语学科竞赛 2019-12-05

2018-2019学年度二年级第一学期英语学科竞赛 crossword puzzle
Across
  1. Two (or more) slices of bread with some meat or vegetables between them.
  2. It's a color. We can see it on our national flag.
  3. Firework consisting of a small explosive charge and fuse in a heavy paper casing.
  4. How many seconds are there in one minute?
  5. It's big. I has books in it.
  6. Female likes to wear it, it's below the waist.
Down
  1. The sunshine is very strong, I need to wear my__________.
  2. It is a solid food prepared from the pressed curd of milk.
  3. In this season,we can go camping, It's from March to May.
  4. It's a kind of vegetables, it's juicy and red, the shape is round.

10 Clues: It's big. I has books in it. • How many seconds are there in one minute? • Female likes to wear it, it's below the waist. • It's a color. We can see it on our national flag. • The sunshine is very strong, I need to wear my__________. • In this season,we can go camping, It's from March to May. • It is a solid food prepared from the pressed curd of milk. • ...

Kitchen Tools and Equipment 2021-02-25

Kitchen Tools and Equipment crossword puzzle
Across
  1. Fryer / They make crispy chicken fingers, fish, French fries and other foods quickly and easily.
  2. tin / a mould in which muffins or cupcakes are baked
  3. / keep food cold.
  4. / used to make grind fruit for shakes and blend food
Down
  1. / designed for the purpose of cooking food
  2. / used to strain foods such as pasta or to rinse vegetables.
  3. / used for cutting meat, dicing vegetables, disjointing some cuts, slicing herbs, and chopping nuts
  4. Board / used as a surface for foods being cut with knives
  5. / can be used to reheat and cook food
  6. / used to serve foods, such as sauces, gravies, and toppings

10 Clues: / keep food cold. • / can be used to reheat and cook food • / designed for the purpose of cooking food • / used to make grind fruit for shakes and blend food • tin / a mould in which muffins or cupcakes are baked • Board / used as a surface for foods being cut with knives • / used to strain foods such as pasta or to rinse vegetables. • ...

Unit 2 : Picnic time 2024-02-25

Unit 2 : Picnic time crossword puzzle
Across
  1. two or more slices of bread having a filling in between
  2. a drink made with the juice of lemons, water, and sugar
  3. the roasted and ground seeds of a coffee plant
  4. a clear colourless tasteless liquid
  5. a small cake, baked in a cup-shaped mold.
Down
  1. a thin strip of dough made from flour, water, and usually eggs and cooked by boiling
  2. food from a flowering tree or plant that contains a seed
  3. parts of plants that are consumed by humans or other animals as food.
  4. green vegetables served with dressing
  5. a blended drink made of milk, a flavoring syrup, and often ice cream.

10 Clues: a clear colourless tasteless liquid • green vegetables served with dressing • a small cake, baked in a cup-shaped mold. • the roasted and ground seeds of a coffee plant • two or more slices of bread having a filling in between • a drink made with the juice of lemons, water, and sugar • food from a flowering tree or plant that contains a seed • ...

Vocabulary 2022-04-05

Vocabulary crossword puzzle
Across
  1. If you eat fresh vegetables and clean meat, you will be very__________
  2. I know that_______________are good for me, but I don't like eating them.
  3. Every Sunday we have a____________in the back yard.
  4. I will go to the dentist if I have a_____________
  5. If you eat too much unhealthy food you will feel________
Down
  1. When you have COVID-19 it is possible you will have a ______________________
  2. In the afternoons my mom and dad usually eat __________ and drink coffee.
  3. my sister_________very good cookies
  4. If you don't want to be fat, you should stop eating so many______________ like chips and candy.
  5. Can you quickly __________some pasta? Then it will be ready sooner!

10 Clues: my sister_________very good cookies • I will go to the dentist if I have a_____________ • Every Sunday we have a____________in the back yard. • If you eat too much unhealthy food you will feel________ • Can you quickly __________some pasta? Then it will be ready sooner! • If you eat fresh vegetables and clean meat, you will be very__________ • ...

Useful 2024-03-25

Useful crossword puzzle
Across
  1. a metal device with holes surrounded by sharp edges used to cut food
  2. knives, forks, and spoons used for eating food
  3. a dish made by cooking meat, vegetables
  4. to take something or someone somewhere else suddenly and quickly
  5. pan used for frying food quickly in hot oil
Down
  1. a container for holding liquids that has a handle and a shaped opening at the top for pouring
  2. a kitchen tool for removing the skin of fruit and vegetables
  3. a flat object, usually with raised edges, used for carrying food and drinks
  4. a device for removing corks from bottles
  5. a small object with three or four points and a handle

10 Clues: a dish made by cooking meat, vegetables • a device for removing corks from bottles • pan used for frying food quickly in hot oil • knives, forks, and spoons used for eating food • a small object with three or four points and a handle • a kitchen tool for removing the skin of fruit and vegetables • to take something or someone somewhere else suddenly and quickly • ...

You are what you eat 2023-10-27

You are what you eat crossword puzzle
Across
  1. The nutrient that gives your body energy
  2. You should replace sugary drinks and soda with this
  3. Your body needs this many minutes of physical activity each day
  4. The part of fruits and vegetables that cannot be digested
Down
  1. Your body uses this part of food to grow, repair itself, and gives you energy
  2. Another word for salt and it is found in packaged and processed foods
  3. Fruits and vegetables should make up this much of your plate
  4. This is a measure of energy a food gives you
  5. A nutrient that helps the body rebuild itself

9 Clues: The nutrient that gives your body energy • This is a measure of energy a food gives you • A nutrient that helps the body rebuild itself • You should replace sugary drinks and soda with this • The part of fruits and vegetables that cannot be digested • Fruits and vegetables should make up this much of your plate • ...

KITCHEN EQUIPMENT 2025-03-25

KITCHEN EQUIPMENT crossword puzzle
Across
  1. USED FOR GRATING CHEESE, VEGETABLES AND ZESTING FRUITS
  2. USED FOR BEATING EGGS, WHIPPING CREAM AND MIXING SAUCES
  3. PIN USED FOR FLATTENING DOUGH IN PASTRY AND BAKING TASKS
  4. KNIFE A SHARP KNIFE FOR PEELING VEGETABLES AND FRUITS
  5. BOARDS ESSENTIAL FOR FOOD PREP, WITH COLOUR CODED OPTIONS TO PREVENT CROSS CONTAMINATION
Down
  1. BOWLS USED FOR COMBINING INGREDIENTS AVAILABLE IN STAINLESS STEEL PLASTIC OR GLASS
  2. A VERSATILE KNIFE FOR CHOPPING SLICING AND DICING
  3. KNIFE A SMALL KNIFE FOR PEELING AND CUTTING TASKS
  4. SLICER A TOOL FOR CUTTING UNIFORM SLICES AND SAFELY

9 Clues: A VERSATILE KNIFE FOR CHOPPING SLICING AND DICING • KNIFE A SMALL KNIFE FOR PEELING AND CUTTING TASKS • SLICER A TOOL FOR CUTTING UNIFORM SLICES AND SAFELY • USED FOR GRATING CHEESE, VEGETABLES AND ZESTING FRUITS • USED FOR BEATING EGGS, WHIPPING CREAM AND MIXING SAUCES • KNIFE A SHARP KNIFE FOR PEELING VEGETABLES AND FRUITS • ...

FOOD 2020-07-15

FOOD crossword puzzle
Across
  1. a cold sweet food that is popular in summer
  2. a green/yellow fruit that is similar to an apple
  3. an Italian food that is round bread with tomato and cheese on top
  4. this is white and yellow food that comes in a shell
  5. a sour yellow fruit
Down
  1. this is meat and vegetables wrapped in a thin bread
  2. it is a yellow lump that is made from milk and sometimes has holes in it
  3. a long yellow vegetables that is wrapped in a green leaf
  4. a big vegetable that you often see at Halloween
  5. you can drink this or use it to wash

10 Clues: a sour yellow fruit • you can drink this or use it to wash • a cold sweet food that is popular in summer • a big vegetable that you often see at Halloween • a green/yellow fruit that is similar to an apple • this is meat and vegetables wrapped in a thin bread • this is white and yellow food that comes in a shell • ...

Family & Friends 2 - Unit 8: WHAT'S THE TIME? 2021-08-10

Family & Friends 2 - Unit 8: WHAT'S THE TIME? crossword puzzle
Across
  1. After doing my homework, I go to ... and sleep around 10.30.
  2. We usually have ... at 7 o'clock with rice, meat, vegetables and fruit.
  3. My mum drives me to ... by car.
  4. At ..., everybody sleeps so I shouldn't sing too loud.
  5. My dad helps me doing my homework in the ... .
  6. I ... at 6 o'clock in the morning.
Down
  1. I have ... with some noodles, eggs and vegetables.
  2. I always go to the playground in the ... to play swing, slide and seesaw.
  3. My mum wakes up so early in the ...., she makes us some sandwiches before going to work.
  4. After school, I go ... and play with my friends.

10 Clues: My mum drives me to ... by car. • I ... at 6 o'clock in the morning. • My dad helps me doing my homework in the ... . • After school, I go ... and play with my friends. • I have ... with some noodles, eggs and vegetables. • At ..., everybody sleeps so I shouldn't sing too loud. • After doing my homework, I go to ... and sleep around 10.30. • ...

2017-2018学年度二年级第一学期英语学科竞赛 2019-12-05

2017-2018学年度二年级第一学期英语学科竞赛 crossword puzzle
Across
  1. Two (or more) slices of bread with some meat or vegetables between them.
  2. It's a color. We can see it on our national flag.
  3. Firework consisting of a small explosive charge and fuse in a heavy paper casing.
  4. It's big. I has books in it.
Down
  1. In this season,we can go camping, It's from March to May.
  2. Female likes to wear it, it's below the waist.
  3. The sunshine is very strong, I need to wear my__________.
  4. It is a solid food prepared from the pressed curd of milk.
  5. It's a kind of vegetables, it's juicy and red, the shape is round.
  6. How many seconds are there in one minute?

10 Clues: It's big. I has books in it. • How many seconds are there in one minute? • Female likes to wear it, it's below the waist. • It's a color. We can see it on our national flag. • In this season,we can go camping, It's from March to May. • The sunshine is very strong, I need to wear my__________. • It is a solid food prepared from the pressed curd of milk. • ...

2018-2019学年度二年级第一学期英语学科竞赛 2019-12-05

2018-2019学年度二年级第一学期英语学科竞赛 crossword puzzle
Across
  1. In this season,we can go camping, It's from March to May.
  2. It's a color. We can see it on our national flag.
  3. Firework consisting of a small explosive charge and fuse in a heavy paper casing.
  4. Two (or more) slices of bread with some meat or vegetables between them.
  5. It's big. I has books in it.
Down
  1. Female likes to wear it, it's below the waist.
  2. The sunshine is very strong, I need to wear my__________.
  3. It is a solid food prepared from the pressed curd of milk.
  4. It's a kind of vegetables, it's juicy and red, the shape is round.
  5. How many seconds are there in one minute?

10 Clues: It's big. I has books in it. • How many seconds are there in one minute? • Female likes to wear it, it's below the waist. • It's a color. We can see it on our national flag. • In this season,we can go camping, It's from March to May. • The sunshine is very strong, I need to wear my__________. • It is a solid food prepared from the pressed curd of milk. • ...

drinks 2023-06-12

drinks crossword puzzle
Across
  1. A refreshing drink made from lemon juice, water, and sweetener.
  2. A thick and creamy drink made from blended fruits and/or vegetables.
  3. Tea A chilled tea beverage served with ice cubes.
  4. A clear, tasteless liquid that is essential for staying hydrated.
Down
  1. A white liquid produced by mammals and commonly consumed by humans.
  2. A beverage made from roasted coffee beans, often served hot or cold.
  3. A hot or cold beverage made by infusing dried leaves in hot water.
  4. A drink made by extracting the liquids from fruits or vegetables.
  5. A carbonated beverage available in various flavors.
  6. Chocolate A warm, sweet drink made from cocoa powder and milk or water.

10 Clues: Tea A chilled tea beverage served with ice cubes. • A carbonated beverage available in various flavors. • A refreshing drink made from lemon juice, water, and sweetener. • A drink made by extracting the liquids from fruits or vegetables. • A clear, tasteless liquid that is essential for staying hydrated. • ...

Food 2023-11-19

Food crossword puzzle
Across
  1. You have to drink it every day.
  2. These are small fruits. They can be red or green, sweet or sour.
  3. You can bake them with your mum. They're brown. You can add chocolate to them.
  4. They are small and brown. They are meat.
  5. You can drink it with lunch. It is orange.
Down
  1. It is very small and white.
  2. Your parents make them for you to school. You can have them with some cheese, ham and vegetables.
  3. These are for example potatoes, cucumbers or green beans.
  4. You eat them for breakfast or dinner with some fruit or maple syrup.
  5. You eat it with milk in a bowl.

10 Clues: It is very small and white. • You have to drink it every day. • You eat it with milk in a bowl. • They are small and brown. They are meat. • You can drink it with lunch. It is orange. • These are for example potatoes, cucumbers or green beans. • These are small fruits. They can be red or green, sweet or sour. • ...

Crossword Cookery 2012-09-11

Crossword Cookery crossword puzzle
Across
  1. As a verb, to remove the bones from meat or fish.
  2. To cook by dry heat, usually in the oven.
  3. To cook and/or brown food in a small amount of hot fat.
  4. To flavor and moisturize pieces of meat, poultry, seafood or vegetable by soaking them in or brushing them with a liquid mixture of seasonings
  5. To cook by dry heat in an oven.
  6. To cook in hot fat.
  7. To flame foods by dousing in some form of potable alcohol and setting alight.
  8. To cook on a grill under strong, direct heat.
  9. To sprinkle drops of liquid lightly over food in a casual manner.
  10. Italian The term used to describe pasta that is cooked until it offers a slight resistance to the bite.
  11. To work and press dough with the palms of the hands or mechanically, to develop the gluten in the flour.
  12. To cook very gently in hot liquid kept just below the boiling point
  13. To cut or chop food into extremely small pieces.
  14. To heat a liquid until bubbles break continually on the surface.
  15. To simmer slowly in a small amount of liquid for a long time.
  16. To remove the peels from vegetables or fruits.
Down
  1. To rub on a grater that separates the food in various sizes of bits or shreds.
  2. To cut vegetables, fruits, or cheeses into thin strips.
  3. To destroy micro organisms by boiling, dry heat, or steam.
  4. To preserve meats by drying and salting and/or smoking.
  5. To boil until partially cooked.
  6. To cut or tear in small long, narrow pieces.
  7. To break lightly into small pieces.
  8. To immerse in rapidly boiling water and allow to cook slightly.
  9. To preserve meats, vegetables, and fruits in brine.
  10. To mix ingredients with a circular motion until well blended or of uniform consistency.
  11. To cut food in small cubes of uniform size and shape.
  12. To cut solids into pieces with a sharp knife or other chopping device.
  13. To beat rapidly to incorporate air and produce expansion, as in heavy cream or egg whites.

29 Clues: To cook in hot fat. • To boil until partially cooked. • To cook by dry heat in an oven. • To break lightly into small pieces. • To cook by dry heat, usually in the oven. • To cut or tear in small long, narrow pieces. • To cook on a grill under strong, direct heat. • To remove the peels from vegetables or fruits. • To cut or chop food into extremely small pieces. • ...

Proteins and Enzymic Browning 2021-02-24

Proteins and Enzymic Browning crossword puzzle
Across
  1. where on fruit and vegetables does enzymic browning take place?
  2. what does enzymic browning do to the surface of the fruit and vegetables?
  3. by removing this you can prevent enzymic browning?
  4. these acids are found in protein?
  5. by doing this to fruit you can prevent enzymic browning?
  6. this occurs when the structure of amino acids found in protein is altered?
  7. the other micronutrient group including iron, phosphorus, calcium etc ?
  8. when protein coagulation takes place it cannot be? clue turned back
  9. this is found in wheat flour
  10. the gluten helps form this in baked products?
  11. this is the name give to briefly boiling fruits and vegetables, then often dropped in cold water to retain the colour?
  12. oxidation can cause the loss of this it is one of the micronutrients?
Down
  1. this is a macro nutrient the starchy variety is a good source of energy and we should get approximately 50% from this source?
  2. is a type of protein denaturation, it causes changes in texture, for example runny eggs become set.
  3. this made with lemon juice, wine, vinegar, oil and other flavourings and makes them tender, tasty and moist.
  4. this is used to stop enzymic browning it can be brushed of fruit or dipped in?
  5. this is added to a dough to help strengthen the gluten as well as kneading?
  6. another of the macronutrients this is a good source of energy which should make up no more of our energy intake, it also protects our organs and helps us absorb vitamins A, D and E?
  7. Protein in foods can be denatured (altered) by this, think oven, hob, grill, BBQ they all give this off?
  8. is used by the body for growth and repair and should make up 15% of our energy intake?
  9. this action denatures protein, for example whisking eggs. This forms a foam.
  10. the type of flour used to make bread because it has a strong gluten content?
  11. the flour used in bread making creates a dough that is stretchy and ...?
  12. this juice as well as vinegar can reduce the pH level and denatures the protein?

24 Clues: this is found in wheat flour • these acids are found in protein? • the gluten helps form this in baked products? • by removing this you can prevent enzymic browning? • by doing this to fruit you can prevent enzymic browning? • where on fruit and vegetables does enzymic browning take place? • when protein coagulation takes place it cannot be? clue turned back • ...

Super Crossword Puzzle 2024-08-21

Super Crossword Puzzle crossword puzzle
Across
  1. Part of the day when you wake up
  2. The opposite of boring
  3. Food that's not processed
  4. When you find something awesome, you say this thing is (?)
  5. The first type of phone, before the rotary phone
  6. Acitivities that are obligations, like taking out the trash or washing the dishes
  7. School activity you have to do at home
  8. The first day of the week
  9. When your stomach hurts, you have a (?)
  10. Place where people plant vegetables and raise animals like cows, horses and pigs
  11. The thing you like the most it is your (?) thing
  12. When something costs a lot of money, this thing is (?)
  13. Condition your body gets really warm when you're sick
  14. Is something's not modern, it is (?)
  15. When you are sick, you cough and you (?)
  16. You do this on the ground before you can plant something
  17. You go to the cinema to watch these
  18. A day you lived in the past
Down
  1. When there was no electric light, people needed to read and write during (?)
  2. A green, long, slender vegetable
  3. When your clothes are dirty you have to (?) them
  4. When someone gets hurt, you need to pick up the (?) kit
  5. The day you are living right now
  6. The opposite of nowhere
  7. Lettuce, cabbage and cocumber are examples of this
  8. You've got two feets and two (?)
  9. Your birthday only happens (?) a year
  10. After the vegetables grow, they are to (?)
  11. Toys girls use to play with
  12. The second day of the week
  13. Object used to type before computers existed
  14. A country on the other side of the globe
  15. If you are sick, the doctor is going to give you (?)
  16. Two days that follow Friday
  17. Term used by waiters to take your order
  18. When you go to the circus, you see a lot of (?)
  19. Stories like Cinderella, Snow White and Red Riding Hood
  20. Part of the day that's between the afternoon and the night
  21. Be careful when handling this, or you might get burnt
  22. Thomas Edison is responsible for (?) light

40 Clues: The opposite of boring • The opposite of nowhere • Food that's not processed • The first day of the week • The second day of the week • Toys girls use to play with • Two days that follow Friday • A day you lived in the past • A green, long, slender vegetable • Part of the day when you wake up • The day you are living right now • You've got two feets and two (?) • ...

IO2 UNIT 6 CROSSWORD 2023-04-06

IO2 UNIT 6 CROSSWORD crossword puzzle
Across
  1. milk, cheese, butter, and other milk products.
  2. a source of carbohydrates. Many Italian dishes use it.
  3. the soft part of an animal or a bird that can be eaten as food. It’s rich in protein.
  4. a type of vegetable. It’s orange, and traditionally eaten by rabbits.
  5. an oval object produced by a female bird, especially one from a chicken, that is eaten as food. It’s rich in protein.
  6. a white liquid that comes from cows or goats. It’s rich in protein.
  7. a substance that consists of carbon, hydrogen and oxygen. It provides the body with energy and heat.
  8. a substance that forms the structure of muscles, organs, etc. It is essential to grow and stay healthy.
  9. the soft part of fish that is eaten as food. It’s rich in protein.
Down
  1. a nutrient that comes from animals and vegetables. Like carbohydrates, it provides the body with energy and heat.
  2. a type of food made from flour, water and usually yeast mixed together and baked.
  3. a round fruit with shiny red or green skin that is fairly hard and white inside.
  4. a soft red fruit with very small yellow seeds on the surface, that grows on a low plant. It’s common in cakes and desserts.
  5. a plant or part of a plant that is eaten as food. Potatoes, beans and onions are all vegetables.
  6. a type of food made from milk that can be either soft or hard and is usually white or yellow in colour.
  7. a type of cereal. It’s a short, narrow, white or brown grain grown on wet land. Very common in Chinese food.
  8. a soft fruit with a lot of juice and shiny red skin.
  9. a round citrus fruit with thick skin of a colour between red and yellow and a lot of sweet juice.
  10. a type of meat that comes from that bird.
  11. the part of a plant that consists of one or more seeds and a soft inner part, can be eaten as food and usually tastes sweet.
  12. a large sea fish that is used for food.

21 Clues: a large sea fish that is used for food. • a type of meat that comes from that bird. • milk, cheese, butter, and other milk products. • a soft fruit with a lot of juice and shiny red skin. • a source of carbohydrates. Many Italian dishes use it. • the soft part of fish that is eaten as food. It’s rich in protein. • ...

Thanksgiving feast 2024-01-30

Thanksgiving feast crossword puzzle
Across
  1. - Horn-shaped Thanksgiving symbol.
  2. - Bread-based side dish.
  3. - Early American settler.
  4. - Poured over mashed potatoes.
  5. - Remaining after the feast.
  6. - Type of sprouts.
  7. - Classic pie flavor.
  8. - Celebrated in the fall.
Down
  1. - Tart red fruit sauce.
  2. - Sound a turkey makes.
  3. - Main Thanksgiving protein.
  4. - Potatoes, often with butter.
  5. - Lavish Thanksgiving meal.
  6. - Nut in a popular pie.
  7. - Variety of vegetables.

15 Clues: - Type of sprouts. • - Classic pie flavor. • - Tart red fruit sauce. • - Sound a turkey makes. • - Nut in a popular pie. • - Bread-based side dish. • - Variety of vegetables. • - Early American settler. • - Celebrated in the fall. • - Lavish Thanksgiving meal. • - Main Thanksgiving protein. • - Remaining after the feast. • - Potatoes, often with butter. • - Poured over mashed potatoes. • ...

Foods II - Ch. 49 & 50, Vocab. 2021-04-16

Foods II - Ch. 49 & 50, Vocab. crossword puzzle
Across
  1. Armenia, sauteed grains cooked in a seasoned liquid with dried fruit and nuts or strips of meat.
  2. Russia. Salted eggs of the Sturgeon, a large fish; major export of Russia.
  3. Korean, fermented vegetables such as cabbage, daikon radish, or cucumbers, using salt, peppers, garlic and chilis in water.
  4. India, mixture or puree of legumes, onions, chilis, and tomatoes.
  5. Polish dumplings made with noodle dough.
  6. Chinese sauce, thick, sweet, and salty paste with fermented soy, chilis, vinegar, and garlic.
  7. India, rounded, clay, charcoal-burning oven
  8. Japan, seaweed wrapper
  9. Russia. small, yeast-leavened, buckwheat pancakes.
  10. Russia. dumplings
Down
  1. Polish smoked sausage.
  2. Czech. Type of pastry with fillings, fruits, cheeses, fruit butter, nuts, or poppy seed paste.
  3. Indian dish of vegetables, legumes, sea food, and/or meat & highly seasoned sauces.
  4. India, zesty condiment made from fruit, sugars, spices, and vinegar
  5. Sweet and sour Polish stew. Includes sauerkraut, pork, apples, cabbage and kielbasa.
  6. Japanese, raw fish & shellfish served with condiments
  7. Japanese, vinegar-dressed rice combined with sashimi or rolled in nori.
  8. Latvia, rich, yeast oval or pretzel-shaped coffee cake.
  9. Chinese, a large white radish with a mild flavor
  10. Cantonese bite size dishes eaten at tea or between courses of a banquet, artistic and varied.

20 Clues: Russia. dumplings • Polish smoked sausage. • Japan, seaweed wrapper • Polish dumplings made with noodle dough. • India, rounded, clay, charcoal-burning oven • Chinese, a large white radish with a mild flavor • Russia. small, yeast-leavened, buckwheat pancakes. • Japanese, raw fish & shellfish served with condiments • Latvia, rich, yeast oval or pretzel-shaped coffee cake. • ...

Thanksgiving from NSCAP 2014-11-24

Thanksgiving from NSCAP crossword puzzle
Across
  1. something you say to God
  2. the ‘skin’ of a tree
  3. a feeling when your wish or desire is met
  4. big boat
  5. women and girls wear their hair nice and neat like this
  6. bread mixture inside a turkey
  7. a thank-you prayer
  8. where the Pilgrims landed and started their new lives
  9. a person who is not free to come and go
  10. an accessory for a woman to wear around her neck
  11. a small, sour red berry that is traditional with turkey
  12. the cold season
  13. a lot of trees together
  14. Thanksgiving bird
  15. to kill animals in the forest with a gun
  16. the leader of a tribe
Down
  1. what a bow shoots
  2. a big, orange squash that is used to make a Thanksgiving pie
  3. a gesture of greeting
  4. the ship that brought the Pilgrims to the New World
  5. a community of Native American
  6. the skin of some vegetables, like potatoes
  7. wear it to protect your clothes when you’re cooking
  8. a sauce made with meat drippings
  9. to collect the fruits, vegetables, or grains that grew this year
  10. birds are covered with these
  11. made of clay that has been shaped and baked
  12. marine animal with scales
  13. a wall around a yard or field

29 Clues: big boat • the cold season • what a bow shoots • Thanksgiving bird • a thank-you prayer • the ‘skin’ of a tree • a gesture of greeting • the leader of a tribe • a lot of trees together • something you say to God • marine animal with scales • birds are covered with these • bread mixture inside a turkey • a wall around a yard or field • a community of Native American • ...

Jobs 2015-08-03

Jobs crossword puzzle
Across
  1. I work in a Pharmacy
  2. I design buildings and houses
  3. I fly planes
  4. I take care of people's gardens
  5. I design clothes and accessories
  6. I take care of sick animals
  7. I study the human mind and its diseases
  8. I work for newspapers and magazines
  9. I perform on stage or take part in movies
  10. I make furniture
  11. I play on the national football team
  12. I prepare drinks at the bar
  13. I work at a cash register in a shop
  14. I deliver people's letters
  15. I take care of people's teeth
  16. I repair cars
  17. I build and repair engines and machines
  18. I serve food in a restaurant
Down
  1. I study and predict the weather
  2. I drive taxis and/or buses
  3. I write books
  4. I bake and sell bread
  5. I take pictures
  6. I sell fruits and vegetables
  7. I sing songs and publish albums
  8. I take care of sick people in a hospital
  9. I paint pictures
  10. I grow fruits vegetables and take care of farm animals
  11. I ensure that people obey the law
  12. I take care of small children
  13. I work in a school
  14. I sell meat
  15. I cook food in a restaurant

33 Clues: I sell meat • I fly planes • I write books • I repair cars • I take pictures • I paint pictures • I make furniture • I work in a school • I work in a Pharmacy • I bake and sell bread • I drive taxis and/or buses • I deliver people's letters • I take care of sick animals • I prepare drinks at the bar • I cook food in a restaurant • I sell fruits and vegetables • I serve food in a restaurant • ...

Healthy eating 2016-10-05

Healthy eating crossword puzzle
Across
  1. don't _____ germs to food
  2. orange vegetable that rabbits like
  3. you should never wear _____ when cooking
  4. bacteria multiply very _______
  5. these help digest food
  6. ______ is used to cook foods like dumplings
  7. you should always _______ food thoroughly
  8. the abbreviation for this is tsp
  9. the abbreviation for this is kg
  10. when you spill it ______ it up
  11. is a type of dairy product that is a source of calcium eg.swiss
  12. _______ food to kill the bacteria and lock in nutrients
  13. when you get a cut you should ______ it
Down
  1. this type of heat causes burns
  2. this is equal to 250ml
  3. this technique is used to cook pasta
  4. a mix of vegetables an example is ceasar
  5. is a vegetable that children tend to disgust
  6. is a vegetable that is purple and has 'egg' in it
  7. is a vegetable that is normally used at Halloween to make jack'o lanterns
  8. you should have at least 5 servings of these a day
  9. always _______ your hands before handling food
  10. a utensil used for stirring and eating that is round at the top
  11. is a fruit and colour
  12. you should always use a clean _____
  13. you should eat at least 2 servings of these a day

26 Clues: is a fruit and colour • this is equal to 250ml • these help digest food • don't _____ germs to food • this type of heat causes burns • bacteria multiply very _______ • when you spill it ______ it up • the abbreviation for this is kg • the abbreviation for this is tsp • orange vegetable that rabbits like • you should always use a clean _____ • this technique is used to cook pasta • ...

Vitamins 2016-05-11

Vitamins crossword puzzle
Across
  1. Needed for a healthy nervous system
  2. Works as an antioxidant
  3. Makes non-essential amino acids, which then makes body cells
  4. This type of vitamin is not stored in the body, need small, daily doses
  5. Can be found in orange, red, and yellow fruits and vegetables, especially in dark-green leafy vegetables
  6. Vitamin E, Beta-Carotene, and Vitamin A are all principle vitamin ____________
  7. Symptoms of deficiencies of this vitamin includes baldness, a rash around the mouth and nose, and dry, flaky skin
  8. Helps your body release energy from carbohydrates, fats, and proteins
  9. A lack of certain vitamins can cause this condition
  10. All B Vitamins serve many purposes in your body, including aiding in energy production, making red blood cells, and making new ___
Down
  1. Should be taken during pregnancy to help prevent birth defects
  2. Needed for a healthy nervous system and mucous membranes
  3. Vitamin C can help bolster your...?
  4. A lack or shortage of vitamins
  5. Promotes normal growth and development
  6. Necessary for blood to clot normally
  7. The body can synthesize this type of vitamin after exposure to sunlight
  8. This type of vitamin is absorbed and transported by fat
  9. Needed for muscle coordination and a healthy nervous system
  10. Also known as Ascorbic acid, promotes the healing of cuts and wounds

20 Clues: Works as an antioxidant • A lack or shortage of vitamins • Needed for a healthy nervous system • Vitamin C can help bolster your...? • Necessary for blood to clot normally • Promotes normal growth and development • A lack of certain vitamins can cause this condition • This type of vitamin is absorbed and transported by fat • ...

Agriculture CrossWord 2017-09-19

Agriculture CrossWord crossword puzzle
Across
  1. study of the properties and management of soil
  2. science of fruits, vegetables, and ornamentals
  3. all aspects of water conservation and management
  4. application of engineering principles in agricultural settings
  5. science of insect life
  6. management of agriculture resources
  7. pest control program based on multiple-control practices
  8. science dealing with characteristics of elements or simple substance
  9. raising of finfish, shellfish and other aquatic animals under controlled conditions. Also the management of the aquatic environment of production of plants and animals
  10. use of modern principles and practices in animal growth and management
  11. use of modern modern principles in growing and managing crops
  12. chemistry as it applies to living matter
  13. space and mass around us
  14. commercial firms that have developed with or stems out of agriculture
Down
  1. teaching and program management in agricultural
  2. use of electronics and ultra modern equipment to perform tasks and control machinery and processes
  3. application of science to an industrial and commercial objective
  4. resources provided by nature that can replace themselves
  5. all jobs relating in someway to plants, animals and renewable natural resources.
  6. science of soils, and field crops
  7. chemistry as it applies to living matter
  8. the turfgrass plant and soil immediately below it
  9. science of producing, processing and marketing fruits and vegetables
  10. basic science of the plant and the animal kingdoms

24 Clues: science of insect life • space and mass around us • science of soils, and field crops • management of agriculture resources • chemistry as it applies to living matter • chemistry as it applies to living matter • study of the properties and management of soil • science of fruits, vegetables, and ornamentals • teaching and program management in agricultural • ...

Habits, food and routines 2023-07-25

Habits, food and routines crossword puzzle
Across
  1. The evening meal, typically eaten after the work or school day is over.
  2. Tasty and healthy foods that come from plants, like apples, bananas, and oranges.
  3. Moving on your feet, not running.
  4. Going to bed later than usual or waking up later in the morning.
  5. To leave your bed and start your day.
  6. To look at television shows or programs for fun.
  7. A carbonated and sweetened beverage or soft drink.
  8. To consume the clear liquid essential for staying hydrated.
  9. Sweet treats or small, sugary snacks that you can eat.
  10. Putting on your clothes for the day.
  11. To open your eyes and become conscious after sleeping.
  12. The midday meal, often eaten around noon.
Down
  1. Using a bicycle to go from one place to another.
  2. The first meal of the day, usually eaten in the morning.
  3. To have a good and peaceful night's rest.
  4. Healthy foods that come from plants, like carrots, broccoli, and tomatoes.
  5. When you learn and read to understand new things.
  6. Small, baked sweet treats often made with flour, sugar, and other ingredients.
  7. To clean your teeth using a toothbrush and toothpaste.
  8. A dish made with mixed greens, vegetables, and sometimes other ingredients like cheese or dressing.

20 Clues: Moving on your feet, not running. • Putting on your clothes for the day. • To leave your bed and start your day. • To have a good and peaceful night's rest. • The midday meal, often eaten around noon. • Using a bicycle to go from one place to another. • To look at television shows or programs for fun. • When you learn and read to understand new things. • ...

VOCABULARY : Farming and Agriculture 2023-08-31

VOCABULARY : Farming and Agriculture crossword puzzle
Across
  1. flooded field
  2. rotating the use of different fields from crop to crop each year
  3. farming commercial growing of fruits and vegetables
  4. Malay wet rice
  5. large farm that specializes in one or two crops
  6. machine that cuts grain standing in the field
  7. commercial grazing of livestock over an extensive area
  8. seasonal migration of livestock between mountains and lowland pastures
  9. grass or other plants grown for feeding animals
  10. area cleared by slash and burn tactics
  11. oats, wheat, rye, and barley
  12. growing of fruits, vegetables, and flowers
  13. outer covering of rice
  14. deliberate modification of Earth’s surface through cultivation of plants and rearing of animals.
  15. machine that reaps, threshes, and cleans
  16. human actions causing land quality to deteriorate
  17. wild onions
Down
  1. herding of domesticated animals
  2. planted in spring, harvested in late summer
  3. commercial farming
  4. tillage planting crops on ridge tops
  5. seed from various grasses
  6. planted in autumn, harvested at start of summer
  7. obtaining two harvests per year from one field
  8. slash and burn farming
  9. any plant cultivated by people
  10. husks
  11. blown away by the wind
  12. agriculture preserves and enhances environmental quality
  13. ring surrounding a city from which milk can be supplied without spoiling

30 Clues: husks • wild onions • flooded field • Malay wet rice • commercial farming • slash and burn farming • blown away by the wind • outer covering of rice • seed from various grasses • oats, wheat, rye, and barley • any plant cultivated by people • herding of domesticated animals • area cleared by slash and burn tactics • tillage planting crops on ridge tops • ...

Salads Baby! 2024-03-08

Salads Baby! crossword puzzle
Across
  1. The flavoring of the salad usually added to the dish to the consumers intent
  2. A type of salad held together by a certain bind like thick dressing
  3. A type of salad that incorporated any other types of salad into one
  4. A sweet salad served at the end of a meal
  5. A dressing that contains permanent mixtures of its ingredients
  6. A type of salad mixed by hands
  7. A large salad that serves as a filling meal
  8. A salad that contains fruit with slightly sweet or sour dressing to enhance flavor
  9. A Salad that contains cooked or raw vegetables
  10. A salad that contains primary ingredients like meat, fish, poultry, etc
Down
  1. oil and vinegar combined at a 3:1 ratio
  2. An ingredient that can permanently bind dissimilar ingredients to create and emulsion
  3. A dressing that contains temporary mixtures of the ingredients
  4. A type of salad where the ingredients are arranged purposefully
  5. A salad that serves to cleanse the palate after a rich meal
  6. A cold dish of various mixtures of raw or cooked vegetables
  7. Enhances the appearance and taste of the salad
  8. Served as an appetizer before the main meal
  9. The start of the salad that usually contains lettuce and other greens
  10. the main ingredients of the salad make this part up

20 Clues: A type of salad mixed by hands • oil and vinegar combined at a 3:1 ratio • A sweet salad served at the end of a meal • A large salad that serves as a filling meal • Served as an appetizer before the main meal • Enhances the appearance and taste of the salad • A Salad that contains cooked or raw vegetables • the main ingredients of the salad make this part up • ...

Vitamins and Minerals Crossword 2024-03-26

Vitamins and Minerals Crossword crossword puzzle
Across
  1. The body stores fat-soluble vitamins in body fat and the _____
  2. Minerals are “____ players”
  3. _____ help protect your cells against damage that can lead to health issues, vitamins such as A, C and E act as this
  4. Anemia is when the body can’t make enough _____ or red blood cells to carry oxygen
  5. Vitamin C increases ______ to infections
  6. Food sources such as dairy, fruits, vegetables and ____- grain products are all beneficial in obtaining essential minerals and vitamins for your body
  7. Water soluble vitamins cannot be _____ in the body
  8. ____ soluble vitamins include vitamins A,D,E and K
  9. Vitamins are ____ nutrients
  10. Thiamin helps in _____ production
  11. Folic acid, vitamins B and C are _____ soluble
  12. When your body lacks the essential minerals it needs, it extracts them from your _____
Down
  1. Vitamins and minerals are _________ since they are only needed in small amounts
  2. Helps red blood cells carry oxygen to all body cells
  3. Zinc helps heal _____
  4. ______ is stored in bones and teeth, this provides them strength and structure
  5. Lack of Iron in your diet can lead to _____
  6. A mineral that aids in maintaining normal nerve and muscle function
  7. Hardens our teeth’s enamel, can be found in toothpaste and water
  8. Helps build red blood cells
  9. Dark ____ and leafy vegetables provide vitamin K

21 Clues: Zinc helps heal _____ • Minerals are “____ players” • Helps build red blood cells • Vitamins are ____ nutrients • Thiamin helps in _____ production • Vitamin C increases ______ to infections • Lack of Iron in your diet can lead to _____ • Folic acid, vitamins B and C are _____ soluble • Dark ____ and leafy vegetables provide vitamin K • ...

American Regional Foods 2024-04-12

American Regional Foods crossword puzzle
Across
  1. Center of this culture is New Orleans, Louisiana.
  2. A type of quick bread made with corn and usually made to accompany chili or barbeque dishes.
  3. A common Southern dish made of dark green leaves and stewed in a pot.
  4. French and German brought this style of sauce.
  5. A Eastern European type of dumpling that is made with meat and topped with sour cream.
  6. They were a staple in southern areas and not native to America.
  7. A fermented type of cabbage, typical on hot dogs.
  8. Native American staples: corn, beans, and squash.
  9. Blend of West African, French, Native Americ,an and Spanish Traditions.
  10. Common creole and cajun food made from vegetables and seafood.
Down
  1. A rice dish from the Spanish
  2. "To preserve meat by drying or slowly roasting".
  3. Major tourist attraction in Louisiana.
  4. British brought this style of sauce.
  5. A region in America, the Midwest, which is known for its grains, wheat, corn, and soybeans.
  6. Sliced raw cabbage mixed with mayonnaise and other vegetables.
  7. Typical round bread with baking soda, baking powder, and flour.
  8. A common Southern dish made of a type of grain.
  9. Common food from Louisiana that was immigrated from Africa.
  10. Unripened tomatoes. This dish is typically fried.

20 Clues: A rice dish from the Spanish • British brought this style of sauce. • Major tourist attraction in Louisiana. • French and German brought this style of sauce. • A common Southern dish made of a type of grain. • "To preserve meat by drying or slowly roasting". • Center of this culture is New Orleans, Louisiana. • Unripened tomatoes. This dish is typically fried. • ...

foods 30 2025-02-03

foods 30 crossword puzzle
Across
  1. to fry in small amounts of fat
  2. fry both vegetables and meat in pan
  3. cooking food by submerging in liquid
  4. decoration added to complete the plate
  5. cook meat or fish in direct heat
  6. a way of cooking that uses an oven
  7. cooking meat in its own juices
  8. lightly coat in dry ingredients
  9. cook in small amount of fat
  10. combine or put together
  11. using both dry and wet heats to cook
  12. cook with alchahol
  13. cut into long thin strips
  14. removing brown residue
  15. melt butter to separate it
  16. cook in oven
Down
  1. Beat something
  2. cut or tear into shreds
  3. cook in hot liquid
  4. adding things like salt to preserve meat
  5. the right cook of rice and pasta
  6. white glossy coating
  7. cook in hot steam
  8. turn legumes into liquid or paste
  9. burn or scorch something with heat.
  10. leave to get to room temperature
  11. cut food in small blocks
  12. lightly cook vegetables
  13. cook solids in liquid
  14. combine light ingredients with heavier ones
  15. to scald a fruit or vegetable in boiling water then place in cold ice
  16. cover in spice or paste to leave in a few hours
  17. cook in oil or butter

33 Clues: cook in oven • Beat something • cook in hot steam • cook in hot liquid • cook with alchahol • white glossy coating • cook solids in liquid • cook in oil or butter • removing brown residue • cut or tear into shreds • combine or put together • lightly cook vegetables • cut food in small blocks • cut into long thin strips • melt butter to separate it • cook in small amount of fat • ...

tools procedure 2025-10-13

tools procedure crossword puzzle
Across
  1. A flat metal container used for frying food.
  2. A cooking appliance with burners to heat food.
  3. board A flat board used for cutting food safely.
  4. A container used to measure liquid or dry ingredients.
  5. A machine used for baking or roasting food.
  6. A small utensil used for eating or stirring.
  7. A flat tool used for flipping or spreading food.
  8. A tool with sharp points used to pick up food.
  9. A tool used to shred cheese or vegetables.
  10. A machine that mixes or chops food into a smooth texture.
  11. A device used to mix dough or batter.
Down
  1. A small spoon used to measure small amounts of ingredients.
  2. A flat dish used to serve food.
  3. A tool with small holes used to separate fine and coarse materials.
  4. A small container used for drinking.
  5. A small tool used to remove the skin from fruits or vegetables.
  6. A tool used to mix or beat eggs or cream.
  7. A round dish used for soup or mixing ingredients.
  8. A sharp tool used for cutting food.
  9. A flat surface with edges, used to carry food or drinks.
  10. A transparent cup used for water or juice.
  11. pin A long cylinder used to flatten dough.

22 Clues: A flat dish used to serve food. • A sharp tool used for cutting food. • A small container used for drinking. • A device used to mix dough or batter. • A tool used to mix or beat eggs or cream. • A tool used to shred cheese or vegetables. • A transparent cup used for water or juice. • pin A long cylinder used to flatten dough. • A machine used for baking or roasting food. • ...

Who Wants to Bake? 2025-06-12

Who Wants to Bake? crossword puzzle
Across
  1. A cross between a soup and a stew that is spicy and part of American Creole cuisine.
  2. A set of directions for preparing a food or beverage.
  3. Process of breaking down food into usable nutrients.
  4. A pie with a custard filling that contains foods such as chopped vegetables, cheese, and chopped cooked meat.
  5. A simple, clear soup without solid ingredients.
  6. The term used for main dishes on many restaurant menus.
  7. Flavourful liquids in which food is steeped.
  8. A desire to eat.
  9. Cooking food in oil or melted fat.
  10. Partial cooking of food, usually vegetables, to kill enzymes.
Down
  1. Long, thin strips of food.
  2. Ongoing record of the food stored in the freezer.
  3. A foam made of beaten egg whites and sugar.
  4. Ukrainian cabbage rolls.
  5. To make food smooth and thick by putting it through a strainer, blender, or food processor.
  6. Styles of food preparation and cooking associated with a specific group or culture.
  7. To work dough with your hands to thoroughly mix ingredients and develop gluten.
  8. To cut a very thin layer of peel or outer coating of a food.
  9. Any small, colourful bit of food that is used to enhance the appearance and texture of a dish.
  10. Jewish potato pancakes.

20 Clues: A desire to eat. • Jewish potato pancakes. • Ukrainian cabbage rolls. • Long, thin strips of food. • Cooking food in oil or melted fat. • A foam made of beaten egg whites and sugar. • Flavourful liquids in which food is steeped. • A simple, clear soup without solid ingredients. • Ongoing record of the food stored in the freezer. • ...

English crossword 2025-09-30

English crossword crossword puzzle
Across
  1. pin A cylindrical tool used to flatten dough.
  2. To cook food gently in liquid just below boiling point.
  3. A sharp tool used for cutting, chopping, or slicing ingredients.
  4. A small deep pot with a handle, used for making sauces or boiling liquids.
  5. Ingredients like salt, pepper, or herbs used to enhance flavor.
  6. An electric device used to blend, beat, or knead ingredients.
  7. A kitchen utensil used for flipping, spreading, or mixing food.
  8. A kitchen appliance used for baking, roasting, or broiling food.
  9. board A flat surface used for chopping and preparing ingredients.
  10. An electric machine used to puree, mix, or crush food and drinks.
  11. The action of cutting food into small pieces.
Down
  1. A tool with wire loops used for beating, stirring, or whipping.
  2. A device used to measure cooking or baking time.
  3. A set of instructions for preparing a particular dish.
  4. A tool used to shred food into small pieces, like cheese or vegetables.
  5. cup A container used to measure liquid or dry ingredients.
  6. A flat-bottomed container used for frying, searing, or browning food.
  7. A deep round container used for boiling or simmering liquids and stews.
  8. A cooking appliance with burners used to heat pans and pots.
  9. A bowl with holes used to drain water from pasta, vegetables, or rice.

20 Clues: pin A cylindrical tool used to flatten dough. • The action of cutting food into small pieces. • A device used to measure cooking or baking time. • A set of instructions for preparing a particular dish. • To cook food gently in liquid just below boiling point. • cup A container used to measure liquid or dry ingredients. • ...

Unit 6 - Food and Health 2020-06-17

Unit 6 - Food and Health crossword puzzle
Across
  1. You enter your pin number at the ATM to …… you are the account holder
  2. The ….. was made online, not in the store
  3. To be healthy you need a …… diet of meat, fruit and vegetables
  4. She doesn’t wear fur on ……
  5. To …… your empty battery needs charging the little battery will be red
  6. The court couldn’t reach a ….. at the end of the trial
  7. Time for hobbies is very …… because people work long hours at work
  8. The lie …..ed a big fight between the husband and wife
  9. Investing in the stock market is …… a quick method to make a lot of money quickly and easily
  10. Banks have very …… to stop financial crimes and protect its customers money
Down
  1. Gold is a …… that is highly valued
  2. A …… to only eating fast food is it contains lots of fats and sugar
  3. Ready-cooked foods are very …… for busy people.
  4. it’s school policy to dress in school uniform
  5. The big ….. of fruit and vegetables is they contain lots of vitamins and minerals
  6. I made a …… on my credit card
  7. The value of your ….. can rise and fall
  8. Sugar is the most popular …… in the world
  9. What I’m …… saying is you are a good student.
  10. The banks use pin numbers and passwords to stop …..

20 Clues: She doesn’t wear fur on …… • I made a …… on my credit card • Gold is a …… that is highly valued • The value of your ….. can rise and fall • The ….. was made online, not in the store • Sugar is the most popular …… in the world • it’s school policy to dress in school uniform • What I’m …… saying is you are a good student. • Ready-cooked foods are very …… for busy people. • ...

Nov 15th Spelling 2021-11-16

Nov 15th Spelling crossword puzzle
Across
  1. give reasons or cite evidence in support of an idea
  2. a small fragment of bread, cake, or cracker.
  3. the quality or state of being true
  4. a melody, especially one that characterizes a particular piece of music.
  5. involved in or involving secret work within a community or organization
  6. charge (someone) with an offense or crime
  7. a dish of meat and vegetables cooked slowly in liquid in a closed dish or pan
  8. an injury appearing as an area of discolored skin on the body
  9. any of the tubes forming part of the blood circulation system of the body
Down
  1. a number of things
  2. perceive with the ear the sound made by (someone or something)
  3. cause (someone) to find something funny; entertain
  4. offensively impolite or ill-mannered.
  5. not as old as the norm or as would be expected
  6. the liquid obtained from or present in fruit or vegetables.
  7. the pointed top of a mountain
  8. he sweet and fleshy product of a tree or other plant
  9. indicate or show that one is not willing to do something
  10. a piece of evidence or information used in the detection of a crime or solving of a mystery.
  11. a distinctive smell, especially one that is pleasant

20 Clues: a number of things • the pointed top of a mountain • the quality or state of being true • offensively impolite or ill-mannered. • charge (someone) with an offense or crime • a small fragment of bread, cake, or cracker. • not as old as the norm or as would be expected • cause (someone) to find something funny; entertain • give reasons or cite evidence in support of an idea • ...

Common Food 1 2019-08-30

Common Food 1 crossword puzzle
Across
  1. We carve vegetable this during Halloween
  2. This vegetable is shaped liked shoots and goes well with steak
  3. Looks like a carrot but is often white or other colors
  4. No, this type of apple is not an apple
  5. This fruit is like the symbol of California
  6. These vegetables can come in many different colors: red, yellow, green and orange, and can even be really spicy
  7. This is the fruit that Persephone is said to have eaten in the Underworld
  8. This type of lettuce is commonly used in Caesar salads
  9. These types of fruit are usually large and round, with a harder shell and soft flesh. They are often very sweet and filled with a lot of liquids
  10. Pandas like them too
Down
  1. This fruit SMELLS
  2. Long and green, they are often used for pickles
  3. Both a fruit and an animal share this name
  4. This type of fruit includes oranges, limes and lemons
  5. A little white tree
  6. Eating this vegetable is thought to make you strong; it has a lot of iron in it
  7. One of the few purple vegetables, they can be both round or long
  8. This vegetable is shaped like a tiny tree
  9. This red fruit can also be considered a vegetable
  10. This fruit is commonly eaten at the Mid-Autumn Festival

20 Clues: This fruit SMELLS • A little white tree • Pandas like them too • No, this type of apple is not an apple • We carve vegetable this during Halloween • This vegetable is shaped like a tiny tree • Both a fruit and an animal share this name • This fruit is like the symbol of California • Long and green, they are often used for pickles • ...

Anna's Food Saftey 2023-11-21

Anna's Food Saftey crossword puzzle
Across
  1. Don't run around with it in your hand
  2. Make sure you turn it off when your done using it
  3. Run your finger under this if you get a cut
  4. To be careful when using
  5. Don't use it near water
  6. Make sure the food is out of the danger zone
  7. Don't touch if you don't have any ovenmitts on
  8. Make sure the food is not?
  9. When bacteria is passed to one food to another
  10. Use oven mitts to take out the food out of the oven
  11. To protect your feet incase you spill anything
  12. Something not to were while cooking
  13. Make sure you hair is safe in the kitchen and so it dosen't go in any food
Down
  1. Be safe and handle it the right way
  2. Use it when cutting Meat or Vegetables
  3. Always follow
  4. Before cooking make sure you?
  5. Make sure it is shut when walking around in the kitchen
  6. Don't do this in the kitchen
  7. Before using make sure it not dirty
  8. Vegetables Make sure you wash it before eating or cooking
  9. Don't put water out on it
  10. Be clean and were something while cooking
  11. Keep it away from you
  12. Make sure wearing it when opening the pan handle

25 Clues: Always follow • Keep it away from you • Don't use it near water • To be careful when using • Don't put water out on it • Make sure the food is not? • Don't do this in the kitchen • Before cooking make sure you? • Be safe and handle it the right way • Before using make sure it not dirty • Something not to were while cooking • Don't run around with it in your hand • ...

Cooking time 2024-05-15

Cooking time crossword puzzle
Across
  1. - Italian staple often served with various sauces.
  2. - Process of passing dry ingredients through a fine sieve to remove lumps.
  3. - Flavored liquid used to soak meat or fish before cooking.
  4. - Kitchen tool used to remove the outer skin of fruits and vegetables.
  5. - Cooking method that involves browning meat then simmering it slowly in liquid.
  6. - Quick cooking method originating from Chinese cuisine.
  7. - Kitchen gadget used to cut food into thin, even slices.
  8. - Outer peel of citrus fruits used to add flavor to dishes.
  9. - Technique for cutting vegetables into thin, matchstick-like strips.
  10. - Kitchen utensil used for beating eggs or mixing ingredients.
  11. - To heat sugar until it liquefies and becomes a golden brown syrup.
Down
  1. - To moisten meat with drippings or sauce while cooking.
  2. - Cooking method where food is gently cooked in liquid just below boiling.
  3. - Quick cooking method using a small amount of oil over high heat.
  4. - Coating applied to food to give it a glossy finish.
  5. - Cooking method that involves dry heat in an oven.
  6. - Solution of salt and water used to preserve or flavor food.
  7. - To make meat more tender by pounding or marinating.
  8. - To work dough with hands to develop gluten.
  9. - To crush food into a soft, pulpy consistency.

20 Clues: - To work dough with hands to develop gluten. • - To crush food into a soft, pulpy consistency. • - Italian staple often served with various sauces. • - Cooking method that involves dry heat in an oven. • - Coating applied to food to give it a glossy finish. • - To make meat more tender by pounding or marinating. • ...

American As Paneer Pie 2023-05-23

American As Paneer Pie crossword puzzle
Across
  1. Old fashioned (typically) women clothes
  2. Cunning, foxy, or slick
  3. A triangular pastry filled with spiced veggies and meat
  4. A mixture of puffed rice, crispy chickpea noodles, and vegetables
  5. A thick cotton fabric(plural)
  6. A pair of light, loose trousers worn by women
  7. A small toothed whale with a rounded snout
  8. An Indian language
  9. To ripe past its best
  10. A self important person(plural)
  11. Contrary to what is usual or traditional
  12. In a carful way(Adverb)
  13. A person who traces their heritage to the Indian subcontinent
  14. A mass of small tight curls
  15. A Hindu celebration of lights
Down
  1. A cloth decorated with sewn on patterns
  2. A non theistic religion founded in India
  3. "Fresh off the boat"
  4. A small group of people with shared interests(plural)
  5. Carry or drag(present tense)
  6. Make a garment using crochet(past tense)
  7. A garment consisting of cotton or silk worn by women in South Asia
  8. To say something in response to a remark(past tense)
  9. The act of worship(plural)
  10. A follower of Hinduism
  11. A condiment made of fruits or vegetables
  12. Mother
  13. A unattractive, thin, and bony person
  14. An Indian folk dance preformed with sticks

29 Clues: Mother • An Indian language • "Fresh off the boat" • To ripe past its best • A follower of Hinduism • Cunning, foxy, or slick • In a carful way(Adverb) • The act of worship(plural) • A mass of small tight curls • Carry or drag(present tense) • A thick cotton fabric(plural) • A Hindu celebration of lights • A self important person(plural) • A unattractive, thin, and bony person • ...

Identify these Popular Foods 2025-04-01

Identify these Popular Foods crossword puzzle
Across
  1. Soft, syrupy cottage cheese balls from Bengal.
  2. Cooked sausage in a bun, typically topped with condiments.
  3. Gram flour fudge sweet from Karnataka.
  4. A sweet, deep-fried dough ring often coated with glaze, chocolate, sugar, etc
  5. Baked sweet custard topped with caramel sauce.
  6. A patty in a bun, often with lettuce, tomato, and sauces.
  7. Italian flatbread topped with an assortment of meat and vegetables and mozzarella
  8. Indian savoury fermented pancake, originated in Udupi
  9. Spiced mashed potato filling in a bun, a Gujarati specialty.
  10. Indo-Chinese chicken dish in a tangy sauce.
Down
  1. Bite-sized chicken cooked in cream, considered national dish of Britain.
  2. Popular German dessert named after a forest.
  3. Popular lamb curry from Kashmir.
  4. Ground beef patty served in a bun with condiments.
  5. Crispy puris filled with tangy, spicy water and potato.
  6. Triple-layered sandwich with meat, lettuce, and tomato.
  7. Sweet flatbread stuffed with lentils and jaggery.
  8. Thin, deep-fried potato sticks often salted.
  9. Middle Eastern wrap filled with spiced, grilled meat.
  10. Aromatic spiced rice dish layered with meat or vegetables.
  11. Spicy, deep-fried chicken appetizer from South India.
  12. Soft, steamed South Indian rice-lentil cake.
  13. Steamed sweet dumplings filled with coconut and jaggery.

23 Clues: Popular lamb curry from Kashmir. • Gram flour fudge sweet from Karnataka. • Indo-Chinese chicken dish in a tangy sauce. • Popular German dessert named after a forest. • Thin, deep-fried potato sticks often salted. • Soft, steamed South Indian rice-lentil cake. • Soft, syrupy cottage cheese balls from Bengal. • Baked sweet custard topped with caramel sauce. • ...

Ustensils for cooking 2024-11-21

Ustensils for cooking crossword puzzle
Across
  1. Ustensil that is used to put food and eat on it, it’s kind of flat
  2. Ustensil used to flatten dough
  3. Ustensil that is used to put foods and make salads and it’s very deep
  4. Ustensil used to store and put spices in foods
  5. Ustensil used mostly to cook meat but also vegetables, it uses direct fire to cook
  6. Ustensil used to cook muffins
  7. Ustensil used to tenderize meat
  8. Ustensil used to eat generally soft foods but also hard food by stabbing it
Down
  1. Ustensil used to get rid of liquids in food, it’s deep
  2. Ustensil used to eat liquids and soft foods by scooping it
  3. Ustensil used to cut pizza
  4. Ustensil used to know the temperature of a food or a dish
  5. Ustensil that is used to put liquid foods like soop and eat in it and it’s kind of deep
  6. Ustensil used to cook mostly Asian foods.
  7. Ustensil used to mesure the weight
  8. Ustensil used to take food it’s more used for Asian dish
  9. Ustensil used to peel vegetables and fruit from their skin
  10. Ustensil used to cut all kind of foods
  11. Ustensil used to drink in it, it’s deep and it’s not see through
  12. Ustensil used mostly to cook meat, eggs

20 Clues: Ustensil used to cut pizza • Ustensil used to cook muffins • Ustensil used to flatten dough • Ustensil used to tenderize meat • Ustensil used to mesure the weight • Ustensil used to cut all kind of foods • Ustensil used mostly to cook meat, eggs • Ustensil used to cook mostly Asian foods. • Ustensil used to store and put spices in foods • ...

Enfance 2025-05-07

Enfance crossword puzzle
Across
  1. break time to play at school.
  2. small round green vegetables (peas).
  3. to give a consequence for bad behavior.
  4. a game where you hide and someone finds you (hide-and-seek).
  5. a green or yellow fruit, wide at the bottom (pear).
  6. to run and tag other kids (tag game).
  7. to hop on squares on the ground (hopscotch).
  8. black or purple fruit like raspberries (blackberries).
  9. sweet fruit spread (jam).
  10. long green beans.
  11. a round, soft fruit with fuzzy skin (peach).
  12. to feel scared.
Down
  1. to sleep for a short time during the day.
  2. a place where babies and toddlers stay during the day.
  3. a soft toy or blanket you love and keep close.
  4. a soft animal toy (stuffed animal).
  5. a green vegetable like a tiny tree (broccoli).
  6. to have a scary dream.
  7. without the hard edge of the bread (no crust).
  8. soft green leaves you eat (spinach).
  9. school for little kids (ages 3–5).
  10. nursery rhyme
  11. to color.
  12. to see pictures or stories in your mind when you sleep.
  13. food from plants that isn’t sweet (vegetables).
  14. a toy that looks like a baby or person.
  15. to make a picture with a pencil or pen.

27 Clues: to color. • nursery rhyme • to feel scared. • long green beans. • to have a scary dream. • sweet fruit spread (jam). • break time to play at school. • school for little kids (ages 3–5). • a soft animal toy (stuffed animal). • small round green vegetables (peas). • soft green leaves you eat (spinach). • to run and tag other kids (tag game). • to give a consequence for bad behavior. • ...

Who Wants to Bake? 2025-06-12

Who Wants to Bake? crossword puzzle
Across
  1. A cross between a soup and a stew that is spicy and part of American Creole cuisine.
  2. A set of directions for preparing a food or beverage.
  3. Process of breaking down food into usable nutrients.
  4. A pie with a custard filling that contains foods such as chopped vegetables, cheese, and chopped cooked meat.
  5. A simple, clear soup without solid ingredients.
  6. The term used for main dishes on many restaurant menus.
  7. Flavourful liquids in which food is steeped.
  8. A desire to eat.
  9. Cooking food in oil or melted fat.
  10. Partial cooking of food, usually vegetables, to kill enzymes.
Down
  1. Long, thin strips of food.
  2. Ongoing record of the food stored in the freezer.
  3. A foam made of beaten egg whites and sugar.
  4. Ukrainian cabbage rolls.
  5. To make food smooth and thick by putting it through a strainer, blender, or food processor.
  6. Styles of food preparation and cooking associated with a specific group or culture.
  7. To work dough with your hands to thoroughly mix ingredients and develop gluten.
  8. To cut a very thin layer of peel or outer coating of a food.
  9. Any small, colourful bit of food that is used to enhance the appearance and texture of a dish.
  10. Jewish potato pancakes.

20 Clues: A desire to eat. • Jewish potato pancakes. • Ukrainian cabbage rolls. • Long, thin strips of food. • Cooking food in oil or melted fat. • A foam made of beaten egg whites and sugar. • Flavourful liquids in which food is steeped. • A simple, clear soup without solid ingredients. • Ongoing record of the food stored in the freezer. • ...

Brunch 2023-07-02

Brunch crossword puzzle
Across
  1. Classic brunch cocktail made with champagne and orange juice
  2. Bread soaked in a mixture of eggs and milk, then fried or baked
  3. Sweet pastry with various fillings like fruit, cheese, or chocolate
  4. Cured and smoked salmon often served on bagels or with cream cheese
  5. Brunch dish consisting of poached eggs, ham, and hollandaise sauce on an English muffin
  6. Assortment of fresh fruits often enjoyed as a side dish at brunch
  7. Whisked eggs cooked with various fillings, folded in half
  8. Ring-shaped bread roll typically enjoyed with cream cheese or lox
  9. Fluffy breakfast cakes often topped with syrup or fruit
  10. Savory tart filled with eggs, cheese, and various ingredients like vegetables or meat
Down
  1. Sweet cake often flavored with cinnamon or nuts, enjoyed with coffee
  2. Buttery, flaky pastry often enjoyed at brunch
  3. Brunch cocktail made with vodka, tomato juice, and various seasonings
  4. Mixture of rolled oats, nuts, and dried fruits often served with yogurt or milk
  5. Baked egg dish with various fillings like vegetables, cheese, or meat
  6. British baked goods often enjoyed at brunch, served with butter or jam
  7. Fluffy bread rolls often served with butter or gravy at brunch
  8. Grid-shaped breakfast cakes served with syrup and toppings

18 Clues: Buttery, flaky pastry often enjoyed at brunch • Fluffy breakfast cakes often topped with syrup or fruit • Whisked eggs cooked with various fillings, folded in half • Grid-shaped breakfast cakes served with syrup and toppings • Classic brunch cocktail made with champagne and orange juice • Fluffy bread rolls often served with butter or gravy at brunch • ...

Villagarica De Aruosa 2022-01-14

Villagarica De Aruosa crossword puzzle
Across
  1. 30 tons of this is used
  2. wheat made
  3. a grain
  4. Where people speak spainish
  5. first celebration
  6. grow in ground
Down
  1. in honor of this guy
  2. people bang these
  3. comes from eggs
  4. grow in trees
  5. comes from chicken
  6. end at the end

12 Clues: a grain • wheat made • grow in trees • grow in ground • end at the end • comes from eggs • people bang these • first celebration • comes from chicken • in honor of this guy • 30 tons of this is used • Where people speak spainish

The Secret Garden 2020-09-14

The Secret Garden crossword puzzle
Across
  1. apples,grapes
  2. a friendly bird
  3. look on your left_____________
  4. not young
  5. grow in your garden
  6. carrots,potatoes
  7. very tall
Down
  1. ____________are very beautiful plants
  2. very friendly
  3. you can dig with it, a ___________
  4. something you can't tell, a ___________
  5. a___________can be high or low

12 Clues: not young • very tall • very friendly • apples,grapes • a friendly bird • carrots,potatoes • grow in your garden • look on your left_____________ • a___________can be high or low • you can dig with it, a ___________ • ____________are very beautiful plants • something you can't tell, a ___________

Foods🍉 2023-01-24

Foods🍉 crossword puzzle
Across
  1. butter and jelly🍞
  2. dinner🍗
  3. and fries🍔
  4. and vegetables🥩
  5. with maple syrup🥞
  6. rice🍚
Down
  1. with chocolate syrup🍨
  2. with a drink of coffee🍩
  3. and cream cheese🥯
  4. and gravy🍚
  5. and salad🥙
  6. with stuffing🥔

12 Clues: rice🍚 • dinner🍗 • and gravy🍚 • and fries🍔 • and salad🥙 • with stuffing🥔 • and vegetables🥩 • and cream cheese🥯 • butter and jelly🍞 • with maple syrup🥞 • with chocolate syrup🍨 • with a drink of coffee🍩

Profession Vocabulary 2025-09-10

Profession Vocabulary crossword puzzle
Across
  1. acts in movies
  2. sings on stage
  3. helps sick people
  4. teaches children
  5. takes care of patients in a hospital
  6. fixes cars
  7. builds house
Down
  1. cuts people’s hair
  2. officer catches criminals
  3. flies planes
  4. grows vegetables on a farm
  5. cooks meals in a restaurant

12 Clues: fixes cars • flies planes • builds house • acts in movies • sings on stage • teaches children • helps sick people • cuts people’s hair • officer catches criminals • grows vegetables on a farm • cooks meals in a restaurant • takes care of patients in a hospital

Cauliflower, The truth. 2023-06-20

Cauliflower, The truth. crossword puzzle
Across
  1. Describing the health benefits of consuming cauliflower.
  2. The feeling of disappointment when a cauliflower dish doesn't turn out as expected.
  3. The plant genus to which cauliflowers belong, is known for its cruciferous vegetables.
  4. The most common colour of cauliflower.
  5. A term used humorously to describe a particularly intimidating-looking cauliflower head.
  6. The dense, rounded portion of a cauliflower that is consumed.
  7. The experience of trying to figure out the best way to incorporate cauliflower into a meal.
Down
  1. Small clusters that form the edible part of a cauliflower head.
  2. The slight discolouration that cauliflower can develop when exposed to sunlight during growth.
  3. Instructions for preparing and cooking cauliflower in various dishes.
  4. A cooking method that brings out the natural flavours of cauliflower.
  5. A cooking method where cauliflower is cooked using the steam generated from boiling water.
  6. A common place to grow cauliflower and other vegetables.

13 Clues: The most common colour of cauliflower. • Describing the health benefits of consuming cauliflower. • A common place to grow cauliflower and other vegetables. • The dense, rounded portion of a cauliflower that is consumed. • Small clusters that form the edible part of a cauliflower head. • Instructions for preparing and cooking cauliflower in various dishes. • ...

The Supermarket Words 2023-01-04

The Supermarket Words crossword puzzle
Across
  1. a container used for carrying goods while shopping.
  2. grown or produced without the use of synthetic chemicals.
  3. a liquid made from the extraction or pressing of the natural liquid contained in fruit or vegetables.
  4. a particular product or service made by a particular company.
  5. small, leafy plants that are used for cooking and medicinal purposes.
  6. a piece of paper, cloth, or other material attached to an object and giving information about it.
  7. a voucher entitling the holder to a discount for a particular product or service.
Down
  1. the flesh of animals used as food, especially when it is cooked.
  2. a department in a store that sells a variety of meats, cheeses, and prepared foods.
  3. fresh fruits and vegetables.
  4. a section of a store that sells milk, cheese, and other dairy products.
  5. the place where customers pay for their purchases.
  6. a long, narrow passage between rows of shelves in a store.

13 Clues: fresh fruits and vegetables. • the place where customers pay for their purchases. • a container used for carrying goods while shopping. • grown or produced without the use of synthetic chemicals. • a long, narrow passage between rows of shelves in a store. • a particular product or service made by a particular company. • ...

Cooking Terms 2017-09-12

Cooking Terms crossword puzzle
Across
  1. ingredients are finely divided into uniform pieces
  2. food items are added to boiling water and cooked until they start to soften
  3. soaking of food such such as meat , vegetables, or fish in a flavored liquid
  4. food that has been grounded pressed or blended
  5. food item is cut into long thin strips
  6. A method of mixing pliable dough by stretching folding and pushing to form gluten in the flour
  7. using heat to convert food from solid to a liquid
Down
  1. form of frying characterized by the use of minimal cooking oil
  2. the process of dehydrating dried foods
  3. the seed in the middle of various foods
  4. a dry cooking method done in a frying pan with no added fat or liquid
  5. to remove the outer skin or rind of fruit and vegetables
  6. to cut off the outer layer of something using a sharp knife
  7. Process of thickening and intensifying the flour of a liquid
  8. food submerged in a liquid
  9. the process of breaking solid food items into smaller particles
  10. an amount that could be taken between the thumb and forefinger (mainly salt)
  11. to stir ingredients together

18 Clues: food submerged in a liquid • to stir ingredients together • the process of dehydrating dried foods • food item is cut into long thin strips • the seed in the middle of various foods • food that has been grounded pressed or blended • using heat to convert food from solid to a liquid • ingredients are finely divided into uniform pieces • ...

A Trip to the Cafe 2021-02-15

A Trip to the Cafe crossword puzzle
Across
  1. BLT
  2. vegetables
  3. makes you energized
  4. pastry
  5. warm liquid food
Down
  1. breakfast item
  2. biscuit
  3. baked good

8 Clues: BLT • pastry • biscuit • vegetables • baked good • breakfast item • warm liquid food • makes you energized

Crossword Puzzle 2016-08-08

Crossword Puzzle crossword puzzle
Across
  1. A common symptom of anaemia, similar to weakness
  2. Foods rich in this mineral prevent anaemia
  3. This mineral required for strong bones, inhibits absorption of iron
  4. This genetic condition leads to a change in the shape of RBCs
Down
  1. These vegetables are rich in iron
  2. These compounds, present in green leafy vegetables and whole grains, inhibit iron absorption
  3. This vitamin helps in absorption of iron from the diet
  4. Iron from animal sources is termed as ___iron

8 Clues: These vegetables are rich in iron • Foods rich in this mineral prevent anaemia • Iron from animal sources is termed as ___iron • A common symptom of anaemia, similar to weakness • This vitamin helps in absorption of iron from the diet • This genetic condition leads to a change in the shape of RBCs • This mineral required for strong bones, inhibits absorption of iron • ...

Precision Cuts 2025-02-20

Precision Cuts crossword puzzle
Across
  1. Thin, flat shapes like squares or triangles, often for soups.
  2. Thin strips, often used for leafy greens or herbs.
  3. Short, thick batons, about 4mm wide, used for carrots or celery.
  4. Thin matchsticks,often used for salads.
  5. Roughly chopped vegetables, used for making stock or soup.
Down
  1. Medium cubes, about 8mm, used for fruit salads or mixed vegetables.
  2. Small cubes, about 2mm, often used for garnishes.
  3. Peeled, deseeded, and chopped tomatoes, used in sauces.

8 Clues: Thin matchsticks,often used for salads. • Small cubes, about 2mm, often used for garnishes. • Thin strips, often used for leafy greens or herbs. • Peeled, deseeded, and chopped tomatoes, used in sauces. • Roughly chopped vegetables, used for making stock or soup. • Thin, flat shapes like squares or triangles, often for soups. • ...

Food For Healthy Eyes 2023-03-17

Food For Healthy Eyes crossword puzzle
Across
  1. An antioxidants found in dark green leafy vegetables
  2. Dark green leafy vegetables
  3. A citrus fruit that is high in vitamin C
  4. This vitamin helps the retina make certain pigments that allow us to see.
Down
  1. Promotes a higher flow of oxygen and nutrients to the eye’s blood vessels
  2. What contains beta-carotene
  3. Healthy fat that helps aborbs beta-carotene and vitamin A
  4. What natural food improve eyesight that is high in omega-3 fatty acids?

8 Clues: What contains beta-carotene • Dark green leafy vegetables • A citrus fruit that is high in vitamin C • An antioxidants found in dark green leafy vegetables • Healthy fat that helps aborbs beta-carotene and vitamin A • What natural food improve eyesight that is high in omega-3 fatty acids? • Promotes a higher flow of oxygen and nutrients to the eye’s blood vessels • ...

A long and healthy life 2020-03-02

A long and healthy life crossword puzzle
Across
  1. a kind of food for people who don't eat meat.
  2. you can find them in vegetables, potatoes, rice.
  3. fruits, plants, and seeds used for flavoring.
  4. a kind of food that we can find in the sea (not fish).
Down
  1. a kind of food made of milk (it has various fruit flavours)
  2. life a life without any stress.
  3. a kind of food made of potatoes.
  4. you can burn them when you do exercise.

8 Clues: life a life without any stress. • a kind of food made of potatoes. • you can burn them when you do exercise. • a kind of food for people who don't eat meat. • fruits, plants, and seeds used for flavoring. • you can find them in vegetables, potatoes, rice. • a kind of food that we can find in the sea (not fish). • ...

Vegetable Group 2021-09-14

Vegetable Group crossword puzzle
Across
  1. Strokes
  2. A
  3. red and circular
  4. type of restricted diet
  5. orange and bunnies like them
  6. green and leafy
Down
  1. diet full of vegetables
  2. bananas contain it
  3. blood pressure
  4. iron rich

10 Clues: A • Strokes • iron rich • blood pressure • green and leafy • red and circular • bananas contain it • diet full of vegetables • type of restricted diet • orange and bunnies like them

VEGETABLES 2016-09-07

VEGETABLES crossword puzzle
Across
  1. GREEN WITH WHITE ROOT
  2. GREEN WITH A PEA INSIDE
Down
  1. YELLOW
  2. WHITE INSIDE BUT LIGHT GREEN OUTSIDE

4 Clues: YELLOW • GREEN WITH WHITE ROOT • GREEN WITH A PEA INSIDE • WHITE INSIDE BUT LIGHT GREEN OUTSIDE

Vegetables 2019-09-10

Vegetables crossword puzzle
Across
  1. grows in a field
  2. starchy vegetable
Down
  1. seeds in a pod
  2. not actually a vegetable

4 Clues: seeds in a pod • grows in a field • starchy vegetable • not actually a vegetable

VEGETABLES 2023-04-20

VEGETABLES crossword puzzle
Across
  1. 3
  2. 4
  3. 1
Down
  1. 2

4 Clues: 3 • 2 • 4 • 1

Vegetables 2021-10-04

Vegetables crossword puzzle
Across
  1. My fifth favourite vegie
  2. I like it mixed in chana dal
Down
  1. Orange in colour but a green vegetable
  2. You say that I will become a bhalu after eating this

4 Clues: My fifth favourite vegie • I like it mixed in chana dal • Orange in colour but a green vegetable • You say that I will become a bhalu after eating this

Vegetables 2021-04-19

Vegetables crossword puzzle
Across
  1. and long
Down
  1. and juicy
  2. and round
  3. and smal

4 Clues: and smal • and long • and juicy • and round