safety Crossword Puzzles
Fire Safety 2017-10-30
Across
- The ______ is pointed at the base of the fire
- Items that can easily catch fire
- Keep you work area free of _________
- The colour of a fire extinguisher
- Don't overload these
- Turn off electrical _________ at the end of each work day
- Quick to notice and react
- A meeting place/point in a fire emergency
- __________ should be kept away from stoves, heaters and other sources of heat
Down
- A heat producing equipment
- Plan for two of these routes from each room
- Four step procedure to put out fire
- To move away from a dangerous place
- Used to put out fire
- A device that warms of danger
15 Clues: Used to put out fire • Don't overload these • Quick to notice and react • A heat producing equipment • A device that warms of danger • Items that can easily catch fire • The colour of a fire extinguisher • Four step procedure to put out fire • To move away from a dangerous place • Keep you work area free of _________ • A meeting place/point in a fire emergency • ...
FOOD SAFETY 2016-03-22
Across
- to eject the contents of the stomach through the mouth(regurgitate,throw up.)
- the degree or intensity of heat present in a substance or object
- an liquid or abject to be turned into ice or another solid as a result of extreme cold
- the outside part or uppermost layer of something
- people or animals eat or drink
- making something or someone cold
- a device having a surface covered with holes and cutting edges used for grating cheese and other foods
Down
- the flesh of an animal as food
- the size, amount or degree of something by using an instrument
- to move or be apart
- a member of a large group of unicellular microorganisms that have cell walls including some that can cause disease
- a room or area where food is prepared and cooked
- administer poison to (a person or animal) either deliberately or accidentally
- no dirt, marks, or stains
- prepare (food, a dish) by combining and heating ingredients
15 Clues: to move or be apart • no dirt, marks, or stains • the flesh of an animal as food • people or animals eat or drink • making something or someone cold • a room or area where food is prepared and cooked • the outside part or uppermost layer of something • prepare (food, a dish) by combining and heating ingredients • ...
Process Safety 2020-10-05
Across
- OF CONTAINMENT - is an unplanned and uncontrolled release of the containments from ECDs and Hoods.
- -a device or natural object that regulates directs or controls the flow of a fluid by opening, closing, or partially obstructing various passageways.
- PROTECTION - mitigating the unwanted effects of potentially destructive fires.
- CRITICAL EQUIPMENT - is an individual piece of equipment, a control system or an individual protection device which in the event of a single point failure may result in a hazardous situation which could lead to an accident.
- - a device or instrument designed to detect the presence of a particular object or substance
- - the action of reducing the severity, seriousness of something.
- - protect from harm or damage with an appropriate measure.
Down
- - the process or fact of isolating or being isolated
- - the action or process of intervening.
- - continuous physical force exerted on or against an object by something in contact with it.
- - out of bounds.
- - a sudden, urgent, usually unexpected occurrence or occasion requiring immediate action.
- - the action of assessing something
- – as low as reasonably practicable
- - a fire or blaze of light used especially to signal, illuminate, or attract attention.
15 Clues: - out of bounds. • – as low as reasonably practicable • - the action of assessing something • - the action or process of intervening. • - the process or fact of isolating or being isolated • - protect from harm or damage with an appropriate measure. • - the action of reducing the severity, seriousness of something. • ...
Sports Safety 2020-09-29
Across
- Wear these to protect your eyes.
- An injury to your head.
- Doing this regularly keeps you healthy.
- Wear this on your head.
- Positive attitude to have when playing.
- Don't swim unless a _______ is present.
- Always follow these for safe play.
Down
- This protects your skin when playing outdoors.
- Follow the rules of the road when riding your ________.
- Used on different parts of the body for extra protection
- Eats foods high in ________ to build muscles.
- Drink this to stay hydrated.
- Do this before starting to play to get your body ready.
- Wear this to keep your teeth safe.
- The group of people you play with.
15 Clues: An injury to your head. • Wear this on your head. • Drink this to stay hydrated. • Wear these to protect your eyes. • Wear this to keep your teeth safe. • The group of people you play with. • Always follow these for safe play. • Doing this regularly keeps you healthy. • Positive attitude to have when playing. • Don't swim unless a _______ is present. • ...
Food Safety 2020-09-24
Across
- bacteria that only grow without oxygen
- A mnemonic for the conditions affecting the growth of bacteria: food, acid, temperature, time, oxygen, moisture
- to apply heat or chemicals to destroy pathogens
- poisonous substances produced by microorganisms
- bacteria that require oxygen to grow
- An agent that causes disease
- invasion of the body by pathogenic microorganisms
Down
- a thing that is likely to cause illness or injury
- lowering the temperature of food from 60°C to 20°C in under two hours and 20°C to 4°C in under four hours
- The temperature in the centre of the food
- range in which bacteria will grow the fastest: between 4°C and 60°C.
- steps in the preparation processes where action can be taken to control a hazard
- unwanted bacteria or substances
- the principle of using supplies and stock in the order they were received
- hazard analysis and critical control points
15 Clues: An agent that causes disease • unwanted bacteria or substances • bacteria that require oxygen to grow • bacteria that only grow without oxygen • The temperature in the centre of the food • hazard analysis and critical control points • to apply heat or chemicals to destroy pathogens • poisonous substances produced by microorganisms • ...
Water safety 2020-10-19
Across
- Large dangerous fish with sharp teeth
- You have to check this before you go fishing
- Happens when your in the water for too long
- hard water
- A fun activity to look under water
- The safe place to swim between at the beach
- guards People who keep you safe at the beach
Down
- You need this to swim
- Pool The place you can swim at school
- You need to ignore this animal who likes to show off
- A place with sand
- A fresh water swimming hole
- Sky water
- jacket Flotation device you must wear on a boat
- ray A large flat fish
- The name of the speaker from Drylands
16 Clues: Sky water • hard water • A place with sand • You need this to swim • ray A large flat fish • A fresh water swimming hole • A fun activity to look under water • Large dangerous fish with sharp teeth • Pool The place you can swim at school • The name of the speaker from Drylands • Happens when your in the water for too long • The safe place to swim between at the beach • ...
Food Safety! 2018-10-20
Across
- The most important thing a health inspector looks for.
- The abbreviation form of factors needed in order for bacteria to grow.
- A severe form of an allergic reaction. The dramatic loss of blood pressure leads to unconsiousness and can result in death within 3-15 minutes.
- An overreaction of the immune system to unwanted foods.
- The word for when pathogens are transferred to ready to eat foods.
- Bacteria can double every (time) ...?
- Food cannot be left here for more than 2-4 hours.
Down
- The minimum height above the ground that kitchen utensils must be stored.
- Odourless and tasteless microorganisms that can cause diseases in humans.
- The most popular type of contamination.
- This illness is caused by bacteria in food. This can have numerous symptoms such as diarrhea and vomiting.
- This is not acceptable in dishwashing.
- The abbreviation form of those that are more susceptible in contracting a foodborne illness.
- The area of the fridge where all meat is to be stored.
- A tool used to know if your food has been cooked.
15 Clues: Bacteria can double every (time) ...? • This is not acceptable in dishwashing. • The most popular type of contamination. • A tool used to know if your food has been cooked. • Food cannot be left here for more than 2-4 hours. • The most important thing a health inspector looks for. • The area of the fridge where all meat is to be stored. • ...
Safety Puzzle 2021-06-28
Across
- Important things to read on prescription drugs
- An important accompaniment to have when swimming
- An injury that may happen if necessary precaution isn't taken in a recreational activity
- The term when too much of a drug prescription is taken
- An attire to wear on the head while bicycling or skating
- Something used in campfires to prevent spreading fire
- protection needed for fireworks
- An important device to wear when boating
Down
- A side effect that may happen when labels are not read
- An important device to have when navigating especially when hiking
- A necessary precaution to take while driving
- Protection device used to remove fires and kept around while grilling
- A consequence or accident that may happen when swimming or boating precautions aren't taken
- An important resource to have when going hiking
- Important things to read on household chemicals
15 Clues: protection needed for fireworks • An important device to wear when boating • A necessary precaution to take while driving • Important things to read on prescription drugs • An important resource to have when going hiking • Important things to read on household chemicals • An important accompaniment to have when swimming • ...
E-Safety 2021-03-18
Across
- Information that needs to be private.
- phishing but in the form of SMS messaging
- The act of bullying someone through a network.
- Promotes safety concern because someone could trip if unorganized
- a computer program that enables a person to gain administrator access to a victim's computer
- Restricts a user's access to their computers files. also a form of malware.
- Used to describe a document that is real and valid.
Down
- the act of attempting to gather personal data
- used to gather a person's information without their knowledge
- whos purpose is to harm the computer.
- The avoidment of online exploitations.
- Used to display adverts that are targeted at the user.
- Phishing but in the form of a voice
- A malicious code that creates a fake website to obtain information
- A code that attacks the computer by replicating itself
15 Clues: Phishing but in the form of a voice • Information that needs to be private. • whos purpose is to harm the computer. • The avoidment of online exploitations. • phishing but in the form of SMS messaging • the act of attempting to gather personal data • The act of bullying someone through a network. • Used to describe a document that is real and valid. • ...
Food Safety 2024-06-24
Across
- Third sink is used to do this
- Harmful microorganisms
- One location where food can be safely thawed
- Used to check the temperature of food
- The number of inches food should be stored off the floor
- "First in, first out"
Down
- One of the Big 8 allergens
- A protein or ingredient that some people are sensitive to
- Six conditions that allow bacteria to grow (acronym)
- Raw meat should be stored ______ ready to eat foods
- Adjusting a thermometer to give correct reading
- Number of hours food can be in the danger zone before being thrown out
- The number of seconds you should wash your hands
- Must be worn when handling food
- Cooling method that brings temperatures to a safe level quickly
15 Clues: "First in, first out" • Harmful microorganisms • One of the Big 8 allergens • Third sink is used to do this • Must be worn when handling food • Used to check the temperature of food • One location where food can be safely thawed • Adjusting a thermometer to give correct reading • The number of seconds you should wash your hands • ...
Food safety 2023-09-15
Across
- any substance added to food that should not be there
- step in the process that control is vital
- CCP2
- an insect or small animal that can contaminate the product
- can cause severe adverse reaction or even death
- needs to be completed before entering production areas
- to worn to protect product
Down
- CCP1
- characteristics of food that are know to the customer
- one of the contaminates widely used in pallets
- use to protect product during handling
- one of the contaminates,comes from feed
- to cover hair
- to worn when person have visible facial hair
- used to wash hands
15 Clues: CCP1 • CCP2 • to cover hair • used to wash hands • to worn to protect product • use to protect product during handling • one of the contaminates,comes from feed • step in the process that control is vital • to worn when person have visible facial hair • one of the contaminates widely used in pallets • can cause severe adverse reaction or even death • ...
INDUSTRIAL SAFETY 2023-10-06
Across
- always _____ from a fire
- Which type of fire extinguisher is suitable for electrical fires?
- Stirling boiler is an example of which type of tube boiler
- A firefighter uses a ________ to put out a fire
- What is the color coding for the ground wire in electrical systems?
- which type of equipment used to deliver the air pressure.
- any combustible material solid, liquid and gas
- decibel is a unit of measure of
Down
- Which of the following should be used to disconnect power to electrical equipment before servicing
- which type of PPE used to prevent eyes
- vibration and radiation comes under which type of hazard
- A pressure vessel is used to hold ______
- In BPVC abbreviation C stands for______
- Make sure your ________ detector is working properly
- probability of event occur x severity of event
15 Clues: always _____ from a fire • decibel is a unit of measure of • which type of PPE used to prevent eyes • In BPVC abbreviation C stands for______ • A pressure vessel is used to hold ______ • probability of event occur x severity of event • any combustible material solid, liquid and gas • A firefighter uses a ________ to put out a fire • ...
Food safety 2023-08-06
Across
- Process of extracting the water off any food
- Points in a flowchart where we need to control the food
- Things we do on control points
- One of the most important factors on a warehouse
- Where we left raw material before use, or finished products
- Little animals that can contaminate the food
- Formal name of the ingredients we use on cooking
- When a clean food gets dirty and unhealthy
Down
- What we aspire to keep with all the control
- Tiny, microscopic beings that can harm us. Starts with a B
- Food that lasts in a good condition more than 6 months
- Pieces of paper with spaces to fill, used to control stuff
- Process of killing all the microbes on an object or food
- Piece of paper, plastic or printed information on a package
- One of the factors to look out in a warehouse, it's good for plants!
15 Clues: Things we do on control points • When a clean food gets dirty and unhealthy • What we aspire to keep with all the control • Process of extracting the water off any food • Little animals that can contaminate the food • One of the most important factors on a warehouse • Formal name of the ingredients we use on cooking • ...
Food safety 2023-08-09
Across
- place licensed by local authority for slaughter of animals
- edible mould in cheese
- top poultry producing state in india
- art of preserving meat using salt
- aproach for safe food production
- examination of meat for human consumption
- borne disease in poultry
- providing standards for food products in india
Down
- throat is trnavesly cut
- oozing of dark tarry colour. Blood from natural orifices
- HACCP is a food safety ____system
- dragging the bird through hot water
- test for typhoid
- h stands for _____in HACCP
- due to defecirncy of enzyme GLT
15 Clues: test for typhoid • edible mould in cheese • throat is trnavesly cut • borne disease in poultry • h stands for _____in HACCP • due to defecirncy of enzyme GLT • aproach for safe food production • HACCP is a food safety ____system • art of preserving meat using salt • dragging the bird through hot water • top poultry producing state in india • ...
Welding Safety 2024-04-25
Across
- Keeps your hands safe
- what goes on your head
- hardest form of welding
- Gas that doesn't combine chemically with metal
- cleans metal before welding
- something you wear over your clothing while welding
Down
- easiest form of welding
- Possibly the best shoewear for welding
- allows air into your mask without getting burnt
- Keeps your ears protected
- jeans One of the worst things you could wear while welding
- best material to wear
- the thing you weld
- protection keeps your eyes safe
- Harder type of weld
15 Clues: the thing you weld • Harder type of weld • Keeps your hands safe • best material to wear • what goes on your head • easiest form of welding • hardest form of welding • Keeps your ears protected • cleans metal before welding • protection keeps your eyes safe • Possibly the best shoewear for welding • Gas that doesn't combine chemically with metal • ...
Compter safety 2024-02-23
Across
- exploiting a computer system
- being dependent on something
- how you access the intenet
- statistics collected
- data collecting to create a personlized expericene
- online bullying
- websites that aloud users to share things and communicat
Down
- used to make a secure connection
- where al of your computers data is stored
- tracks you leave behind
- sending a fake scam email from a well known source
- state of not being monitored
- tyring to take someones information
- doing the right things
- the internet
15 Clues: the internet • online bullying • statistics collected • doing the right things • tracks you leave behind • how you access the intenet • exploiting a computer system • being dependent on something • state of not being monitored • used to make a secure connection • tyring to take someones information • where al of your computers data is stored • ...
safety Unit 2024-08-20
Across
- The state of people in the work environment
- something dangerous
- Slaughter
- puts out by fire
- personal protective equipment
- The door for emergency
- Containing danger
- Instruction in a subject
Down
- Station that your wash eyes out
- It's a mask that stops in heading of smoke dust and any toxic gas
- protect your eyes
- The system gives it to the building
- it's a object that makes you trip
- override and turns off
- Protect from loud noises
15 Clues: Slaughter • puts out by fire • protect your eyes • Containing danger • something dangerous • override and turns off • The door for emergency • Protect from loud noises • Instruction in a subject • personal protective equipment • Station that your wash eyes out • it's a object that makes you trip • The system gives it to the building • The state of people in the work environment • ...
Food Safety 2023-06-03
Across
- The application of chemicals on equipment to eliminate many or all pathogenic microorganisms.
- ____ are stored at the top according to our food storage hierarchy.
- Insert the tip of a probe thermometer through the _____ part of the food without touching the pan or bone.
- The process where an allergen is accidentally transferred from one substance to another.
- The acronym used to remember the "Big 6" foodborne illnesses.
- The presence of harmful chemicals, biological organisms, and physical objects.
- TCS food held in the temperature danger zone can grow _____.
- Report sightings of pests to leadership and document on the sightings log in the binder located at the ____.
Down
- Temperature cold food must be held to prevent pathogen growth or toxin formation.
- Our prize for no criticals on two consecutive Steritech walks.
- Process of displaying oldest product in front, newest product in back, to help manage inventory.
- The safe process of bringing frozen food to proper cold holding temperatures.
- Temperatures are taken every _____ hours to ensure product is not being held in the temperature danger zone.
- A handwashing sink must have soap, paper towels, a trash can, and _____.
- Date or day by which the food must be consumed, sold, or discarded. This includes but is not limited to Sell By, Use By, Best By.
15 Clues: TCS food held in the temperature danger zone can grow _____. • The acronym used to remember the "Big 6" foodborne illnesses. • Our prize for no criticals on two consecutive Steritech walks. • ____ are stored at the top according to our food storage hierarchy. • A handwashing sink must have soap, paper towels, a trash can, and _____. • ...
Safety Crossword 2023-05-12
Across
- reducing area and increasing force will _________ pressure
- Force applied over an area
- the _________ the center of gravity, the more stable
- what we practice to keep ourselves from getting hurt
- the unit of measurement for distance
- the lower the center of gravity, the more _______ an object is
- An object's motion while in motion
Down
- speed with a direction
- if you decrease mass and decrease velocity, you will____________ momentum
- the unit for Force
- the unit of measurement for mass
- something that is applied to get an object to move
- the unit of measurement for pressure
- The space a flat object covers
- how much of an object there is
15 Clues: the unit for Force • speed with a direction • Force applied over an area • The space a flat object covers • how much of an object there is • the unit of measurement for mass • An object's motion while in motion • the unit of measurement for pressure • the unit of measurement for distance • something that is applied to get an object to move • ...
Childcare Safety 2021-09-17
Across
- The exchange of information between people by means of speaking, writing, or using a common system of signs or behavior
- An international organization dedicated to the medical care of the sick or wounded in wars and natural disasters
- A national network of local organizations that work to advance the common good by focusing on education, income and health
- A feeling of being safe
- Free from bodily harm
- Violence within the home which includes the use of physical and sexual violence, threats and intimidation, emotional abuse and denying of finances
- To make something safe for children to use, or safe against damage or tampering by children
- Hazadous material that may be found in homes build prior to 197
Down
- An agency that provides medical care to people who cannot afford medical help
- Rules for the safe use of the Internet for children
- A basic need for the sense of security
- Things that happen once in a while but are major events
- An immune system response to a food that the body perceives as harmful
- A surrounding or situation where harm, damage, or loss is unlikely
- To deprive somebody of air or prevent somebody from breathing, or be unable to breathe
15 Clues: Free from bodily harm • A feeling of being safe • A basic need for the sense of security • Rules for the safe use of the Internet for children • Things that happen once in a while but are major events • Hazadous material that may be found in homes build prior to 197 • A surrounding or situation where harm, damage, or loss is unlikely • ...
Lab Safety 2021-09-28
Across
- distribute the heat by
- keep all knives
- use to put out grease fires
- close all cabinet doors and
- do not plug several into outlet at once
- unplug after your done using them
Down
- wipe up all spills
- remove out of wall socket with the
- remove lids carefully to avoid
- used to remove food containers
- store away from different utensils
- use only microwave safe
- never use a microwave if it appears
- if it starts to fall get out of the way
- use a potholder that is
15 Clues: keep all knives • wipe up all spills • distribute the heat by • use only microwave safe • use a potholder that is • use to put out grease fires • close all cabinet doors and • remove lids carefully to avoid • used to remove food containers • unplug after your done using them • remove out of wall socket with the • store away from different utensils • ...
Safety puzzle 2021-09-22
Across
- -- lockout is used when lockout is complex with multiple locks and numerous workers
- each individual is -- to ensure equipment is properly locked out
- employees are not required to -- for the Tuesday morning test alarm
- a -- energy state must be achieved prior to performing work on equipment
- hard hat areas are designated by -- lines or dots
Down
- --space has limited or restricted means of entry or exit
- -- lockout involves 3 or less energy isolation points
- 7 blast on the plant alarm system indicates a -- release
- eye protection areas are designated by -- lines or dots
- hearing protection areas are designated by -- lines or dots
- -- that places employees at risk of injury is forbidden
- do not short cut the -- step
- filaments BTO is considered -- hazard
- e-stops on equipment consist of stop buttons, rip cords and --
- -- lockout is used when the proprietor is required to perform routine servicing
15 Clues: do not short cut the -- step • filaments BTO is considered -- hazard • hard hat areas are designated by -- lines or dots • -- lockout involves 3 or less energy isolation points • eye protection areas are designated by -- lines or dots • -- that places employees at risk of injury is forbidden • --space has limited or restricted means of entry or exit • ...
Lab Safety 2024-09-09
Across
- Never return _____ chemicals to original container
- Report them immediately to the teacher
- Turn off _______ equipment when not in use
- Use lab _________ only for its intended purpose
- Tie this back so it doesn't get in the way
- Never use it if it is broken
- Running around in class is an example of this
Down
- Use this to put out a person on fire
- Keep your area free from this
- You do this after you have finished
- We don't eat, drink, or ____ ____ in the classroom
- Never directly smell them
- Do not use or have out in class
- These protect our eyes from dangerous chemicals
- Use this 4 letter acronym for the fire extinguisher
15 Clues: Never directly smell them • Never use it if it is broken • Keep your area free from this • Do not use or have out in class • You do this after you have finished • Use this to put out a person on fire • Report them immediately to the teacher • Turn off _______ equipment when not in use • Tie this back so it doesn't get in the way • ...
Driving Safety 2025-02-27
Across
- What is the shape of a yield sign
- Violations committed in a _______ zone are subjected to a double fine
- The road is most dangerous in the first few minutes of ______
- Before receiving a probationary license you must have a learners ____
- Def: slide uncontrollably on the wet surface of a road.
- When you see or hear emergency vehicles responding with sirens and/or flashing lights, you must pull over to the _____
- What is the shape of a stop sign
- What do you use to signal a turn
Down
- What shape is a railroad sign
- an area where a person's view is obstructed.
- All passengers must wear a _____
- As a driver, you will use the steering _____ to help you execute your decision.
- You cannot _____ and drive
- When parking uphill turn your wheels ____ from the curb
- The chance of injuring people or causing damage
15 Clues: You cannot _____ and drive • What shape is a railroad sign • All passengers must wear a _____ • What is the shape of a stop sign • What do you use to signal a turn • What is the shape of a yield sign • an area where a person's view is obstructed. • The chance of injuring people or causing damage • Def: slide uncontrollably on the wet surface of a road. • ...
Safety QUIZ 2025-03-06
Across
- area which is small and enclosed or an area where only one entry and exit is available where workman cannot work comfortably due to lack of ventilation and illumination.
- a structure or indication used to separate work areas and provide boundary around it
- Procedure used to ensure that machines or equipment are properly shut off and not restarted during maintenance or repair activities.(Short form)
- The science of designing and arranging the workplace to reduce physical stress and strain on workers,including proper workstation design and equipment
- prominent method used for soil collapse prevention near excavation.
- content of fire extinguishers preferred to use for electrical fire. (Gas form)
Down
- Document that lists information relating to safety and health for the use of various chemical substances and products (short form)
- Vehicle that is generally used to help and transport the victim during any incident / injury
- Safety Feature of staircase and ladder to prevent fall during access and egress.
- Any equipment or clothing worn by workers to protect them from hazards (short form)
- To be kept near hot work activity to mitigate fire event
- Document required by legal norms to perform non routine activities at worksite for proper identification and control of hazards
- A temporary structure used to support workers and materials during construction or maintenance Activities at height
- Immediate medical care provided to an injured person until more advanced medical treatment isavailable, including CPR, wound care, and splinting.
- Severity x Probability =
15 Clues: Severity x Probability = • To be kept near hot work activity to mitigate fire event • prominent method used for soil collapse prevention near excavation. • content of fire extinguishers preferred to use for electrical fire. (Gas form) • Safety Feature of staircase and ladder to prevent fall during access and egress. • ...
Electrical Safety 2024-05-24
15 Clues: fel • skada • ström • elstöt • brytare • utsätta • säkring • kittling • uttag(Am) • fara,risk • strömkrets • uttag (Br) • brännskada • kraftledning • lättantändlig
Holiday Safety 2023-10-23
Across
- These must be made of non-combustible materials for use at ATAMMC.
- This odorless, colorless gas is a product of burning fuels and can cause death if undetected.
- Live ______ can be a fire hazard if not kept watered.
- This department will document any infection control issues with holiday decorations.
- This can make sidewalks a slip hazard in cold weather.
- When using a turkey fryer, this can cause a serious fire if it overflows onto the burner flame.
- These are not authorized in healthcare, unless approved and issued by FMD.
- Everbridge may alert you if ATAMMC will have delays or close because of this.
Down
- The holiday season can be a great time for ________.
- Never ______ and drive, always have a plan.
- This food is commonly enjoyed on holidays, usually roasted or deep fried.
- Carbon Monoxide and Smoke ________ should be checked and batteries replaced every year.
- All surfaces should be ______, and free from tape residue.
- National Fire Protection Association
- Hanging _______ outside can be a safety hazard, use ladders safely and/or hire a pro.
15 Clues: National Fire Protection Association • Never ______ and drive, always have a plan. • The holiday season can be a great time for ________. • Live ______ can be a fire hazard if not kept watered. • This can make sidewalks a slip hazard in cold weather. • All surfaces should be ______, and free from tape residue. • ...
Swimming Safety 2023-10-25
15 Clues: Stays afloat. • Escape route. • Water hazard. • Pool protector. • Immediate care. • Not for diving. • Reviving breaths. • Aquatic amusement. • Swim with a friend. • Vigilant oversight. • Hazardous ocean flow. • Cautionary instruction. • Lifesaving intervention. • Caution for wet surfaces. • Individual swimming space.
Safety Reporting 2025-04-15
Across
- Measures taken to avoid accidents or illnesses.
- A planned series of actions or events.
- To inform or notify about an incident.
- A condition of being unwell or sick.
- Acronym for Injury and Illness Prevention Program.
- Abbreviation for Environmental Health and Safety.
- Steps taken by a supervisor in response to a work-related injury or illness.
- The company providing nurse line services for medical triage.
Down
- A serious, unexpected situation requiring immediate action.
- Measures taken to keep someone or something safe.
- stablished methods for performing tasks safely.
- An unexpected event that results in injury or damage.
- Established guidelines or rules to ensure safety.
- Abbreviation for Personal Protective Equipment.
- Physical harm or damage to someone's body.
15 Clues: A condition of being unwell or sick. • A planned series of actions or events. • To inform or notify about an incident. • Physical harm or damage to someone's body. • Measures taken to avoid accidents or illnesses. • stablished methods for performing tasks safely. • Abbreviation for Personal Protective Equipment. • Measures taken to keep someone or something safe. • ...
Safety Lab 2025-04-08
Across
- COATS, Wear to protect skin and clothing from spills.
- Flammable liquid; handle with care.
- Use caution; many are flammable and toxic.
- Essential eye protection for all chemical work.
- Always read and label all containers clearly.
- Prevent buildup of harmful vapors in the lab.
- Can be harmful; ensure proper ventilation.
- Report and clean using proper spill kits and procedures.
Down
- Avoid skin, eye, or inhalation contact with chemicals.
- Use for handling fumes or volatile chemicals.
- Use appropriate type to avoid chemical contact.
- Keep away from open flames or heat sources.
- Volatile solvent; use in well-ventilated areas.
- Follow proper waste protocols for hazardous materials.
- Can cause harm; follow safety guidelines strictly.
15 Clues: Flammable liquid; handle with care. • Use caution; many are flammable and toxic. • Can be harmful; ensure proper ventilation. • Keep away from open flames or heat sources. • Use for handling fumes or volatile chemicals. • Always read and label all containers clearly. • Prevent buildup of harmful vapors in the lab. • Use appropriate type to avoid chemical contact. • ...
Cyber Safety 2025-03-19
Across
- The data connected to a specific person that could be used to identify them.
- __ is software that is created to damage or gain unauthorized access to a computer system.
- You should never share or reuse these.
- Always keep your passwords in a __ place.
- You should utilize a __ and firewalls to keep your data protected.
- Always ensure your __ is up to date.
Down
- Many AI systems have been found to reflect __ in their training.
- Spending too much time online can have a negative __.
- The practice of sending messages pretending to be a legitimate source in hopes of receiving personal information is called __.
- You should have __ factor authentication turned on.
- The 20-20-20 rule is a common tool people use to ensure they are taking ___ from their screens.
- Your password should __ or more characters long.
- If you ever feel uncomfortable, the best thing you can do is __ or report the source.
- A good example of this is "myfishfellfromthetree".
- Sharing personal information can lead to this kind of theft.
15 Clues: Always ensure your __ is up to date. • You should never share or reuse these. • Always keep your passwords in a __ place. • Your password should __ or more characters long. • A good example of this is "myfishfellfromthetree". • You should have __ factor authentication turned on. • Spending too much time online can have a negative __. • ...
Safety puzzle 2024-03-06
Across
- Engineering control for rotating part of machine.
- Upper most member of edge protection.
- Type of electrical hazard.
- Protective equipment to prevent fall.
- Bottom horizontal member to support scaffold.
- Potential to cause harm.
- One of Safety measure to prevent collapsing of soil.
- Physical examination of tools and equipment.
Down
- Extending support structure of crane to provide stability.
- The process of digging or removing earth Surface.
- The hazardous element in Cement.
- Equipment used for erection.
- meeting place in case of emergency.
- What needs to be done for working on energised equipment.
- a protective rubber material used in welding machine.
15 Clues: Potential to cause harm. • Type of electrical hazard. • Equipment used for erection. • The hazardous element in Cement. • meeting place in case of emergency. • Upper most member of edge protection. • Protective equipment to prevent fall. • Physical examination of tools and equipment. • Bottom horizontal member to support scaffold. • ...
Safety Crossword 2022-03-03
Across
- PPE
- intervention that is provided to anyone with minor injuries (cuts, scrapes)
- Is done to warm up the muscles prior to any work
- Signage posted above bathrooms
- MYS Program
- Should be reported right away. When an event occurs.
Down
- Assembly points in the parking lot when evacuation is happening
- Website utilized to purchase safety shoes
- Red boards posted on either side of the facility
- ASC
- Abbreviation for hazardous material
- Life Saving procedure performed when someone is non-responsive
- You can get this signed when you do something safe
- Should be reported right away. Can be harmful to ones personal health.
- Wear green vests
15 Clues: PPE • ASC • MYS Program • Wear green vests • Signage posted above bathrooms • Abbreviation for hazardous material • Website utilized to purchase safety shoes • Red boards posted on either side of the facility • Is done to warm up the muscles prior to any work • You can get this signed when you do something safe • Should be reported right away. When an event occurs. • ...
Personal Safety 2025-06-02
Across
- a small sticky strip used to cover up a wound
- type of kit with supplies that help when someone is hurt
- someone you don't know
- head protection worn while biking or skateboarding
- helps reduce swelling
- type of adult who makes you feel safe and secure
Down
- a cut or scrape on the skin
- type of "system" so you aren't alone
- direction or ways you should look before crossing the street
- a serious situation that needs help right away
- rest, ice, compress, elevate
- something that can hurt you
- a strong feeling that tells you when something is wrong
- type of belt worn in the car
- free from harm or danger
15 Clues: helps reduce swelling • someone you don't know • free from harm or danger • a cut or scrape on the skin • something that can hurt you • rest, ice, compress, elevate • type of belt worn in the car • type of "system" so you aren't alone • a small sticky strip used to cover up a wound • a serious situation that needs help right away • ...
Safety Precautions 2025-08-01
Across
- Limit, What should you always stick to when driving to ensure your safety?
- How far away should your grill be from your home and other enclosures?
- What two things should you never do with household chemicals to put them into your body?
- What should you not do with your grill if you smell gas?
- Who should handle large displays of fireworks?
- What should you always use when holding a campfire to prevent the fire spreading?
- When riding a motorcycle or bike, what should you ALWAYS wear on your head?
Down
- Who should not hold fireworks or sparklers?
- What should you buckle before driving to ensure your safety?
- What should NOT be in your hand when driving?
- What should your clothing not be when dealing with flames?
- Action Plan, An important plan to know what steps to take if someone is poisoned
- A lack of what nightly activity can impair your decision making?
- What action should you never do with your friend regarding your prescription?
- Extinguisher, What should you have on hand as a precaution when dealing with flames?
15 Clues: Who should not hold fireworks or sparklers? • What should NOT be in your hand when driving? • Who should handle large displays of fireworks? • What should you not do with your grill if you smell gas? • What should your clothing not be when dealing with flames? • What should you buckle before driving to ensure your safety? • ...
food safety 2022-10-28
Across
- allergens dangerous immune system reaction after a certain food is eaten
- Hazard disease-producing agents (pathogens) that can be transmitted to individuals through various routes of exposure
- toxins chemicals that are naturally produced by living organisms.
- Hazard analysis and critical control points
- a rare but serious illness caused by a toxin that attacks the body's nerves.
- the current nutrition guide based on the Dietary Guidelines for Americans
- internal temperature a safe minimum internal temperature that is hot enough to kill harmful germs that cause food poisoning
- Hazard any substance that can cause a health problem when ingested or inhaled
Down
- Illness Illness caused by food contaminated with bacteria, viruses, etc.
- A disorder involving excessive body fat that increases the risk of health problems.
- An infection with salmonella bacteria, commonly caused by contaminated food or water.
- contamination the physical movement or transfer of harmful bacteria from one person, object, or place to another
- Hazard an agent, factor, or circumstance that can cause harm with contact
- Coli bacteria commonly found in the intestines of warm-blooded organisms
- a serious infection usually caused by eating food contaminated with the bacteria
15 Clues: Hazard analysis and critical control points • toxins chemicals that are naturally produced by living organisms. • allergens dangerous immune system reaction after a certain food is eaten • Illness Illness caused by food contaminated with bacteria, viruses, etc. • Coli bacteria commonly found in the intestines of warm-blooded organisms • ...
Food Safety 2022-10-28
Across
- - Hazard Analysis Critical Control Point
- - Escherichia Coli (E. coli) is a bacteria that is commonly found in the lower intestine of warm-blooded organisms. Most E. coli strains are harmless, but some can cause serious food poisoning.
- - a physical condition that increases the frequency or severity of loss
- - poisons found naturally in nature (ex.: blowfish poison)
- - the lowest temperature at which foods can be safely cooked
- - a disease transmitted to people by food
- - having an excess amount of body fat
- - a guideline, showing proportions, to help people choose what and how much to eat from each food group.
- - any chemical that contaminates food
- - any living organism or waste of living organisms that may contaminate food.
Down
- - a foodborne bacterial infection that can lead to preterm delivery and stillbirth in pregnant women
- - the process by which bacteria or other microorganisms are unintentionally transferred from one substance or object to another, with harmful effects.
- - caused by clostridium botulinum (found in food or soil). Toxin heads to neuromuscular nerve synapses and blocks acetylcholine receptors on muscle cells.
- - a bacterium that occurs mainly in the intestine, especially a serotype causing food poisoning.
- - a naturally occurring protein in food or in an ingredient that some people are sensitive to. If enough of an allergen is eaten an allergic reaction can occur
15 Clues: - having an excess amount of body fat • - any chemical that contaminates food • - Hazard Analysis Critical Control Point • - a disease transmitted to people by food • - poisons found naturally in nature (ex.: blowfish poison) • - the lowest temperature at which foods can be safely cooked • - a physical condition that increases the frequency or severity of loss • ...
Food Safety 2022-02-08
Across
- what temperature should your refrigerator be at?
- don't cross contaminate
- poisons.
- what food poisoning is caused by and can multiply rapidly if left at room temp.
- how many hours can you leave perishable food out?
- cook to at least 145 degrees
- raw meats can spread this to ready-to-eat foods.
Down
- how can you prevent food poisoning?
- what kinds of food cause food poisoning most of the time?
- cook to at least 160 degrees
- when is one time foods and liquids become contaminated?
- what is one thing you should wash with hot, soapy water?
- what can you use to tell if food is safely cooked?
- One sign of food poisoning.
- cook to at least 165 degrees
15 Clues: poisons. • don't cross contaminate • One sign of food poisoning. • cook to at least 160 degrees • cook to at least 165 degrees • cook to at least 145 degrees • how can you prevent food poisoning? • what temperature should your refrigerator be at? • raw meats can spread this to ready-to-eat foods. • how many hours can you leave perishable food out? • ...
Food Safety 2022-02-08
Across
- what is one thing you should wash with hot, soapy water?
- cook to at least 165 degrees
- how can you prevent food poisoning?
- cook to at least 145 degrees
- what temperature should your refrigerator be at?
- raw meats can spread this to ready-to-eat foods.
- what food poisoning is caused by and can multiply rapidly if left at room temp.
- poisons.
Down
- what kinds of food cause food poisoning most of the time?
- what can you use to tell if food is safely cooked?
- cook to at least 160 degrees
- One sign of food poisoning.
- don't cross contaminate
- when is one time foods and liquids become contaminated?
- how many hours can you leave perishable food out?
15 Clues: poisons. • don't cross contaminate • One sign of food poisoning. • cook to at least 160 degrees • cook to at least 165 degrees • cook to at least 145 degrees • how can you prevent food poisoning? • what temperature should your refrigerator be at? • raw meats can spread this to ready-to-eat foods. • how many hours can you leave perishable food out? • ...
Safety Keresztrejtvény 2022-05-03
Across
- A raktáraban és targonca utakon a jobb láthatóság érdekében mindig viselni kell
- a tényleges sérüléssel járú incidenseken túl ezt is mindig jelenteni kell
- Melyik nap van a heti tűzjelző teszt?
- Milyen kesztyűt kell viselni minden szerszám használatakor?
- Folyamatos visszajelzés rendszer, Bárki, Bárhol, Bármikor, Bármilyen nem biztonságos viselkedés esetén
Down
- Alvállakozói munka csak ezzel végezhető a gyár területén
- Nyílt pengék helyett ezt használjuk, hogy csökkentsük a vágásveszélyt
- Ennél a hangjelzésnél a legközelebbi vészkijáraton el kell hagyni az épületet
- Egy a gyárban történ incidens esetén ezt kapja meg mindenki emailben
- Digitális rendszer, ahol az incidenseket jelenteni kell
- Elektronikus rendszer munkaengedélyek és eszközkiviteli engedélyek készítésére
- Melyik dokumentum írja le a gyártósorokon a munkafolyamatok biztonságos elvégzését?
- ha nincs leírás a munkafolyamatra, akkor a munka megkezdése előtt ezt kell mindig elkészíteni
- ekkora terhet lehet maximálisan egyedül emelni
- Kritikus viselkesdések listája, amit minden műszakban egy túra során ellenőrizni kell
15 Clues: Melyik nap van a heti tűzjelző teszt? • ekkora terhet lehet maximálisan egyedül emelni • Digitális rendszer, ahol az incidenseket jelenteni kell • Alvállakozói munka csak ezzel végezhető a gyár területén • Milyen kesztyűt kell viselni minden szerszám használatakor? • Egy a gyárban történ incidens esetén ezt kapja meg mindenki emailben • ...
woodworking safety 2022-12-15
Across
- how many turns should you raise the table on the planer?
- This machine is used to smooth the surface of your board
- which table should you never adjust on the jointer?
- how many inches should your hand be away from the table saw blade?
- this machine is used to make curved cuts.
- when ripping wood you should use the what?
- set the height of the planer table to no more than one what?
- how many boards can be put through the planer at once?
Down
- This machine is used to smooth off the sides of your board.
- When using the table saw make sure no one is in front the table saw blade in case of what?
- this part on most machines prevents you from being cut.
- what do you use to slow down the bandsaw blade after use?
- this machine is used to cut wood the long way on a table.
- what cuts do you use on the bandsaw to relieve the blade on curved cuts?
- how many inches should your hand be away from the miter saw blade?
15 Clues: this machine is used to make curved cuts. • when ripping wood you should use the what? • which table should you never adjust on the jointer? • how many boards can be put through the planer at once? • this part on most machines prevents you from being cut. • how many turns should you raise the table on the planer? • ...
Bus Safety 2022-09-15
Across
- you should not distract this person
- the front and back of the bus are very
- look this way before crossing the road
- you should always face this way when riding
- these should always be kept clear
- when you have to get off the bus quick
- the bus drive blows this to get your attention
Down
- you should always be quiet when the bus stops here
- this part of the bus is very dangerous
- stay away from this because it can be dangerous
- never talk to these type of people
- this is how many minutes early you should get to the bus stop
- you should never do this if you miss the bus
- head arms and feet should never hang out of this
- this is how far you should be from the road
15 Clues: these should always be kept clear • never talk to these type of people • you should not distract this person • this part of the bus is very dangerous • the front and back of the bus are very • look this way before crossing the road • when you have to get off the bus quick • you should always face this way when riding • this is how far you should be from the road • ...
Transportation Safety 2025-05-27
Across
- permission from parent shall be obtained
- staff in each vehicle shall have a functioning
- no convictions within the previous 3 years
- children loaded or unloaded from
- vehicles shall comply with all applicable
- twenty-one years old
- vehicles shall be free of
- information for each child being transported
- person shall occupy seat belt/child safety seat
Down
- pick up/delivery shall be established
- shall not be left alone or unattended
- all children participating in the off premise activity
- activity that takes place away from the center
- Vehicles shall be insured for
- posted for off premise activities/each participating room
15 Clues: twenty-one years old • vehicles shall be free of • Vehicles shall be insured for • children loaded or unloaded from • pick up/delivery shall be established • shall not be left alone or unattended • permission from parent shall be obtained • vehicles shall comply with all applicable • no convictions within the previous 3 years • information for each child being transported • ...
Wilderness Safety 2025-06-29
15 Clues: Heat source • Nourishment • Marked path • Prevent harm • Cutting tool • Staying alive • Climbing tool • Signal device • Direction tool • Alert for help • Navigation tool • Essential drink • Emergency treatment • Unexpected situation • Protection from elements
Camping Safety 2025-06-29
15 Clues: Priority • Camp flame • Nourishment • Route guide • Cutting tool • Staying alive • Physical harm • Signal device • Climbing tool • Portable light • Emergency care • Essential drink • Portable shelter • Physical well-being • Protection from elements
Health & Safety 2025-12-08
Across
- The type of hazard caused by loud noise
- The type of hazard caused by workload
- The type of hazard caused by machinery
- The type of hazard caused by a spillage
- The type of hazard caused by paint or varnish
- Who is responsible for health & safety on park
- A fibrous material which was commonly used in building material
- What is one of the measures used when completing a Risk Assessment
- What should always be done following any incident
Down
- What is the second measure used for Risk assessments
- Anything which has the potential to cause harm
- The type of hazard caused by sneezing on someone
- What is the document you complete for hazardous tasks
- The number of steps completing a Risk Assessment
- The abbreviation used for storing / use of chemicals
15 Clues: The type of hazard caused by workload • The type of hazard caused by machinery • The type of hazard caused by loud noise • The type of hazard caused by a spillage • The type of hazard caused by paint or varnish • Anything which has the potential to cause harm • Who is responsible for health & safety on park • The type of hazard caused by sneezing on someone • ...
FIRE SAFETY 2026-02-11
Across
- Who can qualify as a Fire Marshall?
- What must always stay clear?
- First priority in a fire?
- In which part of the house does most fires start?
- Were is the fire blanket kept?
- Which Country has the most bush fires?
- Is fireman Sam Welsh or English produced?
Down
- In which romcom film did the main character embarrassingly slide down a fireman's pole?
- Fire triangle needs heat, fuel and?
- What mode of transport is red with 4 wheels and goes (Kenor, ne nor)
- Name the fireman in fireman Sam?
- Who do we celebrate on November the 5th?
- were did the fire of London start
- In which country was fire works invented?
- who sang the song burn baby burn?
- Type of extinguisher for electrical fires?
16 Clues: First priority in a fire? • What must always stay clear? • Were is the fire blanket kept? • Name the fireman in fireman Sam? • were did the fire of London start • who sang the song burn baby burn? • Fire triangle needs heat, fuel and? • Who can qualify as a Fire Marshall? • Which Country has the most bush fires? • Who do we celebrate on November the 5th? • ...
Lab Safety 2025-09-05
Across
- Substance used in or made by a chemical process
- protected from any danger, harm or loss
- instructions about how to do something
- Materials we use in a lab or activity
- Free from dirt or stains, not dirty
- A solid material that can break
- Harm done to a person’s body in an accident
Down
- not safe, in danger of being harmed
- the flames, light and heat when something burns
- An unexpected event that causes injury
- Protects your eyes
- A tool for cutting
- Anything you do not need and throw away
- an experiment in science class
- Covered in marks, not clean
15 Clues: Protects your eyes • A tool for cutting • Covered in marks, not clean • an experiment in science class • A solid material that can break • not safe, in danger of being harmed • Free from dirt or stains, not dirty • Materials we use in a lab or activity • An unexpected event that causes injury • instructions about how to do something • protected from any danger, harm or loss • ...
Kitchen Safety 2026-02-20
15 Clues: chemicals • you need good • don't eat raw • grows on food • caused by food • used kill germs • a way of scrubbing • making a smoothing • to thaw frozen food • something that goes bad • before you start cooking • a type of harmful bacteria • found when eating raw eggs • things you use to eat food • being protected from danger
Fire safety 2026-03-05
Across
- Apparaat om kleine branden te blussen.
- Doorgang die kamers verbindt en naar uitgangen leidt.
- Je kunt hierdoor ontsnappen als er brand is.
- Oven: Warmhoudplaat.
- Maakt een hard geluid als er rook is.
- De ruimte waar veel huisbranden ontstaan.
- Grijze lucht afkomstig van iets dat brandt.
- Klein stokje om een vlam te ontsteken.
- Branddeken om kleine vlammen te bedekken.
Down
- Een veilige manier om het huis te verlaten.
- De kamer waar je slaapt en waar je een vluchtplan moet hebben.
- Je opent deze om een kamer te verlaten.
- Apparaat om voedsel op te koken.
- Kleine vlam die gebruikt wordt als lichtbron en brandgevaar kan opleveren.
- Apparaat dat een kamer verwarmt, maar brandgevaar kan opleveren.
15 Clues: Oven: Warmhoudplaat. • Apparaat om voedsel op te koken. • Maakt een hard geluid als er rook is. • Apparaat om kleine branden te blussen. • Klein stokje om een vlam te ontsteken. • Je opent deze om een kamer te verlaten. • De ruimte waar veel huisbranden ontstaan. • Branddeken om kleine vlammen te bedekken. • Een veilige manier om het huis te verlaten. • ...
Resident Safety 2017-03-25
Across
- a fabric device used to hold a resident for transfer
- being free of risk or danger
- something that almost happened but did not
- to become obstructed, as an airway
- the surrounding conditions
- an individual occurrence
- cooperative or coordinated effort by a group
- a device for raising a thing or person
Down
- an injury caused by heat
- it causes danger or risk
- a method of manner of arranging things
- the state of being caught in something
- a person who lives at the Manor
- a group of people formalized for a specific purpose
- a statement or account of events
15 Clues: an injury caused by heat • it causes danger or risk • an individual occurrence • the surrounding conditions • being free of risk or danger • a person who lives at the Manor • a statement or account of events • to become obstructed, as an airway • a method of manner of arranging things • the state of being caught in something • a device for raising a thing or person • ...
Resident Safety 2017-03-25
Across
- a fabric device used to hold a resident for transfer
- it causes danger
- a statement or account of events
- a group of people formalized to do specific work
- something that almost happened but did not
- the surrounding conditions
- an individual occurrence
Down
- an injury caused by heat
- being free of risk or danger
- cooperative or coordinated effort by a group
- to become obstructed, as an airway
- the state of being caught in something
- a method or manner of arranging things
- a person who lives at the Manor
- a device for raising a thing or person
15 Clues: it causes danger • an injury caused by heat • an individual occurrence • the surrounding conditions • being free of risk or danger • a person who lives at the Manor • a statement or account of events • to become obstructed, as an airway • the state of being caught in something • a method or manner of arranging things • a device for raising a thing or person • ...
water safety 2017-09-04
Across
- a slippery friend
- brings you out to sea and back later
- helps you at the beach
- has sand and water
- mountains in the water
- splashes everywhere
- stops little kids getting into pools
- a animal in the sea that has a shell
- keeps you safe
Down
- a good thing to do when someone is in trouble
- a dangerous animal in the sea
- stops you getting burned in the sun
- stings you with a blue stinger
- animals
- gigantic sea creature
15 Clues: animals • keeps you safe • a slippery friend • has sand and water • splashes everywhere • gigantic sea creature • helps you at the beach • mountains in the water • a dangerous animal in the sea • stings you with a blue stinger • stops you getting burned in the sun • brings you out to sea and back later • stops little kids getting into pools • a animal in the sea that has a shell • ...
ROAD SAFETY 2021-12-11
15 Clues: Helm • Lurus • Berhenti • Hati-hati • Belok kiri • Belok kanan • Parkir disini • Sabuk pengaman • Dilarang masuk • Dilarang parkir • Dilarang merokok • Dilarang berhenti • Lampu untuk berhenti • Lampu untuk berjalan • Tempat menyeberang jalan
Food Safety 2014-02-27
Across
- Long term symptom of this poisoning can include liver disease
- One of the four most common micro organisms
- What you should NOT do to the fridge so every food item stays cool
- What helps bacteria live that is in a liquid form
- Can be found in improperly canned foods
- What you do to vegtables and meats to avoid cross contamination
- Contamination Transfer of bacteria from a contaminated source to a previously uncontaiminated source
- What you should do with meat that is undercooked
- What you should do with your hands before handling food
Down
- If you eat undercooked meat you could get this
- Symptoms of this poisoning include nauseuia, abdominal pain and headaches
- Clean a counter with this before using the counter to cook on
- A symptom of food poisoning
- Something else you should wash before you cook
- This is a high risk food
15 Clues: This is a high risk food • A symptom of food poisoning • Can be found in improperly canned foods • One of the four most common micro organisms • If you eat undercooked meat you could get this • Something else you should wash before you cook • What you should do with meat that is undercooked • What helps bacteria live that is in a liquid form • ...
Food Safety 2014-02-28
Across
- one of the four components of the fight bac campaign which involves washed fruits and vegetables before use
- a reaction to high protein foods
- a type of food that needs to be kept cold before serving
- one of the four components of the fight bac campaign which includes keeping raw meat away from cooked meat, fresh fruits and vegetables, dairy and grains.
- a reaction to the chemicals in food
- bacteria found in improperly canned or preserved foods
- bacteria mostly found in raw or undercooked ground beef
Down
- bacteria mostly found in raw poultry, eggs, fish and other meat
- the spead of bacteria from a contaminated source to a previously uncontaminated food
- a symptom of e.coli, salmonella and closridium bolulinum
- the temperature range between 4°C and 60°C
- a chemical many people have an intolerance to
- a chemical used to sterilize kitchen equipment
- one of the four components of the fight bac campaign which includes using a thermometer to check the internal temperatures of meats
- one of the four components of the fight bac campaign which includes keeping all perishable foods cold before you serve
15 Clues: a reaction to high protein foods • a reaction to the chemicals in food • the temperature range between 4°C and 60°C • a chemical many people have an intolerance to • a chemical used to sterilize kitchen equipment • bacteria found in improperly canned or preserved foods • bacteria mostly found in raw or undercooked ground beef • ...
FOOD SAFETY 2014-02-28
Across
- What procedure is used most effectively to remove bacteria from contacted skin?
- What food poisoning deases causes cancer?
- what a intolerance person to do to figure out what he/she is intolerance to?
- What term is usedwhen micro-organisms contract with other micro-organisms?
- What micro-organism is used to create bread?
Down
- What is a reaction to the chemicals is foods?
- what should happen when a person has a allergy towards fish?
- What micro-organism is used as the foundation of a cake?
- What happens when bacteria is at 75% or more?
- How would you prevent e.coli?
- Where is salmonella found in?
- How are viruses easily passed from one person to another?
- what is an immunological reaction to food problems?
- What is used to detect a reaction?
- What happens to bacteria when temperatures are between 5% to 0%?
15 Clues: How would you prevent e.coli? • Where is salmonella found in? • What is used to detect a reaction? • What food poisoning deases causes cancer? • What micro-organism is used to create bread? • What is a reaction to the chemicals is foods? • What happens when bacteria is at 75% or more? • what is an immunological reaction to food problems? • ...
Winter Safety 2014-01-14
Across
- Recomended winter footwear to prevent slipping on ice and snow
- Have available along with batteries in case power goes out
- Stay on this cleared surface when ever possible
- Condition when body temperature is lower than normal
- Colorless, and odorless gas, poisonous to humans,undetectable if not using a detector. Down
- Frozen water
- Coranary condition that can occur when inactive people overexert themselves doing something like snowblowing or shovelling
Down
- Injury to any part of the body after excessive exposure to extreme cold
- Can be significantly reduced when driving during a winter storm
- Mental illness that is very common in the winter months
- Easily happens when surfaces are slippery
- When shovelling, lift with your knees to prevent this.
- Can be electric or other fuel source, but if used improperly can cause fires
- The state of the atmosphere with respect to wind,temperature, moisture,etc
- Winter condition with dry, driving snow, strong winds,and intense cold
15 Clues: Frozen water • Easily happens when surfaces are slippery • Stay on this cleared surface when ever possible • Condition when body temperature is lower than normal • When shovelling, lift with your knees to prevent this. • Mental illness that is very common in the winter months • Have available along with batteries in case power goes out • ...
Food Safety 2014-02-23
Across
- raw meat from other foods in the fridge
- is a bacteria found in contaminated water
- don't eat raw meat
- raw rice and pasta are classed as__________foods
- must be stored below 4 degrees Celsius
- keep perishable foods cool before you serve them
- is a symptom of food poisoning
- raw meat should never be stored above cooked meat in the________
- micro-organisms that is the most obvious
Down
- the spread of bacteria from on food to another can lead to food poisoning
- wash fruit and vegetables before use
- is an immunological reaction to food proteins
- are potential sources of Salmonella Bacteria
- not safe to prepare salad__________on the same chopping board after cutting raw meat
- campaign developed by Canada Health
15 Clues: don't eat raw meat • is a symptom of food poisoning • campaign developed by Canada Health • wash fruit and vegetables before use • must be stored below 4 degrees Celsius • raw meat from other foods in the fridge • micro-organisms that is the most obvious • is a bacteria found in contaminated water • are potential sources of Salmonella Bacteria • ...
Food Safety 2015-09-29
Across
- An object used for mincing, dicing, etc. foods.
- Removing different items from each other or different objects.
- Item used to measure the heat or coldness of foods.
- Remove bacteria from space and hands.
- Hot and cold safe areas for food to be put in.
- Cause flu like symptoms.
Down
- Removing bacteria from items by ________.
- Flat space to prepare foods
- Keep food ______ by chilling in fridge.
- Dangerous zones of temperature.
- High and low, hot or cold.
- Deadly or good for you.
- Dangerous.
- In between hot and cold areas for foods to be set in.
- A measure of temperature.
15 Clues: Dangerous. • Deadly or good for you. • Cause flu like symptoms. • A measure of temperature. • High and low, hot or cold. • Flat space to prepare foods • Dangerous zones of temperature. • Remove bacteria from space and hands. • Keep food ______ by chilling in fridge. • Removing bacteria from items by ________. • Hot and cold safe areas for food to be put in. • ...
Procedures&Safety 2016-08-23
Across
- Hoe gaat de jaarlijkse praktijktoets heten?
- De nieuwe benaming voor EU-OPS
- Welke training is naast Human Factors, AAS safety test en EASA verplicht?
- De professionele driehoek bestaat uit klantbeleving, procedures en...
- Iemand die al geboard is, is zijn jas vergeten in de lounge. Wat doe ik in Altea?
Down
- De GA vertelt ons hierbij over de bijzonderheden van de vlucht
- Mag ik uw schipholpas zien? Wat doe ik...
- Het is het veiligste om te boarden/deboarden in Altea met...
- vind ik spullen om een onveilige plek veilig te stellen
- Ik bel 95555, wie krijg ik aan de lijn?
- closed Welke optie van de gatephone is optie 4?
- Wat moet ik altijd controleren als een missing pap aan boord blijkt te zitten: boarding pass en...
- Vaak hebben wij hierover verhitte discussies met passagiers aan de gate
- Ik geef de ipb-er zijn boarding pass, wat mag ik niet vergeten?
- Ik check dat het vrachtluik van de Boeing 747 combi gesloten is voordat ik de... verwijder
15 Clues: De nieuwe benaming voor EU-OPS • Ik bel 95555, wie krijg ik aan de lijn? • Mag ik uw schipholpas zien? Wat doe ik... • Hoe gaat de jaarlijkse praktijktoets heten? • closed Welke optie van de gatephone is optie 4? • vind ik spullen om een onveilige plek veilig te stellen • Het is het veiligste om te boarden/deboarden in Altea met... • ...
Procedures&Safety 2016-08-23
Across
- Wat moet ik altijd controleren als een missing pap aan boord blijkt te zitten: boarding pass en...
- Mag ik uw schipholpas zien? Wat doe ik...
- De nieuwe benaming voor EU-OPS
- Ik check dat het vrachtluik van de Boeing 747 combi gesloten is voordat ik de... verwijder
- Het is het veiligste om te boarden/deboarden in Altea met...
- Vaak hebben wij hierover verhitte discussies met passagiers aan de gate
- De GA vertelt ons hierbij over de bijzonderheden van de vlucht
- closed Welke optie van de gatephone is optie 4?
Down
- Ik bel 95555, wie krijg ik aan de lijn?
- Hier vind ik spullen om een onveilige plek veilig te stellen
- Welke training is naast Human Factors, AAS safety test en EASA verplicht?
- De professionele driehoek bestaat uit klantbeleving, procedures en...
- Hoe gaat de jaarlijkse praktijktoets heten?
- Iemand die al geboard is, is zijn jas vergeten in de lounge. Wat doe ik in Altea?
- Ik geef de ipb-er zijn boarding pass, wat mag ik niet vergeten?
15 Clues: De nieuwe benaming voor EU-OPS • Ik bel 95555, wie krijg ik aan de lijn? • Mag ik uw schipholpas zien? Wat doe ik... • Hoe gaat de jaarlijkse praktijktoets heten? • closed Welke optie van de gatephone is optie 4? • Hier vind ik spullen om een onveilige plek veilig te stellen • Het is het veiligste om te boarden/deboarden in Altea met... • ...
Procedures & Safety 2016-08-23
Across
- Ik bel 95555, wie krijg ik aan de lijn?
- De GA vertelt ons hierbij over de bijzonderheden van de vlucht
- Vaak hebben wij hierover verhitte discussies met passagiers aan de gate
- Hoe gaat de jaarlijkse praktijktoets heten?
- De professionele driehoek bestaat uit klantbeleving, procedures en...
- Welke training is naast Human Factors, AAS safety test en EASA verplicht?
- De nieuwe benaming voor EU-OPS
- vind ik spullen om een onveilige plek veilig te stellen
Down
- Wat moet ik altijd controleren als een missing pap aan boord blijkt te zitten: boarding pass en...
- Iemand die al geboard is, is zijn jas vergeten in de lounge. Wat doe ik in Altea?
- Het is het veiligste om te boarden/deboarden in Altea met...
- Ik check dat het vrachtluik van de Boeing 747 combi gesloten is voordat ik de... verwijder
- Mag ik uw schipholpas zien? Wat doe ik...
- Ik geef de ipb-er zijn boarding pass, wat mag ik niet vergeten?
- closed Welke optie van de gatephone is optie 4?
15 Clues: De nieuwe benaming voor EU-OPS • Ik bel 95555, wie krijg ik aan de lijn? • Mag ik uw schipholpas zien? Wat doe ik... • Hoe gaat de jaarlijkse praktijktoets heten? • closed Welke optie van de gatephone is optie 4? • vind ik spullen om een onveilige plek veilig te stellen • Het is het veiligste om te boarden/deboarden in Altea met... • ...
Procedures & Safety 2016-08-23
Across
- Ik check dat het vrachtluik van de Boeing 747 combi gesloten is voordat ik de... verwijder
- Hoe gaat de jaarlijkse praktijktoets heten?
- Welke training is naast Human Factors, AAS safety test en EASA verplicht?
- Mag ik uw schipholpas zien? Wat doe ik...
- De GA vertelt ons hierbij over de bijzonderheden van de vlucht
- Wat moet ik altijd controleren als een missing pap aan boord blijkt te zitten: boarding pass en...
- Ik geef de ipb-er zijn boarding pass, wat mag ik niet vergeten?
- closed Welke optie van de gatephone is optie 4?
Down
- Het is het veiligste om te boarden/deboarden in Altea met...
- vind ik spullen om een onveilige plek veilig te stellen
- Vaak hebben wij hierover verhitte discussies met passagiers aan de gate
- Iemand die al geboard is, is zijn jas vergeten in de lounge. Wat doe ik in Altea?
- De professionele driehoek bestaat uit klantbeleving, procedures en...
- Ik bel 95555, wie krijg ik aan de lijn?
- De nieuwe benaming voor EU-OPS
15 Clues: De nieuwe benaming voor EU-OPS • Ik bel 95555, wie krijg ik aan de lijn? • Mag ik uw schipholpas zien? Wat doe ik... • Hoe gaat de jaarlijkse praktijktoets heten? • closed Welke optie van de gatephone is optie 4? • vind ik spullen om een onveilige plek veilig te stellen • Het is het veiligste om te boarden/deboarden in Altea met... • ...
Procedures & Safety 2016-08-23
Across
- De nieuwe benaming voor EU-OPS
- Welke optie van de gatephone is optie 4?
- Ik bel 95555, wie krijg ik aan de lijn?
- Hoe gaat de jaarlijkse praktijktoets heten?
- Het is het veiligste om te boarden/deboarden in Altea met...
- Ik check dat het vrachtluik van de Boeing 747 combi gesloten is voordat ik de... verwijder
- Vaak hebben wij hierover verhitte discussies met passagiers aan de gate
Down
- De GA vertelt ons hierbij over de bijzonderheden van de vlucht
- Welke training is naast Human Factors, AAS Safety test en EASA verplicht?
- De professionele driehoek bestaat uit klantbeleving, procedures en..
- Wat moet ik altijd controleren als een missing pap aan boord blijkt te zitten: boarding pass en...
- Mag ik uw schipholpas zien? Wat doe ik...
- Waar vind ik spullen om een onveilige plek veilig te stellen
- Ik geef de ipb-er zijn boarding pass, wat mag ik niet vergeten?
- Iemand die al geboard is, is zijn jas vergeten in de lounge. Wat doe ik in Altea?
15 Clues: De nieuwe benaming voor EU-OPS • Ik bel 95555, wie krijg ik aan de lijn? • Welke optie van de gatephone is optie 4? • Mag ik uw schipholpas zien? Wat doe ik... • Hoe gaat de jaarlijkse praktijktoets heten? • Waar vind ik spullen om een onveilige plek veilig te stellen • Het is het veiligste om te boarden/deboarden in Altea met... • ...
Procedures & Safety 2016-08-23
Across
- Ik geef de ipb-er zijn boarding pass, wat mag ik niet vergeten?
- Welke optie van de gatephone is optie 4?
- Welke training is naast Human Factors, AAS Safety test en EASA verplicht?
- Waar vind ik spullen om een onveilige plek veilig te stellen
- De GA vertelt ons hierbij over de bijzonderheden van de vlucht
- De nieuwe benaming voor EU-OPS
- De professionele driehoek bestaat uit klantbeleving, procedures en..
- Ik check dat het vrachtluik van de Boeing 747 combi gesloten is voordat ik de... verwijder
Down
- Hoe gaat de jaarlijkse praktijktoets heten?
- Vaak hebben wij hierover verhitte discussies met passagiers aan de gate
- Wat moet ik altijd controleren als een missing pap aan boord blijkt te zitten: boarding pass en...
- Iemand die al geboard is, is zijn jas vergeten in de lounge. Wat doe ik in Altea?
- Het is het veiligste om te boarden/deboarden in Altea met...
- Ik bel 95555, wie krijg ik aan de lijn?
- Mag ik uw schipholpas zien? Wat doe ik...
15 Clues: De nieuwe benaming voor EU-OPS • Ik bel 95555, wie krijg ik aan de lijn? • Welke optie van de gatephone is optie 4? • Mag ik uw schipholpas zien? Wat doe ik... • Hoe gaat de jaarlijkse praktijktoets heten? • Het is het veiligste om te boarden/deboarden in Altea met... • Waar vind ik spullen om een onveilige plek veilig te stellen • ...
Safety & Procedures 2016-08-24
Across
- Ik geef de IPB’er zijn boarding pass, wat mag ik niet vergeten?
- Wat moet ik altijd controleren als een missing pap aan boord blijkt te zitten: boarding pass en …
- Iemand die al geboard is, is zijn jas vergeten in de lounge. Wat doe ik in Altea?
- De nieuwe benaming voor EU-OPS
- Welke optie van de gatephone is optie 4?
- Het is het veiligste om te boarden/deboarden in Altea met…
- De GA vertelt ons hierbij over de bijzonderheden van de vlucht
- Vaak hebben wij hierover verhitte discussies met passagiers aan de gate
- Hier vind ik spullen om een onveilige plek veilig te stellen
Down
- De professionele driehoek bestaat uit klantbeleving, procedures en…
- Mag ik uw Schipholpas zien? Wat doe ik…
- Ik bel 95555. Wie krijg ik aan de lijn?
- Welke training is naast Human Factors, EASA en AAS Safety test verplicht?
- Hoe gaat de jaarlijkse praktijktoets heten?
- Ik check dat het vrachtluik van de Boeing 747 combi gesloten is voordat ik de … verwijder.
15 Clues: De nieuwe benaming voor EU-OPS • Mag ik uw Schipholpas zien? Wat doe ik… • Ik bel 95555. Wie krijg ik aan de lijn? • Welke optie van de gatephone is optie 4? • Hoe gaat de jaarlijkse praktijktoets heten? • Het is het veiligste om te boarden/deboarden in Altea met… • Hier vind ik spullen om een onveilige plek veilig te stellen • ...
Procedures & Safety 2016-08-24
Across
- Ik check dat het vrachtluik van de Boeing 747 combi gesloten is voordat ik de … verwijder.
- Ik bel 95555. Wie krijg ik aan de lijn?
- Welke training is naast Human Factors, EASA en AAS Safety test verplicht?
- Iemand die al geboard is, is zijn jas vergeten in de lounge. Wat doe ik in Altea?
- Hoe gaat de jaarlijkse praktijktoets heten?
- Vaak hebben wij hierover verhitte discussies met passagiers aan de gate
- Welke optie van de gatephone is optie 4?
- De professionele driehoek bestaat uit klantbeleving, procedures en…
Down
- De GA vertelt ons hierbij over de bijzonderheden van de vlucht
- Wat moet ik altijd controleren als een missing pap aan boord blijkt te zitten: boarding pass en …
- Hier vind ik spullen om een onveilige plek veilig te stellen
- Het is het veiligste om te boarden/deboarden in Altea met…
- Ik geef de IPB’er zijn boarding pass, wat mag ik niet vergeten?
- Mag ik uw Schipholpas zien? Wat doe ik…
- De nieuwe benaming voor EU-OPS
15 Clues: De nieuwe benaming voor EU-OPS • Ik bel 95555. Wie krijg ik aan de lijn? • Mag ik uw Schipholpas zien? Wat doe ik… • Welke optie van de gatephone is optie 4? • Hoe gaat de jaarlijkse praktijktoets heten? • Het is het veiligste om te boarden/deboarden in Altea met… • Hier vind ik spullen om een onveilige plek veilig te stellen • ...
Digital Safety 2016-08-09
Across
- Someone who picks fights by posting insults on message boards to provoke others into responding
- Bullying on the Internet or through email and texts intended to make someone feel bad
- Email you do not want that takes up space
- Attempt to trick you out of your money
- Polite behavior in society or among members of a particular
- Someone who does not reveal their name
- Comes in an email and could be a virus
Down
- Policy Explanation of how the website uses your information
- The act of posting or sending offensive messages over the Internet
- Someone who bullies on the Internet
- or group
- Sends unwanted emails
- The correct or acceptable way of communicating on the Internet
- An argument between 2 or more users
- Program that tracks sites you visit and sells information to advertisers, it can hack your email address and send out spam from your email account and cause pop up ads
15 Clues: or group • Sends unwanted emails • Someone who bullies on the Internet • An argument between 2 or more users • Attempt to trick you out of your money • Someone who does not reveal their name • Comes in an email and could be a virus • Email you do not want that takes up space • Policy Explanation of how the website uses your information • ...
Safety & Procedures 2016-06-09
Across
- Iemand die al geboard is, is zijn jas vergeten in de lounge. Wat doe ik in Altea?
- Ik geef de IPB'er zijn boarding pass. Wat mag ik niet vergeten?
- Het is het veiligste om te boarden/deboarden in Altea met...
- Ik bel 95555. Wie krijg ik aan de lijn?
- Mag ik uw Schipholpas zien? Wat doe ik?
- Ik check dat het vrachtluik van de Boeing 747 Combi gesloten is voordat ik de ... verwijder.
- De GA vertelt ons hierbij over de bijzonderheden van de vlucht.
Down
- moet ik altijd controleren als een missing pap aan boord blijkt te zitten? Boarding pass en ...?
- Welke training is naast Human Factors en EASA verplicht?
- Hoe gaat de jaarlijkse praktijktoets heten?
- Welke optie van de Gatephone is optie 4?
- Vaak hebben we hierover verhitte discussies met passagiers aan de gate.
- Hier vind ik de spullen om een onveilige plek veilig te stellen.
- De professionele driehoek bestaat uit procedures, klantbeleving en ...
- De nieuwe benaming voor EU-OPS.
15 Clues: De nieuwe benaming voor EU-OPS. • Ik bel 95555. Wie krijg ik aan de lijn? • Mag ik uw Schipholpas zien? Wat doe ik? • Welke optie van de Gatephone is optie 4? • Hoe gaat de jaarlijkse praktijktoets heten? • Welke training is naast Human Factors en EASA verplicht? • Het is het veiligste om te boarden/deboarden in Altea met... • ...
Fire Safety 2016-11-25
Across
- change these in your detectors when you change your clocks
- these alert you to danger of fire
- biproduct of combustion
- this gets in your eyes
- the safest way to move through a burning building
- how frequently you should test your detectors
- used to put out a fire
- Ray Bradbury's first book
Down
- firetruck which carries large amount of water
- keep these away from children
- one part oxygen, one part carbon
- all families should have one and practice it
- never do this in a fire
- unexpected byproduct of combustion
- archeologists believe man learned to use this 30,000 years ago
15 Clues: used to put out a fire • never do this in a fire • biproduct of combustion • Ray Bradbury's first book • this gets in your eyes • keep these away from children • one part oxygen, one part carbon • these alert you to danger of fire • unexpected byproduct of combustion • all families should have one and practice it • firetruck which carries large amount of water • ...
ONLINE SAFETY 2023-02-07
Across
- legitimate looking emails with link, sent to a fake website
- key-logging software
- personal internet journal
- data will be changed to a unreadable file
- software or hardware that filters data coming in and out of a computer
- used to verify that data comes from a secure and trusted source
- uses the SMS to send out fake messages
Down
- law that protects a person's work from being copied illegally
- malicious code that replicate itself to corrupt the files
- unauthorised access to a system
- etchics to follow when using a network
- messages sent / received on a computer network
- small files/codes stored on a user's computer
- code installed on a computer that redirect the user to a fake website
- junk emails in the inbox
15 Clues: key-logging software • junk emails in the inbox • personal internet journal • unauthorised access to a system • etchics to follow when using a network • uses the SMS to send out fake messages • data will be changed to a unreadable file • small files/codes stored on a user's computer • messages sent / received on a computer network • ...
Safety Signs 2023-03-27
15 Clues: Exit • Open • Cold • Stop • Danger • Closed • Poison • Hospital • Telephone • Do Not Enter • Boys Restroom • Caution - Hot • Girls Restroom • Fire Extinguisher • Railroad Crossing
science safety 2022-10-01
Across
- unit of measurement of temperature (7,7)
- apparatus used to measure mass
- amount of a substance
- apparatus for holding a liquid
- the curved surface of a liquid in a measuring cylinder
- the name of the gas burnt in Bunsen burners
- apparatus used to measure volume (8,7)
- the colour of the hottest flame of a Bunsen burner
Down
- apparatus used to measure time
- apparatus developed by German Scientist(6,6)
- measure of how to or cold something is
- unit of mass
- the air hole should be in this position when lighting a Bunsen burner
- use to lift small amounts of chemicals in the laboratory
- essential safety apparatus in the lab (6,6)
15 Clues: unit of mass • amount of a substance • apparatus used to measure time • apparatus used to measure mass • apparatus for holding a liquid • measure of how to or cold something is • apparatus used to measure volume (8,7) • unit of measurement of temperature (7,7) • essential safety apparatus in the lab (6,6) • the name of the gas burnt in Bunsen burners • ...
IAFNR Safety 2022-09-13
Across
- The science or technique of classification.
- The state of a body perceived as having or generating a high degree of warmth.
- A proposition set forth as the explanation for the occurrence of some specified group, either asserted merely to guide the investigation.
- A manner with regard to a person or thing.
- Alertness in a hazardous situation.
- A sudden, urgent, usually unexpected occurrence requiring immediate action.
Down
- A scraped spot or area; the result of rubbing.
- An unfortunate happening that occurs unintentionally and usually results in harm, danger, injury, loss, etc.
- A test, trial, or procedure; an act or operation for the purpose of discovering something unknown.
- A combustible matter used to maintain fire, coal, wood, oil, or gas, in order to create heat or power.
- Visual markers that keep employees and others safe in the workplace.
- Exposure to harm, injury, or risk.
- a portable container, usually filled with special chemicals for putting out fires.
- A particular course or mode of action.
- The act or process of burning.
15 Clues: The act or process of burning. • Exposure to harm, injury, or risk. • Alertness in a hazardous situation. • A particular course or mode of action. • A manner with regard to a person or thing. • The science or technique of classification. • A scraped spot or area; the result of rubbing. • Visual markers that keep employees and others safe in the workplace. • ...
Safety & Sanitation 2022-08-27
Across
- ______________ knives are more dangerous than sharp knives because you have to apply more pressure.
- Never catch a falling knife, let it _____________.
- Wash your hands for __________ seconds.
- One way to check if a restaurant is sanitary is to check its _____________________.
- Keep hot foods hot and ______________ foods cold.
- When picking up something hot in the kitchen always use a ____ ______________________.
Down
- knives should be washed _______________ from all other dishes to prevent injury.
- Make sure pot handles are turned ____________ from the edge of the stove.
- Pick up small glass shards with a wet ______________ towel.
- Food should not sit out longer than ____________ hours.
- Wash your hands after you crack an __________.
- You can put out a grease fire with this common kitchen ingredient.
- ___________________ in the kitchen is a sure way to cause an accident.
- Clean up ________________ immediately.
- Always use a cutting _____________ to avoid injury and damage to the counter.
15 Clues: Clean up ________________ immediately. • Wash your hands for __________ seconds. • Wash your hands after you crack an __________. • Keep hot foods hot and ______________ foods cold. • Never catch a falling knife, let it _____________. • Food should not sit out longer than ____________ hours. • Pick up small glass shards with a wet ______________ towel. • ...
Online Safety 2023-01-30
Across
- Private information stolen
- Unknown audience
- When someone possess an institution
- Information that can be used to identify you
- Small text files to collect information about your device
- to organize
- Information online that people can follow
- Lasting a long time
Down
- Choices a website or app might give you
- Protection from being observed or tracked by others
- not participate in something
- A settled or regular tendency or practice
- an attempt to trick someone online
- Sharing personal feelings online
- Makes you feel uncomfortable
15 Clues: to organize • Unknown audience • Lasting a long time • Private information stolen • not participate in something • Makes you feel uncomfortable • Sharing personal feelings online • an attempt to trick someone online • When someone possess an institution • Choices a website or app might give you • A settled or regular tendency or practice • Information online that people can follow • ...
Safety Crossword 2023-02-14
Across
- No materials or equipment either temporary or permanent shall be placed in an _____ route.
- Is the flow of electricity
- __________ Action Plan
- Employers can use a variety of ____ ______ systems to protect employees from falls
- _______ is a type of Bloodborne Pathogen
- Walking working surfaces must be maintained free of ____
- Fixed, interlocking, adjustable, and self-adjusting are types of _____
- Control of Hazardous ______
Down
- Person Protective _______
- Is the pressure from the electrical source
- A personal ______ is used for lockout/tagout
- You should never eat, ____, or smoke in an area you may be exposed to Bloodborne Pathogens
- The electrical _______ is measured in ohms
- ______ Protection is required at 90db
- A ______ connects the Harness to the anchor
15 Clues: __________ Action Plan • Person Protective _______ • Is the flow of electricity • Control of Hazardous ______ • ______ Protection is required at 90db • _______ is a type of Bloodborne Pathogen • Is the pressure from the electrical source • The electrical _______ is measured in ohms • A ______ connects the Harness to the anchor • A personal ______ is used for lockout/tagout • ...
Food Safety 2017-07-19
Across
- The colour of the board used for preparing fish
- A high risk food item
- A group of people that are at higher risk of food poisoning
- The colour of the chopping board used for salad and fruit
- These must be washed before preparing food
- A chemical contaminant
- You must legally inform this person if you have food poisoning
Down
- Raw meat should be stored on this shelf
- A type of pathogenic bacteria
- A requirement for bacteria to grow
- This appliance must be at -18 degrees
- This zone is when the temperature is 5-63 degrees
- These may spread disease
- A good bacteria can help to make this food item
- A physical contaminant
15 Clues: A high risk food item • A physical contaminant • A chemical contaminant • These may spread disease • A type of pathogenic bacteria • A requirement for bacteria to grow • This appliance must be at -18 degrees • Raw meat should be stored on this shelf • These must be washed before preparing food • The colour of the board used for preparing fish • ...
textiles safety 2017-09-13
Across
- there are three settings on an iron. high,medium and ...
- do not ... the sewing machine whilst another person is using it
- do not enter the textiles room until ... by a teacher
- never handle electrical equipment with ... hands
- report any faulty equipment to the teacher ...
- never ... in the textiles room
- do not use the iron with and extension cord unless it has been ...
Down
- never wear ... clothing, especially long sleeves
- ... the sewing machine after use
- report ... electrical cords to the teacher immediately
- keep pins and scissors away from electrical cords and ...
- never leave the iron ... when turned on in use
- turn the iron off before ... it with water
- keep fingers away from the heating ... whilst ironing
- pass scissors to another person by holding the ...
15 Clues: never ... in the textiles room • ... the sewing machine after use • turn the iron off before ... it with water • never leave the iron ... when turned on in use • report any faulty equipment to the teacher ... • never wear ... clothing, especially long sleeves • never handle electrical equipment with ... hands • pass scissors to another person by holding the ... • ...
textiles safety 2017-09-13
Across
- turn the iron off before ... it with water
- do not ... the sewing machine whilst another person is using it
- ... the sewing machine after use
- never leave the iron ... when turned on in use
- do not enter the textiles room until ... by a teacher
- keep pins and scissors away from electrical cords and ...
- keep fingers away from the heating ... whilst ironing
Down
- never ... in the textiles room
- there are three settings on an iron. high,medium and ...
- report ... electrical cords to the teacher immediately
- report any faulty equipment to the teacher ...
- do not use the iron with and extension cord unless it has been ...
- never wear ... clothing, especially long sleeves
- never handle electrical equipment with ... hands
- pass scissors to another person by holding the ...
15 Clues: never ... in the textiles room • ... the sewing machine after use • turn the iron off before ... it with water • report any faulty equipment to the teacher ... • never leave the iron ... when turned on in use • never wear ... clothing, especially long sleeves • never handle electrical equipment with ... hands • pass scissors to another person by holding the ... • ...
Water Safety 2020-03-24
Across
- / When around water you should _ _ _ _ and think. (4)
- / _ _ _ _ _ _ _ _on your back is a good skill to learn. (8)
- / When you jump into the pool you get _ _ _. (3)
- / Children should always be under _ _ _ _ _ _ _ _ _ _ _ when swimming.(11)
- / _ _ _ _ _ _ _ _ _ _ are there to help you if you get into trouble. (10)
- / Check the depth of the water before _ _ _ _ _ _ _.(76)
- / Signs at the pool tell us what the _ _ _ _ _ are.(5)
Down
- / Beware of others _ _ _ _ _ _ _ _ when jumping into the water. (8)
- / Call for _ _ _ _ if you are having difficulty in the water.(4)
- / You can learn to swim by having _ _ _ _ _ _ _. (7)
- / In an _ _ _ _ _ _ _ _ _ _ call 999 or 112. (10)
- / Read the _ _ _ _ _ before entering the swimming pool.(6)
- / If you cannot swim stay away from the _ _ _ _ end. (4)
- / Always swim with an _ _ _ _ _. (5)
- / Check the _ _ _ _ _ of the water before diving.(5)
15 Clues: / Always swim with an _ _ _ _ _. (5) • / When you jump into the pool you get _ _ _. (3) • / In an _ _ _ _ _ _ _ _ _ _ call 999 or 112. (10) • / You can learn to swim by having _ _ _ _ _ _ _. (7) • / Check the _ _ _ _ _ of the water before diving.(5) • / When around water you should _ _ _ _ and think. (4) • / Signs at the pool tell us what the _ _ _ _ _ are.(5) • ...
Safety words 2021-09-23
Across
- adventure sport practiced in the canyons or ravines of a river.
- personal protection element in work at height.
- recreational activity where an individual stands on top of an inner tube, either in the water.
- physical injury to the body that causes damage to the structure of the injured area.
- system of descent by vertical surfaces using rope techniques.
- set of points in a Euclidean space that forms a space.
- path from an elevated position to a lower one.
- technique of launching human beings or objects from a certain height.
Down
- protected the head of those who use it from dangers and mechanical blows.
- The descent of rivers.
- is placed in a clasp to prevent inadvertent opening.
- to protect your eyes.
- tool used in certain activities such as navigation, exploration, sports.
- skydiving modality that consists of descending.
- Possibility of a mishap or misfortune.
15 Clues: to protect your eyes. • The descent of rivers. • Possibility of a mishap or misfortune. • personal protection element in work at height. • skydiving modality that consists of descending. • is placed in a clasp to prevent inadvertent opening. • path from an elevated position to a lower one. • set of points in a Euclidean space that forms a space. • ...
Lab Safety 2021-09-07
Across
- wear this so you don't get chemicals on your clothes
- use this when a test tube gets really hot
- pull, aim, squeeze, sweep
- what we do to CALL the teacher when there is an emergency
- never pick up ----- with your hand
- never wear this "fashionable" product
Down
- we have to do this if we get something in our eyes
- always work with a ------ while doing a lab
- we wear this so we can protect our eyes
- what we use when a person is on fire
- when we want to smell something we don't put our nose in it instead we ------
- the position we light a bunsen burner from
- Dont wear------- during lab or you'll fall
- when there are chemicals on our body we use a-------
- always has to be tie back
15 Clues: pull, aim, squeeze, sweep • always has to be tie back • never pick up ----- with your hand • what we use when a person is on fire • never wear this "fashionable" product • we wear this so we can protect our eyes • use this when a test tube gets really hot • the position we light a bunsen burner from • Dont wear------- during lab or you'll fall • ...
medical safety 2021-05-24
Across
- any harmful devialtion from the normal structural state thats uncureable
- poisonous
- disorders caused by organisms such as bacteria fungi or parasites
- face protective
- forms of protective eyewear
- caps used as scrubs hats during surgery for nurses and doctors
- wore by medical prefessionals as personal protective eqiuipment in order to provide a barrier bettwen patient and doctor
Down
- to corrupt debase or make impure by the addtion of a foreign or inferior substance
- period of sickness affecting the body or mind
- make free from bacteria or other living microorganisms
- if you take your gloves off you must properly dispose of them
- safety regarding the medical devices diseases and health care of the diseased patients
- you do not have to report any injury to your employer no matter the case
- occupational safety and health administration
- hand protectives
15 Clues: poisonous • face protective • hand protectives • forms of protective eyewear • period of sickness affecting the body or mind • occupational safety and health administration • make free from bacteria or other living microorganisms • if you take your gloves off you must properly dispose of them • caps used as scrubs hats during surgery for nurses and doctors • ...
TEST Safety 2021-06-23
Across
- Newly joined in management
- Linear Accelerator at BMH
- a code called to reset to normal
- a certain bank is now called centre
- ISO 14001 relates to this
- equipment required by all ICU patients
Down
- a type of video recorder
- group of persons who respond first to Code Red
- first action in case of fire in a ward
- drugs disposed of in yellow bags
- Puzzle
- describes an occurrence that causes extreme harm.
- Boiler operation
- spillage of which can cause severe problems
- latest edition of NABH standards
15 Clues: Puzzle • Boiler operation • a type of video recorder • Linear Accelerator at BMH • ISO 14001 relates to this • Newly joined in management • drugs disposed of in yellow bags • a code called to reset to normal • latest edition of NABH standards • a certain bank is now called centre • first action in case of fire in a ward • equipment required by all ICU patients • ...
Science Safety 2021-08-18
Across
- Used to dispose of waste
- To prevent chemicals from getting on your clothes or skin.
- When emergencies occur press and everything will be shut off.
- Edible items that are never aloud in the classroom
- A contract signed by students promising to follow Humble ISD procedures and rules.
- Used to rinse chemicals or other harmful substances out of your eyes.
- solid object used to put out small fires
Down
- A form of technology not aloud inside the classroom unless instructed otherwise.
- Is used for fire drills and real fires to get safely out of the school
- Used to find your emergency exit route
- An object that puts out fires via a liquid spray
- Protects your hands from harmful substances and germs.
- Used to rinse harmful substances off of clothing or skin
- Used in emergencies to exit the classroom.
- Used to protect your eyes from harmful substances, splashes, or spills
15 Clues: Used to dispose of waste • Used to find your emergency exit route • solid object used to put out small fires • Used in emergencies to exit the classroom. • An object that puts out fires via a liquid spray • Edible items that are never aloud in the classroom • Protects your hands from harmful substances and germs. • ...
Food Safety 2022-11-02
Across
- Using an _____ wipe is one way to sanitize the thermometer
- Temperatures for _____ foods at or below 41 degrees Fahrenheit.
- Checking _________ of food and storage units should be a routine part of the employee’s work day
- Use ______ cloths and pails for cleaning and sanitizing to avoid cross contamination
- Infrared thermometers do not come in contact with food so there is not a risk of cross _____
- Food ______ is critical as food flows through an operation
- Remember you are ________ for ensuring the safety of food served in your operation.
Down
- Open cuts or wounds must be covered with both a bandage and ______ or finger cot after hands have been washed
- Handwashing sinks should only be used for _______
- When perishable food is received, it should be checked to ensure that temperatures are not in the _____zone of 41 to 135 degrees Fahrenheit
- As a food production worker, you should not drink or eat food in the ________ area
- Temperatures for hot foods should be at or above 135 degrees Fahrenheit
- One of the most important steps to serving safe food is the proper cleaning and ________ of equipment
- Your ______ should be covered with a clean apron before beginning work
- _______ in sinks or buckets should be changed several times a day
15 Clues: Handwashing sinks should only be used for _______ • Food ______ is critical as food flows through an operation • Using an _____ wipe is one way to sanitize the thermometer • Temperatures for _____ foods at or below 41 degrees Fahrenheit. • _______ in sinks or buckets should be changed several times a day • ...
Safety vocab 2022-10-14
Across
- / a fungus that’s known for commonly growing on bread
- / toxic things
- / infective agent that can thrive in food
- / single cell organism
- / something that would leech on you
- / related to mushrooms and releases spores
- / when something is left out too long
- / Time temperature control for safety food (acrynym)
- / small organisms
- / bacteria that can kill or make you sick
Down
- / time zone In which bacteria can grow
- / sickness contracted from food
- / level of acidity
- / when something becomes infected
- / yellowing of eyes or skin
15 Clues: / toxic things • / small organisms • / level of acidity • / single cell organism • / yellowing of eyes or skin • / sickness contracted from food • / when something becomes infected • / something that would leech on you • / when something is left out too long • / time zone In which bacteria can grow • / infective agent that can thrive in food • ...
food safety 2022-10-28
Across
- allergens dangerous immune system reaction after a certain food is eaten
- Hazard disease-producing agents (pathogens) that can be transmitted to individuals through various routes of exposure
- toxins chemicals that are naturally produced by living organisms.
- Hazard analysis and critical control points
- a rare but serious illness caused by a toxin that attacks the body's nerves.
- the current nutrition guide based on the Dietary Guidelines for Americans
- internal temperature a safe minimum internal temperature that is hot enough to kill harmful germs that cause food poisoning
- Hazard any substance that can cause a health problem when ingested or inhaled
Down
- Illness Illness caused by food contaminated with bacteria, viruses, etc.
- A disorder involving excessive body fat that increases the risk of health problems.
- An infection with salmonella bacteria, commonly caused by contaminated food or water.
- contamination the physical movement or transfer of harmful bacteria from one person, object, or place to another
- Hazard an agent, factor, or circumstance that can cause harm with contact
- Coli bacteria commonly found in the intestines of warm-blooded organisms
- a serious infection usually caused by eating food contaminated with the bacteria
15 Clues: Hazard analysis and critical control points • toxins chemicals that are naturally produced by living organisms. • allergens dangerous immune system reaction after a certain food is eaten • Illness Illness caused by food contaminated with bacteria, viruses, etc. • Coli bacteria commonly found in the intestines of warm-blooded organisms • ...
Road Safety 2022-09-02
Across
- To press it little by little, no rush!
- The one with more space to give way for the one with less space.
- The use of it can cause anger to others. Use it only when necessary!
- Senses cannot be processed by the brain that always last around 1-30seconds.
- Turn it on while it is super dark or at a sharp corner, but always consider vehicles coming from opposite way.
- Must always stay on the left lane.
- You can take it carefully when there is no warning signs nearby.
- Slow down before stop.
Down
- You must obey it but not too trust on it. Stay alert!
- Be extra careful here! Always give way for vehicle that signaled to the right to go first.
- Be tolerate and control well your emotions on the road.
- Do not ride your motorcycle in the middle of the road until it blocks the way of other vehicles.
- Night clothes.
- Thing you do not do while driving at a bend road.
- To wear and tie it well.
15 Clues: Night clothes. • Slow down before stop. • To wear and tie it well. • Must always stay on the left lane. • To press it little by little, no rush! • Thing you do not do while driving at a bend road. • You must obey it but not too trust on it. Stay alert! • Be tolerate and control well your emotions on the road. • ...
Bus Safety 2022-08-26
Across
- Follow the ___ driver’s directions promptly.
- It is important to ______ to the school bus driver.
- Always ___ in your assigned seat.
- Always be on ____ for the school bus.
- Don't put _____
- ___ until the bus comes to a complete stop and the doors are opened before approaching the bus.
- Look both ways before crossing the ______.
Down
- Never _____ under the school bus.
- Wait until the ___ stops to get off.
- Always cross at least ten ____ in front of the bus.
- Never ___ to or from the bus.
- Don't ____
- The school bus driver will assign _____ to students.
- or _____ while getting on the bus.
- or ____ out of the bus window
15 Clues: Don't ____ • Don't put _____ • Never ___ to or from the bus. • or ____ out of the bus window • Never _____ under the school bus. • Always ___ in your assigned seat. • or _____ while getting on the bus. • Wait until the ___ stops to get off. • Always be on ____ for the school bus. • Look both ways before crossing the ______. • Follow the ___ driver’s directions promptly. • ...
Safety Puzzle 2022-11-30
Across
- never cut _______.
- when cutting through a _____, push the saw at a slower rate.
- always work with a ____ blade.
- replace a power tool's plug if any of the ____ are damaged.
- replace or sharpen _____ blades or bits
- use the ____ saw blade for the operation being performed.
- use only __________ replacement parts when servicing a power tool.
Down
- never stand in a _____ line with the blade.
- do not ___ warped or bowed material on the table saw.
- ____________ a tool from its power source before performing any maintenance.
- the saw before changing blades.
- make sure the ____ is free of nails.
- consult the ______ manual before applying cleaning agents.
- never _____ over a spinning blade.
- always keep a firm _____ on the saw.
15 Clues: never cut _______. • always work with a ____ blade. • the saw before changing blades. • never _____ over a spinning blade. • make sure the ____ is free of nails. • always keep a firm _____ on the saw. • replace or sharpen _____ blades or bits • never stand in a _____ line with the blade. • do not ___ warped or bowed material on the table saw. • ...
Digital Safety 2016-09-07
15 Clues: Don't... • Digital... • your photos • Too much... • Don't be... • before you post • Use respectful... • Think about the... • personal info is bad • Remember the golden... • put your settings to... • your pictures carefully • Play nice on the internet • keep...details to yourself • care for other people's...
internet safety 2016-09-08
Across
- new version of myspace
- look things up
- you are on the internet not very often
- old version of facebook
- something that you leave behind on the internet
- when you are not in danger
- has a camera icon
- most kids do this instead of talking to each other
- a lot different and older way of communicating
Down
- people on the internet who are not nice and are not who they say they are
- another word for web
- you use the internet a lot
- you mime along to song
- you post to much
- has a ghost icon
15 Clues: look things up • you post to much • has a ghost icon • has a camera icon • another word for web • new version of myspace • you mime along to song • old version of facebook • you use the internet a lot • when you are not in danger • you are on the internet not very often • a lot different and older way of communicating • something that you leave behind on the internet • ...
Online safety 2016-09-08
Across
- what offers kids 24-hour access to media
- Three things you need to make sure your posts are
- a permanent history of what you do online
- should not be a replacement for school activities
- can help children learn
- one setting you should always check
- is about how to learn rather than what to learn \
- one thing you should always do before you post something online
Down
- being appropriate,respectful, and thinking about what you post online
- three things online games can help people with
- Communication, critical thinking, collaboration, and creativity
- is okay to share with the internet
- You should Never share this online
- sharing personal information
- the golden rule of the internet
15 Clues: can help children learn • sharing personal information • the golden rule of the internet • is okay to share with the internet • You should Never share this online • one setting you should always check • what offers kids 24-hour access to media • a permanent history of what you do online • three things online games can help people with • ...
Online safety 2016-09-08
Across
- can help children learn
- sharing personal information
- what offers kids 24-hour access to media
- being appropriate,respectful, and thinking about what you post online
- one thing you should always do before you post something online
- Communication, critical thinking, collaboration, and creativity
- three things online games can help people with
- one setting you should always check
- the golden rule of the internet
Down
- a permanent history of what you do online
- is okay to share with the internet
- is about how to learn rather than what to learn \
- You should Never share this online
- should not be a replacement for school activities
- Three things you need to make sure your posts are
15 Clues: can help children learn • sharing personal information • the golden rule of the internet • is okay to share with the internet • You should Never share this online • one setting you should always check • what offers kids 24-hour access to media • a permanent history of what you do online • three things online games can help people with • ...
Online safety 2016-09-08
Across
- should not be a replacement for school activities
- is okay to share with the internet
- one setting you should always check
- 3 things you need to make sure your posts are
- being appropriate,respectful, and thinking about what you post online
- sharing personal information
- You should Never share this online
- one thing you should always do before you post something online
- Communication, critical thinking, collaboration, and creativity
Down
- 3 things online games can help people with
- can help children learn
- a permanent history of what you do online
- is about how to learn rather than what to learn \
- what offers kids 24-hour access to media
- the golden rule of the internet
15 Clues: can help children learn • sharing personal information • the golden rule of the internet • is okay to share with the internet • You should Never share this online • one setting you should always check • what offers kids 24-hour access to media • a permanent history of what you do online • 3 things online games can help people with • ...
ROAD SAFETY 2017-10-17
15 Clues: пешеход • тротуар • парковка • светофор • желиыелинии • дорожный знак • идти по тротуару • дорожный инспектор • пешеходный переход • выбегать на дорогу • болтать с водителем • высовываться из окна • смотреть в обе стороны • идти прямо через дорогу • надевать ремень безопасности
Fire Safety 2017-10-09
Across
- should be kept closed to restrict the flow of oxygen
- Fire extinguishers should be serviced______?
- The last S in PASS for fire extinguisher use
- Plan These are found on notice boards
- You must check this before using a fire extinghuisher
- The overloading of _____can cause a fire hazard
- You should only use an extinguisher if its ________to do so.
Down
- An effective measure to prevent a fire is good_________
- You must have an_____exit behind you when firefighting.
- makes up 1 component of the fire triangle
- Exit routes must be kept _____at all times
- The A in PASS for fire extinguisher use
- you must_____immediately upon hearing the fire alarm
- When using a fire extinguisher it should be aimed at the______?
- The P in PASS for fire extinguisher use
15 Clues: Plan These are found on notice boards • The A in PASS for fire extinguisher use • The P in PASS for fire extinguisher use • makes up 1 component of the fire triangle • Exit routes must be kept _____at all times • Fire extinguishers should be serviced______? • The last S in PASS for fire extinguisher use • The overloading of _____can cause a fire hazard • ...
