food Crossword Puzzles
food 2023-11-13
Food 2024-02-23
Across
- is animals from the sea that can be eaten, especially fish or sea creatures with shells
- is a list of the food that you can eat in a restaurant
- is an eating plan in which someone eats less food , or only particular types of food.
- is a sweet food made with a mixture of flour, eggs, fat, and sugar
- is a large circle of flat bread baked with cheese, tomatoes, and sometimes meat and vegetables spread on top:
- food is food that is unhealthy but is quick and easy to eat
Down
- is sweet food eaten at the end of a meal
- is to cook inside an oven, without using added liquid or fat
- is having a very pleasant taste or smell
9 Clues: is sweet food eaten at the end of a meal • is having a very pleasant taste or smell • is a list of the food that you can eat in a restaurant • food is food that is unhealthy but is quick and easy to eat • is to cook inside an oven, without using added liquid or fat • is a sweet food made with a mixture of flour, eggs, fat, and sugar • ...
Food 2023-12-08
Food 2024-01-04
Across
- has multiple uses, such as for curing meat, baking, thickening, retaining moisture, enhancing flavor (including the flavor of other ingredients), and as a preservative
- substances found in foods that our bodies use to grow, reproduce and survive
- calcium, phosphorus, potassium, sodium, chloride, magnesium, iron
- mineral most often associated with healthy bones and teeth
- sugar molecules
Down
- a mineral that the body needs for growth and development
- a type of indigestible carbohydrate
- a group of substances that are needed for normal cell function
- contains a monounsaturated fatty acid
9 Clues: sugar molecules • a type of indigestible carbohydrate • contains a monounsaturated fatty acid • a mineral that the body needs for growth and development • mineral most often associated with healthy bones and teeth • a group of substances that are needed for normal cell function • calcium, phosphorus, potassium, sodium, chloride, magnesium, iron • ...
FOOD 2024-01-21
Across
- Orange vegetable
- Food from an animal
- Yellow food that you hold to your mouth
- Fish & Rice, from Japan
Down
- French fries are made from this food
- You can buy this at a bakery, or make a sandwich
- You can buy this at a fast food restaurant
- You can eat them from a bowl, with chopsticks
- Sweet fruit that can be yellow, green and purple
9 Clues: Orange vegetable • Food from an animal • Fish & Rice, from Japan • French fries are made from this food • Yellow food that you hold to your mouth • You can buy this at a fast food restaurant • You can eat them from a bowl, with chopsticks • You can buy this at a bakery, or make a sandwich • Sweet fruit that can be yellow, green and purple
Food 2023-09-01
9 Clues: It's KFC! • It's brown • It's white • It's orange • It's yellow • It has no color • They're yellow and sweet • They're brown and have chocolate • It's white. You eat this everyday
food 2023-09-15
Food 2024-04-01
9 Clues: iujygtrds • kijuhygtre • uyhtgvrfsxaz • hbgfazhgbfvsx • oil / iujyhgvfa • .poiuyntrvecdxsaz • li,kumjnhgbfvdcsx • bean ,uyntrvfecd • potatoes iuyntbgrvfdcs
Food 2024-02-09
Across
- i´ts a white drink
- It´s a orange vegetable
- they are crispy and fried in the round direction
- a rice thing that can have salmon and avocado on it and even seaweed
Down
- it´s a yellow thing you can eat very fast monkey also eat that
- it's pink but you have to fry it until it turns brown
- a thing you eat on Saturdays
- fisk och pommesfrites
- a thing you can drink from
9 Clues: i´ts a white drink • fisk och pommesfrites • It´s a orange vegetable • a thing you can drink from • a thing you eat on Saturdays • they are crispy and fried in the round direction • it's pink but you have to fry it until it turns brown • it´s a yellow thing you can eat very fast monkey also eat that • a rice thing that can have salmon and avocado on it and even seaweed
Food 2024-02-16
9 Clues: A gallate flatbread • Deep fried potatoes • a rich creamy dessert • sweet can be flavored • a brown crunchy dessert • Dish containing vegetables • Small French sand which cookie • handmade from milk sugar and toppings • a flat round mass of minced meat or vegetables
food 2025-01-15
Across
- a dish consisting of a grilled, steamed, or boiled sausage served in the slit of a partially sliced bun.
- Made from a rope of dough typically fashioned into the shape of a loose knot
- a dish of macaroni pasta and a cheese sauce
Down
- baked snack or dessert that is typically small, flat, and sweet.
- a Japanese noodle soup, with a combination of a rich flavoured broth
- a dish topped with cheese,tomato sauce, and other toppings
- a dish consisting of mixed ingredients, frequently vegetables.
- a patty of ground beef grilled and placed between two halves of a bun.
- tex-Mex culinary dish consisting of tortilla chips covered with cheese or cheese sauce
9 Clues: a dish of macaroni pasta and a cheese sauce • a dish topped with cheese,tomato sauce, and other toppings • a dish consisting of mixed ingredients, frequently vegetables. • baked snack or dessert that is typically small, flat, and sweet. • a Japanese noodle soup, with a combination of a rich flavoured broth • ...
Food 2025-03-28
Across
- A drink made from fruits like oranges or apples.
- A sweet treat made from cocoa, often in the form of a bar or a drink.
- Small white or brown grains often eaten with vegetables or meat.
- This dairy product is made from milk and is often used in sandwiches and pizza.
Down
- A popular snack made from heated corn kernels, often eaten at the movies.
- A type of meat that comes from a bird and is often fried or roasted.
- We eat this to stay healthy and get energy.
- A clear liquid that we drink every day to stay hydrated
- cream A sweet frozen dessert that comes in many flavors like chocolate and vanilla.
9 Clues: We eat this to stay healthy and get energy. • A drink made from fruits like oranges or apples. • A clear liquid that we drink every day to stay hydrated • Small white or brown grains often eaten with vegetables or meat. • A type of meat that comes from a bird and is often fried or roasted. • A sweet treat made from cocoa, often in the form of a bar or a drink. • ...
Food 2025-04-10
9 Clues: Strips of pig • Yummy with milk • Sounds like a wee • Rhymes with parrot • juicy red and green • cream. Sweet but cold • Looks like a green tree • Sponge bob lives in one • Chickens make them cluck cluck
FOOD 2024-06-28
Across
- IT EATS HOT, IT IS MADE OF STEAK CHEESE AND SALAD, IT IS KNOWN IN AMERICA
- YOU CAN MAKE A CRUMBLE
- CONSIDERED THE NATIONAL DISH,IS A FRAGRANT HASH MADE FROM GROUND BEEF OR LAMB, MIXED WITH DRIED FRUITS, ALMONDS,CURRY AND EGGS
- GARFIELS'S FAVORITE DISH
Down
- IT' SMALL FRUIT,YELLOW AND ACIDIC
- TYPICAL DISH OF SPAIN,COMPOSED OF CHORIZO RICE AND SEAFOOD
- TYPICAL DISH OF PORTUGAL AND IT IS A FISH VERY SAL
- IS ROUND AND TOPPED WITH SEVERAL FOODS,IT IS THE EMBLEM OF ITALY
- SALAD, TOMAMTO,CHEESE, CHICKEN AND OTHERS ARE SUPPERPOSED BETWEEN TWO BREADS
9 Clues: YOU CAN MAKE A CRUMBLE • GARFIELS'S FAVORITE DISH • IT' SMALL FRUIT,YELLOW AND ACIDIC • TYPICAL DISH OF PORTUGAL AND IT IS A FISH VERY SAL • TYPICAL DISH OF SPAIN,COMPOSED OF CHORIZO RICE AND SEAFOOD • IS ROUND AND TOPPED WITH SEVERAL FOODS,IT IS THE EMBLEM OF ITALY • IT EATS HOT, IT IS MADE OF STEAK CHEESE AND SALAD, IT IS KNOWN IN AMERICA • ...
Food 2024-10-19
Across
- The first course of a meal, often a small appetizer.
- Food containing a high amount of sugar.
- Food that is beneficial to your health, often containing nutrients like vitamins, minerals, and fiber.
- The main dish of a meal, typically the most substantial.
- Food containing a high amount of salt.
- Food with a thick, smooth texture, often due to the presence of cream or butter.
Down
- Food made from milk, such as cheese, yogurt, and butter.
- Food that is harmful to your health, often high in unhealthy fats, sugars, and sodium.
- The final course of a meal, often sweet and indulgent.
9 Clues: Food containing a high amount of salt. • Food containing a high amount of sugar. • The first course of a meal, often a small appetizer. • The final course of a meal, often sweet and indulgent. • Food made from milk, such as cheese, yogurt, and butter. • The main dish of a meal, typically the most substantial. • ...
food 2024-10-25
Across
- asian food you love, you get orange chicken from him
- great amazing peanut butter chocolate candy
- one of our favorite snack has cheese in the name
- we love this food it is a mexican chain
- food place in menlo park we love, you have been going there since u were little, diner
- yummy italian food on bread
Down
- what you made me it was very very good
- your mom makes it best and she bakes it, american comfort food, you make it really good when you cook it out the box
- i took the best picture of u eating this food, ________ wednesday!
9 Clues: yummy italian food on bread • what you made me it was very very good • we love this food it is a mexican chain • great amazing peanut butter chocolate candy • one of our favorite snack has cheese in the name • asian food you love, you get orange chicken from him • i took the best picture of u eating this food, ________ wednesday! • ...
Food 2025-09-17
9 Clues: White drink from a cow. • Cold food with vegetables. • Hot breakfast made from oats. • Hot and crispy potato sticks. • Bread that is hot and crunchy. • Hot food you eat with a spoon. • You can boil, fry, or scramble them. • Animal that lives in water, you can eat it. • Sweet food made from fruit, eaten on bread.
Food 2025-09-23
Food 2025-11-05
Across
- The red liquid that is in your arteries
- the person who don’t eat products from animals
- sauce it contains more sugar than a slice of cake
- the biggest organ in the humans body
- it is bad for your skin
Down
- very overweight
- healthy alternative to sugar
- tubes that carry blood around your body
- the things in the food
9 Clues: very overweight • the things in the food • it is bad for your skin • healthy alternative to sugar • the biggest organ in the humans body • The red liquid that is in your arteries • tubes that carry blood around your body • the person who don’t eat products from animals • sauce it contains more sugar than a slice of cake
Food 2025-05-18
Across
- Special dessert for the Princess's birthday
- The main item sold at Silly Sweet
- Most restaurants that the Prince and Princess have gone to
- Worth traveling across town to get
Down
- The favorite breakfast on the weekend
- Base of the best salad the Prince and Princess make
- The type of water that is the favorite of the Prince
- First dinner on the first date of the Prince and Princess
- The Prince and Princess find one in every new city
9 Clues: The main item sold at Silly Sweet • Worth traveling across town to get • The favorite breakfast on the weekend • Special dessert for the Princess's birthday • The Prince and Princess find one in every new city • Base of the best salad the Prince and Princess make • The type of water that is the favorite of the Prince • ...
food 2025-05-23
Across
- fruta, doce ou menos doce, amarelo por dentro, amarelo por fora com folhas no topo, pode-se cortal às rodelas ou descascar inteiro
- fruta, citrino, grande, come-se com colher, por dentro é alaranjado
- fruta, comprida, amarela, vem em cacho, doce
- branca ou vermelha, vem em cacho, doce
Down
- fruta, verde por fora, vermelho por dentro com sementes pretas, pode-se vender inteiro ou às fatias
- fruta, verde por dentro e por fora, pequeno
- fruta, amarela por dentro, amarela e verde por fora, tem um caroço grande e é doce
- fruta, branca por dentro com sementes pretas, verde por fora com irregularidades
- fruta, citrino, doce, Algarve
9 Clues: fruta, citrino, doce, Algarve • branca ou vermelha, vem em cacho, doce • fruta, verde por dentro e por fora, pequeno • fruta, comprida, amarela, vem em cacho, doce • fruta, citrino, grande, come-se com colher, por dentro é alaranjado • fruta, branca por dentro com sementes pretas, verde por fora com irregularidades • ...
Food 2025-05-17
Across
- The main item sold at Silly Sweet
- Special dessert for my birthday
- Have to find one in every new city
- Base of the best salad we make
Down
- First dinner on our first date
- Worth traveling across town to get
- Favorite breakfast on the weekend
- Roll A vegan place full of these can be found in Knoxville
- Most restaurants we have gone to
9 Clues: First dinner on our first date • Base of the best salad we make • Special dessert for my birthday • Most restaurants we have gone to • Favorite breakfast on the weekend • The main item sold at Silly Sweet • Worth traveling across town to get • Have to find one in every new city • Roll A vegan place full of these can be found in Knoxville
Food and Taste 2025-08-13
Across
- Drink from fruit
- Taste of chili
- Food from the sea
- Bitter drink from beans
- Food from animals
- Food from chicken
- Main food in Indonesia
- Taste of lemon or tamarind
- Grilled meat on sticks
- Red or green fruit, sweet or sour
- Yellow fruit, sweet taste
- Frozen water, very cold
- Sweet fried round food
- It makes food taste salty
- Long and thin food, made from flour
Down
- Sweet food for birthdays
- Makes food and drinks sweet
- Small red or green vegetable, very spicy
- Food from milk, yellow or white
- Sweet food from bees
- Soft food made from soybeans
- White drink from cows
- Food often eaten for breakfast
- Yellow fruit, sour taste
- Taste of candy
- Clear drink with no taste
- Drink from leaves
- Round fruit, sweet or sour taste
- Indonesian soup with meat and vegetables
29 Clues: Taste of chili • Taste of candy • Drink from fruit • Food from the sea • Food from animals • Food from chicken • Drink from leaves • Sweet food from bees • White drink from cows • Main food in Indonesia • Grilled meat on sticks • Sweet fried round food • Bitter drink from beans • Frozen water, very cold • Sweet food for birthdays • Yellow fruit, sour taste • Clear drink with no taste • ...
FoodTech Crossword 2014-02-10
Across
- What utensil do you use to cut food?
- Food Standard Australia New Zealand
- What should you wear when handling food?
- What should your hair be covered with when making food?
- When cooked and raw food transfer bacteria
- Where does salmonella grow?
- When food should be consumed by?
- What makes fruit ripe?
- Micro-Organisms that reproduce by budding
Down
- How many cases of food poisoning happen in a year in Australia?
- Where you place food to keep cool?
- What causes food poisoning?
- When food goes bad after a certain time?
- One of the most important principles of safe food handling is?
- Process in which food deteriorates to the point it is not edible
- How many minutes does it take for bacteria to reproduce?
- Bacteria will grow if they have enough
- The temprature between 5-60 degrees is refered to?
- Period of time after food is consumed that you may experience food poisoning or symtoms
- What is another form of fungi?
20 Clues: What makes fruit ripe? • What causes food poisoning? • Where does salmonella grow? • What is another form of fungi? • When food should be consumed by? • Where you place food to keep cool? • Food Standard Australia New Zealand • What utensil do you use to cut food? • Bacteria will grow if they have enough • What should you wear when handling food? • ...
Cooking Terms CrossWord 2021-10-13
Across
- Dividing food into smaller parts by using a sharp blade
- Coat a food with three different layers
- Subtracting weight of the container to find the weight of food alone
- Coat a food with a liquid that forms a glossy finish
- make straight, shallow cuts with a slicing knife in the surface of the food
- Make liquid clear by removing solid particles
- Pour liquid over a food as it cools, using a baster or spoon
- coat food heavily with flour, bread crumbs, or cornmeal
- Lightly sprinkle food with flour or confectioner's sugar
- Mix ingredients by tumbling with tongs or a large spoon and fork
- Cut food into small pieces with kitchen shears
- Cut food into very thin strips
- Divide food into four equal pieces
- crush food into a smooth mixture with a masher or beater
Down
- Use a grinder to break up a food into coarse, medium, or fine particles
- Cover food with another layer of food
- cut off a very thin layer of peel
- Coat a food with flour
- Cook in sugar syrup
- Break or tear of small layers of food with a fork
- Used to gently mix a light, fluffy mixture into a heavier one
- Mix thoroughly and add air to foods
- To beat ingredients, combining until soft and creamy
- Put small pieces of food on the surface of another food
- Cut food into large, thin pieces
- Mix with a spoon or wire whisk in a circular motion
- Use a pastry brush to coat a food with liquid
- Remove center of a fruit
- Remove the tough outer coating of a food
- Combining two or more ingredients thoroughly so they blend
30 Clues: Cook in sugar syrup • Coat a food with flour • Remove center of a fruit • Cut food into very thin strips • Cut food into large, thin pieces • cut off a very thin layer of peel • Divide food into four equal pieces • Mix thoroughly and add air to foods • Cover food with another layer of food • Coat a food with three different layers • Remove the tough outer coating of a food • ...
Vocabulary One 2023-10-19
Across
- chop finely
- cut food into small, irregular pieces
- cut a food into large pieces while slowly pressing down on the knife
- put small pieces of food onto another food
- cut off a very thin layer of peel with a paring knife
- soak food in cold, seasoned liquid
- to coat a food with flour, liquid, then seasoning
- gently combine soft fluffy mixture with a heavier one with a spatula
- dip a food in boiling water and then in cold water
- to lightly sprinkle a food with flour or confectioners' sugar
- to coat a food with flour
- cook a food in a sugar syrup
- mix thoroughly and add air to foods
- combining two or ingredients so they blend
- divide food into four parts
- mix ingredients by tumbling them with tongs
- to grind or mash cooked vegetables until they are smooth using a blender
Down
- cut food into small pieces with kitchen shears
- shape food by hand or placing it in a decorative mold
- beat ingredients until soft and creamy
- break off small layers of food
- beat quickly and vigorously to incorporate air into a mixture
- mix with a spoon or wire whisk in a circular motion
- use a grinder to break up food into course, medium, or fine particles
- make clear by removing solid particles
- to pulverize food into crumbs, powder, or paste
- to crush food into a smooth mixture with a masher or beater
- coat a food with a glossy liquid finish
- pour liquid over a food as it cooks
- remove center of a fruit
- dividing a food into smaller parts using a tool with a sharp blade
- coat food heavily with flour, bread crumbs, or cornmeal
- to separate water from solid food
- put a think layer of one food on another food
- use a brush to coat food with liquid
- to make straight, shallow cuts on the surface of food
- heat sugar until it liquifies and darkens in color
37 Clues: chop finely • remove center of a fruit • to coat a food with flour • divide food into four parts • cook a food in a sugar syrup • break off small layers of food • to separate water from solid food • soak food in cold, seasoned liquid • pour liquid over a food as it cooks • mix thoroughly and add air to foods • use a brush to coat food with liquid • ...
ella 2023-11-22
Across
- what you use to Blend food in
- pin something you use to flatten food
- a cold storge unit
- something that beat foods
- a band you use to put your hair up while cooking
- things you use on your hands, so you don’t burn yourself when taking hot food out of places
- something you use to measure a food or liquid
- a sharp metal object you use to cut food
- used to store open food
- an area in the kitchen to was hands before cooking
- something you eat
- what you use to eat your food
Down
- something you cook food in
- a guide you follow when cooking something
- when bacteria is passed from one food to another
- something you serve your food on
- somewhere where you cook or bake things
- a substance you use to cook
- a piece of fabric you tie around your body to stay clean when cooking
- what you use to peel skin of vegetables
- somewhere where you heat up food or drinks
- used to cook food in
- an object you use to way food
- used for whisking food
- something you cut food on
25 Clues: something you eat • a cold storge unit • used to cook food in • used for whisking food • used to store open food • something that beat foods • something you cut food on • something you cook food in • a substance you use to cook • what you use to Blend food in • an object you use to way food • what you use to eat your food • something you serve your food on • ...
ella 2023-11-22
Across
- what you use to Blend food in
- pin something you use to flatten food
- a cold storge unit
- something that beat foods
- a band you use to put your hair up while cooking
- things you use on your hands, so you don’t burn yourself when taking hot food out of places
- something you use to measure a food or liquid
- a sharp metal object you use to cut food
- used to store open food
- an area in the kitchen to was hands before cooking
- something you eat
- what you use to eat your food
Down
- something you cook food in
- a guide you follow when cooking something
- when bacteria is passed from one food to another
- something you serve your food on
- somewhere where you cook or bake things
- a substance you use to cook
- a piece of fabric you tie around your body to stay clean when cooking
- what you use to peel skin of vegetables
- somewhere where you heat up food or drinks
- used to cook food in
- an object you use to way food
- used for whisking food
- something you cut food on
25 Clues: something you eat • a cold storge unit • used to cook food in • used for whisking food • used to store open food • something that beat foods • something you cut food on • something you cook food in • a substance you use to cook • what you use to Blend food in • an object you use to way food • what you use to eat your food • something you serve your food on • ...
Food Crossword 2020-12-09
Food Unit 2021-05-19
Food Crossword 2021-05-18
Across
- Fried sweetened dough in the shape of a ring
- A cake made with cream and soft cheese on a graham cracker crust
- A soft and frozen sweet that comes in many flavors
- A small baked good that is commonly known as a quick bread, opposite of a cupcake.
- A fried pastry that is long and thin with cinnamon coated on top.
- An Italian elegant dessert that can also be served with espresso
- A sweet roll that has icing on top
- A cake with mashed bananas in it
Down
- A small square of chocolate cake
- A small flat baked sweet that has chocolate chips
- A pastry with sweet or savory fillings
- French cookie sandwich
- A small baked cake in a cup shaped container that is iced
- A cake containing dried fruit and nuts.
- Cake on a stick
15 Clues: Cake on a stick • French cookie sandwich • A small square of chocolate cake • A cake with mashed bananas in it • A sweet roll that has icing on top • A pastry with sweet or savory fillings • A cake containing dried fruit and nuts. • Fried sweetened dough in the shape of a ring • A small flat baked sweet that has chocolate chips • ...
Food ,job 2022-09-23
Food (ailments) 2022-11-01
15 Clues: Hotdog • macaroni • Egg-oeuf • Bread-Pain • Bacon-Lard • Apple-Pomme • Bean-haricot • Treat-Traitor • Steak-Bifteck • Banana-Banane • Burger-Burger • Chili-Le chili • Soup-Le potage • Pickle-Cornichon • Candy-Des Bonbons
French Food 2022-05-24
Food items 2022-06-16
Across
- Rice, sea weed and fish or fish eggs
- long yellow fruit
- you put this before the milk
- Flat circle of bread with cheese and toppings
- it is hard and has lots of sugar
- the british, the japanese and the chinese love this drink
- adults need it to stay awake
Down
- it is a big cut of meat
- corbonated drink with lots of sugar
- al beverages have this
- Tortillas are made out of it
- Red fruit with almost white interior
- it always comes with chinese food
- it is a big, usually round piece of sweet bread
- Long piece of meat in a single bun
15 Clues: long yellow fruit • al beverages have this • it is a big cut of meat • you put this before the milk • Tortillas are made out of it • adults need it to stay awake • it is hard and has lots of sugar • it always comes with chinese food • Long piece of meat in a single bun • corbonated drink with lots of sugar • Rice, sea weed and fish or fish eggs • ...
FOOD 12L702 2022-05-24
Across
- a light meal
- edible, eatable
- food usable by people
- discarded as worthless, defective, or of no use
- a science concerned with the application of data about the functioning of biological systems to the solution of engineering problems
- to grind or crush (food) with or as if with the teeth
- food for animals especially when taken by browsing or grazing
- an item of food
Down
- of, relating to, or engaged in pharmacy
- something that enters into a compound or is a component part of any combination or mixture
- a science that deals with the composition, structure, and properties of substances and with the transformations that they undergo.
- light snack foods
- FOOD, NUTRIMENT
- of or relating to health
- the enclosing of something in a container or covering
15 Clues: a light meal • edible, eatable • FOOD, NUTRIMENT • an item of food • light snack foods • food usable by people • of or relating to health • of, relating to, or engaged in pharmacy • discarded as worthless, defective, or of no use • the enclosing of something in a container or covering • to grind or crush (food) with or as if with the teeth • ...
FOOD-ENGINEERING 2022-05-24
Across
- a light meal
- edible, eatable
- food usable by people
- discarded as worthless, defective, or of no use
- a science concerned with the application of data about the functioning of biological systems to the solution of engineering problems
- to grind or crush (food) with or as if with the teeth
- food for animals especially when taken by browsing or grazing
- an item of food
Down
- of, relating to, or engaged in pharmacy
- something that enters into a compound or is a component part of any combination or mixture
- a science that deals with the composition, structure, and properties of substances and with the transformations that they undergo.
- light snack foods
- FOOD, NUTRIMENT
- of or relating to health
- the enclosing of something in a container or covering
15 Clues: a light meal • edible, eatable • FOOD, NUTRIMENT • an item of food • light snack foods • food usable by people • of or relating to health • of, relating to, or engaged in pharmacy • discarded as worthless, defective, or of no use • the enclosing of something in a container or covering • to grind or crush (food) with or as if with the teeth • ...
spanish food 2022-12-13
Across
- a vegetable that starts with the letter L in english and spanish
- a ovular shaped food that is hard on the outside and liquid on the inside. Can be boiled, poached, fried, and scrambled
- it is spelled exactly the same in english. a bunch of toppings and sauce on dough
- it tends to go with burgers
- a purple plant that grows in bunches on vines
Down
- cutting it will make you cry
- similar to a pinapple. a classic fruit that grows on trees
- it has the word apple in it in english
- a classic meat that lays eggs
- our body is 75% of it and we drink it
- a form of cooked cow
- it is really sour
- similar to a chicken and is eaten on thanksgiving
- something that can be found in the sea. the most plentiful of sea creatures
- we still don't know whether you drink it or eat it
15 Clues: it is really sour • a form of cooked cow • it tends to go with burgers • cutting it will make you cry • a classic meat that lays eggs • our body is 75% of it and we drink it • it has the word apple in it in english • a purple plant that grows in bunches on vines • similar to a chicken and is eaten on thanksgiving • we still don't know whether you drink it or eat it • ...
FOOD PREPARATION 2022-12-12
15 Clues: UPÉCT KUŘE • UVAŘIT VODU • USMAŽIT RYBU • MÍCHAT VAJÍČKA • UPÉCT DVA DORTY • ROZPUSTIT MÁSLO • NAKRÁJET CIBULI • ZAMÍCHAT OMÁČKU • GRILOVAT VEPŘOVÉ • PODUSIT BROKOLICI • SMÍCHAT INGREDIENCE • OSTROUHAT JEDNO JABLKO • NAKRÁJET JEDNU BRAMBORU • NAKRÁJET RAJČE NA PLÁTKY • NAKRÁJET MRKEV NA KOSTKY
Food Safety 2019-06-03
Across
- Transfer of harmful substances or disease causing micro-organisms to foods by hands, food-contact surfaces, sponges, cloth towels, and utensils
- A variation from the standard or norm.
- Substances that cause an exaggerated immune response in some people and that may result in a runny nose, watery and/or itchy eyes, a rash, wheezing, serious illness or (occasionally) death.
- used in disinfecting the hands
- Agents in or conditions of food that have the potential to cause an adverse health effect or injury in consumers.
- Free of soil particles and other foreign material
- Eliminate a food safety hazard
Down
- Any substance, including water and ice, manufactured, sold or intended for use in whole or in part as food or drink for human consumption
- What to do when you finish using the toilet
- Acceptable
- any extraneous matter, whether of a physical, chemical or biological nature, found in food.
- Presence of harmful chemicals and microorganisms in food, which can cause consumer illness.
- a destructive insect or other animal that attacks crops, food, livestock, etc
- Reduce a food safety hazard to an acceptable limit
- a systematic approach used in food production as a risk-based means to ensure food safety
15 Clues: Acceptable • used in disinfecting the hands • Eliminate a food safety hazard • A variation from the standard or norm. • What to do when you finish using the toilet • Free of soil particles and other foreign material • Reduce a food safety hazard to an acceptable limit • a destructive insect or other animal that attacks crops, food, livestock, etc • ...
Food Crossword 2019-03-25
Across
- A tool used to mix/stir
- To cook in hot fat
- To cut solids into pieces with a sharp knife or other chopping device
- To cook with a thin sugar syrup cooked to crack stage; mixture may be thickened slightly
- To bake by dry heat, usually by oven
- To cut food in small cubes of uniform size and shape
- To soak a food in a marinade
- A sharp tool used to cut
Down
- A tool used to scoop food to eat
- A tool used to pick up food to eat
- To rub on a grater that separates the food in various sizes of bits or shreds
- To soften a fat, especially butter, by beating it at room temperature
- To cook on a grill over intense heat
- To incorporate two or more ingredients thoroughly
- As a verb, to remove the bones from meat or fish
15 Clues: To cook in hot fat • A tool used to mix/stir • A sharp tool used to cut • To soak a food in a marinade • A tool used to scoop food to eat • A tool used to pick up food to eat • To cook on a grill over intense heat • To bake by dry heat, usually by oven • As a verb, to remove the bones from meat or fish • To incorporate two or more ingredients thoroughly • ...
Food words 2019-01-16
Across
- A lot of alcohol, like whisky or brandy
- Some sugar, but not much
- Any drink except water
- No wheat or other grains
- Some alcohol, but not much
- No animal products at all
Down
- No milk in it
- Not fizzy, like milk
- No sugar at all
- No alcohol at all
- Some fat, but not much
- fizzy, bubbly, like cola
- No meat at all
- Potatoes, peas, salad etc.
- A cold drink with no alcohol
15 Clues: No milk in it • No meat at all • No sugar at all • No alcohol at all • Not fizzy, like milk • Some fat, but not much • Any drink except water • fizzy, bubbly, like cola • Some sugar, but not much • No wheat or other grains • No animal products at all • Potatoes, peas, salad etc. • Some alcohol, but not much • A cold drink with no alcohol • A lot of alcohol, like whisky or brandy
Food definitions 2019-09-07
Across
- The practice of growing crops in vertically stacked layers or vertically inclined surfaces, to produce food in challenging or harsh environments
- Mass production of crops intended for sale to wholesale or retail stores
- A framework for creating an ecologically harmonious, efficient and productive agricultural system that can be used by anyone, anywhere, sustainably
- The process of growing multiple species at a time in a given area, to imitate a natural habitat or ecosystem
- The required procedures and activities encompassed by agriculture and food production
- The cutting and burning of plants which creates a nutrient rich layer of ash to help fertilise crops
- AKA the third agricultural revolution, was a set of research technology transfer between 1950 to late 1960s that increased agricultural production worldwide.
- The farming of seafood and aquatic plants which involves cultivating species in controlled environments,
- A subset of hydroculture, in which plants are not grown in soil but by using mineral nutrient solutions in a water solvent
Down
- The practice of altering the surrounding environment to minimise the growth of weeds and other unwanted pests
- The practice of growing a single type of crop or livestock in one field or system
- Agriculture targeted towards survival and local needs, creating little to no surplus trade
- Agricultural goods that are high in value, which can be divided into semi-processed products, highly processed products and high value unprocessed products.
- Hybrid seeds that have been selected to create higher plant productivity with fertilisers and pesticides
- The ecological amount of products that can be removed or extracted without reducing the base capital of the crops
15 Clues: Mass production of crops intended for sale to wholesale or retail stores • The practice of growing a single type of crop or livestock in one field or system • The required procedures and activities encompassed by agriculture and food production • Agriculture targeted towards survival and local needs, creating little to no surplus trade • ...
Food Allergies 2020-10-21
Across
- a substance that produces an allergic reaction in an individual
- Allergy a response by your immune system to the proteins in certain foods
- A rash of round, red welts on the skin that itch intensely, sometimes with dangerous swelling, caused by an allergic reaction, typically to specific foods
- diet Dietary Approaches to Stop Hypertension
- having to do with an organism's physical processes
- any heightened immune response to an antigen; an allergy
- Specialized proteins that aid in destroying infectious agents
- The transfer of allergens from food containing an allergen to the food served to a customer.
Down
- allergy hypersensitivity reaction to a particular allergen; symptoms can vary greatly in
- Reaction The body's exaggerated immune response to an internal or surface agent.
- A hormone secreted by the adrenal glands, increasing rates of blood circulation, breathing, and carbohydrate metabolism and preparing muscles for exertion, often used to cure allergic reaction symptoms
- Life threatening allergic reaction
- intolerance a negative reaction to food that does not involve the immune system
- Subjective characteristics of disease felt only by the patient
- diet limited diet in which only certain foods are allowed; intended to find the food allergen causing reaction
- (n.) one of the materials in a mixture, recipe, or formula
16 Clues: Life threatening allergic reaction • diet Dietary Approaches to Stop Hypertension • having to do with an organism's physical processes • any heightened immune response to an antigen; an allergy • (n.) one of the materials in a mixture, recipe, or formula • Specialized proteins that aid in destroying infectious agents • ...
Food Science 2020-10-27
Across
- The average amount or number of servings a recipe makes.
- A list of the foods to be served at a meal.
- The removal of water from foods or other items; An unhealthy lack of water in the body.
- A set of instructions for preparing a specific food.
- To add edible decorations to foods or serving dishes to make the foods look more appealing.
- Maintaining conditions to prevent disease and promote good health.
- Sparking that occurs in a microwave oven when metal comes in contact with the oven walls.
- A single-celled microorganism.
Down
- A mixing tool made of loops of wire attached to a handle, used to incorporate air into foods.
- The process of yeast acting on the sugars in bread dough to form alcohol and carbon dioxide.
- A mixture containing liquid and a high proportion of flour and is stiff enough to be shaped by
- A piece of cookware with two handles used for cooking foods in liquid over direct heat.
- A baking dish with high sides made of glass, glass-ceramic, or earthenware; some casseroles are designed for freezer-to-oven use; A combination of foods prepared in a single dish.
- A mixture of flour and liquid that ranges in consistency from thin liquids to stiff liquids.
- A plan for managing income and expenses.
15 Clues: A single-celled microorganism. • A plan for managing income and expenses. • A list of the foods to be served at a meal. • A set of instructions for preparing a specific food. • The average amount or number of servings a recipe makes. • Maintaining conditions to prevent disease and promote good health. • ...
FOOD CONTAINERS 2021-02-06
Across
- I eat cereal in a ______
- It is so difficult open a ___ of beans
- Can you bring me a ______ of water?
- It is sold in bakery
- Usually contain soda or beer for to sell
- Can you cut a ______ of cake for me?
- I bought a big _____ of grapes
Down
- It is a container for keep liquids
- I bought a _____ of apples (Twelve apples)
- That ___ can hold a maximum of 5 liters of water
- In school, the chef gave me the lunch in a ____
- She cut a _____ of vanilla bread
- I bought a _____ of strawberries
- Is where you drink coffe or tea
- Usually it is made of paperboard and with square shaped
15 Clues: It is sold in bakery • I eat cereal in a ______ • I bought a big _____ of grapes • Is where you drink coffe or tea • She cut a _____ of vanilla bread • I bought a _____ of strawberries • It is a container for keep liquids • Can you bring me a ______ of water? • Can you cut a ______ of cake for me? • It is so difficult open a ___ of beans • ...
FOOD CONTAINERS 2021-02-06
15 Clues: ___of soda • ___of milk • ___of coffe • ___of water • ___of juice • ___of fruits • ___of banana • it has toothpaste • it can have beans • it is made with glass • it is a part of a whole • i use it to eat in my bed • here you put your limonade • i left it on the post office • were you can carry your groceries
FOOD CONTAINERS 2021-02-05
Across
- you accompany it with a coffee
- i have a _____ deep
- it is deep and you can bathe there
- you use it to drink water
- the soda when you buy it they give it to you in a ...
- i have a _____ of chocolate
- i got a ______ to my house
- is where sometimes i eat fruits
Down
- you bring me a ______ tortillas , please
- when you buy tennis they give them to you in one...
- in the stores they sell you _____ of water
- bring me one _____ of juice , please
- is what women always wear
- the cakes are broken into...
- in a _____ you drink wine
15 Clues: i have a _____ deep • is what women always wear • you use it to drink water • in a _____ you drink wine • i got a ______ to my house • i have a _____ of chocolate • the cakes are broken into... • you accompany it with a coffee • is where sometimes i eat fruits • it is deep and you can bathe there • bring me one _____ of juice , please • you bring me a ______ tortillas , please • ...
Food Vocabulary 2021-01-27
Across
- Lots of vegetables all mixed together
- Something sweet, made by bees
- A hot drink
- You use this to make a sandwich
- These grow in forests and people pick them
- Lots of people eat this when they watch a movie
- Cream Something sweet we eat on a hot day
- Yellow and made from milk
Down
- A long, yellow fruit
- They sell these in McDonalds
- A hot food that you can drink
- A fruit that grows on trees
- Italian food, bread made with cheese and tomatoes
- You can buy this in Starbucks
- Snickers, KitKat and Kinder are types of this
15 Clues: A hot drink • A long, yellow fruit • Yellow and made from milk • A fruit that grows on trees • They sell these in McDonalds • Something sweet, made by bees • A hot food that you can drink • You can buy this in Starbucks • You use this to make a sandwich • Lots of vegetables all mixed together • Cream Something sweet we eat on a hot day • These grow in forests and people pick them • ...
Food 2 2021-03-15
Food Tests 2021-03-01
Across
- Fruit high in vitamin C
- Mortar and ______
- Positive result for a starch test is blue-___
- Used to test for Starch
- Positive result for the Benedict's test is brick-_____
- Used to test for vitamin C
- Provided by a Bunsen burner
- Worn while doing food tests
Down
- Positive result for testing proteins is _____
- What are you doing now?
- Nutrient very high in energy
- test for proteins
- Test for sugars
- Used in the test for fats
- Food high in protein
15 Clues: Test for sugars • Mortar and ______ • test for proteins • Food high in protein • What are you doing now? • Fruit high in vitamin C • Used to test for Starch • Used in the test for fats • Used to test for vitamin C • Provided by a Bunsen burner • Worn while doing food tests • Nutrient very high in energy • Positive result for testing proteins is _____ • ...
French Food 2021-03-06
Across
- a spice to put on your food
- slang for what you eat
- what you eat
- where your family goes out to eat
- what you use to cut things
- a seasoning to put on your food
- what you eat while at home
- the last meal of the day
Down
- what you eat during class
- what helps you hold your food while you cut it
- holds your cereal
- the most important meal of the day
- where you an your friends go to eat lunch
- what you order when your at a resturant
- the second meal of the day
15 Clues: what you eat • holds your cereal • slang for what you eat • the last meal of the day • what you eat during class • the second meal of the day • what you use to cut things • what you eat while at home • a spice to put on your food • a seasoning to put on your food • where your family goes out to eat • the most important meal of the day • what you order when your at a resturant • ...
Food & Drinks 2021-04-12
Food! Yum! 2021-03-18
Across
- belgian ____
- Korean barbecue classic; beef
- raw vegetables and a dip
- classic French bread
- German thin, breaded, pan-fried veal cutlet
- apple, pumpkin, cherry, pecan... in pastry form
- southern classic: biscuits and ________
Down
- melted cheese and chocolate
- frequently eaten with wine and cheese
- a cold yummy desert, sometimes sold in a truck
- Spanish seafood rice dish
- quesadillas, enchilladas, chimichangas = ___ food
- Japanese dish of rice and raw fish
- one of the elements of a charcuterie board
- the showcase of a thanksgiving day meal
15 Clues: belgian ____ • classic French bread • raw vegetables and a dip • Spanish seafood rice dish • melted cheese and chocolate • Korean barbecue classic; beef • Japanese dish of rice and raw fish • frequently eaten with wine and cheese • the showcase of a thanksgiving day meal • southern classic: biscuits and ________ • one of the elements of a charcuterie board • ...
food webs 2021-04-08
Across
- A sea plant that floats up cause of their hidden air bags
- mussels gets eaten by star fish
- Provides energy to organisms
- consumer Eats other consumers
- consumer eats secondary consumers
- breaks down a dead organism
Down
- A process that plants do to make their own food
- Eats other animals to survive
- An organism that only eats plants
- Uses energy from the sun
- Small organisms like flies, bees, stinkbugs
- An organism that eats only seeds
- An organism that eats plants and meat
- An organism that eats only meat
- feeders something that the blue mussel is also known for
15 Clues: Uses energy from the sun • breaks down a dead organism • Provides energy to organisms • Eats other animals to survive • consumer Eats other consumers • mussels gets eaten by star fish • An organism that eats only meat • An organism that eats only seeds • An organism that only eats plants • consumer eats secondary consumers • An organism that eats plants and meat • ...
FOOD ITEMS 2021-10-14
15 Clues: hovis • salad leaf • sliced meat • orange drink • milk pudding • Christmas veg • spread on toast • have with a cuppa • keeps doctor away • caramel type sweet • dairy item in a pot • yellow, long, fruit • heinz make good ... • sliced dairy product • bottled drink from a cow
food web 2021-08-30
16 Clues: living • eat meat • producer • consumer • eat meat • non living • 1 living thing • eat dead animals • producer makes food • eat plants and meat • biological community • amount of one species • consum food for energy • animals in the ecosystem • breaks down organic meteral • level position of an organism
food web 2021-08-30
16 Clues: living • eat meat • producer • consumer • eat meat • non living • 1 living thing • eat dead animals • producer makes food • eat plants and meat • biological community • amount of one species • consum food for energy • animals in the ecosystem • breaks down organic meteral • level position of an organism
About food 2021-11-09
Across
- you eat it for breakfast
- not cooked
- meal that is eaten around noon
- yellow part of an egg
- frozen dessert
- you eat it at the end of a meal
- meat of a cow
- hot drink made of milk and chocolate powder
- you can put some in your coffee
Down
- first meal of the day
- small sea creatures
- an alcoholic drink
- a long green vegetable
- chips
- fish with a pink flesh
15 Clues: chips • not cooked • meat of a cow • frozen dessert • an alcoholic drink • small sea creatures • first meal of the day • yellow part of an egg • a long green vegetable • fish with a pink flesh • you eat it for breakfast • meal that is eaten around noon • you eat it at the end of a meal • you can put some in your coffee • hot drink made of milk and chocolate powder
Food Chains 2023-03-30
Across
- best known for the whopper
- its bowls and burritos are most popular
- they have better ingredients and better pizza
- its signiture symbol is a star
- best known for their majority salad filled menu
- best own for a red headed girl with braids
Down
- has blackened chicken as an option on the menu
- "eat more chicken"
- they have seasonal drinks, both caffinated and now
- we have the meats"
- America runs on it
- there might possibly be only a small amount of men working in the kitchen of this restaurant
- known for being finger lickin' good
- has the most upbeat workers on the planet
- This restaurant is best known for a yellow M symbol.
15 Clues: "eat more chicken" • we have the meats" • America runs on it • best known for the whopper • its signiture symbol is a star • known for being finger lickin' good • its bowls and burritos are most popular • has the most upbeat workers on the planet • best own for a red headed girl with braids • they have better ingredients and better pizza • ...
Food Safety 2023-05-10
Across
- level of acids in foods
- something that can enter foods and make it unsafe
- when one thing that is contaminated touches a non-contaminated object
- an illness that is carried or transmitted to humans by food
- poisons produced by microorganisms
- considered a _____ when two or more people are infected
- a microorganism that includes molds or yeasts
Down
- temperature range between 40 degrees and 140 degrees fahrenheit
- single-celled organism
- the association that clears foods
- microorganism that needs a host
- causes diseases such as molds, yeasts, bacteria, or viruses
- infectious microorganism
- prevents contamination when you are sick or have a cut finger
- food that requires a certain temperature and time control to limit pathogens
15 Clues: single-celled organism • level of acids in foods • infectious microorganism • microorganism that needs a host • the association that clears foods • poisons produced by microorganisms • a microorganism that includes molds or yeasts • something that can enter foods and make it unsafe • considered a _____ when two or more people are infected • ...
Food Safety 2023-05-10
Across
- caused from people getting sick from the same food
- type of hazard 3
- needs hot to thrive
- type of hazard 2
- illness disease carried by people
- when something contaminates another
- type of virus
Down
- type of hazard 1
- molds and yeast
- protein wrapped genetic material
- Pathogen
- contamination
- type of bacteria
- number of cases
- poisons
15 Clues: poisons • Pathogen • contamination • type of virus • molds and yeast • number of cases • type of hazard 1 • type of hazard 3 • type of bacteria • type of hazard 2 • needs hot to thrive • protein wrapped genetic material • illness disease carried by people • when something contaminates another • caused from people getting sick from the same food
food saftey 2023-05-11
Across
- hands what should you always do before you cook
- or chops what should be cooked to 145
- one biologic hazard
- one physical hazard
- one chemical hazard
- keep __ foods at 41
- what should be cooked to 165
- or vegetables what should be cooked to 135
Down
- the handwashing process should take how many seconds
- foods and cleaning supplies should be
- what do you not do in the kitchen
- meat what should be cooked to 155
- use towel to open
- what should be cooked to 145
- keep __ foods at 135
15 Clues: use towel to open • one biologic hazard • one physical hazard • one chemical hazard • keep __ foods at 41 • keep __ foods at 135 • what should be cooked to 145 • what should be cooked to 165 • what do you not do in the kitchen • foods and cleaning supplies should be • or chops what should be cooked to 145 • meat what should be cooked to 155 • ...
Food Safety 2023-05-16
Across
- tiny living organism that makes people sick
- AVID and Home Economics Teacher
- food exposed to something unsafe
- food that is likely rot or spoil
- caused by consuming bad bacteria
- illness caused by bacteria in food
Down
- bacteria grows most rapidly 40-140 degrees
- process of partial sterilization
- Pathagenic bacteria which make you sick
- helps destroy bacteria
- cleaning something in order to destroy bacteria
- feeling sickness with an inclination to vomit
- handling, preparing and store food safely
- bacterium commonly found in the intestines of humans
- Genetically Modified Organism
15 Clues: helps destroy bacteria • Genetically Modified Organism • AVID and Home Economics Teacher • process of partial sterilization • food exposed to something unsafe • food that is likely rot or spoil • caused by consuming bad bacteria • illness caused by bacteria in food • Pathagenic bacteria which make you sick • handling, preparing and store food safely • ...
French Food 2023-05-30
FOOD BASKET 2023-07-04
Across
- Disease caused due to the deficiency of iodine
- Iodine solution is used to test for this component in food
- The deficiency of Vitamin B1 causes this disease
- Night Blindness is caused due to deficiency of this vitamin
- This vitamin helps to keep our bones strong and healthy
- The diet that provides all the nutrients that our body needs in right quantities
- Deficiency disease with bleeding gums
- An energy giving food
- A food rich in calcium that we have with cornflakes/cereals
Down
- Another name for dietary fibres
- Body building food
- Lack of nutrient in our diet over a long period causes these diseases
- The disease caused by deficiency of iron in diet
- The useful components of food needed by our body
- This disease is caused by deficiency of Vitamin D
15 Clues: Body building food • An energy giving food • Another name for dietary fibres • Deficiency disease with bleeding gums • Disease caused due to the deficiency of iodine • The disease caused by deficiency of iron in diet • The deficiency of Vitamin B1 causes this disease • The useful components of food needed by our body • This disease is caused by deficiency of Vitamin D • ...
Healthy Food 2023-07-06
Across
- A fruit that is curved and yellow.
- Yellow and smooth type of dairy.
- A red juicy fruit used in salads.
- Asians cannot live without eating this white
- This vegetable is orange and it is a rabbit's favourite food.
- A dairy product that comes from a cow.
- It is usually triangle-shaped, yellow and has holes on it and it is rats' favourite food.
- This fruit is orange, big and usually used during Halloween.
Down
- This berry is white when it's young and red when it's ripe with its seeds on the outside.
- A protein that rhymes with feet.
- Used to make chips, fries.
- A green vegetable shaped like a tree
- It is big, green fruit the inside is red in colour with small black seeds.
- Used to make sandwiches.
- An ___ a day keeps the doctor away.
15 Clues: Used to make sandwiches. • Used to make chips, fries. • A protein that rhymes with feet. • Yellow and smooth type of dairy. • A red juicy fruit used in salads. • A fruit that is curved and yellow. • An ___ a day keeps the doctor away. • A green vegetable shaped like a tree • A dairy product that comes from a cow. • Asians cannot live without eating this white • ...
FOOD SAFETY 2023-07-06
Across
- PATHOGENS GROW WELL IN THESE CONDITIONS
- DOUBLES EVERY 20 MINUTES
- INTOXICATION IS CAUSED BY THE INGESTION OF
- TDZ
- FOOD SAFETY BEGINS AT
- SYMPTOMS OF FOOD BORNE ILLNESS
- AN EXAMPLE OF TCS FOODS
- GROWS IN HIG ACID LOW MOISTURE FOODS
Down
- A IN FATTOM
- NUMBER OF PEOPLE TO COFIRM A FOOD BORNE ILLNES OUTBREAK
- EGG SHELLS IN FOOD IS WHAT KIND OF CONTAMINATION
- MICROSCOPIC LIVING ORGANISMS
- REQUIRE A HOST TO LIVE & REPRODUCE
- HEPATITIS A IS AN EXAMPLE OF WHICH BIO HAZARD
- STORING ACIDIC FOOD IN BRAS IS WHAT CONTAMINATION
15 Clues: TDZ • A IN FATTOM • FOOD SAFETY BEGINS AT • AN EXAMPLE OF TCS FOODS • DOUBLES EVERY 20 MINUTES • MICROSCOPIC LIVING ORGANISMS • SYMPTOMS OF FOOD BORNE ILLNESS • REQUIRE A HOST TO LIVE & REPRODUCE • GROWS IN HIG ACID LOW MOISTURE FOODS • PATHOGENS GROW WELL IN THESE CONDITIONS • INTOXICATION IS CAUSED BY THE INGESTION OF • HEPATITIS A IS AN EXAMPLE OF WHICH BIO HAZARD • ...
Japanese Food! 2013-02-20
Across
- the english name is curry rice
- plain cooked rice with some other food on top of it
- like udon noodles
- where the chef artfully prepares the dish infront of the diners
- made by dissolving miso paste in dish stock
- skewered grilled chicken pieces
- dumplings stiffed with a filling made of minced ground meat and veges
- savory steamed egg custard
- raw fish which sometimes contains rice and seaweed
Down
- the japanese name is onigiri
- deep fried pork cutlets
- the name of this food means grilled fish
- raw seafood
- biggest animals on earth
- japanese style hamburger steak
15 Clues: raw seafood • like udon noodles • deep fried pork cutlets • biggest animals on earth • savory steamed egg custard • the japanese name is onigiri • the english name is curry rice • japanese style hamburger steak • skewered grilled chicken pieces • the name of this food means grilled fish • made by dissolving miso paste in dish stock • ...
Japanese food 2013-02-22
Across
- thick noodles made of wheat flour
- raw seafood
- fried noodles mixed with vegetables and meat
- thin noodles made of buckwheat flour
- uncooked rice
- traditional staple diet for sumo wrestlers
- omelette rice
- beef bowl
Down
- stewed meat and potatoes
- noodles served in a soup
- fresh chilled tofu
- rice and meat
- cooked rice with a Japanese curry sauce
- deep fried pork cutlets
- cooked rice wrapped in seaweed
15 Clues: beef bowl • raw seafood • rice and meat • uncooked rice • omelette rice • fresh chilled tofu • deep fried pork cutlets • stewed meat and potatoes • noodles served in a soup • cooked rice wrapped in seaweed • thick noodles made of wheat flour • thin noodles made of buckwheat flour • cooked rice with a Japanese curry sauce • traditional staple diet for sumo wrestlers • ...
Japaneses Food 2013-02-20
Across
- Fished shaped Japanese sweets
- Sweet bread shaped like a half of a melon
- hased beef stew
- Japanese dumplings made of mochiko
- Includes raw fish
- Pieces of food are dipped into raw beaten egg before eaten
- Short for omelete rice
Down
- A traditional diet sumo wrestlers meal
- Grilled chicken pieces with salt or sauce
- Noodles made of wheat flour
- Japanese octopus dumpling
- Commonly served during the cold winter months
- Rice wrapped in nori seaweed
- Has various fish cakes
- soup containing mochi rice cakes and vegetables
15 Clues: hased beef stew • Includes raw fish • Has various fish cakes • Short for omelete rice • Japanese octopus dumpling • Noodles made of wheat flour • Rice wrapped in nori seaweed • Fished shaped Japanese sweets • Japanese dumplings made of mochiko • A traditional diet sumo wrestlers meal • Sweet bread shaped like a half of a melon • Grilled chicken pieces with salt or sauce • ...
japanese food 2013-02-24
Across
- soba buck wheat noodles in hot soup with an egg topping
- a serving of uncooked fish sliced
- popular pan fried food that consist of batter and cabbage selected toppings and ingredients are added witch can very greatly
- bowl rice and sometimes raw egg and soya sauce (traditialy cooked with almost everything)
- plain cooked rice with some other foods on top
- tofu tofu covered with potato starch witch give a gummy coat
- japenese rice porridgemade of slow cooking rice in water
- dengaku grilled eggplant with sesame seed on top
Down
- traditional japanese food held together by seaweed wrap
- skewered grilled chicken, all different parts of a chicken can be added
- japenese dish of seafood or vegtables that have been battered and deep fried
- raisu cooked rice with japenese curry sauce
- made of cooked rice and usally wrapped in nori seaweed
- rice bowl with porkcutlet
- comfort food consisting of hot water,tea or light fish stock poured over rice
15 Clues: rice bowl with porkcutlet • a serving of uncooked fish sliced • raisu cooked rice with japenese curry sauce • plain cooked rice with some other foods on top • dengaku grilled eggplant with sesame seed on top • made of cooked rice and usally wrapped in nori seaweed • traditional japanese food held together by seaweed wrap • ...
Japanese Food 2013-02-24
Across
- like a dumpling
- bean curd in a rectangular or square shape
- a soup made of dissolving a particular paste in water
- savory steamed egg custard that sometimes contain pieces of chicken or shrimp
- rice and any particular ingredient wrapped in seafood
- a dish made of raw fish
- deep fried seafood and vegetables
- cold soba noodles
- japanese noodles made of wheat flour
Down
- a bowl of plain cooked rice with some other food on top of it
- Japanese rice porridge
- deep fried pork cutlets
- skewered grilled chicken pieces seasoned with salt or sauce
- Japanese noodles made of buckwheat flour
- boxed meals
15 Clues: boxed meals • like a dumpling • cold soba noodles • Japanese rice porridge • deep fried pork cutlets • a dish made of raw fish • deep fried seafood and vegetables • japanese noodles made of wheat flour • Japanese noodles made of buckwheat flour • bean curd in a rectangular or square shape • a soup made of dissolving a particular paste in water • ...
Japanese Food 2013-02-10
Across
- traditional Japanese noodles
- raw seafood
- a type of soup that often includes seaweed and small pieces of tofu
- a dish made of hot water, tea, or light fish stock poured over rice and some other topping
- rice balls usually covered in nori
- a type of pancake with seafood and vegetables
- a nabe dish with meat, vegetables, tofu and shirataki
- meat, seafood and vegetables prepared on a large plate that the diners sit around
Down
- a roll containing sticky rice, includes nigirizushi, makizushi and chirashi
- grilled chicken skewers with every part of the chicken used
- rice with another food served on it, includes gydon, katsudon and tendon
- Japanese fried rice
- Japanese grilled fish
- a boxed meal with small portions of different dishes
- Japanese rice porridge
15 Clues: raw seafood • Japanese fried rice • Japanese grilled fish • Japanese rice porridge • traditional Japanese noodles • rice balls usually covered in nori • a type of pancake with seafood and vegetables • a boxed meal with small portions of different dishes • a nabe dish with meat, vegetables, tofu and shirataki • grilled chicken skewers with every part of the chicken used • ...
Japanese Food 2013-02-26
Across
- skewered grilled chicken pieces
- Most Important Food In Japanese Cuisine
- Pankacke With Various Ingrediants
- Raw Seafood
- Noodles Made Of Wheat Flour
- Rice Porridge
Down
- Cooked Rice Wrapped In seaweed
- Japanese Grilled Fish
- Hashed Beef Stew
- Grilled Meat
- Made By Dissolving Miso Paste In Dish Stock
- Most Popular Japanese Dish
- A Famous Rice Meal
- Japanese Deep Fried Pork Cutlet
- Japanese style hamburger steak
15 Clues: Raw Seafood • Grilled Meat • Rice Porridge • Hashed Beef Stew • A Famous Rice Meal • Japanese Grilled Fish • Most Popular Japanese Dish • Noodles Made Of Wheat Flour • Cooked Rice Wrapped In seaweed • Japanese style hamburger steak • skewered grilled chicken pieces • Japanese Deep Fried Pork Cutlet • Pankacke With Various Ingrediants • Most Important Food In Japanese Cuisine • ...
Japanese Food 2013-02-26
Across
- Made By Dissolving Miso Paste In Dish Stock
- Japanese style hamburger steak
- A Famous Rice Meal
- Hashed Beef Stew
- Noodles Made Of Wheat Flour
- skewered grilled chicken pieces
- Most Popular Japanese Dish
- Rice Porridge
Down
- Cooked Rice Wrapped In seaweed
- Japanese Deep Fried Pork Cutlet
- Pankacke With Various Ingrediants
- Japanese Grilled Fish
- Most Important Food In Japanese Cuisine
- Raw Seafood
- Grilled Meat
15 Clues: Raw Seafood • Grilled Meat • Rice Porridge • Hashed Beef Stew • A Famous Rice Meal • Japanese Grilled Fish • Most Popular Japanese Dish • Noodles Made Of Wheat Flour • Cooked Rice Wrapped In seaweed • Japanese style hamburger steak • Japanese Deep Fried Pork Cutlet • skewered grilled chicken pieces • Pankacke With Various Ingrediants • Most Important Food In Japanese Cuisine • ...
Japanese Food 2013-02-26
Across
- A stringy food
- An ingredient used in some dishes
- A minor ingredient in japanese tofu clear soup
- Important ingredient in Japanese beef rolls
- A food japanese people eat the most
- A kind of rice
- A little creature that japanese eat
Down
- A big animal in the water that japanese eat
- A creature that has tentacles
- A dish japanese have for breakfast, lunch and dinner
- A animal that has milk and they drink
- A japanese desert
- A minor ingredient in japanese vegetarian hotpot
- A sauce in sushi
- important ingredient ingredient in Japanese grilled miso fish
15 Clues: A stringy food • A kind of rice • A sauce in sushi • A japanese desert • A creature that has tentacles • An ingredient used in some dishes • A food japanese people eat the most • A little creature that japanese eat • A animal that has milk and they drink • A big animal in the water that japanese eat • Important ingredient in Japanese beef rolls • ...
Japanese food 2013-02-26
Japanese Food 2013-02-26
Across
- Japanese noodles
- beef and onion served over rice
- Japanese style dumplings
- noodles made from buckwheat flour
- skewered grilled chicken
- a spicy sauce made from a powder
- Japanese sesame dressing
- sliced raw seafood
Down
- Japanese croquettes
- a grated root vegetable
- bowl of cooked rice
- meat and potatoes
- pan fried batter and cabbage
- noodle soup with vegetables
- raw fish wrapped in rice and seaweed
15 Clues: Japanese noodles • meat and potatoes • sliced raw seafood • Japanese croquettes • bowl of cooked rice • a grated root vegetable • Japanese style dumplings • skewered grilled chicken • Japanese sesame dressing • noodle soup with vegetables • pan fried batter and cabbage • beef and onion served over rice • a spicy sauce made from a powder • noodles made from buckwheat flour • ...
Japanese Food 2013-02-12
Across
- Nabe is traditional staple diet of sumo wrestlers
- means grilled fish
- soup is made by dissolving miso paste in dish stock
- are japanese noodles made with wheat flour
- buri refers to a bowl of plain cooked rice
- Rice are alot ingrediates that can be added
- made from sticky rice and seaweed
Down
- raw meant sliced and served by itself
- light flash tipped over rice
- is a japanese syle dumplings put on a skewer
- soba are a native Japanese noodles
- is savory steamed egg custard
- are skewered grilled chicken pieces
- a nabe dish prepared with various fish cakes
- Shabu is a japanese style meat hot pot
15 Clues: means grilled fish • light flash tipped over rice • is savory steamed egg custard • made from sticky rice and seaweed • soba are a native Japanese noodles • are skewered grilled chicken pieces • raw meant sliced and served by itself • Shabu is a japanese style meat hot pot • are japanese noodles made with wheat flour • buri refers to a bowl of plain cooked rice • ...
Japanese Food 2013-02-13
Across
- found in sea, essential for the japanese diet
- fresh seafood, eaten with soy sauce
- glutinous rice, steamed and cruched into a paste witha wooden pestle
- japanese style rice balls, popular food to eat when outing
- made from soybeans, rich in protein and eaten with soy sauce
- new famous sushi resturaunt in tokyo
- found in sea, is a main ingedient for sushi
- very famous japanese confectionary, made from glutinous rice and wheat flour
Down
- is a daily part of peoples lives in japan, is a liquad
- made by laying slices of raw fish on rice and rolling it by hand
- grilled chicken and welsh onions flavoured with soy sauce or salt
- made from soybeans, is a paste with a brown colour
- two different kinds, both made in hot soup with different ingredients
- almost used in every dish, for 2000 years it has been japanese staple food
- alcoholic beverage since ancient times, made with rice and water
15 Clues: fresh seafood, eaten with soy sauce • new famous sushi resturaunt in tokyo • found in sea, is a main ingedient for sushi • found in sea, essential for the japanese diet • made from soybeans, is a paste with a brown colour • is a daily part of peoples lives in japan, is a liquad • japanese style rice balls, popular food to eat when outing • ...
food crossword 2013-02-13
Across
- used to eat various food
- common food cooking style
- extremely hot condiment
- rolls
- element in sushi
- friendly sea animal
- fried chicken
- various food cooked on a table
Down
- common element in japanese food
- hunted near Australia
- deadly delicacy
- caught in the sea
- commonly drunk with food
- babies hatch from them
- noodles
15 Clues: rolls • noodles • fried chicken • deadly delicacy • element in sushi • caught in the sea • friendly sea animal • hunted near Australia • babies hatch from them • extremely hot condiment • used to eat various food • commonly drunk with food • common food cooking style • various food cooked on a table • common element in japanese food
japanese food 2013-02-13
Across
- Where you would sit during a tea ceremony?
- To eat off?
- A dessert people like to eat?
- What japanese people use to eat with?
- Meals are traditionally held on this floor?
Down
- What they wear out?
- A way of sitting when eating at table?
- Is classed as bad manners?
- Used in most dishes?
- What is said before they eat?
- Most popular dish eaten?
- What is said after a meal?
- What they sit on?
- What is said when making a toast?
- Cooked rice or meal of any sort?
15 Clues: To eat off? • What they sit on? • What they wear out? • Used in most dishes? • Most popular dish eaten? • Is classed as bad manners? • What is said after a meal? • What is said before they eat? • A dessert people like to eat? • Cooked rice or meal of any sort? • What is said when making a toast? • What japanese people use to eat with? • A way of sitting when eating at table? • ...
world food 2013-07-18
Across
- these grow on trees
- eat this in England
- try this food in italy
- try a slice with ice cream
- you find them in the garden and can eat them
- crispy shells with meat spicy sauce and cheese
Down
- these are delicious with syrup
- its spicy and from Korea
- america's favourite food
- these animals hop around Australia
- these are long thin and tasty
- a bowl of tasty meat ________
- tasty rice and prawns from Spain
- tasty Chinese dumplings
- fish and rice
15 Clues: fish and rice • these grow on trees • eat this in England • try this food in italy • tasty Chinese dumplings • its spicy and from Korea • america's favourite food • try a slice with ice cream • these are long thin and tasty • a bowl of tasty meat ________ • these are delicious with syrup • tasty rice and prawns from Spain • these animals hop around Australia • ...
Crossword Food 2014-06-05
Across
- / What chicken produce
- / It's a cake but smaller
- / It is a treat that Swiss people make the best
- / It rhymes with nice
- / The fruit is 90% water
- / A fish with pink meat that is typically imported from Norway
Down
- / It is Italian and normally uses tomato, dough and cheese
- / It is a fruit and also a computer brand
- /A way to cook eggs
- / It is the favorite part of the meal for children
- / It is a desert that is typically round, flat, and crispy.
- / Typical english drink
- / It is a fruit that is typically eaten with ham in Italy
- / It is a type of asian pasta
- / A very sour, yellow and small fruit
15 Clues: /A way to cook eggs • / It rhymes with nice • / What chicken produce • / Typical english drink • / The fruit is 90% water • / It's a cake but smaller • / It is a type of asian pasta • / A very sour, yellow and small fruit • / It is a fruit and also a computer brand • / It is a treat that Swiss people make the best • / It is the favorite part of the meal for children • ...
Food Crossword 2014-02-19
FOOD VERBS 2014-07-31
Food webs 2014-06-12
Across
- the ones hunted
- organisms that eat other organisms
- another name for producer
- the one just above the producer on the food chain
- a name given to consumers
- the offspring of multiple food chains
- something that breaks down plants an animals into simple compounds
- an animal that eats meat
Down
- the hunters
- the frog or the magpie
- an order in which things are eaten
- animals and organisms that compete for the same food
- the thing showing the number of organisms in the food chain
- the vegan of the animal world
- organisms that make their own food
15 Clues: the hunters • the ones hunted • the frog or the magpie • an animal that eats meat • another name for producer • a name given to consumers • the vegan of the animal world • organisms that eat other organisms • an order in which things are eaten • organisms that make their own food • the offspring of multiple food chains • the one just above the producer on the food chain • ...
food crossword 2014-11-18
Across
- is a fat like substance
- is a fat like substance
- strands of egg white that anchors the yolk
- stands higher and spreads less then thin white
- nearest to the shell
- to much blood pressure
- nine calories per gram
- comes out of chickens
- air pocket formed at the large end
Down
- clear seal that holds the yolk
- best to drink for protein
- building block 22 different ones but 9 are for good health
- yellow center portion
- helps make muscle
- two membrane that provide a protective barrier
- outer coveriing wite
16 Clues: helps make muscle • nearest to the shell • outer coveriing wite • yellow center portion • comes out of chickens • to much blood pressure • nine calories per gram • is a fat like substance • is a fat like substance • best to drink for protein • clear seal that holds the yolk • air pocket formed at the large end • strands of egg white that anchors the yolk • ...
French Food 2015-10-15
Across
- Sauce with chicken, veal, or fish stock is added to a roux.
- peasant dish made of squash.
- pastry containing custard and is iced.
- a flour and butter mixture that begins any sauce or gravy.
- contains egg yolk, lemon juice, and butter.
- seafood stew
- a thin crispy pancake
- puff pastry separated by layers of creamy filling.
- milk or cream is added to a roux.
Down
- yeast roll that contains egg.
- contains wine, vinegar, and other seasonings.
- snails
- flaky, buttery yeast rolls.
- cuisine that began in the 1970's.
- baked egg dish.
15 Clues: snails • seafood stew • baked egg dish. • a thin crispy pancake • flaky, buttery yeast rolls. • peasant dish made of squash. • yeast roll that contains egg. • cuisine that began in the 1970's. • milk or cream is added to a roux. • pastry containing custard and is iced. • contains egg yolk, lemon juice, and butter. • contains wine, vinegar, and other seasonings. • ...
