nutrition in plants Crossword Puzzles
Plant Kingdom 2023-08-11
Across
- These specialized leaf structures help regulate water loss in plants.
- These small, specialized outgrowths on leaves can store water or deter herbivores.
- Which plant hormone promotes cell elongation and growth?
- This process in plants converts light energy into chemical energy.
- This type of symbiotic relationship between plants and fungi aids in nutrient absorption.
- What is the process of transferring pollen from one flower to another called?
- abscission What is the process of shedding leaves as a response to changing seasons or conditions called?
- Which plant hormone promotes fruit ripening and aging?
- dioxide This gas is taken in by plants during photosynthesis and used in energy production.
- What is the process of a seed developing into a plant called?
- Which plant hormone regulates cell division and growth, particularly in the roots?
- What is the male reproductive part of a flower called?
- What is the outermost layer of a plant stem called?
Down
- hairs This layer of cells in plant roots is responsible for absorbing water and nutrients.
- What term describes plants that have needle-like or scale-like leaves adapted to arid conditions?
- What is the process of water movement through a plant from roots to leaves called?
- This type of modified stem often functions in storing water and nutrients.
- This part of a plant anchors it in the soil and absorbs water and nutrients.
- What term describes plants that thrive in low-light conditions?
- Which plant part contains the ovules and develops into a fruit after fertilization?
- This tissue in plants transports water and nutrients from roots to other parts.
- What is the colored part of a flower that attracts pollinators?
- What term describes plants that shed their leaves annually?
- What is the female reproductive part of a flower called?
- What term describes plants that live for more than two years?
- This tissue in plants transports the products of photosynthesis to other parts.
- Which plant part is responsible for producing spores in ferns and some other plants?
- Which gas do plants release during photosynthesis?
- system Which type of root system has a main taproot with smaller lateral roots?
- What is the process of plants bending or growing in response to touch called?
30 Clues: Which gas do plants release during photosynthesis? • What is the outermost layer of a plant stem called? • Which plant hormone promotes fruit ripening and aging? • What is the male reproductive part of a flower called? • Which plant hormone promotes cell elongation and growth? • What is the female reproductive part of a flower called? • ...
crosword 2016-09-19
Across
- , The parts of fruit, vegetables, grains, and beans that your body cannot digest
- , Feelings created in response to thoughts, remarks, and events
- , Substances in food that your body needs
- , A hormone that gives the body extra energy
- eating disorder , Compulsive overeating
- , The process by which the body prepares to deal with a stressor
- fat , Fats that remain liquid at room temperature
- , The conscious, active choice not to participate in high-risk behaviors
- nervosa , A condition in which a person eats large amounts of food and then secretly
- ,A feeling of sudden, intense fear emotional needs Needs that affect your feelings and sense of well-being
Down
- nervosa , An eating disorder characterized by self-starvation leading to extreme weight
- , Elements that help form healthy bones and teeth, and regulate certain body processes
- , A state of uneasiness, usually associated with a future uncertainty
- fat , Fats that are solid at room temperature
- , Sugars and starches that occur naturally in foods, mainly in plants
- calorie , Foods that offer few, if any, nutrients but do supply calories foods
- illness , A sickness resulting from eating food that is not safe to eat
- behaviors , Actions or behaviors that might cause injury or harm to yourself or others
- , The ability to value other people as they are
- , The study of nutrients and how the body uses them
20 Clues: eating disorder , Compulsive overeating • , Substances in food that your body needs • , A hormone that gives the body extra energy • fat , Fats that are solid at room temperature • , The ability to value other people as they are • fat , Fats that remain liquid at room temperature • , The study of nutrients and how the body uses them • ...
Green thumbs Crossword Puzzle 2024-08-23
Across
- The dirt where plants grow
- Part of the plant where leaves are attached
- Man's best friend
- New, small plants that come out of seeds
- The process of moving plants from one place to another
- What you give plants to keep them alive
- Flying mammal
- Living things that grow from seeds
- Something added to soil to help plants grow better
- A container used for growing plants
- A plant support that helps climbing plants
- A tool for digging and moving soil
- The practice of growing plants in a controlled environment
- Organic matter used to help plants grow better
- A section of the garden where you plant
- The act of removing dead or excess plant material
- A tool used to break up soil or mix compost
Down
- The part of the plant that grows underground and takes up water
- Little things you plant in the soil to grow new plants
- Bed A garden bed that is elevated from the ground
- A small plant container used for starting seeds
- A pest that can harm garden plants
- Where you grow your vegetables and flowers
- Likes to chase mice
- Tool for digging up soil
- Has a trunk
- Large marsupial
- Cloth A garden accessory that provides shade for plants
- A structure plants grow up on for support
- Unwanted plants that grow among your vegetables
- Tool for collecting leaves and debris
- A type of organic material added to soil to improve fertility
- Material used to keep soil moist and control weeds
- The top layer of soil that contains nutrients for plants
- A tool for cutting back plants or branches
35 Clues: Has a trunk • Flying mammal • Large marsupial • Man's best friend • Likes to chase mice • Tool for digging up soil • The dirt where plants grow • A pest that can harm garden plants • Living things that grow from seeds • A tool for digging and moving soil • A container used for growing plants • Tool for collecting leaves and debris • What you give plants to keep them alive • ...
Horticulture 2022-03-22
Across
- used clean up leaves
- thing that lives in the water
- grows on the ground
- thing in the ground for the flower
- hose- used to water plants
- petals with colors
- place to plant stuff
- crunchy objects in the yard
- - thing on the flower
- used to plant plants
- gasses- fumes that the greenhouse gives off
- pots for pants made out of clay
Down
- used to dig
- thing for fish and to plant plants
- food for the fish
- of or relating to the cultivation of plants
- in the grass but you to get rid of them
- room to keep plants
- the preparation of land for growing crops
- dark brown and used for plants
20 Clues: used to dig • food for the fish • petals with colors • grows on the ground • room to keep plants • used clean up leaves • place to plant stuff • used to plant plants • - thing on the flower • hose- used to water plants • crunchy objects in the yard • thing that lives in the water • dark brown and used for plants • pots for pants made out of clay • thing for fish and to plant plants • ...
English learning crossword. 2026-06-18
18 Clues: kern • held • mild • harnas • streng • voeding • streber • pestkop • begaafd • ontwerp • boeiend • beginsel • afstuderen • aantrekken • bereikbaar • verstorend • dyslectisch • aantrekkelijk
Unit 6.1 & 6.2 Review 2026-03-24
Across
- A type of flower
- Moves water through plant
- Takes in water from soil
- Dirt where plants grow
- Very small living things
- Comes from the sun
- Cannot get out
- Help plants grow
- Helps plants make food
- Break down food
- Has something on top
- Get bigger
Down
- Plants need this to live
- Staying alive
- Green part of plant
- Bad smell
- Living thing that grows in soil
- Something unexpected
- Liquid plants need
- Getting bigger
- A smart action
- A plan
22 Clues: A plan • Bad smell • Get bigger • Staying alive • Getting bigger • Cannot get out • A smart action • Break down food • A type of flower • Help plants grow • Liquid plants need • Comes from the sun • Green part of plant • Something unexpected • Has something on top • Dirt where plants grow • Helps plants make food • Plants need this to live • Takes in water from soil • Very small living things • ...
animal nutrition 2022-02-15
Across
- food or nourishment
- organic substance found in plants and animal food
- is a biomolecule consisting of carbon,hydrogen and oxygen atoms
- a substance composed of chemical elements hydrogen and oxygen and existing in gaseous,liquid and solid states
- is a plant base feed stuffs
Down
- it is found throught out the body in muscle,bone,skin,hair and virtually every other body part or tissue
- a secondary plant nutrient
- are those elements on the earth and in foods that our bodies need to develop and function normally
- restrict oneself to small amounts or special kinds of of in order to lose wieght
- the amount of feed an animal receives in a 24 hour period
- is a natural oil or greasy substance occurring in animal body,especially when deposition as layer under the skin or around certain organs
- refers to animal feeds that are rich in energy or protein but low in fiber,such as corn,soybean etc
12 Clues: food or nourishment • a secondary plant nutrient • is a plant base feed stuffs • organic substance found in plants and animal food • the amount of feed an animal receives in a 24 hour period • is a biomolecule consisting of carbon,hydrogen and oxygen atoms • restrict oneself to small amounts or special kinds of of in order to lose wieght • ...
INTELLIGENCE PUZZLE 2020-11-07
16 Clues: amino • protein • Has a trunk • flora fauna • has to think • good picture • Flying mammal • think smartly • smart in word • moving objects • activate brain • Large marsupial • pass thru brain • Man's best friend • Likes to chase mice • function from nutrition
Nutrition 2026-02-26
Across
- builds, maintains, and replaces the tissues in your body
- important part of health and development
- one of the three main nutrients in food
- poor nutrition
Down
- substances that are found in foods we eat
- units of energy
- help your body grow and stay healthy
- nutrients in food that the body uses to build cell membranes,nerve tissue,and hormones.
- to give your body enough water to work properly, stay healthy, and feel energized
- a carbohydrate that the body can't digest
10 Clues: poor nutrition • units of energy • help your body grow and stay healthy • one of the three main nutrients in food • important part of health and development • substances that are found in foods we eat • a carbohydrate that the body can't digest • builds, maintains, and replaces the tissues in your body • ...
YW GPS 2021-08-25
Unit 1 Crossword 2023-11-07
Across
- refers to the study of the properties and management of soil to grow plants.
- means the application of mechanical and other engineering principles in agricultural settings
- means the growing and management of living things in water such as fish
- is the science of fruits, vegetables, and ornamental
- covers teaching and program management in agriculture endeavors. Agriculture communications, journalism, extension service, and comminuty development are also components of agriculture education.
- refers to the use of modern principles and practice fro animal growth and management
- refers to the commercial firms that have developed with or stemmed out of agriculture.
- is the science of insect life
Down
- are the resources provided by nature that can replace or renew themselves (wildlife,trees,fish)
- refers to the many different methods used together to control insects, diseases, rodents, and other pests.
- is defined as the activities concerned with the production of plants and animals and relate supplies, services mechanics, products, processing, and marketing.
- refers to the use modern principles in growing and managing crops
- is a term used for foods that have been grown without the use of chemical pesticides
- are applied sciences that involve animal growth,care,and management. That includes veterinary medicine, animal nutrition, and animal production and care.
- is defined as the application of science to solve a problem
- refer to the manegment of the genetic charecteritscits transmitted froom one generation to another and its application to modern living. It may be defined as the use of cells or components of cells to produce products and processes.
16 Clues: is the science of insect life • is the science of fruits, vegetables, and ornamental • is defined as the application of science to solve a problem • refers to the use modern principles in growing and managing crops • means the growing and management of living things in water such as fish • ...
Maternal Nutrition 2015-08-11
Across
- A nutrient required for the strengthening of bones and hard tissue.
- A condition caused by not eating enough iron
- Relating to mother
- Mineral that is needed in greater amounts due to the increased demand of oxygen
- Defects that happen to the brain, spine or spinal cord in the first week of pregnancy
- What the child is called in the womb
- Something that people eat
- A duration of 9 months
- Complete state of physical, mental and social wellbeing and not merely the absence of disease or infirmity
- A fluid that prevents dehydration
- A dairy product that is not recommended to eat during pregnancy
- Intake of food, considered in relation to the body's dietary needs
Down
- A condition cause by not eating enough folic acid
- The process of developing
- The determinant that maternal nutrition falls under
- Form of diabetes that occurs during pregnancy
- A condition that can occur if the mother does not consume enough calcium
- Condition caused by an inadequate supply of nutrients
- A good source of folate usually consumed in the morning
- A nutrient that promotes optimal brain and nervous development
20 Clues: Relating to mother • A duration of 9 months • The process of developing • Something that people eat • A fluid that prevents dehydration • What the child is called in the womb • A condition caused by not eating enough iron • Form of diabetes that occurs during pregnancy • A condition cause by not eating enough folic acid • The determinant that maternal nutrition falls under • ...
food chain 2024-03-25
Across
- omnivore in all places
- carnivore in the sabana
- eat plants
- eat the waste as a plant
- eat the waste in the water
- eat the descomposion
- eats the consumer's remains
- help a make the pants
- eat meat and plants
- carnivore in fresh water
- omnivore in the plains
- eat the waste in the air
- herbivore in australia
- He gives the food to the first consumer
Down
- help to grow the plants
- herbivore in the sabana
- carnivore in sea
- eat the herbivore
- omnivore in the Forest
- herbivore in the plains
- hervibore in the mountains
- help to create plants
- eat the waste in the land
- eat meat
- omnivore in all places and the houses
- herbivore in the farm
- carnivore in the jungle
- carnivore in the air
- omnivore in the farm
29 Clues: eat meat • eat plants • carnivore in sea • eat the herbivore • eat meat and plants • eat the descomposion • carnivore in the air • omnivore in the farm • help to create plants • help a make the pants • herbivore in the farm • omnivore in the Forest • omnivore in all places • omnivore in the plains • herbivore in australia • help to grow the plants • herbivore in the sabana • herbivore in the plains • ...
Unit 1 Crossword 2023-11-08
Across
- refers to the study of properties and management of soil to grow plants
- applied sciences that involve animal growth, care, and management. They include veterinary medication, animal nutrition, and animal production and care.
- I.P.M stands for ... and refers to the many different methods used together to control insects, diseases, rodents, and other pests.
- refers to the use of modern principles in growing and managing crops.
- is defined as the activities concerned with the production of plants and animals, and related supplies, services, mechanics, products, processing, and marketing.
- covers teaching and program management in agriculture endeavors. Agricultural communications, journalism, extension service, and community development are also components of agricultural education.
- refers to the management of the genetic characteristics transmitted from one generation to another and its application to modern living. It may be defined as the use of cells or components of cells to produce products and processes.
Down
- refers to the use of modern principles and practice for animal growth and management.
- is dedined as the application of science to solve a problem.
- the application of mechanical and other engineering principles in agricultural settings.
- the science of fruits, vegetables, and ornamentals.
- refers to the study of the properties and management of soil to grow plats.
- the science of insect life.
- refers to the commercial firms that have developed with or stemmed out of agriculture.
- are the resources provided by nature that can replace or renew themselves. Examples include wildlife, trees, and fish.
- the term used for foods that have been grown without the use of chemical pesticides.
16 Clues: the science of insect life. • the science of fruits, vegetables, and ornamentals. • is dedined as the application of science to solve a problem. • refers to the use of modern principles in growing and managing crops. • refers to the study of properties and management of soil to grow plants • ...
Photosynthesis Crossword 2020-12-14
Across
- the process by which plants convert carbon dioxide and water into sugar and oxygen
- a living organism that uses photosynthesis to make energy
- is in the air and needed for plants.
- roots have them which collect water and nutrients
- the most abundant gas in air, essential in fertiliser
- a sugar made by photosynthesis
- an element which is essential to photosynthesis
- small organelles in the cell of plants containing chlorophyll
- the tube in a plant which carries water and minerals
Down
- a mixture that is added to soil to help growth of plants
- the organ of a plant specialising in photosynthesis
- the tube in plant which carries sugar and nutrients
- the gas essential to animal life and produced by plants in photosynthesis
- food for plants
- the green pigment in plants responsible for absorbing sunlight
- a metal element which is essential in fertilisers
- the organ of a plant that takes in water and nutrients, from soil or air
- large cells found in leaves containing chloroplast
18 Clues: food for plants • a sugar made by photosynthesis • is in the air and needed for plants. • an element which is essential to photosynthesis • roots have them which collect water and nutrients • a metal element which is essential in fertilisers • large cells found in leaves containing chloroplast • the organ of a plant specialising in photosynthesis • ...
Rachel - Spelling for Week 25 2013-04-25
22 Clues: bad • 1x1 • rule • mark • body • hold • plus • young • grass • minus • speak • price • shape • fabric • forever • besides • divider • babywalk • addition • uncooked • seasoning • nutrition
Packaging Crossword Puzzle 2013-11-18
21 Clues: вес • объем • ярлык • картон • питание • аллергия • хранение • защищать • снабжать • выражать • продавец • упаковщик • ингредиент • описательный • обеспечивать • рекламировать • происхождение • приготовление • качество, сорт • торговая марка • характеризовать
Packaging Crossword Puzzle 2013-11-18
21 Clues: вес • ярлык • объем • картон • питание • снабжать • хранение • защищать • аллергия • продавец • выражать • упаковщик • ингредиент • описательный • обеспечивать • приготовление • происхождение • рекламировать • торговая марка • качество, сорт • характеризовать
Packaging Crossword Puzzle 2013-11-18
21 Clues: вес • объем • ярлык • картон • питание • снабжать • защищать • выражать • аллергия • продавец • хранение • упаковщик • ингредиент • описательный • обеспечивать • приготовление • рекламировать • происхождение • качество, сорт • торговая марка • характеризовать
Packaging Crossword Puzzle 2013-11-18
21 Clues: вес • ярлык • объем • картон • питание • хранение • продавец • защищать • аллергия • снабжать • выражать • упаковщик • ингредиент • описательный • обеспечивать • приготовление • рекламировать • происхождение • торговая марка • качество, сорт • характеризовать
Packaging Crossword Puzzle 2013-11-18
21 Clues: вес • ярлык • объем • картон • питание • выражать • продавец • хранение • защищать • аллергия • снабжать • упаковщик • ингредиент • обеспечивать • описательный • рекламировать • происхождение • приготовление • качество, сорт • торговая марка • характеризовать
Packaging Crossword Puzzle 2013-11-18
21 Clues: вес • ярлык • объем • картон • питание • снабжать • продавец • защищать • аллергия • хранение • выражать • упаковщик • ингредиент • описательный • обеспечивать • приготовление • рекламировать • происхождение • качество, сорт • торговая марка • характеризовать
Packaging Crossword Puzzle 2013-11-18
21 Clues: вес • объем • ярлык • картон • питание • хранение • защищать • снабжать • аллергия • выражать • продавец • упаковщик • ингредиент • обеспечивать • описательный • рекламировать • приготовление • происхождение • качество, сорт • торговая марка • характеризовать
Packaging Crossword Puzzle 2013-11-18
21 Clues: вес • ярлык • объем • картон • питание • аллергия • хранение • снабжать • защищать • выражать • продавец • упаковщик • ингредиент • обеспечивать • описательный • рекламировать • происхождение • приготовление • торговая марка • качество, сорт • характеризовать
OR2_7 2015-01-11
20 Clues: lyödä • kilpa- • vaatia • notkeus • yhdistä • myöntää • henkinen • saavutus • riittävä • ulottuvuus • ravitsemus • palkitseva • laiminlyödä • lukiolainen • ilman muuta • keskittyminen • omistautuminen • käydä (koulua) • lopulta, viimein • esittää, suorittaa
Unit 3 - Vocabulary 2025-09-10
20 Clues: diet • rank • twice • brain • Gemüse • active • Frucht • Rezept • bequem • totally • Kantine • healthy • Bewegung • Ernährung • importance • ingredient • Gesundheit • Velo fahren • Pommes frites • nicht einverstanden sein
NDEs 2023-01-17
18 Clues: kisik • Slijed • većina • društvo • neuspjeh • napredak • iskusiti • smatrati • poroditi • Prehrana • događaji • zanemaren • oživljeni • potvrditi • prihvatiti • proglasiti • dosljednost • Kanalizacija
Chapter 8 Vocabulary 2025-03-25
Across
- Nutrients that are the major source of energy for the body; can be found in fruits, vegetables, grains, and dairy products.
- Ratio of the various components—fat, bone, and muscle—that make up the body; influenced by genetics, eating patterns, and physical activity.
- Units of energy that supply few or no nutrients to the body.
- Chemical substances that provide the nutrition essential for growth, energy, and function.
- Process of choosing and consuming food necessary for health and growth.
- Substances added to food products to cause desired changes to flavor, shelf life, or other reasons.
- Form of poor nutrition in which a person does not get or properly absorb the recommended amounts of essential nutrients.
- Recommended daily intake amounts for specific nutrients based on a 2,000-calorie eating plan.
- Type of fat found primarily in animal-based foods; are typically solid at room temperature.
- Nutrients, largely made up of fatty acids, that provide a valuable source of energy for muscles and help in the absorption and transport of vitamins and nutrients.
Down
- Sugars that do not occur naturally in foods.
- Condition of excess body fat or excessive overweight.
- Rate at which the body uses energy to carry out basic physiological processes.
- Tool used to determine whether a person’s weight is healthy for that person’s height; BMI = weight (lbs.)/height (in.)2 × 703.
- Units of energy in food.
- Simple carbohydrate and the preferred source of energy for the brain and central nervous system.
- Type of fat historically found in many processed foods; can also occur naturally in animal-based foods.
- Organic nutrients that promote growth and development, help regulate body processes, maintain healthy skin, and help the body release energy.
- Nutrient the body uses to build and maintain cells and tissues and provide energy; may also act as hormones or enzymes.
19 Clues: Units of energy in food. • Sugars that do not occur naturally in foods. • Condition of excess body fat or excessive overweight. • Units of energy that supply few or no nutrients to the body. • Process of choosing and consuming food necessary for health and growth. • Rate at which the body uses energy to carry out basic physiological processes. • ...
Wildland Plant Types and Morphology 2022-01-18
Across
- Wildflower are _______
- Plants that came to North America from another continent
- An above ground structure that gives rise to new plants.
- Plants that produce seeds in their 2nd years and then die
- A below ground structure that gives rise to new plants.
- A plant with jointed Hollow Stems
- A flowering stalk or stem that has leaves on it.
- Plants that live just 1 year
Down
- Shrubs and trees are ______ plants
- A flowering stalk that does not have leaves on it like a dadylion.
- Grasses have linear leaves and are ______ (monocots or dicots)
- Plants that originated in North America
- Most forbs have a main root called a _______
- A plant that lives for more than 2 years
- Grasses have ______ roots
- Sedges and rushes are _____-_____ plants
- Forbs usually leaves with net venation an showey flowers and they are _____ (monocots or dicots)
- Plants that grow mostly in winter and spring are called _____ season plants.
18 Clues: Wildflower are _______ • Grasses have ______ roots • Plants that live just 1 year • A plant with jointed Hollow Stems • Shrubs and trees are ______ plants • Plants that originated in North America • A plant that lives for more than 2 years • Sedges and rushes are _____-_____ plants • Most forbs have a main root called a _______ • ...
Fall Semester Exam Review 2020-12-08
Across
- chemical change in plants that makes glucose
- applied to producers to kill pests that eat them
- make up organ systems
- pores in plants were gas exchange occurs
- plants movement toward touch
- a variety of organisms that enhance the sustainability of an ecosystem
- plants movement toward gravity
- gas released by plants into the atmosphere
- make up organs
- make up tissue
- uses glucose to make ATP
- living or once-living parts of an ecosystem
Down
- how a plant with low turgor pressure looks
- non-living parts of an ecosystem
- type of cell with a cell wall and central vacuole, stores water and waste
- plants movement toward water
- cell with DNA located in a nucleus
- organisms that makes own food
- bacteria cell without membrane-bound organelles
- plants movement toward light
- the sinking of land
- an area where water moves to a common body of water
22 Clues: make up organs • make up tissue • the sinking of land • make up organ systems • uses glucose to make ATP • plants movement toward water • plants movement toward light • plants movement toward touch • organisms that makes own food • plants movement toward gravity • non-living parts of an ecosystem • cell with DNA located in a nucleus • pores in plants were gas exchange occurs • ...
Nutrition Bingo 2024-05-05
Across
- Good nutrition helps to ______your body.
- What is the best way to earn protein?
- What food type is important for healthy bowel habits?
- What type of food provides the highest source of iron?
- Not eating enough fruits and vegetables may result in this disease?
- Name an an expert on diet and nutrition
- According to the food pyramid, what foods should we eat least of?
- During exercise, what is the primary source of energy for athletes?
- What is the richest food to contain omega 3?
Down
- What do you need in order to get vitamin D?
- What is blue and a good source of antioxidants?
- What colour vegetables contain folate?
- What is the healthiest method of cooking to maintain nutirtion in food?
- Which nutrient do you get from eating bread?
- Which bone disease is caused by a lack of Vitamin D?
- What Vitamin is found in citrus fruits?
- Which category of nutrients is an avocado?
- How many serves of vegetables should you eat every day?
- How many serves of fruit should you have every day?
- What white liquid contains calcium?
20 Clues: What white liquid contains calcium? • What is the best way to earn protein? • What colour vegetables contain folate? • What Vitamin is found in citrus fruits? • Name an an expert on diet and nutrition • Good nutrition helps to ______your body. • Which category of nutrients is an avocado? • What do you need in order to get vitamin D? • ...
Nutrition Bingo 2024-05-05
Across
- Good nutrition helps to ______your body.
- What is the best way to eat protein?
- What food type is important for healthy bowel habits?
- What type of food provides the highest source of iron?
- Not eating enough fruits and vegetables may result in this disease?
- Name an an expert on diet and nutrition
- According to the food pyramid, what foods should we eat least of?
- During exercise, what is the primary source of energy for athletes?
- What is the richest food to contain omega 3?
Down
- What do you need in order to get vitamin D?
- What is blue and a good source of antioxidants?
- What colour vegetables contain folate?
- What is the healthiest method of cooking to maintain nutirtion in food?
- Which nutrient do you get from eating bread?
- Which bone disease is caused by a lack of Vitamin D?
- What Vitamin is found in citrus fruits?
- Which category of nutrients is an avocado?
- How many serves of vegetables should you eat every day?
- How many serves of fruit should you have every day?
- What white liquid contains calcium?
20 Clues: What white liquid contains calcium? • What is the best way to eat protein? • What colour vegetables contain folate? • What Vitamin is found in citrus fruits? • Name an an expert on diet and nutrition • Good nutrition helps to ______your body. • Which category of nutrients is an avocado? • What do you need in order to get vitamin D? • ...
Nutrition Bingo 2024-05-05
Across
- Good nutrition helps to ______your body.
- What is the best way to eat protein?
- What food type is important for healthy bowel habits?
- What type of food provides the highest source of iron?
- Not eating enough fruits and vegetables may result in this disease?
- Name an an expert on diet and nutrition
- According to the food pyramid, what foods should we eat least of?
- During exercise, what is the primary source of energy for athletes?
- What is the richest food to contain omega 3?
Down
- What do you need in order to get vitamin D?
- What is blue and a good source of antioxidants?
- What colour vegetables contain folate?
- What is the healthiest method of cooking to maintain nutirtion in food?
- Which nutrient do you get from eating bread?
- Which bone disease is caused by a lack of Vitamin D?
- What Vitamin is found in citrus fruits?
- Which category of nutrients is an avocado?
- How many serves of vegetables should you eat every day?
- How many serves of fruit should you have every day?
- What white liquid contains calcium?
20 Clues: What white liquid contains calcium? • What is the best way to eat protein? • What colour vegetables contain folate? • What Vitamin is found in citrus fruits? • Name an an expert on diet and nutrition • Good nutrition helps to ______your body. • Which category of nutrients is an avocado? • What do you need in order to get vitamin D? • ...
Plants Sensory Systems and Responses 2024-04-18
Across
- responses: Plants have developed various mechanisms to defend themselves against herbivores and pathogens, including the production of toxins, enzymes, and physical barriers like thorns and spines.
- organic compounds (VOCs): Plants release VOCs that can attract pollinators, repel herbivores, or communicate with neighboring plants.
- response: Plants have mechanisms to conserve water during periods of drought, such as closing stomata to reduce water loss through transpiration.
- The ability of certain plants to release chemicals that inhibit the growth of nearby plants, providing a competitive advantage.
- Specialized proteins that absorb specific wavelengths of light and initiate plant responses, such as phototropins and cryptochromes.
- The ability of plants to track time and detect changes in day length, which influences flowering, setting of winter buds, and vegetative growth.
- regulation: Hormones play a crucial role in plant growth and development, influencing processes such as cell elongation, flowering, and fruit ripening.
- The growth response of plants to gravity, causing roots to grow downwards and shoots to grow upwards.
- in tendrils: Tendrils of climbing plants exhibit various tropisms, including thigmotropism (response to touch) and circumnutation (circular motion) to find support structures.
- The growth response of plants to physical touch or mechanical stress, such as the coiling of tendrils around a support.
Down
- signaling: Plants can transmit electrical signals to coordinate responses to environmental stimuli, such as the closure of Venus flytrap leaves upon prey contact.
- - The field of study and practice involving the cultivation of plants, including the manipulation of environmental factors to optimize plant growth and development.
- movements: Reversible, non-directional movements in response to environmental stimuli, such as the opening and closing of flowers in response to light or temperature changes.
- The directional bending of a plant towards or away from a light source.
- rhythms: Plants have internal biological clocks that regulate various physiological processes, including growth, photosynthesis, and hormone production.
- The growth response of plant roots towards or away from water gradients in the soil.
- The growth response of plant roots towards or away from specific chemicals in the soil, such as nutrients or toxins.
- system: A family of chromoproteins that act as biological light switches, monitoring the level, intensity, duration, and color of environmental light in plants.
- response: A touch response in plants that is independent of the direction of the stimulus, such as the rapid closing of the leaves in a Venus flytrap upon contact with prey.
- movements: Some plants exhibit leaf movements, such as the folding of leaves in response to touch (thigmonasty) or the adjustment of leaf angles to optimize light capture (nyctinasty).
20 Clues: The directional bending of a plant towards or away from a light source. • The growth response of plant roots towards or away from water gradients in the soil. • The growth response of plants to gravity, causing roots to grow downwards and shoots to grow upwards. • ...
food chain 2021-02-15
Across
- omnivore in all places
- carnivore in the sabana
- eat plants
- eat the waste as a plant
- eat the waste in the water
- eat the descomposion
- eats the consumer's remains
- help a make the pants
- eat meat and plants
- carnivore in fresh water
- omnivore in the plains
- eat the waste in the air
- herbivore in australia
- He gives the food to the first consumer
Down
- help to grow the plants
- herbivore in the sabana
- carnivore in sea
- eat the herbivore
- omnivore in the Forest
- herbivore in the plains
- hervibore in the mountains
- help to create plants
- eat the waste in the land
- eat meat
- omnivore in all places and the houses
- herbivore in the farm
- carnivore in the jungle
- carnivore in the air
- omnivore in the farm
29 Clues: eat meat • eat plants • carnivore in sea • eat the herbivore • eat meat and plants • eat the descomposion • carnivore in the air • omnivore in the farm • help to create plants • help a make the pants • herbivore in the farm • omnivore in the Forest • omnivore in all places • omnivore in the plains • herbivore in australia • help to grow the plants • herbivore in the sabana • herbivore in the plains • ...
AP Fitness Fundamentals 2024-06-13
Across
- Exercise]that requires muscular strength
- Hydration goal
- Nutrition plan component
- Focus of our recent unit
- Daily requirement for healthy eating
- New learning about nutrition planning
- Important step after exercise
- Exercise that stretches muscles
- setting approach
Down
- Measure of exercise intensity
- Exercise that improves muscular strength
- Type of exercise that raises heart rate
- Important step before exercise
- principal New learning about exercise intensity
- Exercise that improves cardiovascular endurance
15 Clues: Hydration goal • setting approach • Nutrition plan component • Focus of our recent unit • Measure of exercise intensity • Important step after exercise • Important step before exercise • Exercise that stretches muscles • Daily requirement for healthy eating • New learning about nutrition planning • Type of exercise that raises heart rate • Exercise]that requires muscular strength • ...
NICU Foundations 101 2023-08-16
Across
- how many hours is the standard hang time for breastmilk
- the NICU RN and RD are part of the Riley ____
- to make the breastmilk or formula more calories
- best way to feed your baby
- to access the formula recipes for discharge instruction, go to the IUHealth Team ___
- condition that would require using TPN for nutrition
- time the SFT milk lab closes in the evening
- name of the lab that mixed breastmilk and formulas
Down
- accuracy of this is important when the team decides plan of care
- provides clinical assessment of babies
- type of infant seen in the NICU
- length should be measured using this technique
- premature infants need more of these
- protocol system set up to transition from TPN to EN nutrition
- safety measure of breastmilk
- growth goal for these infants is 18-21gm/kg/d
16 Clues: best way to feed your baby • safety measure of breastmilk • type of infant seen in the NICU • premature infants need more of these • provides clinical assessment of babies • time the SFT milk lab closes in the evening • the NICU RN and RD are part of the Riley ____ • growth goal for these infants is 18-21gm/kg/d • length should be measured using this technique • ...
ecosystems 2025-02-03
Across
- Consumer – The first animal in a food chain that eats plants, like a grasshopper eating grass.
- – A group of animals or plants that are the same, like all dogs belong to the dog species.
- – A poison that can harm animals, plants, or people.
- – Everything around us, like air, water, land, and all the plants and animals.
- – All the living things (animals, plants, and people) that live together in one place and depend on each other.
- – A group of the same kind of animals or plants living in one place, like all the zebras in a grassland.
- – An animal that eats only plants, like a cow or a rabbit.
- – A living thing that eats plants or other animals to get energy.
- – An animal that gets hunted and eaten by a predator, like a rabbit or a fish.
- Web – A group of food chains that are connected, showing how many animals eat different things.
- – The place where an animal or plant lives, like a forest, ocean, or desert.
- – When harmful things like poisons or chemicals build up inside animals over time, especially when they eat other animals that have the same poison.
Down
- Level – The different steps in a food chain, showing who eats what. Plants are the first level, plant-eating animals are the second, and meat-eating animals are the third.
- – The way plants make their own food using sunlight, water, and air.
- – An animal that eats only meat, like a lion or a wolf.
- – An animal that eats both plants and meat, like a bear or a human.
- – The big, hot star in the sky that gives us light and heat, and helps plants grow.
- Chain – A way to show how animals get their food. It starts with plants, which are eaten by small animals, and then bigger animals eat the smaller ones.
- – An animal that hunts and eats other animals, like a tiger or an eagle.
- – A place where living things (plants and animals) and non-living things (air, water, and soil) work together.
20 Clues: – A poison that can harm animals, plants, or people. • – An animal that eats only meat, like a lion or a wolf. • – An animal that eats only plants, like a cow or a rabbit. • – A living thing that eats plants or other animals to get energy. • – An animal that eats both plants and meat, like a bear or a human. • ...
Botanical Crossword 2024-01-30
Across
- the season where new plants usually grow
- The names given to how plants make food
- plants make this then use it for energy
- All plants and animals need it
- Wet warm environment, close to the equator
- Famous desert plant
- Verb to describe something getting bigger
- Gas taken in by plants to make food
- verb meaning to take in
- Usually hot and dry environment with little rainfall
- hard outer part of trees, also the sound a dog makes
Down
- the thing that makes leaves green
- Desert plants with short fleshy leaves
- The colourful pieces of a flower
- the coldest season
- gas produced by plants
- cold environment with not much life
- verb to describe how living things change to their environment
- small wet fluffy-like plants that grows on rocks/trees
- only 2 seasons, lots of grass. Think lions/giraffes
20 Clues: the coldest season • Famous desert plant • gas produced by plants • verb meaning to take in • All plants and animals need it • The colourful pieces of a flower • the thing that makes leaves green • cold environment with not much life • Gas taken in by plants to make food • Desert plants with short fleshy leaves • The names given to how plants make food • ...
Nutrition Crossword 2021-10-20
Across
- What is any of a large group of organic compounds occurring in foods and living tissues and including sugars, starch, and cellulose?
- What is dietary material containing substances such as cellulose, lignin, and pectin, that are resistant to the action of digestive enzymes?
- What is lack of proper nutrition, caused by not having enough to eat?
- the strength and vitality required for sustained physical or mental activity
- the kinds of food that a person, animal, or community habitually eats
- What is waxy, fat-like substance made in the liver, and found in the blood and in all cells of the body and is needed for making cell walls, tissues, hormones, vitamin D, and bile acid?
- What is the process of providing or obtaining the food necessary for health and growth?
- What is food and drink regarded as a source of strength and nourishment?
- What are any of a group of organic compounds which are essential for normal growth and nutrition?
- What are food or provisions also called?
Down
- the act of searching for food and provisions
- What is a harmful reduction in the amount of water in the body?
- What is the food or other substances necessary for growth, health, and good condition?
- solid inorganic substance of natural occurrence
- What does it mean to make yourself full of nutrients again?
- What is a simple sugar which is an important energy source in living organisms and is a component of many carbohydrates?
- a naturally occurring, extremely complex substance that consists of amino acid residues joined by peptide bonds
- What is a stock of a resource from which a person or place can be provided with the necessary amount of that resource?
- fit or suitable to be eaten
- the act of consuming nutrients and other good substances
20 Clues: fit or suitable to be eaten • What are food or provisions also called? • the act of searching for food and provisions • solid inorganic substance of natural occurrence • the act of consuming nutrients and other good substances • What does it mean to make yourself full of nutrients again? • What is a harmful reduction in the amount of water in the body? • ...
Weiss- Systemic biology 2021-09-22
Across
- What has DNA but is not alive
- First living thing on Earth!
- First step of the scientific method
- a process that is used to make sugar in algae and plants
- transports food in plants
- organisms that makes their own food
- all living things are made up of one or more ___
- transports water in plants
Down
- Reproductive parts of fungi
- Heterotrophs with cell walls made of chitin
- the numbers you collect in a science experiment
- organisms that eats others for energy
- Cone bearing plants
- A type of algae that protects young mammals in the ocean
- Makes up most all of our oxygen
- Flowering plants
- A type of nonvascular plant
- the male sperm found in plants
18 Clues: Flowering plants • Cone bearing plants • transports food in plants • transports water in plants • Reproductive parts of fungi • A type of nonvascular plant • First living thing on Earth! • What has DNA but is not alive • the male sperm found in plants • Makes up most all of our oxygen • First step of the scientific method • organisms that makes their own food • ...
Science 2017-11-05
Across
- sunshine
- veins
- hold the seeds
- leaves we eat
- holds up plant
- plants use this gas to help make food
- life goes on and on
- part of plant in soil
- plants need this
Down
- in the soil that plants need
- root we eat
- kind of veins
- food making process used by plants
- make food for plant here
- this is a flower we can eat
- plants give us this gas
- minerals
- a plant starts life as this
- this becomes the fruit
- a kind of graph
20 Clues: veins • sunshine • minerals • root we eat • kind of veins • leaves we eat • hold the seeds • holds up plant • a kind of graph • plants need this • life goes on and on • part of plant in soil • this becomes the fruit • plants give us this gas • make food for plant here • this is a flower we can eat • a plant starts life as this • in the soil that plants need • food making process used by plants • ...
National Nutrition Month 2017-03-09
Across
- The CRTC houses the main database for this nutrition program.
- "The Colorado Diet".
- Air displacement inside an egg chamber.
- Professional you see when you seek a nutritional intervention.
- A health one approach to lifestyle.
Down
- What do we promote here at AHWC?
- This study is in it's 15th year going forward.
- Developed in Minnesota, this program aids research. (acronym)
- Combining both diet and exercise into your daily routine.
- Aurora has many pockets of these "nutrition dry" areas.
- Bone density to determine body fat percent. (acronym)
- Do nothing and you shall remain at a constant __. (acronym)
12 Clues: "The Colorado Diet". • What do we promote here at AHWC? • A health one approach to lifestyle. • Air displacement inside an egg chamber. • This study is in it's 15th year going forward. • Bone density to determine body fat percent. (acronym) • Aurora has many pockets of these "nutrition dry" areas. • Combining both diet and exercise into your daily routine. • ...
Characteristics of Living Things 2013-12-21
Across
- All living things grow
- Getting rid of waste
- The ability to reproduce and pass genetic information onto their offspring
Down
- A chemical reaction that happens within cells to release energy from food
- The ability to detect changes in the surrounding environment
- All living things move in some way. This may be obvious, such as animals that are able to walk, or less obvious, such as plants that have parts that move to track the movement of the sun
- The intake and use of nutrients. This occurs in very different ways in different kinds of living things
7 Clues: Getting rid of waste • All living things grow • The ability to detect changes in the surrounding environment • A chemical reaction that happens within cells to release energy from food • The ability to reproduce and pass genetic information onto their offspring • ...
Nutrition Ch 10 2026-01-20
Across
- This type of metabolism breaks down stored fat, muscle, and other tissues to make energy; body is in “survival mode”
- This type of metabolism is when the body is in a building up state; body is in “repair mode”
- Administering any IV medication through a PN IV line or port is _____
- Nutrition that is used when a GI tract is not functioning
- Daily weight that are stable or ↑ up to 1kg/day is evidence that supports PN ________
- _______-check prescription with another nurse before starting PN
Down
- A visible oily/fat layer in PN that indicates separation or compromised solution. Discard if present.
- This type of filter is used to PN to prevent particles, precipitates, or microorganisms from entering the bloodstream. This filter is not used for lipids.
- Stop lipids 12 hours before _________ blood test
- Type of parenteral nutrition that is short term, given through a peripheral line, and is nutritionally incomplete
- Syndrome caused by an acute shift from starvation to feeding causing dangerous electrolyte/ fluid imbalance
- Using an infusion pump to deliver PN will avoid this
- Let refrigerated PN warm to room temperature for _____ hour(s) before use
- Type of parenteral nutrition that is long term, given through a central line, and is nutritionally complete
14 Clues: Stop lipids 12 hours before _________ blood test • Using an infusion pump to deliver PN will avoid this • Nutrition that is used when a GI tract is not functioning • _______-check prescription with another nurse before starting PN • Administering any IV medication through a PN IV line or port is _____ • ...
the agriculture crossword 2025-01-10
Across
- professionals who study plants, soil, and water to improve crop production and sustainability
- the practice of growing crops and raising animals to produce food, fiber, and other products
- experts in the use of food and nutrition to promote health and manage disease
- domesticated animals raised in an agricultural setting in order to provide labour and produce diversified products for consumption
- a medical professional who studies how living organisms function
- any material of natural or synthetic origin that is applied to soil or to plant tissues to supply plant nutrients
- to water crops by bringing in water from pipes, canals, sprinklers, or other man-made means
Down
- a scientist who studies the chemical and physical processes of living things
- a plant or plant product
- a person who treats the injuries and illnesses of animals with a variety of medical equipment
- a professional who specializes in the science, practice, and management of agriculture
11 Clues: a plant or plant product • a medical professional who studies how living organisms function • a scientist who studies the chemical and physical processes of living things • experts in the use of food and nutrition to promote health and manage disease • a professional who specializes in the science, practice, and management of agriculture • ...
crosword 2016-09-19
Across
- , The parts of fruit, vegetables, grains, and beans that your body cannot digest
- , Feelings created in response to thoughts, remarks, and events
- , Substances in food that your body needs
- , A hormone that gives the body extra energy
- eating disorder , Compulsive overeating
- , The process by which the body prepares to deal with a stressor
- fat , Fats that remain liquid at room temperature
- , The conscious, active choice not to participate in high-risk behaviors
- nervosa , A condition in which a person eats large amounts of food and then secretly
- ,A feeling of sudden, intense fear emotional needs Needs that affect your feelings and sense of well-being
Down
- nervosa , An eating disorder characterized by self-starvation leading to extreme weight
- , Elements that help form healthy bones and teeth, and regulate certain body processes
- , A state of uneasiness, usually associated with a future uncertainty
- fat , Fats that are solid at room temperature
- , Sugars and starches that occur naturally in foods, mainly in plants
- calorie , Foods that offer few, if any, nutrients but do supply calories foods
- illness , A sickness resulting from eating food that is not safe to eat
- behaviors , Actions or behaviors that might cause injury or harm to yourself or others
- , The ability to value other people as they are
- , The study of nutrients and how the body uses them
20 Clues: eating disorder , Compulsive overeating • , Substances in food that your body needs • , A hormone that gives the body extra energy • fat , Fats that are solid at room temperature • , The ability to value other people as they are • fat , Fats that remain liquid at room temperature • , The study of nutrients and how the body uses them • ...
Cells/Organisms review 2022-01-07
Across
- surrounds plant (and fungi) cells and gives them structure
- scientific name = _________ + species
- the organ system that contains the heart, blood, and blood vessels
- eats other organisms for food
- relying on each other like plants and animals
- waste gas produced by photosynthesis
- different tissues working together
- controls what enters and exits the cell
- an organism whose DNA is contained in a nucleus
- single-celled organism with no nucleus
- an organism that uses the sun to make its own food
- similar, specialized cells working together
- life process: making offspring
- life process: getting food
- food produced by photosynthesis
- important producer in the ocean
Down
- turning food into energy in the cell; all cells do it
- the green substance crucial to photosynthesis
- part of a cell
- source of energy for most processes on Earth
- the life process controlled by the endocrine system in humans
- chemical energy produced by respiration
- where respiration happens in the cell
- ingredients for a chemical reaction
- life process: getting rid of waste
- produces proteins in the cell
- the classification of living organisms into groups
- kingdom that contains amoeba, euglena and paramecium
- consumer which eats producers only
- organisms that can mate and produce fertile offspring
- consumer which eats other consumers
- part of the cell that contains chlorophyll
32 Clues: part of a cell • life process: getting food • eats other organisms for food • produces proteins in the cell • life process: making offspring • food produced by photosynthesis • important producer in the ocean • life process: getting rid of waste • different tissues working together • consumer which eats producers only • ingredients for a chemical reaction • ...
APES 2022-02-01
Across
- Insecticide that is easily removed from the environment
- Saving in costs means more can be produced
- Strong chemicals that are used to kill pests that harm crops
- Pesticide that indiscriminately kills a broad range of pests
- Naturally occurring fertilizers that provide nutrients
- Revolution increase in production due to fertilizers and other technologies
- large scale production of agricultural products
- low iron in blood
- A location where fish and other aquatic creatures are caught
- main part of animals that are eaten
- insects that can develop resistance against pesticides
- Pesticides that remain in the environment. They are resilient .
- lack of proper nutrition
Down
- Substances that are used to kill insects
- Not enough food for a group of people
- When salt is accumulating in something (soil or another medium)
- Pesticide that specifically targets certain pests
- farmer has to keep using more and more pesticides
- lack of resources
- Artificial fertilizers that provide nutrients
- When something is completely saturated with water
- Growing the same crop in the same area year after year
- Eating too much
- Having access to food
- the business of selling crops
- measures that keep prices low enoughforconsumers to buy
- Substances used to kill unwanted plants and vegetation
- collapse The end of the fish colony
- not having access to food
- a person not having enough to eat
- concentrated animal feeding operation
- wheat products used for food
32 Clues: Eating too much • lack of resources • low iron in blood • Having access to food • lack of proper nutrition • not having access to food • wheat products used for food • the business of selling crops • a person not having enough to eat • collapse The end of the fish colony • main part of animals that are eaten • Not enough food for a group of people • ...
Stem 2020-02-10
Across
- angiosperm with two cotyledons inside its seed, flower parts
- produced by non-vascular plants for reproduction
- diffusion and osmosis to get water and nutrients
- produced by most vascular plants for reproduction
- angiosperm whose seeds have one cotyledon, petals in
- throughout a plant
- cone bearing tree
- Cone bearing, vascular plants that produce "naked
- organism that can produce its own food
- monocot's leaf veins
Down
- parallel veins in the leaves
- of 3, scattered vascular bundles within the stem, fibrous
- tubes that transport sugar molecules throughout the plant
- tap roots, and netted leaf veins
- plants that have tissues that deliver needed
- or fruit.
- plants that do not have xylem and phloem;
- tubes that transfer water and minerals throughout a plant
- multiples of four or five, and vascular bundles in rings within
- Flowering, vascular plants that produce seeds in
- dicot's leaf veins
21 Clues: or fruit. • cone bearing tree • throughout a plant • dicot's leaf veins • monocot's leaf veins • parallel veins in the leaves • tap roots, and netted leaf veins • organism that can produce its own food • plants that do not have xylem and phloem; • plants that have tissues that deliver needed • produced by non-vascular plants for reproduction • ...
Botany 2024-08-07
Across
- Colored part of a flower
- Underground stem
- Pores on leaves for gas exchange
- First leaf or pair of leaves produced by the embryo
- Part of the plant that absorbs water and nutrients
- Green pigment in plants
- Non-flowering plant
- Part of a flower that protects the bud
- Flowering plant
Down
- Tissue that transports water in plants
- Tissue that transports nutrients in plants
- Process plants used to make food
- Waxy layer on plant surfaces
- Male gamete in plants
- Leaf of a fern
- Male reproductive part of a flower
- Structure that develops into a seed
- Primary site of photosynthesis
- Female reproductive part of a flower
- Main support of a plant
20 Clues: Leaf of a fern • Flowering plant • Underground stem • Non-flowering plant • Male gamete in plants • Green pigment in plants • Main support of a plant • Colored part of a flower • Waxy layer on plant surfaces • Primary site of photosynthesis • Process plants used to make food • Pores on leaves for gas exchange • Male reproductive part of a flower • Structure that develops into a seed • ...
APES 2022-02-01
Across
- Insecticide that is easily removed from the environment
- Saving in costs means more can be produced
- Strong chemicals that are used to kill pests that harm crops
- Pesticide that indiscriminately kills a broad range of pests
- Naturally occurring fertilizers that provide nutrients
- Revolution increase in production due to fertilizers and other technologies
- large scale production of agricultural products
- low iron in blood
- A location where fish and other aquatic creatures are caught
- main part of animals that are eaten
- insects that can develop resistance against pesticides
- Pesticides that remain in the environment. They are resilient .
- lack of proper nutrition
Down
- Substances that are used to kill insects
- Not enough food for a group of people
- When salt is accumulating in something (soil or another medium)
- Pesticide that specifically targets certain pests
- farmer has to keep using more and more pesticides
- lack of resources
- Artificial fertilizers that provide nutrients
- When something is completely saturated with water
- Growing the same crop in the same area year after year
- Eating too much
- Having access to food
- the business of selling crops
- measures that keep prices low enoughforconsumers to buy
- Substances used to kill unwanted plants and vegetation
- collapse The end of the fish colony
- not having access to food
- a person not having enough to eat
- concentrated animal feeding operation
- wheat products used for food
32 Clues: Eating too much • lack of resources • low iron in blood • Having access to food • lack of proper nutrition • not having access to food • wheat products used for food • the business of selling crops • a person not having enough to eat • collapse The end of the fish colony • main part of animals that are eaten • Not enough food for a group of people • ...
Unit 4 words 2020-05-15
20 Clues: kops • maks • kulm • kõri • tald • skalp • skalp • vaimne • rangluu • vöökoht • esineja • selgroog • õigustama • õõnestama • süsivesik • toitumine • silmalaug • nikastatud • läbi viima • välja kirjutama
food chain 2021-02-15
Across
- eat plants
- eat the waste in the land
- eat meat
- eat the waste as a plant
- carnivore in sea
- eats the consumer's remains
- eat the descomposion
- carnivore in the air
- eat the waste in the water
- herbivore in australia
- carnivore in the jungle
- eat the waste in the air
- help a make the pants
- omnivore in the plains
- help to create plants
Down
- eat meat and plants
- omnivore in the Forest
- omnivore in the farm
- omnivore in all places
- herbivore in the farm
- carnivore in fresh water
- omnivore in all places and the houses
- herbivore in the plains
- herbivore in the sabana
- eat the herbivore
- hervibore in the mountains
- He gives the food to the first consumer
- carnivore in the sabana
- help to grow the plants
29 Clues: eat meat • eat plants • carnivore in sea • eat the herbivore • eat meat and plants • omnivore in the farm • eat the descomposion • carnivore in the air • herbivore in the farm • help a make the pants • help to create plants • omnivore in the Forest • omnivore in all places • herbivore in australia • omnivore in the plains • herbivore in the plains • herbivore in the sabana • carnivore in the jungle • ...
Kelas 9.2 2021-02-15
Across
- omnivore in all places
- carnivore in the sabana
- eat plants
- eat the waste as a plant
- eat the waste in the water
- eat the descomposion
- eats the consumer's remains
- help a make the pants
- eat meat and plants
- carnivore in fresh water
- omnivore in the plains
- eat the waste in the air
- herbivore in australia
- He gives the food to the first consumer
Down
- help to grow the plants
- herbivore in the sabana
- carnivore in sea
- eat the herbivore
- omnivore in the Forest
- herbivore in the plains
- hervibore in the mountains
- help to create plants
- eat the waste in the land
- eat meat
- omnivore in all places and the houses
- herbivore in the farm
- carnivore in the jungle
- carnivore in the air
- omnivore in the farm
29 Clues: eat meat • eat plants • carnivore in sea • eat the herbivore • eat meat and plants • eat the descomposion • carnivore in the air • omnivore in the farm • help to create plants • help a make the pants • herbivore in the farm • omnivore in the Forest • omnivore in all places • omnivore in the plains • herbivore in australia • help to grow the plants • herbivore in the sabana • herbivore in the plains • ...
cross word 2025-10-23
Agriculture Crossword 2024-12-13
Across
- A male sheep
- Transfers mechanical power to another piece of equipment
- A baby sheep
- Protect us from dangerous parts of a tractor
- A castrated male sheep
- A female sheep
- Big machine used lots on farms
- The process of removing the testicles from a sheep
- Put in the water given to plants growing in hydroponics
- Where we get wool Fromm
- Protects the driver in case of a rollover
Down
- Protects the driver from falling objects
- Where plants are grown in a tray of water
- Where water is dripped onto plants to grow them
- Where plants are grown in a tray of water that is angled down
- Stops the tractor
- Where water is sprayed onto the roots of plants to grow them
- Used to extract the wool from sheep
- Growing plants without soil
- The process of cutting the tail of the sheep
20 Clues: A male sheep • A baby sheep • A female sheep • Stops the tractor • A castrated male sheep • Where we get wool Fromm • Growing plants without soil • Big machine used lots on farms • Used to extract the wool from sheep • Protects the driver from falling objects • Where plants are grown in a tray of water • Protects the driver in case of a rollover • ...
chain 2025-05-02
Across
- / Eats only plants.
- / Eats other organisms for energy.
- / Hunts and eats other animals.
- / Eats dead animals.
- / Top-level predator.
- / Consumers in the food chain.
- / Movement of energy through a food chain.
- / Makes its own food using sunlight.
- / Main source of energy for food chains.
- / Breaks down dead plants and animals.
- / Needed to keep the ecosystem healthy.
Down
- / Substances needed for growth and energy.
- / Eats both plants and animals.
- / Position in a food chain or web.
- / All living and non-living things in an area.
- / Eats herbivores.
- / Process plants use to make food.
- / Eats producers like plants.
- / Main producers in a food chain.
- / Any living thing.
- / Needed by all living things to survive.
- / Eats only meat.
- / Connected food chains in an ecosystem.
- / Animal that gets hunted.
- / Natural home of an organism.
25 Clues: / Eats only meat. • / Eats herbivores. • / Eats only plants. • / Any living thing. • / Eats dead animals. • / Top-level predator. • / Animal that gets hunted. • / Eats producers like plants. • / Consumers in the food chain. • / Natural home of an organism. • / Eats both plants and animals. • / Hunts and eats other animals. • / Main producers in a food chain. • ...
ui 2026-04-14
Across
- Having many different kinds of something.
- The natural home of a plant or animal.
- To stay alive and continue living.
- Open land where crops are grown.
- Living things that grow in soil and need sunlight.
- Large areas filled with trees.
- The process of moving pollen between flowers.
- People who study and learn about the world.
- Small insects that help plants grow.
- Plants grown by farmers for food.
Down
- Living creatures that eat plants or other animals.
- People who grow crops and food.
- A fruit that depends on bees to grow.
- Sweet foods that grow on trees or plants.
- Parts of plants that can grow into new plants.
- Places where people grow plants and flowers.
- A community of living things working together.
- Harmful things that make the environment dirty.
- What people and animals eat to live.
- Tiny yellow powder found in flowers.
20 Clues: Large areas filled with trees. • People who grow crops and food. • Open land where crops are grown. • Plants grown by farmers for food. • To stay alive and continue living. • What people and animals eat to live. • Tiny yellow powder found in flowers. • Small insects that help plants grow. • A fruit that depends on bees to grow. • The natural home of a plant or animal. • ...
Science puzzle 2026-05-25
Across
- Light gas used in experiments
- Alcohol used in experiments
- Biomolecules that provide energy to the body
- Food stored in plants
- Small plant-like organisms found in water
- Gas released by plants during photosynthesis
- Flower used in experiments
- Main source of energy for photosynthesis
- Cone-shaped apparatus used for pouring or filtering
Down
- Green pigment present in leaves
- Chemical used to test for starch
- Laboratory glass container with wide mouth
- Shallow dish used to culture microorganisms
- Nutrients that provide energy and insulation
- Substances required by the body for growth and health
- Gas taken in by plants during photosynthesis
- Process by which plants make their own food
- A simple sugar formed during photosynthesis
- Substances that give colour to plants
- Laboratory glass container with narrow neck
20 Clues: Food stored in plants • Flower used in experiments • Alcohol used in experiments • Light gas used in experiments • Green pigment present in leaves • Chemical used to test for starch • Substances that give colour to plants • Main source of energy for photosynthesis • Small plant-like organisms found in water • Laboratory glass container with wide mouth • ...
MP3 Crossword puzzle 2024-02-09
Across
- A plants response to gravity
- The process where a plant converts radiant energy to chemical energy
- A plants response to water
- Gas that plants produce during photosynthesis
- This is many food chains together
- The arrows in a food chain represent the flow of this
- Food that plants produce during photosynthesis
- Pignment that gives leaves their green color
- During digestion chemical energy is transformed in to this energy
- Organelle that photosynthesis takes place in
Down
- A plants response to light
- Pore on the bottom of leaves that release gases
- Gas that plants use for photosynthesis
- The first consumer in a food chain
- During exercise chemical energy is transformed into this
- A plants response to touch
- Food chains always begin with a what
- energy from the sun
18 Clues: energy from the sun • A plants response to light • A plants response to water • A plants response to touch • A plants response to gravity • This is many food chains together • The first consumer in a food chain • Food chains always begin with a what • Gas that plants use for photosynthesis • Pignment that gives leaves their green color • ...
MNT Pt 1 2025-09-03
Across
- food reaction that results because of how the body processes food (not from immune response)
- optimize nutritional status pre-op, recovery after surgery, promote healing, GI-specifc goals
- localized injury to the skin and/or underlying tissue over a bony prominence as a result of pressure/pressure in combination with shear
- 23 kcal/kg for quadriplegia, 28 kcal/kg for paraplegia, 30-40 kcal/kg with pressure ulcers; 0.8-1 g/kg protein, 1.2-1.5 g/kg protein for stage II pressure ulcers, 1.5-2 g/kg protein for stage III and IV pressure ulcers; 1 mL/kcal + 500 mL for neurogenic bowel
- occurs after resuscitation
- proteins the human body creates in response to antigens
- anaphylaxis-like food reaction but is a result of non-immune chemical mediators rather than an immune response
- repeat episodes of binge eating, recurrent inappropriate compensatory behaviors
- medication interferes with acetylcholine affecting muscles and glands leading to altered food intake, blurred vision, dry mouth, constipation, and confusion
- foods that are given to a patient after symptoms have resolved and a patient is off anti-histamine medications with quantity increasing until non-life-threatening symptoms manifest(under medical supervision)
- used to diagnose and manage food allergies and intolerances
- improve outcomes in infection rate, ventilator days, days in ICU through initiation early enteral nutrition in a safe manner if necessary, overfeeding avoidance (possibly through mild underfeeding), tightly controlling blood glucose, providing immunonutrients if appropriate, minimize catabolic loss of body protein
- meet energy, protein, and fluid needs through oral intake or nutrition support, identify and address causes of poor intake, prevent unintended weight loss or increase weight, if appropriate, correct dehydration, correct any nutrition deficiencies contributing to delayed wound healing, control glucose levels in patients with diabetes
- normalize eating patterns
- 25-35 kcal/kg, Penn State equation, 1.2g/kg/day of protein, meeting DRIs and variable fluids
- improve or stabilize nutritional status (ex. identifying, preventing, or minimizing drug-nutrition side effects, identify and correct disordered eating patterns, optimize medication effectiveness (ex., prevent or correct nutritional deficiencies), enable the individual to function at the highest level of independent living (same goals for addiction)
- general term for person's adverse reaction (unsure if food allergy or intolerance)
- symptoms include weakness in arms/legs, trouble communicating and learning skills, impulsiveness, coma/amnesia after injury
- any injury caused by bumps, blows, or jolts to the end, or penetrating injuries to the head (mild, moderate, severe)
- the first 24-48 hours after a large burn (capillary leakage --> edema, decreased cardiac output, decreased tissue perfusion, depressed metabolic rate)(aka shock phase)
- 30-35 kcal/kg/day, 1.25-1.5 g/day protein, 30 mL/kg or 1-1.5 mL/kcal
- episodes of lost control towards eating 1x/week for 3 weeks without compensatory behaviors
- address nutrition-related medical issues and normalize eating patterns
- wound healing, infection prevention, meet nutritional needs, weight maintenance, fluid and electrolyte balance
- restricted eating leading to a significantly low body weight (BMI< 18.5), intense fear of gaining weight even at low weight, and distorted perception of body image (e.g: restrictive and binge/purge)
- increase energy needs --> 30-40 kcal/kg/day, protein --> 1.25-2 g/kg/day, 1 mL/kcal/day, vitamins& minerals if indicated per labs, assess medication list
- maintain adequate nutritional status through optimal nutrient and fluid levels, identify and treat causes of poor nutritional intake, monitor weight status routinely to detect weight loss, select nutrition interventions that improve/maintain nutritional status
- aka concussion (symptoms include dizziness/balance problems, attention/concentration problems, increased anxiety/nervousness, insomnia)
- enough energy for healthy weight management, modifications for GI symptoms or chewing/swallowing concerns, and cater to the patient's needs (same needs for addiction)
- severe immune response to a food antigen that causes a histamine release (e.g: the Big 8)
Down
- 3 phases (inflammatory, proliferation, and maturation/remodeling)
- address nutrition-related medical issues and normalize eating patterns
- optimize nutritional status pre-op, recovery after surgery, promote healing, GI-specific goals
- used to identify food allergies and intolerances
- classified by percentage of total body surface area, depth, and etiology
- increased energy, protein, GI-specific modifications, and increased vitamins & minerals
- medication disturbs the brain --> muscle systems leading to involuntary movements leading to involuntary movements, muscle tone issues, slowed movement and rigidity
- high-calorie, high-protein, high fluid, high vitamin C and zinc
- energy 10% below predicted, 2 g/kg protein, 1 mL/kcal + 500 mL for neutrogenic bowel
- specific and severe reaction to an antigen the person was previously exposed to
- ingesting food contaminated by a microorganism, toxins produced by that microorganism, or a naturally toxic food constituent
- avoidance/restriction of food intake as failure to meet nutrient needs through oral intake due to lack of interest in eating/food
- address nutrition-related medical issues, normalize eating patterns, gradual caloric adjustment
- starting with 50-60% energy needs with high protein, then 25-30 kcal/kg, 1.5-2 g/kg protein, texture modifications (EN jejunal, EN over PN), vitamins & minerals
- abnormal and maladaptive eating and related behaviors with psychological and biological underpinnings (use signs, symptoms, and behaviors to determine diagnosis)
- assessed on a regular basis by the RDN through monitored food records, nutrition status, and growth (infants, children, and adolescents) and weight (adults)\
- genetic predisposition to excess immunoglobinE antibody production in response to certain antigens
- early nutrition therapy within 24 hours, optimize nutritional status pre-op, recovery after surgery, promote healing, GI-specific goals
48 Clues: normalize eating patterns • occurs after resuscitation • used to identify food allergies and intolerances • proteins the human body creates in response to antigens • used to diagnose and manage food allergies and intolerances • high-calorie, high-protein, high fluid, high vitamin C and zinc • 3 phases (inflammatory, proliferation, and maturation/remodeling) • ...
Unit 4 words 2020-05-15
20 Clues: kops • maks • kulm • kõri • tald • skalp • skalp • vaimne • rangluu • vöökoht • esineja • selgroog • õigustama • õõnestama • süsivesik • toitumine • silmalaug • nikastatud • läbi viima • välja kirjutama
7B2 Keyword Crossword 2021-12-07
Across
- of or relating to a twin or twins developed from the same fertilized ovum and having the same genetic makeup and closely similar appearance
- the product of the reproductive processes of a person, animal, or plant
- Plants can make their own food by photosynthesis. They use simple chemicals and the energy in sunlight to make food like sugar.
- a group of organisms that can reproduce with one another to produce offspring that can also reproduce
- an action by an organism causing a change of position or place.
- any difference between cells, individual organisms, or groups of organisms of any species caused either by genetic differences
- the disease causing organisms of the microbe world.
- the ability to detect and respond to changes in the environment.
- system the system used to name species
Down
- a virus which uses a bacteria cell as host
- the removal from organisms of toxic materials and substances in excess of requirements.
- “to look”
- the chemical reactions that break down nutrient molecules in living cells to release energy.
- a permanent increase in size.
- the processes that make more of the same kind of organism.
- capable of producing offspring
16 Clues: “to look” • a permanent increase in size. • capable of producing offspring • system the system used to name species • a virus which uses a bacteria cell as host • the disease causing organisms of the microbe world. • the processes that make more of the same kind of organism. • an action by an organism causing a change of position or place. • ...
Nutrition for Stroke Recovery 2023-06-29
Across
- The kinds of food that a person, animal, or community habitually eats.
- compounds present in food and living tissues.
- sweet and fleshy product of a tree or other plant.
- Nutrient that aids in digestion.
- inorganic substances of natural occurrence.
- or practices conducive to maintaining health.
- of energy.
Down
- process of making your body absorb water.
- that completes or enhances something else when added to it.
- compounds that are essential for normal growth and nutrition.
- The process of obtaining the food necessary for health and growth.
- -Essential nutrient responsible for growth and repair in the body.
- that can prevent or slow damage to cells.
- A type of fatty acid that is beneficial for brain health.
- A plant or part of a plant used as food.
15 Clues: of energy. • Nutrient that aids in digestion. • A plant or part of a plant used as food. • process of making your body absorb water. • that can prevent or slow damage to cells. • inorganic substances of natural occurrence. • compounds present in food and living tissues. • or practices conducive to maintaining health. • sweet and fleshy product of a tree or other plant. • ...
Healthy Aging 2014-01-22
16 Clues: Targets • Freedom • ___Exit • Goodwill • ____Bears • Takes part • College major • Yours and mine • Bras are made for this • In sickness and in ____ • Running on the treadmill • Why some marry for money • ___of the Rich and Famous • In control of one's destiny • A reason for eating spinach • A reason to sit in a coffee shop
Botany 2024-10-10
Across
- - An underground storage organ consisting of layered fleshy leaves.
- - A plant resulting from the crossbreeding of two different species.
- - The arrangement of flowers on a plant.
- - A symbiotic association between fungi and algae or cyanobacteria.
- - The male reproductive part of a flower that produces pollen.
- - A complex carbohydrate that makes up the cell walls of plants.
- - A non-flowering plant with feathery leaves that reproduces via spores.
- - The female reproductive part of a flower that includes the ovary.
- - A cluster of pigments in plants that absorb light energy for photosynthesis.
- - Small openings on the surface of leaves that allow gas exchange.
- - The process by which plants make food using sunlight.
- - The tissue in plants that transports water from roots to leaves.
- - The tissue in plants that transports nutrients and sugars from the leaves.
- - Trees or plants that shed their leaves annually.
- - A plant that completes its life cycle in one growing season.
Down
- - Simple aquatic plants that lack true roots, stems, and leaves.
- - A type of fruit with a hard stone or pit inside, like a cherry.
- - A horizontal underground stem that produces roots and shoots.
- - A flowering plant that produces seeds enclosed in a fruit.
- - Plants with thick, fleshy tissues that store water.
- - A plant that completes its life cycle in two years.
- - A plant's growth response to touch or physical contact.
- - The green pigment in plants that absorbs light for photosynthesis.
- - The transfer of pollen from the male part to the female part of a flower.
- - The process by which a seed develops into a new plant.
- - A plant that produces seeds that are not enclosed in a fruit, like pine trees.
- - A plant that lives for more than two years.
- - Plants with soft, non-woody stems that die back in winter.
- - Plants that retain their leaves throughout the year.
- - A small, non-vascular plant that grows in moist environments.
30 Clues: - The arrangement of flowers on a plant. • - A plant that lives for more than two years. • - Trees or plants that shed their leaves annually. • - Plants with thick, fleshy tissues that store water. • - A plant that completes its life cycle in two years. • - Plants that retain their leaves throughout the year. • - The process by which plants make food using sunlight. • ...
ecosystems 2025-02-03
Across
- Consumer – The first animal in a food chain that eats plants, like a grasshopper eating grass.
- – A group of animals or plants that are the same, like all dogs belong to the dog species.
- – A poison that can harm animals, plants, or people.
- – Everything around us, like air, water, land, and all the plants and animals.
- – All the living things (animals, plants, and people) that live together in one place and depend on each other.
- – A group of the same kind of animals or plants living in one place, like all the zebras in a grassland.
- – An animal that eats only plants, like a cow or a rabbit.
- – A living thing that eats plants or other animals to get energy.
- – An animal that gets hunted and eaten by a predator, like a rabbit or a fish.
- Web – A group of food chains that are connected, showing how many animals eat different things.
- – The place where an animal or plant lives, like a forest, ocean, or desert.
- – When harmful things like poisons or chemicals build up inside animals over time, especially when they eat other animals that have the same poison.
Down
- Level – The different steps in a food chain, showing who eats what. Plants are the first level, plant-eating animals are the second, and meat-eating animals are the third.
- – The way plants make their own food using sunlight, water, and air.
- – An animal that eats only meat, like a lion or a wolf.
- – An animal that eats both plants and meat, like a bear or a human.
- – The big, hot star in the sky that gives us light and heat, and helps plants grow.
- Chain – A way to show how animals get their food. It starts with plants, which are eaten by small animals, and then bigger animals eat the smaller ones.
- – An animal that hunts and eats other animals, like a tiger or an eagle.
- – A place where living things (plants and animals) and non-living things (air, water, and soil) work together.
20 Clues: – A poison that can harm animals, plants, or people. • – An animal that eats only meat, like a lion or a wolf. • – An animal that eats only plants, like a cow or a rabbit. • – A living thing that eats plants or other animals to get energy. • – An animal that eats both plants and meat, like a bear or a human. • ...
Photosynthesis 2023-12-18
Across
- Where most of the photosynthesis occurs in plants
- the part of the stem that moves water
- A limiting factor of photosynthesis
- A reactant in photosynthesis
- The storage sugar in plants
- the energy needed by plants
- The process of producing energy
- the part of the plant that moves sugar
- The gas produced in photosynthesis
- a specialised plant cell
- Where photosynthesis occurs
- Tiny holes in the leaf
Down
- The structure in plant cells is given by the ....
- The process of plants making food
- The thing that makes plants green
- Where water is absorbed
- The indicator used in a starch test
- The amount of light is sometimes called, light.....
- the part of the cell that stores sugar and water
- Supports the leaf and flower
20 Clues: Tiny holes in the leaf • Where water is absorbed • a specialised plant cell • The storage sugar in plants • the energy needed by plants • Where photosynthesis occurs • A reactant in photosynthesis • Supports the leaf and flower • The process of producing energy • The process of plants making food • The thing that makes plants green • The gas produced in photosynthesis • ...
Science puzzle 2026-05-25
Across
- Light gas used in experiments
- Alcohol used in experiments
- Biomolecules that provide energy to the body
- Food stored in plants
- Small plant-like organisms found in water
- Gas released by plants during photosynthesis
- Flower used in experiments
- Main source of energy for photosynthesis
- Cone-shaped apparatus used for pouring or filtering
Down
- Green pigment present in leaves
- Chemical used to test for starch
- Laboratory glass container with wide mouth
- Shallow dish used to culture microorganisms
- Nutrients that provide energy and insulation
- Substances required by the body for growth and health
- Gas taken in by plants during photosynthesis
- Process by which plants make their own food
- A simple sugar formed during photosynthesis
- Substances that give colour to plants
- Laboratory glass container with narrow neck
20 Clues: Food stored in plants • Flower used in experiments • Alcohol used in experiments • Light gas used in experiments • Green pigment present in leaves • Chemical used to test for starch • Substances that give colour to plants • Main source of energy for photosynthesis • Small plant-like organisms found in water • Laboratory glass container with wide mouth • ...
CY-AN04: Nutrition, Health, & Sanitization & C-Food: Food Handlers 2025-04-10
Across
- Type of dining where children serve themselves from shared dishes
- A foodborne illness prevention step involving proper heating
- The process of cleaning surfaces to remove some of the germs
- Temperature range where bacteria grows rapidly in food
- Process of cooling food quickly to prevent bacteria growth
- Leading cause of foodborne illness
- Group of bacteria that can cause infections in your GI tract and other parts of your body
- A requirement for staff to be trained in this life-saving technique
- Essential practice for keeping hands germ-free before meals
- The process of cleaning surfaces of most of the germs
- Illness that which is caused by consuming contaminated food
- Sanitation step used to ensure equipment is free of bacteria
Down
- A plan for responding to medical emergencies
- A plan ensuring children receive enough nutrients daily
- Important vaccination required for childcare enrollment and workers
- A practice for promoting healthy eating habits in children
- Spread through contaminated food or person-to-person
- Unintentional transfer of harmful bacteria leading to foodborne illnesses
- A practice to prevent choking hazards during meals
- A dietary guideline to ensure proper nutrition
- Role of professionals in supporting children during meals
21 Clues: Leading cause of foodborne illness • A plan for responding to medical emergencies • A dietary guideline to ensure proper nutrition • A practice to prevent choking hazards during meals • Spread through contaminated food or person-to-person • The process of cleaning surfaces of most of the germs • Temperature range where bacteria grows rapidly in food • ...
Amoeba sisters plant video 2025-11-30
Across
- plants that do not make seeds
- plants that make flowers and fruit
- plants that make seeds but no flowers
- part of a plant that makes seeds
- part of the plant that makes food
- plants plants that do not have tubes for water and food
- tubes that carry food in plants
- thing plants need from insects for food
Down
- green stuff in leaves that helps plants make food
- tiny holes on leaves that let air in and out
- part of the plant that takes in water and holds it in the ground
- mosses liverworts and hornworts
- plants that make spores not seeds
- part of a plant that holds seeds
- plants that have tubes to move water and food
15 Clues: plants that do not make seeds • mosses liverworts and hornworts • tubes that carry food in plants • part of a plant that makes seeds • part of a plant that holds seeds • plants that make spores not seeds • part of the plant that makes food • plants that make flowers and fruit • plants that make seeds but no flowers • thing plants need from insects for food • ...
BOTANY CROSSWORD PUZZLE 2025-02-20
Across
- A family of transcription factors involved in plant defence responses and stress tolerance.
- The phenomenon where plants flower in response to prolonged exposure to cold temperature.
- A type of plastid responsible for the synthesis and storage of pigments other than chlorophyll.
- The study of the evolutionary history and relationships among plant species.
- The study of how plants interact with their environment and other organisms.
- The process by which plants release oxygen as a byproduct of photosynthesis.
- The process by which plants produce seeds without fertilisation, resulting in clones of the parent plant.
- The phenomenon where plants grow toward or away from a light source.
- The process by which plants absorb water and nutrients through their root hairs.
- A type of plant tissue that remains embryonic and capable of continuous growth.
- A type of plant cell death that occurs in response to pathogen infection, limiting its spread.
- The process by which plants release volatile organic compounds to attract pollinators.
Down
- The study of the chemical processes and substances produced by plants.
- The study of the genetics composition of plant populations and their changes over time.
- A group of secondary metabolites in plants that act as antioxidants and protect against UV radiation.
- A group of plant hormones that promote cell division and delay senescence.
- A class of enzymes that break down cellulose in plant cell walls.
- A type of plant adaptation to low-nutrient environments, involving specialised root structures.
- A group of proteins that protect plant cells during dehydration and osmotic stress.
- The movement of chloroplasts within plant cells in response to light intensity.
- The process by which plants detect and respond to gravity, influencing root and shoot orientation.
- The process by which plants convert nitrate into ammonia for amino acid synthesis.
- A type of symbiotic relationship between fungi and cyanobacteria or algae, forming a composite organism.
- A type of RNA molecule involved in the regulation of gene expression in plants.
- A plant hormone involved in the regulation of stomatal closure during drought stress.
25 Clues: A class of enzymes that break down cellulose in plant cell walls. • The phenomenon where plants grow toward or away from a light source. • The study of the chemical processes and substances produced by plants. • A group of plant hormones that promote cell division and delay senescence. • ...
7B2 Keyword Crossword 2021-12-07
Across
- - the disease causing organisms of the microbe world.
- system - the system used to name species
- - the product of the reproductive processes of a person, animal, or plant
- - the chemical reactions that break down nutrient molecules in living cells to release energy.
- - the removal from organisms of toxic materials and substances in excess of requirements.
- - the processes that make more of the same kind of organism.
- - a group of organisms that can reproduce with one another to produce offspring that can also reproduce
- - Plants can make their own food by photosynthesis. They use simple chemicals and the energy in sunlight to make food like sugar.
- - an action by an organism causing a change of position or place.
- - capable of producing offspring
Down
- - a virus which uses a bacteria cell as host
- - any difference between cells, individual organisms, or groups of organisms of any species caused either by genetic differences
- - “to look”
- - a permanent increase in size.
- - of or relating to a twin or twins developed from the same fertilized ovum and having the same genetic makeup and closely similar appearance
- - the ability to detect and respond to changes in the environment.
16 Clues: - “to look” • - a permanent increase in size. • - capable of producing offspring • system - the system used to name species • - a virus which uses a bacteria cell as host • - the disease causing organisms of the microbe world. • - the processes that make more of the same kind of organism. • - an action by an organism causing a change of position or place. • ...
Informative Text: Plants 2023-04-12
8 Clues: delicious • to pull in nutrition • a new growth on a plant • shell that protects a seed • small hard seed that's used for food • something in food that gives us energy • part of a plant that attaches to the ground • to make something softer by soaking in water
Biotechnology 3 part project. 2024-04-22
Across
- based on the genetic makeup of the patient.
- Scientists who work with people to teach them more about nutrition and health.
- A scientist who studies genetics or the science of genes, heredity, and genetic variations of living things
- Gene therapy is the introduction of genes into existing cells to prevent or cure a wide range of diseases.
Down
- Agricultural biotechnology is used to increase crop production, create GMO crops resistant to pests, drought, or weather conditions, produce food with higher proteins or vitamin content, develop and produce plants that contain vaccines or can be used for medical purposes to treat disease.
- Scientists who conduct experiments focused on research and development
- a field of study that utilizes living cells and cell remnants to develop products aimed at treating and preventing disease.
- A scientist who studies soil management and crop production.
- Genes are tiny strands of sequences that carry information about an organism.
- A scientist who studies Zoology and specializes in the study of insects. They examine insect interactions with plants.
10 Clues: based on the genetic makeup of the patient. • A scientist who studies soil management and crop production. • Scientists who conduct experiments focused on research and development • Genes are tiny strands of sequences that carry information about an organism. • Scientists who work with people to teach them more about nutrition and health. • ...
Health for Life Crossword Puzzle. 2015-06-16
Across
- Something that is essential for Growth and Nutrition.
- Activity to improve Health and Fitness.
- A person does this for a hobby, or a pass time.
- The strength and vitality required to sustain physical activity.
- Structure of a person or an animal.
- The Values and Beliefs that come from one group of people.
- A bundle of fibrous tissue in your body that can produce movement in the body.
Down
- Having no Illness or Injury.
- Something found in foods such as, Milk, Eggs, and Meat.
- Providing food that helps growth and health.
- Something that you drink and has no taste.
- A desire to eat food.
- Period of sickness that affects your body and your mind.
- Sweet, type of food that is grown on trees.
- Something that separates the living from the non living things.
15 Clues: A desire to eat food. • Having no Illness or Injury. • Structure of a person or an animal. • Activity to improve Health and Fitness. • Something that you drink and has no taste. • Sweet, type of food that is grown on trees. • Providing food that helps growth and health. • A person does this for a hobby, or a pass time. • ...
Packaging Crossword Puzzle 2013-11-18
21 Clues: вес • объем • ярлык • картон • питание • продавец • выражать • защищать • снабжать • хранение • аллергия • упаковщик • ингредиент • обеспечивать • описательный • приготовление • рекламировать • происхождение • торговая марка • качество, сорт • характеризовать
Chapter 6 Vocabulary 2024-02-13
20 Clues: fat • calm • drug • weak • strong • muscle • active • calorie • massage • mineral • protein • vitamin • flexible • caffeine • to try to • nutrition • treadmill • to warm up • nutritionist • decaffeinated
GMOs 2024-02-08
20 Clues: vee • ras • maïs • ziekte • voeding • voordeel • gewassen • weerstand • verbeteren • veiligheid • gezondheid • veranderen • controverse • opbrengsten • verminderen • wetenschapper • groeien, rijpen • invoegen, toevoegen • kenmerk, eigenschap • bewerken, aanpassen
FOOD 2019-01-08
20 Clues: kava • morka • dešra • kavinė • salotos • agurkas • vabzdys • užkandis • česnakas • kopūstas • mišrainė • veršiena • kiauliena • tarkuotas • sausainiai • sumuštinis • pieno produktai • miesto/miestiškas • grūdiniai produktai • maitinimasis, mityba
Capítulo 3.1 2025-06-02
20 Clues: ear • age • flu • pain • iron • full • cold • level • empty • honey • snack • chest • cough • healthy • degrees • junk food • to sneeze • nutrition • antibiotics • the way or manner
Wasp III 2023-05-11
20 Clues: gril • oordeel • voeding • beroemd • heimelijk • consument • prestatie • hoofdstel • stabiliteit • ongrijpbaar • wapendragend • uiteindelijk • wapenstilstand • van roof leven • geschikt, gepast • alomtegenwoordig • ruig, rotsachtig • dierenbescherming • appartementengebouw • afgenomen, verminderd
Unit 4 lesson 2 en 3 2022-03-04
18 Clues: gang • riot • klant • geweld • member • partij • united • besluit • popside • serving • tension • korting • nutrition • oplossing • foodlabel • achtergrond • benodigdheden • shelf stacker
Gardening Enthusiast Crossword 2023-10-10
Across
- - Shrubbery used for privacy or decoration
- - Nutrient-rich organic matter
- - Nutrient supplement for plants
- - Hand tool for digging and planting
- - Hand protection for outdoor work
- - Plants that return year after year
- - Transfer of pollen for reproduction
- - Earth in which plants grow
- - Protective layer for soil
Down
- - Plot for growing edibles
- - Non-woody plants
- - Young plants from seeds
- - Mix for container gardening
- - Removing unwanted plants
- - Cutting tool for thicker branches
- - Container for organic waste recycling
- - Tool for delivering water to plants
- - Trimming to encourage growth
- - Essential for photosynthesis
- - Blossoming part of a plant
20 Clues: - Non-woody plants • - Young plants from seeds • - Plot for growing edibles • - Removing unwanted plants • - Protective layer for soil • - Earth in which plants grow • - Blossoming part of a plant • - Mix for container gardening • - Nutrient-rich organic matter • - Trimming to encourage growth • - Essential for photosynthesis • - Nutrient supplement for plants • ...
Photosynthesis 2025-11-13
Across
- The energy from the sun that helps plants make food
- The part of the plant that takes in water from the soil
- The gas that plants take in from the air
- What plants make from sunlight during photosynthesis
- What plants make to help them grow
- A living thing that can make its own food
- The part of a plant cell where photosynthesis happens
- Another word for the food plants make
- The part of the plant that collects sunlight
Down
- The liquid that plants take in through their roots
- The process plants use to make food using sunlight
- The sugar that plants make for food
- The gas that plants give off during photosynthesis
- Small holes on the bottom of leaves that let gases move in and out
- The green stuff in leaves that traps sunlight
- What plants use to get carbon dioxide
16 Clues: What plants make to help them grow • The sugar that plants make for food • Another word for the food plants make • What plants use to get carbon dioxide • The gas that plants take in from the air • A living thing that can make its own food • The part of the plant that collects sunlight • The green stuff in leaves that traps sunlight • ...
Reproduction in plants / humans 2022-07-08
Across
- Sexual reproduction in flowering plants and in humans involve fusion of male and female reproductive _____.
- Dispersal prevents _____ and reduces competition for limited resources.
- An attached or detached _____ is an observable trait.
- Reproduction ensures that our kind _____ to exist.
- During pollination, pollen grains are transferred from the anther to the _____.
Down
- During reproduction, _____ are passed on from parents to their young.
- In a flower, the _____ contain egg cells.
- What is the male reproductive part that produces sperm? (singular)
- In humans, the sperm and egg contain _____ that is passed on to us.
- A single or _____ eyelid is an observable trait.
- _____ type is a trait that cannot be observed.
- After fertilisation, the ovary of a flower will become a _____.
12 Clues: In a flower, the _____ contain egg cells. • _____ type is a trait that cannot be observed. • A single or _____ eyelid is an observable trait. • Reproduction ensures that our kind _____ to exist. • An attached or detached _____ is an observable trait. • After fertilisation, the ovary of a flower will become a _____. • ...
Reproduction in Flowering Plants 2020-10-07
Across
- of flower produces pollen grains
- male and female reproductive cells called.
- of flower contain ovule.
- or seed that usually float and are carried along rivers and have waterproof covering or fibrous husks may be dispersed by
- develop into when a fruit is formed.
- of the flower in which pollen tube grows down to meet egg cell
Down
- of disperse fruit or seeds by eating the fruit and throwing away seeds.
- usually light and small some have wing-like structures.
- of pollen from anther to the stigma of a flower.
- action/Some fruits split open when they are ripe to shoot their seeds out in different directions.
- of flower where egg cells are found
- ovary develop into when fertilisation happens.
12 Clues: of flower contain ovule. • of flower produces pollen grains • of flower where egg cells are found • develop into when a fruit is formed. • male and female reproductive cells called. • ovary develop into when fertilisation happens. • of pollen from anther to the stigma of a flower. • usually light and small some have wing-like structures. • ...
Gardening 2023-08-23
Across
- A special substance you add to the soil to help plants grow.
- Giving plants the right amount of water to help them grow.
- Small animals that can help or harm plants in a garden.
- A person who takes care of plants and gardens.
- The colorful part of a plant that often smells nice.
- Small things you plant in the ground to grow new plants.
- The light and warmth that comes from the sun.
- Living things that grow in the ground, like flowers and trees.
Down
- A place where you plant and grow different plants.
- Removing unwanted plants from your garden.
- Cutting off parts of plants to help them grow better.
- Picking fruits and vegetables from your plants when they're ready.
- The dirt that plants grow in, made up of tiny pieces of rocks.
- When plants get bigger and develop over time.
- A protective layer you put on the soil to help plants grow.
15 Clues: Removing unwanted plants from your garden. • When plants get bigger and develop over time. • The light and warmth that comes from the sun. • A person who takes care of plants and gardens. • A place where you plant and grow different plants. • The colorful part of a plant that often smells nice. • Cutting off parts of plants to help them grow better. • ...
Adaptations in plants and animals 2021-09-06
Across
- match colour with surroundings
- spending winter in inactive state
- plants with breathing roots
- its a sucker ( modified stem )
- plant with climbing roots
- modified stem e.g. onion
- creeper that runs horizontally on soil
- modified leaves to reduce loss of water
- modified stem e.g. potato
Down
- long distance journey to survive bad weather
- tree having prp roots
- modified stem e.g. ginger
- insectivorous plant with modified leaf
- plants having floating roots
- parasitic roots
- reproduction through leaf buds
- thick growth of hair to maintain body temperature
17 Clues: parasitic roots • tree having prp roots • modified stem e.g. onion • modified stem e.g. ginger • plant with climbing roots • modified stem e.g. potato • plants with breathing roots • plants having floating roots • match colour with surroundings • its a sucker ( modified stem ) • reproduction through leaf buds • spending winter in inactive state • ...
Plant Terminology 2023-11-28
Across
- - any member of flowering plants that has a pair of leaves in the embryo of the seed
- - a group of seed-producing plants that includes conifers, cycads, and Gingko. The name means “naked seed” because of the unenclosed condition of the seeds.
- meristem - a specialized zone of growth found at the tips of plants that is responsible for the extension of shoots and roots
- - plants that keep their leaves all year-round
- - the natural compound present in green plants that gives them their color. This helps the plants absorb energy from the sun.
- - water-soluble pigments that are found naturally in foods found in red, purple, and blue fruits and vegetables
- - these are thin branching roots that grow from the stem. They are universally present in monocot plants and ferns.
- - these roots are occasionally used as food because they are able to store nutrients during development
- - a group of plants that produce flowers and fruits. This group includes about 300,000 species!
- - any member of flowering plants that has one leaf in the embryo of the seed
- - large groups of plants that have tissues capable of moving water and minerals throughout the plant, including xylem and phloem
- - roots that are exposed to the air that can photosynthesize and have chlorophyll. They are also an example of adventitious roots.
- - a plant that lives more than two years
- - modified adventitious roots that grow downward that support the lower branches
- - fungi that have symbiotic relationships with the roots of many plants
- crown - the part of the root system from where the stem arises
- - a plant that completes its life cycle in one year (or growing season) and then dies
- - these roots extend horizontally from the main stem, contributing to anchoring the plant in the soil, facilitating water uptake, and extracting nutrients required for growth. They are also known to make symbiotic relationships with bacteria and fungi.
- - natural pigments in plants, algae, bacteria, and fungi that exhibit yellow, orange, red, and purple colors
Down
- - the process by which plants use sunlight, water, and carbon dioxide to create oxygen and energy in the form of sugar
- - a plant that takes two years to complete its life cycle
- - the process of shedding old or unwanted leaves, flowers, fruits, or other parts of a plant. This happens when that part has served its function, is ripe, or is no longer needed.
- - a root that comes from a point other than the radicle or the root axis. This can be in response to stress conditions such as nutrient deficiency.
- - groups of plants without vascular systems. These plants instead have simpler tissues that have specialized functions for transporting water and nutrients.
- - bacteria that are capable of “fixing” nitrogen
- - the main primary root system, growing vertically downward. Some of these roots are specialized for food storage (like the roots of carrots and beets).
- - the process of aging in plants. It may take place in the roots, leaves, stems, or in the whole plant.
- - this tissue transports water throughout the body of the plant
- - this tissue transports sugar throughout the body of the plant
- - plants that lose their leaves annually
- - red and yellow pigments found in plants and in some cases, replaces anthocyanins
31 Clues: - a plant that lives more than two years • - plants that lose their leaves annually • - plants that keep their leaves all year-round • - bacteria that are capable of “fixing” nitrogen • - a plant that takes two years to complete its life cycle • crown - the part of the root system from where the stem arises • ...
Nutrition and Aging 2018-07-23
Across
- Nutrition that is provided intravenously
- When bone mineral density is lost patients are at risk for _____.
- When lean muscle mass diminishes this is called?
- Dietary Reference Intake
- For HTN salt intake should be (increased) or (decreased)?
Down
- HTN
- When older adults take multiple medications, the meds can compete for the same protein binding sites and cause adverse effects, this is called _____.
- This presentation covered the topic of ______.
- Dry Mouth
- Tube used for short-term feeding
- Educating patients and families about balanced nutrition is referred to as Health ______.
11 Clues: HTN • Dry Mouth • Dietary Reference Intake • Tube used for short-term feeding • Nutrition that is provided intravenously • This presentation covered the topic of ______. • When lean muscle mass diminishes this is called? • For HTN salt intake should be (increased) or (decreased)? • When bone mineral density is lost patients are at risk for _____. • ...
Meals 2017-11-27
Across
- a meat from sheep
- a dish made from dough, vegetables and meat
- a dish that is made from liquid, vegetables and meat
- a drink that is made from dried up plants
- sour fruit that contains vitamin C
- leavening agent made from a fungus, used in breads
- human who doesn't eat meat
- cooking in oil or fat
- meat product that is eaten at breakfast
- sweet product that contains cacao
- sea fish that is eaten raw
- sweet powder that is used in desserts
- large grain that comes from tall plants
- mashed vegetables
- mixture of raw vegetables
- condensed fat extracted from cream
- a mixture that is made from flour,eggs and some liquid
- frozen water, used in drinks
- sweet pastry food
- seafood product
- an alcoholic drink, red or white
- a type of small fruit and seeds
Down
- slippery liquid that contains fat
- a food that vegetarians never eat
- a dish made from flour
- a nutrition that gives energy
- white liquid
- meal at evening
- white sauce that is made from eggs and mustard
- a liquid that is used in almost all dishes
- meal at morning
- sweet food that is eaten after a main meal
- bulb plant with a strong smell and taste
- substance made from sugar, cream and butter, may be a hard candy
- fine powder that is made from grain
- drink that people usually drinks at morning
- dairy product
- a vegetable that makes us crying
- a product that is not meat but contains protein
- also called a bouillon
- wet, thick coating that is giving a flavor to food
- a meat from cow
- thick soup that contains vegetables and meat
- sweet sugar substitute, got from bees
- a meat from pig
- meat from upper portion of a pig's leg
46 Clues: white liquid • dairy product • meal at evening • meal at morning • a meat from cow • a meat from pig • seafood product • a meat from sheep • mashed vegetables • sweet pastry food • cooking in oil or fat • a dish made from flour • also called a bouillon • mixture of raw vegetables • human who doesn't eat meat • sea fish that is eaten raw • frozen water, used in drinks • a nutrition that gives energy • ...
Fundamental Plant Processes (Horticulture 1) 2023-09-07
Across
- Process which occurs after mitosis where the cell splits and two daughter cells are created, each with one nucleus
- Growth of plants in response to light
- Tissue produced inside the seeds of most flowering plants surrounds the embryo and provides nutrition in the form of starch, oils, and protein
- First embryonic leaf (leaves) of a seeding which emerge at the time of germination
- Control of the shoot tip over axillary bud outgrowth which allows a plant to grow up more than it should grow outward
- First root of the plant which elongates during germination and forms the primary root
- Single piece of spring-like DNA that contains many genes, regulatory elements, and other nucleotide sequences
- Third stage of mitosis
- Membrane allows water molecules, but not solute molecules to pass
- Connective, functiona7lly supportive framework of a biological cell, tissue or organ
- Second stage of mitosis
- Process by which a plant grows from a seed
- Plant cells which is limp through a reduction of pressure inside the cell
- Process of converting light energy to chemical energy and storing it in the bonds of sugar
Down
- Movement of dissolved substance from areas of high concentration to areas of low concentration
- Also known as G₁ phase; growth phase that allows cells to continue to carry out normal functions and continue growing
- Solute concentration is lower outside of the cell rather than inside
- Organic compounds produced within the plant
- Area in the cell where microtubules are produced
- First stage of mitosis
- Also Known As G₂ phase; allows cells to continue to carry out normal functions and continue growing
- Solute concentration is greater outside of the cell than inside
- Forth stage of mitosis
- Compound formed as a result of glycolysis
- loss or evaporation of water from plant leaves through stomata
- Process by which a cell releases energy by breaking down glucose and other food molecules in the presence of oxygen
26 Clues: First stage of mitosis • Third stage of mitosis • Forth stage of mitosis • Second stage of mitosis • Growth of plants in response to light • Compound formed as a result of glycolysis • Process by which a plant grows from a seed • Organic compounds produced within the plant • Area in the cell where microtubules are produced • ...
HFN2O Crossword 2024-09-05
Across
- The science of growing fruits, vegetables, and ornamental plants.
- Essential nutrients like A, C, and D that support various bodily functions.
- Small meals eaten between main meals.
- How you perceive your physical appearance.
- Ensuring all people have access to sufficient, safe, and nutritious food.
- The amount and types of food your body requires.
- Elements like iron and calcium that are crucial for your body.
- The first and most important meal of the day.
- Foods Foods that are far removed from their natural state.
- The customs and traditions that influence your food choices.
- These colorful plants are often steamed or roasted as side dishes.
- Your regular food consumption habits over time.
- The practice of catching fish for food or sport.
- The sector that produces raw materials, like farming.
- This nutrient is essential for building muscles.
- Someone who avoids all animal products in their diet. (Vegan)
Down
- The main energy source for your body, including sugars and starches.
- Practices that maintain ecological balance and preserve resources.
- The unique identity given to a product by a company.
- Your overall sense of self-worth and personal value.
- A substance in food that provides nourishment.
- Fats Avocados and nuts contain this beneficial type of lipid.
- The individual components that make up a recipe.
- The study of how food affects your body and health
- The sector that provides services to consumers.
- This indigestible carbohydrate aids digestion.
- Practices that prevent foodborne illnesses.
- TV, internet, and social platforms that influence your choices.
- Plants grown for food, often on large farms.
- The state of physical, mental, and social well-being.
- Techniques used to promote and sell products or services.
- A person who doesn't eat meat but may consume dairy and eggs. (Vegetarian)
- Nature's sweet treats that grow on trees or vines.
- The sector that processes raw materials into products.
- The most important beverage for staying hydrated.
- Living organisms that are raised for food or other products.
- Your emotional and psychological well-being.
37 Clues: Small meals eaten between main meals. • How you perceive your physical appearance. • Practices that prevent foodborne illnesses. • Plants grown for food, often on large farms. • Your emotional and psychological well-being. • The first and most important meal of the day. • A substance in food that provides nourishment. • This indigestible carbohydrate aids digestion. • ...
Ecology- Key Words 2019-04-25
Across
- a transitional area of vegetation between two different plant communities, such as forest and grassland.
- Capacity The maximum population size of the species that the environment can sustain indefinitely given the food, habitat, water, and other necessities available in the environment.
- A kind of animal that eats either other animals or plants.
- The type of natural environment in which a particular species of organism lives. It is characterized by both physical and biological features.
- An organism that obtains nourishment and shelter on another organism.
- A large community of plants and animals that occupies a distinct region
- A large community of living organisms (plants, animals and microbes) in a particular area. The living and physical components are linked together through nutrient cycles and energy flows.
- An interaction between organisms or species in which both the organisms or species are harmed. Limited supply of at least one resource (such as food, water, and territory) used by both can be a factor.
- The way in which an organism fits into an ecological community or ecosystem.
- A form of competition in which individuals of different species compete for the same resources in an ecosystem
Down
- Inability to move
- A factor created by a living thing or any living component within an environment in which the action of the organism affects the life of another organism, for example a predator consuming its prey.
- A group or association of populations of two or more different species occupying the same geographical area and in a particular time
- Any group of species that exploit the same resources, or that exploit different resources in related ways.
- An organism that cannot manufacture its own food by carbon fixation and therefore derives its intake of nutrition from other sources of organic carbon, mainly plant or animal matter.
- A form of competition in which individuals of the same species compete for the same resources in an ecosystem
- An organism capable of synthesizing its own food from inorganic substances, using light or chemical energy.
- any animal or other organism that hunts and kills other organisms, primarily for food.
- The variability among living organisms from all sources, including terrestrial, marine, and other aquatic ecosystems and the ecological complexes of which they are part; this includes diversity within species, between species, and of ecosystems.
- Moving or having the power to move spontaneously
- A group of organisms of one species that interbreed and live in the same place at the same time
21 Clues: Inability to move • Moving or having the power to move spontaneously • A kind of animal that eats either other animals or plants. • An organism that obtains nourishment and shelter on another organism. • A large community of plants and animals that occupies a distinct region • The way in which an organism fits into an ecological community or ecosystem. • ...
M3 MT Exam Review 2025-07-22
Across
- Column on the periodic table
- Very reactive metals in Group 1
- Row on the periodic table
- Total number of protons and neutrons in an atom
- Neutral particle found in the nucleus
- When an atom has a full outer electron shell
- Bond formed when electrons are shared
- Number of protons in an atom
- Unreactive gases in Group 18
- Reactive nonmetals in Group 17
- Green pigment in plants that absorbs light
- Mineral used by plants to make chlorophyll
Down
- Substance added to soil to help plants grow
- Bond formed when electrons are transferred
- Organelles in plant cells where photosynthesis happens
- Small opening in leaves for gas exchange
- Energy level where electrons are found
- Process by which plants make food using sunlight
- Positively charged particle in an atom
- Negatively charged particle in an atom
- Patterns seen across groups in the periodic table
- Compound plants use to make protein and chlorophyll
- Center of an atom containing protons and neutrons
- Sugar made during photosynthesis
- Storage form of glucose in plants
25 Clues: Row on the periodic table • Column on the periodic table • Number of protons in an atom • Unreactive gases in Group 18 • Reactive nonmetals in Group 17 • Very reactive metals in Group 1 • Sugar made during photosynthesis • Storage form of glucose in plants • Neutral particle found in the nucleus • Bond formed when electrons are shared • Energy level where electrons are found • ...
Mapeh crossword 2024-09-25
Across
- It is a form of energy medicine where long thin needles are inserted to specific parts of the body to affect the energy flow.
- Acupressure uses the same technique as that of acupuncture. The only difference is that acupressure does not use needles but hands to apply pressure on certain points of the body.
- MEDICINE used instead of standard medical treatments
- THERAPY Nutrition therapy approaches treatment of a medical condition by providing a tailored diet for the patient.
Down
- THE ACCURACY, DISCLAIMER AND COMPLETENESS OF INFORMATION
- MEDICINE are treatments that are used along with standard medical treatments, but are not considered to be standard treatments.
- PRODUCTS ARE ITEMS THAT WE CONSUME TOIMPROVE OUR WELL-BEING, LIKE MEDICINE,FOOD, CLOTHES,FURNITURE, ELECTRONICS ETC.
- MEDICINE There are ten herbs that are proven and tested to have medicinal value and approved by the DOH. Herbal medicines are one type of dietary supplement. They are sold as tablets, capsules, powders, teas, extracts, and fresh or dried plants.
- CUPPING MASSAGE THERAPY This procedure is done by placing inverted glasses that have flames from burning cotton, on specific points in the body.
- Similar to acupuncture, reflexology focuses on treating specific disorders through massaging of the soles of the feet.
10 Clues: MEDICINE used instead of standard medical treatments • THE ACCURACY, DISCLAIMER AND COMPLETENESS OF INFORMATION • PRODUCTS ARE ITEMS THAT WE CONSUME TOIMPROVE OUR WELL-BEING, LIKE MEDICINE,FOOD, CLOTHES,FURNITURE, ELECTRONICS ETC. • THERAPY Nutrition therapy approaches treatment of a medical condition by providing a tailored diet for the patient. • ...
Characteristics of Life 2022-05-14
Across
- Most living organisms can move. Plants show growth movements such as growing towards the light. Most animals can move from place to place to find food or a mate
- The energy released during ________ is needed to carry out all life processes
- Living organisms can respond to changes in their internal environment and the world around them. These responses usually increase their chances of survival
Down
- This is the production of new organisms.
- All living things make waste products during metabolism. These must be removed from the body.
- All living organisms need food which is used as a source of energy.Plants make their food during photosynthesis. Animals get their food by eating plants or other animals.
- Living organisms increase in mass, size and numbers
7 Clues: This is the production of new organisms. • Living organisms increase in mass, size and numbers • The energy released during ________ is needed to carry out all life processes • All living things make waste products during metabolism. These must be removed from the body. • ...
Plants REVIEW intro day 1 2025-03-28
Across
- most common seedless vascular plant
- gymnosperms are shaped like this musical instrument so the snow doesn't weigh it down
- process of using sunlight to make food
- plants need it to grow, we ain't talking about the Milky Way
- energy flows between living things in this system
- cone-bearing plants
- where plants take in carbon dioxide
- the most common type of plants
Down
- flowering plants name
- the part of the plant underground
- the most primitive plants
- without water plants are___ Chamberlin
- most common nonvascular plant
- plants get it in and on the ground
- plants make their food using energy from it
- a food chain is one of these
16 Clues: cone-bearing plants • flowering plants name • the most primitive plants • a food chain is one of these • most common nonvascular plant • the most common type of plants • the part of the plant underground • plants get it in and on the ground • most common seedless vascular plant • where plants take in carbon dioxide • without water plants are___ Chamberlin • ...
