nutrition Crossword Puzzles
Pharmacy Week Crossword Puzzle 2022-10-20
Across
- A white solution used for sedation
- Is in the ERSTAB Omnicell
- Item in the pharmacy that nobody can find
- How you should start this puzzle, like every huddle
- Is in the air
- Under the tongue
- Our go to surgical prophylaxis antibiotic
- All tacos need to have... (2 items)
- As needed
Down
- Med carousel
- Overhead announcement for severe agitation
- Hypersensitive response of the immune system
- IV nutrition
- IV techs favorite phrase
- Another item used for "bags"
- Administration in the eye
- Missing adult person
- The medallion is not in the broken...
- Best week of the year
- Class of drugs like ibuprofen or aspirin
- Favorite pop from "Guess the Pop"
21 Clues: As needed • Med carousel • IV nutrition • Is in the air • Under the tongue • Missing adult person • Best week of the year • IV techs favorite phrase • Is in the ERSTAB Omnicell • Administration in the eye • Another item used for "bags" • Favorite pop from "Guess the Pop" • A white solution used for sedation • All tacos need to have... (2 items) • The medallion is not in the broken... • ...
6MCE Scavenger Riddle 2023-05-09
Across
- Visit Omnicel 2
- Locate the charge nurse desk
- Locate the equipment room
- Locate the CSL office
- Locate the basket where assignments are kept
- Locate the dirt utility closets (hint there are 2)
- Locate the cycler machines
- Locate the nutrition rooms
Down
- Locate the renal fellow office
- Find the falls bundle supplies
- Locate the biopsy cart
- Visit Omnicel 3
- Locate the skin protection equipment
- Visit Omnicel 1
- Locate the respiratory room (hint 234)
- Locate each crash cart to collect a letter
- Find the spot we huddle before each shift
- Locate the hepatology fellow office
- Locate the clean linen room
- Locate the PD supplies
20 Clues: Visit Omnicel 2 • Visit Omnicel 3 • Visit Omnicel 1 • Locate the CSL office • Locate the biopsy cart • Locate the PD supplies • Locate the equipment room • Locate the cycler machines • Locate the nutrition rooms • Locate the clean linen room • Locate the charge nurse desk • Locate the renal fellow office • Find the falls bundle supplies • Locate the hepatology fellow office • ...
TOEFL U1 Review 2024-03-23
Across
- a period of ten years
- right or appropriate for a particular person, purpose, or situation
- be grateful for (something)
- an important topic or problem for debate or discussion
- anxiety; worry
- a condition that puts one in a favorable position
- follow (someone or something) in order to catch them
- not drunk
- a person, typically one more remote than a grandparent
- make or become better
- relating to the mind
Down
- to express a favorable judgment of
- feeling fear
- needed; essential
- say yes to
- have an effect on
- give support, confidence, or hope to (someone)
- food or nourishment
- relating to the body
- grand, imposing, or awesome
20 Clues: not drunk • say yes to • feeling fear • anxiety; worry • needed; essential • have an effect on • food or nourishment • relating to the body • relating to the mind • a period of ten years • make or become better • be grateful for (something) • grand, imposing, or awesome • to express a favorable judgment of • give support, confidence, or hope to (someone) • ...
Nicole's 60th Celebration 2024-06-17
Across
- Where Jesus was baptized
- male deer
- achieved through nutrition and exercise
- Latin word for very attractive
- Licensed hairdresser
- Professionally trained cook
- Chicago is known as this city
- to the window, to the wall
- male sibling
- equal parts red and green
- Christmas word means "to be born"
- Jordan's girlfriend
- not silver
Down
- Speaks for God by divine inspiration
- Usain Bolt won in ____ and field
- Jasmine's title
- specific brand of sparkling teas
- being the only one of its kind
- person who designs, builds/maintains engines
- parents would be siblings
- Orioles and Ravens
- mother related by marriage
- sharing the same birthday
- Capital of Georgia
24 Clues: male deer • not silver • male sibling • Jasmine's title • Orioles and Ravens • Capital of Georgia • Jordan's girlfriend • Licensed hairdresser • Where Jesus was baptized • parents would be siblings • sharing the same birthday • equal parts red and green • mother related by marriage • to the window, to the wall • Professionally trained cook • Chicago is known as this city • ...
Culinary review 2024-12-12
Across
- 2nd in command to the captain in BOH
- area for one person
- What kind of diet is essential for good health and nutrition
- 8 ounces
- Dining uses fancy silverware, glassware, tablecloths
- McDonalds biggest seller
- first fast food restaurant to have a drive-thru window
- hor douerves
- 3 teaspoons
- drinkware that stands on stems
- first fast food restaurant
Down
- person who turned McDonalds into many franchises
- December 25
- any hand utensil
- swing chef
- Appetizers first introduced with who
- style of service where guests come to line and serve themselves
- Seymour High School Mascot
- Fuel for training
- what used to measure liquids in
- example of a sweet food
21 Clues: 8 ounces • swing chef • December 25 • 3 teaspoons • hor douerves • any hand utensil • Fuel for training • area for one person • example of a sweet food • McDonalds biggest seller • Seymour High School Mascot • first fast food restaurant • drinkware that stands on stems • what used to measure liquids in • 2nd in command to the captain in BOH • Appetizers first introduced with who • ...
englis 2025-01-06
Across
- illness on a moving vehicle
- when something is done by mistake it's considered an...
- a person under treatment
- used for treatment
- when something is not wet it's...
- to get better after an illness
- someone who gives blood
- to pass out or...
- high body temperature
- a substance that can cause illness or death when consumed
Down
- teeth doctor
- illness or...
- a doctor's assistant
- very thirsty or...
- to eject matter from the stomach through the mouth
- the state of insanity
- to wound or ... someone
- to authorize the use of a medication
- when blood is replaced in the body due to bloodloss
- an incurable disease is a...
- food or nourishment
21 Clues: teeth doctor • illness or... • to pass out or... • very thirsty or... • used for treatment • food or nourishment • a doctor's assistant • the state of insanity • high body temperature • to wound or ... someone • someone who gives blood • a person under treatment • illness on a moving vehicle • an incurable disease is a... • to get better after an illness • when something is not wet it's... • ...
Growth development 2025-11-25
Across
- keeping the body steady
- healthy food the body needs to grow
- to get bigger or stronger
- to learn new skills
- A child’s first small teeth
- playing and being with others
- movements the body learns to do
- remembering information
- talking with words
- moving on hands and knees
- a child who is 1-3 years old
Down
- wanting to know about things
- words and talking skills
- doing things without help
- look around and learn
- copy someone’s actions
- thinking and understanding
- a skill a child learns as they grow
- wooing on two feet
- baby talk sounds like ba ba
- feelings like happy or sad
21 Clues: wooing on two feet • talking with words • to learn new skills • look around and learn • copy someone’s actions • keeping the body steady • remembering information • words and talking skills • doing things without help • to get bigger or stronger • moving on hands and knees • thinking and understanding • feelings like happy or sad • A child’s first small teeth • baby talk sounds like ba ba • ...
Trapped 2014-02-13
Across
- suffering a lack of proper care
- a person who expresses an unfavorable opinion on something
- a direction of an object from the observer
- take a long or roundabout route
- unimportant to be consideration
- an instance of invading a country or region with armed force
- weak and delicate
- medical instrument for listing to someones heart
Down
- feel irritated
- great comfort
- move or twist in a spiral motion
- a person who studies nutrition
- correcting something
13 Clues: great comfort • feel irritated • weak and delicate • correcting something • a person who studies nutrition • suffering a lack of proper care • take a long or roundabout route • unimportant to be consideration • move or twist in a spiral motion • a direction of an object from the observer • medical instrument for listing to someones heart • ...
HSAA Disciplines 2022-04-30
Across
- you won’t catch these technologists snoozing on the job!
- connecting patients with community supports & resources
- experts in communication
- these therapists know how to have fun at work
- the movers and shakers
- prescribing movement as medicine
Down
- capturing all those unique cases and specimens
- fine-tuning your meds
- help to improve your hearing
- these counsellors dive deep into your family tree
- the lung whisperer
- operates the heart-lung machine
- applying the science of nutrition
13 Clues: the lung whisperer • fine-tuning your meds • the movers and shakers • experts in communication • help to improve your hearing • operates the heart-lung machine • prescribing movement as medicine • applying the science of nutrition • these therapists know how to have fun at work • capturing all those unique cases and specimens • these counsellors dive deep into your family tree • ...
Chapter 7 LP Nutrition Agee 2022-09-21
Across
- fat that comes from plant sources
- desperate overeating
- fat like substance in blood
- simple guide to good nutrition
- group offers emotional support
- a state of health
Down
- list of recommendations made by government for making healthful food choices
- fat that is a factor in high-blood cholesterol levels
- having a fat phobia
- a state of mental tension
- accumulation of blood in muscles
- carries oxygen to cells
- bone mass is lost and causes bones to weaken
13 Clues: a state of health • having a fat phobia • desperate overeating • carries oxygen to cells • a state of mental tension • fat like substance in blood • simple guide to good nutrition • group offers emotional support • accumulation of blood in muscles • fat that comes from plant sources • bone mass is lost and causes bones to weaken • ...
Escape Room Crossword 2025-08-07
Across
- acronym for condition caused by drinking alcohol during pregnancy
- inflammation of the pharynx
- lying face-down
- allied health professional who assists with nutrition
- condition characterised by insufficient insulin production
- low blood pressure
- leftover word from word search
Down
- doctor that specialises in the heart
- common bacterial skin infection explored in week 5
- ____ 21 aka Down Syndrome
- period of time before birth
- Cystic _____, condition causing increase mucous production in lungs and pancreas
- aka MDMA
13 Clues: aka MDMA • lying face-down • low blood pressure • ____ 21 aka Down Syndrome • inflammation of the pharynx • period of time before birth • leftover word from word search • doctor that specialises in the heart • common bacterial skin infection explored in week 5 • allied health professional who assists with nutrition • condition characterised by insufficient insulin production • ...
L2 2021-06-30
Across
- Particular situation that makes it possible to do
- showing signs of being good
- getting energy from the sun
- Truly
- relating to money Or the management of money
- enough for a specific purpose
- keep the environment clean
- to cover with water
- Relating to the physical features of a place and its location
Down
- relating to real situations
- The possibility that something bad might happen
- a rectangular piece of wood
- suitable or acceptable
- not harmed or affected by something
- covered by mud
- Very bad or serious
- the process of taking in good to grow
- to sth somewhere
- an important topic
- the money earned from work
20 Clues: Truly • covered by mud • to sth somewhere • an important topic • Very bad or serious • to cover with water • suitable or acceptable • keep the environment clean • the money earned from work • relating to real situations • a rectangular piece of wood • showing signs of being good • getting energy from the sun • enough for a specific purpose • not harmed or affected by something • ...
spelling list 8 2022-11-03
Across
- calm, cold, and steadiness
- favorable or advantageous; resulting in good
- condition, tumor, or growth
- a disease or disorder of the body or mind
- to function imperfectly or badly
- evil in nature
- to make equal
- subject to two or more interpretations
- person who is designated to receive it
- well-meaning and kind.
- a person who gives money to help others
- the quality of being fair and impartial.
Down
- lack of proper nutrition
- carelessness, or misbehavior
- the intention or desire to do evil
- A term used to describe cancer.
- fair, and impartial.
- bitter, awful, and nasty
- advantage or profit gained from something.
- being equal
20 Clues: being equal • to make equal • evil in nature • fair, and impartial. • well-meaning and kind. • lack of proper nutrition • bitter, awful, and nasty • calm, cold, and steadiness • condition, tumor, or growth • carelessness, or misbehavior • A term used to describe cancer. • to function imperfectly or badly • the intention or desire to do evil • subject to two or more interpretations • ...
WHAT IS LIFE? 2020-10-12
Across
- USABLE PARTS OF FOOD
- NON-MOTILE
- ORGANISMS THAT DON'T USE OXYGEN FOR RESPIRATION
- LIVING THING
- THE MAINTENANCE OF HOMEOSTASIS THROUGH SIGNALS
- CONTROL AND COORDINATION OF LIFE ACTIVITIES
- CIRCULATION AND ABSORPTION OF MATERIALS
- OBTAIN AND PROCESS FOOD
- THE PRODUCTION OF NEW INDIVIDUALS IN SPECIES
Down
- A TERM FOR DYNAMIC EQUILIBRIUM
- REMOVAL OF UNDIGESTED SOLID MATERIALS
- MAKING COMPLEX SUBSTANCES FROM SIMPLE ONES
- THE SUM TOTAL OF ALL LIFE ACTIVITIES
- REMOVAL OF WASTES
- RELEASE OF ENERGY FROM FOOD
- INCREASE IN SIZE AND/OR NUMBER OF CELLS
- ORGANISMS THAT USE OXYGEN
- TAKING IN FOOD
- THE STUDY OF LIVING ORGANISMS
- AN ORGANISM THAT CANNOT MAKE ITS OWN FOOD
20 Clues: NON-MOTILE • LIVING THING • TAKING IN FOOD • REMOVAL OF WASTES • USABLE PARTS OF FOOD • OBTAIN AND PROCESS FOOD • ORGANISMS THAT USE OXYGEN • RELEASE OF ENERGY FROM FOOD • THE STUDY OF LIVING ORGANISMS • A TERM FOR DYNAMIC EQUILIBRIUM • THE SUM TOTAL OF ALL LIFE ACTIVITIES • REMOVAL OF UNDIGESTED SOLID MATERIALS • INCREASE IN SIZE AND/OR NUMBER OF CELLS • ...
Biological classification - 1 2023-05-18
Across
- responsible for producing methane gas
- attempted more scientific basis for classification
- mode of nutrition in animals
- proposed five kingdom classification
- number of kingdoms in 3 domain system of classification
- cell wall type in Monerans
- used simple morphological characters to classify plants
- sole members of kingdom Monera
- live in extreme habitats
Down
- a criterion used by Whittaker to classify organisms
- cell type in Protista members
- live in hot springs
- number of categories bacteria are grouped based on shape
- live in extreme salty areas
- live in marshy areas
- evolutionary relationships
- rod shaped bacteria
- proposed two kingdom classification
- also known as blue green algae
- fungal cell wall composition
- earlier placed in animal kingdom and lacks cell wall
- comma shaped bacteria
22 Clues: live in hot springs • rod shaped bacteria • live in marshy areas • comma shaped bacteria • live in extreme habitats • evolutionary relationships • cell wall type in Monerans • live in extreme salty areas • mode of nutrition in animals • fungal cell wall composition • cell type in Protista members • also known as blue green algae • sole members of kingdom Monera • ...
Sienna's Crossword 2013-06-04
Across
- / Pretending that you are better than you are
- / To talk without making sense
- / Crazy, wild
- / Silly, funny, ridiculous
- / Concerned with practical issues
- / Related to the kitchen
- / To take apart
- / To attract
- / Kill all organisms
- / To bring someone to you
- / A stong, wavelike forward movement
- / A problem that has no solution
- / Fill a person with nutrition
- / To put out a fire
Down
- / A period of sadness after a death
- / To lag behind, to remain
- / A maneuver to gain advantage over someone else
- / Having suitable or sufficient skill
- / When everyone agrees upon something
- / Fake
- / Highlight
- / Objects thrown about
- / Stale or musty
- / A religious song
24 Clues: / Fake • / Highlight • / To attract • / Crazy, wild • / To take apart • / Stale or musty • / A religious song • / To put out a fire • / Kill all organisms • / Objects thrown about • / Related to the kitchen • / To bring someone to you • / To lag behind, to remain • / Silly, funny, ridiculous • / To talk without making sense • / Fill a person with nutrition • / A problem that has no solution • ...
GI Quiz- Week 11 2017-02-27
Across
- weight loss surgery for obese individuals
- inflammation of the liver
- forceful ejection from upper GI tract
- imbalance of essential nutrients
- most common upper GI problem
- infrequent hard stools
- involuntary passage of stool
- to stimulate emptying of the colon
- chronic progressive liver disease
- three or more loose stools per day
Down
- inflammation of the gastric mucosa
- decreased ability to excrete bilirubin
- admin nutrients by routes other than GI tract
- can be internal or external
- inflammation of the peritoneum
- chronic functional disorder
- potential life-threatening condition
- conscious desire to vomit
- a type of skin ulcer
- nutrition provided through the GI tract via a tube
20 Clues: a type of skin ulcer • infrequent hard stools • inflammation of the liver • conscious desire to vomit • can be internal or external • chronic functional disorder • most common upper GI problem • involuntary passage of stool • inflammation of the peritoneum • imbalance of essential nutrients • chronic progressive liver disease • inflammation of the gastric mucosa • ...
Jayro 2017-04-18
Across
- one of 6 basic nutrients
- essential for good health
- energy your body needs from food.
- eating too much food
- fact label A label found on the outside of a package
- disorder an unhealthy concern
- nervosa an unhealthy body image
- a pattern of eating
- nutrients that build and repair
- Nervosa an eating disorder
- mass index determine your health weight lose
Down
- size food or drink that is generally served
- diet promise you quick weight lose
- process of converting
- a chemical compound
- organic compound.
- food that your body needs.
- amount of food a person wants
- being grossly fat or overweight
- an energy storage
20 Clues: organic compound. • an energy storage • a chemical compound • a pattern of eating • eating too much food • process of converting • one of 6 basic nutrients • essential for good health • food that your body needs. • Nervosa an eating disorder • disorder an unhealthy concern • amount of food a person wants • nervosa an unhealthy body image • nutrients that build and repair • ...
Kidney Kids Crossword 2017-07-29
Across
- the mineral that's in table salt
- sugar found in dairy products
- amount of food in package
- Major source of energy
- organ that pumps the blood
- whole grain foods
- helps with your bones
- liquid waste from the body
- the organ that process the urine
- Better known as vitamin D, or low-fat
- Builds up tissues in body
Down
- this makes red blood cells
- Bread, pasta is in this group
- come in many colors good source of iron
- eating smaller portion
- Better known as h20
- study of food
- someone who should watch their sugar intake
- preferred food for late night
- labels found on back of food
20 Clues: study of food • whole grain foods • Better known as h20 • helps with your bones • eating smaller portion • Major source of energy • amount of food in package • Builds up tissues in body • this makes red blood cells • organ that pumps the blood • liquid waste from the body • Bread, pasta is in this group • sugar found in dairy products • preferred food for late night • ...
Glossary Puzzle "A Triumph of Surgery" by Ajay Kumar (SRG English, Hapur) 2023-09-15
Across
- handle, deal with (निपटना),
- = monitoring, watchfulness (निगरानी),
- = breathing heavily, gasping (हाफना),
- lacking energy, spiritless (उदास),
- soften, become less severe (मुलायम हो जाना),
- swollen, inflated (सूजा हुआ),
- concerned, anxious (चिंतित),
- movement, advancement (प्रगति),
- lower back pain, backache (कमर दर्द)
- = admitted to a hospital, taken in for treatment (अस्पताल में भर्ती होना),
Down
- poor nutrition, undernourishment (पोषण की कमी), Extras = additional things, more than usual (अतिरिक्त),
- = two weeks, fourteen days (पंद्रह दिन),
- = very worried, distressed (व्याकुल),
- unsteady walk, wobbling (लड़खड़ाते हुए चलना),
- look, visual aspect (दिखावा),
- germinated grain, type of food (अंकुरित अनाज),
- strict, stern (कठोर),
- desire for more, avarice (लालच),
- system, method (प्रणाली),
- = faint, pass out (बेहोश हो जाना)
20 Clues: strict, stern (कठोर), • system, method (प्रणाली), • handle, deal with (निपटना), • concerned, anxious (चिंतित), • look, visual aspect (दिखावा), • swollen, inflated (सूजा हुआ), • movement, advancement (प्रगति), • desire for more, avarice (लालच), • = faint, pass out (बेहोश हो जाना) • lacking energy, spiritless (उदास), • lower back pain, backache (कमर दर्द) • ...
nutrient exam review 2024-11-15
Across
- unit of energy
- fruits,veggies,grains,protein,dairy
- how fast our body digests things
- is found in simple foods like fruits and veggies
- made in the liver
- organic molecules that are essential to an organism
- beneficial fats
- nutrition guide
- candy,cookies,chocolate
- natural, organic element
- used by an organism to survive, grow and reproduce
Down
- salt
- strengthened/protected
- made up of sugar molecules that are strung together in long complex chains
- helps build muscle
- a type of unsaturated fat that occurs in foods
- H20
- vitamins,minerals,protein,fats,water,carbohydrates
- a large amount of something
- sugar that is added to an item
20 Clues: H20 • salt • unit of energy • nutrition guide • beneficial fats • made in the liver • helps build muscle • strengthened/protected • candy,cookies,chocolate • natural, organic element • a large amount of something • sugar that is added to an item • how fast our body digests things • fruits,veggies,grains,protein,dairy • a type of unsaturated fat that occurs in foods • ...
A Fateful Beginning 2026-03-12
Across
- Where the handholding hid
- Birds get paralyzed at the watering hole?
- Re-meeting age
- We first did this in a French neighborhood
- The night we met
- First sport
- It swam on your head
- Where you came from
- First date location (kinda)
- It caused facial discomfort
- Backpack nutrition?
- It happened by the couch
Down
- Parting taste when you left for work
- My feelings for you
- Where handholding began
- What I felt
- Where you left for
- Maid of honor
- Disgusting spark that's crepe shaped?
- Meeting age
- I kneeded you?
- Surprisingly, we saw no wales
- Our first pub as a couple
- Where you stayed
24 Clues: What I felt • Meeting age • First sport • Maid of honor • Re-meeting age • I kneeded you? • The night we met • Where you stayed • Where you left for • My feelings for you • Where you came from • Backpack nutrition? • It swam on your head • Where handholding began • It happened by the couch • Where the handholding hid • Our first pub as a couple • First date location (kinda) • ...
Nutrition Scavenger Hunt Crossword 2020-07-21
Across
- is the type of grain we want to consume most because they have more nutrients than processed grains
- _______ fruit and vegetables are tasty and in season right now!
- are a tasty tuber vegetable that naturally have zero cholesterol, fat, and sodium!
- ________ are a great way to add flavor to foods without the sodium and calories!
- this can help you save money on items on your shopping list
- this type of small knife is nice for peeling produce and other intricate cuts
- Always write this before going to the store!
- _______ produce is nice to keep on hand in your freezer.
- Meredith from Cooking Class hands this out every so often because they offer new recipe ideas and good instructions!
- this many minutes is how much physical activity adults need in a day
- use a food ________ to ensure you're cooking your food to a safe temperature
- _______ fruits and vegetables are just as nutritious as fresh or frozen!
Down
- _______ dairy products are still tasty and helpful for limiting our fat in our diet
- always use ________ and warm water to clean hands, dishes, and surfaces before prepping food
- this can help you keep track birthdays, holidays and when bills are due
- is a lean protein that we are recommended to eat at least twice a week
- is in season and tastes great off the cob!
- this label tells you all the nutrients that is in your food and drink products
- _________ exercises are the best because they require no equipment for strength training, just you!
- _______ sugar is sugar that is not natural or necessary to the food or drink product and we should try to limit our intake of it.
- _______ percent lean or higher is considered a "lean" piece of meat
- this is often the germiest item in your kitchen if it's not laundered or changed everyday
- there are _______ food groups that we want to include in our diet each day
23 Clues: is in season and tastes great off the cob! • Always write this before going to the store! • _______ produce is nice to keep on hand in your freezer. • this can help you save money on items on your shopping list • _______ fruit and vegetables are tasty and in season right now! • _______ percent lean or higher is considered a "lean" piece of meat • ...
Xenobiotics & cancer biology & nutrition 2020-05-22
Across
- drug used to reduce methotrexate toxicity
- Tumor marker for medullary carcinoma of thyroid
- Oncogene
- Fusion Tyrosine kinase inhibitor used in CML
- programmed cell death
- Isoniazid metabolises mainly through this reaction
- test to screen mutagenic potential of an agent
- disease prevalent among maize consumers
- Virus causing burkitts lymphoma
Down
- organelle involved in protein sorting
- Soluble dietary fibre
- drug which enters phase II detoxification directly
- Antioxidant in green tea
- brown rice is superior than white rice because it has less---
- PEM condition where both calorie and protein is deficient
- Main Enzyme group involved in Phase I detoxification reactions
- chromosome involved in CML translocation
- guardian of the genome
- methyl donor
- sulfate donor in sulfation reaction
20 Clues: Oncogene • methyl donor • Soluble dietary fibre • programmed cell death • guardian of the genome • Antioxidant in green tea • Virus causing burkitts lymphoma • sulfate donor in sulfation reaction • organelle involved in protein sorting • disease prevalent among maize consumers • chromosome involved in CML translocation • drug used to reduce methotrexate toxicity • ...
Food And Nutrition Words 2020-09-24
Across
- To expose to warmth in order to free from a frozen state.
- To immerse food in a liquid for the purpose of wetting, softening, dissolving, or cleaning
- To turn on an appliance or oven to a desired temperature about 5-10 minutes before food is to be placed in it
- To remove the outer layer/skin, by stripping or pulling off with your finger or a knife
- To increase the flavor of a food by adding herbs, spices, or other ingredients; to prepare a cooking utensil for cooking. (Ex. Cast iron skillet)
- To soak food in a cold, seasoned liquid, usually containing an acid, in order to ADD FLAVOR and/or TENDERIZE the food.
- To change food from a solid to a liquid by applying heat
- To mix using a spoon or wire whisk with a circular motion
- To work a ball of dough with the heels of the hands repeating press, fold, and turn motions until the dough is smooth and elastic.
- To cut food into small, equal size squares about ¼ to ⅛ inch in size. #evencut
- To make small, straight, shallow cuts with a slicing knife in the surface of a food; often done to tenderize meat or to let sauces soak in
- To rub fat on the surface of a food or a cooking utensil
Down
- To lower a food’s temperature to freezing or below by placing it in a freezer
- To lightly sprinkle the surface of a food with crumbs, flour, or sugar
- To separate solid from liquid materials by pouring the mixture through a strainer or sieve.
- To beat solid fat & sugar with a wooden spoon or electric mixer until smooth, light, and creamy.
- To reduce food into small pieces by pressing and rubbing it against the “teeth” of a grater
- To cook food in liquid that is just below the boiling point
- To combine flour and solid fat by CUTTING the fat into tiny pieces using a PASTRY BLENDER, two forks or knives, or the hands.
- to remove the stem and the very thin layer of peel of a fruit or vegetable with a paring knife or peeler
- To cause a solid food to turn into or become part of a liquid
- cut into small uneven pieces
- To leave an opening in the covering of a food through which steam can escape
23 Clues: cut into small uneven pieces • To rub fat on the surface of a food or a cooking utensil • To expose to warmth in order to free from a frozen state. • To change food from a solid to a liquid by applying heat • To mix using a spoon or wire whisk with a circular motion • To cook food in liquid that is just below the boiling point • ...
Nutrition and Exercise Review 2013-11-11
Across
- exercising at a level that is beyond your regular activity
- most important nutrient for the body
- calcium can be found mostly in this food group
- circulatory and respiratory systems supply oxygen during physical activity
- rapidly change direction
- vitamin that is important to help boost the immune system
- contrat or tighten muscles, but do not change length
- good cholesterol
- important for growth and maintenance
- most protein is found in this food group
- muscle lengthens and shortens through full range of motion
- provide the body with energy
- teens should consume 30-60 minutes of this every day
- best kind of fat
- lack of calcium can lead to this
- continuous use of oxygen over an extended period of time
- a complex carb that provides little energy and cannot be digested
- maintenance of equilibrium
Down
- integration of eye, hand, and foot movements
- type of carbohydrate that provides long lasting energy
- ability of muscles to exert force one time
- rate at which on can perform work
- a waxy, fat-like compound
- percent of fat intake limited to the total amount of calories you consume
- ability to use muscles for a long period of time without fatigue
- 1 gram of fat equals how many calories
- short, fast bursts of energy
- the energy needed to sustain a heartbeat, breathing, and normal body temperature
- the most common nutritional deficiency
- the approximate size of a serving of meat
- time elapsed between stimulation and response
- nutrients that keep the body functioning smoothly
- fat soluble vitamins
- range of motion available at a joint
- what calories provide for the body
- percent of fat and lean tissue in the body
- percent body weight that is water
- cover a distance in a short period of time
- mineral necessary for the production of hemoglobin
- carries oxygen around the body
- how strenuous you should exercise
- too much of this mineral can cause high blood pressure
- how often you should exercise
- how long you should exercise
44 Clues: good cholesterol • best kind of fat • fat soluble vitamins • rapidly change direction • a waxy, fat-like compound • maintenance of equilibrium • short, fast bursts of energy • provide the body with energy • how long you should exercise • how often you should exercise • carries oxygen around the body • lack of calcium can lead to this • rate at which on can perform work • ...
Animal Nutrition Chapter 3 2012-10-25
Across
- Two units of energy
- It helps an animal grow
- the leftovers from the food that has already been digested
- it focuses on something specific
- bulky food
- Receives the food from the omasum and sends it to the smaill intestines
- When an animal is getting larger. Its ______ is increasing.
- a plant eater
- large amount of excess flesh
- it is needed for the organism to grow and stay alive
- It eats both mean and plants.
- non food materials
- Acids/ Forms proteins or functions as chemical messengers
Down
- Ration/Allowance that provides an appropriate amount of proportion
- is the 3rd stomach to ruminant
- Ratio/ Ratio of actual size to its reproduced size
- it is the type of food and size of food given to an animal
- Pasture/ Grassland that remains the same without being untouched
- Substance that isn't organic but it keeps the body healthy
- Acceptable to the mouth
- food goes before being digested
- Digestible sugars and starch
- Animal that feeds on flesh
- Ration/ It is the harder working protein
- Is the act of giving food
- Food provided for livestock
- needed to keep an animal healthy
- A nutrient in which dissolves with a solvent
- It is the first stomach
- Keeping something in good condition
30 Clues: bulky food • a plant eater • non food materials • Two units of energy • It helps an animal grow • Acceptable to the mouth • It is the first stomach • Is the act of giving food • Animal that feeds on flesh • Food provided for livestock • Digestible sugars and starch • large amount of excess flesh • It eats both mean and plants. • is the 3rd stomach to ruminant • ...
Human Digestion and Nutrition 2013-05-02
Across
- Name of the of the food that is swallowed and pushed down the oesophagus
- A substance that speeds up a chemical reaction
- First part of the small intestine
- The stomach produces ......... acid
- Teeth to cut the soft food
- To do the starch experiment you need the ......... solution
- The softer part of the teeth
- Function as biological catalysts
- Skin on top of the bones
- Fundamental for the growth of your bones
Down
- It is a vitamin that is produced by oranges
- To do the glucose experiment you need the ......... solution
- cavity Contains the capillaries and the nerve
- decay Disease that affects your teeth if you dont maintain it well
- Part of the human digestion that swallows food
- Is the taking in of food through the mouth
- Dogs have this types of teeth
- It have acids inside for killing the bacteria that is in the food
- Hard part of the teeth
- First part of the digestive system
20 Clues: Hard part of the teeth • Skin on top of the bones • Teeth to cut the soft food • The softer part of the teeth • Dogs have this types of teeth • Function as biological catalysts • First part of the small intestine • First part of the digestive system • The stomach produces ......... acid • Fundamental for the growth of your bones • Is the taking in of food through the mouth • ...
Human Digestion and Nutrition 2013-05-02
Across
- It have acids inside for killing the bacteria that is in the food
- To do the starch experiment you need the ......... solution
- First part of the small intestine
- Is the taking in of food through the mouth
- Part of the human digestion that swallows food
- Dogs have this types of teeth
- To do the glucose experiment you need the ......... solution
- A substance that speeds up a chemical reaction
- Name of the of the food that is swallowed and pushed down the oesophagus
- First part of the digestive system
Down
- Fundamental for the growth of your bones
- Skin on top of the bones
- The stomach produces ......... acid
- Hard part of the teeth
- It is a vitamin that is produced by oranges
- decay Disease that affects your teeth if you dont maintain it well
- cavity Contains the capillaries and the nerve
- Function as biological catalysts
- The softer part of the teeth
- Teeth to cut the soft food
20 Clues: Hard part of the teeth • Skin on top of the bones • Teeth to cut the soft food • The softer part of the teeth • Dogs have this types of teeth • Function as biological catalysts • First part of the small intestine • First part of the digestive system • The stomach produces ......... acid • Fundamental for the growth of your bones • Is the taking in of food through the mouth • ...
Food and nutrition Crossword 2013-04-05
Across
- H2O is the Chemical symbol for it.
- Sits in your belly and gives you energy for miles, (Italian)
- Opposite of red wine (-) included
- an Irish treat and an excellent starch and carbohydrate.
- Not heme
- are a type of legume.
- A good source of CANNED Non-heme Iron
- Fiber that will not dissolve in water.
- Type of fat that starts with "poly"
- The ***** provides most of you're daily Cholesterol for you.
- Great source of Iron and Plant protein
- Ghost white symptoms of low iron
- Contains Caffeine and is an Iron absorption Inhibitor.
Down
- Sugar that naturally occurs in fruit is called.
- if you can't digest Dairy very well then you are --- intolerant
- Type of fat that starts with "Mono"
- What colour is a red firetruck?
- If you are Lactose Intolerant then you cannot have ****-********
- A good type of fat.
- OH YEAH!! (we make it in class (-) )
- A bad type of fat
- Fiber that is --- will dissolve in water.
- Not Non-heme
- Just keep swimming, swimming, swimming, swimming (source of protein)
24 Clues: Not heme • Not Non-heme • A bad type of fat • A good type of fat. • are a type of legume. • What colour is a red firetruck? • Ghost white symptoms of low iron • Opposite of red wine (-) included • H2O is the Chemical symbol for it. • Type of fat that starts with "Mono" • Type of fat that starts with "poly" • OH YEAH!! (we make it in class (-) ) • A good source of CANNED Non-heme Iron • ...
Food and Nutrition Review 2015-01-19
Across
- a fat that has been altered to harden
- over-consumption leads to type 2 diabetes
- calcium-rich food group
- contain heart-healthy fats
- vitamin-rich food group
- how to make cookies
- best way to eat fruit
- the introduction of bacteria to food
- eating then purging
- fats from animal source
- when to refrigerate leftovers
- when food is no longer safe to eat
- leads to high blood pressure
- how we think we should look
- not wanting to eat
- disease lack of Vitamin C
- a popular diet, for now
- how much a recipe makes
- the only safe place to thaw meat
- common ingredient in energy drinks
- vitamins, minerals, etc.
- the only safe knife
- best way to cook veggies
- animal source of vitamin A
Down
- when in _______ throw it out
- needed by pregnant women for healthy baby
- chicken and egg bacteria
- basal metabolic rate
- unnatural pattern of eating
- body's unreasonable defense
- high fat cooking
- spray for shiny sinks
- protein, carbs, fats
- keep an eye on
- artificial sweetener
- energy-rich food group
- a fat that is liquid at room temperature
- type of hair to tie back
- not produced by type 1 diabetics
- list of foods in recipe
- the other half of weight reduction
- protein-rich food group
- suggestions for healthy living
- plant source of vitamin A
- common fire source
- defense of eating disorders
46 Clues: keep an eye on • high fat cooking • not wanting to eat • common fire source • how to make cookies • eating then purging • the only safe knife • basal metabolic rate • protein, carbs, fats • artificial sweetener • spray for shiny sinks • best way to eat fruit • energy-rich food group • calcium-rich food group • vitamin-rich food group • fats from animal source • list of foods in recipe • ...
Nutrition Vocab Crossword Puzzle 2015-12-07
Across
- adds hydrogen to liquid vegetables oils to make them more solid
- levels of consumption in a healthy diet
- spinach,broccoli
- includes poultry, fish ,beans, etc.
- foods that have a lot of nutrients but relatively few calories
- non-meat eater
- desire for food
- at least one double bond between the fatty acid chain
- type of carbohydrate that cant be digested
- organic molecule;modified steroid
- includes oats,barley ,etc.
- fats that are solid at room temperature; no double bonds
- we get this from our food
- class of substances occurring in nature
- transparent,odorless,tasteless liquid
- macro-molecules consisting of one or more long chains of amino acid residues
Down
- act of nourishing
- updated every 5 years by the USDA and HHS
- used for two units of energy
- organic substances essential in small quantities to normal metabolism
- fruit, seeds, roots
- eating to much could leave u feeling weighed down
- viscous liquid derived from petroleum
- includes yogurt and cheese
- this differs depending on who the person is
- number of calories listed in food
26 Clues: non-meat eater • desire for food • spinach,broccoli • act of nourishing • fruit, seeds, roots • we get this from our food • includes yogurt and cheese • includes oats,barley ,etc. • used for two units of energy • organic molecule;modified steroid • number of calories listed in food • includes poultry, fish ,beans, etc. • viscous liquid derived from petroleum • ...
Nutrition and Healthy Eating 2023-03-16
Across
- What is a mineral that is found in dairy products and helps to maintain healthy bones and teeth?
- Which nutrient do you need for growth and insulate your body and organs from shock is?
- What of the following foods is NOT a good source of protein? tofu, orange, chicken, eggs.
- What is the following foods is an example of a carbohydrate? Steak, ice cream, burger bun, avocado
- How many food groups are there in the Australian Guide to Healthy Eating (AGHE)?
- Which of the following meal ideas would give us the least energy? Ham and cheese sandwich, chick-fil-A, grape juice or vegetable pasta.
- What is the unhealthy type of fat?
- Which nutrients helps regulate body functions?
- What is the healthy type of fat?
- What is the food group in the AGHE where you will find lettuce and carrots?
Down
- Which nutrients carries nutrients to cells and waste from the body?
- What is the food group in the AGHE that is a good source of carbohydrates?
- Which nutrients builds, maintains and repair body tissues and cells?
- Which nutrients are elements that your body needs to work properly?
- Which nutrients provides your body with energy and fibre?
- What is the food group in the AGHE where you will find bananas and mangos?
- Having high amounts of bad fats in your diet can lead to health conditions such as heart disease and …?
- Chemical substances found in food that provides nourishment essential for life are called?
- What food group is rich in calcium? Grains, vegetables, fruit, or dairy?
- Chocolates and other sweets in the discretionary food group are okay as long as you have them sometimes and in a small portion?
20 Clues: What is the healthy type of fat? • What is the unhealthy type of fat? • Which nutrients helps regulate body functions? • Which nutrients provides your body with energy and fibre? • Which nutrients carries nutrients to cells and waste from the body? • Which nutrients are elements that your body needs to work properly? • ...
Nutrition chapter 7 vocab 2023-01-20
Across
- fat molecules that have one unsaturated carbon bond in the molecule
- a broader term for a group of compounds that includes fats, oils, lecithin, and cholesterol
- Disease of the heart and blood vessels, such as narrowed or blocked blood vessels
- major types of fat found in food and body
- a build-up of substances from a fluid, such as cholesterol in the blood vessels
- omega-3 and omega-6 fats
- known as partially hydrogenated oil and can be found in a variety of food products
- another class of lipid and molecular configuration that features complex ring structures
- a food oil exposed to air or stored for a long time
- a white, waxy lipid found in every cell in the body
- A cluster of newly formed triglycerides that are thinly coated with cholesterol, phospholipids, and proteins
- solid at room temperature from animals sources
- a phospholipid that is made by the liver, so it is not essential to the diet
- lipids that have phosphorus-containing compound in their chemical structure
- the most common form of heart disease
- a type of lipo-protein that picks up cholesterol from around the body and transfer it to other lipoproteins
- a substance that can mix with both water and fat
Down
- types of lipoprotein that carries cholesterol through the bloodstream to body cells
- group of polyunsaturated fatty acids that are important for a number of functions in the body
- The location in which the body tires a large excess of energy for use during times when food is unavailable and insufficient
- A general term that refers to a number of diseases in which abnormal cells grow out of control
- particles made of protein and fats
- abnormally high blood pressure
- unsaturated fats are usually liquid and from plant sources
- A polyunsaturated fatty acids that the body cannot synthesize and must obtain from foods
- An organic compound made up of a chain of carbon atoms to which hydrogen atoms are attached
- sometimes called “bad” cholesterol, makes up most of your body's cholesterol
- a buildup of plaque in the arteries leading to the brain may result in a stroke
- The destruction of heart cells due to a buildup of plaque in the arteries feeding oxygen and nutrients in the heart muscle
- The process of breaking the double carbon bonds in an unsaturated fatty acids and adding hydrogen
30 Clues: omega-3 and omega-6 fats • abnormally high blood pressure • particles made of protein and fats • the most common form of heart disease • major types of fat found in food and body • solid at room temperature from animals sources • a substance that can mix with both water and fat • a food oil exposed to air or stored for a long time • ...
Healthy Nutrition Crossword Puzzle 2023-02-19
Across
- keeps eyes & skin healthy & also helps protect against infections
- are organized into 5 subgroups based on their nutrients: dark green; red and orange; beans, peas, and lentils; starchy; and other
- vegetables are low in what besides fat
- are essential food nutrients that your body turns into glucose to give you the energy to function
- protects cells from oxidation & is also important for a healthy immune system
- make half your grains ______ grains
- _____ percent of Americans don't get enough Dairy
- ______ fiber helps reduce blood cholesterol levels & may lower the risk of heart disease
- low-fat or fat-free forms of milk products are low in ______ fat
- fruit ______ have little or no fiber
- thiamin, riboflavin, and niacin
Down
- is a mineral most often associated with healthy bones and teeth
- is a mineral used in building bones & releasing energy from muscles
- the process of providing or obtaining the food necessary for health and growth
- include all foods made from seafood; meat, poultry, and eggs; beans, peas, lentils; and nuts, seeds, and soy products
- plays important roles in vitamin D and the bile necessary for digesting fats
- foods made from wheat, rice, oats, cornmeal, barley, or another cereal grain
- provide nutrients needed to maintain your health and body
- is considered a natural sugar when consumed directly from whole foods such as apricots and dates
- includes milk, yogurt, cheese, lactose-free milk and fortified soy milk and yogurt
- ______ foods are foods that have extra nutrients added to them
- a mineral that naturally occurs in many foods and is also available as a supplement
- important for the growth & repair of all body tissues
- refined grains have been ______
- diets rich in this may help maintain healthy blood pressure
25 Clues: refined grains have been ______ • thiamin, riboflavin, and niacin • make half your grains ______ grains • fruit ______ have little or no fiber • vegetables are low in what besides fat • _____ percent of Americans don't get enough Dairy • important for the growth & repair of all body tissues • provide nutrients needed to maintain your health and body • ...
Bill Nye: Basic Nutrition 2023-04-27
Across
- A person who studies the nutrition in food.
- Foods that provide carbohydrates.
- The body's favorite energy source.
- The ingredient that is used most in a food item is included on the ingredients list in this position.
- It's found in fruits and vegetables; the body can't digest it and it helps digestion.
- Foods that provide protein.
- The nutrient your body uses to coat your nerves.
- There are about 130 calories in each piece of this fruit.
- An example of complementary proteins.
- The number of tablespoons of fat you should eat every day.
- The kind of protein provided by foods from animals.
Down
- The nutrient that comes from the earth's core; they help the body use the other nutrients.
- Proteins from plant sources that can be combined to make complete protein.
- Your brain is this percentage of fat.
- Word to describe a food containing calories and little other nutrient value.
- Often thought of with minerals; they help the body to use the other nutrients.
- The measure of energy in food.
- Nutrient that forms the body's structure; it forms your bones and eyes - among other things.
- Bill says he needs about how many calories every day?
- Bill says you are made of this.
- Word to describe a diet that includes the right amount of all nutrients.
- Nutrient that provides no calories but you need it more urgently than food.
- The last part of digestion.
23 Clues: Foods that provide protein. • The last part of digestion. • The measure of energy in food. • Bill says you are made of this. • Foods that provide carbohydrates. • The body's favorite energy source. • Your brain is this percentage of fat. • An example of complementary proteins. • A person who studies the nutrition in food. • The nutrient your body uses to coat your nerves. • ...
Nutrition: Water Soluble Vitamins 2017-03-29
Across
- Scaly dermatitis is a deficiency symptom.
- Requirement related to growth rate or energy related functions.
- Vitamin C deficiency.
- Sudden diet changes result in acidosis - which changes rumen microbe population.
- Associated with Pyridoxine-B6.
- Sign of Pantothenic Acid deficiency.
- Quantitatively required in the greatest amounts for ruminants.
- Disorder in humans, due to Thiamin.
- Niacin deficiency sign, Diarrhea and Dermatitis.
- B12 Cyanocobalamin absorbtion happens this way in the intestine.
- Energy and H ion transfer.
- Pyruvate to acetaldehyde + CO2
Down
- Involved with protein and nitrogen metabolism and turnover.
- Organic compounds but unrelated to each other, toxicity not a problem.
- A symptom of deficiency of Riboflavin.
- Structural component of Coenzyme A.
- Involved in uptake of Biotin, Niacin, Pantothenic Acid, ect...
- Nerve damage; sign of Pantothenic Acid deficiency.
- Compound in egg whites decreases biotin availability.
- Synthesis of S-adenosylomethionine (SAM).
- S-adenosylomethionine (SAM) is responsible for blood formation and can result in this disease.
21 Clues: Vitamin C deficiency. • Energy and H ion transfer. • Associated with Pyridoxine-B6. • Pyruvate to acetaldehyde + CO2 • Structural component of Coenzyme A. • Disorder in humans, due to Thiamin. • Sign of Pantothenic Acid deficiency. • A symptom of deficiency of Riboflavin. • Scaly dermatitis is a deficiency symptom. • Synthesis of S-adenosylomethionine (SAM). • ...
Digestion, absorption and nutrition 2017-02-23
Across
- Centre in the brain responsible for making us feel satisfied when we have eaten enough food
- Food that are the only possible source of the nutrients
- Released by chief cells as the inactive pepsinogen
- The cell surface membrane on the intesinal lumen side has a number of extensions responsible for increasing surface area
- Material such as cellulose,lignin and pectin
- An essential amino acid that can be synthesized by the body if phenylalanine is present
- A consequence of a diet lacking in adequate protein and carbohydrates
- Condition of a shortage of 1 or more essential amino acids in the diet then the body cannot make enough of the proteins that it needs
- Fatty acids that are essential in the diet because they cannot be synthesized in the body
- The human digestive system nutrients are absorbed in the
- secretes enzymes into the lumen of the small intestine
- They absorb monomers formed by digestion as well as mineral ions and vitamins
Down
- digests proteins and peptides
- More likely to suffer hypertension and type II diabetes
- Hormones are involved in controlling the secretion of
- Secrete directly into the bloodstream
- Hormone that stimulates the metabolic rate and ensures that enough energy is released in the body
- digested to maltose by amylase
- the process of taking substances into cells and the blood
- Secrete directly into ducts
- Secreted by the parietal cells of the stomach
- Chemically diverse carbon compounds that cannot be synthesized by the body
- Chemical elements in ionic form
23 Clues: Secrete directly into ducts • digests proteins and peptides • digested to maltose by amylase • Chemical elements in ionic form • Secrete directly into the bloodstream • Material such as cellulose,lignin and pectin • Secreted by the parietal cells of the stomach • Released by chief cells as the inactive pepsinogen • Hormones are involved in controlling the secretion of • ...
Nutrition: Feeding the Dog 2017-07-20
Across
- Puppies fed cow’s milk will develop this
- This method of feeding may be necessary for sickly orphaned puppies
- Percentage over normal weight that defines obesity
- An animal that eats both plants and meat
- Pertaining to the teeth
- Fat puppies lead to this type of adult dog
- This technique can help visualize fat deposits in the thoracic cavity
- Canine milk replacer is necessary for this type of puppy
- Feed after training to prevent this
- Limiting caloric intake in large breed dogs may decrease the risk of deformities here
- Canine milk replacer has more of this than bovine milk
- The study of bodily functions
- The process of producing milk for puppies
- Type of owner that will be successful in treating pet obesity
- Part of what determines energy requirements in an animal
- Puppies should be completely weaned by this many weeks
- Being overweight will do this to life expectancy
- Never feed this to dogs
- Introduce this type of feed at three weeks
Down
- Feed should be withheld from mother 24 _____ post-weaning
- Eliminate this type of food from a pet’s diet
- How good something tastes
- ____-controlled feeding limits the amount of food given daily
- This variable makes it hard to declare a geriatric age for all dogs
- Lactation peaks at this many weeks
- First milk
- Mineral to be restricted in a geriatric diet
- Type of food that can be appropriate during gestation
- This rotation leads to overeating
- This type of dog has high energy needs
- This disease is common in geriatric dogs
- Older pets have this title
- Naturally protects against disease in the body
- How a hungry puppy will act
- Type of feeding that can lead to obesity
- A disease that is more common in overweight animals
- Should be on this type of food by five weeks
- Time during pregnancy where calories are increased
38 Clues: First milk • Pertaining to the teeth • Never feed this to dogs • How good something tastes • Older pets have this title • How a hungry puppy will act • The study of bodily functions • This rotation leads to overeating • Lactation peaks at this many weeks • Feed after training to prevent this • This type of dog has high energy needs • Puppies fed cow’s milk will develop this • ...
Nutrition: Feeding the Cat 2017-07-20
Across
- These should be limited in the diet due to safety concerns (2 words)
- Type of food that is best to feed cats with urinary disease
- Crystals that form in acidic urine
- Type of feeding that is most appropriate for an adult cat
- Crystals that form in alkaline urine
- Cats fall into this category of animals that eat only meat
- Compared to puppies, kittens are weaned ____.
- Limiting this mineral can help decrease the chances of crystals in the urine
- Never feed this type of food
Down
- Type of feeding pattern seen in domesticated house cats
- Term for an intact female cat
- Compared to dogs, cats need this much protein in their diet
- Condition where crystals to form in the urine
- When treating urinary conditions, the main goal is to produce more of this.
- Medical term for “unknown cause of disease”
- Type of hunters cats are
- Term for the time when a meal is eaten
- Essential amino acid in cats
- Owners may accidentally make their cats this by constantly changing foods
- Urinary disease that can affect cats
20 Clues: Type of hunters cats are • Essential amino acid in cats • Never feed this type of food • Term for an intact female cat • Crystals that form in acidic urine • Crystals that form in alkaline urine • Urinary disease that can affect cats • Term for the time when a meal is eaten • Medical term for “unknown cause of disease” • Condition where crystals to form in the urine • ...
Chapter 8- Food & Nutrition 2020-12-22
Across
- serious reduction in the body's water content
- substances that the body needs to regulate bodily fuctions promote growth, repair body tissues
- a condition in which the red blood cells do no contain enough hemoglobin.
- diagram that illustrates the five food groups that you need to eat regularly, and provide a visual indication of how much of each group you need.
- nutrients that contain nitrogen as well as carbon, hydrogen, and oxygen
- the chemical process by which your body breaks down food to release this energy
- a dissolved substance that regulates many processes in cells.
- type of fat produced when manufacturers add hydrogen to the fat molecules in vegetable oils
- the amount of energy released when nutrients are broken down and measured in units
- usually solid at room temperature
- the process of maintaining a steady stated inside your body
Down
- a waxy, fatlike substance that is found only in animal products
- a fat with at least one unsaturated bond in a place where hydrogen can be added to molecule
- dense foods contain lots of vitamins and minerals relative to the number of calories
- a nutrient that is made by living things, is required in small amounts, and assists in chemical reactions in the body
- nutrients made of carbon, hydrogen, and oxygen
- made of carbon, hydrogen and oxygen but in different proportions
- nutrients that occur naturally in rocks and soil
- type of complex carbohydrates that is found in plants
- vitamins that help protect healthy cells from the damaged caused by the normal aging process
- acids small units that are bound together chemically to form proteins
21 Clues: usually solid at room temperature • serious reduction in the body's water content • nutrients made of carbon, hydrogen, and oxygen • nutrients that occur naturally in rocks and soil • type of complex carbohydrates that is found in plants • the process of maintaining a steady stated inside your body • a dissolved substance that regulates many processes in cells. • ...
Food and Nutrition Terms 2021-03-18
Across
- A severe nutrient shortage
- Helps build, repair, and maintain body tissues
- Fats that help lower cholesterol levels
- Raises the level of bad cholesterol in the system
- Fibre that dissolves in water
- Regulates many body processes and aids other nutrients
- Helps decrease bad cholesterol levels and raises good cholesterol levels
- Used to survive, grow and provide energy to the body
- Chains of chemical building blocks in protein
Down
- The process of breaking down foods into usable nutrients
- Mixture of plant materials not broken down by the digestive system
- Fat-like substance present in all body cells, needed for essential body processes
- Bodys' main source of energy
- Essential to life, makes of most of your body weight
- Nutrition-related disease when the bones become porous making them weak and fragile
- Minerals needed in very small amounts
- Concentrated source of energy, needed in moderate amounts
- Helps the body work properly, can become part of body tissues
- Specific major minerals that work together to maintain the body's fluid balance
- Minerals needed in relatively large amounts
20 Clues: A severe nutrient shortage • Bodys' main source of energy • Fibre that dissolves in water • Minerals needed in very small amounts • Fats that help lower cholesterol levels • Minerals needed in relatively large amounts • Chains of chemical building blocks in protein • Helps build, repair, and maintain body tissues • Raises the level of bad cholesterol in the system • ...
Sports Nutrition Review 2.0 2022-05-09
Across
- A person who can help you with a plan for training & competition and can help check safety of supplements
- This can affect your performance for 72+ hours, even if BAC returns to 0%
- In a post-workout snack, carbohydrates refuel your muscles and protein does what?
- Low energy availability effect performance and overall ______
- You want to do this to perform
- The term for when you provide enough nutrients/energy to your body to support workouts and rebuild lean tissue.
- Post-workout goals are to refuel, repair and _____________.
- Muscles stay in a state of _______ until fuel is restored post workout.
- Energy availability = Energy intake – energy ________
- Consuming carbohydrates/fluids during a workout can help prevent this.
- This is the word for carbohydrate stored in muscle
- True or False – appetite is not always indicative of food/fueling needs
- About how many grams of protein will stimulate post-exercise muscle recovery
Down
- Depleted glycogen stores can worsen fatigue and increase this risk
- A product taken by mouth that contains a “dietary ingredient” that includes vitamins, minerals, amino acids, herbs/botanical as well as other substances.
- Salmon, chia seed, flax seed and canola oil are anti-inflammatory foods and sources of this micronutrient. (written as a word plus number)
- Your body can use 30 - _____ grams of carbohydrate per hour during prolonged exercise. (written as a word)
- The macronutrient that helps spare muscle breakdown & decreases fatigue when consumed before a workout/competition
- Not getting enough of this can affect: performance, learning, memory, cognition, pain perception, immunity & recovery
- In high concentrations, this vegetable increases nitrates & may improve aerobic endurance performance.
- About what percent of your immune system is located in your gut? (written as a word)
- True or False – the federal law does not require dietary supplements to be proven save or effective by the FDA before being sold
- This is a 24-48 hour process.
- True or False – you should count the calories you consume during a workout towards your daily intake.
- This person is responsible for making sure the supplements you take are safe
- If food intake is too low, your body will start to break these down for energy
26 Clues: This is a 24-48 hour process. • You want to do this to perform • This is the word for carbohydrate stored in muscle • Energy availability = Energy intake – energy ________ • Post-workout goals are to refuel, repair and _____________. • Low energy availability effect performance and overall ______ • Depleted glycogen stores can worsen fatigue and increase this risk • ...
nutrition and welness vocab 2022-10-18
Across
- to cut away skin or a very thin layer
- decoration or embellishment accompanying a prepared food dish or drink
- cooked dishes are chilled rapidly and reheated as required
- to toss or move cooking food to spread ingredients
- to cut into very small pieces
- To cook below boiling point, bubbles form slowly and break on the surface
- To heat an oven to a desired cooking temperature before putting in the food
- a part of a mixture applied to food
- to make the surface of a food brown
- To soak in a seasoned liquid, (a marinade), to add flavor and/or to tenderize
- to combine two or more ingredients
- to cut into small squares
- to rub food against a grater to obtain fine particles
- To work dough by folding, pressing, and turning, until it is smooth and elastic.
Down
- to combine a delicate mixture, inserting spoon vertically bringing the mix over the top and turning the bowl
- the amount of food a recipe serves
- to spread or brush over food while cooking
- to cut into small pieces
- a mesasure of warmth or coldness applied to food
- to mix solid shortening with flour by cutting the shortening into small pieces and mixing until it's completely covered
- to cook with an over-and-over motion, using a spoon, rotary, or electric beater
- to tear or cut into thin pieces or strips
- to cut into flat pieces
- to cook in a liquid while bubbles constantly break the surface
- to beat rapidly with a rotary beater, an electric mixer, or wire whisk; to incorporate air into it
- to cut into very small pieces with a sharp knife
- to soften and blend until smooth and light
- To cover a food with a coating of crumbs made from bread, crackers, or cereal
28 Clues: to cut into flat pieces • to cut into small pieces • to cut into small squares • to cut into very small pieces • the amount of food a recipe serves • to combine two or more ingredients • a part of a mixture applied to food • to make the surface of a food brown • to cut away skin or a very thin layer • to tear or cut into thin pieces or strips • ...
NUTRITION/ WELLNESS Crossword Puzzle 2022-10-18
Across
- To use a pastry brush to coat a food with a liquid such as melted butter or a sauce
- to add flavoring as herbs and spices to food
- mixing food with a spoon or wire whisk in a circular motion
- to remove a stone or seed from a fruit using a sharp knife
- loosen the flavorful food particles in a pan after the food has been browned
- To coat food heavily with flour, bread crumbs, or cornmeal
- To make a liquid clear by removing solid particles. A broth is clarified by removing the fat and straining.
- To heat sugar until it liquefies and darkens in color.
- to shape a food by hand or by placing it in a decorative mold
- To use a grinder to break up a food into coarse particles
- to beat ingredients until they are soft and creamy
- to coat a food with three different layers, flour, eggs, then seasoning crumbs
- to separate water from solid foods
- to mix ingredients by tumbling them with tongs or a large spoon
- to mix thoroughly and add air to foods
- to mix thoroughly and add air to foods
- to beat quickly and vigorously to incorporate air into a mixture making it light
- To coat a food such as chicken or fish with flour.
Down
- To lightly sprinkle a food with flour or confectioners sugar
- to cut food into small pieces with kitchen shears
- To grind cooked fruits until they are smooth
- to pour liquid over a food as it cooks, using a baster or spoon
- to separate solid particles from a liquid by pouring the through the strainer
- to remove the tough outer coating of food
- to soak dry ingredients in hot liqid to extract flavor or soften the texture
- to add flavor to food by soaking it in a cold seasoning liquid
- To heat liquid to just below the boiling point
- food with a thin layer of another food
- to leave an opening in a container so steam can escape during cooking
- to remove the center of a fruit such as in apples
- to boil mixture in order to evaporate the liquid and intensify the flavor
- to divide a food into four equal pieces
- To cook food in a sugar syrup. Some root vegetablebes, fruits ,and fruit peels are prepared in this way
- To crush food into a smooth mixture with a masher
- to dip a food briefly in boiling water then in cold water to stop the cooking process.
- to put small pieces of food, such as butter, on the surface of another food.
36 Clues: to separate water from solid foods • food with a thin layer of another food • to mix thoroughly and add air to foods • to mix thoroughly and add air to foods • to divide a food into four equal pieces • to remove the tough outer coating of food • To grind cooked fruits until they are smooth • to add flavoring as herbs and spices to food • ...
himmothy nutrition crossword puzzle 2022-10-24
Across
- that are added to foods or beverages when they are processed or prepared.
- Fruits, Vegetables, Grains, Protein Foods, and Dairy.
- made up of sugar molecules that are strung together in long
- a naturally occurring inorganic element
- broken down quickly by the body to be used as energy
- liquid and not wet
- Microwave popcorn
- if a food does not contain nutrients a substance that provides nourishment essential for growth and the maintenance of life.
- shows your food group targets
- found throughout the body
Down
- provided with defensive works as protection against attack.
- you have poor diet
- the process by which the body changes food and drink into energy
- a type of carbohydrate that the body can't digest
- a substance that provides nourishment essential for growth and the maintenance of life.
- a chemical element with the symbol Na
- the energy needed to raise the temperature of 1 gram of water through 1 °C
- having had the proportion of the isotope U-235 it contains increased in order to make it suitable for use in a nuclear reactor or weapon.
- carbohydrate, protein, fat, vitamins, minerals and water.
- liquid at room temperature
- any of a group of organic compounds which are essential for normal growth and nutrition
21 Clues: Microwave popcorn • you have poor diet • liquid and not wet • found throughout the body • liquid at room temperature • shows your food group targets • a chemical element with the symbol Na • a naturally occurring inorganic element • a type of carbohydrate that the body can't digest • broken down quickly by the body to be used as energy • ...
Natalia Loncar Nutrition Puzzle 2022-11-17
Across
- water-soluble and fat-soluble
- moves waste through your digestive system
- causes bones to become weak
- found in animal-based foods and dairy
- large amounts of beneficial nutrients
- unsaturated, saturated, and trans
- process where food turns into energy
- the desire to eat something
- feeling when you haven't had enough calories
- protein,fat,carbohydrates, vitamins, minerals
- get them from food; calcium
Down
- energy
- simple, complex, and fiber
- vegetable oils, nuts, and seeds
- in all body cells and essential for body function
- trans fats can increase this
- made up of chemicals called amino acids
- can raise blood cholesterol level
- you get this from minerals for strong bones
- calories
- get this from minerals to help growth
21 Clues: energy • calories • simple, complex, and fiber • causes bones to become weak • the desire to eat something • get them from food; calcium • trans fats can increase this • water-soluble and fat-soluble • vegetable oils, nuts, and seeds • unsaturated, saturated, and trans • can raise blood cholesterol level • process where food turns into energy • found in animal-based foods and dairy • ...
Nutrition and feed management 2017-02-06
Across
- material that is consumed by the animal
- chemical to speed up or slow reactions
- built of mostly Carbon, Nitrogen and Oxygen
- two words for the portion of the feed containing proteins
- two words for the carbohydrates that are not easily digested
- essential to meet energy needs
- livestock that chews its cud
- the amount of the ration that can be utilized by the animal
- minerals that are needed in larger quantities
- any material used as livestock feed
- two words for building blocks of protein
Down
- two words feed amount without any moisture in it
- largest of the four section stomach that allows bacterial breakdown
- portion of the diet that supports life processes
- two words for diet requirements that can not by made in the body
- daily supply of feed
- minerals that are needed in trace amounts
- nutrient essential for metabolic regulation
- animal that has a simple stomach
- liquid nutrient required for all life forms
- also called fats
- examples include hay, silage and pasture
22 Clues: also called fats • daily supply of feed • livestock that chews its cud • essential to meet energy needs • animal that has a simple stomach • any material used as livestock feed • chemical to speed up or slow reactions • material that is consumed by the animal • examples include hay, silage and pasture • two words for building blocks of protein • ...
Nutrition-Arabella and Carlee 2019-10-15
Across
- helps red blood cells carry oxygen
- needed for normal blood clotting
- chemical mixtures found in many types of food
- Nutrients made of carbon, hydrogen or oxygen
- found only in animal sources
- found mainly in vegetable oil except for the tropical oils
- helps build strong bones and teeth
- only mixed with fat
- body uses these for many processes
- helps bones, teeth, skin, and hair
Down
- helps fight infection and heal wounds
- helps your body get energy from food
- necessary for growth and to fight off disease
- Transports vitamins
- it becomes a trans fat
- raises amount of cholesterol in the blood
- only mixed with water
- helps form red blood cells
- helps your heart, muscles, and nerves work properly
- essential for life
20 Clues: essential for life • Transports vitamins • only mixed with fat • only mixed with water • it becomes a trans fat • helps form red blood cells • found only in animal sources • needed for normal blood clotting • helps red blood cells carry oxygen • helps build strong bones and teeth • body uses these for many processes • helps bones, teeth, skin, and hair • ...
The Importance of Nutrition 2023-05-11
Across
- A unit of heat used to measure the energy your body uses and the energy it receives from food
- Are elements found in the food that are used by the body
- A tough complex carbohydrate that the body cannot digest
- Are a set of recommendations about smart eating and physical activity for all american
- Substances in food that your body needs to grow, to repair itself, and to supply you with energy
- A waxy substance in your body blood
- Substances added to a food to produce a desired effect
- The process by which your body takes in and uses food
- Starches and sugars found in foods, which provide your body's main source of energy
- The spreading of pathogens from one food to another
Down
- The natural physical drive to eat, prompted by the body’s need for food
- Are nutrients that the body uses to build and maintain its cells and tissues
- An interactive guide to healthful eating and active living
- The physiological desire for food
- A condition in which the body's immune system reacts to substances in some foods
- A negative reaction to food that doesn't involve the immune system
- Food poisoning, caused by consuming contaminated foods or beverages
- Treating a substance with heat to kill or slow the growth of pathogens
- A condition in which the bones become fragile and break easily
- Foods,these foods have a high ratio of nutrients to calories
- Are compounds found in food that help regulate many body processes
21 Clues: The physiological desire for food • A waxy substance in your body blood • The spreading of pathogens from one food to another • The process by which your body takes in and uses food • Substances added to a food to produce a desired effect • Are elements found in the food that are used by the body • A tough complex carbohydrate that the body cannot digest • ...
the importance of nutrition 2023-05-11
Across
- psyhcological desire for food
- when bones become fragile and break
- nutrients to build and maintain cells
- waxy, fat-like substance in blood
- recommendations for smart and healthy living
- treating with heat to kill pathogens
- reaction to food not involving immune system
- things added to food to get effects
- reaction to food involving immune system
- ratio of nutrients to calories
Down
- carbohydrates your body cant process
- main source of energy, starches and sugars
- interactive guide to healthy eating and activity
- compounds in food to help regulate body
- your body taking in and using food
- spreading pathogens from one to another
- elements in food the body uses
- food poisoning
- fuels, feeds, and repairs
- natural desire to eat
20 Clues: food poisoning • natural desire to eat • fuels, feeds, and repairs • psyhcological desire for food • elements in food the body uses • ratio of nutrients to calories • waxy, fat-like substance in blood • your body taking in and using food • when bones become fragile and break • things added to food to get effects • carbohydrates your body cant process • ...
The Science of Nutrition 2023-06-20
Across
- The microorganisms in a particular environment (including the body or a part of the body).
- Arranged in good proportions.
- A substance that provides nourishment essential for the maintenance of life and for growth.
- A group of models or motionless figures representing a scene from a story or from history.
- Relating to metabolism, the whole range of biochemical processes that occur within a living organism.
- The conclusion that can be drawn from something although it is not explicitly stated.
- The branch of biology that deals with the normal functions of living organisms and their parts.
- Chew (food).
- A biological community of interacting organisms and their physical environment.
- A bitter greenish-brown alkaline fluid that aids digestion.
- A seemingly magical process of transformation, creation, or combination.
Down
- Resistant to a particular infection or toxin owing to the presence of specific antibodies or sensitized white blood cells.
- Proteins that act as biological catalysts.
- A large lobed glandular organ in the abdomen, involved in many metabolic processes.
- Any of a class of organic compounds that are fatty acids or their derivatives and are insoluble in water but soluble in organic solvents.
- Relating to the chemistry of living organisms.
- Reduce to fine particles.
- Relating to nourishment or sustenance.
- Relating to the process of digesting food.
- Of or relating to the stomach.
20 Clues: Chew (food). • Reduce to fine particles. • Arranged in good proportions. • Of or relating to the stomach. • Relating to nourishment or sustenance. • Proteins that act as biological catalysts. • Relating to the process of digesting food. • Relating to the chemistry of living organisms. • A bitter greenish-brown alkaline fluid that aids digestion. • ...
Health, Food and Nutrition 2023-09-11
Across
- can grow in your garden like leafy greens
- meal at the start of the day
- important for muscle strength
- eating small portions of food
- moving your body, keeping active just as important as staying nutritious
- comes from animals, has lots of protein
- do this by drinking water
Down
- making food
- meal at the end of the day
- liquid that is essential to live
- in bread, quinoa, oats etc
- essential for growth and development
- natural sweet treats
- builds strong bones
- meal in the middle of the day
- aids digestion
- when food has just been grown and is ready to eat
- where calcium comes from, all cow products
- ingredient/food that makes things sweet
- an amount of food
20 Clues: making food • aids digestion • an amount of food • builds strong bones • natural sweet treats • do this by drinking water • meal at the end of the day • in bread, quinoa, oats etc • meal at the start of the day • meal in the middle of the day • important for muscle strength • eating small portions of food • liquid that is essential to live • essential for growth and development • ...
Food and Nutrition Basics 2023-12-15
Across
- provide heat and energy for the body
- not a fat
- up excess cholesterol and return it to the liver
- protein come from meat, poultry, fish
- dissolve in water
- the body grow,maintain and repair cells and tissues
- quickly broken down into a usable form by the body
- made up large molecules
- does not provide the body with energy
- do not give us all nine essential amino acid
- bad fats
- Fats good fats
Down
- occur naturally in grains
- main source and most easily digested source of energy
- can be found in legumes,vegetable and grains
- occur naturally in milk
- naturally-occurring sugar provide the body with other essential
- not dissolve in water it absorb water like sponge
- get all the amino acid that you needed
- cholesterol from the liver
- build hemoglobin
21 Clues: bad fats • not a fat • build hemoglobin • dissolve in water • Fats good fats • occur naturally in milk • made up large molecules • occur naturally in grains • cholesterol from the liver • provide heat and energy for the body • does not provide the body with energy • get all the amino acid that you needed • protein come from meat, poultry, fish • ...
Nutrition/Wellness Crossword Puzzle 2024-04-04
Across
- to add flavor to a food by soaking it in a cold, seasoned liquid.
- pulverize food
- to cut food into small pieces
- to leave an opening in a container so steam can escape
- cut into small square pieces
- to coat a food with a liquid
- remove the tough outer coating of food
- to put small pieces of food onto other food
- to coat a food with flour
- to heat sugar until it liquifies and darkens
- beat until soft and creamy
- to add flavoring
- to remove a stone or seed from fruit using a sharp knife.
- to coat a food with glossy finish
- coat food heavily with flour bread crumbs or cornmeal
- to lightly sprinkle
- to break or tear off
- gently mix fluffy mixture into a heavier one
- make shallow cuts
- to heat liquid just below boiling point
Down
- to divide a food into four equal pieces
- cut a food into very thin strips
- cut off very thin layer of peel with parine knife
- dividing
- to separate solid particles from a liquid
- to dip a food briefly in boiling water
- remove the center of a fruit
- to soak dry ingredients in hot liquid
- to coat a food with three different layers
- to mix thoroughly
- to make a liquid clear
- to loosen the food from a pan
- make shallow cuts
- to mix ingredients
- to shape a food by hand
- and mince cut foods into small irregular pieces
36 Clues: dividing • pulverize food • to add flavoring • to mix thoroughly • make shallow cuts • make shallow cuts • to mix ingredients • to lightly sprinkle • to break or tear off • to make a liquid clear • to shape a food by hand • to coat a food with flour • beat until soft and creamy • cut into small square pieces • to coat a food with a liquid • remove the center of a fruit • ...
FOOD AND NUTRITION CROSSWORD 2024-06-04
Across
- A knife like this is more likely to cut you than a sharp one
- Make sure your kitchen is free from ____
- Keep ______ cords away from water
- ALways check a food's ____ date before eating
- Keep a ___ nearby when deep frying
- To prevent scalding, open lids ____ from you
- Use a meat ____ to check if a meat is cooked
- Always use a _______ to pick up broken glass
- Always ___ your hands before handling electrical appliances
- Pan handles should always be facing _________
- always wear an ______ in the kitchen
- prevent cuts by using a ____ knife
- Never use _____ on a grease fire
- Don't use the same knife or cutting board for meats and other ingredients to prevent ________
- Store ___ pots in the bottom cabinets
- SODA use _____ _______ to put out a grease fire
Down
- Store cleaning supplies in a _____ cabinet
- UP Loose, long hair should be _______
- Always keep ____ away from a kitchen
- Always have a _____ aid kit in the kitchen
- Do not use ______ detergents on non-stick pans
- Bacteria grows rapidly in the ______ _______
- Never mix cleaning ____ together
- wash your hands with water and ____
- Kitchen should always be ____ to prevent slips
- wash _____ first
- Never pour hot oil into the _____
- Store ______ according to instructions and make sure they are consumed quickly
- Keep a ________ handy incase of a fire
- Ensure the stove is completely __ when leaving a kitchen
30 Clues: wash _____ first • Never mix cleaning ____ together • Never use _____ on a grease fire • Keep ______ cords away from water • Never pour hot oil into the _____ • Keep a ___ nearby when deep frying • prevent cuts by using a ____ knife • wash your hands with water and ____ • Always keep ____ away from a kitchen • always wear an ______ in the kitchen • ...
Nutrition and Microbes Crossword 2024-07-02
Across
- Disease caused by lack of Vitamin D
- Mineral found in red meat
- Fungus used in bread making
- Marker on a microbe
- Orange vegetable high in Vitamin A
- Disease spread by mosquitoes
- Drug that blocks the growth of bacteria
- Having protection against microbes
- An organism that causes disease
- An animal carrier that transmits disease
- Meaning 'crown', Covid-19
- Needed for muscle growth and repair
- Microbe, has DNA kept in a capsid
Down
- Spread of disease
- Vitamin found in brown bread and grains
- Mineral found in dairy
- Food group that provides energy
- Microbe with a nucleus, can have flagella
- Stores extra energy
- Name of the protein antigen on Covid-19
- Prevents constipation
- Disease caused by lack of Vitamin C
- Binds to antigens
- Weakened virus that triggers immune response
- Needed for chemical reactions and hydration
25 Clues: Spread of disease • Binds to antigens • Marker on a microbe • Stores extra energy • Prevents constipation • Mineral found in dairy • Mineral found in red meat • Meaning 'crown', Covid-19 • Fungus used in bread making • Disease spread by mosquitoes • Food group that provides energy • An organism that causes disease • Microbe, has DNA kept in a capsid • Orange vegetable high in Vitamin A • ...
Molecular Biology and Nutrition 2024-02-27
Across
- The rate at which the body burns energy when the organism is resting
- A form of complex carbohydrates from plants that humans cannot digest
- Storage form of glucose in plants
- Process by which organisms maintain a relatively stable internal environment
- (adenosine triphosphate) main energy source that cells use for most of their work
- A green pigment found in the chloroplasts of plants, algae, and some bacteria
- Substances that help build and maintain body cells and tissues
- Compound made up of carbon, hydrogen, and oxygen atoms; type of nutrient that is the major source of energy for the body
- A type of protein that speeds up a chemical reaction in a living thing
- Process that releases energy by breaking down glucose and other food molecules in the presence of oxygen
- An organelle found in plant and algae cells where photosynthesis occurs
- ''Powerhouse''; energy to power the cell's activities,
- The process in which plants use the sun's energy to convert water and carbon dioxide into sugars
- Compounds found in food that help regulate many body processes
Down
- The chemical processes that occur within a living organism in order to maintain life.
- A process that makes a limited amount of ATP from glucose and that produces a product, such as ethyl alcohol or lactic acid
- Process that does not require oxygen
- A simple sugar that is an important source of energy.
- Energy-rich organic compounds, such as fats, oils, and waxes, that are made of carbon, hydrogen, and oxygen.
- A unit used to measure the amount of energy contained in foods
- A condition in which the body is unable to produce enough insulin, the hormone required for the metabolism of sugar
- Elements found in food that are used by the body
- Small openings on plant leaves through which oxygen and carbon dioxide can move
- The state of having an excess amount of body fat
- A reaction between oxygen and a fuel or food
- Process that requires oxygen
- A substance that provides nourishment essential for growth and the maintenance of life.
- A substance (made of sugars) that is common in the cell walls of many organisms
28 Clues: Process that requires oxygen • Storage form of glucose in plants • Process that does not require oxygen • A reaction between oxygen and a fuel or food • Elements found in food that are used by the body • The state of having an excess amount of body fat • A simple sugar that is an important source of energy. • ''Powerhouse''; energy to power the cell's activities, • ...
Nutrition and Wellness Vocab 2023-10-19
Across
- to break or tear off small layers of food often cooked fish with a fork
- to mix ingredients such as salad greens and dressing
- to cook a food in a sugar syrup
- to use a grinder to break up a food into coarse, medium, or fine particles
- to divide a food into four equal pieces
- to cut off a very thin layer of peel with a paring knife
- to beat quickly and vigorously to incorporate air into a mixture making it light and fluffy
- to cut food into large, thin pieces with a slicing knife
- to make straight shallow cuts with s slicing knife in the surface of a food
- to dip a food briefly in boiling water and then in cold water to stop the cooking process
- to coat a food with three different layers
- to grind or mash cooked fruits or vegetables until they are smooth
- to put small piece of food such as butter on the surface of another food
- to cut food into small pieces with kitchen shears
- dividing a food into smaller parts, using a took with a sharp blade
- and shred to cut food such as cheese or carrots into smaller pieces or shreds by pressing and rubbing the food again the rough surface of a grater
Down
- to coat a food such a chicken or fish with flour
- to cut a food such as almonds into very thin strips
- to pulverize foods into crumbs, powder or paste with a rolling pin, blender, or food processor
- to pour liquid over a food as it cooks using a baster or spoon
- to use a pastry brush to coat a food with a liquid such as melted butter or a sauce
- to coat a food with a liquid that forms a glossy finish
- to coat food heavily with flour, bread crumbs or cornmeal
- to crush food into a smooth mixture with a masher or beater
- and dice both of these terms refer to cutting food into small square pieces
- used to gently mix a light fluffy mixture into a heavier one
- to beat ingredients such as shortening and sugar, combining until soft and creamy
- and mince chopping means to cut food into small irregular piece and to mince is to shop finly
- to mix thoroughly and add air to foods
- often applies to food that is cooking. Mix with a spoon or wire whisk
30 Clues: to cook a food in a sugar syrup • to mix thoroughly and add air to foods • to divide a food into four equal pieces • to coat a food with three different layers • to coat a food such a chicken or fish with flour • to cut food into small pieces with kitchen shears • to cut a food such as almonds into very thin strips • to mix ingredients such as salad greens and dressing • ...
Year 11 HHD Nutrition 2024-04-17
Across
- The B group vitamins are required to ______ energy from carbohydrates, fats and proteins
- A social factor other than family that can be an enabler or barrier to healthy eating
- Has completed a tertiary qualification in a field related to food science, nutrition and public health
- Low consumption of iron can lead to what
- Good source of plant based protein
- Mineral that function is the formation of haemoglobin to carry oxygen in the blood
- One the promotes something via social media and has a high profile is called an ______
- Provides the body with energy
- Nutrient that helps keeps bones strong
Down
- Micronutrients include vitamins and ________
- Nutrient that helps the growth maintenance and repair off body tissues
- Consumption of unsaturated fats reduce the levels of ________
- Healthy food _________
- One of the bad fats
- Helps with the excretion of faeces
- Nutrients that should be consumed in large amounts
- A long term consequence of a lack of calcium
- Australian guide to healthy eating gives advice to drink plenty of _____
- How many stars are in the health promotion/rating strategy
- Food source of carbohydrates
20 Clues: One of the bad fats • Healthy food _________ • Food source of carbohydrates • Provides the body with energy • Helps with the excretion of faeces • Good source of plant based protein • Nutrient that helps keeps bones strong • Low consumption of iron can lead to what • Micronutrients include vitamins and ________ • A long term consequence of a lack of calcium • ...
Nutrition Part I Terms 2025-10-06
Across
- – Food group; vary types and colors.
- – Stored form of glucose in muscles and liver.
- – Nutrients needed in small amounts: vitamins and minerals.
- – CNS depressant; provides energy but slows reaction time and is not recommended for athletes.
- Foods – Foods high in nutrients relative to calories.
- – Food group; make at least half your grains whole.
- – Nutrition guide emphasizing variety, moderation, gradual improvement, and physical activity.
- My Plate – Visual guide showing proper portion sizes and all 5 food groups.
- Vitamins – Vitamins C and B-complex; excess excreted in urine, not stored.
- (Food Group) – Food group; choose lean options like chicken, fish, beans.
- – Nutrients needed in large amounts: carbohydrates, fats, and proteins.
- – A type of complex carbohydrate that aids digestion and may prevent colon cancer.
- – The science of food and how it affects the body.
- – Mineral that helps with nerve function and water balance.
- Sources – Meat, fish, eggs, beans, peanut butter.
- – Measure of energy provided by food.
- Calories/Junk Food – Foods low in nutrients relative to calories.
- – Mineral involved in energy reactions.
- Vitamins – Vitamins A, D, E, K; stored in body fat.
- – Concentrated energy source (1g = 9 calories); <25% of total calories recommended.
Down
- – Mineral for strong bones and teeth.
- – Minerals like sodium, potassium, magnesium, and calcium that maintain water balance and prevent cramping.
- – Most essential nutrient; regulates temperature, cushions joints, and aids excretion.
- – Needed for growth, maintenance, repair, and enzyme/hormone production.
- Carbohydrates – Nutrient- and fiber-rich; digested slowly (e.g., whole grains, rice, vegetables).
- – Mineral important for bones and energy production.
- (CHO) – Main energy source; should make up 55–60% of total calories.
- Supercompensation (Carb Loading) – Increasing glycogen stores before endurance events for more energy.
- – Diet mostly from plant sources; may require careful planning to avoid nutrient deficiencies.
- – Mineral important for nerve function and muscle contraction.
- – CNS stimulant found in coffee, tea, chocolate, soda; increases alertness.
- – Mineral needed for oxygen transport in blood.
- – Weak bones due to low calcium/phosphorus.
- – Substances in food needed to grow, repair, maintain body cells, regulate processes, and provide energy.
- – Low iron levels; reduces oxygen transport, causes fatigue.
- Carbohydrates – Refined sugars with few nutrients; quickly digested (e.g., candy, honey, fruit juice).
- – Food group; focus on eating a variety of fruits.
- – Food group; source of calcium and other nutrients.
38 Clues: – Food group; vary types and colors. • – Mineral for strong bones and teeth. • – Measure of energy provided by food. • – Mineral involved in energy reactions. • – Weak bones due to low calcium/phosphorus. • – Stored form of glucose in muscles and liver. • – Mineral needed for oxygen transport in blood. • Sources – Meat, fish, eggs, beans, peanut butter. • ...
Food preparation and nutrition 2025-07-17
Across
- THE MINERAL NEEDED FOR STRONG TEETH AND BONES
- SALT
- THE MINERAL TO SUPPORT RED BLOOD CELLS
- SOMEONE WHO ONLY EATS FISH
- AIDS DIGESTION
- THE BACTERIA FOUND ON HUMANS
- SOMEONE WHO DOESNT EAT ANIMAL PRODUCTS OR ANIMAL FLESH
- THE PROTEIN FOUND IN FLOUR
- THE VITAMIN THAT HELPS WITH TEETH AND BONE HEALTH
- A HEALTH ISSUE CAUSED BY EATING TO MUCH FAT
Down
- CAN'T EAT GLUTEN
- THE TYPE OF CARB THAT GIVES SLOW RELEASING ENERGY
- THE NUTRIENT THAT HELPS WITH MUSCLE GROWTH AND REPAIR
- A PLANT BASED PROTEIN
- A SATURATED ANIMAL FAT
- THE NUTRIENT THAT PROVIDES QUICK ENERGY
- THE BACTERIA FOUND ON RAW CHICKEN
- EGGS GO FROM LIQUID TO SOLID
- WHEN WE MELT AND RESHAPE FAT
- THE GOOD FAT
20 Clues: SALT • THE GOOD FAT • AIDS DIGESTION • CAN'T EAT GLUTEN • A PLANT BASED PROTEIN • A SATURATED ANIMAL FAT • SOMEONE WHO ONLY EATS FISH • THE PROTEIN FOUND IN FLOUR • EGGS GO FROM LIQUID TO SOLID • WHEN WE MELT AND RESHAPE FAT • THE BACTERIA FOUND ON HUMANS • THE BACTERIA FOUND ON RAW CHICKEN • THE MINERAL TO SUPPORT RED BLOOD CELLS • THE NUTRIENT THAT PROVIDES QUICK ENERGY • ...
Medical Words 2014-05-22
Across
- fades in and out intermittently
- by the body in response to invasion by a foreign organism or molecule
- exam of the body to determine cause of death
- against civillians to further political or surgical objectives
- shedding of the endometrium if no pregnancy occurs
- living in a nursing home
- of a mature egg from ovary
- sample excised for examination under microscope
- less of this is produced,eating and swallowing are affected
- is taken from one part of the body and attached to another
Down
- measures the force of the blood against the walls of the arteries when the heart contracts and relaxes
- first antibiotic introduced in 1943 (known as the "magic Bullet"
- pushing against the wall of an artery as the heart contracts
- when heart contracts(top)
- of organs or vessels
- legal advocate for LTC residents-visits the facilities and works to resolve complaints
- not resuscitat(no CPR)
- when heart relaxes(bottom)
- of proper nutrition that results from insufficient food intake or an improper diet
- off blood vessels or ducts
- of carrying a developing embryo or fetus within the body
- taking in and using of food by the body to maintain health
- first time a pregnant women feels the fetus move
- without consent or performing a procedure without consent
- emergency response team
- progressive and fatal brain disease in which neurons are destroyed
- failure to act that results in injury to a person
27 Clues: of organs or vessels • not resuscitat(no CPR) • emergency response team • living in a nursing home • when heart contracts(top) • when heart relaxes(bottom) • off blood vessels or ducts • of a mature egg from ovary • fades in and out intermittently • exam of the body to determine cause of death • sample excised for examination under microscope • ...
Food Crossword Puzzle 2018-03-20
Across
- the fatty organic compounds in living things
- help you to digest food well
- a mineral element that you can get from milk or beans to help your body grow
- units to measure how much energy you have taken
- the nutrients that provide energy and balance the use of protein
- a fat or fatty acid in which there are double bonds within the fatty acid chain.
- natural nutrients that exist in food such as eggs, and your body needs them to grow
- the science that interprets the interaction of nutrients and other substances in food in relation to maintenance
- a vitamin found in food and help wounds heal
- Food Guide a Canadian nutrition guide that tells you how to eat well
- there are several types of the substances, and we usually use letters to name them
- Proposed serving size
Down
- a important mineral element that balances acid-alkali levels and keeps body hydrated
- a group of vitamins responsible for increasing intestinal absorption
- The general term for a series of orderly chemical reactions that occur in living organisms to sustain life
- a substance that is able to flow freely: a liquid substance
- the power in your body
- a type of fat in which the fatty acid chains have all or predominantly single bonds
- a group of unsaturated nutritional organic compounds that includes retinol, retinal, retinoic acid, and several provitamin A carotenoids
- the foods that can be taken instead
- a type of metabolism to make hemoglobin in blood
- a type of unsaturated fat that occur in small amounts in nature
- a class of water-soluble vitamins that play important roles in cell metabolism.
- The general term for the various elements necessary for the formation and maintenance of bodily functions
24 Clues: Proposed serving size • the power in your body • help you to digest food well • the foods that can be taken instead • the fatty organic compounds in living things • a vitamin found in food and help wounds heal • units to measure how much energy you have taken • a type of metabolism to make hemoglobin in blood • a substance that is able to flow freely: a liquid substance • ...
Health 2019-12-13
Across
- Carbon monoxide in cigarette smoke interferes with the ability of blood cell to carry
- is finely cut or powdered tobacco that is inhaled or placed between the cheek and gum
- a state in which increasingly larger amounts of a drug are requierd to achieve the same good feelings
- They supply a lot of calories and very few nutrients
- is any use of medication that does not follow the medications instructions
- Helps the body release the energy from other nutrients
- Occurs when people dont recieve the nutrients that they need from food
- a substance that slows the central neverous system and causes chemical change in the brain
- Inorganic elements that come from the earth and are absorbed by plants
Down
- Nutrient used by the body to build and maintain cells and tissuses
- Type of nutrient that is a major source of energy
- states that you must put a greater demand on your body to improve it
- regulates hormone levels in the body
- involes the intentional use of medications for purpose other than those intended by the prescribing doctor
- Causd by people eating too many food that are high in calories
- is a hormone regulates by the pineal gland that increases feelings of relaxation
- unpleasant side effects that people may experience when they try to stop taking a drug
- the ingeston of more of a drug then the body can successfully process, or break down
- One of the first steps in recovery for all alcoholics is a drying out process known as
- Nutrient largely made up of fatty acids
20 Clues: regulates hormone levels in the body • Nutrient largely made up of fatty acids • Type of nutrient that is a major source of energy • They supply a lot of calories and very few nutrients • Helps the body release the energy from other nutrients • Causd by people eating too many food that are high in calories • ...
Mycological Madness 2020-11-09
Across
- Obtain nutrition from dead organic matter
- Cobweb-like partial veil
- Type of mushroom development where hymenophore is exposed throughout
- Satinging red in Melzer's reagent
- Fusion of haploid nuclei
- Family of mushrooms with heteromerous tramal tissues contains sphaerocysts
- Nuclear condition where cell contains two, haploid, genetically distinct nuclei
- Mating system controlled by two genes with multiple alleles in population
- Genus of pleurotoid, brown-spored mushrooms
- Sterile cell arising from stipitipellis
- Genus of brown-spored mushrooms, one species of which is deadly poisonous and grows on wood
- Family of mushrooms with free lamellae, white spores and a universal veil
- Mushroom stature with gill folds and thickening hymenium
- Sterile cell located on lamellae face
Down
- Family of mushrooms with pink, globose to ellipsoid spores, and free lamellae
- Sterile cell arising from piliepellis
- Mutualistic symbiosis between plant roots and fungal hyphae
- Nuclear condition where all nuclei in hyphae are genetically identical
- epigeous basidiomes with contorted hymenophore, pileus margin that usually remains attached to stipe, and non-forcibly discharged basidiospores
- Type of mushroom development where hymenophore is partially enclosed
- Obtain nutrition from living organisms
- Mushroom stature with lateral stipe or lacking stipe entirely
- Mating system controlled by single gene with multiples alleles in population
- Genus of ectomycorrhizal, brown-spored mushrooms with easily separable lamellae
- Cytoplasmic fusion between compatible cells
- Family of mushrooms with pink, angular spores, and attached lamellae
- Sterile cell located on lamellae edge
- Referring to attached gills that run down the stipe
- Genus of mushrooms in Order Boletales that has a lamellate hymenophore
- Staining blue in Melzer's reagent
30 Clues: Cobweb-like partial veil • Fusion of haploid nuclei • Satinging red in Melzer's reagent • Staining blue in Melzer's reagent • Sterile cell arising from piliepellis • Sterile cell located on lamellae edge • Sterile cell located on lamellae face • Obtain nutrition from living organisms • Sterile cell arising from stipitipellis • Obtain nutrition from dead organic matter • ...
HEALTH 2018-02-24
Across
- they are medical practitioners who diagnose and treat patients who have mental illnesses
- proffesionals who are concerned with the attainment, maintenance, and recovery of the optimal health and quality of life of patients and communities
- the field concerned with the maintenance or restoration of the health of the body or mind
- they are less involved with direct care but they try to understand the problem through studies and research so they can provide solutions for drug abuse related problems
- this addresses health concerns of communities at risk for disease and injury
- one of the career oppurtunities in public health
- a doctor who has had extra training to treat problems of the heart and blood vessels.
- administration of anesthesia like in surgery
- this is concerned with health of women during pregnancy, childbirth and the postpartum period
- this is a field of science that studies how the environment influences human health and disease
Down
- they are professionals who counsel people who have deep emotional problems
- the person who whose wroks are related to environmental health
- this is a type of health career that is responsible for keeping a clean and sanitary hospital or therapeutic environment
- field of study that is concerned with the relationship between health and nutrition
- this is the early detection of any potential complications of pregnancy
- they are professionals who works with teens and adults who have drug abuse problems
- this is a type of health career that involves the use of technology in the diagnosis of patients
- recovery from childbirth, newborn care, nutrition, breastfeeding
- physician who specializes in treating diseases of the female reproductive organs
- a physician who specializes in the diagnosis and medical treatment of adults
20 Clues: administration of anesthesia like in surgery • one of the career oppurtunities in public health • the person who whose wroks are related to environmental health • recovery from childbirth, newborn care, nutrition, breastfeeding • this is the early detection of any potential complications of pregnancy • ...
MFT Nutrition and Hydration Week 2021 2021-06-09
Across
- Patients on a neutropenic diet must wash and peel this before eating (5)
- A global standard with terminology to describe texture modified foods and thickened liquids used for individuals of all ages, in all care settings and for all cultures (5)
- Soft and ___________; description for level six diet, previously know as fork mashable (9)
- Fruit famously high in potassium (6)
- ____________ and ___________; try to have 5 or more portions each day (5,10)
- Patients on a neutropenic diet must cook or roast ____ and _____ before eating them (4,5)
- The medical term for swallowing difficulties (9)
- Macronutrient used in tissue repair and muscle synthesis (6)
- Patients on a neutropenic diet cannot have any products made with this meat (4)
- A patient who is overloaded might be placed on a _____ restriction (5)
- 3, 6, 9 are what type of fats? (5)
- Food _______ chart; when filled in can be used to calculate a patients energy and protein intake (6)
Down
- Patients should be offered these throughout the day, especially if they have a reduced appetite (6)
- This can happen if a patients fluid intake is too low (11)
- These organs filter the blood (7)
- Poor oral ___________ increases the risk of aspiration (7)
- A healthy diet is low in this type of fat (9)
- Plant matter that helps to keep you regular (5)
- Made with full cream milk and ice-cream, this provides roughly 650kcal and 16gP (11)
- When a patient is unable to tolerate any nutrition through their gut we can prescribe __________ nutrition
- In 75% of patients, changing their ___________ will reduce their risk of aspiration (10)
- Main dietary source of energy (13)
- Usually found in protein foods, this nutrient is part of the cell which helps transport oxygen in the blood (4)
23 Clues: These organs filter the blood (7) • Main dietary source of energy (13) • 3, 6, 9 are what type of fats? (5) • Fruit famously high in potassium (6) • A healthy diet is low in this type of fat (9) • Plant matter that helps to keep you regular (5) • The medical term for swallowing difficulties (9) • This can happen if a patients fluid intake is too low (11) • ...
Unit 1: Intro to health 2024-09-01
Across
- The process of finding solutions to difficult or complex issues.
- The practice of focusing on the good aspects of a situation or life in general.
- A close and trusting relationship between two or more people.
- The process of providing or obtaining the food necessary for health and growth.
- A natural state of rest for the body and mind, essential for health and well-being.
- Regard for the feelings, wishes, rights, or traditions of others.
- Understanding and expressing our feelings in a healthy way. This includes recognizing emotions, communicating feelings, and finding healthy ways to cope with emotions.
- A complex reaction involving physiological arousal, expressive behavior, and conscious experience.
- How we interact and build relationships with others. It involves forming and maintaining friendships, effective communication, showing respect, and working well in teams.
- The act of sharing information or feelings through speaking, writing, or non-verbal means.
Down
- Methods used to manage stress and difficult emotions.
- Conditions or practices that serve to maintain health and prevent disease, especially through cleanliness.
- The ability to recover quickly from difficulties; toughness.
- Taking care of our bodies to stay strong and healthy. This includes activities and habits that maintain physical well-being, such as exercise, nutrition, sleep, and hygiene.
- The process of making known one's thoughts or feelings.
- How we think and process information. It involves managing stress, problem-solving, maintaining a positive outlook, and seeking help when needed.
- Physical activity that enhances or maintains physical fitness and overall health.
- The action or influence of people or things on one another.
- A state of mental or emotional strain resulting from adverse or demanding circumstances.
- The combined effort of a group of people to achieve a common goal.
20 Clues: Methods used to manage stress and difficult emotions. • The process of making known one's thoughts or feelings. • The action or influence of people or things on one another. • The ability to recover quickly from difficulties; toughness. • A close and trusting relationship between two or more people. • ...
Ch. 2 Safety, Health, and Wellness Part 2 2024-01-25
Across
- the dance space you share with other dancers and their personal space.
- third step of learning dance.
- begins before you enter the studio and requires physical and mental checks while you dance.
- supports an efficient and effective learning experience.
- the purpose of __________ is to rise the ore temperature of the body and its parts through a series of exercises that prepare you to move.
- includes nutrition and hydration, rest and recovery, and self-care.
- the "E" in PRICED stands for?
- the space you occupy while either standing or moving through the dance space.
- the "C" in PRICED stands for?
- ______ preparation allows you to focus on learning and enjoying the experiences you will have in dance class.
- deep breathing, relaxation exercises, regular physical activity, and laughter are some ways to cope with?
- minor dance injuries from too intense dancing are common and may be treated with ____.
- the "P" in PRICED stands for?
Down
- the purpose to slow down the heart rate from dancing and stretch to prevent stiffness.
- __________ stressors can lead to eustress?
- first step of learning dance.
- water and milk are the best form of?
- the food you can eat that fuels you as a dancer.
- is a heightened sense of excitement
- negative stressors casuses for?
- second step of learning dance.
- correct posture
- entire sole of the foot rests on the floor with all toes stretched along the floor.
- specific clothing and shoes to dance class to allow their bodies to move without restrictions and for support.
- the bubble that surrounds you.
- the "R" in PRICED stands for?
- how long do you apply ice, using PRICED?
- the "I" in PRICED stands for?
- the "D" in PRICED stands for?
29 Clues: correct posture • first step of learning dance. • third step of learning dance. • the "E" in PRICED stands for? • the "R" in PRICED stands for? • the "C" in PRICED stands for? • the "I" in PRICED stands for? • the "D" in PRICED stands for? • the "P" in PRICED stands for? • second step of learning dance. • the bubble that surrounds you. • negative stressors casuses for? • ...
Salads Crossword (10 Marks) 2024-11-18
Across
- A mineral that helps control fluid balance, but excessive intake can lead to high blood pressure.
- A sour liquid produced by fermenting ethanol or sugars, commonly used in dressings.
- The mixture of two liquids that do not normally combine, such as oil and vinegar.
- A high-protein, gluten-free grain that is often used in salads for added texture and nutrition.
- A taste sensation that is sharp or pungent, often found in greens like arugula.
- The taste appeal of food, referring to how enjoyable it is to eat.
- A B-vitamin that helps the body make red blood cells and supports cell division.
- A type of sugar found in milk and dairy products.
- A red, orange, or yellow pigment found in fruits and vegetables, which the body converts to vitamin A.
- Organic compounds that are essential for normal growth and nutrition.
- An antioxidant found in tomatoes and red fruits, linked to heart health.
- An ingredient that helps combine two liquids that would normally separate, such as egg yolk in mayonnaise.
Down
- A unit of measurement for energy provided by food.
- A type of healthy fat that is liquid at room temperature, often found in olive oil.
- A plant-based nutrient that helps regulate the digestive system.
- A dark, sweet vinegar commonly used in salad dressings.
- A salad dressing made from oil, vinegar, and seasonings.
- A compound that helps prevent damage to cells caused by free radicals.
- A waxy, fat-like substance found in the blood, essential for cell function but potentially harmful in excess.
- The fresh, crunchy texture often desired in salads.
20 Clues: A type of sugar found in milk and dairy products. • A unit of measurement for energy provided by food. • The fresh, crunchy texture often desired in salads. • A dark, sweet vinegar commonly used in salad dressings. • A salad dressing made from oil, vinegar, and seasonings. • A plant-based nutrient that helps regulate the digestive system. • ...
Nutrient Disorder Crossword (Rain, Chris, Selina, April) 2022-10-12
Across
- not meeting 0.8g/kg of body weight of a certain nutrition
- ______ electrolyte imbalance is characterized by mineral imbalance and inflamed intestines
- The seventh leading cause of death in the United States
- A disease significantly more common in dark haired individuals
- Affects a pear-shaped part of your body
- Nutrition affects skeleton
- Patients with this disease often constantly crave ice cubes to chew on
- ______ blindness means blurry nights for these people :)
- Long term stomach aches and intestinal issues
- Dark Blue ribbons are worn to support ______ cancer
- When you are constantly tired and sleeping doesn't help
- Named derived from the Sinhalese word for “extreme weakness”
- ______ Infections can be prevented by drinking cranberry juice
- Is often referred to as the Vampire Disease
- ______ stones in your waste system
- Pirates were often known to suffer from this disorder
- Stomach ______ are often caused by Helicobacter pylori (H. pylori)
- A blue ribbon represents awareness for ______ cancer
Down
- A silent killer that affects your bones
- ______ disorder can be prevented with a gluten free diet
- Blood pressure reading of 120/80 means you are disorder-free
- Age 65 is the sweet spot for ______ cancer
- Yellowed skin and eyes
- Spinal cord out instead of in
- Affects a butterfly-shaped gland at the base of your neck
- Liver ______ is when your liver scars and loses healing ability
- Uric Acid overload
- ______ cancer awareness month takes place in the month of October
- ______ Diabetes is when your pancreas is ignoring your body's needs
- ______ disease is the top cause of death globally
- Vitamin B3 is ______'s enemy
31 Clues: Uric Acid overload • Yellowed skin and eyes • Nutrition affects skeleton • Vitamin B3 is ______'s enemy • Spinal cord out instead of in • ______ stones in your waste system • A silent killer that affects your bones • Affects a pear-shaped part of your body • Age 65 is the sweet spot for ______ cancer • Is often referred to as the Vampire Disease • ...
Agriculture 2022-06-13
Across
- People who provide technical, commercial and financial advice and information to farming, agricultural and public sector staff.
- A person who owns and breeds bees, especially for their honey.
- An expert in or student of the branch of biology that deals with the normal functions of living organisms and their parts.
- An expert on animal diet and nutrition.
- An expert in or student of the branch of science concerning living organisms.
- Person who oversees the day-to-day functions on a farm.
- People who repair, install, replace, and service different systems and equipment on farms.
- A scientist who has a strong understanding of many scientific disciplines, such as biology and chemistry, and typically works with chemicals and other substances to determine if they are toxic or harmful to humans and other living organisms or the environment.
- A person who studies or is an expert in nutrition.
Down
- A scientist who studies climate
- A person whose job is to sell an agricultural product or service
- An expert in the science of soil management and crop production.
- A person qualified to treat diseased or injured animals.
- People study the relationships of organisms and their environment.
- A person who installs and maintains electrical equipment in the farm.
- A person who sells and arranges cut flowers.
- People who study the movement of water across and through the earth's crust
- People who analyze characteristics of soil, the different soil types, and research the ability to survive in differentiated conditions
- A person in charge of a forest or skilled in planting, managing, or caring for trees.
- People who study the chemical and physical principles of living things and of biological processes, such as cell development, growth, heredity, and disease.
20 Clues: A scientist who studies climate • An expert on animal diet and nutrition. • A person who sells and arranges cut flowers. • A person who studies or is an expert in nutrition. • Person who oversees the day-to-day functions on a farm. • A person qualified to treat diseased or injured animals. • A person who owns and breeds bees, especially for their honey. • ...
Covid-19 2020-04-07
Across
- Isolating people for a period of time
- Activity requiring physical effort
- R95 is recommended
- Another name for Covid-19
- Artificial respiration
- Mode of dress during the quarantine at home
- Mascots
- Thanksgiving, Winter, Spring and Summer
- Entertainment during stay at home order
- Virus Testing from your car
Down
- Device
- Needs to flatten to show progress
- A disease prevalent over the whole world
- Did not set an alarm
- Assignment done at the place you live
- Cover it!!
- These are the people not working at home
- A sequence of actions regularly followed
- Breakfast, Lunch, Dinner and Snack
- Confinement
- Remote learning is used to
- Social 6 feet
22 Clues: Device • Mascots • Cover it!! • Confinement • Social 6 feet • R95 is recommended • Did not set an alarm • Artificial respiration • Another name for Covid-19 • Remote learning is used to • Virus Testing from your car • Needs to flatten to show progress • Activity requiring physical effort • Breakfast, Lunch, Dinner and Snack • Isolating people for a period of time • ...
Grandparents Crossword 2020-04-19
Across
- Unit of energy used in nutrition
- Performance by two singers
- Draw in chess
- North African country
- WWII fighter plane
- Type of tropical cyclone
- Propel with foot
- Music streaming platform
- Month in which Basil was born
- Light up
- Listed from A to Z
- US Presidential candidate Joe ______
- Large steel beam
Down
- Twelve sided shape
- Mystery
- Balance
- Meat substitute
- Watford captain Troy ______
- Capital of Canada
- Mock
- Facebook CEO Mark _____
- George's favourite fruit
- Citrus fruit
- Cross between a cocker spaniel and a poodle
- Area
- Strike with hand
- Very fast
- Type of speech impediment
- Centre of a target
29 Clues: Mock • Area • Mystery • Balance • Light up • Very fast • Citrus fruit • Draw in chess • Meat substitute • Propel with foot • Strike with hand • Large steel beam • Capital of Canada • Twelve sided shape • WWII fighter plane • Listed from A to Z • Centre of a target • North African country • Facebook CEO Mark _____ • Type of tropical cyclone • Music streaming platform • George's favourite fruit • ...
Spanish 4 Module 2 Crossword 2020-09-02
Across
- it's urgent that
- overweight
- it's advisable that
- to eradicate
- malaria
- nutrition
- bmi; body mass index
- symptoms
- to threaten
- malnutrition
- mortality rate
- well-being
- flu
- danger
- outbreak
- to take advantage of
- it's disgraceful that
- basic foods
- moral imperative
- development
- health
- infant mortality
- global crisis
- degenerative diseases
- climate change
- pneumonia
Down
- food security
- contagious
- smallpox
- it's recommended that
- growth
- it's necessary that
- it's strange that
- maintain a healthy weight
- insomnia
- migraine
- coronary disease
- breastfeeding
- chicken pox
- stress
- unease,discomfort
- obesity
- diabetes
- immunization
44 Clues: flu • growth • stress • danger • health • malaria • obesity • smallpox • insomnia • migraine • symptoms • outbreak • diabetes • nutrition • pneumonia • contagious • overweight • well-being • to threaten • chicken pox • basic foods • development • to eradicate • malnutrition • immunization • food security • breastfeeding • global crisis • mortality rate • climate change • it's urgent that • coronary disease • moral imperative • infant mortality • ...
Pharmacy Week 2020 2020-10-14
Across
- Medication vending machine of sorts
- One who administers medications
- Most common med route
- Number of specialties pharmacists can board certify in
- What does NPO stand for
- IV nutrition
- Needs approval
- Where to compound medications
- Act of filing prescriptions
- MRSA fighter
- K is the symbol for __________
- Used to pick medications
- First synthetic pharmaceutical drug discovered in 1869
Down
- Current drug wholesaler
- Alprazolam is a class ____ controlled substance
- Degree students are working on earning in pharmacy school
- Pharmacist aide
- Internal medicine doctor group
- Students in pharmacy school are also known as
- Brand vs _________________
- Interdisciplinary meetings
- Soda brand created by a pharmacist
22 Clues: IV nutrition • MRSA fighter • Needs approval • Pharmacist aide • Most common med route • Current drug wholesaler • What does NPO stand for • Used to pick medications • Brand vs _________________ • Interdisciplinary meetings • Act of filing prescriptions • Where to compound medications • Internal medicine doctor group • K is the symbol for __________ • One who administers medications • ...
Gardening Midterm Test Activity 2022-03-09
Across
- air+water, organic materials, inorganic materials=…
- essential element, must be cycled
- gather crops
- moving top soil away
- plants-seeds seeds-plants
- benefits your plants
- true healthy soil is not…
- seeds need to have damp ground; help growth
- is a living organism: grass, woodchips
- leaves salt alone
- nitrogen, phosphorus, potassium
Down
- found in soil and rocks
- changes to seedling
- two cotyledons
- outer covering of seed
- can absorb water for your plants
- comes with color
- tear them out
- is the most stimulating thing you can do
- if you don’t stay on top of your… it’ll turn to weeds
- good if they bite your food
21 Clues: gather crops • tear them out • two cotyledons • comes with color • leaves salt alone • changes to seedling • moving top soil away • benefits your plants • outer covering of seed • found in soil and rocks • plants-seeds seeds-plants • true healthy soil is not… • good if they bite your food • nitrogen, phosphorus, potassium • can absorb water for your plants • essential element, must be cycled • ...
Amy Jones horse nutriton 2017-03-22
Across
- reproduction and antidioxants
- normal vision, growth
- comes from the sun
- in the intestines
- iron, zinc, copper...
- they have a very small ______ compared to their body weight
- 1000 calories=1 ______
- what we used to find out how much to feed a horse
- kcal
- clotting agent in blood
- lame in the hoof
- regulates body temp
- concentrated energy
Down
- required in small amounts
- made up of amino acids
- orchard/timothy
- CARBOHYDRATES
- production of collagen
- rough hay
- on the stomach lineing
- highest protein in hay
- bcs
- takes 6 hours to pass through the digestive system
- oatmeal for horses
- what this crossword puzzle is on
25 Clues: bcs • kcal • rough hay • CARBOHYDRATES • orchard/timothy • lame in the hoof • in the intestines • comes from the sun • oatmeal for horses • regulates body temp • concentrated energy • normal vision, growth • iron, zinc, copper... • made up of amino acids • production of collagen • on the stomach lineing • 1000 calories=1 ______ • highest protein in hay • clotting agent in blood • ...
Jayro 2017-04-17
Across
- Nervosa an eating disorder
- nervosa an unhealthy body image
- nutrients that build and repair
- process of converting
- energy your body needs from food.
- size food or drink that is generally served
- a chemical compound
- amount of food a person wants
- being grossly fat or overweight
- a pattern of eating
Down
- essential for good health
- diet promise you quick weight lose
- fact label A label found on the outside of a package
- eating too much food
- one of 6 basic nutrients
- organic compound.
- mass index determine your health weight lose
- food that your body needs.
- an energy storage
- disorder an unhealthy concern
20 Clues: organic compound. • an energy storage • a chemical compound • a pattern of eating • eating too much food • process of converting • one of 6 basic nutrients • essential for good health • food that your body needs. • Nervosa an eating disorder • disorder an unhealthy concern • amount of food a person wants • nervosa an unhealthy body image • nutrients that build and repair • ...
Guillermo 2017-04-13
Across
- Nervosa Eats food then tries to remove it
- Facts Label Number of servings in the food
- Disorder Unhealthy concern of their weight
- Above Weight
- Nervosa Self Starvation
- Supplies body with energy
- Essential for good health
- Needed for your body to function properly (Substance)
- Mass Index Measurement to determine health range
- Energy storage nutrient
- Grossly Fat
Down
- organic compound Needed to maintain health
- Pattern of eating
- Composed chemical of sugars
- Amount of food
- Converting food to energy
- A basic Nutrient that every living thing needs
- Measure of amount of energy the body gets
- Diet Loss in weight little effort
- Size Amount of food served
20 Clues: Grossly Fat • Above Weight • Amount of food • Pattern of eating • Nervosa Self Starvation • Energy storage nutrient • Converting food to energy • Supplies body with energy • Essential for good health • Size Amount of food served • Composed chemical of sugars • Diet Loss in weight little effort • Nervosa Eats food then tries to remove it • Measure of amount of energy the body gets • ...
macaronimacaronimacaroni 2018-01-26
Across
- a country in east asia
- this is very bad for the enviorment
- a big storm
- produce milk that can help strengthen a familys____, Pg. 19
- to be smart
- an adventure
- your body is 75% filled with this
- To help
- poor
- to dream of something
- green paper
- your loved ones are also called your _____
Down
- a piece of land that is surrounded by land and no water
- to be educated
- what you do in school
- we are in the ________ of milford
- infections
- improving
- To give out
- our _____ is a Democracy
- an organization that helps animals and families in need
- a cheesy food
- world wide
23 Clues: poor • To help • improving • infections • world wide • a big storm • To give out • to be smart • green paper • an adventure • a cheesy food • to be educated • what you do in school • to dream of something • a country in east asia • our _____ is a Democracy • we are in the ________ of milford • your body is 75% filled with this • this is very bad for the enviorment • ...
Sarah & Zach's wedding crossword 2013-05-24
Across
- Where they met
- Their first destination abroad
- Most common neighborhood cuisine
- Joel has so many yards
- One activity they both love
- Type of family we like on TV
- Major proposal made on this holiday
- Favorite Washington area waterfront
- Zach's other travel "partner"
Down
- A big deficit due to long hours
- Language they once studied together
- Linda designed only one of these
- Dome where Sarah works
- Sarah completed one of these this year
- Marie's expertise
- Subject of Peter's book
- Zach works in this house
- The bride and groom go here next
- Baked with love to woo Sarah
- Type of home they share in D.C.
20 Clues: Where they met • Marie's expertise • Dome where Sarah works • Joel has so many yards • Subject of Peter's book • Zach works in this house • One activity they both love • Type of family we like on TV • Baked with love to woo Sarah • Zach's other travel "partner" • Their first destination abroad • A big deficit due to long hours • Type of home they share in D.C. • ...
My Health Crossword 2013-06-27
Across
- Nourishing the body
- The style of living
- Additives put in our foods
- These are put into our foods to last longer
- Doing ths daily inproves your health
- It's melting point is 199 °C
- We need this for enery
- Having movement
- The antonym is mental
- A fun way to get fit
Down
- If you clean your hands you are_ _ _ _ _ _ _ _
- A person who uses the mind creatively is_ _ _ _ _ _ _ _ _ _ _ _
- These are different types of E-numbers
- Also described as mental health
- Having beliefs
- A sugar containing C6 H12 O6
- This is fuel for our body
- You can do this by walking the dog
- A subject learnt at school
- Making friends is_ _ _ _ _ _
20 Clues: Having beliefs • Having movement • Nourishing the body • The style of living • A fun way to get fit • The antonym is mental • We need this for enery • This is fuel for our body • Additives put in our foods • A subject learnt at school • It's melting point is 199 °C • Making friends is_ _ _ _ _ _ • A sugar containing C6 H12 O6 • Also described as mental health • ...
Whole you in Recovery--Pathways and Dimensions 2015-10-12
Across
- options between two or more possibilities
- value of food
- having to do with managing money
- your supportive surroundings
- a road that leads to a destination
- enjoyable and fun activities
- finding meaning and purpose in life
- becoming strong
- a state of well-being
- taking it easy and relaxing
- exercise and movement
Down
- to become well again
- feelings of sadness, happiness, etc.
- ongoing curiosity and learning expands knowledge
- paid or volunteer activities that are personally rewarding
- a broad all-encompassing approach to recovery
- occasional "bumps in the road" to be overcome
- where you live
- a belief that life can be better
- active outgoing interactions with others
20 Clues: value of food • where you live • becoming strong • to become well again • a state of well-being • exercise and movement • taking it easy and relaxing • your supportive surroundings • enjoyable and fun activities • having to do with managing money • a belief that life can be better • a road that leads to a destination • finding meaning and purpose in life • ...
1st Period Economics 2024-01-10
Across
- my dream of traveling the world
- probably about how much time is wasted in a school day
- why we should be allowed to have airpods in class
- marxism
- nutrition
- life
- skiing
- stakeboarding
- the ocean
- 110 builds or the debate of why homosexuality should not being taught in elementary schools
- led zeppelin
- random animal facts
- 110 brake down
Down
- running
- the ufc
- Sharks
- cooking
- horror movies
- i could talk about the twilight saga
- how speed control is the only variant that matters when putting in golf
- *left this answer blank*
- the gym
- not sure man
- ted talk about procrastination
- music
- unsure
26 Clues: life • music • Sharks • skiing • unsure • running • the ufc • cooking • marxism • the gym • nutrition • the ocean • not sure man • led zeppelin • horror movies • stakeboarding • 110 brake down • random animal facts • *left this answer blank* • ted talk about procrastination • my dream of traveling the world • i could talk about the twilight saga • why we should be allowed to have airpods in class • ...
The Wonderful World of WIC 2023-03-23
Across
- WIC provides free nutrition ______.
- "Growing _____ Together."
- A boy and his dog.
- It does a body good.
- A woman can apply for WIC as soon as she is _____.
- Apple, orange, or grape.
- WIC helps you make amazing _____.
- WIC's new exercise videos for moms.
- A happy little O-shaped cereal.
Down
- You'll need a few avocados for this.
- Certified lactation consultant.
- Spaghetti, macaroni, and penne.
- Broccoli, lettuce, and carrots.
- How to make food fun for kids.
- Scrambled, fried, or boiled.
- Also called rock melon, sweet melon, or spanspek.
- Check these out on TexasWIC.org.
- They're high in lycopene.
- Black, green, and kidney.
- Our favorite purple alien.
20 Clues: A boy and his dog. • It does a body good. • Apple, orange, or grape. • "Growing _____ Together." • They're high in lycopene. • Black, green, and kidney. • Our favorite purple alien. • Scrambled, fried, or boiled. • How to make food fun for kids. • Certified lactation consultant. • Spaghetti, macaroni, and penne. • Broccoli, lettuce, and carrots. • A happy little O-shaped cereal. • ...
im bored 2024-04-10
Across
- my favorite math teacher in high school
- youthgroup
- what ill study in college
- what accent i accidentally do a lot
- your dog
- what face i have a lot
- one yearrrr
- my favorite running shoe brand
- how many cousins i have
- what i have to do right now in valenti's class
- what i like to do when i have free time
Down
- what accent i do a lot
- my dog
- what we are doing at practice today
- what genre of music i listen to the most
- my favorite resturaunt
- name of my youngest cousin
- what color my nails are right now
- month of my birthday
- my favorite color
20 Clues: my dog • your dog • youthgroup • one yearrrr • my favorite color • month of my birthday • what accent i do a lot • my favorite resturaunt • what face i have a lot • how many cousins i have • what ill study in college • name of my youngest cousin • my favorite running shoe brand • what color my nails are right now • what we are doing at practice today • what accent i accidentally do a lot • ...
Global Warming 2024-05-25
Across
- Long-term weather patterns
- Forced movement of people
- Global organization monitoring weather (abbreviation)
- Relating to the entire world
- Type of gases contributing to warming
- Pollutants released into the atmosphere
- Measure of heat or cold
Down
- Powerful storms in the Atlantic
- City associated with a famous climate agreement
- Sudden occurrences of something (like heat)
- Overflow of water causing disasters
- Region experiencing extreme temperature changes
- Historical highest or lowest level
- High temperatures
- Region in Russia with record heat
- Essential for nutrition
- Uncontrolled fires consuming vast areas
- City where the organization is based
- Seasonal yield of crops
- A set of connected things or parts
20 Clues: High temperatures • Essential for nutrition • Seasonal yield of crops • Measure of heat or cold • Forced movement of people • Long-term weather patterns • Relating to the entire world • Powerful storms in the Atlantic • Region in Russia with record heat • Historical highest or lowest level • A set of connected things or parts • Overflow of water causing disasters • ...
Nutrients -Paul Pope 2022-11-16
Across
- is what you feel when you need to eat
- also known as trans fatty acids
- can't be digested
- is found in dairy products
- found on the Earth
- condition where your bones become brittle
- desire for food
- are found in foods like nuts
- is the rate at that you digest things
- are in foods like bread
Down
- are a measurement of energy
- less healthy than unsaturated fats
- provides nutrition
- is a liquid
- are oily and come from animals
- is what you need to move and do anything
- made up of fatty acids
- found in body tissues
- are essential for your growth
- is a mineral found in many foods
20 Clues: is a liquid • desire for food • can't be digested • provides nutrition • found on the Earth • found in body tissues • made up of fatty acids • are in foods like bread • is found in dairy products • are a measurement of energy • are found in foods like nuts • are essential for your growth • are oily and come from animals • also known as trans fatty acids • is a mineral found in many foods • ...
Older Americans Month 2025-03-27
Across
- The ADS Program ______ is Samantha R.
- relating to the health care of older people
- Mother, Father
- Acting grown-up
- The "O" in OAA Month
- month of OAA
- The "C" of OC's
- The "A" of the ADRC
- The insurance that you age into at 65
- the "E" in EBD Medicaid
- The "B" of EBS and DBS
Down
- The lowest age of clients the EBS works with
- The "H" of CHW
- Able, Accomplished
- The "A" of APS
- The "D" of DCS
- ADRC hosts an event year "Aging ______"
- Sarah D is our Transportation and _____Coordinator
- The insurance that has strict income/asset limits
- Lined
20 Clues: Lined • month of OAA • The "H" of CHW • Mother, Father • The "A" of APS • The "D" of DCS • Acting grown-up • The "C" of OC's • Able, Accomplished • The "A" of the ADRC • The "O" in OAA Month • The "B" of EBS and DBS • the "E" in EBD Medicaid • The ADS Program ______ is Samantha R. • The insurance that you age into at 65 • ADRC hosts an event year "Aging ______" • ...
Tauriac 2025-12-14
Across
- | Commune girondine | Lieu de l'atelier
- | Facile à faire | Solutions simples
- | Joie de manger | Satisfaction gustative
- | Solutions nouvelles | Approches modernes
- | A, B, C, D, E | Micronutriments
- | Acte de se nourrir | Base de la santé
- | Avis d'expert | Recommandations utiles
- | Excellence | Produits supérieurs
- | Objectif silhouette | Perte de poids
Down
- | Un des cinq sens | Détecté par papilles
- | Science de l'assiette | Étude des nutriments
- | Force vitale | Carburant corporel
- | Manque d'énergie | Signal d'alerte
- | Juste mesure | Harmonie parfaite
- | Budget préservé | Gains financiers
- | Amies du transit | Dans les céréales
- | Art du bien manger | Conseils alimentaires
- | Tension quotidienne | Ennemi du repos
- | Capital à préserver | Bien-être physique
- | Repos nocturne | Réparateur naturel
20 Clues: | A, B, C, D, E | Micronutriments • | Juste mesure | Harmonie parfaite • | Excellence | Produits supérieurs • | Force vitale | Carburant corporel • | Manque d'énergie | Signal d'alerte • | Facile à faire | Solutions simples • | Budget préservé | Gains financiers • | Repos nocturne | Réparateur naturel • | Amies du transit | Dans les céréales • ...
Unit 26: Animal Science 2021-11-10
Across
- the amount of feed fed in one day.
- muscles that operate without control.
- provides food and oxygen to the body.
- the lean meat of the animal.
- controls the body's functions.
- the brain and the spinal cord.
- removes waste materials from the blood.
- needed for function, growth, and renewal.
- muscles that can be controlled.
- starches and sugars that provide energy.
- release hormones into the body.
Down
- nutrient made up of essential amino acids.
- bones joined together.
- structure and arrangement of the body.
- resulting from improper nutrients.
- provides oxygen to the blood.
- essential chemical for normal body functions.
- element essential for normal body functions.
18 Clues: bones joined together. • the lean meat of the animal. • provides oxygen to the blood. • controls the body's functions. • the brain and the spinal cord. • muscles that can be controlled. • release hormones into the body. • the amount of feed fed in one day. • resulting from improper nutrients. • muscles that operate without control. • provides food and oxygen to the body. • ...
Life Processes - Javen 2022-11-03
Across
- Lack of iron in the blood
- Process of removing waste from metabolism
- Hormone that raises blood sugars
- Hormone that controls metabolism
- Requires oxygen
- Hormone that lowers blood sugars
- Turning simple substances and building them into complex substances
- Does not require oxygen
- The taking in of nutrients
- The movement of substances throughout an organism
Down
- Organ that secretes insulin and glucagon
- Too much thyroxine
- Molecule that carries oxygen in red blood cells
- Organ that removes toxins in your body
- Too little thyroxine
- Any chemical reaction that happens in an organism
- Balance among the body systems
- Process where organisms increase in size
18 Clues: Requires oxygen • Too much thyroxine • Too little thyroxine • Does not require oxygen • Lack of iron in the blood • The taking in of nutrients • Balance among the body systems • Hormone that raises blood sugars • Hormone that controls metabolism • Hormone that lowers blood sugars • Organ that removes toxins in your body • Organ that secretes insulin and glucagon • ...
organs 2024-02-09
8 Clues: pumps blood • digests food • filters blood • make you breathe well • observe water and nutrition • fights invading germs in the blood • control thought memory emotion and more • exocrine pancreas produces enzymes that help to digest food, particularly protein
CELLS 2019-09-10
8 Clues: powerhouse • feeding of a cell • color and photosynthesis • holds information brain of cell • gives plant shape and supports cell • stores nutrition and waste products • controls what enters and exists cell • dissolved in the cytoplasm for cell use
Health Proffesionals 2022-10-19
Across
- Dispense medications, monitor patient health and advise on the selection, dosages, interactions and side effects of medications.
- Translates the science of nutrition into everyday information about food and advises people on their food and nutrition choices.
- Prevent, diagnose and treat diseases and disorders in animals
Down
- Operates on patients to treat injuries, such as broken bones; diseases, such as cancerous tumors; and deformities, such as cleft palates.
- Assesses, diagnoses and treats mental, emotional, and behavioral disorders.
- treating problems with patients' teeth, gums and other parts of the mouth
- Caring for patients, communicating with doctors, administering medicine, and checking vital signs.
7 Clues: Prevent, diagnose and treat diseases and disorders in animals • treating problems with patients' teeth, gums and other parts of the mouth • Assesses, diagnoses and treats mental, emotional, and behavioral disorders. • Caring for patients, communicating with doctors, administering medicine, and checking vital signs. • ...
Word Work Week 8 2021-12-02
Across
- a serious and/or fatal disease caused by a parasite
- travelling between cities
- occurring BETWEEN stars
- poor nutrition caused by poor diet
- failing in working properly
- in the middle of two things(BETWEEN)
- invisible
- semi-transparent
Down
- you use it everyday and it is a network needed to go online
- existing BETWEEN nations
- the effect of malnutrition
- take or carry something from point A to point B
- synonym is malevolent and malicious
- carrying people from one place to another (not transport)
- MOVE from 1 place to another
15 Clues: invisible • semi-transparent • occurring BETWEEN stars • existing BETWEEN nations • travelling between cities • the effect of malnutrition • failing in working properly • MOVE from 1 place to another • poor nutrition caused by poor diet • synonym is malevolent and malicious • in the middle of two things(BETWEEN) • take or carry something from point A to point B • ...
Hunger Games Vocabulary 2 2023-03-07
Across
- of little or less importance, value, or merit
- horn of plenty
- to restore to an original or new state
- sad: gloomy
- brazen, bold, to irritate are annoy
- very thin and feeble especially from lack of nutrition or illness
- a claim made or implied
Down
- difficult
- exciting, thrilling
- weariness or exhaustion from labor, or stress
- irritably sullen and churlish in mood, crabby
- with skill
- hard to comprehend or define, hard to find
- amusing or laughable through obvious absurdity
- to lower in character, status, or reputation
15 Clues: difficult • with skill • sad: gloomy • horn of plenty • exciting, thrilling • a claim made or implied • brazen, bold, to irritate are annoy • to restore to an original or new state • hard to comprehend or define, hard to find • to lower in character, status, or reputation • of little or less importance, value, or merit • weariness or exhaustion from labor, or stress • ...
Rainforests 2023-02-08
Across
- how warm it is
- a living thing
- the parts of tree that grow out of its trunk
- the physical environment
- to use as its nutrition
- a slow, sleepy creature
- the same as "venomous"
Down
- the same as "to vanish"
- the opposite of "common"
- the main stem of a tree
- a circle of latitude that divides the Earth into the northern and southern hemispheres
- the same as "area"
- ants, worms, beetles etc.
- the top parts of trees ___ the canopy
- the plural of "leaf"
15 Clues: how warm it is • a living thing • the same as "area" • the plural of "leaf" • the same as "venomous" • the same as "to vanish" • the main stem of a tree • to use as its nutrition • a slow, sleepy creature • the opposite of "common" • the physical environment • ants, worms, beetles etc. • the top parts of trees ___ the canopy • the parts of tree that grow out of its trunk • ...
