safety Crossword Puzzles
Storm Safety 2023-10-18
Across
- Opposite of outdoors
- Something you get to prevent illnesses
- A type of natural disaster
- Source of light
- You go to this in case of inclimate weather
- A source to get information
- This indicates if you are at risk of suffucating from a certain gas.
- You are given this before a natural disaster strikes
- Something you need in case of a storm
- Not in danger
- Happens between October and April
Down
- Something that has basic everyday items
- You have this so that you know what to do in case of inclimate weather
- Helps you to feel better
- Where to get information
- When you are notified about a natural hazard
- Don't drown, turn around!
- You need protection from this
- Theres a area in the US that is known for having these
- Something you need in order to live
20 Clues: Not in danger • Source of light • Opposite of outdoors • Helps you to feel better • Where to get information • Don't drown, turn around! • A type of natural disaster • A source to get information • You need protection from this • Happens between October and April • Something you need in order to live • Something you need in case of a storm • Something you get to prevent illnesses • ...
Safety instructions 2024-02-02
Across
- окружающая среда
- рабочее место
- обеспечить
- представитель по технике безопасности
- страховое свидетельство
- дорожные знаки
- риск получения травмы
- обеспечивать
- закон о здоровье и технике безопасности
- заболеть на работе
- работник
- оценка риска
- указатель
- работник
Down
- светящиеся знаки
- оборудование
- обучение охране труда и технике безопасности
- Инструкции по технике безопасности
- Специалист по охране труда
- звуковые сигналы
- получить травму на работе
- меры предосторожности
- защитная одежда
- ответственность
- требования законодательства
- защищать
- работодатель
27 Clues: защищать • работник • работник • указатель • обеспечить • оборудование • обеспечивать • оценка риска • работодатель • рабочее место • дорожные знаки • защитная одежда • ответственность • окружающая среда • светящиеся знаки • звуковые сигналы • заболеть на работе • меры предосторожности • риск получения травмы • страховое свидетельство • получить травму на работе • Специалист по охране труда • ...
Road Safety 2024-10-09
Across
- - To operate a vehicle.
- - A sign indicating that drivers must yield to other traffic.
- a list of crossword words themed around road safety, along with brief definitions or clues:
- - An unforeseen event that causes damage or injury.
- - A board or display that provides information to drivers.
- - The panel in front of the driver, displaying controls and information.
- - A signal that shows the direction of a turn.
- - The movement of vehicles and pedestrians on roads.
- - A two-wheeled vehicle powered by pedaling.
- - To give way to oncoming traffic or pedestrians.
- - To change direction while driving.
- - The rate at which a vehicle moves; often regulated.
Down
- - A signal or sign indicating potential danger.
- - A person traveling on foot.
- - A designated part of a roadway for a single line of vehicles.
- - A part of a vehicle that frames a wheel.
- - The front lights of a vehicle that illuminate the road.
- - A safety device used to secure passengers in a vehicle.
- - A designated area for pedestrians to cross the road.
- - A signal that instructs drivers to halt.
- - A paved or marked path for vehicles and pedestrians.
21 Clues: - To operate a vehicle. • - A person traveling on foot. • - To change direction while driving. • - A part of a vehicle that frames a wheel. • - A signal that instructs drivers to halt. • - A two-wheeled vehicle powered by pedaling. • - A signal that shows the direction of a turn. • - A signal or sign indicating potential danger. • ...
Personal Safety 2024-11-13
Across
- To show where I am I sent him my ________
- I _______ him on my phone
- Do not eat _________ food it is bad for you.
- My teacher always says "______ first"
- When you msg your friends it can also be referred to
- When you trust an adult they are called an
- The opposite of an enemy
- I have a strong __________ with my best friend
- Lets ______ right after school together!
- The opposite of green flag
- Its very important to have _______
Down
- Most teenagers spend about 2 hours on ______ _____
- Make sure you don't put any private images for your ______
- Rhymes with comment
- I sent my friend a ______ _________ on the video game
- What you can do on the Internet
- What you enter on a computer to get in
- I have a online life and a ____ ____
- There are many ______ on my phone
- Make sure you eat _______ food
- The _______ tries to eat the prey
21 Clues: Rhymes with comment • The opposite of an enemy • I _______ him on my phone • The opposite of green flag • Make sure you eat _______ food • What you can do on the Internet • There are many ______ on my phone • The _______ tries to eat the prey • Its very important to have _______ • I have a online life and a ____ ____ • My teacher always says "______ first" • ...
Safety 5 2024-09-25
Across
- The organizing and controlling of the affairs of a business or a particular sector of business.
- is maintaining cleanliness
- extinguisher extinguisher a portable container usually filled with special chemicals for putting out a fire
- prepare for risks and follow strict
- is immediate care that prevents more injury and relieves pain.
- This word is another word for important.
- the spreading of harmful bacteria from one food to another
- is to make impure food can become contaminated at any set from the table
- burn wrapped food properly so they do not spoil or get
Down
- are microscopic living organism
- maneuver method for forcing an object out the airway of a choking person
- This is a substance that works against a poison.
- foods are foods that spoil easily
- if someone is choking, knowing this life-saving technique is essential
- illness it caused by unsafe food
- zone is the temperature range in which bacteria grow fastest
- control center A medical facility that gives free advice about handling poison emergencies is a
- Nutrients the body uses to build and maintain its cells and tissues
- show signs of something
- A lifesaving technique that is used to help restart someone’s breathing and heartbeat is called
- aid medical attention that is usually administered immediately after the injury occurs and at the location where it occurred
21 Clues: show signs of something • is maintaining cleanliness • are microscopic living organism • foods are foods that spoil easily • prepare for risks and follow strict • This word is another word for important. • illness it caused by unsafe food • This is a substance that works against a poison. • the spreading of harmful bacteria from one food to another • ...
Online Safety 2025-05-09
Across
- - sending or posting hostile messages intended to “inflame” emotions of others
- - alternative account; : A fake screen name. Sometimes, these accounts are used for cyber bullying. Often, people figure out who is really behind these fake accounts.
- - gossip that is passed from one person to another by word of mouth.
- - When someone tries to get personal data online by pretending to be someone else.
- - one who knows what is right and wrong, exhibits intelligent technology behavior, and makes good choices when using technology
- - editing digital images so that the main subject is placed in an embarrassing situation
- - recording someone being harassed or bullied in a way that involves physical abuse, then posting the video online
- - something that makes the truth plain and clear; proof.
- using a fake online identity. A common way for cyberbullies to get information about their victims.
- - a secrest series of characters that enables a user to access a file, computer, or program. On multi-user systems, each user must enter his or password before the computer will respond to commands. The password helps ensure that unauthorized users do not access the computer.
- - pretending to be someone that you are not
- - the part of a social networking website, internet browser, piece of software, etc. that allows you to control who sees information about you.
- - a measure of how much you value and respect yourself.
- - the use of cell phones, instant messaging, email, chat rooms, or social networking sites to harass, threaten, or intimidate someone.
- - When you feel the emotions you think someone else feels. It happens easily on social media.
- - being unknown or unrecognized
Down
- - malicious software. Any piece of software that was written with the intent of damaging devices, stealing data, and generally causing a mess. Viruses, Trojans, spyware, and ransomware are among the different kinds of malware.
- - a computer that is connected to the network. The term usually refers to a computer connected to a TCP/IP network, including the internet. Each one has a unique IP address.
- - a sideways facial expression created using keyboard symbols that represent an attitude or a facial expression in an email
- - When you compare your life to others’ social media posts and feel like your life is worse. When people believe that the lives of others are superior to their own, social comparison can lead to issues caused by the fear of missing out (FOMO), including anxiety, depression and a lack of self-esteem.
- - a trail of data you create while using the internet. It includes the websites you visit, emails you send, and information you submit to online services.
- - spreading gossip through email, text messaging, or social networking sites
- - stealing someone’s password and/or hijacking their online accounts to send or post incriminating or humiliating pictures, videos, or information
- - aggressive pressure or intimidation.
- - sad feelings of gloom and worthlessness.
25 Clues: - being unknown or unrecognized • - aggressive pressure or intimidation. • - sad feelings of gloom and worthlessness. • - pretending to be someone that you are not • - a measure of how much you value and respect yourself. • - something that makes the truth plain and clear; proof. • - gossip that is passed from one person to another by word of mouth. • ...
Health & Safety 2021-08-31
Across
- Who to ask if you need help moving things
- Don't let this lie around
- Who is responsible for health and safety
- Rules to avoid food contamination
- Be careful in these spaces
- This hazard is shocking
- Bend these when lifting items
- Reporting unsafe conditions prevents these
- Do this before using electrical equipment
- Spilled liquids create this
- Tool to identify hazards
- Wrist injury associated with computer
- Pay attention or you may slip, trip or
Down
- Keep these clear
- Keep these closed
- Trip hazards
- When to report a work-related accident
- How to reward a dog and an annual check
- Use this for putting up displays
- Better for your back than pushing
20 Clues: Trip hazards • Keep these clear • Keep these closed • This hazard is shocking • Tool to identify hazards • Don't let this lie around • Be careful in these spaces • Spilled liquids create this • Bend these when lifting items • Use this for putting up displays • Rules to avoid food contamination • Better for your back than pushing • Wrist injury associated with computer • ...
Back Safety 2025-07-25
Across
- Weight of an object being lifted
- Muscle exhaustion that increases injury risk
- Tool that helps move heavy loads without lifting
- Forward movement that can strain the spine
- Muscle or tendon injury from overuse or poor technique
- Science of designing tasks to fit the worker
- Two or more people lifting something heavy together
- How body parts should be positioned during lifting
- Short rest that reduces strain on back muscles
- Central support structure of the back
- What a back belt or brace provides
Down
- Common cause of back injuries when done incorrectly
- Safer alternative to bending when picking up objects
- Damage caused by improper movement or overexertion
- Using tools or equipment instead of physical lifting
- Risky motion that increases chance of back injury
- Action that prepares muscles for physical activity
- Group of muscles that support back movement
- Proper body alignment when standing or sitting
- Knowing and recognizing back safety risks and posture
20 Clues: Weight of an object being lifted • What a back belt or brace provides • Central support structure of the back • Forward movement that can strain the spine • Group of muscles that support back movement • Muscle exhaustion that increases injury risk • Science of designing tasks to fit the worker • Proper body alignment when standing or sitting • ...
Food Safety 2025-08-04
Across
- People such as children, elderly, and expectant mothers are apart of this population when serving food
- The name of the quality control system implemented in food service by the FDA
- The acronym for when using a fire extinguisher
- Use these to avoid burns when touching hot pots and pans
- You should never use this in the event of a grease fire
- Raw meat should always be stored on this shelf
- When a substance is present in food and not suppose to be
- The acronym used for monitoring bacterial growth in food
- This is the temperature range between 40F-140F that bacteria thrives
- When experiencing a burn you should put the area under _______ running water
- When reheating food in the microwave you should always see ______ prior to consumption
- __________ illnesses are caused from improper food prep routines and habits
Down
- One of the best ways to prevent cross contamination is to ______ different foods when prepping
- A French saying that means "everything has it's place"
- The name of harmful microorganisms that cause diseases
- Cooking food to the correct __________ kills bacteria
- Considered one of the four key ways to keep food safe through maintaining hygiene and safe workspace
- Food should always be refrigerated within _____ hours after cooking
- You should wash your hands for at least ________ seconds with soap and hot water
- Knives that are ________ considered dangerous and should be sharpened
- Keep pot handles pointed ___________ on the stove
- The abbreviation for the practice of using older ingredients prior to new ones when restocking
- When walking with shears or knives keep them pointed _______.
23 Clues: The acronym for when using a fire extinguisher • Raw meat should always be stored on this shelf • Keep pot handles pointed ___________ on the stove • Cooking food to the correct __________ kills bacteria • A French saying that means "everything has it's place" • The name of harmful microorganisms that cause diseases • ...
Patient Safety 2022-02-09
Across
- (NPSG 03.05.01) addresses the need to take extra care with patients who take/receive these types of medications.
- Make sure that the correct surgery is done on the correct patient and at the correct place on a patient's body is a way to? (4 words)
- This a good way to prevent infection (NPSG 07.01.01)
- A method for individual situation monitoring of human aspects that may impact an individual's ability to function safety - Illness, Medication, Stress, Alcohol and Drugs, Fatigue, Eating and Elimination.
- Unintentionally Retained Foreign Object
- The degree to which health services for individuals and populations increase the likelihood of desired health outcomes and are consistent with current professional knowledge.
- After checking in for care, a atient leaves without seeing a provider. The ultimate goal is to have the patient stay and complete the recommended treatment. If they still want to leave, your best ally is thorough chart documentation AND a signed form.
- Womack's Pediatric Clinic
- An act of commission (doing something wrong) or omission (failing to do the right thing) that leads to an undesirable outcome or significant potential for such an outcome.
- Agency for Healthcare Research and Quality
- Who is responsible for patient safety?
- An analytic tool that can be used to perform a comprehensive, system-based review of critical incidents. It includes the identification of the root and contributory factors, identification of risk reduction strategies, and development of action plans along with measurement strategies, to evaluate the effectiveness of the plans.
- Planned periods of quiet and/or interdisciplinary discussion focused on ensuring that key procedural details have been addressed. Taking the time to focus on listening and communicating the plans as a team can rectify miscommunications and misunderstandings before a procedure gets underway.
- Personal Health Information
- An error in the phase of the medication use process that involves anything related to the act of interpreting an order by someone other than the prescriber for order processing. It could be electronic or manual from the patient's record.
- This type of event is a Term used by The Joint Commission to define an adverse event in which death or serious harm occurred, usually referring to events that are unexpected or unacceptable.
- A standardized method of communication between patient care providers including explanation of the situation, background, assessment and recommendations. This tool helps individuals communicate in a concise and structured format with a shared set of expectations. It also improves efficiency and accuracy.
Down
- Event reached patient, but no harm was evident. (2 words)
- This is considered a sentinel event, the ______ of any patient receiving care, treatment and services in a staffed around-the-clock care setting or within 2 hours of discharge, including from the hospital's emergency.
- goals established by The Joint Commission to help its accredited organizations address specific areas of concern in regards to patient safety.
- Defense Health Agency
- Organizations or systems that operate in hazardous conditions but conduct relatively error-free operations. Examples are air traffic control systems, nuclear power plants, and naval aircraft carriers.
- This is an unplanned event that did not result in injury, illness, or damage – but had the potential to do so. (2 words)
- Six standardized communication practices. Designed to reduce miscommunication and improve information sharing. (3 words)
- is a gradual shift in what is regarded as normal after repeated exposures to "deviant behavior" (behavior straying from correct [or safe] operating procedure) resulting in corners being cut, safety checks bypassed, and alarms ignored or turned off, and these behaviors subsequently becoming normal.
- A method to express concern about an unsafe situation “ I am Concerned, I am Uncomfortable!, This is a Safety issue!"
- This is the subject of the NPSG 06.01.01
- high __________ medications are medications that bear a heightened risk of causing injury when misused, consequences of errors with these drugs may be more devastating.
- ___________ reconciliation is a process to review patients' medications at the time of transfer to another level of care or discharge and comparing them with medications prior to hospitalization or transfer in order to identify and address discrepancies.
- Patient _______ The reduction of risk of unnecessary harm associated with healthcare to an acceptable minimum.
- When nurses conduct a high-risk intravenous medication double check, the second nurse should assume the first nurse made a mistake, hunt for it, and correct it, rather than assume the intravenous pump is working or programmed properly and the medication is right. This demonstrates __________ with failure.
- Patient safety training offered by AHRQ - Team Strategies and Tools to Enhance Performance and Patient Safety.
- An outcome that negatively affects the patient’s health and/or quality of life.
- This type of culture encourages and develops the knowledge, skills, and commitment of all leaders, management, healthcare providers, staff, and patients for the provision of safe patient care.
- Read ____ is process or protocol by which the listener repeats key information back to the transmitter of the information, so that the transmitter can confirm its correctness.
35 Clues: Defense Health Agency • Womack's Pediatric Clinic • Personal Health Information • Who is responsible for patient safety? • Unintentionally Retained Foreign Object • This is the subject of the NPSG 06.01.01 • Agency for Healthcare Research and Quality • This a good way to prevent infection (NPSG 07.01.01) • Event reached patient, but no harm was evident. (2 words) • ...
Food Safety 2022-02-08
Across
- _____ is the main cause food poisoning
- The toxins that get in our system are _____
- Water that is used to grow food can become infected with animal or human ______
- Cook all foods from animal sources to a safe internal ___
- If food is ____ expiration date, tastes funny, or smells strange, don't eat it!!!
- "When in doubt, throw it ___"
- Refrigerate ____ quickly
- Keep ___ foods away from other foods until they're cooked
- People most often get food poisoning from_____ based foods
- Germs that cause food poisoning get into our system and release ______
- _____ food poisoning can mean a visit to the doctor or hospital
- The most common serious complication of food poisoning is
- Most people recover in a couple of____ with no lasting problems
- Bacteria can infect foods stored at the wrong ______ or kept too long
Down
- Use perishable food or any food with an expiration date as soon as ___
- Meat, poultry, eggs, dairy products, and seafood cause the most___ food poisoning
- Wash ___ to reduce the risk of food poisoning
- Defrost ___ in the refrigerator, a microwave, or cold water
- Dont eat or drink ____ milk
- diarrhea, Vomiting, and dehydration are all _____
- Cook chicken eggs until the yolk is ___
- people with ______ conditions or weakened immune system are more at risk of getting ill from food poisoning than people who are in good health
- Foods and liquids can be______ during food preparation, storage, and handling.
- but_____ fruits, vegetables, and other raw foods can be contaminated and make people sick
- Even _____ can cause food poisoning
25 Clues: Refrigerate ____ quickly • Dont eat or drink ____ milk • "When in doubt, throw it ___" • Even _____ can cause food poisoning • _____ is the main cause food poisoning • Cook chicken eggs until the yolk is ___ • The toxins that get in our system are _____ • Wash ___ to reduce the risk of food poisoning • diarrhea, Vomiting, and dehydration are all _____ • ...
Food Safety 2022-02-08
Across
- Meat, poultry, eggs, dairy products, and seafood cause the most___ food poisoning
- The toxins that get in our system are _____
- Most people recover in a couple of____ with no lasting problems
- Germs that cause food poisoning get into our system and release ______
- Foods and liquids can be______ during food preparation, storage, and handling.
- 145 degrees for ___
- Wash ___ to reduce the risk of food poisoning
- people with ______ conditions or weakened immune system are more at risk of getting ill from food poisoning than people who are in good health
- Use perishable food or any food with an expiration date as soon as ___
- how long should you wash your hands for?
- cook to the right ___
- Even _____ can cause food poisoning
- use a ___ to ensure the right temperature
- Water that is used to grow food can become infected with animal or human ______
- wash your hands with ___
- People most often get food poisoning from_____ based foods
- the danger zone is when heat is at ___ temperature
- The most common serious complication of food poisoning is_______
Down
- Bacteria can infect foods stored at the wrong ______ or kept too long
- Wash your hands and surfaces ___
- If food is ____ expiration date, tastes funny, or smells strange, don't eat it!!!
- wash fruits and veggies under ___ water.
- Dont eat or drink ____ milk
- but_____ fruits, vegetables, and other raw foods can be contaminated and make people sick
- "When in doubt, throw it ___"
- Refrigerate ____ quickly
- Cook all foods from animal sources to a safe internal ___
- _____ food poisoning can mean a visit to the doctor or hospital
- Cook chicken eggs until the yolk is ___
- 160 degrees for ___
- keep perishable food in a ___
- diarrhea, Vomiting, and dehydration are all _____
- wash_____in hot, soapy water
- keep raw meat, poultry, seafood, and ___ away from other food.
- _____ is the main cause food poisoning
- If you cook to the right temperature it will kill ___
- 165 degrees for all ___
- Keep ___ foods away from other foods until they're cooked
- Defrost ___ in the refrigerator, a microwave, or cold water
39 Clues: 145 degrees for ___ • 160 degrees for ___ • cook to the right ___ • 165 degrees for all ___ • Refrigerate ____ quickly • wash your hands with ___ • Dont eat or drink ____ milk • wash_____in hot, soapy water • "When in doubt, throw it ___" • keep perishable food in a ___ • Wash your hands and surfaces ___ • Even _____ can cause food poisoning • _____ is the main cause food poisoning • ...
Safety Crossword 2022-01-30
Across
- amount of time to notify provider of critical lab value
- lead the list of healthcare associated conditions
- immobile elderly at risk of healthcare acquired..
- nurse driven removal of Foleys
- hearing alarms "without hearing" them
- do not use "U" or "u" ; instead write
- the lower # on Braden scale, the greater risk for
- technique used with dressing and tubing changes
- frequently occurs because of a "Staff" infection
- last resort for violent or nonviolent behavior control
- don't just ask patient name; always check
- the "E" in S-B-A-R
- a verbal or phone order is to be
- #1 priority after a fall is to
Down
- errors identified as #1 cause of medical errors
- SCRMC sign to indicate patient at risk for fall
- if patient has an allergy, ask what type of..
- the "B" in S-B-A-R
- acronym for high alert medications
- a complete list of all medications to be continued is generated when
- associated urinary tract infection
- score of 15 or less generates a WOCN consult
- tool to aid caregiver in gathering necessary info
- when hands visibly soiled
- if infection occurs within 30 days of surgery
25 Clues: the "B" in S-B-A-R • the "E" in S-B-A-R • when hands visibly soiled • nurse driven removal of Foleys • #1 priority after a fall is to • a verbal or phone order is to be • acronym for high alert medications • associated urinary tract infection • hearing alarms "without hearing" them • do not use "U" or "u" ; instead write • don't just ask patient name; always check • ...
Safety Module 2022-01-29
Across
- These are NEVER to be turned off
- Student nurse can't take these types of orders
- need to be worn all the time while in bed or sitting to help prevent VTE/PE in at risk patients
- Used to assess suicide risk in patients
- scanning the patient's armband & the medicines should be done at this time
- Last resort for behavior control
- Infections associated with surgical sites
- errors in this have been identified as the number one cause of medical errors that harm patients
- Acronym to remember high alert medications
- Who is responsible for fall prevention?
- To be used when patient has "C Diff" infection
Down
- To be used before and after gloving
- Leads the list of healthcare associated conditions
- Infections associated with a central line
- type of hygiene with a reminder phrase if "Have you seen Hannah?"
- occurs because of poor hand hygiene
- Infections associated with a Foley catheter
- Elderly or immoble patients are a greatest risk of getting
- the technique used with dressing changes, staple/suture removal
- the color used at SCRMC uses to indicate a fall risk
- Alarm ___, Hearing multiple alarms "without hearing"
- One type of patient identifier
- Type of breakdown in which the Braden scale is used to assess
- Tool to aid the caregiver in gathering necessary information that needs to be relayed
- If you didn't __ you didn't do it
- The MOST preventable cause of hospital deaths
26 Clues: One type of patient identifier • These are NEVER to be turned off • Last resort for behavior control • If you didn't __ you didn't do it • To be used before and after gloving • occurs because of poor hand hygiene • Used to assess suicide risk in patients • Who is responsible for fall prevention? • Infections associated with a central line • ...
Electrical Safety 2022-01-30
Across
- movement of electrical charge
- Electrically connected to or having a source of voltage.
- - chance that injury or death will occur
- material's ability to decrease or stop electrical current
- shutting off the energy sources to circuits and equipment and depleting any stored energy
- complete path for the flow of current
- A person who is not a qualified person.
- A dangerous condition associated with the release of energy caused by an electric arc.
- at ground potential (0 volts) because of a connection to ground
- measure of electrical force
- explosive release of molten material from equipment caused by high-amperage arcs
- amount of energy used each second, measured in watts
Down
- electrical current that passes through a part of the body
- over-current protection device that automatically shuts off the current in a circuit if an overload occurs
- One who has skills and knowledge related to the construction and operation of the electrical equipment and installations and has received safety training on the hazards involved.
- over-current protection device that has an internal part that melts and shuts off the current in a circuit if there is an overload
- A dangerous condition such that contact or equipment failure can result in electric shock, arc flash burn, thermal burn, or blast.
- too much current in a circuit
- Recognizing hazards associated with the use of electrical energy and taking precautions so that hazards do not cause injury or death.
- maximum amount of current a wire can carry safely without over-heating
20 Clues: measure of electrical force • movement of electrical charge • too much current in a circuit • complete path for the flow of current • A person who is not a qualified person. • - chance that injury or death will occur • amount of energy used each second, measured in watts • Electrically connected to or having a source of voltage. • ...
Safety puzzle 2022-01-25
Across
- plan for carrying out a study
- danger
- breathe in
- keep from being hurt
- grease or make slippery
- being told it is okay to do something
- put out fires
- get rid of
- move liquids with a glass tube
- a hurt
- place experiments are completed
- made safe/removed from danger
Down
- watch
- Eye protection
- throw away
- the right way to do things
- a gas or mist
- a series of acts performed
- a bitter or burning liquid
- Keep in safety and protect from harm
- most important
- guidelines of safety to abide by
- give permission
- correct
- help
25 Clues: help • watch • danger • a hurt • correct • throw away • breathe in • get rid of • a gas or mist • put out fires • Eye protection • most important • give permission • keep from being hurt • grease or make slippery • the right way to do things • a series of acts performed • a bitter or burning liquid • plan for carrying out a study • made safe/removed from danger • move liquids with a glass tube • ...
Safety puzzle 2022-01-25
Across
- move liquids with a glass tube
- throw away
- the right way to do things
- correct
- dangerous, combustion or burning
- being told it is okay to do something
- plan for carrying out a study
- help
- a hurt
- Keep in safety and protect from harm
- guidelines of safety to abide by
- breathe in
- a series of acts performed
Down
- watch
- put out fires
- give permission
- get rid of
- made safe/removed from danger
- most important
- a gas or mist
- keep from being hurt
- grease or make slippery
- place experiments are completed
- Eye protection
- danger
- a bitter or burning liquid
26 Clues: help • watch • a hurt • danger • correct • throw away • get rid of • breathe in • put out fires • a gas or mist • most important • Eye protection • give permission • keep from being hurt • grease or make slippery • the right way to do things • a bitter or burning liquid • a series of acts performed • made safe/removed from danger • plan for carrying out a study • move liquids with a glass tube • ...
Safety Assignment 2022-01-28
Across
- Keep Foley bag below the level of the _____ but not touching the floor.
- ______ infections are caused by germs that are passed from patient to patient by staff members' hands.
- Abbreviation for Catheter Associated Urinary Tract Infection.
- Never leave the allergy history blank. List allergies or put ___ for “No Known Allergies”
- Hand ____ should be applied before and after both gloving and patient contact.
- ___ restraints as soon as possible.
- an acronym used to help nurses remember high alert medicines.
- Patients seen for suicide attempt, suicidal thoughts, or suspected psychiatric diagnosis are assessed for suicide risk using the ____ or Columbia Suicide Severity Rating Scale.
- SCRMC uses "Falling Leaves" , a yellow armband, yellow magnet, and yellow non-skid socks as an indication of a patient at risk for ____.
- Scanning the patient’s ____and medicines AT THE POINT OF CARE (POC) is the expected standard for all areas using the hand-held scanners.
- A ____ or phone order is to be “read back” to the prescriber for clarification.
- To prevent ____ breakdown One should keep patients clean, dry, and repositioned in the “30-30 club”.
Down
- Obtain ___ history from verbal list, list, medication bottles, or personal pharmacy.
- To prevent Heath care acquired _____ keep head of bed elevated 30 degrees if not contraindicated, give frequent oral care, keep patients moving (turn, cough, and deep breathe), and use good hand hygiene.
- Who is responsible for preventing falls?
- If a patient has ___ ask what type of reaction occurs.
- ___ means surgical site infection and can be prevented by using proper hand hygiene, teaching the patient incisional care, and using aseptic technique with dressing changes.
- At the time of ____ a complete list of all medicines is generated for the patient or the next care provider.
- At SCRMC, professional staff may witness ____.
- Always be alert to every alarm check the patient _____, then the cause for the alarm.
- should be used when hands are visibly soiled, before eating, after using the restroom, and when patient has "C. Diff" infection.
- ____ are the last resort for violent or non-violent behavior control.
- A clinical ___ is to never be turned off. It may be silenced for a brief time while issues are being addressed.
- Place a ____ “defective” tag on malfunctioning equipment and return to BioMed for evaluation.
- Patient ID by checking armband for name & date of birth is to be used by ____areas. Do not just ask the patient’s name.
25 Clues: ___ restraints as soon as possible. • Who is responsible for preventing falls? • At SCRMC, professional staff may witness ____. • If a patient has ___ ask what type of reaction occurs. • Abbreviation for Catheter Associated Urinary Tract Infection. • an acronym used to help nurses remember high alert medicines. • ...
Tech Safety 2022-02-14
Across
- do not connect two or more of anything in _____ it could burst or catch on fire
- Do not do this with your neck when sitting
- When wiring a breadboard use this color of wire
- This WHMIS symbol indicates that the product is easily ignited and can burn rapidly
- Taking these frequently can help prevent repetitive strain injuries
- Always connect probes to the ________ places
- don't combine ___________ of various types - could cause fires due to imbalanced load or voltage
- (WHMIS) signifies that the material can chemically react to other material or skin destroying them in the process
- Always ________ what you are cabling
- Do not ____ your back when lifting
- Do not _____ settings on a multimeter when probes are connected to the circuit or the multimeter is on
- Always know what max _______ breadboards can handle
- having good ____ can stop repetitive strain injuries from occurring
Down
- this liquid is dangerous around electrical components
- do not ________ multimeters. Before connecting a multimeter to a circuit make sure the range switch is set to the appropriate range
- when crimping or cabling always use the correct _____ size for application
- one of the most underlooked hazards. If damaged can electrocute someone or catch on fire
- Only plug in things that match the prescribed ______
- keep your _____ as close as possible when lifting
- always check the _______ before activating the multimeter
- your feet should be flat on the ground and legs _______ to the ground
- always do this after entering class or after touching your mask
- keep what you are lifting ______ to your body
- Anything with this WHMIS symbol is extremely reactive to oxygen
- (WHMIS) Used to warn you that the product has a potential to be fatal, toxic or extremely harmful
- do not let probe _____ touch each other except for a continuity check
26 Clues: Do not ____ your back when lifting • Always ________ what you are cabling • Do not do this with your neck when sitting • Always connect probes to the ________ places • keep what you are lifting ______ to your body • When wiring a breadboard use this color of wire • keep your _____ as close as possible when lifting • Always know what max _______ breadboards can handle • ...
Road safety 2023-01-18
Across
- piątek
- środa
- miejsce
- chodzić
- uratować
- Pamiętaj!
- pozwolić
- nosić, ubrać się
- niebezpieczny
- sąsiad
- wtorek
- chodnik
- ostrożny
- martwić się
- ubranie
- obroża
- zły, zdenerwowany
- zapomnieć
- czwartek
Down
- na szczęście
- bezpieczne
- powód
- głupie
- zmienić
- Słuchaj!
- ciche, spokojne
- Sobota
- wiadomość
- róg
- pamiętnik
- poniedziałek
- krzyczeć
- przypomnieć
- ulica
- Niedziela
- zaparkowany
- prawie
- przede wszystkim
- pas bezpieczeństwa
- odblaskowy
- zły, zdenerwowany
41 Clues: róg • powód • środa • ulica • piątek • głupie • Sobota • sąsiad • wtorek • prawie • obroża • miejsce • zmienić • chodzić • chodnik • ubranie • Słuchaj! • uratować • pozwolić • krzyczeć • ostrożny • czwartek • wiadomość • Pamiętaj! • pamiętnik • Niedziela • zapomnieć • bezpieczne • odblaskowy • przypomnieć • zaparkowany • martwić się • na szczęście • poniedziałek • niebezpieczny • ciche, spokojne • nosić, ubrać się • przede wszystkim • zły, zdenerwowany • ...
Food Safety 2023-01-23
Across
- a living thing so small that it can only be seen through a microscope
- you should complete this step before cooking and it should take 20 seconds or more
- a set of directions for making a food or beverage
- a small single-celled organism
- an odorless, highly poisonous gas
- food borne illness caused by unwashed produce or raw ground beef
- the immediate removal of a product from store shelves
- the prevention of illness through cleanliness
- a substances that makes something impure
Down
- Food borne illness that is made by contaminated water or unpasteurized milk
- a way to dislodge an object from an airway(never do on a pregnant person)
- the spread of harmful bacteria from one food to another
- sickness caused by eating food that contains a contaminant
- thoroughly washin your body, face, and hands
- a technique used to revive a person whose breathing and heartbeat stopped
- keeping food safe to eat by following proper food handling
- food borne illness caused by undercooked poultry
- the temp deep inside the thickest part of the food
- food borne illness made by improperly processed canned food
- a type of poison
20 Clues: a type of poison • a small single-celled organism • an odorless, highly poisonous gas • a substances that makes something impure • thoroughly washin your body, face, and hands • the prevention of illness through cleanliness • food borne illness caused by undercooked poultry • a set of directions for making a food or beverage • ...
Safety Puzzle 2023-01-10
22 Clues: Burn • Fire • Shock • Blade • Water • Sharp • Smoke • Hazard • Hidden • liquid • Current • Accident • Immediate • Flammable • Horseplay • Potential • Electricity • Maintenance • Housekeeping • Extinguisher • roughhousing • Eyeprotection
lab safety 2022-08-12
Across
- The part of the knife you should hold always
- the type of procedures you must only do
- How you should read instructions
- what to do with glassware before attempting to insert in a rubber stpm
- What you do with chemical waste properly
- Something a student shouldn't do when working
- dont do this when a container is being heated
- Another thing to be worn in the lab always
- how you need to enter the classroom
- You should examine this before use and never use if chipped or cracked
- The type of glassware that isnt clean
- What you should wear at all times in the lab
- The position you should carry glass tubing
Down
- something you need to know where it is at all times
- something to practice all the time
- What you should do with aisles
- How you conduct yourself at all times in the lab
- Something you should never do in the lab
- What will happen if you immerse hot glassware in cold water
- the type of water you should only wash with
- something to use when working with volatile or poisonous
- How you should animals with
- What you should for the glass to do when bending glass
- Something to be held securely and carefully
- Students can't enter here unless given permission
- Where you should grasp when removing a socket
- What you should yell out when a your partner is hurt
27 Clues: How you should animals with • What you should do with aisles • How you should read instructions • something to practice all the time • how you need to enter the classroom • The type of glassware that isnt clean • the type of procedures you must only do • Something you should never do in the lab • What you do with chemical waste properly • ...
Science safety 2022-08-12
Across
- should be worn to protect face and eyes
- Do not put this in cold water or it may shatter
- if this is on your skin wash with plenty of water
- worn to protect hands
- the condition of being protected from or unlikely to cause danger, risk, or injury.
- Dont have this type of clothing or Hair in the lab
- have this at all times in the lab don't be reckless
- Handle flammable liquids over this to contain them
- Use a fume and always work in this type of area
- Keep the aisles like this to keep from tripping or falling
- Check this on all chemicals to know what you are handling
- Be like this always in the lab and haver respect.
- do not use your mouth to fill this
Down
- Don't use if chipped or broke
- the scientific study of the behavior, structure, physiology, classification, and distribution of animals.
- keep away from flammable objects
- Do not do this or fight in the lab
- Never work like this always have a instructor.
- do not keep this or drink in the lab
- the intellectual and practical activity encompassing the systematic study of the structure and behaviour of the physical and natural world through observation and experiment.
- cutting into of a dead animal to learn about the anatomy or physiology of the animal.
- Dispose of as instructed by your instructor
- ask this person if you have any questions
23 Clues: worn to protect hands • Don't use if chipped or broke • keep away from flammable objects • Do not do this or fight in the lab • do not use your mouth to fill this • do not keep this or drink in the lab • should be worn to protect face and eyes • ask this person if you have any questions • Dispose of as instructed by your instructor • ...
Safety Assignment 2022-07-18
Across
- Aids in team communication for patient's needs: NPO, fall risk, transmission precautions, etc..
- Surgical site infection
- Info. in the patient's history that is relevant for communication
- Get patients out of bed
- Relevant information reported or recieved
- Use with dressing changes, staple/ suture removal, etc..
- Germs passed from patient to patient by staff members' hands
- Catheter-associated UTI
- healthcare-associated infections
- Venous thromboembolism
- soap/water and alcohol hand sanitizer
Down
- Nurses or other professionals witness the patient's signature
- What is pertinent, current findings, etc..
- Assess patient's skin upon admission, each shift, change in condition, and upon transfer
- Communication between team members to improve safety
- Color that indicates a patient as a fall risk
- Central line-associated bloodstream infection
- Record of care given, specifics of info. exchanged, and the outcome of the communication
- Culture of safety depends upon this
- Leads list of healthcare-associated conditions
- Pulmonary emboli
- Has the situation changed? Do other sources need to be informed
- Order of superiority in which you give info
- Patient identification for medicines, procedures,etc..
- purpose of info exchange
25 Clues: Pulmonary emboli • Venous thromboembolism • Surgical site infection • Get patients out of bed • Catheter-associated UTI • purpose of info exchange • healthcare-associated infections • Culture of safety depends upon this • soap/water and alcohol hand sanitizer • Relevant information reported or recieved • What is pertinent, current findings, etc.. • ...
lab safety 2022-08-15
Across
- wash with plenty of water
- do not use damaged electrical
- must be worn when chemicals, heat, or glassware is being used
- should be used when in the lab
- remain hot for a while after heating
- must be secured
- Dispose of all chemical ______ properly
- never handle with bare hands
- perform only those authorized by the instructor
- if a chemical _____ in your eye wash for at least 20 mins
- always work in a ______-_______ area
- must be tied back
- carry in a vertical position to reduce breakage
- are to be considered dangerous in the
Down
- do not eat
- fill with distilled water only
- never leave unattended
- must not be touched, notify instructor when exposed
- is not allowed in the laboratory
- always carry with point and tips pointing down
- never remove chemicals or other ______ from the laboratory
- when transferring ______ from one container to another, hold the containers away from your body
- can be worn with adequate face and eye protection
- do no immerse in cold water if hot, it may shatter
- looks the same when heated or cooled
- report any accident or
26 Clues: do not eat • must be secured • must be tied back • never leave unattended • report any accident or • wash with plenty of water • never handle with bare hands • do not use damaged electrical • fill with distilled water only • should be used when in the lab • is not allowed in the laboratory • remain hot for a while after heating • looks the same when heated or cooled • ...
Safety Culture 2022-09-23
Across
- Gloves, Apron, Goggles, Face shield
- Distance required to be kept from forklift while in operation
- Device used to safely cut 6" or less of meat on bandsaw
- This type of TBC claim costs the club $3,500
- While lifting, safe area between waist and chest with elbows bent at 90 degrees
- The signed banner and actions all associates make to be safe within the club
- Maximum number of carts allowed to be retrieved with electric cart retriever
- The initial cost of this accident is $30,000
- First time an associate should learn of Sam's Club Safety programs
- The initial cost of an associate accident
Down
- Locations throughout club stocked with paper towels, safety cones, and other spill clean up items
- Safety clothing required to be worn by forklift drivers and spotters
- Acronym used to describe the forklifts
- The classification of an accident that involves not staying up
- Inclement weather plans a club must announce and perform prior to rain storm
- This type of parking lot claim costs the club $3,500
- Associate that is responsible to ensure all slip, trip, fall hazards are cleaned
- Number of spotters required when operating forklift on sales floor
- Item given to associates when recognized for a safe action
- Color of dock light when unloading trailers
20 Clues: Gloves, Apron, Goggles, Face shield • Acronym used to describe the forklifts • The initial cost of an associate accident • Color of dock light when unloading trailers • This type of TBC claim costs the club $3,500 • The initial cost of this accident is $30,000 • This type of parking lot claim costs the club $3,500 • ...
Safety Rules 2023-02-01
Across
- the opposite of slacking off
- writing utensil
- only focus on instructions
- be nice
- wear this for foot protection
- stay this distance away when cutting wood
- hand protection
- throat protection
- eye protection
- remove when ever in shop
- dont litter
Down
- pay attention to teacher
- ear protection
- dont be an idiot
- never wear these when in the shop
- the opposite of running
- always tie this back
- the opposite of walking
- always be this
- don't eat
20 Clues: be nice • don't eat • dont litter • ear protection • eye protection • always be this • writing utensil • hand protection • dont be an idiot • throat protection • always tie this back • the opposite of running • the opposite of walking • pay attention to teacher • remove when ever in shop • only focus on instructions • the opposite of slacking off • wear this for foot protection • ...
Science safety 2023-01-27
Across
- Do not use ________ or chipped glassware.
- always ____ away from you.
- Never directly _____ a chemical.
- when you enter the classroom fill out your _____ right away.
- Always ________ extra chemicals in the correct containers.
- Always wear ______ when using glassware.
- Always tie back long _____ when doing labs.
- Always ensure there are no ______ near the sink or chemicals.
- Always wash your hand after handling ________, plants, or soil.
- leave an open _____ unattended.
- Never put heat near hot or _______ chemicals.
Down
- Never have ______ or drinks in the science lab.
- Never wear long or dangly ________ during labs.
- keep all ______ away from chemicals and water.
- Never wear _______ clothes during a lab.
- If chemicals get into your eyes immediately go to the ________ station.
- Always keep your _______ organized.
- Never start a ____ without a teacher in the room.
- ___________ is against the rules in the science room.
- If a _____ starts notify the teacher right away.
- If a chemical or science equipment breaks tell a _______ right away.
21 Clues: always ____ away from you. • leave an open _____ unattended. • Never directly _____ a chemical. • Always keep your _______ organized. • Never wear _______ clothes during a lab. • Always wear ______ when using glassware. • Do not use ________ or chipped glassware. • Always tie back long _____ when doing labs. • Never put heat near hot or _______ chemicals. • ...
Shop Safety 2023-01-31
Across
- Represented by a fire
- Wear Goggles
- Represented by a medical cross
- Represented by a person running through a doorway
- Prohibited Symbol (Ends with "cross")
- Warning Symbol
- Emergency Symbol
- Mandatory Symbol
- Represented by food and drink with a cross through it
Down
- Represented by a person falling
- Represented by a hand pushing a button
- Represented by lightning bolt
- Represented by a person wearing goggles
- Represented by a skull
- Represented by a person wearing a mask
- Fire Exit
- Represented by a person wearing ear protection
- Slippery Surface
- No Entry
- Represented by a person walking with a cross through them
20 Clues: No Entry • Fire Exit • Wear Goggles • Warning Symbol • Slippery Surface • Emergency Symbol • Mandatory Symbol • Represented by a fire • Represented by a skull • Represented by lightning bolt • Represented by a medical cross • Represented by a person falling • Prohibited Symbol (Ends with "cross") • Represented by a hand pushing a button • Represented by a person wearing a mask • ...
safety rules 2023-01-31
Across
- do when your done
- wear on face
- you cant do in the shop
- has to be up
- cant use in shcool
- you have to do on all the projects
- away 4 inches
- be careful
- always do it
- always have the things
Down
- take off
- wear on hands
- never do it
- you cant wear on your head
- this on your eyes
- must complete to go in the shop
- they have to be closed toe
- you can be in
- always
- cant wear
20 Clues: always • take off • cant wear • be careful • never do it • wear on face • has to be up • always do it • wear on hands • you can be in • away 4 inches • do when your done • this on your eyes • cant use in shcool • always have the things • you cant do in the shop • you cant wear on your head • they have to be closed toe • must complete to go in the shop • you have to do on all the projects
safety rules 2023-01-31
Across
- do when your done
- wear on face
- you cant do in the shop
- has to be up
- cant use in shcool
- you have to do on all the projects
- away 4 inches
- be careful
- always do it
- always have the things
Down
- take off
- wear on hands
- never do it
- you cant wear on your head
- this on your eyes
- must complete to go in the shop
- they have to be closed toe
- you can be in
- always
- cant wear
20 Clues: always • take off • cant wear • be careful • never do it • wear on face • has to be up • always do it • wear on hands • you can be in • away 4 inches • do when your done • this on your eyes • cant use in shcool • always have the things • you cant do in the shop • you cant wear on your head • they have to be closed toe • must complete to go in the shop • you have to do on all the projects
safety rules 2023-01-31
20 Clues: be • work • clean • always • follow • protect • put back • take off • never be • hair tied • do not eat • remove loose • no drinks like • always be ____ and kind • wear these on your eyes • wear these on your hands • to protect your clothing • do not do this ____ walk • you wear these on your ears • you should have _____ toe shoes
health & safety 2023-02-06
Across
- Mixture of LPG to produce a hotter flame.
- .....must be fixed to the LPG storage area
- Plumbers most popular gas used in soldering
- The minimum amount of safety clothing to be worn
- trade name for ring feed fittings
- Gas that is heavier than air
- Either in pockets on trousers or strapped on.
- Colour of bottle or label for most popular soldering gas
- most common soldered joint
- you are responsibility to always wear the correct
- most be obtained before blowlamp use whilst on building site
- LPG cylinders must always be stored away from ...
- LPG cylinders must stored in an area that is...
Down
- LPG cylinders must always be kept...
- turn this way to tighten LPG cylinder connection
- who supplies your PPE
- Must be worn when soldering, grinding or drilling
- the storage area must always be...
- thread type used to connect LPG Cylinder
- signs of poor connection of LPG cylinder
- LPG Cylinders must be stored....
- used to detect gas leaks
- used to identify hotter of the two gases used in soldering
- never to be used to check for gas leaks
- Essential head protection
- who has to use PPE
- to be worn in noisy environments even if someone else is doing the work
27 Clues: who has to use PPE • who supplies your PPE • used to detect gas leaks • Essential head protection • most common soldered joint • Gas that is heavier than air • LPG Cylinders must be stored.... • trade name for ring feed fittings • the storage area must always be... • LPG cylinders must always be kept... • never to be used to check for gas leaks • ...
Summer safety 2025-11-09
Across
- – The first word in “Slip, Slop, Slap.”
- – Drink plenty of this to stay hydrated.
- - The edge of land next to the sea.
- – To ride the waves on a board.
- – Sit here to stay cool and avoid sunburn.
- – Flow of water; can be dangerous if it’s strong.
- – A measure of how strong the sun’s rays are. (hard)
- – Wear one to protect your face from the sun.
- – Dangerous current that can pull swimmers out to sea.
- – Use this to dry off after a swim.
Down
- – It’s soft under your feet and great for castles.
- – A beach watched over by lifeguards is called this.
- – Watches swimmers and keeps them safe.
- – Always swim between the red and yellow ones.
- – Acronym for first aid steps to follow in an emergency.
- – Where you might go swimming or build sandcastles.
- – Protects your skin from UV rays.
- – A serious illness caused by too much sun and not enough water. (hard)
- - Always wear sunscreen to protect your skin from this.
- – What you do to move through the water.
20 Clues: – To ride the waves on a board. • – Protects your skin from UV rays. • - The edge of land next to the sea. • – Use this to dry off after a swim. • – The first word in “Slip, Slop, Slap.” • – Watches swimmers and keeps them safe. • – Drink plenty of this to stay hydrated. • – What you do to move through the water. • – Sit here to stay cool and avoid sunburn. • ...
Safety First! 2025-06-18
Across
- Identify jobsite weakness
- Caution barrier
- Injury from repetition
- Limits on jobsite weight
- Worn for inhaling dust protection
- Covers drywall seam
- System preventing unauthorized energy
- Another word for drywall
- Check site before work
- Something to catch falls
- Sharpe Interior Systems, Inc. “The Best Working for the _____”
- Lumber upright in wall
- Danger/fault in workplace
- Manual for safe tool use (abbreviation)
- What does PPE stand for
- Eye protection
- Eliminates power during service
- Tall material mover
- Prevents falls on roof edges
- Prevents falling objects
- Protective eyewear against lasers
- Used to reduce tool vibration
Down
- Mechanical lip covering corners
- Device used to detect gas leaks
- Prevents spalling flame path
- Must not block these
- Tool for vertical cuts
- Protects your hearing
- Another word for joint filler mud
- Safety standards organization
- Moving work platform on wheels
- Platform lift with guardrails
- Daily job review
- Electrical hazard prevention
- Prevent dust inhalation
- Prevents wall tipping
- Safety covering for head
- Used for angle cutting
- Used to lift drywall
- Catch under scaffold
- Small ladder-like support
- Prevents floor collapse
- First aid box contents
43 Clues: Eye protection • Caution barrier • Daily job review • Covers drywall seam • Tall material mover • Must not block these • Used to lift drywall • Catch under scaffold • Protects your hearing • Prevents wall tipping • Injury from repetition • Tool for vertical cuts • Check site before work • Lumber upright in wall • Used for angle cutting • First aid box contents • Prevent dust inhalation • ...
Summer & Safety 2025-06-12
Across
- – Forest trip activity
- – Middle East District's parent organization
- – BBQ starter that isn't propane
- – Bugs common in summer
- – picnic pest
- – an outdoor meal packed in a basket
- – Melty summer treat on a stick
- – CPR beat timing
- – Pool inflatables are filled with this
- – Insect repellant ingredient
- – Clear blue expanse
- – Brand of summer sandals
- – Flies high on a windy summer day
- – Phineas & ____
- – Melts in the sun
- – Container for drinks
- – Fire____ training is being offered
- – Popular summer fruit
- – Floating platform for river adventures
- – Sticky hot weather
- – Evening sky glow
Down
- – Fire _____ responsible for evacuation
- – The great _______
- – Safety and _____ Health Office
- – Sunglass brand
- – District headquarters city
- – Corps value: "____ first"
- – Brightest season
- – 1983 Go-Go’s song
- – Fun place with slides and pools
- – Stay _______ while swimming
- – Water balloon alternative
- – Sits high to watch swimmers
- – Lemonade’s cousin
- – place with sand and water
- – Soothing gel for sunburn
- – worn on your head for sun protection
- – you get this from being out in the sun
- – Tree with coconuts seen in “Tropical” paradise
- – Never swim ____
- – Popular 90s boy band
41 Clues: – picnic pest • – Sunglass brand • – Phineas & ____ • – CPR beat timing • – Never swim ____ • – Brightest season • – Melts in the sun • – Evening sky glow • – The great _______ • – 1983 Go-Go’s song • – Lemonade’s cousin • – Clear blue expanse • – Sticky hot weather • – Forest trip activity • – Container for drinks • – Popular summer fruit • – Popular 90s boy band • – Bugs common in summer • ...
Summer & Safety 2025-06-10
Across
- Water balloon alternative
- yellow flower seen in fields
- Often built on sand
- summer vacation activity
- clear blue expanse
- Sits high to watch swimmers
- protection from UV
- Popular cartoon about two children who invent various things in their back yard during summer; Phineas & ____
- place with sand and water
- Keeps you dry
- Never swim ____
Down
- worn on your eyes to block the sun
- Popular 90s boy band
- popular beach footwear
- popular summer fruit
- Pixar fish who just keeps swimming
- Sunscreen letters
- Game with a flying disc
- Beanbag tossing game
- popular summer sport
- brightest season
21 Clues: Keeps you dry • Never swim ____ • brightest season • Sunscreen letters • clear blue expanse • protection from UV • Often built on sand • Popular 90s boy band • popular summer fruit • Beanbag tossing game • popular summer sport • popular beach footwear • Game with a flying disc • summer vacation activity • Water balloon alternative • place with sand and water • Sits high to watch swimmers • ...
Safety Instructions 2026-02-01
21 Clues: skräp • skada • olycka • städat • utsatt • skärsår • ryggont • skadlig • brännsår • felaktig • tillhöra • noggrannt • huvudvärk • kemikalie • meddelande • utrustning • förstahjälp • regelbundet • arbetsplats • elektricitet • brandsläckare
FOOD SAFETY 2025-09-01
Across
- Poisons that are produced by microorganisms, carried by fish, or released by plants.
- is a chemical element with the symbol O and atomic number 8.
- refers to something that is caused or transmitted by food, especially food contaminated with pathogenic microorganisms or toxic substances.
- refers to the availability of food and the ability of people to access, afford, and source adequate foodstuff.
- refers to the process of making something impure or unsuitable by contact with something unwanted or harmful.
- a kingdom of mostly microscopic, heterotrophic eukaryotic organisms closely related to animals.
- is defined as liquid diffused or condensed in a relatively small quantity.
- refers to practices that promote and preserve health.
- are single-celled, prokaryotic microorganisms that are ubiquitous in nature.
- refers to any tangible environmental factor or condition that can cause harm or injury through physical contact.
- Any substance in food that can cause illness, injury, or harm.
- is any substance that poses a risk to health and safety due to its chemical properties.
- is a submicroscopic infectious agent that replicates only inside the living cells of an organism.
- are substances used to control pests, including insects, weeds, rodents, fungi, and bacteria, that can harm crops, people, or animals.
- is any microscopic organism, including bacteria, protozoa, fungi, algae, and viruses.
Down
- refers to the deterioration in the quality, taste, texture, and safety of food products, rendering them unappetizing or potentially harmful to consume.
- involves practices aimed at maintaining and improving the cleanliness and safety of our surroundings to protect public health.
- is any biological substance that poses a threat to the health of living organisms, primarily humans.
- is a physical quantity that expresses how hot or cold something is.
- are a category of chemical elements characterized by their luster, conductivity, and reactivity.
- means to make something sanitary or hygienic, typically by cleaning or sterilizing it to reduce or eliminate pathogenic agents like bacteria.
- is the unintentional transfer of harmful microorganisms or allergens from one surface, substance, or object to another, often due to unsanitary handling procedures.
- is the act or process of altering the color of something, often in an undesirable way, or the state of being discolored, .
- broadly refers to any substance consumed to provide nutritional support for the body.
- are organisms that live in or on a host organism and get their food from or at the expense of their host.
25 Clues: refers to practices that promote and preserve health. • is a chemical element with the symbol O and atomic number 8. • Any substance in food that can cause illness, injury, or harm. • is a physical quantity that expresses how hot or cold something is. • is defined as liquid diffused or condensed in a relatively small quantity. • ...
sewing safety 2025-09-10
Across
- uses to measure short spaces
- used to stitch fabric together
- the only thing you should iron on
- flattens seams with pressure
- holds sharp needles
- cloth between iron and fabric
- spool which thread is wound on
- machine used to stitch fabric
- marks fabric
- holds clothing together
- created clean corners on fabric
Down
- what most clothing is made of
- used to measure
- prevents fraying
- used to cut fabric
- aka tailors ham
- protects finger from needle
- holds fabric together
- cutting tool
- removes wrinkles
20 Clues: marks fabric • cutting tool • used to measure • aka tailors ham • prevents fraying • removes wrinkles • used to cut fabric • holds sharp needles • holds fabric together • holds clothing together • protects finger from needle • uses to measure short spaces • flattens seams with pressure • what most clothing is made of • cloth between iron and fabric • machine used to stitch fabric • ...
Safety Rules 2025-08-18
Across
- Broken _________ should be reported to the teacher immediately
- ________ and drinks should always be kept away during the lab
- ____________ flask: for heating liquids, but can also measure and hold them.
- Never walk away from an open _________
- Test tube _______: holds multiple test tubes at one time
- Always dispose of _________ correctly
- ____________ cylinder: makes precise volume measurements of liquids
- Hot glass looks just like _______ glass
- A fire ________ is best to use when a person is on fire
- Closed toed shoes and long ________ are the safest attire for working in the lab
Down
- Only do what the ____________ say.
- If you get a chemical on yourself, use the eye wash or safety _________
- Test tube ________: is used to hold test tubes when heating
- Take lab seriously, never _______ around
- When using a fire extinguisher, Pull-Aim-Squeeze-_______ (PASS)
- This is used for holding, mixing, heating, and measuring liquids (and some solids)
- Test tubes are used for performing small chemical ___________
- In case of emergency, always tell the _________
- When smelling, be sure to ______.
- Keep _______ tied back
20 Clues: Keep _______ tied back • When smelling, be sure to ______. • Only do what the ____________ say. • Always dispose of _________ correctly • Never walk away from an open _________ • Hot glass looks just like _______ glass • Take lab seriously, never _______ around • In case of emergency, always tell the _________ • A fire ________ is best to use when a person is on fire • ...
Safety & Matter 2025-09-15
Across
- CAN, Where chemical waste goes (2 words)
- One of the three main states of matter
- Worn to protect your eyes
- BLANKET, Fire-fighting tool in case of clothing fire (2 words)
- Keep this closed when not using a chemical container
- In case of a spill, tell the _______
- Never work alone; always have a _______
- Don't touch chemicals with your bare _____
- simplest form of matter
- BURNER, Used to heat substances (two words)
- Anything that has mass and takes up space
Down
- Colorless state of matter with no definite shape
- What you should wear to protect your hands
- Always read the lab ______ before starting
- Never eat or _____ in the lab
- A MIXTURE THAT LOOKS THE SAME THROUGHOUT
- Never ____ chemicals; it’s unsafe
- Science of matter and its changes
- A change that forms a new substance
- GLASS CONTAINER, Broken glass should go here (2 words)
20 Clues: simplest form of matter • Worn to protect your eyes • Never eat or _____ in the lab • Never ____ chemicals; it’s unsafe • Science of matter and its changes • A change that forms a new substance • In case of a spill, tell the _______ • One of the three main states of matter • Never work alone; always have a _______ • CAN, Where chemical waste goes (2 words) • ...
SAFETY FIRST! 2025-10-12
Across
- The system that alerts workers during fire
- Red sign usually means this
- The act of checking if a place is safe
- The opposite of unsafe
- Used to extinguish a fire
- The person in charge of a team
- report Document that reports an accident
- Place where injured workers are treated
- Used to protect your hands
- To avoid or stop an accident before it happens
Down
- Used to protect your eyes
- Written notice about possible hazards
- Protection for your ears
- Bright clothing to help others see you
- A mask that covers the face for protection
- Written plan for what to do in danger
- A safe way to escape a building
- A small meeting before work to discuss safety
- A liquid or gas accidentally escaping
- Protects your head from falling objects
20 Clues: The opposite of unsafe • Protection for your ears • Used to protect your eyes • Used to extinguish a fire • Used to protect your hands • Red sign usually means this • The person in charge of a team • A safe way to escape a building • Written notice about possible hazards • Written plan for what to do in danger • A liquid or gas accidentally escaping • ...
HEALTH SAFETY 2026-02-06
Across
- 4. Wearing a recommended form of hearing protection such as (blank) will help reduce the risk of hearing loss through minimising exposure to noise in the workplace.
- 3. If you have to shout to be heard clearly at distances of (blank)
- the First Aid Box on your site is empty you should inform your
- 2. Prohibitive Signs are coloured
- 7.7. By law, Risk Assessments must be completed for all work activities. risk assessments help identify (blank) in the workplace. 9. Health and Safety Executive (HSE) Inspectors may inspect any site at any time without notice. If an Inspector identifies a problem, depending on the severity of the issue, the Inspector is able to issue enforcement notices: (give example)
- 1. Mandatory Signs are coloured
- 2. Your body should have (blank) points of contact at any given time.
- 4.The Health and Safety Policy is normally communicated to workers during
- body should have (blank) points of contact at any given time.
- By law, any company engaging (blank) employees or more must compile a written Health and Safety Policy.
- 1. 1.Employers are legally obliged to undertake a full (blank) Assessment of any hazardous substances that may be used in the workplace.
- 5. This gives Guidance on accident prevention and reporting is contained within the Reporting of Injuries, Disease and Dangerous Occurrences Regulations
- ensure that pedestrians do not have to share the same route as site traffic.
- 1. Exposure to Asbestos is a cause of ill health amongst construction workers. Exposure to Asbestos can cause lung diseases such as:
- Managing Health and Safety on construction sites is the responsibility of the
Down
- 2. Pedestrian routes and traffic routes should be separated by (blank)to
- 3. Safe Condition Signs are coloured
- 1. Common injuries on construction sites may include:
- 1. The three components of the fire triangle are?
- 1. Breathing in hazardous substances is one of the most common causes of long term health issues amongst construction workers. give example of respiratory harmful substances might include:
- 1. Alternatives to scaffolding when working at height would include the use of Mobile Elevated Work Platforms (MEWP’s). Give one example of a MEWP:
- 1.The construction industry accounts for more than one (blank) of all work related deaths in the UK each year.
- 1. Manual handling injuries primarily affect the back and are a common type of injury on construction sites. What is Manual Handling? give Example
- 3.By Law certain types of accident must be reported to the Health and Safety Executive. give example include accidents resulting in:
- or less, noise at work may be a problem and you may be at risk.
- 4. Warning Signs are coloured
- 2. By law, in the UK employers must provide First Aid Boxes on every site.
27 Clues: 4. Warning Signs are coloured • 1. Mandatory Signs are coloured • 2. Prohibitive Signs are coloured • 3. Safe Condition Signs are coloured • 1. The three components of the fire triangle are? • 1. Common injuries on construction sites may include: • body should have (blank) points of contact at any given time. • ...
INFECTION CONTROL 2014-01-12
Across
- Disinfectant capable of destroying fungi
- self-movement
- Harmful bacterial microorganisms that can cause disease or infection
- Disinfectant capable of destroying bacteria
- hair-like extensions on cells
- effective disinfectant called Quaternium Ammonium Compound
- Process that completely destroys all microbial life including spores
- Harmless organisms that may perform useful functions
- Mechicillin resistant staphylococcus aureus
- A liquid created by infection containing white blood cells
- How Implements are disinfected for 10 minutes
- Disinfectant capable of destroying viruses
- A parasitic submicroscopic particle that resides in the cells of a biological organism
- A chemical process for reducing the number of disease-causing germs on cleaned surfaces
Down
- A bloodborne virus that causes disease and can damage the liver
- HIV
- Inherited or developed through healthy living
- Chemical products that destroy all bacteria, fungi, and viruses (but not spores) on surfaces
- Occupational Safety and Health administration developed to enforce safety and health standards
- Material Safety Data Sheet
20 Clues: HIV • self-movement • Material Safety Data Sheet • hair-like extensions on cells • Disinfectant capable of destroying fungi • Disinfectant capable of destroying viruses • Disinfectant capable of destroying bacteria • Mechicillin resistant staphylococcus aureus • Inherited or developed through healthy living • How Implements are disinfected for 10 minutes • ...
Saftey Notes 2022-09-14
Across
- The safety concern with the safety cutter is that it gets ___
- do not _____ on a file
- Hold onto the plastic very ______
- keep your fingers out of the ____ of the cutter
- your work area clear of
- The safety concern with the foam cutter is that it gets ____!
- hold onto the ______ _____ securely to add or remove bits on the driver
- .use the ______ and ______ switch to add or remove bits
- ____ equipment before servicing
- set the dial to _
Down
- Adjust the deck _____ of the press appropriate to the material
- Keep a close eye on the plastic as it ____, otherwise it will melt onto the burner.
- in doubt ask your ______
- The injection molder will get to an extremely ____ temperature.
- ._______ a running tool unattended
- keep guards in _____
- operator only the ______ should be turning the saw on/off
- disconnect the tool by pulling on the ____ not the cord
- The foam cutter is used in the _______ expedition
- Do not put fingers near the _____ when tightening a screw
20 Clues: set the dial to _ • keep guards in _____ • do not _____ on a file • your work area clear of • in doubt ask your ______ • ____ equipment before servicing • Hold onto the plastic very ______ • ._______ a running tool unattended • keep your fingers out of the ____ of the cutter • The foam cutter is used in the _______ expedition • ...
Science Crossword 2024-08-15
Across
- A technique used to properly smell chemicals
- A safety hazard that should be tied up
- Something used to heat something up
- Something that could get you kicked out of the lab
- A safety hazard that could get stained and ripped
- A type of torch used in the lab
- Pipettes with measurements on it
- A chemical that can cause internal harm
- A glass tube
- Something required to be in the lab
- A safety hazard that needs to be taken off and put away
- You use it when chemical gets in your eyes
Down
- A long tube with measurements on it
- A glass cup meant for holding liquids
- The basic type of Pipettes
- A flask with a large bottom
- A vent system meant to protect people from harmful gas
- Something used to put out fires
- Boom
- Used to protect your hands
20 Clues: Boom • A glass tube • The basic type of Pipettes • Used to protect your hands • A flask with a large bottom • Something used to put out fires • A type of torch used in the lab • Pipettes with measurements on it • A long tube with measurements on it • Something used to heat something up • Something required to be in the lab • A glass cup meant for holding liquids • ...
Leclerc Safety & Quality Week Crossword 1 2025-05-26
Across
- Critical point where control is essential to prevent food safety hazards
- Abbreviation for practices ensuring products are safe and consistently high quality
- Standard Operating Procedure, a documented method for routine tasks
- Process of adjusting instruments to ensure accuracy
- Food safety system based on identifying and controlling hazards
- Action taken to remove unsafe food from the market
- Unwanted object found in food products
- Presence of harmful substances in food
- Ability to track a product through all stages of production
Down
- Time during which a product remains safe and suitable for consumption
- Adherence to laws, regulations, and standards
- A specific quantity of food produced under uniform conditions
- Study of microorganisms relevant to food safety
- Document detailing product requirements and standards
- Process of providing product information on packaging
- Abbreviation for the team that ensures quality standards are met
- Departure from expected process or result
- A substance that can cause an allergic reaction
- Formal inspection of processes and records
- Procedures to maintain cleanliness and prevent contamination
20 Clues: Unwanted object found in food products • Presence of harmful substances in food • Departure from expected process or result • Formal inspection of processes and records • Adherence to laws, regulations, and standards • Study of microorganisms relevant to food safety • A substance that can cause an allergic reaction • Action taken to remove unsafe food from the market • ...
CMC Safety Crossword 2023-05-09
Across
- Use this to put out a fire
- This is where you report first aid injuries
- This can occur when someone is exposed to high heat environments for long periods of time
- National Fire Protection Agency
- Pull, Aim, ____, and Sweep (PASS Method)
- Abbreviation for Lockout-tagout
- Use this PPE when there is a falling objects hazard
- This PPE protects your eyes
- Personal _______ Equipment
- ________ and Injury-Free Culture
Down
- National Safety Month
- Safety Starts with ____.
- Occupational Safety Health Administration
- Slips, ____, and Falls
- This PPE protects your hands
- SDS
- The "right-to-know" OSHA standard for chemicals
- A phenomenon where there is a flashover of electrical current that travels through the air
- This is a type of point of operation device to protect the worker from hand injuries (Hint:"puppet")
- _______pathogens
- The study of people's efficiency in their work environment
- This PPE protects your face
- ______ is the exposure to a hazard
23 Clues: SDS • _______pathogens • National Safety Month • Slips, ____, and Falls • Safety Starts with ____. • Use this to put out a fire • Personal _______ Equipment • This PPE protects your face • This PPE protects your eyes • This PPE protects your hands • National Fire Protection Agency • Abbreviation for Lockout-tagout • ________ and Injury-Free Culture • ______ is the exposure to a hazard • ...
Health & Safety Crossword 2025-10-01
Across
- Black and yellow trefoil warning symbol
- Lowest level of protection in the hierarchy
- How serious the consequences of a hazard could be
- Fire symbol used on hazard labels
- Model showing ratio of near misses to serious accidents
- Safety sign that is yellow and triangular
- Orange or red symbol showing bursting object
- Replacing a hazard with something safer
- Green sign showing a running man and an arrow
- Type of safety sign that is blue and round
- Researcher who developed the accident pyramid concept
Down
- Procedures or training to reduce exposure to risks
- Hazard pictogram with test tube and damaged hand
- Safety sign that is red with a diagonal line
- Process of cutting off power or machinery before work
- Danger from lack of oxygen in confined spaces
- Highest level of the hierarchy of controls
- Part of a risk assessment alongside severity
- Controls that physically separate people from hazards
- Skull and crossbones hazard pictogram
20 Clues: Fire symbol used on hazard labels • Skull and crossbones hazard pictogram • Black and yellow trefoil warning symbol • Replacing a hazard with something safer • Safety sign that is yellow and triangular • Highest level of the hierarchy of controls • Type of safety sign that is blue and round • Lowest level of protection in the hierarchy • ...
Food Safety & Hospitality Crossword Puzzle 2026-03-23
Across
- Harmful microorganisms, such as bacteria or viruses, that cause disease.
- Managerial type of control that is a proactive approach to addressing the 5 most common risk factors.
- Foods that require Time-Temperature Control for Safety to limit pathogen growth.
- A person or animal that provides a place for a pathogen to live or grow.
- A Food Borne Illness is a disease transmitted to people by food.
- Adjusting a thermometer to ensure it provides accurate temperature readings.
- is between 41°F and 135°F where bacteria thrive.
Down
- A biological, chemical, or physical property that may cause a food to be unsafe.
- a safety management system that has a group of procedures to prevent foodborne illness.
- A formal Safety Audit is a systematic check to verify that a food safety system is working.
- Acronym for the six conditions bacteria need to grow (Food, Acidity, Temperature, Time, Oxygen, Moisture).
- The process of reducing the number of microorganisms on a clean surface to safe levels.
- An official review of a food establishment to ensure it follows the Food Code.
- A systemic preventive approach (Hazard Analysis Critical Control Point) to food safety.
14 Clues: is between 41°F and 135°F where bacteria thrive. • A Food Borne Illness is a disease transmitted to people by food. • Harmful microorganisms, such as bacteria or viruses, that cause disease. • A person or animal that provides a place for a pathogen to live or grow. • Adjusting a thermometer to ensure it provides accurate temperature readings. • ...
Road Safety Week 2025 2025-05-07
Across
- A potential danger or risk, such as poor road conditions or the presence of pedestrians and cyclists, which can be managed through awareness and safety measures.
- A person riding a bicycle, who shares the road with motor vehicles and requires safety precautions.
- The legally enforceable speed limit displayed on road signs, which drivers must obey to ensure road safety.
- Driving above the speed limit or too fast for road conditions, which increases the risk of accidents.
- The continuous observation of a vehicle or driver’s behaviour, often in real-time, to detect and prevent unsafe actions.
Down
- The interactive Smartrak platform used to view, track, and manage vehicles in real time using GPS and telematics data.
- A notification or warning designed to inform drivers of potential hazards, often through telematics or vehicle systems.
- Global Positioning System, used to track vehicle location and optimise routes, enhancing safety by providing real-time data and accurate navigation.
- A person who is walking, especially in areas where vehicles may be present, such as crosswalks.
- The use of technology to monitor and manage vehicle performance and driver behaviour, helping to improve safety and efficiency.
- Used by a driver to show their intention to turn, change lanes, or stop, helping to ensure safety for all road users.
- A Smartrak report that provides insights into how often and how efficiently fleet vehicles are being used, helping organisations improve safety and resource planning.
12 Clues: A person who is walking, especially in areas where vehicles may be present, such as crosswalks. • A person riding a bicycle, who shares the road with motor vehicles and requires safety precautions. • Driving above the speed limit or too fast for road conditions, which increases the risk of accidents. • ...
ADAP Chapter 2 2024-02-06
Across
- Georiga Department of Education
- Insurance Institute for Highway Safety
- Parent/Teen Driving Agreement
- Council on Alcohol and Drugs
- United States Department of Transportation Federal Motor Vehicle Safety Standard
Down
- Georiga's Office of Highway Saftey
- Hands-Free Georiga Act
- Georgia Department of Transportation
- National Highway Traffic Safety Administration
- Centers for Disease Control and Prevention
- Driving under Influence
11 Clues: Hands-Free Georiga Act • Driving under Influence • Council on Alcohol and Drugs • Parent/Teen Driving Agreement • Georiga Department of Education • Georiga's Office of Highway Saftey • Georgia Department of Transportation • Insurance Institute for Highway Safety • Centers for Disease Control and Prevention • National Highway Traffic Safety Administration • ...
sosadoa 2021-03-03
Values Review 2024-03-16
VPP Crossword Puzzle 2022-06-22
Across
- What does the V stand for in VPP?
- required when working with hazardous chemicals and conditions
- agree to actively participate in VPP and work vigorously with management to assure a safe and healthful workplace.
- The fourth element off VPP is safety and health _____
- The ability to withstand, recover, and/or grow in the face of stressors and changing demand
Down
- _____ agrees to operate3 an effective safety and health program that meets an established criteria and to strive with employees to continuously improve VPP.
- a Star Site gets ____ in 3 to years.
- What's our flag color?
- One method of reporting a hazard?
- OSHA created ____ in 1982.
- Guidance and procedures can be found in AFI 90-6001 for which program?
- VPP is a _____ program that recognizes and promotes effective safety and health management.
- How many elements of VPP?
- To be a _____ 402 has gone above and beyond the OSHA safety measures.
14 Clues: What's our flag color? • How many elements of VPP? • OSHA created ____ in 1982. • One method of reporting a hazard? • What does the V stand for in VPP? • a Star Site gets ____ in 3 to years. • The fourth element off VPP is safety and health _____ • required when working with hazardous chemicals and conditions • ...
FEBRUARY CROSSWORD PUZZLE 2025-01-30
Across
- Top reporting requirement; _____ travel reporting
- Make time for ______
- Assess the ____
- Personal ______ Equipment (abbr.)
- Hazard Communication (abbr.)
Down
- Occupational Safety and Health Administration (abbr.)
- _____ your tools
- Safety Data Sheets (abbr.)
- Use the right ____ for the right job
- Petroleum, Oil, and Lubricants
10 Clues: Assess the ____ • _____ your tools • Make time for ______ • Safety Data Sheets (abbr.) • Hazard Communication (abbr.) • Petroleum, Oil, and Lubricants • Personal ______ Equipment (abbr.) • Use the right ____ for the right job • Top reporting requirement; _____ travel reporting • Occupational Safety and Health Administration (abbr.)
10s and 18s 2018-05-04
Across
- Watch out if these get more frequent
- Get familiar with __ factors that influence fire behavior
- After you provide for safety, fight fire ____
- Watch out for this kind of assault
- If building fireline downhill, watch out for fire ___
- Identify these routes
- Maintain communications with your ___
- Watch out if you're in country not seen in ___
- Maintain ___ of your forces
- This can make escape to safety more difficult
- Every fire line needs this
Down
- Avoid this near the fire line
- Watch out for this material on hillsides
- Keep informed of this forecast
- Provide for this before fighting fire
- Watch out if weather gets ___
- These must be clear and understood
- Base all actions on the fire's current and expected ___
- Watch out for this kind of fuel between you and the fire
- Get informed on strategy, tactics, and ___
- Watch out if the fire has not been ___
- You need this if your crew can't see the fire
- Watch out if this changes direction
23 Clues: Identify these routes • Every fire line needs this • Maintain ___ of your forces • Avoid this near the fire line • Watch out if weather gets ___ • Keep informed of this forecast • These must be clear and understood • Watch out for this kind of assault • Watch out if this changes direction • Watch out if these get more frequent • Provide for this before fighting fire • ...
SafeTember Crossword 2021-09-05
Across
- Use if a coworker catches on fire(2words)
- Use for smaller chemical spills (2 words)
- What do you do if you hear the fire alarm?
- Acroynm for using a fire extinguisher
- To use flush eyes for at least 15 minutes
- Where I can find a band-aid (3 words)
- The nas-server folder where SDSs are kept
- Worn instead of shorts to protect legs(2)
- The number of accidents we hope to have
Down
- Worn in lab to protect foot/toes (3 words)
- Worn to protect hands from chemicals
- Babcock 2021 Safety Coordinator (1st name)
- Protects eyes from chemicals(2 words)
- Worn to protect skin and clothing(2 words)
- 3 letter name of our lab pack provider
- Takes our temperature when arriving at lab
- LOR geotech is our staging area for a ____
- How often are safety showers checked?
- Must be worn when entering any laboratory
- pH at which a sink of waste can be drained
20 Clues: Worn to protect hands from chemicals • Acroynm for using a fire extinguisher • Protects eyes from chemicals(2 words) • Where I can find a band-aid (3 words) • How often are safety showers checked? • 3 letter name of our lab pack provider • The number of accidents we hope to have • Use if a coworker catches on fire(2words) • Use for smaller chemical spills (2 words) • ...
Key HSE 3 2023-01-12
Across
- Health and Safety ______ will help to promote safety and improve the safety culture in the workplace.
- Poor ___________ can lead to many hazards in the workplace.
- Who has responsibility for Health and Safety within the workplace?
- _______ the risk is the first step to carrying out a Risk Assessment.
- Laptops, PC's, Smartphones and Tablets are also known as Display Screen _______.
Down
- ______ Handling is the action involving physical effort to move an object.
- There are_____ steps in conducting a Risk Assessment.
- Something with the potential to cause harm.
- The abbreviation HSE stands for Health, Safety and ___________.
- PPE is the ____ line of defence.
10 Clues: PPE is the ____ line of defence. • Something with the potential to cause harm. • There are_____ steps in conducting a Risk Assessment. • Poor ___________ can lead to many hazards in the workplace. • The abbreviation HSE stands for Health, Safety and ___________. • Who has responsibility for Health and Safety within the workplace? • ...
Mid Term Review Quiz 1 2023-02-10
Across
- _____are the standard of conduct required by society.
- Worker can fall if vertical distance more than.
- Used in class for Structural Courses.
- Where can we find seismic information?
- Published the National Building Code.
- Employer must ensure that Workers are not subject at work site.
- ASET Principle that promotes health and safety within the workplace.
- Minimum time to retain first Aid records.
- The code of ethics is not a ______ obligation
- Report to me in case of collapse of hoist.(4 words)
- First Aid requirements can be found here.
- _______are used to enforce OHS regulations by health and safety officers.
- Fire safety for demolition of existing buildings.
- Sanitary facility requirements at Site.
- Latest edition of NBC-AE
- Purpose of guidelines for interpretation of Code of Ethics.
- Incharge at work-site.
- Protect workers if excavation is deeper than__________.
- NBC-AE is enacted by __________(3 words)
- The ASET Code of Ethics states that members shall conduct themselves with fairness, honesty, _______ and good faith towards clients, colleagues and others.
- Fire Safety plans are established under__________(3 words)
- Is more effective for hazard control compared to PPE.
- Future of STEM Depends on________.
Down
- Worker must report(2 words).
- Must be in a written format to identify hazards.(2 words)
- NBC is revised every ___.
- Use me for protection against falling from height.
- Number of parts of Occupational Health and Safety legislation in Alberta?
- Basic Worker Rights(3 Words)
- Self-employed persons are_____ under OHS Act.
- should be investigated even the unreported ones. (2 words)
- Objectives of Investigations in OHS.
- Regulation of building construction is the responsibility of________.
- Which principle governs to maintain integrity towards clients and avoiding Conflict of Interest.
- Contains administrative provisions of NBC.
- Number of Parts in Division B of NBC-AE.
- _______are unpaid workers in OHS Act.
- Purpose of NBC(3 words)
- Small employer with developed health and safety program with standards.
- Factor to determine First Aid requirement. (2 words)
- Technologists are self-Regulated in Alberta.
- Leash for prevention against falling.
- Tag me red if unsafe to use.
- Latest edition of NBC
- Smallest Organizational structure of NBC used to refer to provisions.
- Installed top to down to prevent soil collapse.
- Immediate and temporary Care.
- Percentage victim surcharge for tickets.
- Part of NBCC that deals with housing and small buildings?
- OHS Act is administered by_______ in Alberta.
- Health and Safety Committee must contain at least
51 Clues: Latest edition of NBC • Incharge at work-site. • Purpose of NBC(3 words) • Latest edition of NBC-AE • NBC is revised every ___. • Worker must report(2 words). • Basic Worker Rights(3 Words) • Tag me red if unsafe to use. • Immediate and temporary Care. • Future of STEM Depends on________. • Objectives of Investigations in OHS. • Used in class for Structural Courses. • ...
Joseph Cook 2013-04-17
Across
- when you exercise your heart _____
- a physical or phychological need for substance
- green beans, broccoli, corn, etc...
- knowing first aid often can save someone's life
- Under workers' compensation injured workers receive ______ help
- following ____ is one part of safety
- stress is a ____ part of life
- all the things you do to be clean and healthy
- Occupational Safety and Health Administration
- banana, apple, orange, etc..
- Something you should eat all the time
- mental or physical tension that is the body's natural response to conflict
Down
- without ______ it can be difficult to think or concentrate
- goes with sandwiches
- the substances in food that the body needs to produce energy and stay healthy
- 911
- they're good for your heart, but the more you eat the more you fart
- job in which you spend much of your time sitting
- the condition of both your body and your mind
- it is said that there is safety in _______
20 Clues: 911 • goes with sandwiches • banana, apple, orange, etc.. • stress is a ____ part of life • when you exercise your heart _____ • green beans, broccoli, corn, etc... • following ____ is one part of safety • Something you should eat all the time • it is said that there is safety in _______ • all the things you do to be clean and healthy • ...
ASSET PROTECTION QUESTIONAIRE 2013-12-03
Across
- AP'S NAME OF THE FEMALE ON THE TEAM
- NAME OF THE ASSET PROTECTION MANAGER
- AP'S NAME WHO HAS BLONDE HAIR
- AP'S PHONE EXTENSION (TWO WORDS)
- RECURRING MEETINGS TO EVALUATE SAFETY PRACTICES (TWO WORDS)
- ANY LOSS TO THE STORE, THROUGH THEFT OR PAPER ERRORS
- TERM TO DESCRIBE SECURITY DEVICES
- THE MOST IMPORTANT ASSET TO ASSET PROTECTION
- AP'S NAME THAT HAS A SHAVED HEAD
- PEOPLE RESPONSIBLE FOR SAFETY
Down
- LOCATION OF THE SHRINK BOARD
- LOOK INSIDE ALWAYS
- RECURRING MEETINGS TO EVALUATE SHRINK PRACTICES (TWO WORDS)
- QUARTERLY BONUS THAT WE CAN RECEIVE IF WE HELP TO REDUCE SHRINK (THREE WORDS
- VERSATILE DEVICE THAT WRAPS AROUND MERCHANDISE
- FORM USED TO INFORM AP OF SUSPICIOUS ACTIVITY (TWO WORDS)
- AP'S NAME WHO IS OLDER AND LOOKS LIKE A BOUNCER FROM "ROADHOUSE"
- WHERE THE ASSET PROTECTION ITEM IS LOCATED (TWO WORDS)
- AP'S NAME WHO CAME FROM THE BACKROOM
- KEY FOCUS FOR ALL ASSOCIATES TO ENSURE PEOPLE AREN'T INJURED
- BOTTOM OF BASKET
- READ EVERY DISPLAY
22 Clues: BOTTOM OF BASKET • LOOK INSIDE ALWAYS • READ EVERY DISPLAY • LOCATION OF THE SHRINK BOARD • AP'S NAME WHO HAS BLONDE HAIR • PEOPLE RESPONSIBLE FOR SAFETY • AP'S PHONE EXTENSION (TWO WORDS) • AP'S NAME THAT HAS A SHAVED HEAD • TERM TO DESCRIBE SECURITY DEVICES • AP'S NAME OF THE FEMALE ON THE TEAM • NAME OF THE ASSET PROTECTION MANAGER • AP'S NAME WHO CAME FROM THE BACKROOM • ...
10s and 18s 2018-05-04
Across
- Get familiar with __ factors that influence fire behavior
- Identify these routes
- You need this if your crew can't see the fire
- Watch out for this kind of assault
- After you provide for safety, fight fire ____
- Base all actions on the fire's current and expected ___
- Watch out if the fire has not been ___
- Maintain ___ of your forces
- Watch out if this changes direction
- This can make escape to safety more difficult
- Watch out for this material on hillsides
Down
- Every fire line needs this
- Watch out for this kind of fuel between you and the fire
- Maintain communications with your ___
- Provide for this before fighting fire
- These must be clear and understood
- Watch out if you're in country not seen in ___
- Get informed on strategy, tactics, and ___
- Keep informed of this forecast
- If building fireline downhill, watch out for fire ___
- Watch out if weather gets ___
- Watch out if these get more frequent
- Avoid this near the fire line
23 Clues: Identify these routes • Every fire line needs this • Maintain ___ of your forces • Watch out if weather gets ___ • Avoid this near the fire line • Keep informed of this forecast • These must be clear and understood • Watch out for this kind of assault • Watch out if this changes direction • Watch out if these get more frequent • Maintain communications with your ___ • ...
Physical security 2025-03-06
Across
- – This happens when devices are not properly ventilated, leading to fire risks.
- – These can catch fire if overloaded.
- – A general term for any potential danger.
- – A danger caused by touching live cables.
- – A method to reduce the risk of electrical shock.
- – These can fall and cause injury if not placed securely.
- – Needed to prevent equipment from overheating.
- – A safety tool to put out electrical fires.
- – The general term for measures to prevent hazards.
- – A cause of fire when too many devices are plugged into a socket.
Down
- – The effect of an electric current passing through a person.
- – Spilling these near electrical equipment can lead to electrocution.
- – A strategy to prevent tripping hazards.
- – The act of stopping accidents before they happen.
- – Need to be properly managed to prevent tripping and electrocution.
- – Educating staff on safety practices.
- – The way out during fire hazards.
- – Cables forming these can lead to tripping hazards.
- – Covering wires properly to prevent electrocution.
- – A system that alerts people in case of fire.
20 Clues: – The way out during fire hazards. • – These can catch fire if overloaded. • – Educating staff on safety practices. • – A strategy to prevent tripping hazards. • – A general term for any potential danger. • – A danger caused by touching live cables. • – A safety tool to put out electrical fires. • – A system that alerts people in case of fire. • ...
FRONT END RECOGNITION 2024-07-21
Across
- self checkout register
- 1 year hassle free returns and 6 months no interest on +299 purchases
- a safety tool used to protect your eyes
- remembering to check the bottom of the basket
- remembering to look in side containers always when checking out
- likely to shop again
- a tool used to measure
- a reward given to recognize one of home depots core values
- a safety tool use to open boxes
- the corner
Down
- paint exclusive to the home depot
- bought online pick up instore
- a safety tool used to protect your hands
- attention associates:
- on shelf availability
- when two products look alike but are not alike
- an associate who is responsible for checking out customers
- likely to pick up again
- remembering to touch all product during checkout
- an associate who picks online orders and deliveries
- found in service connect when a customer wants a service or installation
- remembering to check out the merchandise in the customers hands
- greet engage thank
23 Clues: the corner • greet engage thank • likely to shop again • attention associates: • on shelf availability • self checkout register • a tool used to measure • likely to pick up again • bought online pick up instore • a safety tool use to open boxes • paint exclusive to the home depot • a safety tool used to protect your eyes • a safety tool used to protect your hands • ...
FLIGHTSAFETY CROSSWORD 2024-09-10
Across
- Likelihood to recommend score should be above 95.
- Built on values like integrity, innovation, and operational excellence.
- These help us maintain our core values of safety, integrity, and quality.
- We invest in these for continual improvement and efficiency.
- We aim to be a leader in this sector.
- Experiences designed to save lives through knowledge.
- This type of training is our core business.
- Delight our clients and exceed their expectations.
- Area focusing on growing stable and profitable segments.
Down
- Start with the customer experience.
- Encouraged to provide open dialogue and feedback.
- Our overall company direction.
- Promote trust and accountability around this.
- The approach outlined in our FLIGHTPLAN.
- FlightSafety operates on a global level.
- We work to build this through performance, engagement, and pride.
- This is at the top of everything we do.
- Aviation safety is promoted through this word.
- We maximize this productivity to meet demand.
- Key to continual improvement and progress.
- Mishaps we aim to have this many of.
21 Clues: Our overall company direction. • Start with the customer experience. • Mishaps we aim to have this many of. • We aim to be a leader in this sector. • This is at the top of everything we do. • The approach outlined in our FLIGHTPLAN. • FlightSafety operates on a global level. • Key to continual improvement and progress. • This type of training is our core business. • ...
Home Away From Home -Coworker Edition 2024-09-18
Across
- Newest RC
- Graduated with BA
- Newest team member
- He is his nieces favorite person
- Youngest male staff
- likes to be called Haley
- Soon to be Therapist
- same name as a Greys anatomy MD
- Youngest Female staff
- P/t to F/t to RC
- Supervisor extraordinaire
- SIL of Dreams come true owner
- Lives in rattle snake round up town
- Coupon Queen
- Safety Safety Safety
- Watches Netflix with her fur baby
- SLP
- (Girl Dad)
Down
- Cheer mom
- Soon to be RN
- New kindergarten mom!!!
- Best friend to the new Mommy
- Third Shift
- Brother of new home owner
- Has two Jobs
- Cant ever work third shift.
- Dreams come true owner
- New mommy (SLP)
- Welcome back Mon!
- SLP
- New Home owner
- Loves to play Soccer in spare time
- Terrible twos coming soon
- Best broccoli cheese rice
- Forensic Psychology major
- New Grandma
36 Clues: SLP • SLP • Cheer mom • Newest RC • (Girl Dad) • Third Shift • New Grandma • Has two Jobs • Coupon Queen • Soon to be RN • New Home owner • New mommy (SLP) • P/t to F/t to RC • Graduated with BA • Welcome back Mon! • Newest team member • Youngest male staff • Soon to be Therapist • Safety Safety Safety • Youngest Female staff • Dreams come true owner • New kindergarten mom!!! • likes to be called Haley • ...
Psychological Safety at Work 2026-04-23
Across
- Feeling worn out and lacking energy
- Telling the truth to improve outcomes
- TWO WORDS: Almost-accident that provides a learning opportunity
- Unsafe condition or problem
- Take time to recover
- Treating others fairly and professionally
- Open exchange of information
- Feeling under pressure
- Paying attention when others talk
- Feeling safe to speak without fear of blame is called ________ safety
- Working together as one group
- Instead of guessing, never be afraid to ________ questions
Down
- Core of psychological safety
- Ability to remain calm and respond to mistakes or concerns
- Fixing issues before someone is hurt
- Showing concern for others
- Our safety culture is stronger if everyone works ________
- To correct a problem
- Speaking up early can prevent accidents and ________
- Feeling nervous or worried
- See something, ________ something
- ACRONYM: Program that helps employees manage personal or work-related challenges
- Behavior to avoid when mistakes happen
- Admit responsibility; “________ the situation”
- What silence increases on the production floor
25 Clues: Take time to recover • To correct a problem • Feeling under pressure • Showing concern for others • Feeling nervous or worried • Unsafe condition or problem • Core of psychological safety • Open exchange of information • Working together as one group • See something, ________ something • Paying attention when others talk • Feeling worn out and lacking energy • ...
POSTER 2023-05-18
Personal Safety 2024-11-18
Clinical Trial Crossword Challenge! 2026-04-09
Across
- System that tracks investigational product dispensing and returns (abrv)
- Characteristics or conditions that prevent someone from participating in a research study
- Final freeze of trial data at study end (abrv)
- To assign subjects by chance
- Independent committee that monitors ongoing clinical trials to ensure subject safety and data integrity oversees participant safety and trial integrity(abrv)
- Blinding helps prevents this in clinical trials
- Study phase that focuses on safety, tolerability, and dose-finding in a small group of healthy participants
Down
- Governing document for study conduct
- Clinical site visit to ensure sites are trained and ready to conduct the trial according to the protocol and GCP
- Specific, measurable outcomes used to determine whether the intervention being studied is effective or safe
- Document that outlines how statistical analysis will be performed(abrv)
- Summarizes all known clinical and nonclinical data about the Investigational Product (abrv)
- Electronic capture of subject level data (abrv)
- Committee that reviews and approves research to ensure participant safety and ethical conduct (abrv)
- Occurs when a subject misses a required assessment/subject visit
- To confirm source CRF entries match original source records(abrv)
16 Clues: To assign subjects by chance • Governing document for study conduct • Final freeze of trial data at study end (abrv) • Electronic capture of subject level data (abrv) • Blinding helps prevents this in clinical trials • Occurs when a subject misses a required assessment/subject visit • To confirm source CRF entries match original source records(abrv) • ...
Workplace Safety Knowledge Chapter 9 2021-01-10
Across
- creates and enforces workplace safety
- Fair Standard Labor Act
- unwanted
- person with a complaint
- different than a near miss
- #3165
- eats away or dissolves
- a poisonous chemical
- safety inspection of a facility
- highly dangerous for igniting
Down
- know as Right-to-know
- the kind of law FSLA is
- President in 1938
- Precautions about a chemical
- causes cancer chemical
- how one should feel in the workplace
- The max hours
- threatening email or social media
18 Clues: #3165 • unwanted • The max hours • President in 1938 • a poisonous chemical • know as Right-to-know • causes cancer chemical • eats away or dissolves • Fair Standard Labor Act • the kind of law FSLA is • person with a complaint • different than a near miss • Precautions about a chemical • highly dangerous for igniting • safety inspection of a facility • threatening email or social media • ...
chapter 1,2,3,11 crossword 2021-10-13
Across
- centers for disease
- Environmental protection agency
- controls access and protects information
- set of rules established
- safety and health administration
- 1991 blood borne pathogens standard
- charges brought against dentist
- groups that shared cultural characteristics
- safety needs
- personal protective equipment
Down
- another word for license,registration
- Responsible enforcing dental practice
- used to block communication
- voicing the spoken words
- federal drug administration
- written,Verbal,and non-verbal
- national standards in 1996
- charges brought against dentist
- Regulators of infection control
19 Clues: safety needs • centers for disease • set of rules established • voicing the spoken words • national standards in 1996 • used to block communication • federal drug administration • written,Verbal,and non-verbal • personal protective equipment • Environmental protection agency • charges brought against dentist • charges brought against dentist • Regulators of infection control • ...
Safety & Risks 2021-08-24
Across
- Each region has different ______ concerns.
- ABC is focusing on risks & ________.
- Monthly facilties _________ walks.
- _______ evacuation plans.
- _______ are a common center issue.
Down
- Safety ______ sheets.
- Fire __________ are serviced annually.
- Preventing ________ with patients & Staff.
- Personal ___________ equipment.
- The governing body for safety is ______.
10 Clues: Safety ______ sheets. • _______ evacuation plans. • Personal ___________ equipment. • Monthly facilties _________ walks. • _______ are a common center issue. • ABC is focusing on risks & ________. • Fire __________ are serviced annually. • The governing body for safety is ______. • Each region has different ______ concerns. • Preventing ________ with patients & Staff.
Recipes 2022-06-01
OSHA'S BLOOD-BORNE PATHOGENS 2023-11-07
Puzzle 2023-09-27
Ken's OSHA Search 2018-04-06
Across
- ______ duty clause
- _______hazard analysis
- _______person, training AND authority
- Part of the fire triangle
- Makes sure nobody can turn on equipment
- PPE for your head
- ______ aid
- Right to participate in an ________
- Unplanned event that hurts somebody
- Shuts off power and protects people
- Signed OSHA into law
- Anything that can harm an employee
- Passive fall protectio, 36" to 44" high
- Fundamental, the right to know
- What goes between the scaffold and the ground
Down
- Where stray electricity goes
- Teaching and coaching required by OSHA
- Unplanned event that slows down a job
- Who pays for most PPE
- Another name for safety boots
- _____borne pathogen
- Connects to fall protection anchor
- Needs 5000# to work
- Fall protection height (GI)
- Short safety meeting
- Employer that makes a hazard
- Employer thst fixes a hazard
- Emergency action plan
- Hazard communication tool, safety _____ sheet
- Needs to be retrained every 3 years
30 Clues: ______ aid • PPE for your head • ______ duty clause • _____borne pathogen • Needs 5000# to work • Short safety meeting • Signed OSHA into law • Who pays for most PPE • Emergency action plan • _______hazard analysis • Part of the fire triangle • Fall protection height (GI) • Where stray electricity goes • Employer that makes a hazard • Employer thst fixes a hazard • ...
Ken's OSHA Search 2018-04-06
Across
- Anything that can harm an employee
- Hazard communication tool, safety _____ sheet
- Right to participate in an ________
- Needs to be retrained every 3 years
- Another name for safety boots
- _____borne pathogen
- Employer thst fixes a hazard
- _______hazard analysis
- PPE for your head
- Fundamental, the right to know
- Employer that makes a hazard
- Unplanned event that hurts somebody
- Unplanned event that slows down a job
- Needs 5000# to work
- Fall protection height (GI)
- Part of the fire triangle
- Connects to fall protection anchor
Down
- What goes between the scaffold and the ground
- ______ aid
- Emergency action plan
- Short safety meeting
- _______person, training AND authority
- Makes sure nobody can turn on equipment
- Who pays for most PPE
- Passive fall protection, 36" to 44" high
- Teaching and coaching required by OSHA
- Shuts off power and protects people
- ______ duty clause
- Where stray electricity goes
- Signed OSHA into law
30 Clues: ______ aid • PPE for your head • ______ duty clause • _____borne pathogen • Needs 5000# to work • Short safety meeting • Signed OSHA into law • Emergency action plan • Who pays for most PPE • _______hazard analysis • Part of the fire triangle • Fall protection height (GI) • Employer thst fixes a hazard • Employer that makes a hazard • Where stray electricity goes • ...
KUIS RUANG CDB Grati Edisi #8 2021-05-24
Across
- Kondisi di mana atau kapan munculnya sumber bahaya telah dapat dikendalikan
- Peristiwa yang hampir mengakibatkan cedera atau kerusakan
- Keselamatan
- Jujur, bertanggungjawab, tulus, konsisten dan dapat dipercaya
- Penataan area kerja yang baik
- Semua kejadian yang tidak direncanakan yang menyebabkan atau berpotensial menyebabkan cidera, kesakitan, kerusakan atau kerugian lainnya
- lambang, huruf, angka, kalimat petunjuk bahaya K3
- Seperangkat alat yang digunakan untuk melindungi diri dari bahaya kecelakaan kerja
- Sinergi
- perilaku membahayakan atau tidak aman
- Luka akibat kecelakaan kerja, gerak berlebih atau paparan kimia
Down
- Profesional
- Kemungkinan kerugian yang akan timbul dari sumber bahaya (hazard) tertentu yang terjadi
- Tingkat keadaan fisik dan psikologi individu
- Health and Safety Environment
- Job Safety Analysis
- Sistem Manajemen Keselamatan dan Kesehatan Kerja
- lengah, tidak memperhatikan kondisi sekitar (attention error)
- Alat Pemadam Api Ringan
- Terus berinovasi dan antusias dalam menggerakkan ataupun menghadapi perubahan
- Prosedur pengamanan dalam bekerja dengan mematikan sumber energi, menguncinya dan memberikan tanda
- bahaya
- Amanah, Kompeten, Harmonis, Loyal, Adaptif, Kolaboratif
23 Clues: bahaya • Sinergi • Profesional • Keselamatan • Job Safety Analysis • Alat Pemadam Api Ringan • Health and Safety Environment • Penataan area kerja yang baik • perilaku membahayakan atau tidak aman • Tingkat keadaan fisik dan psikologi individu • Sistem Manajemen Keselamatan dan Kesehatan Kerja • lambang, huruf, angka, kalimat petunjuk bahaya K3 • ...
Physical security 2025-03-06
Across
- – This happens when devices are not properly ventilated, leading to fire risks.
- – These can catch fire if overloaded.
- – A general term for any potential danger.
- – A danger caused by touching live cables.
- – A method to reduce the risk of electrical shock.
- – These can fall and cause injury if not placed securely.
- – Needed to prevent equipment from overheating.
- – A safety tool to put out electrical fires.
- – The general term for measures to prevent hazards.
- – A cause of fire when too many devices are plugged into a socket.
Down
- – The effect of an electric current passing through a person.
- – Spilling these near electrical equipment can lead to electrocution.
- – A strategy to prevent tripping hazards.
- – The act of stopping accidents before they happen.
- – Need to be properly managed to prevent tripping and electrocution.
- – Educating staff on safety practices.
- – The way out during fire hazards.
- – Cables forming these can lead to tripping hazards.
- – Covering wires properly to prevent electrocution.
- – A system that alerts people in case of fire.
20 Clues: – The way out during fire hazards. • – These can catch fire if overloaded. • – Educating staff on safety practices. • – A strategy to prevent tripping hazards. • – A general term for any potential danger. • – A danger caused by touching live cables. • – A safety tool to put out electrical fires. • – A system that alerts people in case of fire. • ...
Whole Foods Market South Weymouth Food Safety Education Month 2021-09-02
Across
- Time Temperature for Safety Control foods are often called?
- The name of the third party food safety auditing company at Whole Foods Market
- Acronym for how we rotate product when stocking
- A handwashing sink must always remain____
- How many seconds you need to wash your hands
- How long can food on the hot bar stay out before being thrown away?
- Handwashing sinks are for ____ only!
- Food safety at my store starts with ____
Down
- TPHC stands for ____ as a Public Health Control
- A bacteria from contaminated food and water causing gastrointestinal illness and fever
- 165 degrees internal temp is required to safely cook ____
- What shelf should raw food be stored in a shared fridge?
- The name for the food safety empowerment team at Whole Foods Market
13 Clues: Handwashing sinks are for ____ only! • Food safety at my store starts with ____ • A handwashing sink must always remain____ • How many seconds you need to wash your hands • TPHC stands for ____ as a Public Health Control • Acronym for how we rotate product when stocking • What shelf should raw food be stored in a shared fridge? • ...
Quality Week Celebration -2025 (Food safety Cross Puzzle) 2025-11-12
Across
- - Wheat Analysis Protocol
- - Grain outer layer
- - Particle reduction process
- - Indian flour
- - Good Hygiene Practice
- - Critical Control Point
Down
- - Operational Pre-requisite
- Cereal grain
- - Quality deterioration
- - Carbohydrate nutrient
- SAFETY - Safety discipline theme
- - Good Manufacturing Practice
- - Pre-Requisite Risk System
13 Clues: Cereal grain • - Indian flour • - Grain outer layer • - Quality deterioration • - Carbohydrate nutrient • - Good Hygiene Practice • - Critical Control Point • - Wheat Analysis Protocol • - Operational Pre-requisite • - Pre-Requisite Risk System • - Particle reduction process • - Good Manufacturing Practice • SAFETY - Safety discipline theme
Safety Week 2024 2024-05-23
Across
- A seasonal respiratory virus, which you can be vaccinated for at one of our annual clinics.
- The acronym for fire extinguisher use is, Pull Aim, Squeeze, ________.
- Always ________ before you act.
- An industrial vehicle used to lift and transport materials.
- Forklift operators shall sound their horns at every ____________.
- The abbreviation for personal protective equipment.
- When do you report incidents to your supervisor?
- Two words: A safety device that detects when a beam of infrared light has been broken by a person passing through the area.
- An emergency stop button must be ______ in color.
- When entering a robotic enclosure, you must ____________ the entry gate.
- Two words: Conducted to identify and correct workplace safety hazards.
- Two words: A fluid used in Automatics to wash components. It should NOT be used near open flame.
- "__________ First!"
- Good _____________ goes a long way in preventing slips, trips, and falls.
- An unplanned event that has the potential to cause but does not actually result in human injury.
- Two words: Wearable devices that lower the intensity of sound which enters your ears. Required to be worn in Automatics.
Down
- Two words: You must wear safety glasses equipped with ______ ________.
- The following are examples of ________________ (two words): excessive noise, chemical exposure, inadequate guarding, exposed live electrical wires.
- When you exit your workstation, you must ___________ your earbud.
- A discharge of one or more hazardous substances that may adversely impact human health, welfare, or the environment requiring immediate response by the Emergency Team.
- The following are all examples of ____________ (two words): not wearing personal protective equipment, using equipment in an unapproved way, horseplay, disregarding safety rules / practices.
- All chemical containers must be ___________.
- Once these are "spent" they must be disposed as universal waste by taping each end and placing them in the accumulation bucket that is located at the Tool Crib.
- The Chief of the emergency team.
- The process of designing and arranging workspaces, tools, and systems to fit the people that use them.
- An injury requiring medical treatment beyond first aid.
- Two words: Used to put out a fire
- When lifting a box of components, stabilize your body by keeping your feet _________ width apart.
- In the event of this emergency, get to the nearest severe weather shelter. Do NOT evacuate.
- "Safety Starts With _____!"
30 Clues: "__________ First!" • "Safety Starts With _____!" • Always ________ before you act. • The Chief of the emergency team. • Two words: Used to put out a fire • All chemical containers must be ___________. • When do you report incidents to your supervisor? • An emergency stop button must be ______ in color. • The abbreviation for personal protective equipment. • ...
. 2025-09-01
Across
- one of the potential hazards to food safety. They include pesticides, food additives, cleaning supplies, and toxic metals.
- Substances added to food for color, flavor, or preservation and can be potentially be a hazard to food safety (add - or leave blank if black area that separates words).
- One of the barriers to control microorganism growth; a kitchen rule meaning Clean As You Go.
- Seafood group, including shrimp, crab, and lobster, that can spoil quickly — a potential food safety risk.
- Chicken, turkey, and duck are some of its examples.
- one of the potential hazards to food safety. They include bacteria, viruses, parasites, fungi, and toxins.
- The transfer of harmful bacteria from one food or surface to another(add - or leave blank if black area that separates words).
- Organism that needs another living thing to survive and may cause illness.
- Harmful chemicals that can make food unsafe to eat. Ex:Saxitoxin – causes paralytic shellfish poisoning, found in shellfish.
- Scaly animal we eat, like tuna or tilapia, and easily get spoils
- Practices that keep food, equipment, and people clean to prevent contamination.
- One of the cost of foodborne illness that will result in legal fees
Down
- one of the potential hazards to food safety. They include hair, dirt, and metal staples.
- one of its indication is discoloration, odors, fuzzy or powdery texture
- One of the costs of foodborne illness; a feeling of shame caused by a food safety mistake.
- Change in food’s natural color showing it may be spoiled.
- An instance where two or more individuals contract the same disease after consuming the same food
- One type of biological hazard; tiny infectious agents that can contaminate food.
- Oval food that can carry Salmonella if not cooked well.
- Unwanted soil or dust that can contaminate food
- Main cause of food becoming unsafe to eat.
- Dairy drink and base for products like cheese and yogurt.
- High-protein food that favors the rapid growth of microorganisms (beef, pork, lamb).
- Make utensils and work areas safe by removing harmful microorganisms. Ex:Soak utensils in water heated to at least 171°F (77°C) for 30 seconds.
- One example of a biological hazard; microorganisms like molds and yeasts that can spoil food.
25 Clues: Main cause of food becoming unsafe to eat. • Unwanted soil or dust that can contaminate food • Chicken, turkey, and duck are some of its examples. • Oval food that can carry Salmonella if not cooked well. • Change in food’s natural color showing it may be spoiled. • Dairy drink and base for products like cheese and yogurt. • ...
INTERNATIONAL SAFETY DAY - Bondi Boutique 2013-04-28
Across
- returned machines, aeroccinos and coffees
- a form when injured
- Where would you find a list of cleaning products used in the boutique
- SHE Representative?
- Ecolaboration
- O____________ Health and Safety
- maximum number of hours for opened milk in the fridge
Down
- what item you must display when there is a spill
- keeping the workplace safe for .....
- Lika, Lance and Kelly
- food and employee safety is the ________ priority at Nestle
- safety is not
12 Clues: Ecolaboration • safety is not • a form when injured • SHE Representative? • Lika, Lance and Kelly • O____________ Health and Safety • keeping the workplace safe for ..... • returned machines, aeroccinos and coffees • what item you must display when there is a spill • maximum number of hours for opened milk in the fridge • ...
safety 2021-02-08
11 Clues: used to cut • materials used • used to measure • used to flatten • to un do stitches • to join materials • to protect the case • to temporarily hold • to protect the bobin • to measure button placement • asistive tool for domestic science
Safety 2016-09-25
11 Clues: eye protection • protects the head • a breathing device • technical data sheets • used for ear protection • shocks but dose not kill • performed to rescue someone • used for protecting fingers • one of the three components of fire • Class A fire extinguisher is used for • what is the color of a foam extinguisher
SAFETY 2023-11-07
Across
- a fire exit should never be this
- illicit substance our detection dogs are trained to find
- move away from a dangerous place
- a fatal accident in the workplace should be reported under which regulation
- Committee dedicated to health and safety on site
Down
- Feathered Safety Mascot
- Has a trunk
- flammable substance
- plan for 2 of these from each room
- CHECK EVERY DOOR REALLY IS CLOSED
- Control of substances hazardous to health
11 Clues: Has a trunk • flammable substance • Feathered Safety Mascot • a fire exit should never be this • move away from a dangerous place • CHECK EVERY DOOR REALLY IS CLOSED • plan for 2 of these from each room • Control of substances hazardous to health • Committee dedicated to health and safety on site • illicit substance our detection dogs are trained to find • ...
Safety 2024-07-02
Across
- esto requerido antes de comenzar a trabajar.
- este tipo de reuniones se realizan semanalmente
- visibilidad: esto es necesario si trabajas cerca de máquinas.
- Puede que usted no las levante, ¡pero éstas sí!
- se necesita un permiso de trabajo en caliente para esto
- Este sistema le llevará a nuevas alturas
Down
- Esto mantendrá su sitio limpio y organizado.
- que ayudan a proteger contra el polvo y los vapores.
- Estos ayudan a guiar camiones grandes al sitio.
- que deberían usarse al operar herramientas eléctricas.
- este tipo de cinta realmente da la talla
11 Clues: este tipo de cinta realmente da la talla • Este sistema le llevará a nuevas alturas • esto requerido antes de comenzar a trabajar. • Esto mantendrá su sitio limpio y organizado. • Estos ayudan a guiar camiones grandes al sitio. • este tipo de reuniones se realizan semanalmente • Puede que usted no las levante, ¡pero éstas sí! • ...
Safety 2024-10-10
Across
- Ambiente con una concentración de sustancias inflamables que puede provocar una explosión.
- Disparo de un chorro de agua a alta presión con el objetivo de limpiar, enfriar o eliminar sustancias peligrosas.
- Deterioro de un material por la acción de agentes químicos.
- Cualquier material resultante de un proceso de producción o consumo que se considera un desecho y requiere un manejo especial para evitar contaminar el medio ambiente.
- Operación de salvamento de una persona en peligro dentro de un espacio confinado.
Down
- espacio de tamaño limitado y con entradas restringidas, que no está diseñado para la ocupación continua de personas y que puede contener o generar atmósferas peligrosas.
- Equipo de protección individual (EPI) que cubre la cabeza y protege contra impactos, objetos punzantes y descargas eléctricas.
- Documento que autoriza la entrada a un espacio confinado
- Suceso no deseado que ocurre durante el desarrollo de una actividad industrial y que puede causar lesiones a personas, daños a equipos o al medio ambiente.
- Estructura de tres patas utilizada para sostener equipos o herramientas a una altura determinada, como luces o cámaras, y proporcionar estabilidad en trabajos de inspección o mantenimiento.
- Bomba que utiliza aire comprimido para generar una fuerza que impulsa un fluido (líquido o gas) a través de un sistema. Se utilizan en limpiezas químicas para aplicar soluciones de limpieza a alta presión.
11 Clues: Documento que autoriza la entrada a un espacio confinado • Deterioro de un material por la acción de agentes químicos. • Operación de salvamento de una persona en peligro dentro de un espacio confinado. • Ambiente con una concentración de sustancias inflamables que puede provocar una explosión. • ...
Safety 2025-07-17
Across
- Be _____ of surroundings
- The only way to dice
- Wear this while cleaning blades and using knives
- While in use, $20 cans must be
- Takes place at 8, 5, and after 10
Down
- We do this pre-opening and at closing
- Handheld =
- Wet floor =
- Located in the first aid kit
- Must be worn in the backroom
- We sign this every 15 mins
11 Clues: Handheld = • Wet floor = • The only way to dice • Be _____ of surroundings • We sign this every 15 mins • Located in the first aid kit • Must be worn in the backroom • While in use, $20 cans must be • Takes place at 8, 5, and after 10 • We do this pre-opening and at closing • Wear this while cleaning blades and using knives
Safety 2026-02-11
Across
- Attenzione verso gli altri
- Forza positiva che unisce e dà senso
- Essere presenti, disponibili e affidabili
- Agire nonostante paura e difficoltà
- Agire scegliendo ciò che è giusto
- La forza vitale che ci sostiene
Down
- Essere lì davvero, con attenzione e ascolto
- Mostrare agli altri la strada con i fatti
- Agire in modo giusto e coerente
- Capacità di guidare con visione e responsabilità
- È ciò che alimenta il futuro e la possibilità
11 Clues: Attenzione verso gli altri • Agire in modo giusto e coerente • La forza vitale che ci sostiene • Agire scegliendo ciò che è giusto • Agire nonostante paura e difficoltà • Forza positiva che unisce e dà senso • Mostrare agli altri la strada con i fatti • Essere presenti, disponibili e affidabili • Essere lì davvero, con attenzione e ascolto • ...
Food Safety 2021-02-08
Across
- Sometimes referred to as loose bowels.
- Keeping food items in a refrigerated display, ice, or other approved method.
- ____ while only on break.
- Feeling sick with an inclination to vomit.
- This describes the temperature between 41 degrees and 140 degrees.
- When something has too many germs making the food unsafe.
- ___ teaspoon per gallon of water.
- To clean with chemicals or high heat.
- This is a common and repeated practice to keep your hands clean in the kitchen.
Down
- This is also known as throwing up.
- This is a word to describe an illness that can be obtained through the consumption of unsafe food.
- The temperature that poultry should be cooked to.
- Clothes must be ____ and neat.
- Sickness obtained through unsafe food that is contaminated with germs.
- This is red, inflamed, and/or oozing puss.
- This is a food-borne illness starting with the letter "s".
- These should be worn when making food and should be changed often.
- Often called germs.
- Practicing healthy habits; staying clean.
19 Clues: Often called germs. • ____ while only on break. • Clothes must be ____ and neat. • ___ teaspoon per gallon of water. • This is also known as throwing up. • To clean with chemicals or high heat. • Sometimes referred to as loose bowels. • Practicing healthy habits; staying clean. • Feeling sick with an inclination to vomit. • This is red, inflamed, and/or oozing puss. • ...
Kitchen Safety 2020-03-09
Across
- well organized kitchens have ______ (there are 5 of these)
- deep round container used for cooking stews, soups, sauces
- utensil you use to cut food
- where you chill your foods
- mostly used to heat up leftovers
- appliance that has a cord, need outlet
- you plug cords into an _______
- tool used for putting out fires
- used to get things out of oven without getting burns
- something that could easily catch fire is ______
Down
- when you unplug a cord you ______ it from the outlet/power source
- don't want to cut your ____ when chopping food
- you read it to know how to use an appliance
- appliance that has lots of controls and uses celsius and or fahrenheit
- procedure for when someone is choking
- you store utensils, pots, and other cooking tools in a _____
- the biggest and most important appliances in the kitchen (ex.fridge or oven)
- used to put out grease fires
- whisk, fork and scissors are a type of ______
19 Clues: where you chill your foods • utensil you use to cut food • used to put out grease fires • you plug cords into an _______ • tool used for putting out fires • mostly used to heat up leftovers • procedure for when someone is choking • appliance that has a cord, need outlet • you read it to know how to use an appliance • whisk, fork and scissors are a type of ______ • ...
Kitchen Safety 2020-03-09
Across
- well organized kitchens have ______ (there are 5 of these)
- deep round container used for cooking stews, soups, sauces
- utensil you use to cut food
- where you chill your foods
- mostly used to heat up leftovers
- appliance that has a cord, need outlet
- you plug cords into an _______
- tool used for putting out fires
- used to get things out of oven without getting burns
- something that could easily catch fire is ______
Down
- when you unplug a cord you ______ it from the outlet/power source
- don't want to cut your ____ when chopping food
- you read it to know how to use an appliance
- appliance that has lots of controls and uses celsius and or fahrenheit
- procedure for when someone is choking
- you store utensils, pots, and other cooking tools in a _____
- the biggest and most important appliances in the kitchen (ex.fridge or oven)
- used to put out grease fires
- whisk, fork and scissors are a type of ______
19 Clues: where you chill your foods • utensil you use to cut food • used to put out grease fires • you plug cords into an _______ • tool used for putting out fires • mostly used to heat up leftovers • procedure for when someone is choking • appliance that has a cord, need outlet • you read it to know how to use an appliance • whisk, fork and scissors are a type of ______ • ...
Food Safety 2021-11-23
Across
- Always ________ leftovers to at least 165 degrees
- Touching or eating moldy food can trigger ___________ reactions.
- Make sure to use all __________ leftovers within four days
- Canned foods that are dented or swollen must be_____
- ________ food is the best way to kill bacteria
- It is wrong to put fruits and veggies in the same bag as ___________
- Must be at least 40 degrees or below
- Make sure to eat ____________ within four hours on a hot summer’s day.
Down
- ________ must be cooked within by 36 hours. Your stomach will thank you
- Discard food that has been left out after one hour if the temperature is over ______ degrees
- It is ________ to leave turkey unrefrigerated for more than 45 minutes
- Always _______ a can opener before using
- You must _____________ your eggs before freezing them
- Eating the contents out of the jar or can can cause ________ to contaminate the contents
- Refrigerated fresh meat, or a variety of meat and fish must be cooked within ________days
- If you keep frozen dinners in the fridge, they will harbor _________
- Always do this with perishable items within 2 hours
- Placing ___________ meat on the same plate that held raw meat can lead to food poisoning
- Always discard any food that has been left out at room temperature for more than ___________ hours
- Must be at least zero degrees
20 Clues: Must be at least zero degrees • Must be at least 40 degrees or below • Always _______ a can opener before using • ________ food is the best way to kill bacteria • Always ________ leftovers to at least 165 degrees • Always do this with perishable items within 2 hours • Canned foods that are dented or swollen must be_____ • ...
Food Safety 2021-11-23
Across
- Always ________ leftovers to at least 165 degrees
- Touching or eating moldy food can trigger ___________ reactions.
- Make sure to use all __________ leftovers within four days
- Canned foods that are dented or swollen must be_____
- ________ food is the best way to kill bacteria
- It is wrong to put fruits and veggies in the same bag as ___________
- Must be at least 40 degrees or below
- Make sure to eat ____________ within four hours on a hot summer’s day.
Down
- ________ must be cooked within by 36 hours. Your stomach will thank you
- Discard food that has been left out after one hour if the temperature is over ______ degrees
- It is ________ to leave turkey unrefrigerated for more than 45 minutes
- Always _______ a can opener before using
- You must _____________ your eggs before freezing them
- Eating the contents out of the jar or can can cause ________ to contaminate the contents
- Refrigerated fresh meat, or a variety of meat and fish must be cooked within ________days
- If you keep frozen dinners in the fridge, they will harbor _________
- Always do this with perishable items within 2 hours
- Placing ___________ meat on the same plate that held raw meat can lead to food poisoning
- Always discard any food that has been left out at room temperature for more than ___________ hours
- Must be at least zero degrees
20 Clues: Must be at least zero degrees • Must be at least 40 degrees or below • Always _______ a can opener before using • ________ food is the best way to kill bacteria • Always ________ leftovers to at least 165 degrees • Always do this with perishable items within 2 hours • Canned foods that are dented or swollen must be_____ • ...
