foods Crossword Puzzles
Terrell crossword puzzle 2024-09-20
8 Clues: favorite color • favorite sport • favorite foods • favorite subject • favorite animals • favorite NBA team • favorite movie category • how many animals do i have
Diabetes (PN/EN) 2019-05-22
Across
- A ranking of carbohydrates containing foods based of the food’s effect on glucose levels
- People with diabetes are able to eat the same type of foods as people without diabetes
- A collective name for damaging effects of DM that could be life threatning or disabling to patient
- levels Food nutrients like proteins, fats, carbohydrates all affect your ___________
- What nursing activity will you perform to increase your patient’s understanding of diabetes medication, diet, lifestyle changes
- Name the fast acting insulin
- What do you call the condition of an acid/base imbalance in diabetics with severely elevated glucose levels
Down
- Name a type of oral diabetic medication
- What activity makes insulin more effective in the muscles
- Name the lab test required to diagnose DM
- What type of intravenous fluid will you administer for diabetics
- What action is required to reduce transmission of microorganisms
- Name the administration route for insulin
- Name a complication of diabetes where there is decreased microcirculation to the extremities
- when a patient is hyper glycemic they can become ____________ in their cells
- Name the electrolyte that can be elevated in a person with diabetes and who has renal failure
- Type 2 diabetes is just “a touch of sugar” (Myth or Fact)
- What abnormality do you look for in the urine of a diabetic patient that has been NPO
- Name a complication that can occur if insulin is administered incorrectly
19 Clues: Name the fast acting insulin • Name a type of oral diabetic medication • Name the lab test required to diagnose DM • Name the administration route for insulin • What activity makes insulin more effective in the muscles • Type 2 diabetes is just “a touch of sugar” (Myth or Fact) • What type of intravenous fluid will you administer for diabetics • ...
nutrition 2023-09-18
Across
- your body's way of telling you it needs nutrients.
- provide the most calories per gram of all the nutrients.
- this vitamin helps birth defect.
- Proteins containing all the essential amino acids; found only in soy and animal foods.
- stuff in your food that help you grow.
- compounds that help regulate many vital body processes, including the digestion, absorption.
- Proteins that are missing one or more of the essential amino acids; found in plant sources such as nuts and legumes.
- a form of complex carbohydrates from plants that humans cannot digest.
- nutrient needed to build cells and tissues.
- should be carefully restricted by people with hypertension.
Down
- a learned desire for food that is based on emotional and other factors rather than nutritional need.
- taking food and using it as energy.
- are sugars and starches in foods.
- helps make red blood cells and carries oxygen in the blood.
- are sugars and should be carefully restricted by diabetics due to the spike it can cause in blood sugar.
- vitamins that are fat soluble.
- are made when hydrogen is added to vegetable oils.
- are needed for healthy bones and teeth.
- take longer for the body to break down, keeping blood sugar levels constant: bread, rice, pasta, beans and other veggies.
19 Clues: vitamins that are fat soluble. • this vitamin helps birth defect. • are sugars and starches in foods. • taking food and using it as energy. • stuff in your food that help you grow. • are needed for healthy bones and teeth. • nutrient needed to build cells and tissues. • your body's way of telling you it needs nutrients. • are made when hydrogen is added to vegetable oils. • ...
Nutrition 2024-03-19
Across
- What nutrient helps your muscles and cells grow and repair?
- What is the most popular food dye color?
- What are the chemical compounds in food that are used by the body to function properly and maintain health?
- What nutrient is your body’s main source of energy and fuels your muscles?
- What are the building blocks of proteins?
- What is the most nutritious vegetable?
- What mineral do dairy foods contain that helps build strong bones and teeth?
- What nutrient protects your organs, keeps you warm and moves vitamins through your body?
- Contains all 9 types of amino acids; ex. fish, poultry, eggs, dairy, meat
- True or false: Brown eggs contain more protein than white eggs.
Down
- which nutrient is found in whole grains and keeps you feeling full?
- The process by which your body breaks down food after you eat is called ____
- What is the most commonly consumed fruit in the world?
- When the tissues in your body lose too much water, this is called_______?
- which neurotransmitter is produced in the gut?
- About 60% of your body weight is made of...
- What is the yellow/orange pigmentation found in fruits and vegetables?
- What is the unit of energy found in foods called?
- True or false: Dark green vegetables contain more nutrients than light green vegetables.
19 Clues: What is the most nutritious vegetable? • What is the most popular food dye color? • What are the building blocks of proteins? • About 60% of your body weight is made of... • which neurotransmitter is produced in the gut? • What is the unit of energy found in foods called? • What is the most commonly consumed fruit in the world? • ...
Nutrients 2022-05-16
9 Clues: eating style • builds tissues • sugar and starches • substances in foods • energy value of food • natural oily substance • natural organic compounds • primary transporter of nutrients • tough, stringy, undigestable type of carbohydrate
About Rudy 2025-02-11
10 Clues: lsu • blue • color black • things i enjoy • one of my hobbys • my favorite fruit • one of my favorite • one of my favorite foods • one of my favorite foods • one of my favorite things to do
Lonavala - Aug 12 2023-08-12
Across
- Word Associated With Computers, Golf And Snack Foods
- Mass Times Acceleration
- Artist Warhol
- Bitcoin Extractor
- Neighbor Of Togo And Nigeria
- Table Salt, in Chemistry
- Graceland Is His Former Mansion
- French for “school”
Down
- Male Spouse (Informally)
- Celtics play their home games at TD
- Night Hallucination
- German “thanks”
- What The Michelin Man Is Made Out Of
- 90° Is The Right One
- “I’m Not A ___” (captcha Phrase)
- by word of mouth
16 Clues: Artist Warhol • German “thanks” • by word of mouth • Bitcoin Extractor • Night Hallucination • French for “school” • 90° Is The Right One • Mass Times Acceleration • Male Spouse (Informally) • Table Salt, in Chemistry • Neighbor Of Togo And Nigeria • Graceland Is His Former Mansion • “I’m Not A ___” (captcha Phrase) • Celtics play their home games at TD • ...
Food Products & Processing Systems 2024-01-17
Across
- food products & ______ systems
- gain, discover, explore in the pathway
- examine crops
- ensure compliance with regulations
- pays $53,250
- study of epidemics
- how may jobs are in this section
- analyze food content
- paid the lowest in this section
Down
- requires on the job training
- paid the highest in this section
- evaluating products
- which job doesnt require a masters/doctoral
- supervise foods
- inspecting & _____ quality of food products
- that focus on food production and safety
16 Clues: pays $53,250 • examine crops • supervise foods • study of epidemics • evaluating products • analyze food content • requires on the job training • food products & ______ systems • paid the lowest in this section • paid the highest in this section • how may jobs are in this section • ensure compliance with regulations • gain, discover, explore in the pathway • ...
Micronutrients 2022-03-09
Across
- while needed to perform an action potential, this electrolyte commonly reaches excessive levels in the western diet
- the most important component of heme.
- this vitamin is essential for the absorption of Phosphorus and Calcium
- the most abundant major mineral in the body.
- this mineral can buffer out toxic heavy metals that are present in the body.
Down
- a nutrient that is dense in foods like Lemon, mango, kiwi, oranges and papaya
- this mineral is an important component of ATP,nucleic acids and phospholipids
- type of vitamin a, abundant in orange and red foods.
8 Clues: the most important component of heme. • the most abundant major mineral in the body. • type of vitamin a, abundant in orange and red foods. • this vitamin is essential for the absorption of Phosphorus and Calcium • this mineral can buffer out toxic heavy metals that are present in the body. • ...
Gut Health 2024-05-14
Across
- You need to eat approximately 30 grams per day
- What we do at night to help our bodies recover
- An example of a beneficial food for your gut
- This may affect your gut in either a positive or a negative way
Down
- Foods or supplements that contain live microorganisms intended to improve good bacteria
- Non-food item that can help with your gut health
- collection of all microbes, such as bacteria, fungi, viruses, and their genes, that naturally live on our bodies and inside us
- Typically high fiber foods that act as food for human microflora
8 Clues: An example of a beneficial food for your gut • You need to eat approximately 30 grams per day • What we do at night to help our bodies recover • Non-food item that can help with your gut health • This may affect your gut in either a positive or a negative way • Typically high fiber foods that act as food for human microflora • ...
Body systems 2025-02-14
8 Clues: bones,support • filtering blood • helping you move • converting foods • reaction to things • helping you breathe • controlling development • moving things through the body
Making Healthy Choices 2021-12-13
Across
- A key resource for planning a healthy diet is the.
- The Institute of Medicine developed a set of values to help.
- This resource urges people to adopt eating pattern and physical activity levels to reach these goals.
Down
- the usda's food guidance system is called.
- these include foods that provide a lot of empty calories.
- this means choosing more foods and beverages that are.
- consumed equal calories burned a person is in.
7 Clues: the usda's food guidance system is called. • consumed equal calories burned a person is in. • A key resource for planning a healthy diet is the. • this means choosing more foods and beverages that are. • these include foods that provide a lot of empty calories. • The Institute of Medicine developed a set of values to help. • ...
Food Safety 2022-02-28
Across
- Childen should have an ______ helper when in the kitchen.
- These are very tiny organisms that can make you sick.
- Leftover foods should be put in the ______ to chill, two hours after cooking.
Down
- Raw _____ should be stored away from fresh foods.
- Knives and stoves can be _______ if you use them without adult permission.
- Always wear an ______ to protect your clothes when cooking.
- Remember to ______ your hands with soap before and after cooking.
7 Clues: Raw _____ should be stored away from fresh foods. • These are very tiny organisms that can make you sick. • Childen should have an ______ helper when in the kitchen. • Always wear an ______ to protect your clothes when cooking. • Remember to ______ your hands with soap before and after cooking. • ...
Food chemistry 2022-10-28
Good vs Bad Bacteria Crossword 2023-10-02
Across
- Wash your hands _________ handling food.
- Good bacteria help us absorb ______.
- You may get sick with this if you don't properly clean surfaces or wash your hands before eating.
Down
- Gut ______ are constantly living in your digestive system and work to keep you healthy.
- Cooking meat to proper internal temperature ensures that all bad bacteria get killed with ____
- Foods that "feed" the helpful bacteria in our gut are called _______.
- ________ are foods we eat that contain safe to eat, live bacteria.
- Found in fruits and veggies, eating ______ helps us keep a good home for good bacteria.
8 Clues: Good bacteria help us absorb ______. • Wash your hands _________ handling food. • ________ are foods we eat that contain safe to eat, live bacteria. • Foods that "feed" the helpful bacteria in our gut are called _______. • Gut ______ are constantly living in your digestive system and work to keep you healthy. • ...
Judaism 2026-01-15
Across
- men cover their head to show respect for god
- it is a candlestick holder which has seven branches
- to keep the word of god close to your heart and mind
- it is used to point to the scriptures while they are being read
Down
- foods the Jews are allowed to eat i.e. foods that meet the Jewish regulations about food
- decorative cloth cover which is placed over the Torah scroll
- a cupboard which can be found at the front of the synagogue
- the raised platform from which the Torah is read
8 Clues: men cover their head to show respect for god • the raised platform from which the Torah is read • it is a candlestick holder which has seven branches • to keep the word of god close to your heart and mind • a cupboard which can be found at the front of the synagogue • decorative cloth cover which is placed over the Torah scroll • ...
Terrell crossword puzzle 2024-09-20
8 Clues: favorite color • favorite sport • favorite foods • favorite subject • favorite animals • favorite NBA team • favorite movie category • how many animals do i have
pH Crossword 2016-01-20
6 Clues: neutral range of pH • any pH level higher than 7 • pH above 7 is considered this • when the pH drops below 7 it becomes • eating too many foods that are high in acidity leads to • diet whereas the consumer eats only foods which are low in caloric density
pH Crossword 2016-01-20
6 Clues: neutral range of pH • any pH level higher than 7 • pH above 7 is considered this • when the pH drops below 7 it becomes • eating too many foods that are high in acidity leads to • diet whereas the consumer eats only foods which are low in caloric density
Foods of Virginia 2017-03-20
Across
- A special animal eaten during Thanksgiving
- A very small but fast little animals
- A very big fish that was caught with fish
- A liquid drunk at parties
- A plant that is grown on farms and is yellow in reaping season
Down
- An animal that is hunted by men in a forest
- A plant that can be turned into a delicious pie
- An animal that is hunted on a plain
- A very dangerous animal found in the forset
- A plant that is the main source of money in Virginia
10 Clues: A liquid drunk at parties • An animal that is hunted on a plain • A very small but fast little animals • A very big fish that was caught with fish • A special animal eaten during Thanksgiving • An animal that is hunted by men in a forest • A very dangerous animal found in the forset • A plant that can be turned into a delicious pie • ...
FOODS AND DRINKS 2021-02-28
10 Clues: Sour • Made with fruit • Rabbits love it • Monkeys love it • Synonym of drink • Red and big fruit • Synonym of fast food • Profiterole is a...... • Cucumbers, tomatoes,broccoli are...... • For example, chocolate,banana and strawberry milk
Healthy & Yummy Foods 2022-07-21
Across
- Lives in the water, comes in different sizes small or big
- Juicy, red in the inside, green on the out
- One of the ingredients on pizza
- soft and juicy, pale orange in color.
- Produce by chickens
Down
- Used to make food spicy
- Used to make pasta sauce
- Eaten with syrup or ice cream
- Eaten In The Morning For Breakfast
- Babies love to drink it
10 Clues: Produce by chickens • Used to make food spicy • Babies love to drink it • Used to make pasta sauce • Eaten with syrup or ice cream • One of the ingredients on pizza • Eaten In The Morning For Breakfast • soft and juicy, pale orange in color. • Juicy, red in the inside, green on the out • Lives in the water, comes in different sizes small or big
Latin American foods 2022-01-25
Across
- made with cornmeal or rice flour, similar to the Venezuelan and Colombian arepa. In El Salvador, it has been declared the national dish and has a specific day to celebrate it.
- This food is an authentic is made with Cuban bread, ham, roast pork, cheese, and pickles.
- This food is an Mexican street food made with fresh, grilled corn on the cob.
- is a type of fried dough.
- This food is a quick bread made with cornmeal, associated with the cuisine of the Southern United States.
- This food is round, thin, flat bread of Mexico made from unleavened cornmeal or, less commonly, wheat flour.
- This food is a traditional Mexican dish consisting of a small hand-sized corn or wheat tortilla topped with a filling.
Down
- This food is a variety of sauces used as condiments for tacos and other Mexican and Mexican-American foods.
- Is a food that also known as hot cocoa or drinking chocolate, is a heated drink consisting of shaved chocolate, melted chocolate or cocoa powder, heated milk or water, and usually a sweetener like whipped cream or marshmallows.
- This food is an avocado-based dip, spread, or salad first developed in Mexico.
10 Clues: is a type of fried dough. • This food is an Mexican street food made with fresh, grilled corn on the cob. • This food is an avocado-based dip, spread, or salad first developed in Mexico. • This food is an authentic is made with Cuban bread, ham, roast pork, cheese, and pickles. • ...
Foods Activity 1 2022-10-05
Across
- briefly immerse in boiling water
- cook by simmering in a small amount of liquid
- fry rapidly over high heat while stirring briskly
- stay just below boiling point when cooking or heating it
- cooked slowly in liquid in a closed dish or pan
- cooking food with dry heat without exposure to flames
Down
- cooking over an open fire
- cooked by immersing in heated liquid (water or stock)
- also known as barbecuing
- fry quickly in a little hot oil
10 Clues: also known as barbecuing • cooking over an open fire • fry quickly in a little hot oil • briefly immerse in boiling water • cook by simmering in a small amount of liquid • cooked slowly in liquid in a closed dish or pan • fry rapidly over high heat while stirring briskly • cooked by immersing in heated liquid (water or stock) • ...
Foods in spanish 2021-06-04
Thanksgiving Foods Crossword 2023-11-15
Across
- In a sauce or whole, they're the berry best
- Doughn't fill up on it before the main course
- The most fulfilling part of the feast
- From Jack's pocket to your table
- The sweet potato's overlooked cousin
Down
- An equally good pie or pet name
- You'll gobble it up
- Popeye's secret
- Try some, your optometrist will thank you
- By boat or by train, it's coming
10 Clues: Popeye's secret • You'll gobble it up • An equally good pie or pet name • By boat or by train, it's coming • From Jack's pocket to your table • The sweet potato's overlooked cousin • The most fulfilling part of the feast • Try some, your optometrist will thank you • In a sauce or whole, they're the berry best • Doughn't fill up on it before the main course
foods and drinks 2024-01-21
Across
- this is an italian food. it's baked and has some toppings on top.
- I am sweet and cold. you can find me on the freezer
- tomato is not a vegetable, instead of
- it is made from flour. it's long. it can be boiled or fry.
Down
- this drinks comes from squeezed fruits
- you can find it in the birthday party
- father likes to drink it every morning
- this drink are produce from animals such a cow and goat
- this food is used to make sandwich
- I am used to make popcorn
10 Clues: I am used to make popcorn • this food is used to make sandwich • you can find it in the birthday party • tomato is not a vegetable, instead of • this drinks comes from squeezed fruits • father likes to drink it every morning • I am sweet and cold. you can find me on the freezer • this drink are produce from animals such a cow and goat • ...
foods to eat 2024-01-14
Basic 1 - Foods 2020-11-12
Across
- Carbonated drink.
- Popular type of fastfood.
- You need this to make a sandwich.
- You eat this in a birthday party.
- Hamburgers have this vegetable.
Down
- You find this animal in the ocean.
- This fruit is red and small.
- Doctors recommend to drink much of this.
- This fruit is rich in vitamin C.
- people drink this in the morning.
10 Clues: Carbonated drink. • Popular type of fastfood. • This fruit is red and small. • Hamburgers have this vegetable. • This fruit is rich in vitamin C. • You need this to make a sandwich. • You eat this in a birthday party. • people drink this in the morning. • You find this animal in the ocean. • Doctors recommend to drink much of this.
everything about foods ~ 2024-08-29
Across
- Singkong rebus yang difermentasi
- Makanan penutup yang berasal dari sukabumi
- Taco berasal dari negara
- Makananan yang berbentuk bulat berwarna hijau dan diisi dengan gula merah
- Olahan Tapioka yang direbus
Down
- Makanan yang berasal dari Papua
- Salah satu sayur yang mengandung mineral yang tinggi
- Kedelai Jepang
- Produk makanan yang memiliki sloga ".... seleraku"
- Makanan pokok di amerika
10 Clues: Kedelai Jepang • Taco berasal dari negara • Makanan pokok di amerika • Olahan Tapioka yang direbus • Makanan yang berasal dari Papua • Singkong rebus yang difermentasi • Makanan penutup yang berasal dari sukabumi • Produk makanan yang memiliki sloga ".... seleraku" • Salah satu sayur yang mengandung mineral yang tinggi • ...
Athletes nutrition foods 2024-05-06
Across
- builds, maintains, and replaces the tissues in your body
- people that play sports
- the body's major source of energy
- there are different what, there are more than one but keto is
- wheat blank
Down
- what runners run
- the study of food and how it works in your body
- nutrients in food that the body uses to build cell membranes
- what do you do at a gym
- when you flex you're showing you what
10 Clues: wheat blank • what runners run • people that play sports • what do you do at a gym • the body's major source of energy • when you flex you're showing you what • the study of food and how it works in your body • nutrients in food that the body uses to build cell membranes • builds, maintains, and replaces the tissues in your body • ...
Foods and Drinks 2024-04-23
Foods and Drinks 2024-08-20
Foods and Drinks 2024-06-27
Across
- something you eat for breakfast with milk
- a milk based dessert
- what you'd say when smiling for the camera
- made from wheat and comes in different shapes
- a breakfast drink made from citrus
Down
- a drink that comes from a cow
- comes from a chicken and used in english breakfast
- the drink we need to live
- what you use for the outside of a sandwhich
- a large fish that can be eaten
10 Clues: a milk based dessert • the drink we need to live • a drink that comes from a cow • a large fish that can be eaten • a breakfast drink made from citrus • something you eat for breakfast with milk • what you'd say when smiling for the camera • what you use for the outside of a sandwhich • made from wheat and comes in different shapes • ...
Foods & Nutrition 1 2023-02-17
Across
- an instance of a person becoming ill from food; suspected or confirmed
- microorganisms that cause disease
- The protection of food from anything that could harm someone’s health
- illness caused by consumption of contaminated food
- anything that could cause harm to consumers. There are three general categories: physical, chemical and biological
Down
- Foreign objects physical hazard
- It happens if you leave things in the freezer to long
- anything edible that people usually consume including water and ice
- Naturally occurring physical hazard
- mold and yeast usually spoilage
10 Clues: Foreign objects physical hazard • mold and yeast usually spoilage • microorganisms that cause disease • Naturally occurring physical hazard • illness caused by consumption of contaminated food • It happens if you leave things in the freezer to long • anything edible that people usually consume including water and ice • ...
Olivia's favourite foods 2023-07-28
Across
- Meat that is a treat for dinner
- One of my favorite summer fruits (thanks to Baba for the fancy pitter!)
- I much prefer this as a treat over candy
- Fruit that I like to eat frozen
- Daddy makes the best mango ______ for a snack after school
Down
- Eaten on a bun with ketchup, tomato, and sliced pickle
- I can eat a whole one of these for a snack!
- We take the boat to the wharf for this treat
- Another favorite juicy fruit
- Pepperoni is my favorite kind
10 Clues: Another favorite juicy fruit • Pepperoni is my favorite kind • Meat that is a treat for dinner • Fruit that I like to eat frozen • I much prefer this as a treat over candy • I can eat a whole one of these for a snack! • We take the boat to the wharf for this treat • Eaten on a bun with ketchup, tomato, and sliced pickle • ...
Foods and Vegitables 2024-12-18
Across
- I'm red, green, or yellow, and I keep doctors away.
- I'm yellow, curved, and monkeys' favorite.
- I'm red and round, some call me a fruit, some a veggie.
- I'm green, leafy, and make Popeye strong.
- I grow in bunches, I'm sweet, and I can be green or purple.
- I'm green outside, red inside, and full of black seeds.
Down
- I'm spiky outside, sweet inside, and wear a leafy crown.
- I'm green, long, and make salads refreshing.
- I'm orange, crunchy, and rabbits love me.
- I'm brown outside, soft inside, and turn into fries.
10 Clues: I'm orange, crunchy, and rabbits love me. • I'm green, leafy, and make Popeye strong. • I'm yellow, curved, and monkeys' favorite. • I'm green, long, and make salads refreshing. • I'm red, green, or yellow, and I keep doctors away. • I'm brown outside, soft inside, and turn into fries. • I'm red and round, some call me a fruit, some a veggie. • ...
Foods and Snacks 2024-12-14
Across
- I like eating cheese _______ with ketchup and fries.
- ____ are orange and crunchy.
- my favorite ______ is chicken.
- _____ is sweet and delicious!
- _____ rhymes with tomato.
Down
- _______ are sweet and juicy.
- ______ is yellow with a green kernel.
- Spaghetti and macaroni are types of pasta.
- ______ rhymes with potato.
- ______ is soft. I like to use it to make sandwiches.
10 Clues: _____ rhymes with tomato. • ______ rhymes with potato. • _______ are sweet and juicy. • ____ are orange and crunchy. • _____ is sweet and delicious! • my favorite ______ is chicken. • ______ is yellow with a green kernel. • Spaghetti and macaroni are types of pasta. • I like eating cheese _______ with ketchup and fries. • ______ is soft. I like to use it to make sandwiches.
healthy foods carma 2025-02-04
Across
- they go in salad and on pizza and they are gross
- this is in most salads
- they look like tiny trees
- it is usually in sticks but is healthier baked
- it swims nonstop
Down
- some people like it filled with maggots
- it comes from a tree
- it is usually on a burger but is best in a salad
- rabbits like this food
- you probably eat their unborn offspring everyday
10 Clues: it swims nonstop • it comes from a tree • this is in most salads • rabbits like this food • they look like tiny trees • some people like it filled with maggots • it is usually in sticks but is healthier baked • they go in salad and on pizza and they are gross • it is usually on a burger but is best in a salad • you probably eat their unborn offspring everyday
PUZZLE #10: FOODS 2023-05-05
10 Clues: EGG DISH • RAW FISH ROLLS • CHEESY ROUND DISH • SWEET FRIED PASTRY • LONG PASTA NOODLES • FLAT BREAKFAST CAKE • POPPED SNACK KERNELS • FROZEN DESSERT TREAT • FOLDED SHELL FILLING • GRILLED MEAT SANDWICH
Foods and drinks 2023-05-13
Across
- Something that we eat
- A traditional Mexican dish
- Things that are added to make the food tastier
- A traditional French and Austrian cressent snack
Down
- Allwhat we drink
- Traditional Ukrainian red soup
- The room where foods/drinks are being made
- Process during which a food/drink is made
- Famous Italian round bread which is cut into parts
- A baked sweet, mostly rectangular
10 Clues: Allwhat we drink • Something that we eat • A traditional Mexican dish • Traditional Ukrainian red soup • A baked sweet, mostly rectangular • Process during which a food/drink is made • The room where foods/drinks are being made • Things that are added to make the food tastier • A traditional French and Austrian cressent snack • ...
Healthy Foods Reily 2025-02-03
Across
- tiny tiny spheres
- if they are sour they could have gone bad
- one of these a day will keep the doctor away
- spiky outer shells protect this fruit
Down
- no need to sprinkle sugar on top
- might make your face do weird things
- stick them on your fingers and bite them off
- a healthy addition for your water
- smaller at the top but has a bigger bottom
- should not eat this bird from KFC
10 Clues: tiny tiny spheres • no need to sprinkle sugar on top • a healthy addition for your water • should not eat this bird from KFC • might make your face do weird things • spiky outer shells protect this fruit • if they are sour they could have gone bad • smaller at the top but has a bigger bottom • stick them on your fingers and bite them off • ...
PROTEIN FOODS - Cheese 2024-11-13
Across
- A hard, granular cheese aged for at least a year.
- The process milk undergoes during cheese making.
- A mineral cheese is rich in, due to its high milk content.
- a reason why cheese may be difficult to digest, also making it tough and stringy.
- This disorder causes brittle bones; Calcium aids in its prevention.
Down
- A type of cheese made from cow or buffalo milk.
- A use of cheese; adds flavor, visual appeal and texture to dishes
- Acids that develop during the fermentation process.
- method of cooking cheese used to create grilled cheese sandwiches.
- method of cooking used to create cheese pastries.
10 Clues: A type of cheese made from cow or buffalo milk. • The process milk undergoes during cheese making. • A hard, granular cheese aged for at least a year. • method of cooking used to create cheese pastries. • Acids that develop during the fermentation process. • A mineral cheese is rich in, due to its high milk content. • ...
Day 6 Vocab Review 2016-12-27
Across
- what you do to the last bite of your favorite food
- another word for widespread
- how plans are made
- natural disasters
- you should not do this an important decision
- not assertive
Down
- not obvious
- special
- if a = b, and b = c, then a = c
- delicious foods _ your sense of taste
- communicate
- Some people believe that "money buys happiness" is a _
- the color black
- opposite of unclear
- evil
- trying to achieve
16 Clues: evil • special • not obvious • communicate • not assertive • the color black • natural disasters • trying to achieve • how plans are made • opposite of unclear • another word for widespread • if a = b, and b = c, then a = c • delicious foods _ your sense of taste • you should not do this an important decision • what you do to the last bite of your favorite food • ...
Ngā atua o Te Ao Māori 2021-08-28
Across
- God of cultivated foods
- God of storms and violent weather
- Guardian of fish
- God of uncultivated food
- God of the rainbow
- Sky father
- God of war, hunting, cooking, fishing, food cultivation
- Goddess of the spirit world
Down
- Lord of darkness
- Star god with the power of healing
- God of forest and birds
- Ruler of the underworld
- Goddess of fire
- God of sea and fish
- God of crops and peace
- Earth mother
16 Clues: Sky father • Earth mother • Goddess of fire • Lord of darkness • Guardian of fish • God of the rainbow • God of sea and fish • God of crops and peace • God of cultivated foods • God of forest and birds • Ruler of the underworld • God of uncultivated food • Goddess of the spirit world • God of storms and violent weather • Star god with the power of healing • ...
Fitness Crossword 2023-01-30
Across
- THR athletic training
- parts of fitness
- less movement to lower pulse
- prevents mussels from shortening
- swimming, Running, biking
- 1-2 times per week
- frequency intensity time type
- lean body mass vs body fat
Down
- seeing or feeling improvement
- foods with no nutrients
- for muscle strength & endurance
- specific exercises for components
- THR fat burning and weight loss
- working more often and harder
- measured by number of heart beats
- 10-15min slow movement
16 Clues: parts of fitness • 1-2 times per week • THR athletic training • 10-15min slow movement • foods with no nutrients • swimming, Running, biking • lean body mass vs body fat • less movement to lower pulse • seeing or feeling improvement • working more often and harder • frequency intensity time type • for muscle strength & endurance • THR fat burning and weight loss • ...
Food Science Pt 4 2025-08-15
Across
- chemical reaction between an amino acid and sugar (aka browning)
- intense heat and nearness to oven heating element controls degree of browning from above (e.g: tender meat and poultry cuts, fish)
- enclosing food in an impermeable packaging
- food browned via dry heat and then braising liquid added for flavor and moisture as the food stews(e.g: Meat)
- fry heated oil in a deeper pan than used for sautéing, cooks food rapidly via conduction (e.g: Chopped meats and vegetables)
- prevents oxidation that causes rancidity in oils and lipids (e.g: propyl gallate, BHA)
- dye that must be listed (even though it's a natural color) due to people having allergic reactions to it
- prevents metal contaminants from oxidation (e.g: citrate, ascorbate)
- propellants that increase carbonation in food products (e.g: carbon dioxide, nitrous oxide)
- controls acidity/alkalinity to improve flavor, texture, and cooking quality (e.g: lactic acid, ammonium hydroxide)
- dyes/pigment/substances that add color alone/reacts with other substances when added to foods/drugs/cosmetics
- increases viscosity of processed foods (e.g: guar, Arabic)
- used for coloring orange peels
- heat from oven cooks food through convection, conduction, and/or radiant heat (e.g: meats, vegetables, casseroles, baked goods)
- extract that is the oldest food coloring used in cheese
- food held above boiling water and cooked via steam(e.g: vegetables, fish)
- added to enhance food's taste profile without a distinctive flavor of its own (e.g: MSG, vanillin/vanilla)
- transfer of heat by air or liquid
- chemical reaction with sugar (no amino acid)
- maintains crispiness in processed fruits/vegetables (e.g: calcium chloride, calcium lactate)
- panfrying with a small amount of oil or deep frying, immersing the food in hot oil, cooked through conduction (e.g: meat, fish, poultry, potatoes, other vegetables)
- liquid held below boiling, with small bubbles breaking the surface and used to reduce liquid volume, gently cook delicate food, or keep boiled foods warm (e.g: vegetables, sauces, soups, delicate meat)
- food added to water as it is brought to boiling, or added to boiling water (e.g: dry pasta, beans, hardy vegetables, candy, sauces)
- added through fortification/enrichment used to increase content of certain vitamins/minerals in the food (e.g: riboflavin, niacinamide)
- used specifically for a purpose (listed on the food's ingredient label)
- produces more stable dough in breads and other baked goods (e.g: ammonium sulfate, azodicarbonamide)
Down
- incorporates mixtures better and stabilizes them (e.g: diglycerides, monoglycerides)
- direct transfer of heat
- promotes yeast growth (e.g: calcium sulfate, ammonium phosphate)
- heat applied from below with radiant heat cooking the surface and conduction cooking the food interior (e.g: meat, fish, poultry, vegetables, some fruits, pizza)
- forms tightly bound complex of trace metals in food to prevent deterioration (e.g: EDTA, calcium disodium)
- creates gels/stabilizer (e.g: gelatin, agar)
- transfer of heat in form of waves
- used for infant and toddler foods (aka tagetes)
- heat transfer by air, radiation, fat, or metol
- heats and cooks food via conduction (e.g: meats, fish, poultry, vegetables, eggs)
- promotes rising of baked goods/bread (e.g: monocalcium phosphate, calcium carbonate)
- transfer of heat without contact
- keeps food products moist (e.g: glycerin, propylene glycol)
- can cause allergic reaction
- keeps powdered foods from lumping and preventing moisture absorption
- provides uniform texture throughout a product to improve mouth-feel (e.g: pectin, calcium alginate)
- heat transfer by water, liquid, or steam
- oxidation of cut produce
- used in condiments as a yellow color
- modifies protein and polysaccharides in cheese, dairy products, and meat (e.g: lactase, papain)
- found in trace amounts due to packaging, storage, and handling
- substances that aren't needed to undergo premarket approval before being added
- immersing food in boiling liquid for brief period to inactivate enzymes, then rapidly cooled in ice water (e.g: vegetables, fruits)
- efficient cooking method that maintains nutrients, polar molecules in the food(water or fat)rotate and produce energy (e.g: any food, also used for reheating)
- removes natural yellow pigments and modifies gluten formation in baked goods for improved baking (e.g: benzoyl peroxide, acetone peroxide)
- prevents growth of molds, fungi, bacteria, and yeast that spoils foods (e.g: sodium benzoates, propionates)
- used in hot dog/sausage casings
- food is immersed in liquid (just below boiling temperature) until cooked (e.g: Fish, eggs)
- used in soft-drinks and snack food for its yellow-tan color
- food is simmered longer and with less fluid than ‘simmering’ method, and the fluid becomes part of the sauce (stew)(e.g: tough meat or poultry cuts, fish, vegetable stews)
- adds sweetness to food and beverages with/without extra calories (e.g: sucralose, acesulfame-L)
57 Clues: direct transfer of heat • oxidation of cut produce • can cause allergic reaction • used for coloring orange peels • used in hot dog/sausage casings • transfer of heat without contact • transfer of heat in form of waves • transfer of heat by air or liquid • used in condiments as a yellow color • heat transfer by water, liquid, or steam • ...
hydrology crossword puzzle by evelynn 2025-03-26
9 Clues: C F • up up up! • down the hatch! • no danger here! • fish need this! • Cloudy or clean? • Algaes time to shine! • water you drink everyday! • the seasoning to all foods!
nutrition 2023-09-18
Across
- your body's way of telling you it needs nutrients.
- provide the most calories per gram of all the nutrients.
- this vitamin helps birth defect.
- Proteins containing all the essential amino acids; found only in soy and animal foods.
- stuff in your food that help you grow.
- compounds that help regulate many vital body processes, including the digestion, absorption.
- Proteins that are missing one or more of the essential amino acids; found in plant sources such as nuts and legumes.
- a form of complex carbohydrates from plants that humans cannot digest.
- nutrient needed to build cells and tissues.
- should be carefully restricted by people with hypertension.
Down
- a learned desire for food that is based on emotional and other factors rather than nutritional need.
- taking food and using it as energy.
- are sugars and starches in foods.
- helps make red blood cells and carries oxygen in the blood.
- are sugars and should be carefully restricted by diabetics due to the spike it can cause in blood sugar.
- vitamins that are fat soluble.
- are made when hydrogen is added to vegetable oils.
- are needed for healthy bones and teeth.
- take longer for the body to break down, keeping blood sugar levels constant: bread, rice, pasta, beans and other veggies.
19 Clues: vitamins that are fat soluble. • this vitamin helps birth defect. • are sugars and starches in foods. • taking food and using it as energy. • stuff in your food that help you grow. • are needed for healthy bones and teeth. • nutrient needed to build cells and tissues. • your body's way of telling you it needs nutrients. • are made when hydrogen is added to vegetable oils. • ...
Nutrient Exam Review 2022-10-26
Across
- the amount of energy released when your body breaks down (digests and absorbs) food.
- are added to foods or beverages when they are processed or prepared
- salt
- A food that has extra nutrients added to it or has nutrients added that are not normally there
- fat-like substance that's found in all the cells in your body.
- a substance that provides nourishment essential for growth and the maintenance of life.
- carbohydrate, protein, fat, vitamins, minerals and water
- the process by which the body changes food and drink into energy.
- a naturally occurring inorganic element or compound having an. orderly internal structure and characteristic chemical composition, crystal form, and physical. properties.
- are essential to helping your body develop and function as it should.
Down
- Fruits, Vegetables, Grains, Protein Foods, and Dairy.
- is a type of carbohydrate that the body can't digest.
- broken down quickly by the body to be used as energy.
- Solid fats and added sugars add calories to the food but few or no nutrients.
- essential nutrients for the human body. They are one of the building blocks of body tissue and can also serve as a fuel source.
- nutrients added to it or has nutrients added that are not normally there
- Get rid of wastes through urination
- fats are liquid at room temperature.
- considered the worst type of fat to eat.
19 Clues: salt • Get rid of wastes through urination • fats are liquid at room temperature. • considered the worst type of fat to eat. • Fruits, Vegetables, Grains, Protein Foods, and Dairy. • is a type of carbohydrate that the body can't digest. • broken down quickly by the body to be used as energy. • carbohydrate, protein, fat, vitamins, minerals and water • ...
MyPlate Crossword 2018-09-25
Across
- used to create energy
- 2 molecules
- broken down quickly by body
- anything used to substitute sugar
- used for quick energy
Down
- process of converting light to energy
- molecules strung together to make chains
- 1 molecule
- more than 1 molecule
- added sugars that you add to drinks and foods
- cannot be digested by enzymes
- sweet tasting ingredient
- concentrated carbohydrates
13 Clues: 1 molecule • 2 molecules • more than 1 molecule • used to create energy • used for quick energy • sweet tasting ingredient • concentrated carbohydrates • broken down quickly by body • cannot be digested by enzymes • anything used to substitute sugar • process of converting light to energy • molecules strung together to make chains • added sugars that you add to drinks and foods
Kitchen Safety 2012-11-21
Across
- keep cold foods cold
- you do what to food to get hot
- cooking at the right
- you can get it by bad food
- sharp part of knife
- 20 second rule
- any accidents in kitchen
- food transportation and storage
Down
- its located near the door
- use to avoid slippage
- stop drop and roll
- opposite of dirty
- for your own good or
- what your brain runs on
- heat box
- keep raw meat and greens ?
16 Clues: heat box • 20 second rule • opposite of dirty • stop drop and roll • sharp part of knife • keep cold foods cold • for your own good or • cooking at the right • use to avoid slippage • what your brain runs on • any accidents in kitchen • its located near the door • you can get it by bad food • keep raw meat and greens ? • you do what to food to get hot • food transportation and storage
Gilmore Girls 2021-12-15
Across
- The girls' hometown (two words)
- Lorelai's dad
- Lorelai's mom
- The diner in the show
- One of the girls' favorite foods
- Where Emily and Richard live
Down
- Luke's nephew
- Lorelai's daughter name
- Proper name of both the main characters
- Lane's mother
- State most of the show is in
- Rory's first boyfriend
- Rory's bestfriend (other than her mom)
13 Clues: Luke's nephew • Lane's mother • Lorelai's dad • Lorelai's mom • The diner in the show • Rory's first boyfriend • Lorelai's daughter name • State most of the show is in • Where Emily and Richard live • The girls' hometown (two words) • One of the girls' favorite foods • Rory's bestfriend (other than her mom) • Proper name of both the main characters
Food Products & Processing Systems 2024-01-17
Across
- requires on the job training
- paid the highest in this section
- ensure compliance with regulations
- gain, discover, explore in the pathway
- study of epidemics
Down
- that focus on food production and safety
- analyze food content
- paid the lowest in this section
- examine crops
- which job doesnt require a masters/doctoral
- evaluating products
- pays $53,250
- supervise foods
13 Clues: pays $53,250 • examine crops • supervise foods • study of epidemics • evaluating products • analyze food content • requires on the job training • paid the lowest in this section • paid the highest in this section • ensure compliance with regulations • gain, discover, explore in the pathway • that focus on food production and safety • which job doesnt require a masters/doctoral
Core fours 2024-08-30
Across
- You should use 2 seperate of these one for fresh produce and one for raw meat.
- should be 2 one for cooked foods and for raw foods.
- when should you place cooked food on a plate that had raw foods.
Down
- What should you wash plate and utensils with.
- You should use what cutting board, plates and utensils
5 Clues: What should you wash plate and utensils with. • should be 2 one for cooked foods and for raw foods. • You should use what cutting board, plates and utensils • when should you place cooked food on a plate that had raw foods. • You should use 2 seperate of these one for fresh produce and one for raw meat.
Nutrition 2024-03-19
Across
- What nutrient helps your muscles and cells grow and repair?
- What is the most popular food dye color?
- What are the chemical compounds in food that are used by the body to function properly and maintain health?
- What nutrient is your body’s main source of energy and fuels your muscles?
- What are the building blocks of proteins?
- What is the most nutritious vegetable?
- What mineral do dairy foods contain that helps build strong bones and teeth?
- What nutrient protects your organs, keeps you warm and moves vitamins through your body?
- Contains all 9 types of amino acids; ex. fish, poultry, eggs, dairy, meat
- True or false: Brown eggs contain more protein than white eggs.
Down
- which nutrient is found in whole grains and keeps you feeling full?
- The process by which your body breaks down food after you eat is called ____
- What is the most commonly consumed fruit in the world?
- When the tissues in your body lose too much water, this is called_______?
- which neurotransmitter is produced in the gut?
- About 60% of your body weight is made of...
- What is the yellow/orange pigmentation found in fruits and vegetables?
- What is the unit of energy found in foods called?
- True or false: Dark green vegetables contain more nutrients than light green vegetables.
19 Clues: What is the most nutritious vegetable? • What is the most popular food dye color? • What are the building blocks of proteins? • About 60% of your body weight is made of... • which neurotransmitter is produced in the gut? • What is the unit of energy found in foods called? • What is the most commonly consumed fruit in the world? • ...
nutrition 2023-09-18
Across
- your body's way of telling you it needs nutrients.
- provide the most calories per gram of all the nutrients.
- this vitamin helps birth defect.
- Proteins containing all the essential amino acids; found only in soy and animal foods.
- stuff in your food that help you grow.
- compounds that help regulate many vital body processes, including the digestion, absorption.
- Proteins that are missing one or more of the essential amino acids; found in plant sources such as nuts and legumes.
- a form of complex carbohydrates from plants that humans cannot digest.
- nutrient needed to build cells and tissues.
- should be carefully restricted by people with hypertension.
Down
- a learned desire for food that is based on emotional and other factors rather than nutritional need.
- taking food and using it as energy.
- are sugars and starches in foods.
- helps make red blood cells and carries oxygen in the blood.
- are sugars and should be carefully restricted by diabetics due to the spike it can cause in blood sugar.
- vitamins that are fat soluble.
- are made when hydrogen is added to vegetable oils.
- are needed for healthy bones and teeth.
- take longer for the body to break down, keeping blood sugar levels constant: bread, rice, pasta, beans and other veggies.
19 Clues: vitamins that are fat soluble. • this vitamin helps birth defect. • are sugars and starches in foods. • taking food and using it as energy. • stuff in your food that help you grow. • are needed for healthy bones and teeth. • nutrient needed to build cells and tissues. • your body's way of telling you it needs nutrients. • are made when hydrogen is added to vegetable oils. • ...
Cooking Terms ! 2023-09-28
Across
- when you rapidly stir eggs or cream
- the separation of liquid from solids using a strainer or sieve.
- a cooking method that brings the liquid of a dish to just below the boiling point over lower heat.
- white or light yellow liquid often used for coffee
- including air bubbles into fatty liquids like cream and egg whites
- the cooking of food by immersion in water that has been heated to near its boiling point
- used to coat wet or moist foods with dry ingredients prior to cooking
- remove excessive fat from meat and give it a flavourful brown coloured crust by partially cooking the surface
- cooking meat in some type of sauce or its own juices
- a dry-heat cooking method
- water or other liquid to run out
Down
- to slowly cook food until it's sweet nutty and brown
- when you move a spoon around in a liquid
- Mix To mix a cold fat (such as butter) with flour or dry ingredients by hand until the mixture resembles coarse crumbs
- to bend or close up
- a glossy coating applied to the outer foods of a dish
- baked food made of basic flour or meal
- making shallow cuts on the surface of the food before cooking it
- to mush and mash dough till it is firm
19 Clues: to bend or close up • a dry-heat cooking method • water or other liquid to run out • when you rapidly stir eggs or cream • baked food made of basic flour or meal • to mush and mash dough till it is firm • when you move a spoon around in a liquid • white or light yellow liquid often used for coffee • to slowly cook food until it's sweet nutty and brown • ...
Review of Food preparation techniques 2017-07-12
Across
- The transfer of heat by moving air or liquid currents through and/or around food.
- The transfer of heat energy in the form of waves of particles moving outward from their source.
- To add a liquid to the surface of food to help prevent drying.
- The ability of a fat to be shaped or molded.
- Substances that add flavors not naturally present to foods.
- A plant leaf valued for its flavor or scent.
Down
- heat A type of cooking method in which heat is transferred by water, a water-based liquid, or steam.
- The direct transfer of heat from one substance to another that it is contacting.
- To cut food lengthwise into very thin, stick-like shapes.
- The form of energy associated with motion.
- The transfer of heat energy to a neighboring material without contact.
- The stage of cooking in which food becomes soft and translucent.
- heat A type of cooking method in which heat is transferred by air, radiation, fat, or metal. 1. To dip a food briefly into boiling water.
- Compounds that enhance the flavors already found naturally in foods.
14 Clues: The form of energy associated with motion. • The ability of a fat to be shaped or molded. • A plant leaf valued for its flavor or scent. • To cut food lengthwise into very thin, stick-like shapes. • Substances that add flavors not naturally present to foods. • To add a liquid to the surface of food to help prevent drying. • ...
QMA Lesson 28 2023-07-25
Across
- Transference of emotion to a less threatening person/object
- Tricyclic antidepressant
- Irrational fear of object, animal, or situation
- Ingredient in foods like cheese, fish, liver, and beer
- MAO inhibitor
- Blocking painful thoughts from mind
- SSRI
Down
- Given for overdose
- Abnormal movements of tongue, lips, and jaw
- Neuroleptic
- Mood stabilizer
- Refusal to accept or believe something
- Anxiolytic
13 Clues: SSRI • Anxiolytic • Neuroleptic • MAO inhibitor • Mood stabilizer • Given for overdose • Tricyclic antidepressant • Blocking painful thoughts from mind • Refusal to accept or believe something • Abnormal movements of tongue, lips, and jaw • Irrational fear of object, animal, or situation • Ingredient in foods like cheese, fish, liver, and beer • ...
The Hunger Games Chapter 4 Vocabulary 2022-02-03
Across
- Inability to speak or express things clearly
- Cures
- Staring at something stupidly
- Thinking about something
- Incomprehensible
- Eating hastily
- Things that people see as luxuries
Down
- Something that has fallen apart
- A forgotten state
- Not under the influence of alcohol or drugs
- Surrounded by something
- Something that is great and grand
- A large bowl used for serving foods
13 Clues: Cures • Eating hastily • Incomprehensible • A forgotten state • Surrounded by something • Thinking about something • Staring at something stupidly • Something that has fallen apart • Something that is great and grand • Things that people see as luxuries • A large bowl used for serving foods • Not under the influence of alcohol or drugs • Inability to speak or express things clearly
These are a few of Padmakar’s favorite things 2025-05-30
Across
- Love this dessert
- Favorite subject in school
- Favorite topic for discussion,(three words)
- A genre of music
- Crazy about this place.
- Favorite Bollywood actor
- Current events
Down
- One of the favorite foods,(two words)
- A form of devotional singing/storytelling
- “Soul food” (two words)
- Favorite bollywood actress
- Favorite form of exercise
- Gave me my bread and butter
13 Clues: Current events • A genre of music • Love this dessert • “Soul food” (two words) • Crazy about this place. • Favorite Bollywood actor • Favorite form of exercise • Favorite subject in school • Favorite bollywood actress • Gave me my bread and butter • One of the favorite foods,(two words) • A form of devotional singing/storytelling • Favorite topic for discussion,(three words)
Latinx Crossword Puzzle 2025-09-09
Across
- Hispanic pastry dish filled with savory or sweet foods
- Language spoken in Latin America
- Latino Rights Activist
- Hispanic painter's last name
- Latino country in the Carribean
- Popular Mexican food
Down
- Country in Central America
- Hispanic dance
- Hispanic actor, composer and singer
- Someone from a Spanish speaking country
- Latina Supreme Court Justice
- Latino country named after explorer
- Hispanic Desert
13 Clues: Hispanic dance • Hispanic Desert • Popular Mexican food • Latino Rights Activist • Country in Central America • Latina Supreme Court Justice • Hispanic painter's last name • Latino country in the Carribean • Language spoken in Latin America • Hispanic actor, composer and singer • Latino country named after explorer • Someone from a Spanish speaking country • ...
Feeling fit 2025-04-20
6 Clues: Sleep or relax to feel better. • Something you do all the days of the week. • Move your body to stay strong and healthy. • Eat food that tastes good but is not healthy. • Eat healthy foods like carrots, broccoli, and corn. • Eat sweet, healthy foods like apples, bananas, and oranges.
Logan Borgstede's Favorite Foods 2021-04-08
Across
- Une pâtisserie cuite géneralement remplie de fruits.
- Un fruit long et janne qui pousse en grappes.
- De la viande de vache fantaisie.
- Pain long de France.
- Quelque chose que les souris aiment manger.
- Deux morceaux de pain avec du fromage et de la viande entre eux.
Down
- Un fruit rouge qui pousse sur les arbres.
- Nouilles.
- Pain brûlé.
- Une pâte plate recouverte d'une sauce saupoudrée de fromage.
- Une pomme de terre tranchée et frite.
- Le meilleure chose depuis le _____ tranché.
- Quelque chose que les poulets pondent.
- Un fruit orange qui pousse sur les arbres.
14 Clues: Nouilles. • Pain brûlé. • Pain long de France. • De la viande de vache fantaisie. • Une pomme de terre tranchée et frite. • Quelque chose que les poulets pondent. • Un fruit rouge qui pousse sur les arbres. • Un fruit orange qui pousse sur les arbres. • Le meilleure chose depuis le _____ tranché. • Quelque chose que les souris aiment manger. • ...
Foods and nutrition puzzle. 2022-01-05
Across
- a small area or region with a relatively hot temperature in comparison to its surroundings.
- pure sugar that has been crystallized and centrifuged and then sent through a granulator
- flour that has a leavening agent already added.
- produced with genetically engineered yeast strains
- the nutrient-rich bran and germ of the wheat kernel have been removed
- substance used in dough or batter to make it rise, such as yeast or baking powder.
Down
- a consumer product made by adding molasses to white sugar
- the process of making a proof of a printed work, engraving, etc.
- finely powdered sugar used for making icings and candy.
- flour that has aged naturally after being milled
- dry yeast in which the yeasts are not killed but made dormant through dehydration
- heat (something, especially an oven or grill) beforehand.
- A mixture of two proteins that causes the elastic texture in dough.
- a cake yeast made by filtering the cells from the liquid in which they are grown, subjecting them to heavy pressure
14 Clues: flour that has a leavening agent already added. • flour that has aged naturally after being milled • produced with genetically engineered yeast strains • finely powdered sugar used for making icings and candy. • a consumer product made by adding molasses to white sugar • heat (something, especially an oven or grill) beforehand. • ...
Healthy foods in America 2025-05-19
Across
- One of the most popular easily accessible fruits
- Can be grown in gardens and mainly had at dinner
- Light meal and healthy option
- A healthy snack option that has nuts and dried fruit
- a trunk
- A good source of vitamin C and a good side for dinner meals
Down
- A vegtable ate in dinner meals
- A popular meal that is mainly had at dinner and lunch
- Caught in freshwater
- A filling breakfast meal with oats
- A high dairy wheat substance
- A high calcium fruit
- Rich in Monounsaturated
- High protein breakfast meal with a soft consistency.
14 Clues: a trunk • Caught in freshwater • A high calcium fruit • Rich in Monounsaturated • A high dairy wheat substance • Light meal and healthy option • A vegtable ate in dinner meals • A filling breakfast meal with oats • One of the most popular easily accessible fruits • Can be grown in gardens and mainly had at dinner • A healthy snack option that has nuts and dried fruit • ...
Food Safety 2025-04-01
Across
- microorganism that can cause disease
- is a group of bacteria found in the environment, foods, and intestines of people and animals.
- an infectious agent that can multiply only inside the living cells of an organism.
- is the accidental addition of something harmful that causes an item to become dirty or impure.
- is a single-celled microscopic fungus that feeds on simple sugars
- the actual temperature at the center of the thickest part of the food being cooked
- is a microorganism such as a virus or bacterium that can cause disease.
- is a fungal growth with a cottony, fuzzy appearance
- are a group of bacteria that live in the intestinal tracts of animals and can cause illnesses
Down
- a food item that deteriorates to the point that it is undesirable or unsafe to eat
- temperature range which disease causing bacteria actively grow and thrive on foods
- the transfer of harmful bacteria and other microorganisms form one item to another
- not able to see through, also a way to see if seafood is fully cooked
- is a sickness caused by eating contaminated food
14 Clues: microorganism that can cause disease • is a sickness caused by eating contaminated food • is a fungal growth with a cottony, fuzzy appearance • is a single-celled microscopic fungus that feeds on simple sugars • not able to see through, also a way to see if seafood is fully cooked • is a microorganism such as a virus or bacterium that can cause disease. • ...
29 Experiences in 29 Years 2020-04-28
Across
- "big boat"
- Suno Na Suno Na location
- A wife, a daughter, a sister, and a ___
- "Draw me like one of your french girls"
- Entrepreneur
Down
- More than making posters
- God bless Nana
- Four years of slavery
- Spreading useless facts by day
- Ring of Fire
- The OG Iqbal Foods
- Almost married the wrong twin
- Simpler times, where it starts
13 Clues: "big boat" • Ring of Fire • Entrepreneur • God bless Nana • The OG Iqbal Foods • Four years of slavery • More than making posters • Suno Na Suno Na location • Almost married the wrong twin • Spreading useless facts by day • Simpler times, where it starts • A wife, a daughter, a sister, and a ___ • "Draw me like one of your french girls"
Eloise Eats 2023-07-01
Across
- ducky’s favorite of my foods
- never clean anymore
- must protect food from
- best puff flavor
- what mom calls my pouches
- best Milkies flavor
- the best eater
Down
- favorite fruit
- best place to store leftovers
- favorite meat
- haven’t figured out how to do by myself
- what I immediately throw on the ground
- what I say when I’m done eating
13 Clues: favorite meat • favorite fruit • the best eater • best puff flavor • never clean anymore • best Milkies flavor • must protect food from • what mom calls my pouches • ducky’s favorite of my foods • best place to store leftovers • what I say when I’m done eating • what I immediately throw on the ground • haven’t figured out how to do by myself
German foods and drinks 2025-12-05
Crossword Fun 2018-10-02
Across
- January, March, October
- _____bob Squarepants
- _______ and meatballs
- You eat soup with this utensil
- Christmas, Halloween, Valentine's Day
- Mrs. Aldrich, Jayvon, Miss Oliver
- Stove, refrigerator, elephant
Down
- Red, green, blue
- The season that comes after winter
- Happy, sad, angry
- What do you call foods that taste hot?
- Zebra, tiger, elephant
- This happens when you jump in a puddle
13 Clues: Red, green, blue • Happy, sad, angry • _____bob Squarepants • _______ and meatballs • Zebra, tiger, elephant • January, March, October • Stove, refrigerator, elephant • You eat soup with this utensil • Mrs. Aldrich, Jayvon, Miss Oliver • The season that comes after winter • Christmas, Halloween, Valentine's Day • What do you call foods that taste hot? • ...
Week 1: Connect with Food 2025-02-18
Across
- Michigan is the number one producer in the United States of this fruit.
- Grocery shopping this way can help you take your time comparing prices and limits you from unnecessary or impulse purchases.
- It is estimated that across the United States, food products are shipped an average of 1,500 ________ before being sold to the consumer. This shows the importance of buying from local markets!
- The federal program aimed to combat hunger and food insecurity among low-income families by providing food benefits to supplement their grocery budget.
- Making a weekly or monthly ________ can help to relieve mealtime stress, cut down on last minute grocery costs, and prioritize nutritious foods.
Down
- This phone app is partnered with MyPlate to help you save money on groceries, find budget-friendly nutritious foods, and learn how to prepare them.
- The health and nutrition program that provides a combination of nutrition education, supplemental foods, breastfeeding promotion and support, and referrals to health care and community support.
- Research shows that home cooking not only supports mindful and nutritious eating habits, but it can also help to relieve this.
- Asparagus grown in Michigan is unlike asparagus from other states because it is harvested by ________ to yield a more tender and flavorful product.
- Red Haven, Flamin’ Fury, and Stellar are Michigan varieties of what fruit.
10 Clues: Michigan is the number one producer in the United States of this fruit. • Red Haven, Flamin’ Fury, and Stellar are Michigan varieties of what fruit. • Grocery shopping this way can help you take your time comparing prices and limits you from unnecessary or impulse purchases. • ...
GI Tract 2024-04-15
Across
- The long-term lack of a particular vitamin in ones' diet; may result in certain health problems
- one category of unsaturated fatty acids that are artificially produced; trans fats
- The unit that food scientists use too measure the potential energy in foods
- one category of unsaturated fatty acids; sources include canola oil and olive oil
- Organic chemicals needed by the body for normal functioning and good health.
- elements that the body needs in relatively small amounts
- Chemicals that the body needs for energy growth, and maintenance
- one category of unsaturated fatty acids; sources include corn oil and soybean oil
Down
- Vitamins and minerals that are essential to the body in small amounts
- Molecules that are necessary for the action of enzymes
- Substances such as carbohydrates, proteins and fats that the body requires in relatively large quantities
- Substances found in foods that include oils and solid fats; can be classified as either saturated or unsaturated; lipids
- The amount of energy required to sustain a persons metabolism for one day if he or she is at complete rest
- The capacity of a physical system to do work
14 Clues: The capacity of a physical system to do work • Molecules that are necessary for the action of enzymes • elements that the body needs in relatively small amounts • Chemicals that the body needs for energy growth, and maintenance • Vitamins and minerals that are essential to the body in small amounts • ...
Culture's and Cuisines: Nutrition Unit 2023-02-15
Across
- Energy giving nutrients that are also the main form of energy storage in the body
- The current US government's model to teach good nutrition.
- Nutrients made up of amino acids. They are needed to build and repair body structures, and to regulate processes in the body
- Examples of this food group include milk, ice cream, and frozen yogurt
- Examples of this food group include cereal, breads, crackers, rice, and pasta
- Examples of this food group include strawberries, apples, oranges, and bananas
- A mineral that aids in cell reproductions and bone formation.
Down
- Nutrients that contain carbon and are needed in small amounts to maintain health and allow growth. Either dissolve in fat or water.
- The unit of energy that is often used to express the nutritional value of foods
- Energy giving nutrients that include starches, fibers and sugars
- Examples of this food group include broccoli, spinach, and carrots
- The science of food and the ways in which the body uses the foods you eat
- Examples of this food group include chicken, steak, eggs, and tofu
- The most important nutrient. 8 cups per day are needed to replace water loss by excretion, evaporation, and sweating.
- A mineral that controls the fluid levels in the body. Needed in small amounts
15 Clues: The current US government's model to teach good nutrition. • A mineral that aids in cell reproductions and bone formation. • Energy giving nutrients that include starches, fibers and sugars • Examples of this food group include broccoli, spinach, and carrots • Examples of this food group include chicken, steak, eggs, and tofu • ...
Hugh Jones Identity 2022-03-28
10 Clues: A feeling • To be even • I use foods • Where i was born • Its a fluffy PET • A type of school • A subject in School • Its a sport in water • Outside activity with 2 wheels • Something that needs electronics
Metabolism Crossword Puzzle 2021-12-06
10 Clues: comes from meat • Takes in oxygen • comes from starch • Comes from Oxygen • Breaks down foods • Comes from protein • comes from dairy food • Circulates the food you eat • comes from the air you breath • the process that the body takes
Mic's Hen 2025-07-09
10 Clues: The cat • She ran away to... • Where kids club was • Mickey's profession • Mic's favourite animal • What Mic and Tom drink • Where Mic and Tom live • Where Mic and Tom drank • Mickey's favourite colour • One of Mic's favourite foods
Culinary tool crossword 2020-01-25
Across
- Knife, All-purpose small knife used for small cuts, garnishes, paring or coring
- Knife, All-purpose large knife used to slice, mince, chop, cube, and dice.
- Measuring Cups, utensils for measuring various amounts of dry or solid ingredients
- Knife, small utensil like a knife but used often to spread frosting
- spoons, utensils for measuring small amounts of ingredients
- Knife, a knife that has a carved or hollowed out blade edge
- bowl with holes to allow liquids to pass through
- Blender, a handheld utensil used to "cut" firm shortening or butter into flour
- Spoon, Used for mixing and when cooking and stirring hot foods
Down
- Brush, a tool used for coating baked goods with melted butter or brushing on glaze
- Scraper, Used for mixing, folding soft ingredients and to remove ingredients from a bowl or plate
- Pin, a tool used to flatten dough for rolls, pizza, cookies or crusts
- Scoop, size of scoop used for making drop cookies, mini muffins or cupcakes.
- Tool to remove the outer layer of fruits and veg
- Wisk, to whip eggs or cream or add air to a batter.
- wire mesh container that is used to strain liquids or to sift dry ingredients
- Opener, a device used to cut open metal cans
- Spoon, Used to separate the solid foods from the liquids when serving
18 Clues: Opener, a device used to cut open metal cans • Tool to remove the outer layer of fruits and veg • bowl with holes to allow liquids to pass through • Wisk, to whip eggs or cream or add air to a batter. • spoons, utensils for measuring small amounts of ingredients • Knife, a knife that has a carved or hollowed out blade edge • ...
kitchen safety and main term 2019-03-21
Across
- to cut food in it
- to put flour, sugar etc through a sieve or similar container in order to remove large pieces
- a kitchen utensil with sharp-edged perforations for grating carrots, cheese, etc
- to cook by dry heat in an oven or on heated metal or stones.
- to cut or sever with a quick, heavy blow or a series of blows, using an ax, hatchet, etc
- to remove the skin of a vegetable or fruit
- to cook on a grill under strong, direct heat.
Down
- to cut or chop into very small pieces.
- to describe the six favorable conditions required for the growth of foodborne pathogens.
- a graduated cup used especially in cooking for measuring ingredients.
- to moisten foods during cooking with pan drippings or special sauce to add flavor and prevent drying.
- refers to the most dangerous temperature for foods, between 40°F and 140°F.
- to cook in a small amount of fat; pan-fry.
- to become empty or dry by the gradual flowing off of liquid or moisture
14 Clues: to cut food in it • to cut or chop into very small pieces. • to cook in a small amount of fat; pan-fry. • to remove the skin of a vegetable or fruit • to cook on a grill under strong, direct heat. • to cook by dry heat in an oven or on heated metal or stones. • a graduated cup used especially in cooking for measuring ingredients. • ...
The Facts About Fat 2013-01-13
Across
- This type of oil can be used as a low fat substitute for butter when cooking
- One of fats most important uses is to protect our vital ______
- This type of fat is present in hardened vegetable oils, most margarines, commercial baked foods, and many fried foods
- There are this many calories per gram in fat
- Canadians over the age of ___ need 50% of their energy to come from fat
- Fat is a good source of long lasting ______
Down
- What type of nutrient is fat?
- This type of fat means having the power to dissolve still more of a substance
- This nutrient is an important part of all body cells and is essential for the growth and development of children
- If you are trying make healthy choices to you should always read the _____ on the product before purchasing or consuming
- This type of fat is found in butter, meat, egg yolks, and coconut or palm oil
- These four vitamins are known as fat-soluble vitamins
- Baking, barbequing, roasting and boiling are examples of ___ fat cooking methods
- How many types of fat are there?
14 Clues: What type of nutrient is fat? • How many types of fat are there? • Fat is a good source of long lasting ______ • There are this many calories per gram in fat • These four vitamins are known as fat-soluble vitamins • One of fats most important uses is to protect our vital ______ • Canadians over the age of ___ need 50% of their energy to come from fat • ...
Language and Religion 2022-04-30
Across
- _______ farming is the practice of cultivating, processing, and distributing food in or around urban areas.
- a chemical or natural substance added to soil or land to increase its fertility.
- extreme scarcity of food.
- Nomadic herding is least likely to occur in centralcultivation shifting _______can support low population densities.
- ______ and amaranth are traditional South American grains, dating back to the Inca, that are now being grown in new places and enjoying renewed popularity.
- Food supply problems are often a result of problems with economics or
- The redistribution of large land holdings such as plantations to poor would-be farmers is known as land
Down
- _____ is NOT one of the world's most basic foods?
- Maize (corn) was domesticated in
- Traditional fishing is most likely to occur in
- a form of land tenure in which a peasant community collectively owns a piece of land. (spanish)
- The process of herding and domesticating aquatic animals is known as
- The first domesticated animals were probably
- foods derived from organisms whose genetic material (DNA) has been modified in a way that does not occur naturally (acronym)
14 Clues: extreme scarcity of food. • Maize (corn) was domesticated in • The first domesticated animals were probably • Traditional fishing is most likely to occur in • _____ is NOT one of the world's most basic foods? • The process of herding and domesticating aquatic animals is known as • Food supply problems are often a result of problems with economics or • ...
6th/ 7th Nutrition 2024-12-05
Across
- What is a unit of energy contained in food called?
- A gram of fat contains how many calories
- A ____ label provides information about the types and amount of food you ate.
- Fats, carbohydrates and____ provide the body with energy
- These types of calories are found in foods with little nutritional value.
- Serving sizes on a food label must be stated in clear common terms, such as _____, teaspoons and pieces
- A person's recommended daily amounts of food are based on age, ____and physical activity
Down
- The purpose of the food label is to provide the ____ size and the nutritional values.
- What is the main macronutrient found in foods from the grains, fruit and vegetable food groups
- What provides the most energy and can be stored in large amounts by the body
- Cheese and milk belong to which food group?
- It is important to eat enough calories so your body can grow and have_____
- Protein is used to build _____ tissue in the body.
- ______ and minerals are required for a wide variety of jobs in the body, such as normal growth.
14 Clues: A gram of fat contains how many calories • Cheese and milk belong to which food group? • What is a unit of energy contained in food called? • Protein is used to build _____ tissue in the body. • Fats, carbohydrates and____ provide the body with energy • These types of calories are found in foods with little nutritional value. • ...
Iraq Crossword Puzzle 2020-01-15
Across
- Iraq Resource
- Landmark In Iraq
- Main Landform In Iraq
- Iraq Faith
- Rose Main Flower In Iraq
- Third Most Popular City In Iraq
- One of the most popular foods in Iraq
Down
- River River in Iraq
- One Of The Most Popular Malls In Iraq
- Capital of Iraq
- City in Iraq
- Main Language in Iraq
- Biggest Lake In Iraq
- Iraq Neighbor
- Located In Between The Border Of Iraq and Kuwait
15 Clues: Iraq Faith • City in Iraq • Iraq Resource • Iraq Neighbor • Capital of Iraq • Landmark In Iraq • River River in Iraq • Biggest Lake In Iraq • Main Language in Iraq • Main Landform In Iraq • Rose Main Flower In Iraq • Third Most Popular City In Iraq • One Of The Most Popular Malls In Iraq • One of the most popular foods in Iraq • Located In Between The Border Of Iraq and Kuwait
Nutrition 2023-01-23
Across
- amount of essential amino acids
- carbs found in unprocessed food
- calories in a gram of protein
- source of energy
- liquid at room temperature
- solid at room temperature
- found in most animal-based foods
Down
- carbs with naturally found sugar in food
- protein lacking in amino acids
- turns into glucose
- that has all essential amino acids
- found in fruits and veggies
- blood sugar
- how many types of carbs
- hydrates you
15 Clues: blood sugar • hydrates you • source of energy • turns into glucose • how many types of carbs • solid at room temperature • liquid at room temperature • found in fruits and veggies • calories in a gram of protein • protein lacking in amino acids • amount of essential amino acids • carbs found in unprocessed food • found in most animal-based foods • that has all essential amino acids • ...
Spelling 2022-03-02
Across
- It's not right
- What Ralph does
- This helps you see when it's dark
- A single piece of paper
- Whap you do to presents
- Belonging to just you
- You should try new foods this many times
- Opposite of dark
- The ability to see
Down
- To understand something
- A sharp cutting tool
- You write on this
- Wears shining armor
- The past tense of write
- Belonging to you and me
15 Clues: It's not right • What Ralph does • Opposite of dark • You write on this • The ability to see • Wears shining armor • A sharp cutting tool • Belonging to just you • To understand something • A single piece of paper • Whap you do to presents • The past tense of write • Belonging to you and me • This helps you see when it's dark • You should try new foods this many times
Breakfast Themed 2022-05-13
Across
- made by bees
- made from pork
- comes from cows
- a brewed drink
- it is folded when done
- consists of oats, nuts, and honey
- made with oats
- a piece of bread formed in a ring
- goes on top of foods
Down
- made with a tortilla and cheese
- laid by chickens
- a flat cake made from batter
- bread that has been browned
- made from ground meat
- made from fermented milk
15 Clues: made by bees • made from pork • a brewed drink • made with oats • comes from cows • laid by chickens • goes on top of foods • made from ground meat • it is folded when done • made from fermented milk • bread that has been browned • a flat cake made from batter • made with a tortilla and cheese • consists of oats, nuts, and honey • a piece of bread formed in a ring
G 7.52- Week 6- Spelling Quiz 2025-02-09
Across
- Reward for achievement
- Important or meaningful
- Power to do work
- Liquid turning into gas
- The best performance ever
- Moving through water using arms/legs
- Changes in substances structure
- Athletes running for long periods
Down
- Competition in sports
- Other ways to get energy
- Chemicals that make you feel happy
- Sports done on or in water
- Someone who runs fast
- Eating a variety of foods
- A chair on wheels for mobility
15 Clues: Power to do work • Competition in sports • Someone who runs fast • Reward for achievement • Important or meaningful • Liquid turning into gas • Other ways to get energy • Eating a variety of foods • The best performance ever • Sports done on or in water • A chair on wheels for mobility • Changes in substances structure • Athletes running for long periods • ...
Career crossword puzzle 2024-11-01
Across
- Coach that looks out for client's health
- Experts on diets and foods for the body
- Accomplishment
- Traits that can define you
- Gift or skill
- Four year degree
- Position/requirement before job offer
- Paper with your skills/abilities
Down
- Long lasting, more than a job
- Friendly and welcoming
- Defines what you are capable of
- Job title
- Six year degree
- Face to face meeting about a job offer
- Personal important beliefs
15 Clues: Job title • Gift or skill • Accomplishment • Six year degree • Four year degree • Friendly and welcoming • Traits that can define you • Personal important beliefs • Long lasting, more than a job • Defines what you are capable of • Paper with your skills/abilities • Position/requirement before job offer • Face to face meeting about a job offer • Experts on diets and foods for the body • ...
Chapter 12 2025-03-11
Across
- cells of the ear
- sensitive to stretch
- Transmit action potential to brain
- sensations from receptors
- Responsible for color and high visuals
- adjustmentsto lens to see far and close
- convert light into action potentials
Down
- respond to light
- Bends incoming light
- respond to chemicals
- responsible for black and white vision
- respond to temperatures
- Adjusts amount of light
- has the Highest density of photoreceptors
- responds to dissolved foods
15 Clues: respond to light • cells of the ear • Bends incoming light • sensitive to stretch • respond to chemicals • respond to temperatures • Adjusts amount of light • sensations from receptors • responds to dissolved foods • Transmit action potential to brain • convert light into action potentials • responsible for black and white vision • Responsible for color and high visuals • ...
Sara Berman 2025-07-10
Across
- Number of nephews that Sara has
- Sara's favorite activity
- Month Sara was born in
- Meaning of Sara's name- Hashem's...
- Sara's favorite magazine
- Abba calls Sara,Baby...
- Sara's last name
- Number of brother's that Sara has
Down
- Pet that Sara wants
- One of Sara's favorite foods
- Sara's current age
- School that Sare is in
- Sara's favorite color
- Camp that Sara is in
- Number of nieces that Sara has
15 Clues: Sara's last name • Sara's current age • Pet that Sara wants • Camp that Sara is in • Sara's favorite color • School that Sare is in • Month Sara was born in • Abba calls Sara,Baby... • Sara's favorite activity • Sara's favorite magazine • One of Sara's favorite foods • Number of nieces that Sara has • Number of nephews that Sara has • Number of brother's that Sara has • ...
dfsdf 2025-09-27
Across
- Moist towelettes for diaper changes
- What babies do for several hours each day
- A toy a baby shakes for sound
- First solid foods for babies
- Training cup for toddlers
- Baby’s bed with bars
- Soft baby shoes
- Common baby boy color
Down
- Your sister's baby girl
- What babies wear
- Baby’s room
- Toy babies chew when gums hurt
- Common baby girl color
- Diaper fasteners
- Container a baby drinks from
15 Clues: Baby’s room • Soft baby shoes • What babies wear • Diaper fasteners • Baby’s bed with bars • Common baby boy color • Common baby girl color • Your sister's baby girl • Training cup for toddlers • First solid foods for babies • Container a baby drinks from • A toy a baby shakes for sound • Toy babies chew when gums hurt • Moist towelettes for diaper changes • ...
Body Systems 2015-11-05
10 Clues: Made Up Of Bones • Allows Body Movement • Depends On The Heart • Foods Are Broken Down • Helps Fight Infection • Produces Sperm Or Eggs • Regulate Body Function • Removes All Types Of Waste • Provides Oxygen To The Blood • Coordinates All Body Activities
Jobs & Occupation 2025-02-25
10 Clues: They make foods. • They do the farm. • They make the bread. • They work at school. • They play the movie. • They are at hospital. • They drive the plane. • they catch the thief. • They check your teeth. • They work at resterant.
REVIEW 2023-10-31
9 Clues: ____ helps • choose ____ • 4 ways: clean, ____ • 5 forms: fresh, ____ • whole grains have ____ • reduce the amount of ____ • Take the total cost and ____ • Get at least 30 minutes of ____ • Create a ____ surface on round foods.
Factors in food Choices 2025-09-11
9 Clues: produce, edibles • promotes healthy heart • eating pattern consumed • available for obtaining • Person's cultural heritage • chronic high blood pressure • age educational level, income • Options available to the consumer • foods causing an autoimmune response
Cross contamination 2023-08-25
10 Clues: sick • harmful • to multiply • water around • temp cold/40 • time, temp, safe • food categories • between 41 and 135 • kept out of danger zone • environments to grow or survive
Common 8 food allergens 2024-03-11
8 Clues: _butter • swims well • white drink • Crustations • used in baking • nuts Almonds, walnuts • found in many processed foods • staple in many diets, gluten source
Kitchen Items 2023-08-02
Across
- A flat, sturdy surface, often made of wood or plastic, used as a protective place to cut, chop, or slice food without damaging countertops.
- A container with marked lines to indicate specific volumes, used to measure ingredients precisely while cooking or baking.
- A kitchen utensil with a long, thin handle and a loop of wire at the end, used for stirring, beating, or blending ingredients to a smooth consistency.
- A deep, round container with a handle, used for cooking or heating liquids such as soups, stews, or boiling water.
- A large, smooth, rounded container used for combining multiple ingredients, often when making dough, batter, or sauces.
- A flat, round dish, usually made of ceramic or plastic, on which food is served or eaten.
- A bowl with small holes in the bottom and sides, allowing water to drain away while washing or straining food like pasta or vegetables.
Down
- A sharp-edged, metal tool used for cutting or chopping foods like fruits, vegetables, and meats.
- A small, cylindrical container with a handle, typically used for holding and drinking liquids like water, juice, or coffee.
- A round, deep dish used for holding foods with a curved interior, making it suitable for eating soup, cereal, or mixing ingredients.
- A utensil with a small, shallow bowl at the end of a handle, used for stirring, scooping, or eating soupy or saucy dishes.
- An appliance with a heating source used for cooking food, either on a flat surface or in an enclosed chamber.
- A metal or plastic tool with small, sharp-edged holes used for shredding or grating foods like cheese, vegetables, or citrus peels.
- A shallow, flat-bottomed cooking container with a handle, typically used for frying, sautéing, or baking food.
- A utensil with a handle and several long, pointy tines used for picking up, holding, or piercing food while eating or cooking.
15 Clues: A flat, round dish, usually made of ceramic or plastic, on which food is served or eaten. • A sharp-edged, metal tool used for cutting or chopping foods like fruits, vegetables, and meats. • An appliance with a heating source used for cooking food, either on a flat surface or in an enclosed chamber. • ...
Cross contamination 2019-01-10
Across
- foods at different times
- and clean work equipment
- to the wrong temperature
- to not contaminate
- doesn't need much handling
- doesn't need to be under cooked
- the same equipment
Down
- passes bacteria and diseases
- or reheated incorrectly
- food doesn't require much handling
- grow BEST at 70-125 degrees
- use dirty equipment
- rid of food that has been contaminated
- hands and work space
- prepared food
15 Clues: prepared food • to not contaminate • the same equipment • use dirty equipment • hands and work space • or reheated incorrectly • foods at different times • and clean work equipment • to the wrong temperature • doesn't need much handling • grow BEST at 70-125 degrees • passes bacteria and diseases • doesn't need to be under cooked • food doesn't require much handling • ...
