nutrition Crossword Puzzles

Human Nutrition 2021-12-17

Human Nutrition crossword puzzle
Across
  1. Projection into villus for fat digestion
  2. Makes clotting proteins
  3. Enzyme which digest starch
  4. inactive form of a protease hormone
  5. projection of small intestine
  6. Erosion in the wall of the stomach
  7. Small infoldings in a villus
  8. cells that line stomach and make acid
  9. Gland which stores bile
  10. The type of teeth an organism has
  11. Made of bilirubin, biliverdin, water, salt
Down
  1. Product of the pancreas (endocrine)
  2. minor blood vessels in intestine
  3. Teeth used for gripping and tearing
  4. Muscular contractions of the gut
  5. Section of small intestine after duodenum
  6. Breakdown product of proteins
  7. Muscles at the top and bottom of the stomach
  8. pH of mouth and small intestine
  9. First 25cm of small intestine
  10. A Polysaccharide that's found in cell walls
  11. Another name for the large intestine
  12. Vestigial part of the large intestine
  13. Enzyme that digests triglycerides
  14. Acid found in the stomach

25 Clues: Makes clotting proteins • Gland which stores bile • Acid found in the stomach • Enzyme which digest starch • Small infoldings in a villus • Breakdown product of proteins • projection of small intestine • First 25cm of small intestine • pH of mouth and small intestine • minor blood vessels in intestine • Muscular contractions of the gut • Enzyme that digests triglycerides • ...

Food & Nutrition 2021-10-29

Food & Nutrition crossword puzzle
Across
  1. raw meat should always be stored at the ___ shelf to prevent cross-contamination
  2. use one cutting board for
  3. rinse all vegetables and
  4. Use a ___ to clean produce
  5. Avoid___ your refrigerator
  6. Put food into ___bags so juices don’t spill
  7. put leftovers in ___ containers
  8. Pay close attention to ___
  9. fruits should be stored in the
Down
  1. check your food’s ___ when cooking
  2. ____your hands
  3. within ___ hours of cooking put food in fridge or freezer
  4. ready-to-eat foods can go on the___ shelf
  5. when grocery shopping keep ___separated from vegetables and fruits
  6. if you don’t wash your produce it could cause
  7. what is the brochure on
  8. bring soups, sauces and gravy to a ___ when reheating
  9. make sure food is ___ before storing
  10. place frozen foods in the ___ to thaw
  11. wash produce before you ___ produce

20 Clues: ____your hands • what is the brochure on • rinse all vegetables and • use one cutting board for • Use a ___ to clean produce • Avoid___ your refrigerator • Pay close attention to ___ • fruits should be stored in the • put leftovers in ___ containers • check your food’s ___ when cooking • wash produce before you ___ produce • make sure food is ___ before storing • ...

Food & Nutrition 2021-10-29

Food & Nutrition crossword puzzle
Across
  1. wash produce before you ___ produce
  2. Know the difference between cleaning and
  3. Use a ___ to clean produce
  4. ready-to-eat foods can go on the___ shelf
  5. fruits should be stored in the
  6. use one cutting board for
  7. bring soups, sauces and gravy to a ___ when reheating
  8. check your food’s ___ when cooking
  9. ____your hands
  10. put leftovers in ___ containers
Down
  1. Put food into ___bags so juices don’t spill
  2. raw meat should always be stored at the ___ shelf to prevent cross-contamination
  3. when grocery shopping keep ___separated from vegetables and fruits
  4. place frozen foods in the ___ to thaw
  5. Pay close attention to ___
  6. Avoid___ your refrigerator
  7. what is the brochure on
  8. if you don’t wash your produce it could cause
  9. rinse all vegetables and
  10. make sure food is ___ before storing
  11. within ___ hours of cooking put food in fridge or freezer

21 Clues: ____your hands • what is the brochure on • rinse all vegetables and • use one cutting board for • Pay close attention to ___ • Avoid___ your refrigerator • Use a ___ to clean produce • fruits should be stored in the • put leftovers in ___ containers • check your food’s ___ when cooking • wash produce before you ___ produce • make sure food is ___ before storing • ...

Nutrition Review 2021-11-04

Nutrition Review crossword puzzle
Across
  1. components of fat that determines that classification of fat
  2. fatty deposits on the interior of artery walls
  3. mineral that is beneficial to bones
  4. protein compound in muscle that provides oxygen to cells
  5. foods to which nutrients have been added to improve their nutritional value
  6. deficiency disease caused by extreme lack of protein
  7. carriers of fats in the blood
  8. grains that have all 3 layers intact (bran,germ,ednosperm)
  9. a substance preventing damage from oxygen
  10. higher than normal blood pressure
  11. condition in which ketones collect in the blood
  12. chemical compounds in which proteins are composed
  13. ten or more amino acids bonded together
  14. a deficiency of vitamin C in which you are easily brusied
  15. deficiency disease caused by a lack of niacin
  16. a deficiency of this mineral is anemia
  17. malnutrition caused by inadequate protein intake
  18. proteins that contain all the essential acids
  19. chemical compounds that dissolve in water break up into electrically charged atoms
  20. electrically charged atoms resulting from chemical reactions are called ____
  21. caused by a lack of Vitamin D
  22. involuntary muscle movement
  23. known as B2
  24. Metabolism helps is what bodily function?
  25. known as B1
  26. active parts of an enzyme
  27. severe wasting caused by lack of protein
  28. is most prevalent in leafy greens and red meat
  29. fats in blood cells, synthesized in the liver and only available in animal products
Down
  1. three fatty acids attached to a framework of glycerol
  2. where can galactose be found?
  3. chemical element found in protein
  4. fats in foods that are purchased and used as fats
  5. can be dissolved in fat
  6. vitamin for hair, skin, and nails
  7. condition causing abnormalities in the heart muscle
  8. egg yolks, cheese, other foods where fats aren't immediately noticeable
  9. excessive body fat causes ____
  10. simplest carbohydrates
  11. Hyperglycemia is the excess amount of glucose in the blood. What is the term for subnormal levels of blood glucose?
  12. proteins that do not contain all of the essential amino acids
  13. without vitamins
  14. deficiency of thiamine (B1)
  15. concentrated from o vitamins or minerals
  16. Bile is essential for the digestion of which macronutrient
  17. the destruction of red blood cells
  18. condition caused by excessive ingestion of one or more vitamins
  19. glucose as stored in the liver and muscles
  20. a state of being poisonous is called ____
  21. can be dissolved in water
  22. enlarged tissue of the thyroid gland due to a deficiency of iodine

51 Clues: known as B2 • known as B1 • without vitamins • simplest carbohydrates • can be dissolved in fat • active parts of an enzyme • can be dissolved in water • deficiency of thiamine (B1) • involuntary muscle movement • where can galactose be found? • carriers of fats in the blood • caused by a lack of Vitamin D • excessive body fat causes ____ • chemical element found in protein • ...

Nutrition Review 2013-07-16

Nutrition Review crossword puzzle
Across
  1. raw or cooked diet
  2. milk provided by the mother within the first 24 hours of birth
  3. coating on many foods
  4. a food with 25-40% moisture
  5. includes crude protein
  6. required during periods of growth, pregnancy, lactation and tissue repair
  7. advantage of commercial diet over raw or cooked diet
  8. a senior great dane
  9. kitten food
  10. most important nutrient
Down
  1. puppies have a declining ability to digest this after weaning
  2. trace elements that are nutrients required in small amounts
  3. not to be added to home cooked pet foods
  4. rescues orphaned kittens
  5. a diet that helps obese animals lose weight
  6. disadvantage of home-mead diet
  7. a danger of the raw diet
  8. can cause kidney failure in pets
  9. diet fed to animals after surgery in the clinic
  10. only part of the pet food industry that is regulated in Canada

20 Clues: kitten food • raw or cooked diet • a senior great dane • coating on many foods • includes crude protein • most important nutrient • rescues orphaned kittens • a danger of the raw diet • a food with 25-40% moisture • disadvantage of home-mead diet • can cause kidney failure in pets • not to be added to home cooked pet foods • a diet that helps obese animals lose weight • ...

Nutrition Crossword 2014-03-28

Nutrition Crossword crossword puzzle
Across
  1. Needed for growth, repair, and development of tissues
  2. needed for red blood cells to carry oxygen
  3. Contain all 9 essential a.a.
  4. Sum of the chemical processes that take place in the body
  5. Body's quick energy reserve
  6. Body's main source of energy
  7. necessary for muscle contractions
  8. Water deficiency
  9. Potatoes, beans, pasta, grains
Down
  1. The energy in food
  2. hormone naturally made by the body
  3. The relationship of the food you eat to your overall health and well-being
  4. essential nutrients needed for development and growth
  5. Lack 1 or more essential a.a.
  6. Helps keep digestive and excretory systems healthy
  7. Chemical elements need for bodily processes
  8. The 8 B vitamins and vitamin C
  9. most important nutrient
  10. vitamins A,D,E, and K
  11. needed for bone strength

20 Clues: Water deficiency • The energy in food • vitamins A,D,E, and K • most important nutrient • needed for bone strength • Body's quick energy reserve • Contain all 9 essential a.a. • Body's main source of energy • Lack 1 or more essential a.a. • The 8 B vitamins and vitamin C • Potatoes, beans, pasta, grains • necessary for muscle contractions • hormone naturally made by the body • ...

Nutrition Quest 2014-05-13

Nutrition Quest crossword puzzle
Across
  1. Fat from your waist to your hip
  2. a eating disorder or binge
  3. Diet for what a person needs
  4. Person that suffers from obesity
  5. influence on making you do something
  6. how long something lives
  7. amount of nutrients needed
  8. Activity that keeps you healthy
  9. energy put into the body from foods
  10. minimum amount of energy to maintain body process
  11. long term diabetes
  12. a physical or mental tension
  13. Foods with nutrients
  14. when a person eats larges amount in a short period of time
  15. Allergic to a food
  16. Eating disorder in which a person is scared of fat
  17. Exercise for the body
  18. care for a women during pregnancy
  19. body intake
Down
  1. a overweight person
  2. lack of water in the body
  3. Vigorous activity that increase heart and breathing rate
  4. popular weight loss method
  5. condition marked by emotions
  6. process of making gradual permanent changes to the body
  7. what your body consumes
  8. Vigorous activity that causes intense burst of activity
  9. a healthy maintained weight
  10. Controlling your weight
  11. adverse physical reaction
  12. Person who is skinny from not eating food
  13. Physician who cares for infants
  14. changes to the food caused by a process
  15. Ratio to weight to height
  16. Production of breast milk
  17. unborn baby

36 Clues: unborn baby • body intake • long term diabetes • Allergic to a food • a overweight person • Foods with nutrients • Exercise for the body • what your body consumes • Controlling your weight • how long something lives • lack of water in the body • adverse physical reaction • Ratio to weight to height • Production of breast milk • a eating disorder or binge • popular weight loss method • ...

Nutrition Quest 2014-05-13

Nutrition Quest crossword puzzle
Across
  1. influence on making you do something
  2. when a person eats larges amount in a short period of time
  3. process of making gradual permanent changes to the body
  4. adverse physical reaction
  5. how long something lives
  6. Exercise for the body
  7. Vigorous activity that causes intense burst of activity
  8. Foods with nutrients
  9. body intake
  10. Activity that keeps you healthy
  11. a physical or mental tension
  12. condition marked by emotions
  13. Fat from your waist to your hip
  14. Person who is skinny from not eating food
Down
  1. Ratio to weight to height
  2. Eating disorder in which a person is scared of fat
  3. a healthy maintained weight
  4. amount of nutrients needed
  5. lack of water in the body
  6. what your body consumes
  7. a overweight person
  8. Production of breast milk
  9. changes to the food caused by a process
  10. long term diabetes
  11. popular weight loss method
  12. minimum amount of energy to maintain body process
  13. Allergic to a food
  14. Vigorous activity that increase heart and breathing rate
  15. Controlling your weight
  16. a eating disorder or binge
  17. care for a women during pregnancy
  18. energy put into the body from foods
  19. unborn baby
  20. Diet for what a person needs
  21. Physician who cares for infants
  22. Person that suffers from obesity

36 Clues: body intake • unborn baby • long term diabetes • Allergic to a food • a overweight person • Foods with nutrients • Exercise for the body • what your body consumes • Controlling your weight • how long something lives • Ratio to weight to height • lack of water in the body • Production of breast milk • adverse physical reaction • amount of nutrients needed • popular weight loss method • ...

Nutrition Quest 2014-05-13

Nutrition Quest crossword puzzle
Across
  1. Production of breast milk
  2. unborn baby
  3. care for a women during pregnancy
  4. lack of water in the body
  5. a eating disorder or binge
  6. popular weight loss method
  7. minimum amount of energy to maintain body process
  8. Fat from your waist to your hip
  9. how long something lives
  10. energy put into the body from foods
  11. long term diabetes
  12. when a person eats larges amount in a short period of time
  13. amount of nutrients needed
  14. Allergic to a food
  15. body intake
  16. what your body consumes
  17. a overweight person
  18. Foods with nutrients
  19. a physical or mental tension
Down
  1. changes to the food caused by a process
  2. Person that suffers from obesity
  3. Exercise for the body
  4. Vigorous activity that increase heart and breathing rate
  5. adverse physical reaction
  6. Person who is skinny from not eating food
  7. Ratio to weight to height
  8. Vigorous activity that causes intense burst of activity
  9. Eating disorder in which a person is scared of fat
  10. process of making gradual permanent changes to the body
  11. a healthy maintained weight
  12. Activity that keeps you healthy
  13. Physician who cares for infants
  14. influence on making you do something
  15. Controlling your weight
  16. Diet for what a person needs
  17. condition marked by emotions

36 Clues: unborn baby • body intake • long term diabetes • Allergic to a food • a overweight person • Foods with nutrients • Exercise for the body • what your body consumes • Controlling your weight • how long something lives • Production of breast milk • adverse physical reaction • lack of water in the body • Ratio to weight to height • a eating disorder or binge • popular weight loss method • ...

Nutrition Quest 2014-05-13

Nutrition Quest crossword puzzle
Across
  1. making gradual activity bits
  2. adverse physical reaction to certain food
  3. Doctor who cares for infants and children
  4. foods that provide sustainable amount of nutrients
  5. abnormal response to certain foods
  6. too much nutrients
  7. eating alot and then throwing it up
  8. eating disorder fear of gaining weight
  9. minimum amount of energy
  10. viorous activity that increase your heart rate
  11. percent of fats
  12. unborn baby
  13. conditions marked by extreme emotions
  14. physical or mental tension
Down
  1. not enough water in the body
  2. production of breast milk
  3. the condition of being fit and healthy
  4. amount of nutrients needed by 98% of people
  5. popular eating method
  6. waist circumfrence divided height
  7. units of energy
  8. thick fluid found in breast milk
  9. long term aproach to healthy life style
  10. influence in your age group
  11. exercise with bursts of activity
  12. Exercises that strengthen your heart
  13. not enough nutrients in your body
  14. When person has a fear of gaining weight
  15. ratio of weight and height
  16. a pyramid shaped guide of healthy foods
  17. condition of being overweight
  18. management of heart disease
  19. packaged foods
  20. doctor who specialize in care of pregnant women
  21. Normal weight for your height and lowers risk of health problems
  22. stages of humans from Birth to maturity

36 Clues: unborn baby • packaged foods • units of energy • percent of fats • too much nutrients • popular eating method • minimum amount of energy • production of breast milk • ratio of weight and height • physical or mental tension • influence in your age group • management of heart disease • not enough water in the body • making gradual activity bits • condition of being overweight • ...

Nutrition Crossword 2014-02-10

Nutrition Crossword crossword puzzle
Across
  1. A long chain of amino acids
  2. Lipids are ...... in water
  3. Complex carbohydrates are known as .......
  4. An alternate name for a protein
  5. Cholesterol is a type of.....
  6. Name of the helix formed in a protein's secondary structure
  7. An alternate name for a lipid
  8. Function of a lipid
  9. Function of a carbohydrate
  10. A short term energy supply, such as glucose, can release energy
Down
  1. Amino acids are joined together by this type of bond
  2. Haemoglobin has this type of protein structure
  3. Most abundant type of lipid found in the body
  4. General term for a single carbohydrate molecule
  5. A macromolecule made up of carbon, oxygen and hydrogen
  6. An amino acids R group is also known as a ..... group
  7. Example of a disaccharide
  8. Excess glucose can be stored as this
  9. Stage in which a protein's overall 3D structure is formed
  10. Element that distinguishes proteins from carbohydrates and lipids

20 Clues: Function of a lipid • Example of a disaccharide • Lipids are ...... in water • Function of a carbohydrate • A long chain of amino acids • Cholesterol is a type of..... • An alternate name for a lipid • An alternate name for a protein • Excess glucose can be stored as this • Complex carbohydrates are known as ....... • Most abundant type of lipid found in the body • ...

Nutrition Crossword 2013-04-11

Nutrition Crossword crossword puzzle
Across
  1. nerve degeneration, altered muscle coordination and cardiovascular problems are symptoms of this disease
  2. Women are at higher risk for getting this weak bones disease
  3. component of coenzyme A
  4. A lack of vitimin D causes this disease
  5. Iron-deficiency anemia can cause reduced what?
  6. maintenance of blood calcium and phosphorus levels
  7. component of coenzymes used broadly in cellular metabolism
  8. soluble in liquid
  9. component of coenzymes in DNA synthesis
  10. diharrhea,skin inflammation, and dementia are symptoms of this disease
  11. Only eats vegetable products
  12. cofactor in carbohydrate, fatty acid, and amino acid metabolism
  13. antioxidant; synthesis of collagen,amino acids and hormones
  14. component of a coenzyme in carbohydrate metabolism
  15. synthesis of proteins involved in blood coagulation and bone metabolism
  16. This kind of vegetarian eats dairy products but not eggs
Down
  1. blindness from chronic eye infections, poor growth are symptoms of this disease
  2. disperse and store in fat
  3. Responsible for muscle growth and repair
  4. component of coenzymes required for energy production
  5. enlarged thyroid gland and crentinism are symptoms of this disease
  6. The most strict form of vegetarianism
  7. normal vision, integrity of epithelial cords
  8. A lack of vitimin C causes this disease
  9. interruption of free radical chain reactions
  10. Fish oil is high in this fatty acid

26 Clues: soluble in liquid • component of coenzyme A • disperse and store in fat • Only eats vegetable products • Fish oil is high in this fatty acid • The most strict form of vegetarianism • A lack of vitimin D causes this disease • component of coenzymes in DNA synthesis • A lack of vitimin C causes this disease • Responsible for muscle growth and repair • ...

nutrition counseling 2015-03-18

nutrition counseling crossword puzzle
Across
  1. fun
  2. compassion
  3. care
  4. interpreting
  5. meeting or conversation
  6. design or organize
  7. confidence
  8. routine or way of life
  9. talent
  10. Act
  11. social worker
Down
  1. adjust
  2. gladdness
  3. ideal
  4. education
  5. Data
  6. responce
  7. attending
  8. manner
  9. decency

20 Clues: fun • Act • care • Data • ideal • adjust • talent • manner • decency • responce • gladdness • education • attending • compassion • confidence • interpreting • social worker • design or organize • routine or way of life • meeting or conversation

Nutrition Crossword 2015-01-27

Nutrition Crossword crossword puzzle
Across
  1. This nutrient regulates body temperature and helps in the digestion of food
  2. Thiamin, niacin, and riboflavin are part of the ________ complex
  3. Builds strong bones and teeth and helps blood to clot when you have a cut
  4. A function of the nutrients -protein, vitamins, minerals, water and roughage is to __________
  5. There are two types of vitamins. These are fat soluble and _____ _____ vitamins
  6. An animal muscle -source of protein
  7. A nutrient that builds and repairs body tissues
  8. A group of nutrients including calcium, phosphorus, iron, and iodine
  9. A source of fat -spread on bread
  10. Another name for Vitamin C
  11. A nutrient which just supplies energy
  12. A type of cereal and bread that is a good source of Vitamin B and roughage
  13. A measure of the amount of energy that a food gives your body
  14. One of the types of carbohydrate
  15. Part of the Vitamin B complex that maintains healthy skin and eyes and promotes a good appetite
  16. One of the functions of fat is to ______ the body organs
  17. Works with calcium and phosphorus to build strong bones
  18. An organ meat which is an excellent source of iron and Vitamin A
  19. The nutrient water controls the __________ of the body
  20. A nutrient found in these food sources -potatoes, bread, cereals, macaroni, rice (-cereal products)
  21. Another name for roughage
  22. The nutrients fat, carbohydrate, and protein all supply ______
  23. A non-food source of Vitamin D
  24. These supply energy and carry Vitamins A and D
Down
  1. A part of the body built by calcium, phosphorus and Vitamin D
  2. A science which deals with the study of food and its use in the body
  3. A mineral that prevents nutritional anemia
  4. To make sure your body gets all of the nutrients it needs, you must eat a ________ of foods
  5. One of the functions of nutrients is to build and ________
  6. When a vitamin is dissolves in fat, it is said to be fat ________
  7. A nutrient group that does not have calories
  8. The nutrient iron maintains healthy ___ ______ _____ (3 words)
  9. A food-source of protein
  10. A person who is not getting all of the nutrients that his body needs is ___-nourished
  11. A good natural source of protein, often served in place of meat
  12. Iodine helps the ______ gland work properly
  13. You are what you ____
  14. This group of foods is a good source of Vitamin C
  15. These berries are a good source of Vitamin C
  16. A food that has the fibre removed has been ______ (part has been taken away)
  17. A part of the Vitamin B complex that aids in normal growth and development
  18. When nutrients are added back to a food after it has been refined, the food has been __________
  19. A food which is a good source of protein, calcium, Vitamins A and D
  20. A part of the body kept healthy with Vitamin A
  21. A substance found in food that is necessary for health
  22. Food that is treated in some way has been _______
  23. A mineral necessary for healthy bones and teeth
  24. Helps the body digest food
  25. A nutrient found in yellow-orange fruits and vegetables that maintain normal night vision

49 Clues: You are what you ____ • A food-source of protein • Another name for roughage • Another name for Vitamin C • Helps the body digest food • A non-food source of Vitamin D • A source of fat -spread on bread • One of the types of carbohydrate • An animal muscle -source of protein • A nutrient which just supplies energy • A mineral that prevents nutritional anemia • ...

Nutrition Crossword 2015-01-27

Nutrition Crossword crossword puzzle
Across
  1. A source of fat -spread on bread
  2. This nutrient regulates body temperature and helps in the digestion of food
  3. Iodine helps the ______ gland work properly
  4. Food that is treated in some way has been _______
  5. An animal muscle -source of protein
  6. A nutrient group that does not have calories
  7. A non-food source of Vitamin D
  8. Thiamin, niacin, and riboflavin are part of the ________ complex
  9. These supply energy and carry Vitamins A and D
  10. A nutrient found in these food sources -potatoes, bread, cereals, macaroni, rice (-cereal products)
  11. When nutrients are added back to a food after it has been refined, the food has been __________
  12. There are two types of vitamins. These are fat soluble and _____ _____ vitamins
  13. Another name for Vitamin C
  14. A food which is a good source of protein, calcium, Vitamins A and D
  15. A substance found in food that is necessary for health
  16. When a vitamin is dissolves in fat, it is said to be fat ________
  17. One of the types of carbohydrate
  18. A function of the nutrients -protein, vitamins, minerals, water and roughage is to __________
  19. A part of the body kept healthy with Vitamin A
  20. A food-source of protein
  21. One of the functions of nutrients is to build and ________
  22. A mineral necessary for healthy bones and teeth
  23. Another name for roughage
  24. You are what you ____
  25. A nutrient found in yellow-orange fruits and vegetables that maintain normal night vision
  26. A science which deals with the study of food and its use in the body
Down
  1. A part of the body built by calcium, phosphorus and Vitamin D
  2. A food that has the fibre removed has been ______ (part has been taken away)
  3. A person who is not getting all of the nutrients that his body needs is ___-nourished
  4. A nutrient that builds and repairs body tissues
  5. Works with calcium and phosphorus to build strong bones
  6. To make sure your body gets all of the nutrients it needs, you must eat a ________ of foods
  7. The nutrient iron maintains healthy ___ ______ _____ (3 words)
  8. A measure of the amount of energy that a food gives your body
  9. A group of nutrients including calcium, phosphorus, iron, and iodine
  10. A part of the Vitamin B complex that aids in normal growth and development
  11. A nutrient which just supplies energy
  12. Helps the body digest food
  13. These berries are a good source of Vitamin C
  14. An organ meat which is an excellent source of iron and Vitamin A
  15. Builds strong bones and teeth and helps blood to clot when you have a cut
  16. A type of cereal and bread that is a good source of Vitamin B and roughage
  17. The nutrient water controls the __________ of the body
  18. This group of foods is a good source of Vitamin C
  19. One of the functions of fat is to ______ the body organs
  20. A good natural source of protein, often served in place of meat
  21. A mineral that prevents nutritional anemia
  22. Part of the Vitamin B complex that maintains healthy skin and eyes and promotes a good appetite
  23. The nutrients fat, carbohydrate, and protein all supply ______

49 Clues: You are what you ____ • A food-source of protein • Another name for roughage • Helps the body digest food • Another name for Vitamin C • A non-food source of Vitamin D • A source of fat -spread on bread • One of the types of carbohydrate • An animal muscle -source of protein • A nutrient which just supplies energy • A mineral that prevents nutritional anemia • ...

Nutrition Crossword 2015-01-27

Nutrition Crossword crossword puzzle
Across
  1. A good natural source of protein, often served in place of meat
  2. Thiamin, niacin, and riboflavin are part of the ________ complex
  3. A nutrient that builds and repairs body tissues
  4. A food which is a good source of protein, calcium, Vitamins A and D
  5. A science which deals with the study of food and its use in the body
  6. Iodine helps the ______ gland work properly
  7. A part of the Vitamin B complex that aids in normal growth and development
  8. Another name for Vitamin C
  9. The nutrient iron maintains healthy ___ ______ _____ (3 words)
  10. This group of foods is a good source of Vitamin C
  11. These berries are a good source of Vitamin C
  12. A function of the nutrients -protein, vitamins, minerals, water and roughage is to __________
  13. A type of cereal and bread that is a good source of Vitamin B and roughage
  14. Part of the Vitamin B complex that maintains healthy skin and eyes and promotes a good appetite
  15. When a vitamin is dissolves in fat, it is said to be fat ________
  16. You are what you ____
  17. The nutrient water controls the __________ of the body
  18. A nutrient found in yellow-orange fruits and vegetables that maintain normal night vision
  19. A part of the body built by calcium, phosphorus and Vitamin D
  20. A measure of the amount of energy that a food gives your body
  21. A non-food source of Vitamin D
  22. A food-source of protein
  23. One of the functions of nutrients is to build and ________
Down
  1. To make sure your body gets all of the nutrients it needs, you must eat a ________ of foods
  2. A nutrient group that does not have calories
  3. A source of fat -spread on bread
  4. Works with calcium and phosphorus to build strong bones
  5. Builds strong bones and teeth and helps blood to clot when you have a cut
  6. A mineral necessary for healthy bones and teeth
  7. An organ meat which is an excellent source of iron and Vitamin A
  8. There are two types of vitamins. These are fat soluble and _____ _____ vitamins
  9. A nutrient which just supplies energy
  10. Another name for roughage
  11. These supply energy and carry Vitamins A and D
  12. A person who is not getting all of the nutrients that his body needs is ___-nourished
  13. A food that has the fibre removed has been ______ (part has been taken away)
  14. When nutrients are added back to a food after it has been refined, the food has been __________
  15. One of the types of carbohydrate
  16. A substance found in food that is necessary for health
  17. This nutrient regulates body temperature and helps in the digestion of food
  18. A nutrient found in these food sources -potatoes, bread, cereals, macaroni, rice (-cereal products)
  19. Food that is treated in some way has been _______
  20. Helps the body digest food
  21. A group of nutrients including calcium, phosphorus, iron, and iodine
  22. One of the functions of fat is to ______ the body organs
  23. A part of the body kept healthy with Vitamin A
  24. A mineral that prevents nutritional anemia
  25. The nutrients fat, carbohydrate, and protein all supply ______
  26. An animal muscle -source of protein

49 Clues: You are what you ____ • A food-source of protein • Another name for roughage • Another name for Vitamin C • Helps the body digest food • A non-food source of Vitamin D • A source of fat -spread on bread • One of the types of carbohydrate • An animal muscle -source of protein • A nutrient which just supplies energy • A mineral that prevents nutritional anemia • ...

Nutrition Crossword 2015-01-27

Nutrition Crossword crossword puzzle
Across
  1. A part of the Vitamin B complex that aids in normal growth and development
  2. One of the types of carbohydrate
  3. An animal muscle -source of protein
  4. A group of nutrients including calcium, phosphorus, iron, and iodine
  5. This group of foods is a good source of Vitamin C
  6. This nutrient regulates body temperature and helps in the digestion of food
  7. A person who is not getting all of the nutrients that his body needs is ___-nourished
  8. A type of cereal and bread that is a good source of Vitamin B and roughage
  9. A mineral necessary for healthy bones and teeth
  10. A substance found in food that is necessary for health
  11. A nutrient which just supplies energy
  12. A nutrient found in yellow-orange fruits and vegetables that maintain normal night vision
  13. A part of the body built by calcium, phosphorus and Vitamin D
  14. The nutrient iron maintains healthy ___ ______ _____ (3 words)
  15. A part of the body kept healthy with Vitamin A
  16. Another name for Vitamin C
  17. A non-food source of Vitamin D
  18. Food that is treated in some way has been _______
  19. Works with calcium and phosphorus to build strong bones
  20. When a vitamin is dissolves in fat, it is said to be fat ________
  21. To make sure your body gets all of the nutrients it needs, you must eat a ________ of foods
  22. A food that has the fibre removed has been ______ (part has been taken away)
  23. A nutrient that builds and repairs body tissues
  24. A mineral that prevents nutritional anemia
Down
  1. Builds strong bones and teeth and helps blood to clot when you have a cut
  2. A nutrient group that does not have calories
  3. A source of fat -spread on bread
  4. One of the functions of fat is to ______ the body organs
  5. When nutrients are added back to a food after it has been refined, the food has been __________
  6. You are what you ____
  7. Another name for roughage
  8. These berries are a good source of Vitamin C
  9. The nutrient water controls the __________ of the body
  10. A food-source of protein
  11. These supply energy and carry Vitamins A and D
  12. There are two types of vitamins. These are fat soluble and _____ _____ vitamins
  13. A science which deals with the study of food and its use in the body
  14. Part of the Vitamin B complex that maintains healthy skin and eyes and promotes a good appetite
  15. A food which is a good source of protein, calcium, Vitamins A and D
  16. Helps the body digest food
  17. A function of the nutrients -protein, vitamins, minerals, water and roughage is to __________
  18. A measure of the amount of energy that a food gives your body
  19. A good natural source of protein, often served in place of meat
  20. Thiamin, niacin, and riboflavin are part of the ________ complex
  21. The nutrients fat, carbohydrate, and protein all supply ______
  22. Iodine helps the ______ gland work properly
  23. One of the functions of nutrients is to build and ________
  24. A nutrient found in these food sources -potatoes, bread, cereals, macaroni, rice (-cereal products)
  25. An organ meat which is an excellent source of iron and Vitamin A

49 Clues: You are what you ____ • A food-source of protein • Another name for roughage • Helps the body digest food • Another name for Vitamin C • A non-food source of Vitamin D • A source of fat -spread on bread • One of the types of carbohydrate • An animal muscle -source of protein • A nutrient which just supplies energy • A mineral that prevents nutritional anemia • ...

Nutrition Crossword 2015-01-27

Nutrition Crossword crossword puzzle
Across
  1. One of the types of carbohydrate
  2. A non-food source of Vitamin D
  3. A group of nutrients including calcium, phosphorus, iron, and iodine
  4. A function of the nutrients -protein, vitamins, minerals, water and roughage is to __________
  5. A mineral that prevents nutritional anemia
  6. Food that is treated in some way has been _______
  7. One of the functions of nutrients is to build and ________
  8. To make sure your body gets all of the nutrients it needs, you must eat a ________ of foods
  9. A measure of the amount of energy that a food gives your body
  10. A type of cereal and bread that is a good source of Vitamin B and roughage
  11. Part of the Vitamin B complex that maintains healthy skin and eyes and promotes a good appetite
  12. A food which is a good source of protein, calcium, Vitamins A and D
  13. A food that has the fibre removed has been ______ (part has been taken away)
  14. A nutrient found in these food sources -potatoes, bread, cereals, macaroni, rice (-cereal products)
  15. Helps the body digest food
  16. Another name for Vitamin C
  17. A part of the Vitamin B complex that aids in normal growth and development
  18. The nutrient water controls the __________ of the body
  19. When a vitamin is dissolves in fat, it is said to be fat ________
  20. The nutrient iron maintains healthy ___ ______ _____ (3 words)
  21. A nutrient which just supplies energy
  22. A person who is not getting all of the nutrients that his body needs is ___-nourished
  23. This nutrient regulates body temperature and helps in the digestion of food
  24. Iodine helps the ______ gland work properly
  25. An animal muscle -source of protein
Down
  1. One of the functions of fat is to ______ the body organs
  2. A science which deals with the study of food and its use in the body
  3. A good natural source of protein, often served in place of meat
  4. A part of the body kept healthy with Vitamin A
  5. An organ meat which is an excellent source of iron and Vitamin A
  6. A nutrient group that does not have calories
  7. A nutrient that builds and repairs body tissues
  8. A mineral necessary for healthy bones and teeth
  9. Works with calcium and phosphorus to build strong bones
  10. Another name for roughage
  11. This group of foods is a good source of Vitamin C
  12. A nutrient found in yellow-orange fruits and vegetables that maintain normal night vision
  13. A substance found in food that is necessary for health
  14. Thiamin, niacin, and riboflavin are part of the ________ complex
  15. There are two types of vitamins. These are fat soluble and _____ _____ vitamins
  16. When nutrients are added back to a food after it has been refined, the food has been __________
  17. These berries are a good source of Vitamin C
  18. You are what you ____
  19. A food-source of protein
  20. A part of the body built by calcium, phosphorus and Vitamin D
  21. Builds strong bones and teeth and helps blood to clot when you have a cut
  22. The nutrients fat, carbohydrate, and protein all supply ______
  23. A source of fat -spread on bread
  24. These supply energy and carry Vitamins A and D

49 Clues: You are what you ____ • A food-source of protein • Another name for roughage • Helps the body digest food • Another name for Vitamin C • A non-food source of Vitamin D • One of the types of carbohydrate • A source of fat -spread on bread • An animal muscle -source of protein • A nutrient which just supplies energy • A mineral that prevents nutritional anemia • ...

Food Nutrition 2016-03-07

Food Nutrition crossword puzzle
Across
  1. heme iron can be found in canned or cooked beans
  2. proteins play an important role in your _________ system
  3. pasta contains _____________
  4. a bad fat found in fatty meats
  5. refined sugars; empty calories
  6. iron can be found in livers and shellfish
  7. sometimes thought of as a fat
  8. your body needs this to give oxygen to your red blood cells
  9. a combination of incomplete proteins are called ________________ proteins
  10. chemical groupings found in cholesterol-based foods
  11. _________ carbs. are also called sugars
  12. fats includes polyunsaturated and monounsaturated fats
  13. a disease relating to too much fat
Down
  1. this type of fiber dissolves in water
  2. ______ essential amino acids have been identified
  3. carb. that does not provide energy for the body
  4. a bad fat found in partially hydrogenated vegetable oils
  5. main source of energy
  6. people allergic to dairy products may be ___________ intolerant
  7. eating too much fat can lead to _______________
  8. used to make hormones, enzymes, and antibodies
  9. acids chemical building blocks found in protein-based foods
  10. sometimes is thought of being bad for your health
  11. substance found in iron -based foods
  12. this type of fiber absorbs water

25 Clues: main source of energy • pasta contains _____________ • sometimes thought of as a fat • a bad fat found in fatty meats • refined sugars; empty calories • this type of fiber absorbs water • a disease relating to too much fat • substance found in iron -based foods • this type of fiber dissolves in water • _________ carbs. are also called sugars • ...

Prenatal Nutrition 2016-04-25

Prenatal Nutrition crossword puzzle
Across
  1. These improve metabolic function of insulin
  2. A seed very high in fiber
  3. Compounds in plant foods that can improve glucose control
  4. A great resource for learning where to source meat, poultry and fish
  5. Type of anti-inflammatory fats that help lower glucose levels
  6. Type of fiber which helps healthy bacteria in the gut flourish, boosting immunity, digestion and glucose levels
  7. Type of fiber which expands in your GI tract and adds bulk to stools
  8. Amount of fiber people eat daily
  9. Ideal type of protein for women with GDM
  10. It's known as the relaxation mineral
  11. A macronutrient with zero impact on insulin
  12. Found in 100% rye crisp or bread or flaxseed
  13. the part of a plant we eat but dont digest
Down
  1. The part of a grain that contains insoluble fiber
  2. Amount of fiber we should eat daily
  3. When you include protein, carb and fat at all meals and snacks
  4. a fruit that has soluble fiber
  5. If you crave tuna, choose this kind
  6. An adventurous approach to eating
  7. Sources include almonds, eggs, sweet potato and salmon
  8. improves cellular sensitivity to insulin
  9. Making sure you don't overdo it
  10. It's a myth that it raises cholesterol levels
  11. Acts more like a hormone than a nutrient
  12. Type of fiber which helps relieve constipation
  13. Contains more omega-3 fatty acids than conventionally raised meat
  14. Helps the immune system and improves cellular sensitivity to insulin

27 Clues: A seed very high in fiber • a fruit that has soluble fiber • Making sure you don't overdo it • Amount of fiber people eat daily • An adventurous approach to eating • Amount of fiber we should eat daily • If you crave tuna, choose this kind • It's known as the relaxation mineral • improves cellular sensitivity to insulin • Acts more like a hormone than a nutrient • ...

nutrition crossword 2023-03-10

nutrition crossword crossword puzzle
Across
  1. kitchen utensil used to crush garlic cloves efficiently .
  2. long tube with a bulb on the end for suctioning up juices for basting
  3. variation on the standard cake pans,help trap any added air into angel food and sponge cakes
  4. flat rectangular pan made to v\bake cookies.
  5. used for holding baked goods during cooling or hot pans when they are removed from the heat
  6. kitchen tool consists of a slotted circular blade made to cut peel or slice a vegetable
  7. similar to a cookie sheet except with 4 shallow sides about 1 inch deep.
Down
  1. spoons are used to stir and baste foods while cooking
  2. long rods made of metal or bamboo, with one end pointed so food can slide on
  3. thick cloth pads used to protect your hands from carrying a burning hot substance.
  4. large,heavy pans used for roasting meats and poultry.
  5. small kitchen utensil designed to extract juice from lemons or other citrus fruits such, as oranges,grapefruit, or a lime.
  6. pan used for baking and serving main dishes
  7. spoon like device with a small bowl and a long handle for dipping
  8. used to grab or lift any hot bulky items
  9. kitchen tool that breaks up and removes clumps from ingredients before bakingor cooking
  10. foil pans disposable pans made of foil, these are conductive which makes great heatign resource.
  11. for cakes,come in various sizes
  12. used to brush down food with butter or a sauce to season it.
  13. made to flip burgers and other meats on a grill

20 Clues: for cakes,come in various sizes • used to grab or lift any hot bulky items • pan used for baking and serving main dishes • flat rectangular pan made to v\bake cookies. • made to flip burgers and other meats on a grill • spoons are used to stir and baste foods while cooking • large,heavy pans used for roasting meats and poultry. • ...

nutrition crossword 2023-03-27

nutrition crossword crossword puzzle
Across
  1. fast and crash
  2. nutrients that are essential
  3. tells you the calories
  4. process that occurs in living organisms
  5. a group of things you eat
  6. building blocks for growth
  7. liquid
  8. animals 10% dairy
  9. unit of energy
Down
  1. you can get a lot of i
  2. sugar thats added
  3. salts
  4. list of ingredients
  5. a picture of a plate
  6. long term
  7. plants and fish
  8. nothing but calories
  9. nutrient found in the earths crust
  10. bad fats
  11. something that you take
  12. helps digestion
  13. groups of food

22 Clues: salts • liquid • bad fats • long term • fast and crash • groups of food • unit of energy • plants and fish • helps digestion • sugar thats added • animals 10% dairy • list of ingredients • a picture of a plate • nothing but calories • you can get a lot of i • tells you the calories • something that you take • a group of things you eat • building blocks for growth • nutrients that are essential • ...

nutrition review 2023-03-27

nutrition review crossword puzzle
Across
  1. shows daily value of foods and different amounts of nutrients
  2. made of complex strings of sugar molecules
  3. a fat like substance made in the liver
  4. what makes up most of the planet.
  5. food with added nutrients
  6. a diagram showing what your daily meal should be made up of
  7. assigned by letters from the alphabet
  8. foods that have high calories but lack other nutrients
  9. made of amino acids
  10. solid at room temp
  11. fruits vegetables grains proteins and dairy
  12. Can not be digested
  13. made when oils are turned into solid fats
  14. are found in the earths crust and help brain function
Down
  1. sugars that are added to foods as they are prepared
  2. listed by most commonly found in said food item
  3. a unit of energy
  4. fat that is not completely saturated with hydrogen atoms
  5. sugars found all thought foods
  6. a substance that provides nourishment essential for growth
  7. Accounts for saltiness of foods
  8. how the body turns what we eat into energy
  9. when a food has added nutrients

23 Clues: a unit of energy • solid at room temp • made of amino acids • Can not be digested • food with added nutrients • sugars found all thought foods • Accounts for saltiness of foods • when a food has added nutrients • what makes up most of the planet. • assigned by letters from the alphabet • a fat like substance made in the liver • made when oils are turned into solid fats • ...

Nutrition Review 2022-12-20

Nutrition Review crossword puzzle
Across
  1. the time between a pathogens entrance into the body and the first symptom of disease
  2. multicellular organisms with specialized tissues & organs
  3. a molecule that attaches to and marks to destroy it
  4. an infection transferred from an animal to a human
  5. the stage in which the signs & symptoms of a disease arise and are most prominent
  6. Single celled organisms living in nearly every possible place that can sustain life & cannot be seen without microscope
  7. a widespread epidemic that affects an enormous number of people and spreads between countries and across the world
  8. a cell that produces antibodies
  9. a cell that coordinates the body’s immune response and attacks cells that have been infected by a virus
  10. A pathogen that infects cells and uses their energy because it cannot reproduce or grow on its own- lives inside a cell
  11. rise in the body’s temperature, which stimulates white blood cells and blocks pathogen reproduction
  12. include certain bacteria, viruses, fungi, protozoa & worms
Down
  1. Are single celled organisms, different from bacteria in that they possess a nucleus and other complex structures and they are larger
  2. a substance that targets and kills pathogenic bacteria
  3. a dead or nontoxic part of a pathogen that is injected into a person to train his or her immune system to eliminate the live pathogen
  4. increased blood flow to an injured or diseased area of the body, causing redness, hurt, swelling and pain
  5. diverse, specialized, and sophisticated living things. They are found everywhere
  6. the stage during which signs & symptoms of a disease fade and a person is no longer contagious
  7. caused by microorganisms living in or on humans, animals or plants
  8. an animal that transmits a disease from one living thing to another
  9. microorganisms that causes these diseases

21 Clues: a cell that produces antibodies • microorganisms that causes these diseases • an infection transferred from an animal to a human • a molecule that attaches to and marks to destroy it • a substance that targets and kills pathogenic bacteria • multicellular organisms with specialized tissues & organs • include certain bacteria, viruses, fungi, protozoa & worms • ...

Nutrition Crossword 2023-04-12

Nutrition Crossword crossword puzzle
Across
  1. a hidden negative impact of organic food is fear of eating ______ grown food
  2. allowing someone to decide how much to eat helps create a healthy ______ with food
  3. when a snack contains a cookie, adding greek yogurt and a fruit makes it a ______ snack
  4. red cabbage and blueberries are both full of _____
  5. culture intuitive eating is a way for people to unlearn _______ and rebuild trust in their bodies
  6. a necessary nutrient for bodily function, bananas, spinach, and potatoes are _____ dense foods
  7. corn contains _______ which is associated with heart disease improvement and prevention
  8. babies, children, and adults come in all ____ sizes
Down
  1. a food _______ is a place without access to affordable, fresh food
  2. the "clean plate club" creates a _____ relationship with food
  3. foods high in Vitamin A are often ____ in color
  4. a balanced meal contains fat and _____
  5. _______ can be reduced with a greater intake of soluable fiber
  6. elimination diets have risks including malnutrition, fear of foods, and long term ____ with bad foods
  7. ________ is a primary method to make your food taste better
  8. ______ is multi-dimensional and includes physical, mental, and cultural aspects
  9. foods like _______ and maple syrup can be used in place of granualted sugar in many foods
  10. radicals antioxidants protect cells against _____
  11. According to the American Academy of Pediatrics, "mentioning diet or weight around children can predispose them to eating______."
  12. restricting foods can lead to ______ eating

20 Clues: a balanced meal contains fat and _____ • restricting foods can lead to ______ eating • foods high in Vitamin A are often ____ in color • radicals antioxidants protect cells against _____ • red cabbage and blueberries are both full of _____ • babies, children, and adults come in all ____ sizes • ________ is a primary method to make your food taste better • ...

Healthy Nutrition 2023-02-17

Healthy Nutrition crossword puzzle
Across
  1. Comes From Cow; In Tons of Recipes
  2. Outside of Sandwich
  3. Blue; Fruit; Type of Berry
  4. Sour; Yellow; Put in Water
  5. Ex: Almonds, Cashews, Pecans, Pistachios
  6. From Goats/Cows; Dairy
  7. Green Vegetable; Looks like a tree
  8. From Milk; Strengthens Bones
  9. In Spaghetti
  10. Shiny Red Fruit; Newton
  11. Green Fruit; Like Apple
  12. Swims in Water; Slippery
Down
  1. Put Milk on it; Breakfast
  2. Solid Dairy; From Cows or Goats
  3. Comes in Heads; Salad
  4. Long Orange Sticks
  5. The magical Fruit; baked, black, green
  6. Yellow Fruit; Monkeys
  7. Taco; Quesadilla
  8. Red; Yellow Seeds on the Outside; Fruit
  9. Liquid Dairy; Put it in Cereal
  10. Put Cheese on Them; Put in Things
  11. Butter; Caramel; Movies
  12. Nuggets; Grilled; Baked
  13. Sunny Side Up; Scrambled; Fried

25 Clues: In Spaghetti • Taco; Quesadilla • Long Orange Sticks • Outside of Sandwich • Comes in Heads; Salad • Yellow Fruit; Monkeys • From Goats/Cows; Dairy • Butter; Caramel; Movies • Nuggets; Grilled; Baked • Shiny Red Fruit; Newton • Green Fruit; Like Apple • Swims in Water; Slippery • Put Milk on it; Breakfast • Blue; Fruit; Type of Berry • Sour; Yellow; Put in Water • From Milk; Strengthens Bones • ...

Healthy Nutrition 2023-02-17

Healthy Nutrition crossword puzzle
Across
  1. Comes From Cow; In Tons of Recipes
  2. Shiny Red Fruit; Newton
  3. Butter; Caramel; Movies
  4. Outside of Sandwich
  5. From Goats/Cows; Dairy
  6. Green Vegetable; Looks like a tree
  7. Ex: Almonds, Cashews, Pecans, Pistachios
  8. Comes in Heads; Salad
  9. From Milk; Strengthens Bones
  10. Red; Yellow Seeds on the Outside; Fruit
  11. Put Milk on it; Breakfast
  12. In Spaghetti
Down
  1. The magical Fruit; baked, black, green
  2. Swims in Water; Slippery
  3. Green; Fruit; Grows on Trees
  4. Long Orange Sticks
  5. Solid Dairy; From Cows or Goats
  6. Blue; Fruit; Type of Berry
  7. Taco; Quesadilla
  8. Liquid Dairy; Put it in Cereal
  9. Put Cheese on Them; Put in Things; Crunchy
  10. Nuggets; Grilled; Baked
  11. Yellow Fruit; Monkeys
  12. Sour; Yellow; Put in Water
  13. Sunny Side Up; Scrambled; Fried

25 Clues: In Spaghetti • Taco; Quesadilla • Long Orange Sticks • Outside of Sandwich • Comes in Heads; Salad • Yellow Fruit; Monkeys • From Goats/Cows; Dairy • Shiny Red Fruit; Newton • Butter; Caramel; Movies • Nuggets; Grilled; Baked • Swims in Water; Slippery • Put Milk on it; Breakfast • Blue; Fruit; Type of Berry • Sour; Yellow; Put in Water • Green; Fruit; Grows on Trees • ...

Sports Nutrition 2020-01-31

Sports Nutrition crossword puzzle
Across
  1. this can vary considerably among athletes
  2. sport drinks, chocolate milk, and smoothies
  3. low blood sugar
  4. remember to practice eating new foods before these.
  5. needs for this are influenced by gender, age, body mass, etc
  6. easily digested foods have this
  7. this causes muscles to cramp, alter blood pressure, and cause weight loss
  8. this is the last opportunity to "top-off" your body's fuel tank
  9. foods such as meat, full-fat dairy, fatty fish, and egg yolk
  10. the body’s primary energy source during exercise
  11. you should choose this and limit red meat consumption
  12. consists of olive oil, almonds, walnuts, canola oil, avocado, fatty fish and peanut oil
  13. should be 2-4 hours prior to an intense training session
Down
  1. degree or intensity of heat
  2. a meal eaten in the middle of the day
  3. avoid this both before and after competition
  4. an essential nutrient
  5. plays a role in sending messages throughout the body
  6. a unit of energy
  7. these consist of cookies, crackers, baked goods, etc. . .
  8. Drinking too much water can alter this
  9. provides valuable nutrients and reduces inflammation
  10. the body draws upon these to store it to fuel working muscles
  11. carbohydrates, fats, and proteins
  12. examples of this food source are nuts, seeds, avocado

25 Clues: low blood sugar • a unit of energy • an essential nutrient • degree or intensity of heat • easily digested foods have this • carbohydrates, fats, and proteins • a meal eaten in the middle of the day • Drinking too much water can alter this • this can vary considerably among athletes • sport drinks, chocolate milk, and smoothies • avoid this both before and after competition • ...

Health & nutrition 2020-03-12

Health & nutrition crossword puzzle
Across
  1. food that is in a simple form, has not been refined and does not contain artificial substances
  2. a sweet fizzy drink
  3. something that is done to cure an illness or injury
  4. food that is quick and easy to prepare and eat, but that is thought to be bad for your health
  5. a substance such as sugar or starch, which provides the body with energy and heat
  6. a type of fat found mainly in animal products encouraging the development of harmful cholesterol
  7. an amount of food for one person
  8. things that people or animals eat
  9. containing little or no fat
  10. a substance that is needed to keep a living creature alive and to help it grow
  11. food that you buy frozen or in a box or can that you can prepare and cook very quickly and easily
  12. a substance that is added in small amounts to food to improve it
Down
  1. very fat, in a way that is not healthy
  2. a substance found in blood, fat and most tissues of the body; too much of it can cause heart disease
  3. food that has been altered from natural state by canning, freezing, refrigerating or drying
  4. food that has had substances that are good for your health specially added to it
  5. food that you buy frozen or in a box or can that you can prepare and cook very quickly and easily
  6. a substance found in food such as meat, cheese, fish, or eggs, that is necessary for the body to grow and be strong
  7. the amount of food, drink, etc. that you take into your body
  8. the process by which living things receive the food necessary for them to grow and be healthy
  9. the part of food that helps to keep a person healthy by keeping the bowels working
  10. the food that you eat and drink regularly
  11. safe to eat and not harmful

23 Clues: a sweet fizzy drink • containing little or no fat • safe to eat and not harmful • an amount of food for one person • things that people or animals eat • very fat, in a way that is not healthy • the food that you eat and drink regularly • something that is done to cure an illness or injury • the amount of food, drink, etc. that you take into your body • ...

Nutrition Crossword 2020-11-10

Nutrition Crossword crossword puzzle
Across
  1. major positive ion (cation) in the fluid surrounding cells in the body.
  2. chemical processes that occur within a living organism in order to maintain life.
  3. a substance produced by a living organism which acts as a catalyst to bring about a specific biochemical reaction.
  4. A disease in which the body’s ability to produce or respond to the hormone insulin is impaired, resulting in abnormal metabolism of carbohydrates and elevated levels of glucose in the blood.
  5. balance, Another word for "calories." Your ... is the balance of calories consumed through eating and drinking compared to calories burned through physical activity..
  6. A natural oily substance occurring in animal bodies, especially when deposited as a layer under the skin or around certain organs.
  7. microorganism, especially one which causes disease.
  8. A simple sugar which is an important energy source in living organisms and is a component of many carbohydrates.
  9. A substance that produces an electrically conducting solution when dissolved in a polar solvent, such as water.
  10. Source of energy that comes from food to power the human body.
  11. process of providing or obtaining the food necessary for health and growth.
Down
  1. a property of objects which can be transferred to other objects or converted into different forms, but cannot be created or destroyed.
  2. A sugar of the hexose class found especially in honey and fruit.
  3. A plant-based nutrient that is sometimes called roughage or bulk. It is a type of carbohydrate but, unlike other carbs, it cannot be broken down into digestible sugar molecules.
  4. Dry hard fruits that does not split open at maturity to release its single seed.
  5. main extracellular ion for all types of cells.
  6. A mixture of two proteins present in cereal grains, especially wheat, which is responsible for the elastic texture of dough.
  7. Any nutritious substance that people or animals eat or drink or that plants absorb in order to maintain life and growth.
  8. chemical element required as an essential nutrient by organisms to perform functions necessary for life.
  9. for the structure, function, and regulation of the body's cells, tissues, and organs.
  10. A damaging immune response by the body to a substance, especially a particular food, pollen, fur, or dust, to which it has become hypersensitive.
  11. building or room for the processing, storage, and distribution of milk and milk products.

22 Clues: main extracellular ion for all types of cells. • microorganism, especially one which causes disease. • Source of energy that comes from food to power the human body. • A sugar of the hexose class found especially in honey and fruit. • major positive ion (cation) in the fluid surrounding cells in the body. • ...

Nutrition & Hydration 2020-11-09

Nutrition & Hydration crossword puzzle
Across
  1. A compound that protects other compounds from oxygen; blueberries and kale are good sources of this
  2. Muscle wasting that occurs from disuse or undernutrition
  3. Dry mouth, sunken eyes, and confusion are all signs of this condition
  4. A BMI greater than 30
  5. One of Vitamin B12's main functions is to maintain this system
  6. A diuretic present in coffee and chocolate
  7. Symptoms of this condition include increased urination, thirst, and blurred vision
  8. Live bacteria found in the microbiome, promotes gut health
  9. Units of energy in food
  10. A word that describes vitamin's ability to dissolve (either in fat or water)
  11. A good fat usually found in salmon and other fatty fish
  12. A loss of this many pounds in a patient weighing more than 100# over the course of 1 week should prompt notification of the MD, RD, and pt/RP
  13. Symptoms of this condition include sweating, irritability, confusion, and change in LOC
  14. A hormone produced in the pancreas which regulates glucose levels in the blood
  15. Lipids found in the blood, desirable levels are less than 150 mg/dL
  16. A fluid that is often fortified with vitamins A&D
  17. A potassium containing fruit
  18. Administer 4 oz of this in response to hypoglycemia if the patient is able to safely swallow
Down
  1. Vitamin A is found in red, orange and yellow vegetables, such as this
  2. A macronutrient important for wound healing and increasing muscle mass
  3. An expert in nutrition and a member of the IDT
  4. Normal saline is an example of an _____ solution
  5. A collection of fluid in interstitial spaces
  6. Patients with hypertension should be educated to eat a diet low in this mineral
  7. A life-threatening complication of diabetes characterized by fruity-smelling breath
  8. Measure of elasticity in skin, an indication of hydration status
  9. A mineral helpful in wound healing
  10. Charged minerals in the body that help to maintain fluid balance and pH
  11. Furosemide is a ______-wasting diuretic
  12. Hypo or Hyperkalemia can cause serious complications related to what major organ?
  13. Vitamin D is produced by the body in response to exposure to this
  14. The "good" type of cholesterol
  15. A leafy green source containing calcium
  16. A lack of fiber can result in this uncomfortable condition
  17. A mineral that is necessary for bones, muscles, teeth, and nerves
  18. Vitamin C supports the body's _____ system
  19. Weights are collected at this frequency to measure fluid balance in patients with CHF
  20. An organ responsible for filtering blood to remove waste and maintain fluid balance

38 Clues: A BMI greater than 30 • Units of energy in food • A potassium containing fruit • The "good" type of cholesterol • A mineral helpful in wound healing • Furosemide is a ______-wasting diuretic • A leafy green source containing calcium • A diuretic present in coffee and chocolate • Vitamin C supports the body's _____ system • A collection of fluid in interstitial spaces • ...

Nutrition Crossword 2021-05-24

Nutrition Crossword crossword puzzle
Across
  1. red cabbage and blueberries are both full of _____
  2. ______ is multi-dimensional and includes physical, mental, and cultural aspects
  3. foods high in Vitamin A are often ____ in color
  4. the "clean plate club" creates a _____ relationship with food
  5. antioxidants protect cells against _____
  6. ________ is a primary method to make your food taste better
  7. _______ can be reduced with a greater intake of soluable fiber
  8. when a snack contains a cookie, adding greek yogurt and a fruit makes it a ______ snack
  9. babies, children, and adults come in all ____ sizes
Down
  1. a balanced meal contains fat and _____
  2. corn contains _______ which is associated with heart disease improvement and prevention
  3. According to the American Academy of Pediatrics, "mentioning diet or weight around children can predispose them to eating______."
  4. eating intuitivly is an ________ behavior which includes listening to fullness and hunger ques
  5. elimination diets have risks including malnutrition, fear of foods, and long term ____ with bad foods
  6. a food _______ is a place without access to affordable, fresh food
  7. intuitive eating is a way for people to unlearn _______ and rebuild trust in their bodies
  8. allowing someone to decide how much to eat helps create a healthy ______ with food
  9. restricting foods can lead to ______ eating
  10. a necessary nutrient for bodily function, bananas, spinach, and potatoes are _____ dense foods
  11. a hidden negative impact of organic food is fear of eating ______ grown food
  12. foods like _______ and maple syrup can be used in place of granualted sugar in many foods

21 Clues: a balanced meal contains fat and _____ • antioxidants protect cells against _____ • restricting foods can lead to ______ eating • foods high in Vitamin A are often ____ in color • red cabbage and blueberries are both full of _____ • babies, children, and adults come in all ____ sizes • ________ is a primary method to make your food taste better • ...

Nutrition Vocab 2021-10-14

Nutrition Vocab crossword puzzle
Across
  1. This is a common method for measuring shortening
  2. To crush food into smooth mixture with a masher or beater
  3. To heat sugar until it liquefies and darkens in color
  4. To remove a stone or seed from fruit using a sharp knife
  5. To add flavor to a food by soaking it in a cold
  6. To coat a food with a liquid that forms a glossy finish
  7. to divide a food into four equal parts
  8. to boil a mixture in order to evaporate the liquid
  9. to make shallow cuts with a slicing knife in the surface of a food
  10. To grind or mash cooked fruits or vegetables until they are smooth
  11. To leave an opening in a container so steam can escape the cooking
  12. Used to to gently mix a light, fluffy mixture into a heavier one
  13. To mix thoroughly and add air to food
Down
  1. to coat a food, such as chicken or fish
  2. To pour liquid over a food as it is cooks, using a baster
  3. To cook a food in a sugar syrup
  4. To beat ingredients, such as sugar or shortening, combining until soft and creamy
  5. To cut a food, such as almonds, into very thin strips.
  6. To remove the center of a fruit
  7. To shape a food by hand or by placing it in a decorative mold
  8. To cut food into smaller pieces with kitchen shears
  9. To add such flavoring as herbs and spices to a food
  10. To cut off a very thin layer of peel with a paring knife
  11. To break or tear off small layers of food, ofter cooked fish.
  12. To soak dry ingredients, such as tea and herbs
  13. to cut food into large, thin pieces with a slicing knife
  14. To sightly sprinkle a food with flour
  15. To make liquid clear by removing solid particles
  16. To coat food heavily with flour, bread-crumbs, or cornmeal
  17. To remove the tough outer coating of a food
  18. To heat liquid to just below the boiling point.
  19. To put small pieces of food, such as butter, on the surface of another

32 Clues: To cook a food in a sugar syrup • To remove the center of a fruit • To sightly sprinkle a food with flour • To mix thoroughly and add air to food • to divide a food into four equal parts • to coat a food, such as chicken or fish • To remove the tough outer coating of a food • To soak dry ingredients, such as tea and herbs • To add flavor to a food by soaking it in a cold • ...

Nutrition Vocab 2021-10-14

Nutrition Vocab crossword puzzle
Across
  1. This is a common method for measuring shortening
  2. To crush food into smooth mixture with a masher or beater
  3. To heat sugar until it liquefies and darkens in color
  4. To remove a stone or seed from fruit using a sharp knife
  5. To add flavor to a food by soaking it in a cold
  6. To coat a food with a liquid that forms a glossy finish
  7. to divide a food into four equal parts
  8. to boil a mixture in order to evaporate the liquid
  9. to make shallow cuts with a slicing knife in the surface of a food
  10. To grind or mash cooked fruits or vegetables until they are smooth
  11. To leave an opening in a container so steam can escape the cooking
  12. Used to to gently mix a light, fluffy mixture into a heavier one
  13. To mix thoroughly and add air to food
Down
  1. to coat a food, such as chicken or fish
  2. To pour liquid over a food as it is cooks, using a baster
  3. To cook a food in a sugar syrup
  4. To beat ingredients, such as sugar or shortening, combining until soft and creamy
  5. To cut a food, such as almonds, into very thin strips.
  6. To remove the center of a fruit
  7. To shape a food by hand or by placing it in a decorative mold
  8. To cut food into smaller pieces with kitchen shears
  9. To add such flavoring as herbs and spices to a food
  10. To cut off a very thin layer of peel with a paring knife
  11. To break or tear off small layers of food, ofter cooked fish.
  12. To soak dry ingredients, such as tea and herbs
  13. to cut food into large, thin pieces with a slicing knife
  14. To sightly sprinkle a food with flour
  15. To make liquid clear by removing solid particles
  16. To coat food heavily with flour, bread-crumbs, or cornmeal
  17. To remove the tough outer coating of a food
  18. To heat liquid to just below the boiling point.
  19. To put small pieces of food, such as butter, on the surface of another

32 Clues: To cook a food in a sugar syrup • To remove the center of a fruit • To sightly sprinkle a food with flour • To mix thoroughly and add air to food • to divide a food into four equal parts • to coat a food, such as chicken or fish • To remove the tough outer coating of a food • To soak dry ingredients, such as tea and herbs • To add flavor to a food by soaking it in a cold • ...

Nutrition Crossword 2021-10-21

Nutrition Crossword crossword puzzle
Across
  1. a condition adults who have a BMI of 30 or higher
  2. a persons habit of eating
  3. about 453.6 grams
  4. a white metallic element found in milk and bone
  5. process of breaking food in your body
  6. special protein that helps a chemical reaction take place
  7. psychological desire for food
  8. essential nutrient that boosts absorption of vitamins and helps protect organs
  9. this is the major provider of energy for our body's cells
  10. unit used to measure the energy value of foods
  11. poor nourishment resulting from a lack of nutrients
Down
  1. physical activity that is done to become stronger and healthier
  2. process used to make liquid oils into solid fats
  3. chemical compound that serves as a building block of proteins
  4. good to eat between meals
  5. a nutrient required by the body to lubricate joints and cells
  6. a fatty substance that does not dissolve in water
  7. a waxy substance that clogs our arteries
  8. white crystalline carbohydrate used as a sweetener
  9. poison that causes illness

20 Clues: about 453.6 grams • a persons habit of eating • good to eat between meals • poison that causes illness • psychological desire for food • process of breaking food in your body • a waxy substance that clogs our arteries • unit used to measure the energy value of foods • a white metallic element found in milk and bone • process used to make liquid oils into solid fats • ...

Nutrition crossword 2021-10-21

Nutrition crossword crossword puzzle
Across
  1. Calcium is a type of
  2. this is a type of macronutruient found in certain foods
  3. this is what you go on if you want to lose weight
  4. you can develop fatty deposits in your blood vessels with high levels of this
  5. if you are tired you need to sleep to get lots of
  6. on the back of foods it tells you how many of these there are
  7. People take this after working out
  8. lack of proper nutrition
  9. a type of carbohydrate
  10. this is taken as a dietary supplement
  11. in good health
Down
  1. this is a sugar found especially in honey and fruit.
  2. Whole foods sells what type of food?
  3. one of the simple sugars
  4. how you live
  5. the SL unit of energy
  6. a critical part of health and development
  7. a large amount of excess tissue
  8. these help protect cells from damage caused by free radicals
  9. when you run on the treadmill this is called

20 Clues: how you live • in good health • Calcium is a type of • the SL unit of energy • a type of carbohydrate • one of the simple sugars • lack of proper nutrition • a large amount of excess tissue • People take this after working out • Whole foods sells what type of food? • this is taken as a dietary supplement • a critical part of health and development • ...

Nutrition Crossword 2021-10-21

Nutrition Crossword crossword puzzle
Across
  1. you need a smalls amount of these daily.
  2. this is found in coffee, it wakes you up.
  3. what is good fuel for your body especially your brain?
  4. fruits, vegetables, whole grains,and nuts are good sources of this.
  5. this is sweet.
  6. what is the chemical process in our bodies that turns what we eat into energy?
  7. human bodies are made up to 60% of this
  8. what is the type of sugar found in fruit and honey?
  9. what is it called to get the foods you need for health and growth?
  10. what is a protein found in wheat, rye, barley, and triticale.
  11. this is a disease do to sugar.
  12. you need this but not too much, too much can lead to weight gain and other issues.
Down
  1. This is important for the formation of bones, teeth, blood, and connective tissue
  2. some people's bodies have a resistance to this.
  3. the recommended intake of these for women is 2,000 and 2,500 for men per day.
  4. some drinks are supposed to give you this.
  5. gatorade helps replace these, lost during exercise.
  6. some people drink shakes to get more of this.
  7. what is bread, rice, and cereal good sources of?
  8. what provides nourishment for life?

20 Clues: this is sweet. • this is a disease do to sugar. • what provides nourishment for life? • human bodies are made up to 60% of this • you need a smalls amount of these daily. • this is found in coffee, it wakes you up. • some drinks are supposed to give you this. • some people drink shakes to get more of this. • some people's bodies have a resistance to this. • ...

Nutrition / Biochemistry 2022-08-02

Nutrition / Biochemistry crossword puzzle
Across
  1. fatty acids are stored in the body as ___
  2. deficiency of ___ causes lactose intolerance
  3. carbohydrates are broken down into ___
  4. elevated blood glucose levels
  5. amino acids form building blocks for ___
  6. this hormone raises blood glucose levels
  7. anerobic catabolism of glucose is ___
  8. single-unit sugar like glucose
  9. condensation of galactose and glucose
  10. this hormone lowers blood glucose levels
  11. condensation of two glucose units
  12. breakdown of fat from adipose tissue stores
Down
  1. sum total of all chemical reactions is ___
  2. study of life at molecular level is ___
  3. use of food for various processes is ___
  4. multiple-unit sugar like glycogen
  5. sum total of metabolic reactions
  6. central cycle for creation of ATP is ___ cycle
  7. building large substances
  8. amino acids are joined by ___ bonds
  9. building blocks of nucleic acids are ___
  10. preferred fuel for energy creation is ___
  11. lipids are broken down into ___
  12. breaking down of larger substances into smaller
  13. nutrient obtained from outside source is ___
  14. storage form of glucose in liver & muscle
  15. least preferred fuel source for body is ___
  16. condensation of fructose and glucose
  17. catalyze all biochemical reactions
  18. two-unit sugar like sucrose
  19. low blood glucose levels

31 Clues: low blood glucose levels • building large substances • two-unit sugar like sucrose • elevated blood glucose levels • single-unit sugar like glucose • lipids are broken down into ___ • sum total of metabolic reactions • multiple-unit sugar like glycogen • condensation of two glucose units • catalyze all biochemical reactions • amino acids are joined by ___ bonds • ...

Nutrition (6th) 2022-11-04

Nutrition (6th) crossword puzzle
Across
  1. elements in foods that help your body work properly.
  2. substances in food that your body needs to carry out its normal functions.
  3. start off as oils and are made solid thought processing.
  4. fats that promote heart health often found in foods such as salmon, avocados, and olive oil.
  5. category on mypyramid that contains calcium-rich foods.
  6. half of your grains should be this type of grain.
  7. system designed to help Americans make healthful food choices.
  8. nutrients found in fatty animal tissue and plant oils.
  9. unit of heat that measures the energy available in foods.
  10. the process of taking in food and using it for energy, growth, and good health.
  11. mineral that helps control the amount of fluid in your body.
Down
  1. waxy chemical out bodies produces and need in small amounts.
  2. fats found in many animal products such as butter, meat, and cheese.
  3. nutrients that help regulate body functions.
  4. it is essential to life and about 45%-75% of the body is made up of this.
  5. sugars and starches contained in foods.
  6. tough, stringy part of raw fruits, raw vegetables, whole wheat, and other whole grains.
  7. foods that contain these should be avoided because they have little to no nutritional value
  8. you should________ your vegetables.
  9. these should be lean.
  10. nutrients that provide the building blocks your body needs for growth.

21 Clues: these should be lean. • you should________ your vegetables. • sugars and starches contained in foods. • nutrients that help regulate body functions. • half of your grains should be this type of grain. • elements in foods that help your body work properly. • nutrients found in fatty animal tissue and plant oils. • category on mypyramid that contains calcium-rich foods. • ...

Nutrition review 2022-10-24

Nutrition review crossword puzzle
Across
  1. Its nickname is beneficial fats and are liquid at room temperature.
  2. used to clean the small and large intestine.
  3. A type of calorie that doesn't have all the nutrients.
  4. used for quick energy
  5. A food plan that is personalized to you and gives your diet proper nutrition.
  6. An essential nutrient that everyone needs to stay alive and is about 60% of the body.
  7. The unit used to measure energy in food items.
  8. When sugar is added to processed foods.
  9. The 7 main nutrients are called the ____.
Down
  1. this type of carbohydrate can be classed with the food whole grains.
  2. having a high amount of this could lead to heart disease, stroke, and fatty deposits in blood vessels.
  3. You need this to maintain balance with water and minerals and to conduct nerve impulses.
  4. This fat can be found in commercial goods and is not good for you.
  5. what the body uses to change food into energy.
  6. A substance that is essential for growth.
  7. The nutrient that is used to repair and grow muscle.
  8. _____ and minerals.
  9. used to build strong teeth and bones.
  10. adding nutrients that are already in the food.
  11. adding nutrients to a food that didn't have them already.
  12. What MyPlate uses to categorize food.

21 Clues: _____ and minerals. • used for quick energy • used to build strong teeth and bones. • What MyPlate uses to categorize food. • When sugar is added to processed foods. • A substance that is essential for growth. • The 7 main nutrients are called the ____. • used to clean the small and large intestine. • what the body uses to change food into energy. • ...

IFCS Nutrition 2022-11-29

IFCS Nutrition crossword puzzle
Across
  1. Unsaturated fats are ______ at room temperature
  2. A baked potato is a good source of ______
  3. Vitamin C helps fight ____ and heal wounds.
  4. Vitamin D can be obtained from ______.
  5. How many cups of water should you drink a day?
  6. Needed for our body to be able to absorb Calcium
  7. Fats transport ________.
  8. Fats that are solid at room temperature
  9. Body's main source of energy.
  10. Candy, soft drinks and cookies are good sources of ________.
  11. Starch and fiber are considered _____ carbohydrates.
Down
  1. Building blocks of protein.
  2. Needed for good night vision.
  3. Where are fat soluble vitamins stored in the body?
  4. High levels of this is linked with heart disease.
  5. A good source of B vitamins is _____ products.
  6. This nutrient becomes part of the human body.
  7. _______ helps reduce the risk of colon cancer
  8. Vitamins A,D,E & K are _____ soluble.
  9. Essentail for life.
  10. Our body stores fat as a ______ supply of energy.

21 Clues: Essentail for life. • Fats transport ________. • Building blocks of protein. • Needed for good night vision. • Body's main source of energy. • Vitamins A,D,E & K are _____ soluble. • Vitamin D can be obtained from ______. • Fats that are solid at room temperature • A baked potato is a good source of ______ • Vitamin C helps fight ____ and heal wounds. • ...

Nutrition Crossword 2018-02-28

Nutrition Crossword crossword puzzle
Across
  1. Purple vegetable
  2. A person who does not eat meat
  3. Part of the egg that contains all of the fat soluble vitamins
  4. A lower fat alternative to ice cream
  5. The process in which the body converts food and drink into energy
  6. Nutrient that helps with muscle repair and feelings of fullness
  7. Major source of omega 3's that we should eat 2-3 times per week
  8. Diet and ___________ must go hand in hand for weight management
  9. Healthy fats for cooking are usually ________ at room temperature
  10. Portion of your plate that should be filled with fruits and vegetables
  11. Processed foods such as canned soups, deli meats, and cheeses are high in this mineral.
Down
  1. Organ responsible for producing insulin to manage blood sugar
  2. Meal associated with improved academic performance in school
  3. Nutrition label term that describes a measurement of food.
  4. Immature soybean that makes a great snack
  5. Small ceramic dish used for crème brûlée or portion sizing snacks
  6. A desire rather than a need to eat
  7. Mineral found in dairy products and dark, leafy greens
  8. Beans, fruits, vegetables, and whole grains are all great sources of ______.
  9. Tropical fruit with a large seed in the middle
  10. Getting less than 7-8 hours of ______ each night increases hunger hormones

21 Clues: Purple vegetable • A person who does not eat meat • A desire rather than a need to eat • A lower fat alternative to ice cream • Immature soybean that makes a great snack • Tropical fruit with a large seed in the middle • Mineral found in dairy products and dark, leafy greens • Nutrition label term that describes a measurement of food. • ...

Human Nutrition 2019-09-03

Human Nutrition crossword puzzle
Across
  1. premolar & molar teeth are use to ___ food
  2. due to lack of vitamin C
  3. the hardest substance in human body
  4. movement of foods in oesophagus
  5. lack of fiber
  6. enzyme in the stomach
  7. egestion, absorption, assimilation, ingestion
  8. to tear meat
  9. iron is needed to make __
  10. first set of teeth
  11. one of the products of excess of amino acids
  12. Bile is produced by ___
Down
  1. bile duct to __ bile
  2. vitamin D is needed to prevent ___ (soft bone disease)
  3. excess of glucose will be stored as ___
  4. main source of energy
  5. meat, eggs, beans, soy
  6. amylase breakdown starch into __
  7. breakdown of fats
  8. responsible to absorb water
  9. overweight
  10. tooth decay is caused by ___ (bacteria + sugar)

22 Clues: overweight • to tear meat • lack of fiber • breakdown of fats • first set of teeth • bile duct to __ bile • main source of energy • enzyme in the stomach • meat, eggs, beans, soy • Bile is produced by ___ • due to lack of vitamin C • iron is needed to make __ • responsible to absorb water • movement of foods in oesophagus • amylase breakdown starch into __ • ...

Foods & Nutrition 2019-09-29

Foods & Nutrition crossword puzzle
Across
  1. acids Fats are broken down into this
  2. Carbohydrates are broken down into this
  3. Sugar found in fruits
  4. One of the major types of nutrients. Helps regulate vital body processes, and aids other nutrients
  5. acids Proteins are broken down into this
  6. Fats that raise the level of HDL and lower LDL
  7. One of the major types of nutrients. Helps build, repair, and maintain body tissues
  8. Fats that raise the level of LDL ("bad") cholesterol
  9. Type of fibre that will not dissolve in water
  10. One of the major types of nutrients. Helps the body work properly, sometimes becomes part of body tissues
  11. Sugar found in milk products
  12. Type of carbohydrate, also known as "sugars"
Down
  1. soluble Vitamins that dissolve in fats and oils
  2. One of the major types of nutrients. The body's main source of energy
  3. One of the major types of nutrients. Makes up most of body weight
  4. Fats that seem to help lower cholesterol levels
  5. Type of carbohydrate that has 2 subcategories, starches and dietary fibre
  6. Substance that helps your body to digest and absorb fats
  7. Process that occurs after digestion where nutrients are absorbed into the bloodstream
  8. Dietary Reference Intakes
  9. Fats that are _____ at room temperature are made up mainly of saturated fatty acids
  10. Sugar found in grain products
  11. Type of fibre that dissolves in water

23 Clues: Sugar found in fruits • Dietary Reference Intakes • Sugar found in milk products • Sugar found in grain products • acids Fats are broken down into this • Type of fibre that dissolves in water • Carbohydrates are broken down into this • acids Proteins are broken down into this • Type of carbohydrate, also known as "sugars" • Type of fibre that will not dissolve in water • ...

nutrition definition 2023-11-30

nutrition definition crossword puzzle
Across
  1. a vitamin that can dissolve in water and passes into the bloodstream during digestion
  2. a vitamin absorbed through fat
  3. a plant material the body cant digest
  4. a sugar with one unit
  5. orange or red coloring in plants
  6. a basic fat molecule
  7. a fat like substance
  8. when you are drinking water
  9. the green pigment in which makes a plant green
  10. a mineral you need in less than 100mg
  11. the bodies main source of energy
  12. when you have to little water in your body
  13. substances that protect cells and the immune system from damage by harmful cells
  14. a mineral that forms electrolytes
  15. the chemical proccess of turning solids into solids
  16. a substance that tastes sweet
  17. a sugar made with two monosaccharide
  18. a food that lacks in one or more amino acids
Down
  1. a vegetable from the cabbage family
  2. a mineral that you need in the amount of 100mg
  3. when you are low on iron
  4. an unstable substance that can damage cells
  5. a building buiding block of fats
  6. a carb with a simple chemical structure
  7. the fat to protein unit
  8. a carb that takes more energy two digest
  9. a molecule that combines with this same molecule
  10. a food that contains all essential amino acids
  11. the process by which plants use the suns energy
  12. a amino acid you
  13. a compound that occurs naturally in plants
  14. a protein that transports oxygen throughout the body
  15. this is what happens after you eat alot of sodium
  16. a fatty acid all the hydrogen it can chemically hold
  17. a sugar that is added to sweeten foods
  18. a form of carbohydrates
  19. a craving for little things
  20. increase in LDL cholesterol
  21. a carb with a more complex chem structure than sugar
  22. a poisoning from to much of substance
  23. a sugar made of several monosaccharides

41 Clues: a amino acid you • a basic fat molecule • a fat like substance • a sugar with one unit • the fat to protein unit • a form of carbohydrates • when you are low on iron • when you are drinking water • a craving for little things • increase in LDL cholesterol • a substance that tastes sweet • a vitamin absorbed through fat • a building buiding block of fats • ...

Nutrition Crossword 2023-10-31

Nutrition Crossword crossword puzzle
Across
  1. These substances can be found on the periodic table
  2. I do not provide energy (calories) but you need 13 different forms of me everyday
  3. This is the body's main source of energy
  4. The food we eat
  5. The chemical compounds that make up proteins
  6. Our bodies can produce all it needs, you also get this from animal food products you eat
  7. Balance, Variety and this is the framework of the MyPlate Guide
  8. Helps build, maintain and repair body tissues
  9. A unit to measure the energy your body uses and the energy it receives from food
  10. These types of fats come from vegetables, fish, olives and seed oils
  11. Eating disorder where a person has a pattern of binge and purging
  12. The most concentrated form of food energy
Down
  1. This type of carb has a bad reputation because they are high in calories and low in nutritional value
  2. These types of fats are from animal sources and tropical oils
  3. Vitamins A,D,E and K are known to be
  4. This is the plant material that doesn't break down when you digest food
  5. This occurs when your body doesn't get enough nutrients
  6. Eating disorder that uses self starvation
  7. This helps carry nutrients to the body's sells and helps regulate body temp
  8. The substances found in the food we eat

20 Clues: The food we eat • Vitamins A,D,E and K are known to be • The substances found in the food we eat • This is the body's main source of energy • Eating disorder that uses self starvation • The most concentrated form of food energy • The chemical compounds that make up proteins • Helps build, maintain and repair body tissues • ...

Nutrition & Diets 2023-10-26

Nutrition & Diets crossword puzzle
Across
  1. the state or condition of being very fat or overweight.
  2. the portion of plant-derived food that cannot be completely broken down by human digestive enzymes.
  3. the involuntary muscle movement that moves food through your gastrointestinal tract.
  4. an eating disorder that causes people to weigh less than is considered healthy for their age and height, usually by excessive weight loss.
  5. the state of being in good health, especially as an actively pursued goal.
  6. the process of mechanically and enzymatically breaking down food into substances for absorption into the bloodstream.
  7. above a weight considered normal or desirable.
  8. A group of substances that are needed for normal cell function, growth, and development.
  9. below a weight considered normal or desirable.
  10. a unit of energy, often used as a measurement of the amount of energy that food provides.
  11. made up of chemical 'building blocks' called amino acids.
Down
  1. compounds that are soluble in organic solvents and insoluble in polar solvents such as water.
  2. a healthy meal plan that includes a variety of healthy foods from all the food groups.
  3. the process of providing or obtaining the food necessary for health and growth.
  4. food that is soft in texture, low in fiber, and easy to digest.
  5. a solid inorganic substance of natural occurrence.
  6. A carbohydrate that is a polymer composed of glucose units and that is the main component of the cell walls of most plants.
  7. The process of absorbing or assimilating/in taking substances into cells or across the tissues and organs through diffusion or osmosis.
  8. a waxy, fat-like substance that's found in all the cells in your body.
  9. eating the healthiest foods in moderate amounts and sticking to regular mealtimes.

20 Clues: above a weight considered normal or desirable. • below a weight considered normal or desirable. • a solid inorganic substance of natural occurrence. • the state or condition of being very fat or overweight. • made up of chemical 'building blocks' called amino acids. • food that is soft in texture, low in fiber, and easy to digest. • ...

Nutrition Vocabulary 2023-11-21

Nutrition Vocabulary crossword puzzle
Across
  1. Basic building block of fats
  2. Sugar that is extracted from plants, used to sweeten foods
  3. Green pigment in plants
  4. The process by which plants use the sun's energy to make oxygen and glucose
  5. A food that lacks one or more of the essential amino acid
  6. The body's main source of energy
  7. Sugar made of several monosaccharides
  8. A carbohydrate that requires more work for the body to digest
  9. Tastes like sugar but with little or no calories
  10. Sugar with a single chemical unit
Down
  1. A food that contains all nine essential amino acids
  2. Plant material that can't be digested
  3. A basic fat molecule
  4. A carbohydrate that supplies energy for the body
  5. Carbohydrate with simple chemical structure
  6. Carbohydrate with more complex chemical structure than sugar
  7. Molecule that combines with others of itself to make proteins
  8. Your body needs it but can't make it
  9. Protein that transports oxygen in the blood to all cells in your body
  10. Sugar with two monosaccharide

20 Clues: A basic fat molecule • Green pigment in plants • Basic building block of fats • Sugar with two monosaccharide • The body's main source of energy • Sugar with a single chemical unit • Your body needs it but can't make it • Plant material that can't be digested • Sugar made of several monosaccharides • Carbohydrate with simple chemical structure • ...

Nutrition Education 2023-09-26

Nutrition Education crossword puzzle
Across
  1. the body's process of converting food into energy
  2. vitamins C and E are examples of what nutritional compounds
  3. who needs food?
  4. how does restriction effect the rate of metabolism?
  5. the main contributor of iron and zinc
  6. type of hunger involving the desire for pleasurable sensations
  7. you need vitamins D,E,A, and K to absorb this macronutrient
  8. added to meal plans to fill gaps in nutritional intake
  9. minerals in your blood influencing fluid balance, muscle function, pH balance, etc.
  10. aid in growth/development, immunity, building and repair of cells, creation of hormones, neurotransmitters, and enzymes
  11. vitamins D,E,A,and K
  12. all meal plans are calculated to provide a certain amount of what
  13. engaging in this behavior can compromise your progress toward food neutrality early on in recovery
  14. who else needs food?
Down
  1. the body's primary fuel source
  2. allows for regulation/faster return of internal hunger and satiety cues
  3. helps to release energy from the food we eat
  4. essential for normal growth and development
  5. provides calcium, vitamin D, and phosphorus for bone strength
  6. may be delayed earlier on in the refeeding process and contribute to bloating/constipation
  7. point the theory that we all have a genetically pre-determined weight range
  8. required for making red blood cells
  9. intervention allowing you to challenge food judgements
  10. type of hunger referring to the body's energy needs
  11. behavior an example of this would be eating your pizza with a fork
  12. most common TEP dessert
  13. purging, exercise, diuretics, and laxatives are all examples of what type of behavior
  14. needed for the absorption of calcium and phosphorus from foods

28 Clues: who needs food? • vitamins D,E,A,and K • who else needs food? • most common TEP dessert • the body's primary fuel source • required for making red blood cells • the main contributor of iron and zinc • essential for normal growth and development • helps to release energy from the food we eat • the body's process of converting food into energy • ...

Nutrition crossword 2024-05-08

Nutrition crossword crossword puzzle
Across
  1. The mineral that is stored in bones and teeth giving them structure and hardness.
  2. a condition where the body does not have enough healthy red blood cells.
  3. a condition where your body isn't getting enough iron
  4. sugar added to something that already has quite a bit of sugar
  5. your intake of food each day
  6. "ores are rocks that contain metals or valuable m______."
  7. "a fat-soluble vitamin that is naturally present in many foods."
  8. groups of different foods with different nutritional benefits.
  9. state of complete physical, mental and social wellbeing
  10. intake of water when thirsty
  11. food group for eggs, meat, etc.
Down
  1. food group for bread, potato, etc.
  2. eating more food than your body needs out of cravings
  3. when someone chooses not to eat gluten or can't eat it
  4. vitamin found in citrus foods
  5. sunlight exposure vitamin
  6. eating a regular balanced diet
  7. a sugar found in milk and milk products
  8. process of food making its way through your body
  9. a type of fat that is found in processed foods

20 Clues: sunlight exposure vitamin • your intake of food each day • intake of water when thirsty • vitamin found in citrus foods • eating a regular balanced diet • food group for eggs, meat, etc. • food group for bread, potato, etc. • a sugar found in milk and milk products • a type of fat that is found in processed foods • process of food making its way through your body • ...

Nutrition Services 2024-07-19

Nutrition Services crossword puzzle
Across
  1. Ms. Jefferson
  2. Jaws
  3. Went up a hill to fetch a pail of water
  4. Last name close to Hardly
  5. Formerly Myers
  6. Name similar to former Patriots QB
  7. Boston Beanery Boss Before
  8. Some people call him George
  9. CRC
  10. 1 _____ Drive
  11. ____ Hunt
  12. Bravo! Expert
  13. Noodle Boy
Down
  1. Our Fearless Leader
  2. Shorter name for the department
  3. Former Up All Night
  4. Retired Supervisor
  5. Newest Admin
  6. Vision ___ Technologies
  7. State named Co-Ordinator
  8. Mr. Hudson
  9. Name similar to Kids' TV Channel
  10. Afternoon Supervisor
  11. Love his casseroles
  12. Last name of 2nd in command
  13. Yellow Sheets Love her
  14. Loves Yoko
  15. Used to have better ingredients and better pizza
  16. Footwear Creator

29 Clues: CRC • Jaws • ____ Hunt • Mr. Hudson • Loves Yoko • Noodle Boy • Newest Admin • Ms. Jefferson • 1 _____ Drive • Bravo! Expert • Formerly Myers • Footwear Creator • Retired Supervisor • Our Fearless Leader • Former Up All Night • Love his casseroles • Afternoon Supervisor • Yellow Sheets Love her • Vision ___ Technologies • State named Co-Ordinator • Last name close to Hardly • Boston Beanery Boss Before • ...

Nutrition/Metabolism 2024-03-31

Nutrition/Metabolism crossword puzzle
Across
  1. heat loss due to evaporation of water; heat of vaporization
  2. these vitamins are not stored in the body. (2 words)
  3. loss of heat by infrared rays
  4. transfer of heat to surrounding air
  5. this hormone controls the fasting state
  6. these vitamins are stored in the body, except for one. (2 words)
  7. transfer of heat by direct contact
  8. animal products (eggs, milk, fish, most meats) are considered ___ ___ (2 words)
  9. glycogen is broken down into glucose to provide immediate energy and to maintain blood glucose levels during fasting
  10. a pathway used by the body to create glucose from other molecules that are non-carb sources. Primarily occurs in liver.
  11. this hormone controls the fed state
Down
  1. when in ketosis, a patient's breath can smell ___
  2. liver converting glucose into glycogen
  3. fatty acids are broken down through ___. converts fatty acids to acetyl CoA (2 words)
  4. legumes, nuts, and cereals are ___ ___ that lack some essential amino acids (2 words)
  5. breakdown of stored fats into glycerol and fatty acids
  6. the precursor of bile salts and steroid hormones
  7. hydrolysis of complex structures to simpler ones
  8. a buildup of ketones causes metabolic ____
  9. glucose is converted to pyruvic acid

20 Clues: loss of heat by infrared rays • transfer of heat by direct contact • transfer of heat to surrounding air • this hormone controls the fed state • glucose is converted to pyruvic acid • liver converting glucose into glycogen • this hormone controls the fasting state • a buildup of ketones causes metabolic ____ • the precursor of bile salts and steroid hormones • ...

Nutrition Terms 2023-10-19

Nutrition Terms crossword puzzle
Across
  1. shaped food by hand or in decorative mold
  2. subtracting the weight of the container to find the weight of the food alone
  3. cut food into large, thin pieces
  4. pulverize food into crumbs, powder, or paste with a rolling pin, blender, food processor, etc.
  5. combining two or more ingredients thoroughly so they blend
  6. used to mix a light mixture into a heavier one
  7. pour liquid over a food as its cooking
  8. grind or mash cooked fruits or vegetables until they are smooth
  9. coat food with 3 different layers
  10. mix ingredients by tumbling them with tongs or a large spoon/fork
  11. coat food with a liquid that forms a glossy finish
  12. diving a food into smaller parts using a blade
  13. add flavor by soaking it in cold seasoned liquid
  14. coating a thin layer of another food, adding more texture and flavor
  15. divide foot into four equal pieces
Down
  1. beat ingredients until soft and creamy
  2. place small pieces of food on the surface of another food
  3. use pastry brush to coat a food with a liquid
  4. leave an opening in a container so steam can escape
  5. cook food in a sugar syrup
  6. cut food into thin strips
  7. coat food with flour
  8. mix thoroughly and add air to food
  9. cut off thin layer of peel with a paring knife
  10. mix food with a spoon or wire whisk in circular motion
  11. use a grinder to break up a food into coarse, medium, or fine pieces
  12. break or tear off small layers of food with fork
  13. crush food into smooth mixture using masher or beater
  14. boil mixture to evaporate liquid and intensify the flavor
  15. straight shallow cuts in the surface of a food

30 Clues: coat food with flour • cut food into thin strips • cook food in a sugar syrup • cut food into large, thin pieces • coat food with 3 different layers • mix thoroughly and add air to food • divide foot into four equal pieces • beat ingredients until soft and creamy • pour liquid over a food as its cooking • shaped food by hand or in decorative mold • ...

Nutrition Crowssword 2023-10-17

Nutrition Crowssword crossword puzzle
Across
  1. Naturally found in foods we eat daily.
  2. An essential nutrient typically found in foods like meats, and beans.
  3. Inorganic that are found in soil
  4. A vital liquid nutrient essential to human life that gets rid of waste and is stored.
  5. A compound that benefits the body allowing it to grow.
  6. The 5 important nutrients (Fruit, vegetables, dairy, meat, grains.)
  7. Substances that are essential for body growth and development
  8. calorie Calories taken from foods that have no nutritional value.
  9. Contain no nutritional value and contribute more calories.
  10. that have gone through the manufacturing process get their nutrients replaced.
  11. compounds found in foods that provide the body with energy in order to function.
Down
  1. A fat with a higher content of fat. Typically healthier than saturated fat
  2. in the bloodstream that aids in building healthy cells.
  3. Starches and fibers that are harder for the body to digest/break down
  4. The ability for the body to convert food into energy.
  5. The amount of energy from food.
  6. A nutritional guide plate that divides the important foods advised for consuming. In 4 quadrants, Fruits, Grains, Vegetables, and Protein.
  7. Adding minerals and vitamins to foods to increase it's nutritional value.
  8. fat Artificial fats that are solid at room temperature.
  9. A mineral commonly found in salt found in food

20 Clues: The amount of energy from food. • Inorganic that are found in soil • Naturally found in foods we eat daily. • A mineral commonly found in salt found in food • The ability for the body to convert food into energy. • A compound that benefits the body allowing it to grow. • in the bloodstream that aids in building healthy cells. • ...

Enteral Nutrition 2024-05-23

Enteral Nutrition crossword puzzle
Across
  1. I need enteral nutrition because I have trouble eating or ___.
  2. The meal plan is ___ by the doctor/nutritionist.
  3. What is the acronym for gastrojejunostomy?
  4. Where is a gastronomy tube inserted?
Down
  1. What Asian group is hesitant to partake in EN?
  2. Before administering the __ of bed should be altered.
  3. The enteral nutrition industry is currently worth $4 __.
  4. What kind of nutrition is provided through a tube that is inserted into the abdomen?
  5. The latest research shows that there are ___ in EN.
  6. What type of system needs reconstitution before administering?

10 Clues: Where is a gastronomy tube inserted? • What is the acronym for gastrojejunostomy? • What Asian group is hesitant to partake in EN? • The meal plan is ___ by the doctor/nutritionist. • The latest research shows that there are ___ in EN. • Before administering the __ of bed should be altered. • The enteral nutrition industry is currently worth $4 __. • ...

NAME:............................................................ 2023-05-30

NAME:............................................................ crossword puzzle
Across
  1. dieta, styl odżywiania
  2. nawyki
  3. wstrząs mózgu
  4. oparzyć, oparzenie
  5. styl życia
  6. infekcja
  7. waga
  8. temperatura
  9. przeziębienie
  10. ból głowy
Down
  1. odżywianie
  2. zaburzenie
  3. zaburzenie
  4. otyłość
  5. środek przeciwbólowy
  6. kaszel
  7. siniak
  8. spray do nosa
  9. ból zęba
  10. plaster

20 Clues: waga • nawyki • kaszel • siniak • otyłość • plaster • infekcja • ból zęba • ból głowy • odżywianie • zaburzenie • zaburzenie • styl życia • temperatura • wstrząs mózgu • spray do nosa • przeziębienie • oparzyć, oparzenie • środek przeciwbólowy • dieta, styl odżywiania

Formation Nutrition et Escarres 2022-10-02

Formation Nutrition et Escarres crossword puzzle
Across
  1. Réduction de la force et de la masse musculaire
  2. Retarde le processus de cicatrisation
  3. Je dois être mesuré à l'entrée et une fois par semaine
  4. Nutrition utilisée si l'alimentation per os est insuffisante
  5. Il ne faut pas m'oublier dans l'alimentation per os comme dans la nutrition entérale
Down
  1. Les compléments nutritionnels oraux spécifiques escarres en contiennent
  2. Méthode simple et rapide d’identification des patients âgés souffrant de malnutrition ou présentant un risque de malnutrition
  3. Recueil des prises alimentaires du patient
  4. Nutrition utilisée si le système digestif n'est pas fonctionnel
  5. Augmenter les apports nutritionnels d'une préparation sans augmenter le volume
  6. Manger plusieurs fois dans la journée
  7. Outil crée par le CHU de Toulouse pour estimer les apports énergétiques des patients

12 Clues: Retarde le processus de cicatrisation • Manger plusieurs fois dans la journée • Recueil des prises alimentaires du patient • Réduction de la force et de la masse musculaire • Je dois être mesuré à l'entrée et une fois par semaine • Nutrition utilisée si l'alimentation per os est insuffisante • Nutrition utilisée si le système digestif n'est pas fonctionnel • ...

kruiswoordpuzzel engels 1.a 2013-10-29

kruiswoordpuzzel engels 1.a crossword puzzle
Across
  1. gevaar
  2. lichamelijk(e)
  3. recept
  4. verzekering
  5. uitzoeken
  6. groei
  7. zeer doen
Down
  1. geestelijk(e)
  2. tak
  3. voedsel
  4. ontwikkeling
  5. bewustzijn
  6. allergie
  7. onderzoeken
  8. dringend
  9. pijnlijk,zeer

16 Clues: tak • groei • gevaar • recept • voedsel • allergie • dringend • uitzoeken • zeer doen • bewustzijn • verzekering • onderzoeken • ontwikkeling • geestelijk(e) • pijnlijk,zeer • lichamelijk(e)

A balanced lifestyle 2022-11-24

A balanced lifestyle crossword puzzle
Across
  1. ห้างสรรพสินค้า
  2. เกี่ยวกับอิเล็กทรอนิกส์
  3. ซื้อ
  4. พลังงาน
  5. การพาณิชย์อิเล็กทรอนิกส์
  6. ได้รับ
  7. โภชนาการ
  8. เครื่องมือ, อุปกรณ์
Down
  1. ซื้อ
  2. พืชผัก
  3. สุขภาพดี
  4. พีระมิดอาหาร
  5. ภาวะน้ำหนักตัวเพิ่มขึ้น
  6. ซื้อคืน,ไถ่ถอน
  7. วิถีการดําเนินชีวิตของบคุคล
  8. ความแข็งแกร่ง

16 Clues: ซื้อ • ซื้อ • พืชผัก • ได้รับ • พลังงาน • สุขภาพดี • โภชนาการ • พีระมิดอาหาร • ความแข็งแกร่ง • ห้างสรรพสินค้า • ซื้อคืน,ไถ่ถอน • เครื่องมือ, อุปกรณ์ • ภาวะน้ำหนักตัวเพิ่มขึ้น • เกี่ยวกับอิเล็กทรอนิกส์ • การพาณิชย์อิเล็กทรอนิกส์ • วิถีการดําเนินชีวิตของบคุคล

Well-being 2021-02-16

Well-being crossword puzzle
Across
  1. vaiva, sairaus
  2. huonovointinen
  3. ruoansulatus
  4. lääke, parannuskeino
  5. murtuma
  6. tarttuva
  7. rakkula
Down
  1. ummetus
  2. hikoilla
  3. tuhkarokko
  4. kuitu
  5. vamma
  6. aineenvaihdunta
  7. ravinto, ravitsemustiede
  8. kuntoutus

15 Clues: kuitu • vamma • ummetus • murtuma • rakkula • hikoilla • tarttuva • kuntoutus • tuhkarokko • ruoansulatus • vaiva, sairaus • huonovointinen • aineenvaihdunta • lääke, parannuskeino • ravinto, ravitsemustiede

Animal Nutrition 2021-06-23

Animal Nutrition crossword puzzle
Across
  1. Important for respiration and energy production
  2. An animal that is no longer producing milk
  3. A type of carbohydrate that supports peristalsis
  4. This is fat soluble and works with calcium
  5. Feed that is high in water and fibre
  6. Supports healthy bones and teeth
  7. A carbohydrate only digested by ruminant animals
  8. These amino acids cannot be produced from others in a monogastric animal
  9. A macronutrient responsible for growth and repair
  10. An animal that has a stomach with four chapters including the rumen
  11. The group of reactions that occur in the cells of an animal
  12. The building blocks of protein
  13. The energy that can be digested by an animal
  14. Moving an animal from a low plane of nutrition to a high plane of nutrition prior to mating
  15. A diet with the amount of feed required for an animal to remain healthy without loss or gain of weight
  16. An animal that has a stomach with a single chamber
  17. Moving an animal from a low plane of nutrition to a high plane of nutrition prior to giving birth
Down
  1. A macronutrient with the main function of providing energy
  2. Important for utilising energy
  3. BCS
  4. Energy that can be released by the metabolism
  5. A diet with extra feed in order to produce a product (gain weight, produce milk etc.)
  6. A metallic mineral that forms haemoglobin
  7. Ratio of lean meat to fat
  8. A liquid that makes up 75-90% of an animals mass and is essential to life
  9. Feed that are low in water and fibre but high in energy
  10. Energy that can be used by the animal
  11. An animal that is producing milk
  12. The total energy in a feed
  13. An important vitamin for the production of co-enzymes
  14. A common mineral supplement
  15. Main loss of metabolisable energy
  16. A macronutrient responsible for providing insulation

33 Clues: BCS • Ratio of lean meat to fat • The total energy in a feed • A common mineral supplement • Important for utilising energy • The building blocks of protein • Supports healthy bones and teeth • An animal that is producing milk • Main loss of metabolisable energy • Feed that is high in water and fibre • Energy that can be used by the animal • ...

Essential Nutrients, Nutrition, Eating Disorders Review 2024-10-02

Essential Nutrients, Nutrition, Eating Disorders Review crossword puzzle
Across
  1. Eating disorders are often times _______ behavior
  2. Eating disorders are a ______ health disorder that affects eating behaviors
  3. Micronutrient that control important chemical reactions in the body and are considered major or trace
  4. Nutrient needed in larger quantities in the body
  5. A type of carbohydrate that is not easily digested but is essential for healthy digestion
  6. Helps in the function of nerves, muscles, and fluid balance but you should choose foods that are low in it
  7. Healthy fats
  8. Macronutrient that should be consumed in moderation and helps maintain energy in the body
  9. Fats should be less than _____ of the your diet
  10. The eating disorder that results from not eating as much as is needed for proper nutrition
  11. when looking at a nutrition label you can spot sugars because they end in these three letters
  12. The nutrition information listed on the nutrition facts label is based on _____ serving
Down
  1. Type of carbohydrate that is found in whole grains and oatmeal
  2. Term used to describe purging after an episode of binge eating
  3. Beans and eggs are examples of this macronutrient
  4. Protein is important in _____ development
  5. Fiber comes from this food source
  6. Micronutrient that helps boost the immune system and is found in veggies, fruits, and lean proteins
  7. You need 64 oz daily of this essential nutrient
  8. Nutrient needed in smaller portions in the body
  9. Describes eating large quantities of food in a short period of time
  10. A unit of measurement used to define the amount of energy a food provides the body
  11. Water is needed for __________. You need more when you sweat
  12. The amount of cups of dairy needed by males and females
  13. Minerals in small doses that assist in supporting your immune system and help with blood clotting
  14. These fats should be avoided
  15. An example of a healthy fat that is used in making guacamole

27 Clues: Healthy fats • These fats should be avoided • Fiber comes from this food source • Protein is important in _____ development • You need 64 oz daily of this essential nutrient • Nutrient needed in smaller portions in the body • Fats should be less than _____ of the your diet • Nutrient needed in larger quantities in the body • ...

Processed Food 2021-07-29

Processed Food crossword puzzle
Across
  1. Flavor Enhancer
  2. Nutrition to be burnt when there is no energy source
  3. Nutrition as to build cell,tissue and muscle
  4. a substance used to prevent food against decay
Down
  1. Nutrition as Source of Energy
  2. To mix oil and water in food product
  3. a substance that causes an allergic reaction
  4. Artificial Sweetener

8 Clues: Flavor Enhancer • Artificial Sweetener • Nutrition as Source of Energy • To mix oil and water in food product • a substance that causes an allergic reaction • Nutrition as to build cell,tissue and muscle • a substance used to prevent food against decay • Nutrition to be burnt when there is no energy source

Unit 9 KESIHATAN DAN KECERGASAN 2022-11-07

Unit 9 KESIHATAN DAN KECERGASAN crossword puzzle
Across
  1. fruits
  2. medicine
  3. fatigue
  4. body immunity
  5. light exercises
  6. pressure
Down
  1. headache
  2. advice
  3. balanced
  4. painkiller
  5. causes
  6. vegetables
  7. rest
  8. healthy living lifestlye
  9. nutrition

15 Clues: rest • advice • fruits • causes • fatigue • headache • balanced • medicine • pressure • nutrition • painkiller • vegetables • body immunity • light exercises • healthy living lifestlye

bulletin board 2022-07-12

bulletin board crossword puzzle
Across
  1. nice
  2. work
  3. black and white
  4. leg
  5. lift
  6. hand eye
  7. practice
Down
  1. tumbling
  2. eating
  3. goals
  4. orange
  5. oval
  6. together
  7. fast
  8. sticks

15 Clues: leg • nice • work • oval • fast • lift • goals • eating • orange • sticks • tumbling • together • hand eye • practice • black and white

El Bienestar - Spanish Crossword 2022-10-04

El Bienestar - Spanish Crossword crossword puzzle
Across
  1. calorie
  2. sweat
  3. stretch
  4. decaffinated
  5. active
  6. strong
  7. nutrition
  8. protein
Down
  1. anxiety
  2. to meditate
  3. health
  4. to coach/train
  5. weak
  6. body
  7. wellbeing

15 Clues: weak • body • sweat • health • active • strong • calorie • anxiety • stretch • protein • wellbeing • nutrition • to meditate • decaffinated • to coach/train

healthy habits 2024-08-27

healthy habits crossword puzzle
Across
  1. behaviors
  2. work out
  3. choices
  4. deprivation
  5. image
  6. lifestyle
  7. factors
Down
  1. consumption
  2. abuse
  3. pay attention
  4. healthy food
  5. prevention
  6. health
  7. tabaco
  8. anxiety

15 Clues: abuse • image • health • tabaco • choices • anxiety • factors • work out • behaviors • lifestyle • prevention • consumption • deprivation • healthy food • pay attention

Interrelated Concepts 2022-03-27

Interrelated Concepts crossword puzzle
Across
  1. Specific foods are person may eat can be affected by many things, including age, ethnicity, and spiritual practices.
  2. Proper nutrition, including adequate protein and albumin, are required if this is impaired.
  3. Open and honest dialogue is often needed to address nutritional concerns
Down
  1. nutritional needs change throughout a person’s life; impairments in this may lead to issues with nutritional intake.
  2. These must be balanced to have proper nutrition; nutritional intake may need to be adjusted if an imbalance is present.
  3. This is necessary to correct nutrition impairment and ensuring the patient remains compliant.
  4. Poor nutrition can slow down the body’s processes, causing fatigue; some disorders from this concept require special diets
  5. Can be impaired with lack of adequate nutrition, leading to slower thought process and slower speech; an impairments with this concept can lead to inadequate or excessive nutrition intake

8 Clues: Open and honest dialogue is often needed to address nutritional concerns • Proper nutrition, including adequate protein and albumin, are required if this is impaired. • This is necessary to correct nutrition impairment and ensuring the patient remains compliant. • ...

Spanish vcb 2023-01-30

Spanish vcb crossword puzzle
Across
  1. gross
  2. fried
  3. cake
  4. sweet
  5. galletas cookies
  6. spicy
  7. smoked
  8. icecream
Down
  1. delicious
  2. baked
  3. spaghetti
  4. nutrition
  5. soup
  6. fresh
  7. sandwich
  8. tasty/flavorful
  9. healthy
  10. desert
  11. grilled
  12. principal entre

20 Clues: soup • cake • baked • gross • fresh • fried • sweet • spicy • desert • smoked • healthy • grilled • sandwich • icecream • delicious • spaghetti • nutrition • tasty/flavorful • principal entre • galletas cookies

9.5 crossword 2022-11-16

9.5 crossword crossword puzzle
Across
  1. big event in qatar during 2022
  2. where to buy food at school
  3. nutrition
Down
  1. protein
  2. work at home
  3. you get vitamin d from this
  4. carbs full word
  5. bones are made of this
  6. super fruit grown in south east asia
  7. how to hydrate yourself

10 Clues: protein • nutrition • work at home • carbs full word • bones are made of this • how to hydrate yourself • you get vitamin d from this • where to buy food at school • big event in qatar during 2022 • super fruit grown in south east asia

9.5 Crossword 2022-11-16

9.5 Crossword crossword puzzle
Across
  1. protein
  2. nutrition
  3. where to buy food at school
  4. carbs full word
Down
  1. how to hydrate yourself
  2. big event in qatar during 2022
  3. you get vitamin d from this
  4. super fruit grown in south east asia
  5. work at home
  6. bones are made of this

10 Clues: protein • nutrition • work at home • carbs full word • bones are made of this • how to hydrate yourself • you get vitamin d from this • where to buy food at school • big event in qatar during 2022 • super fruit grown in south east asia

Nutrition in Plants 2017-05-01

Nutrition in Plants crossword puzzle
Across
  1. Organisms that live on dead plants and animals.
  2. The process of taking food by an organism.
  3. They take water and minerals from the host plants.
  4. The mode of nutrition where two different organisms work together for their mutual benefit.
  5. The tiny pores in the leaves
Down
  1. Organisms that can make their own food.
  2. The process of making food by the plants for the entire living world.
  3. Organisms that directly or indirectly depend on green plants for nutrition.
  4. The green pigment in the chloroplasts.
  5. Organisms that live on or in other living organisms.

10 Clues: The tiny pores in the leaves • The green pigment in the chloroplasts. • Organisms that can make their own food. • The process of taking food by an organism. • Organisms that live on dead plants and animals. • They take water and minerals from the host plants. • Organisms that live on or in other living organisms. • ...

Rhone 2114 Intro 2022-01-21

Rhone 2114 Intro crossword puzzle
Across
  1. early stage of a nutrient deficiency; nutrient stores declining
  2. nutrition assessment that measures body size or composition
  3. when new nutrients are added to a food, it is considered _.
  4. acronym; nutrition care process
Down
  1. beneficial nonnutrients found in plants
  2. when nutrients are added back to a food, it is considered _.
  3. the most subjective form of nutrition assessment
  4. early stage in nutrient deficiency; abnormal functions inside the body
  5. building block for tissue synthesis

9 Clues: acronym; nutrition care process • building block for tissue synthesis • beneficial nonnutrients found in plants • the most subjective form of nutrition assessment • nutrition assessment that measures body size or composition • when new nutrients are added to a food, it is considered _. • when nutrients are added back to a food, it is considered _. • ...

Nutrition Crossword 2023-02-07

Nutrition Crossword crossword puzzle
Across
  1. chicken, beef, fish, can also be plant based
  2. zinc, iodine, selenium, copper
  3. food consisting of or containing a lot of sugars, starch, cellulose that can be broken down to release energy
  4. A,C,D,E,K
  5. unit of energy, used to express the nutritional value of foods
  6. Fats type of fat containing a high proportion of fatty acid molecules with at least one double bond, considered to be healthier than saturated
  7. activity requiring physical effort, carried out to sustain or improve health and fitness
  8. Fats vegetable oils, nuts, seeds, and fish
  9. Label required on most packaged food, showing what nutrients and other ingredients are in the food
Down
  1. cucumbers, lettuce, carrots, zucchini
  2. the process of providing or obtaining the food necessary for health and growth
  3. strawberries, apples, bananas, kiwi
  4. the current nutrition guide published by the US Department of Agriculture’s Center for Nutrition
  5. rice, wheat, bread, pasta
  6. Fats type of fat containing a high proportion of fatty acid without double bonds, considered to be less healthy
  7. milk, cheese, yogurt

16 Clues: A,C,D,E,K • milk, cheese, yogurt • rice, wheat, bread, pasta • zinc, iodine, selenium, copper • strawberries, apples, bananas, kiwi • cucumbers, lettuce, carrots, zucchini • Fats vegetable oils, nuts, seeds, and fish • chicken, beef, fish, can also be plant based • unit of energy, used to express the nutritional value of foods • ...

Nutrition 2019-09-11

Nutrition crossword puzzle
Across
  1. The scientific study of food
  2. the process by which autotrophs make their food
  3. organisms that feed on plants
  4. organisms (as Bilharzia worm) that harm other organisms
  5. organisms that feed on animals
Down
  1. the organisms which make their own food
  2. the nutrition in which the organisms get their food from other organisms
  3. the nutrition in which autotrophs can make their food
  4. organisms that feed on both plants and animals

9 Clues: The scientific study of food • organisms that feed on plants • organisms that feed on animals • the organisms which make their own food • organisms that feed on both plants and animals • the process by which autotrophs make their food • the nutrition in which autotrophs can make their food • organisms (as Bilharzia worm) that harm other organisms • ...

nutrition in plants 2017-05-01

nutrition in plants crossword puzzle
Across
  1. a type of partial parasites.
  2. they depend directly or indirectly on green plants for their food.
  3. a component of food.
  4. chloroplast are green because of this.
  5. the mode of nutrition in which the green plants prepare food themselves from simple substances
  6. mutual beneficial relation in plants.
Down
  1. the process of taking food by an organism and its utilization
  2. fungi and bacteria use this mode of nutrition.
  3. plants that live on other organisms and derive their food from them.
  4. example for this type of plant is VENUSFLY TRAP.

10 Clues: a component of food. • a type of partial parasites. • mutual beneficial relation in plants. • chloroplast are green because of this. • fungi and bacteria use this mode of nutrition. • example for this type of plant is VENUSFLY TRAP. • the process of taking food by an organism and its utilization • they depend directly or indirectly on green plants for their food. • ...

biology 1 2017-05-05

biology 1 crossword puzzle
Across
  1. the cells of green leaves and young stems of plants contain numerous green structures
  2. the process of taking in food by an organism and its utilization by the body
  3. animals and non green plants
  4. tiny pores on the underside of the leaf
  5. the mode of nutrition where two different organisms work together for there mutual benifit
Down
  1. fungi and bactaria that use saprotrophic mode of nutrition
  2. organisms that can make their own food
  3. the presence of a green pigment
  4. plants that suck food from another plants using root like structures
  5. example of a saprophyte

10 Clues: example of a saprophyte • animals and non green plants • the presence of a green pigment • organisms that can make their own food • tiny pores on the underside of the leaf • fungi and bactaria that use saprotrophic mode of nutrition • plants that suck food from another plants using root like structures • ...

March Newsletter Crossword 2022-02-18

March Newsletter Crossword crossword puzzle
Across
  1. Iconic American fruit
  2. Sweetener in the Cinnappleberry Compote
  3. The natural world for which we should care
  4. Where apple pies originated
  5. Most nutrients in the apple are found here
  6. Mr. Johnny __________
Down
  1. The expert in nutrition
  2. National Nutrition Month
  3. The creamy goodness in a Stacker recipe
  4. How John Chapman was described
  5. A symbol of the apple

11 Clues: Iconic American fruit • A symbol of the apple • Mr. Johnny __________ • The expert in nutrition • National Nutrition Month • Where apple pies originated • How John Chapman was described • The creamy goodness in a Stacker recipe • Sweetener in the Cinnappleberry Compote • The natural world for which we should care • Most nutrients in the apple are found here

EDUCATION 2022-09-13

EDUCATION crossword puzzle
Across
  1. uzdolniony
  2. mieć-zaległości
  3. uczęszczać
  4. prześladowca
  5. stopień-naukowy
  6. odżywianie
  7. wymagający
  8. praca-dyplomowa
  9. ukonczyć-studia
Down
  1. podobać-się
  2. zakłócający-spokój
  3. czarny-charakter
  4. pobłażliwy
  5. kujon
  6. zapisać-się
  7. wykład
  8. specjalizować-się

17 Clues: kujon • wykład • uzdolniony • pobłażliwy • uczęszczać • odżywianie • wymagający • podobać-się • zapisać-się • prześladowca • mieć-zaległości • stopień-naukowy • praca-dyplomowa • ukonczyć-studia • czarny-charakter • specjalizować-się • zakłócający-spokój

Health Vocab Crossword 2021-03-03

Health Vocab Crossword crossword puzzle
Across
  1. ear
  2. avoid
  3. flu
  4. stress
  5. aspirin
  6. full
  7. syrup
  8. height
  9. yoga
  10. diet
  11. healthy
  12. level
  13. nutrition
Down
  1. fever
  2. cough
  3. empty
  4. energy
  5. weak
  6. chest
  7. fiber
  8. iron
  9. allergy
  10. to breathe
  11. age
  12. carbohydrate
  13. calcium

26 Clues: ear • flu • age • weak • iron • full • yoga • diet • fever • cough • empty • chest • fiber • avoid • syrup • level • energy • stress • height • aspirin • allergy • calcium • healthy • nutrition • to breathe • carbohydrate

리딩튜터 입문 3-1 아빠 자격시험이요? 2013-03-05

리딩튜터 입문 3-1 아빠 자격시험이요? crossword puzzle
Across
  1. ~를 돌보다
  2. 또하나
  3. 전국적으로
  4. 육아
  5. 대학교
  6. 강의실
  7. ~대신에
  8. 결과
  9. 영양
  10. 예시
Down
  1. 증명서
  2. 목적, 목표
  3. 성격, 특징, 등장인물
  4. 자격
  5. 잡다, 개최하다
  6. ~까지
  7. 시작하다
  8. 유아
  9. 입학
  10. 임신
  11. 성적, 점수
  12. 포함하다
  13. 부분적으로

23 Clues: 자격 • 육아 • 유아 • 입학 • 임신 • 결과 • 영양 • 예시 • 증명서 • 또하나 • ~까지 • 대학교 • 강의실 • 시작하다 • ~대신에 • 포함하다 • 전국적으로 • 부분적으로 • 목적, 목표 • ~를 돌보다 • 성적, 점수 • 잡다, 개최하다 • 성격, 특징, 등장인물

La Escuela Crossword Puzzle Ethan Schemmel 2022-04-22

La Escuela Crossword Puzzle Ethan Schemmel crossword puzzle
Across
  1. Government
  2. Technology
  3. Spanish
  4. Health
  5. Algebra
  6. World History
  7. PreCalculus
  8. Band
  9. English
  10. Geometry
  11. Anatomy
Down
  1. Driver’s Ed
  2. Economy
  3. Nutrition
  4. Creative writing
  5. Geography
  6. Chemistry
  7. Psychology
  8. Journalism
  9. Physics
  10. Music
  11. Biology
  12. Choir
  13. Art
  14. Math

25 Clues: Art • Band • Math • Music • Choir • Health • Economy • Spanish • Algebra • Physics • Biology • English • Anatomy • Geometry • Nutrition • Geography • Chemistry • Government • Technology • Psychology • Journalism • Driver’s Ed • PreCalculus • World History • Creative writing

How unhealthy are processed foods? 2024-05-23

How unhealthy are processed foods? crossword puzzle
Across
  1. niekorzystny wpływ na zdrowie (2 słowa)
  2. uzyskany
  3. zachowanie
  4. wzór
  5. śmiertelność
  6. podatek
  7. powiązywać
  8. syntetyzowane
  9. stwierdzać
  10. choroba
  11. przemysłowo
  12. zakres
Down
  1. składniki
  2. dietetyczny
  3. niedobór
  4. zmieniać
  5. bochenek
  6. Odżywianie
  7. założenie
  8. uzależniający
  9. dodatek
  10. otyłość
  11. obwiniać

23 Clues: wzór • zakres • podatek • dodatek • otyłość • choroba • niedobór • zmieniać • uzyskany • bochenek • obwiniać • składniki • założenie • zachowanie • Odżywianie • powiązywać • stwierdzać • dietetyczny • przemysłowo • śmiertelność • uzależniający • syntetyzowane • niekorzystny wpływ na zdrowie (2 słowa)

Anatomy-Physiology - Aura Suprema 2023-01-02

Anatomy-Physiology - Aura Suprema crossword puzzle
Across
  1. Power house of the cell
  2. DNA Maintenance & RNA transcription
  3. intestine absorption of food and nutrition is done mainly from
  4. Study of size, shape and structure of body
  5. Tissue responsible for the movement of our body
  6. Study of cells
  7. organ responsible for metabolism of food and drugs
  8. Translation of RNA into proteins
Down
  1. cells of stomach that secrete hydrochloric acid
  2. System that transports oxygen and nutrition to the entire body
  3. Structural and functional unit of kidneys
  4. Study of tissues
  5. large intestine is also called as
  6. Spincter present at lower end of the esophagus
  7. Study of function of organs and body systems
  8. type of connective tissue

16 Clues: Study of cells • Study of tissues • Power house of the cell • type of connective tissue • Translation of RNA into proteins • large intestine is also called as • DNA Maintenance & RNA transcription • Structural and functional unit of kidneys • Study of size, shape and structure of body • Study of function of organs and body systems • ...

food class 2014-05-13

food class crossword puzzle
Across
  1. Food Guide
  2. modification
  3. disorder
  4. pressure
  5. ratio
  6. composition
  7. allergy
  8. span
  9. weight
  10. intolerance
  11. Life Cycle Nutrition Key Terms Page 2
  12. exercise
  13. mass index (BMI)
Down
  1. diabetes
  2. foods
  3. diet
  4. eating disorder
  5. Dietary Allowance (RDA)
  6. exercise
  7. food
  8. management
  9. nervosa
  10. metabolism

23 Clues: diet • food • span • foods • ratio • weight • nervosa • allergy • diabetes • disorder • pressure • exercise • exercise • Food Guide • management • metabolism • composition • intolerance • modification • eating disorder • mass index (BMI) • Dietary Allowance (RDA) • Life Cycle Nutrition Key Terms Page 2

Classes 2020-10-14

Classes crossword puzzle
Across
  1. Health
  2. Physical education
  3. Social studies
  4. Military
  5. Automobile technology
  6. Mathematics
  7. Construction
  8. Natural science
  9. Theator
  10. Art
  11. Chemistry
Down
  1. Interior design
  2. Band
  3. Technology
  4. Music
  5. Algebra
  6. French
  7. Meals and nutrition
  8. Spanish
  9. History
  10. Biology
  11. English
  12. Dance

23 Clues: Art • Band • Music • Dance • Health • French • Algebra • Spanish • History • Biology • English • Theator • Military • Chemistry • Technology • Mathematics • Construction • Social studies • Interior design • Natural science • Physical education • Meals and nutrition • Automobile technology

Hilo-12 Lia 2022-12-14

Hilo-12 Lia crossword puzzle
Across
  1. uso terapéutico de aceites esenciales
  2. comida/nutrition
  3. separada
  4. apto para el deber
  5. los dos
  6. expresar
  7. difícil
  8. cuidar
  9. inutil
  10. faltar
  11. deseo
Down
  1. terapia en el agua
  2. dinero
  3. precaucion
  4. casa
  5. apartado
  6. ofecer
  7. saludable
  8. sufrimiento
  9. iniciar

20 Clues: casa • deseo • dinero • ofecer • cuidar • inutil • faltar • los dos • difícil • iniciar • separada • apartado • expresar • saludable • precaucion • sufrimiento • comida/nutrition • terapia en el agua • apto para el deber • uso terapéutico de aceites esenciales

Vocabulario 2023-01-27

Vocabulario crossword puzzle
Across
  1. caffeine
  2. to stay in shape
  3. to sweat
  4. aerobics class
  5. calorie
  6. decaffeinated
  7. well-being
  8. muscle
Down
  1. vitamin
  2. of pressure
  3. mineral
  4. massage
  5. to train
  6. fat
  7. calm, quiet
  8. nutrition
  9. active
  10. weak
  11. protein
  12. strong
  13. cholesterol
  14. treadmill

22 Clues: fat • weak • active • strong • muscle • vitamin • mineral • massage • protein • calorie • caffeine • to train • to sweat • nutrition • treadmill • well-being • of pressure • calm, quiet • cholesterol • decaffeinated • aerobics class • to stay in shape

lesson 16 2024-02-01

lesson 16 crossword puzzle
Across
  1. ποσότητα / ποσό
  2. βασικός
  3. αυξάνω
  4. που έχει απομείνει
  5. επεξεργάζομαι / διαδικασία
  6. ετήσιος
  7. πείνα
  8. σπατάλη / σπαταλώ
  9. πολίτης
Down
  1. διατροφή
  2. χωματερή
  3. πετάω / παρατάω, εγκαταλείπω
  4. σοφά, έξυπνα
  5. μειώνω, ελαττώνω
  6. μολύνω
  7. φρέσκος
  8. στατιστικά στοιχεία
  9. αναπτυγμένος
  10. ανεπαρκής, κακός σε ποιότητα
  11. έρευνα

20 Clues: πείνα • μολύνω • αυξάνω • έρευνα • βασικός • φρέσκος • ετήσιος • πολίτης • διατροφή • χωματερή • σοφά, έξυπνα • αναπτυγμένος • ποσότητα / ποσό • μειώνω, ελαττώνω • σπατάλη / σπαταλώ • που έχει απομείνει • στατιστικά στοιχεία • επεξεργάζομαι / διαδικασία • πετάω / παρατάω, εγκαταλείπω • ανεπαρκής, κακός σε ποιότητα

Nutrition Crossword 2012-09-17

Nutrition Crossword crossword puzzle
Across
  1. Examples are: Fiber One Bars, Fiber One Cereal.
  2. some are good for you, some are bad for you.
  3. found in Fish, and is an oily fat.
  4. The second edition to the Food Pyramid that helps people eat healthy
  5. the first guide to help people eat healthy
  6. something you need daily but not to much of it or you could drown yourself
  7. examples are: oranges, bananas, apples.
  8. a type of energy that is either simple or complex
  9. samples are: broccoli, green beans, lettuce.
  10. examples are: bread, rice, whole wheat.
  11. are also called simple sugars.
  12. something you need everyday that helps build muscle and muscle tissue
Down
  1. The third guise to help people eat healthy
  2. Something that you need daily that can come from cows
  3. Something that you should take everyday that gives you all the daily things you need, like zinc, and magnesium.
  4. the bad type of fat.
  5. also known as starches, such as potatoes.
  6. Zinc and iron, and magnesium.
  7. solid fats.
  8. They give you energy and are found in every food.
  9. The type of fat that your body can not make.
  10. organic chemical substance classified as a waxy steroid of fat.
  11. the second guide to help people eat healthy
  12. The newest and most recent food guide that tells people how much food to eat and displays it using a plate

24 Clues: solid fats. • the bad type of fat. • Zinc and iron, and magnesium. • are also called simple sugars. • found in Fish, and is an oily fat. • examples are: oranges, bananas, apples. • examples are: bread, rice, whole wheat. • also known as starches, such as potatoes. • The third guise to help people eat healthy • the first guide to help people eat healthy • ...

Dishin Nutrition 2013-01-25

Dishin Nutrition crossword puzzle
Across
  1. Sweet fleshy produce from a tree or plant containing seeds that can be eaten
  2. Reduces cell damage and may assist in the prevention of disease
  3. The table form = glucose + fructose
  4. Cooked using dry heat
  5. Beef chicken, fish, beans, milk and cheese all contain this
  6. A person who does not eat or use animal products
  7. A person who does not eat meat
  8. Vital to our health and come in two forms - water and fat soluble
  9. Unit of energy
Down
  1. Needed for chemical reactions in the body eg.calcium and phosphorus strengthen bones and teeth
  2. The risk of Type II increases with excess sugar consumption
  3. Includes grains, vegetables and fruits
  4. Water vapour used for cooking
  5. The kinds of food that a person, animal, or community habitually eats
  6. good Sources of this are avocados, olive oil and nuts
  7. Cooked using dry heat without direct exposure to a flame
  8. An index that compares weight to height to determine a healthy body mass
  9. Plant or part of a plant used as food
  10. The human body is 70% this, making it extremely important
  11. A single can contains 8 teaspoons of sugar

20 Clues: Unit of energy • Cooked using dry heat • Water vapour used for cooking • A person who does not eat meat • The table form = glucose + fructose • Plant or part of a plant used as food • Includes grains, vegetables and fruits • A single can contains 8 teaspoons of sugar • A person who does not eat or use animal products • good Sources of this are avocados, olive oil and nuts • ...

Nutrition Crossword 2013-05-02

Nutrition Crossword crossword puzzle
Across
  1. disease that causes diarrhea, skin inflammation and dementia
  2. - eats dairy products and eggs but excludes meats, fish and poultry.
  3. disease that is caused from lack of calcium that causes weak bones
  4. all animal products are excluded from the diet
  5. acid- cofactor for elongation of fatty acids
  6. a registered specialist that helps you choose the proper health or diet paths to maintain a healthy and safe lifestyle
  7. helps give you energy throughout the day to help jumpstart your metabolism
  8. restrict not only animal products but also refined and processed foods or preservatives
  9. cofactor in carbohydrates and fatty acids
  10. b- supports normal nerve functions
  11. disease that causes enlarged thyroid gland, poor growth in infancy and possible mental retardation
  12. oxidization of fuel molecules and steroid synthesis
  13. american dietetic association
Down
  1. disease that causes weakened bones, bowed legs and other bone deformities
  2. acid- required for cell division and maturation of red blood cells
  3. eat fish and maybe a small amount of poultry
  4. disease that causes blindness from chronic eye infections poor growth and dryness of tissues
  5. eats eggs but not dairy products
  6. - are good for your heart health and are found in fish
  7. vitamin, mineral and drug metabolism
  8. needed especially for teens and children to build up your bones for the rest of your life
  9. disease that causes nerve degeneration, altered muscle coordination and cardiovascular problems
  10. disease that causes decreased work output, reduced growth and increased high risk in pregnancy
  11. disease that causes delayed wound healing, internal bleeding, abnormal formation of bones and teeth
  12. important mineral gained from eating cereals, beans, nuts, soy products and tempeh

25 Clues: american dietetic association • eats eggs but not dairy products • b- supports normal nerve functions • vitamin, mineral and drug metabolism • cofactor in carbohydrates and fatty acids • eat fish and maybe a small amount of poultry • acid- cofactor for elongation of fatty acids • all animal products are excluded from the diet • ...

Nutrition crossword 2013-05-02

Nutrition crossword crossword puzzle
Across
  1. vegetarian- eats fish but no meat
  2. englarged thyroid gland
  3. cofactor in carbohydrate, fatty acid and amino acid metabolism
  4. decreased work output, increased risk in pregnancy
  5. no animal products like honey and gelatin
  6. only eats fruits and vegetables, no meat
  7. eat fish and small amounts of poultry
  8. blindness from chronis eye infections
  9. nerve degeneration
  10. - a specialist the helps you choose the proper health path
  11. component of coenzymes required for energy production
  12. used broadly in cellular metabolism
  13. helps give you energy
  14. acid- required for cell division and maturation of red blood cells
  15. weakened bones and leg deformities
Down
  1. fats are good for heart health
  2. delayed wound healing,internal bleeding and abnormal formation of bones and teeth
  3. eats dairy products
  4. an important mineral gained from eating cereal, grains and soy products
  5. restrict refined and processed foods
  6. acid- a essential for metabolism of carbohydrate, protein and fat
  7. b12- required for new cell synthesis
  8. diarrhea, skin inflammation,dementia
  9. needed to build strong bones and teeth

24 Clues: nerve degeneration • eats dairy products • helps give you energy • englarged thyroid gland • fats are good for heart health • vegetarian- eats fish but no meat • weakened bones and leg deformities • used broadly in cellular metabolism • restrict refined and processed foods • b12- required for new cell synthesis • diarrhea, skin inflammation,dementia • ...

Plant Nutrition 2013-11-27

Plant Nutrition crossword puzzle
Across
  1. / helps to stop water evaporating from the leaf
  2. / obtained from air only 0.04% available
  3. layer / the air spaces and palisade layer forms this layer
  4. / Obtained from soil
  5. / The leaf is joined to the rest of the plant this
  6. / source of light for the plants
  7. / This is changed to sucrose in plants for transport.
  8. / Taking in useful substances
  9. layer / The cells nearer to the top of the leaf are arranged like a fence and they for this layer
  10. Factor / something present in the environment in such short supply that it restricts life processes
  11. bundles / This runs through the petiole
Down
  1. Tubes / Carries sucrose
  2. cells / sausade shaped structure which can open or close
  3. / Green plants have a substance which absorbs sunlight
  4. / Green plants use the energy of sunlight for this
  5. / A leaf consists of a broad flat part called
  6. / The middle layers of the leaf
  7. / Substances such as carbondioxide water etc
  8. / substance that is capable of decaying
  9. / The polysaccharide which is used as an energy store in plant cells.
  10. vessels / Carries water
  11. / small openings present in the lower epidermins
  12. / The top and bottom of the leaf are covered with a layer of these cells
  13. / They contain tubes which carry substances to and from the leaf
  14. Spaces / The cells nearer to the top of the leaf are arranged like a fence which are arranged loosely with large ----------

25 Clues: / Obtained from soil • Tubes / Carries sucrose • vessels / Carries water • / Taking in useful substances • / The middle layers of the leaf • / source of light for the plants • / substance that is capable of decaying • bundles / This runs through the petiole • / obtained from air only 0.04% available • / Substances such as carbondioxide water etc • ...

Nutrition Quest 2014-05-13

Nutrition Quest crossword puzzle
Across
  1. when a person eats larges amount in a short period of time
  2. Exercise for the body
  3. Foods with nutrients
  4. body intake
  5. popular weight loss method
  6. Vigorous activity that causes intense burst of activity
  7. Ratio to weight to height
  8. Activity that keeps you healthy
  9. how long something lives
  10. Allergic to a food
  11. process of making gradual permanent changes to the body
  12. care for a women during pregnancy
  13. long term diabetes
  14. Person that suffers from obesity
  15. a healthy maintained weight
  16. Person who is skinny from not eating food
  17. Diet for what a person needs
  18. lack of water in the body
  19. adverse physical reaction
  20. changes to the food caused by a process
Down
  1. Eating disorder in which a person is scared of fat
  2. Controlling your weight
  3. Production of breast milk
  4. amount of nutrients needed
  5. a physical or mental tension
  6. Physician who cares for infants
  7. influence on making you do something
  8. what your body consumes
  9. unborn baby
  10. a overweight person
  11. energy put into the body from foods
  12. Vigorous activity that increase heart and breathing rate
  13. a eating disorder or binge
  14. Fat from your waist to your hip
  15. condition marked by emotions
  16. minimum amount of energy to maintain body process

36 Clues: unborn baby • body intake • Allergic to a food • long term diabetes • a overweight person • Foods with nutrients • Exercise for the body • Controlling your weight • what your body consumes • how long something lives • Production of breast milk • Ratio to weight to height • lack of water in the body • adverse physical reaction • amount of nutrients needed • popular weight loss method • ...

Nutrition Quest 2014-05-13

Nutrition Quest crossword puzzle
Across
  1. not enough nutrients in your body
  2. abnormal response to certain foods
  3. thick fluid found in breast milk
  4. Normal weight for your height and lowers risk of health problems
  5. ratio of weight and height
  6. popular eating method
  7. doctor who specialize in care of pregnant women
  8. management of heart disease
  9. percent of fats
  10. Exercises that strengthen your heart
  11. adverse physical reaction to certain food
  12. amount of nutrients needed by 98% of people
  13. stages of humans from Birth to maturity
  14. the condition of being fit and healthy
  15. influence in your age group
  16. not enough water in the body
  17. physical or mental tension
  18. unborn baby
  19. eating disorder fear of gaining weight
  20. viorous activity that increase your heart rate
Down
  1. a pyramid shaped guide of healthy foods
  2. making gradual activity bits
  3. When person has a fear of gaining weight
  4. minimum amount of energy
  5. condition of being overweight
  6. foods that provide sustainable amount of nutrients
  7. packaged foods
  8. conditions marked by extreme emotions
  9. eating alot and then throwing it up
  10. exercise with bursts of activity
  11. long term aproach to healthy life style
  12. units of energy
  13. waist circumfrence divided height
  14. production of breast milk
  15. too much nutrients
  16. Doctor who cares for infants and children

36 Clues: unborn baby • packaged foods • percent of fats • units of energy • too much nutrients • popular eating method • minimum amount of energy • production of breast milk • ratio of weight and height • physical or mental tension • management of heart disease • influence in your age group • making gradual activity bits • not enough water in the body • condition of being overweight • ...

nutrition matrix 2014-11-10

nutrition matrix crossword puzzle
Across
  1. they are a green vegetable which is round.
  2. a type of carb.
  3. this fruit is very juicy.
  4. this dairy product contains probiotics.
  5. it is not good to eat everyday and are mostly eaten in Summer.
  6. a green vegetable that grow on a vine.
  7. this fruit gives you magnesium.
  8. these are given out on Halloween and aren't that good for you.
  9. they are caught in the ocean and are good for your brain.
  10. meat that is usually served in restaurants they can also be cooked in different ways.
Down
  1. "An _____ a day keeps the doctor away"
  2. you eat this when in a tropical paradise.
  3. some people consider this vegetable a fruit.
  4. grow when boiled in hot water, made in Italy.
  5. vegetarians and vegans eat this in replace of meat.
  6. people say that if you drink this it strengthens your bones.
  7. a liquid that is used to keep living beings hydrated.
  8. grow under ground and are orange.
  9. this is produced by a chicken.
  10. many French people eat this type of dairy.

20 Clues: a type of carb. • this fruit is very juicy. • this is produced by a chicken. • this fruit gives you magnesium. • grow under ground and are orange. • "An _____ a day keeps the doctor away" • a green vegetable that grow on a vine. • this dairy product contains probiotics. • you eat this when in a tropical paradise. • they are a green vegetable which is round. • ...

Nutrition Crossword 2015-01-27

Nutrition Crossword crossword puzzle
Across
  1. A part of the Vitamin B complex that aids in normal growth and development
  2. A person who is not getting all of the nutrients that his body needs is ___-nourished
  3. When nutrients are added back to a food after it has been refined, the food has been __________
  4. A part of the body built by calcium, phosphorus and Vitamin D
  5. You are what you ____
  6. A measure of the amount of energy that a food gives your body
  7. A group of nutrients including calcium, phosphorus, iron, and iodine
  8. One of the functions of nutrients is to build and ________
  9. When a vitamin is dissolves in fat, it is said to be fat ________
  10. A function of the nutrients -protein, vitamins, minerals, water and roughage is to __________
  11. The nutrient water controls the __________ of the body
  12. Another name for Vitamin C
  13. To make sure your body gets all of the nutrients it needs, you must eat a ________ of foods
  14. An organ meat which is an excellent source of iron and Vitamin A
  15. The nutrient iron maintains healthy ___ ______ _____ (3 words)
  16. These berries are a good source of Vitamin C
  17. Builds strong bones and teeth and helps blood to clot when you have a cut
  18. A food-source of protein
  19. A nutrient which just supplies energy
  20. A nutrient that builds and repairs body tissues
  21. A science which deals with the study of food and its use in the body
  22. A non-food source of Vitamin D
  23. Works with calcium and phosphorus to build strong bones
  24. A mineral that prevents nutritional anemia
  25. This nutrient regulates body temperature and helps in the digestion of food
Down
  1. A part of the body kept healthy with Vitamin A
  2. Thiamin, niacin, and riboflavin are part of the ________ complex
  3. Iodine helps the ______ gland work properly
  4. Helps the body digest food
  5. A nutrient found in yellow-orange fruits and vegetables that maintain normal night vision
  6. Another name for roughage
  7. A nutrient found in these food sources -potatoes, bread, cereals, macaroni, rice (-cereal products)
  8. A mineral necessary for healthy bones and teeth
  9. An animal muscle -source of protein
  10. Food that is treated in some way has been _______
  11. This group of foods is a good source of Vitamin C
  12. A source of fat -spread on bread
  13. Part of the Vitamin B complex that maintains healthy skin and eyes and promotes a good appetite
  14. There are two types of vitamins. These are fat soluble and _____ _____ vitamins
  15. A nutrient group that does not have calories
  16. One of the types of carbohydrate
  17. A good natural source of protein, often served in place of meat
  18. A type of cereal and bread that is a good source of Vitamin B and roughage
  19. One of the functions of fat is to ______ the body organs
  20. These supply energy and carry Vitamins A and D
  21. A substance found in food that is necessary for health
  22. The nutrients fat, carbohydrate, and protein all supply ______
  23. A food which is a good source of protein, calcium, Vitamins A and D
  24. A food that has the fibre removed has been ______ (part has been taken away)

49 Clues: You are what you ____ • A food-source of protein • Another name for roughage • Helps the body digest food • Another name for Vitamin C • A non-food source of Vitamin D • A source of fat -spread on bread • One of the types of carbohydrate • An animal muscle -source of protein • A nutrient which just supplies energy • A mineral that prevents nutritional anemia • ...

Nutrition Crossword 2015-01-27

Nutrition Crossword crossword puzzle
Across
  1. A good natural source of protein, often served in place of meat
  2. A nutrient that builds and repairs body tissues
  3. Food that is treated in some way has been _______
  4. One of the functions of nutrients is to build and ________
  5. This group of foods is a good source of Vitamin C
  6. Builds strong bones and teeth and helps blood to clot when you have a cut
  7. There are two types of vitamins. These are fat soluble and _____ _____ vitamins
  8. A function of the nutrients -protein, vitamins, minerals, water and roughage is to __________
  9. A nutrient which just supplies energy
  10. Another name for roughage
  11. One of the functions of fat is to ______ the body organs
  12. These berries are a good source of Vitamin C
  13. A source of fat -spread on bread
  14. A part of the body kept healthy with Vitamin A
  15. A person who is not getting all of the nutrients that his body needs is ___-nourished
  16. A science which deals with the study of food and its use in the body
  17. To make sure your body gets all of the nutrients it needs, you must eat a ________ of foods
  18. Thiamin, niacin, and riboflavin are part of the ________ complex
Down
  1. A mineral necessary for healthy bones and teeth
  2. A nutrient found in these food sources -potatoes, bread, cereals, macaroni, rice (-cereal products)
  3. A mineral that prevents nutritional anemia
  4. These supply energy and carry Vitamins A and D
  5. A nutrient group that does not have calories
  6. One of the types of carbohydrate
  7. A food-source of protein
  8. When nutrients are added back to a food after it has been refined, the food has been __________
  9. An animal muscle -source of protein
  10. Works with calcium and phosphorus to build strong bones
  11. The nutrient iron maintains healthy ___ ______ _____ (3 words)
  12. When a vitamin is dissolves in fat, it is said to be fat ________
  13. A part of the Vitamin B complex that aids in normal growth and development
  14. A measure of the amount of energy that a food gives your body
  15. Another name for Vitamin C
  16. A type of cereal and bread that is a good source of Vitamin B and roughage
  17. The nutrient water controls the __________ of the body
  18. The nutrients fat, carbohydrate, and protein all supply ______
  19. You are what you ____
  20. A food that has the fibre removed has been ______ (part has been taken away)
  21. An organ meat which is an excellent source of iron and Vitamin A
  22. A nutrient found in yellow-orange fruits and vegetables that maintain normal night vision
  23. Part of the Vitamin B complex that maintains healthy skin and eyes and promotes a good appetite
  24. A part of the body built by calcium, phosphorus and Vitamin D
  25. Helps the body digest food
  26. A non-food source of Vitamin D
  27. A food which is a good source of protein, calcium, Vitamins A and D
  28. A group of nutrients including calcium, phosphorus, iron, and iodine
  29. Iodine helps the ______ gland work properly
  30. A substance found in food that is necessary for health
  31. This nutrient regulates body temperature and helps in the digestion of food

49 Clues: You are what you ____ • A food-source of protein • Another name for roughage • Another name for Vitamin C • Helps the body digest food • A non-food source of Vitamin D • One of the types of carbohydrate • A source of fat -spread on bread • An animal muscle -source of protein • A nutrient which just supplies energy • A mineral that prevents nutritional anemia • ...

Maternal Nutrition 2015-08-11

Maternal Nutrition crossword puzzle
Across
  1. A nutrient required for the strengthening of bones and hard tissue.
  2. A condition caused by not eating enough iron
  3. Relating to mother
  4. Mineral that is needed in greater amounts due to the increased demand of oxygen
  5. Defects that happen to the brain, spine or spinal cord in the first week of pregnancy
  6. What the child is called in the womb
  7. Something that people eat
  8. A duration of 9 months
  9. Complete state of physical, mental and social wellbeing and not merely the absence of disease or infirmity
  10. A fluid that prevents dehydration
  11. A dairy product that is not recommended to eat during pregnancy
  12. Intake of food, considered in relation to the body's dietary needs
Down
  1. A condition cause by not eating enough folic acid
  2. The process of developing
  3. The determinant that maternal nutrition falls under
  4. Form of diabetes that occurs during pregnancy
  5. A condition that can occur if the mother does not consume enough calcium
  6. Condition caused by an inadequate supply of nutrients
  7. A good source of folate usually consumed in the morning
  8. A nutrient that promotes optimal brain and nervous development

20 Clues: Relating to mother • A duration of 9 months • The process of developing • Something that people eat • A fluid that prevents dehydration • What the child is called in the womb • A condition caused by not eating enough iron • Form of diabetes that occurs during pregnancy • A condition cause by not eating enough folic acid • The determinant that maternal nutrition falls under • ...