nutrition Crossword Puzzles
Unit 6 Vocabulary 2025-03-27
Across
- not favoring one side
- to perform duties of service to someone
- a number of things
- a thing that may be chosen
- a rule or piece of advice
- better than other choices
Down
- more excellent or effective
- unlucky or with regret
- food for good health
- a quantity of something
- put something in the trash
- wheat or other cereal crop
12 Clues: a number of things • food for good health • not favoring one side • unlucky or with regret • a quantity of something • a rule or piece of advice • better than other choices • put something in the trash • a thing that may be chosen • wheat or other cereal crop • more excellent or effective • to perform duties of service to someone
how nutrients are replenished in soil 2024-10-05
Across
- makes up 78% of the atmosphere
- animals that depend on plants
- a plot of ground with greenery
- development
- a part of nature which helps in the growth of plants
Down
- a living thing that grows
- substance naturally formed in the earth
- manure/ compost/ plant food
- a mineral
- the substance which provides energy
- any living thing
- having good health
12 Clues: a mineral • development • any living thing • having good health • a living thing that grows • manure/ compost/ plant food • animals that depend on plants • makes up 78% of the atmosphere • a plot of ground with greenery • the substance which provides energy • substance naturally formed in the earth • a part of nature which helps in the growth of plants
Take a stand p. 24 2023-01-09
Across
- the production of goods
- significant, huge, very big
- effect, impression
- a case brought to court
- the "norm"
Down
- causing social or political changes
- a sum of money available for use
- a specialist in the study of nutrition
- a test, a trial
- harsh, strict, serious
- loss or harm resulting from injury to person, property etc.
- something that can cut or pierce
12 Clues: the "norm" • a test, a trial • effect, impression • harsh, strict, serious • the production of goods • a case brought to court • significant, huge, very big • a sum of money available for use • something that can cut or pierce • causing social or political changes • a specialist in the study of nutrition • loss or harm resulting from injury to person, property etc.
how nutrients are replenished in soil 2024-10-05
Across
- makes up 78% of the atmosphere
- animals that depend on plants
- a plot of ground with greenery
- development
- a part of nature which helps in the growth of plants
Down
- a living thing that grows
- substance naturally formed in the earth
- manure/ compost/ plant food
- a mineral
- the substance which provides energy
- any living thing
- having good health
12 Clues: a mineral • development • any living thing • having good health • a living thing that grows • manure/ compost/ plant food • animals that depend on plants • makes up 78% of the atmosphere • a plot of ground with greenery • the substance which provides energy • substance naturally formed in the earth • a part of nature which helps in the growth of plants
Characteristics of Living Things 2025-09-18
Across
- type of reproduction that produces variation
- animal waste
- animal that drifts or floats
- the N in MRS GREN
- plant waste
- amoeba is in this kingdom
Down
- characteristic of living organisms
- all living things are made of this
- the ability to detect changes
- has parent(s)
- another word for a living thing
- a characteristic of living things, producing more like itself.
12 Clues: plant waste • animal waste • has parent(s) • the N in MRS GREN • amoeba is in this kingdom • animal that drifts or floats • the ability to detect changes • another word for a living thing • characteristic of living organisms • all living things are made of this • type of reproduction that produces variation • a characteristic of living things, producing more like itself.
Nutrition and Respiration 2025-05-25
Across
- gland secreting trypsin
- stores bile
- respiratory pigment found in RBCs of humans
- causes muscle cramps
- site of complete digestion
- Site of gaseous exchange
Down
- obtains nutrition from dead and decaying matter
- site of photosynthesis
- contraction and expansion movement of the food pipe
- Other name of wind pipe
- Enzyme digesting protein in stomach
- tiny pores on leaf surface
12 Clues: stores bile • causes muscle cramps • site of photosynthesis • gland secreting trypsin • Other name of wind pipe • Site of gaseous exchange • site of complete digestion • tiny pores on leaf surface • Enzyme digesting protein in stomach • respiratory pigment found in RBCs of humans • obtains nutrition from dead and decaying matter • ...
mal, male = bad; abnormal; worse by Jalen 2017-02-15
10 Clues: Bad air • Evildoer • causing harm • bad smell; stinky • causing gloom or misery • bad health; illness; sickness • Intention or desire to do evil • Wishing evil or harm to another or others • having bad health or having poor nutrition • misconduct or wrongdoing, especially by a public official
Crossword 2022-09-13
10 Clues: to bake cake • used to wash hair • for cutting fabric • last meal of the day • used to extract juice • accessory used for walking • instruction to make a dish • how the body nourishes itself • food eaten during the whole day • a risky behaviour that cause hallucination
NUTRITION IN ANIMALS 2016-05-14
10 Clues: Self feeding • Insect feeder • Parasitic plant • Starch indicator • Nitrogen converter • Symbiotic association • Sunlight trapper in plants • Exchanging of gases take place • Transporter of water and minerals absorbed by the plant • Process of taking in food by an organism and its utilization by the body
Health Ewan crossword 2024-04-18
10 Clues: health teacher • food/nourishment • the class I'm in • a kind of cigarette • organ that pumps blood • an object used to smoke • being physically positive • the thing that the heart pumps • the thing that holds your body together • the thing that holds all your organs together
Ornish Crossword 2023-04-12
10 Clues: Teaches exercise • Teaches nutrition • Teaches Group Support • Substitution for eggs • Powdered peanut butter • Teaches stress management • Dip made out of chickpeas • What you're hooked up to during exercise • The last name of the founder of the program • Another name for group (what you're currently in)
Nutrition and Vitamins 2018-02-28
Across
- helps to maintain fluid volume outside of the cells and helps cells to function normally
- a substance that provides nourishment essential for growth and the maintenance of life
- most minerals are considered essential and comprise a vast set of
- helps convert food into energy; needed for healthy skin, hair, blood, and brain
- essential for healthy bones, and a lack of it can lead to health problems, including cardiovascular disease
- a fat soluble vitamin that is also a powerful antioxidant
Down
- helps convert food into energy; needed for healthy skin, hair, muscles, and brain and is critical for nerve function
- helps to maintain homeostasis in the body and transports nutrients to cells
- major structural component of cells and is responsible for the building and repair of body tissues
- there are ___ main groups of essential micronutrients and macronutrients
- Mushrooms, asparagus, peanuts, brown rice, corn, green leafy vegetables, sweet potato, potato, lentil, barley, carrots, almonds, celery, turnips, peaches, chicken meat, tuna, salmon
- main energy source for the brain
- an energy source that when consumed, increases the absorption of fat-soluble vitamins including vitamins A, D, E and K
- another term for ascorbic acid
- an organic compound and an essential nutrient that an organism requires in limited amounts
15 Clues: another term for ascorbic acid • main energy source for the brain • a fat soluble vitamin that is also a powerful antioxidant • most minerals are considered essential and comprise a vast set of • there are ___ main groups of essential micronutrients and macronutrients • helps to maintain homeostasis in the body and transports nutrients to cells • ...
Nutrition and Diabetes 2013-11-18
Across
- About 60-70% of people with diabetes have mild to severe forms of _____ damage.
- Often times children or teens will show dark, round circles on the neck, which sometimes we think is dirt, folds and creases on the body like armpits or groin but is actually _______ _______.
- is a naturally occurring hormone secreted by the pancreas. It is the hormone needed to convert sugar, starches and other food into energy needed for daily life.
- By keeping track of how many grams of ___________ you eat and setting a limit for your maximum to eat, you can help to keep your blood glucose levels in your target levels.
- Diabetes is usually diagnosed in children and young adults, and was previously known as juvenile diabetes.
- Diabetics need to have a balanced ____ that includes: Vegetables, Whole grains, Fruits, Non-fat dairy products, Beans and Lean meats.
Down
- is the organ responsible for producing insulin.
- Without the proper control and monitoring of blood _______levels there are many complications a diabetic can suffer.
- Pregnant women who have never had diabetes before but who have high blood glucose (sugar) levels during pregnancy are said to have ________ Diabetes.
- When you are ______, your cells become more sensitive to insulin so it can work more efficiently. Your cells also remove glucose from the blood using a mechanism totally separate from insulin during exercise.
- Diabetics should be careful to avoid foods that contain high levels of fats, but they can still choose fatty foods that contain ______________ fats.
- In ______ diabetes your body does not use insulin properly, mostly known as insulin resistant.
- Myth: Eating too much ______ causes diabetes.
- Being _________ does increase your risk for developing type 2 diabetes, and a diet high in calories from any source contributes to weight gain.
- Diabetics are 3-4 times more likely to develop _____ disease then non-diabetics.
15 Clues: Myth: Eating too much ______ causes diabetes. • is the organ responsible for producing insulin. • About 60-70% of people with diabetes have mild to severe forms of _____ damage. • Diabetics are 3-4 times more likely to develop _____ disease then non-diabetics. • In ______ diabetes your body does not use insulin properly, mostly known as insulin resistant. • ...
Nutrition for Health 2021-02-18
Across
- Not getting enough; shortage.
- A waxy substance that is part of every cell in your body; two types are LDL and HDL.
- Fat that is solid at room temperature; unhealthy; butter, lard, shortening.
- This nutrient builds and repairs body tissue, helps with growth, and is made up of amino acids.
- Fat that is liquid at room temperature; healthier fats; oils.
- A vital nutrient that helps regulate body temperature, eliminates waste from the body, and carries nutrients through the body.
Down
- Your body's main source of energy; two types are simple and complex.
- Vitamins that dissolve in fat and are stored in the body; A, D, E, K
- Too much; the degree to which a substance can be harmful.
- Chemicals that nourish your body.
- Type of vitamins that dissolve in water and are not stored in the body; C & B vitamins.
- Any substance that may be added to a food.
- Serious health problems caused by a continuing nutrient shortage.
- Helps the digestive tract work properly & may prevent heart disease and cancer; found in whole grain products & the skins of produce.
- The seed or pod of a plant used as food.
15 Clues: Not getting enough; shortage. • Chemicals that nourish your body. • The seed or pod of a plant used as food. • Any substance that may be added to a food. • Too much; the degree to which a substance can be harmful. • Fat that is liquid at room temperature; healthier fats; oils. • Serious health problems caused by a continuing nutrient shortage. • ...
Nutrition Cross Word 2021-09-07
Across
- Waxy, fat like substance that is only found in animal products.
- Nutrients that occur naturally in rocks and soil
- Helps in energy metabolism and carries oxygen to all parts of your body
- Long chains of smaller links that are bond together
- Important in blood clotting and your nervous system
- Supply energy for your body's functions
- Grow and repair your bodies tissues
Down
- The amount of energy released when nutrients are broken down is measured in units called calories
- When your red blood cells don’t contain enough hemoglobin
- maintains water balance in your body
- Symptoms of this include weakness, fast breathing, and weak heart beat
- Maintaining a steady state inside your body
- Water balance and helps heart
- When your body uses the nutrients in foods, a series of chemical reactions occurs inside your cells
- Regulate many processes in your body and help nervous and muscular systems.
15 Clues: Water balance and helps heart • Grow and repair your bodies tissues • maintains water balance in your body • Supply energy for your body's functions • Maintaining a steady state inside your body • Nutrients that occur naturally in rocks and soil • Long chains of smaller links that are bond together • Important in blood clotting and your nervous system • ...
Nutrition Basics Crossword 2021-09-07
Across
- Maintains water balance in the body and helps lower blood pressure
- Supplies the body with energy, forms cells, maintains body temp., and protects nerves
- Process of maintaining a steady state within your body
- A source of energy and help grow, and repair body tissue
- The extra carbohydrates that your body cannot remove immediately
- Supply energy to your body to function
- A condition when red blood cells don't have enough hemoglobin
- A fat-like substance found in animal products
Down
- These fats have an extra bond without hydrogen
- Helps with blood clotting and the nervous system
- Link together to form a protein
- The type of vitamin that can be stored in the body for later use
- These fats have all bonds covered by hydrogen atoms
- The chemical process when your body breaks food down and releases energy
- Amount of energy released when nutrients are broken down
15 Clues: Link together to form a protein • Supply energy to your body to function • A fat-like substance found in animal products • These fats have an extra bond without hydrogen • Helps with blood clotting and the nervous system • These fats have all bonds covered by hydrogen atoms • Process of maintaining a steady state within your body • ...
Nutrition For Life 2021-11-16
Across
- a plant or part of a plant used as food
- the process of providing or obtaining the food necessary for health and growth
- illness or sickness characterised by specific signs or symptoms
- A type of macro-nutrient found in certain foods
- the period of which a fetus develops inside a woman's womb or uterus
- the process of increasing in size
- Substances that our bodies need to develop and function normally
- an animal or part of an animal used as food
Down
- the state of being free from illness or injury
- the existence of an individual human being or animal
- a substance that provide nourishment essential for the maintenance for life and growth
- a series of changes in the life of an organism including reproduction
- a naturally occurring, extremely complex substance that consists of amino acid residues joined by peptide bonds
- a natural oily substance occurring in bodies especially when deposited as a layer under the skin or around certain organs
- a special course of food to which a person restricts themselves either to lose weight or for medical reasons
15 Clues: the process of increasing in size • a plant or part of a plant used as food • an animal or part of an animal used as food • the state of being free from illness or injury • A type of macro-nutrient found in certain foods • the existence of an individual human being or animal • illness or sickness characterised by specific signs or symptoms • ...
Nutrition Crossword Puzzle 2022-03-24
Across
- Cheddar and swiss are examples.
- Apples and oranges fit into this group.
- This makes a quick and easy ready to eat breakfast with milk.
- This smooth food comes in a variety of flavors and is a great way to get calcium.
- Eat a variety of ________ from all of the groups.
- Use whole grain ___________ for your sandwiches.
Down
- MyPyramid is a _______ to help us make healthy food and physical activity choices.
- Broccoli and green beans are examples of a ____
- Spaghetti is a type of ________.
- Chicken and turkey are examples of _________.
- Use the My_______ as a guide.
- Try fat-free or low ________ foods when you can.
- ____________ are an orange vegetable.
- Fits into the grains group. Goes great with stir-fry.
- Pinto,kidney, refried- there are lots of kinds.
15 Clues: Use the My_______ as a guide. • Cheddar and swiss are examples. • Spaghetti is a type of ________. • ____________ are an orange vegetable. • Apples and oranges fit into this group. • Chicken and turkey are examples of _________. • Broccoli and green beans are examples of a ____ • Pinto,kidney, refried- there are lots of kinds. • ...
HISTORY OF NUTRITION 2022-01-19
Across
- Provide clear description of PA
- Discovered vitamin A
- Invented the kaliapparat
- Coined the tern vitamin
- First to identify Beriberi
- Found the cause Pellagra
- Proved that Pellagra was diet related
Down
- Finding the cure for PA
- Found that citrus helped/treat scurvy
- Pioneered the "balance trial"
- First to describe pernicious anaemia (PA)
- Father of modern chemistry
- Father of medicine
- Build a respitory calorimeter
- US biochemist linked vitamin C with scurvy
15 Clues: Father of medicine • Discovered vitamin A • Finding the cure for PA • Coined the tern vitamin • Invented the kaliapparat • Found the cause Pellagra • Father of modern chemistry • First to identify Beriberi • Pioneered the "balance trial" • Build a respitory calorimeter • Provide clear description of PA • Found that citrus helped/treat scurvy • Proved that Pellagra was diet related • ...
Food And Nutrition 2020-11-09
Across
- High blood pressure linked to salt
- _____ Protein Do not provide all essential amino acids
- Another word for fats
- Makes up 60% of your body
- Building blocks of proteins
- The body's main source of energy
- _____ Protein provides all essential amino acids
Down
- either water soluble or fat soluble
- Substances that protect the body cells and immune system from damage
- Only non-animal product that is a complete protein
- either major or trace
- Sunshine Vitamin
- Helps your body grow and repair
- Isolation for your body
- Iron Deficiency
15 Clues: Iron Deficiency • Sunshine Vitamin • either major or trace • Another word for fats • Isolation for your body • Makes up 60% of your body • Building blocks of proteins • Helps your body grow and repair • The body's main source of energy • High blood pressure linked to salt • either water soluble or fat soluble • _____ Protein provides all essential amino acids • ...
nutrition cross word 2021-02-22
Across
- helps with the growth and repair of your body's tissues
- The process of maintaining a steady-state inside your body
- Supply your body with energy, forms your cells, maintain body temperature, and protect your nerves
- A serious reduction in the bodies water content
- Nutrients that occur naturally in rocks and soil
- can be stored by the body
- Give your cells the proteins they need
Down
- the amount of energy released when nutrients are broken down
- cannot be stored by the body. Must eat every day
- carries oxygen from your lungs to all parts of the body
- what supplies energy for your body's functions
- A condition in which the red blood cells do not contain enough hemoglobin
- essential in the formation and maintenance of bones and teeth
- Usually liquids at room temperature
- Solid at room temperature
15 Clues: Solid at room temperature • can be stored by the body • Usually liquids at room temperature • Give your cells the proteins they need • what supplies energy for your body's functions • A serious reduction in the bodies water content • cannot be stored by the body. Must eat every day • Nutrients that occur naturally in rocks and soil • ...
Nutrition for Gout 2022-10-03
Across
- a morning caffeinated drink drink that research shows helps prevent gout
- A simple healthy exercise to promote heart health and bodily function
- high _________ corn syrup is a natural trigger of gout when consumed in excessive amounts
- used to sweeten food and drinks, but contains lots of fructose
- avoid these types of soft drinks that often have sugars and syrups
- healthy type of white meat that
- staying hydrated with lots of this is crucial for health
- avoid to much of this food type such as (fish, crabs, shellfish)
Down
- This fruit is a great source of vitamin C, which lowers uric acid levels in the body
- Freshly squeezed ______ that you can put in your water helps flush uric acid out of the body
- food group that helps regulate body uric acid levels
- This type of fruit is low in purine levels and uric acid levels which promote balanced body acid levels
- sweet food group that helps lead to a balanced and healthy diet
- foods high in this causes elevated uric acid levels
- type of meat to avoid eating excessive amounts due to containing high amounts of purine
15 Clues: healthy type of white meat that • foods high in this causes elevated uric acid levels • food group that helps regulate body uric acid levels • staying hydrated with lots of this is crucial for health • used to sweeten food and drinks, but contains lots of fructose • sweet food group that helps lead to a balanced and healthy diet • ...
Nutrition Notes Puzzle 2023-09-05
Across
- what type of vitamin can be stored in the body?
- what type of protein comes from plant sources and lacks amino acids?
- what creates healthy red blood cells?
- The chemical process in which you body breaks down food to release energy
- what maintains the water balance in your body and gives a lower blood pressure?
- a fat like substance that is only found in animal products
Down
- includes meat and fish and contains the 9 amino acids
- when manufacturers add hydrogen and fat molecules to vegetabel oils
- what are extra carbs converted too?
- what type of vitamin cant be stored in the body?
- what helps with the functioning of your heart and water balance?
- the amount of energy released when your body breaks down nutrients
- nutrients that occur in rocks or soil
- what protects healthy cells from being damaged by normal aging process or cancer?
- acids long chains of smaller links that your body needs but can't produce
15 Clues: what are extra carbs converted too? • nutrients that occur in rocks or soil • what creates healthy red blood cells? • what type of vitamin can be stored in the body? • what type of vitamin cant be stored in the body? • includes meat and fish and contains the 9 amino acids • a fat like substance that is only found in animal products • ...
Minerals and nutrition 2020-10-13
Across
- Second most abundant mineral in the body. Part of the ATP molecule.
- The name given to ions (chemical elements with charge) bearing a negative charge
- The vitamin that increases the absorption of the minerals calcium and phosphorous
- Name given to the ionic form of ion found in animals. More easily absorbed than the ionic form in plants
- Refers to the degree to which a nutrient is absorbed from foods and used in the body. Trace, The group of minerals that need to be consumed in amounts of less that 20 mg/day
- The most abundant mineral in the body. Important for bone health, coagulation and muscle contraction
Down
- The most abundant trace mineral in the body. Important for oxygen transport, the immune system and energy metabolism
- Anion found in the intracellular fluid and the acid in the stomach.
- Major cation in the extracellular fluid. It helps regulate fluid balance, blood volume. Too much causes hypertension
- The name given to ions (chemical elements with charge) bearing a positive charge
- Name given to the ionic form of iron found in plants
- The vitamin that increases the absorption of the mineral iron
- Main cation in the intracellular fluid. Vomiting or diarrhea can drastically reduce its levels.
- The group of minerals that need to be consumed in amounts of more that 100 mg/day
- Name used to refer to minerals in the body that have an electric charge.
15 Clues: Name given to the ionic form of iron found in plants • The vitamin that increases the absorption of the mineral iron • Anion found in the intracellular fluid and the acid in the stomach. • Second most abundant mineral in the body. Part of the ATP molecule. • Name used to refer to minerals in the body that have an electric charge. • ...
Nutrition Basics Crossword 2020-10-01
Across
- type of protein from plants
- sugar that occurs naturally in fruit, and milk
- Serve as a source of energy, they have a big role in growth and they repair your body's tissues.
- Supply your body with energy, form your cells, maintain body temperature, and protect your nerves
- solid at room temperature
- chemical process where your body breaks down food to release energy
- liquid at room temperature
- type of vitamin. A, E, D, K
- a waxy, fatlike substance that is found only in animal products
- type of protein from meat and fish
Down
- type of vitamin C and all the b vitamins
- sugars that form long chains
- helps your digestive system
- energy that is released when nutrients are broken down
- this supplies energy for your body's functions.
15 Clues: solid at room temperature • liquid at room temperature • type of protein from plants • helps your digestive system • type of vitamin. A, E, D, K • sugars that form long chains • type of protein from meat and fish • type of vitamin C and all the b vitamins • sugar that occurs naturally in fruit, and milk • this supplies energy for your body's functions. • ...
Nutrition & The Athlete 2024-04-16
Across
- Field of science that deals with food and nourishment.
- The loss or removal of water from the body.
- Eating disorder described as a binge & purge cycle.
- Energy needed to heat 1 gram of water by 1 degree Celsius.
- An indigestible component of food that helps the keep the digestive track moving.
- Macronutrient that is responsible for healing muscle tissue.
- Condition consisting of disordered eating, amenorrhea, and osteoporosis.
Down
- Macronutrient that serves as the primary source of fuel for energy.
- An inorganic food substance that is an element in its purest form.
- Eating disorder described as self starvation.
- An organic substance that cannot be naturally produced by the body or broken down for energy.
- Loss of a menstrual cycle.
- Macronutrient responsible for insulation and hormone production.
- Eating disorder described as the inability to stop eating.
- Macronutrient that makes up 60 -70% of our body weight.
15 Clues: Loss of a menstrual cycle. • The loss or removal of water from the body. • Eating disorder described as self starvation. • Eating disorder described as a binge & purge cycle. • Field of science that deals with food and nourishment. • Macronutrient that makes up 60 -70% of our body weight. • Energy needed to heat 1 gram of water by 1 degree Celsius. • ...
3.07 - Plant Nutrition 2023-02-22
Across
- A lack of necessary, absorbable elements required to sustain plant growth and development.
- This green-pigmented molecule is responsible for absorbing energy so that the light-dependent cycle can continue operation in the stroma
- The process of directing a CHO where to go once it has been spit out of the calvin cycle. Potassium is a primary nutrient concerned with regulating this process.
- This is the clearest physical symptom of a phosphorus deficiency in plants.
- Nutrient deficiencies are common in sandier soils that contain less organic matter because of this. The soluble nutrients are washed away as water percolates through the soil.
- These nitrogen-based substances catalyze biochemical reactions in the plant. Regarding photosynthesis, there are a number of them required of which RuBisCO is the most important.
- Nutrients needed in large amounts relative to the mass of the plant.
- The 0 in a bag of fertilizer labeled 21-0-4
Down
- A yellowing of the foliage that indicates an insufficient supply of chlorophyll. Often associated with Nitrogen deficiencies.
- The 4 in a bag of fertilizer labeled 21-0-4
- Refers to the “fleshy” part of a leaf in between the veins.
- These chains of long organic compounds are the building blocks to larger enzymes within a biological system.
- Often times plants undergoing this will resemble a K deficiency and begin wilting. However, Calcium helps a crop withstand these conditions by improving the function of the stomata.
- Nutrients needed in small amounts relative to the mass of the plant.
- The 21 in a bag of fertilizer labeled 21-0-4
15 Clues: The 4 in a bag of fertilizer labeled 21-0-4 • The 0 in a bag of fertilizer labeled 21-0-4 • The 21 in a bag of fertilizer labeled 21-0-4 • Refers to the “fleshy” part of a leaf in between the veins. • Nutrients needed in small amounts relative to the mass of the plant. • Nutrients needed in large amounts relative to the mass of the plant. • ...
Nutrition & Functions Crossword 2023-04-28
Across
- Single most important nutrient for every animal
- substances required by the body to perform basic functions and are essential to life and health
- feather meal, meat and bone meal, blood meal, fish meal, whey powder, and egg powder
- feed that is high in fiber and low in energy, such as grasses, hay, and silage
- sugar and starches
- feed that is high in energy and low in fiber, such as gains and meals
- soybean meal, cottonseed meal, canola meal, and sunflower meal
- those that the body can generate in sufficient quantities as long as the appropriate starting material is available
Down
- Nutrient required in the largest amount by animals
- manufactured non-protein nitrogen compound that is used as a building block for the production of protein by rumen microbes
- energy needed to create muscle and fat for animals gaining weight, egg production, or milk production
- needed to maintain breathing, blood circulation, and digestion
- those that cannot be made in adequate amounts to meet the needs of the animal
- an estimate of the amount of protein in a feed
- Complex organic compounds composed of smaller units called amino acids
15 Clues: sugar and starches • an estimate of the amount of protein in a feed • Single most important nutrient for every animal • Nutrient required in the largest amount by animals • needed to maintain breathing, blood circulation, and digestion • soybean meal, cottonseed meal, canola meal, and sunflower meal • ...
Food and Nutrition 2024-12-17
Across
- Components used to make food
- Someone who only eats vegetables
- Two pieces of bread with something between them
- The fruit
- A breakfast made from grain
- A common drink at Starbucks
- Used to make lemonade
- A farm that produces milk
Down
- A physical desire for food
- A green leafy vegetable
- A bitter taste in some candy
- Place where food is prepared
- British word for cookie
- A baked food make from mixture of water and flour
- What water does when its heated
15 Clues: The fruit • Used to make lemonade • A green leafy vegetable • British word for cookie • A farm that produces milk • A physical desire for food • A breakfast made from grain • A common drink at Starbucks • Components used to make food • A bitter taste in some candy • Place where food is prepared • What water does when its heated • Someone who only eats vegetables • ...
Food and Nutrition 2024-11-28
Across
- What do we call the food that we eat every day?
- What is the process of breaking down food waste into nutrient-rich soil?
- Which nutrient deficiency can cause anemia?
- What is the term for not having enough food to eat?
- Which practice helps conserve water in agriculture?
- What do we call the food that is bad for us?
Down
- What kind of food gives us energy?
- What is the term for the protection of food from spoilage?
- Which mineral should we eat to have strong bones?
- What is the process of cooking food to kill bacteria called?
- What reduces waste in the kitchen?
- What is the practice of growing food without harming the environment?
- Which vegetable is good for our eyes?
- Which food group includes bread and rice?
- What is the process of growing food without chemicals called?
15 Clues: What kind of food gives us energy? • What reduces waste in the kitchen? • Which vegetable is good for our eyes? • Which food group includes bread and rice? • Which nutrient deficiency can cause anemia? • What do we call the food that is bad for us? • What do we call the food that we eat every day? • Which mineral should we eat to have strong bones? • ...
Vale's Nutrition Puzzle 2025-01-29
Across
- another word for sugar
- substance thats found in all the cells of your body
- main type of nutrients
- Made of amino acids
- grain of any cereal
Down
- a unit of energy in food
- essential chemical compounds found in food that the body needs to function properly
- almost spelled the same as glucose
- type of carbohydrate
- found in butter, meat, and cheese
- another word for salt
- need it for strong bones and teeth
- A - helps protect healthy cells
- H2o
- fats- found in animal products
15 Clues: H2o • Made of amino acids • grain of any cereal • type of carbohydrate • another word for salt • another word for sugar • main type of nutrients • a unit of energy in food • fats- found in animal products • A - helps protect healthy cells • found in butter, meat, and cheese • almost spelled the same as glucose • need it for strong bones and teeth • ...
Fast Food Nutrition 2023-04-18
Across
- At McDonald’s, this item contains 266 mg sodium, and 19g total fat.
- Although salads are often a healthier option, this chick-fil-a dressing adds 290 calories and over 630 grams of sodium.
- This item has 550 calories on the McDonald’s menu.
- The amount of total grams of fat in a big mac.
- This food category has the most unhealthy meals at Chick-Fil-A.
- Chicken prepared this way is a healthier alternative to fried foods.
- The amount of total grams of protein in a Chick-Fil-A grilled chicken cool wrap.
- The general amount of calories in a daily diet, used to calculate % daily values on nutrition labels.
Down
- The cooking method of McDonald’s chicken selects.
- At Chick-fil-A a 12-ct of these contains 380 calories and 40 grams of protein.
- The percentage of sodium in a big mac.
- This sauce at Chick-Fil- A contains 45 calories and 9 grams of sugar.
- This Salad, with toppings, has lowest calories at Chick- Fil-A.
- This Grilled meal has the most calories at Chick-Fil-A.
- This is the lowest calorie sauce option at Chick-Fil-A.
15 Clues: The percentage of sodium in a big mac. • The amount of total grams of fat in a big mac. • The cooking method of McDonald’s chicken selects. • This item has 550 calories on the McDonald’s menu. • This Grilled meal has the most calories at Chick-Fil-A. • This is the lowest calorie sauce option at Chick-Fil-A. • ...
Introduction to Nutrition 2025-08-13
Across
- A plan ahead of time that allows you to fulfil the task to it maximum potential.
- A physical experience which enables learning.
- A way to contain substances dependant of their morphology and shelve life span.
- A special time in a animals life cycle.
- Not consisting of or deriving from living matter.
- A primary energy source for herbivores and omnivores, also known as Saccharides. They are only made of carbon, hydrogen and oxygen.
- They are made from the elements carbon, hydrogen and oxygen. It is used for Energy storage, Organ Protection and Insulation.
- It is known as micronutrients, this is because they are only needed in trace amounts, for normal growth and development. perform various roles in the body. They help maintain a healthy immune system, help heal wounds etc.
Down
- A table used to plan a sequence of events on a repeated schedule.
- They are made up of amino acids, composed of carbon, hydrogen, oxygen and nitrogen. They are used for growth, development and energy source.
- Relating to or derived from living matter.
- Allows movement of substances around the body e.g. oxygen and nutrients via blood. It helps maintaining body temperature e.g. sweat and removes waste products from the body e.g. urine production.
- It is known as micronutrients, this is because they are only needed in trace amounts, for normal growth and development. perform various roles in the body. They help build strong bones, transmit nerve impulses around the body etc.
- A non-starch polysaccharides, made up of carbon, hydrogen and oxygen, it is also indigestible to most animals.
- A thing that is composed of two or more separate elements; a mixture.
15 Clues: A special time in a animals life cycle. • Relating to or derived from living matter. • A physical experience which enables learning. • Not consisting of or deriving from living matter. • A table used to plan a sequence of events on a repeated schedule. • A thing that is composed of two or more separate elements; a mixture. • ...
Microbial Growth & Nutrition 2026-02-18
Across
- Obligate anaerobes than can survive and grow limitedly in the presence of oxygen
- 96% of dry cell weight
- These derive nutrients from the cells or tissues of a living host
- Refrigeration temperature causes the growth of these rarely pathogenic bacteria
- An organism that must obtain its carbon from organic molecules
- Microbes that can survive short exposure to high temperatures
- Gases and metals and their salts are examples of…nutrients
- Organisms that feed on organic material from dead organisms
Down
- Nutrients that contain carbon (C) and hydrogen (H) atoms
- Prefer high salt concentration
- An organism that makes its own food and gets carbon from CO2
- …are able to thrive in harsh environments because they do not depend on outside sources of carbon other than CO2
- One microorganism benefits while the other is not significantly helped or harmed
- Established, normal microbiota protect the host by inhibiting pathogenic bacterial growth
- Humans are an example of…
15 Clues: 96% of dry cell weight • Humans are an example of… • Prefer high salt concentration • Nutrients that contain carbon (C) and hydrogen (H) atoms • Gases and metals and their salts are examples of…nutrients • Organisms that feed on organic material from dead organisms • An organism that makes its own food and gets carbon from CO2 • ...
Unit 2: Nutrition 2026-02-25
Across
- Percent Value – Shows how much a nutrient in one serving contributes to daily needs (%DV)
- – Essential for hydration and body functions
- Facts – Label on packaged food showing calories and nutrients
- – What your body gets from food to move and grow
- – Nutrient that builds and repairs muscles and tissues
- Carbohydrates – Sugars that give quick energy
- – Nutrients needed in small amounts: vitamins, minerals
- – Measure of energy food provides
- – Process of turning food into energy
Down
- Carbohydrates – Starches and fiber that release energy slowly
- – Nutrients needed in large amounts: carbs, fats, protein
- – Micronutrients like C and D that support body processes
- – Main energy source, found in bread and pasta
- – Micronutrients like calcium and iron
- – Nutrient that provides energy and protects organs
15 Clues: – Measure of energy food provides • – Process of turning food into energy • – Micronutrients like calcium and iron • – Essential for hydration and body functions • Carbohydrates – Sugars that give quick energy • – Main energy source, found in bread and pasta • – What your body gets from food to move and grow • – Nutrient that provides energy and protects organs • ...
Nutrition Notes Vocab 2026-09-03
Across
- starches in animals
- also called polymers
- a long chain molecule made up of repeated monomers
- are important in the production of hormones
- found in breads
- inorganic substances
- help plants and animals reduce water loss
Down
- known as fibre in our bodies
- your body lacks enough water to work properly
- addition of water to break covalent bonds
- found in oil, seeds, and dairy products
- leads to loss of muscle mass, fatigue, swelling, etc.
- low blood sugar
- provide structural support and make antibodies
- organic nutrients of various forms that the body will require in small amounts
15 Clues: low blood sugar • found in breads • starches in animals • also called polymers • inorganic substances • known as fibre in our bodies • found in oil, seeds, and dairy products • addition of water to break covalent bonds • help plants and animals reduce water loss • are important in the production of hormones • your body lacks enough water to work properly • ...
NUTRITION AND OBESITY 2026-09-15
Across
- A state in which a deficiency of nutrients such as protein, energy, vitamins and minerals causes measurable adverse effects on body composition, function and clinical outcome.
- All the foods a person or animal normally eats.
- The unhealthy condition of being very fat or overweight.
- sugars and starches that are an important energy source that provides 4 kcal/g of energy.
- consist of fatty acids and glycerol and are essential for tissue growth, insulation, energy, energy storage, and hormone production.
- (of a diet) including vegetarian food and fish, but no other meat.
- Pure foods that are thinned with additional liquid so that they can be consumed without chewing.
- (of a diet) with plant foods and sometimes dairy products, but without meat, fish, or seafood.
Down
- A substance in food that is necessary for good health.
- (of a diet) with plant foods only, without animal products, including meat, fish, seafood, eggs, milk, cheese, etc
- inorganic materials essential for hormone and enzyme production, as well as for bone, muscle, neurological, and cardiac function.
- Foods are easy to chew.
- To give too much weight or consideration to exceeding expected, normal, or proper weight.
- Nutrients your body uses to build, repair, and maintain cells and tissues.
- A chemical substance used for preventing food from spoiling or wood from decaying.
15 Clues: Foods are easy to chew. • All the foods a person or animal normally eats. • A substance in food that is necessary for good health. • The unhealthy condition of being very fat or overweight. • (of a diet) including vegetarian food and fish, but no other meat. • Nutrients your body uses to build, repair, and maintain cells and tissues. • ...
nutrition health notes 2026-09-21
Across
- main component of blood
- no calories
- the best fats
- having too much of a fat-soluble vitamin.
- Help to repair and rebuild muscles
- six main ones
Down
- the building blocks of proteins
- doesnt eat meat
- doesnt eat any animal products
- main source of energy
- things like gatorade
- Fat Soluble : A, D, E, K
- 9 calories per gram
- lost important mineral
- where minerals come from
15 Clues: no calories • the best fats • six main ones • doesnt eat meat • 9 calories per gram • things like gatorade • main source of energy • lost important mineral • main component of blood • where minerals come from • Fat Soluble : A, D, E, K • doesnt eat any animal products • the building blocks of proteins • Help to repair and rebuild muscles • having too much of a fat-soluble vitamin.
Chapter 5 - Nutrients Vocab 2021-11-07
Across
- A storage from of glucose
- special proteins that help chemical reactions take place
- The mechanical and chemical process that breaks down food to release nutrients in forms your body can absorb for use
- A gland connected to the small intestine produces this substance
- The minimum amount of energy you need to contain
- Living cells use nutrients in many chemical reactions that provide energy for vital processes and activities
- Is the amount of a nutrient needed by 98 percent of the people in a given age and gender group
- Faulty or inadequate nutrition can lead to this.
- Chemical reactions that combine elements for chemical reactions that combine with oxygen
- The part of the tube that connects the mouth and stomach
Down
- To help shape u.s. nutrition policy and develop educational plans
- Is used when a lack of scientific information makes it impossible to establish the RDA for a particular nutrient
- Simple sugar or blood sugar
- A blood disorder characterized by lack of energy, weakness, shortness of breath, and cold hands and feet.
- The amount of energy needed to raise the body's temperature of 1 kilogram of water
- Nutrients move into the bloodstream
- Increase the surface area of the intestine so that more nutrients can be absorbed
- The makings of churned food turn into a thick liquid
- The muscles of the esophagus contract and relax, creating a series of wavelike movements that force the food into the stomach
19 Clues: A storage from of glucose • Simple sugar or blood sugar • Nutrients move into the bloodstream • The minimum amount of energy you need to contain • Faulty or inadequate nutrition can lead to this. • The makings of churned food turn into a thick liquid • special proteins that help chemical reactions take place • The part of the tube that connects the mouth and stomach • ...
Nutrition and Food Safety 2024-03-05
Across
- Bacteria begins to grow on perishable food within ___ hours if not refrigerated.
- Any type of poor nutrition.
- The process of breaking down foods into nutrients that our bodies can use.
- This is the balance maintained while moving and develops when children are walking in a line or on a balance beam.
- Food is ____.
- This is a condition in which the body is lacking fluids.
- _____ need about 11 to 13 hours of sleep daily.
- Often overlooked, ____ is a necessary part of healthy living.
- This is the sticky, mineral deposit coating that forms on the teeth and colonizes bacteria on food particles left in the mouth after eating.
Down
- Food that contain hidden sources of solid fats, sodium, and added sugars are called ___ ___ and should be limited or avoided.
- Children often prefer to eat foods that are ___ rather than foods that are combined.
- Cavities caused by excessive refined white sugar.
- These types of foods should be limited because they supply the body with energy but very little nutrition.
- During the preschool years the ___ is still the fastest growing organ.
- You should wash your hands for at least ____ seconds to kill germs.
- The time needed to respond to a sight, sound, or other stimuli becomes shorter in the preschool years.
- Germ is another word for ____.
- ____ foods that have not been over-processed are usually the healthiest.
- This is balance that's maintained while being still, such as standing on one foot with outstretched arms.
19 Clues: Food is ____. • Any type of poor nutrition. • Germ is another word for ____. • _____ need about 11 to 13 hours of sleep daily. • Cavities caused by excessive refined white sugar. • This is a condition in which the body is lacking fluids. • Often overlooked, ____ is a necessary part of healthy living. • You should wash your hands for at least ____ seconds to kill germs. • ...
Chelsea Cross Country Crossword 2022-10-12
Across
- low gruff sound made by a dog
- mounted man-at-arms
- strength of mind to meet adversity
- to give particular shape
- process of taking in and using food
- directed attention
Down
- taking a comparatively shorter time
- a space between objects
- to supply with ample fluid
- rate of speed
- what provides amusement or enjoyment
- great hardness or determination
12 Clues: rate of speed • directed attention • mounted man-at-arms • a space between objects • to give particular shape • to supply with ample fluid • low gruff sound made by a dog • great hardness or determination • strength of mind to meet adversity • taking a comparatively shorter time • process of taking in and using food • what provides amusement or enjoyment
B1 Unit 9.1-4 2025-05-04
Across
- what you eat between meals
- a thing you do often and mostly without thinking
- to do sport or train
- a short sleep
- not too much of something
- the selling of products
- another word for "whatever"
Down
- what you eat and drink
- another word for "friend"
- another word for "help"
- synonym of "have fun"
- the opposite of "to put on" weight
12 Clues: a short sleep • to do sport or train • synonym of "have fun" • what you eat and drink • another word for "help" • the selling of products • another word for "friend" • not too much of something • what you eat between meals • another word for "whatever" • the opposite of "to put on" weight • a thing you do often and mostly without thinking
The 7 Life Processes 2015-09-15
The 7 life processes 2022-09-12
Ryan's Nutrition Puzzler 2020-11-12
Across
- A mineral commonly found in milk and known for strengthening your bones
- The food group with largest suggested serving by MyPlate
- A term for foods for various type of beans and peas
- The sugar most commonly found in dairy products and a common allergey
- A disease caused usually by unhealthy foods and is defined by a lack of insulin
- A green vegetable commonly called 'tiny trees' and internationally disliked
- A source of protein made popular by George Washington Carver
Down
- The type of sugar most commonly found in fruits
- A popular source of protein during cookouts. Most children would rather not know what it's made of.
- a beverage most commonly derived from bovines
- A popular green fruit especially in the summer time. Some swear if the seeds were ingested one would grow in your stomach
- A type of animal that is one of the few meats allowed during the Catholic holiday Lent and commonly has scales
- a type of grain mostly associated with the Quakers and granola
- A required vitamin that is also a word for a type of clothes press
- The top and bottom layer of a sandwich.
15 Clues: The top and bottom layer of a sandwich. • a beverage most commonly derived from bovines • The type of sugar most commonly found in fruits • A term for foods for various type of beans and peas • The food group with largest suggested serving by MyPlate • A source of protein made popular by George Washington Carver • ...
Food And Nutrition 2020-11-09
Across
- Building blocks of proteins
- Only non-animal product that is a complete protein
- Iron Deficiency
- either major or trace
- Another word for fats
- High blood pressure linked to salt
- _____ Protein Do not provide all essential amino acids
- either water soluble or fat soluble
Down
- Substances that protect the body cells and immune system from damage
- Makes up 60% of your body
- Sunshine Vitamin
- Helps your body grow and repair
- The body's main source of energy
- _____ Protein provides all essential amino acids
- Insolation for your body
15 Clues: Iron Deficiency • Sunshine Vitamin • either major or trace • Another word for fats • Insolation for your body • Makes up 60% of your body • Building blocks of proteins • Helps your body grow and repair • The body's main source of energy • High blood pressure linked to salt • either water soluble or fat soluble • _____ Protein provides all essential amino acids • ...
Nutrition Study guide 2021-10-04
Across
- how many thousand of calories you should have in a day
- the essential nutrient that includes calcium and potassium
- the essential nutrient that helps your muscles grow
- the website that has examples of all the food groups
- the smallest section of myplate. Includes milk and cheese
- the percentages that help you know how much of each nutrient you need (hint: DV)
- how much of the food your should have on your plate at one time
- you should limit this in what your eat (hint: S)
Down
- the essential nutrient that you only need in small amounts
- the essential nutrient that includes breads and grains and provides energy
- where you can find the nutrition facts for your food
- one of the biggest sections of myplate. Includes leafy greens
- one of the biggest sections of myplate. Includes refined and whole
- the essential nutrient that has good and bad foods
- the section of myplate that includes kiwi and cantaloupe
- you should limit this in what your eat (hint: S)
16 Clues: you should limit this in what your eat (hint: S) • you should limit this in what your eat (hint: S) • the essential nutrient that has good and bad foods • the essential nutrient that helps your muscles grow • where you can find the nutrition facts for your food • the website that has examples of all the food groups • ...
Intro to Nutrition 2022-03-17
Across
- This "diet" does not include meat, chicken, or fish, but it does include animal products like eggs and milk.
- This meal is especially important for giving your body and brain the energy they need to get started.
- Fats from plant sources (olive oil, nuts, avocados) are ___________________ fats and they help to keep your blood vessels healthy.
- Vegetarians and vegans can get all of the amino acids the need by eating a ________________ of protein-rich foods.
- Fats that come from animal sources (milk, cheese, red meat, and butter) are known as ___________ fats and they can increase your risk of heart disease.
- One barrier to eating a healthy diet is the cost: healthy foods tend to be more ____________ than less nutritious foods.
Down
- 60% of our calories should come from this class of nutrients.
- This "diet" does not include meat, chicken, fish, or any animal products at all.
- A healthy diet should always ___________ good to you!
- Carbohydrates that come from whole grains give you longer lasting _____________ than those that are found in candy, cookies, cakes, and "white" bread, cereal, rice, and pasta.
- Proteins that come from beef, chicken, and steak are _________________ (they contain all of the amino acids that you need)
- Nutrients from this group should make up 30% of your calories.
- Many people think that we need MORE of this nutrient than we actually do.
- A healthy diet is _______________ (which means it contains a variety of foods).
- Overdoing it on protein can cause trouble for your _____________.
15 Clues: A healthy diet should always ___________ good to you! • 60% of our calories should come from this class of nutrients. • Nutrients from this group should make up 30% of your calories. • Overdoing it on protein can cause trouble for your _____________. • Many people think that we need MORE of this nutrient than we actually do. • ...
plant nutrition review 2022-03-28
Across
- cell wall structure, provides plant strength
- energy and composition of cell wall
- reproductive growth
- large amounts
- breakdown carbs, nitrogen metabolism
- formation of chlorophyll
- use and regulation of nutrients
Down
- carbohydrates
- formation of oils, sugars and starches
- small amounts
- helps plant metabolism
- is absorbed by plants in larger amounts than any other mineral
- Mrs. Nolan's favorite
- use of nitrogen, toxic in high quantities
- necessary for transfer of energy, rapid growth, seed and fruit production, quality of leaf
15 Clues: carbohydrates • small amounts • large amounts • reproductive growth • Mrs. Nolan's favorite • helps plant metabolism • formation of chlorophyll • use and regulation of nutrients • energy and composition of cell wall • breakdown carbs, nitrogen metabolism • formation of oils, sugars and starches • use of nitrogen, toxic in high quantities • cell wall structure, provides plant strength • ...
Nutrition Crossword Puzzle 2021-09-07
Across
- a waxy, fatlike substance found only in animal products
- Nutrients that occur naturally in rocks and soil
- units used to measure the amount of energy released when nutrients are broken down
- proteins that lack one or more of the 9 essential amino acids
- a complex carbohydrate found in plants
- Vitamins that help protect healthy cells from damage caused by aging & certain cancer types
- a mineral important in many body processes, like water balance (with potassium) and functioning of the heart
Down
- fats made when manufacturers add hydrogen to fat molecules in vegetable oils
- a mineral that helps lower blood pressure and works with sodium to maintain water balance in the body
- proteins that contain all 9 essential amino acids
- a mineral important in blood clotting and the functioning of the nervous system. it is essential in the formation and maintenance of bones and teeth
- the process of maintaining a steady state inside your body
- the chemical process by which the body breaks down food to release energy
- a mineral necessary for healthy red blood cells
- a condition caused by lack of iron where the red blood cells don't contain enough hemoglobin
15 Clues: a complex carbohydrate found in plants • a mineral necessary for healthy red blood cells • Nutrients that occur naturally in rocks and soil • proteins that contain all 9 essential amino acids • a waxy, fatlike substance found only in animal products • the process of maintaining a steady state inside your body • ...
Nutrition Crossword Puzzle 2022-01-28
Across
- a wax-like substance that produces hormones
- The chemical reactions in the body that turn food into energy
- helps regulate the bodies use of sugar
- A unit of energy for the body to use
- Foods that do not contain all of the amino acids
- liquid at room temperature like oils
- A type of dietary fats
- solid at room temperature like meats
- break down in the body right away
Down
- foods that do contain all of the amino acids
- take a while to break down.
- provides structure and support for cells
- provides the body with glucose which gets converted into energy to support the body functions
- The building blocks for protein and help bodily functions
- helps the body absorb vitamins
15 Clues: A type of dietary fats • take a while to break down. • helps the body absorb vitamins • break down in the body right away • A unit of energy for the body to use • liquid at room temperature like oils • solid at room temperature like meats • helps regulate the bodies use of sugar • provides structure and support for cells • a wax-like substance that produces hormones • ...
Food and Nutrition 2022-03-11
Across
- Helps to stabilize cell membranes
- Helps with the formation of strong teeth.
- Helps to build strong bones and teeth
- Helps make red blood cells
- Helps regulate water content in the body
- Under/over nourished
Down
- Keeps us hydrated
- Supplies body with fat soluble vitamins
- Main source of heat and energy
- Contributes to normal cognitive function
- Growth, energy and protects against disease
- Essential for blood clotting
- Growth and repair of body tissue
- For healthy vision
- Helps to make thyroid hormones
15 Clues: Keeps us hydrated • For healthy vision • Under/over nourished • Helps make red blood cells • Essential for blood clotting • Main source of heat and energy • Helps to make thyroid hormones • Growth and repair of body tissue • Helps to stabilize cell membranes • Helps to build strong bones and teeth • Supplies body with fat soluble vitamins • Contributes to normal cognitive function • ...
Nutrition Crossword Puzzle 2022-04-18
Across
- eating things not usually considered food
- type of carbohydrate non digestobal
- stored in fat
- desolves vitamines
- major component of hemoglobin
- units measured in heat for energy
- build mocromolecules
- coordinated systems for greater efficiency
Down
- maeking you loose weight for body image
- builds muscles in the body
- eating disorder with extream weight loss
- helps the body stay healthy
- an organic substance needed in the body
- source of energy and energy reserve
- soluble carbohydrates
15 Clues: stored in fat • desolves vitamines • build mocromolecules • soluble carbohydrates • builds muscles in the body • helps the body stay healthy • major component of hemoglobin • units measured in heat for energy • type of carbohydrate non digestobal • source of energy and energy reserve • maeking you loose weight for body image • an organic substance needed in the body • ...
Nutrition in plants 2017-05-06
Across
- presence of green pigment is called
- take in carbon dioxide from the air through tiny pores
- Large marsupial
- of food occur in the presence of sunlight
- of getting nutrients from dead and decaying matter in the form of liquid
- Has a trunk
- bacteria which can take atmospheric nitrogen and convey it into a soluble
Down
- of nutrition where green plants make food themselves from simple substances
- of taking in food by an organism and its utilization by the body
- flytrap is an
- Man's best friend
- Flying mammal
- Likes to chase mice
- and non-green plants are known as
- are surrounded by
15 Clues: Has a trunk • flytrap is an • Flying mammal • Large marsupial • Man's best friend • are surrounded by • Likes to chase mice • and non-green plants are known as • presence of green pigment is called • of food occur in the presence of sunlight • take in carbon dioxide from the air through tiny pores • of taking in food by an organism and its utilization by the body • ...
Feeding and Nutrition 2016-09-19
Across
- An exampple of a dissacharide
- Secondary source of energy
- Dissolve in water
- Needed for slow release energy
- An example of a monosaccharide
- Made up of fatty acids and glycerol
- A simple carbohydrate found in fruit and vegetables
- Needed to prevent dehydration
- One element of carbohydrates
Down
- Needed to prevent constipation
- A type of fat
- One elemenet of carbohydrates
- A complex carbohydrate found in pasta and bread
- A type of fat
- One element of carbohydrates
- Needed for growth and repair
- An example of a polysaccharide
- A simple carbohydrate found in fruit and vegetables
18 Clues: A type of fat • A type of fat • Dissolve in water • Secondary source of energy • One element of carbohydrates • Needed for growth and repair • One element of carbohydrates • An exampple of a dissacharide • One elemenet of carbohydrates • Needed to prevent dehydration • Needed to prevent constipation • Needed for slow release energy • An example of a monosaccharide • ...
Nutrition By Noah 2016-02-25
Across
- The bodies main source of energy
- The best fats
- Helps you make nice toilet time
- small amounts of certain chemicals needed in the body for specific roles
- The really bad fats
- The stuff that makes us healthy
- another source of energy for the body found mainly in meats
- Comes from Moo Moo milk for strong bones
Down
- What humans are 80% made of and drink all the time!
- Rates carbohydrates in food
- provides lots of energy and helps insulate organs
- The second worst Fat
- Atomic Number of 26 and symbol FE in larger amounts in meats
- In table salt, helps with nerve impulses and water balance in the body
- any substance we eat or drink
15 Clues: The best fats • The really bad fats • The second worst Fat • Rates carbohydrates in food • any substance we eat or drink • Helps you make nice toilet time • The stuff that makes us healthy • The bodies main source of energy • Comes from Moo Moo milk for strong bones • provides lots of energy and helps insulate organs • What humans are 80% made of and drink all the time! • ...
Foods and Nutrition 2014-02-19
Across
- to pour juice or water from the food
- can be found in bread or cheese and enhances taste for some cheese's
- to cut food into very small squares
- if you _____ food it can stop bacteria from multiplying
- always remember to turn this off when you are leaving the room or area
- everyday nutritions for the body
- always do this before cooking or handling food
- to cut into small pieces
- so hair doesn't get into your food
Down
- you can do this to make dough softer
- can cross contaminate with veggies
- an acronym for first in first out
- hold ______ by your side so you don't cut anyone
- to pour liquid over food while it cooks
- a bleaching system that sterilizes and kills 100% of bacteria
15 Clues: to cut into small pieces • everyday nutritions for the body • an acronym for first in first out • can cross contaminate with veggies • so hair doesn't get into your food • to cut food into very small squares • you can do this to make dough softer • to pour juice or water from the food • to pour liquid over food while it cooks • always do this before cooking or handling food • ...
NUTRITION IN PLANTS 2016-04-26
Across
- conducting tissue transporting the food manufactured to others parts of the plant
- the colour starch turns when mixed with iodine
- another name for saprotrophs
- the aqueous liquid that keeps the grana together
- an example of partial parasite
- another name for dodder
- the form food stored by autotrophs in leaves,stems,branches etc
Down
- the bacteria that turns atmospheric nitrogen into water soluble compunds
- meaning of the word 'Auto'
- disc-like shaped structures found in chloroplasts
- structures containing chlorophyll
- cells that control opening and closing of stomata
- conducting tissue transporting water and minerals from roots to other parts of plant
- the tiny pores found underside a leaf
- the stacks of thylakoid
15 Clues: another name for dodder • the stacks of thylakoid • meaning of the word 'Auto' • another name for saprotrophs • an example of partial parasite • structures containing chlorophyll • the tiny pores found underside a leaf • the colour starch turns when mixed with iodine • the aqueous liquid that keeps the grana together • disc-like shaped structures found in chloroplasts • ...
Nutrition and Energy 2023-11-03
Across
- contains carbon and hydrogen
- enerygy molecules that allow cells to work
- the more ______ atoms in a molecules, the more enegry a molecule can provide
- there are twenty of these found in the body
- breaking down glucose to produce ATP (energy)
- combined mass of living organisms within a given area
- sugar
Down
- carbohydrates that makes up plant cell wall
- responsible for most of the structure/functions of the body such as carbohydrates, lipids, and proteins
- chemical reactions in body's cells that change food into energy
- the left side of the reaction
- environment that factors and interspecies relationships that influence species
- organism that feeds on dead organic material, especially plant detritus
- the right side of the raction
- prefix that means 100
15 Clues: sugar • prefix that means 100 • contains carbon and hydrogen • the left side of the reaction • the right side of the raction • enerygy molecules that allow cells to work • carbohydrates that makes up plant cell wall • there are twenty of these found in the body • breaking down glucose to produce ATP (energy) • combined mass of living organisms within a given area • ...
Biomolecules and Nutrition 2024-02-15
Across
- - monomer of a carbohydrate
- - molecules that contain carbon
- - measurement of energy
- - special type of protein that speeds up chemical reactions
- - monomer of a protein
- - molecule that helps build and repair your body
- - function of carbs and lipids
Down
- - fat molecule that provides you with long-term energy (stored)
- - one repeating unit (building block)
- - monomer of a lipid
- - molecule that contains genetic information
- - sugar molecule that provides you with energy
- - large molecule made of repeating units
- - monomer of a nucleic acid
- - your genetic code
15 Clues: - your genetic code • - monomer of a lipid • - monomer of a protein • - measurement of energy • - monomer of a carbohydrate • - monomer of a nucleic acid • - function of carbs and lipids • - molecules that contain carbon • - one repeating unit (building block) • - large molecule made of repeating units • - molecule that contains genetic information • ...
Year 10 Nutrition 2022-10-24
Across
- When bacteria and viruses are transferred between surfaces
- A process that incorporates air into food products
- A condition whereby bone density has decreased
- Measurement for the amount of energy different foods supply
- A condition whereby an individual is deficient in iron
- A simple carbohydrate sugar naturally occurring in milk
Down
- Classified as ‘simple’ or ‘complex’ and is the primary source of energy for the body
- Used in the body for growth, repair and maintenance of body tissue
- the process of beating an ingredient or mixture to add air
- Should make up 30% of your daily energy intake
- Assists in developing strong teeth and bones
- Assists in haemoglobin production which carries oxygen around the body
- The deterioration of food sensory properties
- A condition of 30% or more than recommended body weight
- Can be classed as fat or water soluble
15 Clues: Can be classed as fat or water soluble • Assists in developing strong teeth and bones • The deterioration of food sensory properties • Should make up 30% of your daily energy intake • A condition whereby bone density has decreased • A process that incorporates air into food products • A condition whereby an individual is deficient in iron • ...
Life Skills: Nutrition 2024-04-15
Across
- Sweet and juicy plants we eat
- Green and leafy plants we eat
- Found in lots of food naturally, added to lots of other food and drinks
- What food you eat
- Food that is required to build muscle
- The vitamins and minerals in food
- This food is best right after it has been harvested
Down
- This food keeps its nutrients the longest
- Small amounts are required to stay healthy
- What happens when you don't get enough calories
- What you get from eating starches and grains
- What kind of diet you need to eat to be healthy
- Most often found in bread and pasta
- The amount of energy in food
- Eating a balanced diet will make you this
15 Clues: What food you eat • The amount of energy in food • Sweet and juicy plants we eat • Green and leafy plants we eat • The vitamins and minerals in food • Most often found in bread and pasta • Food that is required to build muscle • This food keeps its nutrients the longest • Eating a balanced diet will make you this • Small amounts are required to stay healthy • ...
Adult Nutrition Vocab 2023-04-11
Across
- The natural physical drive to eat, prompted by the body's need for food.
- A trendy weight loss plan that promises dramatic results over a short period of time.
- A group of diseases that result in too much sugar in the blood (high blood glucose).
- Weight fluctuation in those dieting over short periods of time from swings in eating strictly during a diet then overconsumption after the diet.
- When you consume either fewer or more calories than you need daily and can result in weight loss or weight gain
- The psychological desire for food.
- Condition in which the blood vessels have persistently raised pressure (aka high blood pressure).
Down
- Excessive fat accumulation that presents a health risk. BMI over 30.
- A health condition or disease that is long-lasting and often difficult to be treated.
- A manufactured product intended to supplement one's diet by taking it.
- The effects of medication on a food or a nutrient within food.
- Theory that the human body has a specific weight that it wants to maintain and that your body will adapt to hold that weight if possible.
- Complex disease involving an excessive amount of body fat. BMI over 25.
- Statement of national health objectives designed to identify the most significant preventable threats to health and to establish national goals to reduce these threats
- Units of heat that measure the energy used by the body and the energy that foods supply to the body.
15 Clues: The psychological desire for food. • The effects of medication on a food or a nutrient within food. • Excessive fat accumulation that presents a health risk. BMI over 30. • A manufactured product intended to supplement one's diet by taking it. • Complex disease involving an excessive amount of body fat. BMI over 25. • ...
Nutrition in Animals 2023-05-27
Across
- wind pipe
- acid which kills bacteria in stomach
- process of removing waste from the body
- process of absorbing food into the blood stream
- digestive tract
- feeding tube of butterfly
- process of taking in food
- process of breaking down food
Down
- food pipe
- a flap that stops food going into the wind pipe
- branch of medicine focused on studying the digestive system
- jelly like substance of Amoeba
- process of using food for energy
- used by Amoeba to eat food
- chewing of cud
15 Clues: food pipe • wind pipe • chewing of cud • digestive tract • feeding tube of butterfly • process of taking in food • used by Amoeba to eat food • process of breaking down food • jelly like substance of Amoeba • process of using food for energy • acid which kills bacteria in stomach • process of removing waste from the body • a flap that stops food going into the wind pipe • ...
Nutrition Crossword Puzzle 2022-11-13
Across
- This is found in beans and whole grains and cannot be broken down by the body
- A green vegetable often found in salads
- Apples, grapes, pears, oranges, and watermelons belong to this food group
- Bread, cereal, and pasta belong to this food group
- You should drink at least eight glasses of this every day
- Calcium, potassium, magnesium, sodium, and iron
- A sweet ingredient used in desserts and is on top of the food pyramid
Down
- Carrots, potatoes, lettuce, peas, and corn are a part of this food group
- Chicken, beef, pork, and fish belong to this food group
- A unit that measures energy from food
- This kind of fruit juice is high in vitamin C
- This white drink is high in calcium
- A, B, C, E, and K are examples of this
- This fruit with a peel is yellow and is rich in potassium
- This food has a shell and is eaten for breakfast as a high source of protein
15 Clues: This white drink is high in calcium • A unit that measures energy from food • A, B, C, E, and K are examples of this • A green vegetable often found in salads • This kind of fruit juice is high in vitamin C • Calcium, potassium, magnesium, sodium, and iron • Bread, cereal, and pasta belong to this food group • Chicken, beef, pork, and fish belong to this food group • ...
Nutrition Crossword Puzzle 2023-01-27
Across
- a type of complex carbohydrates that is found in plants.
- are nutrients made of carbon, hydrogen, and oxygen and supply energy for your body's function.
- the chemical process by which your body breaks down food to releas energy.
- nutrients that are made by living things, are required only in small amounts, and that assist many chemical reactions in the body.
- nutrients that contain nitrogen as well as carbon,hydrogen and oxygen, serves as a source of energy,it has a rolle in growth and repair of your body's tissues.
- are long chains of smaller links that are bound together chemically like carbohydrates and proteins.
- solids at room temp.
Down
- liquid at room temp.
- water containing dissolved substances that regulate many process in your cells.
- the amount of energy released when nutrients are broken down measured in units.
- a vitamin that helps protect healthy cells from damage caused by normal aging process as well as from certain types of cancer.
- made of carbon, hydrogen and oxygen,that also supply your body with energy, from your cells, maintain body temp, and protect your nerves.
- is the process of maintaining a steady state inside your body.
- a condition in which the red blood cells do not contain enough hemoglobin.
- nutrients that occur naturally in rocks and soils that need calcium, sodium, potassium, magnesium, phosphorus, chlorine, and sulfur in significant amount.
15 Clues: liquid at room temp. • solids at room temp. • a type of complex carbohydrates that is found in plants. • is the process of maintaining a steady state inside your body. • the chemical process by which your body breaks down food to releas energy. • a condition in which the red blood cells do not contain enough hemoglobin. • ...
Nutrition Crossword Puzzle :] 2022-12-14
Across
- The food group including foods high in calcium
- Helps metabolism and red blood cell formation
- Taking too few nutrients to grow.
- A mineral that promotes muscle, heart, and digestive health; builds bone.
- carries oxygen from the lungs to the tissues
- a nutrient made of fatty acids that provide energy
- nutrients the body uses to maintain all of its cells and tissues
- chemicals that your body needs to grow.
Down
- found in table salt
- substances that come from plants or animals that organisms require to have normal growth and development
- Eating too much food that contain too many calories
- helps the immune, nervous, and reproductive system functions.
- a nutrient that provides a lot of energy
- Food group that provides carbs, vitamins, and minerals
- Atomic number 19, Found in bananas
15 Clues: found in table salt • Taking too few nutrients to grow. • Atomic number 19, Found in bananas • chemicals that your body needs to grow. • a nutrient that provides a lot of energy • carries oxygen from the lungs to the tissues • Helps metabolism and red blood cell formation • The food group including foods high in calcium • a nutrient made of fatty acids that provide energy • ...
Nutrition Basics Crossword 2023-01-27
Across
- proteins containing all 9 essential amino acids
- supplies body with energy, form cells, maintain body temperature, and protect nerves
- liquid fats with unsaturated bonds (healthier)
- essential to digestive system health and helps prevent colon cancer
- vitamins that help protect healthy cells from the damage caused by the normal aging process as well as from certain types of cancer
- the amount of energy released when nutrients are broken down
- The chemical process by which your body breaks down food to release energy
- when red blood cells don't contain enough hemoglobin (carries oxygen around the body)
- solid fats with saturated bonds (less healthy)
Down
- proteins that lack 1 or more essential amino acids
- helps grow and repair bodily tissues
- supplies energy for your body's functions
- digested, then reassembled in the body into proteins humans require
- nutrients that occur naturally in rocks and soil
- a fat waxy substance that lines the walls of arteries if overconsumed. Repairs cell walls and creates hormones
15 Clues: helps grow and repair bodily tissues • supplies energy for your body's functions • liquid fats with unsaturated bonds (healthier) • solid fats with saturated bonds (less healthy) • proteins containing all 9 essential amino acids • nutrients that occur naturally in rocks and soil • proteins that lack 1 or more essential amino acids • ...
Nutrition and Exercise. 2023-05-16
Across
- The measurement of food energy
- Food groups that are made with 75% water (2 worded answer, put plus in the middle of the words)
- The thing that keeps your bones strong
- Something you get from food that helps your body survive and grow
- Body's primary source of energy
- Physical or mental activity that you do to stay healthy or become stronger
- What you feel when you don't drink water
Down
- The vitamin that keeps your eyes healthy
- A fat-like substance that occurs only in food of animal origin
- Two tiny substances that help keep your body working correctly (2 worded answer)
- The gas you need for your body
- Heals injuries and grows muscles
- The nutrient that keeps your brain and eyes healthy while also storing vitamins
- What your body does as you exercise
- Makes up more than half of your body weight
15 Clues: The measurement of food energy • The gas you need for your body • Body's primary source of energy • Heals injuries and grows muscles • What your body does as you exercise • The thing that keeps your bones strong • The vitamin that keeps your eyes healthy • What you feel when you don't drink water • Makes up more than half of your body weight • ...
answers Adult Nutrition 2025-03-12
Across
- statement of national health objectives designed to identify preventable threats and establish goals to reduce the threats
- disease that result in too much sugar in blood (high blood glucose)
- manufacturing product intend to supplement one diet by taking
- excessive amount of body fat (BMI over 25)
- when you consume fewer or more calories that you need daily and can result in weight loss or gain
- desire to eat
- high blood pressure
Down
- diseases that is long lasting
- Weight fluctuation in those dieting over short time from swings in eating strictly during a diet then overconsumption after the diet
- body has a specific weight that it wants to maintain and that your body will adapt to hold that
- desire for food
- Effects of medication on food or nutrients within food
- excessive fat accumulation that presents a health risk BMI over 30
- weight loss plan that promises result over shorty time
- units of heat that measure energy used by the body
15 Clues: desire to eat • desire for food • high blood pressure • diseases that is long lasting • excessive amount of body fat (BMI over 25) • units of heat that measure energy used by the body • Effects of medication on food or nutrients within food • weight loss plan that promises result over shorty time • manufacturing product intend to supplement one diet by taking • ...
Food and Nutrition 2025-08-23
Across
- Plant-based nutrient aiding digestion.
- Foods altered from their natural state.
- Units of energy in food.
- Maintaining body water levels.
- Amount of food served.
- Nutrients needed in small amounts for health.
- Energy-rich nutrient and insulation.
Down
- Diet, Eating a variety of foods for health.
- Mineral for red blood cells.
- Mineral for strong bones and teeth.
- Sweet carbohydrate providing energy.
- Main source of energy for the body.
- Nutrient essential for muscle repair and growth.
- Mineral important for fluid balance.
- Inorganic nutrients needed for body functions.
15 Clues: Amount of food served. • Units of energy in food. • Mineral for red blood cells. • Maintaining body water levels. • Mineral for strong bones and teeth. • Main source of energy for the body. • Sweet carbohydrate providing energy. • Mineral important for fluid balance. • Energy-rich nutrient and insulation. • Plant-based nutrient aiding digestion. • ...
Nutrition crossword puzzle 2025-11-13
Across
- Any of a class of fatty substances.
- The organic process by which food is converted into substances that can be absorbed into the body.
- Hardening of the inner lining of the arteries with fatty degeneration.
- The quality or state of being healthy.
- A inorganic elements found in all body tissues.
- The major source of readily usable human energy.
- A condition in which the bones become weak and break easily.
Down
- The process of eating the right kind of food so you can grow properly and be healthy.
- Help produce antibodies.
- Organic compounds that are essential to life.
- High blood pressure.
- A fibrous, indigestible form of plant carbohydrate.
- Founded in all body tissues.
- The unhealthy condition that results from not eating enough food or not eating enough healthy food.
- Happens after the food is digested.
15 Clues: High blood pressure. • Help produce antibodies. • Founded in all body tissues. • Any of a class of fatty substances. • Happens after the food is digested. • The quality or state of being healthy. • Organic compounds that are essential to life. • A inorganic elements found in all body tissues. • The major source of readily usable human energy. • ...
Food and Nutrition 2025-11-07
Across
- Anything from a plant that produces a flower
- Birds that are raised for their meat or eggs
- This nutrient is the most important of all the nutrients
- The name of the meat of a goat or sheep
- Anything that gives a person nutrients
- There are six ________ found in our food
- We use the energy from this nutrient to smile
- The part of a plant like the stem or root
Down
- We use the energy from this nutrient to run a long race
- This nutrient make us get big and strong
- The name of the meat of a pigeon or dove
- A product we get from bees
- The flesh of an animal that lives in water
- It begins with the letter 'v' and makes our skin 'Glow'
- This means we can eat it
15 Clues: This means we can eat it • A product we get from bees • Anything that gives a person nutrients • The name of the meat of a goat or sheep • This nutrient make us get big and strong • The name of the meat of a pigeon or dove • There are six ________ found in our food • The part of a plant like the stem or root • The flesh of an animal that lives in water • ...
Food and Nutrition 2025-12-23
Across
- : Grown foods like carrots and peas.
- : Nutrients that help your body grow and heal.
- : Instructions for cooking.
- : Sweet, juicy food that grows on trees.
- : Helps with healthy digestion.
- : Sugars and starches that fuel your body.
- : Getting enough water each day.
- : Sweet ingredient often eaten too much.
- : Substances like fats and butter.
Down
- : Mineral that strengthens bones.
- : Eating from all food groups.
- : Natural elements your body needs.
- : What food gives your body to stay active.
- : First meal of the day.
- : Nutrient that builds muscles.
15 Clues: : First meal of the day. • : Instructions for cooking. • : Eating from all food groups. • : Helps with healthy digestion. • : Nutrient that builds muscles. • : Getting enough water each day. • : Mineral that strengthens bones. • : Substances like fats and butter. • : Natural elements your body needs. • : Grown foods like carrots and peas. • ...
Nutrition Crossword Puzzle 2026-01-06
Across
- Eating from all food groups creates this kind of meal.
- Units of energy measured with a bomb calorimeter in the episode
- The kinds of foods you choose to eat every day.
- Helps your stomach move food through your system.
- Nutrients found in foods like spinach and nuts.
- Nutrient that helps build muscles.
- Nutrient group that includes bread, pasta, and rice.
Down
- Nutrients like A, B, and C that help your body stay strong.
- One of the three major nutrients; used for stored energy.
- Something all living things need to survive.
- What your body does to break down food into usable parts.
- Something good for your body; Bill encourages making choices that keep you this way.
- Something sweet that can add “empty” calories.
- What food gives your body so it can work and grow.
- What your body gets from food to help you move and play.
15 Clues: Nutrient that helps build muscles. • Something all living things need to survive. • Something sweet that can add “empty” calories. • The kinds of foods you choose to eat every day. • Nutrients found in foods like spinach and nuts. • Helps your stomach move food through your system. • What food gives your body so it can work and grow. • ...
Nutrition B crossword 2026-03-02
Across
- Main source of quick energy for the body
- Electrolyte that regulates fluid balance
- nutrients that build and repairs body tissue
- Tube that carries food for strong bones and teeth
- Nutrient that provides long term energy storage
- Mineral that helps carry oxygen in the blood
- Mineral that supports immune health
- essential vitamin for vison and healthy skin
- Mineral that helps prevent tooth decay
Down
- Mineral important of strong bones and teeth
- B vitamin important for the hair and nail health
- Mineral that works with calcium to build bones
- Mineral that supports muscles and nerve function
- Electrolyte that helps control muscles contractions
- B vitamin also known as B3
15 Clues: B vitamin also known as B3 • Mineral that supports immune health • Mineral that helps prevent tooth decay • Main source of quick energy for the body • Electrolyte that regulates fluid balance • Mineral important of strong bones and teeth • nutrients that build and repairs body tissue • Mineral that helps carry oxygen in the blood • ...
Microbial Nutrition & Growth 2026-02-24
Across
- Amount of a substance in a certain volume
- An important mineral ion cells use for nerve signals and balance
- Microscopic living organisms such as bacteria and fungi
- Close relationships between different organisms living together
- Movement of substances into, out of, or within a cell
- Microorganisms that thrive in very cold environments
- Organisms that live in very salty environments
- Diffusion of water across a semipermeable membrane
Down
- Pure chemical substances that make up matter
- Single-celled eukaryotic microorganisms that often move and hunt food
- Cell drinking process where liquid is taken into the cell
- Process where a cell takes material in by forming a vesicle
- Jelly-like fluid inside a cell where reactions happen
- Large molecules that build structures and perform many cell functions
- Gas used by many cells to produce energy
15 Clues: Gas used by many cells to produce energy • Amount of a substance in a certain volume • Pure chemical substances that make up matter • Organisms that live in very salty environments • Diffusion of water across a semipermeable membrane • Microorganisms that thrive in very cold environments • Jelly-like fluid inside a cell where reactions happen • ...
Microbial Nutrition & Growth 2026-02-24
Across
- Unable to grow outside of living cells.
- live on the body
- Contains Carbon and Hydrogen Atoms
- An organism that must obtain its carbon from organic molecules.
- live in the organs and tissue
- Organism that feed on organic material from dead organism.
- An atom or simple molecule that contains a combination of atoms other that Carbon and Hydrogen
Down
- Derive both carbon and energy from organic compounds.
- Smaller quantities
- Live within cells
- Large quantities
- An organism that gets carbon from CO2 & make its own food
- Use CO2 as carbon source and are able to synthesize their own organic food.
- Can make its own food, Photosynthetic.
- Eating and drinking
15 Clues: Large quantities • live on the body • Live within cells • Smaller quantities • Eating and drinking • live in the organs and tissue • Contains Carbon and Hydrogen Atoms • Can make its own food, Photosynthetic. • Unable to grow outside of living cells. • Derive both carbon and energy from organic compounds. • An organism that gets carbon from CO2 & make its own food • ...
nutrition in plants 2016-04-20
Across
- mode of nutrition where two different organisms work together for mutual beneit.
- parasites: plants that take water and minerals from the host plant.
- organisms that DIRECTLY OR INDIRECTLY depend on other organisms for nutrition.
Down
- organisms that can make their own food
- that catch insects by ingenious methods
- organisms that can live on dead plants and derive their food from them.
6 Clues: organisms that can make their own food • that catch insects by ingenious methods • parasites: plants that take water and minerals from the host plant. • organisms that can live on dead plants and derive their food from them. • organisms that DIRECTLY OR INDIRECTLY depend on other organisms for nutrition. • ...
BAD PREFIXES 2024-02-19
Healthful Lifestyle 2 2022-09-30
importance of plants 2025-05-29
8 Clues: tie our hair • treat illness • helps to breath • Making furniture • provide nutrition • give flavour to our food • important factor of our diet • removes bad odour from our body
Nutrition in plants 2017-05-09
Across
- The component of food that are necessary for our body
- The process of making of food in plants
- The process of taking in food by an organism and its utilization by the body is called
Down
- Organisms that directly or indirectly depend on green plants for nutrition
- Symbiotic relationsip between fungus and alga
- Organisms that can make their won food
6 Clues: Organisms that can make their won food • The process of making of food in plants • Symbiotic relationsip between fungus and alga • The component of food that are necessary for our body • Organisms that directly or indirectly depend on green plants for nutrition • The process of taking in food by an organism and its utilization by the body is called
Noahs 2 2026-01-09
9 Clues: _ boys of Derry • _ valley in Paris • Feature of river erosion • Rivers becoming youthful • Lord _ of Northern Ireland • Mode of nutrition by Rhizopus • Carries blood to right atrium • Green pigment for photosynthesis • Broken off rock from freeze thaw action
Crossword puzzle: 2021-04-23
6 Clues: its utilization by the body. • work together for their mutual • and derive the food from them. • organisms that live on other living • the mode of nutrition where two different • the process of taking in food by an organism
nutrition in plants 2017-05-12
Across
- some non-green plants which live on dead and decaying plants and animals
- the process of taking in food by an organism and its utilization by the body is called
- a bacteria which lives in the roots of leguminous plants
- a process in which green plants use carbon dioxide,water and sunlight to prepare their food
Down
- the cell of leaves and young stems of plants which contain numerous green structures
- organisms that can make food from simple non-living substances
- a green pigment present in all green plants
- a mode of nutrition in which two different kinds of organisms work together for their mutual benifit.
- the water and minerals absorbed by plants and transported to leaves by vessel like pipes which are called
- non-green plants which live in or on other living organisms and derive their food from them
10 Clues: a green pigment present in all green plants • a bacteria which lives in the roots of leguminous plants • organisms that can make food from simple non-living substances • some non-green plants which live on dead and decaying plants and animals • the cell of leaves and young stems of plants which contain numerous green structures • ...
NUTRITION IN PLANTS 2017-05-04
Across
- Organisms that live in or on other living organisms and derive their food from them
- The process of taking in food by an organism and its utilization by the body is called____________________
- Organisms that live on dead plants and animals and derive their food from them
- The gas taken by plants during photosynthesis
- The chloroplast are green because of the presence of a green pigment called __________________
- The mode of nutrition where two different organisms work together for their mutual benefit
Down
- A nitrogen-fixing bacterium that is common in the soil, especially in the root nodules of leguminous plants
- Organisms that can make their food from simple non-living substance
- Organisms that directly or indirectly depend on green plants for their food
- The process by which green plants and some other organisms use sunlight to synthesize nutrients from carbon dioxide and water
10 Clues: The gas taken by plants during photosynthesis • Organisms that can make their food from simple non-living substance • Organisms that directly or indirectly depend on green plants for their food • Organisms that live on dead plants and animals and derive their food from them • ...
Vocab Week 1 Quiz 2024-08-21
Across
- Lack of proper nutrition caused by not having enough to eat, not eating enough of the right things, or being unable to use the food that one does eat.
- The production of offspring by a sexual or asexual process.
- Making a judgment about the amount, number, or value of something; assessment.
- The removal of the testicles of a male animal
Down
- The process of breaking down food into smaller, more soluble components so that the body can absorb them
- The sum of the processes by which an animal or plant takes in and utilizes food substances.
- Caused by not drinking enough fluid or by losing more fluid than you take in
- A bacterium, virus, or other microorganism that can cause disease.
- Diseases/infections are those that can be naturally transmissible from vertebrate animals to humans
- Relating to newborn progeny
10 Clues: Relating to newborn progeny • The removal of the testicles of a male animal • The production of offspring by a sexual or asexual process. • A bacterium, virus, or other microorganism that can cause disease. • Caused by not drinking enough fluid or by losing more fluid than you take in • ...
The place of the discipline among medical, hygienic and social sciences in the system of medical education 2025-03-13
Across
- A medical specialty that focuses on promoting health and preventing diseases at the community level
- A scientific discipline that studies disease patterns, causes, and effects in populations.
- A discipline that integrates medical knowledge with ethical principles in patient care.
- The branch of medicine that focuses on the health of populations and disease prevention
- A branch of social science that studies human behavior and society, often applied in health research.
- The science that examines the relationship between diet, nutrition, and overall health.
Down
- The study of environmental factors that impact human health and well-being
- The study of how social and cultural factors influence health and healthcare systems.
- The field of medicine that deals with the health and safety of workers in the workplace.
- A field of study that examines the role of human behavior in health promotion and disease prevention
10 Clues: The study of environmental factors that impact human health and well-being • The study of how social and cultural factors influence health and healthcare systems. • A discipline that integrates medical knowledge with ethical principles in patient care. • The branch of medicine that focuses on the health of populations and disease prevention • ...
Ferch Family Chiropractic 2016-10-13
Across
- / Picture that Dr. Ferch might take
- / Where you come to see Dr. Ferch
- / At least 8 glasses a day
- / Your backbone
- / What Dr. Ferch is
- / What someone knows
- / When you move your body
- / To bring back to proper position
- / Treatment of disease or disorder
- / Helps keep you healthy
Down
- / What a patient lays on
- / A partial dislocation of a joint
- / Treatment to adjust the spinal column
- / Another word for reservation
- / The state of being healthy in body and mind
- / The most important thing
- / Freedom from disease or ailment
- / When you eat healthy
18 Clues: / Your backbone • / What Dr. Ferch is • / What someone knows • / When you eat healthy • / What a patient lays on • / Helps keep you healthy • / When you move your body • / At least 8 glasses a day • / The most important thing • / Another word for reservation • / Where you come to see Dr. Ferch • / Freedom from disease or ailment • / A partial dislocation of a joint • ...
Animal Nutrition Crossword Puzzle 2022-10-28
Across
- The body needs both macro and micro of these
- Dry animal food
- The need for water
- food from trees and bushes
- Poisonous, not healthy
- Wet animal food
- The need for food
- Measured energy from food
- No more than 10% of total calories a day of these
Down
- Dry animal food
- Adding to, to make it better
- Not cooked animal food
- Saturated is one kind of these
- Contains amino acids
- More than one of a kind
- All living things need this
- Nutritious substance
- The right foods for health and growth
- food from plants
19 Clues: Dry animal food • Dry animal food • Wet animal food • food from plants • The need for food • The need for water • Contains amino acids • Nutritious substance • Not cooked animal food • Poisonous, not healthy • More than one of a kind • Measured energy from food • food from trees and bushes • All living things need this • Adding to, to make it better • Saturated is one kind of these • ...
Happy Pharmacy Week 2022-10-03
Across
- rectal formulation of a medication
- NPO stands for
- examples include flu, shingles, and tetanus
- 1-2 ____ every 4-6 hours PRN wheezing
- kit that contains epi and benadryl
- welcoming/courtesy/communicate/accountable
- medication vending machine
- lower cost alternative to a brand name med
- type of med that fights infection
Down
- oxycodone is a class ____ controlled med
- K is the symbol for _______
- IV nutrition
- medication used in the ear
- made in the vertical laminar flow hood
- current number of pharmacy residents
- brand name warfarin
- BCH computer system
- kit that contains rocuronium and etomidate
18 Clues: IV nutrition • NPO stands for • brand name warfarin • BCH computer system • medication used in the ear • medication vending machine • K is the symbol for _______ • type of med that fights infection • rectal formulation of a medication • kit that contains epi and benadryl • current number of pharmacy residents • 1-2 ____ every 4-6 hours PRN wheezing • ...
for the sickies 2026-05-13
Across
- Black and white game
- 0 5 5 8 13 4 2 8 15 7 4 17
- Recent Kendra Scott purchase
- ______ of diamonds
- Too high for Soph
- Arizonan mom's unfortunate fate
- Soph's new social activity
- A type of box, or a good fit
- Like dangling a ______ in front of a child?
Down
- Toby's air, to Christina Yang
- body part that isn't supposed to hurt for a year straight
- Sunday activity
- One of soph's summer courses
- J&A's expensive tradition
- only $49?!
- our favorite nighttime color?
- Where Marie Kondo would probably start
- ?
18 Clues: ? • only $49?! • Sunday activity • Too high for Soph • ______ of diamonds • Black and white game • J&A's expensive tradition • 0 5 5 8 13 4 2 8 15 7 4 17 • Soph's new social activity • One of soph's summer courses • Recent Kendra Scott purchase • A type of box, or a good fit • Toby's air, to Christina Yang • our favorite nighttime color? • Arizonan mom's unfortunate fate • ...
NUTRITION IN PLANTS 2017-05-04
Across
- Organisms that can make their food from simple non-living substance
- A nitrogen-fixing bacterium that is common in the soil, especially in the root nodules of leguminous plants
- The process by which green plants and some other organisms use sunlight to synthesize nutrients from carbon dioxide and water
Down
- The mode of nutrition where two different organisms work together for their mutual benefit
- Organisms that directly or indirectly depend on green plants for their food
- The gas taken by plants during photosynthesis
- Organisms that live on dead plants and animals and derive their food from them
- The chloroplast are green because of the presence of a green pigment called __________________
- The process of taking in food by an organism and its utilization by the body is called____________________
- Organisms that live in or on other living organisms and derive their food from them
10 Clues: The gas taken by plants during photosynthesis • Organisms that can make their food from simple non-living substance • Organisms that directly or indirectly depend on green plants for their food • Organisms that live on dead plants and animals and derive their food from them • ...
Crossword test 2024-04-15
Across
- The dried fruit that is high in POTASSIUM and helps you THINK SHARP
- The new wonderful range of DFNS mixes coming to stores in May 2024
- The nuts that have been scientifically proven to support lower cholesterol for a healthier cardiovascular system
- Along with POSITIVITY and OPENNESS, the other core value of a true NUTRITION MAGICIAN
- A mineral that contributes to muscle function and supports a HEALTHY HEART
Down
- A mineral that is needed for the maintenance of normal bones helping you FEEL STRONG
- A sunny seed that is high in magnesium and has the FIGHT FATIGUE health boost on pack
- The nut that is crunchy and creamy, absolutely dreamy AND helps PROTECTS CELLS
- The dried fruit that helps you FEEL STRONG and tastes like toffee
- Whitworths' mission to step change the nation's nutrient intake is known as: Mission XXXXXXXXX
10 Clues: The dried fruit that helps you FEEL STRONG and tastes like toffee • The new wonderful range of DFNS mixes coming to stores in May 2024 • The dried fruit that is high in POTASSIUM and helps you THINK SHARP • A mineral that contributes to muscle function and supports a HEALTHY HEART • The nut that is crunchy and creamy, absolutely dreamy AND helps PROTECTS CELLS • ...
Nutrition in Plants 2016-04-20
Across
- A small opening on the underside of the leaf.
- The mode of which two different organisms work together for their mutual benefit.
- Plants that depend on dead or decaying plants or animals and derive their food from them.
Down
- plants Plants that steal water and nutrition from their neighboring plants.
- Glucose is synthesized from carbon dioxide and water in the presence of sunlight and chlorophyll.
- Organisms that can make their food from simple abiotic substances.
- The process of taking food by an organism and it's utilization by the body.
7 Clues: A small opening on the underside of the leaf. • Organisms that can make their food from simple abiotic substances. • plants Plants that steal water and nutrition from their neighboring plants. • The process of taking food by an organism and it's utilization by the body. • The mode of which two different organisms work together for their mutual benefit. • ...
Nutrition in Plants 2016-04-20
Across
- A small opening on the underside of the leaf.
- Organisms that can make their food from simple abiotic substances.
- Plants that depend on dead or decaying plants or animals and derive their food from them.
- The process of taking food by an organism and it's utilization by the body.
Down
- The mode of which two different organisms work together for their mutual benefit.
- Glucose is synthesized from carbon dioxide and water in the presence of sunlight and chlorophyll.
- plants Plants that steal water and nutrition from their neighboring plants.
7 Clues: A small opening on the underside of the leaf. • Organisms that can make their food from simple abiotic substances. • plants Plants that steal water and nutrition from their neighboring plants. • The process of taking food by an organism and it's utilization by the body. • The mode of which two different organisms work together for their mutual benefit. • ...
bio 2022-06-14
Across
- Green Plants are also called
- energy derived from food we eat is stored in the form of
- this is the type of parasitic plant
- he process by which the organisms synthesis their own food using carbon dioxide and water is called autotrophic nutrition. For example, green plants, sulphur bacteria, etc.
Down
- Plants obtain the minerals from the soil by their dissolution in
- What type of nutrition is shown in amoeba
- various organic and inorganic substances required by the organism to carry out their functions.
- are organisms that feed on dead and decaying matter. They secrete substances that decompose the dead matter and then take in the food. For example: Rhizopus, musroom, etc
- process which utilizes carbon dioxide and water in the presence of sunlight and chlorophyll to synthesize carbohydrates like glucose.
- Important pigment in photosynthesis
10 Clues: Green Plants are also called • this is the type of parasitic plant • Important pigment in photosynthesis • What type of nutrition is shown in amoeba • energy derived from food we eat is stored in the form of • Plants obtain the minerals from the soil by their dissolution in • ...
Quiz 1 - Nutrition 2020-04-06
Across
- the most important meal of the day.
- it is the fuel that the body needs to operate.
- it enables the body to produce enzymes, hormones and other substances essential for proper growth and development.
- an opaque white fluid rich in fat, calcium, and protein that makes the bone healthy.
Down
- a compound of the sterio type found in most body tissues
- substance that provides nourishment essential for growth and the maintenance of life.
- any of a group of organic compounds which are essential for normal growth and nutrition and required in small quantities in the diet because they cannot be synthesized by the body.
- substance contained in foods such as meat, cheese, and butter which forms an energy store in the body.
- the most critical nutrient for sustaining life.
- any nutritious substances that people eat or drink.
10 Clues: the most important meal of the day. • the most critical nutrient for sustaining life. • it is the fuel that the body needs to operate. • any nutritious substances that people eat or drink. • a compound of the sterio type found in most body tissues • an opaque white fluid rich in fat, calcium, and protein that makes the bone healthy. • ...
Food and Nutrition 2023-04-04
Across
- Provide body with glucose which is converted into energy.
- Source of all dairy products.
- Food that is food quickly prepared and served, often at chain restaurants and typically associated with less expensive and less nutritious items like hamburgers, french fries, and soft drinks.
- A nutrition in food that keeps our eyes, skin, teeth and gums healthy. It is also important for growth.
- These are those elements in the foods that our bodies need to develop and function normally. Those essential for health include calcium, phosphorus, sodium, iron, iodine etc.
Down
- This nutrient is helpful in body building.
- Dairy products are rich in this nutrition.
- The food that is eaten by humans and animals.
- It is present in our body as the same proposition it is presented on Earth.
- This nutrient provides more energy than carbohydrates.
10 Clues: Source of all dairy products. • This nutrient is helpful in body building. • Dairy products are rich in this nutrition. • The food that is eaten by humans and animals. • This nutrient provides more energy than carbohydrates. • Provide body with glucose which is converted into energy. • It is present in our body as the same proposition it is presented on Earth. • ...
