vegetables Crossword Puzzles

Choice Board Crossword Broth and Stocks 2025-01-16

Choice Board Crossword Broth and Stocks crossword puzzle
Across
  1. melting a fat
  2. liquidized fruits or veggies
  3. soups that are thickened using flour, corn-starch, cream, vegetables, gelatines and other ingredients.
  4. adding something to a sauce or soup to make it thicker
Down
  1. chopped veggies in sauce
  2. a mixture of boiled or simmered ingredients that typically include animal bones, meats, vegetables, and possibly a small amount of salt.
  3. consisting of meat or veggie chunks
  4. rich glossy brown sauce
  5. process of thickening sauce
  6. a type of clear soup made from richly flavored stock or broth that has been clarified

10 Clues: melting a fat • rich glossy brown sauce • chopped veggies in sauce • process of thickening sauce • liquidized fruits or veggies • consisting of meat or veggie chunks • adding something to a sauce or soup to make it thicker • a type of clear soup made from richly flavored stock or broth that has been clarified • ...

food 2025-11-10

food crossword puzzle
Across
  1. It is a shell with meat and vegetables.
  2. It is small and pink. It lives in the sea.
  3. It is a Japanese food made with rice and fish.
  4. It is round and has cheese and tomato.
  5. You eat this with ketchup. It is crispy and yellow.
Down
  1. It has a bun, meat, and lettuce.
  2. It is yellow and grows on a cob.
  3. It is a cold food with green leaves and vegetables.
  4. It grows under the ground and tastes good in soup.
  5. It is a big piece of meat cooked on a grill.

10 Clues: It has a bun, meat, and lettuce. • It is yellow and grows on a cob. • It is round and has cheese and tomato. • It is a shell with meat and vegetables. • It is small and pink. It lives in the sea. • It is a big piece of meat cooked on a grill. • It is a Japanese food made with rice and fish. • It grows under the ground and tastes good in soup. • ...

Liquid Crossword 2025-11-30

Liquid Crossword crossword puzzle
Across
  1. A clear, tasteless, odorless liquid essential for life.
  2. The natural fluid in fruit or vegetables.
  3. A very large expanse of sea.
  4. A white liquid produced by mammals as food for their young.
Down
  1. An aromatic beverage prepared by pouring hot water over cured leaves.
  2. An alcoholic drink made from fermented grapes.
  3. A liquid food made by boiling meat, fish, or vegetables.
  4. A dark, bitter drink often consumed in the morning.
  5. Precipitation in the form of water droplets.
  6. A viscous liquid that is often used as fuel or lubricant.

10 Clues: A very large expanse of sea. • The natural fluid in fruit or vegetables. • Precipitation in the form of water droplets. • An alcoholic drink made from fermented grapes. • A dark, bitter drink often consumed in the morning. • A clear, tasteless, odorless liquid essential for life. • A liquid food made by boiling meat, fish, or vegetables. • ...

FOOD 2024-11-02

FOOD crossword puzzle
Across
  1. A food item consisting of two slices of bread with fillings between them.
  2. A popular Italian dish with a flat, round base topped with tomato sauce and cheese, often with various toppings.
  3. A type of soup made with vegetables and broth.
  4. A cold dish made with lettuce, vegetables, and dressing.
Down
  1. A popular Mexican dish made with corn tortillas, meat, beans, cheese, and salsa.
  2. A Japanese dish of rice, fish, and vegetables wrapped in seaweed.
  3. A type of noodle eaten alone or with sauce.

7 Clues: A type of noodle eaten alone or with sauce. • A type of soup made with vegetables and broth. • A cold dish made with lettuce, vegetables, and dressing. • A Japanese dish of rice, fish, and vegetables wrapped in seaweed. • A food item consisting of two slices of bread with fillings between them. • ...

Food & Drinks 2025-12-10

Food & Drinks crossword puzzle
Across
  1. A liquid made by squeezing or pressing fruit or vegetables
  2. Edible plants or parts of plants, such as carrots, spinach, or potatoes
Down
  1. Long, thin strips of dough made from flour, water, and often eggs, cooked in boiling liquid
  2. A sweet baked food made from flour, sugar, eggs, and butter, often decorate
  3. Sweet or sour edible part of a plant that contains seeds
  4. A food made from flour, water, yeast, and salt, baked in an oven
  5. A warm liquid food made by boiling vegetables, meat, or fish in water

7 Clues: Sweet or sour edible part of a plant that contains seeds • A liquid made by squeezing or pressing fruit or vegetables • A food made from flour, water, yeast, and salt, baked in an oven • A warm liquid food made by boiling vegetables, meat, or fish in water • Edible plants or parts of plants, such as carrots, spinach, or potatoes • ...

Foods 2024-02-28

Foods crossword puzzle
Across
  1. A dairy product made from milk that is curdled and then pressed. It comes in various flavors and textures, such as soft, hard, creamy, or aged.
  2. A dairy product made by fermenting milk with bacterial cultures. It's creamy and often flavored with fruits, honey, or other sweeteners. It's a source of probiotics and calcium.
  3. An Italian dish made of a round, flat dough topped with tomato sauce, cheese, and various toppings like vegetables, meats, or seafood. It's baked until the crust is crispy and the cheese is melted.
  4. Italian dish made from durum wheat flour and water, formed into various shapes such as spaghetti, penne, or fusilli. It's boiled and served with sauce or other ingredients.
  5. A food item consisting of two slices of bread with fillings like meat, cheese, vegetables, or spreads between them. It's convenient and can be eaten on the go.
  6. A common type of poultry meat that is often grilled, roasted, fried, or boiled. It's versatile and can be used in many dishes like soups, salads, or sandwiches.
  7. A food item laid by female birds, typically hens, that is commonly consumed as a source of protein. It can be boiled, fried, scrambled, or used in baking.
  8. A sandwich made with a cooked patty of ground meat, usually beef, chicken, or turkey, served in a sliced bun with various toppings like lettuce, tomato, cheese, and condiments.
Down
  1. A thick, blended beverage made from fruits, vegetables, yogurt, and other ingredients. It's nutritious and refreshing, often enjoyed as a snack or breakfast.
  2. A dish made from a mixture of raw or cooked vegetables, fruits, meats, or grains, often served with dressing. It's refreshing and can be customized with various ingredients.
  3. A staple food made from flour, water, and yeast, baked until it's firm and golden brown. It's soft and often used for sandwiches or eaten with butter or jam.
  4. A flat, round cake made from batter and cooked on a hot surface. It's fluffy and often served with toppings like syrup, fruit, or whipped cream.
  5. A liquid food made by boiling vegetables, meat, or fish in water or broth, often seasoned with herbs and spices. It's warm and comforting, often served as a starter or main dish.
  6. A type of seafood that lives in water. It can be freshwater or saltwater, and is often grilled, baked, fried, or steamed. It's a good source of protein and healthy fats.
  7. A cereal grain that is a staple food for many cultures. It comes in different varieties such as white, brown, or jasmine, and can be cooked in various ways like boiling, steaming, or frying.

15 Clues: A dairy product made from milk that is curdled and then pressed. It comes in various flavors and textures, such as soft, hard, creamy, or aged. • A flat, round cake made from batter and cooked on a hot surface. It's fluffy and often served with toppings like syrup, fruit, or whipped cream. • ...

Crossword about Food 2023-12-06

Crossword about Food crossword puzzle
Across
  1. A Japanese dish consisting of vinegared rice combined with various ingredients such as seafood, vegetables, and occasionally tropical fruits.
  2. A blended beverage typically made with fruits, vegetables, yogurt, or milk, often served as a refreshing and nutritious drink.
  3. Italian noodles made from wheat and water, often served with a variety of sauces, such as tomato, Alfredo, or pesto.
  4. A traditional Mexican dish consisting of a folded or rolled tortilla filled with various ingredients like seasoned meat, beans, cheese, and vegetables.
  5. Cream A frozen dessert made from sweetened and flavored cream or milk, often combined with various ingredients like fruits, nuts, or chocolate.
  6. A sandwich typically consisting of a grilled or fried ground meat patty, served in a sliced bun with various toppings like lettuce, tomato, and condiments.
Down
  1. A flaky, crescent-shaped pastry of French origin, made from layered dough and often enjoyed as a breakfast item.
  2. A Mexican dip or condiment made from mashed avocado, mixed with lime juice, onions, tomatoes, and various seasonings.
  3. A dish originating from South Asian cuisine, featuring a variety of spiced sauces, often served with meat, vegetables, or legumes, and usually paired with rice or bread.
  4. A Japanese dish consisting of vinegared rice combined with various ingredients such as seafood, vegetables, and occasionally tropical fruits.

10 Clues: A flaky, crescent-shaped pastry of French origin, made from layered dough and often enjoyed as a breakfast item. • Italian noodles made from wheat and water, often served with a variety of sauces, such as tomato, Alfredo, or pesto. • A Mexican dip or condiment made from mashed avocado, mixed with lime juice, onions, tomatoes, and various seasonings. • ...

FEED GARFIELD 2022-03-25

FEED GARFIELD crossword puzzle
Across
  1. oluchi
  2. clouds of corn
  3. no one likes them (and jon put that in)
  4. pasta riccota cheese and tomato sauce
  5. dough and cheese
  6. hayden
  7. COOKIE MONSTER
Down
  1. a type of plant
  2. booky cluby reading
  3. happy birthday Desiree
  4. frozen yummyness
  5. sea creature
  6. gabriel
  7. bread and whatever in between
  8. mckenna
  9. tires but food

16 Clues: oluchi • hayden • gabriel • mckenna • sea creature • clouds of corn • tires but food • COOKIE MONSTER • a type of plant • frozen yummyness • dough and cheese • booky cluby reading • happy birthday Desiree • bread and whatever in between • pasta riccota cheese and tomato sauce • no one likes them (and jon put that in)

STUDY GUIDE - COMIDAS 2022-02-27

STUDY GUIDE - COMIDAS crossword puzzle
Across
  1. strawberries
  2. food
  3. pineapple (other word)
  4. vegetables
  5. fruit
  6. deserts
Down
  1. pineapple
  2. tomato
  3. another word for food

9 Clues: food • fruit • tomato • deserts • pineapple • vegetables • strawberries • another word for food • pineapple (other word)

FRUIT AND VEGETABLES-MAVROVOUNI 2020-04-05

FRUIT AND VEGETABLES-MAVROVOUNI crossword puzzle
Across
  1. Rabbits' favourite food
  2. Summer fruit
  3. It loves Halloween
  4. They make orange juice
  5. Fruit________
  6. An ingredient in the Greek salad
  7. Fruit that makes wine
Down
  1. Best friends with tomatoes
  2. It makes you cry
  3. It is sour
  4. An___ a day keeps the doctor away
  5. French fries
  6. Monkeys love them
  7. The princess and the ____

14 Clues: It is sour • Summer fruit • French fries • Fruit________ • It makes you cry • Monkeys love them • It loves Halloween • Fruit that makes wine • They make orange juice • Rabbits' favourite food • The princess and the ____ • Best friends with tomatoes • An ingredient in the Greek salad • An___ a day keeps the doctor away

Italian Vegetables Crossword Puzzle 2023-09-25

Italian Vegetables Crossword Puzzle crossword puzzle
Across
  1. (Peperone)
  2. (Cavolfiore)
  3. (Patata)
  4. (Zucchina)
  5. (Spinaci)
  6. (Lattuga)
  7. (Piselli)
Down
  1. (Pomodoro)
  2. (Cipolla)
  3. (Carota)
  4. (Melanzana)
  5. (Broccoli)
  6. (Asparago)
  7. (Sedano)

14 Clues: (Carota) • (Patata) • (Sedano) • (Cipolla) • (Spinaci) • (Lattuga) • (Piselli) • (Pomodoro) • (Peperone) • (Broccoli) • (Asparago) • (Zucchina) • (Melanzana) • (Cavolfiore)

vegetables and cooking methods 2022-05-04

vegetables and cooking methods crossword puzzle
Across
  1. edible part of the vegetable
  2. can be eaten raw or cooked
  3. toxic compound
  4. method of transferring heat by direct contact
  5. cooking food in simmering liquid and steam
  6. plants food supply is stored here
  7. root vegetable
Down
  1. plant part that grows new plants
  2. large underground stem that stores nutrients
  3. transferring heat as waves of energy
  4. transferring heat through movement of molecules
  5. cooking food over boiling water
  6. fleshy structures surrounded by layers of leaves
  7. aromatic vegetables

14 Clues: toxic compound • root vegetable • aromatic vegetables • can be eaten raw or cooked • edible part of the vegetable • cooking food over boiling water • plant part that grows new plants • plants food supply is stored here • transferring heat as waves of energy • cooking food in simmering liquid and steam • large underground stem that stores nutrients • ...

Vegetables and fruits advanced 2024-11-23

Vegetables and fruits advanced crossword puzzle
Across
  1. bell pepper
  2. pawpaw
  3. beetroot
  4. artichoke
  5. eggplant
  6. cabbage
  7. turnip
  8. goosberry
  9. Brussels sprouts
Down
  1. kiwi
  2. blackberry
  3. cantaloupe
  4. green olive
  5. yam

14 Clues: yam • kiwi • pawpaw • turnip • cabbage • beetroot • eggplant • artichoke • goosberry • blackberry • cantaloupe • bell pepper • green olive • Brussels sprouts

St. Patrick's Day 2021-03-08

St. Patrick's Day crossword puzzle
Across
  1. Bands and marchers
  2. Fortunate
  3. Made with meat, vegetables
  4. St.Patrick's Day color
  5. St. Patrick's country
  6. Colors in the sky
  7. Slithery reptiles
  8. Good mashed
  9. St. Patrick'S Day
Down
  1. Served with corned beef
  2. Green Irish symbol
  3. At a rainbow's end
  4. Imaginary little men
  5. Irish Dance
  6. St. Patrick's Day meal
  7. Ireland's patron saint

16 Clues: Fortunate • Irish Dance • Good mashed • Colors in the sky • Slithery reptiles • St. Patrick'S Day • Green Irish symbol • Bands and marchers • At a rainbow's end • Imaginary little men • St. Patrick's country • St.Patrick's Day color • St. Patrick's Day meal • Ireland's patron saint • Served with corned beef • Made with meat, vegetables

FEED GARFIELD 2022-03-25

FEED GARFIELD crossword puzzle
Across
  1. oluchi
  2. clouds of corn
  3. no one likes them (and jon put that in)
  4. pasta riccota cheese and tomato sauce
  5. dough and cheese
  6. hayden
  7. COOKIE MONSTER
Down
  1. a type of plant
  2. booky cluby reading
  3. happy birthday Desiree
  4. frozen yummyness
  5. sea creature
  6. gabriel
  7. bread and whatever in between
  8. mckenna
  9. tires but food

16 Clues: oluchi • hayden • gabriel • mckenna • sea creature • clouds of corn • tires but food • COOKIE MONSTER • a type of plant • frozen yummyness • dough and cheese • booky cluby reading • happy birthday Desiree • bread and whatever in between • pasta riccota cheese and tomato sauce • no one likes them (and jon put that in)

List 26 Crossword Noah S #10 2022-04-07

List 26 Crossword Noah S #10 crossword puzzle
Across
  1. you are an Indian ...
  2. comfort
  3. you didn't get the ...
  4. definitely
  5. two of an apple
  6. a heavy bulky figure
  7. I cut vegetables with ...
  8. threatening or unfriendly
Down
  1. I have several ... in court
  2. related
  3. a piece of fabric worn around neck
  4. what does the ... say
  5. cows have 4 of these
  6. 13:1
  7. pretend
  8. conflicting

16 Clues: 13:1 • related • comfort • pretend • definitely • conflicting • two of an apple • cows have 4 of these • a heavy bulky figure • you are an Indian ... • what does the ... say • you didn't get the ... • I cut vegetables with ... • threatening or unfriendly • I have several ... in court • a piece of fabric worn around neck

Delaney 2023-02-28

Delaney crossword puzzle
Across
  1. Favorite State
  2. Favorite Drink
  3. 2022 halloween costume
  4. Number of shoreline conference championships divided by state championships
  5. first date location
  6. favorite restaurant
  7. dream trip
  8. prom dress color
  9. number of piercings
  10. favorite math
Down
  1. Favorite Colligate Team Mascot
  2. Name of Cat
  3. favorite animal
  4. Favorite Book
  5. center school instrument
  6. double noodles no
  7. current taylor swift era

17 Clues: dream trip • Name of Cat • Favorite Book • favorite math • Favorite State • Favorite Drink • favorite animal • prom dress color • double noodles no • first date location • favorite restaurant • number of piercings • 2022 halloween costume • center school instrument • current taylor swift era • Favorite Colligate Team Mascot • ...

Happy Birthday Kyle! 2022-12-31

Happy Birthday Kyle! crossword puzzle
Across
  1. What QR codes usually link to
  2. Town near Lake Lanier
  3. Italian mob series
  4. Collection of books
  5. Slices vegetables very thinly
  6. Neighbor
  7. Man's best friend
  8. Ian's friend
  9. Search for prey
Down
  1. City on Georgia's coast
  2. Sidney
  3. Legendary bird who rose from ashes
  4. Swooping predator
  5. Next birthday milestone
  6. Recent hobby
  7. Feeling thankful

16 Clues: Sidney • Neighbor • Recent hobby • Ian's friend • Search for prey • Feeling thankful • Swooping predator • Man's best friend • Italian mob series • Collection of books • Town near Lake Lanier • City on Georgia's coast • Next birthday milestone • What QR codes usually link to • Slices vegetables very thinly • Legendary bird who rose from ashes

Restaurant food list or menu 2025-08-03

Restaurant food list or menu crossword puzzle
Across
  1. sweet dishes or confections served at the end of a meal, offering a delightful finale to your dining experience.
  2. seasonings, sauces, or accompaniments like salt, pepper, ketchup, or mustard used to enhance the flavor of food.
  3. specific food sensitivities or adverse reactions that some individuals may have, requiring special attention to ingredient selection and preparation.
  4. liquid-based dishes made by combining various ingredients, typically served hot and enjoyed as a starter or a light meal.
  5. additional dishes served alongside the main course complementing and enhancing the meal's flavors.
Down
  1. small dishes served before the main course, typically intended to stimulate the appetite.
  2. a type of meal consisting of ingredients such as sliced bread, meat, cheese, and vegetables, often served cold or grilled.
  3. the main dish of a meal, often accompanied by side dishes, such as vegetables or starches.
  4. refreshing drinks served alongside a meal, including soft drinks, juices, water, tea, coffee, or alcoholic beverages.
  5. a specialized menu for children featuring smaller portions and dishes catered to their tastes.
  6. fresh and light dishes made from various vegetables, often served with dressings and toppings.

11 Clues: small dishes served before the main course, typically intended to stimulate the appetite. • the main dish of a meal, often accompanied by side dishes, such as vegetables or starches. • a specialized menu for children featuring smaller portions and dishes catered to their tastes. • ...

Plants, Trees and Vegetables 2024-05-28

Plants, Trees and Vegetables crossword puzzle
Across
  1. This grows from the trunk of a tree (6)
  2. The singular of 'leaves' (4)
  3. The main part of a tree (4)
  4. The process by which plants convert sunlight into food (14)
  5. These are produced by the plant and sown to grow new ones (5)
  6. Here the plant captures sunlight to make food (6)
  7. We do this to start seeds growing (3)
Down
  1. The main part of a plant (4)
  2. The outer covering of the trunk of a tree which is often rough (5)
  3. This is the fleshy part of a plant that contains the seeds (5)
  4. This describes the process when seeds start to grow (11)
  5. These grow down into the ground to collect water and minerals and to hold the plant steady (5)
  6. The fibrous container of beans and peas (3)
  7. This is done to keep trees a reasonable size and shape, and healthy (7)

14 Clues: The main part of a tree (4) • The main part of a plant (4) • The singular of 'leaves' (4) • We do this to start seeds growing (3) • This grows from the trunk of a tree (6) • The fibrous container of beans and peas (3) • Here the plant captures sunlight to make food (6) • This describes the process when seeds start to grow (11) • ...

FRUIT AND VEGETABLES - KŘÍŽOVKA 2023-01-23

FRUIT AND VEGETABLES - KŘÍŽOVKA crossword puzzle
Across
  1. hruška
  2. brambora
  3. meloun
  4. paprika
  5. kukuřice
  6. cibule
Down
  1. borůvka
  2. mrkev
  3. jahoda
  4. jablko
  5. pomeranč
  6. rajče
  7. citron
  8. třešeň

14 Clues: mrkev • rajče • jahoda • jablko • hruška • meloun • citron • třešeň • cibule • borůvka • paprika • brambora • pomeranč • kukuřice

Miam-miam 2013-03-24

Miam-miam crossword puzzle
Across
  1. Mousse in French
  2. Yogurt in French
  3. Chocolate in French
  4. Beef Burger in French
  5. Strawberry's in French
  6. Chips in French
  7. Tart in French
Down
  1. Steak in French
  2. Greenbeans in French
  3. Cheese in French
  4. Vegetables in French
  5. Fish in French
  6. Chicken In French
  7. Lemon in French
  8. Pizza in French

15 Clues: Fish in French • Tart in French • Steak in French • Lemon in French • Pizza in French • Chips in French • Mousse in French • Cheese in French • Yogurt in French • Chicken In French • Chocolate in French • Greenbeans in French • Vegetables in French • Beef Burger in French • Strawberry's in French

Word Sort 57 2022-02-13

Word Sort 57 crossword puzzle
Across
  1. fresh fruits and vegetables
  2. the edge of a river
  3. a gift
  4. allow an action
  5. a person who rises in opposition
  6. how someone behaves
  7. to view
Down
  1. stay in one location
  2. to leave without permission
  3. an agreement
  4. refuse
  5. to bounce
  6. send goods to another country
  7. take notes
  8. a topic

15 Clues: refuse • a gift • a topic • to view • to bounce • take notes • an agreement • allow an action • the edge of a river • how someone behaves • stay in one location • fresh fruits and vegetables • to leave without permission • send goods to another country • a person who rises in opposition

Japanese Cuisine 2024-08-29

Japanese Cuisine crossword puzzle
Across
  1. Soybean paste
  2. Buckwheat noodles
  3. Savory pancake
  4. Thick wheat noodles
  5. Pan-fried dumplings
  6. Grilled chicken skewers
  7. Grilled meat or fish with sauce
Down
  1. Traditional multi-course meal
  2. Raw fish dish
  3. Green tea powder
  4. Rice ball
  5. Breaded pork cutlet
  6. Sliced raw fish
  7. Deep-fried seafood or vegetables
  8. Noodle soup

15 Clues: Rice ball • Noodle soup • Soybean paste • Raw fish dish • Savory pancake • Sliced raw fish • Green tea powder • Buckwheat noodles • Thick wheat noodles • Breaded pork cutlet • Pan-fried dumplings • Grilled chicken skewers • Traditional multi-course meal • Grilled meat or fish with sauce • Deep-fried seafood or vegetables

Self Care Crossword 2024-08-25

Self Care Crossword crossword puzzle
Across
  1. – Limits for well-being
  2. – Positive statements
  3. – Unwind or take it easy
  4. – Drink plenty of this
  5. – Practice for relaxation
  6. – Place for relaxation
  7. – Therapeutic touch
Down
  1. – Feed or nurture
  2. – Eat plenty of these
  3. – Physical activity
  4. – Thankfulness practice
  5. – Writing for self-reflection
  6. – Mind-body exercise
  7. – Restful state
  8. – Inhale and exhale

15 Clues: – Restful state • – Feed or nurture • – Physical activity • – Inhale and exhale • – Therapeutic touch • – Mind-body exercise • – Eat plenty of these • – Positive statements • – Drink plenty of this • – Place for relaxation • – Limits for well-being • – Thankfulness practice • – Unwind or take it easy • – Practice for relaxation • – Writing for self-reflection

Los Mandatos usando "tú" 2024-02-28

Los Mandatos usando "tú" crossword puzzle
Across
  1. Practice yoga
  2. Don't go
  3. Don't go to the park
  4. Take the antibiotic
  5. Eat the vegetables
  6. Go to the doctor
  7. Don't eat the ice cream
  8. Don't be mad
Down
  1. Maintain a balanced diet
  2. Avoid junk food
  3. Skip breakfast
  4. Take your vitamins
  5. Do aerobic exercises
  6. Breathe
  7. Don't talk

15 Clues: Breathe • Don't go • Don't talk • Don't be mad • Practice yoga • Skip breakfast • Avoid junk food • Go to the doctor • Take your vitamins • Eat the vegetables • Take the antibiotic • Don't go to the park • Do aerobic exercises • Don't eat the ice cream • Maintain a balanced diet

Comidas Vocabulario 2025-03-19

Comidas Vocabulario crossword puzzle
Across
  1. word for milk
  2. word for fish
  3. word for bread
  4. word for salad
  5. word for meat
  6. word for coffee
  7. word for tuna
  8. word for rice
Down
  1. word for vegetables
  2. word for soup
  3. word for chicken
  4. word for tea
  5. word for sausage
  6. word for cheese
  7. word for fruit

15 Clues: word for tea • word for milk • word for soup • word for fish • word for meat • word for tuna • word for rice • word for bread • word for salad • word for fruit • word for cheese • word for coffee • word for chicken • word for sausage • word for vegetables

Food and Drink 2025-07-17

Food and Drink crossword puzzle
Across
  1. food, green, vegetables
  2. food,yellow, egg
  3. food, bread, egg
  4. strawberry, red, sweet
  5. drink, cow, white
  6. fruit, purple, sweet
  7. food, yellow, long
  8. fruit, yellow, sour
Down
  1. dessert, brown sweet
  2. vegetable, brown, French fries
  3. fruit, green, long
  4. drink, orange, sweet
  5. food, circle, cheese, italy
  6. food, red, sweet
  7. vegetable, orange, rabbit

15 Clues: food,yellow, egg • food, bread, egg • food, red, sweet • drink, cow, white • fruit, green, long • food, yellow, long • fruit, yellow, sour • dessert, brown sweet • drink, orange, sweet • fruit, purple, sweet • strawberry, red, sweet • food, green, vegetables • vegetable, orange, rabbit • food, circle, cheese, italy • vegetable, brown, French fries

Chapter 6 vocabulary 2017-11-15

Chapter 6 vocabulary crossword puzzle
Across
  1. the goods or merchandise kept on the premises of a shop or warehouse and available for sale or distribution.
  2. a substance or plant emitting a pleasant and distinctive smell.
  3. a mixture of sautéed chopped vegetables used in various sauces.
  4. method for straining soup or sauce where the liquid is poured through a cheesecloth over a colander.
  5. made primarily from tomatoes, usually to be served as part of a dish.
  6. sometimes part of a hospital diet, or it is used to help squelch your appetite when dieting.
  7. a mixture of fat (especially butter) and flour used in making sauces.
  8. (of fruit) preserved in sugar.
  9. (especially in French cuisine) a thin gravy or sauce made from meat juices.
  10. (especially in Latin American cooking) a spicy tomato sauce.
  11. is one of Auguste Escoffier's five mother sauces that are the basis of sauce-making in classic French cooking.
  12. are mixtures of butter and supplementary ingredients.
  13. improve the hardness and elasticity of (steel or other metal) by reheating and then cooling it.
  14. is a flavored liquid preparation. It forms the basis of many dishes, particularly soups and sauces.
  15. a stock of veal bones, vegetables, herbs, and seasonings: used as the basis for sauces and soups.
  16. is an emulsion of egg yolk, liquid butter, water and lemon juice, whisked together over the low heat of a double boiler.
  17. a liquid or semi-liquid substance served with food to add moistness and flavour.
  18. a concentrated stock, especially of game or fish, used as flavouring.
  19. charred onions are sometimes used as a natural colorant by chefs looking to Darken-soups stocks (beef or veal stock), or sauces.
  20. an amount produced of an agricultural or industrial product.
  21. a French term referring to meat juice that has been lightly thickened with a either arrowroot or cornstarch.
  22. the binding or thickening agent of a sauce, often based on egg yolks.
Down
  1. a semi-liquid mixture, typically of fine particles of manure, cement, or coal and water.
  2. a chef who prepares sauces.
  3. (butter) in order to separate out the impurities.
  4. is one of the basic stocks in French cuisine.
  5. remove excess grease or fat from.
  6. are an assemblage of fundamental sauces from which a plethora of secondary or derivative sauces are made.
  7. a sauce of butter, parsley, salt, pepper, and lemon juice, called also maître d'hôtel butter.
  8. is a stock that is made from bones that have already been used once to make a stock.
  9. is a French culinary term meaning "with juice".
  10. is a conical sieve with an extremely fine mesh.
  11. is ground meat and vegetables mixed with egg whites to form this wierd looking substance that eventually floats to the top of your stock.
  12. a bunch of herbs, typically encased in a muslin bag, used for flavouring a stew or soup.
  13. a thin fruit or vegetable puree, used as a sauce.
  14. are classified depending upon the type of thickening agent used such as puree.
  15. is a small cheesecloth sack containing herbs and spices used to add flavor to stocks, soups and sauces.
  16. a rich, glossy brown sauce from which the liquid has been partly evaporated, typically flavoured with wine and served with meat.
  17. a stock made from wine and vegetables, typically used in fish dishes.
  18. a rich shellfish soup, typically made from lobster.
  19. thin soup or stock made by stewing meat, fish, or vegetables in water.
  20. is a cooking term meaning to rough chop any ingredient, usually vegetables.
  21. a white sauce made from a roux of butter and flour with chicken, veal, or pork stock.
  22. is used to remove seeds and other coarse matter from soft foods.
  23. a rich white sauce made with milk infused with herbs and other flavourings.
  24. manie a mixture of flour and butter used for thickening sauces or soups.

46 Clues: a chef who prepares sauces. • (of fruit) preserved in sugar. • remove excess grease or fat from. • is one of the basic stocks in French cuisine. • is a French culinary term meaning "with juice". • is a conical sieve with an extremely fine mesh. • (butter) in order to separate out the impurities. • a thin fruit or vegetable puree, used as a sauce. • ...

Chapter 6 vocabulary 2017-11-15

Chapter 6 vocabulary crossword puzzle
Across
  1. the goods or merchandise kept on the premises of a shop or warehouse and available for sale or distribution.
  2. a substance or plant emitting a pleasant and distinctive smell.
  3. a mixture of sautéed chopped vegetables used in various sauces.
  4. method for straining soup or sauce where the liquid is poured through a cheesecloth over a colander.
  5. made primarily from tomatoes, usually to be served as part of a dish.
  6. sometimes part of a hospital diet, or it is used to help squelch your appetite when dieting.
  7. a mixture of fat (especially butter) and flour used in making sauces.
  8. (of fruit) preserved in sugar.
  9. (especially in French cuisine) a thin gravy or sauce made from meat juices.
  10. (especially in Latin American cooking) a spicy tomato sauce.
  11. is one of Auguste Escoffier's five mother sauces that are the basis of sauce-making in classic French cooking.
  12. are mixtures of butter and supplementary ingredients.
  13. improve the hardness and elasticity of (steel or other metal) by reheating and then cooling it.
  14. is a flavored liquid preparation. It forms the basis of many dishes, particularly soups and sauces.
  15. a stock of veal bones, vegetables, herbs, and seasonings: used as the basis for sauces and soups.
  16. is an emulsion of egg yolk, liquid butter, water and lemon juice, whisked together over the low heat of a double boiler.
  17. a liquid or semi-liquid substance served with food to add moistness and flavour.
  18. a concentrated stock, especially of game or fish, used as flavouring.
  19. charred onions are sometimes used as a natural colorant by chefs looking to Darken-soups stocks (beef or veal stock), or sauces.
  20. an amount produced of an agricultural or industrial product.
  21. a French term referring to meat juice that has been lightly thickened with a either arrowroot or cornstarch.
  22. the binding or thickening agent of a sauce, often based on egg yolks.
Down
  1. a semi-liquid mixture, typically of fine particles of manure, cement, or coal and water.
  2. a chef who prepares sauces.
  3. (butter) in order to separate out the impurities.
  4. is one of the basic stocks in French cuisine.
  5. remove excess grease or fat from.
  6. are an assemblage of fundamental sauces from which a plethora of secondary or derivative sauces are made.
  7. a sauce of butter, parsley, salt, pepper, and lemon juice, called also maître d'hôtel butter.
  8. is a stock that is made from bones that have already been used once to make a stock.
  9. is a French culinary term meaning "with juice".
  10. is a conical sieve with an extremely fine mesh.
  11. is ground meat and vegetables mixed with egg whites to form this wierd looking substance that eventually floats to the top of your stock.
  12. a bunch of herbs, typically encased in a muslin bag, used for flavouring a stew or soup.
  13. a thin fruit or vegetable puree, used as a sauce.
  14. are classified depending upon the type of thickening agent used such as puree.
  15. is a small cheesecloth sack containing herbs and spices used to add flavor to stocks, soups and sauces.
  16. a rich, glossy brown sauce from which the liquid has been partly evaporated, typically flavoured with wine and served with meat.
  17. a stock made from wine and vegetables, typically used in fish dishes.
  18. a rich shellfish soup, typically made from lobster.
  19. thin soup or stock made by stewing meat, fish, or vegetables in water.
  20. is a cooking term meaning to rough chop any ingredient, usually vegetables.
  21. a white sauce made from a roux of butter and flour with chicken, veal, or pork stock.
  22. is used to remove seeds and other coarse matter from soft foods.
  23. a rich white sauce made with milk infused with herbs and other flavourings.
  24. manie a mixture of flour and butter used for thickening sauces or soups.

46 Clues: a chef who prepares sauces. • (of fruit) preserved in sugar. • remove excess grease or fat from. • is one of the basic stocks in French cuisine. • is a French culinary term meaning "with juice". • is a conical sieve with an extremely fine mesh. • (butter) in order to separate out the impurities. • a thin fruit or vegetable puree, used as a sauce. • ...

Health Nutrition 2024-03-07

Health Nutrition crossword puzzle
Across
  1. A nutrient that provides energy (20-30%), transports vitamins, and helps in brain development. There are two types--saturated and unsaturated.
  2. Good fat, found in plant products (oils and nuts-except tropical oils). Moderate amounts can lead to a decreased risk of cardiovascular disease.
  3. eat the _______________amount of calories for you
  4. A substance or ingredients that promotes growth, provide energy, and maintains life
  5. The main source of fuel for the body (45-65%), composed of two types--simple and complex.
  6. cut back on foods___________in salt
  7. What color is protein on MyPlate?
  8. switch to what kind of milk?
  9. pay attention to _______________and hunger
  10. Assists in moving waste throughout the digestive system, found in whole grains, fruits and vegetables.
  11. Substances in foods that assist in regulating the body's functions. There are two types--fat soluble and water soluble.
  12. make at least half your grains______________
  13. found in many processed foods and can increase the risk of high blood pressure/heart disease
  14. Bad fat, with effects similar to saturated fat. This type of fat is created through processing hydrogen and vegetable oil, which makes the oil harden. Found in many processed foods, such as fried foods, cookies, crackers, muffins and hamburg buns.
  15. whole_______________are better for you than refined grains
  16. check the ____________________ list in food packages to find whole-grain foods
  17. Micromineral; maintains healthy blood; Found in beans and fortified cereals.
  18. Water soluble; for growth and function of various cells. It can be found in dark leafy greens, whole grain cereals, and salmon.
  19. Starches, which give long-term energy, found in grains, pasta and root vegetables.
  20. choose food and drinks with ______________ to no added sugars
  21. cut back on foods high in ____________fats
  22. What color is grains on MyPlate?
  23. B Vitamins, and Vitamin C which dissolve in water (not stored in body)
  24. Elements in food sources that aids the body's processes.
  25. Macromineral; Aids in muscle and nerve functions, forms strong bones and teeth. Found in dairy products, broccoli, kale and spinach.
  26. Fat soluble; This is beneficial to vision and can be found in orange vegetables, milk, and eggs
Down
  1. Micromineral; for 100 enzymes to carry out vital chemical reactions; found in shellfish, beef, poultry and pork.
  2. Bad fat, found in animal products and tropical oils (palm and coconut). An increased amount of saturated fat in the diet can increase the risk of cardiovascular disease and some cancers.
  3. A, D, E, K, which dissolve in fat (can overdose on these; can be stored in body)
  4. choose, ___________, frozen, canned, or dried fruits and vegetables
  5. Provides _________ _______ ex: white breads or sugar Simple Carbohydrates
  6. eat _______, orange, and dark green vegetables such as tomatoes, sweet potatoes, and broccoli
  7. make _________ your plate fruits and vegetables
  8. A substance that contains all the essential amino acids (animal products).
  9. be __________________________active
  10. Fat soluble; This is put in milk to help absorb and retain other nutrients. It will help form strong bones and teeth. found in salmon, tuna and egg yolks
  11. Various sugars found in food, such as fructose (fruit sugar), lactose (milk sugar), and sucrose (table sugar) which give short-term energy.
  12. fat free/low fat milk has the same______________________and less fat
  13. A substance that lacks one or more of the essential amino acids (plant products).
  14. choose a______________ of protein
  15. drink more ________________
  16. What color is dairy on MyPlate?
  17. choose _______% whole-grain cereals, breads, crackers, rice, and pasta
  18. Provides _______ _____ _____ EX Whole Grains Complex Carbohydrates
  19. being physically active helps to ____________________calories
  20. Transports vitamins, regulates body temperature and lubricates joints
  21. choose whole or cut up fruits more than fruit ______________
  22. Macromineral; needed to maintain normal levels of fluids in cells; found in dried fruits, beans, and potatoes
  23. cut back on foods high in added ________________
  24. needed in small amounts less than 100mg/day
  25. Water soluble; This is found in citrus fruits, green peppers and tomatoes. It helps to strengthen the immune system and gums.
  26. Substances in our food that build and repair cells, as well as, provide energy (10-15%); composed of two types-complete and incomplete.
  27. needed in larger amounts; more than 100mg/day
  28. keep meat and poultry portions_____________ and lean
  29. look our for salt or________________ in foods that you buy

55 Clues: drink more ________________ • switch to what kind of milk? • What color is dairy on MyPlate? • What color is grains on MyPlate? • What color is protein on MyPlate? • choose a______________ of protein • cut back on foods___________in salt • be __________________________active • pay attention to _______________and hunger • cut back on foods high in ____________fats • ...

Culinary Termenology 2024-08-14

Culinary Termenology crossword puzzle
Across
  1. To mix ingredients together until evenly combined.
  2. Ingredients or processes that cause dough to rise, such as yeast or baking powder.
  3. Cooking food slowly in a small amount of liquid in a covered pot.
  4. Cooking food gently in liquid at a temperature just below boiling.
  5. Cooking food quickly in a small amount of oil over high heat.
  6. A smooth white sauce made with stock and roux.
  7. Cooking food directly under a heat source.
  8. Gradually bringing food to the proper temperature, like chocolate or eggs.
  9. Cooking food on a grill over direct heat.
  10. A knife skill where vegetables are cut into thin, flat squares.
  11. Cooking food with steam, often in a covered pot or steamer basket.
  12. The amount of food produced by a recipe.
  13. Cutting food into small, uniform cubes.
  14. Mixture of fat and flour cooked together and used to thicken sauces.
  15. Cooking food in hot oil or fat.
  16. Trimming or peeling the outer skin or surface of a fruit or vegetable.
  17. A mixture of chocolate and cream used for filling or glazing cakes.
  18. Beating ingredients, such as cream or egg whites, until they are light and fluffy.
  19. Outermost layer of citrus fruit to use as flavoring
  20. Partially cooking food in boiling water before finishing it by another method.
  21. A combination of diced onions, carrots, and celery used as a base for sauces and soups.
  22. Baked goods made without leavening agents like yeast or baking powder.
  23. Cooking pasta or vegetables until firm to the bite.
  24. A dressing made from oil, vinegar, and seasonings.
  25. Gently combining ingredients to retain air, often used in baking.
  26. Cooking food, especially meat or vegetables, in an oven with dry heat.
  27. Knife skill involving cutting food into thin, even pieces.
  28. A knife skill involving cutting vegetables into very small (1-2mm) cubes.
  29. Working dough by hand or with a mixer to develop gluten.
  30. Combining two liquids that don’t naturally mix
  31. Browning the surface of food, usually meat, at high temperature to develop flavor.
Down
  1. A dish topped with breadcrumbs or cheese and browned in the oven.
  2. A knife skill where vegetables are shaped into uniform, seven-sided barrel shapes.
  3. Coating food in flour or breadcrumbs before cooking.
  4. A microorganism used in baking to make dough rise.
  5. Moistening food with its own juices or a sauce while it cooks.
  6. Coating food with a glossy, often sweet, substance before or after cooking.
  7. Briefly boiling food and then plunging it into ice water to stop the cooking process.
  8. Beating fat and sugar together until light and fluffy.
  9. Cutting food into thin, matchstick-sized strips, a common knife skill.
  10. A knife skill where the food is cut at an angle, often used for vegetables.
  11. Blending food until it becomes smooth.
  12. Removing impurities from butter or stock by heating and skimming.
  13. Heating milk or cream to just below boiling.
  14. The natural juices released by meat as it cooks.
  15. Chopping food into very small pieces.
  16. Slowly cooking food in liquid in a covered pot, allowing flavors to meld.
  17. Adding liquid to a hot pan to dissolve the flavorful bits left after cooking.
  18. Cooking a liquid, such as a sauce, until its volume decreases and it thickens.
  19. To steep an ingredient, like herbs or spices, in liquid to extract flavor.
  20. Sealing the edges of dough, such as pie crust, to prevent leakage.
  21. Cooking food gently in simmering liquid.
  22. Blending liquids, such as milk, so that the fat is evenly distributed.
  23. The chef responsible for cold dishes, such as salads and charcuterie.
  24. A water bath used to gently heat or cook food.
  25. A knife skill for removing the bones from meat or fish.
  26. Allowing yeast dough to rise before baking.
  27. Method of preserving food, usually meat, by cooking it slowly in its own fat.
  28. Soaking food in a flavored liquid to tenderize and add flavor.
  29. A knife skill where leafy greens or herbs are cut into thin strips.
  30. Cooking vegetables gently in a little fat, often covered, to soften them without browning.
  31. Plant leaves, flowers, or seeds used for seasoning.
  32. Cooking food in an oven using dry heat.

63 Clues: Cooking food in hot oil or fat. • Chopping food into very small pieces. • Blending food until it becomes smooth. • Cutting food into small, uniform cubes. • Cooking food in an oven using dry heat. • The amount of food produced by a recipe. • Cooking food gently in simmering liquid. • Cooking food on a grill over direct heat. • Cooking food directly under a heat source. • ...

Vegetables and fruits beginner 2024-11-23

Vegetables and fruits beginner crossword puzzle
Across
  1. pineapple
  2. tomato
  3. cucumber
  4. orange
  5. strawberry
  6. mushrooms
Down
  1. cherry
  2. fig
  3. plum
  4. onion
  5. apple
  6. lemon
  7. carrot
  8. celery

14 Clues: fig • plum • onion • apple • lemon • cherry • tomato • carrot • orange • celery • cucumber • pineapple • mushrooms • strawberry

LAND, SOIL, WATER, NATURAL VEGETATION AND WILDLIFE 2021-05-27

LAND, SOIL, WATER, NATURAL VEGETATION AND WILDLIFE crossword puzzle
Across
  1. Precipitation
  2. Silkworm
  3. Australia
  4. Prevents Gullies
Down
  1. Handicrafts
  2. Awareness Programme
  3. Soil Formation
  4. Medicinal Herb
  5. Peter's Vegetables

9 Clues: Silkworm • Australia • Handicrafts • Precipitation • Soil Formation • Medicinal Herb • Prevents Gullies • Peter's Vegetables • Awareness Programme

Categories 2024-04-30

Categories crossword puzzle
Across
  1. Shirt, jacket, pants
  2. Bike, Car, Plane
  3. January, April, August
  4. Basketball, soccer, football
  5. Pennsylvania, Florida, Texas
  6. Sunny, snow, rain
Down
  1. Apple, banana, pineapple
  2. Carrots, green beans, broccoli
  3. Starburst, Jolly Ranchers, Lollipops
  4. Ladybug, ant, spider
  5. Teacher, Doctor, Lawyer
  6. Christmas, Thanksgiving, Halloween
  7. Couch, chair, table
  8. Blue, yellow, pink
  9. Dog, cat, bird

15 Clues: Dog, cat, bird • Bike, Car, Plane • Sunny, snow, rain • Blue, yellow, pink • Couch, chair, table • Shirt, jacket, pants • Ladybug, ant, spider • January, April, August • Teacher, Doctor, Lawyer • Apple, banana, pineapple • Basketball, soccer, football • Pennsylvania, Florida, Texas • Carrots, green beans, broccoli • Christmas, Thanksgiving, Halloween • Starburst, Jolly Ranchers, Lollipops

Vocabulary 5 2023-03-14

Vocabulary 5 crossword puzzle
Across
  1. Una verdura que te pondrá triste
  2. es de la dieta balanceada
  3. es en ensaladas
  4. parece lechuga
  5. verduras
  6. es una verdura Naranjo
  7. Estar nervioso
  8. broculi
Down
  1. comer
  2. de peso perder peso
  3. esta en tu pierna
  4. repollo
  5. Un tipo de verdura verde.
  6. Lo que comes
  7. es de tuna dieta

15 Clues: comer • repollo • broculi • verduras • Lo que comes • parece lechuga • Estar nervioso • es en ensaladas • es de tuna dieta • esta en tu pierna • de peso perder peso • es una verdura Naranjo • es de la dieta balanceada • Un tipo de verdura verde. • Una verdura que te pondrá triste

Los mandatos 2025-02-25

Los mandatos crossword puzzle
Across
  1. wash the fruit
  2. dont heat up the coffee
  3. Cut the onion
  4. medium heat
  5. low heat
  6. bake the cookies
  7. dont forget the sugar
Down
  1. cook the dinner
  2. dont fry the chicken
  3. Whisk the eggs
  4. turn off the stove
  5. dont add salt
  6. boil the water
  7. peel the vegetables
  8. high heat

15 Clues: low heat • high heat • medium heat • dont add salt • Cut the onion • wash the fruit • Whisk the eggs • boil the water • cook the dinner • bake the cookies • turn off the stove • peel the vegetables • dont fry the chicken • dont forget the sugar • dont heat up the coffee

French Mot croisés [nourriture] 2023-02-27

French Mot croisés [nourriture] crossword puzzle
Across
  1. aquatic animal with gills
  2. viande animale qui vole
  3. dessert froid
  4. fruits violets
  5. légume vert long
  6. rond et jaune
  7. liquide de vache
  8. snails
Down
  1. pomme de terre frite
  2. nouilles de pâtes
  3. chicken lays this
  4. chocolate chip dessert
  5. grain de céréales
  6. made from cacao trees
  7. variety of vegetables & fruits

15 Clues: snails • dessert froid • rond et jaune • fruits violets • légume vert long • liquide de vache • nouilles de pâtes • chicken lays this • grain de céréales • pomme de terre frite • made from cacao trees • chocolate chip dessert • viande animale qui vole • aquatic animal with gills • variety of vegetables & fruits

Greek Gods and Monsters 2025-01-26

Greek Gods and Monsters crossword puzzle
Across
  1. bird and human
  2. waters and seas
  3. 3 headed and dog
  4. nails and blacksmith
  5. snakes and stone
  6. flying and song
  7. knowledge and wisdom
Down
  1. lightning and power
  2. dead and afterlife
  3. boundaries and roads
  4. fruit and vegetables
  5. garden, and flowers
  6. fire and warmth
  7. war and protection
  8. animals and wildlife

15 Clues: bird and human • waters and seas • fire and warmth • flying and song • 3 headed and dog • snakes and stone • dead and afterlife • war and protection • lightning and power • garden, and flowers • boundaries and roads • fruit and vegetables • nails and blacksmith • animals and wildlife • knowledge and wisdom

RESOURCE MANAGEMENT 2025-04-16

RESOURCE MANAGEMENT crossword puzzle
Across
  1. DIRT
  2. NOURISHMENT FOR LIFE
  3. BUILDING GLOBAL MARKET
  4. ORGANIZED CARE
  5. MATERIALS FOUND IN YOUR ENVIRONMENT
  6. ex: HERBS FLOWERS VEGETABLES
  7. CONTAMINANTS IN AIR
  8. THE NATURAL ENVIRONMENT
  9. FUEL
Down
  1. ex: GLOBAL WARMING
  2. ex: MEADOW OR GRASSLAND
  3. CONTAMINANTS IN WATER
  4. LACK OF NUTRIENTS TO PERFORM
  5. OUR PLANET
  6. MATERIALS OR SUPPLIES

15 Clues: DIRT • FUEL • OUR PLANET • ORGANIZED CARE • ex: GLOBAL WARMING • CONTAMINANTS IN AIR • NOURISHMENT FOR LIFE • CONTAMINANTS IN WATER • MATERIALS OR SUPPLIES • BUILDING GLOBAL MARKET • ex: MEADOW OR GRASSLAND • THE NATURAL ENVIRONMENT • LACK OF NUTRIENTS TO PERFORM • ex: HERBS FLOWERS VEGETABLES • MATERIALS FOUND IN YOUR ENVIRONMENT

Hello 2025-08-24

Hello crossword puzzle
Across
  1. Flit on a Cheering angel (served in the Crimean war)(anagram)
  2. Learn
  3. Juice of a tree
  4. Gesture for yes
  5. Essential ingredient in most sweet dishes
  6. Misery
  7. Sport
Down
  1. Yellow fruit
  2. Lights off
  3. _Stokes (sports person)
  4. _Churchill (Former Prime Minister)
  5. Mix of vegetables
  6. Eye protection
  7. Explain
  8. Place to sit

15 Clues: Learn • Sport • Misery • Explain • Lights off • Yellow fruit • Place to sit • Eye protection • Juice of a tree • Gesture for yes • Mix of vegetables • _Stokes (sports person) • _Churchill (Former Prime Minister) • Essential ingredient in most sweet dishes • Flit on a Cheering angel (served in the Crimean war)(anagram)

about me... 2023-02-22

about me... crossword puzzle
Across
  1. my favourite color
  2. my phone
  3. ?(Отчество)
  4. the end
  5. where i live
  6. my hobbies
  7. fruits and vegetables i eat
  8. my surname
Down
  1. my countries
  2. my favourite pet
  3. my name
  4. who is on my english book

12 Clues: my name • the end • my phone • my hobbies • my surname • ?(Отчество) • my countries • where i live • my favourite pet • my favourite color • who is on my english book • fruits and vegetables i eat

present simple 2024-04-10

present simple crossword puzzle
Across
  1. she_____ the rope
  2. she____the vegetables
  3. he______ the notebook
  4. she_______ tv
  5. she_____ food
  6. she______orange juice
Down
  1. he______ ballet
  2. he____the school
  3. he_____every day
  4. he_____

10 Clues: he_____ • she_______ tv • she_____ food • he______ ballet • he____the school • he_____every day • she_____ the rope • she____the vegetables • he______ the notebook • she______orange juice

nannies crossword 2017-11-21

nannies crossword crossword puzzle
Across
  1. favorite movie
  2. your favorite place
  3. your daughter
  4. you were born in...
  5. where you live..
  6. favorite day
  7. your grandson
Down
  1. best friend
  2. favorite book
  3. favorite food
  4. favorite animal
  5. favorite toy{ from when you were little}

12 Clues: best friend • favorite day • favorite book • favorite food • your daughter • your grandson • favorite movie • favorite animal • where you live.. • your favorite place • you were born in... • favorite toy{ from when you were little}

f 2024-09-29

f crossword puzzle
Across
  1. tuyệt vời
  2. nhặt rác
  3. vô gia cư
  4. trò chơi bàn cờ
  5. danh từ của donate
Down
  1. trồng vegetables
  2. quyên góp sách
  3. sân chơi
  4. tái chế
  5. viện dưỡng lão
  6. hoạt động cộng đồng
  7. gặp nhau

12 Clues: tái chế • sân chơi • nhặt rác • gặp nhau • tuyệt vời • vô gia cư • quyên góp sách • viện dưỡng lão • trò chơi bàn cờ • trồng vegetables • danh từ của donate • hoạt động cộng đồng

FOOD (Vegetables) CROSSWORD 3C #9 2020-10-01

FOOD (Vegetables) CROSSWORD 3C #9 crossword puzzle
Across
  1. it is white and covered with leaves.
  2. it's a yellow seasoning
  3. It is elongated and its color is generally green but there are also white
  4. are green, yellow or red and are elongated.
  5. it is orange and has many seeds
  6. it is white in color, similar to onion
  7. it is a medicinal plant, it makes water and has small leaves
  8. they are like small trees.
  9. they are small, round and green
  10. it's yellow with green leaves and it's a grain
Down
  1. with it makes a hot sauce.
  2. It has different uses it has an aroma, it is spicy, and white in color
  3. It is similar to onion, it is white and purple.
  4. Has green stem with white and small leaves
  5. it is green, has some leaves and is eaten in salads.
  6. it is purple and elongated
  7. It is from the potato family but elongated
  8. son very long and dark green leaves.
  9. it is round, its color is red and white.
  10. It is white and is served with sauces
  11. It is purple inside and looks like a potato on the outside.

21 Clues: it's a yellow seasoning • with it makes a hot sauce. • it is purple and elongated • they are like small trees. • it is orange and has many seeds • they are small, round and green • it is white and covered with leaves. • son very long and dark green leaves. • It is white and is served with sauces • it is white in color, similar to onion • it is round, its color is red and white. • ...

Vegetables Yamilet Lopez #18 3D 2020-09-30

Vegetables Yamilet Lopez #18 3D crossword puzzle
Across
  1. vegetable with large ovate leaves
  2. pepper that has a mild and bitter taste
  3. to decorate on halloween
  4. source of fiber
  5. with more protein than the others
  6. cholesterol
  7. consumed vegetable in Europe
  8. and elongated pods
  9. food for pregnant women
  10. intestinal transit
  11. benefits for its medicinal and nutritional properties.
Down
  1. are rich in B vitamins
  2. digestive function
  3. the liver
  4. food for its high concentration of healthy nutrients.
  5. high in water
  6. pepper
  7. plant for home remedies
  8. that serves to cure people with anemia
  9. vitamin A and calcium

20 Clues: pepper • cholesterol • high in water • digestive function • and elongated pods • source of fiber • intestinal transit • the liver • vitamin A and calcium • to decorate on halloween • plant for home remedies • consumed vegetable in Europe • vegetable with large ovate leaves • ...

Vegetables Yamilet Lopez #18 3D 2020-09-30

Vegetables Yamilet Lopez #18 3D crossword puzzle
Across
  1. high in water
  2. to decorate on halloween
  3. benefits for its medicinal and nutritional properties.
  4. with more protein than the others
  5. pepper
  6. cholesterol
  7. are rich in B vitamins
  8. intestinal transit
  9. consumed vegetable in Europe
Down
  1. food for its high concentration of healthy nutrients.
  2. pepper that has a mild and bitter taste
  3. vegetable with large ovate leaves
  4. plant for home remedies
  5. that serves to cure people with anemia
  6. digestive function
  7. food for pregnant women
  8. source of fiber
  9. and elongated pods
  10. vitamin A and calcium
  11. the liver

20 Clues: pepper • cholesterol • high in water • digestive function • and elongated pods • source of fiber • intestinal transit • the liver • vitamin A and calcium • to decorate on halloween • plant for home remedies • consumed vegetable in Europe • vegetable with large ovate leaves • ...

Eat your Vegetables!... and fruit. 2024-02-28

Eat your Vegetables!... and fruit. crossword puzzle
Across
  1. I'm so pretty it brings a tear to your eye.
  2. Germans have a festival dedicated to me!
  3. Originally From Mexico!
  4. 96% Water
  5. My outsides are very hairy.
  6. First grown as medicine, not food.
  7. Bush or vine, I'll grow any way I want.
  8. Some cultures love me some can't handle me.
  9. Enjoy me 7+ Days after planting!
  10. A trouble making videogame characters favorite food.
  11. In Greek Mythology.
  12. More Potassium in me than a Banana!
  13. Their betacyanins and betaxanthins makes your smile oh so pretty :)
  14. My name is deceiving.
Down
  1. Do anything with me and ill be delicious!
  2. Some people put me in squares before eating me.
  3. Has a very distinct and lovely flavor.
  4. Loved throughout space
  5. During ancient times I was awarded to the very best.
  6. Used a lot in Hungarian cooking.
  7. Our Roots are known to grow 20Ft deep
  8. An important part of Italian cuisine.
  9. Paint me green and I'm indistinguishable from my brother.
  10. Grows on a vine!
  11. Know for avoiding taxes in a popular indie game.

25 Clues: 96% Water • Grows on a vine! • In Greek Mythology. • My name is deceiving. • Loved throughout space • Originally From Mexico! • My outsides are very hairy. • Used a lot in Hungarian cooking. • Enjoy me 7+ Days after planting! • First grown as medicine, not food. • More Potassium in me than a Banana! • Our Roots are known to grow 20Ft deep • An important part of Italian cuisine. • ...

Vitamins, Minerals, Water, Fruits & Vegetables 2023-04-11

Vitamins, Minerals, Water, Fruits & Vegetables crossword puzzle
Across
  1. Folate reduces the risk of __ tube birth defects.
  2. Vitamin C help prevent this disease.
  3. A function of water is to maintain body __ through perspiration.
  4. Another name for Vitamin B9.
  5. A function of water is to carry __ soluble vitamins.
  6. This vitamin maintains normal vision, immune system and prevents night blindness.
  7. Urine should be a pale __ in color if you are well hydrated.
  8. This mineral maintains a healthy heartbeat and prevents muscle cramps.
  9. The best food sources of Vitamin D are __ products.
  10. Potassium is found in potatoes, __, and nuts.
  11. A natural way to get Vitamin D is from the __.
  12. This mineral forms red blood cells which carry oxygen throughout the body.
  13. This mineral maintains fluid balance and blood pressure in the body.
  14. Sodium is found in salt and __ foods.
Down
  1. Sources of folate include legumes, dark __ greens, citrus and eggs.
  2. This mineral helps build strong bones and teeth.
  3. Citrus, __, broccoli and peppers are all good sources of Vitamin C.
  4. A function of water is to carry __ out of the body when you go to the bathroom.
  5. Foods high in iron include __ __, spinach, black beans and dried fruit.
  6. D This vitamin works with Calcium to maintain strong bones and teeth.
  7. This vitamin helps form collagen which hold the cells together and aids in healing.
  8. These are the four fat soluble vitamins in alphabetical order.
  9. This disease is caused by not enough calcium in the diet.
  10. This disease is caused by low iron in the blood.
  11. Vitamin A is found in __ and dark green vegetables.
  12. This is an indication of dehydration.

26 Clues: Another name for Vitamin B9. • Vitamin C help prevent this disease. • This is an indication of dehydration. • Sodium is found in salt and __ foods. • Potassium is found in potatoes, __, and nuts. • A natural way to get Vitamin D is from the __. • This mineral helps build strong bones and teeth. • This disease is caused by low iron in the blood. • ...

Fruits and Vegetables Crossword Puzzle 2025-10-02

Fruits and Vegetables Crossword Puzzle crossword puzzle
Across
  1. Large underground stem that stores nutrients.
  2. This is when you preheat in boiling water or steam.
  3. found underground part of stem.
  4. : White Pigments
  5. Fresh veggies are ________ when in season.
  6. Place ______ basket over boiling water.
  7. Letting these fruits thaw before using.
  8. Add butter, milk, and salt when making _______ potatoes.
  9. ________ or bringing water to boil for 2 - 3 min and cover the pot and remove from heat.
  10. When using hot oil to cook raw potatoes.
  11. Use brown sugar or honey when using this cooking method.
Down
  1. __________ fruits are full sized but not peak eating quality.
  2. Darken when exposed to air.
  3. can be eaten raw or cooked.
  4. These potatoes have a meaty texture allowing them to break apart.
  5. Keep potatoes in a _______ dry place.
  6. These have a central, seed containing core.
  7. Small juicy fruit with skin.
  8. ________ potatoes are pierced with a fork to prevent steam build up.
  9. : Red Pigment
  10. ________ fruits have not reached full size.
  11. Maintain flavor and nutrients and cook quickly.

22 Clues: : Red Pigment • : White Pigments • Darken when exposed to air. • can be eaten raw or cooked. • Small juicy fruit with skin. • found underground part of stem. • Keep potatoes in a _______ dry place. • Place ______ basket over boiling water. • Letting these fruits thaw before using. • When using hot oil to cook raw potatoes. • Fresh veggies are ________ when in season. • ...

Plants & Gardens 2020-07-15

Plants & Gardens crossword puzzle
Across
  1. to dig holes
  2. to water flowers
  3. scrubs
  4. yummy plants
  5. shopit
Down
  1. for clowns
  2. clorful vegetables
  3. yello cirle
  4. melon
  5. slimely in the dirt

10 Clues: melon • scrubs • shopit • for clowns • yello cirle • to dig holes • yummy plants • to water flowers • clorful vegetables • slimely in the dirt

Alex 2024-02-05

Alex crossword puzzle
Across
  1. Cat's name
  2. Birthday month
  3. color of car
  4. morning drink
  5. favorite watersport
Down
  1. musical instrument
  2. garden crop
  3. nationality
  4. number of children
  5. facial hair

10 Clues: Cat's name • garden crop • nationality • facial hair • color of car • morning drink • Birthday month • musical instrument • number of children • favorite watersport

karina 2025-12-17

karina crossword puzzle
Across
  1. three hands
  2. biggest planet
  3. old person
  4. lots of vegetables
  5. this thing
Down
  1. orange vegetable
  2. cold weather
  3. small bug
  4. need to see
  5. me

10 Clues: me • small bug • old person • this thing • three hands • need to see • cold weather • biggest planet • orange vegetable • lots of vegetables

Gerunds 2024-05-06

Gerunds crossword puzzle
Across
  1. is a beatiful hobbie
  2. in the night
  3. lots of vegetables
  4. the TV is bad for your eyes.
  5. romance
  6. groseries
Down
  1. someone honest is difficult these days
  2. languages
  3. fries
  4. french
  5. makes me nerveous
  6. better

12 Clues: fries • french • better • romance • languages • groseries • in the night • makes me nerveous • lots of vegetables • is a beatiful hobbie • the TV is bad for your eyes. • someone honest is difficult these days

Unit 5. Food and drink 2025-04-02

Unit 5. Food and drink crossword puzzle
Across
  1. A white liquid drink that comes from cows
  2. Italian food made from wheat and water, often served with sauce
  3. Small, hard, edible seeds, like almonds or peanuts
  4. A sweet, crunchy snack, often eaten with tea
  5. A round food with cheese, sauce, and toppings, baked in the oven
  6. A creature that lives in water, often eaten as food
  7. A hot drink made by infusing dried leaves in hot water
Down
  1. Thin slices of potato that are fried and salted
  2. A creamy food made from milk, often eaten for breakfast or dessert
  3. A round, sweet fruit, usually red, green, or yellow
  4. A hot liquid food, often made with vegetables and meat
  5. A hot drink made from roasted beans, often with milk or sugar
  6. A dish made with vegetables, usually served cold

13 Clues: A white liquid drink that comes from cows • A sweet, crunchy snack, often eaten with tea • Thin slices of potato that are fried and salted • A dish made with vegetables, usually served cold • Small, hard, edible seeds, like almonds or peanuts • A round, sweet fruit, usually red, green, or yellow • A creature that lives in water, often eaten as food • ...

Foods and Drinks 2017-07-03

Foods and Drinks crossword puzzle
Across
  1. ya-ua
  2. rau cải
  3. rau chân vịt
  4. đậu phụ
  5. rice xôi
Down
  1. nghệ
  2. cá ngừ
  3. soup chè
  4. rolls chả giò chiên
  5. đường

10 Clues: nghệ • ya-ua • đường • cá ngừ • rau cải • đậu phụ • soup chè • rice xôi • rau chân vịt • rolls chả giò chiên

Unit 11 Food 2022-11-21

Unit 11 Food crossword puzzle
Across
  1. useless food
  2. material that can be molded
  3. instructions to prepare food
  4. die from hunger
  5. something add/required
  6. volume
Down
  1. unit of energy
  2. liquid made from animal or vegetable
  3. evening meal
  4. an amount
  5. necessary
  6. to combine
  7. fresh fruits/vegetables

13 Clues: volume • an amount • necessary • to combine • useless food • evening meal • unit of energy • die from hunger • something add/required • fresh fruits/vegetables • material that can be molded • instructions to prepare food • liquid made from animal or vegetable

faviana frassino 2024-10-03

faviana frassino crossword puzzle
Across
  1. my favorite brand
  2. my middle name
  3. my favorite car
  4. I like
  5. my favorite hobby
  6. my favorite class
  7. I have boyfriend
  8. my favorite color
Down
  1. I like
  2. my favorite city
  3. I am from
  4. my favorite sport
  5. my best friend
  6. My favorite food
  7. I like

15 Clues: I like • I like • I like • I am from • my middle name • my best friend • my favorite car • my favorite city • My favorite food • I have boyfriend • my favorite brand • my favorite hobby • my favorite sport • my favorite class • my favorite color

Food 2025-09-22

Food crossword puzzle
Across
  1. the meal you eat at night
  2. 米饭
  3. 水果
  4. the meal you eat at noon/afternoon
  5. 通心粉
  6. the meal you eat in the morning
  7. 肉
Down
  1. 汉堡包
  2. 菜
  3. 面
  4. 牛排
  5. 鱼
  6. 薯条

13 Clues: 菜 • 面 • 鱼 • 肉 • 米饭 • 牛排 • 水果 • 薯条 • 汉堡包 • 通心粉 • the meal you eat at night • the meal you eat in the morning • the meal you eat at noon/afternoon

Unit 6 - Nouns 2014-04-13

Unit 6 - Nouns crossword puzzle
Across
  1. Money recieved after retiring
  2. ~~하는 것을 거절하다
  3. 기꺼이~~하다
  4. 수정
  5. Schedule or list of things to do
  6. Goal
  7. 사기
Down
  1. Another word for fruit and vegetables
  2. 거주자
  3. 제안하다
  4. Very Important - must be done soon
  5. Job
  6. Chance or Opening
  7. good points or advantages
  8. Another word for food or cooking

15 Clues: 수정 • 사기 • 거주자 • Job • 제안하다 • Goal • 기꺼이~~하다 • ~~하는 것을 거절하다 • Chance or Opening • good points or advantages • Money recieved after retiring • Schedule or list of things to do • Another word for food or cooking • Very Important - must be done soon • Another word for fruit and vegetables

Unit 4: Everyday life 2016-02-08

Unit 4: Everyday life crossword puzzle
Across
  1. Unpleasant tasks
  2. Awful
  3. Fizzy drink
  4. TV
  5. Preferred above all others
  6. Set or … the table
  7. Not often
  8. Messy
Down
  1. Peas, beans, potatoes, cauliflower, etc
  2. Take a bath or a …
  3. Prepare food
  4. A commercial establishment where meals are served
  5. Fit to eat
  6. Brush hair or …
  7. Pack a box for …

15 Clues: TV • Awful • Messy • Not often • Fit to eat • Fizzy drink • Prepare food • Brush hair or … • Unpleasant tasks • Pack a box for … • Take a bath or a … • Set or … the table • Preferred above all others • Peas, beans, potatoes, cauliflower, etc • A commercial establishment where meals are served

jobs 2018-07-13

jobs crossword puzzle
Across
  1. treats the animals
  2. teaches new things
  3. arrests the criminals
  4. catches the fish
  5. examines the patients
  6. sells fruits and vegetables
  7. sells the meat
Down
  1. flies the plane
  2. sews the clothes
  3. puts out the fire
  4. cuts and dye hairs
  5. treats the teeth
  6. designs buildings
  7. defends people
  8. cooks the meals

15 Clues: defends people • sells the meat • flies the plane • cooks the meals • sews the clothes • treats the teeth • catches the fish • puts out the fire • designs buildings • treats the animals • teaches new things • cuts and dye hairs • arrests the criminals • examines the patients • sells fruits and vegetables

BRAINY 5 UNIT 4 2023-12-12

BRAINY 5 UNIT 4 crossword puzzle
Across
  1. kroić owoce/warzywa
  2. pić wodę gazowaną
  3. sprzątać ze stołu
  4. jeść 3 posiłki dziennie
  5. robić zakupy
  6. nakryć do stołu
Down
  1. myć samochód
  2. jeść obiad w domu
  3. ścierać kurz z mebli
  4. wyprowadzać psa
  5. wynosić śmieci
  6. jeść obiad w szkolnej stołówce
  7. myć okna
  8. jeść fast food
  9. jeść 5 porcji dziennie

15 Clues: myć okna • myć samochód • robić zakupy • wynosić śmieci • jeść fast food • wyprowadzać psa • nakryć do stołu • jeść obiad w domu • pić wodę gazowaną • sprzątać ze stołu • kroić owoce/warzywa • ścierać kurz z mebli • jeść 5 porcji dziennie • jeść 3 posiłki dziennie • jeść obiad w szkolnej stołówce

Japanese Cuisine 2024-06-22

Japanese Cuisine crossword puzzle
Across
  1. Deep fried seafood or vegetables
  2. Buckwheat noodles
  3. Sliced raw fish
  4. Grilled chicken skewers
  5. Rice ball
  6. Green tea powder
  7. Savory pancake
Down
  1. Breaded pork cutlet
  2. Pan fried dumplings
  3. Raw fish dish
  4. Traditional multicourse meal
  5. Soybean paste
  6. Grilled meat or fish with sauce
  7. Noodle soup
  8. Thick wheat noodles

15 Clues: Rice ball • Noodle soup • Raw fish dish • Soybean paste • Savory pancake • Sliced raw fish • Green tea powder • Buckwheat noodles • Breaded pork cutlet • Pan fried dumplings • Thick wheat noodles • Grilled chicken skewers • Traditional multicourse meal • Grilled meat or fish with sauce • Deep fried seafood or vegetables

Meals and types of food in Spanish 2026-03-25

Meals and types of food in Spanish crossword puzzle
Across
  1. fish in Spanish
  2. dessert in Spanish
  3. candy in Spanish
  4. vegetables in Spanish
  5. potato in Spanish
  6. lunch in Spanish
  7. milk in Spanish
Down
  1. breakfast in Spanish
  2. fruit in Spanish
  3. cake in Spanish
  4. drinks in Spanish
  5. dinner in Spanish
  6. soup in Spanish
  7. juice in Spanish
  8. meat in Spanish

15 Clues: fish in Spanish • cake in Spanish • soup in Spanish • meat in Spanish • milk in Spanish • fruit in Spanish • candy in Spanish • juice in Spanish • lunch in Spanish • drinks in Spanish • dinner in Spanish • potato in Spanish • dessert in Spanish • breakfast in Spanish • vegetables in Spanish

Gardening 2021-10-30

Gardening crossword puzzle
Across
  1. we do not need to cook this vegetable. You can eat it just like a snack!
  2. we need to do this often to make sure the plant is growing nicely
  3. when the vegetables and fruits are ripe, we can do this
  4. round and big with orange skin
  5. round and big with green and red
  6. watch out! They can make your mouth on fire!
Down
  1. this vegetable looks like a green flower
  2. long and healthy vegetables with babies inside
  3. it is like a cucumber, but not at all!
  4. very long and lovely purple color
  5. be careful when you try to cut it! It may make you cry!

11 Clues: round and big with orange skin • round and big with green and red • very long and lovely purple color • it is like a cucumber, but not at all! • this vegetable looks like a green flower • watch out! They can make your mouth on fire! • long and healthy vegetables with babies inside • when the vegetables and fruits are ripe, we can do this • ...

Vegetables Yamilet Lopez #18 3D 2020-09-30

Vegetables Yamilet Lopez #18 3D crossword puzzle
Across
  1. and elongated pods'
  2. vegetable with large ovate leaves
  3. benefits for its medicinal and nutritional properties.
  4. with more protein than the others
  5. vitamin A and calcium
  6. the liver
  7. source of fiber
  8. plant for home remedies
  9. intestinal transit
Down
  1. pepper that has a mild and bitter taste
  2. consumed vegetable in Europe
  3. digestive function
  4. food for pregnant women
  5. are rich in B vitamins
  6. food for its high concentration of healthy nutrients.
  7. is high in water
  8. that serves to cure people with anemia
  9. pepper
  10. cholesterol
  11. decorate on halloween

20 Clues: pepper • the liver • cholesterol • source of fiber • is high in water • digestive function • intestinal transit • and elongated pods' • vitamin A and calcium • decorate on halloween • are rich in B vitamins • food for pregnant women • plant for home remedies • consumed vegetable in Europe • vegetable with large ovate leaves • with more protein than the others • ...

Fruit, vegetables and dairy products 2021-11-28

Fruit, vegetables and dairy products crossword puzzle
Across
  1. körte
  2. krumpli
  3. puding
  4. gomba
  5. mandarin
  6. sárgadinnye
  7. hagyma
  8. sütőtök
  9. málna
  10. cseresznye
  11. bab
  12. görögdinnye
  13. áfonya
  14. őszibarack
  15. eper
Down
  1. paprika
  2. ananász
  3. paradicsom
  4. citrom
  5. jughurt
  6. kókuszdió
  7. szőlő
  8. margarin
  9. sárgarépa
  10. kukorica
  11. tejszín
  12. vaj
  13. sárgabarack
  14. zöldcitrom

29 Clues: bab • vaj • eper • körte • gomba • szőlő • málna • puding • citrom • hagyma • áfonya • paprika • ananász • krumpli • jughurt • sütőtök • tejszín • mandarin • margarin • kukorica • kókuszdió • sárgarépa • paradicsom • cseresznye • zöldcitrom • őszibarack • sárgadinnye • görögdinnye • sárgabarack

Fruits, vegetables, meats and seafood 2024-10-30

Fruits, vegetables, meats and seafood crossword puzzle
Across
  1. cordero
  2. alitas de pollo
  3. is orange and long
  4. Thanksgiving
  5. beef used to make hamburgers
  6. is very big, green on the outside and red inside
  7. comes from a cow and is usually grilled
  8. I come from a chicken
  9. I am rough on the outside and yellow on the inside
  10. I am red and put in salads
  11. perro caliente
Down
  1. comes from a pig and is eaten for breakfast
  2. I am yellow and elote
  3. the main ingredient of a salad
  4. I am white and pink after (despues) you cook me
  5. sometimes I have a pearl inside
  6. is yellow, long and a fruit
  7. is green and sour
  8. can be green or red and make wine
  9. I am used to make guacamole

20 Clues: cordero • Thanksgiving • perro caliente • alitas de pollo • is green and sour • is orange and long • I am yellow and elote • I come from a chicken • I am red and put in salads • is yellow, long and a fruit • I am used to make guacamole • beef used to make hamburgers • the main ingredient of a salad • sometimes I have a pearl inside • can be green or red and make wine • ...

The Importance of Eating Vegetables 2025-09-29

The Importance of Eating Vegetables crossword puzzle
Across
  1. לענות, תשובה
  2. הרגלים
  3. להתגעגע, לפספס
  4. אפילו
  5. להמשיך
  6. במיוחד
  7. עדיין
  8. הוראות/הנחיות
  9. חשוב
  10. היטב
  11. פסקה
  12. -עלול ל
Down
  1. פחות
  2. מדען
  3. לפתח, להתפתח
  4. פעיל
  5. כולל, לכלול
  6. סיבה
  7. בריאות
  8. לעיתים קרובות
  9. נוסף
  10. אנשים מבוגרים
  11. במשך

23 Clues: פחות • מדען • פעיל • סיבה • נוסף • במשך • חשוב • היטב • פסקה • אפילו • עדיין • הרגלים • בריאות • להמשיך • במיוחד • -עלול ל • כולל, לכלול • לענות, תשובה • לפתח, להתפתח • לעיתים קרובות • אנשים מבוגרים • הוראות/הנחיות • להתגעגע, לפספס

food tech safety and hygiene 2023-02-06

food tech safety and hygiene crossword puzzle
Across
  1. You put a bandaid on your ____ to prevent your blood from contaminating foods.
  2. Cover cuts with ____ bandaids.
  3. What you do with your hands before begining to cook anything.
  4. When you mix meat and vegetables on the same chopping board.
  5. What you use to dry your dishes.
Down
  1. What you get when you eat undercooked meat.
  2. What colour chopping board should you get if you are only chopping up vegetables?
  3. Tie up long ____.
  4. At the end of every practical class what should you do?
  5. What you use to cut things.
  6. You wear these before sticking your hands in the oven to take our trays.
  7. What you put a pot on to boil water.
  8. What you put on so you don't spill food on your clothes.

13 Clues: Tie up long ____. • What you use to cut things. • Cover cuts with ____ bandaids. • What you use to dry your dishes. • What you put a pot on to boil water. • What you get when you eat undercooked meat. • At the end of every practical class what should you do? • What you put on so you don't spill food on your clothes. • ...

French Mot croisés [nourriture] 2023-02-27

French Mot croisés [nourriture] crossword puzzle
Across
  1. aquatic animal with gills
  2. viande animale qui vole
  3. dessert froid
  4. fruits violets
  5. légume vert long
  6. rond et jaune
  7. liquide de vache
  8. snails
Down
  1. pomme de terre frite
  2. nouilles de pâtes
  3. chicken lays this
  4. chocolate chip dessert
  5. grain de céréales
  6. made from cacao trees
  7. variety of vegetables & fruits

15 Clues: snails • dessert froid • rond et jaune • fruits violets • légume vert long • liquide de vache • nouilles de pâtes • chicken lays this • grain de céréales • pomme de terre frite • made from cacao trees • chocolate chip dessert • viande animale qui vole • aquatic animal with gills • variety of vegetables & fruits

Food and Drink 2024-09-25

Food and Drink crossword puzzle
Across
  1. – Warm liquid food
  2. – Staple grain in many countries
  3. – Italian noodles
  4. – Mexican folded dish
  5. – A red or green fruit
  6. – Made of vegetables
  7. – Drink from cows
  8. – Fruit-flavored drink
Down
  1. – Fast-food sandwich
  2. – Used to make sandwiches
  3. – Popular Italian dish
  4. – Fizzy drink
  5. – Cooked beef dish
  6. – Sweet dessert
  7. – Made from milk

15 Clues: – Fizzy drink • – Sweet dessert • – Made from milk • – Italian noodles • – Drink from cows • – Warm liquid food • – Cooked beef dish • – Fast-food sandwich • – Made of vegetables • – Mexican folded dish • – Popular Italian dish • – A red or green fruit • – Fruit-flavored drink • – Used to make sandwiches • – Staple grain in many countries

foods 2025-05-26

foods crossword puzzle
Across
  1. asian spices stew
  2. the best side dish
  3. triangular delis
  4. layered pasta
  5. italian noodles
  6. asian style grilled protein
  7. double the bread
  8. fermented korean vegetables
  9. tortilla dish
Down
  1. late night meal
  2. sweet breakfast
  3. rounded beef
  4. sour broth
  5. middle east kind of kebab
  6. japan syle rice with various toppings

15 Clues: sour broth • rounded beef • layered pasta • tortilla dish • late night meal • sweet breakfast • italian noodles • triangular delis • double the bread • asian spices stew • the best side dish • middle east kind of kebab • asian style grilled protein • fermented korean vegetables • japan syle rice with various toppings

Cooking 2023-12-05

Cooking crossword puzzle
Across
  1. to cook food in an oven or over a fire, usually using oil
  2. containing strong flavours from spices
  3. with an unpleasantly sharp taste
  4. put the ingredients together
  5. having a taste similar to that of sugar
  6. a metal frame on which meat, fish, or vegetables are cooked outdoors over a fire
  7. to remove the skin of fruit and vegetables
  8. the type of taste that food or drink has, e.g. vanilla, coffee, strawberry, etc
Down
  1. cut it into small pieces
  2. to cook food in hot oil
  3. tasting of salt or containing a lot of salt
  4. to cook inside an oven, without using added liquid or fat
  5. (of food) not cooked
  6. move it around in a saucepan using a spoon
  7. the part of a cooker with a door, used to bake or roast food
  8. a deep, round pan with straight sides, usually with a handle and a lid, used for boiling
  9. to cook food over fire or hot coals, usually on a metal frame
  10. to cook food by putting it in water

18 Clues: (of food) not cooked • to cook food in hot oil • cut it into small pieces • put the ingredients together • with an unpleasantly sharp taste • to cook food by putting it in water • containing strong flavours from spices • having a taste similar to that of sugar • move it around in a saucepan using a spoon • to remove the skin of fruit and vegetables • ...

FOOD (Vegetables) CROSSWORD 3C #9 2020-10-01

FOOD (Vegetables) CROSSWORD 3C #9 crossword puzzle
Across
  1. it is orange and has many seeds
  2. they are like small trees.
  3. It is from the potato family but elongated
  4. it is white in color, similar to onion
  5. it is a medicinal plant, it makes water and has small leaves
  6. It is elongated and its color is generally green but there are also white
  7. with it makes a hot sauce.
  8. It is purple inside and looks like a potato on the outside.
  9. son very long and dark green leaves.
Down
  1. It has different uses it has an aroma, it is spicy, and white in color
  2. It is white and is served with sauces
  3. are green, yellow or red and are elongated.
  4. Has green stem with white and small leaves
  5. it is white and covered with leaves.
  6. it is green, has some leaves and is eaten in salads.
  7. they are small, round and green
  8. It is similar to onion, it is white and purple.
  9. it is purple and elongated
  10. it is round, its color is red and white.
  11. it's yellow with green leaves and it's a grain

20 Clues: they are like small trees. • it is purple and elongated • with it makes a hot sauce. • it is orange and has many seeds • they are small, round and green • it is white and covered with leaves. • son very long and dark green leaves. • It is white and is served with sauces • it is white in color, similar to onion • it is round, its color is red and white. • ...

Vegetables Yamilet Lopez #18 3D 2020-09-30

Vegetables Yamilet Lopez #18 3D crossword puzzle
Across
  1. high in water
  2. to decorate on halloween
  3. benefits for its medicinal and nutritional properties.
  4. with more protein than the others
  5. pepper
  6. cholesterol
  7. are rich in B vitamins
  8. intestinal transit
  9. consumed vegetable in Europe
Down
  1. food for its high concentration of healthy nutrients.
  2. pepper that has a mild and bitter taste
  3. vegetable with large ovate leaves
  4. plant for home remedies
  5. that serves to cure people with anemia
  6. digestive function
  7. food for pregnant women
  8. source of fiber
  9. and elongated pods
  10. vitamin A and calcium
  11. the liver

20 Clues: pepper • cholesterol • high in water • digestive function • and elongated pods • source of fiber • intestinal transit • the liver • vitamin A and calcium • to decorate on halloween • plant for home remedies • consumed vegetable in Europe • vegetable with large ovate leaves • ...

Kylies Crossword - Fruits and Vegetables 2021-09-08

Kylies Crossword - Fruits and Vegetables crossword puzzle
Across
  1. long and green outside pale green inside - some people put them on their eyes to refresh them
  2. not a fruit or vegetable but a fungus - swiss - brown - shitake - button - field
  3. sometimes it makes you cry when you cut it
  4. Yellow - Bent - Peel
  5. CHIPS!!
  6. starts with the last letter of the alphabet - looks a bit like a cucumber
  7. its purple on the outside - its not what a chicken lays but has a similar name - Shawn showed us one on Monday
  8. James and the giant _ _ _ _ _
  9. used to make guacamole - mushy and green inside
Down
  1. often used in muffins - small and round - colour of the sky on a sunny day
  2. often called "Little Trees"
  3. 600 - 1400 seeds on the outside of each one
  4. make juice - also a colour
  5. whats up Doc? - Rabbits love them
  6. You use it at Halloween to make a Jack o lantern
  7. I love getting POP - - - - at the movies
  8. different spelling but with this spelling it means 2 - like a - - - - of socks
  9. an ....... a day keeps the Doctor away
  10. the base of a spaghetti sauce - can also be eaten raw in salads
  11. Jack and the - - - - stalk
  12. Like 2 - - - - in a pod

21 Clues: CHIPS!! • Yellow - Bent - Peel • Like 2 - - - - in a pod • make juice - also a colour • Jack and the - - - - stalk • often called "Little Trees" • James and the giant _ _ _ _ _ • whats up Doc? - Rabbits love them • an ....... a day keeps the Doctor away • I love getting POP - - - - at the movies • sometimes it makes you cry when you cut it • ...

Fruits & Vegetables: How they grow? 2023-10-19

Fruits & Vegetables: How they grow? crossword puzzle
Across
  1. blueberries
  2. closetotheground
  3. vines
  4. apples
  5. beans
  6. tallbushes
  7. flower
  8. root
Down
  1. grapes
  2. strawberries
  3. bushes
  4. broccoli
  5. trees
  6. spinach
  7. stem
  8. carrots
  9. bananas
  10. leafy
  11. seed
  12. celery

20 Clues: stem • seed • root • trees • vines • beans • leafy • grapes • bushes • apples • flower • celery • spinach • carrots • bananas • broccoli • tallbushes • blueberries • strawberries • closetotheground

Unit 2 Fruits & Vegetables & Colors 2025-09-04

Unit 2 Fruits & Vegetables & Colors crossword puzzle
Across
  1. To cut into small pieces.
  2. The color of bananas and corn.
  3. Long, green, watery vegetable.
  4. To move in circles with a spoon.
  5. Can be red, green, or yellow, sometimes spicy.
  6. Three sides, like a tortilla chip.
  7. To heat water until it bubbles.
  8. Round dish for soup or salad.
  9. Orange root, rabbits love it.
  10. To put in more ingredients.
  11. Egg-shaped.
  12. To cut into thin pieces.
  13. Round, like an orange.
  14. Five points, like a cookie cutter.
  15. To let liquid fall into a container.
  16. Round citrus fruit with vitamin C.
  17. The color of grapes and eggplant.
  18. Yellow fruit, monkeys love it.
  19. You drink from this.
  20. Round vegetable, crunchy, often purple or green.
  21. Golden fruit, sweet and tropical.
  22. The color of lettuce and grass.
  23. Four equal sides, like a cracker.
  24. Yellow and sour.
  25. The color of onions and milk.
Down
  1. Love-shaped, sometimes used for fruit designs.
  2. The color of olives.
  3. Tropical fruit with spiky skin.
  4. Red, sweet, with tiny seeds on the outside.
  5. To take off the skin.
  6. Has prongs, you use it to eat salad.
  7. Cloth or paper to clean your hands.
  8. Red and juicy, some call it a fruit, some a vegetable.
  9. The color of tomatoes and strawberries.
  10. Red or green, teachers get one.
  11. To check the flavor.
  12. Flat dish for food.
  13. Green leafy base of many salads.
  14. Small, purple or green, grow in bunches.
  15. Makes you cry when you cut it.
  16. Round tool, for soup or rice.
  17. The color of bread crust or chocolate.
  18. The color of carrots and pumpkins.
  19. Dark green leaves, full of iron.
  20. To cook in an oven.
  21. Sharp tool, for cutting.
  22. To stir ingredients together.

47 Clues: Egg-shaped. • Yellow and sour. • Flat dish for food. • To cook in an oven. • The color of olives. • To check the flavor. • You drink from this. • To take off the skin. • Round, like an orange. • To cut into thin pieces. • Sharp tool, for cutting. • To cut into small pieces. • To put in more ingredients. • Round dish for soup or salad. • Orange root, rabbits love it. • ...

Fruits, vegetables, foods and drinks 2025-11-11

Fruits, vegetables, foods and drinks crossword puzzle
Across
  1. Sweet yellow fruit monkeys love
  2. Purple fruit used to make wine
  3. Long yellow vegetable eaten as a snack or in salads
  4. Morning brown drink
  5. Frozen sweet dessert
  6. Red and white fruit
  7. Popular Italian dish made with pasta
  8. White liquid drink from cows
  9. drink made using grapes.
  10. Orange root vegetable
Down
  1. Creamy fruit used in guacamole
  2. Italian bread made with cheese on top and tomato sauce
  3. Green vegetable used in salads
  4. A tropical fruit with spiky skin
  5. A small sweet and round snack. You can dip into milk
  6. Fruit green inside and brown outside
  7. Red vegetable used in sauces and salads
  8. fruit drink
  9. Yellow citrus fruit
  10. Vegetable often used to make fries

20 Clues: fruit drink • Morning brown drink • Red and white fruit • Yellow citrus fruit • Frozen sweet dessert • Orange root vegetable • drink made using grapes. • White liquid drink from cows • Creamy fruit used in guacamole • Green vegetable used in salads • Purple fruit used to make wine • Sweet yellow fruit monkeys love • A tropical fruit with spiky skin • Vegetable often used to make fries • ...

We should eat more vegetables 2026-02-22

We should eat more vegetables crossword puzzle
Across
  1. kupus
  2. celer
  3. mahune
  4. rikula
  5. batat
  6. paštrnjak
  7. ljutika
  8. cvjetača
Down
  1. paprika
  2. kelj
  3. rotkvica
  4. repa
  5. zelena salata
  6. cikla
  7. patlidžan,Aubergine
  8. prokulica
  9. šparoga
  10. špinat
  11. tikvica,Courgette
  12. mladi luk
  13. poriluk

21 Clues: kelj • repa • kupus • celer • cikla • batat • mahune • rikula • špinat • paprika • šparoga • ljutika • poriluk • rotkvica • cvjetača • prokulica • paštrnjak • mladi luk • zelena salata • tikvica,Courgette • patlidžan,Aubergine

Culinary Terms Danielle Jahn 1st hour 2015-03-24

Culinary Terms Danielle Jahn 1st hour crossword puzzle
Across
  1. Scrape the outer colored part of the peel for flavoring.
  2. Compress (something) into small folds or ridges
  3. To make smaller or less in amount
  4. A type of icing which is commonly used on decorative cakes
  5. Fry (food) lightly and then stew it slowly in a closed container.
  6. Floor Bottom of oven
Down
  1. Where the edges of the dough have been moved to the center
  2. frying To fry in deep fat
  3. To remove the tough outer covering or skin from fruit, vegetables or, meat.
  4. The tough outer layer of of something.
  5. Finely diced vegetables that are cooked in butter and used to flavor soups and sauces.

11 Clues: Floor Bottom of oven • frying To fry in deep fat • To make smaller or less in amount • The tough outer layer of of something. • Compress (something) into small folds or ridges • Scrape the outer colored part of the peel for flavoring. • Where the edges of the dough have been moved to the center • A type of icing which is commonly used on decorative cakes • ...

Impact 2 Unit 6 review 2025-03-07

Impact 2 Unit 6 review crossword puzzle
Across
  1. To prepare a salad, you need to ....the vegetables into small pieces.
  2. ....the potatoes until they turn golden brown and crispy.
  3. Fruits and vegetables are both delicious and ....
  4. To make pasta, you need to .... the water first.
  5. We should reduce food... by using leftovers wisely.
Down
  1. ...the boiled potatoes with butter and salt for a creamy texture.
  2. The farm works hard to ... fresh produce to local markets.
  3. The farmers work hard in the ... to grow crops for the community.
  4. These wild mushrooms are not ...., so don’t eat them!
  5. It’s best to eat ... food rather than processed meals.
  6. We decided to .... a chocolate cake for the party.

11 Clues: To make pasta, you need to .... the water first. • Fruits and vegetables are both delicious and .... • We decided to .... a chocolate cake for the party. • We should reduce food... by using leftovers wisely. • These wild mushrooms are not ...., so don’t eat them! • It’s best to eat ... food rather than processed meals. • ...

food 2025-03-03

food crossword puzzle
Across
  1. a small, round, red fruit with a pit in the center, known for its sweet or sour taste.
  2. a sweet, cold dessert made from frozen milk or cream, sugar, and flavorings like vanilla or chocolate.
  3. little - ... - the least
  4. young cow
  5. a person who sells fresh fruits and vegetables.
Down
  1. a green herb with curly or flat leaves, commonly used to flavor or garnish food.
  2. a shop where you can buy medicines, health products, and other related items.
  3. a small piece of dough, often filled with ingredients like meat or vegetables, cooked by boiling, steaming, or frying.
  4. warm - warmer - ...
  5. meat of a cow
  6. useful - more useful - the ... useful

11 Clues: young cow • meat of a cow • warm - warmer - ... • little - ... - the least • useful - more useful - the ... useful • a person who sells fresh fruits and vegetables. • a shop where you can buy medicines, health products, and other related items. • a green herb with curly or flat leaves, commonly used to flavor or garnish food. • ...

Healthy eating 2018-10-09

Healthy eating crossword puzzle
Across
  1. Contains vitamins
  2. Broccoli
  3. you need 2 portions of it a week
  4. Milk
  5. A,B,C,D
  6. La Viande
Down
  1. Is in meat
  2. Bran flakes contains it
  3. Potatoes and bread
  4. Obesity
  5. A Metal and a mineral
  6. A mineral
  7. Sweet

13 Clues: Milk • Sweet • Obesity • A,B,C,D • Broccoli • A mineral • La Viande • Is in meat • Contains vitamins • Potatoes and bread • A Metal and a mineral • Bran flakes contains it • you need 2 portions of it a week

Les Mots Croisés 2024-11-22

Les Mots Croisés crossword puzzle
Across
  1. strawberry
  2. fish soup
  3. custard with caramelised sugar
  4. thin pancakes
  5. slowly boiled meat and vegetables
  6. slow cooked casserole
  7. tart with caramelised fruit
Down
  1. duck confit
  2. stewed vegetable dish
  3. grapefruit
  4. chocolate croissant
  5. raw ground beef dish
  6. mashed potatoes blended with cheese

13 Clues: fish soup • strawberry • grapefruit • duck confit • thin pancakes • chocolate croissant • raw ground beef dish • stewed vegetable dish • slow cooked casserole • tart with caramelised fruit • custard with caramelised sugar • slowly boiled meat and vegetables • mashed potatoes blended with cheese

Culinary Terms Danielle Jahn 1st hour 2015-03-24

Culinary Terms Danielle Jahn 1st hour crossword puzzle
Across
  1. frying To fry in deep fat
  2. Floor Bottom of oven
  3. The tough outer layer of of something.
  4. Finely diced vegetables that are cooked in butter and used to flavor soups and sauces.
  5. Compress (something) into small folds or ridges
  6. Scrape the outer colored part of the peel for flavoring.
Down
  1. Where the edges of the dough have been moved to the center
  2. A type of icing which is commonly used on decorative cakes
  3. To make smaller or less in amount
  4. Fry (food) lightly and then stew it slowly in a closed container.
  5. To remove the tough outer covering or skin from fruit, vegetables or, meat.

11 Clues: Floor Bottom of oven • frying To fry in deep fat • To make smaller or less in amount • The tough outer layer of of something. • Compress (something) into small folds or ridges • Scrape the outer colored part of the peel for flavoring. • Where the edges of the dough have been moved to the center • A type of icing which is commonly used on decorative cakes • ...

Culinary Terms Danielle Jahn 1st hour 2015-03-24

Culinary Terms Danielle Jahn 1st hour crossword puzzle
Across
  1. To remove the tough outer covering or skin from fruit, vegetables or, meat.
  2. The tough outer layer of of something.
  3. A type of icing which is commonly used on decorative cakes
  4. Bottom of oven
  5. Where the edges of the dough have been moved to the center
  6. Fry (food) lightly and then stew it slowly in a closed container.
Down
  1. To fry in deep fat
  2. Scrape the outer colored part of the peel for flavoring.
  3. To make smaller or less in amount
  4. Finely diced vegetables that are cooked in butter and used to flavor soups and sauces.
  5. Compress (something) into small folds or ridges

11 Clues: Bottom of oven • To fry in deep fat • To make smaller or less in amount • The tough outer layer of of something. • Compress (something) into small folds or ridges • Scrape the outer colored part of the peel for flavoring. • A type of icing which is commonly used on decorative cakes • Where the edges of the dough have been moved to the center • ...

food 2025-08-27

food crossword puzzle
Across
  1. A sauce made out of herbs, garlic, olive oil and viniger
  2. A round fruit that keeps the doctor away, as the saying goes.
  3. A mix of raw vegetables, sometimes with dressing.
  4. A sandwich with a patty, often beef, inside a bun.
  5. Italian staple made from dough, often served with sauce.
  6. – Deep-fried burrito with meat, beans, or cheese.
Down
  1. – Mexican dish with a folded tortilla and fillings.
  2. Flatbread topped with tomato sauce, cheese, and various toppings.
  3. A Dairy product often aged, used on pizza and in sandwiches.
  4. Staple food made from flour and water, baked.
  5. Japanese dish with rice, seaweed, and fish or vegetables.

11 Clues: Staple food made from flour and water, baked. • A mix of raw vegetables, sometimes with dressing. • – Deep-fried burrito with meat, beans, or cheese. • A sandwich with a patty, often beef, inside a bun. • – Mexican dish with a folded tortilla and fillings. • A sauce made out of herbs, garlic, olive oil and viniger • ...

Grade 6 Review 2021-05-24

Grade 6 Review crossword puzzle
Across
  1. feed ducks
  2. _____+
  3. take away bad people
  4. eat delicious food
Down
  1. keep money safe
  2. mail packages
  3. 8/12
  4. learn math, science, and other new things
  5. play online games
  6. visit the doctor
  7. buy presents
  8. grow vegetables

12 Clues: 8/12 • _____+ • feed ducks • buy presents • mail packages • keep money safe • grow vegetables • visit the doctor • play online games • eat delicious food • take away bad people • learn math, science, and other new things

Focus Vocabulary Week 4 2020-01-22

Focus Vocabulary Week 4 crossword puzzle
Across
  1. picking ripe fruits or vegetables
  2. cultivating
  3. interested or amazed
  4. troubled / irritated
  5. keep away
Down
  1. As a result
  2. hop or jump over
  3. pulling off
  4. farm animals
  5. soft juicy
  6. kept animals for farm works
  7. throw

12 Clues: throw • keep away • soft juicy • As a result • pulling off • cultivating • farm animals • hop or jump over • interested or amazed • troubled / irritated • kept animals for farm works • picking ripe fruits or vegetables

Hungarian Vocabulary - Fruit and Vegetables 2017-05-09

Hungarian Vocabulary - Fruit and Vegetables crossword puzzle
Across
  1. leafy salad vegetable
  2. fruiting body of a fungus
  3. large white vegetable resembling a flower head
  4. fruit that can be yellow, green or brown
  5. an orange coloured fruit
  6. a vegetable that needs to be cooked
  7. large orange vegetable
  8. stone fruit that has soft flesh and is often tinned
  9. vegetable used to add strong flavour to a meal
  10. large watery fruit
  11. small stone fruit that is dark red
  12. a bitter fruit
  13. long curved yellow fruit
Down
  1. a sweet vegetable that comes in a variety of colours
  2. a round fruit with red or green skin
  3. large green vegetable with leafstalks
  4. a vegetable that hurts your eyes
  5. long green salad vegetable
  6. vegetable that is used to make sauerkraut
  7. an orange coloured vegetable
  8. a green salad vegetable
  9. fruit that grows on a vine and comes in bunches
  10. red salad vegetable with seeds
  11. red small fruit, often used to make jam
  12. fruit that is often purple and used for jam

25 Clues: a bitter fruit • large watery fruit • leafy salad vegetable • large orange vegetable • a green salad vegetable • an orange coloured fruit • long curved yellow fruit • fruiting body of a fungus • long green salad vegetable • an orange coloured vegetable • red salad vegetable with seeds • a vegetable that hurts your eyes • small stone fruit that is dark red • ...

11 Vegetables Eymi Hidalgo 3A 2020-09-30

11 Vegetables Eymi Hidalgo 3A crossword puzzle
Across
  1. used in halloween
  2. a ball of leaves
  3. my body is made up only white teeth.
  4. I'm a cousin of the cabbage but I dress in a different color
  5. I look like a cucumber, I'm a pumpkin's cousin
  6. Small tree
  7. I cover myself with green cloths and my hair is white
  8. brings the green tail and dresses in purple
  9. it has tubes and leaves at its tips
Down
  1. I am green, red, yellow and I am empty inside
  2. with me you will increase your strength
  3. I'm disheveled and tied up you always eat me in the salad
  4. Inside a pod I go and I'm very chubby
  5. he has teeth and doesn't eat, he has a beard and he's not a man
  6. I am long with a beard on my white face and my hair is green
  7. my last name is flower
  8. green on the outside, yellow on the inside
  9. I am long and green and in salads I go
  10. inside it is pale as paper and itchy but chili is not.
  11. it is fat and red blood is cold

20 Clues: Small tree • a ball of leaves • used in halloween • my last name is flower • it is fat and red blood is cold • it has tubes and leaves at its tips • my body is made up only white teeth. • Inside a pod I go and I'm very chubby • I am long and green and in salads I go • with me you will increase your strength • green on the outside, yellow on the inside • ...

Crossword 1: Fruits and Vegetables 2025-02-10

Crossword 1: Fruits and Vegetables crossword puzzle
Across
  1. A round vegetable with brown skin and white or yellow inside.
  2. A purple vegetable with smooth skin and soft inside.
  3. A green fruit with a creamy inside and a large seed in the middle.
  4. A tropical fruit with rough skin and sweet yellow inside.
  5. A small, red or green vegetable that is very spicy.
  6. A small, soft fruit with a sweet taste and many tiny seeds inside.
  7. A large brown fruit with a hard shell, white inside, and sweet liquid.
  8. A long, orange vegetable that is crunchy when raw.
  9. A large citrus fruit with a sour or slightly sweet taste.
Down
  1. A round, juicy fruit with bright orange color.
  2. A green or purple leafy vegetable eaten raw or cooked.
  3. A leafy green vegetable often used in salads.
  4. A large, orange vegetable with seeds inside.
  5. A white vegetable that looks like a big flower.
  6. A dark red vegetable that grows underground.
  7. A round vegetable with a strong smell that can make your eyes water.
  8. A small, orange fruit with a soft, sweet inside and slightly sour skin.
  9. A small, white vegetable with a strong smell and taste.
  10. A small, round, red fruit with a seed inside.
  11. A small, crunchy vegetable with a spicy taste, usually red or white.

20 Clues: A large, orange vegetable with seeds inside. • A dark red vegetable that grows underground. • A leafy green vegetable often used in salads. • A small, round, red fruit with a seed inside. • A round, juicy fruit with bright orange color. • A white vegetable that looks like a big flower. • A long, orange vegetable that is crunchy when raw. • ...

las frutus y los vegetables 2025-03-19

las frutus y los vegetables crossword puzzle
Across
  1. beans
  2. onion
  3. avacado
  4. apple
  5. coconut
  6. eggplant
  7. peach
  8. tomatoes
  9. pear
  10. orange
Down
  1. cilentro
  2. lettuce
  3. squash
  4. mango
  5. pineapple
  6. banana
  7. lemon
  8. watermelon
  9. cantaloupe
  10. cactus
  11. spinach
  12. garlic
  13. strawberry

23 Clues: pear • beans • mango • onion • lemon • apple • peach • squash • banana • cactus • garlic • orange • lettuce • avacado • coconut • spinach • cilentro • eggplant • tomatoes • pineapple • watermelon • cantaloupe • strawberry

At The restaurant - 2 - VEGETABLES 2022-01-24

At The restaurant - 2 - VEGETABLES crossword puzzle
Across
  1. Brocoli
  2. Poivron
  3. Concombre
  4. Haricots
  5. Petits pois
  6. Carotte
  7. Aubergine
  8. Chou fleur
  9. Champignon
  10. Radis
  11. Poireau
  12. Oignon
Down
  1. Navet
  2. Courgette
  3. Pomme de terre
  4. Chou
  5. Artichaut
  6. Epinards
  7. Choux de Bruxelles
  8. Tomate

20 Clues: Chou • Navet • Radis • Tomate • Oignon • Brocoli • Poivron • Carotte • Poireau • Haricots • Epinards • Courgette • Concombre • Artichaut • Aubergine • Chou fleur • Champignon • Petits pois • Pomme de terre • Choux de Bruxelles

Grains, Vegetables, Fruits, Dairy, Eggs 2025-12-02

Grains, Vegetables, Fruits, Dairy, Eggs crossword puzzle
Across
  1. Fruits, vegetables, or meats that are dipped into a batter and fried in hot fat.
  2. A reddish pigment found in vegetables.
  3. The reproductive part of a kernel of grain, which is rich in vitamins, minerals, protein, and fat.
  4. Darkening process some fruits undergo when exposed to the air.
  5. A dough made from wheat flour that may or may not be dried that comes in various shapes, such as macaroni and spaghetti.
  6. Fruit that is small and has such characteristics as poor color, flavor, and texture, which will not improve with time.
  7. Swelling and subsequent thickening of starch granules when heated in water.
  8. Term used to refer to cereal products made from grain that contains all three parts of the kernel—bran, germ, and endosperm.
  9. Peas, beans, and lentils.
  10. Solid layer made up of milk solids and some fat that often forms on the surface of milk during heating.
  11. A liquid mixture of milk and flour blended until smooth, which is used as a thickening agent in sauces and gravies.
  12. Formation of clumps or curds (coagulated proteins) that can happen when milk is overheated or exposed to acids, tannins, enzymes, or salts.
  13. Solid part of coagulated milk.
  14. Chemical substance found in orange fruits and vegetables that can be converted into vitamin A by the body; chemical substance that gives orange vegetables and fruits their color.
  15. Mixture that forms when liquids that ordinarily do not mix, such as oil and water, are combined.
  16. Classification of fruits, including apples and pears, that have a central, seed-containing core surrounded by a thick layer of flesh.
  17. Classification of fruits, including cantaloupe, casaba, honeydew, Crenshaw, Persian, and watermelon, that are large, juicy fruits produced by plants in the gourd family and usually have thick rinds and many seeds.
  18. Clumps of a protein food.
  19. Golden droplets of moisture that sometimes appear on the surface of a meringue.
  20. A beaten egg mixture that is cooked without stirring and served folded in half.
  21. Mixture of milk (or cream), eggs, sugar, and a flavoring that is cooked until thickened.
  22. Burning that results in a color change.
  23. Complex carbohydrates stored in plants.
  24. Fruit that has reached full size but has not yet reached peak eating quality.
  25. Cheese in which controlled amounts of bacteria, mold, yeast, or enzymes were added and that was stored for a certain period at a specific temperature to develop texture and flavor.
  26. Term used to describe vegetables that have been cooked to the proper degree of doneness.
  27. Classification of fruits, such as cherries, peaches, and plums, that have an outer skin covering a soft flesh that surrounds a single, hard seed, which is called a stone or pit.
Down
  1. Pigments that make white vegetables, such as cauliflower, white.
  2. Mechanical process by which milkfat globules are broken into tiny particles and spread throughout milk or cream to keep the cream from rising to the surface of the milk.
  3. A rich, thickened cream soup.
  4. Fluffy white mixture of beaten egg whites and sugar, which may be soft or hard.
  5. Classification of fruits, including strawberries, raspberries, and grapes, that are small and juicy and have thin skins.
  6. Potatoes that are harvested and sent directly to market.
  7. Fat portion of milk.
  8. Nonfat portion of milk, which contains most of the vitamins, minerals, protein, and sugar found in milk.
  9. A whole seed of a cereal.
  10. A starch-thickened milk product used as a base for other sauces and as a component in many recipes.
  11. Starchy grain that is suitable to use as food.
  12. Classification of fruits, including avocados, bananas, and pineapples, that are grown in warm climates and are considered to be somewhat exotic.
  13. Fluffy baked preparation made with a starch-thickened sauce into which stiffly beaten egg whites are folded.
  14. Liquid part of coagulated milk.
  15. Layer of moisture that sometimes forms between a meringue and a filling.
  16. Process by which milk and milk products are heated to destroy harmful bacteria.
  17. Cheese that is prepared for marketing as soon as the whey has been removed without being allowed to ripen or age.
  18. One of several types of products, including pasteurized process cheese, pasteurized process cheese food, pasteurized process cheese spread, coldpack cheese, and coldpack cheese food, made from various cheeses.
  19. The outer protective covering of a kernel of grain.
  20. Classification of fruits, including oranges, lemons, and grapefruit, that have a thick outer rind and thin membranes separating the flesh into segments.
  21. Cooked paste of fat and flour used as the thickening agent in many sauces and gravies.
  22. Having added nutrients to replace those lost through processing.
  23. To thicken or form a congealed mass. (Proteins are coagulated by heat and can cause a mixture to thicken.)
  24. The largest part of a kernel of grain containing most of the starch and the protein of the kernel, but few minerals and little fiber.
  25. Cream soup that contains pieces of seafood, vegetables, poultry, or meat and is made from unthickened milk.
  26. Leakage of liquid from a gel.
  27. Green pigment found in green plants (including vegetables).
  28. Process by which eggs are quality-graded.
  29. Term used to refer to cereal products made from grain that has had the bran and germ, along with the nutrients they provide, removed during processing and contains only the endosperm.

56 Clues: Fat portion of milk. • A whole seed of a cereal. • Peas, beans, and lentils. • Clumps of a protein food. • A rich, thickened cream soup. • Leakage of liquid from a gel. • Solid part of coagulated milk. • Liquid part of coagulated milk. • A reddish pigment found in vegetables. • Burning that results in a color change. • Complex carbohydrates stored in plants. • ...

Level 1 Reading 2023-09-25

Level 1 Reading crossword puzzle
Across
  1. a religious building
  2. items like shirts, pants, and shoes
  3. a large town
  4. a place in clothing that you can put items
  5. away a large distance away
  6. a school for student to study
  7. to gather
  8. to use money to buy things
  9. to disappear
  10. a small sticker you put on an envelope to mail a letter
  11. the opposite of inside
  12. a musical instrument
  13. a place to grow flowers or vegetables
  14. music
  15. final place
  16. beautiful
  17. to take without permission
  18. to be worth a lot of money
Down
  1. a person who owns a store
  2. a place to live in a large building
  3. a music show
  4. people to go to another country for fun
  5. to be in the sky
  6. to get without money
  7. ticket a piece of paper that lets you ride a plane
  8. a person who cleans the school
  9. beside something
  10. to talk
  11. metal circle used for money
  12. 60 seconds
  13. a plant that you can eat
  14. a good but unexpected feeling
  15. miss to feel sad that someone is far away or gone

33 Clues: music • to talk • to gather • beautiful • 60 seconds • final place • a music show • a large town • to disappear • to be in the sky • beside something • a religious building • to get without money • a musical instrument • the opposite of inside • a plant that you can eat • a person who owns a store • away a large distance away • to use money to buy things • to take without permission • ...