vegetables Crossword Puzzles
Vegetables- Who Am I? 2024-09-28
Across
- Brown rough outer skin with white flesh inside.
- Pale green to light yellow, with a smooth or slightly wrinkled outer skin.It has a texture similar to cucumber or zucchini.
- Dark green skin with pale green or white flesh inside.
- Bright green leaves with white bases. Crisp and juicy, the stalks are crunchy, while the leaves are tender.
- Dark green with a warty or bumpy texture on the outer skin.
- Brownish or purple skin with orange, white, or purple flesh. Firm and starchy when raw, turning creamy and soft when cooked.
- Deep green pods. Firm and crunchy when raw, but they soften to a tender texture when cooked.
- Green, yellow, red, or orange. Crisp and firm when raw, sweet peppers become soft and tender when cooked.
Down
- The outer skin is brown and rough, while the flesh inside is white or slightly purple.
- Bright orange or yellow flesh with a thick, rough green or tan outer skin.
- Red, orange, or yellow. Firm and crisp when raw, but they soften and release their intense heat when cooked.
- Light green or purple outer leaves, with pale green inner leaves.
- The outer skin is brownish-gray with a rough surface, while the flesh is white or off-white.
- Light green or red. Firm and crisp when raw, but they soften when cooked, releasing a sweet and mildly spicy flavor.
- Bush Deep green. The leaves are tender when cooked, often used in soups, and develop a slightly mucilaginous texture similar to spinach.
- Light green pods, often with ridge.
16 Clues: Light green pods, often with ridge. • Brown rough outer skin with white flesh inside. • Dark green skin with pale green or white flesh inside. • Dark green with a warty or bumpy texture on the outer skin. • Light green or purple outer leaves, with pale green inner leaves. • Bright orange or yellow flesh with a thick, rough green or tan outer skin. • ...
Food vocabulary (and numbers review) Translate 2018-02-23
15 Clues: 3 cakes • 90 fish • 12 eggs • 60 beans • 2 salads • 5 oranges • 15 apples • 20 chickens • 100 potatoes • 8 ice creams • 6 chocolates • a lot of meat • 30 vegetables • a lot of juice • 1 dinner (a dinner)
CE Events Team 2025-01-24
15 Clues: Love Golf • Loves Texas • Loves Acting • Loves Sports • Loves Running • Loves Pirates • Loves Caffeine • Retail Therapy • Loves Grandkids • Loves Vegetables • Loves Photography • Loves Taylor Swift • Loves Riding a Bike • Loves Stained Glass • Loves to Sing Rocky Top
British food 2022-03-10
11 Clues: - овощи • - деньги • - мягкий • - продукты • - покупать • - смотреть • -молочный отдел • over - полностью • -худой, диетический • kind of - какого рода • - продуктовая тележка
Food 2014-12-16
Across
- flexible tissue inside of a bone
- thickening agent of a sauce
- Japanese bread crumbs
- people who are intolerant of dairy are
- seared or prepared with almonds
- raw salmon cured in salt, sugar and dill
- french term meaning with ice cream
- almond macaroon cookie
- very young lamb meat
- an ingredient in beer that is not water, hops, or yeast
- mature egg masses in and from the ovaries of shrimp, scallop, etc
- Italian for semi frozen
- Hungarian soup with meat, vegetables, and paprika
- stuffed tube pasta
- potato pancake
- nutmeg seed shell
- young unfledged pigeon
- savory Spanish appetizers or snacks
- chocolate cake or torte
- chick peas, tahini, olive oil and lemon juice
- cold soup made with potatoes, leeks, and cream
- dessert
- 3 inch silver fish from temperate seas
- bake food with sauce or other liquid
- cheese and dish of heated cheese
- tuna from warm or temperate seas
- cooked in a cream sauce
- dessert consisting of a meringue filled with whipped cream, ice cream, and fruit
- alcoholic beverage from honey and water
- prepared in the style Florence
- strong smelling underground fungus and delicacy found with dogs, pigs and flies
- flour and fat as a thickening agent
- a leg of meat
- smooth, rich, creamy soup typically made with shellfish
- not a donut but a dough with a filling
- to make solid fat liquid by melting slowly
- cooking by braising, usually rabbit or fowl
- paillard
- scraping outer skin of a citrus gives you this
- desert sauce made with butter, sugar and Evan's favourite fortified wine
- french term meaning menu items are on their own
- often pickled fish
- cooked meat, fish or vegetable that has cooled and set in its container
- veal braised with vegetables, white wine and broth
- stomach lining of an animal
- cooked in grease, oil, or sugar water at lower temperature than deep frying
- preserve meats, vegetables and fruits in brine
- South Asian fried snack
- french for lamb
- Italian for barley
- Italian ice cream
Down
- prepared food with air bubbles
- dried maize treated with an alkali
- vegetables, fruits or cheeses cut into this strips
- shrimp
- leavened bread from India
- small to large edible sea snails
- large cooking vessel from China
- nut bread or nuts sugar and whipped egg whites
- young sheep
- poached or fried fish and marinated in acid
- salad made from apples, walnuts, celery and mayonnaise
- small bread or pastry with savoury toppings
- french term meaning blanched
- not dairy, but a terrine made from the head
- matchstick sized cut
- inappropriate etiquette is considered a fon-don't
- boiling meat, chicken, bones, vegetables to extract flavour
- cook gently in hot liquid below boiling point
- separate and remove solids from a liquid
- chopped garlic lemon zest and parsley
- not pasta, but dumplings often made with potato
- cold soup
- culinary name for thymus or pancreas often from a calf and lamb
- garlic flavoured mayonnaise
- long thin white Japanese mushroom
- measure of temperature in Canada
- dousing foods in alcohol and setting on fire
- similar to onion and garlic; sometimes have to take one if you have drank to much
- dahi seasoned with coriander, cumin, mint, cayenne pepper
- Japanese edible seaweed
- Budweiser commercial made this green plant a popular thing to say
- measure of temperature in the United States
- clarified butter originating in India
- frozen water
- sour gherkin flavoured with tarragon
- pastry filled with cream and topped with icing
- mixing two liquids which normally can not be mixed
- very healthy large seaweed
- light sweet yeast bread in a small round roll
- pasta that is cooked until it offers slight resistance to the bite
- raw fish or seafood marinated in lime or lemon citrus juice
- brown sea vegetable growing on rocky coastlines
- fish or vegetables fried in batter
- meat, fish, or vegetables grilled on a stick
- gin taking its time
- Middle East desert made phyllo pastry chopped nuts and soaked in honey
- meat or vegetable in a sauce made of yogurt, cream, nut or seed paste
- tissue from below rib cage and above the round
- curd made from mashed soybeans
100 Clues: shrimp • dessert • paillard • cold soup • young sheep • frozen water • a leg of meat • potato pancake • french for lamb • nutmeg seed shell • Italian ice cream • stuffed tube pasta • often pickled fish • Italian for barley • gin taking its time • very young lamb meat • matchstick sized cut • Japanese bread crumbs • almond macaroon cookie • young unfledged pigeon • Italian for semi frozen • ...
nutrition 2020-01-14
Across
- use whole-grain _____ for your sandwiches
- olive oil is a good example of this nutrient
- Chicken and Beef are this type of nutrient.
- Spaghetti is a type of what nutrient?
- fruits and vegetables should take up half of your _____
Down
- you can boil, scramble or fry these
- Are a good source of vitamins and minerals
- is a saturated fat
- apples, oranges and bananas fit this food group
- this mineral with Vitamin D keep bones and teeth healthy
10 Clues: is a saturated fat • you can boil, scramble or fry these • Spaghetti is a type of what nutrient? • use whole-grain _____ for your sandwiches • Are a good source of vitamins and minerals • Chicken and Beef are this type of nutrient. • olive oil is a good example of this nutrient • apples, oranges and bananas fit this food group • ...
groceries 2020-12-03
Across
- familiar herb that many people know from dishes such as pizza and pasta sauce.
- what do smurfs live in?
- contains several types of dried vegetables in a unique and original combination.
Down
- whats looks like sugar?
- watermelon is actually a _ _ _ _ _ _ _ _ _
- love to eat _ _ _ _ _ _ _ _ rolls
- sauce- made out of tomato and you put it on pizza
- not vegetables but its healhy
- people with diabetes are not allowed to eat?
- what vegeterians choose not to eat?
10 Clues: whats looks like sugar? • what do smurfs live in? • not vegetables but its healhy • love to eat _ _ _ _ _ _ _ _ rolls • what vegeterians choose not to eat? • watermelon is actually a _ _ _ _ _ _ _ _ _ • people with diabetes are not allowed to eat? • sauce- made out of tomato and you put it on pizza • ...
Nutrition Crossword Puzzle 2021-08-08
Across
- The flesh of the fruit is red and 92% of it contains water
- A sugar found in milk
- Macronutrient which is the body preferred source of energy
- A plant based protein
Down
- Fill a ________ of the plate with wholemeal bread and brown rice
- A great source of calcium
- A fruit loaded with healthy fats
- A micronutrient found in fruits and vegetables
- Fill the plate _____ with vegetables
- How many glasses of water should a person drink daily?
10 Clues: A sugar found in milk • A plant based protein • A great source of calcium • A fruit loaded with healthy fats • Fill the plate _____ with vegetables • A micronutrient found in fruits and vegetables • How many glasses of water should a person drink daily? • The flesh of the fruit is red and 92% of it contains water • ...
Food 2021-03-26
Across
- is a type of pasta that is served in slices, it has at least 4 layers of pasta, meat, sauces and ingredients to taste
- made from corn and prepared in various ways, it will be prepared commonly, with milk, and a sandwich
- of fermented rice with fish, vinegar, cheese and is rolled into a circle shape
- of discarded arroz con pollo:chicken pieces, vegetables, paprika, carrot, kidney bean, onion, corn, olives, and green peas
Down
- in two slices of bread between which ham, cheese, cold cuts, vegetables or other foods are placed
- consists of a chicken soup that contains potatoes, vegetables and others is usually served in bowls
- is a common arroz con coco:food prepared on the coast, it contains coconut, milk and sweetener
- from ground meat with different vegetables sauces with bread and can be fried or baked
8 Clues: of fermented rice with fish, vinegar, cheese and is rolled into a circle shape • from ground meat with different vegetables sauces with bread and can be fried or baked • is a common arroz con coco:food prepared on the coast, it contains coconut, milk and sweetener • ...
Food and drinks 2012-12-12
Across
- Part of a traditional English breakfast, usually in combination with fried eggs.
- Hot pastry filled with meat and vegetables.
- A hot ddrink.
- Rabbits like this long, orange vegetable a lot .
- Used on bread and made from sugar and oranges.
- Meat and vegetables slowly cooked together in a pot.
Down
- Meat of a pig.
- A type of beer.
- A lunch that people take to school or to work, is called a ... lunch.
- A synonym for first course.
10 Clues: A hot ddrink. • Meat of a pig. • A type of beer. • A synonym for first course. • Hot pastry filled with meat and vegetables. • Used on bread and made from sugar and oranges. • Rabbits like this long, orange vegetable a lot . • Meat and vegetables slowly cooked together in a pot. • A lunch that people take to school or to work, is called a ... lunch. • ...
Staying Healthy 2024-01-22
Across
- When i'm getting ready for a game, i _____ a lot.
- When i'm in a hot tub, I like to _____.
- I play three ____ a year.
- My ____ classes help my joints a lot.
- My sister does _______ everyday, she is really flexible.
Down
- I get strong from lifting ____.
- I go outside and ride my ____.
- I eat my fruits and vegetables to stay _____.
- Fruits and vegetables have good_____ in them.
- Eight hours of ____ a day is good for your health.
10 Clues: I play three ____ a year. • I go outside and ride my ____. • I get strong from lifting ____. • My ____ classes help my joints a lot. • When i'm in a hot tub, I like to _____. • I eat my fruits and vegetables to stay _____. • Fruits and vegetables have good_____ in them. • When i'm getting ready for a game, i _____ a lot. • ...
Staying Healthy 2024-01-22
Across
- When i'm getting ready for a game, i _____ a lot.
- When i'm in a hot tub, I like to _____.
- I play three ____ a year.
- My ____ classes help my joints a lot.
- My sister does _______ everyday, she is really flexible.
Down
- I get strong from lifting ____.
- I go outside and ride my ____.
- I eat my fruits and vegetables to stay _____.
- Fruits and vegetables have good_____ in them.
- Eight hours of ____ a day is good for your health.
10 Clues: I play three ____ a year. • I go outside and ride my ____. • I get strong from lifting ____. • My ____ classes help my joints a lot. • When i'm in a hot tub, I like to _____. • I eat my fruits and vegetables to stay _____. • Fruits and vegetables have good_____ in them. • When i'm getting ready for a game, i _____ a lot. • ...
crosswords-Cheyenne 2022-11-28
Across
- It’s a person who sales vegetables and fruits
- There you can buy clothes
- There you can buy bread and more
- Its international it have many shops in different countris
- It’s everywhere and you can buy food fruits vegetables and more
Down
- there you can buy medicine
- You can park with your car
- It is everywhere and you can buy interresting things
- There you can buy expensive clothes
- There you can buy clothes that is already used
10 Clues: There you can buy clothes • there you can buy medicine • You can park with your car • There you can buy bread and more • There you can buy expensive clothes • It’s a person who sales vegetables and fruits • There you can buy clothes that is already used • It is everywhere and you can buy interresting things • Its international it have many shops in different countris • ...
Healthy Foods 2025-06-10
Across
- i am green and can survive winter
- i am often dried
- a good source of protein, and contain a wide range of vitamins and minerals, incalcium calcium.
- It helps build and repair tissues, supports a strong immune system, and provides sustained energy.
- yellow and squishy
Down
- small, round vegetables
- A good source of vitamin K, to support blood clotting and wound healing.
- has oats in me
- grains help the digestive system work properly.
- lives underwater
10 Clues: has oats in me • i am often dried • lives underwater • yellow and squishy • small, round vegetables • i am green and can survive winter • grains help the digestive system work properly. • A good source of vitamin K, to support blood clotting and wound healing. • a good source of protein, and contain a wide range of vitamins and minerals, incalcium calcium. • ...
Food 2021-04-19
8 Clues: Orange fruit • Sour, added to tea • Drink, black, with a red label • Yellow fruit, the monkeys love it • Spread on bread. He is also yellow • Can be made from fruits or vegetables • Usually made from vegetables or fruits • Added to various dishes to make them saltier
food 2019-03-05
8 Clues: red vegetables • the cow gives it • orange vegetable • you eat it with food • it is a grey vegetable wearing a hat • brown vegetables; you make chips from it • it is green and you put it in your salad • it is brown, sweet and you eat as dessert
Dinner Time 2022-05-22
8 Clues: healthy food • prayer before we eat • highly pleasant taste • mixture of vegetables • land planted with fruit trees • time at the end of the day before nightime • the sweet course eaten at the end of a meal • a place where people pay to sit and eat meals
In Portman words we have used in our booklet so far 2025-11-18
8 Clues: Something you cut with • What you do with a knife • used to cook things in liquid • Vegetables cut into tiny dice • Used to strain out water from food • Something you do to make things clean • Vegetables cut into matchstick strips • A small, circular cooling tray for saucepans
Dishes 2 2024-02-24
Across
- A whole chicken roasted in the oven or on a rotisserie, often seasoned with herbs and spices.
- A layered pasta dish made with sheets of pasta, tomato sauce, cheese, and often meat or vegetables.
- A dish made with shrimp cooked in a garlic butter sauce, often served over pasta or with crusty bread.
Down
- Pasta dish made with fettuccine noodles and a creamy Alfredo sauce, often served with grilled chicken.
- A hearty dish made with chunks of beef, potatoes, carrots, and other vegetables, simmered in a flavorful broth.
- A dish made from cooked rice stir-fried with various ingredients such as vegetables, eggs, and meat.
- Tortillas filled with various ingredients such as seasoned meat, beans, lettuce, cheese, and salsa.
- A Japanese dish consisting of vinegared rice combined with various ingredients such as raw fish, seafood, or vegetables.
8 Clues: A whole chicken roasted in the oven or on a rotisserie, often seasoned with herbs and spices. • Tortillas filled with various ingredients such as seasoned meat, beans, lettuce, cheese, and salsa. • A layered pasta dish made with sheets of pasta, tomato sauce, cheese, and often meat or vegetables. • ...
All About BabyBell 2021-12-30
12 Clues: BIRTHDAY • SHOE SIZE • SEXUALITY • FIRST NAME • MIDDLE NAME • FAVORITE FOOD • FAVORITE JUICE • FAVORITE COLOR • FAVORITE SEASON • FAVORITE ANIMAL • FAVORITE NUMBER • NUMBER OF TATTOOS
Group 1 - Troublesome words 2014-01-20
Across
- A long rectangular piece of deep-fried potato
- A thick conserve made from lemons, butter, eggs, and sugar
- A sweet, soft food made by cooking fruit with sugar to preserve it. It is eaten on bread or cakes
- A black sausage containing pork, dried pig’s blood, and suet
- A baked dish of fruit, or meat and vegetables, typically with a top and base of pastry
- A wafer-thin slice of potato fried or baked until crisp and eaten as a snack
- A folded pastry case with a savoury filling, typically of seasoned meat and vegetables.
- A small round pie or tart containing sweet mincemeat, typically eaten at Christmas
- A baked batter pudding typically eaten with roast beef
- A cultivated plant of the daisy family, with edible leaves that are eaten in salads.
- A dessert or sweet sauce made with milk and eggs, or milk and a proprietary powder.
- A cooked sweet dish served after the main course of a meal
Down
- A dough of flour, fat, and water, used as a base and covering in baked dishes such as pies
- A traditional English dish made from small pieces of meat in a sauce withpastry on top
- A preserve made from citrus fruit, especially bitter oranges
- A dish of minced meat topped with browned mashed potato.
- A raised pie made with minced, cooked pork, typically eaten cold.
- A dish of minced meat under a layer of mashed potato
- A cold dish of various mixtures of raw or cooked vegetables, usually seasoned with oil, vinegar, or other dressing and sometimes accompanied by meat, fish, or other ingredients
19 Clues: A long rectangular piece of deep-fried potato • A dish of minced meat under a layer of mashed potato • A baked batter pudding typically eaten with roast beef • A dish of minced meat topped with browned mashed potato. • A thick conserve made from lemons, butter, eggs, and sugar • A cooked sweet dish served after the main course of a meal • ...
Cooking Equipment 2014-10-04
Across
- A spoon like item with a flat rubber head used to mix food items.
- A bowl used to mix 2 solid substances. Used for mixing flour and other materials.
- A large spoon with slots or holes for draining liquid from food.
- TERMS
- A small knife with a short blade and firm handle, used in paring fruit and vegetables.
- A spoon like device that can be used to turn or flip something over.
- A pastry blender or pastry cutter is a kitchen tool used to mix a hard fat into flour in order to make pastries
- A device to separate larger objects from smaller objects, or to separate solid objects from a liquid.
- A grasping device consisting of two arms that are joined, often at one end, as by a pivot or a scissor like hinge.
Down
- A wooden or plastic board that is used to cut meats, fruits and vegetables.
- Used during cooking to cover meat in its own juices or with a sauce.
- Originally used to slice large cuts of beef, it is now the general utility knife for most Western cooks.
- A spoon made of wood. Mostly used for cooking and stirring food while cooking or baking.
- Scissors specially designed for cutting meat and other type of food.
- An electrical appliance with whirling blades for chopping, mixing, or liquefying foods.
- Used to remove the outer surface of fruits and vegetables
- A tool with which one grates, especially cheese.
- A piece of quilted or thick fabric for handling hot dishes and pans.
- A knife which has a serrated edge purposely designed to cut bread.
19 Clues: TERMS • A tool with which one grates, especially cheese. • Used to remove the outer surface of fruits and vegetables • A large spoon with slots or holes for draining liquid from food. • A spoon like item with a flat rubber head used to mix food items. • A knife which has a serrated edge purposely designed to cut bread. • ...
The Four Food Groups 2018-04-17
Across
- Foods in this group give us protein to build strong muscles!
- Vegetables that are _____ are full of vitamins and nutrients. Other bright colours like red, orange, and yellow tell us the food is healthy too!
- This word means "other". It is included in two food groups.
- Foods made from ____ give us calcium. They make our bones stronger.
- True or False? A donut counts as a grain because it is healthy.
- This is in a lot of our foods, and gives us a HUGE energy boost. But it can make is sleepy, grumpy, and hurt our stomachs if we have too much.
Down
- Eating a balance of all four food groups keeps our bodies and brains very _______.
- These give our bodies vitamins to keep us from getting sick.
- This food group gives us lots of nutrients to keep us healthy.
- Products This food group gives us energy! It includes things like bread, rice, and noodles.
- An allergy is when your body can't have a food because it makes you very sick. Mr. Young is allergic to ____.
- True or False? My plate should be half fruit and vegetables.
12 Clues: This word means "other". It is included in two food groups. • These give our bodies vitamins to keep us from getting sick. • Foods in this group give us protein to build strong muscles! • True or False? My plate should be half fruit and vegetables. • This food group gives us lots of nutrients to keep us healthy. • ...
Food 2023-08-07
Across
- A sweet and rich treat that comes in various forms and flavors.
- A fun food consisting of a patty, cheese, vegetables, and sauce sandwiched between buns.
- A sweet, round snack with various toppings like sugar or cream.
- A round and delicious Italian dish made with bread dough topped with tomato sauce, cheese, and various toppings.
- Thin strips of potatoes deep-fried until crispy. Often served with salt or sauces.
- An Italian dish made from flour dough, available in various shapes and cooked with different sauces.
Down
- A beverage made by extracting juice from fruits or vegetables. Available in various flavors.
- A food with a sausage placed inside a long bun. It can be garnished with various toppings.
- A food made by placing various fillings between slices of bread. A convenient and simple meal.
- A healthy and refreshing dish made with vegetables, fruits, meat, or seafood, often seasoned with dressing.
- A beverage made by extracting juice from fruits or vegetables. Available in various flavors.
- A Japanese cuisine consisting of raw fish and rice. Served with soy sauce and wasabi.
- A refreshing and sweet frozen dessert available in various flavors and colors.
13 Clues: A sweet and rich treat that comes in various forms and flavors. • A sweet, round snack with various toppings like sugar or cream. • A refreshing and sweet frozen dessert available in various flavors and colors. • Thin strips of potatoes deep-fried until crispy. Often served with salt or sauces. • ...
important wordsin a kitchen 2018-01-29
Across
- to immerse food in water and make sure it becomes clean
- / to mix quickly and continually, commonly used with eggs
- / to cook meat or vegetables on a rack with an extremly high temperature
- / to put two or more things together
- / to cook in the oven or over a fire
- / to press and stretch dough, usually used with making bread
- / to coat with oil or butter
- / to take the skin off of fruits or vegetables
- / to make something become liquid through heat
Down
- / to seperate or divide by using a knife
- fry / to cook small pieces of food by moving quickly in hot oil
- / to heat water until little bubbles form
- / to seperate into smaller parts by force
- / to cut meat into slices
- / to obtain an exact quantity
- / to put ingredients together
- / to cook by placing the food above boiling water
- / to transform liquid from one container to anotheropen/to remove the top from a can or jar
18 Clues: / to cut meat into slices • / to coat with oil or butter • / to obtain an exact quantity • / to put ingredients together • / to put two or more things together • / to cook in the oven or over a fire • / to seperate or divide by using a knife • / to heat water until little bubbles form • / to seperate into smaller parts by force • ...
Ecosystems-Joliegh Josephs 2013-10-02
Across
- A predator that eats both meat and vegetables
- A body part or behavior that helps an animal meet its needs in its environment
- A predator that eats only meat
- Green plants – Make their own food
- The movement of a group of one type of animal from one region to another and back again.
- A group of living things and the environment they live in
- An animal’s color or pattern that helps it blend in with its surroundings
- web Food chains that overlap and connect
- The average weather over a long time
Down
- A group of parts that work together as a unit
- Behavior that an animal begins life with
- Eat other living things
- Feed on the waste of plants and animals or on the remains after they die
- A predator that eats only vegetables
- An animal hunted for food
- A consumer
- The environment that meets the needs of an organism
- An adaptation in which an animal looks very much like another animal
18 Clues: A consumer • Eat other living things • An animal hunted for food • A predator that eats only meat • Green plants – Make their own food • A predator that eats only vegetables • The average weather over a long time • Behavior that an animal begins life with • web Food chains that overlap and connect • A group of parts that work together as a unit • ...
Mannats food safety 2023-11-23
Across
- do not touch the hot glass on an oven
- is used when there is fire in the kitchen
- when bacteria is passed from one food to another
- it keeps your hands dry and keeps bacteria away from u
- are differenttyprs of flavours
- an area that has a high risk of harm
- do not were while coking near fire
- needed to protect your fret from fire to hot stuff
Down
- are shape and help u cut stuff
- ended to protect your hands when u carry hot stuff like stuff from the oven
- needed for cutting your vegetables and more stuff
- you cook in this area
- to keep bacteria away from your food
- they are healthy food that make u stronger keep u healthy
- a piece of clothing worth on your cloths on protect other clothes from getting dirty
- food that teast good when cooked properly
- when your cooking it needs to be tied up
- u bake and cook tings in it its also hot
18 Clues: you cook in this area • are shape and help u cut stuff • are differenttyprs of flavours • do not were while coking near fire • to keep bacteria away from your food • an area that has a high risk of harm • do not touch the hot glass on an oven • when your cooking it needs to be tied up • u bake and cook tings in it its also hot • is used when there is fire in the kitchen • ...
Foods 9 2022-12-07
Across
- Found in fruits, vegetables and whole grains, simple and complex
- Air pocket at the bigger side of the egg
- 70% of our bodies are made up of this
- Gives you energy for your day
- Main nutrients that we need in a lesser portion
- Helps to build and repair body tissue, commonly found in animal meats
- Holds the yolk in place
- Used for mac and cheese, creamy soup
Down
- Main nutrients that we need need in larger portions
- The consumption of too little food
- Many different types, found in fruits and vegetables
- Yellow part of the egg which contains all the fat
- The consumption of too much food
- Adds flavour to our food, it can turn solid at room temperature
- Clear part of the egg which holds more than half the protein
- Keeps your teeth and bones healthy
- Outer covering that prevents microbes from entering and moisture from escaping
- Provides us with half of our daily calories
18 Clues: Holds the yolk in place • Gives you energy for your day • The consumption of too much food • The consumption of too little food • Keeps your teeth and bones healthy • Used for mac and cheese, creamy soup • 70% of our bodies are made up of this • Air pocket at the bigger side of the egg • Provides us with half of our daily calories • ...
Kitchen Review 2025-10-14
Across
- Off – What you do with a knife to get an accurate dry measurement.
- – Tool used to remove the skin from fruits and vegetables.
- – Bowl with holes used to drain pasta or wash vegetables.
- – Unit equal to three teaspoons.
- – Tool with sharp holes used to shred cheese or carrots.
- Injury caused by touching a hot surface or liquid.
- Type of ingredients that should be spooned into a cup and leveled.
- – Smallest common kitchen measurement.
Down
- Tool that should always be carried with the blade pointing down.
- Extinguisher Safety tool used for kitchen fires.
- Clothing worn to protect yourself while cooking.
- – Large spoon used to serve soup or stew.
- Pin – Tool used to flatten dough.
- Contamination Transfer of bacteria from raw meat to other foods.
- Hands First step before cooking to prevent bacteria spread.
- Type of ingredients measured at eye level.
- – Tool used to pick up food without touching it.
- Injury caused by a sharp blade.
18 Clues: Injury caused by a sharp blade. • – Unit equal to three teaspoons. • Pin – Tool used to flatten dough. • – Smallest common kitchen measurement. • – Large spoon used to serve soup or stew. • Type of ingredients measured at eye level. • Clothing worn to protect yourself while cooking. • – Tool used to pick up food without touching it. • ...
Food 2022-10-26
14 Clues: Pan • Huevos • Cereal • Pescado • Galletas • Aderezos • Verduras • Salchichas • Vino tinto • Sandwich de queso • Una botella de cerveza • Una botella de agua mineral • Sopa de pollo/caldo de pollo • Hamburguesa y papas a la francesa
MyPlate Review 2022-03-14
Across
- Go for a variety of colors when choosing fruits and vegetables.Fill _______ of your plate with these two groups.
- kids and teens who participate in physical ______ need more calories each day to replace the ones that are burned off.
- A __________ is a measurement of energy available in food.
- Getting a variety of vegetables can help prevent against _________ diseases (ie: heart disease, cancer, diabetes).
- The best meals have a balance of the five food groups: vegetables, fruit, protein, dairy and _______________.
- Choose canned beans and vegetables without ________ (aka salt).
Down
- _________ calories should be limited because they provide little or no nutritional value, but are high in fat, calories, sugar and sodium.
- Each day make half of your grains ________ grains (ie: whole wheat bread, oatmeal, brown rice).
- Fruit is better than juice because it has more _______ and less calories.
- Limit _______ grains(like white bread, white rice, white pasta) because they don't have nutrients like fiber, vitamin B and iron.
- Go for low-fat and fat-free _________ and get 3 servings of this food group each day.
- Nuts, skinless chicken, beans, seafood and tofu are examples of "GO" _________.
- Low-fat dairy has fewer calories but enough __________ to build strong bones.
- the body needs about ______ thousand calories each day in order to function properly, just like a car needs enough gas to go.
14 Clues: A __________ is a measurement of energy available in food. • Choose canned beans and vegetables without ________ (aka salt). • Fruit is better than juice because it has more _______ and less calories. • Low-fat dairy has fewer calories but enough __________ to build strong bones. • Nuts, skinless chicken, beans, seafood and tofu are examples of "GO" _________. • ...
FOOD AND DRINK 2025-08-27
Across
- Hot drink from leaves. Some people add sugar or milk. Grown-ups like me in the morning.
- I am soft and made from dough. You use me to make sandwiches.
- Sweet and soft. You eat me on birthdays with candles on top.
- I’m white, come from cows, and help make strong bones. You can drink me or put me in cereal.
- I am raw vegetables mixed together. People eat me to be healthy.
- Tiny white grains, we eat me with vegetables or meat. I am a staple in many countries.
- I are long and slippery. You can slurp me with a spoon or fork. Sometimes I come in soup.
- I come from fruits and am sweet. You drink me with a straw.
Down
- I am clear and you must drink me every day to stay alive. I have no taste.
- I am long and yellow. Monkeys love me and you peel me to eat.
- I am a bird that gives meat we eat—fried, roasted, or in a sandwich.
- I am red or green, crunchy and sweet. Teachers say I keep the doctor away.
- I swim in the sea and people cook me for dinner. I can be grilled or fried.
- A warm bowl with vegetables or meat and lots of liquid. Good when you are sick.
14 Clues: I come from fruits and am sweet. You drink me with a straw. • Sweet and soft. You eat me on birthdays with candles on top. • I am long and yellow. Monkeys love me and you peel me to eat. • I am soft and made from dough. You use me to make sandwiches. • I am raw vegetables mixed together. People eat me to be healthy. • ...
Famous Indian Food 2023-09-29
Across
- What skewered and grilled meat or vegetable dish is a popular appetizer or main course?
- What yogurt-based drink is often flavored with fruit spices or herbs?
- What vegetarian dish consists of paneer cheese in a creamy spinach sauce?
- What unleavened flatbread is a staple in many Indian meals?
- What deep-fried doughnut-like dessert is soaked in rose-flavored sugar syrup?
- What stuffed Indian bread is filled with spiced mashed potatoes and often served with yogurt or chutney?
- What term refers to dishes cooked in a tandoor a clay oven?
- What snack or street food typically includes a mixture of fried dough potatoes and various chutneys?
- What dish consists of meat vegetables or legumes cooked in a spiced sauce?
Down
- What flavorful and aromatic rice dish is known for its mix of spices and meat or vegetables?
- What term is often used for dishes that involve marinated and grilled pieces of meat or vegetables?
- What thin crispy pancake is made from fermented rice and lentil batter?
- What deep-fried pastry is typically filled with spiced potatoes peas and other ingredients?
- What spongy syrup-soaked dessert is made from cottage cheese and sugar?
- What spicy and tangy curry dish is often made with pork or other meats?
- What sweet spiral-shaped dessert is made by deep-frying batter and soaking it in sugar syrup?
- What leavened oven-baked bread is often served with curries and other dishes?
- What spiced tea is brewed with milk and sugar and is popular throughout India?
- What type of fresh cheese is commonly used in Indian cuisine?
- What thin crispy pancake is made from fermented rice and lentil batter?
20 Clues: What unleavened flatbread is a staple in many Indian meals? • What term refers to dishes cooked in a tandoor a clay oven? • What type of fresh cheese is commonly used in Indian cuisine? • What yogurt-based drink is often flavored with fruit spices or herbs? • What thin crispy pancake is made from fermented rice and lentil batter? • ...
Vocabulary Test No.9 2017-12-18
Vocabulary Test No.9 2017-12-18
FOODS 2023-11-15
LP2 La vida sana 2025-10-20
Troublesome words, WB pp 100-101 ex. 4 + 6 2014-01-09
Across
- A sweet, soft food made by cooking fruit with sugar to preserve it. It is eaten on bread or cakes
- A thick conserve made from lemons, butter, eggs, and sugar
- A baked dish of fruit, or meat and vegetables, typically with a top and base of pastry
- A wafer-thin slice of potato fried or baked until crisp and eaten as a snack
- A dessert or sweet sauce made with milk and eggs, or milk and a proprietary powder.
- A black sausage containing pork, dried pig’s blood, and suet
- A folded pastry case with a savoury filling, typically of seasoned meat and vegetables.
- A baked batter pudding typically eaten with roast beef
- A small round pie or tart containing sweet mincemeat, typically eaten at Christmas
- A dish of minced meat under a layer of mashed potato.
- A dough of flour, fat, and water, used as a base and covering in baked dishes such as pies
Down
- A preserve made from citrus fruit, especially bitter oranges.
- A traditional English dish made from small pieces of meat in a sauce withpastry on top
- A long rectangular piece of deep-fried potato
- A dish of minced meat topped with browned mashed potato.
- A cooked sweet dish served after the main course of a meal
- A cultivated plant of the daisy family, with edible leaves that are eaten in salads.
- A cold dish of various mixtures of raw or cooked vegetables, usually seasoned with oil, vinegar, or other dressing and sometimes accompanied by meat, fish, or other ingredients
- A raised pie made with minced, cooked pork, typically eaten cold.
19 Clues: A long rectangular piece of deep-fried potato • A dish of minced meat under a layer of mashed potato. • A baked batter pudding typically eaten with roast beef • A dish of minced meat topped with browned mashed potato. • A thick conserve made from lemons, butter, eggs, and sugar • A cooked sweet dish served after the main course of a meal • ...
Let's grab a meal! 2024-05-20
Across
- feeling an uneasy or painful sensation from lack of food.
- a drink made of lemon juice, sugar, and water.
- to feel like you need to drink something.
- the leaves, stems, roots, or other parts of certain plants that people eat.
- a meal in the form of two pieces of bread with meat, cheese, or some other filling between them.
- rice a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat.
- an egg dish that's folded in half and filled with cheese, meat, or vegetables.
Down
- the things that are used to make something, especially all the different foods you use when you are cooking a particular dish.
- a food made from milk. it contains many nutrients, including protein, fat, calcium, phosphorus, and vitamins.
- a thick cut of meat generally sliced across the muscle fibers, sometimes including a bone.
- a syrupy food produced by bees from plant nectar, a kind of sweet sap secreted by flowers.
- the part of a flowering plant that contains the seeds.
12 Clues: to feel like you need to drink something. • a drink made of lemon juice, sugar, and water. • the part of a flowering plant that contains the seeds. • feeling an uneasy or painful sensation from lack of food. • the leaves, stems, roots, or other parts of certain plants that people eat. • ...
Food 2024-05-20
Across
- A type of poultry often cooked and eaten as a meal.
- A type of pasta made from wheat flour and water, typically served with tomato sauce and grated cheese.
- A food typically consisting of vegetables, sliced cheese or meat, placed on or between slices of bread.
- Cream A sweet frozen dessert made from cream, sugar, and flavorings.
- A food made from flour, water, and yeast that is baked and usually sliced.
- A sandwich consisting of a cooked patty of ground meat served in a sliced bun, typically with various toppings.
- A thick slice of meat, usually beef, that is cooked and eaten as a main dish.
Down
- A thin, flat cake made from batter and cooked on a hot surface, typically served with syrup or fruit.
- An aquatic animal that is cooked and eaten as a meal.
- An oval object laid by birds, often cooked and eaten for breakfast.
- A dish consisting of a round, flat base of dough topped with cheese, tomato sauce, and various toppings.
- A dish consisting of mixed greens, vegetables, and often other ingredients, typically served with a dressing.
- Small, white or brown grains that are cooked and eaten as a staple food in many cultures.
- A liquid dish made by boiling meat, vegetables, or other ingredients in stock or water.
- A dairy product made from curdled milk, often eaten in slices or melted.
15 Clues: A type of poultry often cooked and eaten as a meal. • An aquatic animal that is cooked and eaten as a meal. • An oval object laid by birds, often cooked and eaten for breakfast. • Cream A sweet frozen dessert made from cream, sugar, and flavorings. • A dairy product made from curdled milk, often eaten in slices or melted. • ...
Kitchen 2024-03-14
Across
- It is a kitchen tool which has a rough surface that you use for cutting food into very small pieces.
- It turns fresh garlic into minced garlic by pressing it through small holes
- it is a crush cooked potatoes for mashed potatoes
- Is a utensil for whipping eggs or cream.
- It is a traditional Spanish rice recipe
- it is a wooden or plastic board on which foods
- It is a Greek dish that is typically served on a pita. Made with stacked meat that has been cooked on a vertical rotisserie
Down
- It is an appliance for extracting juice from fruit and vegetables.
- It is of a very thin dough, made from flour and salt, stuffed with beef or pork or vegetables.
- It is an instrument with two movable arms that are joined at one end, used for picking up and holding things.
- It is a Portuguese food with stew of black beans with pork or other meat and vegetables, served with rice.
- It is a Rice dumpling crowned or with thin slices of raw fish, eggs, etc. and/or rolled in seaweed leaf;
- It is a perforated bowl used to strain off liquid from food after washing or cooking.
- It is a device for measuring, recording, or indicating time.
- It is a traditional italian pasta recipe with Parmesan cheese, bacon and eggs.
15 Clues: It is a traditional Spanish rice recipe • Is a utensil for whipping eggs or cream. • it is a wooden or plastic board on which foods • it is a crush cooked potatoes for mashed potatoes • It is a device for measuring, recording, or indicating time. • It is an appliance for extracting juice from fruit and vegetables. • ...
FOOD AND DRINK 2025-08-26
Across
- A warm bowl with vegetables or meat and lots of liquid. Good when you are sick.
- I am a bird that gives meat we eat—fried, roasted, or in a sandwich.
- I’m white, come from cows, and help make strong bones. You can drink me or put me in cereal.
- Small and white or brown. You can scramble, boil, or fry me for breakfast.
- I am long and yellow. Monkeys love me and you peel me to eat.
- I am soft and made from dough. You use me to make sandwiches.
- Tiny white grains, we eat me with vegetables or meat. I am a staple in many countries.
Down
- I are long and slippery. You can slurp me with a spoon or fork. Sometimes I come in soup.
- I come from fruits and am sweet. You drink me with a straw.
- I swim in the sea and people cook me for dinner. I can be grilled or fried.
- Sweet and soft. You eat me on birthdays with candles on top.
- I am raw vegetables mixed together. People eat me to be healthy.
- Hot drink from leaves. Some people add sugar or milk. Grown-ups like me in the morning.
- I am clear and you must drink me every day to stay alive. I have no taste.
- I am red or green, crunchy and sweet. Teachers say I keep the doctor away.
15 Clues: I come from fruits and am sweet. You drink me with a straw. • Sweet and soft. You eat me on birthdays with candles on top. • I am long and yellow. Monkeys love me and you peel me to eat. • I am soft and made from dough. You use me to make sandwiches. • I am raw vegetables mixed together. People eat me to be healthy. • ...
Food 2019-02-10
Across
- / a thin flat piece of food cut from a larger piece
- / a small sea creature that you can eat, which has ten legs and a soft shell
- / meat from a pig
- / błonnik
- /warzywa
- / a thick yellow-white liquid that rises to the top of milk
- / a sea animal with eight legs, a shell, and two large claws
- / a solid yellow food made from milk or cream that you spread on bread or use in cooking
- / meat from cows
Down
- / meat from a small sheep
- / a solid food made from milk, which is usually yellow or white in colour, and can be soft or hard
- milk / milk that has no fat or cream
- / to remove the skin from fruit or vegetables
- / meat from birds such as chickens and ducks
- / someone who owns or works in a shop that sells meat
- / animals from the sea that you can eat
- / to press something firmly together with your fingers or hand
- owoce
18 Clues: owoce • /warzywa • / błonnik • / meat from cows • / meat from a pig • / meat from a small sheep • milk / milk that has no fat or cream • / animals from the sea that you can eat • / meat from birds such as chickens and ducks • / to remove the skin from fruit or vegetables • / a thin flat piece of food cut from a larger piece • ...
Review of Northeast, Midwest, Southern, SouthWest & Canada 2025-02-25
Across
- What is the name for the midwest?
- A rice dish features ham, seafood, chicken, and, sausages with rice, vegetables, & seasonings
- A sweet fry bread topped with honey
- A Hungarian stew made with beef and vegetables and flavored with paprika
- French word that means smothered
- The Northeast states are also known as?
- Quebec produces 90% of Canada's:
- The regions divided by the spanish were called:
- In "newfie" cuisine what is the foundation?
- A flat, biscuit-like bread made with flour or oat and cooked on a cast iron surface over a hot grill
Down
- Pork scraps with cornmeal
- Stale bread, mixed with cream/milk & eggs then baked
- Southwest's main source of meat is?
- Wheat & rapeseed are turned into what?
- What type of cuisine is a huge part of the southwest?
- How much percent of Canada's land can be used for growing crops?
- How many cultural influences of the Southwest are there?
- A dish of beans and corn adopted from Native Americans
18 Clues: Pork scraps with cornmeal • French word that means smothered • Quebec produces 90% of Canada's: • What is the name for the midwest? • A sweet fry bread topped with honey • Southwest's main source of meat is? • Wheat & rapeseed are turned into what? • The Northeast states are also known as? • In "newfie" cuisine what is the foundation? • ...
Dovi Meskin 2021-08-23
Across
- A good relationship to have
- What two food groups both have chickpeas in them?(only use the first word of the groups)
- Is it OK to just have vegetables and no other foods?
- What food group does a tomato belong in?
- A bad relationship to have
- What health is it
- What nutrient helps regulate temperature and helps your immune system?
- A side effect of cigarettes is _________
- What is the health called that let's you make friends easily
- What food group has rolled oats in it?
Down
- Something that happens when you grow up is that you feel you need to __________________
- What type of health is how you feel?
- How many different food groups are there?
- Fruits, Vegetables, Meat are all what?
- A good way to solve an argument is to ________
- What type of health is it if you know what you believe in?
- What type of health is how you monitor your actions?
- A good way to solve conflicts
- How many different types of health are there?
19 Clues: What health is it • A bad relationship to have • A good relationship to have • A good way to solve conflicts • What type of health is how you feel? • Fruits, Vegetables, Meat are all what? • What food group has rolled oats in it? • What food group does a tomato belong in? • A side effect of cigarettes is _________ • How many different food groups are there? • ...
Delicious Foods Crossword 2025-05-14
Across
- Treat eaten in the summer made of milk or cream
- A traditional Italian dish usually eaten with sauce in a bowl
- Pasta with cheese and cream commonly bought in a box
- Sweet treats
- Commonly eaten on birthdays
- Baked treats made by baking balls of sweet dough, sometimes with other mix-ins
- a dish with mixed, usually cold ingredients like raw vegetables, and often including leafy greens
- Liquid food made of meat or vegatables
Down
- Fried potatoes that are cut
- Cooked beef usually seared or grilled
- Baked dish with a crust filled with a sweet or savory filling
- What you get on Halloween
- An American dish made of ground beef
- a grilled, steamed, or boiled sausage served in the slit of a partially sliced bun
- A Mexican dish usually made of meat and vegetables in a hard or soft shell
- A dish from Italy made of dough, tomato sauce, and cheese
16 Clues: Sweet treats • What you get on Halloween • Fried potatoes that are cut • Commonly eaten on birthdays • An American dish made of ground beef • Cooked beef usually seared or grilled • Liquid food made of meat or vegatables • Treat eaten in the summer made of milk or cream • Pasta with cheese and cream commonly bought in a box • ...
灵茜-六年级上册-单词拼写(1) 2024-12-11
Across
- Food made by cooking vegetables or meat in water.
- A large area of land covered with trees.
- One of the four main directions, where the sun rises.
- It can be found in the ground.
- You eat or drink something.
- A piece of land where you can grow flowers and vegetables.
- With a lot of fog, not clear.
Down
- A building we can see in Qinghai.
- One of the four main directions, opposite to the north.
- Having a strong, hot taste.
- Known by many people.
- A time when you don't have to work or go to school and can have a rest or travel.
- One of the four main directions, opposite to the east.
- A soft material made from a kind of insect.
- A picture that shows where places are.
- One of the four main directions, towards the top of the earth.
16 Clues: Known by many people. • Having a strong, hot taste. • You eat or drink something. • With a lot of fog, not clear. • It can be found in the ground. • A building we can see in Qinghai. • A picture that shows where places are. • A large area of land covered with trees. • A soft material made from a kind of insect. • Food made by cooking vegetables or meat in water. • ...
Food 2021-12-22
Across
- Something you eat
- Apples, lemons, pears, bananas are all...
- Cucumbers,carrots, broccoli, cabbage are all...
- Foods containing milk
- They are used to make bread and cereals
Down
- Your body uses them to build muscles
- When different elements are equal or in good proportions
- Fruits, vegetables, meat, grains are all ...of food
8 Clues: Something you eat • Foods containing milk • Your body uses them to build muscles • They are used to make bread and cereals • Apples, lemons, pears, bananas are all... • Cucumbers,carrots, broccoli, cabbage are all... • Fruits, vegetables, meat, grains are all ...of food • When different elements are equal or in good proportions
WEEKLY CROSSWORD PUZZLE 2017-03-23
Across
- paper / paper containing articles about current events
- \ something earned after a job
- \ people who were desperate for jobs during great depression
- \ type of game and the definition is solo
- \ a large farm in the western US and Canada
- \ name of first president
- \ type of animal with four feet and furry skin
- \ type of clothing worn by women
- \ animal males and females ride on and has a long tail
Down
- \ animal with a furry tail
- \ a place where animals live ,also contains fruits and vegetables
- \ a place that many humans have room to sleep
- \ animal eaten mostly by cats also character of famous cartoon
- \ one of the שבעת המינים,a grain,harvested
- \ a person who travels from place to place on foot in search of work or as a vagrant or beggar.
- \ a sweet treat everyone likes
- / a piece of ground, often near a house, used for growing flowers, fruit, or vegetables
- \ stroke or pat an animal
- \ something used to sip liquid out of cup
- \ something all men were looking for
20 Clues: \ name of first president • \ stroke or pat an animal • \ animal with a furry tail • \ something earned after a job • \ a sweet treat everyone likes • \ type of clothing worn by women • \ something all men were looking for • \ type of game and the definition is solo • \ one of the שבעת המינים,a grain,harvested • \ something used to sip liquid out of cup • ...
Kitchen Safety 2018-03-06
Across
- You should ____ your vegetables before use.
- You should wash your hands for __ seconds.
- Turn _______ away form the front of the stove while cooking.
- Always wash your hands before and after you cook and ___.
- Use oven ____ when taking hot dishes from the stove.
- If you have long hair you should_____________.
- Raw eggs are a source of __________.
- Always use a cutting _____ to cut your foods on while cooking.
- Keep ___ foods above 140 degrees until serving time.
- If you aren't sure how to cook something you should follow the ______.
- When you are handing a knife to someone you give them the ______.
Down
- Learn to cut ____ from you when cutting food or peeling vegetables.
- Clean Kitchen Spills ___________.
- _____ objects and knives should be stored separately to prevent cuts.
- You should should keep your cooking station ____.
- Handle all _________ equipment with dry hands.
- No _______ in the kitchen.
- Do not leave your food _________ while cooking.
- Turn the _____ off after use.
- When tasting food, never put the tasting _____ back into the food.
- You should ______ all accidents that happened in the class to the teacher.
21 Clues: No _______ in the kitchen. • Turn the _____ off after use. • Clean Kitchen Spills ___________. • Raw eggs are a source of __________. • You should wash your hands for __ seconds. • You should ____ your vegetables before use. • Handle all _________ equipment with dry hands. • If you have long hair you should_____________. • Do not leave your food _________ while cooking. • ...
English Words for Cooking Instructions 2018-03-09
Across
- To put ingredients together; to put one ingredient with the others.
- To cut into small pieces, generally used with vegetables.
- Similar to barbecue.
- To cook in an oven by using heat.
- To separate into smaller parts by force.
- To place something in a particular position or location.
- To put two or more things together.
- To make something become liquid through heating.
- To cut into thin, wide portions.
- To separate or divide by using a knife.
- To cook by putting the food into extremely hot oil.
Down
- To immerse food in water and make sure it becomes clean.
- To prepare food by heating it, so the food is not raw.
- To transfer liquid from one container to another.
- To cook in the oven or over a fire.
- To cook foods (primarily meat) on a grill by using fire or hot coals.
- To cook by placing the food above boiling water.
- To take the skin off of fruits or vegetables.
- To heat water until little bubbles form.
- To mix liquid ingredients by moving a spoon around in a circular motion.
20 Clues: Similar to barbecue. • To cut into thin, wide portions. • To cook in an oven by using heat. • To cook in the oven or over a fire. • To put two or more things together. • To separate or divide by using a knife. • To separate into smaller parts by force. • To heat water until little bubbles form. • To take the skin off of fruits or vegetables. • ...
Foods, Drinks, and Subjects 2015-09-22
Across
- A cow becomes this when you eat it.
- Chinese food that you eat on your birthday. Long and skinny.
- Study of the past. Ancient and old things.
- Cheesy bread with tomato sauce.
- Beijing is famous for this roast bird
- This sweet drink is made with ice cream, milk, and whipped cream.
- +, -, x, /
- This sweet drink is made with fruit.
- These are very healthy and they grow in the ground.
- Oink Oink
- This animal lives in the water.
- What language do you speak at home?
- Pu-er is a kind of this. You drink it hot.
Down
- You need lemons to make this drink
- In this class you can draw, paint, and be creative.
- Cola, Sprite, and Fanta are all this.
- American food made with bread, beef, vegetables, and ketchup.
- You get to play sports and run around in this class.
- Your favorite class that starts with an E.
- Starbucks sells this. It gives you lots of energy.
- Candy, cake, and ice cream are all this.
21 Clues: Oink Oink • +, -, x, / • Cheesy bread with tomato sauce. • This animal lives in the water. • You need lemons to make this drink • A cow becomes this when you eat it. • What language do you speak at home? • This sweet drink is made with fruit. • Cola, Sprite, and Fanta are all this. • Beijing is famous for this roast bird • Candy, cake, and ice cream are all this. • ...
Foods, Drinks, and Subjects 2015-09-22
Across
- Cola, Sprite, and Fanta are all this.
- In this class you can draw, paint, and be creative.
- Your favorite class that starts with an E.
- You need lemons to make this drink
- You get to play sports and run around in this class.
- American food made with bread, beef, vegetables, and ketchup.
- This sweet drink is made with ice cream, milk, and whipped cream.
- Candy, cake, and ice cream are all this.
- What language do you speak at home?
- This animal lives in the water.
Down
- Pu-er is a kind of this. You drink it hot.
- Starbucks sells this. It gives you lots of energy.
- +, -, x, /
- Cheesy bread with tomato sauce.
- This sweet drink is made with fruit.
- These are very healthy and they grow in the ground.
- Chinese food that you eat on your birthday. Long and skinny.
- Oink Oink
- Beijing is famous for this roast bird
- Study of the past. Ancient and old things.
- A cow becomes this when you eat it.
21 Clues: Oink Oink • +, -, x, / • Cheesy bread with tomato sauce. • This animal lives in the water. • You need lemons to make this drink • A cow becomes this when you eat it. • What language do you speak at home? • This sweet drink is made with fruit. • Cola, Sprite, and Fanta are all this. • Beijing is famous for this roast bird • Candy, cake, and ice cream are all this. • ...
Knives & Smallwares 2024-02-02
Across
- Not as deep as a stockpot.
- Used to rapidly drain water
- Used to pick up donuts
- Food is held or stored in these
- broad, tapered shape and fine edge is perfect for chopping vegetables
- Long handle enables you to reach the bottom of the pot
- Pan has a long handle and straight sides
- ______ cutter used to cut pizzas
- Ensures that food is safe, takes temperature
- Ideal for beating eggs of light batters
- Removes tiny strips from citrus peels
Down
- Knife for peeling, removing cores
- to peel away the outer skin of vegetables
- Used to remove food from stocks and soups
- long, thin, narrow blade
- Used to cut dough into equal pieces
- Used for decorating and assembly
- Knife makes neat work of slicing softer foods such as bread, tomatoes and cake
- Used for straining sauces and stocks, cone shaped
- This pan allows a chef to flip items without a spatula
- Used to lift, turn foods
- Used to keep a fine edge on sharp knives
- This pan is used to cook meat and poultry
23 Clues: Used to pick up donuts • long, thin, narrow blade • Used to lift, turn foods • Not as deep as a stockpot. • Used to rapidly drain water • Food is held or stored in these • Used for decorating and assembly • ______ cutter used to cut pizzas • Knife for peeling, removing cores • Used to cut dough into equal pieces • Removes tiny strips from citrus peels • ...
Korean Culture Class 2023-12-29
Across
- flour dough pancake filled with sugar syrup inside
- Bread with a whole egg baked on top
- Twisted fried doughnut covered in cinnamon sugar
- cold spicy mixed noodles
- Korean-style dumplings
- Korean rice rolls with differing fillings
- knife-cut noodles normally served in an anchovy broth
- Bread in a coin shape filled with cheese or custard cream
- Grilled chicken skewer covered in various kinds of sauces
Down
- waffles filled with different sweet cream and syrups
- rice cakes and sausages skewered and brushed with a sweet-spicy sauce
- Fishcake often sold with spicy rice cakes
- blood sausage
- Spicy rice cakes
- assortment of different fried foods to be eaten with spicy rice cakes
- Mung beans with added vegetables and meat, pan fried into a round, flat shape
- boneless fried chicken stir-fried in sticky spicy sauce
- glass noodles in a savory sesame sauce with strips of beef and different vegetables
- potato Spiral potato fried and skewered
- A variety of different fruits on a stick covered in hardened sugar
- refreshing sweet rice drink
21 Clues: blood sausage • Spicy rice cakes • Korean-style dumplings • cold spicy mixed noodles • refreshing sweet rice drink • Bread with a whole egg baked on top • potato Spiral potato fried and skewered • Fishcake often sold with spicy rice cakes • Korean rice rolls with differing fillings • Twisted fried doughnut covered in cinnamon sugar • ...
QUICK QUIZ 2020-09-15
Across
- is a seed, fruit, root, bark, or other plant substance primarily used for flavoring or coloring food
- example of a berries
- is the seed-bearing structure in flowering plants
- are parts of plants that are consumed by humans or other animals as food
- example of herbs
- it means delicious
- it means smell good
- example of a fruit
- is animal flesh that is eaten as food
- are plants with savory or aromatic properties that are used for flavoring and garnishing food
- it means eat
- example of a fish
- is a spice, sauce, or preparation that is added to food
Down
- example of a shellfish
- example of vegetables
- fruits thatis red inside but green outside
- also known as angiosperms
- it means can be eaten
- example of a meat
- example of a condiment
- the king of fruits
- is any form of sea life regarded as food by humans, prominently including fish and shellfish
- fruits that hard shell but soft inside
- example of spices
- the queen of the fruit
25 Clues: it means eat • example of herbs • example of a meat • example of spices • example of a fish • the king of fruits • it means delicious • example of a fruit • it means smell good • example of a berries • example of vegetables • it means can be eaten • example of a shellfish • example of a condiment • the queen of the fruit • also known as angiosperms • is animal flesh that is eaten as food • ...
Cooking & Food 2023-07-19
Across
- Someone who does not eat anything from an animal
- A common breakfast food
- Fruit that grows on a vine
- You use this to eat
- A professional cook
- A sour fruit
- What chocolate is made of
- Something added to a dish as decoration
- Something you follow when cooking
- A utensil to rinse vegetables / drain pasta
- Somewhere you go to eat dinner
- The room you cook in
- Fruit & vegetables are __
- An appliance used to 'cook' bread
- A type of noodle - thick in size and very popular
- A very common seasoning, always put on fries
Down
- Sharp, used to cut food
- It keeps food cold
- Soft, fluffy and sweet. Sometimes on hot chocolate
- You eat this on a birthday / celebration
- You use this to cut food on
- Sauces added to food (e.g. = Ketchup, Mayo, Mustard)
- What you put food on when it's in the oven
- You wear this when cooking
- A vegetable with lots of seeds
- Alcohol people drink when celebrating
- The dark part around the edge of bread
27 Clues: A sour fruit • It keeps food cold • You use this to eat • A professional cook • The room you cook in • Sharp, used to cut food • A common breakfast food • What chocolate is made of • Fruit & vegetables are __ • Fruit that grows on a vine • You wear this when cooking • You use this to cut food on • A vegetable with lots of seeds • Somewhere you go to eat dinner • ...
Unit 10 Crossword Vocab 2025-05-08
Across
- A covering for the foot, usually made of leather, fabric, or rubber.
- A large container of water used for swimming.
- A daily or weekly publication with news, articles, and advertisements.
- An electronic machine used for processing information and performing tasks.
- A large bag used for carrying clothes and personal items, especially when traveling.
- To pick or decide on something.
- The number after one.
- A drink made from fruits or vegetables.
- Feeling unsure or unable to understand something.
Down
- The second day of the week.
- Things that people or animals eat to live and grow.
- The middle of the day, 12:00 PM.
- The sixth month of the year.
- A utensil used for eating, with a small, round bowl and a handle.
- A liquid food, usually made with vegetables, meat, or fish.
- A person who is learning at a school or university.
- A hard, white part in the mouth used for biting and chewing food.
- Sounds created by instruments or voices, often organized into songs.
- A place where students go to learn.
- A word used to ask about a person.
20 Clues: The number after one. • The second day of the week. • The sixth month of the year. • To pick or decide on something. • The middle of the day, 12:00 PM. • A word used to ask about a person. • A place where students go to learn. • A drink made from fruits or vegetables. • A large container of water used for swimming. • Feeling unsure or unable to understand something. • ...
Multicultural Foods & Cooking Methods 2025-08-04
Across
- Italian staple made from flour and water, often served with sauce
- Indian cooking method using a clay oven
- Dough wrapped around filling, common in Chinese cuisine
- Type of bread made using natural fermentation
- Japanese dish of battered and deep-fried vegetables or seafood
- Fried dough pastry from Spain, often served with chocolate
- Spanish rice dish often made with seafood
- Steamed bun with filling, from Chinese cuisine
- Round-bottomed cooking pan from Asia used for stir-frying
Down
- Japanese dish made with vinegared rice and seafood or vegetables
- Cooking method using hot vapor to cook food gently
- Vietnamese noodle soup with herbs and meat
- Spicy fermented cabbage dish from Korea
- Quick Asian cooking technique using high heat and a wok
- Italian potato-based pasta
- Skewered grilled meat served with peanut sauce, popular in Southeast Asia
- Fried or baked pastry with spiced filling, from India
- Spicy dish from India often served with rice or bread
- Deep-fried ball made from chickpeas, popular in Middle Eastern cuisine
- Steamed grain dish from North Africa
20 Clues: Italian potato-based pasta • Steamed grain dish from North Africa • Spicy fermented cabbage dish from Korea • Indian cooking method using a clay oven • Spanish rice dish often made with seafood • Vietnamese noodle soup with herbs and meat • Type of bread made using natural fermentation • Steamed bun with filling, from Chinese cuisine • ...
HEALTHY LIVING HABITS 2024-10-18
Across
- A simple form of exercise that involves moving on foot
- Nutritious plants, like carrots and spinach
- A practice that combines stretching and deep breathing
- A fruit high in healthy fats
- Nutrient found in foods like meat, beans, and eggs
- Nutritious food group, includes apples and oranges
- Helps improve flexibility and prevent injury
- A healthy snack rich in protein and healthy fats
- Water-based exercise that works the whole body
- A type of plant that produces seeds in pods, such as beans and lentils.
- Essential nutrients like A, C, and D for overall health
Down
- Necessary for rest and recovery, aim for 7-8 hours
- Important for overall well-being, combining diet, exercise, and rest
- Drinking plenty of water to stay healthy
- A workout focused on core strength and flexibility
- A practice to calm the mind and reduce stress
- A nutrient found in whole grains and vegetables, good for digestion
- Physical activity involving riding a bike
- The essential liquid you need to drink every day
- A faster form of walking, great for cardio
20 Clues: A fruit high in healthy fats • Drinking plenty of water to stay healthy • Physical activity involving riding a bike • A faster form of walking, great for cardio • Nutritious plants, like carrots and spinach • Helps improve flexibility and prevent injury • A practice to calm the mind and reduce stress • Water-based exercise that works the whole body • ...
Cooking Utensils and Appliances 厨房用具和电器。 2025-10-10
Across
- Used to beat eggs or cream
- cooker Cooks food quickly with pressure
- Used for drinks
- Toasts bread
- Used for soup or rice
- rack Holds drying dishes
- board Surface for cutting
- Tracks cooking time
- Drains water from food
- Flips or spreads food
- Used to serve soup
- Used to cut food
- press Crushes garlic
- Keeps food frozen
- Used to grab hot food
- Used to pick up food
- opener Opens cans
- cup Measures liquids
- Used for cooking with heat
- bowl Used to mix ingredients
- Measures food temperature
- Used for frying
Down
- Keeps food cold
- Boils water
- processor Chops and mixes food
- Used for boiling or stewing
- Used to scoop or stir
- Used to serve food
- cooker Cooks rice automatically
- opener Opens bottles
- Heavy frying pan
- Used for baking
- Shreds cheese or vegetables
- pin Flattens dough
- Mixes or blends food
- Removes skin from vegetables
- Used to heat food quickly
- Protects clothes while cooking
- Filters small particles from liquid
- mitts Protects hands from heat
40 Clues: Boils water • Toasts bread • Keeps food cold • Used for drinks • Used for baking • Used for frying • Heavy frying pan • Used to cut food • Keeps food frozen • opener Opens cans • Used to serve food • pin Flattens dough • Used to serve soup • Tracks cooking time • opener Opens bottles • Mixes or blends food • press Crushes garlic • Used to pick up food • cup Measures liquids • Used to scoop or stir • ...
FOOD 2025-12-02
Across
- the fish is ________; it was caught this morning.
- this soup is too ________; it needs less salt.
- the chicken is ________ on the outside but tender inside.
- the cheese is very ________; it has a strong odor.
- the curry is very ________; it makes my tongue burn.
- the vegetables are ________; they have turned to ice.
- this fruit is ________; do not eat it.
- vegetables are ________ because they are good for your body.
- the orange is so ________ that juice drips when you bite it.
Down
- the porridge is ________; it has almost no flavor.
- lemons are well known for their very ________ taste.
- the bread has become ________ and too soft to eat.
- this meal is really ________; everyone enjoys eating it.
- dark chocolate can be quite ________ and sharp in flavor.
- fries that are very ________ leave oil on your fingers.
- desserts that are ________ usually contain a lot of sugar.
- the cereal is ________; it makes noise when you chew it.
- this food tastes really good and makes you want more.
- pancakes that are soft and ________ are fun to eat.
- this pasta sauce is smooth and ________ in texture.
20 Clues: this fruit is ________; do not eat it. • this soup is too ________; it needs less salt. • the fish is ________; it was caught this morning. • the porridge is ________; it has almost no flavor. • the bread has become ________ and too soft to eat. • the cheese is very ________; it has a strong odor. • pancakes that are soft and ________ are fun to eat. • ...
Community Services 2016-10-09
garden 2022-05-13
food 2023-12-07
Food and drinks 2024-05-01
Spanish Food Words A 2025-09-29
Guess the vegetable 2024-11-28
Across
- Queen of vegetables
- Green Pearls cool-season vegetable crop
- When it's fresh and you can eat it off the cob
- you'll cry uncovery my layers
- Edible Fungi
Down
- Red and round with vitamin C
- King of vegetables, starchy and filled with carbohydrates
- Raw as a crunchy salad vegetable with a pungent, slightly spicy flavor
- Haloween special. My soup is medicinal when you have cold
9 Clues: Edible Fungi • Queen of vegetables • Red and round with vitamin C • you'll cry uncovery my layers • Green Pearls cool-season vegetable crop • When it's fresh and you can eat it off the cob • King of vegetables, starchy and filled with carbohydrates • Haloween special. My soup is medicinal when you have cold • ...
Elements of the periodic table 2025-02-04
Food 2023-07-14
Across
- Sweet treat made from cocoa beans. It can be eaten on its own or used in desserts and candies.
- Round, flat bread topped with cheese and various toppings. It is a popular and delicious dish.
- Mexican dish made with a tortilla filled with various ingredients like meat, beans, cheese, and salsa.
- Sandwich made with a patty of ground meat, usually beef, and served with toppings and a bun.
- Long, thin pasta noodles served with sauce, often made from tomatoes and herbs.
- Two slices of bread with various fillings, such as meat, cheese, and vegetables.
Down
- Mixture of raw vegetables, often with added ingredients like lettuce, tomatoes, and dressings.
- Flat, round cake made from batter and cooked on a griddle. It is often served with syrup or fruit.
- Frozen dessert made from sweetened cream or milk. It comes in many flavors and is served cold.
- Japanese dish made with vinegared rice and various ingredients like raw fish, vegetables, or eggs.
- Sweet, ring-shaped pastry often glazed or filled with creams, jams, or chocolates.
- Popped kernels of corn. It is a popular snack often enjoyed while watching movies.
12 Clues: Long, thin pasta noodles served with sauce, often made from tomatoes and herbs. • Two slices of bread with various fillings, such as meat, cheese, and vegetables. • Sweet, ring-shaped pastry often glazed or filled with creams, jams, or chocolates. • Popped kernels of corn. It is a popular snack often enjoyed while watching movies. • ...
Tết Crossword Puzzle 2025-12-19
12 Clues: orchid • gambling • horse zodiac • lion dancing • peach blossom • yellow flower • candied fruit • red envolopes • watermelon seeds • pickled vegetables • glutinous round rice cake • glutinous square rice cake
Cooking Methods 2015-01-20
Across
- cook (food, especially meat) by prolonged exposure to heat in an oven or over a fire
- (with reference to liquid) reach or cause to reach the temperature at which it bubbles and turns to vapour
- a meal or gathering at which meat, fish or other food is cooked out of doors on a rack over an open fire or on a special appearance
- to cook meat or fish under direct heat or over heat on metal bars
- the vapour into which water is converted when heated, forming a white mist or minute water droplets in the air
- to cook food, especially fish, gently in a small amount of liquid
- a dish of meat and vegetables cooked slowly in liquid in a closed dish or pan
Down
- cut (food) into pieces with repeated sharp blows of an axe or knife
- remove the outer covering or skin from (a fruit, vegetable, or prawn)
- to cook something by keeping it almost at boiling point; to be cooked in this way
- cook (food) by dry heat without direct exposure to a flame, typically in an oven
- to cook meat or vegetables very slowly with a little liquid in a closed container
- cook (food) in hot fat or oil, typically in a shallow pan
- to prepare food, especially vegetables, by putting it into boiling water for a short time
- to fry food quickly in a little hot fat
15 Clues: to fry food quickly in a little hot fat • cook (food) in hot fat or oil, typically in a shallow pan • to cook meat or fish under direct heat or over heat on metal bars • to cook food, especially fish, gently in a small amount of liquid • cut (food) into pieces with repeated sharp blows of an axe or knife • ...
Jobs and workplaces 2024-10-16
Across
- I help people with their work on computers
- I welcome guests in a hotel
- I teach in a school
- I wear a uniform, keep the peace and help people
- I take money for shopping and give change to customers in a supermarket
Down
- I grow vegetables and crops on a farm
- I look after my home and my children and prepare meals for my family
- I look after patients in a hospital
- I drive customers to their destinations
- I prepare meals in the kitchen of a restaurant
- I sell fruit and vegetables in a shop
- I serve food to customers in a restaurant
12 Clues: I teach in a school • I welcome guests in a hotel • I look after patients in a hospital • I grow vegetables and crops on a farm • I sell fruit and vegetables in a shop • I drive customers to their destinations • I serve food to customers in a restaurant • I help people with their work on computers • I prepare meals in the kitchen of a restaurant • ...
Traditional Dishes 2023-07-17
Across
- A traditional Japanese dish made with vinegared rice and various toppings like raw seafood (5 letters)
- A traditional Egyptian dish made with ground fava beans and spices (10 letters)
- A famous American dish made from ground beef patty served in a bun (6 letters)
- A traditional Spanish dish made with saffron-infused rice and various ingredients (6 letters)
- A traditional French dish made with snails cooked in garlic and butter (8 letters)
- A traditional Indian dish made with meat or vegetables braised with a spicy sauce (5 letters)
Down
- A traditional British dish made with minced meat and mashed potatoes on top (10 letters)
- A traditional Thai dish made with spicy, coconut milk-based curry and meat or vegetables (9 letters)
- A popular Greek dish made with layers of eggplant, potatoes, and ground meat topped with bechamel sauce (8 letters)
- A popular Italian dish consisting of long, thin noodles and a tomato-based sauce (9 letters)
- A traditional Chinese dish made with stir-fried noodles, vegetables, and meat (8 letters)
- A Mexican dish consisting of a tortilla filled with beans, cheese, and meat (7 letters)
12 Clues: A famous American dish made from ground beef patty served in a bun (6 letters) • A traditional Egyptian dish made with ground fava beans and spices (10 letters) • A traditional French dish made with snails cooked in garlic and butter (8 letters) • A Mexican dish consisting of a tortilla filled with beans, cheese, and meat (7 letters) • ...
7mo Test 2 2024-05-17
8 Clues: A spicy indian dish • Long thin green vegetables • A round italian dish with cheese • Something sweet for your birthday • This is a long and orange vegetable • A dish typically with lettuce and tomato • Something white that you eat with granola • These vegetables can be green, red or yellow
Unit 2 Crossword 2025-03-20
8 Clues: to go to sleep quick • to move your body a lot • something to drink all day • to go get your teeth checked • to play in the garden or park • to clean your hands with water • good for your body but not fruit • good for your body but not vegetables
Kitchen Equipment 2025-06-15
8 Clues: Keeps food cold and fresh • Used to heat food quickly • Used to weight ingredients • A board used to cut food on • Used to scrape mixture from a bowl • Used to protect hands from hot trays • Used to remove the skin off vegetables • Used to strain pasta or wash vegetables
FOOD! 2018-05-22
Spanish food 2020-06-11
Food we like 2022-04-14
What do you like? 2020-01-19
Food 2022-04-27
Food 2019-04-28
FOODS 2018-10-08
Across
- This cereal is very popular with meat, fish or vegetables in many countries
- This meat is a very popular Australian roast dinner.
- This seafood dish is often called Salt and Pepper...
- This fruit is used for salads, sauces, rubbing on bread or snacks
- This type of food is good for you
- This food is very high in sugar
- This dish is made from raw fish
- Many people love these for breakfast
- This meat is delicious when BBQd
Down
- This oil is very popular for cooking and for salads
- This green vegetable is good with ricotta cheese
- Vegetarians don't eat this
- This unique fruit tastes and smells sweet and is easy to carry with you
- These small juicy fruits are in season now
- This food is used to hold or cover cooked meat, vegetables of fruit
- This Middle-Eastern dish consists of meat, lettuce, cheese and sauce wrapped in flat bread.
16 Clues: Vegetarians don't eat this • This food is very high in sugar • This dish is made from raw fish • This meat is delicious when BBQd • This type of food is good for you • Many people love these for breakfast • These small juicy fruits are in season now • This green vegetable is good with ricotta cheese • This oil is very popular for cooking and for salads • ...
Food and Cooking 2020-10-05
Across
- A mixture of ingredients, typically raw vegetables
- Cut food into small cubes
- Cook food by heating it in the vapor from boiling water
- Means style of cooking, typically used with a country/region to specify where it originated from
- Bow tie pasta
- French fries topped with cheese curds and gravy; Canadian dish
- Beat/stir an ingredient with a light and rapid movement
- A piece of the peel of a citrus fruit, used as flavoring
Down
- To fry food lightly and then stew slowly in a closed pot
- Small triangular pastry with savory or sweet fillings
- Set of instructions for a particular dish
- Italian tubular pastry shells with ricotta filling
- A glossy coat over foods
- Knife for chopping meat
- Quick-cooking noodles, served in a broth with meat and vegetables
- To fry food in a small amount of fat
16 Clues: Bow tie pasta • Knife for chopping meat • A glossy coat over foods • Cut food into small cubes • To fry food in a small amount of fat • Set of instructions for a particular dish • A mixture of ingredients, typically raw vegetables • Italian tubular pastry shells with ricotta filling • Small triangular pastry with savory or sweet fillings • ...
Preventing Foodborne Illness 2021-09-08
Across
- Always _____ food in the refrigerator.
- What you do after preparing each food item
- ____is not a reliable indicator of doneness.
- Allows harmful bacteria to spread
- Use or discard refrigerated food on a ____ basis.
- _____ place cooked food on a plate that previously held raw meat, poultry, seafood or eggs.
Down
- Measures the internal temperature of cooked meat, poultry and egg dishes
- What you should do to large amounts of leftovers
- What you should do to slow the growth of bacteria
- You should have ____ cutting boards for produce and meats
- What you should do to different foods
- What you should do to foods to kill harmful bacteria
- What we do to fresh fruits and vegetables
- Don’t use recipes in which eggs remain
- What we use to clean up kitchen surfaces
- What we do to firm-skinned fruits and vegetables
16 Clues: Allows harmful bacteria to spread • What you should do to different foods • Always _____ food in the refrigerator. • Don’t use recipes in which eggs remain • What we use to clean up kitchen surfaces • What we do to fresh fruits and vegetables • What you do after preparing each food item • ____is not a reliable indicator of doneness. • ...
food and stuff 2025-03-06
Across
- You use it to eat some soup
- Apples, oranges, grapes
- To eat soup you use a big one, to drink tea you use a small one
- It's white or brown outside and yellow inside. We eat it for breakfast
- You use it to cut vegetables, fruit or bread
- Tomatoes, potatoes, cucumbers
- You use it to choose the food in the restaurant
- It's a thing for drinking juice carefully
Down
- It's a drink from fruit
- You use them to eat sushi
- It's a small plate under a cup.
- You use it to clean your hands or mouth after food
- It's uncountable food. You can make a toast from it.
- You can put it in the tea and coffee. It's white and sweet
- You can cook some steak from it
- It's a very big cup for drinking lots of tea.
16 Clues: It's a drink from fruit • Apples, oranges, grapes • You use them to eat sushi • You use it to eat some soup • Tomatoes, potatoes, cucumbers • It's a small plate under a cup. • You can cook some steak from it • It's a thing for drinking juice carefully • You use it to cut vegetables, fruit or bread • It's a very big cup for drinking lots of tea. • ...
Mart 2023-07-16
Across
- If a product's price is lowered to save people money.
- Use this to carry around groceries while you shop.
- When you pay for your items and leave.
- Labels that tell us ingredients and nutritional information
- When the mart opens.
- Who you go to if you need help.
- An extra charge thats sometimes already included in the final price or added later.
- This tells you how much the item is.
Down
- An itemized paper that shoes what you have purchased and will need if you must return an item.
- The rules you must follow to return something.
- What the store accepts for payment.
- Items come in different _______ and it's best to always compare them.
- How much meat, fruit, or vegetables weigh.
- You should prepare this list before going to the mart.
- According to the ______ ________ the dairy should be in aisle 1 and meats in aisle 5
- The process where your goods are placed in bags.
- Fruits and vegetables
- When something becomes no good.
18 Clues: When the mart opens. • Fruits and vegetables • Who you go to if you need help. • When something becomes no good. • What the store accepts for payment. • This tells you how much the item is. • When you pay for your items and leave. • How much meat, fruit, or vegetables weigh. • The rules you must follow to return something. • The process where your goods are placed in bags. • ...
el 21 de marzo, 2015 2015-03-20
Food 2019-06-23
AEF-STARTER-PG.123 2020-09-29
Food we like 2022-04-14
vitamins and minerals 2020-06-30
Across
- a condition found in younger adults caused by lack of calcium
- a good source of vitamin D
- a condition found in children caused by a lack of calcium or vitamin D
- a metal needed for healthy blood
- an illness from extreme cases of a lack of vitamin C
- the vitamin that protects unborn babies from spina bifida
- vitamin A is necessary for good health of the ----
- the colour of vegetables that are a good source of vitamin A
- the food group that is a great source of calcium
- vitamins and minerals are known as ----- nutrients
Down
- needed for strong teeth and bones
- what do vitamins B and C have in common
- a condition caused by a lack of iron in the diet
- a vegan source of vitamin B12
- the minimum number of portions of fruit and vegetables needed for good health
- found in salt and helps to regulate fluids
16 Clues: a good source of vitamin D • a vegan source of vitamin B12 • a metal needed for healthy blood • needed for strong teeth and bones • what do vitamins B and C have in common • found in salt and helps to regulate fluids • a condition caused by a lack of iron in the diet • the food group that is a great source of calcium • vitamin A is necessary for good health of the ---- • ...
Brazilian Lunch 2024-11-29
Across
- Flavoring liquid used to enhance food flavor
- A staple food that is commonly paired with beans
- A key ingredient used to enhance flavor in cooking
- A common source of protein from the ocean or lakes
- A refreshing drink made from fruits
- A healthy oil commonly used in Mediterranean cooking
- A dish where meat is grilled, often outdoors
- Animal product commonly eaten for lunch, like steak or pork
- A sweet treat usually served after a meal
Down
- A type of Italian dish made with dough, often served with sauce
- A tangy liquid used in salad dressings and pickling
- Poultry commonly eaten for lunch
- A dish made with eggs, typically fried or scrambled
- A healthy mix of vegetables, often eaten as a side dish
- To finely chop or grind food, especially meat or vegetables
- Popular legume often served with rice
16 Clues: Poultry commonly eaten for lunch • A refreshing drink made from fruits • Popular legume often served with rice • A sweet treat usually served after a meal • Flavoring liquid used to enhance food flavor • A dish where meat is grilled, often outdoors • A staple food that is commonly paired with beans • A key ingredient used to enhance flavor in cooking • ...
ENGLISH II: Knowledge environment 2018-02-12
Across
- used to make the speed changes in a car
- you find fruits and vegetables only
- where you go to buy food, you find fruits and vegetables
- Use there is and there are
- preposition that goes before the gerund
Down
- the opposite meaning of a given word
- it is used to make comparisons
- you have to write
- Interview you have to introduce yourself and answer some questions
9 Clues: you have to write • Use there is and there are • it is used to make comparisons • you find fruits and vegetables only • the opposite meaning of a given word • used to make the speed changes in a car • preposition that goes before the gerund • where you go to buy food, you find fruits and vegetables • Interview you have to introduce yourself and answer some questions
Food and Beverages 2025-05-15
Across
- a drink made from fruits or vegetables
- a mix of food -- often tomatoes and lettuce
- a green vegetable often found in a salad
- a drink often served with a lemon
Down
- round baked dough with cheese, veggies, meat
- a dessert made of flour that often has frosting
- a food with liquid with vegetables and/or meat
- a drink made from coffee beans
- a yellow fruit
9 Clues: a yellow fruit • a drink made from coffee beans • a drink often served with a lemon • a drink made from fruits or vegetables • a green vegetable often found in a salad • a mix of food -- often tomatoes and lettuce • round baked dough with cheese, veggies, meat • a food with liquid with vegetables and/or meat • a dessert made of flour that often has frosting
Knives & Smallwares 2012-03-15
Across
- Ideal for beating eggs of light batters
- Knife for peeling, removing cores
- Used to keep a fine edge on sharp knives
- Spring action or scissor-type tools
- long, thin, narrow blade
- Used to remove food from stocks and soups
- Used to cut dough into equal pieces
- This pan allows a chef to flip items without a spatula
- Used to lift, turn foods
- Knife makes neat work of slicing softer foods such as bread, tomatoes and cake
Down
- Food is held or stored in these
- This pan is used to cook meat and poultry
- Used to rapidly drain water
- Ensures that food is safe
- This cutter can also be used to cut pies and quiches
- Long handle enables you to reach the bottom of the pot
- Pan has a long handle and straight sides
- Used for decorating and assembly
- Removes tiny strips from citrus peels
- Used for straining sauces and stocks, cone shaped
- broad, tapered shape and fine edge is perfect for chopping vegetables
- Not as deep as a stockpot.
- to peel away the outer skin of vegetables
23 Clues: long, thin, narrow blade • Used to lift, turn foods • Ensures that food is safe • Not as deep as a stockpot. • Used to rapidly drain water • Food is held or stored in these • Used for decorating and assembly • Knife for peeling, removing cores • Spring action or scissor-type tools • Used to cut dough into equal pieces • Removes tiny strips from citrus peels • ...
Cooking Crossword By Atif Nazimdeen 2014-02-17
Across
- Used to finely shred foods such as carrots and cheese.
- What can you use to retain the heat of a food in a container?
- For whipping cream, eggs and other foods
- Used for accurate measurements of dry ingredients
- For accurate measurements of food weight
- What do you wear to keep your clothes clean?
- Required for sautéing and shallow frying
- What do you wear to take out things from your oven?
- What type of shoes do you wear while cooking?
- Used for accurate measurements of liquids
Down
- A wooden utensil used to roll out foods, for example, pastry
- For testing readiness of cooking, for example, cakes and fruit
- Provides a solid base for cutting food or resting hot pans
- For picking up hot foods during cooking
- For processing vegetables such as potatoes
- To remove skin from vegetables such as carrots
- To heat and cook foods
- Which is bigger, a tablespoon or a teaspoon?
- What do you wash your hands with before cooking?
- Used for sifting dry ingredients such as flour or straining liquid off foods
20 Clues: To heat and cook foods • For picking up hot foods during cooking • For whipping cream, eggs and other foods • For accurate measurements of food weight • Required for sautéing and shallow frying • Used for accurate measurements of liquids • For processing vegetables such as potatoes • Which is bigger, a tablespoon or a teaspoon? • ...
food and drink 2015-01-05
Across
- often are white, liquid food produced from milk, dairy products
- long vegetables, green, can be eat on sandwich
- a type of fish which is eaten as food
- the meat of a cow
- black, drink, produced from the dark beans
- can be eat for breakfast with milk or yogurt, grainy food
- white, liquid, drink
- often are red or white, producted from stewed fruit, alkoholik drink, often drink only women
- red, small berry, grow in the garden
- can be white or yellow, often with holes, dairy products
Down
- black, very fizzy drink, often drinkable with pizza
- white, creamy, dairy products,lubricated
- the meat of a fich and potato, often vegetarian dish
- a liquid drink, can be apple, orange, grapes, tomatoes or any other fruit and vegetables
- can be black, white and milky, produced from milk, butter
- red, very small berry,grow on the tree
- quite fizzy drink, yellow-brown, often drink only men, produced from barm and various cereal, alkoholic drink
- green, smal berry
- long fruit, yellow
- a piece of food whereat very much sugar
20 Clues: the meat of a cow • green, smal berry • long fruit, yellow • white, liquid, drink • a type of fish which is eaten as food • red, small berry, grow in the garden • red, very small berry,grow on the tree • a piece of food whereat very much sugar • white, creamy, dairy products,lubricated • black, drink, produced from the dark beans • ...
Foods 2016-09-21
Across
- ____ quickly at a high temperature.
- Keep cold foods below ____ F (4C)
- ____ your food thoroughly, especially if it's beef, or poultry
- Cook ____ until the yolk and whites are firm
- Wash your ____ before and after handling food
- ____ grows best at room temperature
- You need to clean cutting boards in between preparing raw meats and vegetables to avoid ______
- You need to ___ your food, utensils, and hands before preparing it
- Wipe up meat juice from all ______ promptly
- Keep hot foods above ____ F (60C)
- Place _____ food on a clean plate
Down
- Safely ______ raw meat and seafood in your refrigerator
- Bring ____, soups, and gravies to a boil
- _________ diary products are dangerous, are risky for food-borne illnesses
- Cold air must circulate to keep food safe in the _______
- _____ Illness is a disease transmitted by food.
- __________ should no longer be pink
- ___ your food before serving, to make sure it's cooked
- ___ fruits and vegetables which have been processed in unsanitary conditions
- ___ your food to try to slow down bacteria growth
- Cut away any _____ or bruised areas
- Cook _______ until opaque and flakes easily with a fork
22 Clues: Keep cold foods below ____ F (4C) • Keep hot foods above ____ F (60C) • Place _____ food on a clean plate • ____ quickly at a high temperature. • __________ should no longer be pink • ____ grows best at room temperature • Cut away any _____ or bruised areas • Bring ____, soups, and gravies to a boil • Wipe up meat juice from all ______ promptly • ...
