nutrition Crossword Puzzles
Nutrition Crossword 2022-02-02
Across
- advertisements are an example of food ______
- food marketing strategy that uses cathcy songs
- listed at the top of label, tells you recommended amount
- nutrient that helps your muscles repair
- the kind of fat you want to limit
- a nutrient that makes up salt
- too much sodium, saturated fat, and added sugars can be damaging to this organ
- minerals and vitamins are _____ nutrients
Down
- having substances that a person or animal needs to be healthy and grow properly;efficient as food
- percentage on a food label
- list of nutrients and ingredients on the packages of food
- a substance that is needed for healthy growth, development, and functioning
- Carbohydrates, fats, and protein are ______ nutrients
- a website used to find information on nutrition
- units of energy
15 Clues: units of energy • percentage on a food label • a nutrient that makes up salt • the kind of fat you want to limit • nutrient that helps your muscles repair • minerals and vitamins are _____ nutrients • advertisements are an example of food ______ • food marketing strategy that uses cathcy songs • a website used to find information on nutrition • ...
Nutrition Basics 2022-01-27
Across
- your body turns this main nutrient into glucose so your body has energy
- this is a mineral found in food, mostly known for milk
- this is part of plant-based foods that cannot be digested so it goes through your system undigested and keeps your digestive system healthy
- a basic process that involves adjusting feeding behavior to balance food intake with energy expenditure.
- organic substances that are generally classified as either fat soluble or water soluble
- this is a mineral and electrolyte and it helps your heartbeat stay regular. It also helps move nutrients into cells and waste products out of cells
- these are the kind of nutrients that give you energy. There are saturated and unsaturated types of this nutrient
- this is a unit of energy in food
- this nutrient is made up of many amino acids joined together. This nutrient is essential for normal cell structure.
Down
- minerals in your body that have an electric charge. This helps balance the amount of water you have in your body
- this is a chemical element required as an essential nutrient to perform functions necessary for life
- a mineral most commonly found in foods we eat and salt.
- the human body is made of 60% of this
- this is the lack of iron, proteins, and other vitamins/minerals
- this is a mineral which is an essential component of hemoglobin
15 Clues: this is a unit of energy in food • the human body is made of 60% of this • this is a mineral found in food, mostly known for milk • a mineral most commonly found in foods we eat and salt. • this is the lack of iron, proteins, and other vitamins/minerals • this is a mineral which is an essential component of hemoglobin • ...
Nutrition Crossword 2021-09-14
Across
- essential for bone strength
- makes plaque on a person's blood vessels. Not necessary.
- soluble dissolvable in fat
- what happens to extra carbs?
- nutrients found in rocks and soil
- helps your body repair and grow
Down
- fat solid at room temp and found in objects like butter
- energy carbs
- a unit of measurement that increases the temp of water by 1 degree
- 45-65% of daily calorie intake
- the chemical process of breaking down and releasing energy
- has all 9 of the essential amino acids
- fats artifical fats made when manufacurers add hydrogen molecules to fat molecules and vegetable oil
- form your cells and protect your nerves
- acids small links that form proteins
15 Clues: energy carbs • soluble dissolvable in fat • essential for bone strength • what happens to extra carbs? • 45-65% of daily calorie intake • helps your body repair and grow • nutrients found in rocks and soil • acids small links that form proteins • has all 9 of the essential amino acids • form your cells and protect your nerves • ...
Human Nutrition 2019-11-05
Across
- Passing out of undigested food as faeces
- Deficiency disease caused by lack of protein in the diet
- Part of villus which absorbs digested fats
- Liquid stored in the gall bladder, helps to emulsify fats
- Prevents food/water from entering the trachea
- Another name for the alimentary canal
Down
- Partly-digested food that moves from the stomach into the small intestine
- Surrounding muscle that block/prevent anything from passing
- Contains some some of each different types of nutrients in a suitable quantity & proportion
- Cells which secrete mucus
- Movement of digested food molecules into the cells where they are used
- The outermost and hardest layer of the tooth
- Movement of muscles along the wall of the alimentary canal
- Disease caused by a water-borne bacterium, causing severe diarrhoea
- Loss of watery faeces
15 Clues: Loss of watery faeces • Cells which secrete mucus • Another name for the alimentary canal • Passing out of undigested food as faeces • Part of villus which absorbs digested fats • The outermost and hardest layer of the tooth • Prevents food/water from entering the trachea • Deficiency disease caused by lack of protein in the diet • ...
Human Nutrition 2019-11-05
Across
- Prevents food/water from entering the trachea
- Passing out of undigested food as faeces
- Liquid stored in the gall bladder, helps to emulsify fats
- Partly-digested food that moves from the stomach into the small intestine
- Another name for the alimentary canal
- Deficiency disease caused by lack of protein in the diet
- The outermost and hardest layer of the tooth
Down
- Part of villus which absorbs digested fats
- Movement of muscles along the wall of the alimentary canal
- Cells which secrete mucus
- Movement of digested food molecules into the cells where they are used
- Surrounding muscle that block/prevent anything from passing
- Contains some some of each different types of nutrients in a suitable quantity & proportion
- Disease caused by a water-borne bacterium, causing severe diarrhoea
- Loss of watery faeces
15 Clues: Loss of watery faeces • Cells which secrete mucus • Another name for the alimentary canal • Passing out of undigested food as faeces • Part of villus which absorbs digested fats • The outermost and hardest layer of the tooth • Prevents food/water from entering the trachea • Deficiency disease caused by lack of protein in the diet • ...
Nutrition Label 2024-01-04
Across
- Supports tissue repair and immune function.
- Sugars naturally present in foods, such as fruits and dairy.
- the measure of energy provided by one serving of the food
- Indicates the percentage of a nutrient in one serving based on a daily diet of 2,000 calories
- The amount considered as one serving
- when consumed in excess, can contribute to high blood pressure and heart disease.
- Dissolves in water to form a gel-like substance
Down
- Essential for cell structure and energy.
- Does not dissolve in water and adds bulk to the stool, aiding in the movement of food through the digestive system.
- Contribute to various physiological functions.
- includes sugars, fibers, and starches
- Simple carbohydrates
- A type of fat present in animal-based foods
- the number of servings in the entire package
- Sugars added during food processing or preparation
15 Clues: Simple carbohydrates • The amount considered as one serving • includes sugars, fibers, and starches • Essential for cell structure and energy. • Supports tissue repair and immune function. • A type of fat present in animal-based foods • the number of servings in the entire package • Contribute to various physiological functions. • ...
Nutrition Vocabulary 2023-02-21
Across
- chronic health condition that affects how your body turns food into energy
- abnormal or excessive fat accumulation that presents a risk to health
- amino acid located mostly in your body's muscles as well as in the brain
- the process by which the body changes food and drink into energy
- building blocks of life
- hormone produced in the pancreas which regulates glucose in the blood
- a chemical compound (such a protein, fat, carb, vitamins, or minerals) contained in foods
Down
- waxy, fat-like substance that is found in all the cells in your body
- source of essential fatty acids, which the body cannot make itself
- a measurement of the energy content of food
- carbohydrate and natural component of most plants, including fruits, veggies, and grains
- nutrient that the body needs in small amounts to function and stay healthy
- food for nourishment
- product that is added to the diet
- distress associated with lack of food
15 Clues: food for nourishment • building blocks of life • product that is added to the diet • distress associated with lack of food • a measurement of the energy content of food • the process by which the body changes food and drink into energy • source of essential fatty acids, which the body cannot make itself • ...
Nutrition & Respiration 2024-02-16
Across
- This is where digestion begins
- This system moves nutrients and oxygen around our body using blood
- Carbon dioxide leaves our body through exhalation
- Gas __________ takes place in the air sacs
- This system removes waste from our bodies
- Breathing out
- The helper __________ include our liver and pancreas
- Breathing in
Down
- The __________ intestine is where we absorb nutrients
- This process gives our body the materials and energy it needs
- The tubes where air enters our body
- The digestive __________ includes the mouth, stomach, small intestine, and large intestine
- This system gets oxygen through breathing
- This system turns food into nutrients
- Contain bronchioles and air sacs
15 Clues: Breathing in • Breathing out • This is where digestion begins • Contain bronchioles and air sacs • The tubes where air enters our body • This system turns food into nutrients • This system removes waste from our bodies • This system gets oxygen through breathing • Gas __________ takes place in the air sacs • Carbon dioxide leaves our body through exhalation • ...
VT1305 Nutrition 2024-05-15
Across
- A mineral important for bone health and muscle function.
- The process of breaking down complex nutrients into simpler forms.
- A type of sugar found in milk.
- The process of eliminating waste products from the body.
- The part of the digestive system where most nutrient absorption occurs.
- The process by which animals break down food into smaller molecules
- The process of converting food into energy within cells.
- A type of nutrient that provides structural support.
Down
- A type of carbohydrate found in plant cell walls.
- A water-soluble vitamin necessary for collagen synthesis.
- A nutrient that provides energy and is essential for growth and maintenance
- A fat-soluble vitamin important for vision.
- A mineral needed for nerve function and fluid balance.
- The enzyme-rich fluid secreted by the liver and stored in the gallbladder.
- A mineral needed for nerve function and fluid balance.
- The basic unit of protein.
16 Clues: The basic unit of protein. • A type of sugar found in milk. • A fat-soluble vitamin important for vision. • A type of carbohydrate found in plant cell walls. • A type of nutrient that provides structural support. • A mineral needed for nerve function and fluid balance. • A mineral needed for nerve function and fluid balance. • ...
Human nutrition 2024-06-03
Across
- The first chemical digestion happens here
- This is the structure in the villi that absorbs digested fats
- The movement of nutrients into the cells of the body, where they are used, becoming part of the cells
- This is the enzyme that breaks maltose down into glucose
- Its absorption is regulated by vitamin D and they are important for bone health
- This is the structure in the small intestine to increase the surface area for digestion and absorption
- This organ produces bile
- The protease that has an optimum pH around 7
Down
- This is caused by insufficient intake of fiber
- The organ that stores bile
- The gland that secretes trypsin, lipase and maltase
- The acidic liquid inside the stomach is called _____________ juice
- Its function is to lubricate and is secreted by goblet cells
- One of the function of bile is to _____________ fats
- This is caused by deficiency of iron
15 Clues: This organ produces bile • The organ that stores bile • This is caused by deficiency of iron • The first chemical digestion happens here • The protease that has an optimum pH around 7 • This is caused by insufficient intake of fiber • The gland that secretes trypsin, lipase and maltase • One of the function of bile is to _____________ fats • ...
Nutrition Vocab 2023-01-26
Across
- this has 0 calories
- unit of energy that we consume when we eat
- this fat is healthy
- process by which we turn food into energy
- having a dry mouth is a symptom of this
- nutrient makes hemoglobin (blood cells)
- this fat is unhealthy
- helps you feel full for longer
- you need this to build healthy blood cells
Down
- this nutrient is fast acting energy
- this nutrient creates muscle
- this mineral stops blood clotting
- maintaining internal balance
- compound that oxidize free radicals in your body
- this can occur from too much sodium intake
15 Clues: this has 0 calories • this fat is healthy • this fat is unhealthy • this nutrient creates muscle • maintaining internal balance • helps you feel full for longer • this mineral stops blood clotting • this nutrient is fast acting energy • having a dry mouth is a symptom of this • nutrient makes hemoglobin (blood cells) • process by which we turn food into energy • ...
Nutrition Crossword 2022-09-02
Across
- Condition in which red blood cells do not contain enough hemoglobin.
- Produces healthy red blood cells, builds muscle mass, hemoglobin production.
- A waxy, fat-like substance that is found only in animal products.
- Supply energy for your body's functions.
- help in growth and repair of body tissue.
- The process of maintaining a steady state inside your body.
Down
- mineral assisting with blood clotting and the function of your nervous system.
- Supply your body with energy, form your cells, maintain body temperature, and protect your nerves.
- The chemical process by which your body breaks down food to release energy.
- Help protect healthy cells from the damage caused by the normal aging process.
- Mineral that maintains water balance in body.
- The amount of energy released when nutrients are broken down.
- Nutrients that occur naturally in rocks and soil.
- Helps with functioning of the heart, water balance.
- Regulate processes in your cells.
15 Clues: Regulate processes in your cells. • Supply energy for your body's functions. • help in growth and repair of body tissue. • Mineral that maintains water balance in body. • Nutrients that occur naturally in rocks and soil. • Helps with functioning of the heart, water balance. • The process of maintaining a steady state inside your body. • ...
Nutrition Basics 2022-09-02
Across
- 65% of your body
- red cells don't have enough hemoglobin
- maintains water balance in the body
- functioning of heart and water balance
- protect healthy cells from damage
- waxy, fatlike substance
- weakness, rapid breathing, weak heartbeat
- important in blood clotting
Down
- regulate many processes in your cells
- maintain body temp. & protect nerves
- maintaining a steady state
- helps prevent constipation
- energy released when nutrients break down
- breaks down food
- necessary for healthy red blood cells
15 Clues: 65% of your body • breaks down food • waxy, fatlike substance • maintaining a steady state • helps prevent constipation • important in blood clotting • protect healthy cells from damage • maintains water balance in the body • maintain body temp. & protect nerves • regulate many processes in your cells • necessary for healthy red blood cells • red cells don't have enough hemoglobin • ...
Nutrition Crossword 2022-09-01
Across
- Organic molecules that are an essential
- Tasteless, odorless substance
- Helps conduct ions
- Biomolecule consisting of carbon,oxygen, etc.
- Helps healthy red blood cells
- seed-bearing structure in flowering plants
- Makes the water balance in ones system
- Substances composed of fatty acids
Down
- Helps with the functioning of the heart
- A solid inorganic substance
- Amount of energy released when nutr. break down
- Amino acid residues joined by peptide bonds
- reserve flower plant-matter
- Body conditions are well kept
- Makes blood clots
15 Clues: Makes blood clots • Helps conduct ions • A solid inorganic substance • reserve flower plant-matter • Tasteless, odorless substance • Body conditions are well kept • Helps healthy red blood cells • Substances composed of fatty acids • Makes the water balance in ones system • Helps with the functioning of the heart • Organic molecules that are an essential • ...
Nutrition Crossword 2022-09-01
Across
- 10-35% of this nutrient should account for your daily calories.
- The 6 classes include carbohydrates. fats, proteins, vitamins, water, and minerals.
- This mineral is essential in the formation of teeth and bones.
- The 7 classes include calcium, sodium, magnesium, potassium, chlorine, sulfur, and phosphorous.
- These are made when manufacturers add hydrogen to the fat molecules in vegetable oils.
- When there is extra in the body, this is converted into a type of starch called glycogen.
Down
- A type of complex carbohydrate that is found in plants.
- The chemical process by which your body breaks down food to release energy.
- The smaller substances found in a long chain of protein.
- Too much of this mineral can result in high blood pressure.
- A condition in which red blood cells do not contain enough hemoglobin.
- These nutrients supply energy for your body.
- A waxy, fatlike substance that is found only in animal products.
- Vitamins that help protect healthy cells from the damage caused by the normal aging process as well as from certain types of cancer.
- When nutrients are broken down in the body, it is measured in this unit.
15 Clues: These nutrients supply energy for your body. • A type of complex carbohydrate that is found in plants. • The smaller substances found in a long chain of protein. • Too much of this mineral can result in high blood pressure. • This mineral is essential in the formation of teeth and bones. • 10-35% of this nutrient should account for your daily calories. • ...
nutrition basics 2022-09-01
Across
- challenging your mind
- average wellness
- values and morals
- second highest cause of death in teens
- lowest wellness
- best wellness
Down
- acting on emotions
- highest cause of death in teens
- relationships
- attitudes thoughts and actions
- quality of live based on health status
- state of body
- health dimensions
- Overall balance of mind, body, and relationships
- third highest cause of death in teens
15 Clues: relationships • state of body • best wellness • lowest wellness • average wellness • health dimensions • values and morals • acting on emotions • challenging your mind • attitudes thoughts and actions • highest cause of death in teens • third highest cause of death in teens • quality of live based on health status • second highest cause of death in teens • ...
Nutrition terms 2022-09-13
Across
- are usually liquid at room temperature.
- means nutrients have been added back to a product.
- means nutrients that were lost during processing have been added back to a product.
- building blocks for your cells.
- are inorganic substances needed for building tissues and regulating body functions.
- is the science of how nutrients support the body.
- are concentrated sources of food energy.
Down
- are solid at room temperature.
- Reference Intakes(DRIs) the RDAs are one of the four references.
- is a fatty substance found in every body cell.
- are a nutrient found in every cell in your body.
- are chemical substances from food, which the body uses to function properly.
- are the major sources of energy in your diet.
- permits a personalized approach to healthful eating.
- are organic substances needed in small amounts for normal growth and the maintenance of good health.
15 Clues: are solid at room temperature. • building blocks for your cells. • are usually liquid at room temperature. • are concentrated sources of food energy. • are the major sources of energy in your diet. • is a fatty substance found in every body cell. • are a nutrient found in every cell in your body. • is the science of how nutrients support the body. • ...
Nutrition Crossword 2022-09-06
Across
- one of the 7 minerals needed in significant amounts
- an amount of energy released from the body
- supplies energy for the human body
- the chemical process by which your body breaks down food to release energy
- maintains body temperature
- has a role in growth and repair of your body's tissues
- nutrients that occur naturally in rocks and soil
- prevents constipation and reduces the risk of colon cancer
Down
- helps protect healthy cells from the damage caused by the normal aging process as well as certain types of cancer
- maintaining a steady state inside the body
- regulate many processes in cells
- Makes up 65% of the human body
- wax-like substance found in animal meat
- problems with blood pressure can come from too much of this
- a condition where red blood cells do not contain enough hemoglobin
15 Clues: maintains body temperature • Makes up 65% of the human body • regulate many processes in cells • supplies energy for the human body • wax-like substance found in animal meat • maintaining a steady state inside the body • an amount of energy released from the body • nutrients that occur naturally in rocks and soil • one of the 7 minerals needed in significant amounts • ...
Nutrition Basics 2023-09-05
Across
- Supply energy for your body's functions
- The chemical process by which your body breaks down food to release energy
- Prevents constipation, reduces the risk of colon cancer, and may help prevent heart disease
- Helps growth and repair of your bodys tissues, also keeps you full for long periods of time
- Type of vitamin that dissolves in fatty materials
- Lowers blood pressure and maintains water bthence in teh body
- Nutrients that occur naturally in rocks and soil
Down
- Waxy, fatlike substance that is found only in animal products
- Important for functioning of your nervous systme and reducing blood clotting
- Type of vitamin that dissolves in water
- Helps functioning of the heart and water balance
- Units of energy in a food
- Forms your cells, maintains body temperature, and protects your nerves
- Necessary for healthy red blood cells
- When manufacturers add hydrogen to the fat molecules in vegetable oils
15 Clues: Units of energy in a food • Necessary for healthy red blood cells • Supply energy for your body's functions • Type of vitamin that dissolves in water • Helps functioning of the heart and water balance • Nutrients that occur naturally in rocks and soil • Type of vitamin that dissolves in fatty materials • Waxy, fatlike substance that is found only in animal products • ...
Nutrition Crossword 2023-09-05
Across
- - Helps build and maintain bones and teeth, nerve and muscle function, and blood clotting.
- - Dissolved substances in water that regulate many processes in your cells.
- - Helps maintain water balance (with sodium) and make proteins. It can also lower blood pressure. Lastly, it controls the functioning of heart and nervous system.
- - Supply your body with energy, form your cells, maintain body temperature, and protect your nerves.
- - A unit that measures the amount of energy released when nutrients are broken down.
- - Process of maintaining a steady state inside your body.
- - Vitamins that help protect healthy cells from the damage caused by the normal aging process as well as from certain types of cancer.
Down
- - A condition in which the red blood cells do not contain enough hemoglobin because of lack of iron in a person's diet. People suffering from this are often weak and tired, and they may become sick easily.
- acid - Proteins are long chains of smaller "links" that are bound together chemically. These smaller "links" are called…
- - It important in the functioning of the heart and water balance. It also helps with nerve function.
- - The chemical process by which your body breaks down food to release energy.
- - Nutrients that occur naturally in rocks and soil, required by the human body in small amounts.
- - Its most important function is their role in the growth and repair of your body's tissues. Can serve as a source of energy.
- - A waxy, fatlike substance that is found only in animal products. When a person has too much of this in their diet, deposits called plaque form on the walls of blood vessels. Heavy plaque buildup may block blood flow to the heart, depriving the heart of oxygen and leading to a heart attack.
- - It is necessary for healthy red blood cells. It also helps build muscle mass in teenagers and helps in energy metabolism.
15 Clues: - Process of maintaining a steady state inside your body. • - Dissolved substances in water that regulate many processes in your cells. • - The chemical process by which your body breaks down food to release energy. • - A unit that measures the amount of energy released when nutrients are broken down. • ...
Nutrition Facts 2023-09-05
Across
- Helps maintain bones and teeth
- Helps your body grow and repair
- Males should have 3 cups everyday
- The chemical reaction in the body's cells that turns food into energy
- Females should drink 10 8ounce cups everyday
- 20%-35% of your total daily calories should come from this
- the small links that build proteins
- help protect healthy cells from the damage caused by the normal aging process
- A waxy fat like substance that is found only in animal products
Down
- Supply energy to your body's functions
- A condition where red blood cells do not contain enough hemoglobin
- helps maintain water balance and helps make proteins
- process of maintaining a steady state in side your body
- harmful fats made by manufactures
- Nutrients that occur naturally in rocks and soil
15 Clues: Helps maintain bones and teeth • Helps your body grow and repair • Males should have 3 cups everyday • harmful fats made by manufactures • the small links that build proteins • Supply energy to your body's functions • Females should drink 10 8ounce cups everyday • Nutrients that occur naturally in rocks and soil • helps maintain water balance and helps make proteins • ...
Plant Nutrition 2023-08-10
Across
- Process through which plants obtain the energy they need for their living processes.
- Substance broken down to sucrose.
- The green pigment in the chloroplast that traps the light energy needed for photosynthesis.
- Specially adapted cells that surround the stomata to open and close it.
- Mineral component absorbed by plant in order to be able to produce amino acids.
- The waxy layer over the surface of the epidermis that prevents the water loss.
Down
- The liquid raw material needed for photosynthesis.
- The upper layer of elongated, regularly arrange photosynthetic cells in the leaf which contain large numbers of chloroplasts.
- The lower layer of photosynthetic cell in the leaf with large air spaces between them to allow diffusion of gases for gas exchange.
- Whole in the epidermis that opens to allow gas exchange and closes to prevent water loss.
- The process by which plants manufacture carbohydrates from raw materials using energy from light.
- Product of respiration that diffuses out of leaves.
- The monosaccharide carbohydrate product of photosynthesis which is used by the plant as a source of energy.
- The gaseous product of photosynthesis.
- The solution that contains salts such as potassium nitrate and magnesium sulphate and is used to improve plants growth without the need of sterilising the soil.
15 Clues: Substance broken down to sucrose. • The gaseous product of photosynthesis. • The liquid raw material needed for photosynthesis. • Product of respiration that diffuses out of leaves. • Specially adapted cells that surround the stomata to open and close it. • The waxy layer over the surface of the epidermis that prevents the water loss. • ...
nutrition education 2023-06-01
Across
- Understanding the importance of magnesium in the diet and how to obtain it from food sources.
- Understanding the role of carbohydrates in the body and how to choose healthy carbohydrate sources.
- Understanding the benefits of probiotics for gut health and learning about sources of probiotics in the diet.
- Understanding the importance of fiber in the diet and how to meet daily fiber needs.
- Understanding the role of vitamins in the body and how to obtain them from food sources.
- Understanding the importance of zinc in the diet and how to obtain it from food sources.
- Understanding the impact of added sugars on health and learning how to limit sugar intake.
- Understanding the impact of sodium on health and learning how to limit sodium intake.
Down
- Understanding the role of minerals in the body and how to obtain them from food sources.
- Learning about nutrient-dense foods that offer a range of health benefits.
- Understanding the role of protein in the body and how to choose healthy protein sources.
- Understanding the importance of iron in the diet and how to obtain it from food sources.
- Understanding the importance of calcium in the diet and how to obtain it from food sources.
- index Understanding how different foods affect blood sugar levels and learning about the glycemic index.
- Understanding the role of fats in the body and how to choose healthy fat sources.
15 Clues: Learning about nutrient-dense foods that offer a range of health benefits. • Understanding the role of fats in the body and how to choose healthy fat sources. • Understanding the importance of fiber in the diet and how to meet daily fiber needs. • Understanding the impact of sodium on health and learning how to limit sodium intake. • ...
Nutrition crossword 2023-10-05
Across
- This source of protein can increase risk of heart disease
- Name for complex carbohydrates
- Method to increase glycogen storage
- Also known as your body fat
- Name for condition of low blood sugar
- When three fat molecules are joined together
- A form of carbohydrate that is converted into glucose
- building block of protein
Down
- Fat helps us absorb these
- Occurs when protein is unable to hold salt and water inside blood vessels
- The worst kind of fat
- Protein deficiency can cause a loss of this
- A possible symptom of low blood sugar
- The number of unessential amino acids
- This type of fat can be found in plant foods
15 Clues: The worst kind of fat • Fat helps us absorb these • building block of protein • Also known as your body fat • Name for complex carbohydrates • Method to increase glycogen storage • A possible symptom of low blood sugar • The number of unessential amino acids • Name for condition of low blood sugar • Protein deficiency can cause a loss of this • ...
Adult Nutrition 2024-10-28
Across
- A measure used to assess body weight relative to height (3 words)
- Monitoring portion sizes to prevent overeating and maintain a healthy weight
- Condition often affecting adults with high abdominal fat, linked to higher disease risk (2 words)
- Term referring to the daily intake level of a nutrient considered sufficient for the majority (abbr.)
- Vitamin essential for bone health, often lacking in adult diets
- Vitamins that can be stored in the body's fatty tissue (2 words)
- Type of iron found in animal-based foods, easily absorbed by the body
- Vitamin crucial during pregnancy for preventing neural tube defects
Down
- Fats that should be limited due to their association with increased risk of heart disease (3 words)
- Type of cholesterol often referred to as "bad" cholesterol (2 words)
- The rate at which the body uses energy at rest (3 words)
- Dietary component essential for digestive health, recommended to reduce cholesterol levels (2 words)
- Nutrients that help protect the body from oxidative stress
- Macronutrient providing energy, important for muscle preservation in older adults
- Essential mineral important for bone health, particularly for preventing osteoporosis
15 Clues: The rate at which the body uses energy at rest (3 words) • Nutrients that help protect the body from oxidative stress • Vitamin essential for bone health, often lacking in adult diets • Vitamins that can be stored in the body's fatty tissue (2 words) • A measure used to assess body weight relative to height (3 words) • ...
FOOD NUTRITION 2024-11-13
Across
- The temperature range (typically between 40∘F40∘F and 140∘F140∘F) where bacteria grow most rapidly in food.
- A condition that occurs when food is frozen for an extended period, causing dehydration and spoilage.
- The transfer of harmful bacteria or substances from one food item to another, often through improper handling.
- Microscopic organisms that can be harmful and cause foodborne illnesses when present in food.
- The act of lowering food temperature to slow down bacterial growth, typically in refrigeration.
- To make something impure or unclean by exposure to or addition of harmful substances.
- Practices that promote health and prevent disease, especially in food preparation.
- The process of food deteriorating in quality due to microbial growth or chemical changes.
Down
- A sickness caused by consuming contaminated food or beverages.
- Techniques used to maintain food at safe temperatures to inhibit bacterial growth.
- The methods of keeping food in a safe and suitable environment to prevent spoilage and contamination.
- The date printed on food packaging indicating the last date for optimal freshness or safety.
- Foods that can spoil quickly and require refrigeration to maintain freshness.
- The process of warming frozen food to bring it to a safe temperature for cooking or consumption.
- The process of maintaining cleanliness to promote health and prevent disease.
15 Clues: A sickness caused by consuming contaminated food or beverages. • Foods that can spoil quickly and require refrigeration to maintain freshness. • The process of maintaining cleanliness to promote health and prevent disease. • Techniques used to maintain food at safe temperatures to inhibit bacterial growth. • ...
Nutrition Basics 2025-05-02
Across
- Aids in digestion
- A food high in healthy fats
- A vegetable high in iron
- Helps regulate body temperature
- Help the body function properly
- A fruit high in potassium
- Main source of energy
Down
- Help build bones and teeth
- Helps carry oxygen in the blood
- A food high in protein
- Builds and repairs muscles
- Important for strong bones and teeth
- Supports immune function
- A simple carbohydrate
- Provide long-term energy storage
15 Clues: Aids in digestion • A simple carbohydrate • Main source of energy • A food high in protein • A vegetable high in iron • Supports immune function • A fruit high in potassium • Help build bones and teeth • Builds and repairs muscles • A food high in healthy fats • Helps carry oxygen in the blood • Helps regulate body temperature • Help the body function properly • ...
Nutrition Basics 2025-05-02
Across
- Aids in digestion
- A food high in healthy fats
- A vegetable high in iron
- Helps regulate body temperature
- Help the body function properly
- A fruit high in potassium
- Main source of energy
Down
- Help build bones and teeth
- Helps carry oxygen in the blood
- A food high in protein
- Builds and repairs muscles
- Important for strong bones and teeth
- Supports immune function
- A simple carbohydrate
- Provide long-term energy storage
15 Clues: Aids in digestion • A simple carbohydrate • Main source of energy • A food high in protein • A vegetable high in iron • Supports immune function • A fruit high in potassium • Help build bones and teeth • Builds and repairs muscles • A food high in healthy fats • Helps carry oxygen in the blood • Helps regulate body temperature • Help the body function properly • ...
Nutrition Crossword 2025-02-25
Across
- This mineral helps with bones and teeth
- A cookie, a chocolate bar, chips and pretzels all contain this type of calories.
- What is it called when food is between the 40-140ferenheit (two words)?
- How many hours can you leave perishable food out on the counter for before it starts to grow bacteria?
- If a client has difficulty swallowing, this would be called what?
- These diminish as we age, making food taste blander. (2 words)
Down
- This is the safest place to thaw your food.
- Starches, fibre and simple sugars are all what?
- We burn these when we exercise.
- This is one of the micronutrient categories.
- The consumption of this should not exceed 400mg per day for the average adult.
- How many seconds do you need to wash your hands for with soap and water?
- True or False; Diet drinks are healthier for you.
- This should take up to 25% of your plate.
- How many types of fat are there?
15 Clues: We burn these when we exercise. • How many types of fat are there? • This mineral helps with bones and teeth • This should take up to 25% of your plate. • This is the safest place to thaw your food. • This is one of the micronutrient categories. • Starches, fibre and simple sugars are all what? • True or False; Diet drinks are healthier for you. • ...
Plant nutrition 2025-02-27
Across
- Essential minerals absorbed from the soil to support plant growth.
- The cell organelle where photosynthesis occurs.
- The gas taken in by plants and used in photosynthesis.
- The process by which plants convert light energy into chemical energy.
- The green pigment in leaves that absorbs light for photosynthesis.
- A factor that affects the rate of photosynthesis by influencing enzyme activity.
- Any condition that restricts the rate of photosynthesis when in short supply.
- Proteins that speed up chemical reactions in photosynthesis.
Down
- The sugar produced during photosynthesis that provides energy for plants.
- The main site where photosynthesis takes place.
- The primary energy source for photosynthesis.
- A crucial reactant in photosynthesis, absorbed by plant roots.
- The strength of light, which impacts the rate of photosynthesis.
- Tiny openings on leaves that allow gas exchange.
- The gas released by plants as a byproduct of photosynthesis.
15 Clues: The primary energy source for photosynthesis. • The main site where photosynthesis takes place. • The cell organelle where photosynthesis occurs. • Tiny openings on leaves that allow gas exchange. • The gas taken in by plants and used in photosynthesis. • The gas released by plants as a byproduct of photosynthesis. • ...
Nutrition Basics 2026-01-30
Across
- two words; need to consume if you're exercising more than 60 minutes
- the number of amino acids your body can make on its own
- two words; best kind of fat to consume
- 0 calories; need to consume 1/2 your body weight daily & essential for hydration
- word for consuming under the recommended amount of vitamins daily
- can spike blood sugar quickly; quick source of energy
Down
- 0 calories; different kinds use different single letters, either fat or water soluble
- example of an essential mineral; also known as Ca on periodic table
- two words; condition defining an overconsumption of fat-soluable vitamins
- insulates & protects organs; best kind to consume would be unsaturated
- builds and repairs muscle; made up of amino acids
- 0 calories; usually coming from the dirt/ground
- total number of kinds of amino acids
- the number of essential amino acids that you need to consume daily
- two words; makes up muscles/proteins
15 Clues: total number of kinds of amino acids • two words; makes up muscles/proteins • two words; best kind of fat to consume • 0 calories; usually coming from the dirt/ground • builds and repairs muscle; made up of amino acids • can spike blood sugar quickly; quick source of energy • the number of amino acids your body can make on its own • ...
Nutrition crossword 2026-02-02
Across
- This is the best fat kind
- having too much of a fat-soluble vitamin
- 4 calories per gram that spikes the blood
- what happens if you have to much of a water-soluble vitamin
- phosphorus, magnesium, sodium, and potassium
- Carbohydrates give a quick source of energy
- type of protein you combine to get all 9 in your diet.
- Helps to repair and build muscles
- best building blocks for proteins
Down
- indigestible part of the plant that helps us clean out our digestive tract
- having too few of a vitamin is called
- insulates body, stores, fat soluble vitamins
- this when exercising 5 hours or more
- drink when exercising 60 minutes or fewer
- contains all essential amino acids
15 Clues: This is the best fat kind • Helps to repair and build muscles • best building blocks for proteins • contains all essential amino acids • this when exercising 5 hours or more • having too few of a vitamin is called • having too much of a fat-soluble vitamin • drink when exercising 60 minutes or fewer • 4 calories per gram that spikes the blood • ...
Nutrition crossword 2026-02-02
Across
- zero calories
- helps process and deliver nutrients around the body
- Calcium phosphorus, and four other minerals that come from the ground
- helps clear out digestive tract
- vegetarians combine these to make proteins
- spikes blood sugar quickly
Down
- too much of fat soluble vitamins
- best types of fats
- A,D,E,K
- main source of energy
- repairs and builds muscles
- not having enough vitamins
- building blocks of protein
- B,C
- most calories per gram
15 Clues: B,C • A,D,E,K • zero calories • best types of fats • main source of energy • most calories per gram • repairs and builds muscles • not having enough vitamins • building blocks of protein • spikes blood sugar quickly • helps clear out digestive tract • too much of fat soluble vitamins • vegetarians combine these to make proteins • helps process and deliver nutrients around the body • ...
nutrition basics 2026-02-05
Across
- should add to drink if working out for 5 hours
- too many vitamins
- basic unit of energy
- unhealthy type of fats
- help digest food
- acids building blocks for proteins
- drink has of your body weight in a day
- healthy type of fats
- quickly spike blood sugar
Down
- healthy greens with many vitamins
- comes from ground mineral starts with c
- quick energy source
- most calorie per gram
- come from ground
- AE,D,K
15 Clues: AE,D,K • help digest food • come from ground • too many vitamins • quick energy source • basic unit of energy • healthy type of fats • most calorie per gram • unhealthy type of fats • quickly spike blood sugar • healthy greens with many vitamins • drink has of your body weight in a day • comes from ground mineral starts with c • acids building blocks for proteins • ...
Nutrition Basics 2026-01-30
15 Clues: Needs • Contain all • Dissolvable • A,B,C,D,E,K • Quick energy • zero calories • Rebuild muscle • Hard to digest • comes from rocks • Lack of something • too much of something • Most calories per gram • Double, and triple bonds • building block for protein • help clean out digestive tract
biology chapter 1 2025-09-07
Across
- organisms must have the potential to do certain behaviors called _____
- organisms all need ______ to live
- all living things share the same _____ of life
- organisms respond to _____ ,reacting to their environment
- organisms need to be able to increase their number of cells
- organisms that can make their own food (plants!)
- living things are called _____
Down
- organisms that rely on getting their nutrition from other organisms (animals)
- the creation of a new organism with its own cells
- organisms all need _____ to survive and perform its life functions
- are made up organisms of one or more _____
11 Clues: living things are called _____ • organisms all need ______ to live • are made up organisms of one or more _____ • all living things share the same _____ of life • organisms that can make their own food (plants!) • the creation of a new organism with its own cells • organisms respond to _____ ,reacting to their environment • ...
Introduction to Nutrition 2025-12-03
Across
- ภาวะโภชนาการเกิน
- ภาวะได้รับสารอาหารไม่เหมาะสม (ทุพโภชนาการ)
- สารอนินทรีย์ที่จำเป็น เช่น แคลเซียม เหล็ก
- สารอาหารให้พลังงานสูงและให้ความอบอุ่น
Down
- ช่วยเจริญเติบโตและซ่อมแซมส่วนที่สึกหรอ
- โรคอ้วนหรือไขมันสะสมมากเกินไป
- ความสามารถในการทำงานที่ได้จากสารอาหาร
- แหล่งพลังงานหลัก พบใน ข้าว แป้ง น้ำตาล
- สารอินทรีย์ที่ร่างกายต้องการเพียงเล็กน้อยแต่ขาดไม่ได้
- กระบวนการนำสารอาหารไปใช้ประโยชน์
- สิ่งที่สิ่งมีชีวิตกินเข้าไปเพื่อให้พลังงาน
11 Clues: ภาวะโภชนาการเกิน • โรคอ้วนหรือไขมันสะสมมากเกินไป • กระบวนการนำสารอาหารไปใช้ประโยชน์ • ความสามารถในการทำงานที่ได้จากสารอาหาร • สารอาหารให้พลังงานสูงและให้ความอบอุ่น • ช่วยเจริญเติบโตและซ่อมแซมส่วนที่สึกหรอ • แหล่งพลังงานหลัก พบใน ข้าว แป้ง น้ำตาล • สารอนินทรีย์ที่จำเป็น เช่น แคลเซียม เหล็ก • ภาวะได้รับสารอาหารไม่เหมาะสม (ทุพโภชนาการ) • ...
Poverty 2022-12-13
Across
- the poor
- without shelter
- the damaging lack of material benefits
- the determination of poverty based on a percentage of the median income in a given location
- lack of proper nutrition
Down
- the point at which a household's income falls below necessary level to purchase food to physically sustain it's memebers
- property owned by a person or company
- the Special Supplemental Nutrition Program for women, infants, and children
- Non-profit housing organization
- money that is owed or due
10 Clues: the poor • without shelter • lack of proper nutrition • money that is owed or due • Non-profit housing organization • property owned by a person or company • the damaging lack of material benefits • the Special Supplemental Nutrition Program for women, infants, and children • the determination of poverty based on a percentage of the median income in a given location • ...
FRESENIUS KABI CROSSOWRD PUZZLE! 2025-09-05
Across
- Tool used to inject medicine into a patient.
- Protein infusion therapy to support the immune system.
- Industry category Fresenius Kabi belongs to.
- Nutrition given directly into the bloodstream.
Down
- Medical practice supported by Kabi’s injectable drugs.
- Critical process to ensure medicines and devices are germ-free.
- Delivering fluids directly into a vein.
- Medical field where chemotherapy drugs are widely used.
- Therapy to give patients energy and nutrients.
- Liquid part of the blood often used in transfusions.
10 Clues: Delivering fluids directly into a vein. • Tool used to inject medicine into a patient. • Industry category Fresenius Kabi belongs to. • Therapy to give patients energy and nutrients. • Nutrition given directly into the bloodstream. • Liquid part of the blood often used in transfusions. • Medical practice supported by Kabi’s injectable drugs. • ...
Affix Crossword 2023-11-02
31 Clues: one • end • foot • with • many • form • heat • into • above • light • equal • below • again • plants • around • single • middle • neuron • across • animal • to eat • disease • response • nutrition • poisonous • dissolving • inflammation • condition or process • having an aversion for • having a preference for • relating to sperm or seeds
Lesson 5 How potatoes changed the world 1 2024-05-02
24 Clues: 악마 • 기근 • 10년 • 모험하다 • 굶주리다 • 꾸준하게 • 제조하다 • ~대신에 • ~를 먹이다 • 드문, 희귀한 • 영양, 영양분 • 대다수, 대부분 • 경작물, 농작물 • 비교적, 상대적으로 • 절망적인, 필사적인 • 비싸지 않은, 값싼 • 점령하다, 차지하다 • ~를 식민지로 만들다 • 낯선, 익숙하지 않은 • 벨기에의, 벨기에 사람 • (오븐이나 불에) 굽다 • 평균적인, 보통의, 평범한 • 생경한, 이질적인, 외래의 • 제공하다,(음식을) 차려 내다
Spanish 2024-11-20
24 Clues: to skip • celsius • the ear • the flu • to take • to avoid • the chest • the syrup • the cough • nutrition • the heart • to advise • the fever • to demand • to sneeze • the asprin • to include • to contain • the muscle • the allergy • to complain • to devolop • the antibiotic • to have a cold
Spanish 2024-11-20
24 Clues: to skip • celsius • the ear • the flu • to take • to avoid • the chest • the syrup • the cough • nutrition • the heart • to advise • the fever • to demand • to sneeze • the asprin • to include • to contain • the muscle • the allergy • to complain • to devolop • the antibiotic • to have a cold
Spanish 2024-11-20
24 Clues: to skip • celsius • the ear • the flu • to take • to avoid • the chest • the syrup • the cough • nutrition • the heart • to advise • the fever • to demand • to sneeze • the asprin • to include • to contain • the muscle • the allergy • to complain • to devolop • the antibiotic • to have a cold
19 2025-08-19
Across
- Liver disease
- Pill form
- Blood clotter
- Widespread disease
- Blood sugar
- Mental disorder
- Blood vessel
- Germs
- Disease resistance
- Health practice
- Cancer study
- Medical operation
- Food science
Down
- Care facility
- Dead tissue
- Healing substance
- Small organ
- Body structure
- Germ free
- Physical injury
- Pain killer
- Disease cause
- Tissue sample
- Life gas
- Hip bone
25 Clues: Germs • Life gas • Hip bone • Pill form • Germ free • Dead tissue • Small organ • Blood sugar • Pain killer • Blood vessel • Cancer study • Food science • Care facility • Liver disease • Blood clotter • Disease cause • Tissue sample • Body structure • Physical injury • Mental disorder • Health practice • Healing substance • Medical operation • Widespread disease • Disease resistance
Nutrition In Plants 2017-05-23
Across
- Plants that feed on dead and decayed.
- Gas produced during photosynthesis.
- Bacteria present in leguminous plants.
- Plants that feed on insects.
Down
- Green pigment present in leaves.
- Carbon dioxide from air is taken through tiny pores.
- Plants or animals who depend on others for nutrition.
- Self nourishment nutrition.
8 Clues: Self nourishment nutrition. • Plants that feed on insects. • Green pigment present in leaves. • Gas produced during photosynthesis. • Plants that feed on dead and decayed. • Bacteria present in leguminous plants. • Carbon dioxide from air is taken through tiny pores. • Plants or animals who depend on others for nutrition.
Abbreviations Project 2022-02-28
Across
- Total parenteral nutrition
- Traumatic brain injury
- Transient ischemic attack
- Tuberculosis
- Temporomandibular joint
- Total hip replacement
- Teen dating violence
- Total knee replacement
Down
- Three times daily
- Tonsillectomy
- Tablet
- The Joint Commision
- Transurethral resection of the prostate
- Thrombo-embolic disease
- Temperature, pulse, and respirations
- Temperature
16 Clues: Tablet • Temperature • Tuberculosis • Tonsillectomy • Three times daily • The Joint Commision • Teen dating violence • Total hip replacement • Traumatic brain injury • Total knee replacement • Temporomandibular joint • Thrombo-embolic disease • Transient ischemic attack • Total parenteral nutrition • Temperature, pulse, and respirations • Transurethral resection of the prostate
Family Reunion 2023-06-25
16 Clues: city • state • leisure • embrace • a memory • assemble • win or lose • intense feeling • instrument sound • very enthusiastic • past present future • where you come from • nutrition supplement • a group of one or more • a conversation with God • from one place to another
Pregnancy Crossword Sheet 2013-04-15
Across
- Limit your intake on ________.
- ________ multivitamins are taken during pregnancy.
- A woman's nutritional requirements ___________ during pregnancy.
- You can ____ nutrients since the baby consumes it.
- This sheet is all about the life cycle stage of ______.
- Drink plenty of ______ to prevent being dehydrated.
Down
- Vitamin that prevents neural tube defects.
- Prenatal nutrition is important for both the mother and the _____.
- During pregnancy certain foods should be avoided such as ____ meat.
- Staying ______ and eating _______ is important during pregnancy.(both blanks are the same)
- Good ________ is important for preparing the body for the demands of pregnancy.
11 Clues: Limit your intake on ________. • Vitamin that prevents neural tube defects. • ________ multivitamins are taken during pregnancy. • You can ____ nutrients since the baby consumes it. • Drink plenty of ______ to prevent being dehydrated. • This sheet is all about the life cycle stage of ______. • A woman's nutritional requirements ___________ during pregnancy. • ...
Health 2025-01-13
Across
- This can disrupt the balance of neurotransmitters in your brain and affect your feelings, thoughts and behaviour.
- The type of stis that are untreatable
- Chewable nicotine
- A critical part of health and development
- what you get for drinking and diving
Down
- Shows that nutrition facts of a food or drink product
- The type of stis that are treatable
- An addictive chemical that can be found in vapes, tobacco, and cigarettes
- Something you can use as protection from stis
- Something that most retired vets have from wartime
- What you get when you aren't safe
11 Clues: Chewable nicotine • What you get when you aren't safe • The type of stis that are treatable • what you get for drinking and diving • The type of stis that are untreatable • A critical part of health and development • Something you can use as protection from stis • Something that most retired vets have from wartime • Shows that nutrition facts of a food or drink product • ...
Health 2025-01-10
Across
- Something that most retired vets have from wartime
- The type of stis that are untreatable
- The type of stis that are treatable
- Something you can use as protection from stis
- What you get when you aren't safe
- Shows that nutrition facts of a food or drink product
Down
- A critical part of health and development
- Chewable nicotine
- what you get for drinking and diving
- This can disrupt the balance of neurotransmitters in your brain and affect your feelings, thoughts and behaviour.
- An addictive chemical that can be found in vapes, tobacco, and cigarettes
11 Clues: Chewable nicotine • What you get when you aren't safe • The type of stis that are treatable • what you get for drinking and diving • The type of stis that are untreatable • A critical part of health and development • Something you can use as protection from stis • Something that most retired vets have from wartime • Shows that nutrition facts of a food or drink product • ...
ruminant crossword 2024-10-29
Across
- - organic compound containing carbon hydrogen and oxygen
- - the third compartment of the ruminant stomach
- - a feed containing more than 18% crude fiber when dry
- - the organ in the digestive system that receives the feed
- - and organic compoud made up of amino acids and containing carbon, hydrogen, oxygen, and nitrogen
- - inorganic substance needed in small amounts for proper nutrition
- - an organic compound needed in small amounts for nutrition
- - complex carbohydrates ex. Cellulose and lignin
- - animals that eat plants
- - organic compound composed of carbon, hydrogen, and oxygen that is solid at body temperature
Down
- - the first and largest compartment of the ruminant stomach
- Ration - feed allowance for a 24 hour period that has all the nutrients an animal needs in the right proportions or amounts
- - the fourth compartment of a true stomach of the ruminant animal
- - feed contianing less than 18% crude fiber when dry
- - the second compartment of the ruminant stomach
- - animal that eats both plants and flesh
- - foods ability to be tasty
- - animal that eats flesh
18 Clues: - animal that eats flesh • - animals that eat plants • - foods ability to be tasty • - animal that eats both plants and flesh • - the third compartment of the ruminant stomach • - the second compartment of the ruminant stomach • - complex carbohydrates ex. Cellulose and lignin • - feed contianing less than 18% crude fiber when dry • ...
Revier English 9 - Vocabulary root word 1-21 review 2021-03-15
Across
- poor nutrition
- go beyond
- ordered to do
- self centered
- based on thought
- smooth speaking or reading
- gives money
- light up
- heart surgeon
- speak without moving lips
Down
- to make
- throws light
- before the entry
- highway between states
- good
- study of humankind
- madness for fire
- both hands
- changes shape
- rule of law
- take the football
21 Clues: good • to make • light up • go beyond • both hands • rule of law • gives money • throws light • ordered to do • changes shape • self centered • heart surgeon • poor nutrition • before the entry • madness for fire • based on thought • take the football • study of humankind • highway between states • speak without moving lips • smooth speaking or reading
Denise Garcia Suffixes 2023-11-06
Across
- development
- pain
- profucing
- tumor
- state of
- produces
- treatment
- stufy of
- specialist
- state
- inflamation
- narrowing
- cell
- abnormal softening
- rupture
- flow
Down
- disease
- pain
- drooping
- abnormal enlargement
- hernia
- dilation
- to bleed excessivley
- destruction
- that which produces
- disease process
- cut
- hardening of an artery
- form
- nutrition
- disease characterized by
31 Clues: cut • pain • pain • cell • form • flow • tumor • state • hernia • disease • rupture • drooping • state of • produces • dilation • stufy of • profucing • treatment • narrowing • nutrition • specialist • development • destruction • inflamation • disease process • abnormal softening • that which produces • abnormal enlargement • to bleed excessivley • hardening of an artery • disease characterized by
Checkpoint A2/B1 Unit 4 2024-01-17
Across
- ograniczyć
- łokieć
- poduszka
- wzrost
- bolący, obolały
- powszechny
- biodro
- krwotok z nosa
- opalenizna
- udo
- niewystarczający
- trening
- wskazówka, rada
- bolesny
- zranić
- ankieta, sondaż
- kaszel
- leczyć
- nagły wypadek, krytyczna sytuacja
Down
- podbródek
- zatrucie pokarmowe
- obcisły, ciasny
- czoło
- ucisk
- klatka piersiowa
- naukowy
- szyja
- grypa
- sanitariusz
- środek , lekarstwo
- żywienie, odżywianie
31 Clues: udo • czoło • ucisk • szyja • grypa • łokieć • wzrost • biodro • zranić • kaszel • leczyć • naukowy • trening • bolesny • poduszka • podbródek • ograniczyć • powszechny • opalenizna • sanitariusz • krwotok z nosa • obcisły, ciasny • bolący, obolały • wskazówka, rada • ankieta, sondaż • klatka piersiowa • niewystarczający • zatrucie pokarmowe • środek , lekarstwo • żywienie, odżywianie • nagły wypadek, krytyczna sytuacja
El Bienestar 2023-03-09
29 Clues: Diet • Weak • Calm • Sweat • Enjoy • Strong • Muscle • Stress • Active • Protien • Trainer • Vitamin • Caffeine • Flexible • Balanced • Calories • To train • Healthly • Nutrition • To suffer • Sedentary • To reduce • To warm up • Well-being • Decaffeinated • To hurry/rush • To gain weight • Addicted to tv • To loose weight
10 2024-08-30
Across
- Health state.
- Pain management.
- Return again.
- Support.
- Anti-inflammatory.
- Health professional.
- Physical activity.
- Disease study.
- Unwanted reaction.
- Imaging test.
- Trial research.
- Immune-based treatment.
Down
- Drug therapy.
- Tumor removal.
- Emotional support.
- Therapy aim.
- Radiation type.
- Support system.
- Symptom management.
- Inner strength.
- Blood condition.
- Treatment center.
- Nutrition care.
- Life focus.
- Health expert.
25 Clues: Support. • Life focus. • Therapy aim. • Drug therapy. • Health state. • Return again. • Imaging test. • Tumor removal. • Disease study. • Health expert. • Radiation type. • Support system. • Inner strength. • Nutrition care. • Trial research. • Pain management. • Blood condition. • Treatment center. • Emotional support. • Anti-inflammatory. • Physical activity. • Unwanted reaction. • Symptom management. • ...
Food trends and diets 2025-07-26
Across
- – uyda tayyorlangan
- – vegan
- – vegetarian
- – ovqatlanish / oziqlanish
- – minerallar
- – uglevodlar
- – masalliqlar
- – laktozasiz
- – retsept
- – trend / urf
- – ovqat
- – odat
Down
- – oqsil
- – tashqarida ovqatlanish
- – porsiya
- – vitaminlar
- – organik
- – toza ovqatlanish
- – glutensiz
- – fitnes / jismoniy holat
- – restoran
- – kaloriyalar
- – sog‘lom
- – tamaddi / yengil ovqat
- – smuzi
- – shakar
- – ovqat / taom
- – parhez
- – superovqat
- – yog‘
30 Clues: – yog‘ • – odat • – oqsil • – vegan • – smuzi • – ovqat • – shakar • – parhez • – porsiya • – organik • – sog‘lom • – retsept • – restoran • – glutensiz • – vitaminlar • – vegetarian • – minerallar • – uglevodlar • – laktozasiz • – superovqat • – kaloriyalar • – masalliqlar • – trend / urf • – ovqat / taom • – toza ovqatlanish • – uyda tayyorlangan • – tashqarida ovqatlanish • – tamaddi / yengil ovqat • – fitnes / jismoniy holat • ...
Food trends and diets 2025-07-21
Across
- – uyda tayyorlangan
- – vegan
- – vegetarian
- – ovqatlanish / oziqlanish
- – minerallar
- – uglevodlar
- – masalliqlar
- – laktozasiz
- – retsept
- – trend / urf
- – ovqat
- – odat
Down
- – oqsil
- – tashqarida ovqatlanish
- – porsiya
- – vitaminlar
- – organik
- – toza ovqatlanish
- – glutensiz
- – fitnes / jismoniy holat
- – restoran
- – kaloriyalar
- – sog‘lom
- – tamaddi / yengil ovqat
- – smuzi
- – shakar
- – ovqat / taom
- – parhez
- – superovqat
- – yog‘
30 Clues: – yog‘ • – odat • – oqsil • – vegan • – smuzi • – ovqat • – shakar • – parhez • – porsiya • – organik • – sog‘lom • – retsept • – restoran • – glutensiz • – vitaminlar • – vegetarian • – minerallar • – uglevodlar • – laktozasiz • – superovqat • – kaloriyalar • – masalliqlar • – trend / urf • – ovqat / taom • – toza ovqatlanish • – uyda tayyorlangan • – tashqarida ovqatlanish • – tamaddi / yengil ovqat • – fitnes / jismoniy holat • ...
Spelling 12/5 2022-12-06
Across
- unsure
- a notebook
- being brave
- motivating someone
- being caring
- happiness
- decimal place value
- nutrition
- to grow
- causing harm
Down
- a lot
- a person who reports news
- an adventure
- peace
- a state in the midwest
- loosing track of information
- something you care about
- doing well in something
- Moines capital of Iowa
- decimal place value out of 100
20 Clues: a lot • peace • unsure • to grow • happiness • nutrition • a notebook • being brave • an adventure • being caring • causing harm • motivating someone • decimal place value • a state in the midwest • Moines capital of Iowa • doing well in something • something you care about • a person who reports news • loosing track of information • decimal place value out of 100
Nervous Conditions 2014-02-03
Across
- / not needed
- / to be practical
- / made
- / made English
- / a person who believes in Equality
- / miles
- / to be freed
- / little sister
- / higher
- / Greatest uncle
- / a fool
- / a hobby
- / disease
Down
- / to be excluded
- / something Tambu lack
- / very highclass
- / Maiguru for his death
- / grieve over a loved one
- / social system
- / code of proper behaviour
- / Maiguru calls Tambu
21 Clues: / made • / miles • / higher • / a fool • / a hobby • / disease • / not needed • / to be freed • / made English • / social system • / little sister • / to be excluded • / very highclass • / Greatest uncle • / to be practical • / Maiguru calls Tambu • / something Tambu lack • / Maiguru for his death • / grieve over a loved one • / code of proper behaviour • / a person who believes in Equality
życie prywatne 2021-11-25
Across
- uzupełnij wyrażenie"suck a.....
- uzupełnij wyrażenie".....away
- uzupełnij wyrażenie".....up
- bliźnięta
- uzupełnij wyrażenie".....do the
- wymieniać się
- uzupełnij wyrażenie".....with
- uprawiać sport
- narodziny
- umrzeć
Down
- wkładać
- uzupełnij wyrażenie".....from
- odżywianie,żywienie
- uzupełnij wyrażenie".....anniversary
- uzupełnij wyrażenie".....photos
- być w podeszłym wieku
- uzupełnij wyrażenie".....divorced
- uzupełnij wyrażenie".....out with
- uzupełnij wyrażenie".....homework
- uzupełnij wyrażenie".....up with
20 Clues: umrzeć • wkładać • bliźnięta • narodziny • wymieniać się • uprawiać sport • odżywianie,żywienie • być w podeszłym wieku • uzupełnij wyrażenie".....up • uzupełnij wyrażenie".....from • uzupełnij wyrażenie".....away • uzupełnij wyrażenie".....with • uzupełnij wyrażenie"suck a..... • uzupełnij wyrażenie".....photos • uzupełnij wyrażenie".....do the • uzupełnij wyrażenie".....up with • ...
El Bienestar 2024-03-18
29 Clues: Diet • Weak • Calm • Sweat • Enjoy • Strong • Muscle • Stress • Active • Protien • Trainer • Vitamin • Caffeine • Flexible • Balanced • Calories • To train • Healthly • Nutrition • To suffer • Sedentary • To reduce • To warm up • Well-being • Decaffeinated • To hurry/rush • To gain weight • Addicted to tv • To loose weight
Dieta y nutrición 2025-01-17
31 Clues: oil • meat • food • rest • diet • grain • fruit • fiber • weight • reduce • to add • sodium • flavor • calcium • healthy • vitamin • protein • routine • provide • to relax • additive • to train • nutrition • to stretch • to consume • vegetables • to contain • to increase • cholesterol • to get tired • to lose weight
Food trends and diets 2025-07-21
Across
- – shakar
- – trend / urfingredients – masalliqlar
- – parhez
- – toza ovqatlanish
- – fitnes / jismoniy holat
- – organik
- – restoran
- – yog‘
- – sog‘lom
- – ovqatlanish / oziqlanish
- – porsiya
- – smuzi (mevali quyuq ichimlik)
- – uyda tayyorlangan
- – laktozasiz
Down
- – glutensiz
- – kaloriyalar
- – odat
- – minerallar
- – vitaminlar
- – vegan
- – oqsil
- – vegetarian
- – tashqarida ovqatlanish
- – superovqat
- – ovqat
- – retsept
- – ovqat / taom
- – uglevodlar
- – tamaddi / yengil ovqat
29 Clues: – odat • – yog‘ • – vegan • – oqsil • – ovqat • – shakar • – parhez • – organik • – sog‘lom • – porsiya • – retsept • – restoran • – glutensiz • – minerallar • – vitaminlar • – vegetarian • – superovqat • – uglevodlar • – laktozasiz • – kaloriyalar • – ovqat / taom • – toza ovqatlanish • – uyda tayyorlangan • – tashqarida ovqatlanish • – tamaddi / yengil ovqat • – fitnes / jismoniy holat • – ovqatlanish / oziqlanish • ...
Spanish 3H 2026-01-26
36 Clues: ads • fit • like • risk • rest • loan • blame • foods • smell • reach • advise • hydrate • cuisine • located • sunrise • consume • sponsor • harvest • diluted • stretch • resting • obesity • balanced • generate • fullness • exercise • sausages • junkfood • increase • patterns • wellbeing • nutrition • overweight • commitment • occupational • ultraprocessed
Puzzle #18 – Healthy Aging 2025-07-01
15 Clues: - Need exams • - Drink water • - Oral health • - Doctor visit • - Stress relief • - Flu and others • - Balanced meals • - Prevents falls • - Restore your body • - Present awareness • - Good for digestion • - Low impact exercise • - Movement and breath • - Keeps body flexible • - Vitamins or minerals
Nutritional intervention for elderly 2025-04-16
Across
- Excess body fat that may still coexist with malnutrition
- Age-related loss of muscle mass
- Process that slows down with aging, affecting nutrient absorption
- This slows with age, affecting energy needs
- Total daily energy requirement that may decrease with age
Down
- Common psychological factor affecting elderly nutrition
- Often used to meet nutritional needs in elderly
- Nutrients that protect cells from damage
- Common bowel issue relieved by fiber and fluids
- Difficulty in swallowing that affects nutrition
10 Clues: Age-related loss of muscle mass • Nutrients that protect cells from damage • This slows with age, affecting energy needs • Often used to meet nutritional needs in elderly • Common bowel issue relieved by fiber and fluids • Difficulty in swallowing that affects nutrition • Common psychological factor affecting elderly nutrition • ...
Crossword Puzzle 학번: 이름: 2020-07-29
Crossword Puzzle for 2nd Graders 2020-07-29
medical mindset weekly digest puzzle 2023-01-20
Across
- - ways to lower the chances of contracting or coming in contact with a disease
- - monosaccharide
- - an emulsifier produced by the liver
- - the study of how a disease comes to be, spreads, and affects people.
- the creation of an organism that is the exact genetic copy of another
- - the way a disease spreads
- - very small, single celled organisms found in most materials and on surfaces
- - complex carbohydrates
- acid - about 20 used in the human body/nutrition
- - units of hereditary information
Down
- - a disease that originated in animals but spread to humans
- - the way a disease affects your body
- - a bodily response to a disease, or a physical feature that is regarded as indicating the disease
- - structural carbohydrate, aka fibre
- - the likely course or outcome of a medical condition
- - a widespread occurrence of an infectious disease in a community at a particular time
- fat - increases LDL, decreases HDL
- - an unusually high outbreak of a new infectious disease that is spreading through the human population across a large region
- - bacteria that makes you sick.
- - a measurement of energy in nutrition
20 Clues: - monosaccharide • - complex carbohydrates • - the way a disease spreads • - bacteria that makes you sick. • - units of hereditary information • fat - increases LDL, decreases HDL • - structural carbohydrate, aka fibre • - the way a disease affects your body • - an emulsifier produced by the liver • - a measurement of energy in nutrition • ...
teen pregnancy 2025-09-09
Across
- Birthweight, Babies born under 5.5 pounds.
- New duties placed on teen parents.
- Program that helps parents continue work or school.
- Pressure, Social influence that can contribute to risky behaviors.
- High school equivalency option for dropouts.
- Male parent of the child.
- Support, Legal responsibility to provide financial support for a child.
- Support system that can help provide housing, money, and care.
- Babies often born too soon to teen mothers.
- Preventive method for avoiding pregnancy.
- The age group most at risk.
Down
- Important factor for a healthy pregnancy.
- Professional support offered to pregnant teens.
- When a teen leaves school before graduation.
- Health care visits during pregnancy.
- Negative judgment faced by teen parents.
- 100% effective method of preventing pregnancy.
- A potential emotional impact of teen pregnancy.
- Type of leave related to pregnancy and childbirth.
- Area often disrupted by teen pregnancy.
- Daily care required when the parent is at school or work.
- Alternative choice for parenting.
- A major challenge for teen parents.
- Government program that provides nutrition assistance for women, infants, and children.
- Service often lacking for pregnant teens.
25 Clues: Male parent of the child. • The age group most at risk. • Alternative choice for parenting. • New duties placed on teen parents. • A major challenge for teen parents. • Health care visits during pregnancy. • Area often disrupted by teen pregnancy. • Negative judgment faced by teen parents. • Important factor for a healthy pregnancy. • ...
Puzzle #18 – Healthy Aging 2025-07-01
15 Clues: - Need exams • - Drink water • - Oral health • - Doctor visit • - Stress relief • - Prevents falls • - Flu and others • - Balanced meals • - Present awareness • - Restore your body • - Good for digestion • - Low impact exercise • - Keeps body flexible • - Movement and breath • - Vitamins or minerals
12FT - Contemporary Nutrition Issues 2020-04-16
8 Clues: a plant used as food • the science of eating • a person ages between 13-19 • the state of being free from illness • dietary material that aids in digestion • iron deficient under-nutrition condition • choices a person makes about eating and exercise • something that can cause a life-threatening reaction
12FT - Contemporary Nutrition Issues 2020-04-16
8 Clues: a plant used as food • the science of eating • a person ages between 13-19 • the state of being free from illness • dietary material that aids in digestion • iron deficient under-nutrition condition • choices a person makes about eating and exercise • something that can cause a life-threatening reaction
NUTRITION IN PLANTS 2017-05-16
Across
- THE PIPE LIKE STRUCTURE WHICH HELPS IN THE transportation OF WATER AND SOLUBLE NUTRIENTS.
- THE MODE OF TAKING IN FOOD BY AN ORGANISM AND ITS utilizationIN THE BODY IS CALLED NUTRITION.
- ORGANISMS THAT DEPEND ON OTHERS FOR FOOD.
- FOOD MAKING PROCESS OF THE PLANT.
- THE PLANTS THAT DEPEND ON INSECT FOR FOOD.
- THE PLANTS FROM WHICH THE PARASITES GET FOOD.
- THE COMPONENTS OF FOOD LIKE CARBOHYDRATES,FATS,proteins,vitamins AND MINERALS.
- IT HELPS IN THE TRANSPORTATION OF CARBOHYDRATES.
Down
- SHARING OF SHELTER AND NUTRIENTS
- GREEN PIGMENT IN PLANTS.
- ORGANISMS THAT DEPEND ON DEAD OR DECAYED MATTER FOR FOOD
- ORGANISMS THAT CAN PREPARE THEIR OWN FOOD.
- SMALL OPENINGS OR TINY PORES UNDER THE LEAVES.
13 Clues: GREEN PIGMENT IN PLANTS. • SHARING OF SHELTER AND NUTRIENTS • FOOD MAKING PROCESS OF THE PLANT. • ORGANISMS THAT DEPEND ON OTHERS FOR FOOD. • ORGANISMS THAT CAN PREPARE THEIR OWN FOOD. • THE PLANTS THAT DEPEND ON INSECT FOR FOOD. • THE PLANTS FROM WHICH THE PARASITES GET FOOD. • SMALL OPENINGS OR TINY PORES UNDER THE LEAVES. • ...
Variations in Health 2 2023-10-03
13 Clues: Vision • Hearing • Smelling • Nutrition • Sweet/Salty • Has a trunk • Flying mammal • Large marsupial • Damage the lungs • Damage the liver • Man's best friend • Likes to chase mice • Health care Provider
Nutrition Ch 10 2026-01-20
Across
- This type of metabolism breaks down stored fat, muscle, and other tissues to make energy; body is in “survival mode”
- This type of metabolism is when the body is in a building up state; body is in “repair mode”
- Administering any IV medication through a PN IV line or port is _____
- Nutrition that is used when a GI tract is not functioning
- Daily weight that are stable or ↑ up to 1kg/day is evidence that supports PN ________
- _______-check prescription with another nurse before starting PN
Down
- A visible oily/fat layer in PN that indicates separation or compromised solution. Discard if present.
- This type of filter is used to PN to prevent particles, precipitates, or microorganisms from entering the bloodstream. This filter is not used for lipids.
- Stop lipids 12 hours before _________ blood test
- Type of parenteral nutrition that is short term, given through a peripheral line, and is nutritionally incomplete
- Syndrome caused by an acute shift from starvation to feeding causing dangerous electrolyte/ fluid imbalance
- Using an infusion pump to deliver PN will avoid this
- Let refrigerated PN warm to room temperature for _____ hour(s) before use
- Type of parenteral nutrition that is long term, given through a central line, and is nutritionally complete
14 Clues: Stop lipids 12 hours before _________ blood test • Using an infusion pump to deliver PN will avoid this • Nutrition that is used when a GI tract is not functioning • _______-check prescription with another nurse before starting PN • Administering any IV medication through a PN IV line or port is _____ • ...
Synonym 2025-02-10
almuerzo escolar Lizeth Apolonio 2025-11-04
NUTRITION IN PLANTS 2016-04-26
Across
- GREEN COLOUR PIGMENT
- NECESSARY COMPONENTS OF FOOD FOR OUR BODY
- MODE OF NUTRITION USED BY FUNGI AND BACTERIA
- PROCESS OF TAKING IN FOOD BY AN ORGANISM
Down
- TINY PORES FROM WHICH PLANTS TAKE IN CARBON DIOXIDE
- PIPES WHICH WATER AND MINERALS ARE TRANSPORTED THROUGH
- GREEN STRUCTURES IN THE CELL OF GREEN LEAVES
- PLANT THAT SUCKS FOOD FROM ANOTHER PLANT WITH ROOT-LIKE STRUCTURES
- PLANT FROM WHICH A PARASITE GETS ITS FOOD
- CERTAIN BACTERIA IN SOIL
10 Clues: GREEN COLOUR PIGMENT • CERTAIN BACTERIA IN SOIL • PROCESS OF TAKING IN FOOD BY AN ORGANISM • NECESSARY COMPONENTS OF FOOD FOR OUR BODY • PLANT FROM WHICH A PARASITE GETS ITS FOOD • GREEN STRUCTURES IN THE CELL OF GREEN LEAVES • MODE OF NUTRITION USED BY FUNGI AND BACTERIA • TINY PORES FROM WHICH PLANTS TAKE IN CARBON DIOXIDE • ...
NUTRITION IN PLANTS 2017-05-06
Across
- Plants that catch insects by ingenious methods are called
- Which of these elements is needed in addition to carbon hydrogen and oxygen to make proteins
- Organisms that live on dead plants and animals and derive food from them are called
- Cells that control the opening and closing of the stomata are called
- Bacteria in the soil that can convert atmospheric nitrogen in soluble compounds are called
- The structures in the cells that contains chlorophyll are called
Down
- Ultimate source of all energy in our body is called
- the method of getting nutrients from dead and decaying matter in the form of liquid is called
- Organisms that live in or near the host and obtain nutrition from the host are called
- The mode of nutrition where two different organisms work together for their mutual benefit are called
10 Clues: Ultimate source of all energy in our body is called • Plants that catch insects by ingenious methods are called • The structures in the cells that contains chlorophyll are called • Cells that control the opening and closing of the stomata are called • Organisms that live on dead plants and animals and derive food from them are called • ...
nutrition in plants 2017-04-30
Across
- -the kind of nutrition in which the plants take readymade food from the plants
- -organisms that live on dead plants and animals and derive their food from them
- -the venus flytrap and the pitcher plants are what kind of plants
- -the tiny pores present on the surface of the leaves are called
Down
- -the kind of nutrition in which the plants make their own food
- -the process in which the plants make their own food using carbon dioxide,water,sunlight and chlorophyll
- -organisms that live in or on other living organisms and derive their food from them
- -the unit which make the bodies of living things
- -all organisms take _______ and utilize it to get energy for the growth and the maintainanceof their bodies
- -the mode of nutrition where two different organisms work together for their mutual bennefit
10 Clues: -the unit which make the bodies of living things • -the kind of nutrition in which the plants make their own food • -the tiny pores present on the surface of the leaves are called • -the venus flytrap and the pitcher plants are what kind of plants • -the kind of nutrition in which the plants take readymade food from the plants • ...
Science puzzle 2023-07-02
Across
- Relationship between two organisims
- The process of taking food into the body
- Mode of nutrition in which organism make food themselves
- Mode of taking food prepared by other plants
- TEETH TEETH that remain the life time
Down
- Mode of taking food by an organism
- PLANTS Insect eating plants
- TEETH Teeth that fell off between the age of 6 to 8 years
- Breaking down of food into simpler substances
- Tiny pores which help plants for taking in carbon dioxide
10 Clues: PLANTS Insect eating plants • Mode of taking food by an organism • Relationship between two organisims • TEETH TEETH that remain the life time • The process of taking food into the body • Mode of taking food prepared by other plants • Breaking down of food into simpler substances • Mode of nutrition in which organism make food themselves • ...
Nutrition in Plants 2014-04-17
Across
- Food factories of plants
- the process by which plants use the energy of sunlight to produce starch
- Organisms that obtain nutrition from dead organic matter
- Ultimate source of energy for all living organisms
Down
- A gas that is produced during photosynthesis
- Plants and animals dependent on others for their nutrition
- An insectivorous plant (2 words)
- A plant pigment that absorbs sunlight
- Pores present on the surface of leaves
- A total parasitic plant that does not have chlorophyll
10 Clues: Food factories of plants • An insectivorous plant (2 words) • A plant pigment that absorbs sunlight • Pores present on the surface of leaves • A gas that is produced during photosynthesis • Ultimate source of energy for all living organisms • A total parasitic plant that does not have chlorophyll • Organisms that obtain nutrition from dead organic matter • ...
Informative Text: Plants 2023-04-12
8 Clues: delicious • to pull in nutrition • a new growth on a plant • shell that protects a seed • small hard seed that's used for food • something in food that gives us energy • part of a plant that attaches to the ground • to make something softer by soaking in water
La nutrición 2 2015-05-11
13 Clues: Fat • To try • Protein • Calorie • To hurry • To train • Nutrition • To warm up • To warm up • Cholesterol • To lose weight • To lift weights • To eat a balanced diet
Chapter 4 Crossword 2013-02-25
Across
- An autotrophic organism that serves as a source of food for other organisms in a food chain.
- two parents are needed.
- Having or consisting of one cell; one-celled: unicellular organisms.
- other feeders; heterotrophic nutrition.
- utilization of food by living things for growth and energy
- The biochemical emission of light by living organisms
Down
- organism that are unable to make their own food
- The classification of organisms in an ordered system that indicates natural relationships
- is a rapid increase or accumulation in the population
- A single-celled or multicellular organism whose cells contain a distinct membrane-bound nucleus.
- The collection of small or microscopic organisms, including algae and protozoans
- A photosynthetic bacterium of the class Coccogoneae or Hormogoneae
- production of offspring by one parent.
- A single-celled organism with two flagella
- Any of various microscopic one-celled or colonial algae
- organism that are unable to make their own food
- organisms that lack a nuclear membrane.
- A discoloration of seawater caused by a bloom of toxic red dinoflagellates
- self feeder
- Singled-celled and multi celled; have nuclei; absorb food from living and dead organisms
- various chiefly aquatic, eukaryotic, photosynthetic organisms
21 Clues: self feeder • two parents are needed. • production of offspring by one parent. • organisms that lack a nuclear membrane. • other feeders; heterotrophic nutrition. • A single-celled organism with two flagella • organism that are unable to make their own food • organism that are unable to make their own food • is a rapid increase or accumulation in the population • ...
Medical terminology Nutrition 2021-02-08
Across
- COPD and chronic hear failure are these types of risk affecting nutrition in older adults
- Disorder of nutrition resulting from unbalanced, insufficient or excessive diet
- Type of acidosis with pH 7.30 CO2 50 and HCO3 of 25
- Needed for tissue repair and healing
- low iron levels
- People with this should limit salt intake and read food labels carefully
- Type of protein that comes from plant foods
- pH 7.32
- Popular food in the Italian culture
Down
- Organ that excretes metabolic acids from the body
- A type of extracellular fluid in the vessels
- Type of protein that comes from red meats, poultry, fish, eggs and dairy products
- A culture that utilizes avocado, mango and plantains
- fluid found within the cells
- Mineral normally retained in the bone
- pH 7.50 CO2 40 HCO3 30 would be Metabolic ____
- Essential for blood clotting
- Lipoprotein obtained from lean meats and is beneficial to the cardiovascular system
- Depleted from the body by many diuretics
- The inhalation of solids or liquids into the upper respiratory tract
20 Clues: pH 7.32 • low iron levels • fluid found within the cells • Essential for blood clotting • Popular food in the Italian culture • Needed for tissue repair and healing • Mineral normally retained in the bone • Depleted from the body by many diuretics • Type of protein that comes from plant foods • A type of extracellular fluid in the vessels • ...
nutrients crossword 2021-10-22
Across
- something that completes or enhances something else when added to it.
- a unit of energy or heat
- chemical compounds in food that are used by the body
- substances that our bodies need to develop and function normally.
- a colorless, transparent, odorless liquid
- food or nourishment
- an expert on diet and nutrition
- (of a part of the body) not diseased
- Carbs or sugar molecules
- colorless, sweet, viscous liquid
Down
- is the chemical reactions in the body's cells that change food into energy
- a thread or filament from which a vegetable tissue
- a level of organization in multicellular organisms
- a simple sugar which is an important energy source in living organisms
- food and drink regularly provided or consumed using, buying or eating something
- food and drink regarded as a source of strength
- having insufficient food or other substances for good health and condition.
- a natural oily or greasy substance
- a naturally occurring, extremely complex substance that consists of amino acid residues joined by peptide bonds
- Something you eat
- a sweet crystallizable material
21 Clues: Something you eat • food or nourishment • a unit of energy or heat • Carbs or sugar molecules • an expert on diet and nutrition • a sweet crystallizable material • colorless, sweet, viscous liquid • a natural oily or greasy substance • (of a part of the body) not diseased • a colorless, transparent, odorless liquid • food and drink regarded as a source of strength • ...
Definitions 2022-03-29
Across
- tough parts of raw fruits, Vegatables and ect.
- Balance between calories and the calories your body uses
- The way you see yourself
- Unites that make up protein
- Disorder where someone Constantly eats large amounts of food
- Food your body needs to work
- Reminder to help make Healthier choices
- Food used to build and repair cells
- Food that helps you grow and gives energy and keeps you healthy.
- The Emotional urge for food
- a study of how nutrients Effect the body
- Helps keep your body functioning
- A strong fear of weight gain
Down
- Unhealthy Eating Behavior that Can lead to sickness
- Foods that help your body work
- When your body needs food
- Starches and sugar in food
- A method to asses your body size by weight and height
- Having high amounts of food relative to their calories
- A disorder where they constantly eat to much food at one time.
- Weighing more than an average person
- heat that measures the energy in your Nutrition
- Weighing less than a average person
23 Clues: The way you see yourself • When your body needs food • Starches and sugar in food • Unites that make up protein • The Emotional urge for food • Food your body needs to work • A strong fear of weight gain • Foods that help your body work • Helps keep your body functioning • Food used to build and repair cells • Weighing less than a average person • ...
Nutrients at Work 2022-03-01
Across
- recommended daily amount of nutrients for people of a certain age and gender group
- blood disorder that causes lack of energy, weakness, shortness of breath, and cold hands and feet
- use of nutrients to provide energy
- rhythmic movements of muscles
- thick liquid resulting from churned food
- special protein that helps chemical reactions take place
- help cells, tissues, and organs stay healthy
- process by which nutrients move into the bloodstream
- number of calories provided by one gram of protein
- tube that connects the mouth and stomach
Down
- mechanical and chemical process of breaking down food
- build, repair, and maintain body tissues
- tiny, fingerlike projections in the small intestine
- help body work properly
- provided body's main source of energy
- gland connected to small intestine; produces pancreatic juice
- poor nourishment resulting from a lack of nutrients
- unit of measurement used to determine the amount of energy provided by food
- nutrition standards on nutrition labels
- stored glucose
- blood sugar
- helps with chemical reactions
- number of calories provided by one gram of fat
- number of calories provided by one gram of carbohydrates
- provide stored energy and insulation
25 Clues: blood sugar • stored glucose • help body work properly • rhythmic movements of muscles • helps with chemical reactions • use of nutrients to provide energy • provide stored energy and insulation • provided body's main source of energy • nutrition standards on nutrition labels • build, repair, and maintain body tissues • thick liquid resulting from churned food • ...
Siem Reap Food Bank 2021-06-07
Across
- What we eat for nutrition
- Condition of being extremely poor
- Weight measure for rice
- Siem Reap Food Bank's Director
- Liquid used for frying
- Oval object produced by female birds
- Provide someone with something
- Staple food in Cambodia
- Ferment this to make a popular Khmer paste
- Bad health due to too little good food
- Piece of land where plants are grown
- Bang Bang Bakery Siem Reap specialty
- Cause of Siem Reap job losses in 2020
- Personal hygiene item
- Fish, soy and chili ________
- Something given to charity
Down
- Jungle Burger Siem Reap burgers are ______
- Process of taking in and using food
- Vehicle for food delivery
- Freely offer to do something
- Black eyed _______
- Place to find wild fruit in Cambodia
- Made of amino acids
- Pink vegetable with orange flesh
- Box containing food and drink
- Having a desire, craving, or need for food
- Cambodia bank
- Make it easier for someone to do something
- Mung and Long are varieties
- White seasoning for food
30 Clues: Cambodia bank • Black eyed _______ • Made of amino acids • Personal hygiene item • Liquid used for frying • Weight measure for rice • Staple food in Cambodia • White seasoning for food • What we eat for nutrition • Vehicle for food delivery • Something given to charity • Mung and Long are varieties • Freely offer to do something • Fish, soy and chili ________ • ...
Struggles Of Nutrtion 2024-05-30
Across
- Your body needs glucose to survive
- Contain antioxidants that help your body when you can get sick
- Throwing up/overeating
- Quantity of food intakes
- Fuel for your body
- Dizziness/fatigue
- Eating disorders can harm this effectively
- A replacement of fluids for your body lost through sweating
- Social events/peers with nutrition
- The conversion of the energy in food
- The large quantities we need of food
- Appriote diet
Down
- Give you energy for your body and insulin for your metabolism
- fuels your body
- is the way you can succeed in your life
- Building blocks of fuel for your body
- Looking at your body every single day
- disorder most common eating disorder in the U.S.
- Hope has a sense of support and motivation
- A unit of measurement of the food you will intake
- Plant foods that your body can't digest
- Helps your body get the vitamins you need
- Helps for growth
- Developing a plan for overcoming an eating disorder.
- Supplements/vitamins your body needs
- Amount of food and type of food your body can only eat
26 Clues: Appriote diet • fuels your body • Helps for growth • Dizziness/fatigue • Fuel for your body • Throwing up/overeating • Quantity of food intakes • Your body needs glucose to survive • Social events/peers with nutrition • The conversion of the energy in food • The large quantities we need of food • Supplements/vitamins your body needs • Building blocks of fuel for your body • ...
Nutrient 2023-03-22
Across
- Helps maintain the right balance of fluids in your body
- Found in the Earth's crust
- Prevent dehydration
- Nutrients that were added back when lost during processing
- Amino acids
- Found in the baked goods
- On the back or the side of the packaging under Nutrition Facts
- Is found in the blood and cells of the body
- Some energy but not mush positive for your body
- Formed from hydrogenation
- Measure energy in food
- Solid at room temperature
- Starch from plants that the body can't digest
Down
- The body breaks down substances and gets energy
- There are five food groups put into the My Plate
- Found at the bottom of the Nutrition Facts
- Are absorbed more slowly for energy
- A guide to help with daily meal proportions
- A substance that provides nourishment essentials
- Can be stored in the body
- Adding nutrients to foods that might not have them
- The substances found in food that keep your body functioning
- Sugars that are absorbed quickly
- Liquid at room temperature
24 Clues: Amino acids • Prevent dehydration • Measure energy in food • Found in the baked goods • Can be stored in the body • Formed from hydrogenation • Solid at room temperature • Found in the Earth's crust • Liquid at room temperature • Sugars that are absorbed quickly • Are absorbed more slowly for energy • Found at the bottom of the Nutrition Facts • ...
Ruminant crossword 2024-10-29
Across
- The fourth compartment or true stomach of the Ruminant animal
- The second compartment of the Ruminant stomach
- an organic compound needed in small amounts for nutrition
- the type and amount of feed and animal receives.
- feed containing only plants
- The first and largest compartment of the Ruminant stomach
- Feed allowance for an animal during a 24-hour period
- good tasting
- A molecule made up of amino acids
- the organ in the digestive system that receives the feed and adds chemicals that help in the digestive process
- An animal that eats both plants and animals
Down
- Feed containing less than 18 percent crude fiber when dry
- organic compound containing carbon, hydrogen, and oxygen that is solid at body temperature
- A feeding containing more than 18 percent crude fiber
- Inorganic substance needed in small amounts for proper nutrition
- An animal that feeds on flesh
- complex carbohydrates such as cellulose
- A feed material high in specific nutrients.
- organic compound containing carbon, hydrogen, and oxygen
- The third compartment of the Ruminant stomach
20 Clues: good tasting • feed containing only plants • An animal that feeds on flesh • A molecule made up of amino acids • complex carbohydrates such as cellulose • A feed material high in specific nutrients. • An animal that eats both plants and animals • The third compartment of the Ruminant stomach • The second compartment of the Ruminant stomach • ...
La nutrición 2 2015-05-11
Nutrition Strategies for Injury Prevention 2025-10-24
Across
- The more you exercise the more you _____
- 15-20% of total daily calories should come from______
- What micronutrient is essential for bone strength?
- Electrolytes replenish_______
Down
- How many hours before training should you eat carbs and protein?
- Proper nutrition regulates bone ______
- Proper nutrition prevents ligament_____
- What protein is rich in micronutrients?
8 Clues: Electrolytes replenish_______ • Proper nutrition regulates bone ______ • Proper nutrition prevents ligament_____ • The more you exercise the more you _____ • What protein is rich in micronutrients? • What micronutrient is essential for bone strength? • 15-20% of total daily calories should come from______ • ...
