vegetables Crossword Puzzles

vegetables 2020-01-20

vegetables crossword puzzle
Across
  1. pomidor
  2. cebula
  3. marchewka
  4. brokul
Down
  1. kukurydza
  2. ogorek
  3. czosnek
  4. ziemniak

8 Clues: ogorekcebulabrokulpomidorczosnekziemniakkukurydzamarchewka

Vegetables 2020-02-26

Vegetables crossword puzzle
Across
  1. a long, green-skinned fruit with watery flesh, usually eaten raw in salads or pickled.
  2. a yellow, oval citrus fruit with thick skin and fragrant, acidic juice.
  3. a cultivated plant of the daisy family, with edible leaves that are a usual ingredient of salads. Many varieties of lettuce have been developed with a range of form, texture, and color.
Down
  1. a cultivated plant eaten as a vegetable, having thick green or purple leaves surrounding a spherical heart or head of young leaves.
  2. a tapering orange-colored root eaten as a vegetable.
  3. a strong-smelling pungent-tasting bulb, used as a flavoring in cooking and in herbal medicine.
  4. an edible seed, typically kidney-shaped, growing in long pods on certain leguminous plants.
  5. a small hot-tasting pod of a variety of capsicum, used chopped (and often dried) in sauces, relishes, and spice powders.

8 Clues: a tapering orange-colored root eaten as a vegetable.a yellow, oval citrus fruit with thick skin and fragrant, acidic juice.a long, green-skinned fruit with watery flesh, usually eaten raw in salads or pickled.an edible seed, typically kidney-shaped, growing in long pods on certain leguminous plants....

vegetables 2024-03-26

vegetables crossword puzzle
Across
  1. aaaaaa
  2. ssssss
  3. ffffffffff
  4. ddddd
  5. sssss
Down
  1. ggggggg
  2. ffffff
  3. ffffff
  4. ddddd
  5. ggggggggggg
  6. ffffff

11 Clues: ddddddddddsssssaaaaaaffffffffffffssssssffffffgggggggffffffffffggggggggggg

Vegetables 2024-08-15

Vegetables crossword puzzle
Across
  1. Purple vegetable, often grilled (9 letters)
  2. Starchy vegetable, popular fried (6 letters)
  3. Green vegetable, looks like a small tree (8 letters)
  4. Green vegetable, often in salads (7 letters)
Down
  1. Leafy green, rich in iron (6 letters)
  2. Orange root vegetable (5 letters)
  3. Red vegetable, technically a fruit (6 letters)
  4. Long, green vegetable, often in pickles (8 letters)

8 Clues: Orange root vegetable (5 letters)Leafy green, rich in iron (6 letters)Purple vegetable, often grilled (9 letters)Starchy vegetable, popular fried (6 letters)Green vegetable, often in salads (7 letters)Red vegetable, technically a fruit (6 letters)Long, green vegetable, often in pickles (8 letters)Green vegetable, looks like a small tree (8 letters)

Vegetables 2024-07-25

Vegetables crossword puzzle
Across
  1. - A small, round, green vegetable often found in pods.
  2. - A starchy vegetable used to make fries.
  3. - A red fruit often used as a vegetable in salads.
  4. - A green vegetable that looks like little trees.
Down
  1. - A leafy green vegetable that makes you strong.
  2. - A long, orange vegetable that rabbits love.
  3. - A leafy green vegetable used in salads.
  4. - A yellow vegetable that grows on a cob.

8 Clues: - A leafy green vegetable used in salads.- A yellow vegetable that grows on a cob.- A starchy vegetable used to make fries.- A long, orange vegetable that rabbits love.- A leafy green vegetable that makes you strong.- A green vegetable that looks like little trees.- A red fruit often used as a vegetable in salads....

Vegetables 2023-02-26

Vegetables crossword puzzle
Across
  1. หัวหอม
  2. พริก
  3. ฟักทอง
  4. ถั่ว
  5. แครอท
Down
  1. แตงกวา
  2. ถั่วฝักยาว
  3. ข้าวโพด

8 Clues: พริกถั่วแครอทหัวหอมแตงกวาฟักทองข้าวโพดถั่วฝักยาว

vegetables 2023-01-31

vegetables crossword puzzle
Across
  1. eggplant
  2. onions
  3. carrots
Down
  1. pumpkin
  2. cabbage
  3. broccoli
  4. mushrooms
  5. tomato

8 Clues: tomatoonionspumpkincabbagecarrotsbroccolieggplantmushrooms

Vegetables 2023-05-29

Vegetables crossword puzzle
Across
  1. Good source of vitamin A
  2. Leafy vegetable
  3. Good source of vitamin E
Down
  1. Good source of vitamin C
  2. King of the vegetables
  3. Used for French fries
  4. Rich in protein
  5. Herb

8 Clues: HerbRich in proteinLeafy vegetableUsed for French friesKing of the vegetablesGood source of vitamin CGood source of vitamin AGood source of vitamin E

Vegetables 2023-06-24

Vegetables crossword puzzle
Across
  1. - These small, round green vegetables come in a pod and are often used in stir-fries or soups.
  2. - This vegetable has layers and a strong aroma, and is used as a flavoring in many dishes.
  3. - This orange vegetable is crunchy and is often eaten raw or cooked.
  4. - This green vegetable is refreshing and commonly used in salads.
  5. - This red fruit/vegetable is often used in salads and sauces.
Down
  1. - This leafy green vegetable is rich in iron and can be eaten raw or cooked.
  2. - This starchy vegetable can be baked, mashed, or fried, and is a popular comfort food.
  3. - This green vegetable has small, tree-like florets and is packed with nutrients.

8 Clues: - This red fruit/vegetable is often used in salads and sauces.- This green vegetable is refreshing and commonly used in salads.- This orange vegetable is crunchy and is often eaten raw or cooked.- This leafy green vegetable is rich in iron and can be eaten raw or cooked....

Vegetables 2023-04-20

Vegetables crossword puzzle
Across
  1. a tapering orange-colored root is eaten as a vegetable.
  2. a pungent, hot-tasting powder prepared from dried and ground peppercorns, commonly used as a spice or condiment to flavor food.
  3. a fungal growth that typically takes the form of a domed cap on a stalk, with gills on the underside of the cap.
Down
  1. is a tall plant of the lily family with fine feathery foliage, cultivated for its edible shoots.
  2. are starchy plant tubers which are one of the most critical food crops, and are cooked and eaten as a vegetable.
  3. are herbaceous plants widely cultivated as a source of food for humans and livestock and for processing into sugar.
  4. sprouts a vegetable consisting of the small compact bud of a variety of cabbage.
  5. is a cultivated variety of cabbage bearing heads of green or purplish flower buds eaten as a vegetable.

8 Clues: a tapering orange-colored root is eaten as a vegetable.sprouts a vegetable consisting of the small compact bud of a variety of cabbage.is a tall plant of the lily family with fine feathery foliage, cultivated for its edible shoots.is a cultivated variety of cabbage bearing heads of green or purplish flower buds eaten as a vegetable....

vegetables 2024-10-25

vegetables crossword puzzle
Across
  1. 6
  2. 3
  3. 9
  4. 1
Down
  1. 7
  2. 4
  3. 2
  4. 8

8 Clues: 74628391

VEGETABLES 2025-12-10

VEGETABLES crossword puzzle
Across
  1. IT IS VERY VERY SOUR
  2. IS A CYLINDER AND ORANGE
  3. IT IS ROUND AND PURPLE AND WHITE
  4. USED AS JACKOLANTERN FOR HALOWEEN
Down
  1. USED TO MAKE KETCHUP
  2. IT MAKES YOU CRY
  3. VERY VERY VERY VERY VERY SPICY
  4. IT IS A CYLINDER AND GREEN

8 Clues: IT MAKES YOU CRYUSED TO MAKE KETCHUPIT IS VERY VERY SOURIS A CYLINDER AND ORANGEIT IS A CYLINDER AND GREENVERY VERY VERY VERY VERY SPICYIT IS ROUND AND PURPLE AND WHITEUSED AS JACKOLANTERN FOR HALOWEEN

Nutrition 2023-03-13

Nutrition crossword puzzle
Across
  1. a solid inorganic substance or natural occurrence
  2. Vegetables, fruits and whole grains
  3. Oils, meats, mayo
  4. amount of food or drink recommended to be served
  5. a unit of energy to express nutritional value
  6. a plant or part of a plant used as food
  7. Made from milk
Down
  1. Group of organic compounds
  2. Chicken, Fish, Beef
  3. Wheat
  4. Organic compounds: fruit, vegetables, greens
  5. Sweet fleshy product of a tree (contains seeds)
  6. You are what you..
  7. Carbohydrates are a good source of..

14 Clues: WheatMade from milkOils, meats, mayoYou are what you..Chicken, Fish, BeefGroup of organic compoundsVegetables, fruits and whole grainsCarbohydrates are a good source of..a plant or part of a plant used as foodOrganic compounds: fruit, vegetables, greensa unit of energy to express nutritional valueSweet fleshy product of a tree (contains seeds)...

Food 2021-04-29

Food crossword puzzle
Across
  1. Air in English
  2. made with mix vegetables & meat
  3. famous food in cinema
  4. round an large shape
  5. The snack brand is made from cassava
  6. fried potatoes
  7. Meksiko’s food
  8. made from meat and round shape
  9. Bread food is round with meat inside
  10. Combine of word anjing dan panas
  11. live in water
  12. is a type of leavened fried dough
Down
  1. Tahu in English
  2. soft rice
  3. mix vegetables & fruit
  4. Cook in oven
  5. fisherman
  6. Farmers
  7. Japan food
  8. a kind of noodle

20 Clues: Farmerssoft ricefishermanJapan foodCook in ovenlive in waterAir in Englishfried potatoesMeksiko’s foodTahu in Englisha kind of noodleround an large shapefamous food in cinemamix vegetables & fruitmade from meat and round shapemade with mix vegetables & meatCombine of word anjing dan panasis a type of leavened fried dough...

Garden Games 2022-03-09

Garden Games crossword puzzle
Across
  1. Edible plants grown in a garden
  2. Season planting usually occurs
  3. Bunch of vegetables served in one dish
  4. Pretty plants grow in your mom's garden (Don't eat them!!!)
  5. Tool to make a hole
  6. Used to move items around
  7. Needed for warmth and plant growth
  8. To make a hole in the ground
Down
  1. Where you plant rows of crops like wheat
  2. Leafy items you grow
  3. To till or turn over earth to plant
  4. Sharp pronged tool dragged to make lines in dirt
  5. Dirt
  6. Many plants, vegetables and flowers start as these
  7. Chokes plant growth
  8. Water droplets needed for thirsty plants

16 Clues: DirtTool to make a holeChokes plant growthLeafy items you growUsed to move items aroundTo make a hole in the groundSeason planting usually occursEdible plants grown in a gardenNeeded for warmth and plant growthTo till or turn over earth to plantBunch of vegetables served in one dishWhere you plant rows of crops like wheat...

u5 2023-03-24

u5 crossword puzzle
Across
  1. teatro (theatre)
  2. comunidad autónoma (autonomous-community)
  3. semáforo (traffic-light)
  4. mercado (market)
  5. verduras (vegetables)
  6. asistente personal (shop-assistant)
  7. gobierno (government)
  8. autobusero (bus-driver)
  9. campo (field)
  10. paso de cebra (pedestrian-crossing)
  11. político (politician)
Down
  1. presidente (president)
  2. máquina (machine)
  3. fruta (fruit)
  4. botella (bottle)
  5. granjero (farmer)
  6. poster (poster)
  7. señal de tráfico (road-sign)
  8. aceitunas (olives)
  9. comunidad (community)
  10. tractor (tractor)
  11. aceite de oliva (olive-oil)
  12. carretera (pavement)
  13. circo (circus)

24 Clues: fruta (fruit)campo (field)circo (circus)poster (poster)teatro (theatre)botella (bottle)mercado (market)máquina (machine)granjero (farmer)tractor (tractor)aceitunas (olives)carretera (pavement)verduras (vegetables)gobierno (government)comunidad (community)político (politician)presidente (president)autobusero (bus-driver)semáforo (traffic-light)...

Food 2021-04-29

Food crossword puzzle
Across
  1. Air in English
  2. live in water
  3. a kind of noodle
  4. famous food in cinema
  5. made from meat and round shape
  6. fried potatoes
  7. Tahu in English
  8. round an large shape
  9. is a type of leavened fried dough
  10. Cook in oven
Down
  1. Bread food is round with meat inside
  2. fisherman
  3. The snack brand is made from cassava
  4. Combine of word anjing dan panas
  5. Farmers
  6. soft rice
  7. Japan food
  8. Meksiko’s food
  9. made with mix vegetables & meat
  10. mix vegetables & fruit

20 Clues: Farmersfishermansoft riceJapan foodCook in ovenlive in waterAir in EnglishMeksiko’s foodfried potatoesTahu in Englisha kind of noodleround an large shapefamous food in cinemamix vegetables & fruitmade from meat and round shapemade with mix vegetables & meatCombine of word anjing dan panasis a type of leavened fried dough...

french food and drink 2025-11-20

french food and drink crossword puzzle
Across
  1. hot brown sweet drink
  2. long bread
  3. sour yellow juice
  4. triangle shaped bread with toppings
  5. made from cow
  6. a crescent shaped bread
  7. sweet food
  8. juice made of apple
  9. bowl of vegetables
  10. brown fizzy drink
Down
  1. clear liquid
  2. brown bitter drink
  3. long potato
  4. fermented milk
  5. circular flat meat
  6. made of dough
  7. brown cake
  8. bread with meat, cheese, vegetables,ect inside
  9. drink made of mix of fruits
  10. juice made of orange

20 Clues: long breadbrown cakesweet foodlong potatoclear liquidmade of doughmade from cowfermented milksour yellow juicebrown fizzy drinkbrown bitter drinkcircular flat meatbowl of vegetablesjuice made of applejuice made of orangehot brown sweet drinka crescent shaped breaddrink made of mix of fruitstriangle shaped bread with toppings...

Food is Good 2021-05-20

Food is Good crossword puzzle
Across
  1. cutting food with a knife into big pieces
  2. to roast
  3. boiling vegetables
  4. cutting or grinding food into very small pieces
  5. frying food in lots of hot oil
  6. cooking without the use of oil
  7. italian word for pie which is the most popular food in the world
  8. frying quickly in hot oil
  9. coating meat with spices before it has to be cook
Down
  1. cutting vegetables with a knife into small pieces
  2. stirring liquids vigorously
  3. removing the outer covering of vegetables
  4. potato fries served with burger
  5. cooking food without the exposure of flames
  6. cooking food in water at 100 degrees
  7. how you cook your momos

16 Clues: to roastboiling vegetableshow you cook your momosfrying quickly in hot oilstirring liquids vigorouslyfrying food in lots of hot oilcooking without the use of oilpotato fries served with burgercooking food in water at 100 degreescutting food with a knife into big piecesremoving the outer covering of vegetables...

Crossword Puzzle 2020-08-13

Crossword Puzzle crossword puzzle
Across
  1. outer skin of fruits, removed when eat
  2. cutting / chopping fruits or vegetables into very fine cuts.
  3. slicing or cutting fruits or vegetables in uneven,small,irregular shaped pieces
  4. cutting vegetables or fruits into small thin strips about ½ inch by 2 ½ inches long.
  5. to classify the fish, fruits and vegetables to obtain uniformity of products.
Down
  1. a process of segregating suitable species for processing from unsuitable one.
  2. cutting vegetables or fruits into smaller pieces with uniform cubes approximately ½ inch to ¾ inch cube.
  3. cutting fruits having uniform thin slices or cuts
  4. to remove the skin of fruits and vegetables
  5. materials, uncook food

10 Clues: materials, uncook foodouter skin of fruits, removed when eatto remove the skin of fruits and vegetablescutting fruits having uniform thin slices or cutscutting / chopping fruits or vegetables into very fine cuts.a process of segregating suitable species for processing from unsuitable one....

Food Security 2024-12-17

Food Security crossword puzzle
Across
  1. A healthy between-meal treat, like carrot sticks or an apple
  2. Healthy helpers found in fruits and veggies
  3. The best way to eat fruits and vegetables for maximum nutrition
  4. What fruits and vegetables have a lot of to keep you hydrated
  5. What fruits and vegetables help your body do
  6. What eating fruits and vegetables gives you
Down
  1. Good stuff in food that your body needs
  2. The part of plants that helps your tummy work well
  3. The many colors of fruits and vegetables you should eat
  4. A place where you can plant and grow your own fruits and vegetables

10 Clues: Good stuff in food that your body needsHealthy helpers found in fruits and veggiesWhat eating fruits and vegetables gives youWhat fruits and vegetables help your body doThe part of plants that helps your tummy work wellThe many colors of fruits and vegetables you should eatA healthy between-meal treat, like carrot sticks or an apple...

Breakfast, Lunch and Dinner 2025-09-24

Breakfast, Lunch and Dinner crossword puzzle
Across
  1. milk
  2. white coffee
  3. fish
  4. apples
  5. pate
  6. mineral water
  7. potato salad
  8. cheese
  9. jam
  10. rice
  11. fries
  12. peches peaches
  13. cafe coffee
  14. raw vegetables
  15. spaghetti
  16. roast beef
  17. cake
  18. ice cream
  19. oranges
  20. butter
  21. sausage
Down
  1. orange juice
  2. toast
  3. water
  4. beer
  5. soup
  6. vegetables
  7. chicken
  8. bread
  9. cereal
  10. tomato salad
  11. ham
  12. tea
  13. hot chocolate
  14. tart
  15. pork
  16. croissants
  17. wine
  18. bananas

39 Clues: jamhamteamilkfishbeerpatesoupricetartcakeporkwinetoastwaterbreadfriesapplescerealcheesebutterchickenorangesbananassausagespaghettiice creamvegetablesroast beefcroissantscafe coffeeorange juicewhite coffeepotato saladtomato saladmineral waterhot chocolatepeches peachesraw vegetables

20.3 - Soups 2024-02-20

20.3 - Soups crossword puzzle
Across
  1. a specialty soup that is usually made from shellfish and contains cream.
  2. a concentrated, clear soup that is made from a rich broth.
  3. a specialty soup made from fish, seafood, or vegetables.
  4. a velvety-smooth, thick soup- soups are made with cooked vegetables that are sometimes puréed.
  5. highlights the cuisine of a specific region, or reflects, or shows, the use of special ingredients or techniques.
  6. a floating mass that forms from the mixture of meat and eggs.
Down
  1. made from simmered meat and vegetables.
  2. a specialty soup that may be cooked or uncooked, and then chilled.
  3. made from clear stock or broth.
  4. not clear or transparent- includes a thickening agent, such as roux, cream, or a vegetable purée.
  5. cooking vegetables in fat over low heat, is a process that allows the vegetables to release moisture.
  6. a cold version of potato-leek soup.
  7. to remove the particles as they float to the top.

13 Clues: made from clear stock or broth.a cold version of potato-leek soup.made from simmered meat and vegetables.to remove the particles as they float to the top.a specialty soup made from fish, seafood, or vegetables.a concentrated, clear soup that is made from a rich broth.a floating mass that forms from the mixture of meat and eggs....

SOUP, STOCKS AND SAUCES 2022-04-12

SOUP, STOCKS AND SAUCES crossword puzzle
Across
  1. are thin and full of flavor
  2. stock raw bones and vegetables simmered in water with seasonings
  3. english name for bouillon
  4. always begin with gold water as it brings out the maximum flavor
  5. soup called potage
  6. cooked only briefly used in white sauces
  7. are liquid cream or semi solid food served on our used in preparing other food
  8. a stock is a flavorful liquid made by gently simmering bones and or vegetables
  9. soups a french word of mashed
Down
  1. is a culinary sauce made by mixing vinegar and oil and usually seasoning it with salt,herbs, and spices
  2. cooked until it develops a darker color and a nutty aroma
  3. Fresh mint leaves and vinegar
  4. stock raw bones and vegetables simmered in water with seasonings
  5. slurry cornstarch mixed with a cold liquid
  6. mix of coarsely chopped vegetables that add flavor nutrients and color
  7. cream soups and pure soups
  8. stock bones and vegetables that have first been browned then simmered in water with seasonings
  9. is a thickened sauce combination of equal pats by weight of flour and flat
  10. the most craved kind of soup
  11. are usually server at the start of a meal and sometimes considered as appetizer

20 Clues: soup called potageenglish name for bouilloncream soups and pure soupsare thin and full of flavorthe most craved kind of soupFresh mint leaves and vinegarsoups a french word of mashedcooked only briefly used in white saucesslurry cornstarch mixed with a cold liquidcooked until it develops a darker color and a nutty aroma...

Food 2023-05-03

Food crossword puzzle
Across
  1. comes from cows
  2. food for sandwich
  3. orange vegetable
  4. made from milk
  5. bird, gives eggs
  6. red or yellow fruit
  7. food for sandwich
Down
  1. made from vegetables
  2. food to spread
  3. comes from chicken
  4. exotic fruit
  5. made from bees
  6. green vegetables
  7. cream sweet and cold
  8. animal, makes milk
  9. brown vegetable

16 Clues: exotic fruitfood to spreadmade from beesmade from milkcomes from cowsbrown vegetableorange vegetablegreen vegetablesbird, gives eggsfood for sandwichfood for sandwichcomes from chickenanimal, makes milkred or yellow fruitmade from vegetablescream sweet and cold

Tabemono by Darran Pouwaru 2017-08-07

Tabemono by Darran Pouwaru crossword puzzle
Across
  1. dumpling
  2. breakfast
  3. thanks for the meal (after the meal)
  4. vegetables
  5. dinner
  6. chicken skewers
Down
  1. battered seafood and vegetables
  2. grilled fish
  3. rice balls
  4. rolled egg
  5. fried chicken
  6. Sushi
  7. egg

13 Clues: eggSushidinnerdumplingbreakfastrice ballsrolled eggvegetablesgrilled fishfried chickenchicken skewersbattered seafood and vegetablesthanks for the meal (after the meal)

Fruits & Vegetables 2021-10-09

Fruits & Vegetables crossword puzzle
Across
  1. огурец
  2. морковка
  3. капуста
  4. виноград
  5. апельсин
  6. помидор
  7. дыня
Down
  1. вишня
  2. ананас
  3. арбуз
  4. лимон
  5. груша
  6. картошка

13 Clues: дынявишняарбузлимонгрушаогурецананаскапустапомидорморковкавиноградкартошкаапельсин

Fruits & Vegetables 2022-02-24

Fruits & Vegetables crossword puzzle
Across
  1. shortcake friend
  2. keeps the doctor away
  3. can make one cry
  4. good for vision
  5. considered a fungus
  6. tastes good mashed
  7. fuzzy but yummy
Down
  1. some look like acorns
  2. popped or cobbed
  3. comes in red and green
  4. resembles a tree
  5. tropical fruit
  6. from the sunshine state

13 Clues: tropical fruitgood for visionfuzzy but yummypopped or cobbedshortcake friendresembles a treecan make one crytastes good mashedconsidered a fungussome look like acornskeeps the doctor awaycomes in red and greenfrom the sunshine state

Vegetables - test 2026-01-23

Vegetables - test crossword puzzle
Across
  1. Oignon
  2. Patate
  3. Ail
  4. Citrouille
  5. Maïs
  6. carotte
Down
  1. Tomate
  2. broccoli
  3. Aubergine
  4. Petit pois
  5. Épinard
  6. Concombre
  7. Cornichon

13 Clues: AilMaïsTomateOignonPatateÉpinardcarottebroccoliAubergineConcombreCornichonPetit poisCitrouille

Advantages Of Eating Healthy Food VYOMM-4D 2021-12-11

Advantages Of Eating Healthy Food VYOMM-4D crossword puzzle
Across
  1. 1 of your 5 a day
  2. starches found in fruit and veg
  3. found in meat, fish and eggs
  4. they grow in the ground
  5. eating healthy
Down
  1. eating your fruit and veg will make you this
  2. they are orange
  3. colour of vegetables
  4. fruit and vegetables
  5. you drink it
  6. gala or granny smith
  7. running, sport and walking etc

12 Clues: you drink iteating healthythey are orange1 of your 5 a daycolour of vegetablesfruit and vegetablesgala or granny smiththey grow in the groundfound in meat, fish and eggsrunning, sport and walking etcstarches found in fruit and vegeating your fruit and veg will make you this

Advantages Of Eating Healthy Food VYOMM-4D 2021-12-11

Advantages Of Eating Healthy Food VYOMM-4D crossword puzzle
Across
  1. 1 of your 5 a day
  2. starches found in fruit and veg
  3. found in meat, fish and eggs
  4. they grow in the ground
  5. eating healthy
Down
  1. eating your fruit and veg will make you this
  2. they are orange
  3. colour of vegetables
  4. fruit and vegetables
  5. you drink it
  6. gala or granny smith
  7. running, sport and walking etc

12 Clues: you drink iteating healthythey are orange1 of your 5 a daycolour of vegetablesfruit and vegetablesgala or granny smiththey grow in the groundfound in meat, fish and eggsrunning, sport and walking etcstarches found in fruit and vegeating your fruit and veg will make you this

Food 2023-06-15

Food crossword puzzle
Across
  1. Flat, round cakes made from batter and often served with syrup or fruits.
  2. A sandwich made with a patty of ground meat, usually beef, and served with vegetables and sauce.
  3. A food item made by placing various ingredients between two slices of bread.
  4. A Mexican dish made with a tortilla filled with meat, vegetables, and salsa.
  5. A Japanese dish consisting of bite-sized portions of vinegared rice combined with seafood or vegetables.
  6. A dish made by whisking eggs and cooking them in a pan with various fillings like cheese, vegetables, or ham.
  7. Flat, round cakes made from batter and often served with syrup or fruits.
Down
  1. A popular dish with a round dough base, topped with cheese and various toppings.
  2. Small pieces of dough filled with meat, vegetables, or sweet fillings, often steamed or fried.
  3. Cream A frozen dessert made from milk or cream, sweetened and flavored, and often served in a cone or a bowl.
  4. A Mexican dish consisting of a tortilla wrapped around a filling of beans, meat, cheese, and vegetables.
  5. Tortilla chips topped with melted cheese, salsa, and other delicious toppings.
  6. Popped kernels of corn that are light and fluffy, often enjoyed as a snack while watching movies.
  7. A type of pasta made from wheat flour, often served with tomato sauce and meatballs.
  8. A blended drink made with fruits, yogurt, and sometimes ice cream or milk.

15 Clues: Flat, round cakes made from batter and often served with syrup or fruits.Flat, round cakes made from batter and often served with syrup or fruits.A blended drink made with fruits, yogurt, and sometimes ice cream or milk.A food item made by placing various ingredients between two slices of bread....

Culinary Crossword 2024-01-25

Culinary Crossword crossword puzzle
Across
  1. rich soup made from things like fish
  2. smells in cooking
  3. fat and butter used in making sauces
  4. scalding vegetables in boiling hot water for a short time
  5. dry heat cooking method preformed with food in an uncovered pan in a preheated oven
  6. smooth creamy substance made from fruit vegetables
  7. quality of being transparent
  8. mixture of sauteed chopped vegetables in sauces
Down
  1. rich creamy soups made from things like fish
  2. removes grease from pan
  3. used in soups
  4. clear soup made from concentrated stock
  5. something that restores health
  6. steaming food but with less heat
  7. Soups that are thickened from things like starch
  8. glossy surface
  9. Soup thats clearer than others
  10. mass nutrients?
  11. Moist-heat cooking method using hotter liquid than used in poaching. temperatures ranging from 180F to 205F
  12. Aggressive moist-heat cooking method using hotter temperatures than poaching and simmering

20 Clues: used in soupsglossy surfacemass nutrients?smells in cookingremoves grease from panquality of being transparentsomething that restores healthSoup thats clearer than otherssteaming food but with less heatrich soup made from things like fishfat and butter used in making saucesclear soup made from concentrated stock...

Food 2025-05-05

Food crossword puzzle
Across
  1. A metal container for drinks. A ___ of coke, maybe
  2. A container for hot drinks. A ___ of coffee, maybe
  3. A round container for food. A ____ of noodles, maybe
  4. You have this for breakfast with milk
  5. A hot drink. It relaxes you
  6. A container for cold drinks. A _____ of lemonade, maybe
  7. Sweet snacks made like a cake
  8. You make them with bread
  9. A cardboard container for many things. A ___ of pencils, maybe
  10. A plastic container for drinks. A ______ of water, maybe
  11. A round container for food. A _____ of sandwiches, maybe
Down
  1. A hot drink. It awakes you
  2. Apples, bananas, oranges, etc
  3. A sweet drink made with milk
  4. Broccoli, carrots, lettuce
  5. A plastic container for many things. A ___ of vegetables, maybe
  6. Salty snacks made from potatoes
  7. You have this with tomatoe sauce, maybe
  8. A mixture of vegetables or fruit
  9. A cold sweet drink made from lemons

20 Clues: You make them with breadA hot drink. It awakes youBroccoli, carrots, lettuceA hot drink. It relaxes youA sweet drink made with milkApples, bananas, oranges, etcSweet snacks made like a cakeSalty snacks made from potatoesA mixture of vegetables or fruitA cold sweet drink made from lemonsYou have this for breakfast with milk...

Food Tech 2025-10-14

Food Tech crossword puzzle
Across
  1. Greek grilled meat on skewers.
  2. Round flatbread from South Asia.
  3. Skewered meat served with peanut sauce.
  4. –Vietnamese noodle soup with herbs and meat.
  5. Spiced rice dish with meat or vegetables from India.
  6. Indian style of cooking in a clay oven.
  7. Japanese dish made with rice and raw fish.
  8. Moroccan stew cooked in a cone-shaped pot.
  9. Small dough pockets filled with meat or vegetables, common in Chinese cuisine.
  10. Middle Eastern meat cooked on a rotating spit.
Down
  1. Spicy fermented cabbage from Korea.
  2. Spicy stew from India or Southeast Asia.
  3. Japanese deep-fried vegetables or seafood.
  4. Fried balls made from chickpeas, popular in the Middle East.
  5. Japanese grilled chicken skewers.
  6. Soft Italian dumplings made from potato.
  7. Flatbread used in Mexican dishes like tacos.
  8. Spanish rice dish with seafood or meat.
  9. Creamy dip made from chickpeas and tahini.
  10. Quick cooking method using a hot pan and oil.

20 Clues: Greek grilled meat on skewers.Round flatbread from South Asia.Japanese grilled chicken skewers.Spicy fermented cabbage from Korea.Skewered meat served with peanut sauce.Indian style of cooking in a clay oven.Spanish rice dish with seafood or meat.Spicy stew from India or Southeast Asia.Soft Italian dumplings made from potato....

FOOD 2025-04-28

FOOD crossword puzzle
Across
  1. the object you use to eat
  2. when you want to drink you are _____________
  3. something sweet that you can bake
  4. what make your food savoury
  5. when you want to eat you are ______________
  6. where you cook at home
  7. what we eat with tomato sauce or vegetables
  8. where you store food and drinks at home
  9. little grains of a cereal
  10. you eat these for breakfast with milk
Down
  1. a food prepared from milk
  2. a place where you go to eat out
  3. small red or green vegetables with hot taste
  4. the meal you have at around 1 pm
  5. something that makes your food sweet
  6. the object you use to cut food
  7. a yellow fruit, very sour
  8. can be whipped on your ice-cream
  9. the action of cutting vegetables into pieces
  10. you can do this with a wooden spoon

20 Clues: where you cook at homea food prepared from milkthe object you use to eata yellow fruit, very sourlittle grains of a cerealwhat make your food savourythe object you use to cut fooda place where you go to eat outthe meal you have at around 1 pmcan be whipped on your ice-creamsomething sweet that you can bakeyou can do this with a wooden spoon...

Canada's Food Guide 2022-02-09

Canada's Food Guide crossword puzzle
Across
  1. A source of plant-based proteins
  2. These help to make healthy choices on food labels
  3. This is a better option then frying
  4. The drink of choice
  5. a good dairy option
  6. The healthy plate is _________ fruits and vegetables
  7. healthy choices _____________ health
  8. Canada's Food Guide looks at the _________ plate
  9. Antioxidants are found in this fruit
  10. Canada's Food Guide recommends to avoid __________ drinks
Down
  1. This meat protein is a healtier choice
  2. This colour of vegetables has a lot of folate
  3. this colour of fruits and vegetable contains vitamin C
  4. this product helps to support healthy digestion
  5. a health condition that may benefit from Canada's Food Guide
  6. Whole grains cover __________of the plate
  7. plant-based proteins are low in this fat
  8. Water helps to ____________ joints
  9. Red fruits and vegetables help to improve ________ quality
  10. Everyone should enjoy a __________of food
  11. this colour of fruit and vegetable helps keep bones strong

21 Clues: The drink of choicea good dairy optionA source of plant-based proteinsWater helps to ____________ jointsThis is a better option then fryinghealthy choices _____________ healthAntioxidants are found in this fruitThis meat protein is a healtier choiceplant-based proteins are low in this fatWhole grains cover __________of the plate...

kitchen tools 2025-09-23

kitchen tools crossword puzzle
Across
  1. Used to apply sauces or marinades
  2. Used to drain water from pasta or vegetables
  3. Flat tool for flipping or spreading
  4. Used to flatten dough
  5. Used to measure small amounts of ingredients
  6. Bowl used to combine ingredients
  7. Used to grip and lift hot food
  8. Tool for removing skin from fruits and vegetables
  9. Deep spoon for serving soup or stew
  10. Tool for extracting juice from fruits
Down
  1. Small grater for zesting or finely grating
  2. Surface for chopping or slicing food
  3. Used to check food temperature
  4. Used to shred cheese or zest citrus
  5. Tool for opening metal cans
  6. Used to measure liquid ingredients
  7. Used to beat or stir ingredients quickly
  8. Sharp tool for cutting
  9. Used to slice vegetables thinly and evenly
  10. used for cooking meat and ribs and steak
  11. Fine mesh tool for sifting flour or straining liquids

21 Clues: Used to flatten doughSharp tool for cuttingTool for opening metal cansUsed to check food temperatureUsed to grip and lift hot foodBowl used to combine ingredientsUsed to apply sauces or marinadesUsed to measure liquid ingredientsUsed to shred cheese or zest citrusFlat tool for flipping or spreadingDeep spoon for serving soup or stew...

Unit 3 Food 2021-09-10

Unit 3 Food crossword puzzle
Across
  1. Fruit from palm trees
  2. Tissue in the body which produces movement
  3. Edible plants
  4. Distinct taste characteristic
  5. Heated compartment for cooking
  6. Place where food is prepared
  7. Popular food in Asia
  8. Popular item at fast food restaurants
  9. Venue where people gather to eat
  10. Too much of this causes obesity
  11. Having a good physical condition
  12. Tasty
Down
  1. Starchy food like potato
  2. First meal of the day
  3. Liquid food made from meat or vegetables and water
  4. Unhealthy condition in people, animals or plants
  5. Edible fungus
  6. Tube of meat
  7. Type of shellfish
  8. Evening meal
  9. Sweets made from cocoa
  10. A state of being largely overweight
  11. Food like McDonald's
  12. Two slices of bread with a layer of food in between
  13. Warmed up for a second time
  14. Mix of fresh vegetables and leaves with dressing
  15. Style of cooking

27 Clues: TastyTube of meatEvening mealEdible fungusEdible plantsStyle of cookingType of shellfishPopular food in AsiaFood like McDonald'sFirst meal of the dayFruit from palm treesSweets made from cocoaStarchy food like potatoWarmed up for a second timePlace where food is preparedDistinct taste characteristicHeated compartment for cooking...

Spanish Food Crossword 2014-03-11

Spanish Food Crossword crossword puzzle
Across
  1. a orange fruit
  2. a canine pet
  3. desserts
  4. Mantener para la __________
  5. _______ calada
  6. broth noodles/grains meat and vegetables
  7. bread
  8. hot ________
Down
  1. a red fruit
  2. a yellow fruit
  3. yo tengo ...
  4. What you put on bread
  5. a mix of vegetables
  6. what Wisconsin is known for
  7. meat
  8. a popular grain in Thailand and China

16 Clues: meatbreaddessertsa red fruityo tengo ...a canine pethot ________a yellow fruita orange fruit_______ caladaa mix of vegetablesWhat you put on breadwhat Wisconsin is known forMantener para la __________a popular grain in Thailand and Chinabroth noodles/grains meat and vegetables

Food 2020-08-12

Food crossword puzzle
Across
  1. watermelon
  2. vegetables
  3. avocado
  4. peach
  5. toast
Down
  1. cabbage
  2. bread
  3. pie
  4. sausage
  5. onion
  6. potato

11 Clues: piebreadonionpeachtoastpotatocabbagesausageavocadowatermelonvegetables

Seafoods 2018-03-10

Seafoods crossword puzzle
Across
  1. viscera removed
  2. preparing fresh vegetables that not allow the vegetables to soak for a long period of time to prevent nutrients loss
  3. are low in fat ( sole,cod,red,)
  4. standard quality of cooked vegetables, that should be cut neatly and uniformly;attractively arranged with appropriate
  5. making very fine parallel cuts
  6. viscera, scales, head tail and fins removed
  7. an invertebrate of a large phylum that includes snails, slugs, mussels, and octopuses. They have a soft, unsegmented body and live in aquatic or damp habitats, and most kinds have an external calcareous shell.
  8. standard quality of cooked vegetable that bright and natural in color
  9. making cylindrical cut
Down
  1. essental factors of food presentation that involves balance, portion size and arrangement on the plate
  2. use for pairing
  3. are high in fat (salmon, tuna, trout, mackerel)
  4. segmented shell and joined legs (shrimp,crabs)
  5. done with a straight, downward cutting motion.
  6. are good source of food nutrients that are very important in everyday
  7. factors to consider in choosing good quality vegetable that should be crisp and bright in color
  8. boneless or without skin
  9. any form of sea life regarded as food; includes fish and shells
  10. fish fish with external shell but no internal bone structure
  11. making long rectangular cut

20 Clues: use for pairingviscera removedmaking cylindrical cutboneless or without skinmaking long rectangular cutmaking very fine parallel cutsare low in fat ( sole,cod,red,)viscera, scales, head tail and fins removedsegmented shell and joined legs (shrimp,crabs)done with a straight, downward cutting motion.are high in fat (salmon, tuna, trout, mackerel)...

FOOD CROSSWORD 3A #2 2020-09-30

FOOD CROSSWORD 3A #2 crossword puzzle
Across
  1. This food is obtained through fishing
  2. it is the most common vegetable in salads
  3. this animal lays eggs and is used to eat
  4. this fruit appears in seasons and can be accompanied by salt and vinegar if it is green
  5. It is a kind of nut native to Brazil
  6. this fruit is very similar to orange
  7. White substance that comes from the cow
  8. these vegetables look like apples
  9. these vegetables look like a thick branch
  10. It is a dessert based on cream cheese and fruits
Down
  1. these vegetables look like small trees
  2. these vegetables look like big garlic
  3. This product is obtained through the process of slicing pork
  4. It comes from a farm animal that creates it
  5. It is a type of bread that has sugar on the surface
  6. It is a smaller cake with sweet decorations
  7. with this fruit a sweet similar to honey is made that is accompanied with bread and cheese
  8. this fruit is spongebob's house
  9. It is a kind of honey made from milk
  10. This is a dessert that consists of 3 tipes of milk
  11. this fruit is called as a weapon of war and is red
  12. This product comes from cows

22 Clues: This product comes from cowsthis fruit is spongebob's housethese vegetables look like applesIt is a kind of honey made from milkIt is a kind of nut native to Brazilthese vegetables look like big garlicThis food is obtained through fishingthis fruit is very similar to orangethese vegetables look like small trees...

Canada's Food Guide 2022-02-09

Canada's Food Guide crossword puzzle
Across
  1. A source of plant-based proteins
  2. These help to make healthy choices on food labels
  3. This is a better option then frying
  4. The drink of choice
  5. a good dairy option
  6. The healthy plate is _________ fruits and vegetables
  7. healthy choices _____________ health
  8. Canada's Food Guide looks at the _________ plate
  9. Antioxidants are found in this fruit
  10. Canada's Food Guide recommends to avoid __________ drinks
Down
  1. This meat protein is a healtier choice
  2. This colour of vegetables has a lot of folate
  3. this colour of fruits and vegetable contains vitamin C
  4. this product helps to support healthy digestion
  5. a health condition that may benefit from Canada's Food Guide
  6. Whole grains cover __________of the plate
  7. plant-based proteins are low in this fat
  8. Water helps to ____________ joints
  9. Red fruits and vegetables help to improve _________ quality
  10. Everyone should enjoy a __________of food
  11. this colour of fruit and vegetable helps keep bones strong

21 Clues: The drink of choicea good dairy optionA source of plant-based proteinsWater helps to ____________ jointsThis is a better option then fryinghealthy choices _____________ healthAntioxidants are found in this fruitThis meat protein is a healtier choiceplant-based proteins are low in this fatWhole grains cover __________of the plate...

Kitchen Equipment - Hand Tools 2023-11-01

Kitchen Equipment - Hand Tools crossword puzzle
Across
  1. used to lift items from hot water
  2. used to lift sauces, soups, and gravy into servings
  3. for mixing and creaming ingredients
  4. used to hold large cuts of meat while cutting
  5. used to cut raw meat
  6. used to measure salt and baking powder
  7. turns foods that have a liquid
  8. turns solid foods
  9. used to take skin off of fruits and vegetables
  10. used to core, peel, and section fruits and vegetables
  11. used to cut thin-skinned fruits and veggies
  12. used to measure oatmeal and butter
Down
  1. used to level dry ingredients
  2. used to cut fruits and vegetables on
  3. used to chop, dice, or mince food
  4. used to lift food from liquid
  5. used to measure milk
  6. used to drain macaroni
  7. used to drain very small foods
  8. used to cut food items and packaging items
  9. aerates dry ingredients
  10. used to whip eggs or thin batters-gets lumps out

22 Clues: turns solid foodsused to measure milkused to cut raw meatused to drain macaroniaerates dry ingredientsused to level dry ingredientsused to lift food from liquidused to drain very small foodsturns foods that have a liquidused to lift items from hot waterused to chop, dice, or mince foodused to measure oatmeal and butter...

Food 2024-10-02

Food crossword puzzle
Across
  1. Large fruit that grows on top of a palm tree
  2. Flour tortilla with meat and vegetables
  3. Cold creamy icy treat
  4. Flat layered cake with syrup
  5. Another name for mandarin
  6. Fall fruit used to carve
  7. Different types of jam goes on top
  8. Mixture of vegetables, meat, noddles, and liquid
  9. Yellow long curved fruit
  10. made from cacao beans
  11. bun with lettuce tomato and patty
Down
  1. Flavored fermented milk
  2. Fried dough with a hole in the middle
  3. a sausage stuffed between a bun
  4. Small white grain
  5. drumstick of the chicken
  6. Mixed vegetables with dressing
  7. Comes from pigs
  8. Deep fried potatoes
  9. Frosted circle
  10. fizzy drink
  11. slices of meat and cheese in between bread
  12. triangle shape food
  13. A food that can be used with different sauces
  14. Circle fruit with a red or green skin

25 Clues: fizzy drinkFrosted circleComes from pigsSmall white grainDeep fried potatoestriangle shape foodCold creamy icy treatmade from cacao beansFlavored fermented milkdrumstick of the chickenFall fruit used to carveYellow long curved fruitAnother name for mandarinFlat layered cake with syrupMixed vegetables with dressinga sausage stuffed between a bun...

Utensils in the kitchen 2021-04-22

Utensils in the kitchen crossword puzzle
Across
  1. pot is used
  2. to cook rice
  3. vegetables
  4. is a cooking
  5. is a tool to be
  6. we eat.
  7. electrik power.
  8. store the pulse
Down
  1. vegetables.
  2. knife is an item,for
  3. plate is a place
  4. has an oval
  5. that produces
  6. sauces and
  7. is a cutlery
  8. energy.

16 Clues: energy.we eat.sauces andvegetablesvegetables.has an ovalpot is usedto cook riceis a cookingis a cutlerythat producesis a tool to beelectrik power.store the pulseplate is a placeknife is an item,for

Seafoods 2018-03-10

Seafoods crossword puzzle
Across
  1. standard quality of cooked vegetable that bright and natural in color
  2. are low in fat ( sole,cod,red,)
  3. fish with external shell but no internal bone structure
  4. done with a straight, downward cutting motion.
  5. factors to consider in choosing good quality vegetable that should be crisp and bright in color
  6. standard quality of cooked vegetables, that should be cut neatly and uniformly;attractively arranged with appropriate
  7. essental factors of food presentation that involves balance, portion size and arrangement on the plate
  8. viscera, scales, head tail and fins removed
Down
  1. an invertebrate of a large phylum that includes snails, slugs, mussels, and octopuses. They have a soft, unsegmented body and live in aquatic or damp habitats, and most kinds have an external calcareous shell.
  2. making long rectangular cut
  3. use for pairing
  4. any form of sea life regarded as food; includes fish and shells
  5. making very fine parallel cuts
  6. segmented shell and joined legs (shrimp,crabs)
  7. making cylindrical cut
  8. are high in fat (salmon, tuna, trout, mackerel)
  9. are good source of food nutrients that are very important in everyday
  10. boneless or without skin
  11. viscera removed
  12. preparing fresh vegetables that not allow the vegetables to soak for a long period of time to prevent nutrients loss

20 Clues: use for pairingviscera removedmaking cylindrical cutboneless or without skinmaking long rectangular cutmaking very fine parallel cutsare low in fat ( sole,cod,red,)viscera, scales, head tail and fins removedsegmented shell and joined legs (shrimp,crabs)done with a straight, downward cutting motion.are high in fat (salmon, tuna, trout, mackerel)...

Canada's Food Guide 2022-02-09

Canada's Food Guide crossword puzzle
Across
  1. plant-based proteins are low in this fat
  2. Water helps to ____________ joints
  3. Red fruits and vegetables improves _________ quality
  4. healthy choices _____________ health
  5. this product helps to support healthy digestion
  6. this colour of fruits and vegetable contains vitamin C
  7. The drink of choice
  8. Canada's Food Guide recommends to avoid __________ drinks
  9. Antioxidants are found in this fruit
  10. The healthy plate is _________ fruits and vegetables
  11. This colour of vegetables has a lot of folate
Down
  1. Whole grains cover __________of the plate
  2. a health condition that may benefit from Canada's Food Guide
  3. this colour of fruit and vegetable helps keep bones strong
  4. Canada's Food Guide looks at the _________ plate
  5. This meat protein is a healtier choice
  6. A source of plant-based proteins
  7. These help to make healthy choices on food labels
  8. a good dairy option
  9. Everyone should enjoy a __________of food
  10. This is a better option then frying

21 Clues: a good dairy optionThe drink of choiceA source of plant-based proteinsWater helps to ____________ jointsThis is a better option then fryinghealthy choices _____________ healthAntioxidants are found in this fruitThis meat protein is a healtier choiceplant-based proteins are low in this fatWhole grains cover __________of the plate...

baseball 2024-10-02

baseball crossword puzzle
Across
  1. : Covers a pot or pan while cooking.
  2. : Surface used for chopping or slicing.
  3. (5) Keeps track of cooking times.
  4. : A sharp tool used for cutting.
  5. : Used to grip and lift hot foods.
  6. : Used for frying or sautéing food.
  7. : Removes fine shavings from citrus peels.
  8. : Protects hands from hot pots and pans.
  9. : Used to strain or sift ingredients.
  10. : Flattens dough for baking.
Down
  1. : A type of frying pan, often with a lid.
  2. : Used to flip or stir food in a pan.
  3. : Tool for beating eggs or mixing batter.
  4. : Removes the skin from fruits and vegetables.
  5. : Used to shred cheese or vegetables.
  6. : Electric tool used to mix or puree food.
  7. : Used for draining pasta or washing vegetables.
  8. : Used for stirring or serving liquids.
  9. : Used to measure liquids and dry ingredients.
  10. : A round container for mixing ingredients.

20 Clues: : Flattens dough for baking.: A sharp tool used for cutting.(5) Keeps track of cooking times.: Used to grip and lift hot foods.: Used for frying or sautéing food.: Covers a pot or pan while cooking.: Used to flip or stir food in a pan.: Used to shred cheese or vegetables.: Used to strain or sift ingredients.: Surface used for chopping or slicing....

Multicultural Foods and Cooking Methods 2025-09-24

Multicultural Foods and Cooking Methods crossword puzzle
Across
  1. Southeast Asian grilled meat on skewers with peanut sauce
  2. Greek skewered meat, served with pita
  3. Moroccan clay pot used for slow cooked stews
  4. spicy fermented cabbage from Korea
  5. Clay oven used in Indian cooking for naan and kebabs
  6. Indian flatbread, served with curry
  7. Deep fried balls made from chickpeas
  8. Soft Indian flatbread
  9. Japanese deep fried vegetables or seafood
  10. Italian potato based pasta
Down
  1. Indian rice dish cooked with spices and meat
  2. Middle Eastern spiced meat cooked on a vertical rotisserie
  3. Small dough parcel filled with meat or vegetables
  4. Popular Japanese dish made with seaweed, rice and raw fish
  5. Latin American pastry filled with meat or vegetables
  6. Asian cooking method useing high heat and a wok
  7. Spiced dish with sauce, common in indian cuisine
  8. Spanish rice dish with seafood or meat
  9. Spicy noodle soup from Malaysia
  10. Vietnamese noodle soup with herbs and broth

20 Clues: Soft Indian flatbreadItalian potato based pastaSpicy noodle soup from Malaysiaspicy fermented cabbage from KoreaIndian flatbread, served with curryDeep fried balls made from chickpeasGreek skewered meat, served with pitaSpanish rice dish with seafood or meatJapanese deep fried vegetables or seafoodVietnamese noodle soup with herbs and broth...

foods 2020-02-09

foods crossword puzzle
Across
  1. niacin helps the body maintain healthy ________
  2. found in red meat, poultry, fish, fortified cereal, and peanuts
  3. helps the body keep a balance of ______ in in the blood
  4. dark leafy green vegetables, meat, and cheese
  5. found in red berries, kiwi, red and green bell peppers, tomatoes, spinach, broccoli, and orange/grapefruit juice
  6. found in broccoli, potatoes, green leafy veggies, citrus fruits, and bananas
  7. found in lean red meat, poultry, nuts, dried beans, and dairy
  8. found in meat, eggs, legumes, and nuts
  9. vitamin e helps cells live _______
  10. helps blood __________
  11. magnesium helps the body create ___________
  12. thiamin is necessary for the ________ and muscles to function properly
  13. found in milk, eggs, and dark orange/green veggies
  14. calcium develops strong _______ and teeth
  15. vitamin A prevents ______ problems night blindness
Down
  1. vegetable oil, nuts, and leafy green vegetables
  2. iron helps red blood cells carry _______ to all parts of the body
  3. sunlight, egg yolks, fish oils, and milk
  4. found in whole grains, nuts, seeds, leafy green vegetables, potatoes, beans, avacodos, bananas, broccoli, and shrimp
  5. found in potatoes, cereals, bananas, beans, seeds, and nuts
  6. found in fortified cereals, breads, meat and fish
  7. vitamin c forms ________
  8. found in dairy, meats, and fish
  9. found in fish, red meat, poultry, milk, cheese, and eggs
  10. zinc keeps your _________ system strong and helps heal wounds
  11. riboflavin turns ________ into energy
  12. dried beans, green leafy vegetables, asparagus, oranges, and poultry
  13. found in milk and other dairy products
  14. folate makes ______
  15. found in lean red meat, pork, fish, chicken and some leafy green vegetables
  16. vitamin b12 is important for ______ cell function

31 Clues: folate makes ______helps blood __________vitamin c forms ________found in dairy, meats, and fishvitamin e helps cells live _______riboflavin turns ________ into energyfound in milk and other dairy productsfound in meat, eggs, legumes, and nutssunlight, egg yolks, fish oils, and milkcalcium develops strong _______ and teeth...

Culinary 2025-02-07

Culinary crossword puzzle
Across
  1. ,A cooking method that involves heating liquid to a temperature just below boiling, and then reducing heat to maintain a steady temperature.
  2. ,a thick glossy syrup like sauce made by reducing stock or meat juices.
  3. ,A thick soup having pureed vegetables as a base.
  4. ,to clear a cloudy liquid by removing the sidment.
  5. ,A soups that are thickened using flour, corn starch, cream, vegetables, gelatins and other ingredients.
  6. ,a technique that involves slowly cooking vegetables in a small amount of fat over low heat.
  7. ,the process of removing fat from food to reduce its fat content.
  8. ,a mix of sauteed chopped vegetables used in various sauces.
Down
  1. ,A thick creamy and smooth French style soup made with shellfish like lobster and crab.
  2. ,a soup that is clear and not thick or creamy.
  3. ,food or meals that are intended to heal or balance the body.
  4. ,A cooking technique that involves briefly scalding food in boiling water or steam, then immediately cooling it in ice water.
  5. ,a cooking method that uses dry heat and hot air to surround the food and cook it evenly on all sides.
  6. ,a savory cooking liquid that forms the basis of many dishes like soups and sauces.
  7. ,a soup with cream or milk mixed with ingredients such as potatoes and clams.
  8. ,A clear concentrated soup or broth that's made by clarifying stock or broth to remove impurities.
  9. ,The process by which a liquid turns into vapor when it is heated to its boiling point.
  10. , Herbs and vegetables that add flavor and aroma to food.
  11. ,refers to the texture, flavor or consistency of a food.
  12. ,a cooked mixture of equal parts flour and fat.

20 Clues: ,a soup that is clear and not thick or creamy.,a cooked mixture of equal parts flour and fat.,A thick soup having pureed vegetables as a base.,to clear a cloudy liquid by removing the sidment.,refers to the texture, flavor or consistency of a food., Herbs and vegetables that add flavor and aroma to food....

Christmas Dinner 2021-10-22

Christmas Dinner crossword puzzle
Across
  1. ham
  2. vegetables
  3. stuffing
  4. rolls
  5. cakes
Down
  1. cranberry sauce
  2. turkey
  3. potatoes
  4. pies
  5. salad
  6. gravy

11 Clues: hampiessaladgravyrollscakesturkeypotatoesstuffingvegetablescranberry sauce

Knives & Stocks- Husky Culinary 1a 2023-09-22

Knives & Stocks- Husky Culinary 1a crossword puzzle
Across
  1. a stock-like preparation from a dried, powdered base
  2. makes up 50% of the classic mirepoix (aromatic component of stocks)
  3. not added to stocks
  4. Curling your fingers to protect them while cutting
  5. a cooking technique common to vegetables, this can help remove blood from bones for stock production
  6. another name for the jagged toothed blade used for slicing bread
  7. The most versatile tool in a professional kitchen (2 Words)
  8. When cooked, collagen breaks down into ________, which gives mouthfeel to a stock
  9. a small cheesecloth bag containing dry herbs and spices for stocks
  10. Ingredients that impart flavor to a stock
  11. the Nutritive component to a stock
Down
  1. long thin strips (usually onion) measuring 1/8th of an inch square by 2 inches long
  2. A well made stock adds depth of __________.
  3. a bundle of fresh herbs, tied up with string (2 words)
  4. color of stock made from well roasted bones and aromatic vegetables
  5. knives should never be washed here
  6. "A highly flavored liquid made by simmering bones with vegetables, herbs and spices"
  7. a "Stock" made from simmering fish bones
  8. lends an acidic component to stocks and fumets
  9. a long bladed knife used for carving meats
  10. Pinch the _____between your index finger and thumb, wrapping hand around the handle
  11. the most often used knife cut
  12. an animal protein found in the joints of animals
  13. a common ingredient in brown stocks, it is roasted with the aromatic vegetables to lend color and acid (2 words)
  14. a small utility knife, mostly used for decorative work on vegetables
  15. the Japanese word meaning "Savoriness" used to describe a meaty, earthy flavor found in tomatoes, mushrooms and parmesan

26 Clues: not added to stocksthe most often used knife cutknives should never be washed herethe Nutritive component to a stocka "Stock" made from simmering fish bonesIngredients that impart flavor to a stocka long bladed knife used for carving meatsA well made stock adds depth of __________.lends an acidic component to stocks and fumets...

FOOD CROSSWORD 3A #2 2020-09-30

FOOD CROSSWORD 3A #2 crossword puzzle
Across
  1. these vegetables look like a thick branch
  2. It is a smaller cake with sweet decorations
  3. It is a type of bread that has sugar on the surface
  4. This product comes from cows
  5. This food is obtained through fishing
  6. This is a dessert that consists of 3 tipes of milk
  7. this fruit is spongebob's house
  8. this fruit is called as a weapon of war and is red
  9. It is a kind of honey made from milk
Down
  1. It is a kind of nut native to Brazil
  2. this fruit appears in seasons and can be accompanied by salt and vinegar if it is green
  3. this animal lays eggs and is used to eat
  4. this fruit is very similar to orange
  5. White substance that comes from the cow
  6. these vegetables look like small trees
  7. This product is obtained through the process of slicing pork
  8. It is a dessert based on cream cheese and fruits
  9. It comes from a farm animal that creates it
  10. with this fruit a sweet similar to honey is made that is accompanied with bread and cheese
  11. these vegetables look like big garlic
  12. it is the most common vegetable in salads
  13. these vegetables look like apples

22 Clues: This product comes from cowsthis fruit is spongebob's housethese vegetables look like applesIt is a kind of nut native to BrazilIt is a kind of honey made from milkthis fruit is very similar to orangeThis food is obtained through fishingthese vegetables look like big garlicthese vegetables look like small trees...

Unit 3: How's the Weather? 2024-11-24

Unit 3: How's the Weather? crossword puzzle
Across
  1. clean up with this
  2. carrot, broccoli, onion
  3. made with beef
  4. drink from this
  5. a type of fruit
  6. cut with this
  7. a dessert you drink
  8. helps you drink
Down
  1. a crunchy snack
  2. it has three or four points
  3. eat soup with this
  4. eat on this
  5. breakfast food
  6. apple, banana, cherry
  7. also called pasta
  8. mix of vegetables
  9. eat from this

17 Clues: eat on thiscut with thiseat from thisbreakfast foodmade with beefa crunchy snackdrink from thisa type of fruithelps you drinkalso called pastamix of vegetablesclean up with thiseat soup with thisa dessert you drinkapple, banana, cherrycarrot, broccoli, onionit has three or four points

LHS Cookery Processes 2023-06-20

LHS Cookery Processes crossword puzzle
Across
  1. Appliance used to keep food cold and fresh.
  2. Allowing steam or air to escape from containers.
  3. Fresh or dried leaves of plants used for seasoning food.
  4. A white sauce made from stock thickened with roux.
  5. Edible flesh of animals used as food.
  6. Light liquid made by simmering meat or vegetables.
  7. Small bowl used for serving soup or sauce.
  8. sauce Sauce made from milk thickened with flour enriched with butter.
  9. Large pot used for making soups and stocks.
  10. Seeds of cereal plants like rice, corn, and wheat.
  11. Liquid foods made by boiling meat, fish, vegetables, or grains in stock or water.
  12. A clear, clarified soup made from rich stock.
  13. soup Soup thickened with cream or milk.
  14. spoilage Actions taken to stop food from going bad.
  15. Powder made from ground grains used in cooking and baking.
  16. stocks Stock made from roasted bones, giving a darker color and richer flavor.
  17. Traditional soup which is typically broth, clear soup, or starch thickened soup.
  18. soup Filipino soup cooked with coconut milk.
  19. Thin cloth used for straining liquids.
  20. Soup served chilled instead of hot.
  21. Proper keeping of food to maintain quality and safety.
  22. Soup that is transparent and free from thickening agents.
Down
  1. A liquid or semi-liquid food served to add flavor, moisture, and appearance to dishes.
  2. Dried seeds, roots, bark, or fruits used to add flavor and aroma to food.
  3. Soup made from fruits, usually sweet and served cold or hot.
  4. stocks Stock made from raw bones without browning them first.
  5. soup Soup made mainly from vegetables.
  6. A Japanese azuki bean soup.
  7. stocks Stock made by simmering chicken bones, meat, and vegetables.
  8. Flavorful liquids made by simmering bones, meat, vegetables, and seasonings in water.
  9. quality Keeping food fresh, safe, and nutritious.
  10. Thick, creamy soups usually made from shellfish.
  11. A rich sauce made from egg yolks, butter, and lemon juice.
  12. Fine white powder used as a thickening agent.
  13. Food preserved by keeping it at very low temperatures.
  14. Thick soups made from blended vegetables or legumes.
  15. A mixture of chopped onions, carrots, and celery used for flavoring.
  16. stocks Stock made by simmering fish bones and trimmings.
  17. Thick soups usually made with seafood, milk, and vegetables.
  18. A Chinese sweet soup.
  19. Domesticated birds raised for meat and eggs, such as chicken and duck.
  20. Soup that is thickened using cream, starch, or purée.
  21. Sweet soups served as dessert.
  22. Liquid cooked to evaporate water and concentrate flavor.

44 Clues: A Chinese sweet soup.A Japanese azuki bean soup.Sweet soups served as dessert.Soup served chilled instead of hot.Edible flesh of animals used as food.Thin cloth used for straining liquids.Small bowl used for serving soup or sauce.Appliance used to keep food cold and fresh.Large pot used for making soups and stocks....

CA1 Chapter 21 pt.1 2026-02-02

CA1 Chapter 21 pt.1 crossword puzzle
Across
  1. glass or clear plastic; should have handle and a pourer w/clearly marked measurements
  2. Used to brush or “paint” butter or sauces on to foods
  3. All-around knife, used to trim fats or cut tender vegetables
  4. measures temperature in refrigerator/freezer
  5. metal or plastic, used for small amount of liquid or dry ingredients
  6. Used for cutting meats, poultry, breads, and soft vegetables
  7. Used for stirring and mixing, best for heavy mixtures- comes in many shapes and sizes
  8. Used to scrape bowls or saucepans or fold ingredients
  9. Used to spread frostings or level ingredients
  10. Smallest knife, used to peel fruits and vegetables
Down
  1. Clip to side of pan, marked for different cooking temps
  2. Used to remove pieces of food from liquids
  3. Used to blend a fat into flour when making a pastry
  4. Most versatile & commonly used, used to chop, dice, and cut fruits and vegetables
  5. Used to blend dry ingredients or remove lumps from sugars
  6. metal or plastic, used to measure dry ingredients (flour, sugar, shortening, etc)
  7. placed in food while cooking
  8. Used to incorporate air into foods
  9. inserted at end of cooking time, most commonly used in kitchens
  10. Used to remove or turn foods
  11. Used to roll out dough

21 Clues: Used to roll out doughplaced in food while cookingUsed to remove or turn foodsUsed to incorporate air into foodsUsed to remove pieces of food from liquidsmeasures temperature in refrigerator/freezerUsed to spread frostings or level ingredientsSmallest knife, used to peel fruits and vegetablesUsed to blend a fat into flour when making a pastry...

Fruits and Vegetables 2025-03-31

Fruits and Vegetables crossword puzzle
Across
  1. these vegetables in which the stems are eaten, examples are asparagus, celery, and artichokes
  2. these are technically fruits as they are the seed bearing part of the ovary of a plant but in the culinary sense they are considered vegetables, examples are bell peppers, avocados, cucumber, and tomatoes
  3. Fruits that have a crunchy outer core and an inedible pit, examples are apples and pears
  4. are a cluster of many fruits that are produced from a flower, examples are raspberries, strawberries, and blackberries
  5. these vegetables are found underground and contain a high amount of starch, examples are potatoes, sweet potatoes, and yams
  6. a fruit that has a relatively thin exterior and more than one seed inside, examples are kiwi, banana, and grapes
  7. vegetables in which the seeds are edible, examples are green beans, peas, okra, and corn
Down
  1. The sweet and fleshy product of a tree or other plant that contains seeds and can be eaten as food
  2. Any fruit that has only one seed or “stone”, examples are peach, plum, cherry, and mango
  3. vegetables in which the leaves are eaten, examples are lettuce, spinach, and cabbage
  4. fruit that is covered by a hard, thick rind with a soft flesh inside with seeds filling multiple sections, examples are watermelon and cantaloupe
  5. these vegetables are found underground, examples are beets, carrots, turnips, radishes, and onions
  6. these fruits are generally sour and acidic and have an inside wagon wheel shaped cross section, examples are oranges, lemons, and limes
  7. derives from a Latin word meaning “growing or flourishing”

14 Clues: derives from a Latin word meaning “growing or flourishing”vegetables in which the leaves are eaten, examples are lettuce, spinach, and cabbageAny fruit that has only one seed or “stone”, examples are peach, plum, cherry, and mangoFruits that have a crunchy outer core and an inedible pit, examples are apples and pears...

World food 2023-06-15

World food crossword puzzle
Across
  1. Small pieces of dough filled with meat, vegetables, or both
  2. A flaky, buttery pastry often enjoyed for breakfast
  3. A spicy dish with meat or vegetables cooked in sauce
  4. Deep-fried triangular pastries filled with savory fillings
  5. Cylindrical meat products made from ground meat
  6. Noodles made from wheat flour served with various sauces
  7. Deep-fried balls made from ground chickpeas or fava beans
Down
  1. A Vietnamese soup consisting of broth, rice noodles, and meat or vegetables
  2. Japanese dumplings filled with ground meat and vegetables
  3. A round, flat bread topped with cheese, sauce, and toppings
  4. A Japanese dish made with bite-sized pieces of raw fish
  5. A Mexican dish with a folded tortilla filled with toppings
  6. An Italian dessert made with layers of coffee-soaked ladyfingers and mascarpone cheese
  7. A sweet pastry made with layers of filo dough and nuts
  8. Flat, round cakes made from batter and cooked on a griddle

15 Clues: Cylindrical meat products made from ground meatA flaky, buttery pastry often enjoyed for breakfastA spicy dish with meat or vegetables cooked in sauceA sweet pastry made with layers of filo dough and nutsA Japanese dish made with bite-sized pieces of raw fishNoodles made from wheat flour served with various sauces...

CULINARY VOCABULARY 2025-02-06

CULINARY VOCABULARY crossword puzzle
Across
  1. The process of removing impurities from a liquid to make it clear and more flavorful.
  2. A soup that is made by simmering veggies, & or meat in a liquid until all the flavors are released.
  3. A smooth, creamy, highly seasoned soup of French origin, classically based on a strained broth (coulis) of crustaceans
  4. Adding liquid to a hot pan to dissolve food residue left on the bottom
  5. A substance or plant emitting a pleasant and distinctive smell.
  6. The process by which foods (usually fruits and vegetables) are briefly submerged in boiling water and then immediately cooled
  7. Keeps food just below boiling when cooking or heating it.
  8. Natural foods that help the body heal and recover
Down
  1. A thick, syrup-like reduction of stock which is in turn used to flavor other sauces
  2. A savory cooking liquid that forms the basis of many dishes – particularly soups, stews, and sauces.
  3. A mixture of flour and fat cooked together and used to thicken sauces
  4. A soup or stew of seafood (such as clams or fish) usually made with milk or tomatoes, salt pork, onions, and other vegetables (such as potatoes)
  5. Refers to how thick a liquid is. Thinking of it in terms of milk, cream is full, while skim milk is light.
  6. A mixture of sautéed chopped vegetables used in various sauces.
  7. Soups that are thickened using flour, corn-starch, cream, vegetables, gelatines and other ingredients
  8. Cooked food, usually vegetables, fruits or legumes, that has been ground, pressed, blended or sieved to the consistency of a creamy paste or liquid.
  9. A cooking method that uses dry heat where hot air covers the food, cooking it evenly on all sides with temperatures of at least 150 °C (300 °F) from an open flame, oven, or other heat source.
  10. The gentle heating of vegetables in a little oil or butter, with frequent stirring and turning to ensure that any emitted liquid will evaporate.
  11. A type of clear soup made from richly flavoured stock or broth that has been clarified
  12. The action of bringing a liquid to the temperature at which it bubbles and turns to vapor.

20 Clues: Natural foods that help the body heal and recoverKeeps food just below boiling when cooking or heating it.A mixture of sautéed chopped vegetables used in various sauces.A substance or plant emitting a pleasant and distinctive smell.A mixture of flour and fat cooked together and used to thicken sauces...

Food vocabulary 2026-02-03

Food vocabulary crossword puzzle
Across
  1. rice – Rice mixed with vegetables, eggs, and meat in a wok or bowl.
  2. – Small dough parcels, steamed or fried, on a plate or in a basket.
  3. pie – A golden-brown dessert with apple slices and steam rising from it.
  4. – A bowl of grains with vegetables and herbs.
  5. – A pot or bowl filled with thick soup, chunks of meat, potatoes, and carrots.
  6. – Skewers with grilled meat and vegetables.
Down
  1. or overcooked food with smoke coming off it.
  2. – A red chili pepper or food with flames or sweat drops to show heat.
  3. pie – A baking dish with creamy fish filling and mashed potatoes on top.
  4. – A plate of long pasta with tomato sauce.
  5. – A person smiling or licking their lips while looking at food.
  6. – a bun, beef patty, cheese, lettuce, and tomato.
  7. – A bowl of rice with sauce, vegetables or meat.
  8. rolls – Crispy rolled snacks served with dipping sauce.
  9. – Uncooked food

15 Clues: – Uncooked food– A plate of long pasta with tomato sauce.– Skewers with grilled meat and vegetables.or overcooked food with smoke coming off it.– A bowl of grains with vegetables and herbs.– A bowl of rice with sauce, vegetables or meat.– a bun, beef patty, cheese, lettuce, and tomato.rolls – Crispy rolled snacks served with dipping sauce....

Food 2023-06-21

Food crossword puzzle
Across
  1. A Japanese dish consisting of bite-sized portions of raw or cooked fish on rice.
  2. Chicken that has been coated in batter or breadcrumbs and deep-fried.
  3. A mixture of vegetables, often with dressing, served as a healthy option.
  4. A cooked sausage served in a sliced bun and typically topped with condiments.
  5. A frozen dessert made from sweetened and flavored dairy products.
  6. A dish made by stir-frying rice with vegetables, meat, and soy sauce.
Down
  1. A dish made by beating eggs and cooking them in a frying pan with various fillings.
  2. A Filipino noodle dish that is stir-fried and usually mixed with vegetables and meat.
  3. A delicious dish with a round crust topped with cheese and various toppings.
  4. A flat and round breakfast food made from batter and usually served with syrup.
  5. A popular food made by placing ingredients between two slices of bread.
  6. A long, thin pasta dish served with sauce and sometimes meatballs.
  7. Thin strips of deep-fried potatoes, often served as a side dish.
  8. A Mexican dish consisting of a tortilla filled with various ingredients, such as meat and salsa.
  9. A tasty sandwich made with a meat patty, vegetables, and a bun.
  10. A dish with a spicy sauce and meat or vegetables, often served with rice.

16 Clues: A tasty sandwich made with a meat patty, vegetables, and a bun.Thin strips of deep-fried potatoes, often served as a side dish.A frozen dessert made from sweetened and flavored dairy products.A long, thin pasta dish served with sauce and sometimes meatballs.Chicken that has been coated in batter or breadcrumbs and deep-fried....

foods 2015-11-11

foods crossword puzzle
Across
  1. niacin helps the body maintain healthy ________
  2. found in red meat, poultry, fish, fortified cereal, and peanuts
  3. helps the body keep a balance of ______ in in the blood
  4. dark leafy green vegetables, meat, and cheese
  5. found in red berries, kiwi, red and green bell peppers, tomatoes, spinach, broccoli, and orange/grapefruit juice
  6. found in broccoli, potatoes, green leafy veggies, citrus fruits, and bananas
  7. found in lean red meat, poultry, nuts, dried beans, and dairy
  8. found in meat, eggs, legumes, and nuts
  9. vitamin e helps cells live _______
  10. helps blood __________
  11. magnesium helps the body create ___________
  12. thiamin is necessary for the ________ and muscles to function properly
  13. found in milk, eggs, and dark orange/green veggies
  14. calcium develops strong _______ and teeth
  15. vitamin A prevents ______ problems night blindness
Down
  1. vegetable oil, nuts, and leafy green vegetables
  2. iron helps red blood cells carry _______ to all parts of the body
  3. sunlight, egg yolks, fish oils, and milk
  4. found in whole grains, nuts, seeds, leafy green vegetables, potatoes, beans, avacodos, bananas, broccoli, and shrimp
  5. found in potatoes, cereals, bananas, beans, seeds, and nuts
  6. found in fortified cereals, breads, meat and fish
  7. vitamin c forms ________
  8. found in dairy, meats, and fish
  9. found in fish, red meat, poultry, milk, cheese, and eggs
  10. zinc keeps your _________ system strong and helps heal wounds
  11. riboflavin turns ________ into energy
  12. dried beans, green leafy vegetables, asparagus, oranges, and poultry
  13. found in milk and other dairy products
  14. folate makes ______
  15. found in lean red meat, pork, fish, chicken and some leafy green vegetables
  16. vitamin b12 is important for ______ cell function

31 Clues: folate makes ______helps blood __________vitamin c forms ________found in dairy, meats, and fishvitamin e helps cells live _______riboflavin turns ________ into energyfound in milk and other dairy productsfound in meat, eggs, legumes, and nutssunlight, egg yolks, fish oils, and milkcalcium develops strong _______ and teeth...

Lesson 7 - Soups 2023-03-12

Lesson 7 - Soups crossword puzzle
Across
  1. the proteins in the milk or cream coagulated when overheated or when an acidic ingredient is added.
  2. soup are soups that are made from broth or stock that is clear and light.
  3. coagulated or solidified clearmeat
  4. a soup made from shellfish like shrimp and lobster.
  5. a very concentrated soup that is prized for its clarity.
  6. is usually defined as a liquid food cooked by simmering meat, fish, poultry, and/or vegetables.
  7. a hearty soup usually made from fish, shellfish, and vegetables.
  8. a hearty Italian vegetable soup that usually contains pasta.
  9. a Vietnamese soup made from beef or chicken broth, rice noodles, and thin slices of beef.
Down
  1. The lean ground meat, mirepoix and egg whites make up
  2. a Spanish soup of blended vegetables that is served cold
  3. is a Creole soup made from stock(typically fish stock), shrimp, crabmeat, onions, celery, and bell peppers, and then thickened by okra
  4. a Ukrainian soup that is made from white or brown stock and a variety of vegetables.
  5. a Filipino soup consisting of meat, fish or shrimp, and a variety of vegetables, traditionally soured with tamarind.
  6. a flavorful liquid that is cooked by simmering meat

15 Clues: coagulated or solidified clearmeata soup made from shellfish like shrimp and lobster.a flavorful liquid that is cooked by simmering meatThe lean ground meat, mirepoix and egg whites make upa Spanish soup of blended vegetables that is served colda very concentrated soup that is prized for its clarity....

Food 2023-06-15

Food crossword puzzle
Across
  1. Bite-sized rolls of rice with fresh fish or vegetables.
  2. Warm and comforting dish made by simmering ingredients in broth.
  3. Bite-sized rolls of rice with fresh fish or vegetables.
  4. Long and thin pasta noodles with a savory sauce.
  5. Chicken Crispy and flavorful chicken pieces that are deep-fried.
  6. Juicy patty with lettuce, tomatoes, and condiments, served in a bun.
  7. Folded tortillas filled with meat, vegetables, and salsa.
  8. Refreshing mix of leafy greens, vegetables, and dressing.
  9. Italian dish made from flour, eggs, and various sauces.
  10. Cream Cold and creamy dessert made from frozen sweetened cream.
Down
  1. Portable meal with layers of bread and various fillings.
  2. Large tortilla wrap filled with meat, beans, and toppings.
  3. Quick and colorful dish made with a variety of vegetables and meat.
  4. Delicious combination of cheese, sauce, and various toppings.
  5. Fluffy and round breakfast treats often served with syrup.
  6. Fluffy and savory dish made with beaten eggs and fillings.

16 Clues: Long and thin pasta noodles with a savory sauce.Bite-sized rolls of rice with fresh fish or vegetables.Bite-sized rolls of rice with fresh fish or vegetables.Italian dish made from flour, eggs, and various sauces.Portable meal with layers of bread and various fillings.Folded tortillas filled with meat, vegetables, and salsa....

The Nutrient Content of Fruits and Vegetables 2012-11-06

The Nutrient Content of Fruits and Vegetables crossword puzzle
Across
  1. This vitamin is needed for normal blood clotting.
  2. An important mineral for strong bones and teeth.
  3. A Found as beta carotene in fruits and vegetables.
  4. We need this nutrient for energy.
  5. acid A very important vitamin to help us resist infection.
  6. An important mineral to help control blood pressure.
  7. This vitamin helps to protect our body cells from damage.
  8. All fruits and vegetables are low in protein apart from ________.
  9. The number of servings we should consume each day.
Down
  1. We need this nutrient for a healthy digestive system.
  2. Non-nutrient compounds that help us fight off dieases, prevent cancer and heart disease.
  3. Dark green leafy vegetables are rich in this mineral.
  4. Chemicals which protect us from the damaging effect of free chemicals.
  5. This vegetables is a very good source of starch.
  6. This vitamin is needed for a healthy heart and red blood cells.

15 Clues: We need this nutrient for energy.An important mineral for strong bones and teeth.This vegetables is a very good source of starch.This vitamin is needed for normal blood clotting.A Found as beta carotene in fruits and vegetables.The number of servings we should consume each day.An important mineral to help control blood pressure....

Japanese Food 2013-02-25

Japanese Food crossword puzzle
Across
  1. Hot water, tea or light fish stock poured over rice
  2. Japanese dumpling made from rice powder
  3. Sweet stewed meat and potatoes
  4. A dish containing rice which has been prepared with vinegar
  5. A nabe dish prepared with thinly sliced meat, vegetables, mushrooms, tofu and shirataki
  6. Chinese style noodles prepared in a soup with various toppings
Down
  1. Dumplings stuffed with a filling made of minced vegetables and ground meat
  2. Battered and deep-fried vegetables and seafood
  3. Meat, seafood and vegetables prepared on a large iron griddle around which the dinners are seated
  4. Cooked rice wrapped in nori seaweed
  5. Noodles made from wheat flour
  6. Thinly sliced raw seafood
  7. Skewered grilled chicken pieces seasoned with salt or sauce
  8. Noodles made of buckwheat flower or a mixture of buckwheat and wheat flower
  9. Tofu pieces boiled in a clear, mild soup and dipped into soy sauce

15 Clues: Thinly sliced raw seafoodNoodles made from wheat flourSweet stewed meat and potatoesCooked rice wrapped in nori seaweedJapanese dumpling made from rice powderBattered and deep-fried vegetables and seafoodHot water, tea or light fish stock poured over riceSkewered grilled chicken pieces seasoned with salt or sauce...

Food 2023-06-19

Food crossword puzzle
Across
  1. - A breakfast dish made by cooking a thin, flat, round batter, often served with syrup or fruit toppings.
  2. - A snack made by heating corn kernels until they pop into fluffy, white pieces.
  3. - A dish made from a mixture of raw or cooked vegetables, often served with a dressing.
  4. Fries - Thin strips of potatoes, deep-fried until crispy and usually served with ketchup or mayonnaise.
  5. - A sandwich with a cooked beef patty, lettuce, tomato, and other toppings, served on a bun.
  6. Cream - A sweet, frozen dessert made from cream or milk and often flavored with fruits, chocolate, or vanilla.
  7. Chip Cookies - A sweet baked treat made from dough mixed with small pieces of chocolate.
  8. - A Mexican dish consisting of a folded tortilla filled with various ingredients, such as beans, cheese, and vegetables.
  9. - A Japanese dish made of small portions of sticky rice with raw fish, vegetables, or other ingredients.
Down
  1. - A sweet dessert made from a mix of cream cheese, sugar, and eggs, with a crust made from crushed cookies or graham crackers.
  2. - A hot or cold liquid dish made by boiling ingredients, such as vegetables or meat, in water or broth.
  3. - A type of long, thin pasta usually served with tomato sauce and sometimes meat or vegetables.
  4. - A round, flat dough topped with tomato sauce, cheese, and a variety of other ingredients.
  5. Chicken - Pieces of breaded and seasoned poultry, deep-fried until crispy and golden brown.
  6. - Slices of bread filled with ingredients like meats, cheese, vegetables, and spreads.

15 Clues: - A snack made by heating corn kernels until they pop into fluffy, white pieces.- Slices of bread filled with ingredients like meats, cheese, vegetables, and spreads.- A dish made from a mixture of raw or cooked vegetables, often served with a dressing.Chip Cookies - A sweet baked treat made from dough mixed with small pieces of chocolate....

food 2023-06-20

food crossword puzzle
Across
  1. A traditional Japanese dish made with vinegared rice, seafood, and vegetables, wrapped in seaweed.
  2. A fluffy and round breakfast food made from batter, typically served with syrup, butter, or fruits.
  3. A blended beverage made with fruits, yogurt, and sometimes ice cream or milk for a refreshing and fruity taste.
  4. A sweet frozen dessert made from dairy products, usually flavored with fruits, chocolate, or nuts.
  5. A popular snack made with tortilla chips topped with melted cheese, salsa, guacamole, and other toppings.
  6. A fluffy and folded egg dish that can be filled with various ingredients like cheese, vegetables, or ham.
  7. A versatile and convenient meal made with bread and filled with various ingredients like meat, cheese, and vegetables.
Down
  1. Bite-sized dough pockets filled with meat, vegetables, or seafood, often steamed, boiled, or fried.
  2. A popular Italian dish made with noodles, usually served with a sauce, such as marinara or Alfredo.
  3. A Filipino noodle dish made with stir-fried noodles, meat, vegetables, and soy sauce.
  4. A crispy and flavorful dish made by coating chicken with seasoned flour and deep-frying until golden brown.
  5. A tasty and juicy sandwich made with a grilled or fried patty, served with lettuce, cheese, and condiments.
  6. A delicious and savory dish made with a crispy crust, tomato sauce, and various toppings.
  7. A refreshing dish made with a combination of vegetables, often topped with dressing or vinaigrette.
  8. A delicious Mexican dish made with tortillas filled with seasoned meat, beans, salsa, and toppings.

15 Clues: A Filipino noodle dish made with stir-fried noodles, meat, vegetables, and soy sauce.A delicious and savory dish made with a crispy crust, tomato sauce, and various toppings.A traditional Japanese dish made with vinegared rice, seafood, and vegetables, wrapped in seaweed....

TLE - L7 Soups and L1 Charcuterie 2023-03-19

TLE - L7 Soups and L1 Charcuterie crossword puzzle
Across
  1. are soups that are made from broth or stock that is clear and light. Clear soups can be consumed as they are or they can be garnished first with meat or vegetables.
  2. is a forcemeat baked using a mold that is also called a terrine.
  3. are mixtures of ground meats that are stuffed in a casing usually made of animal intestines. Regions around the world have their own way of preparing sausages using different flavoring ingredients.
  4. meat of cattle or cows.
  5. are seasoned mixtures of ground meats and fats that are used as stuffing or filling for sausages, pâtés, and other charcuterie products.
  6. a Filipino soup consisting of meat, fish or shrimp and a variety of vegetables, traditionally soured with tamarind.
Down
  1. are kitchen equipment used to weigh ingredients.
  2. is a Spanish soup of blended vegetables that is served cold.
  3. is a hearty soup usually made from fish, shellfish, and vegetables.
  4. is a soup made from seasoned broth and vegetables.
  5. is a Japanese soup made with miso and dashi.
  6. a kitchen equipment used to mince or grind meat.
  7. is a French word defined as the process of preserving and flavoring meats such as pork, beef, game, poultry, fish, and seafood by means of curing, smoking and other preservation techniques.
  8. is a Ukrainian soup that is made from white or brown stock and a variety of vegetables.
  9. a type of forcemeat that is partially cooked. The meat to be used is seared first before grinding it.

15 Clues: meat of cattle or cows.is a Japanese soup made with miso and dashi.are kitchen equipment used to weigh ingredients.a kitchen equipment used to mince or grind meat.is a soup made from seasoned broth and vegetables.is a Spanish soup of blended vegetables that is served cold.is a forcemeat baked using a mold that is also called a terrine....

Fruits and vegetables 2020-05-30

Fruits and vegetables crossword puzzle
Across
  1. Small, it has a triangular shape and sometimes a heart, very sweet, red in color and with many points.
  2. Round and yellow or orange.
  3. It is a large round fruit with a very hard rind. Its pulp is red and it has many seeds.
  4. It is round, it can be red or green. It is the logo of a company.
  5. It is one of the most hated fruits by children, it looks like a small bush.
  6. It has an oval shape, the pulp is sticky, when it is ripe it is very sweet and when it is green it is sour and is eaten with lemon and salt.
  7. fruit used to make juices and also "bocadillo veleño".
  8. Is the favorite food of "popeye el marino".
  9. Semi-oval in shape, green in color but turns black when ripe, it is preferred to eat ripe.
  10. It is round and very sour, it is used a lot in salads.
  11. It is round, comes from palm trees and has very hard skin.
Down
  1. They are small and round, very sweet and come in bunchs.
  2. Vegetable widely used in the kitchen, it can make you cry when you cut it.
  3. Similar to orange, but when peeled it is eaten in "casquillos".
  4. Yellow and elongated, good in fiber.
  5. Vegetable orange, thin and elongated.
  6. Large and oval in shape, generally yellow and has many small pricks, it is very sweet and they say that its "heart" cuts the tongue.
  7. Vegetable of red color and is characterized by a pulp with multiple seeds and its juice.
  8. Brown skin, green inside with black seeds.
  9. Very small vegetable with a very strong essence.
  10. Very small dried fruit.

21 Clues: Very small dried fruit.Round and yellow or orange.Yellow and elongated, good in fiber.Vegetable orange, thin and elongated.Brown skin, green inside with black seeds.Is the favorite food of "popeye el marino".Very small vegetable with a very strong essence.fruit used to make juices and also "bocadillo veleño"....

Vegetables and fruits 2020-05-25

Vegetables and fruits crossword puzzle
Across
  1. Elongated white stalk with dark green leaves (2 words)
  2. Preserved with salt
  3. They maybe black eyed.
  4. Green salad plant
  5. An aromatic flavorful vegetable
  6. Coffee source
  7. Kool-Aid flavor
  8. Orange vegetable
  9. Common name for peppers in Australia
  10. One of the two flavours in sprite.
  11. Plant of cabbage genus.
Down
  1. Salad dish of dressed shredded cabbage
  2. Colour furit
  3. Large spiny tropical fruit with tart pulp
  4. A species of nightshade grown for its edible fruit.
  5. Salad ingredient (informal)
  6. Used for sherbets and confectionery and drinks (2 words)
  7. Garlic bulblet
  8. Red fruits
  9. Sweet flavor with slightly sour undertone and juicy, firm flesh like a grape
  10. Liquid part of fruit
  11. Orange-fleshed fruit
  12. Kedondong in Samoan

23 Clues: Red fruitsColour furitCoffee sourceGarlic bulbletKool-Aid flavorOrange vegetableGreen salad plantPreserved with saltKedondong in SamoanLiquid part of fruitOrange-fleshed fruitThey maybe black eyed.Plant of cabbage genus.Salad ingredient (informal)An aromatic flavorful vegetableOne of the two flavours in sprite.Common name for peppers in Australia...

Fruit and vegetables 2020-05-05

Fruit and vegetables crossword puzzle
Across
  1. These sleep in their blankety bed
  2. The name is also a colour
  3. These are brown, white or red and taste strong
  4. Have a centre called a Crown
  5. Green and looks like a tree
  6. Also known as Zucchini
  7. Purple and often pickled
  8. Popular at Halloween
  9. This vegetable has green spears
  10. An orange vegetable liked by rabbits
  11. Crushed to make wine
  12. These are lovely roasted with honey
  13. An aniseed tasting bulb
Down
  1. These are small, green and round
  2. White head that is delicious with cheese sauce
  3. These are also known as egg plant
  4. These move very quickly
  5. A synonym of cold (but spelt differently)
  6. Not a vegetable but a red fruit
  7. A yellow curved fruit
  8. Long, green salad vegetable
  9. Used by Egyptians instead of Olive Oil.
  10. A red juicy fruit eaten at Wimbledon.
  11. These can be mashed or roasted.
  12. Can make your breath smelly

25 Clues: Popular at HalloweenCrushed to make wineA yellow curved fruitAlso known as ZucchiniThese move very quicklyAn aniseed tasting bulbPurple and often pickledThe name is also a colourGreen and looks like a treeLong, green salad vegetableCan make your breath smellyHave a centre called a CrownNot a vegetable but a red fruitThis vegetable has green spears...

Fruits and Vegetables 2021-05-11

Fruits and Vegetables crossword puzzle
Across
  1. black/ purple and the size of a nickel
  2. fungus
  3. tropical white on the inside with a brown hard shell
  4. looks like a mini tree
  5. fries are made out of this
  6. blackberries but red
  7. orange with a big seed in the middle
  8. shaped like a star
  9. size of your head with a hard green outside
  10. Makes you cry when you cut it
  11. brown and fuzzy on the outside
  12. looks like broccoli but white
  13. the "L" in "BLT sandwich"
Down
  1. sour and yellow
  2. green with a big brown seed in the middle
  3. long, green on the inside and outside
  4. blue, tiny circular fruits
  5. orange and bunnies eat them
  6. yellow on the outside and pink and tart on the inside
  7. sour and green
  8. used to make ketchup
  9. sweet, red, and has many seeds
  10. the size of your hand. can be red, yellow, or green
  11. orange and used for a very common pie
  12. a long yellow fruit with a yellow peel
  13. spiky on the outside, yellow and juicy on the inside

26 Clues: fungussour and greensour and yellowshaped like a starused to make ketchupblackberries but redlooks like a mini treethe "L" in "BLT sandwich"blue, tiny circular fruitsfries are made out of thisorange and bunnies eat themMakes you cry when you cut itlooks like broccoli but whitesweet, red, and has many seedsbrown and fuzzy on the outside...

Fruits and vegetables 2021-04-13

Fruits and vegetables crossword puzzle
Across
  1. The symbol of wales
  2. Pop it
  3. Mythological beast fruit
  4. Powerful emotion
  5. Fast fashion brand
  6. New York in big
  7. Also a tiny bird
  8. Yellow moon shaped
  9. Mister...
  10. Suck your drink with it
  11. Red hot
  12. Eat it and you will become very strong
Down
  1. You are ashamed you become...
  2. Toad
  3. A tv-addict
  4. This is halloween
  5. Old trendy phone
  6. Mix a drink and a fruit
  7. The rabbit likes it
  8. Colour

20 Clues: ToadPop itColourRed hotMister...A tv-addictNew York in bigPowerful emotionOld trendy phoneAlso a tiny birdThis is halloweenFast fashion brandYellow moon shapedThe symbol of walesThe rabbit likes itMix a drink and a fruitSuck your drink with itMythological beast fruitYou are ashamed you become...Eat it and you will become very strong

Fruits and vegetables 2020-11-11

Fruits and vegetables crossword puzzle
Across
  1. nolemretaw
  2. klim
  3. egnaro
  4. tunococ
  5. snaeb
  6. etalocohc
  7. separg
  8. ekac
  9. elppa
  10. ecir
  11. sgge
Down
  1. otamot
  2. maerceci
  3. eciuj
  4. ananab
  5. noino
  6. nomel
  7. torrac
  8. regrub
  9. nekcihc
  10. segasuas
  11. retaw
  12. elppaenip
  13. hsif

24 Clues: klimekachsifecirsggeeciujnoinonomelsnaebretawelppaotamotananabegnarotorracregrubsepargtunococnekcihcmaercecisegasuasetalocohcelppaenipnolemretaw

fruits and vegetables 2022-03-27

fruits and vegetables crossword puzzle
Across
  1. แตงกวา
  2. ส้ม
  3. มะละกอ
  4. แอปเปิ้ล
  5. ชมพู่
  6. มะเขือเทศ
  7. กะหล่ำ
  8. หัวผักกาด
  9. ผักกาดหอม
  10. มะเขือ
Down
  1. กระเทียม
  2. น้อยหน่า
  3. มะม่วง
  4. ซุป
  5. กล้วย
  6. มันฝรั่ง
  7. ถั่วฝักยาว
  8. มะพร้าว
  9. มะนาว
  10. พริก

20 Clues: ส้มซุปพริกกล้วยชมพู่มะนาวแตงกวามะม่วงมะละกอกะหล่ำมะเขือมะพร้าวกระเทียมน้อยหน่าแอปเปิ้ลมันฝรั่งมะเขือเทศหัวผักกาดผักกาดหอมถั่วฝักยาว

fruits and vegetables 2022-03-27

fruits and vegetables crossword puzzle
Across
  1. แตงกวา
  2. ส้ม
  3. มะละกอ
  4. แอปเปิ้ล
  5. ชมพู่
  6. มะเขือเทศ
  7. กะหล่ำ
  8. หัวผักกาด
  9. ผักกาดหอม
  10. มะเขือ
Down
  1. กระเทียม
  2. น้อยหน่า
  3. มะม่วง
  4. ซุป
  5. กล้วย
  6. มันฝรั่ง
  7. ถั่วฝักยาว
  8. มะพร้าว
  9. มะนาว
  10. พริก

20 Clues: ส้มซุปพริกกล้วยชมพู่มะนาวแตงกวามะม่วงมะละกอกะหล่ำมะเขือมะพร้าวกระเทียมน้อยหน่าแอปเปิ้ลมันฝรั่งมะเขือเทศหัวผักกาดผักกาดหอมถั่วฝักยาว

Fruits and vegetables 2022-01-09

Fruits and vegetables crossword puzzle
Across
  1. piment
  2. mangue
  3. pistaches
  4. oignonvert
  5. litchi
  6. aneth
  7. framboise
  8. melon
  9. citronvert
  10. patatedouce
  11. cranberry
  12. graine
  13. peau
  14. noixdecajou
Down
  1. pignondepin
  2. oignonvert
  3. brocolis
  4. trognondepomme
  5. grainedetournesol
  6. amande
  7. olives
  8. figue
  9. mûre
  10. tige
  11. citrouille
  12. laitue
  13. kiwi
  14. persil
  15. céleri
  16. melon
  17. agrumes

31 Clues: mûretigekiwipeaufigueanethmelonmelonpimentmangueamandeoliveslitchilaituepersilcélerigraineagrumesbrocolispistachesframboisecranberryoignonvertoignonvertcitrouillecitronvertpignondepinpatatedoucenoixdecajoutrognondepommegrainedetournesol

Vegetables, Pulses, Herbs 2018-01-28

Vegetables, Pulses, Herbs crossword puzzle
Across
  1. RAVANELLO
  2. AGLIO
  3. CICORIA
  4. CARCIOFO
  5. PEPERONE
  6. CAVOLFIORE
  7. ROSMARINO
  8. BASILICO
  9. SPINACI
  10. LATTUGA
  11. PORRO
  12. RAPA
  13. CIPOLLA
Down
  1. ORIGANO
  2. CETRIOLO
  3. BROCCOLI
  4. ZUCCHINA
  5. CAVOLO
  6. SALVIA
  7. PEPERONCINO
  8. ASPARAGI
  9. PISELLO
  10. PREZZEMOLO
  11. BARBABIETOLA
  12. FAGIOLO
  13. FINOCCHIO
  14. SEDANO
  15. LENTICCHIA
  16. ZUCCA

29 Clues: RAPAAGLIOPORROZUCCACAVOLOSALVIASEDANOORIGANOCICORIAPISELLOFAGIOLOSPINACILATTUGACIPOLLACETRIOLOBROCCOLIZUCCHINACARCIOFOASPARAGIPEPERONEBASILICORAVANELLOROSMARINOFINOCCHIOPREZZEMOLOCAVOLFIORELENTICCHIAPEPERONCINOBARBABIETOLA

Vegetables and Fruit 2017-11-19

Vegetables and Fruit crossword puzzle
Across
  1. "What's up doc?"
  2. Green leafy vegetable known for its trees
  3. Not a plant but a fungi
  4. Meat substitute vegetable
  5. Good in desserts
  6. Big yellow spiky fruit
  7. Pickled for gherkin, but better in salads
  8. Sebago, Desiree, King Albert...
  9. Actually from China, not the Antipodes
  10. Green or many colours
  11. Roasted or grated it's delicious in salad
  12. Kiss the cheeks
  13. Orange coloured fruit
  14. Ears of Joy
  15. Herb, or salad leaf?
  16. Serpentfruit
Down
  1. Red vine fruit
  2. Disliked by many
  3. Fancy name for star fruit
  4. "Bell" "Pepper"
  5. Beware vampires!
  6. Green, black or red? Your choice
  7. Delicious and it makes a good hat too!
  8. Swollen receptacle
  9. Red Earring Fruit
  10. Bent fruit
  11. I cry.
  12. Sauerkraut and Kimchi
  13. Sour fruit
  14. Brothers in a pod

30 Clues: I cry.Bent fruitSour fruitEars of JoySerpentfruitRed vine fruit"Bell" "Pepper"Kiss the cheeks"What's up doc?"Disliked by manyBeware vampires!Good in dessertsRed Earring FruitBrothers in a podSwollen receptacleHerb, or salad leaf?Green or many coloursOrange coloured fruitSauerkraut and KimchiBig yellow spiky fruitNot a plant but a fungi...

FRUIT AND VEGETABLES 2017-08-08

FRUIT AND VEGETABLES crossword puzzle
Across
  1. BEANS
  2. CUCUMBER
  3. LETTUCE
  4. BANANA
  5. CARROTS
  6. PUMPKIN
  7. STRAWBERRY
  8. PEAR
  9. ORANGE
  10. PEACH
  11. APPLE
  12. TOMATO
Down
  1. PLUM
  2. ONION
  3. CHERRIES
  4. LEMON
  5. RASPBERRY
  6. BLUEBERRY
  7. KIWI
  8. CABBAGE
  9. WATERMELON
  10. GRAPES
  11. POTATO
  12. CORN
  13. PEAS

25 Clues: PLUMKIWIPEARCORNPEASONIONBEANSLEMONPEACHAPPLEBANANAGRAPESPOTATOORANGETOMATOLETTUCECARROTSCABBAGEPUMPKINCUCUMBERCHERRIESRASPBERRYBLUEBERRYWATERMELONSTRAWBERRY

Fruits and Vegetables 2019-09-15

Fruits and Vegetables crossword puzzle
Across
  1. / Exotic and green
  2. / Makes you strong
  3. in the ground
  4. / Green tree looking
  5. / Found in China a lot
  6. / Red vegetable
  7. / Cabbage
  8. / Came from Europe
  9. / Famous in Sichuan food
  10. / starts with a 'Z'
  11. / spicy or sweet
  12. / also found in China a lot
  13. / Native Americans
Down
  1. / long green sticks
  2. / Green vegetable
  3. / an Onion
  4. / Green and full of water
  5. / Cabbage
  6. / Super Mario Brothers
  7. / Healthy for you
  8. / an Onion
  9. / Rabbits eat this
  10. / came from North America and is orange
  11. / Rabbits eat this

24 Clues: / Cabbage/ Cabbage/ an Onion/ an Onionin the ground/ Red vegetable/ spicy or sweet/ Green vegetable/ Healthy for you/ Exotic and green/ Makes you strong/ Rabbits eat this/ Came from Europe/ Rabbits eat this/ Native Americans/ long green sticks/ starts with a 'Z'/ Green tree looking/ Super Mario Brothers/ Found in China a lot/ Famous in Sichuan food...

Fruit and vegetables 2013-04-22

Fruit and vegetables crossword puzzle
Across
  1. round and green
  2. green all over
  3. white and has a hat on
  4. white and green
  5. rabbits
  6. used with halloween
  7. very healthy piece of fruit
  8. round yellow fruit
  9. round and red
Down
  1. long green veggie
  2. very sour
  3. eat them in summer
  4. you have to cry cutting them
  5. brown and green fruit
  6. caribean fruit
  7. used to pop
  8. used for juice
  9. purple of colour
  10. use them to make wine
  11. to fry or boil

20 Clues: rabbitsvery sourused to popround and redgreen all overcaribean fruitused for juiceto fry or boilround and greenwhite and greenpurple of colourlong green veggieeat them in summerround yellow fruitused with halloweenbrown and green fruituse them to make winewhite and has a hat onvery healthy piece of fruityou have to cry cutting them

fruits and vegetables 2013-05-23

fruits and vegetables crossword puzzle
Across
  1. mentimun
  2. mangga
  3. bawang putih
  4. rebung
  5. jeruk
  6. terong
  7. stroberi
  8. alpokat
  9. sawi
  10. kentang
  11. daun bawang
  12. pisang
Down
  1. bunga kol
  2. manggis
  3. semangka
  4. kubis
  5. brokoli
  6. bayam
  7. bawang merah
  8. apel
  9. tomat
  10. cabai
  11. anggur
  12. spinach kangkung

24 Clues: apelsawijerukkubisbayamtomatcabaimanggarebungteronganggurpisangmanggisbrokolialpokatkentangmentimunsemangkastroberibunga koldaun bawangbawang putihbawang merahspinach kangkung

Fruits and vegetables 2015-02-19

Fruits and vegetables crossword puzzle
Across
  1. картошка
  2. баклажан
  3. салат
  4. вишня
  5. яблоко
  6. гранат
  7. чеснок
  8. помидор
  9. кукуруза
Down
  1. виноград
  2. капуста
  3. банан
  4. перчик
  5. клубника
  6. кабачок
  7. огурец
  8. малина
  9. тыква
  10. морковь
  11. лук

20 Clues: лукбанансалатвишнятыкваперчикогурецяблокомалинагранатчесноккапустакабачокморковьпомидорвиноградкартошкаклубникабаклажанкукуруза

Fruit-Vegetables 2 2014-11-03

Fruit-Vegetables 2 crossword puzzle
Across
  1. apple
  2. elder
  3. quince
  4. pepper
  5. blackthorn
  6. medlar
  7. blackberry
  8. cranberry
  9. broccoli
  10. banana
  11. chestnut
  12. dill
  13. garlic
Down
  1. sour cherry
  2. strawberry
  3. orange
  4. lentil
  5. cauliflower
  6. green beans
  7. avocado
  8. cabbage
  9. truffle

22 Clues: dillappleelderorangelentilquincepeppermedlarbananagarlicavocadocabbagetrufflebroccolichestnutcranberrystrawberryblackthornblackberrysour cherrycauliflowergreen beans

Thai/English Vegetables 2014-11-28

Thai/English Vegetables crossword puzzle
Across
  1. ถั่ว
  2. พริกหยวก
  3. กะหล่ำ
  4. มันฝรั่ง
  5. ฟักทอง
  6. ผักชีฝรั่ง
  7. พริกหยวก
  8. แตงกวา
  9. มะเขือเทศ
  10. น้ำพริก
  11. เห็ด
  12. ข้าวโพด
  13. กะหล่ำปลี
  14. หอมหัวใหญ่
  15. โสมจีน
Down
  1. ต้นเผือก
  2. ผักชนิดหนึ่ง
  3. มะเขือ
  4. พริกขี้หนู
  5. ถั่ว ถั่วงอก
  6. หน่อไม้ฝรั่ง
  7. กระเทียม
  8. ผักขม
  9. มันเทศ
  10. น้ำเต้า
  11. แครอท
  12. ถั่วเหลือง
  13. มะกอก

28 Clues: ถั่วเห็ดผักขมแครอทมะกอกมะเขือกะหล่ำฟักทองมันเทศแตงกวาโสมจีนน้ำเต้าน้ำพริกข้าวโพดต้นเผือกพริกหยวกมันฝรั่งกระเทียมพริกหยวกมะเขือเทศกะหล่ำปลีพริกขี้หนูผักชีฝรั่งถั่วเหลืองหอมหัวใหญ่ผักชนิดหนึ่งถั่ว ถั่วงอกหน่อไม้ฝรั่ง

Fruit and Vegetables 2014-03-22

Fruit and Vegetables crossword puzzle
Across
  1. This vegetable is actually a fungus
  2. Soft, squishy and red
  3. A favourite of monkeys
  4. A very sour fruit
  5. A white vegetable
  6. Can be mashed, baked, roasted
  7. An orange melon
  8. A purple vegetable
  9. Furry and brown
  10. A tree-like vegetable
  11. Orange with soft fuzz
  12. A stringy vegetable
  13. May make you cry
  14. This vegetable will turn everything pink
Down
  1. Come in a pod
  2. Grown on a cob
  3. Red with a green top
  4. Often eaten at barbeques
  5. Can be red, green or purple
  6. Often used to make muffins
  7. Used to make a salad
  8. Can be red, pink, green or yellow
  9. Has a spiky green top
  10. Used to make jack o' lanterns
  11. A colour and a fruit
  12. A favourite of rabbits

26 Clues: Come in a podGrown on a cobAn orange melonFurry and brownMay make you cryA very sour fruitA white vegetableA purple vegetableA stringy vegetableRed with a green topUsed to make a saladA colour and a fruitSoft, squishy and redHas a spiky green topA tree-like vegetableOrange with soft fuzzA favourite of monkeysA favourite of rabbits...

Fruits and Vegetables 2014-05-20

Fruits and Vegetables crossword puzzle
Across
  1. Grapes 葡萄
  2. Carrot 萝卜
  3. Apple 苹果
  4. Peach 桃子
  5. Mushroom 蘑菇
  6. Orange 橘子
  7. Broccoli 西兰花
  8. Cauliflower 白菜花
  9. Watermelon 西瓜
  10. Mango 芒果
  11. Potato 土豆
Down
  1. Pear 梨子
  2. Spinach 菠菜
  3. Banana 香蕉
  4. Beans 豆
  5. Cherry 樱桃
  6. Pineapple 菠萝
  7. Strawberry 草莓
  8. Tomato 番茄
  9. Lemon 柠檬

20 Clues: Beans 豆Pear 梨子Spinach 菠菜Grapes 葡萄Banana 香蕉Carrot 萝卜Cherry 樱桃Apple 苹果Pineapple 菠萝Peach 桃子Mushroom 蘑菇Strawberry 草莓Orange 橘子Watermelon 西瓜Tomato 番茄Lemon 柠檬Mango 芒果Potato 土豆Broccoli 西兰花Cauliflower 白菜花

fruit and vegetables 2014-09-14

fruit and vegetables crossword puzzle
Across
  1. švestka
  2. hlávkové zelí
  3. okurka
  4. hroznové víno
  5. špenát
  6. česnek
  7. granátové jablko
  8. mandarinka
  9. cibule
  10. malina
  11. pórek
  12. dýně
  13. hlávkový salát
Down
  1. petržel
  2. hruška
  3. květák
  4. červený rybíz
  5. mrkev
  6. angrešt
  7. kedluben
  8. meruňka
  9. ananas

22 Clues: dýněmrkevpórekhruškaokurkakvětákšpenátčesnekcibulemalinaananaspetrželšvestkaangreštmeruňkakedlubenmandarinkahlávkové zelíčervený rybízhroznové vínohlávkový salátgranátové jablko

FRUIT AND VEGETABLES 2014-09-14

FRUIT AND VEGETABLES crossword puzzle
Across
  1. mrkev
  2. meruňka
  3. cibule
  4. hroznové víno
  5. malina
  6. česnek
  7. hruška
  8. špenát
  9. granátové jablko
  10. kedluben
  11. pórek
  12. petržel
  13. hlávkový salát
Down
  1. mandarinka
  2. červený rybíz
  3. okurka
  4. angrešt
  5. dýně
  6. květák
  7. hlávkové zelí
  8. švestka
  9. ananas

22 Clues: dýněmrkevpórekcibulemalinačesnekokurkahruškakvětákšpenátananasmeruňkaangreštšvestkapetrželkedlubenmandarinkahroznové vínočervený rybízhlávkové zelíhlávkový salátgranátové jablko

Fruits and vegetables 2024-01-26

Fruits and vegetables crossword puzzle
Across
  1. this vegetable is used a lot on halloween
  2. you can make guacamole with this fruit
  3. you eat 12 on new year's day
  4. this fruit grows on palm trees
  5. this fruit is like orange but smaller in size
  6. spongebob lives in this fruit
  7. it is a tropical fruit, with oval form and the color changes from yellow to red.
  8. is a fruit that is spelled the same as a color
  9. is acidic and you can put it in the paellas
Down
  1. this fruit helps you to go to the toilet, the most popular brand is Zespri
  2. with this vegetable you can make chips
  3. this fruit is round, heavy and 92% water
  4. there is a type of tomatoes that is spelled very similar
  5. with this fruit you make salads
  6. monkeys feed on this fruit
  7. is the fruit that children usually like the most, it is common to put cream on it.
  8. when you cut this vegetable your eyes cry
  9. is a very small, green and round vegetable, there is a story about a princess and ...
  10. this fruit can be red or green
  11. this fruit looks like watermelon and is spelled the same as in Spanish

20 Clues: monkeys feed on this fruityou eat 12 on new year's dayspongebob lives in this fruitthis fruit grows on palm treesthis fruit can be red or greenwith this fruit you make saladswith this vegetable you can make chipsyou can make guacamole with this fruitthis fruit is round, heavy and 92% waterthis vegetable is used a lot on halloween...

fruit and vegetables 2024-02-06

fruit and vegetables crossword puzzle
Across
  1. it has water in the name.
  2. its the main thing in a salad.
  3. its a fruit and has a stone in it.
  4. dragons like it.
  5. you have toscale it before you eat it and its orange
  6. you use it in a lot of diffrent meals.
  7. has blood in the name.
  8. blomkål
  9. you often eat it in the summer whit melted chocolate
  10. kantarell
  11. dadlar
Down
  1. you use it when you make chips.
  2. bears eat it.
  3. its a vegetable and its red.
  4. its a type of onion.
  5. its green and very long.
  6. an ... a day keeps the doctor away.
  7. is a yellow fruit that monkeys eat.
  8. is the same as a color.
  9. many people are allergic to it so when they eat it they get itchy throats.

20 Clues: dadlarblomkålkantarellbears eat it.dragons like it.its a type of onion.has blood in the name.is the same as a color.its green and very long.it has water in the name.its a vegetable and its red.its the main thing in a salad.you use it when you make chips.its a fruit and has a stone in it.an ... a day keeps the doctor away....

Fruits and Vegetables 2022-06-14

Fruits and Vegetables crossword puzzle
Across
  1. Concombre
  2. Raisin
  3. Framboise
  4. Myrtille
  5. Poireau
  6. Avocat
  7. Oignon
  8. Chou-fleur
  9. Patate
  10. Pomme
  11. pèche
Down
  1. Chou
  2. Champignon
  3. Fraise
  4. Mûre
  5. Courgette
  6. Tomate
  7. Aubergine
  8. épinard
  9. Ail
  10. Abricot
  11. Citron
  12. haricot
  13. Poire
  14. Orange
  15. Poivron

26 Clues: AilChouMûrePoirePommepècheRaisinFraiseTomateAvocatOignonCitronPatateOrangeépinardPoireauAbricotharicotPoivronMyrtilleConcombreFramboiseCourgetteAubergineChampignonChou-fleur

Fruits and Vegetables 2023-03-07

Fruits and Vegetables crossword puzzle
Across
  1. A large, juicy fruit with a green rind and pink flesh
  2. A yellow fruit that's easy to peel and great for snacking
  3. A starchy vegetable that's often mashed or baked
  4. A yellow or white vegetable that grows on a cob
  5. A long, green vegetable often used in salads
  6. A tropical fruit with a prickly exterior and sweet, juicy interior
  7. A purple vegetable that's often used in Mediterranean cooking
  8. A small, red fruit that's often used as a topping for ice cream
  9. A vegetable with many layers that's used in cooking
  10. A sweet, juicy fruit with a distinctive shape
  11. A small, round fruit that grows in clusters
  12. A green vegetable with small, tree-like florets
Down
  1. A red or yellow fruit that's often used in salads and sauces
  2. A long, orange vegetable that's good for your eyes
  3. A sweet, red fruit that's often eaten with whipped cream
  4. A This fruit, often associated with teachers and pies, comes in many colors and flavors.
  5. A round fruit with a thick, orange rind and juicy interior
  6. A small, round fruit that's often eaten in muffins or pancakes
  7. A green fruit with a large pit that's often used in guacamole
  8. A fuzzy fruit with a sweet, juicy interior

20 Clues: A fuzzy fruit with a sweet, juicy interiorA small, round fruit that grows in clustersA long, green vegetable often used in saladsA sweet, juicy fruit with a distinctive shapeA yellow or white vegetable that grows on a cobA green vegetable with small, tree-like floretsA starchy vegetable that's often mashed or baked...

fruit and vegetables 2023-03-15

fruit and vegetables crossword puzzle
Across
  1. banan
  2. ogórek
  3. gruszka
  4. ziemniak
  5. ananas
  6. arbuz
  7. pomidor
  8. kukurydza
  9. wiśnia
  10. kiwi
  11. papryka
Down
  1. fasolki
  2. marchewka
  3. truskawka
  4. winogrono
  5. cytryna
  6. cebula
  7. kalafior
  8. jabłka
  9. brzoskwinia
  10. pomarańcza
  11. groszek

22 Clues: kiwibananarbuzogórekcebulajabłkaananaswiśniafasolkicytrynagruszkagroszekpomidorpaprykakalafiorziemniakmarchewkatruskawkawinogronokukurydzapomarańczabrzoskwinia

VEGETABLES AND FRUITS 2023-04-10

VEGETABLES AND FRUITS crossword puzzle
Across
  1. PEPAYA
  2. JAMBU BIJI
  3. KELAPA
  4. TOMAT
  5. PISANG
  6. LEMON
  7. BELIMBING
  8. ANGGUR
  9. SALAK
  10. BAYAM
  11. SEMANGKA
Down
  1. ALPUKAT
  2. BUAH NAGA
  3. STRAWBERI
  4. MANGGA
  5. KANGKUNG
  6. JERUK
  7. CABE/CABAI
  8. APEL
  9. WORTEL

20 Clues: APELTOMATJERUKLEMONSALAKBAYAMPEPAYAKELAPAMANGGAPISANGANGGURWORTELALPUKATKANGKUNGSEMANGKABUAH NAGASTRAWBERIBELIMBINGJAMBU BIJICABE/CABAI