food Crossword Puzzles
Food Safety 2019-03-25
Across
- Avoid working with food if you have an _______ on your hands
- Wipe up ______ immediately to prevent falls
- Always cut food on a ...
- A kitchen tool that is safest to use when sharp
- Keep these away from water
- Always use ________ when removing hot foods from ovens
- A fire that you can’t use water to put out
- A device used to stop an anaphylactic shock
- The temperature range in which food is at the most risk of growing bacteria
- An acronym used to help people remember food safety
- Food poisoning is commonly mistaked for this sickness
Down
- A way of spreading food poisoning onto vegetables
- Use a ________ to reach high places
- Used to put out kitchen fires
- The minimum temperature that your fridge should be at
- The minimum time that you should wash your hands for
- The maximum time that food should bee left in the danger zone
- A foodbourne illness that is caused by raw meat and eggs
- _______ hair and lose clothes
- Use these to dry your hands instead of airdrying
20 Clues: Always cut food on a ... • Keep these away from water • Used to put out kitchen fires • _______ hair and lose clothes • Use a ________ to reach high places • A fire that you can’t use water to put out • Wipe up ______ immediately to prevent falls • A device used to stop an anaphylactic shock • A kitchen tool that is safest to use when sharp • ...
Morning Food 2019-04-14
Across
- ? are you?
- a word to ask the way
- round and dark food for breakfast
- flat meat you find on a full-English breakfast
- a place for your breakfast to sit
- --- do you do?
- a red or green fruit
- eat a full English one
- opposite of late
- for a big coffee
- orange jam
- makes your tea sweet
- yellow for toast
- ? - give me a reason
- bread but not burnt
- to cut your sausage
Down
- you need one to pick up food
- to hold your cereal
- makes your coffee white
- how do you take your coffee black or...
- a large meal taken early in the day in Jacqui's country
- yellow and not straight
- sweet, many kinds available, good on bread
- ---- time would you like to eat?
- meat for breakfast like your finger
- fried, poached, scrambled
- a fruit that describes itself
- to stir your tea
- grows in a garden -your favourite type of breakfast
- a word to ask about a time to meet
30 Clues: ? are you? • orange jam • --- do you do? • opposite of late • for a big coffee • to stir your tea • yellow for toast • to hold your cereal • bread but not burnt • to cut your sausage • a red or green fruit • makes your tea sweet • ? - give me a reason • a word to ask the way • eat a full English one • makes your coffee white • yellow and not straight • fried, poached, scrambled • ...
FOOD ITEMS 2019-05-02
20 Clues: COLD • SPICY • THE MEAT • THE FISH • THE RICE • THE SOUP • THE MILK • THE BACON • THE CEREAL • THE BUTTER • THE GRAPES • TEN CARROTS • SEVEN CAKES • THE TOMATOE • EIGHT LEMONS • THREE APPLES • ORANGE JUICE • THE CHOCOLATE • FIVE POTATOES • THE PASSION FRUIT
Food Court 2019-06-25
Across
- what you put your drink in
- something you wipe your mouth off with
- most common favorite is chocolate chip
- old-fashioned beverage made from roots
- furniture with legs and an eating surface
- cuisine from the Chinese culture
- this person takes your money at the register
- it goes cluck-cluck
- beef with cheese on a bun
- an eating device with tongs
- grilled or steamed link-sausage sandwich
- what you put your food upon
Down
- usually sweet or unsweet
- what you sit in
- sandwhich with swiss cheese and beef
- yellow condiment
- fried potatoes usually served with ketchup
- a place in the mall where you can purchase items to eat
- something sweet usually eaten after dinner
- carbonated drink usually taste like lemon-lime
- thin potato made crisp
- also known as H20, and is clear
- mushed tomatoes served with fries
- what you put in a cup to drink through
- dollars and coins is types of
25 Clues: what you sit in • yellow condiment • it goes cluck-cluck • thin potato made crisp • usually sweet or unsweet • beef with cheese on a bun • what you put your drink in • an eating device with tongs • what you put your food upon • dollars and coins is types of • also known as H20, and is clear • cuisine from the Chinese culture • mushed tomatoes served with fries • ...
FOOD CROSSWORD 2017-01-02
22 Clues: du jus • du riz • du thé • du pain • un oeuf • du porc • du café • du lait • de l'eau • du poulet • une pomme • une soupe • une fraise • une banane • une orange • du fromage • des frites • une salade • du poisson • une tomates • potato une patate • carrot une carotte
Food Folly 2016-12-17
Across
- Hallmark gin flavour.
- Sushi wrapping.
- Sausage in Munich.
- Asian cooking vessel said to improve with age.
- Caffeine-free infusion such as rooibos.
- Thick, French, appetite-stimulating stew.
- Beans, in Monterrey.
- Light and airy baked egg dish.
- Deep-fried seafood or vegetable commonly found in a bento.
- Provençal paste involving olives.
- Set menu, in Saint-Tropez. (2 wds)
- Chocolate named after its fungal lookalike.
- Low-alcohol cooking sake.
- Alsatian Riesling goes with this “garnished” French classic.
- Moroccan stew, or the vessel that cooks it.
- Baby biscuit thickener.
- Flaky dessert, sometimes flavoured with rosewater and cardamom.
- Sweet orange tuber.
- Fried catfish accompaniment.
- Pricey pesto ingredient. (2 wds)
- Rich white-bean stew of Languedoc.
- Pigmy citrus with edible rind.
- Hot chilli pepper paste.
- Lamb’s lettuce; edible green.
- Ethereal, eggy Italian dessert.
- Concentrated stock of fish or mushrooms, used to add flavour.
- “Rusty” French sauce and bouillabaisse garnish.
- Creamy risotto rice.
- Canapé topper and perfect match with Champagne.
- Refers to a dish served with spinach and mornay.
- Stracciatella and tartufo are types.
- French toast, in French.
- Classic osso bucco garnish.
- Indian flatbread.
- Snacky green soybeans.
- Sauce characterized by vinegar, tarragon and egg yolks.
- Citral oil–containing herb.
- Oven-bound pigeon?
- Types include shinshu, sendai and hatcho.
- Key ingredient in chutneys and Worcestershire sauce.
- Sliced raw fish, in Kyoto.
- Rich, classic pairing with Sauternes. (2 wds)
- Pancake fried up at Hanukkah.
- Shallot-based condiment served with oysters.
- Cantonese meal of small, tasty dishes. (2 wds)
- Scallop shell–shaped spongecake?
- “Mariner’s” sauce of Naples.
- Key ingredient in dal and hummus.
- Dry-cured Moscato d’Asti mate.
- Small German dumplings, sometimes flavoured with nutmeg.
- Use sparingly with sushi?
- Beluga is a type.
- Hotel-born salad involving apples and walnuts.
- To the tooth, in Tuscany.
- Long, white mushroom you might find on ramen.
- Nigiri, hosomaki and futomaki are types.
Down
- Salad, in Siena.
- Molluscs for Muscadet.
- Truffle-flavoured dish a classic with Barolo.
- Oval-shaped, stock-poached dumpling.
- Middle Eastern dish made with ground meat and bulgur.
- Sweet-spicy Chinese sauce.
- Cruciferous superfood.
- Scraped Swiss cheese.
- Cubes of pork fat used for flavour.
- Fermented Korean staple.
- Cold Andalusian soup.
- Smoothly ground meat mixed with breadcrumbs and seasonings.
- “Big root” Asian radish.
- Sherbet variant that doesn’t contain milk.
- Southern US dish “suffered” by Sylvester.
- Italian omelet.
- Baloney’s Italian progenitor.
- Dough of spanakopita.
- Ancient grain twice the size of modern wheat.
- The cheese of Don Quixote.
- Restaurant’s broiler.
- Dried beans, peas and lentils are examples.
- Red-tinged Valencian rice dish.
- An Indian brick oven, or the simulated colouring of food cooked in it.
- Water bath, in Paris. (2 wds)
- A fully mature cremino.
- Raw fish “cooked” in lime juice.
- Chestnut, in Marseille.
- Plié pie of Australia? Dégagé dessert of New Zealand?
- Buckwheat noodle in Hiroshima?
- Classic trio of aromatic légumes.
- Prawn, in Brittany.
- Brain, kidneys, spleen and pancreas are examples.
- Sweetened bean of anko.
- To intensify flavour through evaporation.
- Salade sort featuring green beans, tuna and eggs.
- Full-bodied mushroom of Buddha’s Delight.
- Home of prosciutto and parmesan.
- Better suited for frying when higher.
- Lobster liver.
- Honeyed brew.
- Cured salmon in Stockholm?
- South American supergrain.
- Potent English blue.
- Mediterranean sauce made with garlic and olive oil.
- Hungarian stew made with paprika.
- Flower stigma and pricey spice.
- Place where cows are massaged with sake.
- Often grated from citrus.
- Soup, in Sorrento.
106 Clues: Honeyed brew. • Lobster liver. • Sushi wrapping. • Italian omelet. • Salad, in Siena. • Indian flatbread. • Beluga is a type. • Sausage in Munich. • Oven-bound pigeon? • Soup, in Sorrento. • Sweet orange tuber. • Prawn, in Brittany. • Beans, in Monterrey. • Creamy risotto rice. • Potent English blue. • Hallmark gin flavour. • Scraped Swiss cheese. • Cold Andalusian soup. • Dough of spanakopita. • ...
Food Folly 2016-12-17
Across
- Home of prosciutto and parmesan.
- Molluscs for Muscadet.
- Canapé topper and perfect match with Champagne.
- To intensify flavour through evaporation.
- Flaky dessert, sometimes flavoured with rosewater and cardamom.
- Brain, kidneys, spleen and pancreas are examples.
- Long, white mushroom you might find on ramen.
- Cold Andalusian soup.
- Italian omelet.
- Indian flatbread.
- Concentrated stock of fish or mushrooms, used to add flavour.
- Southern US dish “suffered” by Sylvester.
- Dry-cured Moscato d’Asti mate.
- Truffle-flavoured dish a classic with Barolo.
- Smoothly ground meat mixed with breadcrumbs and seasonings.
- Full-bodied mushroom of Buddha’s Delight.
- Alsatian Riesling goes with this “garnished” French classic.
- Hot chilli pepper paste.
- Cruciferous superfood.
- Rich white-bean stew of Languedoc.
- Citral oil–containing herb.
- Classic trio of aromatic veggies.
- Mediterranean sauce made with garlic and olive oil.
- French toast, in French.
- Prawn, in Brittany.
- An Indian brick oven, or the simulated colouring of food cooked in it.
- Raw fish “cooked” in lime juice.
- Nigiri, hosomaki and futomaki are types.
- A fully mature cremino.
- Scallop shell–shaped spongecake?
- Potent English blue.
- Rich, classic pairing with Sauternes. (2 wds)
- Snacky green soybeans.
- Low-alcohol cooking sake.
- Cubes of pork fat used for flavour.
- Thick, French, appetite-stimulating stew.
- Classic osso bucco garnish.
- Hungarian stew made with paprika.
- Key ingredient in dal and hummus.
- Honeyed brew.
- Plié pie of Australia? Dégagé dessert of New Zealand?
- Cantonese meal of small, tasty dishes. (2 wds)
- Provençal paste involving olives.
- Flower stigma and pricey spice.
- Light and airy baked egg dish.
- Hotel-born salad involving apples and walnuts.
- Dough of spanakopita.
- Pancake fried up at Hanukkah.
- Middle Eastern dish made with ground meat and bulgur.
- Caffeine-free infusion such as rooibos.
- South American supergrain.
Down
- Often grated from citrus.
- Deep-fried seafood or vegetable commonly found in a bento.
- Chestnut, in Marseille.
- Pigmy citrus with edible rind.
- Oven-bound pigeon?
- Types include shinshu, sendai and hatcho.
- Red-tinged Valencian rice dish.
- Ancient grain twice the size of modern wheat.
- Sauce characterized by vinegar, tarragon and egg yolks.
- Place where cows are massaged with sake.
- Baby biscuit thickener.
- Sliced raw fish, in Kyoto.
- Scraped Swiss cheese.
- Use sparingly with sushi?
- Hallmark gin flavour.
- Baloney’s Italian progenitor.
- Sweet-spicy Chinese sauce.
- Moroccan stew, or the vessel that cooks it.
- Refers to a dish served with spinach and mornay.
- Creamy risotto rice.
- Fried catfish accompaniment.
- Restaurant’s broiler.
- Shallot-based condiment served with oysters.
- Ethereal, eggy Italian dessert.
- Beluga is a type.
- Beans, in Monterrey.
- Better suited for frying when higher.
- Sushi wrapping.
- Pricey pesto ingredient. (2 wds)
- Fermented Korean staple.
- Small German dumplings, sometimes flavoured with nutmeg.
- Salad, in Siena.
- Set menu, in Saint-Tropez. (2 wds)
- Lobster liver.
- “Rusty” French sauce and bouillabaisse garnish.
- Soup, in Sorrento.
- Key ingredient in chutneys and Worcestershire sauce.
- Oval-shaped, stock-poached dumpling.
- Water bath, in Paris. (2 wds)
- Stracciatella and tartufo are types.
- Buckwheat noodle in Hiroshima?
- Dried beans, peas and lentils are examples.
- The cheese of Don Quixote.
- Salad sort featuring green beans, tuna and eggs.
- Sweetened bean of anko.
- “Mariner’s” sauce of Naples.
- To the tooth, in Tuscany.
- Sweet orange tuber.
- Cured salmon in Stockholm?
- Chocolate named after its fungal lookalike.
- Sherbet variant that doesn’t contain milk.
- Asian cooking vessel said to improve with age.
- Sausage in Munich.
- “Big root” Asian radish.
- Lamb’s lettuce; edible green.
106 Clues: Honeyed brew. • Lobster liver. • Italian omelet. • Sushi wrapping. • Salad, in Siena. • Indian flatbread. • Beluga is a type. • Oven-bound pigeon? • Soup, in Sorrento. • Sausage in Munich. • Prawn, in Brittany. • Sweet orange tuber. • Creamy risotto rice. • Beans, in Monterrey. • Potent English blue. • Cold Andalusian soup. • Scraped Swiss cheese. • Hallmark gin flavour. • Restaurant’s broiler. • ...
French Food 2017-02-09
Across
- I have many layers and I can make you cry
- I'm a tropical fruit with a spiky outside and a yellow inside
- some call me a veggie, some call me a fruit. I grow on a vine what am I?
- I'm in trail mix, and I give a crunch to any dessert
- I'm key to any desserts and I'm key to your sweet tooth what am I
- You only eat my insides unless I'm a snap _____________
- I'm the base of the salad
- I'm important in ________________ chip cookies, and hot _________
- You would need me to have a good mac and ________________
- I come in red, yellow, orange, and green and I have small seeds inside of me
- I'm long, yellow and covered with a peel
- I'm not a scaredy-cat but I am a _________________
- I'm a bird typically eaten at thanksgiving
Down
- I'm a dish from Italy and cooked in boiling water
- Grown in the ground you can boil me, mash me, bake me, and roast me
- I am the base to a sandwich
- Often served on the cob
- Bunnies love me
- I'm a soft juicy fruit that resembles a small peach
- I'm a long green skinned fruit that is usually eaten raw
- Most people think I am a vegetable but I am actually a fungi
- I'm easy to grow and covered in tiny seeds
- you have to peel me to get to the juicy inside
- I'm crunchy and delicious and typically come in red
- I'm good with a cookie and I'm the start of all dairy products
25 Clues: Bunnies love me • Often served on the cob • I'm the base of the salad • I am the base to a sandwich • I'm long, yellow and covered with a peel • I have many layers and I can make you cry • I'm easy to grow and covered in tiny seeds • I'm a bird typically eaten at thanksgiving • you have to peel me to get to the juicy inside • I'm a dish from Italy and cooked in boiling water • ...
food!!!!! drink!!!!! 2017-08-10
Across
- a root veggie that is Delicious
- a non alcoholic drink with caffeine
- an adjective that means not yum
- a roll made of rice and other things
- a spread made of peanuts
- a bread base with stuff on it
- rice that is fried with other stuff
- a type of polish dumpling
- a type of veggie/ it makes me go savage
- a type of fruit/ it makes me go weewee
Down
- a gut busting fungi
- a nut that is delicious
- a type of pasta with stuff inside
- a type of vine
- a roll made with sushi and rice
- a pasta that has yum stuff inside
- a disgusting veggie
- a delicious substance that you eat
- a substance that you drink
- putting food into your mouth
20 Clues: a type of vine • a gut busting fungi • a disgusting veggie • a nut that is delicious • a spread made of peanuts • a type of polish dumpling • a substance that you drink • putting food into your mouth • a bread base with stuff on it • a root veggie that is Delicious • a roll made with sushi and rice • an adjective that means not yum • a type of pasta with stuff inside • ...
Food terms 2016-12-13
50 Clues: man • okej • woei • weir • lknv • kdjf • oi43 • vnnf • skin • diff • 84hfh • nzdbf • virtu • lskfj • woiru • xncbv • laker • slkfj • osier • spurn • o4ite • elknr • fdhur • power • klern • 34098 • xnmvb • woieur • lskdjf • iursfd • ewm,rn • cnbsdf • nurunf • oweiur • oweiur • slkfjd • mnwber • lsdkfj • oisdjf • nckhur • oierjn • iweunbf • 84uhjrh • skdjfnn • skirijf • ieurnfd • slkfj v • skjfhdf • oiutwenh • fhjkshukr
Japanese Food 2017-11-28
35 Clues: oden • miso • udon • anko • sake • soba • Dashi • yokan • natsu • Okazu • Sushi • macha • ramen • unagi • gyudon • namasu • kinoko • onigiri • tonjiru • omusoba • tempura • sashimi • kinpira • Dorayaki • tebasaki • yakisoba • tonkatsu • kobumaki • sukiyaki • takoyaki • teriyaki • harumaki • mizutaki • kushiyaki • okonomiyaki
Food - Words 2018-01-18
Across
- Schweinefleisch
- Vorspeise
- Kartoffelchips
- has good effects on your body
- makes you feel full, feel that you have eaten a lot of food
- Ernährung
- Vitamine
- has bad effects on your body, doesn't do you good (schädlich)
- tastes very very bad (ekehaft, ekelerregend)
- full of the natural things your body needs (nahrhaft)
- new, not frozen or in a tin
- tastes very very good (geschmackvoll, lecker)
Down
- Kohlehydrate
- Nachspeise
- Eiweiß
- Pommes Frites
- Rindfleisch
- Hauptspeise
- schnelle Mahlzeiten
- Mineralstoffe
- not natural, man-made (künstlich)
- wertloses Essen
- makes you become heavier
- the opposite of healthy
- Fette
25 Clues: Fette • Eiweiß • Vitamine • Vorspeise • Ernährung • Nachspeise • Rindfleisch • Hauptspeise • Kohlehydrate • Pommes Frites • Mineralstoffe • Kartoffelchips • Schweinefleisch • wertloses Essen • schnelle Mahlzeiten • the opposite of healthy • makes you become heavier • new, not frozen or in a tin • has good effects on your body • not natural, man-made (künstlich) • tastes very very bad (ekehaft, ekelerregend) • ...
Food Security 2020-10-08
Across
- – inhabitants of a particular place
- – shower from the clouds
- – access to something
- - the management of financial matters for a community, business or family.
- – the state of not having reliable access to affordable, nutritious food.
- - the state of having reliable access to affordable, nutritious food.
Down
- – state of insufficient financial wealth
- – manufacture from raw materials
- – relating to the government
- – a change in global or regional climate patterns
- - a fuel derived immediately from living matter.
- – insufficient amount of something
- – relating to a built-up area
- – relating to health and cleanliness
- – short supply of
- – a natural fuel such as gas
- – person who manages a farm
- – full of nutrients
- – nutritious substance that animals and humans eat
- – plants grown commercially
20 Clues: – short supply of • – full of nutrients • – access to something • – shower from the clouds • – person who manages a farm • – plants grown commercially • – relating to the government • – a natural fuel such as gas • – relating to a built-up area • – manufacture from raw materials • – insufficient amount of something • – inhabitants of a particular place • ...
Food Crosswords 2020-10-01
Across
- a dairy product from fermented milk originated from Turkey
- a type of salad originated from Mexico
- a refreshing desert made by colorful liquids and is very cold
- a dark-orange type of sweets made by heating a variety of sugars
- a snack usually eaten when watching movies
- a breakfast meal from Australia made of sprinkles and a piece bread
- a snack you chew that is also believed to relieve stress
- a Korean dish made of cow meat and is served on a plate
- a fruit that can be either pink or white
- a type of grape used for making drinks and is very dark
- dark brown Australian “Jam” made of yeast
- a refreshing sour drink made of lemon or lime
Down
- a type of fast food that has 4 shapes : boot, bone, bell, and ball
- a side dish made of potatoes and is soft
- a secret menu of McDonalds that is an ice cream
- a red fruit that is also a brand name and a song name
- a fast food in a form of wrapped sausage that is served with ketchup and mustard
- a cold drink made of milk and ice cream shaken together
- a dish with the main ingredient being macaroni
- a Japanese dish served with a bowl of soup and thick noodles
20 Clues: a type of salad originated from Mexico • a side dish made of potatoes and is soft • a fruit that can be either pink or white • dark brown Australian “Jam” made of yeast • a snack usually eaten when watching movies • a refreshing sour drink made of lemon or lime • a dish with the main ingredient being macaroni • a secret menu of McDonalds that is an ice cream • ...
Food Crossword 2020-10-01
Across
- a dairy product from fermented milk originated from Turkey
- a type of salad originated from Mexico
- a refreshing desert made by colorful liquids and is very cold
- a dark-orange type of sweets made by heating a variety of sugars
- a snack usually eaten when watching movies
- a breakfast meal from Australia made of sprinkles and a piece bread
- a snack you chew on that is also believed to relieve stress
- a Korean dish made of cow meat and is served on a plate
- a fruit that can be either pink or white
- a type of grape used for making drinks and is very dark
- dark brown Australian “Jam” made of yeast
- a refreshing sour drink made of lemon or lime
Down
- a type of fast food that has 4 shapes : boot, bone, bell, and ball
- a side dish made of potatoes and is soft
- a secret menu of McDonalds that is an ice cream
- a red fruit that is also a brand name and a song name
- a fast food in a form of wrapped sausage that is served with ketchup and mustard
- a cold drink made of milk and ice cream shaken together
- a dish with the main ingredient being macaroni
- a Japanese dish served with a bowl of soup and thick noodles
20 Clues: a type of salad originated from Mexico • a side dish made of potatoes and is soft • a fruit that can be either pink or white • dark brown Australian “Jam” made of yeast • a snack usually eaten when watching movies • a refreshing sour drink made of lemon or lime • a dish with the main ingredient being macaroni • a secret menu of McDonalds that is an ice cream • ...
food (dumpling) 2020-10-01
Across
- one of a kind spaghetti and cooked with milk
- a general classification for dishes consisting of pieces of dough wrapped in stuffing, or dough without stuffing.
- it's chewy and delicious
- it’s cold
- Turkish drink the most of this (1 day can be up to 3 times)
- whipped milk
- we eat it with caramel syrup and butter
- bread with meat and cabbage
- usually the contents are nuts chocolate cheese
- we eat this when watching a movie in the cinema and it tastes so sweet
- the enemy is coca cola
- one type of egg and the egg is small
Down
- Swedish and Danish people eat this at Christmas, made from cinnamon
- milk and tea which is drunk with balls made of brown sugar
- comes from Indonesia, usually contains eggs and meat or vegetables
- it smells bad and is usually found in nasi padang
- a type of fruit and very common, the color is red or green
- we eat this on birthdays
- made of potatoes and long
- yellow in color and comes from Betawi
20 Clues: it’s cold • whipped milk • the enemy is coca cola • it's chewy and delicious • we eat this on birthdays • made of potatoes and long • bread with meat and cabbage • one type of egg and the egg is small • yellow in color and comes from Betawi • we eat it with caramel syrup and butter • one of a kind spaghetti and cooked with milk • usually the contents are nuts chocolate cheese • ...
Food 9999 2020-10-01
Across
- Indonesian cassava snack
- 10 vegetable in one
- Usually eaten by baby or people that sick
- amerikan fast food
- Chinese meat that covered with flour
- italian bread
- Japanese noodle
- soybeans that mixed and it shape is cube
- Meat in stick
- Bread that combined with chese and meat
- Korean spicy noodle
- Italian noodle
Down
- red food that is vegetable and fruit
- Mexican bread snack
- We eat it everyday
- American bread
- Belgian potato
- meat that the shape is circle
- Indonesian delicious meat
- Japanese rice that covered with seaweed
20 Clues: italian bread • Meat in stick • American bread • Belgian potato • Italian noodle • Japanese noodle • We eat it everyday • amerikan fast food • Mexican bread snack • 10 vegetable in one • Korean spicy noodle • Indonesian cassava snack • Indonesian delicious meat • meat that the shape is circle • red food that is vegetable and fruit • Chinese meat that covered with flour • ...
Food PreparationTerms 2020-09-23
Across
- you do this to your food before you fry
- to clean something very cleanly
- to let something cook in the oven
- to cook something over a fire
- you do this to a bananna
- to let air out
- This is the rigorous mixing of ingredients
- to put two things together
- to let something sit and evaporate
Down
- to let something sit in water
- to drain something
- let something cook in really hot water
- Use this method when you want something cold
- big box used to cook
- solid to a liquid
- to put flavor on something
- you do this to the oven before use
- you make sure use your eye when measureing
- This is a general method for cutting food
- combine two or more ingredients by hand
20 Clues: to let air out • solid to a liquid • to drain something • big box used to cook • you do this to a bananna • to put flavor on something • to put two things together • to let something sit in water • to cook something over a fire • to clean something very cleanly • to let something cook in the oven • you do this to the oven before use • to let something sit and evaporate • ...
Food Vocabulary 2020-09-23
Across
- to cut food into small, equal size squares about ¼ to ⅛ inch in size.
- to cook large pieces of meat or poultry slowly over low heat in a small amount of hot liquid in a tightly covered pan.
- when measuring ingredients, it means filling measuring tool to a rounded level above the top.
- to sprinkle or coat a food with flour.
- to remove the stem and a very thin layer of peel of a fruit or vegetable with a pairing knife or peeler.
- to lightly sprinkle the surface of a food with crumbs, flour, or sugar.
- to lightly brown or cook food in a small amount of hot fat over moderate heat.
- to cut food into very fine, uneven lines.
- to pour or spoon pan juices, melted fat, or sauces over the surface of a food during cooking, using a baster, cup, or spoon, to keep the food moist and add flavor.
- to make small, straight, shallow cuts with a slicing knife in the surface of a food.
Down
- to cook uncovered under direct heat.
- to make something easy to chew by applying a process or a substance that breaks down connective tissue or fiber.
- to work a ball of dough with the heels of the hands repeating press, fold, and turn motions until the dough is smooth and elastic.
- To reduce dry ingredients to finer particles, add air to dry ingredients, or combine dry ingredients by putting them through a sieve.
- to leave an opening in the covering of a food through which steam can escape.
- to blend a delicate mixture into a heavier one, using a rubber spatula, spoon, or wire whisk in a gentle up, down, and over motion so that the mixture stays light.
- to rub fat on the surface of a food or a cooking utensil.
- to cook meat, fish, or poultry uncovered in an oven with dry, hot air.
- to cook food in liquid that is just below the boiling point.
- to thoroughly mix ingredients and incorporate air using a spoon, wire whisk, mixer, or food processor with an up-and-down and circular motion.
20 Clues: to cook uncovered under direct heat. • to sprinkle or coat a food with flour. • to cut food into very fine, uneven lines. • to rub fat on the surface of a food or a cooking utensil. • to cook food in liquid that is just below the boiling point. • to cut food into small, equal size squares about ¼ to ⅛ inch in size. • ...
Food Safety 2020-10-17
Across
- Nontyphoidal Salmonella is commonly available in ……… and eggs
- Food items should be stored away from walls and at least ……. Inches off the floor.
- ………………… contamination is the transfer of harmful microorganisms from one food or surface to another
- Viruses that causes food related illnesses mainly come from ……………
- When two or more people get the same illness after eating the same food, it is called an ……………
- Washing your ………… is one of the best ways to reduce the risk of food related illness.
- Disposable gloves should change after ………. hours of continuous use
- One of the common symptoms of food related illness
- Single celled microorganisms that live in soil,water and the bodies of plant and animals
- Maintaining a clean condition in-order to promote hygiene and prevent disease
- Food which need time and temperature control to limit pathogen growth called ……… food
- ………… thermometers are using to check the surface temperature of a griddle
- HACCP is part of the Food Safety ........ System
Down
- Microorganisms that causes food…………….. does not change the appearance, smell or taste of any food
- it is important for everyone to maintain good ...........hygiene
- Illness is any illness that is caused by
- Bacteria and ……………… are the most common causes of food related illness
- One of the common food allergen
- Acronym for “conditions for bacteria to grow"
- …………… Is an allergy symptom
- Microwave is one of the ……………… method
- One of the major virus that causes Food related illness.
- Never use …………… equipment to reheat the food, unless it is built to do so.
- Organisms which cannot see from naked eye called ………………
- Ice point method and ………… point method, are two ways to calibrate a thermometer.
- Red color chopping board should use to process the raw .......
- Ice scoop should dip in ………….. bucket after each use.
- Chopping board color for Ready To Eat food is .............
- Service krew must hold the dishes by the bottom or …....
- Minimum cooking temperature of ground fish/meat is ………… degrees of Celsius
- Chopped potatoes for soup can be handled with …….. hands
- How many times you can reheat the cooked food?
32 Clues: …………… Is an allergy symptom • One of the common food allergen • Microwave is one of the ……………… method • Illness is any illness that is caused by • Acronym for “conditions for bacteria to grow" • How many times you can reheat the cooked food? • HACCP is part of the Food Safety ........ System • One of the common symptoms of food related illness • ...
Fast food 2020-09-14
Across
- tube used to drink with
- flour tortilla folder around a filling
- Cakes with a hole
- sausage in a roll
- cold,frothy, dairy drink
- small chicken pieces
- beef patty on a bun with cheese
- Knot shaped bread
- food in an edible shell
- preserved cucumber
- ___ rings
Down
- yellow condiment
- beef patty on a bun
- fried potato strips
- fizzy drink
- red slice on a burger
- order from your car
- condiment made with tomatoes
- two pieces of bread and filling
- Italian pie with toppings
- frozen milk dessert
- sizzling strips
- chicken lays these
- small towel for your face and fingers
24 Clues: ___ rings • fizzy drink • sizzling strips • yellow condiment • Cakes with a hole • sausage in a roll • Knot shaped bread • preserved cucumber • chicken lays these • beef patty on a bun • fried potato strips • order from your car • frozen milk dessert • small chicken pieces • red slice on a burger • tube used to drink with • food in an edible shell • cold,frothy, dairy drink • Italian pie with toppings • ...
Food BA 2020-09-25
Across
- strawberry blank is Justin's favorite jam
- gorge likes blank bars
- a blank a day keeps a the doctor away
- Helen's favorite food is a blank and cheese
- mouse love
- a blank egg and cheese sandwich
- you need flour to bake a cake
- blanks are sour,candy is sweet
- this fruit is big, and has a lot of seeds
- Victoria knows that fruits and blank are good
- Harry loves to eat pretzels with blank
- a burger and blank
Down
- popular ice cream
- fries and blank
- blank sometimes takes 2 hours to make
- Ahana's favorite fruit is blank they are red
- Molly the lion like to eat the blank in dear
- the blank man
- everyone's favorite ice cream
- Yona's favorite blank is blueberry
- chocolate blank
- Nash loves chicken blanks!
- you can get this at subway
- dunkin' blank
24 Clues: mouse love • the blank man • dunkin' blank • fries and blank • chocolate blank • popular ice cream • a burger and blank • gorge likes blank bars • Nash loves chicken blanks! • you can get this at subway • everyone's favorite ice cream • you need flour to bake a cake • blanks are sour,candy is sweet • a blank egg and cheese sandwich • Yona's favorite blank is blueberry • ...
Food (diet) 2020-10-06
Across
- famous dish Korean food
- seeds enclosed in a hard fruit covering
- Fruit/ Vegetable
- coffee made by an expresso machine
- type of pasta shape like long flat ribbon
- bread from France
- dry pasta with a hollow inside shape like narrow tubes
- sparrow grass and shape like a stick
- very sweets dessert and colorful desserts
- Sweet pepper
Down
- green peanuts
- noodle dish in black bean sauce from Korea
- canned meat product made mainly from ham
- Best cut of steak
- Only serve in Sweden furniture store
- a dish of beaten egg
- spicy meat dish originating from the Minangkabau in Indonesia
- sugar free soft drink
- Water carbonated water
- Spicy tomato sauce from Mexico
20 Clues: Sweet pepper • green peanuts • Fruit/ Vegetable • Best cut of steak • bread from France • a dish of beaten egg • sugar free soft drink • Water carbonated water • famous dish Korean food • Spicy tomato sauce from Mexico • coffee made by an expresso machine • Only serve in Sweden furniture store • sparrow grass and shape like a stick • seeds enclosed in a hard fruit covering • ...
Food (Burger) 2020-10-06
Across
- an Italian sauce served with fresh egg pasta.
- chicken pieces which have been coated in a seasoned batter and pan fried.
- traditional Japanese dish prepared vinegared rice and raw fish.
- a dish of cooked macaroni pasta and cheese sauce.
- a popular dessert.
- one of the most popular cheese from Italy
- cooked rice that has been stir fried in a wok.
- an Indonesian food made with meat and it’s pricked in a skewer.
Down
- bread topped with green stuff.
- a Belgian food made from potato.
- rice porridge/congee served with shredded chicken meat.
- fried dough confection or dessert food.
- one of the most popular English dish.
- it is an Italian food that is pasta, bolognese sauce, and cheese sauce being stacked.
- cheap instant food from Indonesia.
- sandwich from Germany.
- grilled or steamed food where a sausage is served in sliced bun.
- a food was made for poor people in Italy.
- one of the most popular staple food.
- a rectangular or square chocolate baked confection.
20 Clues: a popular dessert. • sandwich from Germany. • bread topped with green stuff. • a Belgian food made from potato. • cheap instant food from Indonesia. • one of the most popular staple food. • one of the most popular English dish. • fried dough confection or dessert food. • a food was made for poor people in Italy. • one of the most popular cheese from Italy • ...
Food Crossword 2020-10-07
20 Clues: a tip • I need • a diet • a bowl • weight • a glass • a knife • an oven • an apron • an order • included • to order • the menu • the bakery • the market • a main dish • a microwave • table cloth • set the table • it is necessary
Italian Food 2020-11-13
Across
- typical layered coffee dessert
- salad from tomato basil and mozzarella
- ensalsda typical of genoa italy made from garlic and parsley characterized by its green color
- pasta stuffed in sauce
- typical Italian dish made from corn
- Sweet cold milk-based
- circular pasta stuffed in sauce
- dish based on creamy rice
- cheese typical fresh from Italy
- typical anise liqueur from Italy
- pasta cut into small pieces
- semi-mature cheese from italy with blue marbling
Down
- vegetable soup typical of southern Italy
- long and thin pasta most common in the world
- artisan bread from Italai with olives and tomato
- short cylindrical pasta
- beef in stew
- Typical Italian dish with long and wide pasta that can be eaten with meat and tomato
- Raw cured beef
- Italian flagship dish of dough with cheese and toppings on top
20 Clues: beef in stew • Raw cured beef • Sweet cold milk-based • pasta stuffed in sauce • short cylindrical pasta • dish based on creamy rice • pasta cut into small pieces • typical layered coffee dessert • circular pasta stuffed in sauce • cheese typical fresh from Italy • typical anise liqueur from Italy • typical Italian dish made from corn • salad from tomato basil and mozzarella • ...
FOOD & DISHES 2018-11-30
Across
- To reach, or cause something to reach, the temperature at which a liquid starts to turn into a gas
- A restaurant or a cafe that sell fish'n'chips dish
- It can be found in dairy products and keeps our bones healthy
- To organize a series of activities to try to achieve something
- Fish that is usually caught for its eggs, which are eaten as caviar
- A substance such as sugar or starch that provides the body with energy
- A place where bread and cakes are made and sometimes sold
- A popular dish in Russia that comes from Siberia
- A sauce made with meat juices and flour, served with meat and vegetables
Down
- ORDER In a restaurant, an extra dish of food, for example vegetables or salad, that is served with the main dish
- To remove the skin of fruit and vegetables
- A style of cooking
- Flour mixed with water, fat, or sugar, so that it is ready for baking
- Animals from the sea that can be eaten, especially fish or sea creatures with shells
- A meal cooked and bought at a shop or restaurant but taken home, to be eaten.
- Birds, such as chicken, kept for their meat or eggs
- Eggs mixed with a little milk and mixed again as they are being fried
- Bread that is shaped and baked in a single piece and can be sliced for eating
- "Food of Tsars"
- A set of instructions telling you how to prepare and cook food, including a list of what food is needed for this
20 Clues: "Food of Tsars" • A style of cooking • To remove the skin of fruit and vegetables • A popular dish in Russia that comes from Siberia • A restaurant or a cafe that sell fish'n'chips dish • Birds, such as chicken, kept for their meat or eggs • A place where bread and cakes are made and sometimes sold • It can be found in dairy products and keeps our bones healthy • ...
Spanish Food 2021-05-20
Across
- this is used in salad
- this is used to flavor food
- this is desert made from cream
- you make this out of fruit and drink it
- you get thus from animals
- you deep fry in this
- you eat this for breakfast and can be eaten several different ways
- you use this powder for baking
- you dip this in milk and it is yummy warm
- this meat comes from pig
- these come in green, white, red, and yellow
- this is made from milk and can be spread on toast
- ou can make cake out of this vegetable
- can be eten raw in sushi
- food that tastes good is this
Down
- you use this im deserts, it is a dairy product
- boiled and served with sauce of choise
- this is made from minced meat and spices in a tube form
- can be used to add spiciness
- can be fried and served with burgers
- you do this to make food
- i store water in this
- this is used to make sauce for pizza
- you eat this for breakfast with milk
- soda comes in this
- this comes from cows
- you can eat this with fruit in a parfait
- you cook food in this
28 Clues: soda comes in this • you deep fry in this • this comes from cows • this is used in salad • i store water in this • you cook food in this • you do this to make food • this meat comes from pig • can be eten raw in sushi • you get thus from animals • this is used to flavor food • can be used to add spiciness • food that tastes good is this • this is desert made from cream • ...
FOOD PUZZLE 2021-05-26
24 Clues: sir • goba • meso • krof • kruh • kava • voda • maslo • skuta • jogurt • sladica • sladica • krompir • grozdje • korenček • čokolada • govedina • svinjina • zelenjava • palačinka • morski sadeži • mlečni izdelki • solata (zelena) • žitarice,kosmiči
Our food 2021-06-23
Across
- Gurdwara
- mishtidoi Kolkata
- and fish obtained from animals
- kashmiris
- lots of fish & Coconut people of sea coast
- & crops grown in an area factors affecting food habit
- largest producer of spices in the world.
- area where the land meets sea Sea coast
- diet we must eat
- eaten by mother of new born baby.
- of dal and pickles
- papdi Nagpur
- staple diet is chhapatis
- eaten when ripe
Down
- spices eaten fresh
- drink taken by kashmiris to keep warm
- from plants wheat,rice,pulses,vegetables, fruit and spices
- Ganesh Chaturthi
- and animals we get food from
- eaten dried
- food easy to digest and healthier
- and rice West Bengal
- marriage function
- ki roti Punjab
- Rajasthan
- spices eaten dried
- Tamilnadu
- like Rajasthan and Gujrat
28 Clues: Gurdwara • kashmiris • Rajasthan • Tamilnadu • eaten dried • eaten when ripe • Ganesh Chaturthi • marriage function • ki roti Punjab • spices eaten fresh • spices eaten dried • of dal and pickles • papdi Nagpur • diet we must eat • mishtidoi Kolkata • and rice West Bengal • staple diet is chhapatis • like Rajasthan and Gujrat • and animals we get food from • ...
Food & Drinks 2021-07-01
Across
- Layers of fresh egg pasta interspersed with basil pesto and freshly-caught salmon
- circular with patty
- flat famous food
- orange fizzy drink
- kind of like coffee but not
- citrus drink
- creamy noodles
- dog long food mostly eaten with mustard
- creamy but firm
Down
- lots of caffeine
- lots of greens with dressing
- Japanese noodles
- liquid but you eat it
- sugary and brown
- Gingerey and clear
- circular, small, in a cup
- cold tea
- refreshing lemon drink
- fizzy but clear
- swimming animal
20 Clues: cold tea • citrus drink • creamy noodles • fizzy but clear • swimming animal • creamy but firm • lots of caffeine • Japanese noodles • sugary and brown • flat famous food • Gingerey and clear • orange fizzy drink • circular with patty • liquid but you eat it • refreshing lemon drink • circular, small, in a cup • kind of like coffee but not • lots of greens with dressing • ...
Food Production 2021-07-20
Across
- The production of food and goods through farming.
- Large plantings of a single variety of a single crop.
- A managed process by which fungi, bacteria, and other microorganisms to decompose organic matter, such as animal manure and food waste.
- Naturally occurring water that is not salty. Freshwater sources include ponds, lakes, streams, and underground aquifers.
- The addition of dietary nutrients to enhance a food’s nutritional value.
- Natural or synthetic chemicals used to kill, repel, or control populations of target organisms
- The addition of dietary nutrients to restore nutritional value lost in processing.
- bring (goods or services) into a country from abroad for sale.
- a financial gain, especially the difference between the amount earned and the amount spent in buying, operating, or producing something
- Able to be maintained in the long term. Agriculture, for example, must be ecologically sound, economically viable, and socially just to be sustainable
- Land covered with grasses and other plants that are food for grazing animals.
- A form of communication used to persuade people to purchase a particular product.
- An organism that threatens human interests. Common pests in agriculture include certain plants (weeds), insects, fungi, rodents, and bacteria that can kill crops or interfere with their growth.
Down
- farm animals that are regarded as an asset.
- an area of land and its buildings, used for growing crops and rearing animals.
- The top layer of the earth’s surface. Fertile soil aids plant growth by providing root support and serving as a reservoir of air, water, and nutrients.
- Animal waste used as fertilizer.
- Material spread on soil to increase the land’s capacity to promote plant growth. Common fertilizers include animal manure, compost, synthetic (human-made) chemicals, and certain minerals.
- any nutritious substance that people or animals eat or drink or that plants absorb in order to maintain life and growth.
- change A significant, lasting change in temperature, precipitation, humidity, or other measures of climate. The term often refers to the current trend toward higher average global temperatures alongside increased frequency and severity of droughts, heatwaves, hurricanes, and other weather events.
- Human-made methods of delivering freshwater to agricultural fields.
- The pain, discomfort, weakness, or illness caused by a long-term lack of food.
- A community of organisms interacting with each other and with their physical environment.
- send (goods or services) to another country for sale.
- The temperature, precipitation, humidity, and other weather conditions over a long period of time. Climate is a major factor in what crops can be grown in a region
- put (a seed, bulb, or plant) in the ground so that it can grow
- zone Area of water with insufficient oxygen to support most organisms.
- life The amount of time a food can be stored before it is considered unsuitable for selling or eating.
- the process or period of gathering in crops.
- chain The people, activities, and resources involved in getting food from farm to plate
30 Clues: Animal waste used as fertilizer. • farm animals that are regarded as an asset. • the process or period of gathering in crops. • The production of food and goods through farming. • Large plantings of a single variety of a single crop. • send (goods or services) to another country for sale. • put (a seed, bulb, or plant) in the ground so that it can grow • ...
Food Trivia 2021-08-10
Across
- Venison comes from which animal?
- this vegetable is 96% water.
- Which type of pasta translates as “little worms”?
- fruit that resembles 60% of human DNA!
- Which food is known to be the most stolen in the world?
- another name for the Queensland nut or bush nut.
- the rotating rod a “rotisserie” item is cooked on.
- British word for cookie.
- To Italians, which vegetable is known as the “crazy apple”?
- Russet, Russian Banana and Kestrel are varieties of what?
- the only edible food that never expires.
Down
- arachibutyrophobia Is The Fear Of What Sticking To The Roof Of Your Mouth?
- Asian fruit that has the nickname ‘king of fruits’ and is known for its distinctive smell.
- In what country was ice cream invented?
- Second to water, which is the most popular drink in the world?
- The Kopi Luwak coffee is made from the feces of this species of cat.
- What type of fish is a dangerous delicacy for sushi eaters if not correctly prepared?
- What did McDonald’s restaurants first introduce in 1968?
- a famous soft drink brand invented in the United States on 29th January 1892.
- red food that is actually a fruit and not a vegetable.
20 Clues: British word for cookie. • this vegetable is 96% water. • Venison comes from which animal? • fruit that resembles 60% of human DNA! • In what country was ice cream invented? • the only edible food that never expires. • another name for the Queensland nut or bush nut. • Which type of pasta translates as “little worms”? • the rotating rod a “rotisserie” item is cooked on. • ...
Food Supply 2024-04-29
Across
- Gases such as carbon dioxide and methane in the atmosphere which trap infrared radiation and lead to global warming
- Plastic that cannot be broken down naturally by decomposers.
- A type of farming that maximises production whilst minimising associated costs. This includes zero grazing, antibiotic treatments and harvesting animals before adulthood.
- The loss of a natural habitat
- A substance added to soil to enhance the growth of plants and improve yields
- A chemical used to kill insects to improve quality and yield of crops
- The process of selecting organisms with desired traits to be parents of the next generation
- A species that no longer has any known living individuals.
Down
- Setting limits on the amount of resources that can be taken (e.g. trees cut down or fish stocks)
- A process by which nutrients, particularly phosphorus and nitrogen, become highly concentrated in a body of water, leading to increased growth of producers
- A chemical substance for killing plants, especially weeds, to reduce competition
- Movement of soil components, especially topsoil, from one place to another, usually by wind, flowing water, or both.
- A resource that is produced as rapidly as it is removed from the environment so it does not run out
- Farming strategy in which large fields are planted with a single crop, year after year
- The number of different species that live in an area
- The action of clearing a wide area of trees.
- a change in global or regional climate and weather patterns
- The natural home or environment of an animal, plant, or other organism.
- Protecting and preserving natural resources and the environment
- A species whose numbers are so small that the species is at risk of extinction
- Removal of dissolved materials from soil by water moving downwards
21 Clues: The loss of a natural habitat • The action of clearing a wide area of trees. • The number of different species that live in an area • A species that no longer has any known living individuals. • a change in global or regional climate and weather patterns • Plastic that cannot be broken down naturally by decomposers. • ...
German Food 2024-04-29
Across
- Ich liebe
- der Fisch
- das Eis
- Ich mag
- die Bananen
- das Sandwich
- Ich hasse
- der Tee
- die Orange
- die Plaumen
- der Apfel
- Der Kerschen
- die Suppe
- die Pommes Frites
- das Cola
- die Erdbeeren
- das Wasser
Down
- das Gemüse
- der Reis
- die Zitrone
- der Hamburger
- der Kuchen
- die Nudeln
- die Pizza
- das Limo
- die Ananas
- die Weintrauben
- die Birne
- die Hähnchen
- der Salat
30 Clues: das Eis • Ich mag • der Tee • der Reis • das Limo • das Cola • Ich liebe • der Fisch • die Pizza • Ich hasse • die Birne • der Apfel • die Suppe • der Salat • das Gemüse • der Kuchen • die Nudeln • die Ananas • die Orange • das Wasser • die Zitrone • die Bananen • die Plaumen • das Sandwich • Der Kerschen • die Hähnchen • der Hamburger • die Erdbeeren • die Weintrauben • die Pommes Frites
Food Safety 2024-06-18
Across
- Mixing foods can cause cross-_____________.
- A common name for expired milk.
- Putting your hand on a stovetop or something that just came out of the oven will result in a ___.
- Don’t put this material in the microwave.
- Always keep a fire _________ near the kitchen in case of emergency.
- Remember to turn ___ the oven when you are done using it.
- Don't use this kind of utensil on hot surfaces like pans.
- Be careful when heating up water until it ____s that the pot doesn’t overflow.
- A lot of people forget to clean the _____.
- Do this to flour to get rid of any lumps or even bugs.
- This type of fat, found in comercially produced foods, is very bad for your health.
- Food item that often comes in dozens and can cause salmonella if raw.
- ______ apples and other fruits will spread and make others around it go bad.
- All foods will have a date that tells you when they will ______.
- Small, one organism cells, that can be found in foods, that are generally bad for you.
Down
- The part of your hand which you should use when chopping vegetables.
- A medical issue caused by high or low blood sugar.
- Make sure to angle your fingers away from this tool (used to shred cheese).
- A very common baking ingredient which carries lots of bacteria if not cooked.
- Clothing item used in the kitchen to avoid spills.
- Always ____ your hands with soap and water before dealing with food.
- Always say Sharp _____ when carrying this item.
- Food with inedible parts like bones cause _______ hazards.
- Make sure the oven is set at the right ___________.
- A light will tell you if this appliance is on or hot (on top of a stove).
- _____ing the floor is an essential part of keeping the kitchen clean.
- An illness caused by raw meat and other raw foods.
- If you burn food, a _____ detector will warn you in case of a fire.
- ______ oven before baking.
- Use oven _____ when taking things out of the oven so that you do not burn yourself.
30 Clues: ______ oven before baking. • A common name for expired milk. • Don’t put this material in the microwave. • A lot of people forget to clean the _____. • Mixing foods can cause cross-_____________. • Always say Sharp _____ when carrying this item. • A medical issue caused by high or low blood sugar. • Clothing item used in the kitchen to avoid spills. • ...
food safety 2023-09-22
Across
- you should check if it is a clean truck the food is not expired and hasn't been refrozen when getting food from__
- You need to do this when you enter/exit the food prep area, scrubbing the floor, ect.
- what is it called when pathogens or chemical come into contact with food
- which type of bacteria contaminates foods like seafood, ham, fruits, and beansprouts
- illness what do you get when you eat contaminated food
- when you clean an area with a hot towel/water
- which type of virus contaminates shellfish, lettuce, and apples
- it is a bacteria that can contaminate salads, tuna, vegetables, milk, and poultry
- is a parasite that causes similar effects to trichinella spiralis
- a type of parasite that causes abdominal pain if eaten
Down
- it is a 3 step process that involves cleaning, rinsing, and sanitizing
- when you scrub an area or dish with soap or chemicals
- which part of the cleaning process kills microscopic organisms that can still be on the surface
- can be stored indefinitely, needs to thaw before cooking
- you have to cook this food in order for it to be eaten, it should be out hotter than 135 degrees F
- what is it called when your food is left in the temperatures 41-13degrees
- when pathogens from one type of food move to another type of food
- you should not touch your face or eat in the food prep area, this is called ___
- which type of bacteria contaminates meats, eggs, vegetables, and peanuts
- which bacteria contaminates vegetables, meat, and water
20 Clues: when you clean an area with a hot towel/water • when you scrub an area or dish with soap or chemicals • a type of parasite that causes abdominal pain if eaten • which bacteria contaminates vegetables, meat, and water • can be stored indefinitely, needs to thaw before cooking • illness what do you get when you eat contaminated food • ...
Food safety 2023-11-26
Across
- when bacteria is passed from one food to another
- what you need to wear on your feet
- healthy food
- not to use to put out an oil fire
- a shallow oval utensil used for stirring or eating
- to wash your hands and food
- utensil used for eating food
- a type of whisk
- used for measuring
- protective wear for oven use
- a liquid that can be swallowed as refreshment or nourishment
- deep dish used for liquid or food
- the sweet and fleshy product of a tree or other plant that contains seed
Down
- any of the foods or substances that are combined to make a particular dish
- a cylinder rolled over pastry or dough to flatten or shape it
- preserve food at a low temperature
- a hot heated surface used for food cooking
- a cloth for drying washed crockery, cutlery, and glasses
- something you use to cook with
- what you cut with
- a machine for washing dishes automatically
- a small bowl-shaped container for drinking from
- you put the food on
- what you wear to keep clean
- what you cut on
25 Clues: healthy food • a type of whisk • what you cut on • what you cut with • used for measuring • you put the food on • to wash your hands and food • what you wear to keep clean • utensil used for eating food • protective wear for oven use • something you use to cook with • not to use to put out an oil fire • deep dish used for liquid or food • what you need to wear on your feet • ...
food adjectives 2024-04-23
22 Clues: raw • hot • good • acid • oily • sour • ripe • green • spicy • bland • salty • burnt • smoked • bitter • creamy • expired • crunchy • scorched • flavorful • cool/fresh • disgusting • bittersweet/sweet and sour
Food revision 2024-02-19
28 Clues: ocet • zelí • kmín • kopr • těsto • pekáč • ubrus • květák • nápoje • cuketa • angrešt • příbory • skořice • hořčice • kreveta • posypat • meruňka • vymačkat • konzerva • zamíchat • kvasnice • hřebíček • rozpustit • spropitné • ochucovadla • červená řepa • nasekat na jemno • nakrájet na kostičky
Maria food 2024-02-10
25 Clues: vino • sirce • losos • kupus • badem • puter • curka • jastog • racici • zivina • grasak • cvekla • karfiol • spageti • tresnje • kajgana • pastrmka • crni luk • kobasica • beli luk • mahunarke • pljuvacka • kornisoni • jegnjetina • zelena salata
Indonesian food 2024-08-26
Across
- Pewarna alami yang digunakan dalam membuat adonan klepon
- Kue basah berwarna kuning yang berasal dari Medan, Sumatera Utara
- Makanan khas Batak yang sering disebut sebagai sasiminya Indonesia
- Sup daging sapi khas Indonesia yang berkuah hitam pekat dan gurih
- Makanan tradisional khas Palembang yang dibuat dari sagu dan ikan
- Bunga yang biasanya ada pada sambal matah
- Tengkleng dibuat dengan cara
- Makanan tradisional Jawa Timur yang bahan utamanya adalah cingur
- Makanan daerah yang memiliki rasa gurih manis dan legit dengan tekstur yang plastis
- Makanan khas asli daerah yang matang karena uap panas merupakan memasak makanan dengan cara
- Masakan khas Bali yang terdiri dari daging cincang, sayuran dan bumbu bumbu
- Makanan pokok masyarakat Maluku dan Papua yang terbuat dari tepung sagu
- Makanan khas pulau Belitung yang berbentuk seperti lontong dan disiram kuah sayur
- Pengkang merupakan makanan khas
- Minuman khas Betawi yang terbuat dari berbagai macam rempah
- Proses pengawetan tape dilakukan dengan
Down
- Bahan dasar pembuatan tempe
- Kuliner ekstrem dari Papua
- Opak adalah makanan ringan tradisional yang berbahan dasar
- Minuman khas Sunda yang bahan utamanya gula aren & santan
- Minuman yang berasal dari Sunda untuk menghangatkan tubuh dengan bahan utama jahe dan gula merah
- Tahu yang berasal dari asli daerah Jawa Barat dikenal dengan nama
- Metode yang digunakan untuk membuat rendang
- Makanan khas Betawi yang terbuat dari telur & ketan
- Teknik yang digunakan untuk mengawetkan dendeng
- Makanan khas daerah yang menggunakan sayuran mentah dan bumbu kacang
- Makanan yang terbuat dari bahan utama pisang yang dibalut dengan tepung berwarna hijau yang berasal dari Makassar
- Udang selingkuh merupakan makanan khas daerah
- Cakalang fufu adalah hidangan yang dimasak dengan cara di
- Warna hitam khas rawon berasal dari
- Es laksamana mengamuk merupakan makanan khas
31 Clues: Kuliner ekstrem dari Papua • Bahan dasar pembuatan tempe • Tengkleng dibuat dengan cara • Pengkang merupakan makanan khas • Warna hitam khas rawon berasal dari • Proses pengawetan tape dilakukan dengan • Bunga yang biasanya ada pada sambal matah • Metode yang digunakan untuk membuat rendang • Es laksamana mengamuk merupakan makanan khas • ...
Ordering food 2024-08-24
22 Clues: teh • keju • ayam • kopi • roti • ikan • gula • kari • nasi • salad • cream • telur • pizza • burger • coklat • daging • biskuit • minuman • hidangan laut • pencuci mulut • makanan pembuka • course hidangan utama
Food vocabulary 2023-07-02
Across
- green vegetables, looks like a small tree
- made of bread, meat and vegetables
- meat from a bird
- made out of chicken, usually goes with fries
- lettuce, carrots and spinach are some examples of this
- white drink, comes from a cow
- italian food, they can have different shapes such as,spaghetti, tagliattele
- red vegetable
- frozen creamy dessert
- yellow fruit
Down
- drink usually made from fruit
- green vegetable, you can have it on Cesar's salad
- made of potatos, comes in a bag
- orange, raspberry, apples are some examples of this
- fruit that can be either green or red
- hot drink, made with different vegetables
- meat from the sea
- fruit red on the inside, green on the outside
- comes from a cow
- round dough,filled with tomato sauce and other toppings
- comes from a chicken, it's white
21 Clues: yellow fruit • red vegetable • meat from a bird • comes from a cow • meat from the sea • frozen creamy dessert • drink usually made from fruit • white drink, comes from a cow • made of potatos, comes in a bag • comes from a chicken, it's white • made of bread, meat and vegetables • fruit that can be either green or red • green vegetables, looks like a small tree • ...
Fast Food 2023-01-30
Across
- eat mor chikin
- venti
- orange chicken
- happy tastes good
- big head
- service at the speed of sound
- 31 flavors
- DERlicious
- whopper
- aloha in every bite
- be a sub above
- im lovin it
- go big or go home
Down
- thank god its friday
- yummm
- star
- better ingredients, better pizza
- small greek man
- quality you can taste
- it's finger licking good
- we have the meats
- chicken fingers
- louisiana fast
- american runs on-
- eat fresh
- live mas
- redhead
- you cant outpizza them
- crazy chicken
29 Clues: star • venti • yummm • redhead • whopper • big head • live mas • eat fresh • 31 flavors • DERlicious • im lovin it • crazy chicken • eat mor chikin • orange chicken • louisiana fast • be a sub above • small greek man • chicken fingers • happy tastes good • we have the meats • american runs on- • go big or go home • aloha in every bite • thank god its friday • quality you can taste • you cant outpizza them • ...
Food chains 2023-01-27
Across
- Krispy donuts.
- Closed on Sundays.
- The worlds fourth largest food restaurant chain.
- Had a unicorn-themed drink.
- 30 minutes or free pizza.
- Perfect place to stop for wings.
- America runs on _________.
- Hot and ready pizza.
- Had an E. coli breakout in 2015.
- Families come here after church.
- Burgers were said to contain horse meat.
- _____ Junior.
- There are more than 4 guys.
- _____ in the box.
- Pizzas have more cheese than sauce.
Down
- Cookies can be a hit or huge miss.
- When you're crazy for chicken.
- _____ We have the meats.
- Has been around for 67 years.
- Famous for it's frosty's.
- Ryhmes with rising flames.
- Has a panda in it's logo.
- Workers wear roller skates.
- Famous for it's burgers, not so much it's fries
- Dairy _____?
- Was founded in Louisiana.
- Sells the baja blast freeze.
- Make your own sandwich.
28 Clues: Dairy _____? • _____ Junior. • Krispy donuts. • _____ in the box. • Closed on Sundays. • Hot and ready pizza. • Make your own sandwich. • _____ We have the meats. • Famous for it's frosty's. • Has a panda in it's logo. • 30 minutes or free pizza. • Was founded in Louisiana. • Ryhmes with rising flames. • America runs on _________. • Had a unicorn-themed drink. • Workers wear roller skates. • ...
Food additives 2023-02-07
Across
- Beta carotene food additive category
- Name of the natural stone in which we can find silicon dioxide
- Name of E551 food additive
- Color of gum arabic in powder
- Name of E290 food additive
- Number of carbon atoms in malic acid molecule
- Color of saccharin
- Other name of silicon dioxide
- Last name of the man who elucidated the structure of beta carotene in 1930-1931
- Is gum arabic natural or synthetic ?
- Other name of gum arabic
Down
- Utility of malic acid in food, drinks or care products
- Place where natural carbon dioxide is formed
- Number of carbon atoms in the chemical formula of gum arabic
- Meaning of the malic acid pictogram
- Category of people who use saccharin
- Last name of the man who discovered saccharin
- Color of malic acid, carbon dioxide and silicon dioxide
- Color of beta carotene
- Other name of beta carotene
- Name of the most present atom in the molecule
- Type of source from which the carbon dioxide comes
22 Clues: Color of saccharin • Color of beta carotene • Other name of gum arabic • Name of E551 food additive • Name of E290 food additive • Other name of beta carotene • Color of gum arabic in powder • Other name of silicon dioxide • Meaning of the malic acid pictogram • Beta carotene food additive category • Category of people who use saccharin • Is gum arabic natural or synthetic ? • ...
Food Webs 2023-02-12
Across
- This is a special kind of predator that has no natural predators.
- 90% of energy is lost from trophic level to trophic level as _______ and undigested food.
- An organism that eats another organism
- Producers make up the ____________ of the energy pyramid.
- An animal that finds already dead animals to eat.
- An organism that makes its own food using the energy from the Sun
- Animals that hunt and eat other animals
- Each level of the food chain is called this.
- Grasshoppers are this type of consumer
- This level of consumer eats the animals that consumer plants
Down
- A visual representation of the flow of energy through an ecosystem
- An organism that takes dead matter and breaks it down, releasing nutrients back into soil or water
- The ability to do work (to affect a change), what we get from eating
- Humans are this type of consumer
- The source of all energy in an ecosystem
- A diagram made up of interconnected food chains
- Lions are this type of consumer
- What icon shows the transfer of energy?
- This level of consumer eats plants
- Animals that are consumed as food
20 Clues: Lions are this type of consumer • Humans are this type of consumer • Animals that are consumed as food • This level of consumer eats plants • An organism that eats another organism • Grasshoppers are this type of consumer • What icon shows the transfer of energy? • Animals that hunt and eat other animals • The source of all energy in an ecosystem • ...
Food crossword 2023-03-08
Across
- Long grains often eaten with curry
- Noodles often eaten with chopsticks
- Cold-water marine fish of the family Merlucciidae; often eaten with chips
- Raw dish often eaten with wasabi
- Thin cracker often eaten with cheese
- Food often eaten with chopsticks
- A variety of pasta often eaten with cheese
- Nutty food often eaten by hikers
- Oreos are often eaten with this
- Mayonnaise-based sauce often eaten with fish
- Mexican food often eaten on Tuesdays
Down
- Crisp, unsweetened biscuits, often eaten with cheese
- Asian stew often eaten with a dipping sauce
- Biscuit often eaten with cheese
- Food often eaten with chips
- Oats often eaten with yogurt
- It's often eaten with a fork and spoon
- Meat often eaten with ham
- Flatfish often eaten with chips
- Fruit puree often eaten with pork
- Fruity stem often eaten with custard
- Buckwheat pancake often eaten with caviar
22 Clues: Meat often eaten with ham • Food often eaten with chips • Oats often eaten with yogurt • Biscuit often eaten with cheese • Flatfish often eaten with chips • Oreos are often eaten with this • Raw dish often eaten with wasabi • Food often eaten with chopsticks • Nutty food often eaten by hikers • Fruit puree often eaten with pork • Long grains often eaten with curry • ...
specialty food 2023-02-23
26 Clues: put • pay • cake • cart • take • find • corn • look • peach • apple • lemon • pizza • coffee • banana • celery • grapes • basket • carrot • cabbage • spinach • brocolli • lemonade • cherries • pineapple • store(food) • peper(bell)
Food 7D 2023-03-01
Across
- famous for coming from sweden
- americans eat this in a sandwich together with peanutbutter for some reason??
- small and round, used for wine
- popular breakfast in the US, eaten in a bowl with milk
- typical christmas fruit
- a diary product, has a ph of 1
- mostly made out of flour and water, crucial element in a sandwich
- important ingredient in many baking recipies, a white powder
- something you eat on your birthday
- fried, thin pieces of potato
- popular sandwich topping, made of pork
- it's said that bears love these berries
- a small, pink arthropod that lives in the sea
Down
- whats inside of an egg (not the white)
- oddly shaped green fruit, grows on trees
- very passionate
- is said to kill vampires
- they are small, red and sometimes grow in pairs
- two slices of bread with some kind of topping
- a crucial element in a hotdog
- orange vegetable that you harvest from the ground
- a cold treat, comes in different flavours
- a fish with pink meat, we eat this on literally every swedish holiday
- meat from a pig
- popular spice, often seen as the opposite of salt
25 Clues: very passionate • meat from a pig • typical christmas fruit • is said to kill vampires • fried, thin pieces of potato • famous for coming from sweden • a crucial element in a hotdog • small and round, used for wine • a diary product, has a ph of 1 • something you eat on your birthday • whats inside of an egg (not the white) • popular sandwich topping, made of pork • ...
Food Safety 2023-03-06
Across
- Keep raw and/or risky foods here.
- Do this to your reusable grocery bags frequently.
- Keep eggs in their _________________.
- How long you should wash your hands for.
- Store raw and/or risky in leak proof containers, or these.
- Use this to make sure that food is completely cooked.
- You should thaw food in the ______.
- Cook this food at 74°C or 165°F.
- Do this to fruits and vegetables tables before consuming them in any way.
- The rule that states to put foods in the fridge or freezer within 2 hours or cooking or buying it.
Down
- Cook this food at 71°C or 160°F.
- Keep raw meat, poultry, _______, and eggs away from other foods in the kitchen.
- Cook this food at 63°C or 145°F.
- When barbecuing, use a __________ for the cooked meat. Don’t reuse the same plate that held the raw meat.
- Do this to the lids of canned goods before opening.
- Do this to countertops before beginning to cook.
- The 4 main rules of food safety are: Separate, clean, cook, and _____.
- Use a separate ____________ for raw and/or risky foods.
- Wash hands in warm _____ water.
- Do not reuse _________ used on raw foods unless bring to a boil first.
20 Clues: Wash hands in warm _____ water. • Cook this food at 71°C or 160°F. • Cook this food at 63°C or 145°F. • Cook this food at 74°C or 165°F. • Keep raw and/or risky foods here. • You should thaw food in the ______. • Keep eggs in their _________________. • How long you should wash your hands for. • Do this to countertops before beginning to cook. • ...
FOOD VOCABULARY 2023-03-12
Across
- Has salt, pepper or other spices added to it, to improve the flavour of the food.
- Has an acidic taste like lemon or fruit that is not ready to eat.
- Breaks into little pieces easily. Commonly used to describe the texture of a cake or cookie.
- Not fresg and is unpleasant to eat. Typically used to describe old bread or cake.
- Recently produced or picked. It isn't frozen or preserved (for example in tins/cans).
- Has no juice or very little juice inside of it.
- Tasting of salt and/or spices. Category of food that is not sweet.
- Usually contains chillies or curry that leave a burning sensation in your mouth.
- Cooked in an oven (or over a fire) for a long time. Commonly for meats, not pasta.
- Fruit or crops that have matured enough to eat.
- Tasting or containing a lot of salt.
- Commonly used to described fried food that has a firm and dry surface or texture.
- It contains a lot of (natural) juice.
Down
- Easy to chew or cut through, typically of meat.
- Has a strong taste because of pepper or ginger.
- Food that had not been cooked. It is in its original state.
- Reduced to a soft pulpy state by crushing or squashing. Normally used to describe potato.
- It is unseasoned or has an uninteresting taste. It seems to be without any flavor.
- Food that you had to chew a lot before swallowing.
- Thick and smooth like cream or with the same consistency.
- Has decayed and should not be eaten because you will become sick.
- It does not have any taste or noticeable flavor.
- A strong, sharp taste that is not sweet. Commonly used to describe coffee.
- Food that has been fried a lot and still has a lot of oil.
- A pleasant taste that is characteristic of sugar or honey.
- Hard and makes a sharp sound when you bite it.
26 Clues: Tasting or containing a lot of salt. • It contains a lot of (natural) juice. • Hard and makes a sharp sound when you bite it. • Easy to chew or cut through, typically of meat. • Has a strong taste because of pepper or ginger. • Has no juice or very little juice inside of it. • Fruit or crops that have matured enough to eat. • ...
Fast Food 2023-03-12
Across
- now this is seafood
- i'm lovin it
- it's a whole new neighbourhood
- Love that chicken from
- pizza deliver experts
- Mmmm… Toasty
- the right way to roadhouse
- Eat Mor Chikin
- finger lickin good
- We have the meats
- Food as it should be
Down
- license to grill
- it's bo time
- Better ingredients. Better pizza
- America runs on
- The crave is a powerful thing
- taste is king
- Come hungry. Leave happy
- Food with integrity
- Happy tastes good
- fresh, never frozen
- it's always fresh in the outback
- think outside the bun
- where the foods the star
- where flavor gets its wings
- we don't just serve steak, we live it
- america's drive in
- eat fresh
- in here, it's always fridays
- quality you can taste
- Where the food’s as good as the root beer
31 Clues: eat fresh • it's bo time • i'm lovin it • Mmmm… Toasty • taste is king • Eat Mor Chikin • America runs on • license to grill • Happy tastes good • We have the meats • america's drive in • finger lickin good • now this is seafood • Food with integrity • fresh, never frozen • Food as it should be • think outside the bun • pizza deliver experts • quality you can taste • Love that chicken from • ...
food s 2023-04-11
Across
- round has cheese and pepperoni
- can be sticks or paties
- rolls you put the in the freezer and starts with a a piz rol
- small has lots of seeds
- orange large grows on a vine “halloween”
- you have it for breakfast
- big and brown and can be mashed
- taste the rainbow
- orange and lumpy
- live in water people catch them
- red and round has stem
Down
- Round and have chocolate chips
- long green grows on a vine
- stew has lots of bean
- yellow in a cluster grows on trees
- thanksgiving dinner
- round and orange
- colorful and small
- you have them for break fast with syrup
- pumpkins and apples can be used s
- loaf meat shaped as a loaf
- red and round
- comes from pigs
- plant Purple and big
24 Clues: red and round • comes from pigs • round and orange • orange and lumpy • taste the rainbow • colorful and small • thanksgiving dinner • plant Purple and big • stew has lots of bean • red and round has stem • can be sticks or paties • small has lots of seeds • you have it for breakfast • long green grows on a vine • loaf meat shaped as a loaf • Round and have chocolate chips • ...
Food Terms 2023-03-20
Across
- To reduce food into small bits by rubbing it on the sharp teeth of a utensil
- To spoon pan juices, melted fat, or another liquid over the surface of food during cooking to keep the food moist and add flavor
- To cut into four equal pieces
- To sprinkle or coat with flour
- To cut or chop into very fine pieces
- To cook uncovered in the oven with dry heat
- To mix or blend two or more ingredients
- To put through a sieve to reduce to finer pieces
- To cut into small squares of equal size
- To cook in liquid that is barely at the boiling point
- To heat an appliance to desired temperature about 5 to 8 minutes before it is to be used
- To soften solid fats often by adding a second ingredient such as sugar and working with a wooden spoon until the fat is creamy
- To work dough by pressing it with the heels of the hands, folding it, turning it, and repeating each motion until the dough is smooth and elastic
- To separate solid from liquid materials
- To cook uncovered under a direct source of heat
- To cut food into thin, stick sized strips
Down
- To soak meat in a solution containing an acid, such as vinegar or tomato juice, that helps tenderize the connective tissue
- To mix ingredients together with a circular up and down motion using a spoon, wisk, or rotary or electric beater
- To remove one part from another, as the yolk from the white of an egg
- To combine solid fat with flour using a pastry blender, two forks, or the fingers
- To incorporate a delicate mixture into a thicker, heavier mixture with a whisk or rubber spatula using a down, up and over motion so the finished product remains light
- To cut into small pieces
- To beat quickly and steadily by hand with a whisk or rotary beater
- to rub fat on the surface of cooking utensil or on food itself
- To cook food in small amount of hot fat
- To cook in oven with dry heat
- To cut into very small cubes of even size
- To make liquid more dense by adding an agent like flour, cornstarch, or egg yolks
- To remove outer layer
- To cause a solid food to turn into or become part of a liquid
- To cook in liquid at 212 degrees Fahrenheit
- To make food cold by putting it in the refrigerator
32 Clues: To remove outer layer • To cut into small pieces • To cut into four equal pieces • To cook in oven with dry heat • To sprinkle or coat with flour • To cut or chop into very fine pieces • To cook food in small amount of hot fat • To mix or blend two or more ingredients • To cut into small squares of equal size • To separate solid from liquid materials • ...
Food Safety 2023-04-19
Across
- food poisoning
- what we eat
- open wounds
- how many seconds should you wash hands
- best place to defrost food
- hot foods should be kept
- never use the same
- hours that food can be left at room temperature
- washing hands kills
- uncooked or raw
- a large group of single cell microorganisms
- bacteria growth rapid
Down
- contaminated water
- tiny living creatures
- watch your
- prevents spread of disease
- to separate
- quick defrost
- utensil use to check temperature
- when you use cans
- contact with other foods
21 Clues: watch your • to separate • what we eat • open wounds • quick defrost • food poisoning • uncooked or raw • when you use cans • contaminated water • never use the same • washing hands kills • tiny living creatures • bacteria growth rapid • hot foods should be kept • contact with other foods • prevents spread of disease • best place to defrost food • utensil use to check temperature • ...
president food 2023-06-14
Across
- mary hoover's homestate
- other fruit used in washington cake
- scandal related to nixon
- soup used to make many cakes in the great depression
- dutch word for apple
- feeling associated with the 1920s
- "O captain! My captain" president
- dolley madison's identity
- healthy president
- hoovers dog's name also the name of a famous ruler
- Carmel...
- how many presidents
- bird eaten by nixon in china
- quiet president
- nut in german chocolate cake
- decadent, exotic, expensive, and rare
- country related to trump's cake
- alcohol used to rehydrate dried fruits in 1790s cakes
- sweet meal
- 37th president
Down
- fat used in gingerbread
- reagans favorite flavor
- baking soda's job
- which sport was hated by teddy roosvelt
- what abe lincoln would be called if he listened to phoebe bridgers
- ...depression 1920s
- egg replacement
- amount of ingredients in nixon cookies
- george washingons favorite texture of food
- president who couldn't pull
- what raggedy ann is? and who madisons wife is?
- like van buren's hair or money in the 1920s
- flavor of courting cake
- street in seattle and the 4th president
- pan used to make courting cake
- gw's teeth
- common fruit used in washington cake
- fire dessert
- ice cream enjoyed by dolley madison
- van buren's ethnicity
- old timey dating
- current president
- how many presidents have had a beard
43 Clues: Carmel... • gw's teeth • sweet meal • fire dessert • 37th president • egg replacement • quiet president • old timey dating • baking soda's job • healthy president • current president • ...depression 1920s • how many presidents • dutch word for apple • van buren's ethnicity • fat used in gingerbread • mary hoover's homestate • reagans favorite flavor • flavor of courting cake • scandal related to nixon • ...
French Food 2023-05-23
20 Clues: egg • peas • pasta • onion • grape • Bread • cherry • pepper • sausage • apricot • pineapple • vert lime • strawberry • blueberries • Thin Pancake • Glace Iced Tea • de pomme Apple Juice • caramel cream pudding • minerale mineral water • Grilled Ham and Cheese with Egg
Healthy Food 2023-06-02
Across
- - Green and Vitamin C-packed
- - Leafy and iron-rich
- - Yellow and potassium-rich
- - Citrus and Vitamin C-rich
- - Juicy, inside red and hydrating
- - Small and juicy
- - Crunchy and sweet
- - Green and packed with nutrients
- - Calcium-rich dairy product
- - Crunchy and hydrating
- - Healthy snack option
Down
- - Omega-3 fatty acid-rich
- - Protein-packed grain
- - Small and antioxidant-rich
- - Orange and crunchy
- - Sweet and packed with Vitamin C
- - Fiber-rich breakfast option
- - Red and packed with lycopene
- - Creamy and healthy fat
- - Lean protein source
20 Clues: - Small and juicy • - Crunchy and sweet • - Orange and crunchy • - Leafy and iron-rich • - Lean protein source • - Protein-packed grain • - Healthy snack option • - Crunchy and hydrating • - Creamy and healthy fat • - Omega-3 fatty acid-rich • - Yellow and potassium-rich • - Citrus and Vitamin C-rich • - Small and antioxidant-rich • - Green and Vitamin C-packed • ...
Food classes 2023-05-22
Across
- Deficiency in vitamin K will cause prolonged ....
- This mineral help to build hemoglobin in the blood.
- Protein is required for human .....
- Deficiency in vitamin E will cause .... and foetus miscarriage.
- This mineral is needed to prevent osteoporosis.
- Vitamins B and C are ....-soluble vitamins.
- Carbohydrates in plants are stored as .....
- Fat is formed from ..... and fatty acid.
- Protein is a food substance that contains carbon, hydrogen, oxygen and .....
- Carbohydrates in animals are stored as ....
Down
- Vitamins and minerals are required to maintain good health and taken in .... quantities.
- Fibre is very important to stimulate .... along the digestive tract.
- Lack of fibre in food consumption will cause ....
- The main function of carbohydrates is to suppy .....
- The effect of iodine deficiency.
- The effect of vitamin B deficiency.
- The effect of vitamin D deficiency.
- This disease is caused by protein deficiency.
- Excess fat in the body is stored under the skin as a heat ......
- The effect of vitamin C deficiency.
20 Clues: The effect of iodine deficiency. • The effect of vitamin B deficiency. • Protein is required for human ..... • The effect of vitamin D deficiency. • The effect of vitamin C deficiency. • Fat is formed from ..... and fatty acid. • Vitamins B and C are ....-soluble vitamins. • Carbohydrates in plants are stored as ..... • Carbohydrates in animals are stored as .... • ...
food crossword 2023-07-26
Across
- very acid purple
- a super rich dairy that is placed on the arepas and is white
- juice delicious juice full of vitamin c
- white, round and very popular
- the most typical of Colombia and it is a coffee pepa
- Tasty protein, from a chick
- sea food before fish
- something delicious fluffy coffee and it's in bakeries
- It is very rich, pink and with seeds (fruit)
- it is green, acid and round
- elongated and yellow a sweet fruit
- comes out of the faucet
- fruit like orange with rich pips, good for digestion
- white inside green outside large and pointed
- tasty white drink from the cow
Down
- it's spongebob's house
- an elongated vegetable that is orange in color and loves rabbits
- it comes in little pieces friend of the orange
- sausage with?
- It is a sea animal that is very rich and more with lemon
- the breakfast companion
- He's always at breakfast and has a yellow llama
- are the oreos?
- Very Colombian and they almost took them out because of the police
- It's like a kidney, it's red, tiny, and it farts.
- pod that gives diabetes
- It is a very Colombian soup, it has an egg, some potato and you can add toast
- He has testicles and Asians love them
- with a lot of curve and green color is fruit
- the fruit that eva ate for being stubborn
30 Clues: sausage with? • are the oreos? • very acid purple • it's spongebob's house • sea food before fish • the breakfast companion • pod that gives diabetes • comes out of the faucet • it is green, acid and round • white, round and very popular • tasty white drink from the cow • Tasty protein, from a chick • elongated and yellow a sweet fruit • He has testicles and Asians love them • ...
Spanish: Food 2023-08-17
21 Clues: soda • beef • milk • fish • grape • apple • water • juice • carrot • coffee • tomato • orange • celery • cherry • banana • shrimp • potato • chicken • pineapple • watermelon • strawberry
FOOD - Breakfast 2021-10-13
20 Clues: jam • ham • bread • toast • – café • butter • – suco • cheese • – maçã • – leite • – mamão • – banana • – Granola • – Iogurte • – laranja • egg – ovo cozido • eggs – ovos mexidos • chocolate – chocolate quente • milk – leite com achocolatado • flakes – cereal de flocos de milho
Food Safety 2021-09-15
Across
- When food has gone bad
- Tempature range of refrigerator (F).
- The reason to cook foods to the correct temperature
- A fungi which develops in dry goods such as grains and cereals.
- a type of hazard which is caused by dangerous compounds
- parasites present in pork which may require surgery to remove.
- A way to tell that food has gone bad
- The time between changing water when thawing an item
- number of days before you throw away leftovers
- To prepare for any risks
- a type of hazard that is caused by foreign objects in a food item.
Down
- A waterborne and sexually transmissible disease.
- When an item is contaminated with something from the source
- Danger zone of food items (F).
- Common foodborne illness originating from any poultry item.
- when an item is contaminated by another item
- A bacteria that leads to a sore throat.
- A bacteria present nearly everywhere and can lead to skin infections or death.
- food items that are uncooked
- Any food item that can go bad
20 Clues: When food has gone bad • To prepare for any risks • food items that are uncooked • Any food item that can go bad • Danger zone of food items (F). • Tempature range of refrigerator (F). • A way to tell that food has gone bad • A bacteria that leads to a sore throat. • when an item is contaminated by another item • number of days before you throw away leftovers • ...
Food Nouns 2021-10-05
32 Clues: egg • ham • milk • rice • meat • beans • fruit • bread • pizza • salad • water • apple • juice • potato • orange • coffee • cookie • turkey • banana • cheese • lettuce • kitchen • hot dog • chicken • sandwich • pineapple • ice cream • hamburger • potato chips • french fries • pop/soft drink • pork (starts with "p")
Food Adjectives 2021-10-23
Across
- - Food which is salty or spicy, but not sweet.
- - Something that has a thin and dry texture. It can be broken easily.
- - A word to describe noisy food.
- - A word to describe food that has expired / gone off.
- - Food that can be easily broken apart.
- - A food with a boring taste.
- - A food with no real taste at all.
- - Another word to describe foods with lots of juice.
- - A word to describe that you like a food but you don't really know why.
- - a word to describe liquid with lots of water.
- - A food with lots of oil.
Down
- - A word to describe a food containing a lot of juice
- - Something with a strong chocolate taste.
- - A word meaning incredibly delicious.
- - Food with lots of cheese.
- - Another word to describe oily foods.
- - Food or drink with a pleasing smell.
- - Food or drink with a strong unpleasant taste.
- - Food with lots of sugar.
- - You need to move your mouth a lot to break down this food.
20 Clues: - Food with lots of sugar. • - A food with lots of oil. • - Food with lots of cheese. • - A food with a boring taste. • - A word to describe noisy food. • - A food with no real taste at all. • - A word meaning incredibly delicious. • - Another word to describe oily foods. • - Food or drink with a pleasing smell. • - Food that can be easily broken apart. • ...
Food Vocabulary 2021-11-09
Across
- fritas french fries
- ice cream
- lemon
- cucumber
- cooked fish
- cookie
- fruits
- carrots
- peach
- milk
- turkey
- garlic
- vegetables
- dinner, supper
- mushroom
- green peas
- food, meal
- drink, beverage
- spinach
- soda
- helado iced tea
- ham
Down
- frito fried chicken
- meat
- beans
- celery
- shrimp
- asparagus
- bread
- breakfast
- rice
- watermelon
- lunch
- grapes
- pineapple
- onion
- salad
- bacon
38 Clues: ham • meat • rice • milk • soda • beans • lemon • bread • peach • lunch • onion • salad • bacon • celery • shrimp • cookie • fruits • turkey • garlic • grapes • carrots • spinach • cucumber • mushroom • ice cream • asparagus • breakfast • pineapple • watermelon • vegetables • green peas • food, meal • cooked fish • dinner, supper • drink, beverage • helado iced tea • fritas french fries • frito fried chicken
Food Words 2021-11-19
Across
- really pleasant to the sense of taste
- comes as soothing or balmy
- overly sweet
- rich and lavish
- rough and harsh
- salty, briny,saline
- medium dry or unsweet
- a liquid that is delicious or sweet
- usually used when describing wine
- sour or acidic
Down
- relating to the sense of taste
- another way to say sugary
- refers to the flavor of strong odor or game
- salty and savory
- acceptable to the palate
- refers to a tart spiciness
- juicy and moist
- bad or completely off
- strong and overpowering
- sweet in a gentle way
20 Clues: overly sweet • sour or acidic • rich and lavish • rough and harsh • juicy and moist • salty and savory • salty, briny,saline • bad or completely off • medium dry or unsweet • sweet in a gentle way • strong and overpowering • acceptable to the palate • another way to say sugary • comes as soothing or balmy • refers to a tart spiciness • relating to the sense of taste • ...
Food Words 2021-11-19
Across
- rich,lavish,luxurious
- succulent,luscious, thirst quenching
- trace,hint,smack,savorthat food leaves behind
- salt, briny, or saline
- sweet, honeyed, pleasant in a gentle way
- taste described as pungent,bitter,sharp, or unpleasant
- seasoning to add different flavors
- harsh, sour, acidic
- cooking fit for gods
- another way to say medium dry
Down
- harsh, sharp, cuttin, or severe taste
- seasoned for taste
- hunger,craving,desire, or passion we experience
- anything sour,bitter,or sharp
- robust or rich flavor to intensify flavor and aroma
- salty,savory,spicy,tasty,zesty
- superior,excellent, or topnotch
- food that is bad,stale,rotten, or the opposite of fresh
- fruit like taste
- briny flavor that food preserved in pickled liquid
20 Clues: fruit like taste • seasoned for taste • harsh, sour, acidic • cooking fit for gods • rich,lavish,luxurious • salt, briny, or saline • anything sour,bitter,or sharp • another way to say medium dry • salty,savory,spicy,tasty,zesty • superior,excellent, or topnotch • seasoning to add different flavors • succulent,luscious, thirst quenching • harsh, sharp, cuttin, or severe taste • ...
Food forever 2021-11-12
Across
- quelli del bar, tra loro (mah?)
- il feroce ...
- piccolo sgarbo (che si mangia)
- un apolide molto goloso
- ora si consuma qui
- l'animale sacro dell'undici
- viva la filosofia, ia-ia-oh
- il plurale del 20, che a lui piace tanto
- non cià una lira
- fa rima con banana
- la bagnarola del sedici
Down
- vaccinatrice seriale
- je n'aime pas le psg
- emettono fuoco da palazzo Chigi
- con giovanni fa un altro polacco
- imprecazione educata (che si mangia)
- masterchef all'ombra del Nibelungo
- luogo di fantasia frequentato da maghi negati
- la chica del nuevo mundo
- teleartista bellicosa
- loro speriamo che se lo becchino
- mangiare o non mangiare?
- diminutivo ricorrente
23 Clues: il feroce ... • non cià una lira • ora si consuma qui • fa rima con banana • vaccinatrice seriale • je n'aime pas le psg • teleartista bellicosa • diminutivo ricorrente • un apolide molto goloso • la bagnarola del sedici • la chica del nuevo mundo • mangiare o non mangiare? • l'animale sacro dell'undici • viva la filosofia, ia-ia-oh • piccolo sgarbo (che si mangia) • ...
Food Word 2021-11-18
Across
- lovely, wonderful, pleasant, enjoyable, appealing, enchanting, charming. You wouldn't call delicious
- can mean selection or pick, but in relation with food -like a choice steak- means more often superior,
- taste can be considered pungent, bitter, choking, sharp, unpleasant, harsh - sharp, cutting, caustic,
- means salty, briny, saline.
- is biting, harsh, sharp, cutting, acerbic, severe, rough, acrid, mordant, caustic. It is not mild, soft,
- unappetizing, revolting.
- select, top-notch, fine, first-rate, high-quality, cream of the crop, vintage, prime. second rate.
- is the hunger, craving, desire, taste, ravenousness, sweet tooth, thirst, penchant, or passion we
- dim sum, aperitif, rollmops, antipasto, crudités we might have to open a meal.
- almost the same as the previous word, salty, brackish, saline.
- is the trace, hint, smack, relish, savor food leaves behind.
- is the tidbit, snack, starter, hors d'oeuvre, finger food, dip, cold cuts, kickshaw, olives, anchovies -
- toothsome, pleasing, satisfying. Never tasteless, disgusting, or nauseating.
- is something cutting, biting, acid, acidic, sharp, astringent, stinging, scathing, excoriating. To say the
- toothsome, luscious, tempting, tasty, enticing. Opposed to what we find nauseating, sickening,
- is, therefore, fit for the gods, delectable, mouthwatering, heavenly, savory, delicious, tasty,
- is acrid, tart, sour, harsh, acidic, vinegary, acerbic. The opposite of sweet, honeyed, mild, gentle, warm.
- delight, some apply this term to the pièce de résistance in a meal.
Down
- food is delicious, tasty, mouth-watering, appetizing, scrumptious, luscious, enjoyable, palatable,
- divine. It is not distasteful or disgusting at all.
- taste means caustic, piercing, penetrating, stinging, sharp, severe, mordant, stinging. It is not gentle,
- meals are tasty, appetizing, scrumptious, yummy, luscious, delectable, mouth-watering, fit for a king,
- or soothing.
- flavor would be mild, sweet, or honeyed.
- comes as soothing, balmy, mild, gentle, temperate, tranquil, calm. Never irritant or abrasive.
- When we have an appetite for something, we don't find it repulsive or distasteful.
- food is attractive, tempting, interesting, pleasing, alluring, likable, engaging, charming, fascinating,
- is anything sour, bitter or sharp - cutting, caustic, acid, mordant, barbed, prickly, biting, pointed. The
- is the food of the gods, and epicurean delight, food fit for a king, delicacy, heavenly spread,
- what is tasteless or unpleasant.
- you would call it mild, sweet, or smooth.
- or Acidic food can be sharp, tart, sour, bitter. Just the opposite of sweet, sugary, honey.
- vitriolic, mordant, trenchant - sour, tart, sharp, biting, acerbic.
- is everything we find appealing, mouth-watering, delectable, savory, delicious, palatable, inviting,
- It is never repulsive, disgusting, or repellent.
35 Clues: or soothing. • unappetizing, revolting. • means salty, briny, saline. • what is tasteless or unpleasant. • flavor would be mild, sweet, or honeyed. • you would call it mild, sweet, or smooth. • It is never repulsive, disgusting, or repellent. • divine. It is not distasteful or disgusting at all. • is the trace, hint, smack, relish, savor food leaves behind. • ...
Food Words 2021-11-18
Across
- / would be a rich, lavish, opulent meal
- / usually a pleasant, fully developed flavor reached after an adequate aging period.
- / food is delicious, tasty, mouth-watering, appetizing, scrumptious, etc.
- / is another way to say sugary, syrupy, maybe treacly; certainly it’s overly sweet and opposite to bitter.
- / is biting, harsh, sharp, cutting, acerbic, severe, rough, acrid, mordant, caustic.
- / food will be having a taste, smell or flavor of fruit; anything tasting or smelling richly of or as of fruit.
- / almost the same as the previous word, salty, brackish, saline.
- / is another way to say medium dry, un-sweet.
Down
- / -usually applied to wine- means robust, or rich and intense flavor and aroma
- / is what has been made sweeter, or softer, in taste, edulcorated, sweetened.
- / refers to the flavor or strong odor of game, especially game that is starting to spoil.
- / is sweet, honeyed, pleasant, in a gentle way, something in harmony with your taste or likings. It is never harsh.
- / relating to the sense of taste
- /is something cutting, biting, acid, acidic, sharp, astringent, stinging, scathing, excoriating.
- / food and we are talking juicy
- / food has a vivid, spicy, piquant, utterly savory flavor;
- / means salty, briny, saline.
- / applied to food refers to a tart spiciness.
- / indicates edible, pleasant, tasty, just OK, appetizing, toothsome, I would not say delicious.
- / stands for ambrosial, delicious or sweet; something that reminds you of nectar, the drink of the
20 Clues: / means salty, briny, saline. • / food and we are talking juicy • / relating to the sense of taste • / would be a rich, lavish, opulent meal • / applied to food refers to a tart spiciness. • / is another way to say medium dry, un-sweet. • / food has a vivid, spicy, piquant, utterly savory flavor; • / almost the same as the previous word, salty, brackish, saline. • ...
Food Words 2021-11-18
Across
- hunger, craving, desire,
- caustic, piercing, penetrating,
- bad, stale, rotten,
- sweet, honeyed, pleasant,
- sour, bitter or sharp
- biting, harsh, sharp, cutting,
- abrasive, coarse, acerbic,
- soothing, balmy, mild, gentle,
- smooth, rich, full,
- tart, sour, harsh,
Down
- appetizing, scrumptious, luscious,
- salty, briny, saline.
- flavorless, flat, insipid, weak,
- flavorsome, tasty, tangy, appetizing,
- medium dry, un-sweet.
- delicious, tasty, mouth-watering,
- delectable, mouthwatering, heavenly,
- burning, scorching, boiling,
- pungent, bitter, choking
- attractive, tempting, interesting,
20 Clues: tart, sour, harsh, • bad, stale, rotten, • smooth, rich, full, • salty, briny, saline. • medium dry, un-sweet. • sour, bitter or sharp • hunger, craving, desire, • pungent, bitter, choking • sweet, honeyed, pleasant, • abrasive, coarse, acerbic, • burning, scorching, boiling, • biting, harsh, sharp, cutting, • soothing, balmy, mild, gentle, • caustic, piercing, penetrating, • ...
Food Crossword 2021-11-18
Across
- anything tasting or smelling like a fruit
- acidic
- wonderful in taste
- not mild
- offensive to the smell
- acceptable to the plate
- usually flavorful
- sharp-tasting
- unpleasant to the taste
- syrupy
- briny flavor
Down
- moist food, mouthwatering
- honeyed
- heavenly
- taste like vinegar
- salty, brine
- sugary, overly sweet
- pungment or somehow lively and strong
- concentrated flavor
- utterly savory flavor
- food for the gods
- acerbic
- withered old prune
23 Clues: acidic • syrupy • honeyed • acerbic • heavenly • not mild • salty, brine • briny flavor • sharp-tasting • food for the gods • usually flavorful • taste like vinegar • wonderful in taste • withered old prune • concentrated flavor • sugary, overly sweet • utterly savory flavor • offensive to the smell • acceptable to the plate • unpleasant to the taste • moist food, mouthwatering • ...
Food Words 2021-11-18
Across
- Fit for the gods
- The sensation in the taste buds
- Medium dry, un-sweet
- Food is mouth-watering
- Sharp-tasting
- Strong, spicy and overpowering
- Sweet but overly so
- Reminds you of nectar, delicious or sweet
- Rich and intense flavor and aroma
- Biting, harsh and cutting
- Delicious, shouting "eat me!"
Down
- Strong odor of game
- Delicious and delectable food
- Juicy, moist, tender, and lush
- Sweet and pleasant
- Vivid, spicy, fresh and reviving food
- Refers to a tart spiciness
- Salty, briny and saline
- Smooth, rich, or melodious flavor
- Never irritant or abrasive
- Sugary and syrupy
21 Clues: Sharp-tasting • Fit for the gods • Sugary and syrupy • Sweet and pleasant • Strong odor of game • Sweet but overly so • Medium dry, un-sweet • Food is mouth-watering • Salty, briny and saline • Biting, harsh and cutting • Refers to a tart spiciness • Never irritant or abrasive • Delicious and delectable food • Delicious, shouting "eat me!" • Juicy, moist, tender, and lush • ...
Food Words 2021-11-18
Across
- of the nature of or the same as nectar
- bitter and sour
- another word for delicious
- pleasant taste for the palate
- the sense of taste
- not sweet
- having a pleasant and sweet taste
- full of flavorful fluids
Down
- tasting or containing vinegar
- salty or spicy rather than sweet
- to be angelic
- having a strong and somewhat spicy flavor
- full of flavor
- exceptionally pleasing to taste or smell
- a pungent and strong smell that is unsweet
- rotten or spoiled
- corrosive and acidic
- pleasantly smooth or soft texture
- another word for dry
- delicious and tasty
20 Clues: not sweet • to be angelic • full of flavor • bitter and sour • rotten or spoiled • the sense of taste • delicious and tasty • corrosive and acidic • another word for dry • full of flavorful fluids • another word for delicious • tasting or containing vinegar • pleasant taste for the palate • salty or spicy rather than sweet • pleasantly smooth or soft texture • ...
Food words 2021-11-18
Across
- unpleasent
- rotten
- luscious
- acid-like
- no sugar or sweet added
- sharp tasting
- food that has added flavor
- moist, filled with liquid
- strong flavor or odor of game
- vivid flavor
Down
- food you order before your main meal
- full of taste
- Food that makes your mouthwater
- smooth rich flavor
- high temperature
- delightful cooking
- strong scent
- considered to be wonderful
- overly sweet.
- sugared, sweet
20 Clues: rotten • luscious • acid-like • unpleasent • strong scent • vivid flavor • full of taste • sharp tasting • overly sweet. • sugared, sweet • high temperature • smooth rich flavor • delightful cooking • no sugar or sweet added • moist, filled with liquid • considered to be wonderful • food that has added flavor • strong flavor or odor of game • Food that makes your mouthwater • ...
Food Vocab 2021-12-01
20 Clues: milk • rice • soup • cake • fish • fruit • pasta • juice • salad • candy • potato • cookie • chicken • pancake • ham/pork • sandwich • steak/beef • french fries • mac and cheese • greens/vegetables
Best food 2021-12-06
Across
- A very thin, long strip of pasta or a similar flour paste, eaten with a sauce or in a soup.
- A liquid dish, typically savoury and made by boiling meat, fish, or vegetables etc. in stock or water.
- A dish made from beaten eggs, fried with butter or oil in a frying pan
- A planetary candy
- Dish consisting of meat cut into thin slices, stacked in a cone-like shape, and roasted on a slowly-turning vertical rotisserie or spit.
- The most famous fast food colonel
- Choose your sweet side
- A mixture containing a specified ingredient served with a dressing.
- A dish in which small pieces of food are dipped into a hot sauce or a hot cooking medium such as oil or broth.
- The best version of your favorite dish created by your classmate
- A dish of small pieces of meat stewed with vegetables.
- Tender meat in dough, can be fried boiled and steamed
Down
- Heavenly pleasure
- A soup made with beetroot and usually served with sour cream, associated with the cuisine of eastern and central Europe, especially Russia, Poland, and Ukraine
- One of the types of sushi, which is small sliced circles of rice wrapped in special seaweed - nori
- An amazing sweet and salty bakery product named after the paradise islands
- The capital of cheese
- High-quality beef taken from the hindquarters of the animal, typically cut into thick slices that are cooked by grilling or frying
- A highly seasoned Hungarian soup or stew of meat and vegetables, flavoured with paprika
- A beautiful layered butter cake named after the great Frenchman
- Small tortilla (corn in the classic version) with a filling, very popular in Mexico and other Latin countries
21 Clues: Heavenly pleasure • A planetary candy • The capital of cheese • Choose your sweet side • The most famous fast food colonel • Tender meat in dough, can be fried boiled and steamed • A dish of small pieces of meat stewed with vegetables. • A beautiful layered butter cake named after the great Frenchman • The best version of your favorite dish created by your classmate • ...
Spanish Food 2021-12-14
30 Clues: La Sal • La Sopa • La Pina • El Cafe • El Pavo • El Jugo • Las uvas • Frijoles • La Carne • El Queso • La Pizza • La Fruta • El Limon • El Helado • La Banana • El Cereal • El Pescado • El Sanwich • La Durazno • Las Fresas • La Naranja • Los Huevos • La Toronja • La Ensalada • La Pimienta • El Aguacate • Las Tortillas • La Hamburguesa • La Mantequilla • El Pan Tostado
Food Puzzle 2021-12-10
Across
- something biting, scratching or acidic
- plentiful, stuffed. not lacking or plain
- something delicious, never plain tasting
- lacking in flavor, or taste
- salty and saline
- luxurious food, not presented scarcely on a thin plate
- th craving/hunger for something
- strong and overpowering
- visually attractive
- the opposite of wet
Down
- pungent, bitter, unpleasant
- the smell and taste of anything fruit related
- no sugar
- divine, lovely, blissful
- the flavor left behind after eating
- delicious food that has you salivating
- tart or acidic, not sweet
- highly flavored, concentrated flavor
- burning taste of spices
- sharp and bitter like a lemon
20 Clues: no sugar • salty and saline • visually attractive • the opposite of wet • strong and overpowering • burning taste of spices • divine, lovely, blissful • tart or acidic, not sweet • pungent, bitter, unpleasant • lacking in flavor, or taste • sharp and bitter like a lemon • th craving/hunger for something • the flavor left behind after eating • highly flavored, concentrated flavor • ...
Fast Food 2021-12-09
Across
- Red slice on a burger.
- Take away order.
- Fried potato strips.
- Two pieces of bread with filling.
- small towel for you face and fingers.
- Yellow condiment.
- Food in an edible shell.
- Order from your car.
- Fizzy drink.
- Knot shaped bread
- Tube used to drink with.
- Flour tortilla folder around a filling.
- Cold, frothy, dairy drink.
Down
- Package deal.
- _______ rings.
- Comes from butthole of chicken.
- Italian pie with toppings.
- Sausage in a roll.
- Frozen milk dessert.
- Beef patty on a bun.
- Sizzling strips.
- Condiment made with tomatoes.
- Carry out order.
- Beef patty on a bun with cheese.
- Small chicken pieces.
- Cakes with a hole.
- Preserved cucumber.
27 Clues: Fizzy drink. • Package deal. • _______ rings. • Take away order. • Sizzling strips. • Carry out order. • Yellow condiment. • Knot shaped bread • Sausage in a roll. • Cakes with a hole. • Preserved cucumber. • Fried potato strips. • Frozen milk dessert. • Beef patty on a bun. • Order from your car. • Small chicken pieces. • Red slice on a burger. • Food in an edible shell. • Tube used to drink with. • ...
Food items 2021-05-07
25 Clues: Jam • Bun • Fig • Milk • Pear • Juice • Mango • Apple • Musli • Grape • Guave • Banana • Fruits • Butter • Orange • Oatmeal • Almonds • Chickoo • Biscuits • Pineaple • Breakfast • Cornflakes • Watermelon • Strawberry • Loaf of bread
Food Logos 2021-05-06
Across
- rocomamas
- Kauai
- subway
- fishaways
- wimpy
- simplyasia
- KFC
- mugg&bean
- kungfukitchen
- debonairs
- spur
- nandos
- starbucks
- macdonalds
- Milkylane
- Pizzahut
- Dros
- petronespizza
- chipndip
- Picture
- mimmos
- cinnabon
- Pizzahut
Down
- Krispykreme
- chickenlicken
- panarottis
- dominospizza
- Oceanbasket
- burgerking
- steers
- Andicciospizza
- Wiessenhoff
- tacobell
- sandwichbarron
- romanspizza
35 Clues: KFC • spur • Dros • Kauai • wimpy • subway • steers • nandos • mimmos • Picture • tacobell • Pizzahut • chipndip • cinnabon • Pizzahut • rocomamas • fishaways • mugg&bean • debonairs • starbucks • Milkylane • panarottis • burgerking • simplyasia • macdonalds • Krispykreme • Oceanbasket • Wiessenhoff • romanspizza • dominospizza • chickenlicken • kungfukitchen • petronespizza • Andicciospizza • sandwichbarron
Food Logos 2021-05-06
Across
- mimmos
- Andicciospizza
- wimpy
- subway
- dominospizza
- simplyasia
- debonairs
- KotaJoe
- Krispykreme
- chipndip
- Oceanbasket
- chickenlicken
- starbucks
- Seattlecoffee
Down
- romanspizza
- sandwichbarron
- petronespizza
- kungfukitchen
- mugg&bean
- macdonalds
- cinnabon
- Pizzahut
- spur
- Dros
- panarottis
- Kauai
- fishaways
- burgerking
- Milkylane
- nandos
- rocomamas
- steers
- KFC
- Wiessenhoff
- tacobell
35 Clues: KFC • spur • Dros • wimpy • Kauai • mimmos • subway • nandos • steers • KotaJoe • cinnabon • Pizzahut • chipndip • tacobell • mugg&bean • debonairs • fishaways • Milkylane • rocomamas • starbucks • macdonalds • panarottis • simplyasia • burgerking • romanspizza • Krispykreme • Oceanbasket • Wiessenhoff • dominospizza • petronespizza • kungfukitchen • chickenlicken • Seattlecoffee • sandwichbarron • Andicciospizza
Food Logos 2021-05-06
Across
- fishaways
- dominospizza
- Seattlecoffee
- kungfukitchen
- simplyasia
- burgerking
- steers
- mugg&bean
- petronespizza
- macdonalds
- wimpy
- KFC
- chipndip
- cinnabon
- spur
- KotaJoe
- Milkylane
- starbucks
- nandos
- Dros
Down
- mimmos
- Wiessenhoff
- Krispykreme
- Andicciospizza
- chickenlicken
- panarottis
- Kauai
- sandwichbarron
- debonairs
- Oceanbasket
- Pizzahut
- tacobell
- subway
- rocomamas
- romanspizza
35 Clues: KFC • spur • Dros • Kauai • wimpy • mimmos • steers • subway • nandos • KotaJoe • Pizzahut • chipndip • tacobell • cinnabon • fishaways • mugg&bean • debonairs • rocomamas • Milkylane • starbucks • simplyasia • panarottis • burgerking • macdonalds • Wiessenhoff • Krispykreme • Oceanbasket • romanspizza • dominospizza • Seattlecoffee • kungfukitchen • chickenlicken • petronespizza • Andicciospizza • sandwichbarron
ORGANIC FOOD 2022-04-05
Across
- La croissance
- Mauvais pour la santé
- Des légumineuses
- Un oiseau
- Des conditions de vie (2 mots)
- Un jus (de fruit)
- Avoir besoin
- Une étiquette
- Frais
- Un bénéfice
- Des médicaments
- Acronym for "Genetically Modified Organism"
- Abîmer
- De la viande
- Une maladie
- Des études
- Manger
- Des nutriments
- Un fermier
- Faire du mal (2 mots)
- Un puceron
- Reconnaître
- Pousser
- Vérifier
- Du composte
- Des pesticides
- Un produit laitier (2 mots)
- Des céréales
- Le marché
- Chimique
Down
- Un engrais
- Acheter
- Nocif
- Eviter
- La faaune et la flore
- Le corps
- L'environnement
- Prendre soin de (3 mots)
- Un nuisible
- Un fruit
- Un niveau élevé (2 mots)
- Le bien-être
- Biologique
- La nourriture
- Des règles strictes (2 mots)
- Le supermarché
- L'emballage
- Du pain
- Empêcher
- Un légume
- Bio
- Un insecte
- Des hormones
- Une coccinelle
- Une infection
- Une récolte
- Les boissons
- Du chocolat
58 Clues: Bio • Nocif • Frais • Eviter • Abîmer • Manger • Acheter • Du pain • Pousser • Le corps • Un fruit • Empêcher • Vérifier • Chimique • Un oiseau • Un légume • Le marché • Un engrais • Biologique • Des études • Un fermier • Un insecte • Un puceron • Un nuisible • Un bénéfice • Une maladie • L'emballage • Reconnaître • Une récolte • Du composte • Du chocolat • Avoir besoin • Le bien-être • De la viande • Des hormones • Les boissons • Des céréales • ...
FOOD/MEALS 2022-02-16
Across
- the bark (= hard outer covering) of a tropical tree, or a brown powder made from this, used as a spice to give a particular taste to food, especially sweet food
- a vegetable with wide, dark green leaves that are eaten cooked or uncooked
- a man whose job is to bring the food to customers at their tables in a restaurant
- a food made from flour, water, and usually yeast, mixed together and baked
- sliced bread made warm, crisp (= hard enough to break), and brown by being put near a high heat
- an oval, purple vegetable that is white inside and is usually eaten cooked
- a small, circular cake, fried in hot fat, either with a hole in the middle or filled with jam
- the spicy root of a tropical plant that is used in cooking or preserved in sugar, or a powder made from this root, used as a spice
Down
- a food that is made from grain and eaten with milk, especially in the morning
- the flesh of cattle (= cows), eaten as food
- a plant whose yellowish-brown grain is used for making flour, or the grain itself
- a large, round, white vegetable that is eaten cooked or uncooked
- a small soft red fruit, or the bush on which it grows
- a round fruit with sweet yellow flesh that has a lot of juice, a slightly furry red and yellow skin, and a large seed in its centre
- a round, red fruit with a lot of seeds, eaten cooked or uncooked as a vegetable, for example in salads or sauces
- a medium-sized silver-coloured fish that lives in the sea or rivers and swims up rivers to produce its eggs. Its pink flesh is eaten as a food
- a thin, light pancake
- the white liquid produced by cows, goats, and sheep and used by humans as a drink or for making butter, cheese, etc.
- a small object with three or four points and a handle, that you use to pick up food and eat with
- the oval object with a hard shell that is produced by female birds, especially chickens, eaten as food
20 Clues: a thin, light pancake • the flesh of cattle (= cows), eaten as food • a small soft red fruit, or the bush on which it grows • a large, round, white vegetable that is eaten cooked or uncooked • a vegetable with wide, dark green leaves that are eaten cooked or uncooked • a food made from flour, water, and usually yeast, mixed together and baked • ...
Food Production 2022-03-04
Across
- you need it to survive
- large areas with lots of animals
- makes you itch and is found on lawns
- black and white animal
- something you grow
- something you find at the beach
- something you get at the shops
- you do this in science
- it is a word for being cold
- to provide wool and food
- the world is ____
- we eat this seafood
- very important in biomes
- you do this to a cow
- we have them as pets and livestock
- something warms up
- a type of chicken
Down
- different types of areas in the world
- a source and type of food that is juicy and tender
- something that is at a theatre or is another word for working
- used in carpentry, industrial work and meat cutting
- this is what most of your body is
- shear this
- all animals do this, including humans
- you do this when your crops are grown
- grain
- comes from chickens
- you do this so that you can eat the food
- kill an animal
- it is what you do to meat with a smoker
30 Clues: grain • shear this • kill an animal • the world is ____ • a type of chicken • something you grow • something warms up • comes from chickens • we eat this seafood • you do this to a cow • you need it to survive • black and white animal • you do this in science • to provide wool and food • very important in biomes • it is a word for being cold • something you get at the shops • ...
food tech 2022-05-23
Across
- virus is a submicroscopic infectious agent that replicates only inside the living cells of an organism.
- defines the unfolding or breaking up of a protein, modifying its standard three-dimensional structure.
- reactions, a nonenzymatic reaction between sugars and proteins that occurs upon heating and that produces browning of some foods
- Microorganisms contaminate the food from harvesting to preparation to consumption.
- properties, describes how ingredients behave during preparation and cooking, how they affect the finished food product in terms of how it looks, tastes, and feels.
- solutions,Unsaturated solutions are solutions in. which the amount of dissolved solute is. less than the saturation point of the.
- solutions, A solution in which the maximum amount of solvent has been dissolved. Any more solute added will sit as crystals on the bottom of the container.
- is a process in which food, is scalded in boiling water and then removed and put into cold water
- solutions,containing an amount of a substance greater than that required for saturation as a result of having been cooled from a higher temperature to a temperature below that at which saturation occurs
- poisoning, also called foodborne illness, is an illness caused by eating contaminated food.
- fine dispersion of minute droplets of one liquid in another in which it is not soluble or miscible.
- contamination, Physical contamination happens when a food has been contaminated by a foreign object.
- is the process where starch and water are subjected to heat, causing the starch granules to swell.
- a category of taste in food (besides sweet, sour, salt, and bitter), corresponding to the flavor of glutamates, especially monosodium glutamate.
- are harmless, many are highly beneficial, some indicate the probable presence of filth, disease organisms, spoilage, and a few cause disease.
- food safety hazard refers to any agent with the potential to cause adverse health consequences for consumers.
- are protein molecules that are present in all living things.
Down
- is the physical movement or transfer of harmful bacteria from one person, object, or place to another.
- the measures and conditions necessary to control hazards and to ensure fitness for human consumption of a foodstuff taking into account its intended use.
- action or process of a liquid, especially blood, changing to a solid or semi-solid state.
- the introduction of air into a material.
- make clean and hygienic; disinfect.
- the contraction of two vowels into a diphthong or single vowel.
- are brown in colour and have a distinct taste and consistency. Producing dextrin therefore results in a change in colour of food to golden brown.
- is what happens to pure sugar when it reaches 338° F. A few tablespoons of sugar put in a pan and heated will eventually melt and, at 338° F, start to turn brown.
- life, The shelf life of food is when the food retains an acceptable quality from a safety.
- in First Out, you need to label your food with the dates you store them.
- the way an item of food or drink feels in the mouth, as distinct from its taste.
28 Clues: make clean and hygienic; disinfect. • the introduction of air into a material. • are protein molecules that are present in all living things. • the contraction of two vowels into a diphthong or single vowel. • in First Out, you need to label your food with the dates you store them. • the way an item of food or drink feels in the mouth, as distinct from its taste. • ...
Food Culture 2022-05-25
Across
- chicken broth
- main course
- grilled cheese
- thin pancake
- coffee
- frying quickly
- flaky roll
- before dinner drink
- breakfast
- raw beef
- snails in garlic butter
- appetizer
- sandwich
Down
- cream filled pastry
- mashed potatoes and cheese
- cheese and bread
- lighting food afire
- dessert
- frogs' legs
- pastry
- dinner
- scalding food briefly
- seasoned broth
- juice
- narrow loaf of bread
- lunch
26 Clues: juice • lunch • coffee • pastry • dinner • dessert • raw beef • sandwich • breakfast • appetizer • flaky roll • main course • frogs' legs • thin pancake • chicken broth • grilled cheese • frying quickly • seasoned broth • cheese and bread • cream filled pastry • lighting food afire • before dinner drink • narrow loaf of bread • scalding food briefly • snails in garlic butter • mashed potatoes and cheese
Comida - Food 2022-05-25
29 Clues: ham • egg • soup • food • rice • milk • fish • apple • bread • salad • juice • fried • water • lunch • fruit • banana • tomato • hunger • dinner • orange • to eat • toasted • chicken • to drink • soda pop • breakfast • vegetable • ice(cream) • drink/refeshments
Food & Cooking 2022-05-20
Across
- Used for baking
- A common ingredient used in baking
- Used to cook hamburgers on
- Keeps food frozen
- Seasoning used in a lot of cooking
- A measurement spoon used for cooking
- A sour yellow fruit
- Many people dip french fries in this
- Something to boil water in
- Green on the outside and red in the middle
Down
- Something to cook food in
- Common oil used to cook with
- Chickens lay these
- Keeps food cold
- A sweetener used other than sugar
- Don't touch it when it's hot
- Utensil used to eat soup
- A green, leafy vegetable
- Tool used to cut food
- Vegetable that can be eaten cooked or raw
20 Clues: Used for baking • Keeps food cold • Keeps food frozen • Chickens lay these • A sour yellow fruit • Tool used to cut food • Utensil used to eat soup • A green, leafy vegetable • Something to cook food in • Used to cook hamburgers on • Something to boil water in • Common oil used to cook with • Don't touch it when it's hot • A sweetener used other than sugar • ...
Food 2 2025-01-09
Across
- – A holiday drink made with eggs and milk.
- – A small grain served with stir-fry.
- – A soft bread roll often served with gravy.
- – A creamy soup with clams or corn.
- – A breakfast food that comes in links or patties.
- – A squash used for pies and carving at Halloween.
- – A sweet treat you get on Halloween.
- – A crunchy veggie that can be sweet or spicy.
- – A creamy dairy snack sometimes with fruit.
- – A leafy vegetable used in coleslaw.
- – A sweet food made by bees.
- – A cold drink made with ice cream and milk.
- – A small purple fruit with a pit inside.
- – A small, protein-packed veggie.
- – A spicy dip for chips.
- – A fish often used in sandwiches.
- – A seafood with claws.
Down
- – A Southern breakfast made from corn.
- – A small red fruit often on top of sundaes.
- – A bird served on Thanksgiving.
- – A veggie that makes you cry when you cut it.
- – A salty snack with a twisted shape.
- – A crunchy breakfast in a bowl with milk.
- – A red shellfish served with melted butter.
- – A juicy fruit with fuzzy skin.
- – A dessert with a crust and filling like apple or cherry.
- – A nut used in pies.
- – A yellow fruit monkeys love.
- – A round ball of ground meat often in spaghetti.
- – Bread that’s browned in a toaster.
30 Clues: – A nut used in pies. • – A seafood with claws. • – A spicy dip for chips. • – A sweet food made by bees. • – A yellow fruit monkeys love. • – A bird served on Thanksgiving. • – A juicy fruit with fuzzy skin. • – A small, protein-packed veggie. • – A fish often used in sandwiches. • – A creamy soup with clams or corn. • – Bread that’s browned in a toaster. • ...
Food 3 2025-01-09
Across
- – A green squash used in bread or pasta.
- – A green nut with a hard shell.
- – A shellfish often found in chowder.
- – A cucumber that’s been soaked in brine.
- – A green vegetable shaped like a little tree.
- – Pasta stuffed with cheese or meat.
- – A creamy green dip made from avocados.
- – A sweet treat made from cocoa.
- – A tomato-based sauce for fries or burgers.
- – A nut that’s often turned into butter.
- – A spicy root used in cookies and tea.
- – A fluffy pink or blue fairground treat.
- – A baked pie filled with eggs and cheese.
- – A type of pasta shaped like little tubes.
- – A tart red berry often made into sauce.
- – A snack you can roast from a carved jack-o’-lantern.
Down
- – A bulb used to flavor food and keep vampires away.
- – Breaded fish you eat with your fingers.
- – Crispy strips served with eggs.
- – A baked dish with layers of meat, veggies, and cheese.
- – A bone used to flavor soups.
- – A leafy green that makes you strong like Popeye.
- – A bird people eat in nuggets or wings.
- – A tropical fruit with spiky skin.
- – A spread for toast or pancakes.
- – A layered pasta dish with cheese and sauce.
- – A juicy fruit with a green rind and black seeds.
- – Instant soup in a cup.
- – A crispy breakfast cereal.
- – A spicy meat topping for pizza.
30 Clues: – Instant soup in a cup. • – A crispy breakfast cereal. • – A bone used to flavor soups. • – A green nut with a hard shell. • – A sweet treat made from cocoa. • – Crispy strips served with eggs. • – A spread for toast or pancakes. • – A spicy meat topping for pizza. • – A tropical fruit with spiky skin. • – Pasta stuffed with cheese or meat. • ...
Spanish food 2025-01-16
20 Clues: peas • fish • lime • beer • apple • onion • steak • salad • sugar • tomato • orange • dinner • lettuce • seafood • avocado • meatball • pig/pork • lemonade • breakfast • watermelon
Food Technology 2024-12-11
Across
- What should you do before touching food after handling raw meat?
- This type of cutting board should be used for raw meat to avoid contamination.
- If you see mould on food, you should ___ it.
- Keep cold foods below this temperature in degrees Celsius.
- Leftover food should be cooled quickly and stored in this appliance.
- The act of transferring bacteria from one surface to another is called ___.
- The process of heating food to kill bacteria is called ___.
- Zone The temperature range where bacteria grow best (two words).
- What’s the term for food that is unsafe due to bacteria or toxins?
- Cooked food should be kept at or above this temperature in degrees Celsius.
- Always check this on packaged food before eating.
Down
- hygiene to maintain cleanliness and safe cooking practices
- The first step to take if you spill something in the kitchen.
- Food left out for longer than ___ hours in the danger zone should be discarded.
- Keep this part of your body clean to prevent spreading germs.
- What do you call tiny organisms that can make food unsafe to eat?
- soap A cleaning product used to wash dishes and utensils.
- A rule in the kitchen: never put cooked food back on a plate that held ___ meat.
- A kitchen tool that can measure the temperature of food.
- Poisoning A condition you can get from eating contaminated food (two words).
- The part of the refrigerator where raw meat should be stored.
- A machine that cleans dishes with hot water and detergent.
- You should never use the same ___ for raw and cooked foods.
- This helps dry your hands after washing. Choose paper, not cloth!
- When reheating leftovers, they must reach this temperature in degrees Celsius.
25 Clues: If you see mould on food, you should ___ it. • Always check this on packaged food before eating. • A kitchen tool that can measure the temperature of food. • soap A cleaning product used to wash dishes and utensils. • hygiene to maintain cleanliness and safe cooking practices • Keep cold foods below this temperature in degrees Celsius. • ...
FOOD (Makanan) 2024-12-29
28 Clues: Es • Kue • Sup • Mie • Buah • Tahu • Nasi • Ayam • Madu • Ikan • Saus • Keju • Sate • Pizza • Donat • Bubur • Sosis • Telur • Bakso • Jagung • Daging • Burger • Pisang • Permen • Keripik • Biskuit • Cokelat • Cupcake
Food Chain 2025-02-10
Across
- example of omnivores that eat both berries and meat
- consumers that eat only plants
- living things that cannot make their own food and need to eat other organisms
- example of herbivores that eat only plants
- decomposers that help break down dead plants and animals
- a sequence that shows how living things get food
- consumers that eat only meat
- decomposers that break down dead matter in the soil
- substances that provide nourishment essential for growth
Down
- energy source that plants use to make food
- living things that break down dead animals and plants
- living things that make their own food
- what living things need to live and grow, often obtained from food
- example of carnivores that eat insects and worms
- a common type of fungi that acts as a decomposer
- process by which plants make their own food using sunlight
- consumers that eat plants, other animals, or both
- producers that make their own food through photosynthesis
- a type of decomposer that includes mushrooms
- consumers that eat both plants and meat
20 Clues: consumers that eat only meat • consumers that eat only plants • living things that make their own food • consumers that eat both plants and meat • energy source that plants use to make food • example of herbivores that eat only plants • a type of decomposer that includes mushrooms • example of carnivores that eat insects and worms • ...
