food Crossword Puzzles

Food tech 2025-02-10

Food tech crossword puzzle
Across
  1. add your food on top till its the right weight
  2. you put dry ingredients through to get the air bubbles out
  3. cut your food into little pieces so you can fit it in your mouth
  4. add it onto the pan before you cook your meat
  5. add it on top of your pavlova
  6. add food into melt or quickly heat up
  7. use it to get rid of access skin such as potato's and carrots
  8. put your pan on to heat up
  9. you flip meat over with it
Down
  1. knife. slice your meat ect
  2. Adding ingredients together then stirring them
  3. add it on to your food for a spicy taste
  4. put food in to chill or cool down
  5. flip your dough over and over till its soft and smooth
  6. you stick it into your food into it to pick it up and put in your mouth
  7. add it on to your food for an extra tangy taste
  8. put food into it to bake.
  9. add onto your meat for extra flavouring
  10. cook in oil until it sizzles
  11. pick. put meat onto it to make it a kebab stick

20 Clues: put food into it to bake.knife. slice your meat ectput your pan on to heat upyou flip meat over with itcook in oil until it sizzlesadd it on top of your pavlovaput food in to chill or cool downadd food into melt or quickly heat upadd onto your meat for extra flavouringadd it on to your food for a spicy taste...

Food Safety 2024-09-30

Food Safety crossword puzzle
Across
  1. caused by consuming contaminated food.
  2. A common bacteria often found in raw poultry and eggs.
  3. Transfer of harmful bacteria from one food to another.
  4. The date after which food is no longer safe to eat.
  5. Unwanted substances that can make food unsafe.
  6. Cutting food into pieces, which can introduce bacteria if not done safely.
  7. Practices that help maintain health and prevent illness.
  8. Practices used to keep rodents and insects away from food.
  9. Measures taken to prevent foodborne illness.
  10. The process of reducing bacteria on surfaces to safe levels.
  11. Cooked food that is saved to eat later.
  12. Important practice before handling food to prevent germs.
  13. Preserving food in sealed jars to extend shelf life.
  14. Appliance used to store food at 0°F or below.
  15. Foods that can spoil quickly and require refrigeration.
  16. Food that has been heated to kill harmful bacteria.
  17. Heating food to kill harmful organisms without affecting taste.
Down
  1. The process of defrosting frozen food safely.
  2. Substances that can cause allergic reactions in some people.
  3. Microscopic organisms that can cause foodborne illness.
  4. Bacteria that can grow in cold temperatures and is harmful in pregnant women.
  5. Recommended amount of food to eat in one sitting.
  6. Microorganisms that can cause illness through contaminated food.
  7. Provides information about the contents of packaged food.
  8. Soaking food in a seasoned liquid to enhance flavor and tenderize.
  9. Zone Temperature range where bacteria thrive, typically 40°F to 140°F.
  10. The method of keeping food safe and fresh.
  11. What you need to monitor to ensure food is cooked safely.
  12. Tool used to check if food is cooked to a safe temperature.
  13. What you should do to food to keep it safe from bacteria growth.
  14. The length of time food remains safe to eat.
  15. Another term for thawing food.
  16. Food that is uncooked and may harbor bacteria.

33 Clues: Another term for thawing food.caused by consuming contaminated food.Cooked food that is saved to eat later.The method of keeping food safe and fresh.Measures taken to prevent foodborne illness.The length of time food remains safe to eat.The process of defrosting frozen food safely.Appliance used to store food at 0°F or below....

food safety 2024-09-26

food safety crossword puzzle
Across
  1. - It's extremely important or necessary
  2. - Easy to set on fire
  3. - To imagine or expect that something will happen, sometimes taking action in preparation for it
  4. burn - Freezer burn happens when frozen foods are exposed to cold, dry air
  5. - Contaminate makes it impure or hazardous.
  6. - Suitable or fitting for a particular purpose, person, occasion
  7. maneuver - A method for forcing an object out the airway of a choking person that involves standing behind the person
  8. Illness - It is an illness that comes from eating contaminated food.
  9. - Signal is an act, event, or watchword that has been agreed on as the occasion of concerted action.
  10. resuscitation - It combines rescue breathing (mouth-to-mouth) and chest compressions to temporarily pump enough blood
  11. - the process by which bacteria or other microorganisms
Down
  1. aid - First aid is an emergency care or treatment given to an ill or injured person before regular medical aid can be obtained.
  2. - Bacteria are tiny, single-celled living organisms.
  3. - Sanitation make the process of keeping places free from dirt, infection, disease
  4. - Perishables are goods that spoil quickly and therefore have a short shelf life
  5. - Antidote remedy to counteract the effects of poison
  6. Control Center - A poison center is a specialized unit that advises on and assists in the prevention, diagnosis and management of poisoning.
  7. - Pesticides are chemical compounds that are used to kill pests, including insects, rodents, fungi and unwanted plants (weeds).
  8. - Proteins are large, complex molecules that play many critical roles in the body.
  9. zone - Danger zone is an area in which there is a high risk of harm.

20 Clues: - Easy to set on fire- It's extremely important or necessary- Contaminate makes it impure or hazardous.- Bacteria are tiny, single-celled living organisms.- Antidote remedy to counteract the effects of poison- the process by which bacteria or other microorganisms- Suitable or fitting for a particular purpose, person, occasion...

Food-marsel 2025-02-14

Food-marsel crossword puzzle
Across
  1. ________ is a popular fast food made with a tortilla that wraps meat, vegetables, and sauce.
  2. ________ is a fruit with thick orange skin and juicy segments inside.
  3. ________ is a sour yellow fruit, often used to make lemonade.
  4. ________ is a dairy product that is spread on bread or used in cooking.
  5. ________ is a type of seafood that has a pink color when cooked and is often grilled or served with pasta.
  6. ________ is a spicy red or green vegetable often used to add heat to dishes.
  7. ________ is a sweet food made from cacao beans. Many people love eating it as a snack.
  8. ________ is a popular breakfast dish made from eggs that are beaten and cooked in a pan.
  9. cream The sweet frozen dessert that melts quickly is called ________.
  10. The sweet liquid made by bees is called ________.
  11. ________ is a popular food made from fried potatoes, usually served with burgers.
  12. ________ is a food made by boiling and then mashing potatoes with butter and milk.
Down
  1. ________ is a green leafy vegetable used in salads.
  2. ________ is an Italian food made from flat dough topped with sauce, cheese, and other ingredients.
  3. ________ is a drink made from crushed fruits, usually served cold.
  4. A ________ is a sea creature that is often served as seafood and has a hard shell.
  5. _______ is a sweet food made by bees and is often used as a natural sweetener.
  6. The meat from a pig, often eaten as bacon or ham, is called ________.
  7. ________ is a dish made from ground meat, often placed inside a bun with lettuce and tomato.
  8. A ________ is a red fruit often mistaken for a vegetable, used in salads and sauces.
  9. ________ is a type of pasta that is long, thin, and served with sauce.
  10. The food made from milk that can be hard or soft, and is often used on pizza, is called ________.
  11. ________ is a vegetable that makes your eyes water when you cut it.
  12. An ________ is a large round fruit with red or green skin and sweet, crunchy flesh.
  13. The main ingredient in sushi is ________.
  14. People often eat ________ for breakfast. It is made from milk and cereal grains.
  15. A ________ is a yellow tropical fruit with soft, sweet flesh and a thick skin.

27 Clues: The main ingredient in sushi is ________.The sweet liquid made by bees is called ________.________ is a green leafy vegetable used in salads.________ is a sour yellow fruit, often used to make lemonade.________ is a drink made from crushed fruits, usually served cold.________ is a vegetable that makes your eyes water when you cut it....

Christmas Food 2024-12-20

Christmas Food crossword puzzle
Across
  1. Old-fashioned term used in Christmas desserts
  2. German bread with marzipan, nuts, and dried fruits
  3. Striped peppermint stick popular during Christmas
  4. Sweet pastry filled with spiced fruit and served at Christmas
  5. Mixture of bread, herbs, and spices to fill a roast
  6. Traditional Christmas roast meat
  7. Sauce made from meat juices served with roasts
  8. Nuts roasted and often referenced in a Christmas song
  9. Chocolate cake rolled to resemble a festive log
  10. Creamy holiday drink with nutmeg
Down
  1. Sweet almond paste used in cakes and desserts
  2. Warm, spiced red wine traditionally served in winter
  3. Tart sauce served with turkey
  4. Herb commonly used in holiday roasts
  5. Classic steamed dessert, often flamed with brandy
  6. Often glazed and served as a holiday centerpiece
  7. Italian sweet bread filled with raisins and candied fruit
  8. Spiced cookie often shaped like little people or houses
  9. Alcohol often used to flame a Christmas pudding
  10. Treats often left out for Santa on Christmas Eve

20 Clues: Tart sauce served with turkeyTraditional Christmas roast meatCreamy holiday drink with nutmegHerb commonly used in holiday roastsSweet almond paste used in cakes and dessertsOld-fashioned term used in Christmas dessertsSauce made from meat juices served with roastsAlcohol often used to flame a Christmas pudding...

Food Terms 2024-12-10

Food Terms crossword puzzle
Across
  1. cooking food directly over a source of dry heat
  2. the liquid extracted from food items that is used to make beverages and sauces
  3. To chop food into square pieces
  4. a thin layer of beaten egg, milk, or other liquid that you spread onto food in order to make the surface shine and look
  5. Scalding vegetables in boiling water or steam for a short amount of time
  6. cutting food into very small pieces by rubbing it on a tool called a grater
  7. To apply heat to change a food from a solid to a liquid
  8. use liquid or steam to heat food
  9. cooking food in hot fat or oil
  10. boneless cut of fish or meat
Down
  1. to decorate or embellish
  2. Cooking by exposing food to direct heat
  3. putting butter or a fat so food doesn't stick
  4. mixture of flour and liquid with other ingredients, such as leavening agents, shortening, sugar, salt, eggs, and various flavourings, used to make baked products
  5. the process of working a dough mixture to form a smooth and cohesive mass
  6. Mixing butter and sugar together on high speed until blended and a fluffy pale yellow color
  7. to cover a cake with icing
  8. slowly cook a food until it turns sweet, nutty, and brown
  9. to stir rapidly by hand or with a mixer to combine ingredients or incorporate air.
  10. to pour liquid or fat through a strainer

20 Clues: to decorate or embellishto cover a cake with icingboneless cut of fish or meatcooking food in hot fat or oilTo chop food into square piecesuse liquid or steam to heat foodCooking by exposing food to direct heatto pour liquid or fat through a strainerputting butter or a fat so food doesn't stickcooking food directly over a source of dry heat...

Food - Fruit 2024-12-17

Food - Fruit crossword puzzle
Across
  1. Fraise
  2. Abricot
  3. Kiwi
  4. Citron vert
  5. Pastèque
  6. Figue
  7. Grenade
  8. Pomme
  9. Pamplemousse
  10. Papaye
  11. Cerise
  12. Framboise
  13. Prune
Down
  1. Noix de coco
  2. Mûre
  3. Ananas
  4. Melon
  5. Poire
  6. Raisin
  7. Mangue
  8. Citron
  9. Orange
  10. Banane
  11. Pêche
  12. Myrtille

25 Clues: MûreKiwiMelonPoireFiguePommePêchePruneFraiseAnanasRaisinMangueCitronOrangeBananePapayeCeriseAbricotGrenadePastèqueMyrtilleFramboiseCitron vertNoix de cocoPamplemousse

Food Security 2024-12-17

Food Security crossword puzzle
Across
  1. Organization that works to end world hunger
  2. State of not having enough food to eat
  3. Nutrient essential for growth, found in pulses and meat
  4. When crops are harvested
  5. Fruit rich in potassium, often called "kela" in Hindi
  6. Common grain used in many Indian dishes, like biryani
  7. Kitchen garden grown at home or school for fresh produce
  8. The first 1000 ____ of a child's life are crucial for nutrition
  9. Measure of body fat based on height and weight
  10. Cereal grain that's a staple food in many parts of India
  11. Fortified salt that helps prevent iodine deficiency
  12. Nutrient found in milk and dairy products, important for strong bones
Down
  1. Nutrient-dense food often given to malnourished children
  2. Found in citrus fruits, helps boost immunity
  3. The right to adequate food is recognized as a human ____
  4. Ability to access enough safe and nutritious food
  5. Legume high in protein, often used in dal
  6. Green vegetable rich in iron and calcium, also known as drumstick
  7. Feeding only breast milk to infants for the first six months
  8. Government system providing subsidized food grains to the poor
  9. Colorful fruit rich in Vitamin A, often eaten as a dessert
  10. Government program providing midday meals to school children
  11. Type of malnutrition where a child is too short for their age
  12. Vegetable rich in iron, often called "palak" in Hindi
  13. Government program providing food grains to pregnant women and young children

25 Clues: When crops are harvestedState of not having enough food to eatLegume high in protein, often used in dalOrganization that works to end world hungerFound in citrus fruits, helps boost immunityMeasure of body fat based on height and weightAbility to access enough safe and nutritious foodFortified salt that helps prevent iodine deficiency...

food-meat 2024-12-17

food-meat crossword puzzle
Across
  1. Veau
  2. - Mouton
  3. Oie
  4. - Crevette
  5. Bœuf
  6. - Hareng
  7. Poulet
  8. Agneau
  9. - Salami
  10. - Saumon
  11. - Truite
  12. Canard
  13. Lard
  14. Dinde
  15. boar - Sanglier
  16. - Jambon cru
  17. - Cabillaud
Down
  1. - Venaison
  2. - Homard
  3. - Crabe
  4. - Faisan
  5. - Anchois
  6. Lapin
  7. Jambon
  8. - Thon
  9. - Sardine
  10. Saucisse
  11. - Chorizo
  12. - Caille
  13. Porc

30 Clues: OieVeauBœufLardPorcLapinDindePouletJambon- ThonAgneauCanard- Crabe- Homard- Mouton- Faisan- Hareng- SalamiSaucisse- Saumon- Truite- Caille- Anchois- Sardine- Chorizo- Venaison- Crevette- Cabillaud- Jambon cruboar - Sanglier

Food vocabulary 2025-03-03

Food vocabulary crossword puzzle
Across
  1. – To finish school.
  2. – Things you have done before.
  3. – Things you can do well.
  4. – A school after high school.
  5. – A special kind of job.
  6. – To think something will happen.
  7. – A better job at work.
  8. – A big idea for the future.
Down
  1. – Something hard to do.
  2. – Time after today.
  3. – A job for many years.
  4. – To get better.
  5. – A short job to learn.
  6. – Work to make money.
  7. – When you do something well.
  8. – Something you want to do.
  9. – To want something good.
  10. – To do something important.
  11. – A list of things to do.
  12. – A paper about your work and skills.

20 Clues: – To get better.– Time after today.– To finish school.– Work to make money.– Something hard to do.– A job for many years.– A short job to learn.– A better job at work.– A special kind of job.– Things you can do well.– To want something good.– A list of things to do.– Something you want to do.– To do something important.– A big idea for the future....

FOOD INGREDIENTS 2025-03-06

FOOD INGREDIENTS crossword puzzle
Across
  1. AGLIO
  2. SPINACI
  3. PRUGNA
  4. MANDORLA
  5. MAIALE
  6. CECI
  7. GRANOSARACENO
  8. ALBICOCCA
  9. CILIEGIA
  10. BASILICO
  11. PANNA
  12. SEDANO
  13. CETRIOLO
  14. CAVOLFIORE
  15. OCA
  16. FARRO
  17. PREZZEMOLO
  18. MERLUZZO
  19. AGNELLO
  20. VITELLO
  21. VONGOLE
  22. PISELLI
  23. UVA
  24. MANZO
  25. COZZE
  26. ACCIUGA
  27. MELANZANA
  28. AVENA
  29. MAIS
  30. LEGUMI
  31. LENTICCHIE
  32. RUCOLA
  33. TACCHINO
  34. GAMBERETTO
  35. BURRODIARACHIDI
  36. LATTICINI
Down
  1. CAVOLFIORE
  2. GRANO
  3. RIBESNERO
  4. MORA
  5. ANATRA
  6. UOVASTRAPAZZATE
  7. PEPERONE
  8. PERA
  9. SOTTACETO
  10. OLIODIOLIVA
  11. TONNO
  12. ORZO
  13. CAVOLO
  14. ZENZERO
  15. POLLAME
  16. FAGIOLI
  17. RISO
  18. ANANAS
  19. BURRO
  20. ZAFFERANO
  21. FINOCCHIO
  22. LATTE
  23. SEGALE
  24. CIPOLLA
  25. LAMPONE
  26. PORRO
  27. CAROTA
  28. FORMAGGIO
  29. SENAPE
  30. SALE

66 Clues: OCAUVAMORACECIPERAORZORISOMAISSALEAGLIOGRANOTONNOPANNAFARROMANZOBURROCOZZELATTEAVENAPORROPRUGNAANATRAMAIALESEDANOCAVOLOANANASSEGALELEGUMIRUCOLACAROTASENAPESPINACIZENZEROPOLLAMEAGNELLOFAGIOLIVITELLOVONGOLEPISELLIACCIUGACIPOLLALAMPONEMANDORLAPEPERONECILIEGIABASILICOCETRIOLOMERLUZZOTACCHINORIBESNEROALBICOCCASOTTACETOZAFFERANOFINOCCHIOMELANZANA...

PYPx Food 2025-03-09

PYPx Food crossword puzzle
Across
  1. A place where people can get free food if they need help.
  2. Asking questions to learn more about a topic.
  3. Thinking about what you learned and how you can improve.
  4. Food that is not eaten and can be saved for later.
  5. A group that helps people who need food, clothes, or other things.
  6. A price that is not too expensive and most people can pay.
  7. The different foods that are mixed together to make a meal.
  8. Fruits and vegetables that come from farms.
  9. A lower price that helps people save money.
  10. Sharing your learning with others.
  11. The amount of food that is meant to be eaten at one time.
  12. Finding information to help answer questions.
  13. The right amount of food to eat so you don't waste or overeat.
  14. Taking care of your body and mind to stay healthy.
Down
  1. A group of people who live in the same place and help each other.
  2. The food you eat at one time, like breakfast, lunch, or dinner.
  3. How food helps your body grow and stay healthy.
  4. Doing something to help make a change.
  5. Working together with others to share ideas and solve problems.
  6. A place where farmers sell fresh fruits and vegetables.
  7. Throwing away things that could still be used, like food.
  8. A plan for how to spend money wisely.
  9. The feeling you get when you need food.
  10. Things that help people, like food, money, or information.
  11. A place where people buy food and drinks.
  12. How long food stays good before it goes bad.

26 Clues: Sharing your learning with others.A plan for how to spend money wisely.Doing something to help make a change.The feeling you get when you need food.A place where people buy food and drinks.Fruits and vegetables that come from farms.A lower price that helps people save money.How long food stays good before it goes bad....

Fast food 2025-03-10

Fast food crossword puzzle
Across
  1. fries
  2. cream made from milk, many flavors
  3. fizzy drink
  4. red, juicy and used in sandwiches
  5. a sandwich made of a cooked patty of ground meat in a bun
  6. _ rings
  7. used in drinks to sip out of
  8. red condiment
  9. cream cheese goes between it
  10. _ bell
  11. chicken _
Down
  1. most commonly ate at HWY 55
  2. a liquid version of ice cream
  3. mostly eaten at a party or sleepover
  4. the place you go to eat
  5. made when having a grill party
  6. through order from your car
  7. Dunkin _
  8. a meal made of bread with a filling between
  9. to eat inside the restaurant
  10. pecans are a type of _
  11. made from a cucumber with vinegar
  12. used to clean your face after meals
  13. a place you sit inside the restaurant
  14. to not eat in the restaurant

25 Clues: fries_ bell_ ringsDunkin _chicken _fizzy drinkred condimentpecans are a type of _the place you go to eatmost commonly ate at HWY 55through order from your carto eat inside the restaurantused in drinks to sip out ofcream cheese goes between itto not eat in the restauranta liquid version of ice creammade when having a grill party...

Ja'Niyah food 2025-03-13

Ja'Niyah food crossword puzzle
Across
  1. chicken
  2. meat
  3. steak
  4. hamburger
  5. tacos
  6. tomato soup
  7. yogurt and fruit
  8. ham
  9. beans
  10. watermelon
  11. roast meat
  12. pie
Down
  1. Aztec soup
  2. vanilla ice cream
  3. Fries
  4. fried eggs
  5. rice
  6. toast
  7. strawberry
  8. cake

20 Clues: hampiemeatricecakesteakFriestacostoastbeanschickenhamburgerAztec soupfried eggsstrawberrywatermelonroast meattomato soupyogurt and fruitvanilla ice cream

Yalens food 2023-12-12

Yalens food crossword puzzle
Across
  1. hamburger
  2. Manzana
  3. pollo
  4. Queso
  5. leche
  6. pan
  7. ensalada
  8. Naranja
  9. pepino
  10. Sandia
  11. jugo
Down
  1. CremaBatida
  2. papasfritas
  3. Pastel
  4. Chilerojo
  5. carne
  6. Platano
  7. limon
  8. tomate
  9. cremadecacahuate

20 Clues: panjugopolloQuesolechecarnelimonPastelpepinotomateSandiaManzanaNaranjaPlatanoensaladahamburgerChilerojoCremaBatidapapasfritascremadecacahuate

Healthy food 2024-01-04

Healthy food crossword puzzle
Across
  1. banāns
  2. burkāns
  3. vingrot
  4. iet ārā
  5. lēkāt uz batuta
  6. zemenes
  7. ēst augļus
  8. nodarboties ar vingrošanu
  9. spēlēt rokasbumbu
Down
  1. nodarboties ar kalnu riteņbraukšanu
  2. spēlēt beisbolu
  3. nodarboties ar vieglatlētiku
  4. spēlēt badmintonu
  5. spēlēt regbiju
  6. ēst saldumus
  7. maize
  8. dzert limonādi
  9. nodarboties ar peldēšanu
  10. dzert pienu
  11. nodarboties ar airēšanu
  12. tomāts
  13. persiks
  14. siers

23 Clues: maizesiersbanānstomātsburkānsvingrotiet ārāzemenespersiksēst augļusdzert pienuēst saldumusspēlēt regbijudzert limonādispēlēt beisbolulēkāt uz batutaspēlēt badmintonuspēlēt rokasbumbunodarboties ar airēšanunodarboties ar peldēšanunodarboties ar vingrošanunodarboties ar vieglatlētikunodarboties ar kalnu riteņbraukšanu

INDIAN FOOD 2023-10-25

INDIAN FOOD crossword puzzle
Across
  1. PHUCHKA, GOL-GAPPA, PHULKI, GUPCHUP, BATASA........
  2. ORANGE, STICKY, TWISTED, CRISPY, SUCCULENT AND SWEET
  3. A TYPE OF DISH PREPARATION THAT WAS MADE POPULAR FROM DELHI IN THE LATE 1940s
  4. WHAT DO YOU THINK BLAND FOOD NEEDS? SOME _________
  5. RICE, SPICE, OIL, UTENSILS, HERO INGREDIENTS AND A BIT OF PATIENCE MAKE UP THIS ROYAL FEAST OF A DISH
  6. HOW TO SPICE UP A VADA PAV OR SAMOSA PAV?
  7. THE SALTY AND LIGHTER VERSION OF THE THICK AND SWEET BEVERAGE
  8. YOU CAN GET THIS FOR 7 BUCKS AT GREEN SALAD. ALSO CALLED FLATBREAD ABROAD
  9. THICK AND SWEET BEVERAGE FAMOUS IN PUNJAB AND HARAYANA
  10. THE STATE THAT ARGUABLY ORIGINATED THE RASGULLA
Down
  1. RASGULLA'S BROTHER FROM ANOTHER MOTHER
  2. ROUND AND SWEET. A STAPLE AT EVERY HAPPY OCCASSION.
  3. THE KIND OF COFFEE THAT SOMEBODY IN CHENNAI WOULD BE HAVING: _______ COFFEE
  4. 2 DISHES THAT POP INTO YOUR MIND WHEN I SAY - SOUTH INDIAN
  5. A MONUMENT, A HOTEL AND A TEA BRAND
  6. CHICKEN, MUTTON, FISH, PRAWN, VEGETABLES.... EVERYTHING HAS A VERSION OF THIS
  7. HAS MANY VARIANTS AND CAN BE HAD WITH A BISCUIT OR AN ADVANCE
  8. EVERYBODY'S FAVOURITE EDIBLE PYRAMID
  9. POPULAR STREET FOOD CATEGORY KNOWN FOR SWEET, TANGY AND SPICY FLAVOURS WITH VARIOUS TOPPINGS
  10. MOST OVERRATED BOMBAY SNACK

20 Clues: MOST OVERRATED BOMBAY SNACKA MONUMENT, A HOTEL AND A TEA BRANDEVERYBODY'S FAVOURITE EDIBLE PYRAMIDRASGULLA'S BROTHER FROM ANOTHER MOTHERHOW TO SPICE UP A VADA PAV OR SAMOSA PAV?THE STATE THAT ARGUABLY ORIGINATED THE RASGULLAWHAT DO YOU THINK BLAND FOOD NEEDS? SOME _________ROUND AND SWEET. A STAPLE AT EVERY HAPPY OCCASSION....

Food Web 2023-10-25

Food Web crossword puzzle
Across
  1. A nocturnal animal species with thick brown fur and a short tail. They are from the phylum Chordata and the order Lagomorpha.
  2. This organism is from a group of insects belonging to the suborder Caelifera. They like to hop.
  3. The common name of this grass belongs to the genus hypoxis that has bright yellow “star-like” flowers.
  4. The common name for this plant in Africa, it is a perennial tussock-forming grass widespread in Africa, Australia, Asia and the Pacific.
  5. Large bird of prey that inhabits Africa. It can be observed both north and south of the Sahara desert.
  6. A member of the antelope family. They have a large, box-like head with curving horns.
  7. One of the world’s most-recognizable cats, known especially for its speed and spots.
  8. A medium-sized, slender member of the cat family found across Africa and Central and Southwestern Asia. These strongly built felines have tan to brick red coats.
  9. They are medium¬-sized antelopes with a striking reddish-brown to purplish-red coat. Distinct black patches appear on their face, their upper forelegs, and on their hips and thighs.
  10. It is the second-largest living big cat after the tiger.
Down
  1. Named after Joseph Thomson, a Scottish explorer, and are endemic to eastern Africa.
  2. A nocturnal burrowing mammal with long ears, a tubular snout, and a long extensible tongue, feeding on ants and termites.
  3. A group of detritophagous eusocial insects which consume a wide variety of decaying plant material, generally in the form of wood, leaf litter, and soil humus.
  4. A genus of about 160 species of trees and shrubs in the pea family commonly found in Australia and Africa.
  5. Any of nearly three dozen species of small bold predatory carnivores found mainly in Africa.
  6. The common for any of the species or genera of ants that collect seeds.
  7. This organism is a type of beetle that feed on feces.
  8. A swift-running antelope, the most abundant ruminant in the savannas of eastern and southern Africa.
  9. A four-legged, carnivorous mammal that has both dog-like and cat-like features. They don’t actually laugh.
  10. A wild member of the pig family found in grassland, savanna, and woodland in sub-Saharan Africa. Hakuna Matata.

20 Clues: This organism is a type of beetle that feed on feces.It is the second-largest living big cat after the tiger.The common for any of the species or genera of ants that collect seeds.Named after Joseph Thomson, a Scottish explorer, and are endemic to eastern Africa.One of the world’s most-recognizable cats, known especially for its speed and spots....

Food Preparation 2024-02-05

Food Preparation crossword puzzle
Across
  1. to cut food into thin, stick-sized strips
  2. to spoon pan juices, melted fat over the surface of food during cooking
  3. To remove one part from another, as the yolk from the white or an egg.
  4. To heat sugar until a brown color and characteristic flavor develop.
  5. To coat with dry bread or cracker crumbs
  6. To remove the center part of a fruit such as an apple or pineapple
  7. To scald in water or steam
  8. To cook in liquid that is barely at the boiling point
  9. To make a food cold by placing it in a refrigerator or in a bowl over crushed ice
  10. to cut or chop into very fine pieces
  11. to mix or blend two or more ingredients
  12. To cook food in small amount of hot fat.
  13. To remove the large black or white vein along a shrimp’s back
  14. To stir ingredients until they are thoroughly combined
  15. To incorporate a delicate mixture into a thicker, heavier mixture with a whisk using a down up and over motion so the finished product remains light.
  16. To put through a sieve to reduce to finer particles
  17. To let a food stand until it no longer feels warm to touch
Down
  1. To cook uncovered under a direct source of heat
  2. To decorate foods by adding other attractive and complementary foodstuffs to the food or serving dish
  3. to cook in the oven with dry heat
  4. To reduce a food into small bits by rubbing it on the sharp teeth of a utensil.
  5. To mix with a circular motion
  6. to thoroughly cover a food with a liquid or dry mixture
  7. To sprinkle or coat with flour
  8. To remove the stem and outer covering of a vegetable or fruit with a paring knife or peeler
  9. To soak meat in a solution containing an acid, such as vinegar or tomato juice helps tenderize the connective tissue
  10. To make small, shallow cuts on the surface of a food
  11. To cook in liquid at 212F
  12. To cook with vapor produced by a boiling liquid
  13. to beat quickly and steadily by hand with a whisk or rotary beater.
  14. to turn the surface of a food brown by placing it under a broiler
  15. to cut into small squares of equal size
  16. To rub fat on the surface of a cooking utensil or on a food itself
  17. To soften fats often by adding a second ingredient such as sugar
  18. to work a dough by pressing it with the heels of the hands, folding it, turing it, and repeating each motion
  19. To combine solid fat with flour using a pastry blend
  20. To cut into small pieces
  21. To mix ingredients together with a circular up and down motion using a spoon
  22. cut into very small cubes of even size
  23. To coat a food by sprinkling it with or dipping it in a dry ingredient such as flour or bread crumbs.

40 Clues: To cut into small piecesTo cook in liquid at 212FTo scald in water or steamTo mix with a circular motionTo sprinkle or coat with flourto cook in the oven with dry heatto cut or chop into very fine piecescut into very small cubes of even sizeto cut into small squares of equal sizeto mix or blend two or more ingredients...

Food & Drink 2024-02-05

Food & Drink crossword puzzle
Across
  1. This Jack founded a Napa vineyard
  2. The choice locale for beers and family intros on a first date
  3. Kid-tested, parent-approved
  4. Pittsburgh-based Ketchup manufacturer
  5. RVA brewery named after the Swedish for “way of being”
  6. How do you like them?
  7. Preface for Kaku, Shige and San
  8. Wherever they go, the Beastie Boys bring this with them
  9. A worthy pit stop in Cambridge
  10. Julio’s Halloween costume circa 2020
  11. One of my favorite things about Hawkers and bbno$
  12. An iconic combo, best served with a healthy dose of pesto
  13. The best spicy wings in town and former home to The Abyss
  14. How we get most evenings after dinner
  15. Our choice Bahamian beverage
  16. A finger food you might find in your hotel
  17. The subject of an age old quarrel between a certain walrus and carpenter
  18. Sgt. pepperoni is often found with this sweet heat
  19. Great Falls butcher shop known for its extravagant meat kits
  20. Seven year old son of Ms. Potts
  21. Water is to gremlins as ____ are to Lauren
  22. A world renowned pizza thief
  23. Garrett’s idea for passive income in apartment building
  24. Classic cocktail with an Italian twist
Down
  1. Why did Goose cross the road?
  2. Our rendition of “chicken tendies in my pocket” is based on this artist’s hit song (last name)
  3. Where splits and peels are abundant
  4. Go Puff’s spiciest partnership
  5. Jack’s go to sub spot before soccer practice in high school
  6. Monsters and beers galore
  7. If Professor Trelawney opened a brewery in NY
  8. The packaging may have changed, but these cookies sure haven’t
  9. Napa winery known for its instincts when men want vests
  10. Where spice meets pain
  11. What the moon is really made of
  12. We opted in for this restaurant in Brooklyn, but out in Portugal
  13. I dropped a full beer at this joint known for its smash burger
  14. The only whiskey best consumed behind a porter potty
  15. The closest commonality between cats and bread
  16. Of the tropical, sour and berry varieties
  17. The key ingredient in creme de la creme a la Edgar
  18. VB distillery known for its smoky clientele
  19. State known for its sushi
  20. The one thing we got kudos for at the vet you have a vendetta against
  21. The alternative to brushing our cats teeth everyday
  22. The perfect substitute in a latte from Birch coffee
  23. A water so eye catching Craig commented on it when I brought it in office.
  24. Makes for a great poinsettia…or short-term, COVID-induced hotel stay
  25. 25 steps to asian street food
  26. Bob’s top customer

50 Clues: Bob’s top customerHow do you like them?Where spice meets painMonsters and beers galoreState known for its sushiKid-tested, parent-approvedOur choice Bahamian beverageA world renowned pizza thiefWhy did Goose cross the road?25 steps to asian street foodGo Puff’s spiciest partnershipA worthy pit stop in CambridgePreface for Kaku, Shige and San...

Food Vocabulary 2024-11-19

Food Vocabulary crossword puzzle
Across
  1. riba s pmofrijem
  2. zelena solata
  3. peteršilj
  4. grozdje
  5. zelena
  6. browniji
  7. kumara
  8. kivi
  9. bučna pita
  10. pomaranča
Down
  1. ananas
  2. waldorfska solata
  3. brusnica
  4. pokovka
  5. češnja
  6. limeta
  7. jagoda
  8. palačinke
  9. hruška
  10. čebula

20 Clues: kiviananasčešnjazelenalimetajagodakumarahruškačebulagrozdjepokovkabrusnicabrownijipeteršiljpalačinkepomarančabučna pitazelena solatariba s pmofrijemwaldorfska solata

10 food 2024-10-28

10 food crossword puzzle
Across
  1. / Basic food eaten regularly and providing energy.
  2. / Gentle cooking method in water, ideal for eggs and fish.
  3. / Process where proteins change from liquid to solid, like eggs.
  4. / Method to prevent food spoilage and extend shelf life.
  5. / Cooking using the vapor from boiling water.
  6. / Micro-organisms that can cause food spoilage.
  7. / A staple grain widely consumed in Asian cuisine.
  8. / The browning of starches, as seen in toasted bread.
  9. / Cooking method involving a shallow pan and a small amount of hot fat.
  10. / Italian staple made from wheat and water, often boiled.
  11. / Cooking method using direct heat from below or above.
  12. / Quick cooking method using a hot wok and small pieces of food.
  13. / Heat transfer by direct contact, like cooking in a frying pan.
Down
  1. / Formula used to calculate the cost of ingredients.
  2. / First stage in food processing, such as milling grains.
  3. Cooking food fully submerged in hot water.
  4. / Heat transfer in fluids, often used in boiling water.
  5. / Heat transfer by electromagnetic waves, like toasting.
  6. / A starchy tuber used in many international dishes.
  7. Zone / Temperature range where bacteria multiply rapidly (5°C - 60°C).
  8. / Protein-rich legumes used in soups and stews.
  9. / Staple food made from flour and water, usually baked.
  10. / Process of combining oil and water, as in mayonnaise.
  11. / Stage of food processing that creates final products, like bread.

24 Clues: Cooking food fully submerged in hot water./ Cooking using the vapor from boiling water./ Micro-organisms that can cause food spoilage./ Protein-rich legumes used in soups and stews./ Basic food eaten regularly and providing energy./ A staple grain widely consumed in Asian cuisine./ Formula used to calculate the cost of ingredients....

Food/makeup 2024-11-25

Food/makeup crossword puzzle
Across
  1. warm dark colors
  2. skin color corrector
  3. white powder
  4. black pencil
  5. hides your eyebags
  6. sweet but pocky
  7. warm chessy with red dots
  8. protein
  9. red paint
  10. big chocolatey
  11. spray last your makeup
Down
  1. small, tiny circle
  2. on color pen
  3. many colors
  4. sour than sweet
  5. dry skin
  6. cream cheese inside warm
  7. something filled with different combinations
  8. pallets
  9. long lasting product

20 Clues: palletsproteindry skinred paintmany colorson color penwhite powderblack pencilbig chocolateysour than sweetsweet but pockywarm dark colorssmall, tiny circlehides your eyebagsskin color correctorlong lasting productcream cheese inside warmwarm chessy with red dotsspray last your makeupsomething filled with different combinations

Thanksgiving Food 2024-11-25

Thanksgiving Food crossword puzzle
Across
  1. potatoes
  2. ham
  3. turkey
  4. casserole
  5. sweet potato
  6. gravy
  7. mac and cheese
  8. roast beef
  9. stuffing
Down
  1. collard greens
  2. green beans
  3. pumpkin pie
  4. cornbread
  5. bread
  6. roll
  7. apple pie
  8. banana pudding
  9. cranberry sauce
  10. cabbage
  11. corn

20 Clues: hamrollcornbreadgravyturkeycabbagepotatoesstuffingcornbreadapple piecasseroleroast beefgreen beanspumpkin piesweet potatocollard greensbanana puddingmac and cheesecranberry sauce

Fabolous food 2024-11-26

Fabolous food crossword puzzle
Across
  1. öka
  2. överflöd
  3. i genomsnitt
  4. uppfinning
  5. matvanor
  6. överviktig
  7. tillstånd/skick
  8. sänka ned
  9. flottig
  10. det vill säga (latin)
  11. synd (brott mot Guds budord)
  12. personal
  13. innehålla
  14. tyvärr
  15. frestelse
  16. mjöl
Down
  1. nödvändig
  2. enligt
  3. (att göra) reklam
  4. kastrull
  5. fetma
  6. (att ha ett) sug
  7. motstå
  8. milja
  9. nivå
  10. decennium (en period om tio år)
  11. (omslags)papper
  12. näringsämne
  13. vispa
  14. tillstånd/skick

30 Clues: ökanivåmjölfetmamiljavispaenligtmotståtyvärrflottigkastrullöverflödmatvanorpersonalnödvändigsänka nedinnehållafrestelseuppfinningöverviktignäringsämnei genomsnitt(omslags)pappertillstånd/skicktillstånd/skick(att ha ett) sug(att göra) reklamdet vill säga (latin)synd (brott mot Guds budord)decennium (en period om tio år)

Food Menu 2024-11-20

Food Menu crossword puzzle
Across
  1. 🥗
  2. 🍔
  3. いくらですか
  4. 🍞
  5. 🍛
  6. 🍕
  7. 🍗 kfc
  8. 🐮🥛
  9. 🍫
  10. お願いします
  11. 🇯🇵💰
Down
  1. 🍟
  2. 🍵🍃
  3. 🥪
  4. 🍧
  5. 🍙
  6. 🥛
  7. 🍦
  8. 🧃
  9. 🍰
  10. 🍜
  11. 🍚

22 Clues: 🍟🥪🍧🍙🥗🍔🥛🍦🍞🧃🍛🍰🍜🍚🍕🍫🍵🍃🐮🥛🇯🇵💰🍗 kfcいくらですかお願いします

French food 2024-11-18

French food crossword puzzle
Across
  1. watermelon
  2. strawberry
  3. peach
  4. ice cream
  5. onion
  6. coconut
  7. avocado
  8. olives
  9. hamburger
  10. grapes
  11. cheese
  12. popsicle
  13. grapefruit
  14. garlic
  15. pumpkin
  16. corn
  17. french fries
Down
  1. pineapple
  2. juice
  3. donut
  4. tea
  5. banana
  6. pear
  7. cucumber
  8. carrot
  9. bread
  10. ice
  11. rice
  12. peas
  13. cherry
  14. meat
  15. tomato
  16. lime
  17. cake
  18. eggs
  19. honey
  20. water
  21. milk
  22. apple
  23. coffee

40 Clues: teaicepearricepeasmeatlimecakeeggsmilkcornjuicedonutpeachbreadonionhoneywaterapplebananacarrotcherryolivestomatograpescheesegarliccoffeecoconutavocadopumpkincucumberpopsiclepineappleice creamhamburgerwatermelonstrawberrygrapefruitfrench fries

French Food 2024-11-18

French Food crossword puzzle
Across
  1. olives
  2. meat
  3. pear
  4. ice
  5. avacado
  6. popsicle
  7. hamburger
  8. juice
  9. eggs
  10. cake
  11. rice
  12. cucumber
  13. bread
  14. donut
  15. peach
  16. honey
  17. lime
  18. fries
  19. coffee
  20. watermelon
  21. garlic
  22. water
Down
  1. cheese
  2. corn
  3. tea
  4. Croissant
  5. banana
  6. tomate
  7. grape
  8. cocunut
  9. grapefruit
  10. Ice cream
  11. pumpkin
  12. carrot
  13. peas
  14. apple
  15. cherry
  16. strawberry
  17. onion
  18. pineapple
  19. milk

41 Clues: teaicecornmeatpearpeaseggscakericelimemilkgrapeapplejuicebreaddonutpeachhoneyonionfrieswatercheesebananaolivestomatecarrotcherrycoffeegarliccocunutavacadopumpkinpopsiclecucumberCroissantIce creamhamburgerpineapplegrapefruitstrawberrywatermelon

Marianka's food 2025-03-19

Marianka's food crossword puzzle
Across
  1. frytki
  2. ciastka, herbatniki
  3. warzywa
  4. gruszka
  5. obiad
  6. śniadanie
  7. chipsy
  8. kiełbaski, parówki
  9. tost
Down
  1. wypieki
  2. ananas
  3. wczesny obiad
  4. ziemniaki
  5. kolacja
  6. makaron
  7. płatki śniadaniowe
  8. deser, podwieczorek
  9. owoce
  10. mięso
  11. dżem

20 Clues: dżemtostobiadowocemięsoananasfrytkichipsywypiekikolacjamakaronwarzywagruszkaziemniakiśniadaniewczesny obiadpłatki śniadaniowekiełbaski, parówkiciastka, herbatnikideser, podwieczorek

Fast Food 2025-04-30

Fast Food crossword puzzle
Across
  1. Usually eaten with eggs for breakfast
  2. Nasty stuff in burger
  3. Oreo dessert
  4. Kids meal that makes you happy
  5. Messy fries at in & out
  6. "5"
  7. Better than canes
  8. Best burger
  9. Best hotdog
  10. Has a girl name
  11. Burger with more than 2 pieces of bread
Down
  1. Popular soda
  2. Best drink at Taco Bell
  3. Small chicken
  4. Best breakfast place
  5. Cut potatoes
  6. Cocacola copy
  7. King
  8. Meat with tortilla around it
  9. Popular dipping sauce
  10. Best Fried chicken place
  11. Need to put in drink
  12. Best when reheated
  13. What you use to clean your fingers/mouth
  14. Where you can order from your car
  15. Sweet bagel

26 Clues: "5"KingBest burgerBest hotdogSweet bagelPopular sodaOreo dessertCut potatoesSmall chickenCocacola copyHas a girl nameBetter than canesBest when reheatedBest breakfast placeNeed to put in drinkNasty stuff in burgerPopular dipping sauceBest drink at Taco BellMessy fries at in & outBest Fried chicken placeMeat with tortilla around it...

Food vocabulary 2025-05-02

Food vocabulary crossword puzzle
Across
  1. A small round cake with a hole in the middle.
  2. A small vehicle that sells food in the street.
  3. A type of food you eat, like pizza or pasta.
  4. Powders that add flavour to food, like pepper or cumin.
  5. A place where you go to eat and pay for food.
  6. A round Italian dish with cheese and tomato.
  7. A tool with a blade to cut food.
  8. A tropical yellow fruit with a spiky skin.
  9. A small treat made with sugar or chocolate. Children love them!
  10. A small dish you eat with the main meal (like salad or fries).
  11. A dish with layers of pasta, sauce, and cheese, from Italy.
  12. A person who cooks food in a restaurant.
Down
  1. A big fruit with green skin, red flesh and black seeds.
  2. A tool with points used to eat food.
  3. Sweet food you eat at the end of a meal.
  4. Alcohol made with grapes.
  5. A white substance found in sea water and used to season food.
  6. The name of a spice or of a dish that is particularly popular in India.
  7. A Mexican dish with meat and vegetables in a tortilla.
  8. A sweet drink with gas (like Pepsi or Sprite).
  9. A liquid that you absorb with your mouth
  10. A person who doesn’t eat meat.
  11. A small amount of food that you eat between meals (at 4pm for example).

23 Clues: Alcohol made with grapes.A person who doesn’t eat meat.A tool with a blade to cut food.A tool with points used to eat food.Sweet food you eat at the end of a meal.A liquid that you absorb with your mouthA person who cooks food in a restaurant.A tropical yellow fruit with a spiky skin.A type of food you eat, like pizza or pasta....

food tech 2025-04-11

food tech crossword puzzle
Across
  1. and fabricated
  2. Products are the end results of natural, human, mechanical, manufacturing, electronic or
  3. need or opportunity to be resolved
  4. process A process that typically involves investigating and defining; generating
  5. A process that typically involves investigating and defining; generating; producing and
  6. against which success can be measured.
  7. task and defining
  8. need and identified criteria for success
  9. A substance from which a thing is or can be made. Natural (e.g. animals, food, fibre, timber,
  10. In Design and Technologies, this includes technologies, energy,
  11. for success A descriptive list of essential
  12. Design of products, services or environments to ensure they are fit for purpose and meet the
Down
  1. to plate All steps in the growing, processing and preparation of food.
  2. appeal of a product
  3. processes to meet a need or want.
  4. designing
  5. Judgement is concerned with the visual impact
  6. brief A concise statement clarifying a
  7. of design thinking
  8. significance to make a judgement determining a value
  9. solution A product, service or environment that has been created for a specific purpose as a
  10. Measuring performance against established criteria. Estimating nature, quality, ability, extent
  11. some analysis, investigation and research.

23 Clues: designingand fabricatedtask and definingof design thinkingappeal of a productprocesses to meet a need or want.need or opportunity to be resolvedagainst which success can be measured.brief A concise statement clarifying aneed and identified criteria for successsome analysis, investigation and research.for success A descriptive list of essential...

French Food 2025-04-11

French Food crossword puzzle
Across
  1. zucchini
  2. carrot
  3. beet
  4. pear
  5. grape
  6. mushroom
  7. pea
  8. eggplant
  9. endive
  10. green bean
Down
  1. cherry
  2. potato
  3. head of lettuce
  4. garlic
  5. bell pepper
  6. strawberry
  7. corn
  8. grapefruit
  9. pineapple
  10. lentils

20 Clues: peabeetpearcorngrapecherrypotatocarrotgarlicendivelentilszucchinimushroomeggplantpineapplestrawberrygrapefruitgreen beanbell pepperhead of lettuce

Italian food 2025-04-16

Italian food crossword puzzle
Across
  1. served warm and is a palette cleanser
  2. not an appetizer like America
  3. most important meal of the day
  4. lighter, usually just a cappuccino and a pastry
  5. before dinner
  6. ideal for fettuccine pasta
  7. over 500 varieties
  8. chewy
  9. gelato, tiramisu, biscotti, cannoli
  10. colazione
Down
  1. none after 11 am
  2. pasta is made with flour and _____
  3. Italians eat 60 pounds of it a year
  4. Al dente
  5. 1oz of _____ per gallon of water
  6. it is smaller than in America and not meant for sharing
  7. dinner, around 8:30pm
  8. drank fast unlike America where you sip on it through the day
  9. at least one gallon of water per _______ of pasta
  10. pasta kept tightly wrapped
  11. pasta kept in a cool, dry place and stored for several months
  12. mushy

22 Clues: chewymushyAl dentecolazionebefore dinnernone after 11 amover 500 varietiesdinner, around 8:30pmideal for fettuccine pastapasta kept tightly wrappednot an appetizer like Americamost important meal of the day1oz of _____ per gallon of waterpasta is made with flour and _____Italians eat 60 pounds of it a yeargelato, tiramisu, biscotti, cannoli...

Food Fun 2024-03-16

Food Fun crossword puzzle
Across
  1. Something added to food to make it last longer.
  2. Breakfast food often served with eggs.
  3. Monkeys are known for eating this fruit.
  4. Leaves often used in salads.
  5. Ingredient added to food to sweeten it.
  6. Someone who eats no animal products.
  7. Meat sourced from young sheep.
  8. Plural form of the word "tomato".
  9. A key ingredient in most types of baking.
  10. Another word for "dessert".
Down
  1. Another word for "biscuits".
  2. Popular takeaway food, originally from Italy.
  3. Orange vegetable that grows under the ground.
  4. Products made from milk.
  5. Type of pasta often eaten with meatballs.
  6. Food often baked for birthday celebrations.
  7. A person who does not eat meat.
  8. Citrus fruit with a sour taste.
  9. We should all drink plenty of this each day.
  10. Green vegetable that looks like little trees.
  11. Another word for "mealies".
  12. A popular product made from potatoes.

22 Clues: Products made from milk.Another word for "mealies".Another word for "dessert".Another word for "biscuits".Leaves often used in salads.Meat sourced from young sheep.A person who does not eat meat.Citrus fruit with a sour taste.Plural form of the word "tomato".Someone who eats no animal products.A popular product made from potatoes....

Unit4: food 2024-03-22

Unit4: food crossword puzzle
Across
  1. toores
  2. hügieen
  3. virsik
  4. salat
  5. libe
  6. magustoit
  7. toitine
  8. lammas
  9. sündmus
  10. sisaldama
  11. meelelahutus
Down
  1. ülemaailmne
  2. värske
  3. kogus
  4. valk/proteiin
  5. eelküpsetatud
  6. tervislik
  7. säilitama
  8. vitamiin
  9. tuunikala

20 Clues: libekogussalatvärsketooresvirsiklammashügieentoitinesündmusvitamiintervisliksäilitamamagustoitsisaldamatuunikalaülemaailmnemeelelahutusvalk/proteiineelküpsetatud

FOOD VOCABULARY 2024-03-07

FOOD VOCABULARY crossword puzzle
Across
  1. a long pointed orange vegetable that grows under the ground
  2. the liquid that comes from fruit and vegetables
  3. a white liquid produced by cows or goats that is drunk by people
  4. fruit baked inside a pastry covering
  5. a hard round fruit that has red, light green, or yellow skin and is white inside
  6. the meat from pigs
  7. a sweet white or brown substance that is obtained from plants and used to make food and drinks sweet
  8. a long curved tropical fruit with a yellow skin
  9. a round soft red fruit eaten raw or cooked as a vegetable
  10. a hot dark brown drink that has a slightly bitter taste
Down
  1. a small flat sweet cake
  2. a round white vegetable with a brown, red, or white skin and many layers
  3. a hollow red, green, or yellow vegetable, eaten either raw or cooked with other food
  4. a food that consists of small white or brown grains that you boil in water until they become soft enough to eat
  5. a round juicy fruit that has a soft yellow or red skin and a large hard seed in the centre
  6. an Italian food made from flour, eggs, and water and cut into various shapes, usually eaten with a sauce
  7. a type of food made from flour and water that is mixed together and then baked
  8. a round white vegetable with a brown, red, or pale yellow skin, that grows under the ground
  9. a round fruit that has a thick orange skin and is divided into parts inside
  10. the clear liquid without colour, smell, or taste that falls as rain and that is used for drinking, washing etc
  11. the meat from a cow
  12. a solid food made from milk, which is usually yellow or white in colour, and can be soft or hard

22 Clues: the meat from pigsthe meat from a cowa small flat sweet cakefruit baked inside a pastry coveringthe liquid that comes from fruit and vegetablesa long curved tropical fruit with a yellow skina hot dark brown drink that has a slightly bitter tastea round soft red fruit eaten raw or cooked as a vegetable...

French Food 2024-02-28

French Food crossword puzzle
Across
  1. sandwich
  2. to finish
  3. coffee
  4. soup
  5. to blush
  6. tea
  7. cheese
  8. ham
  9. juice
  10. flaky bread
  11. lemon soda
Down
  1. chocolate
  2. french fries
  3. butter
  4. sugar
  5. bread
  6. cream filled pastry
  7. long Bread
  8. drink/beverage
  9. milk
  10. to choose
  11. water

22 Clues: teahamsoupmilksugarbreadjuicewaterbuttercoffeecheesesandwichto blushchocolateto finishto chooselong Breadlemon sodaflaky breadfrench friesdrink/beveragecream filled pastry

Travel/Food 2024-04-07

Travel/Food crossword puzzle
Across
  1. carne
  2. reservacion
  3. maleta
  4. vuelo
  5. llegar
  6. pollo
  7. avion
  8. medico
  9. boleto
Down
  1. queso
  2. aduana
  3. salir
  4. toalla
  5. immigracion
  6. viaje
  7. destino
  8. cebolla
  9. pasaporte
  10. habitacion
  11. equipaje

20 Clues: quesocarnesalirvueloviajepolloavionaduanamaletatoallallegarmedicoboletodestinocebollaequipajepasaportehabitacionreservacionimmigracion

food fright 2024-04-05

food fright crossword puzzle
Across
  1. or extra weight.
  2. a large shop where you can buy many different types of goods:
  3. liked, enjoyed, or supported by many people:
  4. used to single out abalanced considering all sides or opinions equallyn individual member of a specified group or class
  5. to say or think that someone or something did something wrong
  6. a business organization, public institution, or household.
  7. happening in a smooth, gradual, and regular way, not suddenly or unexpectedly
  8. at or to the further side of.
  9. anxious or troubled about actual or potential problems.
  10. in a position or direction surrounding, or in a direction going along the edge of or from one part to another
Down
  1. the fact of something increasing a lot and suddenly in number or amount
  2. thin slice of potato fried or baked until crisp and eaten as a snack.
  3. looking or tasting extremely good, and giving great pleasure
  4. achieve or realize (something desired, promised, or predicted.
  5. strong and well:
  6. to provide people or living things with food in order to make them grow and keep th em healthy
  7. food:hot food such as hamburgers that is quick to cook or is already cooked and is therefore served
  8. the fact that something is not available or that there is not enough of it
  9. :a person aged between 13 and 19 years.
  10. careful management of available resources
  11. as much or as many of something as required.
  12. further away in the distance (than something)

22 Clues: or extra weight.strong and well:at or to the further side of.:a person aged between 13 and 19 years.careful management of available resourcesliked, enjoyed, or supported by many people:as much or as many of something as required.further away in the distance (than something)anxious or troubled about actual or potential problems....

food fright 2024-04-05

food fright crossword puzzle
Across
  1. or extra weight.
  2. a large shop where you can buy many different types of goods:
  3. liked, enjoyed, or supported by many people:
  4. used to single out abalanced considering all sides or opinions equallyn individual member of a specified group or class
  5. to say or think that someone or something did something wrong
  6. a business organization, public institution, or household.
  7. happening in a smooth, gradual, and regular way, not suddenly or unexpectedly
  8. further away in the distance (than something).
  9. anxious or troubled about actual or potential problems.
  10. in a position or direction surrounding, or in a direction going along the edge of or from one part to another
Down
  1. the fact of something increasing a lot and suddenly in number or amount
  2. thin slice of potato fried or baked until crisp and eaten as a snack.
  3. looking or tasting extremely good, and giving great pleasure
  4. achieve or realize (something desired, promised, or predicted.
  5. strong and well:
  6. to provide people or living things with food in order to make them grow and keep th em healthy
  7. food food such as hamburgers that is quick to cook or is already cooked and is therefore served
  8. the fact that something is not available or that there is not enough of it
  9. :a person aged between 13 and 19 years.
  10. careful management of available resources
  11. as much or as many of something as required.
  12. further away in the distance (than something)

22 Clues: or extra weight.strong and well::a person aged between 13 and 19 years.careful management of available resourcesliked, enjoyed, or supported by many people:as much or as many of something as required.further away in the distance (than something)further away in the distance (than something).anxious or troubled about actual or potential problems....

food/comida 2024-04-18

food/comida crossword puzzle
Across
  1. maiz
  2. cocinar
  3. odio
  4. manzana
  5. jugo
  6. mantequilla
  7. jamón
  8. papas
  9. helados
  10. fresas
  11. tomar/beber
Down
  1. cebolla
  2. pollo
  3. quiero
  4. me gusta
  5. carne
  6. pan
  7. huevos
  8. leche
  9. naranjas
  10. comer
  11. dulces

22 Clues: panmaizodiojugopollocarnejamónlechepapascomerquierohuevosdulcesfresascebollacocinarmanzanaheladosme gustanaranjasmantequillatomar/beber

FOOD REVIEW 2024-04-21

FOOD REVIEW crossword puzzle
Across
  1. frenchfries
  2. chicken
  3. fish
  4. cereal
  5. pizza
  6. fruit
  7. drink
  8. cheese
  9. soda
  10. water
  11. tea
  12. coffee
  13. breakfast
  14. berry
  15. corn
Down
  1. vegetable
  2. pasta
  3. salad
  4. butter
  5. pancake
  6. hungry
  7. bacon
  8. orangejuice
  9. salt
  10. hamburger
  11. egg
  12. carrot

27 Clues: teaeggfishsodasaltcornpastasaladpizzafruitdrinkbaconwaterberrybuttercerealcheesehungrycoffeecarrotchickenpancakevegetablehamburgerbreakfastfrenchfriesorangejuice

Fast food 2024-04-22

Fast food crossword puzzle
Across
  1. Fresh, made-to-order sandwiches and salads
  2. Makes frosty's and cheap meals
  3. Variety of sandwiches, salads, and wraps
  4. Serves up classic American burgers and hand-spun milkshakes
  5. Fresh, glazed, yeast-raised doughnuts
  6. "Home of the Blizzard"
  7. "Think outside the bun"(Tacos)
  8. "Finger-lickin' good"
  9. Known for its hand-breaded chicken tenders and signature sauce
  10. Hamburgers, milkshakes, and North Carolina-style pork barbecue.
  11. "The home of the Big Mac"
  12. Selection of premium teas, fine pastries and a delicious variety of light bites.
  13. Loved for its Louisiana style fried chicken
Down
  1. Known for its famous chicken and biscuits (Bo's)
  2. Asian inspired dishes, including noodles and rice bowls
  3. Known for its roast be sandwiches
  4. America's favorite coffee, innovative beverage strategies, and mouth-watering snacks(donut place)\
  5. home of the whopper
  6. "The original chicken sandwich"
  7. "Eat Fresh"
  8. Known for its customizable menu (bowls,burritos)

21 Clues: "Eat Fresh"home of the whopper"Finger-lickin' good""Home of the Blizzard""The home of the Big Mac"Makes frosty's and cheap meals"Think outside the bun"(Tacos)"The original chicken sandwich"Known for its roast be sandwichesFresh, glazed, yeast-raised doughnutsVariety of sandwiches, salads, and wrapsFresh, made-to-order sandwiches and salads...

Oxford Food 2021-09-08

Oxford Food crossword puzzle
Across
  1. Fill up this crispy shell with spicy meat and veggies!
  2. Good with soup, and you can't whistle if you have eaten a bunch of these!
  3. Mama mia! That's a spicy meatball!
  4. Kids want a bag full of this on the last day of October!
  5. Shuck me and de-cob me in order to eat this yellow vegetable
  6. Puffy, sweet Breakfast pastry stuffed with fruit, cheese, cream, meats,...
  7. Mashed potatoes best friend
  8. Type of steak that fits you to a "T"
  9. Green vegetable that are shaped like spears
  10. Favorite nutty pie we eat at Thanksgiving
  11. Dumplings best friend
  12. Braums, Baskin Robbins, Dairy Queen,...
  13. Peel me and cry, eat me and say to good breath...BYE-BYE!
  14. Favorite dessert with milk!
  15. Pork, cut into strips and fried to perfection!
Down
  1. Bun, chili, sauerkraut, mustard...
  2. wrinkly fruit that you eat to help stay "regular"!
  3. Pink, sweet fluffy sugar treat at the State Fair
  4. warm liquid food, made by combining meat or vegetables with stock, milk, or water
  5. Type of fish that when you eat it, you have the urge to say, "Holy Blank!"
  6. Green, stalky vegetable that looks like a tree
  7. blank Porridge Hot; Blank Porridge Cold;
  8. Magical fruit. The more you eat, the more you toot!
  9. A must have to keep the doctor away!
  10. George Washington chopped down this fruit tree...to make a pie?
  11. Elephant food! Baseball game snack!
  12. Pink meat that we often eat at our Easter meals
  13. Sometimes green, red, yellow. Great stuffed with meat and cheese!
  14. Hot cereal or great for cookies

29 Clues: Dumplings best friendMashed potatoes best friendFavorite dessert with milk!Hot cereal or great for cookiesBun, chili, sauerkraut, mustard...Mama mia! That's a spicy meatball!A must have to keep the doctor away!Type of steak that fits you to a "T"Elephant food! Baseball game snack!Braums, Baskin Robbins, Dairy Queen,......

Spanish Food 2021-05-24

Spanish Food crossword puzzle
Across
  1. coconut
  2. watermelon
  3. grapes
  4. pear
  5. lime
  6. banana
  7. cherry
  8. tomato
  9. apple
  10. grapefruit
Down
  1. orange
  2. lettuce
  3. lemon
  4. potato
  5. plum
  6. pineapple
  7. plantain
  8. peach
  9. strawberries
  10. melon
  11. raisin

21 Clues: plumpearlimelemonpeachmelonappleorangepotatograpesbananacherryraisintomatolettucecoconutplantainpineapplewatermelongrapefruitstrawberries

JUNK FOOD 2021-06-01

JUNK FOOD crossword puzzle
Across
  1. verb used when you eat too much
  2. what crisps are bought in
  3. meal bought to eat outside/ at home
  4. you suffer from this when your physical condition is not good
  5. someone who takes food from bins
  6. when you sit postrate on the sofa
  7. illness when the blood sugar level is too high
  8. something that you eat between meals
  9. another word for sofa
  10. someone who is just a little curvy or round
  11. to describe someone who is too fat
Down
  1. to describe food that has no added sweetners
  2. the length of a person's life
  3. to describe a good diet
  4. someone who eats/uses no animal products
  5. fizzy drink
  6. to describe food cooked in oil
  7. someone who is fat and doesn't get exercise
  8. food that comes from animals
  9. how you can evaluate the energy of food
  10. to describe something that is good for you

21 Clues: fizzy drinkanother word for sofato describe a good dietwhat crisps are bought infood that comes from animalsthe length of a person's lifeto describe food cooked in oilverb used when you eat too muchsomeone who takes food from binswhen you sit postrate on the sofato describe someone who is too fatmeal bought to eat outside/ at home...

Food crossword 2021-06-01

Food crossword crossword puzzle
Across
  1. to cook in an oven or over a fire
  2. to make a substance flow out of a container and into another container
  3. to drop a few pieces or drops of something over a surface
  4. to press something frimly n order to reduce its size, or rwmove liquid from it
  5. to cut something into pieces with an axe, knife, or other sharp instrument
  6. We mostly eat soup from a ... .
  7. to cook food in hot oil or fat
  8. Yellow part of an egg.
  9. was nothing to ... at home.
  10. A person who prepares and cook food is a ... .
  11. Breakfast, lunch, tea an supper are all ... .
  12. Alice likes strawberries with ... cream.
  13. to cook inside an oven, without using added liquid or fat
  14. The kitchen sink is full of dirty ... .
Down
  1. to cut something into thin, flat pieces
  2. Swallow food or drink quickly and greedily.
  3. After washing up you put the plates and cups to dry on the plate ... .
  4. cut into cubes
  5. At noon Ken had his ... in a cafeteria.
  6. Taste the soup and tell me if it's too ... .
  7. turn heat down to heat slowly
  8. to remove the skin of fruit and vegetables
  9. After the main course we often have a ... .
  10. There's a lot of ... in a fridge.
  11. massage with handscook in hot water
  12. The boy was weak with ... .
  13. to rub food against a greater in order to cut it into a lot of small pieces
  14. to mix a liquid or other substance by moving an object such as a spoon in a circular pattern
  15. Meat from pigs ... .

29 Clues: cut into cubesMeat from pigs ... .Yellow part of an egg.was nothing to ... at home.The boy was weak with ... .turn heat down to heat slowlyto cook food in hot oil or fatWe mostly eat soup from a ... .to cook in an oven or over a fireThere's a lot of ... in a fridge.massage with handscook in hot waterto cut something into thin, flat pieces...

FOOD CHAIN 2022-03-19

FOOD CHAIN crossword puzzle
Across
  1. the surroundings or conditions in which a person, animal, or plant lives or operates
  2. an animal that feeds on dead or decaying material
  3. organism that breaks down dead organic material
  4. an animal that feeds on plants
  5. an individual animal, plant, or single-celled life form
  6. a group of people or things that has certain characteristics in common
  7. of or having to do with the ocean
  8. the act or process of trying to get or win something others are also trying to get or win
  9. an animal that is hunted and killed by another for food
Down
  1. tiny animals and plants that drift or float in oceans and lakes
  2. the result of an action, a condition, or a decision
  3. an organism that eats mostly meat, or the flesh of animals
  4. a person who studies living things, both plants and animals
  5. eat, drink, or ingest
  6. to notice or discover something
  7. is a large area of flat, grassy land
  8. an animal or person that eats food of both plant and meat
  9. is an animal that eats other animals
  10. to become smaller or less until very few or little is left
  11. microscopic organisms not visible with the naked eye

20 Clues: eat, drink, or ingestan animal that feeds on plantsto notice or discover somethingof or having to do with the oceanis a large area of flat, grassy landis an animal that eats other animalsorganism that breaks down dead organic materialan animal that feeds on dead or decaying materialthe result of an action, a condition, or a decision...

Food Safety 2025-08-04

Food Safety crossword puzzle
Across
  1. People such as children, elderly, and expectant mothers are apart of this population when serving food
  2. The name of the quality control system implemented in food service by the FDA
  3. The acronym for when using a fire extinguisher
  4. Use these to avoid burns when touching hot pots and pans
  5. You should never use this in the event of a grease fire
  6. Raw meat should always be stored on this shelf
  7. When a substance is present in food and not suppose to be
  8. The acronym used for monitoring bacterial growth in food
  9. This is the temperature range between 40F-140F that bacteria thrives
  10. When experiencing a burn you should put the area under _______ running water
  11. When reheating food in the microwave you should always see ______ prior to consumption
  12. __________ illnesses are caused from improper food prep routines and habits
Down
  1. One of the best ways to prevent cross contamination is to ______ different foods when prepping
  2. A French saying that means "everything has it's place"
  3. The name of harmful microorganisms that cause diseases
  4. Cooking food to the correct __________ kills bacteria
  5. Considered one of the four key ways to keep food safe through maintaining hygiene and safe workspace
  6. Food should always be refrigerated within _____ hours after cooking
  7. You should wash your hands for at least ________ seconds with soap and hot water
  8. Knives that are ________ considered dangerous and should be sharpened
  9. Keep pot handles pointed ___________ on the stove
  10. The abbreviation for the practice of using older ingredients prior to new ones when restocking
  11. When walking with shears or knives keep them pointed _______.

23 Clues: The acronym for when using a fire extinguisherRaw meat should always be stored on this shelfKeep pot handles pointed ___________ on the stoveCooking food to the correct __________ kills bacteriaA French saying that means "everything has it's place"The name of harmful microorganisms that cause diseases...

Food Container 2025-08-13

Food Container crossword puzzle
Across
  1. A ____ can come in different sizes. You need many of these when you move house.
  2. We use a ____ to pour drinks for other people.
  3. The bakery sells freshly baked bread, and I bought one whole ____ for breakfast.
  4. When you feel tired, a ____ of chocolate can give you extra energy.
  5. The waiter brought me a single ____ of chocolate cake with strawberries on top.
  6. During the trip, I bought a ____ of snacks to share with my friends.
  7. We keep liquids, such as water or wine, in a ____.
  8. You squeeze a ____ to get your toothpaste out.
  9. You can find cold drinks in a ____. It is made of metal.
  10. We can find sugar or sweetener in a small ____.
Down
  1. I bought 5 kilos of rice yesterday — it came in a big ____ that was hard to lift.
  2. During lunch, I drank a cold ____ of orange juice.
  3. We keep jam in a ____.
  4. When you go on a picnic, you usually carry fruits and sandwiches in a ____.
  5. My father enjoys his morning coffee in a small ____ instead of a big mug.
  6. After running in the rain, she warmed up with a hot ____ of chicken soup.
  7. You can find butter or ice cream in a ____.
  8. We keep food like beans or tuna in a ____, and it is made of metal.
  9. We keep milk or juice in a ____. It is made of cardboard.
  10. At the Italian restaurant, they served my spaghetti on a large white ____.

20 Clues: We keep jam in a ____.You can find butter or ice cream in a ____.We use a ____ to pour drinks for other people.You squeeze a ____ to get your toothpaste out.We can find sugar or sweetener in a small ____.During lunch, I drank a cold ____ of orange juice.We keep liquids, such as water or wine, in a ____....

spanish food 2025-08-13

spanish food crossword puzzle
Across
  1. de vaca - Beef
  2. - Pork
  3. - Tomato
  4. - Gazpacho
  5. - Paella
  6. - Grape
  7. - Orange
  8. española - Spanish omelette
  9. - Lemon
  10. - Churros
Down
  1. - Croquettes
  2. - Chicken
  3. - Potato
  4. - Apple
  5. - Carrot
  6. - Lettuce
  7. - Banana
  8. - Melon
  9. - Chorizo
  10. - Ham

20 Clues: - Ham- Pork- Apple- Melon- Grape- Lemon- Potato- Tomato- Carrot- Banana- Paella- Orange- Chicken- Lettuce- Chorizo- Churros- Gazpacho- Croquettesde vaca - Beefespañola - Spanish omelette

Food puzzle 2022-10-21

Food puzzle crossword puzzle
Across
  1. una fruta agria verde
  2. algo que podrías darle a un maestro
  3. Puedes comer esto cuando estés enfermo
  4. servido en un cono
  5. Los vampiros son alérgicos a esto
  6. huevos verdes y _________
  7. tiene una semilla grande adentro
  8. marrones
  9. lo comes con mantequilla de maní y mermelada
Down
  1. una fruta agria amarilla
  2. Amarilla pero las horas extraordinarias se
  3. es amarillo y crece en los campos
  4. una comida para conejos
  5. los pollos ponen estos
  6. chick-fil-a
  7. verde y de forma extraña
  8. parece un árbol
  9. un pastel con un agujero
  10. No lo comas crudo
  11. Ellas vienen en una vid

20 Clues: marroneschick-fil-aparece un árbolNo lo comas crudoservido en un conouna fruta agria verdelos pollos ponen estosuna comida para conejosEllas vienen en una viduna fruta agria amarillaverde y de forma extrañaun pastel con un agujerohuevos verdes y _________tiene una semilla grande adentroes amarillo y crece en los campos...

Food Homophones 2022-09-09

Food Homophones crossword puzzle
Across
  1. moose
  2. colonel
  3. pee
  4. flower
  5. bred
  6. yoke
  7. plumb
  8. chilly
  9. suite
  10. serial
  11. muscle
  12. beat
Down
  1. boos
  2. pair
  3. bury
  4. pi
  5. doe
  6. whine
  7. carat
  8. leak
  9. tee
  10. stake
  11. time
  12. licker

24 Clues: pipeedoeteeboospairburybredyokeleaktimebeatmoosewhineplumbcaratsuitestakeflowerchillyseriallickermusclecolonel

Food processing 2022-11-03

Food processing crossword puzzle
Across
  1. an agent who supplies goods to stores and other businesses that sell to consumers
  2. any method used to turn fresh foods into food products
  3. an insistent and peremptory request
  4. the loss or removal of water
  5. contains substances which help your body to be healthy
  6. preform a series of mechanical or chemical operations on something n order to change or preserve it
  7. procedures that ensure proper storage and distribution of vaccines
  8. a chemical element required in tace amounts for plant growth and development of living organisms
  9. a stock of a resource from which a person or place can be provided with that resource
  10. consuming contaminated food or drinks
  11. a method of using a economic input or resources to provide goods to consumers
Down
  1. a substance that causes an allergic reaction
  2. secondary product made in the manufacture or synthesis of something else
  3. low income tracts in which substantial number of proportional of the population has low access to supermarkets
  4. a person who purchases goods and services for personal use
  5. the process that describes how food from a farm ends up on our table
  6. a chemical element in large amounts for the growth a development of a plant
  7. method of preserving food by lowering the tempature
  8. the process of coordinating and moving resources from one location to the other
  9. the selling of goods in large quantities to be retailed by others
  10. the quality of having an origin or course of development that may be followed
  11. the combination in one company of two or more stages of production
  12. the sale of goods to the public relatively in small portions for use of consumption
  13. involves use of the human senses in the objective evaluated of food products
  14. the chemical breakdown of a substance by bacteria that typically involves effervescence and the giving of heat
  15. the state of being without reliable access to a sufficient quantity of affordable foods
  16. gathering a crop
  17. a person or company that makes, grows, or supplies goods for sale

28 Clues: gathering a cropthe loss or removal of wateran insistent and peremptory requestconsuming contaminated food or drinksa substance that causes an allergic reactionmethod of preserving food by lowering the tempatureany method used to turn fresh foods into food productscontains substances which help your body to be healthy...

Food Products 2022-10-27

Food Products crossword puzzle
Across
  1. A producer, company, or country that makes, grows, or supplies goods or commodities for sale
  2. Make (something needed or wanted) available to someone; provide
  3. An agent who supplies goods to stores and other business that sell to consumers
  4. The combination in one company of two or more stages of production normally operated by separate companies
  5. An incidental or secondary product made in the manufacture of synthesis of something else
  6. A substance that causes an allergic reaction
  7. Deals with many steps that are necessary while going from agricultural raw materials to food products in stores
  8. A person who purchases goods and services for personal use
  9. Gather (a crop) as a harvest
  10. The selling of goods in large quantities to be retailed by others
  11. Involves the use of human senses in the objective evaluation of food products
  12. A type of food required in large amounts in the diet
  13. The quality of having an origin or course of development that may be found or followed
  14. A chemical element or substance required in trace amounts for the normal growth and development of living organisms
  15. An urban area in which it is difficult to buy affordable or good-quality fresh food
  16. The detailed coordination of a complex operation involving many people, facilitates, or supplies
Down
  1. The loss or removal of water from something
  2. A set of rules and procedures that ensures the proper storage and distribution of vaccines to health services
  3. Any procedure that alters food from its natural state
  4. Caused by contaminated foods or beverages
  5. An insistent and peremptory request,made as if by right
  6. The state of being without reliable access to a sufficient quantity of affordable, nutritious food
  7. Perform a series of mechanical operations on (something) in order to change or preserve it
  8. A method of using economic input or resources, like labor, capital equipment or land, to provide goods
  9. The chemical breakdown of a substance by bacteria, yeast, or other microorganisms, typically involving effervescence and the giving off of heat
  10. The sale of goods to the public in relatively small quantities for uses or consumption rather than for resale
  11. The freezing point of water
  12. Nourishing, efficient as food

28 Clues: The freezing point of waterGather (a crop) as a harvestNourishing, efficient as foodCaused by contaminated foods or beveragesThe loss or removal of water from somethingA substance that causes an allergic reactionA type of food required in large amounts in the dietAny procedure that alters food from its natural state...

Preparing Food 2022-10-26

Preparing Food crossword puzzle
Across
  1. snäll
  2. skratt
  3. allting
  4. under (tid)
  5. försöka
  6. sista
  7. känna
  8. enkel
  9. alltid
Down
  1. vecka
  2. unik
  3. omtänksam
  4. stolt
  5. beroende
  6. språk
  7. höst
  8. oroa sig över
  9. lita på
  10. njuta av
  11. prov

20 Clues: unikhöstprovveckasnällstoltspråksistakännaenkelskrattalltidlita påalltingförsökaberoendenjuta avomtänksamunder (tid)oroa sig över

Food & drinks 2022-10-26

Food & drinks crossword puzzle
Across
  1. Can have a brown colour and is sweet.
  2. I'm so thirsty, can you get me some ... please?
  3. Long and green vegetable.
  4. It's a black coloured drink.
  5. Meal that you eat during noon.
  6. We can buy this at a chip shop.
  7. Is usually made with beef
  8. Be careful when drinking it! It could still be hot!
  9. This dish has more than one vegetable in it.
  10. If you finish your food then you can have some chocolate ...
  11. You should eat this with a spoon.
  12. What you put on a pizza.
Down
  1. An ... a day keeps the doctor away.
  2. Meal that you eat in the evening
  3. I usually eat a ... at noon.
  4. Comes from a cow.
  5. Yellow & round fruit
  6. Is made out of milk.
  7. I know you like meat, but what about ... ?
  8. Comes from a chicken.
  9. I wasn't very hungry this morning so I skipped ...
  10. ... on toast is a simple, but known English dish
  11. Red & round vegetable
  12. Purple vegetable

24 Clues: Purple vegetableComes from a cow.Yellow & round fruitIs made out of milk.Comes from a chicken.Red & round vegetableWhat you put on a pizza.Long and green vegetable.Is usually made with beefI usually eat a ... at noon.It's a black coloured drink.Meal that you eat during noon.We can buy this at a chip shop.Meal that you eat in the evening...

Food Processing 2022-11-01

Food Processing crossword puzzle
Across
  1. person or company that makes grows
  2. a chemaial emlent requert large amounts for plants
  3. the pross at coodrationasy
  4. insuarity stat of being unithout
  5. any method used to turn fresh foods into food products
  6. the sale of goods to the public
  7. method of using economic input
  8. the loss or removal of water
  9. a substance reactipon to sometime
Down
  1. a person who purches goods
  2. an agent who supplies goods to a store
  3. chain set of rules and producers
  4. the quatily of having a orgain
  5. method of processing food by lowering the tempature
  6. involves use of human senses in the objective evaluated of food products
  7. gather crop as a harvest
  8. londtous substance which help your body to be heathly
  9. illness from contaminated food
  10. intergation the combination into one company
  11. desrt low incom tracts
  12. secondary product made in the manufacture synthesis of something
  13. preform a service of mechanical or chemical
  14. chemical breakdown of a substance
  15. a stock of a resource from a person
  16. production chain process that describes a food chain
  17. an insistent and preemption request
  18. the selling of goods in large quantities

27 Clues: desrt low incom tractsgather crop as a harvesta person who purches goodsthe pross at coodrationasythe loss or removal of waterthe quatily of having a orgainillness from contaminated foodmethod of using economic inputthe sale of goods to the publicchain set of rules and producersinsuarity stat of being unithoutchemical breakdown of a substance...

Food Processing 2022-10-31

Food Processing crossword puzzle
Across
  1. The combination in one company
  2. The selling of goods in large quantities
  3. Being sold at retail or at a retail price
  4. Nourishing, effcient as food
  5. Preparing food
  6. An urban area
  7. Vitamin or minerals
  8. Low temperature controlled chain network
  9. Involves the use of humans senses
  10. Carbohydrates,fat and protein
  11. A person who purchases goods
  12. A person,company,or country that makes goods
  13. A substance that causes an allergic reaction
Down
  1. Illness caused by consuming contaminated food
  2. An incidental or secondary product
  3. Any of a variety of operations
  4. The state of being without food
  5. An insisten and peremptory request,as if right
  6. Gather as a harvest
  7. A method of using economic input
  8. The chemical breakdown of a substance
  9. Cause by not drinking enough fluid
  10. An agent who supplies goods
  11. The quality of having an origin
  12. Perform a series of mechanical operations
  13. Detailed coordination of a complex operation
  14. Below 32 degrees fahrenhyt
  15. Make availiable to someone

28 Clues: An urban areaPreparing foodGather as a harvestVitamin or mineralsBelow 32 degrees fahrenhytMake availiable to someoneAn agent who supplies goodsNourishing, effcient as foodA person who purchases goodsCarbohydrates,fat and proteinAny of a variety of operationsThe combination in one companyThe state of being without food...

Food Preparation 2022-11-04

Food Preparation crossword puzzle
Across
  1. To cut into fine pieces using a knife
  2. To press down into a container
  3. To tear or cut food into thin long strips
  4. To mash solids into a smooth mixture
  5. To remove lumps from ingredient
  6. To remove skin with a knife
  7. To allow an ingredient to sit in a liquid
  8. To remove the green stem and leaves
  9. To cool to 32 degrees and store at 0 degrees
  10. To cut or chop into fine pieces
  11. To cool food to 40 degrees
  12. To gently and quickly mix together with fork
  13. To break up butter into small pieces
  14. A small amount of a small food
Down
  1. To allow an ingredient to sit in a liquid
  2. To cook the exterior of a sweet or savory food
  3. To break down
  4. To cut into 1/2in. squares
  5. To run over cold water
  6. To separate solids from liquids
  7. To separate a solid and liquid
  8. To bring a oven up to a baking temperature
  9. To rapidly mix with spoon
  10. To make straight
  11. To beat rapidly to incorporate air

25 Clues: To break downTo make straightTo run over cold waterTo rapidly mix with spoonTo cut into 1/2in. squaresTo cool food to 40 degreesTo remove skin with a knifeTo press down into a containerTo separate a solid and liquidA small amount of a small foodTo separate solids from liquidsTo remove lumps from ingredientTo cut or chop into fine pieces...

Food Processing 2022-10-26

Food Processing crossword puzzle
Across
  1. a series of operations to change something
  2. A price and quantity relationship
  3. Chemical breakdown by bacteria yeasts etc.
  4. agent who supplies good for a company
  5. someone that make goods for sale
  6. the quality of having an origin of development
  7. Process Using economic input or resources
  8. Processing Transformation of agriculture products
  9. someone who purchases a good for personal use
  10. low tempurature controlled supply chain network
  11. Below 32F
  12. detailed coordination of a complex operation
  13. nourishing;efficient as food
  14. The sale of goods to the public
  15. a element required in trace amount
  16. state of being not being able to buy good affordable foods
  17. Make/provide something avaliable to someone
Down
  1. Removal of water
  2. Uses of human senses to evaluate
  3. Secondary product made in manufacture
  4. decribe how food gets to our table
  5. combonation of two or more stages of production
  6. a substace that cause an allergic reaction
  7. gather a crop as a harvest
  8. an urban area in which is difficult to buy good foods
  9. chemical element required in large amounts for plant growth
  10. selling of good in large quantity
  11. Illness caused by contamined food

28 Clues: Below 32FRemoval of watergather a crop as a harvestnourishing;efficient as foodThe sale of goods to the publicUses of human senses to evaluatesomeone that make goods for saleA price and quantity relationshipselling of good in large quantityIllness caused by contamined fooddecribe how food gets to our tablea element required in trace amount...

Food Products 2022-10-26

Food Products crossword puzzle
Across
  1. use of human senses in the objective evaluated of food products
  2. insistent and peremptory
  3. gathering a crop
  4. the loss or removal of water
  5. substance that causes an allergic reaction
  6. preserving food by lowering the tempature
  7. process that describes how food from a farm ends up on our tables
  8. chemical amount in large quantities for plant growth and development
  9. substance which helps your body to be healthy
  10. someone who supplies goods to stores
  11. state of being without reliable access to a sufficient quantity of nutrious food
  12. a series of mechanical or chemical operations on something in order to preserve it
Down
  1. a method used to turn fresh foods into food products
  2. combination in one company of two or more production stages
  3. Secondary product
  4. chemical element requires in trace amount for normal growth
  5. the chemical breakdown of a substance by bacteria
  6. the selling of goods in large quantities to be retailed by others
  7. person or company that makes,grows, or supplies goods or commodities
  8. the sale of goods to the public in relatively small amounts
  9. rules and procedures that ensure proper storage and distribution of vaccines
  10. a stock of a resource from a person or place that has with the necessary amount of resources.
  11. economic input or resources to provide goods and services to consumers
  12. a person who purchases goods
  13. coordinating and moving resources from one place to another
  14. having a origin or course of development that may be found
  15. low income tracts in which substantial number of proportion of the population
  16. consumption of contaminated food or drinks

28 Clues: gathering a cropSecondary productinsistent and peremptorythe loss or removal of watera person who purchases goodssomeone who supplies goods to storespreserving food by lowering the tempaturesubstance that causes an allergic reactionconsumption of contaminated food or drinkssubstance which helps your body to be healthy...

Food Safety 2022-02-08

Food Safety crossword puzzle
Across
  1. _____ is the main cause food poisoning
  2. The toxins that get in our system are _____
  3. Water that is used to grow food can become infected with animal or human ______
  4. Cook all foods from animal sources to a safe internal ___
  5. If food is ____ expiration date, tastes funny, or smells strange, don't eat it!!!
  6. "When in doubt, throw it ___"
  7. Refrigerate ____ quickly
  8. Keep ___ foods away from other foods until they're cooked
  9. People most often get food poisoning from_____ based foods
  10. Germs that cause food poisoning get into our system and release ______
  11. _____ food poisoning can mean a visit to the doctor or hospital
  12. The most common serious complication of food poisoning is
  13. Most people recover in a couple of____ with no lasting problems
  14. Bacteria can infect foods stored at the wrong ______ or kept too long
Down
  1. Use perishable food or any food with an expiration date as soon as ___
  2. Meat, poultry, eggs, dairy products, and seafood cause the most___ food poisoning
  3. Wash ___ to reduce the risk of food poisoning
  4. Defrost ___ in the refrigerator, a microwave, or cold water
  5. Dont eat or drink ____ milk
  6. diarrhea, Vomiting, and dehydration are all _____
  7. Cook chicken eggs until the yolk is ___
  8. people with ______ conditions or weakened immune system are more at risk of getting ill from food poisoning than people who are in good health
  9. Foods and liquids can be______ during food preparation, storage, and handling.
  10. but_____ fruits, vegetables, and other raw foods can be contaminated and make people sick
  11. Even _____ can cause food poisoning

25 Clues: Refrigerate ____ quicklyDont eat or drink ____ milk"When in doubt, throw it ___"Even _____ can cause food poisoning_____ is the main cause food poisoningCook chicken eggs until the yolk is ___The toxins that get in our system are _____Wash ___ to reduce the risk of food poisoningdiarrhea, Vomiting, and dehydration are all _____...

Food Safety 2022-02-08

Food Safety crossword puzzle
Across
  1. Meat, poultry, eggs, dairy products, and seafood cause the most___ food poisoning
  2. The toxins that get in our system are _____
  3. Most people recover in a couple of____ with no lasting problems
  4. Germs that cause food poisoning get into our system and release ______
  5. Foods and liquids can be______ during food preparation, storage, and handling.
  6. 145 degrees for ___
  7. Wash ___ to reduce the risk of food poisoning
  8. people with ______ conditions or weakened immune system are more at risk of getting ill from food poisoning than people who are in good health
  9. Use perishable food or any food with an expiration date as soon as ___
  10. how long should you wash your hands for?
  11. cook to the right ___
  12. Even _____ can cause food poisoning
  13. use a ___ to ensure the right temperature
  14. Water that is used to grow food can become infected with animal or human ______
  15. wash your hands with ___
  16. People most often get food poisoning from_____ based foods
  17. the danger zone is when heat is at ___ temperature
  18. The most common serious complication of food poisoning is_______
Down
  1. Bacteria can infect foods stored at the wrong ______ or kept too long
  2. Wash your hands and surfaces ___
  3. If food is ____ expiration date, tastes funny, or smells strange, don't eat it!!!
  4. wash fruits and veggies under ___ water.
  5. Dont eat or drink ____ milk
  6. but_____ fruits, vegetables, and other raw foods can be contaminated and make people sick
  7. "When in doubt, throw it ___"
  8. Refrigerate ____ quickly
  9. Cook all foods from animal sources to a safe internal ___
  10. _____ food poisoning can mean a visit to the doctor or hospital
  11. Cook chicken eggs until the yolk is ___
  12. 160 degrees for ___
  13. keep perishable food in a ___
  14. diarrhea, Vomiting, and dehydration are all _____
  15. wash_____in hot, soapy water
  16. keep raw meat, poultry, seafood, and ___ away from other food.
  17. _____ is the main cause food poisoning
  18. If you cook to the right temperature it will kill ___
  19. 165 degrees for all ___
  20. Keep ___ foods away from other foods until they're cooked
  21. Defrost ___ in the refrigerator, a microwave, or cold water

39 Clues: 145 degrees for ___160 degrees for ___cook to the right ___165 degrees for all ___Refrigerate ____ quicklywash your hands with ___Dont eat or drink ____ milkwash_____in hot, soapy water"When in doubt, throw it ___"keep perishable food in a ___Wash your hands and surfaces ___Even _____ can cause food poisoning_____ is the main cause food poisoning...

Food items 2022-02-11

Food items crossword puzzle
Across
  1. Cream based product. Variety of flavours
  2. What is the traditional Maltese national recipe that is often eaten in large congregations. Rabbit stew
  3. Shrove Tuesday.
  4. By product of bees
  5. Leafy green vegetable, packed with iron.
  6. The main ingredient for guacamole
  7. Hot green pepper
  8. Another word for food with 9 letters.
  9. Consommé
  10. Small red salad plant
  11. Meat from a calf
  12. Favourite snack for a resident of Sesame Street.
  13. Red or white drink
Down
  1. Small lumps/shapes composed of semolina, wheat flour, egg, cheese, potato, breadcrumbs, cornmeal
  2. Dough shapes filled mainly with meats and vegetables. Variations can also be made without filling.
  3. Seafood, not unlike prawns.
  4. Middle eastern side dish/dip. Made with aubergine and various other ingredients.
  5. (insert word here) Lorraine
  6. Mincemeat accompaniment to spaghetti.
  7. Immature soybeans in the pod, found in cuisines with origins in East Asia.
  8. Baker's supply
  9. Pudding
  10. Battered and deep fried vegetable. Found in some fast food restaurants
  11. Ross thinks it's a total state of awareness. But it really is freshwater eel sushi
  12. Artificial sweetener
  13. Pasta that sounds like two letters

26 Clues: PuddingConsomméBaker's supplyShrove Tuesday.Hot green pepperMeat from a calfBy product of beesRed or white drinkArtificial sweetenerSmall red salad plantSeafood, not unlike prawns.(insert word here) LorraineThe main ingredient for guacamolePasta that sounds like two lettersMincemeat accompaniment to spaghetti.Another word for food with 9 letters....

2021 food 2021-10-26

2021 food crossword puzzle
Across
  1. beverage
  2. glass
  3. pepper (green, red...)
  4. ice cream
  5. juice (j)
  6. pepper (spice)
  7. fork
  8. to prepare
  9. cheese
  10. cup
  11. cookie
  12. to do, to make
  13. salt
  14. dough
  15. to cook
  16. lemonade
Down
  1. knife
  2. napkin
  3. milk
  4. butter
  5. bill
  6. spoon
  7. dessert
  8. sugar
  9. iced tea
  10. tea
  11. flour
  12. coffee
  13. juice (z)

29 Clues: cupteamilkforkbillsaltknifeglassspoonsugarflourdoughnapkinbuttercheesecookiecoffeedessertto cookbeverageiced tealemonadeice creamjuice (j)juice (z)to preparepepper (spice)to do, to makepepper (green, red...)

Food Find 2022-04-27

Food Find crossword puzzle
Across
  1. "Let's get this _____"
  2. pie, cookies, cake, etc.
  3. tomato, potato, chicken noodle, etc.
  4. McDonald's serves this
  5. sweet, cold treat
  6. dairy, cow
  7. grain, often served with beans
  8. fruit, not the color
  9. "Don't spill the _____"
  10. meat, cow
  11. trout, salmon, bass, etc.
  12. Starbucks sells this
  13. "Give me all the ____ and eggs you have"
  14. cesar, cobb, chef's, etc.
  15. morning meal
Down
  1. noon meal
  2. fruit that goes in pie
  3. type of soup
  4. Cheddar, Swiss, Gouda, etc.
  5. Which came first, the chicken or the _____?
  6. evening meal
  7. meat + cheese + bread = ____
  8. Coke, Pepsi, Dr. Pepper, etc.
  9. taters
  10. goes in salad & on sandwiches
  11. apple, orange, grape, etc.
  12. meat, not kosher
  13. breakfast grain
  14. Kentucky Fried _____
  15. sweet or unsweet (beverage)
  16. clear liquid

31 Clues: tatersnoon mealmeat, cowdairy, cowtype of soupevening mealmorning mealclear liquidbreakfast grainmeat, not koshersweet, cold treatfruit, not the colorStarbucks sells thisKentucky Fried _____"Let's get this _____"fruit that goes in pieMcDonald's serves this"Don't spill the _____"pie, cookies, cake, etc.trout, salmon, bass, etc....

~Food Science~ 2022-05-11

~Food Science~ crossword puzzle
Across
  1. when you see something to describe it
  2. the way lemon, grape, orange, melon, sour milk, etc. taste
  3. bad smell, wrong texture, bad color
  4. a way to help remind customers to make healthier food choices
  5. there are 5 of them you can use to describe something
  6. the way coffee, bitter melon, unsweetened cocoa, citrus peels, etc. taste
  7. used to describe something through your nose
  8. a hazard that can come from bacteria, viruses, and parasites
  9. heard through your ears
Down
  1. when you use your tastebuds to describe
  2. scientifically testing food using a humans 5 senses
  3. soft, brittle, grainy, chewy,etc
  4. making sure the food is safe to eat
  5. was the name of MyPlate before it changed
  6. when a food has too much bacteria, toxic chemicals, or foriegn objects
  7. a hazard that can come from bone, rock, and metal
  8. a hazard that can come from sanitizers, pesticides, and antibiotics
  9. a distinctive quality that comes from a food's unique blend
  10. making sure the food is desirable to eat
  11. when you feel something to describe it

20 Clues: heard through your earssoft, brittle, grainy, chewy,etcmaking sure the food is safe to eatbad smell, wrong texture, bad colorwhen you see something to describe itwhen you feel something to describe itwhen you use your tastebuds to describemaking sure the food is desirable to eatwas the name of MyPlate before it changed...

food science 2022-05-11

food science crossword puzzle
Across
  1. perceiving sounds
  2. how a food feels in the mouth
  3. substances that are easily changed
  4. how something feels
  5. things you eat
  6. how something looks
  7. sharp taste
  8. in shape
  9. making a food desirable to eat
Down
  1. energy you get from food
  2. how a certain something tastes
  3. pesticides and sanitizers
  4. how your nose perceives odors
  5. how something tastes
  6. a judgment
  7. related to the sense of smell
  8. a certain smell
  9. physical senses
  10. how you see
  11. to check something out
  12. a danger or risk

21 Clues: in shapea judgmenthow you seesharp tastethings you eata certain smellphysical sensesa danger or riskperceiving soundshow something feelshow something lookshow something tastesto check something outenergy you get from foodpesticides and sanitizershow your nose perceives odorshow a food feels in the mouthrelated to the sense of smell...

Food vocab 2023-01-17

Food vocab crossword puzzle
Across
  1. elplátano
  2. lanaranja
  3. lagalleta
  4. laensalada
  5. lamanzana
  6. elpan
  7. lahamburguesa
  8. eltocino
  9. laspapasfritas
  10. elyogur
  11. lasalchicha
Down
  1. lacena
  2. eljamón
  3. laensaladadefrutas
  4. elcereal
  5. eldesayuno
  6. loshuevos
  7. lasfresas
  8. enelalmuerzo
  9. elpantostado

20 Clues: elpanlacenaeljamónelyogurelcerealeltocinoelplátanolanaranjalagalletalamanzanaloshuevoslasfresaslaensaladaeldesayunolasalchichaenelalmuerzoelpantostadolahamburguesalaspapasfritaslaensaladadefrutas

food slang 2023-01-20

food slang crossword puzzle
Across
  1. a white cream that can be on pies
  2. to bring into or join in a close union
  3. hard surface to slice on
  4. this goes away after a certain amount of time
  5. tool to cut food
  6. small pieces of food boiled in oil
  7. lightly coat food that is going to be fried
  8. small drops of liquid, or pizza crust
  9. rub hard-textured food against a metal tool that shaves the food
  10. cup used to measure ingredients
  11. a way to cook when the food is submerged in liquid
  12. The process of working dough by mixing
  13. to cook by dry heat in an oven
  14. seasoning
  15. something tough like meat if you leave it on to long
  16. the central part of a fleshy fruit,
  17. mashing or beating
Down
  1. you can boil with it or marinate or drink
  2. way to preserve food
  3. to strike violently or forcefully and repeatedly.
  4. dumping something out like liquid
  5. stirring things together
  6. splitting food
  7. mix different ingredients together
  8. to sew with long, loose stitches,
  9. cut food into cubes
  10. measures ingredients
  11. sorts real fine grains like flower
  12. soak in a liquid
  13. a way to cook, Roast
  14. cut food in long small pieces
  15. uses microwaves to worm things

32 Clues: seasoningsplitting foodtool to cut foodsoak in a liquidmashing or beatingcut food into cubesway to preserve foodmeasures ingredientsa way to cook, Roaststirring things togetherhard surface to slice oncut food in long small piecesuses microwaves to worm thingsto cook by dry heat in an ovencup used to measure ingredients...

Food Safety 2023-01-23

Food Safety crossword puzzle
Across
  1. a living thing so small that it can only be seen through a microscope
  2. you should complete this step before cooking and it should take 20 seconds or more
  3. a set of directions for making a food or beverage
  4. a small single-celled organism
  5. an odorless, highly poisonous gas
  6. food borne illness caused by unwashed produce or raw ground beef
  7. the immediate removal of a product from store shelves
  8. the prevention of illness through cleanliness
  9. a substances that makes something impure
Down
  1. Food borne illness that is made by contaminated water or unpasteurized milk
  2. a way to dislodge an object from an airway(never do on a pregnant person)
  3. the spread of harmful bacteria from one food to another
  4. sickness caused by eating food that contains a contaminant
  5. thoroughly washin your body, face, and hands
  6. a technique used to revive a person whose breathing and heartbeat stopped
  7. keeping food safe to eat by following proper food handling
  8. food borne illness caused by undercooked poultry
  9. the temp deep inside the thickest part of the food
  10. food borne illness made by improperly processed canned food
  11. a type of poison

20 Clues: a type of poisona small single-celled organisman odorless, highly poisonous gasa substances that makes something impurethoroughly washin your body, face, and handsthe prevention of illness through cleanlinessfood borne illness caused by undercooked poultrya set of directions for making a food or beverage...

comida/food 2022-12-14

comida/food crossword puzzle
Across
  1. it is a drink that is freshly squeeze and it is a color.
  2. a bagel with frosting.
  3. a red and it is a drink that is sweet.
  4. bread in the toaster.
  5. sticks that have cinnamon on them.
  6. comes from pigs and are crispy.
  7. a pork log.
  8. potatoes cooked and into patties.
  9. comes from chickens and are yellow.
  10. toast cut into pieces.
Down
  1. it is a drink you can pick them on off a tree.
  2. buns of cinnamon.
  3. a grid like cake.
  4. it is in a bottle and you need it to live.
  5. flat and round and are delicate.
  6. a chocolate drink that is hot.
  7. a drink that is made from lemons.
  8. buttery crescent shape french pastry
  9. you eat it with milk.
  10. comes from cows.

20 Clues: a pork log.comes from cows.buns of cinnamon.a grid like cake.bread in the toaster.you eat it with milk.a bagel with frosting.toast cut into pieces.a chocolate drink that is hot.comes from pigs and are crispy.flat and round and are delicate.a drink that is made from lemons.potatoes cooked and into patties.sticks that have cinnamon on them....

Food Science 2022-12-14

Food Science crossword puzzle
Across
  1. related to the sense of smell
  2. cryptosporidium and cyclosporin in water
  3. Hepatitis in water
  4. making contact with something unsanitary
  5. bones, rocks, and metal
  6. preconceived notions
  7. amount that something cost
  8. sanitizers, pesticides, and antibiotics
  9. microwave, oven, refrigerator
  10. bacteria, viruses, and parasites
Down
  1. salt that interacts with ingredients
  2. tender or dry
  3. advertising food product
  4. Taste, smell, sight, touch, sound
  5. substance that can change into a vapor
  6. health concerns with food and food safety
  7. how a food feels in the mouth
  8. merchandise
  9. decorative arrangement on food
  10. location of where the food is

20 Clues: merchandisetender or dryHepatitis in waterpreconceived notionsbones, rocks, and metaladvertising food productamount that something costrelated to the sense of smellhow a food feels in the mouthlocation of where the food ismicrowave, oven, refrigeratordecorative arrangement on foodbacteria, viruses, and parasitesTaste, smell, sight, touch, sound...

Food & Taste 2022-07-06

Food & Taste crossword puzzle
Across
  1. rau trộn
  2. bơ đậu phộng
  3. hải sản
  4. dở
  5. cơm chiên
  6. bánh bông lan
  7. Đậu
  8. mì Ý
  9. bột mì
Down
  1. rau xanh
  2. món nướng
  3. lẩu
  4. ăn chay
  5. xúc xích
  6. ngon
  7. Ức gà
  8. Bữa sáng + trưa
  9. súp
  10. đồ hầm

21 Clues: dởlẩusúpĐậungonmì ÝỨc gàđồ hầmbột mìăn chayhải sảnrau xanhrau trộnxúc xíchmón nướngcơm chiênbơ đậu phộngbánh bông lanBữa sáng + trưa

Food word 2022-12-01

Food word crossword puzzle
Across
  1. acceptable t put on a plate or table
  2. is what has been made sweeter, or softer, in taste,
  3. to the sensation in the taste buds.
  4. flavor is smooth,
  5. salty
  6. food is juicy, moist, tender, lush, luscious food;
  7. stands for ambrosial, delicious or sweet;
  8. godly or heavenly
  9. is sweet but overly so,
Down
  1. strong odor of game
  2. -usually applied to wine-
  3. food is bad, stale, rotten
  4. overly sweet
  5. food is full, heavy, dripping, full-bodied, robust;
  6. food has a vivid, spicy, piquant, utterly savory flavor;
  7. sour or bitter
  8. is sweet, honeyed, pleasant, in a gentle way,
  9. tasting food is highly flavored
  10. lavish, opulent meal
  11. could almost be used without distinction from salty
  12. incisive, harsh sour

21 Clues: saltyoverly sweetsour or bitterflavor is smooth,godly or heavenlystrong odor of gamelavish, opulent mealincisive, harsh souris sweet but overly so,-usually applied to wine-food is bad, stale, rottentasting food is highly flavoredto the sensation in the taste buds.acceptable t put on a plate or tablestands for ambrosial, delicious or sweet;...

Food science 2022-12-13

Food science crossword puzzle
Across
  1. Taste,Smell,sight,touch,sound
  2. a danger or risk
  3. a microwave, oven ,Refrigeration
  4. bone,rocks,metal
  5. amount of something
  6. commodities offered for sale
  7. making contact with something unclean
  8. Cryptosporidium and Cyclospora in water
  9. Salt that interacts with ingredients
Down
  1. Hepatitis in water
  2. Substance that can change into a vapor
  3. Advertising Food Products
  4. tender or dry
  5. The location in which the food is placed
  6. sanitizers,pesticides,antibiotics
  7. preconceived notions
  8. related to the sense of smell
  9. the taste of something
  10. decorative arrangement
  11. bacteria,viruses,parasites
  12. how a food feels in the mouth

21 Clues: tender or drya danger or riskbone,rocks,metalHepatitis in wateramount of somethingpreconceived notionsthe taste of somethingdecorative arrangementAdvertising Food Productsbacteria,viruses,parasitescommodities offered for saleTaste,Smell,sight,touch,soundrelated to the sense of smellhow a food feels in the moutha microwave, oven ,Refrigeration...

Food Components 2022-10-01

Food Components crossword puzzle
Across
  1. Has few branches, but is rich in alpha linked glucose units
  2. “Five feet digits”
  3. (CH2O)n
  4. Chemical interaction between a reducing sugar and an amino group
  5. Essential, but easily damaged, with a +ve R group
  6. Building blocks in lipids
  7. Major protein in egg white
  8. "Sweet flower"
  9. Sugar in milk
  10. Storage material in plants
  11. Major component of milk
  12. Material left when all organic material is gone
  13. Linkage between sugars
  14. Heat a globular protein and it undergoes
  15. This double bond is not trans
  16. DS Calorimetry
  17. 3 chains on a backbone to make a lipid
Down
  1. α-D-glucopyranosy- (1-4)- α- D-glucopyranosy
  2. Building blocks of proteins
  3. “Is this Greek for unsaturated?”
  4. Cyclic imino acid
  5. Macromolecule linked from β linked glucose units
  6. Most fat are made up of these
  7. What happens when corn flour is heated in excess water
  8. Polysaccharides and hydrocolloids that add texture
  9. Macromolecules formed from α(1-4) and α(1-6) linked glucose
  10. Polysaccharide from seaweed, anagram: Late Gain
  11. Sugar acid
  12. Made of sugars, interacts with milk, can gel, comes from seaweed
  13. An important emulsifier: “part of a lecture which is not fat”
  14. Smallest amino acid
  15. Fat
  16. Many foods can form these
  17. Single cell proteins

34 Clues: Fat(CH2O)nSugar acidSugar in milk"Sweet flower"DS CalorimetryCyclic imino acid“Five feet digits”Smallest amino acidSingle cell proteinsLinkage between sugarsMajor component of milkBuilding blocks in lipidsMany foods can form theseMajor protein in egg whiteStorage material in plantsBuilding blocks of proteinsMost fat are made up of these...

Food tools 2022-09-15

Food tools crossword puzzle
Across
  1. sifter used to sift or separate clumps from flour, cocoa powder, etc. The most commonly used sifter is a stainless steel canister type with mesh screens inside and a rotatory handle at the side.
  2. something that is used for stirring sauces and for mixing ingredients in cooking. hint: wood
  3. brush is used to spread butter, oil or egg wash on food.
  4. opener a tool for opening cans of food
  5. a usually wire kitchen utensil used for beating food by hand.
  6. a spoon for measuring small amounts of dry ingredients
  7. come in clear glass or plastic to measure liquids
  8. pan is a metal container that you bake a cake in.
  9. a kitchen utensil with a long handle and a wide blade used for scraping batter from a bowl or for lifting and flipping food.
Down
  1. any of several kitchen utensils for mashing cooked potatoes.
  2. is made of metal wire that can make the food out of the oven cool.
  3. A wheel-bladed knife used for cutting pizzas
  4. pin a cylinder used for evenly flattening every kind of dough, which is an essential utensils in baking.
  5. the grasping device used to remove corn on the cob from a pot of hot water.
  6. The amount of some ingredients like sugar, flour, and others need to be measured very accurately.
  7. mitts are used to protect the hands of people from hot objects like ovens, baking pans, etc.
  8. a device to assist in timing either during preparing the ingredients or cooking.
  9. a device having a surface covered with holes edged by slightly raised cutting edges, used for grating cheese and other foods.
  10. a large and deep spoon with a long handle that is used especially for serving liquids
  11. removes the peel or skin from fruits and vegetables

20 Clues: A wheel-bladed knife used for cutting pizzasopener a tool for opening cans of foodcome in clear glass or plastic to measure liquidspan is a metal container that you bake a cake in.removes the peel or skin from fruits and vegetablesa spoon for measuring small amounts of dry ingredientsbrush is used to spread butter, oil or egg wash on food....

Food / Cibo 2022-09-19

Food / Cibo crossword puzzle
Across
  1. Lemon
  2. Lettuce
  3. Check or bill
  4. Menu
  5. Breakfast
  6. Side dish
  7. Pork
  8. Beef
  9. Vegetable
  10. Butter
  11. Dinner
  12. Bread
Down
  1. Lunch
  2. Milk
  3. Flour
  4. Chicken
  5. Waiter
  6. Tomato
  7. Eggs
  8. Cereal
  9. Fruit

21 Clues: MilkMenuEggsPorkBeefLunchLemonFlourFruitBreadWaiterTomatoCerealButterDinnerLettuceChickenBreakfastSide dishVegetableCheck or bill

Food / Cibo 2022-09-19

Food / Cibo crossword puzzle
Across
  1. Side dish
  2. Pork
  3. Eggs
  4. Milk
  5. Tomato
  6. Bread
  7. Waiter
  8. Breakfast
  9. Fruit
Down
  1. Chicken
  2. Butter
  3. Dinner
  4. Cereal
  5. Beef
  6. Lemon
  7. Vegetable
  8. Flour
  9. Menu
  10. Check or bill
  11. Lettuce
  12. Lunch

21 Clues: PorkBeefEggsMilkMenuLemonFlourBreadLunchFruitButterDinnerCerealTomatoWaiterChickenLettuceSide dishVegetableBreakfastCheck or bill

Food Vocab 2025-11-13

Food Vocab crossword puzzle
Across
  1. chips
  2. eggs
  3. toast
  4. salad
  5. fish
  6. popcorn
  7. sauce
  8. vegetables
  9. rice
  10. beans
  11. fruit
Down
  1. pancakes
  2. juice
  3. sugar
  4. sandwich
  5. salt
  6. milk
  7. chicken
  8. yogurt
  9. soda
  10. snacks
  11. bacon
  12. beef

23 Clues: eggssaltmilksodafishricebeefjuicesugarchipstoastsaladsaucebaconbeansfruityogurtsnackschickenpopcornpancakessandwichvegetables

Describing Food 2025-05-20

Describing Food crossword puzzle
Across
  1. – Full of strong or pleasing taste
  2. – Smooth and rich in texture
  3. – Tasty and full of flavor, not sweet
  4. – Full of lively, citrus-like flavor
  5. – Harsh or sharp taste, like dark chocolate
  6. – Full-flavored, often with fat or cream
  7. – Filling and satisfying, like stew
  8. – Sharp, zesty taste often found in citrus
  9. – Firm and makes a crunch sound
  10. – Tastes like soil or roots, natural
Down
  1. – Juicy and tender, especially meat
  2. – Sour or acidic, like a lemon
  3. – Full of liquid or moisture
  4. – Has a flavor like something grilled
  5. – Rich and smooth like butter
  6. – Sugary in taste, like candy or cake
  7. – Hot or peppery in flavor
  8. – Soft and easy to chew
  9. – Makes a sharp sound when chewed
  10. – A rich, meaty flavor, the fifth taste

20 Clues: – Soft and easy to chew– Hot or peppery in flavor– Full of liquid or moisture– Smooth and rich in texture– Rich and smooth like butter– Sour or acidic, like a lemon– Firm and makes a crunch sound– Makes a sharp sound when chewed– Full of strong or pleasing taste– Juicy and tender, especially meat– Filling and satisfying, like stew...

Food Adjectives 2025-06-08

Food Adjectives crossword puzzle
Across
  1. surowy
  2. miękki, kruchy (o mięsie)
  3. spleśniały
  4. spalony
  5. sycący, zapychający
  6. ostry/pikatny (1)
  7. ostry/pikatny (2)
  8. pieczony (o cieście i warzywach)
  9. ochydny
  10. twardy
  11. tłusty (o jedzeniu)
  12. panierowany
  13. smażony
  14. soczysty
  15. chrupiący
  16. pyszny
  17. słonawy
  18. miękki
  19. wędzony
  20. kwaśny
  21. słony
  22. suchy
  23. trudny do pogryzienia
Down
  1. smaczny
  2. ugotowany
  3. chudy (o mięsie)
  4. gorzki
  5. gotowany (w wodzie)
  6. wytrawny
  7. lepki, klejący się
  8. odżywczy, pożywny
  9. przesłodzony
  10. mdły, nijaki
  11. słodki
  12. zepsuty (2)
  13. kruchy, rozpadający się
  14. smażony na głębokim tłuszczu/oleju
  15. pieczony (o mięsie)
  16. zepsuty (1)
  17. intensywny (np. ser, zapach)
  18. gotowany na parze
  19. zgniły

42 Clues: słonysuchysurowygorzkisłodkitwardypysznymiękkikwaśnyzgniłysmacznyspalonyochydnysmażonysłonawywędzonywytrawnysoczystyugotowanychrupiącyspleśniałyzepsuty (2)panierowanyzepsuty (1)przesłodzonymdły, nijakichudy (o mięsie)ostry/pikatny (1)ostry/pikatny (2)odżywczy, pożywnygotowany na parzelepki, klejący sięgotowany (w wodzie)sycący, zapychający...

describe food 2025-05-27

describe food crossword puzzle
Across
  1. to Describe Taste
  2. – So appealing, it almost makes your mouth water
  3. sweet – Overly sugary
  4. – It looks like it will taste good
  5. stew is incredible. The spices give it a warming, earthy flavor.”
  6. arranged – Organized neatly and with care
  7. / Silky / Velvety – Smooth and rich
  8. / Exquisite / Divine – All mean “very, very good”
  9. – A strong, pleasant smell (especially herbs/spices)
  10. That dessert looks so appetizing.
  11. – Natural, deep, and rich (e.g., mushrooms, truffles)
  12. to Describe the Look of Food
  13. a restaurant:
  14. sushi was fresh and beautifully plated, and the flavors were perfectly balanced.”
  15. Examples
  16. – Lacking flavor
  17. – Requires effort to chew (e.g., bagels or caramel)
  18. / Umami – Deep, non-sweet flavors
  19. “eat with our eyes” first.
  20. these words when a dish looks especially appealing:
  21. – Strong and sharp (e.g., garlic or blue cheese)
  22. thinking of ordering the salmon. It sounds flavorful, and I love anything smoky.”
  23. – Slightly sour (like vinegar or citrus)
  24. – Breaks into thin layers (like croissants)
  25. plated – Carefully and attractively arranged
  26. – Light and fluffy
  27. / Tender / Melt-in-your-mouth – Moist, soft, or easy to eat
  28. flavor profile – Unique or complex
Down
  1. a host:
  2. to Describe Texture (How Food Feels)
  3. comfort food:
  4. – Sharp and harsh (like dark chocolate or coffee)
  5. – Familiar and warm, like a home-cooked meal
  6. – Rich and often sweet or salty
  7. right aroma builds anticipation. These adjectives will help:
  8. is a big part of flavor experience. Try these:
  9. – Like it was cooked over wood or fire
  10. / Dry / Burnt / Sticky – Unpleasant textures or overcooked
  11. how you might use this vocabulary in real conversations:
  12. finally—the most important part: taste.
  13. – Fresh and tangy, like lemons or oranges
  14. about a restaurant experience:
  15. to Describe the Smell of Food
  16. – Smells salty, like the sea
  17. or Negative:
  18. – Breaks into small pieces
  19. – A mix of vibrant, fresh colors
  20. – Soft, sticky, melted
  21. something about homemade soup—it’s rich, aromatic, and comforting.”
  22. – Loud when you bite it (like chips or toasted nuts)

50 Clues: a host:Examplesor Negative:comfort food:a restaurant:– Lacking flavorto Describe Taste– Light and fluffysweet – Overly sugary– Soft, sticky, melted– Breaks into small pieces“eat with our eyes” first.to Describe the Look of Food– Smells salty, like the seato Describe the Smell of Foodabout a restaurant experience:– Rich and often sweet or salty...

Food Groups 2025-06-28

Food Groups crossword puzzle
Across
  1. 오트밀
  2. 닭고기
  3. 과일류
  4. 유제품류
  5. 사과
  6. 수박
  7. 두부
  8. 가지
  9. 파스타
  10. 당근
  11. 유우
  12. 채쇼류
  13. 딸기
Down
  1. 곡물
  2. 배추
  3. 아이스크림 (no space)
  4. 버터
  5. 복숭아
  6. 땅콩
  7. 달걀
  8. 요그르트
  9. 치즈
  10. 포도
  11. 참치
  12. 양파
  13. 단백질류
  14. 오이
  15. 시리얼

30 Clues: 곡물배추버터사과땅콩수박달걀치즈포도참치양파두부가지당근오이유우딸기오트밀닭고기복숭아과일류파스타시리얼채쇼류유제품류요그르트단백질류아이스크림 (no space)

FOOD EXTRA 2025-11-26

FOOD EXTRA crossword puzzle
Across
  1. MORELA
  2. KALAFIOR
  3. DAKTYLE
  4. KLUSKI, MAKARON
  5. BUŁECZKA
  6. HOMAR
  7. TRUFLA
  8. AGREST
  9. FIGI
  10. BATAT
  11. HAMBURGER
  12. MIGDAŁY
  13. ZIELONE OLIWKI
  14. ZIELONA PAPRYKA
  15. HERBATA MROŻONA
  16. NUGGETSY
Down
  1. SOS
  2. CIASTECZKA
  3. KAWA
  4. SEREK FETA
  5. ZIOŁA
  6. OŚMIORNICA
  7. BRUKSELKA
  8. NEKTARYNKI
  9. KOPEREK
  10. HOT DOG
  11. PIETRUSZKA
  12. PĄCZEK
  13. BURACZKI
  14. POR
  15. MUS

31 Clues: SOSPORMUSKAWAFIGIZIOŁAHOMARBATATMORELATRUFLAAGRESTPĄCZEKDAKTYLEKOPEREKHOT DOGMIGDAŁYKALAFIORBUŁECZKABURACZKINUGGETSYBRUKSELKAHAMBURGERCIASTECZKASEREK FETAOŚMIORNICANEKTARYNKIPIETRUSZKAZIELONE OLIWKIKLUSKI, MAKARONZIELONA PAPRYKAHERBATA MROŻONA

Food Analogs 2025-10-19

Food Analogs crossword puzzle
Across
  1. A sweetener that is 600 times sweeter than sugar.
  2. A range across which Brazzein is stable.
  3. A food component that substitutes were developed to mimic.
  4. The feeling of fullness after eating.
  5. The source of texturized protein, a food analog.
  6. An organic salt that is 130 times sweeter than sugar.
  7. The first artificial sweetener.
  8. A product, like chewing gum, where Acesulfame K is used.
  9. The type of molecule that aspartame is made from.
  10. A property that polyols can extend.
  11. A quality that food analogs are designed to improve.
  12. One of the origins of food analogs.
  13. A supersweet protein found in a vine plant.
  14. A major reason for the development of fat substitutes.
  15. Something that polyols can improve.
  16. Natural or manufactured substances that are used in place of traditional food products.
  17. A plan for eating that sugar substitutes are important for.
Down
  1. Made by a process called microparticulation
  2. A group of low-calorie sweeteners also known as sweet alcohols.
  3. Another name for polyols.
  4. Helps low-fat hamburgers retain juices.
  5. The type of agent used to enhance the texture of foods with artificial sweeteners.
  6. A sweetener made from aspartic acid and phenylalanine.
  7. A natural extract from the leaves of a plant.
  8. Sweeteners that do provide some calories.
  9. A specific bulking agent that mimics the mouth feel of sugar.
  10. A manufactured fat that cannot be digested by the body and therefore provides no calories
  11. ANALOGS Functions include saving money, altering the nutritive value of foods, improving food performanceand offering an alternative option for restricted diets
  12. Sweeteners that provide no calories.

29 Clues: Another name for polyols.The first artificial sweetener.A property that polyols can extend.One of the origins of food analogs.Something that polyols can improve.Sweeteners that provide no calories.The feeling of fullness after eating.Helps low-fat hamburgers retain juices.A range across which Brazzein is stable....

food drinks 2025-10-22

food drinks crossword puzzle
Across
  1. uova
  2. insalata
  3. pomodori
  4. succo di frutta
  5. carote
  6. pere
  7. torte
  8. pane
  9. burro
  10. tonno
  11. latte
  12. pollo
  13. salsicce
Down
  1. fragole
  2. patate
  3. bevanda gasata
  4. funghi
  5. acqua
  6. formaggio
  7. gelato
  8. yogurt
  9. bistecca
  10. mele
  11. riso

24 Clues: uovaperepanemelerisoacquatorteburrotonnolattepollopatatefunghicarotegelatoyogurtfragoleinsalatapomodoribisteccasalsicceformaggiobevanda gasatasucco di frutta

ITALIAN FOOD 2025-10-23

ITALIAN FOOD crossword puzzle
Across
  1. Famous Italian pasta with carbonara sauce —
  2. Thinly sliced cured ham
  3. Sweet dessert made with ladyfingers and mascarpone —
  4. Coffee made with espresso and steamed milk
  5. Small balls of dough served with sauce —
  6. Italian flatbread often topped with rosemary —
  7. Italian pizza topped only with tomato, mozzarella, and basil —
  8. Flat pasta sheets layered with sauce and cheese
  9. Sauce made from basil, pine nuts, and olive oil —
  10. Italian dumpling-like pasta filled with cheese or meat —
Down
  1. Traditional Italian rice dish cooked slowly with broth
  2. Bubbly Italian mineral water brand —
  3. Crispy breadsticks served as an appetizer —
  4. Italian sparkling wine often from Veneto —
  5. Italian wine region known for red wines —
  6. Cheese from Parma often grated on pasta —
  7. Italian ice cream, denser than regular ice cream
  8. Savory Italian pie filled with custard and cheese —
  9. Italian sausage flavored with fennel or chili —
  10. Tomato and mozzarella salad with basil

20 Clues: Thinly sliced cured hamBubbly Italian mineral water brand —Tomato and mozzarella salad with basilSmall balls of dough served with sauce —Italian wine region known for red wines —Cheese from Parma often grated on pasta —Italian sparkling wine often from Veneto —Coffee made with espresso and steamed milkFamous Italian pasta with carbonara sauce —...

Food Crossword 2025-10-30

Food Crossword crossword puzzle
Across
  1. a drink that is made by a machine
  2. asian food
  3. a fast food with meat and cheese
  4. drank by certain british dudes
  5. a bowl of some greens
  6. under the water please help me
  7. birthday food
  8. only found in america
  9. a type of meat that comes from chickens
  10. a type of liquidated food in a bowl
  11. also used for breakfast
  12. known for being stereotyped to french people
  13. a type of meat that IS medium rare cooked (most of the time)
  14. another processed drink by a machine that also has milk
Down
  1. under the water but its food version
  2. a type of bread
  3. a type of meat NOT MEDIUM RARE
  4. processed drink
  5. can be found in regular foods or tacos
  6. a type of food that comes from farms and plants
  7. a drink that is mixed with certain chemicals and owned by large drink brands
  8. comes from a certain farm animal
  9. the healthy foods
  10. huevos used for breakfast and sometimes has YOLK
  11. something you can drink and find in your home or all over the world
  12. this literally should be easy bro

26 Clues: asian foodbirthday fooda type of breadprocessed drinkthe healthy foodsa bowl of some greensonly found in americaalso used for breakfasta type of meat NOT MEDIUM RAREdrank by certain british dudesunder the water please help mea fast food with meat and cheesecomes from a certain farm animala drink that is made by a machine...

Food crossword 2026-02-03

Food crossword crossword puzzle
Across
  1. belongs on pizza
  2. from France probably
  3. needed in every breakfast
  4. this does not belong on pizza
  5. breakfast food that comes from pigs
  6. a red berry
  7. it is not an instrument
  8. a lot of vegetables in a bowl
  9. three pieces of wheat
  10. Wisconsin
  11. noodles with red sauce
Down
  1. rolled up fish
  2. red and green fish
  3. Triangle shaped
  4. a circular sandwich
  5. the best chocolate desert
  6. the food thing
  7. many items
  8. birthday food
  9. yellow berry but no one calls it one

20 Clues: Wisconsinmany itemsa red berrybirthday foodrolled up fishthe food thingTriangle shapedbelongs on pizzared and green fisha circular sandwichfrom France probablythree pieces of wheatnoodles with red sauceit is not an instrumentneeded in every breakfastthe best chocolate desertthis does not belong on pizzaa lot of vegetables in a bowl...

PRE Food 2026-02-02

PRE Food crossword puzzle
Across
  1. A popular topping for Mac & Mash
  2. Our most common type of fish
  3. One of the CH Stations
  4. Our most popular beef entree
  5. A favorite side
  6. Kids meal
  7. No one eats this during CH
  8. Not on new menu :(
  9. Colin's Grand Finale
  10. Replaced the Sea Bass for a hot minute
  11. Could be chicken or fish
  12. Phasing out
  13. New Vegan Entree
  14. Whipped
  15. Hour The guests favorite part of the event
  16. A woman's name and a dish
  17. Corey's brainchild
  18. Part of two Grande Finale stations
  19. Filet and Lobster
  20. A venue and a salad
  21. A popular room service selection
Down
  1. Liz's favorite new menu entree
  2. Not so stuffed
  3. New and Improved on New $172
  4. Federal
  5. Staff's favorite thing to eat off of dessert
  6. Too much
  7. Dom just learned how to pronounce this
  8. Drunk guests love this Grand Finale
  9. Berries
  10. Francaise
  11. Served with Cucumber Yogurt Dip
  12. Part of Tuscany
  13. A popular veg option
  14. Another guest favorite in CH & Mains
  15. Another common beef entree
  16. Cucumber Yogurt Dip
  17. Brian's favorite salad
  18. Everyone raves about it
  19. Two Entrees, One Plate
  20. Another word Dom can't pronounce
  21. Served with vegan grilled veg
  22. Added to Dessert
  23. Ava can't pronounce it

44 Clues: FederalBerriesWhippedToo muchFrancaiseKids mealPhasing outNot so stuffedA favorite sidePart of TuscanyNew Vegan EntreeAdded to DessertFilet and LobsterNot on new menu :(Corey's brainchildCucumber Yogurt DipA venue and a saladA popular veg optionColin's Grand FinaleOne of the CH StationsBrian's favorite saladTwo Entrees, One Plate...

Food Allergies 2026-02-06

Food Allergies crossword puzzle
Across
  1. – A medication used to treat severe allergic reactions.
  2. – When allergens unintentionally touch other foods.
  3. – A common physical reaction to allergens, especially lips or throat.
  4. – The body’s response to an allergen.
  5. – Identifying a food allergy through testing.
  6. – One of the most common food allergens.
  7. – Sometimes linked to cross-reactions with foods like bananas.
  8. – Where food allergens are listed for consumer safety.
  9. – A common allergen found in dairy products.
Down
  1. – A severe, potentially life-threatening allergic reaction.
  2. – A digestive response to certain foods, not immune-related.
  3. – The main method of preventing allergic reactions.
  4. – Chemical released by the body during an allergic reaction.
  5. – A protein found in many processed foods that can cause allergies.
  6. – A substance that can cause an allergic reaction.
  7. – Raised, itchy red bumps on the skin caused by an allergen.
  8. – A protein found in wheat that can cause reactions in some people.
  9. – Signs of an allergic reaction, like hives or swelling.
  10. – Another common allergen, often linked to gluten.
  11. – Crustaceans or mollusks that commonly trigger allergies.

20 Clues: – The body’s response to an allergen.– One of the most common food allergens.– A common allergen found in dairy products.– Identifying a food allergy through testing.– A substance that can cause an allergic reaction.– Another common allergen, often linked to gluten.– The main method of preventing allergic reactions....

Food Safety 2026-01-19

Food Safety crossword puzzle
Across
  1. The name of the food safety legislation in the NT ____ ___ 2004(NT) (4,3)
  2. Chemical hazard
  3. Formula should be addedd to cooled ____ water
  4. A possible physical contaminant
  5. A PHF
  6. used to minimise direct handling of food
  7. Can be used to store breastmilk (3,4,3)
  8. must wash hands after using this
  9. A food handling activity
  10. a potentially life threatening, severe allergic reaction
  11. Biological hazard
  12. Common trigger for Anaphylaxis
  13. Cause of food contamination
  14. Reduces the incidence of foodborne illness in the education and care setting(4,6,7)
  15. Contamination is theoccurrence of a contaminant into
Down
  1. A type of food contaminant
  2. A symptom of Food Poisoning
  3. Chapter of the food standards code that relates to food safety
  4. Poultry juices should be checked to ensure they are
  5. Is a food safety and risk assessment plan
  6. should be clean and sensible?
  7. Food-borne illness? Food _______
  8. Foods will be cooled to 5˚C or less in ___ hours
  9. Food Safety Program will help keep food safe to
  10. Foods kept between 5ºC and 60ºC are in the ___ ____ (6,4)
  11. Staff need report if they are ___
  12. PHF: Potentially ____ Foods
  13. Food for Disposal should be labelled "Do not ___"

28 Clues: A PHFChemical hazardBiological hazardA food handling activityA type of food contaminantA symptom of Food PoisoningPHF: Potentially ____ FoodsCause of food contaminationshould be clean and sensible?Common trigger for AnaphylaxisA possible physical contaminantmust wash hands after using thisFood-borne illness? Food _______...

B1.1 Food 2025-08-25

B1.1 Food crossword puzzle
Across
  1. Heavy or not thin
  2. Not normal
  3. Cooked in hot oil
  4. Feel excited about something in the future
  5. Separate into smaller pieces
  6. Drop small pieces or liquid on food
  7. Machine that cooks food very quickly
  8. Cooked in hot water
  9. Tastes very good
  10. Round pan for cooking with oil
  11. Tastes very bad
  12. Cook in an oven
  13. Mix together
  14. Hot taste from chili or pepper
Down
  1. The amount of food for one person
  2. Food you buy from a shop/restaurant to eat at home
  3. Sugary taste
  4. The top part of a stove where you cook
  5. Small ball of dough, often boiled or steamed
  6. A sweet flavor, often used in cakes and ice cream
  7. Heat water until bubbles appear
  8. Large machine used to bake or roast food
  9. Cooked with hot water vapor
  10. Round pot for cooking on the hob
  11. Move food around with a spoon
  12. Make liquid go into a cup or bowl
  13. Flat metal plate used in the oven
  14. down Become less hot
  15. Put something inside quickly

29 Clues: Not normalSugary tasteMix togetherTastes very badCook in an ovenTastes very goodHeavy or not thinCooked in hot oilCooked in hot waterdown Become less hotCooked with hot water vaporSeparate into smaller piecesPut something inside quicklyMove food around with a spoonRound pan for cooking with oilHot taste from chili or pepper...

FOOD SAFETY 2025-09-01

FOOD SAFETY crossword puzzle
Across
  1. Poisons that are produced by microorganisms, carried by fish, or released by plants.
  2. is a chemical element with the symbol O and atomic number 8.
  3. refers to something that is caused or transmitted by food, especially food contaminated with pathogenic microorganisms or toxic substances.
  4. refers to the availability of food and the ability of people to access, afford, and source adequate foodstuff.
  5. refers to the process of making something impure or unsuitable by contact with something unwanted or harmful.
  6. a kingdom of mostly microscopic, heterotrophic eukaryotic organisms closely related to animals.
  7. is defined as liquid diffused or condensed in a relatively small quantity.
  8. refers to practices that promote and preserve health.
  9. are single-celled, prokaryotic microorganisms that are ubiquitous in nature.
  10. refers to any tangible environmental factor or condition that can cause harm or injury through physical contact.
  11. Any substance in food that can cause illness, injury, or harm.
  12. is any substance that poses a risk to health and safety due to its chemical properties.
  13. is a submicroscopic infectious agent that replicates only inside the living cells of an organism.
  14. are substances used to control pests, including insects, weeds, rodents, fungi, and bacteria, that can harm crops, people, or animals.
  15. is any microscopic organism, including bacteria, protozoa, fungi, algae, and viruses.
Down
  1. refers to the deterioration in the quality, taste, texture, and safety of food products, rendering them unappetizing or potentially harmful to consume.
  2. involves practices aimed at maintaining and improving the cleanliness and safety of our surroundings to protect public health.
  3. is any biological substance that poses a threat to the health of living organisms, primarily humans.
  4. is a physical quantity that expresses how hot or cold something is.
  5. are a category of chemical elements characterized by their luster, conductivity, and reactivity.
  6. means to make something sanitary or hygienic, typically by cleaning or sterilizing it to reduce or eliminate pathogenic agents like bacteria.
  7. is the unintentional transfer of harmful microorganisms or allergens from one surface, substance, or object to another, often due to unsanitary handling procedures.
  8. is the act or process of altering the color of something, often in an undesirable way, or the state of being discolored, .
  9. broadly refers to any substance consumed to provide nutritional support for the body.
  10. are organisms that live in or on a host organism and get their food from or at the expense of their host.

25 Clues: refers to practices that promote and preserve health.is a chemical element with the symbol O and atomic number 8.Any substance in food that can cause illness, injury, or harm.is a physical quantity that expresses how hot or cold something is.is defined as liquid diffused or condensed in a relatively small quantity....

Food & Drink 2025-12-18

Food & Drink crossword puzzle
Across
  1. Orzammar holds a hotly contested competition for Orzammar's Best (blank)
  2. The Avvar trade (blank) with the dwarves for arms and weapons
  3. The elves of Orlais usually drink this variety of wine insitead of regular wine, as they cannot afford vineyards or even grapes of their own
  4. Sera only approves of what kind of corn for her yummy corn recipe?
  5. A rare and potent liquor made from wyvern venom
  6. Fluffy Mackererel Pudding is also know as
  7. This drink is made of prophet laurel's gin served with a wedge of lime and a thimble of golden scythe
  8. A sworn hangover cure served at The Hanged Man
  9. An Orlesian dish plated to look like a nug peeking out of its burrow
  10. Dalish Deep Forest (blank) is a dish made by Dalish clans in Souther Orlais, traditionally containing wood-burrowing beetles, halla butter, string squash, garlic, mushrooms, elfroot, hot red pepper, rock salt, halla cheese, pine nuts, and edible wildflowers.
  11. Pickled Krone is a traditional preserved food of the (blank)
  12. A qunari dish that uses melon and is served with powdered ginger
Down
  1. A dish usually served with a deep mushroom cream sauce
  2. Tevinter's most famous tea, said to the most expensive drink in Thedas
  3. The name of this drink is probably figurative, but no one knows for sure
  4. This variety of smoked ham is said to taste of despair
  5. It was common for Nevarran dragon hunters to use powdered dragon (blank) to season their foods
  6. A nesting roast unlike any other. It involves a whole wyvern, stuffed with a whole gurn, stuffed with a horse, stuffed with a large halla (horns and all), stuffed with a swan, stuffed with a duck, stuffed with a quail, stuffed with a bunting that choked on a gold piece.
  7. The "Paragon of Ales"
  8. An Orlesian made from milk or heavy cream
  9. Roasted (blank) is served with a sweet red wine and known as one of the most infamous meals in Thedas.

21 Clues: The "Paragon of Ales"Fluffy Mackererel Pudding is also know asAn Orlesian made from milk or heavy creamA sworn hangover cure served at The Hanged ManA rare and potent liquor made from wyvern venomA dish usually served with a deep mushroom cream sauceThis variety of smoked ham is said to taste of despair...

FOOD PYRAMID 2025-12-15

FOOD PYRAMID crossword puzzle
Across
  1. – flat bread with cheese and toppings
  2. – food made from milk
  3. – a green vegetable
  4. – yellow grains eaten as food
  5. – food from the sea
  6. cream – a cold sweet dessert
  7. – food produced by chickens
  8. – grain used to make flour
  9. – a purple vegetable
  10. – a red fruit used as a vegetable
  11. – a long yellow fruit
  12. – a white drink from cows
Down
  1. – a small sweet cake
  2. – a long orange vegetable
  3. – meat from a bird
  4. – a soft bread made from flour
  5. – corn eaten with butter or sugar
  6. – small white grains eaten as food
  7. – baked food made from flour
  8. – a round red or green fruit

20 Clues: – meat from a bird– a green vegetable– food from the sea– a small sweet cake– a purple vegetable– food made from milk– a long yellow fruit– a long orange vegetable– a white drink from cows– grain used to make flour– food produced by chickenscream – a cold sweet dessert– baked food made from flour– a round red or green fruit...