food Crossword Puzzles
Food 2023-07-24
Across
- A drink made from squeezing or pressing fruits or vegetables.
- A flat, round cake made from batter and often served with syrup.
- A healthy and nutritious plant that we can eat.
- A breakfast food made from grains, often served with milk.
- A popular Italian dish with a crust, sauce, cheese, and various toppings.
- A delicious dairy product often used in sandwiches or melted on food.
Down
- A small, sweet baked treat often containing chocolate chips or nuts.
- A type of noodle made from wheat flour, often served with sauce.
- A staple food made from flour, water, and yeast, baked until firm.
- A savory sandwich made with a meat patty and various toppings.
- A sweet and baked dessert usually eaten for celebrations.
11 Clues: A healthy and nutritious plant that we can eat. • A sweet and baked dessert usually eaten for celebrations. • A breakfast food made from grains, often served with milk. • A drink made from squeezing or pressing fruits or vegetables. • A savory sandwich made with a meat patty and various toppings. • A type of noodle made from wheat flour, often served with sauce. • ...
Food 2023-11-10
11 Clues: sugars • savory • glucose • food nourishment • something you eat • oily greasy substance • things that make up the food • type of food that's good for your body • type of food that's not good for your body • tells you how much energy you are consuming • consists of hydrophilic head and hydrophobic tail
Food 2023-11-15
Across
- Hot Sauce originated in this country.
- This country is credited for the origin of French Fries.
- Pizza originated here.
- Where was Chicken Tikka invented?
- Most popular dish of India
- Hottest chilli in the world.
Down
- Staple food of the world.
- Most common street food in India
- Which city in India is famous for Biriyani?
- National dish of Japan
- Most commonly consumed fruit in the world.
11 Clues: National dish of Japan • Pizza originated here. • Staple food of the world. • Most popular dish of India • Hottest chilli in the world. • Most common street food in India • Where was Chicken Tikka invented? • Hot Sauce originated in this country. • Most commonly consumed fruit in the world. • Which city in India is famous for Biriyani? • ...
food 2023-12-01
Across
- Round bread with tomato and cheese that is tipical in Italia
- Is a cereal that you use to do sushi
- What you can eat at a cinema
- A tuber which you frie and boil
- Two peaces of bread with meat, lettuce... that you usually eat on a fast food place
Down
- Animal that has wings and it's the masculine form of the hen.
- Pasta in a cylindrical short shape which you can add fried tomato
- The person who improved the lihtbulb
- A tipical dish of Spain that you prepare with rice
- Pasta in a slim large shape which you can make different types such as carbonara
- Is a Brazilian footballer whose technique is dribbling.
11 Clues: What you can eat at a cinema • A tuber which you frie and boil • The person who improved the lihtbulb • Is a cereal that you use to do sushi • A tipical dish of Spain that you prepare with rice • Is a Brazilian footballer whose technique is dribbling. • Round bread with tomato and cheese that is tipical in Italia • ...
Food 2024-01-03
Across
- A food item typically consisting of two slices of bread with various fillings between them.
- A sandwich consisting of a cooked patty of ground meat, typically beef, placed inside a sliced bun.
- Long, thin pasta noodles often served with tomato sauce and meatballs.
- A dish made from beaten eggs cooked with various ingredients, typically folded around a filling.
Down
- A flat, thin cake made from a batter and usually cooked on a griddle, often served with syrup or toppings.
- A savory dish consisting of a round, flat crust topped with tomato sauce and cheese, and often additional ingredients.
- Japanese dish consisting of vinegared rice combined with various ingredients, such as seafood or vegetables.
- A sweet, usually brown food product made from roasted and ground cacao beans.
- A Mexican dish consisting of a flour tortilla filled with various ingredients, such as meat, beans, and cheese.
- A dish consisting of a mixture of vegetables, often served with dressing.
- Cream A frozen dessert made from dairy products, sweeteners, and flavorings.
11 Clues: Long, thin pasta noodles often served with tomato sauce and meatballs. • A dish consisting of a mixture of vegetables, often served with dressing. • Cream A frozen dessert made from dairy products, sweeteners, and flavorings. • A sweet, usually brown food product made from roasted and ground cacao beans. • ...
food 2024-01-22
11 Clues: red fruit • cluck cluck • italian dish • mexican dish • _ or waffles? • many toppings • granny makes them • cooked bread is... • can be a color and food • comes from the black and white animal • breakfast made with animal that plays in mud
Food 2024-04-07
food 2024-05-13
11 Clues: Is long • Can be baked • Made with wheat • Is made on a pan • Comes from a pig • Need in the morning • How some babies hatch • Milk is good with this • Tastes good with syrup • Adults like drinking this • Lots of animals can produce this
food 2024-05-29
Across
- their oval and either green or purple color?
- you can catch it yourself on a boat.
- whats pig meat called?
- a small round vegatable thats in pods?
- whats chocolate made of?
- its called a watermelon but without water.
- it grows on palm trees.
Down
- What looks like a green leaf?
- its peel is brown and inside is yellow?
- its shaped like a star.
- what do monkeys eat?
11 Clues: what do monkeys eat? • whats pig meat called? • its shaped like a star. • it grows on palm trees. • whats chocolate made of? • What looks like a green leaf? • you can catch it yourself on a boat. • a small round vegatable thats in pods? • its peel is brown and inside is yellow? • its called a watermelon but without water. • their oval and either green or purple color?
Food 2024-05-15
Across
- Used to make lemonade
- Cream Popular frozen dessert
- Popular food that is grilled
- A small red fruit
- Most popular circular food
- Small animal with feathers and wings
Down
- Vegetable used to make ketchup
- Popular dessert eaten for Birthdays
- Bread Popular toasted bread
- You can make a sandwich with it
- Popular Mexican food
11 Clues: A small red fruit • Popular Mexican food • Used to make lemonade • Most popular circular food • Bread Popular toasted bread • Popular food that is grilled • Cream Popular frozen dessert • Vegetable used to make ketchup • You can make a sandwich with it • Popular dessert eaten for Birthdays • Small animal with feathers and wings
Food 2024-05-20
Across
- sweet white crystals
- a drink made of fruit
- round shape bread with different ingredients like meat, fish, vegetables, cheese, etc.
- dark hot drink made from beans
- hot drink made of leaves
- made of herbs
Down
- hot melted chocolate
- fat milk
- a piece of something
- white drink the cow gives
- something to eat for birthday
11 Clues: fat milk • made of herbs • hot melted chocolate • sweet white crystals • a piece of something • a drink made of fruit • hot drink made of leaves • white drink the cow gives • something to eat for birthday • dark hot drink made from beans • round shape bread with different ingredients like meat, fish, vegetables, cheese, etc.
Food 2024-07-16
FOOD 2024-09-11
Across
- I _____ fresh orange juice every morning and drink it for breakfast.
- A type of American breakfast, you can eat it with maple syrup.
- Next add a _____ of salt and pepper.
- It is an unhealthy potato snack.
- When you cut this vegetable you cry.
- You should wash and _____ the vegetables before you eat them.
Down
- e.g. prawns, fish
- A type of fish, it has pink meat.
- It's a green vegetable.
- e.g.: Cheerios or cornflakes
- e.g.: salt, pepper, chilli powder, oregano
11 Clues: e.g. prawns, fish • It's a green vegetable. • e.g.: Cheerios or cornflakes • It is an unhealthy potato snack. • A type of fish, it has pink meat. • Next add a _____ of salt and pepper. • When you cut this vegetable you cry. • e.g.: salt, pepper, chilli powder, oregano • You should wash and _____ the vegetables before you eat them. • ...
my food 2022-12-14
Across
- tostado bread that is hard
- de naranja comes from a fruit
- they are blue
- white drink
- its yellow and a fruit
- de arándanos sommthing round with blue inside of it
- round with hole
- de manzana its a juice with a red fruit
- round and has squares in it
- round and you can put butter on it
- a color that is orange
Down
- you use milk with it
- small bread
- red type of fruit with the seeds out
- francesa a freanch bread
- comes from a dirty animal
- comes from cows
- hard red fruit
- comes from smothing that says bock
- de desayuno its a mexican food but in the morning
20 Clues: small bread • white drink • they are blue • hard red fruit • comes from cows • round with hole • you use milk with it • its yellow and a fruit • a color that is orange • francesa a freanch bread • comes from a dirty animal • tostado bread that is hard • round and has squares in it • de naranja comes from a fruit • comes from smothing that says bock • round and you can put butter on it • ...
Describe Food 2022-12-03
Spanish food 2022-12-15
Across
- white liquid
- Cupcakes but bigger .
- a very stretchy long thing.
- Nuggets-Nuggets de pollo- Chicken inside with a layer ontop.
- Milk with something you can put on.
- Balls-bolas de chocolate- A soccer ball but with cocoa beans.
- Bread-pan de molde- can have butter in it and can have many shapes
- -another version of waffles
- white with something very yellow in the middle of it.
Down
- square with mini squares in it
- Toast-tostada francesa- brad with eggs burnt version
- made with beaten eggs, with butter oil. Common spanish word.
- steak-Filete T-bone- Is shaped like a T and is meat
- and beans-arroz y frijoles- white lines and brown ballsl
- Toast-tostada de aguacate- Bread with avocado burnt version
- Milk-leche con chocolate- Milk but more darker.
- a stripper brown line
- cream sandwhiches-bocadillos de helado- IS a sandwich but is frozen
- kisses-Besos de Hershey- A kiss from multiple people made by hersheys
19 Clues: white liquid • Cupcakes but bigger . • a stripper brown line • a very stretchy long thing. • -another version of waffles • square with mini squares in it • Milk with something you can put on. • Milk-leche con chocolate- Milk but more darker. • steak-Filete T-bone- Is shaped like a T and is meat • Toast-tostada francesa- brad with eggs burnt version • ...
Spanish food 2022-12-15
Across
- white liquid
- Cupcakes but bigger .
- a very stretchy long thing.
- Nuggets-Nuggets de pollo- Chicken inside with a layer ontop.
- Milk with something you can put on.
- Balls-bolas de chocolate- A soccer ball but with cocoa beans.
- Bread-pan de molde- can have butter in it and can have many shapes
- -another version of waffles
- white with something very yellow in the middle of it.
Down
- square with mini squares in it
- Toast-tostada francesa- brad with eggs burnt version
- made with beaten eggs, with butter oil. Common spanish word.
- steak-Filete T-bone- Is shaped like a T and is meat
- and beans-arroz y frijoles- white lines and brown ballsl
- Toast-tostada de aguacate- Bread with avocado burnt version
- Milk-leche con chocolate- Milk but more darker.
- a stripper brown line
- cream sandwhiches-bocadillos de helado- IS a sandwich but is frozen
- kisses-Besos de Hershey- A kiss from multiple people made by hersheys
19 Clues: white liquid • Cupcakes but bigger . • a stripper brown line • a very stretchy long thing. • -another version of waffles • square with mini squares in it • Milk with something you can put on. • Milk-leche con chocolate- Milk but more darker. • steak-Filete T-bone- Is shaped like a T and is meat • Toast-tostada francesa- brad with eggs burnt version • ...
Spanish Food 2017-02-03
19 Clues: To be • To eat • To cook • To love • To walk • To snare • To drink • jugo Juice • To believe • To eat dinner • lechuga Lettuce • tomater Tomatoes • sed To be thirsty • zanhorias Carrots • To ought to "should" • ejercicio To exercise • pesssas To lift weights • la comida To prepare food • la salud To maintain you health
Food: vegetables 2020-09-29
Across
- on it they put faces on halloween
- are small like seeds and taste good in tacos
- are elongated with a thin stem and seedlings at the tip
- is very spicy
- is said to ward off vampires
- is used in most soups
- is used to make popcorn
- when you cut it you cry
- is like a small white tree
- It is like a very small tree
- is elongated, green and has many white seeds inside
Down
- is small, white and shaped like an umbrella
- was eaten by Popeye to be strong
- can be of various colors, it can be eaten raw or cooked
- is a root that can be used as a medicine
- sometimes they mistake it for a fruit, it's red
- is used in most salads
- is purple and vegetarians are eaten as protein
- elongated, orange and eaten by rabbits
19 Clues: is very spicy • is used in most soups • is used in most salads • is used to make popcorn • when you cut it you cry • is like a small white tree • is said to ward off vampires • It is like a very small tree • was eaten by Popeye to be strong • on it they put faces on halloween • elongated, orange and eaten by rabbits • is a root that can be used as a medicine • ...
food nurtition 2020-09-15
Across
- Food poisoning
- food to food tainted
- 40-140 degrees
- hazard is physical
- 32-40 degrees
- 140 degrees
- Wait for
- signs something is wrong
- cleaning
- cooks at 145
- cooks at 180 degrees
Down
- Cooks at 160 degrees
- food gone bad
- throw away before 4 days of storage
- non perishable food
- Tainted food
- defrosting meat
- food that spoils
- cooks at 145
- food acidity temperature time oxygen moisture
20 Clues: Wait for • cleaning • 140 degrees • Tainted food • cooks at 145 • cooks at 145 • food gone bad • 32-40 degrees • Food poisoning • 40-140 degrees • defrosting meat • food that spoils • hazard is physical • non perishable food • Cooks at 160 degrees • food to food tainted • cooks at 180 degrees • signs something is wrong • throw away before 4 days of storage • food acidity temperature time oxygen moisture
Food Webs 2021-02-01
Across
- Primary source of food for rabbits
- How all consumers get energy
- Bearded Dragons are this type of consumer
- An organism that takes dead matter and breaks it down, releasing nutrients back into soil or water
- Spiders are this type of consumer
- A visual representation of the flow of energy through an ecosystem
- The source of all energy in an ecosystem
- Animals that are consumed as food
- A diagram made up of interconnected food chains
- What is transferred from one organism to another when it is consumed
Down
- Primary source of food for Blue Whales
- This level of consumer eats the animals that consumer plants
- Show the transfer of energy
- Grasshoppers are this type of consumer
- The ability to do work, what we get from eating
- Animals that hunt and eat other animals
- An organism that makes it own food using the energy from the Sun
- An organism that eats another organism
- This level of consumer eats plants
- a group of living organisms and their physical environment
20 Clues: Show the transfer of energy • How all consumers get energy • Spiders are this type of consumer • Animals that are consumed as food • Primary source of food for rabbits • This level of consumer eats plants • Primary source of food for Blue Whales • Grasshoppers are this type of consumer • An organism that eats another organism • Animals that hunt and eat other animals • ...
Food Vocabulary 2021-01-10
Across
- a sandwich made with round buns
- tropical fruit used to make piña colada
- fruits that we use to produce wine
- a farm bird, the baby of a hen & rooster
- yellow, citric fruit to make lemonade
- birds lay these, used to make omelettes
- a drink made from fruits
- the forbidden fruit that Eve gave Adam
- a white nutritious drink from cows
- a flat bread with tomato sauce and cheese
- the flesh of animals when used for food
Down
- a food made from milk; manchego, parmesan
- alcoholic beverage from fermented cereals
- tropical, long, yellow fruit with a skin
- wheat product,used to make sandwiches
- colorless tasteless odorless vital liquid
- brew made from brown ground tasty beans
- two pieces of bread with food in the middle
- we eat them when we have a coffee; Oreo
19 Clues: a drink made from fruits • a sandwich made with round buns • fruits that we use to produce wine • a white nutritious drink from cows • wheat product,used to make sandwiches • yellow, citric fruit to make lemonade • the forbidden fruit that Eve gave Adam • tropical fruit used to make piña colada • brew made from brown ground tasty beans • ...
Food words 2021-09-22
Across
- meat from a deer
- kastrull
- you would eat soup out of a...
- the meat part of the hamburger is called
- another word for the spice cilantro
- vitlök
- pea soup is a popular .... in Finland. Also, there is an expression "Revenge is a ... best served cold"
- meat from a cow
- an herb that contains a lot of iron
- brown spice associated with desserts and oatmeal
- meat from a calf (baby cow)
Down
- meat from a hen
- meat from a sheep
- stekpanna
- another word for oatmeal
- korv
- you wouldn't use a whip to whip cream, but rather a...
- the 'gryn' part of grynost
- meat from a pig
19 Clues: korv • vitlök • kastrull • stekpanna • meat from a hen • meat from a pig • meat from a cow • meat from a deer • meat from a sheep • another word for oatmeal • the 'gryn' part of grynost • meat from a calf (baby cow) • you would eat soup out of a... • another word for the spice cilantro • an herb that contains a lot of iron • the meat part of the hamburger is called • ...
Food nutrition 2021-09-15
Across
- found in raw poultry
- found in fieces
- found in moist environment
- discovered in 1895
- symptoms boils and blisters
- hazard you cant see it (spray)
- run its course can use antibiotics
- found in raw fish not cooked properly
- found in raw food
- hazard you can see it (nail)
Down
- contamination already contains the bacteria
- found in human, animal and rodents
- found in food and drinks
- lasts up to 24 hours
- symptoms clay colored stool
- cure is 4-7 days with antibiotics
- found in the throat
- let it run its course
- no cure run its course
19 Clues: found in fieces • found in raw food • discovered in 1895 • found in the throat • found in raw poultry • lasts up to 24 hours • let it run its course • no cure run its course • found in food and drinks • found in moist environment • symptoms boils and blisters • symptoms clay colored stool • hazard you can see it (nail) • hazard you cant see it (spray) • cure is 4-7 days with antibiotics • ...
Food Webs 2021-04-14
Across
- something that breaks down decaying matter
- an example of a carnivore
- an animal that eats only plants
- any organism that eats to get energy
- one path of energy in an ecosytem is a _
- a specific kind of decomposer
- an organism that can make its own food
- an animal that eats plants and animals
- an example of a producer
- the main source of all energy
Down
- process a plant uses to make its own food
- an animal that eats only meat
- a model that shows the energy levels
- the word that is the same as 1st level
- decomposers return these to the soil
- multiple paths of energy in an ecosystem
- the word that means third-level consumer
- a tertiary consumer has none of these
- an example of a herbivore
19 Clues: an example of a producer • an example of a carnivore • an example of a herbivore • an animal that eats only meat • a specific kind of decomposer • the main source of all energy • an animal that eats only plants • a model that shows the energy levels • any organism that eats to get energy • decomposers return these to the soil • a tertiary consumer has none of these • ...
Crossword: food 2023-06-08
FOOD DAY 2012-07-12
Across
- to keep something in good condition
- to feel pleased about yourself or someone you know
- the tissue that forms the outer covering of teh body of a person or an animal
- a person that makes fake money
- a form of money used by many governments
- something brought on by a cause or agent; a result
- an oily or white compound that is found in plants and animals that stores energy
- a tag or piece of paper attached to something to identify it
Down
- to have an influence on something or someone; to brind about change
- a food item in a recipe; part of the whole
- a liquid used to make markings
- a machine used to make an image of something
- to stop from happening or occuring
- the believe something is true without knowing
- to eat and drink something up
- to observe closely
- not real
- against the law
- the act of having a baby
19 Clues: not real • against the law • to observe closely • the act of having a baby • to eat and drink something up • a liquid used to make markings • a person that makes fake money • to stop from happening or occuring • to keep something in good condition • a form of money used by many governments • a food item in a recipe; part of the whole • a machine used to make an image of something • ...
Food martineau 2013-02-19
Across
- like an little sweet ground.
- It is a vegetable whichs grows underground.
- It was a bird...before...
- A sub bread whit tomato,salad ect...
- Like an apple whit pine.
- It's red and small.
- It'sIt'S have no flavour and Odor.
- like a cherry but blue.
- We make whit egg weath.
Down
- It Ground on the wine.
- It's a tropical fruit.
- round and red or green.
- It is long and orange.
- It's made from cacao.
- it is a grilled Pig.
- It's a grey kiwi.
- It is the vegetable wichs grows on some mold.
- It is make whit wheat.
- It's long,yellow and monkey love it.
19 Clues: It's a grey kiwi. • It's red and small. • it is a grilled Pig. • It's made from cacao. • It Ground on the wine. • It's a tropical fruit. • It is long and orange. • It is make whit wheat. • round and red or green. • like a cherry but blue. • We make whit egg weath. • Like an apple whit pine. • It was a bird...before... • like an little sweet ground. • It'sIt'S have no flavour and Odor. • ...
Food Trivia 2013-05-10
Across
- How many servings of vegetables and fruit should you eat in a day?
- The portion size of a deck of cards can be used in what food group?
- Where do you look to see how much sugar is in a particular food?
- What liquid should you consume to quench your thirst?
- How much is a serving of milk?
- Where do you look to see if sugar has been ADDED to a product?
- What meat alternative is commonly used in chili?
Down
- What is listed at the bottom of a nutrition label?
- What are the two nutrients listed under carbohydrates on a nutrition label?
- How much is a serving of juice in the fruit and vegetables food group?
- What is the minimum number of food groups that should be part of a healthy snack?
- 3/4 cup of yogurt is a serving size in what food group?
- What type of fat is not healthy?
- What is the minimum number of food groups that should be part of a balanced meal?
- What food group encourages you to eat one green and one orange food item every day?
- How many minutes of physical activity is recommended every day for youth?
- What is the measurement of energy on a nutrition label?
- What type of spread can be used as an alternative to meat products?
- If you do not drink cow milk what is an example of an alternative option?
19 Clues: How much is a serving of milk? • What type of fat is not healthy? • What meat alternative is commonly used in chili? • What is listed at the bottom of a nutrition label? • What liquid should you consume to quench your thirst? • 3/4 cup of yogurt is a serving size in what food group? • What is the measurement of energy on a nutrition label? • ...
Food Safety 2014-09-24
Across
- spills on the floor
- poisoning
- contamination
- when oven is on
- when food go's bad
- can have salmonella
- knife
- to get the right amount of ingredients
- to keep things cool
- to shred cheese
- knife
Down
- your hands before you cook
- can led to nausea, headaches, vomiting
- board
- above 60'c
- zone
- cook thoroughly
- keep at the bottom of the fridge
- veggies and fruit
- your kitchen when done
20 Clues: zone • board • knife • knife • poisoning • above 60'c • contamination • when oven is on • cook thoroughly • to shred cheese • veggies and fruit • when food go's bad • spills on the floor • can have salmonella • to keep things cool • your kitchen when done • your hands before you cook • keep at the bottom of the fridge • can led to nausea, headaches, vomiting • to get the right amount of ingredients
Food Vocabulary 2015-03-03
Across
- To blend or mix two or more ingredients
- To lower a food's temperature to freezing or below
- To remove the outer layer of skin
- To leave an opening in the covering of a food through which steam can escape
- To lightly mix ingredients by tumbling them with tongs
- To lightly sprinkle the surface of a food with crumb, flour, or sugar
- To separate solid from liquid materials by pouring through a strainer
- To cut food into small uneven pieces
- To cook in an oven
- To immerse food Ina liquid
Down
- To rub fat on the surface of a food or a cooking utensil
- To blend two things together.
- To expose to warmth in order to free from a frozen state
- To sprinkle or coat a food with flour
- To cut foods into small equal sizes
- To change food from solid to liquid
- To cut food into large, thick or thin flat pieces with a slicing knife
- To cut food into very fine uneven pieces
- To mix ingredients using a spoon or wire whisk, mixer, or food processor
19 Clues: To cook in an oven • To immerse food Ina liquid • To blend two things together. • To remove the outer layer of skin • To cut foods into small equal sizes • To change food from solid to liquid • To cut food into small uneven pieces • To sprinkle or coat a food with flour • To blend or mix two or more ingredients • To cut food into very fine uneven pieces • ...
Food Safety 2021-11-23
Across
- If you keep frozen dinners in the fridge, they will harbor _________
- Make sure to eat ____________ within four hours on a hot summer’s day.
- ________ food is the best way to kill bacteria
- Always do this with perishable items within 2 hours
- Placing ___________ meat on the same plate that held raw meat can lead to food poisoning
- Must be at least 40 degrees or below
- Always ________ leftovers to at least 165 degrees
- Eating the contents out of the jar or can can cause ________ to contaminate the contents
- It is ________ to leave turkey unrefrigerated for more than 45 minutes
- You must _____________ your eggs before freezing them
Down
- Make sure to use all __________ leftovers within four days
- Always discard any food that has been left out at room temperature for more than ___________ hours
- Canned foods that are dented or swollen must be_____
- Discard food that has been left out after one hour if the temperature is over ______ degrees
- Always _______ a can opener before using
- Must be at least zero degrees
- It is wrong to put fruits and veggies in the same bag as ___________
- Refrigerated fresh meat, or a variety of meat and fish must be cooked within ________days
- ________ must be cooked within by 36 hours. Your stomach will thank you
- Touching or eating moldy food can trigger ___________ reactions.
20 Clues: Must be at least zero degrees • Must be at least 40 degrees or below • Always _______ a can opener before using • ________ food is the best way to kill bacteria • Always ________ leftovers to at least 165 degrees • Always do this with perishable items within 2 hours • Canned foods that are dented or swollen must be_____ • ...
Food Verbs 2021-12-15
19 Clues: today • the day • calendar • tomorrow • the year • the week • It's hot. • the month • It's cool. • It's cold. • It's windy. • It's sunny. • very/really • It's cloudy • It's raining. • It's snowing. • the days of the week • the months of the year • What's the weather like
French Food 2022-04-13
Across
- What are you, a _____?
- A cute word for dessert in english, a terrible word in french
- The three little pigs after the book ends
- only a truly terrible chef could create water that could be described as this
- Charlie's factory
- Popeye's fuel
- A spice and a sauce
- Quit, cold ___
- Technically a pepper, if you get one in a store it's a clone
- As American as Apple ____
Down
- Not to be confused with poison
- What do you call a cow with no legs, ground ____
- Annoyingly hard to make and pronounce
- A boring game your teacher may make you play
- Surprisingly more popular in France than america
- Scientists recently discovered a phenomenon where many species are evolving into this
- As blood is to a vampire, ____ is to french people
- A very difficult french word for a croissant
- Do you like yours with seeds?
19 Clues: Popeye's fuel • Quit, cold ___ • Charlie's factory • A spice and a sauce • What are you, a _____? • As American as Apple ____ • Do you like yours with seeds? • Not to be confused with poison • Annoyingly hard to make and pronounce • The three little pigs after the book ends • A boring game your teacher may make you play • A very difficult french word for a croissant • ...
Italian Food 2023-09-29
Across
- What sweet bread is traditionally enjoyed during the Christmas season in Italy?
- What Milanese specialty features braised veal shanks served with gremolata?
- What dessert features crisp pastry tubes filled with sweet ricotta cheese?
- What dessert features layers of coffee-soaked ladyfingers and mascarpone cheese?
- What sauce is made from basil pine nuts garlic olive oil and Parmesan cheese?
- What pasta dish consists of filled pockets of dough often served with sauce?
- What creamy rice dish is often cooked with broth and various ingredients?
- What salad combines tomatoes fresh mozzarella basil and olive oil?
- What folded pizza pocket is filled with cheese meat and other ingredients?
- What appetizer consists of grilled bread topped with diced tomatoes garlic and basil?
- What staple of Italian cuisine comes in various shapes and is often served with sauce?
Down
- What pasta dish is coated in a creamy sauce made from butter and Parmesan cheese?
- What Milanese specialty features braised veal shanks served with gremolata?
- What Italian dry-cured ham is often served thinly sliced as an appetizer?
- What Italian-style ice cream is known for its rich and creamy texture?
- What dumplings are typically made from potatoes and served with sauce or butter?
- What hearty vegetable soup is a classic Italian comfort food?
- What type of bread is known for its rustic chewy crust and open crumb structure?
- What iconic Italian dish consists of a thin crust topped with tomato sauce and cheese?
- What dish is made by layering sheets of pasta with cheese and meat or vegetables?
20 Clues: What hearty vegetable soup is a classic Italian comfort food? • What salad combines tomatoes fresh mozzarella basil and olive oil? • What Italian-style ice cream is known for its rich and creamy texture? • What Italian dry-cured ham is often served thinly sliced as an appetizer? • What creamy rice dish is often cooked with broth and various ingredients? • ...
Food Flavours 2024-03-05
Across
- The addition of soy sauce gives the dish a nice _______ flavor.
- "I like my coffee _______." "Really, no cream or sugar?!"
- The soup was so ______ I couldn't finish it; it needed more salt.
- The burgers were _______ and dripping with oil.
- I have a major weakness for anything ________, especially cake.
- I love the taste of ______ food but it’s not good for my blood pressure.
- A glass of cold water is so ________ on a hot day.
- Indian and Mexican food is known for being _______.
- I love snacking on ________ foods like chips.
Down
- The salsa was too ______ for my taste; I prefer it to be spicier.
- Avocado is a healthy, ________ food to have in your diet.
- The dark chocolate had a slight ______ taste to it.
- I prefer _______ dishes over sweet ones.
- My face always puckers whenever I eat something too _______.
- Don’t leave cereal in milk for too long; it will get _______.
- The pizza from that new place is incredibly _______.
- The cheese has a ______ flavor that stands out.
- The caramel in the chocolate made it nice and _______ .
- ________ fish is an excellent source of omega 3 and protein.
19 Clues: I prefer _______ dishes over sweet ones. • I love snacking on ________ foods like chips. • The burgers were _______ and dripping with oil. • The cheese has a ______ flavor that stands out. • A glass of cold water is so ________ on a hot day. • The dark chocolate had a slight ______ taste to it. • Indian and Mexican food is known for being _______. • ...
Food Vocabulary 2024-03-18
19 Clues: Värd • Nota • Karaff • Dricks • Dessert • Servett • Förrätt • Bestick • Formell • Bordsduk • Ätpinnar • Gästfrihet • Underlägg (glas) • course Huvudrätt • Underlägg (tallrik) • Bestick och köksredskap • helpings Andra portioner • Regler för hur man uppför sig • Ett lands eller en regions mat och matlagningsstil
Bible Food 2024-06-02
22 Clues: John 6:9 • Luke 11:3 • Ruth 2:14 • Luke 11:42 • Judges 7:13 • Numbers 6:3 • Judges 4:19 • Ezekiel 4:9 • Ezekiel 4:9 • Psalm 19:10 • Numbers 11:5 • Numbers 11:5 • Isaiah 28:25 • Isaiah 28:25 • Numbers 13:23 • Matthew 23:23 • Genesis 43:11 • Matthew 13:31 • Psalm 78:24,25 • 1 Samuel 25:18 • 1 Timothy 5:23 • Deuteronomy 8:8
1.2 Food Chains/Food Webs 2022-09-27
Across
- An organism that feeds on organisms that are still living
- eat producers
- An organism's particular role in an ecosystem, or how it makes its living.
- a carnivore that feeds on the bodies of dead organisms
- an organism that eats other organisms
- A community of organisms where there are several interrelated food chains
- Green pigment in plants that absorbs light energy used to carry out photosynthesis
- an animal or plant that nourishes and supports a parasite
- An animal that hunts other animals for food
- an organism that is killed and eaten by another organism
Down
- Is the feeding level in a food chain or web
- An animal that eats both plants and animals
- eat primary consumers
- An organism that breaks down wastes and dead organisms
- An animal that eats only animals.
- Plants use the sun's energy to convert water and carbon dioxide into sugars
- A animal that eats only plants.
- An organism that can make its own food
- A series of steps in which organisms transfer energy by eating and being eaten
19 Clues: eat producers • eat primary consumers • A animal that eats only plants. • An animal that eats only animals. • an organism that eats other organisms • An organism that can make its own food • Is the feeding level in a food chain or web • An animal that eats both plants and animals • An animal that hunts other animals for food • ...
Food Glorious Food! 2022-06-12
Across
- A bird that people eat for their protein.
- A place you can go to get food and have a nice evening.
- A type of fruit that is red, but you don't put in your fruit salad.
- This green ball comes from the Belgian Capital.
- A liquid we drink that comes from a cow.
Down
- Something you use to scoop icecream or soup.
- Meat that has been cut down in small pieces, used for hamburgers.
- The meal you eat around noon.
- When you go to a restaurant, you go out for ...
- A yellow fruit that is curved.
- The first meal of the day
11 Clues: The first meal of the day • The meal you eat around noon. • A yellow fruit that is curved. • A liquid we drink that comes from a cow. • A bird that people eat for their protein. • Something you use to scoop icecream or soup. • When you go to a restaurant, you go out for ... • This green ball comes from the Belgian Capital. • ...
Food chain and food web 2022-01-23
Across
- Feeding relationship between organism
- Zoo is an example of ____ ecosystem
- Interconnection of a few food chain
- A few populations of a different species in one habitat
- Producers undergo ___ through sunlight and chlorophyll
- The energy in a food chain loss to the surroundings through defecation, _____ and heat.
- ____ is released by the producers in the environment.
- Combination of biotic and physical environment
- The interdependence between living and non-living components is a ___ ecosystem
- Home for the organism
- ___ is transferred from one organism to another in a food chain
Down
- A group of same species organisms live in the same habitat
- Fungi and bacteria
- Air, humidity, water and soils
- Each species in the ecosystem has their own __.
- Breaking down of dead organisms into nutrients
- A group of organisms that can interbreed
- Algae and ___ are producers in the aquatic ecosystem
- A ___ consumer will be located on top of the pyramid of number
19 Clues: Fungi and bacteria • Home for the organism • Air, humidity, water and soils • Zoo is an example of ____ ecosystem • Interconnection of a few food chain • Feeding relationship between organism • A group of organisms that can interbreed • Breaking down of dead organisms into nutrients • Combination of biotic and physical environment • ...
Food chains and Food webs 2022-02-08
Across
- percent the amount of energy passed on to the next trophic level
- all members of one species in particular area
- an organism that only eats producers
- primary source of energy for the ecosystems
- web several overlapping food chains linked together
- indicate the direction of the energy flow
- chain where organisms eat other organisms for energy
- an organism that makes its own food
- an organism hunts other organisms for energy
- an organism that eats dead organisms
Down
- an organism that breaks down dead decaying organisms
- consumers an organism that eat secondary consumers mostly carnivores or top predators
- an organism that is hunted
- an organism that eats both plants and animals
- process where plants make their own food
- an organism that eat only meat
- pyramid a diagram that shows the flow of energy from one tropic level to the next
- an organism that ears other organisms for energy
- consumer an organism that consumes producers
- consumer an organism that consumes primary consumers, usually they are omnivores
20 Clues: an organism that is hunted • an organism that eat only meat • an organism that makes its own food • an organism that only eats producers • an organism that eats dead organisms • process where plants make their own food • indicate the direction of the energy flow • primary source of energy for the ecosystems • consumer an organism that consumes producers • ...
Food Chains and Food Webs 2023-11-13
Across
- a graphical portrayal of biomass present in a unit of the territory of different trophic levels
- position in the food chain
- animal that doesn't produce its own food but feeds on the nutrients from other organic carbon
- an organism that feeds on both plants and meat
- the exchange of oxygen and carbon dioxide
- an animal that is being hunted by another animal
- association between organisms of two different species in which each benefits
- gram-negative, facultative anaerobic, rod-shaped, coliform bacterium that is found in the low intestine of warm animals
- An order that shows which organism eats something
- The organelle where photosynthesis occurs
- multiple food chains put together
Down
- an association between two organisms in which one benefits and the other derives neither benefit nor harm
- A plant that produces its own food
- an antibiotic that treats infections caused by disease
- how a plant breathes
- something that produces its own food
- organisms that are too small to be seen without using a microscope
- something that only eats plants
- an animal that hunts
19 Clues: how a plant breathes • an animal that hunts • position in the food chain • something that only eats plants • multiple food chains put together • A plant that produces its own food • something that produces its own food • the exchange of oxygen and carbon dioxide • The organelle where photosynthesis occurs • an organism that feeds on both plants and meat • ...
Penpalschools Food 2022-03-07
Across
- South African fast food chains with Chicken
- red fruit imported from America
- seed used in Northern Europe cuisine
- cake associated with US culture
- so is the meat we eat in Asia
- a cabbage based soup
- a starchy corn based dough
- dish usually associated with Asia
- markets you can find in Far East countries
- so is the price of fast food
- beets and cabbage are common in this country
- corn-based dish
Down
- the largest pizza chain in Scandinavia
- religion that prohibits eating pork
- country located on the Eastern coast of Africa
- people who move goods from country to country
- fruits like olives, pomegranates, figs, and dates
- so are called countries in Northern Europe
18 Clues: corn-based dish • a cabbage based soup • a starchy corn based dough • so is the price of fast food • so is the meat we eat in Asia • red fruit imported from America • cake associated with US culture • dish usually associated with Asia • religion that prohibits eating pork • seed used in Northern Europe cuisine • the largest pizza chain in Scandinavia • ...
Food Vocabulary 2022-03-10
Across
- pizza is divided in...
- chickens lay these
- you can eat or drink this
- sugary taste
- cows produce this
- milk cheese yogurt
- fruit used for breakfast juice
- used to cut
Down
- very bad taste
- instructions how to prepare something to eat
- not good for your body
- used to eat soup
- good for your body
- vegetarians don't eat this
- very good taste
- chili hot sauce
- cook in the oven
- are red green or yellow
18 Clues: used to cut • sugary taste • very bad taste • very good taste • chili hot sauce • used to eat soup • cook in the oven • cows produce this • good for your body • chickens lay these • milk cheese yogurt • pizza is divided in... • not good for your body • are red green or yellow • you can eat or drink this • vegetarians don't eat this • fruit used for breakfast juice • ...
Food Vocab 2021-11-16
Spanish food 2022-03-18
18 Clues: sal • ajo • maiz • coco • yuca • azucar • chiles • harina • cebolla • pescado • guayaba • pimienta • mariscos • frijoles • aguacate • oil-el aceite • delicious-riquisimo\a • plantain-el platano verde
Food Chemistry 2022-03-21
Across
- Bacteria and fungi are ______________ that can cause food spoilage.
- Sodium ____________ is an alkali.
- The chemical process that occurs when an acid and alkali reacts.
- The process where food like cucumbers are placed in vinegar to lower the pH.
- The process of applying oil on iron to prevent rusting.
- To prevent rusting, a piece of iron can be plated with _______.
- ________ acid is the acid found in our stomachs.
- Universal indicator turned purple when added to solution X. Solution X is ___________.
- Rust forms when iron reacts with water and ______
- Carbon dioxide is produced when an acid reacts with a/ an _____________ .
Down
- The physical separation process that separates water from salt water.
- The medicine used to relieve gastric pain.
- The process where food is heated and quickly cooled to kill microbes and extend the shelf life
- Water is used to dissolve salt. Water is a ________________
- __________ is a metal
- The gas that causes a lighted splint to extinguish with a 'pop' sound.
- Carbon dioxide can be identified by bubbling the gas through ____________.
- Chemical reactions will always result in the formation of _____ products
18 Clues: __________ is a metal • Sodium ____________ is an alkali. • The medicine used to relieve gastric pain. • ________ acid is the acid found in our stomachs. • Rust forms when iron reacts with water and ______ • The process of applying oil on iron to prevent rusting. • Water is used to dissolve salt. Water is a ________________ • ...
FOOD SAFTEY 2015-02-26
Across
- Don’t leave food out for longer than?
- Hamburgers must be cooked until at least 75°C in the centre?
- Where should you defrost frozen food?
- A type of bacteria found in raw meats, poultry, eggs. etc.
- At what temperature should cold food be kept to slow down the growth of bacteria
- What's the name of the range between (4°C to 60°C)?
- Using a __________ _______ can help aide against bacteria.
- Unclean hands _________ food.
- How long should you wash your hands in warm, soapy water to send bacteria?
Down
- What is the food law, that says to never defrost food at room temperature?
- When is bacteria growth most active?
- What's the best way to prevent food borne illnesses?
- Changing dishcloths everyday helps avoid what?
- The correct temperature of a fridge.
- A type of bacteria found in deli foods, lunch meats,etc.
- At what age do you introduce nuts to infants?
- When eating out return any _________ food.
- At what temperature does bacteria growth stops?
18 Clues: Unclean hands _________ food. • When is bacteria growth most active? • The correct temperature of a fridge. • Don’t leave food out for longer than? • Where should you defrost frozen food? • When eating out return any _________ food. • At what age do you introduce nuts to infants? • Changing dishcloths everyday helps avoid what? • ...
Professions Food 2015-01-21
18 Clues: lasis • siers • ārsts • tuncis • dārzeņi • jogurts • zobārsts • burgeris • mehāniķis • pārdevējs • frizieris • sekretāre • elektriķis • santehniķis • sviestmaize • frī kartupeļi • veterinārārsts • kravas mašīnas šoferis
Food logistics 2015-10-14
18 Clues: ilość • badać • wpływ • świeży • jakość • usuwać • poobijany • wilgotność • zepsuć się • kod kreskowy • magazynowanie • metka, metkować • zmiana, różnica • okres trwałości • łatwo psujący się • obsługa, przeładunek • kurczyć się, marszczyć • skażenie, zanieczyszczenie
Food Crossword 2016-07-05
Across
- Think about iPhones, iPads and iPods.
- Kids love to eat it especially in summer.
- What does “strawberry” mean in German?
- What is ketchup made of?
- What do Minions always want to eat?
- Popeye gets strong, when he eats…
- An orange vegetable. Rabbits love to eat it.
- A green vegetable is called...
- Muslims don´t eat...
- A yellow and sour fruit.
Down
- …helps to make the muscles of you intestines work efficiently.
- A fruit growing on palm trees.
- A British cook is named...
- A drink that contains much sugar.
- Looks like a green cauliflower.
- A Mineral that makes your bones and teeth strong.
- Can be eaten raw or used for making wine.
- Comes out of the udder.
18 Clues: Muslims don´t eat... • Comes out of the udder. • What is ketchup made of? • A yellow and sour fruit. • A British cook is named... • A fruit growing on palm trees. • A green vegetable is called... • Looks like a green cauliflower. • A drink that contains much sugar. • Popeye gets strong, when he eats… • What do Minions always want to eat? • Think about iPhones, iPads and iPods. • ...
Food science 2022-12-13
Across
- how a food feels in the mouth
- means living
- Hepatitis in water
- 145 Fahrenheit
- Cryptosporidium and Cyclospora in water and produce
- related to the sense of smell
- Crunchy foods need to sound crunchy
- a toxic substance that is produced naturally,is added intentionally or unintentionally
- Substance that are easily changed into vapor
Down
- preconceived notions
- commodities offered for sale
- bacteria,viruses,parasites
- making something impure or unsuitable by contact with something unclean
- make sure the fruits or vegetables are split up
- distinctive quality that comes from a food’s unique blend
- sanitizers,pesticides,antibiotics
- decorative arrangement
- bone,rocks,metal
- tender or dry
- set of methods and procedures for preparing, cooking and presenting food.
20 Clues: means living • tender or dry • 145 Fahrenheit • bone,rocks,metal • Hepatitis in water • preconceived notions • decorative arrangement • bacteria,viruses,parasites • commodities offered for sale • how a food feels in the mouth • related to the sense of smell • sanitizers,pesticides,antibiotics • Crunchy foods need to sound crunchy • Substance that are easily changed into vapor • ...
FOOD CROSSWORD 2020-10-08
Across
- a meal that is eaten in the middle of the day.
- an aquatic animal that we get from sea or river.It can be served as food.
- list of items you need to cook a dish.
- to cook in an oven.
- a type of food made from mixture of flour,eggs and water dough,such as spaghetti.
- the last meal of the day that is usually eaten in the evening or at night.
- flesh or other parts of animals used as food such as pork, beef, etc.
- the clear liquid that has no color, taste or smell and it’s essencial to our lives.
- aromatic vegetable products ( such as pepper, oregano or ginger) used to season or flavor foods.
- how food or drink tastes(such as sweet,bitter,
Down
- a sweet food that is very popular in birthday parties.
- herbaceous plant ( like lettuce or carrot) that is usually eaten as part of a meal.It’s also used to make salad.
- style of cooking, manner of preparing food.
- the meat of this bird can be cooked, roasted or fried.
- to cook in water.
- the first meal of the day especially when taken in the morning.
- a sweet dish that is usually eaten after a meal.
- instructions on how to prepare food.
18 Clues: to cook in water. • to cook in an oven. • instructions on how to prepare food. • list of items you need to cook a dish. • style of cooking, manner of preparing food. • a meal that is eaten in the middle of the day. • how food or drink tastes(such as sweet,bitter, • a sweet dish that is usually eaten after a meal. • a sweet food that is very popular in birthday parties. • ...
Food Chain 2020-12-02
Across
- The common temperature zone and moisture pattern of a given area
- An organism that decomposes organic material/dead matter
- Nonliving things in an ecosystem
- Bottom of the energy pyramid, making their own food
- Eats only plants and other vegetation
- Process by which a plant makes food from sun, carbon dioxide, and water
- A community of interacting organisms within a certain biome.
- The representation of the energy flow within an ecosystem
Down
- A gas plants use to produce their own food, along with sunlight and water
- Eats either herbivores or other plant sources
- Highest level of consumers
- An herbivore
- Living things in an ecosystem
- Eats only meat
- Eats usually other consumers/carnivores
- eats both plants and animals
- Chain or system in which organisms are dependent on the previous one as a food source
- A large area occupied by certain plants and animals, dependent upon the climate
- A gas living organisms need to survive
19 Clues: An herbivore • Eats only meat • Highest level of consumers • eats both plants and animals • Living things in an ecosystem • Nonliving things in an ecosystem • Eats only plants and other vegetation • A gas living organisms need to survive • Eats usually other consumers/carnivores • Eats either herbivores or other plant sources • ...
FOOD REVISIONS 2021-04-27
Across
- makes you want to eat the food
- a dairy savory specialty. French people love it
- an Italian dish, with tomato sauce and mozzarella
- an adjective to describe vegetables and produce
- a person who cooks food at a restaurant
- a red root vegetable, often eaten in salads/soups
- a person who sells food in a food truck
- a long green and white winter vegetable
- a person coming from a different country
- crispy, like in peanut butter or granola
Down
- very good and tasty
- food with lots of spices or chili
- a meat inside a hotdog
- not hard, but smooth, and agreeable to eat
- a New York dessert specialty
- the list of dishes you can order
- a big "car" where you can sell food
- a dish from Indian origin, with lots of spices
18 Clues: very good and tasty • a meat inside a hotdog • a New York dessert specialty • makes you want to eat the food • the list of dishes you can order • food with lots of spices or chili • a big "car" where you can sell food • a person who cooks food at a restaurant • a person who sells food in a food truck • a long green and white winter vegetable • ...
Food Discussion 2016-11-28
Across
- Japanese raw fish.
- A thick, heavy, and rich sauce usually used in western cooking on meat dishes.
- Hawaiian buns with meat inside; Like a Hombow.
- Fried rice with luncheon meat.
- Lamb, sheep, or goat meat.
- Hawaiian version of raw fish marinated in a sauce (usually soy-sauce).
- Old lamb, sheep, or goat meat.
- A Hawaiian dish with rice, hamburger patties, eggs, and gravy.
- Japanese fish over rice.
Down
- A Hawaiian dish made of Macaroni, oil, mayonnaise, and sometimes tuna.
- A Native Hawaiian dish made from juicy pulled pork slowly cooked over a fire.
- Hawaiian to-go / take-away lunches that have rice, a meat dish like BBQ, macaroni salad, and is delicious.
- A Hawaiian appetizer resembling Sushi or Onigiri but uses luncheon meat.
- A stick used to stab through meats or vegetables and is grilled or barbecued.
- A Gerund for the verb, to mean something.
- To put something in water or another liquid for a long time.
- The opposite of thin.
- A Chinese white bread sometimes stuffed with meat or other ingredients inside.
18 Clues: Japanese raw fish. • The opposite of thin. • Japanese fish over rice. • Lamb, sheep, or goat meat. • Fried rice with luncheon meat. • Old lamb, sheep, or goat meat. • A Gerund for the verb, to mean something. • Hawaiian buns with meat inside; Like a Hombow. • To put something in water or another liquid for a long time. • ...
Food Chains 2019-05-07
Across
- the newest glgapagos island
- big, slow creatures on the Galapagos
- how some islands are formed
- an animal that only eats meat
- something that eats the previous thing in the food chain
- what we are looking at in science this week
- the seashorse shaped Galapagos island
- an animal that only eats plants
Down
- an animal that is eaten by other animals
- an animal that eats meat and plants
- a water and land reptile
- islands in the middle of the sea
- a bird with huge wings
- an animal that eats other animals
- something that makes its own food
- top of the food chain
- this kind of bird comes in all shapes and sizes!
- what the arrow means in a food chain
18 Clues: top of the food chain • a bird with huge wings • a water and land reptile • the newest glgapagos island • how some islands are formed • an animal that only eats meat • an animal that only eats plants • islands in the middle of the sea • an animal that eats other animals • something that makes its own food • an animal that eats meat and plants • big, slow creatures on the Galapagos • ...
Philadelphia Food 2019-08-13
Across
- Fishtown Vietnamese
- Queen Village seafood
- Cozy Fitler Sq Italian BYOB
- E Passyunk Filipino
- Fishtown butcher shop
- Italian served with an open kitchen and garden seating
- Center City Mediterranean joint set in a chic, compact space
- Fishtown restaurant serving Lebanese, ranked #1 in the city
- Michael Solomonov's Israeli restaurant
Down
- Charming coffee shop with basement sushi
- South Philly BBQ
- South Philly lamb tacos
- Neighborhood cafe in Queen Village serving comfort food
- Philly's premier vegan restaurant
- Spanish Tapas
- Nick Elmi cooks at this Passyunk French inspired BYOB
- Simply decorated Dutch-Scandinavian restaurant
- Broad St. Italian
18 Clues: Spanish Tapas • South Philly BBQ • Broad St. Italian • Fishtown Vietnamese • E Passyunk Filipino • Queen Village seafood • Fishtown butcher shop • South Philly lamb tacos • Cozy Fitler Sq Italian BYOB • Philly's premier vegan restaurant • Michael Solomonov's Israeli restaurant • Charming coffee shop with basement sushi • Simply decorated Dutch-Scandinavian restaurant • ...
Pet Food 2023-11-03
Across
- discarded organic materials produced from the raising of plants and animals
- any substance that a living creature's body breaks down to support life
- break down (food) in the digestive system into substances that can be absorbed and used by the body
- _____________ daily allowances
- group of compounds which are essential for normal growth and nutrition and are required in small quantities
- the way that ingredients are listed are based on decreasing __________
- must be offered fresh daily
- nutrients are present in the correct proportions to each other and to the dietary calories
- the process of providing or obtaining the food necessary for health and growth
- very overweight
Down
- means that the diet contains all the required nutrients
- person who studies or is an expert in nutrition
- biologically appropriate raw food
- the nutrient profile found on the back of the bag or can
- is an off-site process that uses heat to convert animal carcasses into safe, pathogen-free feed protein
- individual who started the first commercial dog food
- chicken, lamb, fish meal, and beef
- Association of American Feed Control Officials
18 Clues: very overweight • must be offered fresh daily • _____________ daily allowances • biologically appropriate raw food • chicken, lamb, fish meal, and beef • Association of American Feed Control Officials • person who studies or is an expert in nutrition • individual who started the first commercial dog food • means that the diet contains all the required nutrients • ...
Food textures 2023-12-13
Across
- Dense and weighty texture, opposite of light textures, often substantial and filling.
- Firm and brittle texture, often making a cracking or snapping sound when bitten.
- Dense and viscous, often referring to liquids or semi-liquids.
- Easily breaking into small fragments or crumbs when handled.
- Difficult to chew or cut due to its firmness and resistance.
- Even and consistent texture without any lumps or roughness.
- Texture coated or filled with oily or fatty substances.
- Having a high moisture content, often with a liquid-like consistency.
Down
- Smooth and soft texture reminiscent of velvet fabric.
- Requiring a lot of chewing due to its elasticity and resistance.
- Producing a loud noise when bitten due to its crispy and hard texture.
- Texture containing small, coarse particles, often felt on the teeth.
- Tending to adhere to surfaces, often due to high sugar or moisture content.
- Uneven texture characterized by small, irregular solid pieces or bumps.
- Smooth and rich texture, similar to cream or thick liquid.
- Easily yielding to pressure or bite, opposite of hard.
- Texture characterized by its airy, fluffy, or not dense quality.
- Firm and difficult to break or cut with the teeth.
18 Clues: Firm and difficult to break or cut with the teeth. • Smooth and soft texture reminiscent of velvet fabric. • Easily yielding to pressure or bite, opposite of hard. • Texture coated or filled with oily or fatty substances. • Smooth and rich texture, similar to cream or thick liquid. • Even and consistent texture without any lumps or roughness. • ...
Food vocab 2023-11-21
Food Systems 2024-09-20
Across
- This is when the produce we grow is sold or shared with others. For example, our farm could sell fresh vegetables to people or give them to the school kitchen.
- Our plants need to be moved from our hydroponic farm to the school cafeteria. We make sure the food is moved safely, so it stays clean and fresh.
- The fruits or vegetables are ready to be picked and eaten!
- When harmful germs accidentally move from one thing to another, which can make people sick.
- How food looks, smells, and tastes.
- A natural material made from coconut shells that can be used instead of soil for growing plants without harming the environment
- Planting seeds in the ground to grow new plants.
- This means growing the fruits and vegetables. On our hydroponic farm, we use water and nutrients to help the plants grow, which is how we "produce" our food.
- A small, young plant that has grown from a seed.
Down
- This is when the produce is prepared or changed before we eat it. For example, washing, cutting, or cooking vegetables is part of processing.
- This means eating the fruits and vegetables we grow. When we enjoy a salad made with lettuce from our hydroponic farm, that’s consumption!
- fruits and vegetables that come from plants, like tomatoes, lettuce, and strawberries. In you school’s hydroponic farm, produce is grown without soil, using water and nutrients to help the plants grow.
- All the steps we take to grow food on our hydroponic farm, move it to where people can buy it, and finally eat it!
- Stands for "Good Agricultural Practices"
- A young plant that is grown in a small amount of soil in its own container.
- When someone gets sick from eating food that has germs or bad stuff in it. These germs can make your stomach hurt, give you a fever, or make you feel really tired. It's like getting a tummy ache because the food wasn’t clean or safe to eat.
- Keeping food clean and safe to eat by following rules that stop harmful germs or chemicals. from getting into it.
- food that looks good and tastes great has high quality.
18 Clues: How food looks, smells, and tastes. • Stands for "Good Agricultural Practices" • Planting seeds in the ground to grow new plants. • A small, young plant that has grown from a seed. • food that looks good and tastes great has high quality. • The fruits or vegetables are ready to be picked and eaten! • ...
Food Safety 2014-10-03
Across
- The color of the cutting board for vegetables.
- food intolerances are more common in children
- What bac stands for in "fightbac"
- Food should not spend more than four hours in this.
- vomiting fever diarrhea nausea are all symptoms of.
- The most common food poisoning organism in the U.S
- Its very bad to eat food when it is ______.
- used to make bread and beer.
- You should always________ your area after you have finished cooking
Down
- meat and dairy products are _______ foods.
- this organization teaches you to chill clean separate cook your food.
- is a reaction to chemicals in foods.
- symptoms of this can be itching swelling rash etc
- are relatively rare.
- all meat should be cooked at least to an internal temperature of 175______ Celsius.
- you should always ______ your food to prevent cross contamination
- Your food preparing area should always be _______
- This is very common on bread after it has spoiled
18 Clues: are relatively rare. • used to make bread and beer. • What bac stands for in "fightbac" • is a reaction to chemicals in foods. • meat and dairy products are _______ foods. • Its very bad to eat food when it is ______. • food intolerances are more common in children • The color of the cutting board for vegetables. • symptoms of this can be itching swelling rash etc • ...
Food Safety 2014-09-24
Across
- used to shoot adrenalin into victims of anaphylaxis
- occurs mainly in the intestine; food poisoning
- when food is brought above this many degrees, bacteria starts to die
- one of the six things bacteria needs to grow
- grows on improperly sterilized canned meats
- the suggested colour for a cutting board used to only cut raw meat
- is of the most concern out of the main micro-organisms
- can go many days without showing any symptoms
- people with an intolerance to lactose should not consume this
- a sign of an illness
Down
- do this with raw and cooked foods in the fridge
- you need to do this to cold foods to stop the growth of bacteria
- place this in different places of food to ensure even cooking
- the temperature range where bacteria grows the most rapidly
- does not kill bacteria
- effect mostly younger children
- one of the six things bacteria needs to grow
- can lead to collapse or death
- do this to kill bacteria
19 Clues: a sign of an illness • does not kill bacteria • do this to kill bacteria • can lead to collapse or death • effect mostly younger children • grows on improperly sterilized canned meats • one of the six things bacteria needs to grow • one of the six things bacteria needs to grow • can go many days without showing any symptoms • occurs mainly in the intestine; food poisoning • ...
Food Safety 2014-10-13
Across
- Can be spread from person to food
- People can have a tolerance
- Never overstock
- Always use a clean
- To cheak the temperature of the inside of food
- Some people may have
- The transfer of bacteria from one surface to another
- Do this to food in a fridge
- You can contract this from eating Raw Beef
Down
- Always do this to prep areas after preparing food
- Make sure to cook all the way through
- Will grow Rapidly in Danger zone
- Undercooked food can result in
- This happens to bacteria when put in the fridge
- Always wash before preparing food
- 5C to 60C degrees
- Can grow on stale bread
- You can contract this from eating Raw Chicken
18 Clues: Never overstock • 5C to 60C degrees • Always use a clean • Some people may have • Can grow on stale bread • People can have a tolerance • Do this to food in a fridge • Undercooked food can result in • Will grow Rapidly in Danger zone • Can be spread from person to food • Always wash before preparing food • Make sure to cook all the way through • ...
FOOD FUN! 2015-06-16
Across
- A dessert quiche.
- An thai dish made with noodles and nuts.
- Chicken noodle ____.
- A square pancake.
- A greasy, fatty breakfast snack made out of pig.
- Melon of water.
- An icy sherbet.
- Tea time and B_s_u_t_.
- Monkeys love this yellow fruit.
Down
- I have an eye and I rhyme with tomato...who am I?
- A cake in a pan.
- A female warlock at the beach.
- Looks like a tree.
- Fried squid.
- A green lemon.
- Lays eggs.
- T-bone _____.
- LUCKY CHARMS, FROOT LOOPS, FROSTED FLAKES!
18 Clues: Lays eggs. • Fried squid. • T-bone _____. • A green lemon. • Melon of water. • An icy sherbet. • A cake in a pan. • A dessert quiche. • A square pancake. • Looks like a tree. • Chicken noodle ____. • Tea time and B_s_u_t_. • A female warlock at the beach. • Monkeys love this yellow fruit. • An thai dish made with noodles and nuts. • LUCKY CHARMS, FROOT LOOPS, FROSTED FLAKES! • ...
food safety 2015-09-29
Across
- always wash your hands before cooking
- “the ____ zone”
- ______ the cooked food from the raw
- she cut the carrots with a ______
- brr
- you put the perishable foods in the ___
- check the ___ of the meat before eating
- a conductor for heat
- board she cut the veggies on the ______
Down
- you ____ the produce before eating
- she cooked the chicken in the
- he had a peanut _____
- use a ______ cleaner for counters
- __ is on your hands before you wash them
- you let the dishes air-
- the counter was _________
- wash the dishes in hot-____ water
- when you make a meal you ______ it
18 Clues: brr • “the ____ zone” • a conductor for heat • he had a peanut _____ • you let the dishes air- • the counter was _________ • she cooked the chicken in the • use a ______ cleaner for counters • she cut the carrots with a ______ • wash the dishes in hot-____ water • you ____ the produce before eating • when you make a meal you ______ it • ______ the cooked food from the raw • ...
food safety 2019-10-06
Across
- A synonym for thaw
- Must be done before and after preparing food
- Food poisoning microorganisms can also be called
- A serious disease for pregnant women, newborns and adults with weakened immune systems
- Foods with an expiry date
- This bacteria produces a toxin that causes vomiting shortly after being ingested
- Eggs should be kept where in the fridge?
- You should keep at a temperature of -18oC
- You use it to put out small fires
- Synonym for souse
Down
- You should keep at a temperature of 3oC
- You must wear these when you have an open sore or cut
- What is it called when your food is in the temperature range of 5oC-60oC
- Most common cause of diarrhea in the USA
- Cooked meat should be stored on the…
- A bacteria that can produce a deadly toxin
- A life threatening illness that can prevent breathing muscles from moving air in and out of the lungs.
- A term you should know that will help with food borne illnesses
18 Clues: Synonym for souse • A synonym for thaw • Foods with an expiry date • You use it to put out small fires • Cooked meat should be stored on the… • You should keep at a temperature of 3oC • Most common cause of diarrhea in the USA • Eggs should be kept where in the fridge? • You should keep at a temperature of -18oC • A bacteria that can produce a deadly toxin • ...
Describing Food 2020-03-19
Across
- uncooked
- yoghurt
- opposite of spicy
- smoothie
- gum
- that chocolate cake was really _____ omg I don't think I can get up
- friend of bland
- dark chocolate
- opposite of tender
Down
- ready to eat fruit
- crackers
- juice without pieces
- opposite of fresh
- delicious
- eggs like Hussein Bolt
- teabag for 20 minutes = _____tea
- McDonalds
- not salty but...
18 Clues: gum • yoghurt • uncooked • crackers • smoothie • delicious • McDonalds • dark chocolate • friend of bland • not salty but... • opposite of fresh • opposite of spicy • ready to eat fruit • opposite of tender • juice without pieces • eggs like Hussein Bolt • teabag for 20 minutes = _____tea • that chocolate cake was really _____ omg I don't think I can get up
Food Containers 2021-02-05
19 Clues: Of Tea • Of Soda • Of Milk • Of Wine • Of Eggs • Of Soup • Of Pizza • Of Bread • Of Chips • Of Beans • Of Cereal • Of Grapes • Of Coffee • Of Crackers • Of Ice Cream • Of Tooth Paste • Of Orange Juice • Of Strawberries • Of Peanut Butter
Describing food 2020-12-01
Across
- I forgot I was baking and when I checked the oven my cookies were ___________.
- I prefer ___________ chocolate to milk chocolate.
- The meat is cooked for 40 minutes so it has a _________ skin
- __________ eggs are my favourite thing to have for breakfast.
- Pears and watermelon are usually very _________.
- Most fried foods are very __________.
- Dry roasted peanuts are very ________.
- _________ meat is a typical food in Mexico and the USA.
Down
- You must store butter in the fridge to stop it from going _________.
- People sometimes put ___________ cream on their pancakes.
- Yogurts and mousses have a ____________ texture.
- Almonds taste _____________ but they are good for you.
- My favourite food is mashed potatoes. I love its ________ texture!
- Those cookies were so ___________! There were crumbs everywhere.
- Freshly-baked cinnamon rolls are ____________ and delicious.
- Citrus fruits such as lemons are ______________.
- The burgers have a nice __________ flavour from the grill.
- The bananas you bought are ________. We need to eat them today.
18 Clues: Most fried foods are very __________. • Dry roasted peanuts are very ________. • Yogurts and mousses have a ____________ texture. • Pears and watermelon are usually very _________. • Citrus fruits such as lemons are ______________. • I prefer ___________ chocolate to milk chocolate. • Almonds taste _____________ but they are good for you. • ...
Food Safety 2017-09-22
Across
- to slow but not kill bacteria freeze below_____ Celsius
- Cook ______ to 160f to kill bacteria
- One of the five c's is _____________
- One of the five c's is _____________
- Food + ________ + heat = Bacteria Growth
- Always marinate foods in the ________
- One of the five c's is _____________
- Clean counters with a _____________
- when using cutting boards________your food
Down
- Check is one of the _______ c's
- Chill foods within______hours
- To _______ Bacteria heat foods to a minimum 160f-212f
- To avoid foods like carrots rolling on the cutting board place them ____ side down
- Discard __________items
- ___________is found in soft cheese, unpasteurized milk, hot dogs and deli meats
- 40f-140f is the___________
- if your meat has been anywhere near or been an animal you may get ________
- This type of bacteria form when foods were taken out of the oven uncooked
- ______ away bruised or damaged areas
- Always wash hands immediately to avoid contracting salmonella
20 Clues: Discard __________items • 40f-140f is the___________ • Chill foods within______hours • Check is one of the _______ c's • Clean counters with a _____________ • Cook ______ to 160f to kill bacteria • One of the five c's is _____________ • One of the five c's is _____________ • ______ away bruised or damaged areas • One of the five c's is _____________ • ...
FOOD CROSSWORD 2020-10-08
Across
- an aquatic animal that we get from sea or river.It can be served as food.
- instructions on how to prepare food.
- a sweet dish that is usually eaten after a meal.
- the first meal of the day especially when taken in the morning.
- a type of food made from mixture of flour,eggs and water dough,such as spaghetti.
- the meat of this bird can be cooked, roasted or fried.
- list of items you need to cook a dish.
- a sweet food that is very popular in birthday parties.
- a meal that is eaten in the middle of the day.
Down
- the last meal of the day that is usually eaten in the evening or at night.
- aromatic vegetable products ( such as pepper, oregano or ginger) used to season or flavor foods.
- flesh or other parts of animals used as food such as pork, beef, etc.
- the clear liquid that has no color, taste or smell and it’s essencial to our lives.
- to cook in an oven.
- how food or drink tastes(such as sweet,bitter,
- to cook in water.
- style of cooking, manner of preparing food.
- herbaceous plant ( like lettuce or carrot) that is usually eaten as part of a meal.It’s also used to make salad.
18 Clues: to cook in water. • to cook in an oven. • instructions on how to prepare food. • list of items you need to cook a dish. • style of cooking, manner of preparing food. • how food or drink tastes(such as sweet,bitter, • a meal that is eaten in the middle of the day. • a sweet dish that is usually eaten after a meal. • the meat of this bird can be cooked, roasted or fried. • ...
FOOD CROSSWORD 2020-10-08
Across
- a meal that is eaten in the middle of the day.
- a type of food made from mixture of flour,eggs and water dough,such as spaghetti.
- the first meal of the day especially when taken in the morning.
- list of items you need to cook a dish.
- a sweet food that is very popular in birthday parties.
- to cook in water.
- a sweet dish that is usually eaten after a meal.
- instructions on how to prepare food.
- flesh or other parts of animals used as food such as pork, beef, etc.
Down
- an aquatic animal that we get from sea or river.It can be served as food.
- how food or drink tastes(such as sweet,bitter,
- the meat of this bird can be cooked, roasted or fried.
- style of cooking, manner of preparing food.
- the last meal of the day that is usually eaten in the evening or at night.
- herbaceous plant ( like lettuce or carrot) that is usually eaten as part of a meal.It’s also used to make salad.
- the clear liquid that has no color, taste or smell and it’s essencial to our lives.
- to cook in an oven.
- aromatic vegetable products ( such as pepper, oregano or ginger) used to season or flavor foods.
18 Clues: to cook in water. • to cook in an oven. • instructions on how to prepare food. • list of items you need to cook a dish. • style of cooking, manner of preparing food. • how food or drink tastes(such as sweet,bitter, • a meal that is eaten in the middle of the day. • a sweet dish that is usually eaten after a meal. • the meat of this bird can be cooked, roasted or fried. • ...
Food categories 2018-11-29
18 Clues: tea • kave • borok • sorok • olajok • zsirok • fuszerek • edessegek • mososzerek • tejtermekek • uditoitalok • tesztafelek • kozmetikumok • edsitoszerek • szeszesitalok • tisztitoszerek • husiparitermekek • malomiparitermekek
Food Safety 2021-09-15
Across
- Not in its original form
- Used to check food temperature
- Sanitation
- Used when washing dishes
- Signal
- Spoils Easily
- Should be worn when cooking
- Where food is prepared
- Contaminated Water
Down
- where meats go on the buggy
- what would the temperatures 40 - 140 be called
- Raw meets/feces
- If you go to serve food and it was hot it should still be what
- Example of Chemical Hazard
- One of the ways to thaw food
- Anticipate
- This Virus is water born
- Example of Physical Hazard
18 Clues: Signal • Sanitation • Anticipate • Spoils Easily • Raw meets/feces • Contaminated Water • Where food is prepared • Not in its original form • Used when washing dishes • This Virus is water born • Example of Chemical Hazard • Example of Physical Hazard • where meats go on the buggy • Should be worn when cooking • One of the ways to thaw food • Used to check food temperature • ...
Food safety 2021-05-27
Across
- inflammation of the stomach and intestinal tract
- free from all living organisms
- drug used to destroy pathogenic bacteria
- chemical agent used for cleaning and disinfecting surfaces and equipment
- microscopic pathogens that multiply in living cells
- removal of dirt soil grease etc
- microscopic fungi
- handling, production preparation processing packaging storage transport distribution and sale of food
- destroys bacteria
Down
- food, good for human consumption
- prevents the growth of bacteria
- process to destroy living organisms
- agent used for killing microorganisms
- disease-producing organism
- poisons produced by pathogens
- symptom of gastroenteritis
- presence of objectionable matter in food
- period, period between infection and first signs of illness
18 Clues: microscopic fungi • destroys bacteria • disease-producing organism • symptom of gastroenteritis • poisons produced by pathogens • free from all living organisms • prevents the growth of bacteria • removal of dirt soil grease etc • food, good for human consumption • process to destroy living organisms • agent used for killing microorganisms • ...
Food science 2022-12-13
Across
- distinctive quality that comes from a food’s unique blend
- bone,rocks,metal
- means living
- bacteria,viruses,parasites
- how a food feels in the mouth
- sanitizers,pesticides,antibiotics
- Cryptosporidium and Cyclospora in water and produce
- Taste,Smell,sight,touch,sound
- 145 Fahrenheit
- Hepatitis in water
- set of methods and procedures for preparing, cooking and presenting food.
Down
- commodities offered for sale
- making something impure or unsuitable by contact with something unclean
- a toxic substance that is produced naturally,is added intentionally or unintentionally
- Substance that are easily changed into vapor
- make sure the fruits or vegetables are split up
- related to the sense of smell
- tender or dry
- preconceived notions
- decorative arrangement
20 Clues: means living • tender or dry • 145 Fahrenheit • bone,rocks,metal • Hepatitis in water • preconceived notions • decorative arrangement • bacteria,viruses,parasites • commodities offered for sale • related to the sense of smell • how a food feels in the mouth • Taste,Smell,sight,touch,sound • sanitizers,pesticides,antibiotics • Substance that are easily changed into vapor • ...
Food Trends 2023-02-22
18 Clues: fat • stop • chips • struggle • too heavy • with salt • what we eat • causing pain • eat too much • without sugar • cooked at home • 0.454 kilograms • bad for the health • McDonald's or Burger King • give food in a restaurant • that makes people fat easily • what is needed to make a hamburger • which makes you incapable of stopping
08 Food 2023-05-08
Across
- cut things into small pieces
- a kind of meat students always eat in canteen B
- a vegetable looks like an umbrella
- hot liquid made from vegetables and meat
- a sweet food made from fruit
- yellow food made from milk or cream
- things you use to drink water
- tinngs you use to eat
- a spice give flavor to sweet foods
- potato, onion, tomato
Down
- a drink which is black and bitter
- a soft white food made from sugar
- a black,gray or red powder that a bit spicy
- it tastes salty
- meat from pig
- an equipment you cook on
- a sticky food that is made by bees.
- a drink which is yellow
18 Clues: meat from pig • it tastes salty • tinngs you use to eat • potato, onion, tomato • a drink which is yellow • an equipment you cook on • cut things into small pieces • a sweet food made from fruit • things you use to drink water • a drink which is black and bitter • a soft white food made from sugar • a vegetable looks like an umbrella • a spice give flavor to sweet foods • ...
Food Hygiene 2023-05-29
Across
- makna dari sanitasi
- Apa warna talenan untuk menyiapkan ikan
- Memberikan pengobatan termasuk ke dalam usaha kesehatan
- Jika anda memotong ayam mentah dan kemudian membuat salad di talenan yang sama
- Dimana kontaminasi makanan dapat terjadi
- alat untuk melindungi tangan dari bahan pembersih chemical berbahaya
- suatu kondisi dimana tidak dada risiko dalam berkerja
- “AS a list of the dishes which are availabel To a customer merupakan pengertian dari
- alat pendeteksi kebakaran dalam gedung
Down
- Barang mana yang berpotensi menjadi kontaminan fisik
- prinsip prinsip dasar penataan dan pelayanan makanan adalah
- upaya kesehatan dan melindungi kebersihan subjek adalah
- jenis pengawetan makanan
- jenis sanitizer yang di gunakan untuk sterilisasi
- Apa yg menyebabkan bakteri tumbuh
- bagian yang memiliki tugas membuat minuman dan menyajikan minuman
- manfaat dari peran psikolog terhadap tamu dan karyawan
- faktor yg penting dalam melakukan cleaning
18 Clues: makna dari sanitasi • jenis pengawetan makanan • Apa yg menyebabkan bakteri tumbuh • alat pendeteksi kebakaran dalam gedung • Apa warna talenan untuk menyiapkan ikan • Dimana kontaminasi makanan dapat terjadi • faktor yg penting dalam melakukan cleaning • jenis sanitizer yang di gunakan untuk sterilisasi • Barang mana yang berpotensi menjadi kontaminan fisik • ...
Food banks 2023-09-28
Across
- lacking reliable access to a good amount of affordable, nutritious food
- They are not government funded
- Someone who works at a food bank centre is a...
- What people in need require but lack
- How Food banks gain the needs
- To give help to those in need
- a set of negative and often unfair beliefs that a society or group of people have about something
- being extremely poor/ in need of help
Down
- They give you a referral to a foodbank
- Food bank being donated to
- Voluntary help
- Being able to be part of a collective
- In order for foodbanks to work, they need people to...
- Charitable non-profit organisations and centres where people can access Food and Hygiene supplies when they are in Need
- you need to get this from your GP before you can go to a foodbank
- What people going to food banks need
- an urgent need for assistance in this case being for support
- Something not physical that people at foodbanks can receive
18 Clues: Voluntary help • Food bank being donated to • How Food banks gain the needs • To give help to those in need • They are not government funded • What people in need require but lack • What people going to food banks need • Being able to be part of a collective • being extremely poor/ in need of help • They give you a referral to a foodbank • ...
Yummy food! 2023-09-06
18 Clues: thé • sel • chou • café • pain • oeufs • jambon • frites • beurre • poivre • poisson • raisins • fromage • abricot • aubergine • champignon • petits pois • pommes de terre
Food crossword 2023-11-16
Across
- cut in thin pieces
- make a meal
- turn into shreds
- powdered spice with a deep orange-red colour
- cut in small pieces
- preapared food sold in a street for immediate consumptions
- meat of pig
- food taken from ocean
Down
- liquid provening of a cow
- a set of instructions for preparing a meal
- drink with gaz
- something delicious
- fluid made by bees
- meat of cow
- particular, unique
- add a liquid
- put something more
- when a food contain salt
18 Clues: make a meal • meat of cow • meat of pig • add a liquid • drink with gaz • turn into shreds • cut in thin pieces • fluid made by bees • particular, unique • put something more • something delicious • cut in small pieces • food taken from ocean • when a food contain salt • liquid provening of a cow • a set of instructions for preparing a meal • powdered spice with a deep orange-red colour • ...
Happy Food 2024-02-11
Across
- a common food to have at Xmas
- nuts are the most common one
- Can be fried or scrambled
- An essential mineral
- aka the sunshine vitamin
- a very important organ that controls all your organs
- swelling
Down
- You need fibre to keep it healthy
- Red berry that helps aid sleep
- Amino acid that helps produce serotonin
- Birds like them
- Found in foods like dark green's,eggs
- A feeling of being tired or awake
- Fatty oil found in fish
- a food many people are allergic to
- yellow food high in magnesium
- the main food in porridge
- Emotional state
18 Clues: swelling • Birds like them • Emotional state • An essential mineral • Fatty oil found in fish • aka the sunshine vitamin • Can be fried or scrambled • the main food in porridge • nuts are the most common one • a common food to have at Xmas • yellow food high in magnesium • Red berry that helps aid sleep • You need fibre to keep it healthy • A feeling of being tired or awake • ...
Food & Drink 2024-07-25
Fast Food 2023-12-21
Across
- Beef patty on a bun
- Food in an edible shell
- Small chicken pieces
- Condiment made with tomatoes
- Flour tortilla folded around a filling
- Tube used to drink with
- Fizzy drink
- Fried potato strips
- Small towel for your face and fingers
Down
- Two pieces of bread and filling
- Preserved cucumber
- Beef patty on a bun with cheese
- Knot shaped bread
- Sizzling strips
- Cakes with a hole
- Yellow condiment
- Red slices on a burger
- ___ rings
18 Clues: ___ rings • Fizzy drink • Sizzling strips • Yellow condiment • Knot shaped bread • Cakes with a hole • Preserved cucumber • Beef patty on a bun • Fried potato strips • Small chicken pieces • Red slices on a burger • Food in an edible shell • Tube used to drink with • Condiment made with tomatoes • Two pieces of bread and filling • Beef patty on a bun with cheese • ...
Food Preservation 2023-12-11
Across
- (UHT) pasteurization sterilizes completely (e.g., boxed milk).
- Carbon dioxide dissolves in a liquid under pressure, removing oxygen and bacteria.
- Foods stay edible for a long time. Started in the 1800s. Foods are first boiled and sealed, process destroy bacteria, but once opened, refrigeration is required.
- may alter taste and texture.
- then put in a vacuum to turn ice into vapor. Commonly used in instant coffee.
- Yeast produces alcohol, killing bacteria.
- Foods are first dried to kill bacteria. Once foods have moisture levels to proper levels
- Stops bacterial action, almost all foods can be refrigerated/frozen without significant taste or texture changes.
- Moisture removal with minimal taste change.
- Heating to a temperature where bacteria can't survive.
Down
- Slows bacterial action, extends food life to around a week.
- used for pickled cucumbers.
- be stored in airtight containers for a long time. Changes in taste and texture, but not necessarily negative.
- A preservation method where radiation kills bacteria without significant taste or texture changes.
- irradiated food can be stored without refrigeration. May prevent food poisoning, especially in meats.
- Ancient preservation method. Salt removes moisture, preventing bacterial growth.
- Preservation
- Uses salt and acid (e.g., vinegar) for preservation.
18 Clues: Preservation • used for pickled cucumbers. • may alter taste and texture. • Yeast produces alcohol, killing bacteria. • Moisture removal with minimal taste change. • Uses salt and acid (e.g., vinegar) for preservation. • Heating to a temperature where bacteria can't survive. • Slows bacterial action, extends food life to around a week. • ...
Food Idioms 2023-12-04
Across
- From A Rich Family
- Very Easy
- Energetic
- Necessities Or Main Points
- Dishonest Accounting
- Lazy Person
- Get Upset Over Something Insignificant Or About Something Irreversible
- Earn Money
- An Adored Person
Down
- An Important Person
- A Controversial Subject
- Be Really Nice To Someone
- An Intelligent Person
- Show Off
- Very Messy
- Meet Expectations
- A Troublesome Person
- High Pay For Minimal Work
18 Clues: Show Off • Very Easy • Energetic • Very Messy • Earn Money • Lazy Person • An Adored Person • Meet Expectations • From A Rich Family • An Important Person • Dishonest Accounting • A Troublesome Person • An Intelligent Person • A Controversial Subject • Be Really Nice To Someone • High Pay For Minimal Work • Necessities Or Main Points • ...
Healthy food 2024-04-17
Across
- Food rich in this nutrient, responsible for repairing and building tissues, also called body building food
- Deficiency of Vitamin A leads to disease
- Iodine solution is required for its test
- Deficiency disease that causes bleeding gums and more time to heal wounds
- Nutrient that provided twice the energy provided by carbohydrates/ stores energy
- Deficiency disease caused due to lack of iodine
- Useful components of food are called
- Vitamin that gets easily destroyed during cooking
- Milk is rich in this mineral
- An example of fat giving food highly used on bread and paratha, also has a knife named after it.
Down
- Lack of this vitamin causes loss of vision
- Diet that provides all nutrients in right quantities, with adequate amt of roughage and water as needed by our body
- Lack of this vitamin causes BeriBeri
- Eating too much of fat rich foods may lead to condition called
- Balanced diet is good for this nutrient which gives instant energy
- A popular citrus fruit, rich in vitamin c
- Disease due to Iron deficiency
- Food that has carbs and is also knows as flat bread
18 Clues: Milk is rich in this mineral • Disease due to Iron deficiency • Lack of this vitamin causes BeriBeri • Useful components of food are called • Deficiency of Vitamin A leads to disease • Iodine solution is required for its test • A popular citrus fruit, rich in vitamin c • Lack of this vitamin causes loss of vision • Deficiency disease caused due to lack of iodine • ...
FOOD PRESERVATION 2012-11-20
Across
- A TYPE OF SUGAR PRODUCED BY SIUCRA THAT HAS PECTIN ADDED TO IT
- A TYPE OF FOOD POISONING BACTERIA THAT OCCURS IN THE INTESTINES OF ANIMALS AND HUMANS HIGH RISK FOOD IS EGG
- A MOULD ADDED TO BLUE VEINED CHEESES
- FOOD PRESERVATION PROCESS THAT USES IONISING RADIATION
- PROCESS WHEN YEAST RESPIRES
- MICROORGANISM THAT PREFER A TEMPERATURE OF BETWEEN 55'C AND 77'C
- TEST FOR SETTING POINT OF JAM
- A TYPE OF FOOD POISONING
- METHOD OF COMMERCIAL FREEZING
- PRESERVATIVE USED IN CHUTNEY MAKING
- METHOD OF PRESERVATION THAT CAN CARRIED OUT IN THE HOME
Down
- A CHEMICAL PRESERVATIVE USED TO PRESERVE WINE AND OTHER DRINKS
- A COMMERCIAL METHOD OF DEHYDRATION
- A TYPE OF FOOD POISONING WHERE TOXINS ARE PRODUCED WITHIN THE BACTERIAL CELL AS THEY ARE GROWING IN FOOD
- A TYPE OF FOOD POISONING WHERE TOXINS ARE PRODUCED OUTSIDE THE BACTERIAL CELL
- METHOD OF CONTROLLING ENZYMIC SPOILAGE IN FOODS
- THE SETTING AGENT FOUND IN JAM
- THE ACID FOUND IN VINEGAR
18 Clues: A TYPE OF FOOD POISONING • THE ACID FOUND IN VINEGAR • PROCESS WHEN YEAST RESPIRES • TEST FOR SETTING POINT OF JAM • METHOD OF COMMERCIAL FREEZING • THE SETTING AGENT FOUND IN JAM • A COMMERCIAL METHOD OF DEHYDRATION • PRESERVATIVE USED IN CHUTNEY MAKING • A MOULD ADDED TO BLUE VEINED CHEESES • METHOD OF CONTROLLING ENZYMIC SPOILAGE IN FOODS • ...
FOOD SAFETY 2014-03-31
Across
- Chemical substance produced from living cells
- Easily goes off
- Smell
- Able to be eaten
- Not poisonous
- Food deterioration
- Very small organism
- When food is infected
- Between 4 and 60 degrees Celcius
- The process to chemically clean
Down
- A mark or impurity that spoils the look of a product
- Micro-organisms that may cause food poisoning
- Our classroom mantra
- Breaking down
- To leak out
- Mixed together
- Solids left behind after cooking
- A measure of the strength of acid
18 Clues: Smell • To leak out • Breaking down • Not poisonous • Mixed together • Easily goes off • Able to be eaten • Food deterioration • Very small organism • Our classroom mantra • When food is infected • The process to chemically clean • Solids left behind after cooking • Between 4 and 60 degrees Celcius • A measure of the strength of acid • Micro-organisms that may cause food poisoning • ...
Food Web 2018-12-12
Across
- This flying scavenger is one big bird.
- An animal that preys on other animals.
- These consumers eat plants
- Large land animal that we use to make our own food.
- All life on earth needs gets its energy from this.
- Animals that eat meat.
- These consumers eat other consumers.
- Plants produce this for their food.
- An animal that is hunted by other animals.
- These organisms take energy from the sun to make their own food.
Down
- Animals that eat plants.
- These consumers eat the secondary consumers.
- Animals that eat dead animals.
- The act of killing a wild animal for food.
- These organisms eat other organisms for food.
- Animals that eat plants and animals.
- This plant kills flies.
- Our fellow omnivore, big claws, big teeth.
18 Clues: Animals that eat meat. • This plant kills flies. • Animals that eat plants. • These consumers eat plants • Animals that eat dead animals. • Plants produce this for their food. • Animals that eat plants and animals. • These consumers eat other consumers. • This flying scavenger is one big bird. • An animal that preys on other animals. • The act of killing a wild animal for food. • ...
Food vocabulary 2019-10-24
Across
- cut into small pieces
- very pleasant to taste or smell
- a chef
- cook in oil
- uncooked
- first dish in a restaurant
- a particular type of food
- to use your teeth to cut into something
- take skin off fruits and vegetables
- a large container for liquids
Down
- knives, forks, and spoons used for eating food
- food is salty or spicy and not sweet in taste
- main dish in a restaurant
- a round plate for soup
- very hungry
- to crush food into smaller pieces with the teeth so that it is easier to swallow
- to move an object such as a spoon in a circular movement
- give money to waiter
18 Clues: a chef • uncooked • very hungry • cook in oil • give money to waiter • cut into small pieces • a round plate for soup • main dish in a restaurant • a particular type of food • first dish in a restaurant • a large container for liquids • very pleasant to taste or smell • take skin off fruits and vegetables • to use your teeth to cut into something • ...
Food Security 2020-10-08
Across
- security - the state of having reliable access to affordable, nutritious food.
- – full of nutrients
- – manufacture from raw materials
- – short supply of
- – shower from the clouds
- – person who manages a farm
- – relating to health and cleanliness
- – access to something
- insecurity – the state of not having reliable access to affordable, nutritious food.
Down
- – relating to the government
- – state of insufficient financial wealth
- – nutritious substance that animals and humans eat
- – inhabitants of a particular place
- change – a change in global or regional climate patterns
- - the management of financial matters for a community, business or family.
- – relating to a built-up area
- fuels – a natural fuel such as gas
- - a fuel derived immediately from living matter.
- – plants grown commercially
- – insufficient amount of something
20 Clues: – short supply of • – full of nutrients • – access to something • – shower from the clouds • – person who manages a farm • – plants grown commercially • – relating to the government • – relating to a built-up area • – manufacture from raw materials • fuels – a natural fuel such as gas • – insufficient amount of something • – inhabitants of a particular place • ...
FOOD CROSSWORD 2020-10-08
Across
- to cook in water.
- a meal that is eaten in the middle of the day.
- the clear liquid that has no color, taste or smell and it’s essencial to our lives.
- list of items you need to cook a dish.
- a type of food made from mixture of flour,eggs and water dough,such as spaghetti.
- a sweet dish that is usually eaten after a meal.
- a sweet food that is very popular in birthday parties.
- style of cooking, manner of preparing food.
- the meat of this bird can be cooked, roasted or fried.
Down
- the first meal of the day especially when taken in the morning.
- how food or drink tastes(such as sweet,bitter,
- aromatic vegetable products ( such as pepper, oregano or ginger) used to season or flavor foods.
- herbaceous plant ( like lettuce or carrot) that is usually eaten as part of a meal.It’s also used to make salad.
- to cook in an oven.
- flesh or other parts of animals used as food such as pork, beef, etc.
- an aquatic animal that we get from sea or river.It can be served as food.
- instructions on how to prepare food.
- the last meal of the day that is usually eaten in the evening or at night.
18 Clues: to cook in water. • to cook in an oven. • instructions on how to prepare food. • list of items you need to cook a dish. • style of cooking, manner of preparing food. • how food or drink tastes(such as sweet,bitter, • a meal that is eaten in the middle of the day. • a sweet dish that is usually eaten after a meal. • a sweet food that is very popular in birthday parties. • ...
FOOD CROSSWORD 2020-10-08
Across
- list of items you need to cook a dish.
- an aquatic animal that we get from sea or river.It can be served as food.
- a type of food made from mixture of flour,eggs and water dough,such as spaghetti.
- herbaceous plant ( like lettuce or carrot) that is usually eaten as part of a meal.It’s also used to make salad.
- to cook in an oven.
- to cook in water.
- the clear liquid that has no color, taste or smell and it’s essencial to our lives.
- the meat of this bird can be cooked, roasted or fried.
Down
- the last meal of the day that is usually eaten in the evening or at night.
- a sweet dish that is usually eaten after a meal.
- aromatic vegetable products ( such as pepper, oregano or ginger) used to season or flavor foods.
- instructions on how to prepare food.
- a sweet food that is very popular in birthday parties.
- the first meal of the day especially when taken in the morning.
- how food or drink tastes(such as sweet,bitter,
- a meal that is eaten in the middle of the day.
- flesh or other parts of animals used as food such as pork, beef, etc.
- style of cooking, manner of preparing food.
18 Clues: to cook in water. • to cook in an oven. • instructions on how to prepare food. • list of items you need to cook a dish. • style of cooking, manner of preparing food. • how food or drink tastes(such as sweet,bitter, • a meal that is eaten in the middle of the day. • a sweet dish that is usually eaten after a meal. • a sweet food that is very popular in birthday parties. • ...