food Crossword Puzzles

Food Terms 2026-05-15

Food Terms crossword puzzle
Across
  1. Cook food using dry heat in an oven
  2. Tool used for cutting food
  3. Heat a liquid until it bubbles
  4. Liquid added to food for taste or moisture
  5. To give food to someone to eat
  6. Cut food into pieces
  7. Cook food in hot oil
  8. Something used to make a dish
  9. The way food tastes
  10. Cooking container used on a stove
Down
  1. Room where food is prepared
  2. Cut food into thin pieces
  3. Instructions for cooking a meal
  4. Check flavor of food while cooking
  5. Seasoning used to add flavor
  6. Cook food over direct heat
  7. Feeling the need to eat
  8. Food eaten at one time
  9. Mix ingredients together
  10. Appliance used for baking

20 Clues: The way food tastes • Cut food into pieces • Cook food in hot oil • Food eaten at one time • Feeling the need to eat • Mix ingredients together • Cut food into thin pieces • Appliance used for baking • Tool used for cutting food • Cook food over direct heat • Room where food is prepared • Seasoning used to add flavor • Something used to make a dish • Heat a liquid until it bubbles • ...

Spanish Food 2025-10-23

Spanish Food crossword puzzle
Across
  1. A grain often served with chicken or beans.
  2. A sour, yellow citrus fruit.
  3. A starchy root vegetable, often used for french fries.
  4. A dairy product, popular on pizza and in tacos.
  5. A small, red, heart-shaped berry.
  6. The green leaves used as the base for most salads.
  7. A popular Italian dish topped with cheese and tomato sauce.
  8. Crispy strips of meat often eaten for breakfast.
  9. A yellow spread used on toast.
  10. A common, round, red or green fruit.
  11. A staple food, used to make sandwiches.
  12. A long, thin meat, like a hot dog.
  13. A common breakfast food laid by chickens.
  14. The clear liquid necessary for life.
  15. A red fruit used in ketchup and pasta sauce.
  16. A sweet fruit that is wider at the bottom.
Down
  1. A large, green melon with red, juicy inside.
  2. A small fruit that grows in bunches, used to make wine.
  3. A white drink that comes from cows.
  4. A yellow fruit popular with monkeys.
  5. An animal that lives and swims in the water.
  6. A hot, caffeinated morning drink.
  7. A common fast food item served on a bun.
  8. Red meat, like steak or ground beef.
  9. White meat from a common farm bird.
  10. A warm liquid meal, often eaten with a spoon.
  11. A round, juicy, orange-colored fruit.
  12. An orange, crunchy vegetable that rabbits eat.
  13. A healthy mix of vegetables, usually with dressing.
  14. Sliced pink meat, good for sandwiches.

30 Clues: A sour, yellow citrus fruit. • A yellow spread used on toast. • A hot, caffeinated morning drink. • A small, red, heart-shaped berry. • A long, thin meat, like a hot dog. • A white drink that comes from cows. • White meat from a common farm bird. • A yellow fruit popular with monkeys. • Red meat, like steak or ground beef. • A common, round, red or green fruit. • ...

Food Science 2025-10-13

Food Science crossword puzzle
Across
  1. is the study of substances that make up food and the nutrients found in food.
  2. the selling of foods to wholesale buyers, retail markets, institutions, and restaurants.
  3. involves the conversion of raw agricultural products into finished products.
  4. is the study of the characteristics of living organisms and their products that are used for food.
  5. addition of a nutrient to foods (vitamins A and D in milk, calcium in cereal)
  6. the natural breakdown of food products
  7. includes farming, ranching, and fishing. Planting, harvesting, selection, storage, and handling of agricultural products are all a part of production.
  8. the study of the substances we eat, their makeup, and the processes used to alter those substances
  9. a mixture of two liquids whose droplets do not normally blend (oil and water)
  10. the natural breakdown of sugars in plant materials
  11. the complete destruction of microorganisms
Down
  1. the condition of a food to be in an appealing physical condition
  2. involves transportation and storage.
  3. without oxygen
  4. a chemical process in which hydrogen is added to unsaturated fat molecules, breaking some double bonds and replacing them with single bonds
  5. - a controlled bacterial population that is added to foods
  6. any substance a food producer intentionally adds to a food for a specific purpose.
  7. is the study of the physical characteristics of food.
  8. with oxygen
  9. careers in preparing food products for direct consumption by consumers
  10. addition of water to dehydrated foods
  11. the time required for a food product to reach an unacceptable quality.

22 Clues: with oxygen • without oxygen • involves transportation and storage. • addition of water to dehydrated foods • the natural breakdown of food products • the complete destruction of microorganisms • the natural breakdown of sugars in plant materials • is the study of the physical characteristics of food. • - a controlled bacterial population that is added to foods • ...

food 2.0 2025-10-08

food 2.0 crossword puzzle
Across
  1. A red or green fruit; keeps the doctor away
  2. A white food from chickens; you eat it for breakfast
  3. A green or yellow fruit with a soft texture
  4. A round fruit; you peel it and eat the slices
  5. A sweet food for birthdays; you blow out candles
  6. A hot liquid food with vegetables or meat
  7. cream A cold sweet treat; you eat it in summer
  8. A brown vegetable; you make fries from it
  9. Meat in a tube shape; you can cook it or eat it in a bun
  10. Two pieces of bread with something inside
  11. A white or brown food; you make sandwiches with it
  12. A bird you eat for lunch or dinner
  13. A small red vegetable or fruit for salad and sandwiches
  14. Round meat patty in a bun, often with cheese and lettuce
Down
  1. A long white grain; you eat it with chicken or fish
  2. A big green fruit with red inside; sweet and hydrating
  3. Small purple or green fruit found in bunches
  4. A yellow or white food; goes on pizza and hamburgers
  5. A round food with cheese and tomato sauce
  6. A cold dish with vegetables like lettuce, tomato, and cucumber
  7. This animal swims; you can eat it for dinner
  8. A drink made from fruit; orange is a popular kind
  9. A Japanese food made with rice and fish
  10. You drink this from a glass; cows make it
  11. A long yellow fruit that monkeys like
  12. A small, sweet baked snack sometimes with chocolate chips
  13. An orange vegetable; rabbits like it

27 Clues: A bird you eat for lunch or dinner • An orange vegetable; rabbits like it • A long yellow fruit that monkeys like • A Japanese food made with rice and fish • A hot liquid food with vegetables or meat • A round food with cheese and tomato sauce • A brown vegetable; you make fries from it • Two pieces of bread with something inside • ...

Food Tech 2025-10-14

Food Tech crossword puzzle
Across
  1. Greek grilled meat on skewers.
  2. Round flatbread from South Asia.
  3. Skewered meat served with peanut sauce.
  4. –Vietnamese noodle soup with herbs and meat.
  5. Spiced rice dish with meat or vegetables from India.
  6. Indian style of cooking in a clay oven.
  7. Japanese dish made with rice and raw fish.
  8. Moroccan stew cooked in a cone-shaped pot.
  9. Small dough pockets filled with meat or vegetables, common in Chinese cuisine.
  10. Middle Eastern meat cooked on a rotating spit.
Down
  1. Spicy fermented cabbage from Korea.
  2. Spicy stew from India or Southeast Asia.
  3. Japanese deep-fried vegetables or seafood.
  4. Fried balls made from chickpeas, popular in the Middle East.
  5. Japanese grilled chicken skewers.
  6. Soft Italian dumplings made from potato.
  7. Flatbread used in Mexican dishes like tacos.
  8. Spanish rice dish with seafood or meat.
  9. Creamy dip made from chickpeas and tahini.
  10. Quick cooking method using a hot pan and oil.

20 Clues: Greek grilled meat on skewers. • Round flatbread from South Asia. • Japanese grilled chicken skewers. • Spicy fermented cabbage from Korea. • Skewered meat served with peanut sauce. • Indian style of cooking in a clay oven. • Spanish rice dish with seafood or meat. • Spicy stew from India or Southeast Asia. • Soft Italian dumplings made from potato. • ...

caribbian food 2025-12-10

caribbian food crossword puzzle
Across
  1. Vinegar-pickled fish
  2. Rum-soaked pound cake
  3. Cornmeal dumpling fry
  4. Slow-cooked pepperpot stew
  5. Filled flatbread pocket
  6. Cornmeal fried bread
  7. Goat in curry sauce
  8. Starchy banana fry
  9. Coconut milk simmer
  10. Spicy seasoning rub
  11. Salted cod staple
  12. Jamaican national fruit
Down
  1. Grilled spicy chicken
  2. Spiced curry stew
  3. Stewed okra cake
  4. Seafood coconut broth
  5. Smashed plantain chips
  6. Grated coconut sweet
  7. Spinach-like greens soup
  8. Mixed snack platter

20 Clues: Stewed okra cake • Spiced curry stew • Salted cod staple • Starchy banana fry • Goat in curry sauce • Coconut milk simmer • Mixed snack platter • Spicy seasoning rub • Vinegar-pickled fish • Grated coconut sweet • Cornmeal fried bread • Grilled spicy chicken • Rum-soaked pound cake • Cornmeal dumpling fry • Seafood coconut broth • Smashed plantain chips • Filled flatbread pocket • ...

Food Matters 2026-01-01

Food Matters crossword puzzle
Across
  1. (n) a macromolecule that contains carbon, hydrogen, oxygen, and nitrogen; needed by the body for growth and repair
  2. (v) to collect plants
  3. (n) a flavor added to food
  4. (adj.) describes a noun that is near to your area
  5. (v) to effect
  6. (adj.) describes a noun that is easy to get or get to
  7. (n) the feeling from our beliefs
  8. (n) a person who conserves resources
  9. (n) the instructions for making a dish
  10. (adj.) describes something made to sell
  11. (n) the process of reaching all parts of the world
  12. (v) to bring back to original condition
  13. (adj.) describes a sudden change that is new
Down
  1. (adj.) describes something that can continue to happen
  2. (adj.) describes a noun that is good for you
  3. (adj.) describes something that happens regularly
  4. (v) to wrap for sale
  5. (adj.) describes a noun that has different kinds
  6. (n) a preference
  7. (v) to refuse to notice
  8. (n) the main part of meal
  9. (adj) describes someone who is thankful
  10. (adj.) describes down to up, south to north directions
  11. (adj.) describes food grown without chemicals
  12. (n) the way something or someone is seen

25 Clues: (v) to effect • (n) a preference • (v) to wrap for sale • (v) to collect plants • (v) to refuse to notice • (n) the main part of meal • (n) a flavor added to food • (n) the feeling from our beliefs • (n) a person who conserves resources • (n) the instructions for making a dish • (adj) describes someone who is thankful • (adj.) describes something made to sell • ...

FOOD EXTRA 2025-11-24

FOOD EXTRA crossword puzzle
Across
  1. CIASTECZKA
  2. ZIOŁA
  3. MIGDAŁY
  4. BURACZKI
  5. PĄCZEK
  6. FIGI
  7. KOPEREK
  8. AGREST
  9. HAMBURGER
  10. MORELA
  11. BUŁECZKA
  12. DAKTYLE
Down
  1. POR
  2. SOS
  3. TEA MROŻONA HERBATA
  4. CAWA
  5. BRUKSELKA
  6. SEREK FETA
  7. OLIVES ZIELONE OLIWKI
  8. DOG HOT DOG
  9. KALAFIOR
  10. PEPPER ZIELONA PAPRYKA

22 Clues: POR • SOS • CAWA • FIGI • ZIOŁA • PĄCZEK • AGREST • MORELA • MIGDAŁY • KOPEREK • DAKTYLE • BURACZKI • KALAFIOR • BUŁECZKA • BRUKSELKA • HAMBURGER • CIASTECZKA • SEREK FETA • DOG HOT DOG • TEA MROŻONA HERBATA • OLIVES ZIELONE OLIWKI • PEPPER ZIELONA PAPRYKA

Food Life 2025-11-29

Food Life crossword puzzle
Across
  1. A no-bake dessert square from British Columbia
  2. Spicy chicken appetizers
  3. Tart red berry often eaten with turkey
  4. Creole rice dish with meat and veggies
  5. Pastry with a sugary filling popular in Ontario
  6. Dish of sweet corn and lima beans
  7. Pasta strings with tomato sauce
  8. A savoury dish of fries, cheese curds, and gravy
  9. Dense ring-shaped bread famous in Montreal
Down
  1. Sweet sap topping often from Quebec
  2. Boiled corn kernel porridge
  3. Grilled beef patty on a bun
  4. Fluffy stacks served with maple syrup
  5. Yellow quick bread made from maize
  6. Maritime sandwich with seafood on a bun
  7. Deep-fried ring of sweet dough
  8. Small flaky roll often served with tea or gravy
  9. Dessert with a gooey nut filling
  10. Folded egg dish with cheese and veggies
  11. Meat pie served at Christmas in Quebec

20 Clues: Spicy chicken appetizers • Boiled corn kernel porridge • Grilled beef patty on a bun • Deep-fried ring of sweet dough • Pasta strings with tomato sauce • Dessert with a gooey nut filling • Dish of sweet corn and lima beans • Yellow quick bread made from maize • Sweet sap topping often from Quebec • Fluffy stacks served with maple syrup • Tart red berry often eaten with turkey • ...

Christmas Food 2025-12-05

Christmas Food crossword puzzle
Across
  1. - Apples-walnuts
  2. - Decorated
  3. - Buttercrunch
  4. - Chocolate
  5. - Ganache
  6. - Peppermint
  7. - Pineapple
  8. - Roasted
  9. - Cider-punch
  10. - Jellied
  11. - British
  12. - Flaming
  13. - Orangesauce
  14. - Casserole
  15. - Men
  16. - Crunchy
  17. - Dense
  18. - Nutmeg
  19. - Roasting
  20. - Sausage
  21. - Roasted
Down
  1. - Fluffy
  2. - Cracking
  3. - Candied
  4. - Frosted
  5. - Creamy
  6. - Traditional
  7. - Spiced
  8. - Cinnamon
  9. - Standing
  10. - Turkey-drippings
  11. - Pecans
  12. - Bubbly
  13. - Pie
  14. - Dressing
  15. - Holiday-bird
  16. - Yule-log
  17. - Striped
  18. - Italian
  19. - Chocolate-squares

40 Clues: - Pie • - Men • - Dense • - Fluffy • - Creamy • - Spiced • - Pecans • - Bubbly • - Nutmeg • - Candied • - Frosted • - Ganache • - Roasted • - Jellied • - British • - Flaming • - Crunchy • - Striped • - Italian • - Sausage • - Roasted • - Cracking • - Cinnamon • - Standing • - Dressing • - Yule-log • - Roasting • - Decorated • - Chocolate • - Pineapple • - Casserole • - Peppermint • - Traditional • - Cider-punch • - Orangesauce • - Buttercrunch • ...

Fast Food 2025-09-05

Fast Food crossword puzzle
Across
  1. eat mor chikin
  2. venti
  3. orange chicken
  4. happy tastes good
  5. big head
  6. service at the speed of sound
  7. 31 flavors
  8. DERlicious
  9. whopper
  10. aloha in every bite
  11. be a sub above
  12. im lovin it
  13. go big or go home
Down
  1. thank god its friday
  2. yummm
  3. star
  4. better ingredients, better pizza
  5. small greek man
  6. quality you can taste
  7. it's finger licking good
  8. we have the meats
  9. chicken fingers
  10. louisiana fast
  11. american runs on-
  12. eat fresh
  13. live mas
  14. redhead
  15. you cant outpizza them
  16. crazy chicken

29 Clues: star • venti • yummm • redhead • whopper • big head • live mas • eat fresh • 31 flavors • DERlicious • im lovin it • crazy chicken • eat mor chikin • orange chicken • louisiana fast • be a sub above • small greek man • chicken fingers • happy tastes good • we have the meats • american runs on- • go big or go home • aloha in every bite • thank god its friday • quality you can taste • you cant outpizza them • ...

Comfort Food 2026-07-14

Comfort Food crossword puzzle
Across
  1. The feeling you have when you are worried or under pressure.
  2. Something you remember from the past.
  3. Good for your body.
  4. The time in your life when you are a child.
  5. The traditions, food, music, and customs of a group of people.
  6. The flavour of food or drink in your mouth.
  7. Made at home, not bought ready from a store.
  8. Costing a lot of money.
  9. To make someone remember a person, place, or event.
  10. A relationship or link between people or things.
  11. When you want or need to eat.
Down
  1. What you notice with your nose.
  2. Food you eat at breakfast, lunch, or dinner.
  3. To give part of something to another person or use it together.
  4. Not in danger.
  5. To do something special for a birthday, holiday, or good event.
  6. Feeling unhappy because you have nothing interesting to do.
  7. Something you know very well.
  8. A feeling like happiness, sadness, or fear.
  9. The way you feel at a particular moment.
  10. Simple definition

21 Clues: Not in danger. • Simple definition • Good for your body. • Costing a lot of money. • Something you know very well. • When you want or need to eat. • What you notice with your nose. • Something you remember from the past. • The way you feel at a particular moment. • The time in your life when you are a child. • The flavour of food or drink in your mouth. • ...

Food Matters 2026-06-23

Food Matters crossword puzzle
Across
  1. — A liquid you swallow
  2. — A sea creature often eaten as food
  3. — A sweet ingredient used in baking
  4. — A place where crops or animals are raised
  5. — Laid by chickens, eaten for breakfast
  6. — A small amount of food eaten between meals
  7. a simpler list of 25 crossword words:
  8. — A clear liquid everyone needs to drink
  9. — Good for your body
  10. — Made from baked dough
  11. — What you put food on
  12. — A place to buy fresh food
  13. — To prepare food using heat
Down
  1. — A room used for cooking
  2. — How food feels on your tongue
  3. — Not old or spoiled
  4. — A sweet food like apples or bananas
  5. — What we eat to stay alive
  6. — Food from an animal
  7. — A plant grown for food
  8. — A small white grain eaten in many countries
  9. — Instructions for making a dish
  10. — Used to add flavor to food
  11. — Seeds like wheat or corn used for food
  12. — Hot tasting food
  13. — A white drink that comes from cows

26 Clues: — Hot tasting food • — Not old or spoiled • — Good for your body • — Food from an animal • — A liquid you swallow • — What you put food on • — Made from baked dough • — A plant grown for food • — A room used for cooking • — What we eat to stay alive • — A place to buy fresh food • — Used to add flavor to food • — To prepare food using heat • — How food feels on your tongue • ...

Food Production 2026-07-02

Food Production crossword puzzle
Across
  1. What are given to fish to prevent disease (11)
  2. Living organisms to control pests (17)
  3. Increases rate of photosynthesis until limited by another factor (14)
  4. Needed to make nucleotides for DNA (9)
  5. A chemical used to kill insects or crops which damage plants (9)
  6. A substance spread on soil to help crops grow bigger and faster (10)
  7. When bacteria are no longer killed by antibiotics (10)
  8. Gradual build of chemical substances in an organism over its lifespan (15)
  9. Transports sucrose and amino acids in plants (6)
  10. Pesticide for weeds (9)
Down
  1. Increases rate of photosynthesis until enzymes denature (11)
  2. Toxic substances become more concentrated in tissues moving up the food chain (16)
  3. Can be controlled by adding lime to it (6)
  4. Can be done to ensure high quality, fast-growing fish (17)
  5. Needed to make amino acids (8)
  6. What is lost at each trophies level of the food chain (6)
  7. Catching fish faster than they can reproduce and grow (11)
  8. What can be controlled in fish farming to reduce pollutants in flesh of the fish (12)
  9. Transports water and mineral ions in plants (5)
  10. Used to make chlorophyll (9)

20 Clues: Pesticide for weeds (9) • Used to make chlorophyll (9) • Needed to make amino acids (8) • Living organisms to control pests (17) • Needed to make nucleotides for DNA (9) • Can be controlled by adding lime to it (6) • What are given to fish to prevent disease (11) • Transports water and mineral ions in plants (5) • Transports sucrose and amino acids in plants (6) • ...

Food Service 2026-07-02

Food Service crossword puzzle
Across
  1. – The act of directing and overseeing people and operations.
  2. – The process of preparing food using heat.
  3. – A place where meals are prepared and served to customers.
  4. Planning – The process of deciding what dishes will be offered.
  5. – To remove dirt and germs from surfaces or equipment.
  6. – Practices used to prevent accidents and injuries.
  7. Business of preparing and serving meals to customers.
  8. – Resources such as ingredients, labor, or equipment used in production.
  9. – To fix damaged equipment or facilities.
  10. – Referring to traditional or commonly used methods.
Down
  1. – The process of recording and managing financial transactions.
  2. – The room where food is prepared and cooked.
  3. – The management and organization of daily operations.
  4. – To cool food to a low temperature for safe storage.
  5. Prepared – Food that has already been cooked or made and only needs serving or reheating.
  6. – The process of accepting and inspecting delivered supplies.
  7. – To keep raw and cooked foods apart to avoid contamination.
  8. – The finished products or services produced from a process.
  9. – Getting ingredients ready before cooking, such as washing or cutting.
  10. – Keeping food or supplies in the proper place and condition.

20 Clues: – To fix damaged equipment or facilities. • – The process of preparing food using heat. • – The room where food is prepared and cooked. • – Practices used to prevent accidents and injuries. • – Referring to traditional or commonly used methods. • – To cool food to a low temperature for safe storage. • Business of preparing and serving meals to customers. • ...

Fast Food 2026-03-24

Fast Food crossword puzzle
Across
  1. an exciting or unusual experience
  2. having a particular taste added
  3. customs passed down over time
  4. the beliefs, foods, and traditions of a group
  5. beliefs about what will happen
  6. holy or very special in a religion
  7. not good for your body
  8. a style or type of cooking
  9. people who study food and health
Down
  1. something you recognize or know well
  2. to make someone believe or agree
  3. in another country across the ocean
  4. large, fancy homes for kings or leaders
  5. missing your home while you're away
  6. traditions or ways people usually do things
  7. buildings used for religious worship
  8. a condition of being very overweight
  9. to change to fit a new situation
  10. careful study to learn information
  11. related to a specific place or area

20 Clues: not good for your body • a style or type of cooking • customs passed down over time • beliefs about what will happen • having a particular taste added • to make someone believe or agree • to change to fit a new situation • people who study food and health • an exciting or unusual experience • holy or very special in a religion • careful study to learn information • ...

Food crossword 2026-03-12

Food crossword crossword puzzle
Across
  1. - ______ the potatos.
  2. - to cut vegetables/fruits in cubes.
  3. - Minas gerais is known for its coffee and its ______.
  4. - We ______ the butter in preparations.
  5. - ______ The eggs on a pan.
  6. - She served a ______ of cake.
  7. - ______ the eggs then add them to the batter.
  8. - We have 3: Breakfast, lunch and dinner.
  9. - We ______ the dough of pizzas and bread.
  10. - 2 slices of bread with fillings in the inside.
  11. - ______ the butter on the toast, please.
  12. - The grater is used to ______ vegetables and cheese.
  13. - ______ the herbs before adding to the recipe.
Down
  1. - To check the weight of things.
  2. - To make juice of.
  3. - To cook in 100ºC water.
  4. - Main dish of a birthday party.
  5. - ______ a pinch of salt.
  6. - To mix.
  7. - Grate the ______ on the pasta for added taste.
  8. - We pour milk on the ______ in the morning.
  9. - ______ the apples before adding to the recipe.[]
  10. - We ______ ingredients together for a pancake using a blender.
  11. - We ______ doritos in sauces.
  12. - Fried quickly in a little hot fat.
  13. - Creamy rice.

26 Clues: - To mix. • - Creamy rice. • - To make juice of. • - ______ the potatos. • - To cook in 100ºC water. • - ______ a pinch of salt. • - ______ The eggs on a pan. • - She served a ______ of cake. • - We ______ doritos in sauces. • - To check the weight of things. • - Main dish of a birthday party. • - to cut vegetables/fruits in cubes. • - Fried quickly in a little hot fat. • ...

Food homework 2026-02-26

Food homework crossword puzzle
Across
  1. - food between meals.
  2. - Creamy rice.
  3. - Yellow root. Rich in carbohydrates.
  4. - Sweetener of dishes and drinks. Extracted from the "_____ cane".
  5. - White grain. Japanese favorite.
  6. - Morning meal
  7. - Italian pasta baked dish.
  8. - Minas exports 1/5 of the world's ______.
  9. - Perfect with rice. Brazilian staple.
Down
  1. - Egg preparation.
  2. - Red fruit. Frequently used in pasta.
  3. - Favorite green vegetable of mineiros.
  4. - Evening meal.
  5. - Dairy product made from milk.
  6. - Brazil has a trend of "greek ______" now.
  7. - Informal for hamburger
  8. - Soy cheese.
  9. - Italian main dish.
  10. - Pedro's invention one day.
  11. - Made from eggs, milk, flour. very common flavor in brazil is the "carrot ___"
  12. - Brazil's big meal.
  13. - goes perfectly with bacon.
  14. - Bread with fillings. usually ham, salad, cheese and meat.

23 Clues: - Soy cheese. • - Creamy rice. • - Morning meal • - Evening meal. • - Egg preparation. • - Italian main dish. • - Brazil's big meal. • - food between meals. • - Informal for hamburger • - Italian pasta baked dish. • - Pedro's invention one day. • - goes perfectly with bacon. • - Dairy product made from milk. • - White grain. Japanese favorite. • - Yellow root. Rich in carbohydrates. • ...

Food Vocabulary 2026-07-28

Food Vocabulary crossword puzzle
Across
  1. pasta
  2. verduras
  3. bebidas
  4. manzana
  5. lácteos
  6. carbohidratos
  7. pescado
  8. guisantes
  9. carne
  10. fruta
  11. brócoli
  12. agua
  13. coca-cola
Down
  1. jamón
  2. fresas
  3. leche
  4. plátanos
  5. pan
  6. queso
  7. ternera
  8. helado
  9. patata
  10. zumo
  11. zanahorias

24 Clues: pan • zumo • agua • jamón • pasta • leche • queso • carne • fruta • fresas • helado • patata • bebidas • manzana • lácteos • ternera • pescado • brócoli • verduras • plátanos • guisantes • coca-cola • zanahorias • carbohidratos

Idioms - FOOD 2026-08-31

Idioms - FOOD crossword puzzle
Across
  1. Want two incompatible things at the same time
  2. Flatter or praise someone excessively to gain a favor
  3. A person who is cherished and adored above all others
  4. Waste time being upset about past mistakes that cannot be changed
  5. Force oneself to endure a painful or difficult situation bravely
  6. Not something one likes or prefers
  7. Become extremely excited, angry, or wild
  8. An additional benefit that makes a good situation even better
  9. Realize the realistic truth of a situation
  10. Select only the best or most desirable items/people
  11. Reveal secret information or share gossip
  12. Extremely calm, composed, and relaxed under pressure
  13. In summary; in very few words
Down
  1. Very easy to do
  2. Take on more commitment or work than one can handle
  3. Not completely believe or take something too seriously
  4. A person's or company's main source of income or livelihood
  5. In trouble or in a difficult situation
  6. A bad, dishonest, or troublesome person within a group
  7. Earn money/a salary to support a family
  8. A lazy person who spends a lot of time sitting/watching TV

21 Clues: Very easy to do • In summary; in very few words • Not something one likes or prefers • In trouble or in a difficult situation • Earn money/a salary to support a family • Become extremely excited, angry, or wild • Reveal secret information or share gossip • Realize the realistic truth of a situation • Want two incompatible things at the same time • ...

food crossword 2026-09-17

food crossword crossword puzzle
Across
  1. recipe
  2. boil
  3. dessert
  4. meal
  5. drink
  6. fry
  7. simmer
  8. kitchen
  9. sour
Down
  1. starter
  2. bake
  3. decorate
  4. spice
  5. ingredients
  6. whisk
  7. bitter
  8. raw
  9. tasty
  10. crunchy
  11. grate

20 Clues: raw • fry • bake • boil • meal • sour • spice • whisk • drink • tasty • grate • recipe • bitter • simmer • starter • dessert • crunchy • kitchen • decorate • ingredients

The food 2026-09-09

The food crossword puzzle
Across
  1. it´s a protein food, eat normally in the lunch its colour is coffee
  2. it´s de monkey´s food, they love
  3. cooking of the diferents forms, whit chicken or meat, or too is a chinese food
  4. its acid an have a heart
  5. it´s a fungus, it´s delicius in the pizza and chicken
  6. it´s a fruit, its colour is red, is little
  7. is a long and yellow colour, it´s a italian food
  8. eat normally in the breackfast, this is skin colour
  9. it´s a red vegetable, its a sphere form
  10. it´s de rabit´s food its form is triangle
Down
  1. its of natural food, its have a mix of diferents vegetables
  2. its a green leaf, its have a lot of microbe
  3. is a fast food, this have lettuce and chesse
  4. its colour is green, have a big seed
  5. it´s have a bad smell, it´s have a lot of thorn
  6. it have chip of chocolate
  7. eat whith hamburguer and soda
  8. it´s a grain, its colour is red
  9. eat in the cinema
  10. it´s have chesse, its forms triangle, amd have pepperoni

20 Clues: eat in the cinema • its acid an have a heart • it have chip of chocolate • eat whith hamburguer and soda • it´s a grain, its colour is red • it´s de monkey´s food, they love • its colour is green, have a big seed • it´s a red vegetable, its a sphere form • it´s de rabit´s food its form is triangle • it´s a fruit, its colour is red, is little • ...

Food Safety 2026-09-08

Food Safety crossword puzzle
Across
  1. ______: Heat to the proper temp.
  2. can be spread throughout the kitchen
  3. _____:Refrigerate promptly.
  4. Never let raw meat or fresh cut fruit sit at room temperature for more than ____ hours.
  5. Use a food ______ to check internal temps when cooking.
  6. Separate ____ meats, poultry, seafood from other foods.
  7. Always ____ food in the refrigerator.
  8. _____ should be kept at 40 degrees F or lower.
  9. Cook ______ to a min of 165 degrees F.
  10. _______: Don't cross-contaminate
Down
  1. ____ is not a reliable indicator of doneness.
  2. Food is safely cooked when it reaches a high enough _____ temp.
  3. ______:Wash hands and surfaces often.
  4. Cold air must _____ to help keep food safe.
  5. Cook _____ to a min of 145 degrees F.
  6. Heat other ______ thoroughly to 165 degrees F.
  7. Cross-contamination means different foods come in _____
  8. Cook _____ and steaks to a min of 145 degrees F.
  9. How many seconds should you wash your hands for?
  10. _____ should be kept at 0 degrees F or lower.
  11. Never defrost food at ____ temp.

21 Clues: _____:Refrigerate promptly. • ______: Heat to the proper temp. • Never defrost food at ____ temp. • _______: Don't cross-contaminate • can be spread throughout the kitchen • ______:Wash hands and surfaces often. • Cook _____ to a min of 145 degrees F. • Always ____ food in the refrigerator. • Cook ______ to a min of 165 degrees F. • ...

Food Manufacturing 2026-09-13

Food Manufacturing crossword puzzle
Across
  1. Plastic type 3 arrows in a triangle
  2. Points within the food safety system
  3. Unit operation either physical or chemical
  4. Heating is done by circulating hot air
  5. Liquids heated to 130-140°C in seconds
  6. Grown in warm, moist conditions
  7. Flavour enhancer for Chinese food
  8. Food cooked, rapidly chilled, vacuum sealed.
  9. The largest manufacturing sector in Australia
  10. Laminations of paper, plastic and foil
Down
  1. Prevents microbes, enzymes and oxydation
  2. Freezing at -40°C with liquid nitrogen
  3. Production system used for highly advanced large scale production
  4. Liquids heated to 72°C for 15 seconds
  5. Heating directly transferred through contact
  6. Oxygen reacts with fats to deteriorate
  7. Type of packaging containing a sachet to absorb oxygen
  8. Metal used in canning
  9. Packaging function with tamper evident seal
  10. Below 24°C storage condition
  11. Enforces hygiene regulations in the Food industry
  12. The Australian Guide to Healthy Eating was created by the government policy of the Health and ............. policy

22 Clues: Metal used in canning • Below 24°C storage condition • Grown in warm, moist conditions • Flavour enhancer for Chinese food • Plastic type 3 arrows in a triangle • Points within the food safety system • Liquids heated to 72°C for 15 seconds • Freezing at -40°C with liquid nitrogen • Oxygen reacts with fats to deteriorate • Heating is done by circulating hot air • ...

FOOD INGREDIENTS 2026-10-07

FOOD INGREDIENTS crossword puzzle
Across
  1. A thick, sweet liquid often added to desserts and drinks.
  2. A yellow dairy product used for cooking and baking.
  3. A type of meat commonly used in soup, fried dishes, and sandwiches.
  4. A tropical fruit used to make coconut milk and coconut water.
  5. A vegetable that can make your eyes water when you cut it.
  6. A dairy product often added to pizza, burgers, and sandwiches.
  7. A drink made from roasted and ground beans.
  8. A white ingredient that makes food taste salty.
  9. A spicy root often used in tea and cooking.
  10. A sweet brown ingredient used in cakes, cookies, and drinks.
  11. A yellow fruit with a sour taste, often added to tea or water.
Down
  1. The main ingredient in many drinks and soups.
  2. A sweet ingredient used in tea, coffee, and cakes.
  3. A vegetable commonly used to make French fries and mashed food.
  4. A small white ingredient with a strong smell and taste.
  5. Meat from a cow.
  6. A white drink often used to make smoothies, cereal, and cakes.
  7. A sweet, sticky ingredient made by bees.
  8. A red ingredient often used in salads, sauces, and sandwiches.
  9. Frozen water used to make drinks cold.
  10. An ingredient often used to make cakes, omelets, and fried rice.
  11. An ingredient commonly used to give cakes and ice cream a sweet smell and flavor.
  12. An orange vegetable often used in soup and salads.
  13. A powder made from wheat and used to make bread and cakes.
  14. A drink made by putting leaves in hot water.

25 Clues: Meat from a cow. • Frozen water used to make drinks cold. • A sweet, sticky ingredient made by bees. • A drink made from roasted and ground beans. • A spicy root often used in tea and cooking. • A drink made by putting leaves in hot water. • The main ingredient in many drinks and soups. • A white ingredient that makes food taste salty. • ...

Food Webs 2026-10-21

Food Webs crossword puzzle
Across
  1. relating to, caused by, or involving living organisms
  2. an organism that makes its own food from inorganic substances like water, carbon dioxide, and sunlight or chemical energy
  3. a social unit or group of people who share common characteristics, interests, values, identity, or a sense of place.
  4. the process or trait by which living things adjust to their environment to survive and reproduce
  5. an organism that breaks down dead plants, animals, and waste materials into simpler inorganic substances.
  6. the maximum population size of a species that an environment can sustain indefinitely without long-term degradation of its resources
  7. non-living
  8. a complex, interconnected network of all the feeding relationships and energy pathways within an ecological community
  9. the long-term average of weather conditions—such as temperature, humidity, wind, and precipitation
  10. in an ecosystem is a living organism—also called a heterotroph—that cannot produce its own food and must get energy and nutrients by eating other organisms.
  11. any organism that is hunted, attacked, and consumed by a predator for food and energy
Down
  1. the natural environment where a species or community of organisms lives, grows, and reproduces
  2. the foundational process by which primary producers (like plants, algae, and cyanobacteria) convert solar energy into chemical energy
  3. a linear sequence of organisms through which energy and nutrients pass as one organism eats another.
  4. an organism that hunts, kills, and consumes another living organism, known as its prey, for nutritional energy.
  5. a group of individuals of the same species that live in a specific geographic area at the same time and are capable of interbreeding
  6. a large, global-scale region of the Earth defined by its climate, soil type, and the unique groups of plants and animals that live there
  7. any liquid or solid water—such as rain, snow, sleet, or hail—that falls from the atmosphere to Earth's surface
  8. a functional unit of ecology where living organisms interact with each other and their non-living physical environment, exchanging energy and cycling nutrients as a single system
  9. the variety of all living things on Earth

20 Clues: non-living • the variety of all living things on Earth • relating to, caused by, or involving living organisms • any organism that is hunted, attacked, and consumed by a predator for food and energy • the natural environment where a species or community of organisms lives, grows, and reproduces • ...

Food Vocabulary 2020-12-10

Food Vocabulary crossword puzzle
Across
  1. pop, carbonated drink
  2. smaller items that are served with the mains
  3. Italian food made from flour and water
  4. a solid yellow food from cream
  5. to prepare food for eating
  6. prawns, shrimps, lobster
  7. a small dish at the beginning of a meal
  8. a round dish for soup or salad
  9. to cook in boiling water
  10. a large fish with silvery skin and pinkish meat
  11. to cook food in hot oil
  12. a list of dishes available in a restaurant
  13. extra money given by a guest to a server
Down
  1. a sweet course at the end of the meal
  2. a piece of dishware for serving food
  3. liquid food of meat or fish
  4. dishes that don't include animal products
  5. to cut foods into small pieces
  6. a yellow oval fruit with juicy flesh
  7. a mixture of greens with a dressing
  8. to cook foods in an oven
  9. a list showing how much you have to pay for food
  10. a main dish
  11. lamb, pork, beef

24 Clues: a main dish • lamb, pork, beef • pop, carbonated drink • to cook food in hot oil • prawns, shrimps, lobster • to cook foods in an oven • to cook in boiling water • to prepare food for eating • liquid food of meat or fish • a solid yellow food from cream • to cut foods into small pieces • a round dish for soup or salad • a mixture of greens with a dressing • ...

Christmas food 2021-05-24

Christmas food crossword puzzle
Across
  1. pudding á la Malta Ris á la Malta
  2. clementiner
  3. wine glögg
  4. köttbullar
  5. sausages prinskorv
  6. potatis
  7. Raisin
  8. äpplen
  9. salad räksallad
  10. root beer julmust
  11. apelsiner
  12. hearts pepparkakshjärtan
  13. salad sillsallad
Down
  1. salad rödbetssallad
  2. kanel
  3. salad legym sallad
  4. ham julskinka
  5. socker
  6. mandlar
  7. Tempation Jansson’s frästelse
  8. Cats lussekatter
  9. Choklad
  10. sill
  11. rice pudding risgrynsgröt
  12. knäck
  13. ling luftfisk

26 Clues: sill • kanel • knäck • socker • Raisin • äpplen • mandlar • Choklad • potatis • apelsiner • wine glögg • köttbullar • clementiner • ham julskinka • ling luftfisk • salad räksallad • Cats lussekatter • salad sillsallad • root beer julmust • salad legym sallad • sausages prinskorv • salad rödbetssallad • hearts pepparkakshjärtan • rice pudding risgrynsgröt • Tempation Jansson’s frästelse • pudding á la Malta Ris á la Malta

Describing Food 2021-05-20

Describing Food crossword puzzle
Across
  1. exquisite
  2. to look good
  3. delicious
  4. disgusting
  5. stale
  6. ripe
  7. juicy
  8. hot (temp)
  9. delicious
  10. bland, tasteless
Down
  1. good
  2. sour
  3. bad
  4. bitter
  5. cold
  6. salty
  7. horrible
  8. smoky
  9. sweet
  10. spicy
  11. dry
  12. flavorful, tasty

22 Clues: bad • dry • good • sour • cold • ripe • salty • stale • smoky • sweet • juicy • spicy • bitter • horrible • exquisite • delicious • delicious • disgusting • hot (temp) • to look good • bland, tasteless • flavorful, tasty

FAST fOOD 2022-08-31

FAST fOOD crossword puzzle
Across
  1. Basic burritos and bowls
  2. Arby's has it
  3. preserved cucumbers
  4. Used to be just 5 dollars for 8 slices
  5. The basic item at taco bell with sour cream
  6. The hottest sauce at Taco Bell
  7. Like a milkshake, exclusive to Wendy's
  8. fast food Chinese food in the midwest
  9. Home of the Big Buford
Down
  1. Are there any more fast food fish places?
  2. Condiment made with tomatoes
  3. The sauce you get with onion rings
  4. Small version of the Whopper
  5. Tube used to drink with
  6. costs extra on your sandwich, dairy
  7. yellow condiment
  8. fizzy drink, sometimes called soda
  9. Most basic item at this Mexican fast food joint
  10. McDonald's signature burger
  11. How you have it at Burger King

20 Clues: Arby's has it • yellow condiment • preserved cucumbers • Home of the Big Buford • Tube used to drink with • Basic burritos and bowls • McDonald's signature burger • Condiment made with tomatoes • Small version of the Whopper • The hottest sauce at Taco Bell • How you have it at Burger King • The sauce you get with onion rings • fizzy drink, sometimes called soda • ...

Food crossword 2022-08-29

Food crossword crossword puzzle
Across
  1. Grains you eats witth milk or yogurt.
  2. You make sandwiches with it.
  3. Sour and yellow fruit used in salads
  4. it is named "sweets" in the U.K
  5. They are named "biscuits" in the U.K
  6. Mcdonald's sells it.
  7. Sushi is made with this grain.
  8. It is a sweet and bubbly beverage.
  9. It's made of potatoes. It is in bags.
  10. Juicy colorful food that is sweet.
  11. Bread with slices of other food.
  12. Yellow dairy food in pizzas.
  13. It is a sweet beverage made of fruits.
  14. Food that comes from the animals.
  15. Potates with milk.
  16. Sour and sweet. Its name is its color
  17. A piece of bread with a sausage.
Down
  1. Fried potatoes.
  2. Crunchyy healthy food from plants.
  3. Mix of vegetables for your lunch.
  4. White, black and red legume.
  5. Vegetables that make you cry.
  6. Dairy food. It has fruity flavors
  7. Lemon ... It is a dessert.
  8. You eat it in your birthdays.
  9. Yellow grains.
  10. Green creamy fruit. Used in salads.
  11. Red: sweet fruit green: sour fruit
  12. It is black and bitter. You drink it.
  13. Yellow long sweet fruit.
  14. Cold dessert made with milk
  15. Sour red fruit used it salads.
  16. Unhealthy fast food.
  17. Slice of meat that you put in a sandwich
  18. Creamy orange vegetable.It's not carrot.
  19. You drink it. It is transparent.
  20. It is black or green. You drink it.
  21. Spaghetti, lasagna, macaroni, etc.
  22. Liquid salty food.
  23. Bland green vegetable.

40 Clues: Yellow grains. • Fried potatoes. • Potates with milk. • Liquid salty food. • Mcdonald's sells it. • Unhealthy fast food. • Bland green vegetable. • Yellow long sweet fruit. • Lemon ... It is a dessert. • Cold dessert made with milk • You make sandwiches with it. • White, black and red legume. • Yellow dairy food in pizzas. • Vegetables that make you cry. • You eat it in your birthdays. • ...

EVS - Food 2022-09-14

EVS - Food crossword puzzle
Across
  1. Vegetable with many green layers looking like mini tree.
  2. Tomatoes, cucumbers and lettuce makes good -------.
  3. We should wash our--------- before and after meals.
  4. People who eat eggs, meat and fish are called ------------.
  5. We should drink plenty of ------ daily.
  6. Meal eaten during evening and it is eaten in small quantities.
  7. We get eggs, meat, milk and fish from ------- Source of food.
  8. Mango, grapes, papaya, oranges etc are types of -------.
  9. People who eat only grains, pluses, fruits and vegetables are called ----------------.
  10. There are ---- main sources of food, plant and animal.
  11. We get grains, vegetables, fruits and seeds from ----- Source of food.
  12. I make your teeth and bones strong and give calcium in your diet.
Down
  1. Person who grows crops for food is called -------.
  2. We should eat fresh fruits and ----------- daily.
  3. Dried grapes are called --------.
  4. We should always eat food from ------ plate.
  5. An activity that is repeated.
  6. Meal eaten in the afternoons is called --------.
  7. Food makes us strong and gives us ----------.
  8. Meal eaten in the morning.
  9. Popular summer fruit of India.
  10. Avoid eating me as I'm oily and unhealthy.
  11. We should not ------- food.
  12. Meal eaten at night is called --------.
  13. We eat food to live and --------.
  14. I'm come from seeds and you use me to cook food.
  15. Unhealthy food which can be sugary too.
  16. A healthy diet should include all components of the food --------- in right quantities.
  17. We should eat food on-------.

29 Clues: Meal eaten in the morning. • We should not ------- food. • An activity that is repeated. • We should eat food on-------. • Popular summer fruit of India. • Dried grapes are called --------. • We eat food to live and --------. • We should drink plenty of ------ daily. • Meal eaten at night is called --------. • Unhealthy food which can be sugary too. • ...

French food 2022-10-24

French food crossword puzzle
Across
  1. yaourt
  2. banane
  3. miel
  4. glacage
  5. ail
  6. le lait
  7. porc
  8. fromage
  9. du ble
  10. jus
  11. pate
Down
  1. noix
  2. tomate
  3. citron
  4. courgette
  5. oeuf
  6. pomme
  7. riz
  8. kiwi
  9. gruau
  10. poisson
  11. salade

22 Clues: ail • riz • jus • noix • miel • oeuf • kiwi • porc • pate • pomme • gruau • tomate • yaourt • citron • banane • salade • du ble • glacage • le lait • poisson • fromage • courgette

Spanish food 2022-10-25

Spanish food crossword puzzle
Across
  1. sausage
  2. ice cream
  3. lettuce
  4. wine(type)
  5. wine
  6. salt
  7. cookie
  8. dish
  9. pepper
  10. cake
  11. peach
Down
  1. soup
  2. water
  3. lobster
  4. juice
  5. beer
  6. potatoes
  7. lunch
  8. ham
  9. desserts

20 Clues: ham • soup • wine • salt • beer • dish • cake • water • juice • lunch • peach • cookie • pepper • sausage • lettuce • lobster • potatoes • desserts • ice cream • wine(type)

Food Production 2022-06-23

Food Production crossword puzzle
Across
  1. mineral for bone growth
  2. Helical shaped bacteria
  3. weak and brittle bones in adults
  4. prime need of all living things.
  5. process in which tea leaves bitterness is removed
  6. feed on dead and decaying organic matter
  7. Cash crop
  8. Helps to view microbes
  9. natural cleaners of environment
  10. rabi crop
  11. Comma shaped bacteria
Down
  1. milk sugar
  2. rod shaped bacteria
  3. science of growing plants and rearing of animals for food
  4. Crop raised in the rainy season
  5. bacteria found in the root nodules of legumes
  6. branch of agriculture which deals with the cultivation of fruits, vegetables,flowers etc
  7. round shaped bacteria
  8. fibre crop
  9. study of microbes
  10. unicellular fungi

21 Clues: Cash crop • rabi crop • milk sugar • fibre crop • study of microbes • unicellular fungi • rod shaped bacteria • round shaped bacteria • Comma shaped bacteria • Helps to view microbes • mineral for bone growth • Helical shaped bacteria • Crop raised in the rainy season • natural cleaners of environment • weak and brittle bones in adults • prime need of all living things. • ...

Spanish food 2022-12-14

Spanish food crossword puzzle
Across
  1. famous Italy food
  2. made from pigs
  3. rice and .....
  4. can be made sandwiches with
  5. a little cake
  6. fritas can be dipped
  7. Can be made with bread and eggs
  8. can be in a lot of flavors
Down
  1. spaghetti and ......
  2. can be fried and scrambled
  3. What you drink in the morning to stay awake
  4. can be shaped into a lot of shapes
  5. A food you eat on your birthday
  6. KFC makes this food
  7. can be glazed on
  8. PB and J.......
  9. Mac and .......
  10. a cold food that people in movies eat when they are upset
  11. a healthy food fill of plants
  12. a flat circle

20 Clues: a little cake • a flat circle • made from pigs • rice and ..... • PB and J....... • Mac and ....... • can be glazed on • famous Italy food • KFC makes this food • spaghetti and ...... • fritas can be dipped • can be fried and scrambled • can be in a lot of flavors • can be made sandwiches with • a healthy food fill of plants • A food you eat on your birthday • Can be made with bread and eggs • ...

Food Revolution 2022-12-07

Food Revolution crossword puzzle
Across
  1. teaching; instructing; supporting
  2. first steps; leading moves
  3. sandwiches including cheeseburgers or beefburgers
  4. a task; an assignment; a job; a duty
  5. a fundamental change; a movement; restoration
  6. preservatives; flavor enhancers
  7. a basis; a norm; a guideline
  8. one plate; a serving; a helping
  9. substituted; exchanged; given as a replacement for
  10. food materials; food items in cooking
  11. cooking instructions, methods, or ideas
  12. lack of knowledge with　[a 4-word phrase, 4語の単語間を空けずに詰めて書く。]
  13. prepared; made ready; cooked; precooked
  14. percentages; ratios
  15. sickest; unfittest; unsoundest
  16. a cook; a food preparer
  17. lack; incomprehension
  18. recognition; knowledge; consciousness
  19. wide-ranged; general
Down
  1. dishes; saucers
  2. yearly; once-a-year
  3. spotlights; underlines; features
  4. shoppers; buyers; customers
  5. shops; stores; marts
  6. spaghetti; macaroni
  7. required; forced; essential; demanded
  8. misguiding; misdirecting
  9. caused-by-eating-habits [ハイフン(-)でつないだ複合語。ハイフンを削除し、２単語間を空けずに詰めて書く。]
  10. a thick white liquid food, made by adding bacteria to milk
  11. describing something inside with a label
  12. uncooked; newly harvested; hot (from the oven)
  13. storage life; an expiration date　[a 2-word phrase, 2語の単語間を空けずに詰めて書く。]
  14. globally; internationally; around the world
  15. joined; got involved; took part
  16. a building; a hall; a facility
  17. good food; nourishment; nutrient
  18. dining; biting; chewing
  19. representatives; promoters
  20. "〇〇 food" is almost ready to eat when it is on sale.
  21. price; fare

40 Clues: price; fare • dishes; saucers • yearly; once-a-year • spaghetti; macaroni • percentages; ratios • shops; stores; marts • wide-ranged; general • lack; incomprehension • dining; biting; chewing • a cook; a food preparer • misguiding; misdirecting • first steps; leading moves • representatives; promoters • shoppers; buyers; customers • a basis; a norm; a guideline • ...

food industry 2022-11-23

food industry crossword puzzle
Across
  1. a business that has only one owner.
  2. a document that describes a new business and a strategy to launch that business.
  3. an advanced culinary student works at a foodservice business to get hands-on training.
  4. earns more than enough to pay for daily expenses.
  5. businesses or individuals may buy and sell products, and set prices with little government control.
  6. uses culinary science to set new standards in food technology.
  7. coordinates and assigns duties to the serving staff, such as hosts, servers, and bussers.
  8. You do not need to have training or experience to hold an
  9. a caterer prepares and delivers food from a central kitchen to different locations.
  10. A restaurant that has two or more locations that sell the same products and are operated by the same company
  11. a self-motivated person who creates and runs a business.
  12. company sells an individual business owner the right to use the company’s name, logo, concept, and products.
  13. is a written permission to participate in a business activity.
  14. works to pay for daily expenses, such as wages and food costs.
  15. works under the guid-
  16. is a contract between a business and an insurance company.
  17. Certification is proof that you are an expert in a specific topic, such as culinary arts, baking, and pastry making.
  18. rights to form a business.
  19. manages the banquet operations of hotels, banquet facilities, hospitals, and universities.
  20. buys food and supplies for
  21. at medium prices in a relaxed mood will choose a casual restaurant.
  22. works
  23. a general preference or dislike for something within an industry.
  24. helps businesses to find the right employees.
  25. a style of cooking
  26. is a legal association oftwo or more people who share the ownershipof the business.
  27. responsible for preparing cold food items.
  28. has an upscale atmosphere, or overall mood, excellent food and service, and higher menu prices.
Down
  1. supplies food and lodging to customers who are away from home.
  2. food for special occasions is made at a customer’s location.
  3. work on the food production line.
  4. supervises and sometime assists other chefs in the kitchen
  5. helps chefs to select the food products and equipment that will best fit their needs and budgets.
  6. When training employees, some foodservice managers use a training method
  7. a company that sells products and equipment to the foodservice industry.
  8. is the money a business makes after paying all of its expenses.
  9. specific preparation and cooking tasks are assigned to each member of the kitchen staff.
  10. of a skilled worker to learn the skills of a particular trade or art.
  11. coordinates the food for each function.
  12. has one or more owners and is not part of a national restaurant business.
  13. A restaurant that quickly provides a limited selection of food at low prices
  14. with food scientists to produce new food products.
  15. prepares ingredients to be used by the line cooks.
  16. offers advice and information to other foodservice business owners and managers.
  17. a restaurant where customersserve themselves.
  18. Customers who want
  19. orders ingredients for menu dishes, and makes sure that they are prepared correctly.
  20. is responsible for making baked items, such as breads, desserts, and pastries.
  21. oversees the work of the entire restaurant.
  22. is an expense other than food and wages.
  23. according to his or her restaurant clients’ current needs.
  24. manages all kitchen operations.
  25. divides land into sections that can be used for different purposes, including residential, business, and manufacturing.
  26. their employees by giving them work experience in many different tasks.
  27. is created when a state grants an individual or a group of people a charter with

55 Clues: works • Customers who want • a style of cooking • works under the guid- • rights to form a business. • buys food and supplies for • manages all kitchen operations. • work on the food production line. • a business that has only one owner. • coordinates the food for each function. • is an expense other than food and wages. • responsible for preparing cold food items. • ...

Traditional food 2022-11-23

Traditional food crossword puzzle
Across
  1. Greek
  2. Dairy
  3. Breakfast
  4. Pineapple
  5. Vegetable
  6. Fruit
  7. Protein
  8. Oil
  9. Carbohydrates
  10. Yogurt
  11. Banana
Down
  1. Eggs
  2. Cherry
  3. Fat
  4. Cheese
  5. Shakshuka
  6. Bacon
  7. Bigfry
  8. Egypt
  9. Milk
  10. Croatia
  11. Churros

22 Clues: Fat • Oil • Eggs • Milk • Greek • Dairy • Bacon • Egypt • Fruit • Cherry • Cheese • Bigfry • Yogurt • Banana • Croatia • Protein • Churros • Shakshuka • Breakfast • Pineapple • Vegetable • Carbohydrates

Food Industry 2022-11-22

Food Industry crossword puzzle
Across
  1. manages the banquet operations of hotels, banquet facilities, hospitals, and universities.
  2. uses culinary science to set new standards in food technology.
  3. coordinates the food for each function. Each special event must be carefully planned and coordinated so that there are enough servers and enough food.
  4. A restaurant that quickly provides a limited selection of food at low prices is called a quick-service
  5. specific preparation and cooking tasks are assigned to each member of the kitchen staff.
  6. overall mood, excellent food and service, and higher menu prices.
  7. is the money a business makes after paying all of its expenses.
  8. written permission to participate in business activity.
  9. work on the production line
  10. means that food for special occasions is made at a customer’s location.
  11. bring the food to the table in a
  12. lodging to customers who are away from home.
  13. orders ingredients for menu dishes, and makes sure that they are prepared correctly.
  14. is a business that has only one owner. About 75% of U.S. businesses are sole proprietorships.
  15. is a legal association of two or more people who share the ownership of the business.
  16. owner the right to use the company’s name, logo, concept, and products.
  17. earns more than enough to pay for daily expenses.
  18. divides land into sections that can be sed for different purposes, including residential (housing), business, and manufacturing.
  19. is a contract between a business and an insurance company.
  20. manages all kitchen operations.
  21. works under the guidance of a skilled worker to learn the skills of a particular trade or art.
  22. proof that you are in expert in a topic
  23. helps businesses to find
  24. supervises and sometime assists other chefs in the kitchen.
  25. is a self-motivated person who creates and runs a business.
  26. method, entry-level employees are rotated, or given specific amounts of time
  27. is a general preference or dislike for something within an industry.
  28. a caterer prepares and delivers food from a central kitchen to different locations.
Down
  1. has an upscale
  2. has one or more owners and is not part of a national restaurant business.
  3. A restaurant that has two or more locations that sell the same products and are operated by the same company is called a
  4. is responsible for making baked items, such as breads, desserts, and pastries.
  5. works to pay for daily expenses, such as wages and food costs.
  6. prepares ingredients to be used by the line cooks.
  7. job, such as dishwasher and cashier. Instead, you learn the skills you will need while you are on the job.
  8. Servers take customer orders and
  9. buys food and supplies
  10. is a document that describes a new business and a strategy to launch that business.
  11. offers advice and
  12. a restaurant where customers serve themselves
  13. franchise company sells an individual busi-
  14. an advanced culinary student works at a foodservice business to get hands-on training.
  15. oversees the work of the entire restaurant.
  16. to other foodservice business owners and managers.
  17. helps chefs to select the food products and equipment that will best fit their needs and budgets.
  18. coordinates and assigns duties to the serving staff,
  19. is an expense other than food and wages.
  20. work on the production line
  21. supplies food
  22. their employees by giving them work experience in many different tasks.
  23. right employees.
  24. enterprise means that businesses or individuals may buy and sell products, and set prices with little government control.
  25. chef works close with food scientists
  26. is created when a state grants an individual or a group of people a charter with legal rights to form a business.
  27. is a style of cooking
  28. company that sells products

56 Clues: supplies food • has an upscale • right employees. • offers advice and • is a style of cooking • buys food and supplies • helps businesses to find • work on the production line • work on the production line • company that sells products • manages all kitchen operations. • Servers take customer orders and • bring the food to the table in a • chef works close with food scientists • ...

Food Vocabulary 2022-10-08

Food Vocabulary crossword puzzle
Across
  1. lacarne
  2. lalechuga
  3. lagalleta
  4. laespinaca
  5. elpan
  6. lasopa
  7. laensalada
  8. eldurazno
  9. lasuvas
  10. elagua
  11. eltocino
  12. elpostre
  13. lanaranja
  14. elpollo
Down
  1. elpastel
  2. elqueso
  3. elperrocaliente
  4. elhelado
  5. lafresa
  6. lamanzana
  7. elarroz
  8. elrefresco
  9. laspapas
  10. losguisantes
  11. lacebolla
  12. laleche
  13. elhuevo

27 Clues: elpan • lasopa • elagua • lacarne • elqueso • lafresa • elarroz • lasuvas • laleche • elpollo • elhuevo • elpastel • elhelado • laspapas • eltocino • elpostre • lalechuga • lagalleta • lamanzana • eldurazno • lacebolla • lanaranja • laespinaca • elrefresco • laensalada • losguisantes • elperrocaliente

Food Words 2022-12-01

Food Words crossword puzzle
Across
  1. flavor or strong odor of game, especially game that is starting to spoil. It would be
  2. considered pungent, bitter, choking, sharp, unpleasant, harsh - sharp, cutting, caustic,
  3. with sparse food, a scanty meal or a thin plate.
  4. bad, stale, rotten, completely off; the opposite of fresh food.
  5. and rancid, certainly not fresh. It is a word more often applied to other areas than to food.
  6. sweet, honeyed, pleasant, in a gentle way, something in harmony with your taste or likings.
  7. sugary, syrupy, maybe treacly; certainly it’s overly sweet and opposite to
  8. relating to the sense of taste, to the sensation in the taste buds.
  9. -like a choice steak- means more often superior,
  10. medium dry, un-sweet. This word is borrowed from wine world.
  11. select, top-notch, fine, first-rate, high-quality, cream of the crop, vintage, prime. second rate.
Down
  1. the food of the gods, and epicurean delight, food fit for a king, delicacy, heavenly spread, gastronomical delight.
  2. ambrosial, delicious or sweet; something that reminds you of nectar, the drink of the
  3. sweeter, or softer, in taste, edulcorated, sweetened.
  4. vitriolic, mordant, trenchant - sour, tart, sharp, biting, acerbic.
  5. biting, harsh, sharp, cutting, acerbic, severe, rough, acrid, mordant, caustic. It is not mild, soft,gentle.
  6. rich, lavish, opulent meal; sumptuous, luxurious, certainly abundant. You would not be
  7. indicates edible, pleasant, tasty, just OK, appetizing, toothsome, I would not say delicious.It is NOT inedible, tasteless,or disgusting either.
  8. salty, briny, saline.
  9. salty,savory, spicy, tasty or zesty are very similar words.

20 Clues: salty, briny, saline. • with sparse food, a scanty meal or a thin plate. • -like a choice steak- means more often superior, • sweeter, or softer, in taste, edulcorated, sweetened. • salty,savory, spicy, tasty or zesty are very similar words. • medium dry, un-sweet. This word is borrowed from wine world. • ...

Bathroom // Food 2022-10-17

Bathroom // Food crossword puzzle
Across
  1. You use this to wash your whole body while sitting down.
  2. This is like a small orange.
  3. Small white vegetables with a round top.
  4. This is used to make a sandwich.
  5. A waterproof curtain by the shower.
  6. You add milk to this and then eat it with a spoon.
  7. It is similar to an onion but smaller. It has a strong smell and flavor.
  8. A green fuzzy fruit that you have to peel. It has a lot of Vitamin C.
  9. This is thin flat meat that is usually fried.
  10. A long, round, green vegetable.
  11. You use this to clean the toilet.
  12. A light brown vegetable that grows underground. French fries are made from these.
  13. You use this to look at yourself.
  14. You use this to moisturize your lips.
  15. A large ceramic bowl in the bathroom.
  16. A food from Mexico. It is meat and vegetables in a tortilla.
  17. This is a sausage in bread.
  18. Spaghetti is a kind of this, but there are many different shapes.
  19. Frozen water.
  20. Noodles that are very quick. You just need to add hot water.
  21. These are long meat that you put in a hotdog.
  22. You use it to wash your hands or body.
  23. A brush for smoothing a person's hair.
  24. You use this to wash your whole body while standing up.
  25. You use this to dry your hands, especially in a public bathroom.
  26. A hot drink that is made of milk and cocoa.
  27. A drink that is made from apples.
  28. You wash your hands in this.
  29. This is a hole at the bottom of the sink, shower, or bath.
  30. A piece of cloth that you use to dry your hands with.
  31. You put the towels on this.
  32. You put soap here.
  33. A metal tool for cutting fingernails.
  34. Paper for the toilet.
  35. These cover walls in the bathroom.
Down
  1. These are small and red. They taste sweet.
  2. You use this to clean between your teeth.
  3. You use this to dry your hair.
  4. A purple fruit with a hard stone in the middle.
  5. Water comes out of this.
  6. This is a snack that is often eaten while watching a movie.
  7. White food that is often eaten from a bowl.
  8. A soft yellow food. You use a knife to spread it on bread or toast.
  9. Eggs that are cooked in boiling water and need to be peeled.
  10. A big piece of cloth that you use to dry your whole body.
  11. You put this on your toothbrush to clean your teeth.
  12. Long orange vegetables that grow underground.
  13. A light-orange colored fruit with a big stone in the middle.
  14. These are spicy peppers.
  15. A snack that has little pieces of chocolate in it.
  16. These come in a bag and are made from thin slices of potato.
  17. You use this to make your lips a different color.
  18. A piece of plastic that you use to clean your teeth.
  19. You use this to shave hair on your face.
  20. A big heavy yellow fruit with green leaves at the top.
  21. Small purple or green fruit that comes in a bunch.
  22. This covers the floor and you step on it after shower or bath.
  23. This is a cold sweet drink made of milk, ice cream, and flavoring.
  24. A flat piece of plastic for your hair.
  25. You put this on your hair to clean it.
  26. You can put this in the plug hole.
  27. A big green vegetable that is shaped like a ball and has many layers.
  28. A small piece of cloth that you use to wash your face with.
  29. These are small nuts.
  30. A fizzy drink that is sweet.

65 Clues: Frozen water. • You put soap here. • These are small nuts. • Paper for the toilet. • Water comes out of this. • These are spicy peppers. • This is a sausage in bread. • You put the towels on this. • This is like a small orange. • You wash your hands in this. • A fizzy drink that is sweet. • You use this to dry your hair. • A long, round, green vegetable. • ...

Food & Cooking 2022-10-20

Food & Cooking crossword puzzle
Across
  1. salsa
  2. a tool you use in the kitchen
  3. medio crudo or not cooked sufficiently
  4. hot water 100°C that bubbles and cooks food
  5. olla
  6. the place where food is cooked
  7. acid taste like lemon or vinegar
  8. a portion of food you're going to eat
  9. un libro de recetas
  10. un programa de cocina en la tele
  11. mezclar
  12. a machine for mixing things
  13. azúcar
  14. servir
  15. harina
  16. the first dish you eat before your main course
  17. un ingrediente
  18. used to give food flavour
  19. to cut up into very small bits
  20. salado
  21. plato
  22. cooking food submerged in oil
  23. a pouplur way to cook outside
  24. sal
  25. a measurement for ingredients, medio vaso
  26. to move food with a spoon and mix it
  27. another word for a plate or a type of food
  28. food that has not been cooked
  29. sabor o saborear
  30. estufa
Down
  1. una tabla de cortar
  2. heated water or food just below boiling
  3. the taste that food has, spicy, sweet, sour etc
  4. when something you ate makes you sick
  5. used for baking, cooking or heating food
  6. cuchara de madera
  7. when something has been cooked too much
  8. to cut into pieces
  9. having a pleasant or distinct flavour
  10. calentar o calor
  11. a utensil used for cutting
  12. hot food / picante
  13. medir in English
  14. espátula
  15. a person who cooks in a restaurant
  16. the dish that you eat last, usually sweet
  17. the tool you use to liquify food
  18. ingredients list and cooking instructions
  19. an adjective that means very tasty
  20. freir
  21. dulce
  22. to make food or get ready
  23. the main course of a meal
  24. to cook food in an oven or over fire
  25. how you say hornear in English
  26. cortar
  27. water vapor or to cook using vapor
  28. pan el sarten para freir

58 Clues: sal • olla • salsa • freir • dulce • plato • azúcar • servir • harina • salado • cortar • estufa • mezclar • espátula • un ingrediente • calentar o calor • medir in English • sabor o saborear • cuchara de madera • to cut into pieces • hot food / picante • una tabla de cortar • un libro de recetas • pan el sarten para freir • used to give food flavour • to make food or get ready • the main course of a meal • ...

Food packet 2022-10-18

Food packet crossword puzzle
Across
  1. candy
  2. ice cream
  3. pie
  4. apple
  5. pepper
  6. coffee
  7. water
  8. grape
  9. cookies
  10. waffle
  11. cake
  12. carrot
  13. turkey
  14. jam
  15. rice
  16. chicken
  17. mousse
Down
  1. sugar
  2. strawberry
  3. lemon
  4. raspberry
  5. pear
  6. mushroom
  7. butter
  8. bread
  9. nuts
  10. yogurt
  11. pineapple
  12. salad
  13. tea
  14. fish
  15. cherry
  16. egg
  17. milk
  18. corn

35 Clues: pie • tea • jam • egg • pear • nuts • cake • fish • rice • milk • corn • candy • sugar • lemon • apple • water • bread • grape • salad • pepper • coffee • butter • yogurt • waffle • carrot • turkey • cherry • mousse • cookies • chicken • mushroom • ice cream • raspberry • pineapple • strawberry

Food Crossword 2023-01-07

Food Crossword crossword puzzle
Across
  1. American Creole and Cajun rice dish
  2. Italian dumpling filled with cheese, meat or vegetables
  3. Sauce that goes with shrimp and fettuccine
  4. Syrup that goes on pancakes
  5. Giant fruit that you eat in the summer
  6. Christmas candy houses are made of this
  7. Goes between chocolate and graham cracker in s'mores
  8. Served at Wienerschnitzel
  9. Tortilla filled with cheese
  10. Breakfast food served with cream cheese
  11. The vegetable that everyone hates (2 wds)
  12. Ring-shaped squid dish
  13. Frozen dessert served on a stick
  14. Another word for jam
  15. Microwavable snack eaten at the movies
Down
  1. Mesoamerican dish made of masa wrapped in corn husk
  2. Spicy peppers that you put on nachos
  3. He owns a chocolate factory where Oompa Loompas work (2 wds)
  4. Type of nut used to make non-dairy milk
  5. Sheep meat served with cabbage in Norway
  6. South Asian sauce-based dish made with lots of spices
  7. "Cloudy with a Chance of _____"
  8. Vegetable that's good for your eyes
  9. Vegetable stew; name of a movie
  10. Ukranian beet soup
  11. Type of red berry
  12. Dairy pie
  13. Popeye the Sailorman eats this
  14. Middle Eastern dish made of meat on a skewer
  15. Dairy treat made through the fermentation of milk
  16. Filipino dish consisting of roasted pig with liver sauce
  17. Condensed soy milk

32 Clues: Dairy pie • Type of red berry • Ukranian beet soup • Condensed soy milk • Another word for jam • Ring-shaped squid dish • Served at Wienerschnitzel • Syrup that goes on pancakes • Tortilla filled with cheese • Popeye the Sailorman eats this • "Cloudy with a Chance of _____" • Vegetable stew; name of a movie • Frozen dessert served on a stick • American Creole and Cajun rice dish • ...

Food Choices 2023-01-11

Food Choices crossword puzzle
Across
  1. What is an economic determinant that influences food choice?
  2. Junk foods lack what carbohydrate commonly found in fruits and vegetables?
  3. Bleach chemicals in what common ingredient are harmful to your health?
  4. What is a physical determinant that influences food choice?
  5. What is junk food high in?
  6. What food is regarded as the healthiest?
  7. Artificial sweeteners can be associated with increased _______ risk
  8. How many cups of water should you approximately drink every day?
  9. Eating healthy saves?
  10. People who eat small amounts of saturated fats have lower _________ levels
  11. Oranges contain what beneficial vitamin?
  12. Food choice refers to how people decide on what to buy and eat. When you want to ensure that you're not overspending, what do people do?
  13. What fruit has the highest protein content?
  14. What food is high in omega-3 fats and may help to prevent heart disease?
  15. What province in Canada has some of the highest food costs?
  16. What is a common word for sugar?
  17. What is a social determinant that influences food choice?
  18. Eating too much salt can increase the risk of what?
  19. What is a biological determinant that influences food choice?
  20. Eating fast food can cause this symptom
Down
  1. A diet rich in calcium can protect your _____
  2. What type of eating is the best way to control portion size?
  3. Fats from junk food can trigger the brain to want _____ food
  4. There are many factors that affect food price, what is one factor that affects the growth of food around the world?
  5. This drink and soda contain similar amounts of sugar
  6. Carbs can trigger conditions such as?
  7. An excess of saturated fat intake can cause what?
  8. Eating excessive amounts of sugar can increase your risk for what?
  9. Eating healthy can do what to your energy levels?
  10. What grocery store in Canada is the most affordable for grocery shopping?
  11. Eating what can increase your risk for depression?
  12. What harmful ingredient is often added to food to lengthen shelf life?
  13. Due to the continued rise of inflation in Canada, there are a variety of grocery items that the prices are rising in. The biggest increase can be found in which product?
  14. Eating a variety of foods and consuming less salt, sugars, and saturated trans-fats are essential for a healthy ______.
  15. Humans need energy and nutrients in order to survive and will respond to feelings of?
  16. Which foods should fill the most of your plate?
  17. What is one of the common side effects of eating junk food?

37 Clues: Eating healthy saves? • What is junk food high in? • What is a common word for sugar? • Carbs can trigger conditions such as? • Eating fast food can cause this symptom • What food is regarded as the healthiest? • Oranges contain what beneficial vitamin? • What fruit has the highest protein content? • A diet rich in calcium can protect your _____ • ...

Food Vocab 2023-01-17

Food Vocab crossword puzzle
Across
  1. bread
  2. sausage
  3. ham
  4. ceral
  5. hamburger
  6. orange
  7. cookie
  8. breakfast
  9. yogurt
  10. salad
  11. toast
  12. frenchfries
Down
  1. bacon
  2. lunch
  3. fruitsalad
  4. dinner
  5. apple
  6. strawberries
  7. eggs
  8. banana

20 Clues: ham • eggs • bacon • bread • lunch • ceral • apple • salad • toast • dinner • orange • cookie • yogurt • banana • sausage • hamburger • breakfast • fruitsalad • frenchfries • strawberries

Food Technology 2020-06-09

Food Technology crossword puzzle
Across
  1. A red/green fruit
  2. It provides protein, vitamins, and minerals rhymes with 'mole pain said'
  3. Healthy chocolate
  4. Flour is rubbed into fat to make pastry
  5. It is rich in iron, and is red meat but not beef
  6. "I love Greek _________."
  7. Fry very quickly over high heat
  8. H2O/The most important drink
  9. To cook food with dry heat in the oven. eg. Cake
  10. To rub (food)against a rough surface- rhymes with crating
  11. A large fish that can be eaten with salads
  12. Has an orange liquid inside
Down
  1. A yellow dairy product- mice enjoy it!
  2. An orange fish that can be eaten raw or cooked
  3. A yellow berry
  4. Wholegrain rice- rhymes with 'frown ice'
  5. Coating a smooth finish to the food
  6. They are like miniature green trees
  7. They are flowering plants of the pea family
  8. Lightly frying until golden brown
  9. Cut into cubes
  10. A fruit that has healthy fats
  11. The most healthiest potato in the world
  12. To fry food using just enough preheated fat to stop the food sticking to the pan
  13. "My Grandpa is _______ the sausages on the barbecue"
  14. They are good for your heart, and high in fiber
  15. Hot bubbling water in a pot/kettle
  16. Softening solid fat/shortening
  17. Nutritious grains for the cereal
  18. White liquid filled with nutrients- from cows

30 Clues: A yellow berry • Cut into cubes • A red/green fruit • Healthy chocolate • "I love Greek _________." • Has an orange liquid inside • H2O/The most important drink • A fruit that has healthy fats • Softening solid fat/shortening • Fry very quickly over high heat • Nutritious grains for the cereal • Lightly frying until golden brown • Hot bubbling water in a pot/kettle • ...

Food Crossword 2019-12-10

Food Crossword crossword puzzle
Across
  1. Too much ----- can cause cavities
  2. Oatmeal is commonly eaten at ---------
  3. --- --------- is a warm drink
  4. Baskin Robin's sells --- -----
  5. You can buy --- --- bread
  6. The local convince store is called ------ -
  7. Some people like ------- with macaroni
  8. -------- have good fats
  9. ----- ----- are a traditional christmas sweet
  10. Most ------ are sour
Down
  1. ----- salad dressing is fattening
  2. There is ------ free pasta
  3. Some people are -------
  4. ------- ----- makes smoothies
  5. --- ------- makes donuts
  6. You can have any toppings on pizza
  7. ------- stores have all types of food
  8. --- makes fried chicken
  9. --- --- makes really good meats
  10. You can buy ----- free ice cream

20 Clues: Most ------ are sour • Some people are ------- • --- makes fried chicken • -------- have good fats • --- ------- makes donuts • You can buy --- --- bread • There is ------ free pasta • ------- ----- makes smoothies • --- --------- is a warm drink • Baskin Robin's sells --- ----- • --- --- makes really good meats • You can buy ----- free ice cream • ----- salad dressing is fattening • ...

Finnish food 2020-02-25

Finnish food crossword puzzle
Across
  1. suolakurkku
  2. kuitu
  3. kummallinen
  4. perinteinen
  5. makkara
  6. lakritsi
  7. kaneli
  8. herkullinen
  9. lakka
  10. lohi
  11. poro
  12. leipomo
  13. silli
  14. suo
Down
  1. purjo
  2. puuro
  3. sekoitus
  4. suolainen
  5. puolukka
  6. ruokakulttuuri
  7. vegaani
  8. maku
  9. kardemumma
  10. suklaa
  11. leivonnainen
  12. muikku
  13. cream jäätelö
  14. ruokalaji
  15. hot tulikuuma
  16. taikina

30 Clues: suo • maku • lohi • poro • purjo • puuro • kuitu • lakka • silli • suklaa • kaneli • muikku • vegaani • makkara • leipomo • taikina • sekoitus • puolukka • lakritsi • suolainen • ruokalaji • kardemumma • suolakurkku • kummallinen • perinteinen • herkullinen • leivonnainen • ruokakulttuuri • cream jäätelö • hot tulikuuma

Food vocabulary 2019-03-11

Food vocabulary crossword puzzle
Across
  1. kakku
  2. viinirypäleet
  3. porkkana
  4. kurkku
  5. lammas
  6. makkara
  7. vihannes
  8. mansikka
  9. viini
  10. suolainen
  11. ranskalainen (brittiengl.)
  12. kinkku
Down
  1. omena
  2. kaali
  3. pekoni
  4. tomaatti
  5. kahvi
  6. olut
  7. vadelma
  8. mehu
  9. sitruuna
  10. tee
  11. makea
  12. mausteinen
  13. herne

25 Clues: tee • olut • mehu • kakku • omena • kaali • kahvi • makea • viini • herne • pekoni • kurkku • lammas • kinkku • vadelma • makkara • porkkana • tomaatti • sitruuna • vihannes • mansikka • suolainen • mausteinen • viinirypäleet • ranskalainen (brittiengl.)

Food Mania 2019-03-12

Food Mania crossword puzzle
Across
  1. juicy,red
  2. liquid,cold
  3. stinky,big
  4. liquid,beans
  5. yellow,high potassium
  6. flaky,buttery
  7. colourful,grows on bushes
  8. cookies and cream
  9. red meat
  10. seafood
  11. crispy,chocolatey
Down
  1. crustacean
  2. cheesy bread
  3. grows on the tree
  4. fresh and watery
  5. warm,fluffy
  6. moist
  7. fungus
  8. meringue
  9. juicy and meaty
  10. cream creamy,cold
  11. liquid,warm

22 Clues: moist • fungus • seafood • meringue • red meat • juicy,red • crustacean • stinky,big • liquid,cold • warm,fluffy • liquid,warm • cheesy bread • liquid,beans • flaky,buttery • juicy and meaty • fresh and watery • grows on the tree • cookies and cream • cream creamy,cold • crispy,chocolatey • yellow,high potassium • colourful,grows on bushes

Food Chemistry 2019-05-07

Food Chemistry crossword puzzle
Across
  1. Links sugars together with oxygen
  2. Different structures for the same chemical formula
  3. The unfolding a protein molecule
  4. Many single sugars bonded together
  5. Polysaccharide used to make jellies, gels, etc...
  6. Three fatty acids combined with a glycerol molecule
  7. Fatty acid molecule with a double bond
  8. Table sugar
  9. Fatty acid molecule with all single bonds
  10. Most abundant carbohydrate
  11. Breaks down food into simpler forms
  12. Liquid fat
  13. Combines with a fatty acid to form lipids
  14. Colorless, flammable, organic solvent
  15. Milk sugar
Down
  1. One fatty acid attached to a glycerol molecule
  2. Single molecule sugars
  3. Solid fat which is white and soft
  4. Solid fat
  5. Type of bonds between a fatty acid and a glycerol molecule
  6. Enzyme which can precipitate casein within milk
  7. Long hydrocarbon with a methyl group on one end and a carboxylic acid on the other end
  8. Long chains of amino acids
  9. Enzyme which reduces starch into simple sugars
  10. Short chains of amino acids
  11. Dissolves in water
  12. Monosaccharide found in fruit juices
  13. Primary part of milk protein
  14. Primary source of chemical energy for living systems
  15. Liquid lipids

30 Clues: Solid fat • Liquid fat • Milk sugar • Table sugar • Liquid lipids • Dissolves in water • Single molecule sugars • Long chains of amino acids • Most abundant carbohydrate • Short chains of amino acids • Primary part of milk protein • The unfolding a protein molecule • Solid fat which is white and soft • Links sugars together with oxygen • Many single sugars bonded together • ...

FOOD vocabulary 2019-05-07

FOOD vocabulary crossword puzzle
Across
  1. fruit or candy may taste like this when it's full of flavourful liquid
  2. a person who likes candy and sweets
  3. Someone who is *** to certain foods, e.g. nuts or fish, has dangerous physical reactions to them.
  4. light things to eat, i.e. a selection of cheeses, served before the main course
  5. This kind of bread or flower are good for you.
  6. problems your body may have with processing the food you've eaten
  7. milk products
  8. main, basic, common, e.g. Rice is a *** food for China and Japan.
  9. drinks with bubbles in them
Down
  1. chocolate, strong black coffee or tonic may taste like this
  2. a specialist qualified to advise you about what to eat
  3. dishes typical of a certain country or region, e.g. Swiss ***
  4. not willing to eat more
  5. consuming too much food
  6. A meal that you bring home, often from an Asian restaurant.
  7. so bad it can't/ shouldn't be eaten
  8. A *** eater refuses to eat certain foods.
  9. Turkey is an example of this kind of meat.
  10. very hungry
  11. A fruit ready to be eaten is ***.

20 Clues: very hungry • milk products • not willing to eat more • consuming too much food • drinks with bubbles in them • A fruit ready to be eaten is ***. • a person who likes candy and sweets • so bad it can't/ shouldn't be eaten • A *** eater refuses to eat certain foods. • Turkey is an example of this kind of meat. • This kind of bread or flower are good for you. • ...

Food Safety 2019-02-11

Food Safety crossword puzzle
Across
  1. / keeping food safe to eat by proper handling and cooking practices
  2. / The immediate removal of a product from the store shelves
  3. / Rule states first in first out
  4. / A maximum safe level for a certain chemical in the body
  5. Storage / Below 85°F and above 32°F
  6. / A technique using soap and warm water, scrub hands for 20 seconds
  7. / Living creatures that are visible only through a microscope
  8. / The temperature at the center of the thickest part of the food
  9. / 40°F-140°F
  10. / Substances that make food unfit for use
  11. / Poisons that can cause illness
Down
  1. / The prevention of illness through cleanliness and of food safety as well
  2. / Moisture loss caused when food is improperly packaged or stored in freezer for too long
  3. / Prevents insects and mice from carrying bacteria
  4. / You keep yourself clean to avoid transferring harmful bacteria when handling food
  5. / Generally recognized as safe, Range from sugar to seaweed can be used by food processors without further testing
  6. / Temperature should be 0°
  7. / Sickness caused by eating foods that contains a harmful substance
  8. / Spoilage due to the breakdown of fats
  9. / Harmful bacterium is transferred from one food to another food
  10. / The most dangerous microorganisms in the food supply
  11. / Occurs when light, heat, and air diminishes quality of food
  12. / The process of exposing food to high intensity waves to increase its shelf life and kill harmful microorganisms
  13. / The intentional use of biological agents- bacteria, viruses, and toxins to harm people
  14. / Protected cells that develop into bacteria under the right conditions

25 Clues: / 40°F-140°F • / Temperature should be 0° • / Rule states first in first out • / Poisons that can cause illness • Storage / Below 85°F and above 32°F • / Spoilage due to the breakdown of fats • / Substances that make food unfit for use • / Prevents insects and mice from carrying bacteria • / The most dangerous microorganisms in the food supply • ...

Describing Food 2019-04-14

Describing Food crossword puzzle
Across
  1. kořeněný
  2. nestravitelný
  3. tuhý, tvrdý
  4. nezralý
  5. řídký
  6. tuhý
  7. mastný
  8. drobivý
  9. okoralý, žluklý
  10. syrový
  11. kyselý
  12. slaný
  13. bez chuti
  14. nechutný
  15. smetanový, krémovitý
  16. vysušený
Down
  1. neslaný, nemastný, bez chuti
  2. zralý
  3. sladký
  4. zauzený
  5. lepkavý
  6. hodně opepřený
  7. hladký
  8. křupavý
  9. chutný, až se vám sbíhají sliny
  10. jemné chuti
  11. chutný
  12. ovocný
  13. hořký, trpký
  14. šťavnatý
  15. měkký, křehký
  16. sytý

32 Clues: tuhý • sytý • zralý • řídký • slaný • sladký • mastný • hladký • chutný • syrový • ovocný • kyselý • zauzený • lepkavý • nezralý • křupavý • drobivý • kořeněný • šťavnatý • nechutný • vysušený • bez chuti • tuhý, tvrdý • jemné chuti • hořký, trpký • nestravitelný • měkký, křehký • hodně opepřený • okoralý, žluklý • smetanový, krémovitý • neslaný, nemastný, bez chuti • chutný, až se vám sbíhají sliny

Food Safety 2019-10-04

Food Safety crossword puzzle
Across
  1. an allergic reaction
  2. a set of instructions to create a dish
  3. Most common food borne illness
  4. To cut something into small squares
  5. to keep away bacteria
  6. bacteria that tends to be in lakes especially but can be found in food
  7. A sickness caused by a food or its bacteria
  8. to disinfect something or to clean
  9. A form of germ that can sicknesses
  10. To prepare or heat a dish
  11. to cut or chop food as small as you can
  12. the small measuring spoon
Down
  1. something that measures the temperature of meat
  2. a place where you cook and prepare foods
  3. must be 63 degrees or higher
  4. When a food is uncooked
  5. to keep something cold
  6. to move two objects apart
  7. when your body reacts differently (badly)
  8. 5 degrees to 60 degrees
  9. can save you from an Anaphylaxis reaction

21 Clues: an allergic reaction • to keep away bacteria • to keep something cold • When a food is uncooked • 5 degrees to 60 degrees • to move two objects apart • To prepare or heat a dish • the small measuring spoon • must be 63 degrees or higher • Most common food borne illness • to disinfect something or to clean • A form of germ that can sicknesses • To cut something into small squares • ...

Food Safety 2019-10-04

Food Safety crossword puzzle
Across
  1. measured in degrees
  2. the food borne illness that is caused by eating raw meat
  3. containers, cutlery, and other materials used for cooking
  4. a serious allergic reaction that could cause death if not treated with epipen
  5. grows rapidly in the danger zone
  6. zone the temperature range (5 degrees to 60 degrees) that food should not be left out for more than four hours
  7. keep foods away from each other to avoid cross-contamination
  8. soda used when putting out fat fires
  9. should be done in the refridgerator
Down
  1. a device that is used during anaphylactic shock
  2. to disinfect something
  3. the process where bacteria or other microorganisms are transferred from one food to another.
  4. let food cool down after cooking it
  5. when meat is still pink in the middle
  6. thermometer an instrument used to measure the temperature of the middle of a piece of chicken, steak, etc.
  7. disinfect; make things clean and hygienic
  8. hygiene the process of keeping your hands clean
  9. should be done before working with food, when switching from working on one food to another, after using the toilet, etc
  10. dry after washing dishes they should be left to
  11. to make food until safe to eat
  12. poisoning illness caused by bacteria sometimes causing vomiting and diarrhea

21 Clues: measured in degrees • to disinfect something • to make food until safe to eat • grows rapidly in the danger zone • let food cool down after cooking it • should be done in the refridgerator • soda used when putting out fat fires • when meat is still pink in the middle • disinfect; make things clean and hygienic • a device that is used during anaphylactic shock • ...

Philadelphia Food 2019-08-13

Philadelphia Food crossword puzzle
Across
  1. Chinatown Burmese
  2. E Passyunk Filipino
  3. Fishtown butcher shop
  4. authentic taste of Mexico City-style Mexican in Bella Vista
  5. Cozy Fitler Sq Italian BYOB
  6. Nick Elmi cooks at this Passyunk French inspired BYOB
  7. Fairmount Greek
  8. Michael Solomonov's Israeli restaurant
  9. Fishtown Vietnamese
  10. Broad St. Italian
  11. Charming coffee shop with basement sushi
Down
  1. Neighborhood cafe in Queen Village serving comfort food
  2. Italian served with an open kitchen and garden seating
  3. Spanish Tapas
  4. Middle Eastern served in the Bok Building
  5. South Philly lamb tacos
  6. Queen Village seafood
  7. Fishtown restaurant serving Lebanese, ranked #1 in the city
  8. Center City Mediterranean joint set in a chic, compact space
  9. South Philly BBQ
  10. Philly's premier vegan restaurant
  11. Simply decorated Dutch-Scandinavian restaurant

22 Clues: Spanish Tapas • Fairmount Greek • South Philly BBQ • Chinatown Burmese • Broad St. Italian • E Passyunk Filipino • Fishtown Vietnamese • Queen Village seafood • Fishtown butcher shop • South Philly lamb tacos • Cozy Fitler Sq Italian BYOB • Philly's premier vegan restaurant • Michael Solomonov's Israeli restaurant • Charming coffee shop with basement sushi • ...

Food Crossword 2019-06-18

Food Crossword crossword puzzle
Across
  1. liked by many people
  2. food prepared in a particular way
  3. a person who doesn't eat meat or fish
  4. to like someone or something more than another person/thing
  5. better or more important than usual things
  6. to put something with something else
  7. to cook food in hot oil
  8. good for your health
  9. to cut something into thin/ flat pieces
  10. not cooked
Down
  1. a usually hot/ liquid food made from vegetables/ meat or fish
  2. the food you eat in the morning
  3. the meal people usually eat in the evening
  4. a substance made from a plant/ which is used to give a special taste to food
  5. food cooked under direct head on a grill
  6. nicely flavoured and good to eat
  7. to give someone food or drink
  8. to combine ingredients to make one substance
  9. the meal eaten at the middle of the day
  10. a small amount of food that is eaten between meals

20 Clues: not cooked • liked by many people • good for your health • to cook food in hot oil • to give someone food or drink • the food you eat in the morning • nicely flavoured and good to eat • food prepared in a particular way • to put something with something else • a person who doesn't eat meat or fish • the meal eaten at the middle of the day • to cut something into thin/ flat pieces • ...

Food Security 2020-10-08

Food Security crossword puzzle
Across
  1. When the supply on household level remains constant during the year and in the long-term
  2. Unfortunately these disputes contribute drastically to food security
  3. One risk factor or reason for malnutrition
  4. When all people have access to sufficient food that meets the needs of an active life
  5. Distance food travels from production to consumption
  6. Where the government regulates the food industry so food is safe to eat and consumers can make informed choices about food.
  7. Not enough food to eat
  8. Children who do not get enough food are shorter, weigh less and be less able physically and _______________________.
  9. Something to do with the weather which affects food availability
  10. Where most of the world's undernourished people live
  11. Unable to access enough food to sustain health and well being
  12. A threat to food security, lack of access to enough safe water.
Down
  1. process in which a general population is supplied with food
  2. At home, food needs to be prepared in this way
  3. When there is a shortage of food, prices ………….
  4. When people don’t have access to sustainable and nutritious food
  5. Nutrients missing from diet.
  6. Ability to meet the needs of the current population whilst not compromising future generations
  7. When people have enough food of appropriate quality available on a consistent basis.
  8. Another crucial factor to help remove food insecurity

20 Clues: Not enough food to eat • Nutrients missing from diet. • One risk factor or reason for malnutrition • At home, food needs to be prepared in this way • When there is a shortage of food, prices …………. • Distance food travels from production to consumption • Where most of the world's undernourished people live • Another crucial factor to help remove food insecurity • ...

Food crossword 2020-09-29

Food crossword crossword puzzle
Across
  1. preparation of arina, eggs, oil, etc. has sweet and salty flavors
  2. sweet white flavor substance, comes in tiny grains
  3. type of pasta, must be cooked, eaten in soups or as a side dish
  4. it is globe-shaped, can be red or green, and has seeds
  5. vegetable orange color, rough texture, is elongated
  6. its shape is oval, it has a thin brown skin, which has to be removed when ingesting
  7. made with yeast, water, flour and cooked in the oven
  8. dairy product, creamy in consistency, comes in various flavors and is nutritious
  9. it comes in small grains, they have a variety of colors, it has an oval shape
  10. it has a cylindrical stem, with elongated and thick leaves, its interior has yellow grains
  11. basic food considered cereal, white in color, accompanying meals, comes in small grains
Down
  1. it has a white color, it is liquid, it comes from cows
  2. product made of sugar and cocoa, has a brown color, its aroma is intense
  3. treat for the kids
  4. small grains, flattened oval, has a brown color
  5. cereal of great importance for animals and humans. Used as an ingredient in baking or soups
  6. white fluffy dough,similar to a rosebud, it swells and bursts from the heat, it comes from a corn
  7. it has a round shape, it is ingested by squirrels, its edible part is the internal part, it has a particular sweet taste
  8. rich in protein, it comes from an annual herbaceous plant, white in color
  9. it has a shape of a small dark green tree
  10. sweet food, made by bees, is stored in nests

21 Clues: treat for the kids • it has a shape of a small dark green tree • small grains, flattened oval, has a brown color • sweet food, made by bees, is stored in nests • sweet white flavor substance, comes in tiny grains • vegetable orange color, rough texture, is elongated • made with yeast, water, flour and cooked in the oven • ...

Food Safety 2020-10-17

Food Safety crossword puzzle
Across
  1. it is important for everyone to maintain good ...........hygiene
  2. Viruses that causes food related illnesses mainly come from ……………
  3. Ice point method and ………… point method, are two ways to calibrate a thermometer.
  4. Microorganisms that causes food…………….. does not change the appearance, smell or taste of any food
  5. …………… Is an allergy symptom
  6. ………………… contamination is the transfer of harmful microorganisms from one food or surface to another
  7. Disposable gloves should change after ………. hours of continuous use
  8. ………… thermometers are using to check the surface temperature of a griddle
  9. Food which need time and temperature control to limit pathogen growth called ……… food
  10. Chopped potatoes for soup can be handled with …….. hands
  11. Single celled microorganisms that live in soil,water and the bodies of plant and animals
  12. One of the common food allergen
  13. One of the major virus that causes Food related illness.
  14. Red color chopping board should use to process the raw .......
  15. Food items should be stored away from walls and at least ……. Inches off the floor.
  16. HACCP is part of the Food Safety ........ System
Down
  1. Microwave is one of the ……………… method
  2. One of the common symptoms of food related illness
  3. Illness is any illness that is caused by
  4. Washing your ………… is one of the best ways to reduce the risk of food related illness.
  5. Bacteria and ……………… are the most common causes of food related illness
  6. When two or more people get the same illness after eating the same food, it is called an ……………
  7. Minimum cooking temperature of ground fish/meat is ………… degrees of Celsius
  8. Chopping board color for Ready To Eat food is .............
  9. How many times you can reheat the cooked food?
  10. Acronym for “conditions for bacteria to grow"
  11. Ice scoop should dip in ………….. bucket after each use.
  12. Never use …………… equipment to reheat the food, unless it is built to do so.
  13. Nontyphoidal Salmonella is commonly available in ……… and eggs
  14. Service krew must hold the dishes by the bottom or …....

30 Clues: …………… Is an allergy symptom • One of the common food allergen • Microwave is one of the ……………… method • Illness is any illness that is caused by • Acronym for “conditions for bacteria to grow" • How many times you can reheat the cooked food? • HACCP is part of the Food Safety ........ System • One of the common symptoms of food related illness • ...

Food Safety 2020-10-18

Food Safety crossword puzzle
Across
  1. Minimum cooking temperature of ground fish/meat is ………… degrees of Celsius
  2. Chopping board color for Ready To Eat food is .............
  3. …………… Is an allergy symptom
  4. Major food source for Lacotose intolerance
  5. One of the major virus that causes Food related illness.
  6. Food items should be stored away from walls and at least ……. Inches off the floor.
  7. HACCP is part of the Food Safety ........ System
  8. How many times you can reheat the cooked food?
  9. Microwave is one of the ……………… method
  10. it is important for everyone to maintain good ...........hygiene
  11. Disposable gloves should change after ………. hours of continuous use
  12. Viruses that causes food related illnesses mainly come from ……………
  13. Microorganisms that causes food…………….. does not change the appearance, smell or taste of any food
  14. Illness is any illness that is caused by
  15. ………… thermometers are using to check the surface temperature of a griddle
  16. One of the common symptoms of food related illness
Down
  1. Never use …………… equipment to reheat the food, unless it is built to do so.
  2. Bacteria and ……………… are the most common causes of food related illness
  3. Red color chopping board should use to process the raw .......
  4. Washing your ………… is one of the best ways to reduce the risk of food related illness.
  5. Ice point method and ………… point method, are two ways to calibrate a thermometer.
  6. One of the common food allergen
  7. ………………… contamination is the transfer of harmful microorganisms from one food or surface to another
  8. Chopped potatoes for soup can be handled with …….. hands
  9. When two or more people get the same illness after eating the same food, it is called an ……………
  10. Single celled microorganisms that live in soil,water and the bodies of plant and animals
  11. Food which need time and temperature control to limit pathogen growth called ……… food
  12. Ice scoop should dip in ………….. bucket after each use.
  13. Nontyphoidal Salmonella is commonly available in ……… and eggs
  14. Acronym for “conditions for bacteria to grow"
  15. Service krew must hold the dishes by the bottom or …....

31 Clues: …………… Is an allergy symptom • One of the common food allergen • Microwave is one of the ……………… method • Illness is any illness that is caused by • Major food source for Lacotose intolerance • Acronym for “conditions for bacteria to grow" • How many times you can reheat the cooked food? • HACCP is part of the Food Safety ........ System • ...

Food & Drinks 2020-11-06

Food & Drinks crossword puzzle
Across
  1. 야채
  2. 차
  3. 커피
  4. 고기
  5. 라면
  6. 주스
  7. 두부
  8. 찌개
  9. 생선
  10. 만두
Down
  1. 과자
  2. 국
  3. 우유
  4. 물
  5. 밥
  6. cake, 떡
  7. 과일
  8. 김치
  9. 나물
  10. 빵

20 Clues: 국 • 물 • 밥 • 차 • 빵 • 과자 • 우유 • 야채 • 커피 • 과일 • 김치 • 고기 • 나물 • 라면 • 주스 • 두부 • 찌개 • 생선 • 만두 • cake, 떡

HEALTHY FOOD 2020-10-20

HEALTHY FOOD crossword puzzle
Across
  1. potatoes
  2. chicken
  3. apple
  4. cheese
  5. carot
  6. corn
  7. watermelon
  8. eggs
  9. cucamber
  10. cherries
  11. strawberries
Down
  1. tomatoes
  2. cabbage
  3. bread
  4. bagel
  5. meat
  6. pear
  7. orange
  8. pepper
  9. spaghetti
  10. rice

21 Clues: meat • corn • pear • eggs • rice • bread • bagel • apple • carot • cheese • orange • pepper • cabbage • chicken • tomatoes • potatoes • cucamber • cherries • spaghetti • watermelon • strawberries

food vocab 2020-10-30

food vocab crossword puzzle
Across
  1. tool used to flatten dough for rolls, pizza, cookies or crusts
  2. device used to cut open metal cans using 2 blades and a rotating handle device
  3. small device used to move dry ingredients across a screen area to remove any lumps and mix and aerate them
  4. utensils for measuring various amounts of dry or sticky ingredients accurately
  5. Used to stir foods that are in liquids and to separate the solid foods from the liquids when serving
  6. to whip eggs or cream or add air to a batter. Not used with thick mixtures
  7. A cutting tool used to shred or grate foods like potatoes, cabbage, cheese
  8. Hand held utensil used to "cut" firm shortening or butter into small pieces while mixing with flour mixtures
  9. electric piece of cooking equipment used for fine chopping, grinding and liquifying ingredients
Down
  1. All purpose large knife used to slice, mince, chop, cube and dice
  2. basic kitchen utensils have varying sizes and can be in metal, plastic or glass/ceramic
  3. A probe thermometer with a dial or digital display is inserted into food at the end of cooking time
  4. Used for mixing and when cooking and stirring hot foods
  5. All purpose small knife used as an extension of the hand for small cuts, garnishes, paring or coring
  6. tool to remove the outer layer of fruits and vegetables
  7. utensil to accurately measure liquid volume of ingredients
  8. utensils for measuring small amounts of both dry and liquid ingredients accurately
  9. Used for mixing, folding soft ingredients and to remove ingredients from a bowl or plate
  10. Protective tool for cutting. This way counter tops are not marred. It can be sanitized and stored in a dry place
  11. tool used to cut foods and materials used in the kitchen
  12. A bowl with holes to allow liquids to pass through
  13. wire mesh container that is used to strain liquids away from solid ingredients

22 Clues: A bowl with holes to allow liquids to pass through • Used for mixing and when cooking and stirring hot foods • tool to remove the outer layer of fruits and vegetables • tool used to cut foods and materials used in the kitchen • utensil to accurately measure liquid volume of ingredients • tool used to flatten dough for rolls, pizza, cookies or crusts • ...

Food 1 2020-04-23

Food 1 crossword puzzle
Across
  1. chile
  2. arroz
  3. carne
  4. papa
  5. salchicha
  6. cereza
  7. ajo
  8. manzana
  9. maíz
  10. tocino
  11. zanahoria
  12. helado
  13. pan
  14. leche
  15. fresa
  16. café
Down
  1. pimentón
  2. jugo
  3. limón
  4. champiñones
  5. pescado
  6. pollo
  7. pera
  8. aguacate
  9. dulce
  10. sandía
  11. queso
  12. tomate
  13. pastel

29 Clues: ajo • pan • jugo • papa • pera • maíz • café • chile • limón • arroz • carne • pollo • dulce • queso • leche • fresa • cereza • sandía • tocino • tomate • helado • pastel • pescado • manzana • pimentón • aguacate • salchicha • zanahoria • champiñones

Food Vocabulary 2020-04-01

Food Vocabulary crossword puzzle
Across
  1. azucar
  2. queso
  3. naranja
  4. nutritivo
  5. manzana
  6. frijoles
  7. bebidas
  8. refresco
  9. galleta
  10. zanahoria
  11. pan
Down
  1. pimiento verde
  2. pepino
  3. huevo
  4. leche
  5. frambuesa
  6. maiz
  7. postres
  8. uvas
  9. pollo

20 Clues: pan • maiz • uvas • queso • huevo • leche • pollo • azucar • pepino • naranja • manzana • postres • bebidas • galleta • frijoles • refresco • frambuesa • nutritivo • zanahoria • pimiento verde

International food 2020-04-08

International food crossword puzzle
Across
  1. makanan dengan banyak penggunaan rempah - rempah berada di kawasan...
  2. keju yang berasal dari Italia
  3. profesi yang bertugas untuk memasak...
  4. untuk melindungi makanan serta dibuat dan di-design semenarik mungkin
  5. bakpao berasal dari...
  6. negara penghasil kopi terbesar...
  7. bahan utama pembuatan keju
  8. sumber karbohidrat pada burger...
  9. nama lain pencuci mulut
  10. wine pertama kali dikonsumsi di negara...
Down
  1. suatu rancangan yang dibuat sebelum melaksanakan kegiatan pengolahan makanan
  2. proses akhir dalam kegiatan pengolahan makanan
  3. makanan dari negara Italia yang pada awalnya diperuntukkan bagi orang miskin...
  4. sumber protein pada main course
  5. hidangan yang berisi hewan / tumbuhan laut
  6. label yang sering ditemui di kemasan makanan negara - negara Islam
  7. alat makan yang digunakan di negara china, jepang, dan korea
  8. alat yang digunakan untuk mencampur adonan
  9. makanan indonesia yang sudah mendunia...
  10. sayuran yang illegal dibawa ke negara amerika

20 Clues: bakpao berasal dari... • nama lain pencuci mulut • bahan utama pembuatan keju • keju yang berasal dari Italia • sumber protein pada main course • negara penghasil kopi terbesar... • sumber karbohidrat pada burger... • profesi yang bertugas untuk memasak... • makanan indonesia yang sudah mendunia... • wine pertama kali dikonsumsi di negara... • ...

Food Catagory 2020-05-01

Food Catagory crossword puzzle
Across
  1. Is given on birthdays
  2. its drinkable and is found everywhere
  3. a breakfast meat
  4. fast easy to make breakfast for children
  5. They are found in the sea
  6. Most popular food in middle school
  7. main part of a sandwich
  8. Go in your smoothies (fruity)
Down
  1. Give to anyone on valentines day
  2. Dried up animal skin
  3. main dish from chick-fil-a
  4. like a pancake but more texture
  5. Cheesy goodness with toppings
  6. many ways to cook it for breakfast
  7. Movie Snack
  8. Good With Ketchup
  9. widely consumed liquid
  10. cinnamon sweet treat
  11. Gives you energy in the morning
  12. Dried up grapes

20 Clues: Movie Snack • Dried up grapes • a breakfast meat • Good With Ketchup • Dried up animal skin • cinnamon sweet treat • Is given on birthdays • widely consumed liquid • main part of a sandwich • They are found in the sea • main dish from chick-fil-a • Cheesy goodness with toppings • Go in your smoothies (fruity) • like a pancake but more texture • Gives you energy in the morning • ...

Food & Drinks 2020-12-01

Food & Drinks crossword puzzle
Across
  1. you need this drink to live and can't go three days without it
  2. this is a a white sauce also to put on your food
  3. it's a yellow sauce and is made from a seed to put on your food
  4. it's a fruit that was used for a phone idea in Zoey 101
  5. it's a red sauce now and for your food too
  6. it's a fruit what we don't like to eat when it starts to turn black
  7. this is made from cow's milk to mix with different foods
  8. this is a food used mostly around the world for different recipes
  9. this is a cucumber that is swimming in vinegar
Down
  1. this is a clear ginger drink with a country's name on it
  2. this drink is made from a fruit that has a specififc color
  3. this is another animal we eat but is really good for soup
  4. this company drink comes in different colors and flavors
  5. this is a food that is influential around in Europe and Asia
  6. it's a meat that is a name for a pig
  7. is a dark drink that rivals other dark drinks
  8. this drink is white
  9. this is another meat but from another animal
  10. it's a fruit that comes in two different colors green and red
  11. this white little thing you can use to make breakfast, lunch, and dinner

20 Clues: this drink is white • it's a meat that is a name for a pig • it's a red sauce now and for your food too • this is another meat but from another animal • is a dark drink that rivals other dark drinks • this is a cucumber that is swimming in vinegar • this is a a white sauce also to put on your food • it's a fruit that was used for a phone idea in Zoey 101 • ...

food safety 2021-02-01

food safety crossword puzzle
Across
  1. seconds The entire handwashing process, from start to finish, should take?
  2. Time-temperature abuse is when food stays too long at temperatures between
  3. The FDA has created a tool to be used in a food defense program. It is based on the acronym
  4. Biological, Chemical, Physical are three categories of to food safety
  5. Foodborne__________grow more quickly in temperatures above 70°F and up-to 125°F
  6. acidity Which condition does NOT typically support the growth of bacteria?
  7. What type of container should NOT be used to cook acidic foods?
  8. Most foodborne illness is caused by contamination
  9. Storing a 25lb bag of_________rice at 65°F is acceptable
  10. Which is NOT a common food allergen?
  11. symptoms of food allergies could include; itching, hives, tightening of the throat, wheezing
  12. Cooking both fish and oysters in the same fryer oil can cause cross-contact of
Down
  1. Hot TCS food should be held at an internal temperature of
  2. cross-contamination What’s the easiest way to
  3. band Which item is acceptable for employees working around food?
  4. The ___________temperature of a cooked roast is 145°F for 15 seconds
  5. Which food would most likely cause a foodborne illness?
  6. Thermometers should be placed in the_________part of a refrigerator
  7. A thermistor or thermocouple is best for taking______temperatures of food
  8. Personal Hygiene A foodhandler scratches a cut and continues to prepare a sandwich. This is an example of
  9. The best way to prevent the spread of is through proper handwashing
  10. oysters Which food is most likely to be contaminated with the virus that causes Hepatitis A?
  11. a found in a fillet of fish is a physical hazard
  12. The L in the acronym A.L.E.R.T stands for

24 Clues: Which is NOT a common food allergen? • The L in the acronym A.L.E.R.T stands for • cross-contamination What’s the easiest way to • a found in a fillet of fish is a physical hazard • Most foodborne illness is caused by contamination • Which food would most likely cause a foodborne illness? • Storing a 25lb bag of_________rice at 65°F is acceptable • ...

Fast Food! 2021-01-11

Fast Food! crossword puzzle
Across
  1. Orange you glad you got the chicken!?
  2. Finger lickin' good!
  3. Eat fresh
  4. Original soft-serve ice cream restaurant
  5. They build a better pizza
  6. Red and Blue pizza logo
  7. There's one on every corner.
  8. Saint Mark Computer Teacher
  9. Dessert stop at the mall
  10. They've got the meats!
Down
  1. Louisiana chicken
  2. Think outside the bun
  3. Two tacos for 99 cents!
  4. Home of the Baconator
  5. Pizza at the mall
  6. Not 3, not 4, but...
  7. Orange and pink coffee stop
  8. Colorful smoothies
  9. Stuffed crust location
  10. Home of the Impossible Burger
  11. Gold star burger joint
  12. Home of the Big Mac

22 Clues: Eat fresh • Louisiana chicken • Pizza at the mall • Colorful smoothies • Home of the Big Mac • Not 3, not 4, but... • Finger lickin' good! • Think outside the bun • Home of the Baconator • Stuffed crust location • Gold star burger joint • They've got the meats! • Two tacos for 99 cents! • Red and Blue pizza logo • Dessert stop at the mall • They build a better pizza • Orange and pink coffee stop • ...

Food@2 2021-09-02

Food@2 crossword puzzle
Across
  1. most essential nutrient, 70% of our body
  2. to prevent the growth of bacteria
  3. an unprocessed food
  4. vitamin B
  5. vitamin B12
  6. a macronutrient
  7. peroxide scavenger
  8. a sweetener
  9. dairy product
Down
  1. energy source monosaccharide
  2. our daily food intake
  3. vitamin A
  4. a junk food
  5. heart of haemoglobin
  6. potato is rich source of
  7. a common preservative
  8. need for teeth and bone
  9. Bee product
  10. pure water lake of
  11. derivatives of fatty acids

20 Clues: vitamin A • vitamin B • a junk food • Bee product • vitamin B12 • a sweetener • dairy product • a macronutrient • pure water lake of • peroxide scavenger • an unprocessed food • heart of haemoglobin • our daily food intake • a common preservative • need for teeth and bone • potato is rich source of • derivatives of fatty acids • energy source monosaccharide • to prevent the growth of bacteria • ...

Food Safety 2021-09-08

Food Safety crossword puzzle
Across
  1. A good idea if you're unsure of something is to
  2. This organism lives inside uncooked and contaminated meat and can cause change hosts to a human should the contaminated meat get eaten
  3. If you're sick and ___ you should not come in to work
  4. This item, used in pairs, goes on your hands when you have a cut or sore while working
  5. Foods that are still ____ can be reused, but if they're open they must be discarded
  6. When you hold food at over 140 degrees
  7. The color of this meat: the most commonly eaten meat other than poultry, includes animals such as cows
  8. Chicken, turkey, and other birds is called
  9. You will always be _____ when starting a job at a new place
  10. You should always wash your hands when you take care of/take out
  11. This category of food includes fish, crustaceans, and scallops
  12. Food that is not sufficiently heated or cooled
  13. A type of foodborne illness that can be caused by eating from a can that has already been opened
  14. Food that's close to expiring should be sold ___ other foods
Down
  1. A common symptom of foodborne illnesses or food poisoning
  2. An illness caused by contaminated food
  3. If the gloves you're wearing have cuts or ____ you should dispose of them and get new ones immediately
  4. The process of using chemicals to clean and disinfect a utensil
  5. You can also choose to tie your hair back with a ____
  6. Never ____ on the job, you can go out during breaks, but make sure to wash your hands thoroughly
  7. When you hold a food at under 41 degrees
  8. Do not stack pans to ensure that ___ can flow through freely
  9. Trichinosis is found in this type of meat
  10. The most important thing to do if something goes wrong is to ____ it
  11. Foods like breads or pastries should always be labeled with the ____ date
  12. you should always have your hair ____ back while working if you have long hair
  13. You should always do this to your hands after you use the restroom
  14. Food should never be stored on the
  15. A type of foodborne illness commonly caused by undercooked chicken or eggs
  16. Meats should always be stored ____ other foods
  17. In Oregon you have this many hours to cool food down to under 41 degrees

31 Clues: Food should never be stored on the • An illness caused by contaminated food • When you hold food at over 140 degrees • When you hold a food at under 41 degrees • Trichinosis is found in this type of meat • Chicken, turkey, and other birds is called • Meats should always be stored ____ other foods • Food that is not sufficiently heated or cooled • ...

Food Vocabulary 2021-02-23

Food Vocabulary crossword puzzle
Across
  1. seafood
  2. grape
  3. pear
  4. butter
  5. breakfast
  6. yogurt
  7. steak
  8. banana
  9. lobster
  10. peach
  11. fruit
  12. carrot
  13. orange
  14. cheese
  15. lunch
  16. vegetables
  17. sausage
  18. tuna
  19. mayonnaise
  20. beans
Down
  1. shrimp
  2. fish
  3. sugar
  4. ham
  5. mushroom
  6. dinner
  7. menu
  8. tip
  9. lemon
  10. salad
  11. onion
  12. turkey
  13. asparagus
  14. bread
  15. hamburger
  16. lettuce
  17. tomato
  18. meat
  19. corn
  20. soup
  21. rice
  22. egg
  23. peas
  24. apple
  25. chicken
  26. appetizers
  27. salmon

47 Clues: ham • tip • egg • fish • menu • pear • meat • corn • soup • rice • peas • tuna • sugar • grape • lemon • salad • onion • steak • bread • peach • fruit • lunch • apple • beans • shrimp • dinner • butter • yogurt • turkey • banana • tomato • carrot • orange • cheese • salmon • seafood • lobster • lettuce • sausage • chicken • mushroom • breakfast • asparagus • hamburger • vegetables • mayonnaise • appetizers

food chain 2021-02-15

food chain crossword puzzle
Across
  1. omnivore in all places
  2. carnivore in the sabana
  3. eat plants
  4. eat the waste as a plant
  5. eat the waste in the water
  6. eat the descomposion
  7. eats the consumer's remains
  8. help a make the pants
  9. eat meat and plants
  10. carnivore in fresh water
  11. omnivore in the plains
  12. eat the waste in the air
  13. herbivore in australia
  14. He gives the food to the first consumer
Down
  1. help to grow the plants
  2. herbivore in the sabana
  3. carnivore in sea
  4. eat the herbivore
  5. omnivore in the Forest
  6. herbivore in the plains
  7. hervibore in the mountains
  8. help to create plants
  9. eat the waste in the land
  10. eat meat
  11. omnivore in all places and the houses
  12. herbivore in the farm
  13. carnivore in the jungle
  14. carnivore in the air
  15. omnivore in the farm

29 Clues: eat meat • eat plants • carnivore in sea • eat the herbivore • eat meat and plants • eat the descomposion • carnivore in the air • omnivore in the farm • help to create plants • help a make the pants • herbivore in the farm • omnivore in the Forest • omnivore in all places • omnivore in the plains • herbivore in australia • help to grow the plants • herbivore in the sabana • herbivore in the plains • ...

Spanish food 2021-04-01

Spanish food crossword puzzle
Across
  1. CABBAGE
  2. MAYONNAISE
  3. RASPBERRY
  4. PEAR
  5. PUMPKIN
  6. BROCCOLI
  7. LEMON
  8. COCONUT
  9. VEAL
  10. MUSHROOM
  11. ASPARAGUS
  12. La salsa de tomate
Down
  1. NOODLES
  2. Lemons
  3. Melons
  4. CHERRY
  5. GRAPEFRUIT
  6. WATERMELON
  7. MUSTARD
  8. AVOCADO
  9. PEACH
  10. PLUM
  11. CELERY
  12. MELON
  13. LAMB (MEAT)
  14. SPINACH
  15. CAULIFLOWER
  16. CHOP chulta de chuarto
  17. CUCUMBER

29 Clues: PEAR • PLUM • VEAL • PEACH • MELON • LEMON • Lemons • Melons • CHERRY • CELERY • NOODLES • CABBAGE • MUSTARD • AVOCADO • PUMPKIN • COCONUT • SPINACH • BROCCOLI • MUSHROOM • CUCUMBER • RASPBERRY • ASPARAGUS • MAYONNAISE • GRAPEFRUIT • WATERMELON • LAMB (MEAT) • CAULIFLOWER • La salsa de tomate • CHOP chulta de chuarto

SWEET FOOD 2021-04-11

SWEET FOOD crossword puzzle
Across
  1. obdržati, hraniti
  2. rozine
  3. Some people save one hot crossed bun, because they ___ that it protects the house.
  4. ogenj, požar
  5. praznovati
  6. varovati, zaščititi
  7. orehi, oreščki
  8. jesen (UKE), fall (USE)
  9. kruhek, željica
  10. sladkarije, bomboni (UKE); candy (USE)
  11. Good ___! = Srečno!
  12. People don't go to work on a national holiday - they ___ the day with their families.
Down
  1. ognjemet
  2. neighbour (UKE), neighbor (USE)
  3. palica, palčka, paličica; vtikati
  4. a coin
  5. kos, košček
  6. zapomniti si
  7. national holiday
  8. sladica
  9. pustiti, zapustiti, oditi
  10. okusiti, imeti okus
  11. shraniti, rešiti
  12. okusno
  13. uživati

25 Clues: a coin • rozine • okusno • sladica • uživati • ognjemet • praznovati • kos, košček • zapomniti si • ogenj, požar • orehi, oreščki • kruhek, željica • national holiday • shraniti, rešiti • obdržati, hraniti • varovati, zaščititi • okusiti, imeti okus • Good ___! = Srečno! • jesen (UKE), fall (USE) • pustiti, zapustiti, oditi • neighbour (UKE), neighbor (USE) • palica, palčka, paličica; vtikati • ...

French Food 2021-10-12

French Food crossword puzzle
Across
  1. taco
  2. french-fry
  3. pizza
  4. soupe
  5. pates
  6. puree
  7. hamburger
  8. gateau
  9. cornichon-au-vinaigre
  10. steak
Down
  1. grenade
  2. kiwi
  3. banane
  4. orange
  5. soda
  6. poisson
  7. dinde
  8. pomme
  9. poulet
  10. salade

20 Clues: taco • kiwi • soda • pizza • soupe • pates • puree • dinde • pomme • steak • banane • orange • gateau • poulet • salade • grenade • poisson • hamburger • french-fry • cornichon-au-vinaigre

French Food 2021-10-12

French Food crossword puzzle
Across
  1. poulet
  2. steak
  3. grenade
  4. cornichon-au-vinaigre
  5. french-fry
  6. soda
  7. banane
  8. dinde
  9. crepe
  10. soupe
  11. poisson
  12. salade
Down
  1. pizza
  2. orange
  3. puree
  4. pomme
  5. kiwi
  6. gateau
  7. hamburger
  8. pates
  9. taco

21 Clues: kiwi • soda • taco • pizza • puree • pomme • steak • dinde • crepe • soupe • pates • orange • poulet • gateau • banane • salade • grenade • poisson • hamburger • french-fry • cornichon-au-vinaigre

Indonesian Food 2021-10-18

Indonesian Food crossword puzzle
Across
  1. iced tea
  2. white rice
  3. sausage
  4. coconut drink
  5. chicken
  6. potato
  7. ice
  8. vegetables
  9. fried noodles
  10. fish
  11. meat on a skewer
  12. coffee
  13. fried
Down
  1. beef soup
  2. peanut sauce
  3. iced juice
  4. cake
  5. banana
  6. fried rice
  7. meat ball soup
  8. pig pork bacon
  9. water
  10. noodle soup
  11. milk
  12. soft drink
  13. ice-cream
  14. pineapple

27 Clues: ice • cake • milk • fish • water • fried • banana • potato • coffee • sausage • chicken • iced tea • beef soup • ice-cream • pineapple • white rice • iced juice • fried rice • vegetables • soft drink • noodle soup • peanut sauce • coconut drink • fried noodles • meat ball soup • pig pork bacon • meat on a skewer

Vanya Food 2021-10-06

Vanya Food crossword puzzle
Across
  1. сельдерей
  2. клубника
  3. пицца
  4. свекла
  5. кукуруза
  6. брокколи
  7. креветка
  8. кофе
  9. лимон
  10. хлеб
  11. чеснок
  12. картофель
  13. гриб
  14. тыква
  15. помидор
  16. картофель фри
  17. виноград
  18. цветная капуста
  19. шоколад
  20. авокадо
  21. пирог
  22. слива
  23. яйца
  24. спаржа
  25. мороженое
  26. бургер
  27. сыр
  28. киви
  29. курица
  30. лук
  31. гранат
  32. редис
  33. груша
  34. торт
  35. молоко
Down
  1. попкорн
  2. бутерброд
  3. перец
  4. баклажан
  5. банан
  6. чай
  7. кексы
  8. манго
  9. орехи
  10. варенье
  11. ветчина
  12. яблоко
  13. арбуз
  14. бекон
  15. суп
  16. апельсин
  17. огурец
  18. вода
  19. оладьи
  20. чипсы
  21. сок
  22. ананас
  23. абрикос
  24. малина
  25. вишня
  26. капуста
  27. морковь
  28. грейпфрут
  29. хотдог
  30. персик

65 Clues: чай • суп • сок • сыр • лук • кофе • хлеб • гриб • вода • яйца • киви • торт • пицца • перец • банан • кексы • лимон • манго • орехи • тыква • арбуз • бекон • чипсы • пирог • слива • вишня • редис • груша • свекла • чеснок • яблоко • огурец • оладьи • ананас • спаржа • малина • бургер • курица • гранат • хотдог • персик • молоко • попкорн • варенье • ветчина • помидор • шоколад • авокадо • абрикос • капуста • морковь • клубника • баклажан • кукуруза • брокколи • креветка • виноград • апельсин • сельдерей • бутерброд • ...

Japanese Food 2021-10-15

Japanese Food crossword puzzle
Across
  1. edible kelp, found in oden
  2. spicy, green, Japanese horseradish
  3. a type of Japanese alcohol
  4. sour, preserved vegetables
  5. a type of nabemono served with dipping sauces
  6. a type of nabemono with meat and vegetables
  7. used to wrap rice balls
  8. fish and rice with vinegar
  9. sweet, sticky rice cake eaten on New Years
  10. fried oysters
  11. breaded, deep-fried pork cutlet
  12. a drink made from leaves
  13. a type of nabemono found in convenience stores
Down
  1. fried shrimp and vegetables on rice
  2. brown rice, it's very healthy
  3. a crunchy cracker, it's fed to deer in Nara
  4. raw fish
  5. a type of yam, it's sticky
  6. a sour ingredient in rice balls
  7. chicken and egg on rice
  8. Japanese squash, like pumpkin
  9. edible seaweed, popular in Japan and Korea

22 Clues: raw fish • fried oysters • used to wrap rice balls • chicken and egg on rice • a drink made from leaves • edible kelp, found in oden • a type of Japanese alcohol • a type of yam, it's sticky • sour, preserved vegetables • fish and rice with vinegar • brown rice, it's very healthy • Japanese squash, like pumpkin • a sour ingredient in rice balls • breaded, deep-fried pork cutlet • ...

Food Safety 2021-10-29

Food Safety crossword puzzle
Across
  1. Use a ___ to clean produce
  2. check your food’s ___ when cooking
  3. use one cutting board for
  4. Put food into ___bags so juices don’t spill
  5. put leftovers in ___ containers
  6. ready-to-eat foods can go on the___ shelf
  7. make sure food is ___ before storing
Down
  1. rinse all vegetables and
  2. fruits should be stored in the
  3. raw meat should always be stored at the ___ shelf to prevent cross-contamination
  4. if you don’t wash your produce it could cause
  5. place frozen foods in the ___ to thaw
  6. what is the brochure on
  7. wash produce before you ___ produce
  8. ____your hands
  9. Pay close attention to ___
  10. within ___ hours of cooking put food in fridge or freezer
  11. Avoid___ your refrigerator
  12. when grocery shopping keep ___separated from vegetables and fruits
  13. bring soups, sauces and gravy to a ___ when reheating

20 Clues: ____your hands • what is the brochure on • rinse all vegetables and • use one cutting board for • Use a ___ to clean produce • Pay close attention to ___ • Avoid___ your refrigerator • fruits should be stored in the • put leftovers in ___ containers • check your food’s ___ when cooking • wash produce before you ___ produce • make sure food is ___ before storing • ...

Food Safety 2021-05-13

Food Safety crossword puzzle
Across
  1. Biological catalysts that speed up reactions
  2. An enzyme produced in the stomach of cows-used in cheese making
  3. When an unwanted substance is transferred onto another
  4. A type of food poisoning bacteria that can multiple at fridge temperatures-often in milk products
  5. The name given to the temperature range of 5-63 deg where most bacteria can multiply
  6. Boiling fruit/veg for a short time to destroy enzymes then plunging into cold water
  7. Harmful bacteria which can cause food poisoning
  8. The gas released when yeast ferments
  9. Single celled microorganisms, some can cause food poisoning
  10. A heat treatment of food that kills most bacteria
  11. The loss of water soluble vitamins on exposure to heat/air
  12. Food quality is best before this date but is still safe after this date
  13. Foods which are ready to eat and high in moisture and protein-they easily support the growth of bacteria
Down
  1. The main cause of food poisoning in the UK
  2. Chemicals added to food to increase shelf life
  3. Food must be consumed by this date to prevent food poisoning
  4. When yeasts reproduce by feeding on sugar
  5. Fresh foods that decay rapidly
  6. When food loses quality and becomes inedible
  7. Meaning to kill bacteria
  8. A type of food poisoning bacteria, sometimes on undercooked meat, eggs or chicken
  9. A food poisoning bacteria often associated with undercooked meat
  10. Means without oxygen
  11. Means with oxygen
  12. single celled fungi- cane be used in bread making
  13. Refers to temperatures at 17 to 20 deg, also known as room temp

26 Clues: Means with oxygen • Means without oxygen • Meaning to kill bacteria • Fresh foods that decay rapidly • The gas released when yeast ferments • When yeasts reproduce by feeding on sugar • The main cause of food poisoning in the UK • Biological catalysts that speed up reactions • When food loses quality and becomes inedible • Chemicals added to food to increase shelf life • ...

Food Logos 2021-05-06

Food Logos crossword puzzle
Across
  1. Andicciospizza
  2. subway
  3. sandwichbarron
  4. petronespizza
  5. Pizzahut
  6. KFC
  7. fishaways
  8. steers
  9. romanpizza
  10. mimmos
  11. Kauai
  12. romanspizza
  13. macdonalds
  14. Oceanbasket
  15. nandos
  16. Dros
  17. Wiessenhoff
  18. wimpy
  19. mugg&bean
Down
  1. chipndip
  2. panarottis
  3. debonairs
  4. simplyasia
  5. Pizzahut
  6. Picture
  7. chickenlicken
  8. Krispykreme
  9. rocomamas
  10. spur
  11. starbucks
  12. Milkylane
  13. cinnabon
  14. kungfukitchen
  15. dominospizza
  16. tacobell
  17. burgerking

36 Clues: KFC • spur • Dros • Kauai • wimpy • subway • steers • mimmos • nandos • Picture • chipndip • Pizzahut • Pizzahut • cinnabon • tacobell • debonairs • rocomamas • fishaways • starbucks • Milkylane • mugg&bean • panarottis • simplyasia • romanpizza • macdonalds • burgerking • Krispykreme • romanspizza • Oceanbasket • Wiessenhoff • dominospizza • chickenlicken • petronespizza • kungfukitchen • Andicciospizza • sandwichbarron

Food Logos 2021-05-06

Food Logos crossword puzzle
Across
  1. mimmos
  2. Andicciospizza
  3. wimpy
  4. subway
  5. dominospizza
  6. simplyasia
  7. debonairs
  8. KotaJoe
  9. Krispykreme
  10. chipndip
  11. Oceanbasket
  12. chickenlicken
  13. starbucks
  14. Seattlecoffee
Down
  1. romanspizza
  2. sandwichbarron
  3. petronespizza
  4. kungfukitchen
  5. mugg&bean
  6. macdonalds
  7. cinnabon
  8. Pizzahut
  9. spur
  10. Dros
  11. panarottis
  12. Kauai
  13. fishaways
  14. burgerking
  15. Milkylane
  16. nandos
  17. rocomamas
  18. steers
  19. KFC
  20. Wiessenhoff
  21. tacobell

35 Clues: KFC • spur • Dros • wimpy • Kauai • mimmos • subway • nandos • steers • KotaJoe • cinnabon • Pizzahut • chipndip • tacobell • mugg&bean • debonairs • fishaways • Milkylane • rocomamas • starbucks • macdonalds • panarottis • simplyasia • burgerking • romanspizza • Krispykreme • Oceanbasket • Wiessenhoff • dominospizza • petronespizza • kungfukitchen • chickenlicken • Seattlecoffee • sandwichbarron • Andicciospizza

food galore 2021-08-31

food galore crossword puzzle
Across
  1. bar
  2. poo
  3. also a color
  4. made from pigs
  5. the last of all food
  6. baking soda
  7. similar to coke but frozen
  8. made with potatoes
  9. a copy off m`n'm's
  10. you have in roast
  11. a common type of cake
  12. sausages in a dinner
  13. starts with straw
  14. goes in cereal
  15. it starts with corn
  16. you drink it
  17. a type of fudge
  18. famous for being disgusting
  19. sugar but brown
  20. similar to coke
  21. adults like to drink it
  22. a orange vegetable
Down
  1. biscuits for on Anzac day
  2. goes in sandwiches
  3. a type of spread
  4. the children's coffee
  5. a plane shaped lollie
  6. a yellow food you need to peel
  7. sweet
  8. made with corn
  9. can melt
  10. a cereal
  11. noodles
  12. McDonald's favorite food
  13. brown sugar but not brown
  14. similar to tortillas
  15. similar to apples
  16. a more healthy coke
  17. similar to tacos
  18. fish and chips
  19. beans that are baked
  20. the most favorite fruit
  21. lots and lots of food
  22. the name of the crossword
  23. often in dinner(it's white)
  24. a type of fish
  25. sweet and for birthdays
  26. turtles eat it on accident
  27. shaped like an egg fruit
  28. a nice hot food
  29. hard to eat a lot of it
  30. similar to chicken

52 Clues: bar • poo • sweet • noodles • can melt • a cereal • baking soda • also a color • you drink it • made with corn • made from pigs • fish and chips • a type of fish • goes in cereal • a nice hot food • a type of fudge • sugar but brown • similar to coke • a type of spread • similar to tacos • similar to apples • you have in roast • starts with straw • goes in sandwiches • made with potatoes • a copy off m`n'm's • ...

Guatemalan Food 2021-11-09

Guatemalan Food crossword puzzle
Across
  1. -¿Qué fruta les gusta comer a los guatemaltecos con su desayuno?
  2. -¿Guatemala tiene un plato nacional?
  3. -qué comida roja se sirve tradicionalmente en la noche buena.
  4. -¿Qué tamal usa salsa de mole oscuro?
  5. -¿Qué es la bebida de chocolate tomado durate el invieerno?
  6. -¿Qué es el numbre de un pastel hecho de hecho de jarabe de rum.
  7. -los tacos de guatemala son similares a qué comida en México?
  8. -¿Qué comen los guatemaltecos con sus frijoles refritos para el desayuno?
  9. -¿Qué desayunan los guatemaltecos?
  10. -¿Qué comen para desayuno los ninos de guatemala.
  11. fruta amarilla que se puede freír y convertir en un bocadillo salado
  12. la cerveza favorita de guatemala
Down
  1. -El nombre de una galleta de pan corta con textura desmenuzado.
  2. -¿Qué es el nombre de un pastel humido de bizcocho, dulce, y cursi con una textura cremosa?
  3. -¿Cuál es la bebida no alcólica más popular de Guatemala?
  4. -¿Cuál es el ron favorito de Guatemala?
  5. -¿Qué beben los estudiantes en la escuela?
  6. -¿Qué beben los guatemaltecos con su desayuno?
  7. - ¿Qué beben los guatemaltecos durante la Navidad?
  8. redondo y relleno de queso

20 Clues: redondo y relleno de queso • la cerveza favorita de guatemala • -¿Qué desayunan los guatemaltecos? • -¿Guatemala tiene un plato nacional? • -¿Qué tamal usa salsa de mole oscuro? • -¿Cuál es el ron favorito de Guatemala? • -¿Qué beben los estudiantes en la escuela? • -¿Qué beben los guatemaltecos con su desayuno? • -¿Qué comen para desayuno los ninos de guatemala. • ...

Food Preparation 2021-11-15

Food Preparation crossword puzzle
Across
  1. – to work a dough by pressing it with the heels of the hands, folding it, turing it, and repeating each motion
  2. – To let a food stand until it no longer feels warm to touch
  3. – To cook uncovered under a direct source of heat
  4. – To remove the center part of a fruit such as an apple or pineapple
  5. – To cook in liquid at 212F
  6. – To soak meat in a solution containing an acid, such as vinegar or tomato juice helps tenderize the connective tissue
  7. – To cook in liquid that is barely at the boiling point
  8. – To mix with a circular motion
  9. – To make a food cold by placing it in a refrigerator or in a bowl over crushed ice
  10. – To rub fat on the surface of a cooking utensil or on a food itself
  11. – to thoroughly cover a food with a liquid or dry mixture
  12. – To remove the large black or white vein along a shrimp’s back
  13. – To coat a food by sprinkling it with or dipping it in a dry ingredient such as flour or bread crumbs.
  14. – To decorate foods by adding other attractive and complementary foodstuffs to the food or serving dish
  15. – To combine solid fat with flour using a pastry blend
  16. – To remove one part from another, as the yolk from the white or an egg.
  17. – to beat quickly and steadily by hand with a whisk or rotary beater.
  18. – to spoon pan juices, melted fat over the surface of food during cooking
  19. – To remove the stem and outer covering of a vegetable or fruit with a paring knife or peeler
Down
  1. – To stir ingredients until they are thoroughly combined
  2. – To heat sugar until a brown color and characteristic flavor develop.
  3. – To sprinkle or coat with flour
  4. – to mix or blend two or more ingredients
  5. – To make small, shallow cuts on the surface of a food
  6. – To scald in water or steam
  7. – to cut into small squares of equal size
  8. – To mix ingredients together with a circular up and down motion using a spoon
  9. – To coat with dry bread or cracker crumbs
  10. – to cut food into thin, stick-sized strips
  11. – To incorporate a delicate mixture into a thicker, heavier mixture with a whisk using a down up and over motion so the finished product remains light.
  12. – To reduce a food into small bits by rubbing it on the sharp teeth of a utensil.
  13. – to cut or chop into very fine pieces
  14. – To put through a sieve to reduce to finer particles
  15. – To soften fats often by adding a second ingredient such as sugar
  16. – To cook with vapor produced by a boiling liquid
  17. – To cut into small pieces
  18. – To cut into very small cubes of even size
  19. – to turn the surface of a food brown by placing it under a broiler
  20. – To cook food in small amount of hot fat.
  21. – to cook in the oven with dry heat

40 Clues: – To cut into small pieces • – To cook in liquid at 212F • – To scald in water or steam • – To mix with a circular motion • – To sprinkle or coat with flour • – to cook in the oven with dry heat • – to cut or chop into very fine pieces • – to mix or blend two or more ingredients • – to cut into small squares of equal size • – To coat with dry bread or cracker crumbs • ...

Food Word 2021-11-18

Food Word crossword puzzle
Across
  1. indicates edible, pleasant, tasty
  2. unpleasant to the taste
  3. and by association... yummy
  4. food is scrumptious
  5. or no added sugar, no added sweet flavor
  6. is the trace, hint, smack, relish, savor food leaves behind
  7. not wet or moist
  8. The opposite of sweet, honeyed, mild, gentle, warm
  9. obviously full of flavor
Down
  1. is the hunger, craving, desire, taste,ravenousness, sweet tooth, thirst, penchant, or passion we experience
  2. food will be having a taste, smell or flavor of fruit
  3. food is attractive
  4. could almost be used without distinction or they could be substituted by briny or brackish
  5. as in burning, scorching, boiling,blistering, sizzling, searing, blazing, torrid
  6. food is bad, stale, rotten, completely off
  7. means syrupy, candied, sugar coated, honeyed, sweetened, sugared
  8. delicious food which gets you salivating
  9. lemon-like or vinegary, tart, bitter,acerbic.
  10. is the opposite of tasteful or tasty
  11. food is succulent, luscious, thirst quenching, moist

20 Clues: not wet or moist • food is attractive • food is scrumptious • unpleasant to the taste • obviously full of flavor • and by association... yummy • indicates edible, pleasant, tasty • is the opposite of tasteful or tasty • delicious food which gets you salivating • or no added sugar, no added sweet flavor • food is bad, stale, rotten, completely off • ...

Food Words 2021-11-18

Food Words crossword puzzle
Across
  1. - comes as soothing, balmy, mild, gentle, temperate, tranquil, calm
  2. - concerned with tasting or the sense of taste
  3. - sweet and soothing
  4. - excellent; delightful
  5. - unpleasant or distasteful
  6. - slightly acidic or bitter
  7. - excessively sweet or sentimental
  8. - sweet but overly so, syrupy and saccharine to the point of being disgusting.
  9. - salty
  10. - something cutting, biting, acid, acidic, sharp, astringent, stinging, scathing, excoriating
  11. - ripe, soft, sweet, and juicy
Down
  1. - the food of the gods
  2. - pleasant to taste
  3. toothsome, pleasing, satisfying. Never tasteless, disgusting, or nauseating.
  4. - having a sharply strong taste or smell
  5. - food that has a vivid, spicy, piquant, utterly savory flavor; feels invigorating, stimulating, fresh and reviving.
  6. - stimulating one's appetite
  7. - delicious, tasty, mouth-watering, appetizing, scrumptious, luscious, enjoyable, palatable,
  8. - for ambrosial, delicious or sweet
  9. - having the strong flavor or smell of game, especially when it is slightly tainted.
  10. - having a pleasantly sharp taste or appetizing flavor

21 Clues: - salty • - pleasant to taste • - sweet and soothing • - the food of the gods • - excellent; delightful • - unpleasant or distasteful • - stimulating one's appetite • - slightly acidic or bitter • - ripe, soft, sweet, and juicy • - excessively sweet or sentimental • - for ambrosial, delicious or sweet • - having a sharply strong taste or smell • ...

Food crosswords 2021-11-18

Food crosswords crossword puzzle
Across
  1. anything tasting or smelling like a fruit
  2. acidic
  3. wonderful in taste
  4. not mild
  5. offensive to the smell
  6. acceptable to the palate
  7. usually flavorful
  8. Sharp-tasting
  9. unpleasant to the taste
  10. syrupy
  11. briny flavor
Down
  1. moist food, mouthwatering
  2. honeyed
  3. heavenly
  4. taste like vinegar
  5. salty, brine
  6. sugary, overly sweet
  7. pungent or somehow lively and strong
  8. concentrated flavor
  9. utterly savory flavor
  10. food of the gods
  11. acerbic
  12. withered old prune

23 Clues: acidic • syrupy • honeyed • acerbic • heavenly • not mild • salty, brine • briny flavor • Sharp-tasting • food of the gods • usually flavorful • taste like vinegar • wonderful in taste • withered old prune • concentrated flavor • sugary, overly sweet • utterly savory flavor • offensive to the smell • unpleasant to the taste • acceptable to the palate • moist food, mouthwatering • ...

food slang 2023-01-20

food slang crossword puzzle
Across
  1. you can boil with it or marinate or drink
  2. hard surface to slice on
  3. lightly coat food that is going to be fried
  4. the central part of a fleshy fruit,
  5. sorts real fine grains like flower
  6. soak in a liquid
  7. a metal tool for mixing
  8. mix different ingredients together
  9. small pieces of food boiled in oil
  10. to cook by dry heat in an oven
  11. this goes away after a certain amount of time
  12. a way to cook, Roast
  13. dumping something out like liquid
  14. uses microwaves to worm things
  15. cup used to measure ingredients
  16. rub hard-textured food against a metal tool that shaves the food
Down
  1. lots of this in eggs, meat, builds muscle
  2. measures ingredients
  3. a way to cook when the food is submerged in liquid
  4. cut food in long small pieces
  5. way to preserve food
  6. splitting food
  7. a wood stick made for mixing
  8. liquid left from cooking, like bacon
  9. seasoning
  10. small drops of liquid or pizza crust
  11. to bring into or join in a close union
  12. apples, pineapples, strawberries
  13. a white cream that can be on pies
  14. to strike violently or forcefully and repeatedly.
  15. small dry food, like oats,wheat, corn
  16. comes from livestock good for you
  17. food that's healthy and green
  18. tool to cut food
  19. stirring things together
  20. something tough like meat if you leave it on to long
  21. to sew with long, loose stitches,
  22. cut food into cubes
  23. The process of working dough by mixing
  24. mashing or beating

40 Clues: seasoning • splitting food • soak in a liquid • tool to cut food • mashing or beating • cut food into cubes • measures ingredients • way to preserve food • a way to cook, Roast • a metal tool for mixing • hard surface to slice on • stirring things together • a wood stick made for mixing • cut food in long small pieces • food that's healthy and green • to cook by dry heat in an oven • ...

Food Vocabulary 2023-02-07

Food Vocabulary crossword puzzle
Across
  1. Cortar
  2. Carbohidratos
  3. Mezclar
  4. Amargo
  5. Salado
  6. Tener muchas ganas de
  7. Crema/Nata
  8. Dulce
  9. La parrilla
  10. Proteína
  11. Lácteos
  12. Opuesto/Contrario
  13. Freír
  14. Satisfacer
  15. Probar/Sabor
Down
  1. Tener en común
  2. Alto en grasa
  3. Barbacoa
  4. Asar
  5. Variedad
  6. Comida para llevar
  7. Ácido/Agrio
  8. Receta
  9. Batidora
  10. Microondas
  11. Especia
  12. Hervir
  13. Jugoso
  14. Hornear

29 Clues: Asar • Dulce • Freír • Cortar • Amargo • Salado • Receta • Hervir • Jugoso • Mezclar • Especia • Lácteos • Hornear • Barbacoa • Variedad • Batidora • Proteína • Crema/Nata • Microondas • Satisfacer • Ácido/Agrio • La parrilla • Probar/Sabor • Alto en grasa • Carbohidratos • Tener en común • Opuesto/Contrario • Comida para llevar • Tener muchas ganas de

Mīkla Food 2023-02-21

Mīkla Food crossword puzzle
Across
  1. Tuncis
  2. Tēja
  3. Salāt lapas
  4. Apelsīns
  5. Lasis
  6. Mandarīns
  7. Lielopu gaļa
  8. Pupas
  9. Olas
  10. Gaļa
Down
  1. Banāni
  2. Slula
  3. Makaroni
  4. Rīsi
  5. Limonāde
  6. Siers
  7. tomāti
  8. Jēra gaļa
  9. Vistas gaļa
  10. Kafija
  11. Vīnogas

21 Clues: Rīsi • Tēja • Olas • Gaļa • Slula • Siers • Lasis • Pupas • Banāni • Tuncis • tomāti • Kafija • Vīnogas • Makaroni • Limonāde • Apelsīns • Jēra gaļa • Mandarīns • Salāt lapas • Vistas gaļa • Lielopu gaļa

Food crossword 2023-03-19

Food crossword crossword puzzle
Across
  1. арбуз
  2. йогурт
  3. лайм
  4. соль
  5. кокос
  6. сыр
  7. перец
  8. лук
  9. варенье
  10. виноград
  11. горох
Down
  1. лимон
  2. дыня
  3. манго
  4. груша
  5. помидор
  6. суп
  7. чай
  8. мед
  9. пирог
  10. лимонад
  11. ананас

22 Clues: суп • чай • мед • сыр • лук • дыня • лайм • соль • лимон • манго • груша • арбуз • пирог • кокос • перец • горох • йогурт • ананас • помидор • лимонад • варенье • виноград