foods Crossword Puzzles

Foods and ingredients 2018-09-28

Foods and ingredients crossword puzzle
Across
  1. A herb, a tall, green plant often used with fish
  2. This green and healthy vegetable has the same name in Danish
  3. Popular part of a lamb
  4. Part of a pig that British people eat for breakfast
  5. These large green leaves are found in burgers
  6. This is what some Danish people call 'farsbrød'
  7. First part of the word has to do with what chickens produce. But the entire word describes a vegetable.
Down
  1. What everybody likes with their milk
  2. Something that is extremely popular world wide. Comes in brown and white - and sometimes very dark.
  3. You put this brownish spice on your rice pudding
  4. A red (pink?) root that has a very sharp taste. Used for summer salads mostly.
  5. A herb, a green plant often used with potatoes
  6. Something that policemen are said to like a lot
  7. What British people like with their tea
  8. A herb, a small green plant which looks a bit like a pine tree. Last part is the same as a common girls name.
  9. A fish often eaten on rye bread
  10. Perhaps the most popular drink in the world

17 Clues: Popular part of a lambA fish often eaten on rye breadWhat everybody likes with their milkWhat British people like with their teaPerhaps the most popular drink in the worldThese large green leaves are found in burgersA herb, a green plant often used with potatoesSomething that policemen are said to like a lot...

Winter Comfort Foods 2024-12-10

Winter Comfort Foods crossword puzzle
Across
  1. Tomato
  2. Stuffed
  3. Mashed
  4. Fried
  5. Spaghetti
  6. Ham
  7. Meat
  8. Turkey
  9. Clam
Down
  1. Shepherds
  2. Pulled
  3. Chicken
  4. Pumpkin
  5. Green Bean
  6. Pot
  7. Macaroni
  8. Beef
  9. Biscuits

18 Clues: PotHamMeatBeefClamFriedTomatoPulledMashedTurkeyChickenStuffedPumpkinMacaroniBiscuitsShepherdsSpaghettiGreen Bean

🍉 Summer Foods 2025-05-12

🍉 Summer Foods crossword puzzle
Across
  1. – Sweet orange summer fruit
  2. – Cold dish with veggies
  3. – Fancy beach dinner
  4. – Tart yellow drink
  5. – Sticky, saucy meat dish
  6. – Spiky tropical fruit
  7. – Blended fruity drink
  8. – Battered and fried catch
Down
  1. – Frozen juice on a stick
  2. – Cool, crunchy veggie
  3. – Buttery summer veggie
  4. – Cook burgers and hotdogs here
  5. – Beach feast with seafood
  6. – Fuzzy juicy stone fruit
  7. – Giant green fruit with red inside
  8. – Small pink seafood
  9. – Cold brewed drink

17 Clues: â€“ Tart yellow drink– Cold brewed drink– Fancy beach dinner– Small pink seafood– Cool, crunchy veggie– Spiky tropical fruit– Blended fruity drink– Buttery summer veggie– Cold dish with veggies– Frozen juice on a stick– Sticky, saucy meat dish– Fuzzy juicy stone fruit– Beach feast with seafood– Battered and fried catch– Sweet orange summer fruit...

Cooking Terms 2018-04-10

Cooking Terms crossword puzzle
Across
  1. Dry heat without direct exposure to a flame
  2. To incorporate two or more ingredients thoroughly
  3. The trifling amount you can hold between your thumb and forefinger
  4. To cook and/or brown food in a small amount of hot fat
  5. Foods are cooked in hot liquids kept just below the boiling point of water but higher than poaching temperature
  6. To heat sugar in order to turn it brown and give it a special taste
  7. to flame foods by dousing in some form of potable alcohol and setting alight
  8. Passing a dry ingredient such as flour or sugar through a mesh
  9. To remove the skin from vegetables or fruits
Down
  1. To cut food in small cubes of uniform size and shape
  2. To work and press dough with the palms of the hands or mechanically
  3. Cut food into (more or less) bite-sized pieces using a knife
  4. To remove fat from the surface of stews, soups, or stock
  5. Mix foods together until they become a thick soft mixture
  6. To sprinkle drops of liquid lightly over food in a casual manner
  7. cooking food in hot fats or oils
  8. Using heat to convert food from a solid to a liquid
  9. To mix rapidly in order to make a mixture smooth and light by incorporating as much air as possible
  10. To simmer slowly in a small amount of liquid for a long time

19 Clues: cooking food in hot fats or oilsDry heat without direct exposure to a flameTo remove the skin from vegetables or fruitsTo incorporate two or more ingredients thoroughlyUsing heat to convert food from a solid to a liquidTo cut food in small cubes of uniform size and shapeTo cook and/or brown food in a small amount of hot fat...

UPickProject Ecology Cameron Gray 2023-01-12

UPickProject Ecology Cameron Gray crossword puzzle
Across
  1. Relationship with 2 species and both benefit
  2. Organism that cannot make its own food
  3. Scientific study of interactions among organisms and between organisms and their environment
  4. Organism that is hunted and killed for food
  5. The production of offspring
  6. Animals obtain this from the foods they eat
  7. Organism that obtains energy from the foods it consumes
  8. Organisms that hunts and kills its food
  9. Microscopic animal life
  10. A consumer that eats other animals
Down
  1. A consumer that eats animals and plants
  2. A consumer that eats dead animals
  3. an organism that eats plants
  4. an organism that makes it's own energy
  5. The maximum amount of organisms in an area
  6. All the water on earth
  7. what autotrophs do to get their energy
  8. Any living thing

18 Clues: Any living thingAll the water on earthMicroscopic animal lifeThe production of offspringan organism that eats plantsA consumer that eats dead animalsA consumer that eats other animalsan organism that makes it's own energyOrganism that cannot make its own foodwhat autotrophs do to get their energyA consumer that eats animals and plants...

Explore Nutrition 2016-11-03

Explore Nutrition crossword puzzle
Across
  1. acid building blocks that make up protein
  2. desire to eat
  3. unit to measure energy used by body
  4. small amounts needed for strong bones & teeth
  5. physical need to eat
  6. bones gradually lose mineral content
  7. provide energy & essential fatty acids
  8. nutrient that builds, repairs, & maintains body cells & tissues
  9. substance in food that is necessary for body growth
  10. body cannot control blood sugar properly
Down
  1. substance needed in small quantities to regulate body functions
  2. plant material that your body cannot digest
  3. grain foods that contain the entire edible grain
  4. reaching for your best level of health
  5. mineral that helps regulate the amount of fluid in your body
  6. waxy substance in saturated animal fats
  7. starches & sugars that give the body energy
  8. calories foods high in calories & low in nutrient

18 Clues: desire to eatphysical need to eatunit to measure energy used by bodybones gradually lose mineral contentreaching for your best level of healthprovide energy & essential fatty acidswaxy substance in saturated animal fatsbody cannot control blood sugar properlyacid building blocks that make up proteinplant material that your body cannot digest...

Nutrition CrossWord 2025-12-05

Nutrition CrossWord crossword puzzle
Across
  1. A pink fish that lives in rivers
  2. Small foods that grow on vines
  3. The outdoors—trees, plants, air, and animals
  4. Small, sweet fruits that grow on bushes
  5. When people pick and gather foods
  6. Helps your tummy feel good and healthy
  7. A plant with leaves that smell good
  8. A nut that falls from oak trees
  9. Help your body stay healthy
  10. A tree that grows tasty pine nuts
Down
  1. A long, dark grain that grows near water
  2. A yellow food that grows on tall stalks
  3. A small red fruit found on bushes
  4. A big vegetable that can be orange or green
  5. A large animal that gives healthy meat
  6. Helps your body grow strong
  7. A desert plant used for sweet syrup
  8. The ground where plants grow

18 Clues: Helps your body grow strongHelp your body stay healthyThe ground where plants growSmall foods that grow on vinesA nut that falls from oak treesA pink fish that lives in riversA small red fruit found on bushesWhen people pick and gather foodsA tree that grows tasty pine nutsA desert plant used for sweet syrupA plant with leaves that smell good...

Kosher Laws 2013-04-07

Kosher Laws crossword puzzle
Across
  1. Meat cannot be eaten with ________
  2. Fit; food that is fit for consumption
  3. ______ fish is forbidden
  4. Only fish with _______ ___ _______ can be eaten
  5. A person appointed to supervise the food production and certification process for kosher foods
  6. Ritual slaughterer
  7. ________ ____ believe the Kosher Laws are outdated
  8. Kosher laws were presented in the ________
  9. A special marking found on packages of products that have been certified kosher
  10. After eating meat a Jewish person must wait at least ____ ____ to consume dairy
Down
  1. Foods without dairy or meat
  2. Suitable and/or proper
  3. The Jewish Religious Law
  4. Wine and grape juice made under ________ ________ may be consumed
  5. _______ can be eaten with dairy
  6. Unfit to be eaten or used

16 Clues: Ritual slaughtererSuitable and/or proper______ fish is forbiddenThe Jewish Religious LawUnfit to be eaten or usedFoods without dairy or meat_______ can be eaten with dairyMeat cannot be eaten with ________Fit; food that is fit for consumptionKosher laws were presented in the ________Only fish with _______ ___ _______ can be eaten...

Nutrition 2021-02-08

Nutrition crossword puzzle
Across
  1. Substances found in food that the body needs for growth, energy, and maintenance.
  2. Nutrients that provide the body with energy
  3. the measurement of the food a person eats. Cups measure dairy, fruit and vegetables. Ounces measure grains and proteins.
  4. Regular course of eating and drinking adopted by a person
  5. Eating your correct daily amount of food
  6. nutrient used as the body's most concentrated source of energy
  7. Choosing foods that limit the intake of salt, fat, sugar and cholesterol.
  8. Inorganic essential substances contained in food needed for good health.
Down
  1. Nutritional information on food labels
  2. Eating foods from all the food groups.
  3. The nutrient that builds and repairs body tissue. Protein is also used as an energy source when carbohydrate stores are low.
  4. The nutrient that is the body's most preferred source of energy
  5. Inorganic elements found in the foods that the body needs to function properly
  6. calories from solid fat or sugars with little to no nutritional value
  7. A USDA tool in the form of a placemat that separates food into groups and provides guidance for healthy eating.
  8. The amount of food an person eats for a meal or a snack.
  9. Assists the body with nerve conduction,vitamin absorption,insulation and organ protection.
  10. A unit of energy contained in a food
  11. A small metric unit of weight.

19 Clues: A small metric unit of weight.A unit of energy contained in a foodNutritional information on food labelsEating foods from all the food groups.Eating your correct daily amount of foodNutrients that provide the body with energyThe amount of food an person eats for a meal or a snack.Regular course of eating and drinking adopted by a person...

Vocab Words 2023-05-11

Vocab Words crossword puzzle
Across
  1. compounds found in foods that help regulate many body processes.
  2. - the spreading of pathogens from one food to another
  3. the natural physical drive to eat,prompted by your body’s need for food
  4. an interactive guide to healthful eating and active living
  5. are nutrients the body uses to build and maintain its cells and tissues
  6. a waxy, fatlike substance- in your blood
  7. illness- food poisoning
  8. starches and sugars found in foods, which provide your body’s main source of energy.
Down
  1. foods that have a high ratio of nutrients to calories
  2. a tough complex carbohydrate that the body cannot digest
  3. a unit of heat used to measure the energy your body uses and the energy it receives from food.
  4. process by which your body takes in and uses food
  5. treating a substance with heat to kill or slow the growth of pathogens.
  6. additives- substance added to a food to produce a desired effect
  7. allergy- is a condition in which the body’s immune system reacts to substances in some food
  8. in food that your body needs to grow, to repair itself,and to supply you with energy
  9. a condition in which the bones become fragile and break easily
  10. - the psychological desire for food
  11. elements found in food that are used by the body
  12. intolerance- a negative reaction to food that doesn’t involve the immune system.
  13. dietary guidelines for americans- a set of recommendations about smart eating and physical activity for all americans

21 Clues: illness- food poisoning- the psychological desire for fooda waxy, fatlike substance- in your bloodelements found in food that are used by the bodyprocess by which your body takes in and uses foodfoods that have a high ratio of nutrients to calories- the spreading of pathogens from one food to another...

Food Safety 2014-02-27

Food Safety crossword puzzle
Across
  1. when bacteria from one food item are transferred to another food item, often by way of unwashed cutting boards or countertops
  2. Fever, Vomiting, Diarrhea, Stomach ache, tainted food.
  3. Cannot tolerate certain foods.
  4. Unsaleable organisms, Good and Bad.
  5. Raw Meats, Eggs, Fever.
  6. Between 5-60
  7. Liquid that has been -------
  8. Blood, Be careful when using a knife not to get a
Down
  1. A mrico-Organism used to brew beer
  2. First in, First Out
  3. Skin to extreme heat can result in
  4. Double Vision, Nausea, Vomiting Pre-canned Foods
  5. To be allergic to something.
  6. Bacteria that grows on food
  7. Wash Hands, Don't cut meat on same board.
  8. When liquid is spilled you can -----
  9. Raw Meats, Apple Juice, Nausea

17 Clues: Between 5-60First in, First OutRaw Meats, Eggs, Fever.Bacteria that grows on foodTo be allergic to something.Liquid that has been -------Cannot tolerate certain foods.Raw Meats, Apple Juice, NauseaA mrico-Organism used to brew beerSkin to extreme heat can result inUnsaleable organisms, Good and Bad.When liquid is spilled you can -----...

cooking - molly 2016-10-06

cooking - molly crossword puzzle
Across
  1. What you eat
  2. A type of food that is sweet
  3. You use this so you don't get dirty when you're cooking
  4. What you use to cut food with
  5. What you use to put food on
  6. Provides a solid base for cutting food or resting hot pans
  7. What you use to eat with
  8. What you use to make your food rise
  9. What is equal to 1000 millilitres
Down
  1. What you use to cook your food in
  2. What is equal to 236,588 millilitres
  3. To heat and cook foods
  4. The first meal you eat
  5. What is equal to 1000 grams
  6. For accurate measurement of food weight
  7. What you use to stir with
  8. What you usually would put supy types of foods

17 Clues: What you eatTo heat and cook foodsThe first meal you eatWhat you use to eat withWhat you use to stir withWhat is equal to 1000 gramsWhat you use to put food onA type of food that is sweetWhat you use to cut food withWhat you use to cook your food inWhat is equal to 1000 millilitresWhat you use to make your food rise...

How well do you know Turi Foods? 2014-11-11

How well do you know Turi Foods? crossword puzzle
Across
  1. Which of our brands is processed in our Geelong facility?
  2. What is the name of our website where you can view video recipes of our chicken?
  3. Which body recently approved animal welfare within Turi Foods?
  4. Which town near Geelong is one of the our hatcheries and breeder farms located?
  5. Which product of Montefiore features in Coles stores?
  6. what is the name of the program in which the Turi Trust rolled out in October & November, 2014?
  7. What is the last name of the Plant Manager at the Geelong Facility?
  8. At which golf course is the annual Turi Trust golf day held?
  9. Which of our brands sponsors the Newcastle Jets in the A-league?
Down
  1. What is the last name of one of the Bannockburn farm managers. Also another name for a chicken?
  2. Which prestigious award did Montefiore recently acclaim?
  3. At which hospital does Turi Foods hold a volunteering program?
  4. What is the name of our trust?
  5. In which other state do we have a distribution facility?
  6. Which of our brands sponsors the Melbourne Victory in the A-league?
  7. What is the process called that La Ionica follows?
  8. What is the name of the training company we use at Turi Foods?
  9. What is the first name of our Human Resource Manager?
  10. What is the name of our hatchery located in Cranbourne?

19 Clues: What is the name of our trust?What is the process called that La Ionica follows?Which product of Montefiore features in Coles stores?What is the first name of our Human Resource Manager?What is the name of our hatchery located in Cranbourne?Which prestigious award did Montefiore recently acclaim?...

Famous Foods 2017-04-06

Famous Foods crossword puzzle
Across
  1. a hamburger topped with cheese
  2. a form of sweet dessert that is typically baked. In its oldest forms, _____ were modifications of breads, but they now cover a wide range of preparations that can be simple or elaborate, and that share features with other desserts such as pastries, meringues, custards, and pies.
  3. a yeasted flatbread generally topped with tomato sauce
  4. a cooked sausage, traditionally grilled or steamed and served in a partially sliced bun as a sandwich
  5. a famous variety of dry pasta traditionally shaped into narrow tubes
  6. a sausage (usually a hot dog) coated in a thick layer of cornmeal batter on a stick
Down
  1. the seed of the grass species Oryza sativa (Asian ____) or Oryza glaberrima (African ____). As a cereal grain, it is the most widely consumed staple food for a large part of the world's human population
  2. ground or minced meat rolled into a small ball
  3. a dish of ground meat mixed with other ingredients, formed into a loaf shape
  4. a type of corn that expands from the kernel and puffs up when heated
  5. a meat has been depicted in Babylonian carvings from around 600 BC. it was one of the most common meats available in the Middle Ages

11 Clues: a hamburger topped with cheeseground or minced meat rolled into a small balla yeasted flatbread generally topped with tomato saucea type of corn that expands from the kernel and puffs up when heateda famous variety of dry pasta traditionally shaped into narrow tubesa dish of ground meat mixed with other ingredients, formed into a loaf shape...

Favourite foods 2015-04-30

Favourite foods crossword puzzle
Across
  1. fluffy egg white dessert with fresh fruit and cream
  2. cheesy snacks
  3. served with cream
  4. you're not yourself
  5. cotton candy
  6. one a day keeps the dr away
Down
  1. Australian coconut and chocolate sponge cakes
  2. favourite milkshake flavour
  3. baked treats
  4. toasted treats
  5. popeye's favourite full of iron

11 Clues: baked treatscotton candycheesy snackstoasted treatsserved with creamyou're not yourselffavourite milkshake flavourone a day keeps the dr awaypopeye's favourite full of ironAustralian coconut and chocolate sponge cakesfluffy egg white dessert with fresh fruit and cream

Healthy Foods 2021-01-29

Healthy Foods crossword puzzle
Across
  1. red,round,and considered both a fruit and vegetable.
  2. the flesh of an animal (especially a mammal) as food.
  3. a round green seed that is eaten as a vegetable.
  4. yellow,fruit,and has a peel on the outside.
  5. green,and looks like a mini tree.
  6. small,round,blue/violet.
  7. white on the outside,has a shell,yellow in the middle.
Down
  1. a sweet soft red fruit with a seed-studded surface.
  2. can be red,green,yellow,sweet and juicy
  3. long,thin,and often you put butter or tomato sauce on.
  4. green,vegetable,looks like a leaf

11 Clues: small,round,blue/violet.green,vegetable,looks like a leafgreen,and looks like a mini tree.can be red,green,yellow,sweet and juicyyellow,fruit,and has a peel on the outside.a round green seed that is eaten as a vegetable.a sweet soft red fruit with a seed-studded surface.red,round,and considered both a fruit and vegetable....

Spanish Foods 2022-03-28

Spanish Foods crossword puzzle
Across
  1. I am the name of a fruit and a bird!
  2. I am a monkey's favorite food!
  3. You put me on top of icecream sundaes!
  4. I am a colour and a fruit!
Down
  1. A Pine Cone + An Apple = ME!
  2. I am sour and yellow!
  3. Eat me once a day to keep the doctor away!
  4. Try not to eat my little black seeds!
  5. Am I a nut? Am I a fruit? I don't know anymore!
  6. My flavor helps make up Neapolitan ice cream- chocolate, vanilla, and me!
  7. I grow on a vine. I am small and round!

11 Clues: I am sour and yellow!I am a colour and a fruit!A Pine Cone + An Apple = ME!I am a monkey's favorite food!I am the name of a fruit and a bird!Try not to eat my little black seeds!You put me on top of icecream sundaes!I grow on a vine. I am small and round!Eat me once a day to keep the doctor away!Am I a nut? Am I a fruit? I don't know anymore!...

Healthy Foods 2022-05-31

Healthy Foods crossword puzzle
Across
  1. juicy red thing
  2. good for your breath and mojitos
  3. b bairies
  4. one a day keeps the doctor away
  5. healthy
  6. citrus fruit
Down
  1. long green thing
  2. green and crunchy
  3. green on the outside and red inside with seeds
  4. big seed in the middle
  5. in the ocean

11 Clues: healthyb bairiesin the oceancitrus fruitjuicy red thinglong green thinggreen and crunchybig seed in the middleone a day keeps the doctor awaygood for your breath and mojitosgreen on the outside and red inside with seeds

Dairy Foods 2020-05-20

Dairy Foods crossword puzzle
Across
  1. Slightly fermented, often flavored semisolid food
  2. pudding-like sweetened mixture made with eggs and milk
  3. ripened curd of milk separated from the whey
  4. slowly frozen milk and water
  5. made by churning milk or cream and used as food
  6. Fluid from an animal, especially a cow used as food by people
Down
  1. frozen food containing cream or butterfat
  2. liquid left over after producing butter from cream
  3. acidified whey cheese
  4. liquid drained from curds
  5. part of milk containing 18 to about 40 percent butterfat

11 Clues: acidified whey cheeseliquid drained from curdsslowly frozen milk and waterfrozen food containing cream or butterfatripened curd of milk separated from the wheymade by churning milk or cream and used as foodSlightly fermented, often flavored semisolid foodliquid left over after producing butter from cream...

Tastiest foods 2020-09-14

Tastiest foods crossword puzzle
Across
  1. was discovered by the Portuguese in Pernambuco in the 16th century, extracted from cassava, usually prepared in granulated form
  2. it is common throughout the country to be present at birthday parties, along with sweets such as cajuzinho and beijinho
  3. is a palm tree that produces a purple-colored bacaceous fruit, widely used in the manufacture of food and drinks
  4. pasta cut into wide strips.
  5. It's cold and creamy
Down
  1. It is one of the main components of parties, such as birthday and wedding
  2. It is served with farofa, white rice, braised cabbage and sliced ​​orange, among other side dishes.
  3. is a snack that involves a filling made with seasoned chicken meat, cheese, pepperoni or various other types of flavors.
  4. is a dish originating in Russian cuisine consisting of cubes of beef served in a sour cream sauce
  5. there's a way to choose whether you want a stuffed edge or not
  6. it is a dough of wheat flour, with salty or sweet filling, that is fried or baked.

11 Clues: It's cold and creamypasta cut into wide strips.there's a way to choose whether you want a stuffed edge or notIt is one of the main components of parties, such as birthday and weddingit is a dough of wheat flour, with salty or sweet filling, that is fried or baked....

Foods Project 2020-12-03

Foods Project crossword puzzle
Across
  1. stabilizing yeast fermentation rate, strengthening the dough and enhancing the flavour
  2. provides the structure in baked goods
  3. add structure, leavening, color, and flavour
  4. Soda A leavening agent that activates when combined with an acid and water
  5. used to add colour and flavour
Down
  1. Tenderizes the products
  2. add sweetness and keeps moisture in the baked goods
  3. used to enhance the flavors of other ingredients
  4. Helps bread rise and holds breads together
  5. Powder Leavening agent
  6. adds a chocolate flavour
  7. contributes moisture, and adds colour and flavour to baked goods

12 Clues: Powder Leavening agentTenderizes the productsadds a chocolate flavourused to add colour and flavourprovides the structure in baked goodsHelps bread rise and holds breads togetheradd structure, leavening, color, and flavourused to enhance the flavors of other ingredientsadd sweetness and keeps moisture in the baked goods...

winter foods 2024-09-24

winter foods crossword puzzle
Across
  1. fluffy treat added to cocoa marshmallows
  2. spiced cookie shaped like a man gingerbread
  3. creamy drink flavored iwth nutmeg eggnog
  4. warm spiced apple drink cider
  5. nuts roasted over an open fire chestnuts
Down
  1. red and white striped peppermint stick candy cane
  2. cake shaped like a log yulelog
  3. warm spiced wine mulled wine
  4. warm chocolate drink with marshmallows cocoa
  5. sweet treats baked fortheholidays cookies
  6. dense dessert filled with dried fruit fruit cake

11 Clues: warm spiced wine mulled winewarm spiced apple drink cidercake shaped like a log yulelogfluffy treat added to cocoa marshmallowscreamy drink flavored iwth nutmeg eggnognuts roasted over an open fire chestnutssweet treats baked fortheholidays cookiesspiced cookie shaped like a man gingerbreadwarm chocolate drink with marshmallows cocoa...

Foods & Candies 2024-05-31

Foods & Candies crossword puzzle
Across
  1. THE CANDIES WITH AN S ON THEM
  2. A FOOD THAT YOU PUT SPRINKLES ON
  3. IT'S RED AND IT GROWS ON TREES
  4. A CHOCOLATE BAR THAT STARTS WITH AN H
  5. A FOOD THAT YOU GROW IN A MAZE
Down
  1. MONKEYS & GORILLAS EAT THIS
  2. SOMETHING YOU PUT KETCHUP & MUSTARD ON
  3. THEY HAVE CHOCOLATE CHIPS ON THEM
  4. THEY HAVE LITTLE SEEDS ON THEM & THEY ARE RED
  5. THEY ARE SIMILAR TO SKITTLES BUT WITH AN M & HAVE CHOCOLATE ON THE INSIDE
  6. A FOOD THAT YOU PUT PEPPERONIS ON

11 Clues: MONKEYS & GORILLAS EAT THISTHE CANDIES WITH AN S ON THEMIT'S RED AND IT GROWS ON TREESA FOOD THAT YOU GROW IN A MAZEA FOOD THAT YOU PUT SPRINKLES ONTHEY HAVE CHOCOLATE CHIPS ON THEMA FOOD THAT YOU PUT PEPPERONIS ONA CHOCOLATE BAR THAT STARTS WITH AN HSOMETHING YOU PUT KETCHUP & MUSTARD ONTHEY HAVE LITTLE SEEDS ON THEM & THEY ARE RED...

THANKSGIVING FOODS 2024-11-20

THANKSGIVING FOODS crossword puzzle
Across
  1. made of red fruit
  2. often served with mashed potatoes
  3. pie with slaughtered jack-o-lanterns
  4. boiled, crushed vegetables
  5. pie with nuts on it
  6. the main course
Down
  1. made with a crisp fall fruit
  2. crunchy yellow vegetable
  3. cheesy noodles
  4. flat bottom round top shaped bread pieces
  5. sometimes put inside the turkey

11 Clues: cheesy noodlesthe main coursemade of red fruitpie with nuts on itcrunchy yellow vegetableboiled, crushed vegetablesmade with a crisp fall fruitsometimes put inside the turkeyoften served with mashed potatoespie with slaughtered jack-o-lanternsflat bottom round top shaped bread pieces

Thanksgiving Foods 2024-11-20

Thanksgiving Foods crossword puzzle
Across
  1. This can be eaten instead of turkey
  2. It goes on the turkey
  3. It makes the "gobble, gobble" sound
  4. This pie has toasted nuts on it
  5. It goes inside the turkey
  6. It grows in the ground
  7. It can be fluffy or toasted
Down
  1. This side is gooey and crispy
  2. This pie is orange
  3. This side can have marshmallows on top
  4. This pie is flaky

11 Clues: This pie is flakyThis pie is orangeIt goes on the turkeyIt grows in the groundIt goes inside the turkeyIt can be fluffy or toastedThis side is gooey and crispyThis pie has toasted nuts on itThis can be eaten instead of turkeyIt makes the "gobble, gobble" soundThis side can have marshmallows on top

Fast Foods 2024-10-18

Fast Foods crossword puzzle
Across
  1. Chicken
  2. Something you can get to eat in a small amount of time
  3. Sometimes a healthier option if it has no fatty dressing
  4. Restaurant named after a game
  5. Pigtails
  6. Unit of measure we should compare in foods
Down
  1. Golden arches
  2. There are 5 grams of fat per 1 of these
  3. Footlong
  4. Italian fast-food
  5. Classic Movie fast-food

11 Clues: ChickenFootlongPigtailsGolden archesItalian fast-foodClassic Movie fast-foodRestaurant named after a gameThere are 5 grams of fat per 1 of theseUnit of measure we should compare in foodsSomething you can get to eat in a small amount of timeSometimes a healthier option if it has no fatty dressing

Diner foods 2025-05-14

Diner foods crossword puzzle
Across
  1. (two words) A baked dish made from ground meat (usually beef, but can include pork, lamb, etc.) mixed with other ingredients like breadcrumbs, egg, and spices, and then formed into a loaf shape before bakRootbeer floatloat drink that has a type of soda and ice cream mixed together
  2. salty fried piece of meat usually eaten for breakfast
  3. drink that contains ice cream and milk blended together sometimes with whipped cream ontop
  4. (two words) fried type of meat from a feathery animal
  5. a cooked piece of bread
  6. A flattened piece of meat was shaped into a circle and covered with a slice of cheese. Along with lettuce, tomato, ketchup, and mustard. All in between two circular-shaped buns.
Down
  1. (two words) dessert where a peeled banana is served with ice cream, sauces, and various toppings
  2. it comes out a chicken
  3. (two words) A dish consisting of chopped hard-boiled or scrambled eggs, mustard, and mayonnaise, and vegetables
  4. Something that has two pieces of bread and something in between
  5. A Breakfast item that is a flat circular cake

11 Clues: it comes out a chickena cooked piece of breadA Breakfast item that is a flat circular cakesalty fried piece of meat usually eaten for breakfast(two words) fried type of meat from a feathery animalSomething that has two pieces of bread and something in betweendrink that contains ice cream and milk blended together sometimes with whipped cream ontop...

Spanish foods 2023-01-11

Spanish foods crossword puzzle
Across
  1. milk
  2. eggs
  3. chicken
  4. sausages
  5. rice
  6. corn
Down
  1. raw
  2. hamburger
  3. health
  4. pizza
  5. meat

11 Clues: rawmilkeggsmeatricecornpizzahealthchickensausageshamburger

Healthy Foods 2025-08-12

Healthy Foods crossword puzzle
Across
  1. Healthy source of fat. Grows on a tree
  2. Essential fluid to drink every day
  3. Green leafy vegetable
  4. Brown rice, wholewheat bread, oats
  5. A solid dairy food rich in calcium
Down
  1. Made from milk and contains good bacteria
  2. Oval shaped tree nuts
  3. Round yellow vegetable packed with nutrients
  4. Oily fish beneficial to the heart
  5. Good source of protein and iron
  6. Citrus fruit high in Vitamin C

11 Clues: Oval shaped tree nutsGreen leafy vegetableCitrus fruit high in Vitamin CGood source of protein and ironOily fish beneficial to the heartEssential fluid to drink every dayBrown rice, wholewheat bread, oatsA solid dairy food rich in calciumHealthy source of fat. Grows on a treeMade from milk and contains good bacteria...

Traditional foods 2025-10-25

Traditional foods crossword puzzle
Across
  1. Salad with mixed greens and toasted bread
  2. Rice dish cooked with meat and eggplant, then flipped upside down before serving
  3. A traditional dish with lamb in yogurt sauce served over rice
  4. Salad made with parsley and bulgur
  5. Stuffed grape leaves with rice and spices
Down
  1. Bulgur and meat dish, often served fried or baked
  2. Marinated meat cooked on a vertical rotisserie
  3. Stuffed vegetables like zucchini or eggplant
  4. A dish made from lentils and rice, often garnished with fried onions
  5. A Middle Eastern dish made with yogurt, bread, and chickpeas
  6. Stuffed grape leaves with rice and spices _ 2

11 Clues: Salad made with parsley and bulgurSalad with mixed greens and toasted breadStuffed grape leaves with rice and spicesStuffed vegetables like zucchini or eggplantStuffed grape leaves with rice and spices _ 2Marinated meat cooked on a vertical rotisserieBulgur and meat dish, often served fried or baked...

Healthy foods 2025-11-07

Healthy foods crossword puzzle
Across
  1. green grow on Bosch plants
  2. red punica grow on granatum plants
  3. blueish black grow on brambles plants
  4. yellow grow on herbaceous plants
Down
  1. red grow on malus domestica plants
  2. red grow on fruiting brambles or canes plants
  3. red grow on trees
  4. blue grow on woody shrubs plants
  5. yellow grow on small evergreen trees loganberry red grow on canes
  6. orange red grow on citrus sinensis plants
  7. orange yellow grow on mangifera indica

11 Clues: red grow on treesgreen grow on Bosch plantsblue grow on woody shrubs plantsyellow grow on herbaceous plantsred grow on malus domestica plantsred punica grow on granatum plantsblueish black grow on brambles plantsorange yellow grow on mangifera indicaorange red grow on citrus sinensis plantsred grow on fruiting brambles or canes plants...

Vendor Management 2021-07-23

Vendor Management crossword puzzle
Across
  1. Allows customer to purchase food without a cashier
  2. Process to appeal adverse actions
  3. The time/place retail goods are purchased
  4. An undercover monitoring visit
  5. The amount of WIC foods required
  6. Verifies minimum stock requirements
  7. Contains WIC Vendor policies and procedures
  8. A nutrition program for Women Infants and Children
  9. A list of WIC benefits obtained at a cash register
Down
  1. A way to report problems to the WIC Program
  2. An Infraction of rules and policies
  3. Used to purchase WIC foods
  4. The database with UPC and PLU codes
  5. A legally binding agreement to accept eWIC
  6. Penalty for violating rules or policies
  7. A store authorized to accept eWIC
  8. Formerly known as the Food Stamp Program

17 Clues: Used to purchase WIC foodsAn undercover monitoring visitThe amount of WIC foods requiredProcess to appeal adverse actionsA store authorized to accept eWICAn Infraction of rules and policiesThe database with UPC and PLU codesVerifies minimum stock requirementsPenalty for violating rules or policiesFormerly known as the Food Stamp Program...

nkithp_Crossword 2024-12-18

nkithp_Crossword crossword puzzle
Across
  1. A substance that helps plants grow faster
  2. Foods made from milk, like cheese or yogurt
  3. The process of collecting ripe crops
  4. Sweet food made by bees
  5. Weather patterns that affect how food grows
  6. A tall building where grains are stored
  7. Nutrient found in foods like eggs and beans
  8. A fruit that monkeys and people love
  9. A person who grows food for others
Down
  1. A large store where people buy food
  2. A system to bring water to crops
  3. A person who cooks meals for others
  4. A small area where people grow fruits and vegetables
  5. Plants grown for food like corn or wheat
  6. Food grown without chemicals

15 Clues: Sweet food made by beesFood grown without chemicalsA system to bring water to cropsA person who grows food for othersA large store where people buy foodA person who cooks meals for othersThe process of collecting ripe cropsA fruit that monkeys and people loveA tall building where grains are storedPlants grown for food like corn or wheat...

Chapter 4 Nutrition 2023-03-16

Chapter 4 Nutrition crossword puzzle
Across
  1. starches and sugars found in foods
  2. type of carbs naturally found in fruits
  3. mineral that helps make red blood cells
  4. type of vitamins A,D,E,K
  5. number of nutrients
  6. nutrient essential to body functions
Down
  1. make up proteins
  2. builds and repairs cells
  3. type of carbs naturally found in beans
  4. unit of that measures energy
  5. substances in foods that you need to grow

11 Clues: make up proteinsnumber of nutrientsbuilds and repairs cellstype of vitamins A,D,E,Kunit of that measures energystarches and sugars found in foodsnutrient essential to body functionstype of carbs naturally found in beanstype of carbs naturally found in fruitsmineral that helps make red blood cellssubstances in foods that you need to grow

The Multimix Principle 2019-11-05

The Multimix Principle crossword puzzle
Across
  1. When you are not using foods from all the groups, always begin by selecting your_____.
  2. A type of vegetable rich in iron that is selected when preparing a three-mix meal for a child
  3. A principle that teaches to combine foods from the food groups
  4. A meal that contains legumes and nuts, food from animals, vegetables and staples.
  5. A diet that conatins a variety of foods from the six food groups
Down
  1. The best staple to use when only using foods from two groups
  2. A meal that contains staple, food from animal source and legumes
  3. A source of food that should always be combined with starchy roots and tubers.
  4. A meal that contains staple and legumes

9 Clues: A meal that contains staple and legumesThe best staple to use when only using foods from two groupsA principle that teaches to combine foods from the food groupsA meal that contains staple, food from animal source and legumesA diet that conatins a variety of foods from the six food groups...

eli"s word puzzle 2022-05-24

eli"s word puzzle crossword puzzle
Across
  1. tools to help cook
  2. high in protein and comes from mammals
  3. you should make these food choices
  4. used to measure foods
Down
  1. practice this in the kitchen
  2. a plant with seeds
  3. hatched by animals
  4. found in cereal and wheat
  5. a healthy plant without seeds
  6. found in foods such as fish meat and dairy

10 Clues: a plant with seedstools to help cookhatched by animalsused to measure foodsfound in cereal and wheatpractice this in the kitchena healthy plant without seedsyou should make these food choiceshigh in protein and comes from mammalsfound in foods such as fish meat and dairy

Vincy - Food security 2024-12-18

Vincy - Food security crossword puzzle
Across
  1. A substance that helps plants grow faster
  2. Foods made from milk, like cheese or yogurt
  3. The process of collecting ripe crops
  4. Sweet food made by bees
  5. Weather patterns that affect how food grows
  6. A tall building where grains are stored
  7. Nutrient found in foods like eggs and beans
  8. A fruit that monkeys and people love
  9. A person who grows food for others
Down
  1. A large store where people buy food
  2. A system to bring water to crops
  3. A person who cooks meals for others
  4. A small area where people grow fruits and vegetables
  5. Plants grown for food like corn or wheat
  6. Food grown without chemicals

15 Clues: Sweet food made by beesFood grown without chemicalsA system to bring water to cropsA person who grows food for othersA large store where people buy foodA person who cooks meals for othersThe process of collecting ripe cropsA fruit that monkeys and people loveA tall building where grains are storedPlants grown for food like corn or wheat...

Unit 3 - 4 2018-04-28

Unit 3 - 4 crossword puzzle
Across
  1. A small flat sweet yummy sweet thing – sometimes chocolate.
  2. My favorite fruit is a sweet juicy green ______.
  3. _______ you help me!
  4. A cherry is ________ than an apple.
  5. You eat noodles in a _______.
  6. I like ______ on my toast.
  7. Please______ the on button. It’s still off.
  8. You put pancakes on this to eat them.
  9. A small book with foods you can order at a restaurant.
Down
  1. I don’t like________, because it’s bitter.
  2. You cook pancakes in it.
  3. Don’t tell others you __________.
  4. This tells you how to make foods.
  5. An apple juice is ______ for your health, than a cola.
  6. _______ you help David with his math?
  7. A small cake.
  8. It’s white and yellow.
  9. I __________ help Tony with his English, because David knows 2+2= 4.

18 Clues: A small cake._______ you help me!It’s white and yellow.You cook pancakes in it.I like ______ on my toast.You eat noodles in a _______.Don’t tell others you __________.This tells you how to make foods.A cherry is ________ than an apple._______ you help David with his math?You put pancakes on this to eat them....

x-stream eatz 2019-06-14

x-stream eatz crossword puzzle
Across
  1. the name of a burger and a game
  2. a chicken hut with a questionable name
  3. a burger place that's out of this world
  4. chicken blank soup
  5. call 911
  6. a Florida animal with bbq
  7. a hotpot that has a kick
  8. another place that makes two of the foods
Down
  1. made at a place called chicken noodles
  2. a great mexican food with cheetos
  3. a place where two of the top ten foods are
  4. it may be mini but has giant heat
  5. a state whos pepper is on a spicy chip
  6. a type of spicy ramen
  7. a curry that is really spicy

15 Clues: call 911chicken blank soupa type of spicy ramena hotpot that has a kicka Florida animal with bbqa curry that is really spicythe name of a burger and a gamea great mexican food with cheetosit may be mini but has giant heatmade at a place called chicken noodlesa chicken hut with a questionable namea state whos pepper is on a spicy chip...

unit 5 vocab: parts of a house 2022-04-05

unit 5 vocab: parts of a  house crossword puzzle
Across
  1. you hang pictures
  2. you store what you eat
  3. you look out of to see the sun
  4. you can store your things that are important
  5. you go to do homework or talk
  6. put thingss on it
  7. you go to relax
  8. you go to clean yourself up
  9. you go to get away from people
Down
  1. you can grow foods
  2. you go through to get to your room
  3. you go to cook
  4. you use to heat up foods
  5. can put on walls or anywhere
  6. you use to dry things

15 Clues: you go to cookyou go to relaxyou hang picturesput thingss on ityou can grow foodsyou use to dry thingsyou store what you eatyou use to heat up foodsyou go to clean yourself upcan put on walls or anywhereyou go to do homework or talkyou look out of to see the sunyou go to get away from peopleyou go through to get to your room...

gundvinc_crossword 2024-12-18

gundvinc_crossword crossword puzzle
Across
  1. A substance that helps plants grow faster
  2. Foods made from milk, like cheese or yogurt
  3. The process of collecting ripe crops
  4. Sweet food made by bees
  5. Weather patterns that affect how food grows
  6. A tall building where grains are stored
  7. Nutrient found in foods like eggs and beans
  8. A fruit that monkeys and people love
  9. A person who grows food for others
Down
  1. A large store where people buy food
  2. A system to bring water to crops
  3. A person who cooks meals for others
  4. A small area where people grow fruits and vegetables
  5. Plants grown for food like corn or wheat
  6. Food grown without chemicals

15 Clues: Sweet food made by beesFood grown without chemicalsA system to bring water to cropsA person who grows food for othersA large store where people buy foodA person who cooks meals for othersThe process of collecting ripe cropsA fruit that monkeys and people loveA tall building where grains are storedPlants grown for food like corn or wheat...

Nutrient Review 2022-10-24

Nutrient Review crossword puzzle
Across
  1. cannot be digested by the human body
  2. broken down to be used as energy for the body
  3. Recommended proportioned amount of each food that you need
  4. liquid at room temp
  5. increasing the micro nutrients by adding on
  6. when body changes food into energy
  7. the worst type of fat to eat
Down
  1. found in whole, unprocessed foods, fruits, veggies, legumes, & whole grains
  2. groups shown in myplate
  3. Full of nutrients already in the food
  4. elements of the Earth and in foods
  5. adding glucose to a food
  6. Comes w food that has no nutritional value
  7. Essential nutrients for the human bodies
  8. we need it to live
  9. Carbs, proteins, fat, vitamins, minerals & water
  10. how much heat energy to break down food
  11. essential for nutrition, need to develop & function normally

18 Clues: we need it to liveliquid at room tempgroups shown in myplateadding glucose to a foodthe worst type of fat to eatelements of the Earth and in foodswhen body changes food into energycannot be digested by the human bodyFull of nutrients already in the foodhow much heat energy to break down foodEssential nutrients for the human bodies...

Activities of Daily Living and the Body 2015-10-09

Activities of Daily Living and the Body crossword puzzle
Across
  1. religious or cultural diet (two words)
  2. sign of a healthy child
  3. blemished skin
  4. eliminate body waste
  5. Hot or Cold foods(two words)
Down
  1. different cultures prefer different "tastes"( two words)
  2. patients daily hygiene/cleanliness
  3. reason people are forbidden to eat certain foods(two words)
  4. Lactose Intolerance (two words)
  5. Fat or Skinny( two words)

10 Clues: blemished skineliminate body wastesign of a healthy childFat or Skinny( two words)Hot or Cold foods(two words)Lactose Intolerance (two words)patients daily hygiene/cleanlinessreligious or cultural diet (two words)different cultures prefer different "tastes"( two words)reason people are forbidden to eat certain foods(two words)

Culinary safety 2023-08-25

Culinary safety crossword puzzle
Across
  1. relates to Safety foods
  2. pathogens need this to multiply
  3. measured on a scale
  4. fits all categories in FATTOM
  5. requires a temp of 135
  6. important stage to prevent foodborne ilness
Down
  1. minimum criteria a certain point needs to meet
  2. the first critical control point
  3. a disease producing organism
  4. keep foods OUT of this

10 Clues: measured on a scalerequires a temp of 135keep foods OUT of thisrelates to Safety foodsa disease producing organismfits all categories in FATTOMpathogens need this to multiplythe first critical control pointimportant stage to prevent foodborne ilnessminimum criteria a certain point needs to meet

Food Safety - Franzi Edlinger 2014-02-19

Food Safety - Franzi Edlinger crossword puzzle
Across
  1. More ____ than adults suffer from food intolerance
  2. _____ spills to prevent slipping
  3. Bacteria needs _____ like we do to breathe
  4. What can you prevent by changing cutting boards after use?
  5. Allergy is a response to the _____ in foods
  6. Don't cut __________ and meat on the same cutting board
  7. Intolerance is a ______ to chemicals in foods
Down
  1. What is the zone called in which bacteria grows the fastest?
  2. The cooking area must always be ____
  3. What are common bacteria in eggs and chicken?
  4. Defrost chicken in the _____
  5. _____ your hands before you touch food
  6. Don't keep ____ under the sink
  7. Chicken needs to be ___ before it is eaten
  8. ______ damaged cooking utensils

15 Clues: Defrost chicken in the _____Don't keep ____ under the sink______ damaged cooking utensils_____ spills to prevent slippingThe cooking area must always be _________ your hands before you touch foodBacteria needs _____ like we do to breatheChicken needs to be ___ before it is eatenAllergy is a response to the _____ in foods...

7.1 Sensory System 2024-02-07

7.1 Sensory System crossword puzzle
Across
  1. another word for "smell" molecules
  2. toward the midline of the body
  3. compound produced as saliva mixes with food
  4. closer to the top of the body
  5. the flavor that we might associate with a coffee
  6. away from the midline of the body
  7. away from the top of the body
  8. the flavor found in sugary foods
Down
  1. the protective layer inside the nasal cavity
  2. the neurons responsible for smell, "olfactory ___"
  3. another name for the "smell sense"
  4. the flavor that comes from sodium
  5. another name for the "taste sense"
  6. the flavor found in savory foods & meat products
  7. tiny bumps on the tongue

15 Clues: tiny bumps on the tonguecloser to the top of the bodyaway from the top of the bodytoward the midline of the bodythe flavor found in sugary foodsthe flavor that comes from sodiumaway from the midline of the bodyanother word for "smell" moleculesanother name for the "smell sense"another name for the "taste sense"...

Nutrition In Plants 2023-06-13

Nutrition In Plants crossword puzzle
Across
  1. An insectivorous Plant(2Words)
  2. Process Done By Plants To Make their Own Foods
  3. Tiny Pores Present in Leaves
  4. A Form Of Carbohydrates Present In Plants
  5. Organisms Which Make Their Own Food
  6. Used By Plants In Photosynthesis
  7. Cells Responsible For Opening And Closing Of Stomata
Down
  1. Green Pigment Present In Plants
  2. Fungus Which Follows Saprophytic Nutrition
  3. Organisms Which Depend Upon Other For Their Nutrition
  4. A Mutually Beneficial Relationship Between Two Organisms
  5. The Substance In Which Plants Grow And Obtain Their Nutrients From
  6. Plants Which Get Their Food From The Dead And Decaying
  7. Green Slimy Patches In Water Bodies
  8. Various Essential Components Of Our Foods

15 Clues: Tiny Pores Present in LeavesAn insectivorous Plant(2Words)Green Pigment Present In PlantsUsed By Plants In PhotosynthesisOrganisms Which Make Their Own FoodGreen Slimy Patches In Water BodiesA Form Of Carbohydrates Present In PlantsVarious Essential Components Of Our FoodsFungus Which Follows Saprophytic Nutrition...

Restaurants 2024-04-18

Restaurants crossword puzzle
Across
  1. The list of food available for guests to order
  2. A place where people can buy small food items
  3. The first type of foods listed on a menu.
  4. A type of restaurant located in rural areas with local foods.
Down
  1. Restaurants found in most places in the world
  2. Place where people go out to eat
  3. Usually the last group of foods listed on a menu
  4. A restaurant that has been given between 1-5 stars
  5. A restaurant that grills food, usually meat.

9 Clues: Place where people go out to eatThe first type of foods listed on a menu.A restaurant that grills food, usually meat.Restaurants found in most places in the worldA place where people can buy small food itemsThe list of food available for guests to orderUsually the last group of foods listed on a menu...

Kitchen Equipment 2025-05-08

Kitchen Equipment crossword puzzle
Across
  1. A flat surface where food is chopped.
  2. Used to bake cakes and cookies in the oven.
  3. A tool used for flipping pancakes.
  4. Used for mixing ingredients in a bowl.
  5. To remove the skin from food.
Down
  1. To shred foods like cheese.
  2. To cut foods up.
  3. To dry dishes.
  4. A device for making toast.
  5. To use to wash dishes.
  6. A deep pan used for boiling water.

11 Clues: To dry dishes.To cut foods up.To use to wash dishes.A device for making toast.To shred foods like cheese.To remove the skin from food.A tool used for flipping pancakes.A deep pan used for boiling water.A flat surface where food is chopped.Used for mixing ingredients in a bowl.Used to bake cakes and cookies in the oven.

Breakfast Crossword Puzzle 2018-02-08

Breakfast Crossword Puzzle crossword puzzle
Across
  1. calories
  2. advantage
  3. requirements
  4. efficiency
  5. breakfast
  6. on a
  7. kinds of
Down
  1. achievements
  2. of
  3. sugar
  4. hours
  5. towards
  6. don't have

13 Clues: ofon asugarhourstowardscalorieskinds ofadvantagebreakfastefficiencydon't haveachievementsrequirements

Kitchen Equipment 2025-11-29

Kitchen Equipment crossword puzzle
Across
  1. for stirring, doesn't conduct heat
  2. Used to measure 5ml
  3. Used for mixing ingredients
  4. Used for cooking cookies in the oven
Down
  1. Used to boil liquids on the hob
  2. Used to shred cheese
  3. Beats ingredients together and adds air
  4. Used to cut fruit and vegetables
  5. Used to cut foods
  6. Used to remove the skin from vegetables
  7. Used to cook foods with oil on the hob

11 Clues: Used to cut foodsUsed to measure 5mlUsed to shred cheeseUsed for mixing ingredientsUsed to boil liquids on the hobUsed to cut fruit and vegetablesfor stirring, doesn't conduct heatUsed for cooking cookies in the ovenUsed to cook foods with oil on the hobBeats ingredients together and adds airUsed to remove the skin from vegetables

stay strong and fight back 2014-11-12

stay strong and fight back crossword puzzle
Across
  1. the ability to spread to other parts of the body and invade and destroy tissues.
  2. factors in this case foods or food preparation techniques that give rise to cancer; they are carcinogenic.
  3. foods or food preparation techniques that do not form cancer cells but encourage growth of cancerous cells once these cells exist.
  4. molecules that protect the body from free radical damage.
  5. a change or mutation in the DNA of a cell.
  6. a growth that results from excessive cell division; serves no functional purpose in the body.
  7. foods and food components that reduce the risk of developing cancer.
  8. tissue found between other tissues in the body.
  9. development of new blood vessels.
Down
  1. programmed cell death. a normal process that allows new cells to replace aging cells.
  2. nonnutritive substance found in plant sources thought to have protective biological effects in the body.
  3. a cancer-causing agent.
  4. cells that line body and organ surfaces.
  5. genes that code for proteins that encourage cell growth.
  6. movement usually through the blood stream of cancer cells from one location in the body to another.
  7. genes that allow uncontrolled cell division.

16 Clues: a cancer-causing agent.development of new blood vessels.cells that line body and organ surfaces.a change or mutation in the DNA of a cell.genes that allow uncontrolled cell division.tissue found between other tissues in the body.genes that code for proteins that encourage cell growth.molecules that protect the body from free radical damage....

Nutrition and Oral Health 2018-04-09

Nutrition and Oral Health crossword puzzle
Across
  1. / Severe gum disease is a major cause of _______ loss in adults.
  2. / Brush _____ times per day for _____ minutes.
  3. / Foods that do not promote dental decay- usually crunchy- sugarless gums, veggies, meat, eggs.
  4. / The destruction of tooth enamel.
  5. / Strengthens teeth and are vital for tissue construction.
  6. / an emotional disorder involving distortion of body image and an obsessive desire to lose weight, in which bouts of extreme overeating are followed by depression and self-induced vomiting, purging, or fasting.
Down
  1. / _______ grains help to reduce gum disease and inflammation.
  2. / Using these products can cause stained teeth, dulled sense of taste and smell, gum disease, and oral cancer.
  3. / Eating disorders can develop during any stage in life but typically appear during the ______ years or young adulthood.
  4. / Foods that promote dental decay- usually soft and sticky- crackers, cookies, sugars.
  5. / Produces calcium.
  6. / Grains, Fruits, Vegetables, Dairy, and Protein make up the main ______ groups.
  7. / An emotional disorder characterized by an obsessive desire to lose weight by refusing to eat.
  8. / Foods high in carbs, sugars, and starches greatly contribute to the production of plaque _______.
  9. / Bulimia can cause _______ of teeth.
  10. / Fruits and veggies are high in water and ______ which help clean teeth, and stimulate saliva.

16 Clues: / Produces calcium./ The destruction of tooth enamel./ Bulimia can cause _______ of teeth./ Brush _____ times per day for _____ minutes./ Strengthens teeth and are vital for tissue construction./ _______ grains help to reduce gum disease and inflammation./ Severe gum disease is a major cause of _______ loss in adults....

Nutrition and Oral Health 2018-04-09

Nutrition and Oral Health crossword puzzle
Across
  1. Produces calcium.
  2. _______ grains help to reduce gum disease and inflammation.
  3. Using these products can cause stained teeth, dulled sense of taste and smell, gum disease, and oral cancer.
  4. Eating disorders can develop during any stage in life but typically appear during the ______ years or young adulthood.
  5. An emotional disorder characterized by an obsessive desire to lose weight by refusing to eat.
  6. Fruits and veggies are high in water and ______ which help clean teeth, and stimulate saliva.
  7. Foods that promote dental decay- usually soft and sticky- crackers, cookies, sugars.
  8. Grains, Fruits, Vegetables, Dairy, and Protein make up the main ______ groups.
Down
  1. Foods that do not promote dental decay- usually crunchy- sugarless gums, veggies, meat, eggs.
  2. an emotional disorder involving distortion of body image and an obsessive desire to lose weight, in which bouts of extreme overeating are followed by depression and self-induced vomiting, purging, or fasting.
  3. Brush _____ times per day for _____ minutes.
  4. Strengthens teeth and are vital for tissue construction.
  5. Bulimia can cause _______ of teeth.
  6. The destruction of tooth enamel.
  7. Foods high in carbs, sugars, and starches greatly contribute to the production of plaque _______.
  8. Severe gum disease is a major cause of _______ loss in adults.

16 Clues: Produces calcium.The destruction of tooth enamel.Bulimia can cause _______ of teeth.Brush _____ times per day for _____ minutes.Strengthens teeth and are vital for tissue construction._______ grains help to reduce gum disease and inflammation.Severe gum disease is a major cause of _______ loss in adults....

Nutrition 2024-06-11

Nutrition crossword puzzle
Across
  1. the total amount of food consumed by individuals
  2. a mineral your body needs to build and maintain strong bones and to carry out many important functions
  3. natural or artificial substance that is significantly longer than it is wide
  4. nutrients in food that the body uses to build cell membranes, nerve tissue (including the brain), and hormones
  5. Fats that are tightly packed with no double bonds between the fatty acids
  6. an eating disorder that causes people to weigh less
  7. when you eat a large amount of food in a short amount of time and feel you can't control what or how much you are eating
  8. a molecule made up of amino acids
Down
  1. prugging
  2. A nutrient that the body needs in small amounts to function and stay healthy
  3. type of fat that has certain chemical properties and is usually found in processed foods such as baked goods, snack foods, fried foods, shortening, margarine, and certain vegetable oils
  4. the heating of
  5. sugar molecules
  6. contain one or more double or triple bonds between the molecules.
  7. A hormone made mainly in the testes (part of the male reproductive system)
  8. H2O

16 Clues: H2Opruggingthe heating ofsugar moleculesa molecule made up of amino acidsthe total amount of food consumed by individualsan eating disorder that causes people to weigh lesscontain one or more double or triple bonds between the molecules.Fats that are tightly packed with no double bonds between the fatty acids...

Reasons for celebration 2025-05-21

Reasons for celebration crossword puzzle
Across
  1. On this day, people enjoy stuffing, cranberry sauce and roast turkey
  2. People may enjoy challah or kugel on this day
  3. On the day of this festival, people enjoy eating mooncakes
  4. Special foods for this day may be panakam, neer mor or puri
  5. On __________ Day, you may eat a lot of heart-shaped foods
  6. When might people eat ladoo,pakoras and dry fruit
  7. Traditional foods for this day include matzo, maror and beitzah
  8. When would you eat hot cross buns and chocolate eggs
Down
  1. Under Cherry Blossom tree's,people gather around for a picnic of dango, sakura mochi and inari sushi
  2. There is a cookie that is named after this day that has a long shelf life
  3. Traditional food for this day may be dumplings, fish and noodles
  4. Traditional food for this day may be ssuk rice cake
  5. This day is when people may eat lots of lamingtons and meat pies
  6. During the ____ ceremony, people tend to enjoy root vegetables, kangaroo and bush plums
  7. You may enjoy a bowl of glutinous rice balls on the day of the _______ festival
  8. What is the day where people fast from dusk till dawn

16 Clues: People may enjoy challah or kugel on this dayWhen might people eat ladoo,pakoras and dry fruitTraditional food for this day may be ssuk rice cakeWhen would you eat hot cross buns and chocolate eggsWhat is the day where people fast from dusk till dawnOn the day of this festival, people enjoy eating mooncakes...

Activities of Daily Living and the Body 2015-10-09

Activities of Daily Living and the Body crossword puzzle
Across
  1. religious or cultural diet (two words)
  2. sign of a healthy child
  3. blemished skin
  4. eliminate body waste
  5. Hot or Cold foods(two words)
Down
  1. different cultures prefer different "tastes"( two words)
  2. patients daily hygiene/cleanliness
  3. reason people are forbidden to eat certain foods(two words)
  4. Lactose Intolerance (two words)
  5. Fat or Skinny( two words)

10 Clues: blemished skineliminate body wastesign of a healthy childFat or Skinny( two words)Hot or Cold foods(two words)Lactose Intolerance (two words)patients daily hygiene/cleanlinessreligious or cultural diet (two words)different cultures prefer different "tastes"( two words)reason people are forbidden to eat certain foods(two words)

Chapter 2, Components of Food 2020-04-30

Chapter 2, Components of Food crossword puzzle
Across
  1. Helps to fight against diseases
  2. Body building foods
  3. Also known as dietary fibres
  4. The components needed by our body.
  5. Helps to use calcium for our bones and teeth
Down
  1. Energy giving foods
  2. The liquid which turns starch to blue black.
  3. Keeps our skin eyes healthy
  4. Ghee contains this
  5. Condition by eating too much fats

10 Clues: Ghee contains thisEnergy giving foodsBody building foodsKeeps our skin eyes healthyAlso known as dietary fibresHelps to fight against diseasesCondition by eating too much fatsThe components needed by our body.The liquid which turns starch to blue black.Helps to use calcium for our bones and teeth

Food Safety 2013-02-20

Food Safety crossword puzzle
Across
  1. Cut ______ from your body
  2. What should you do to electrical appliances before you remove anything thats stuck in them?
  3. Serve foods ____________ after cooking.
  4. when food spills on the floor you should________it up.
  5. What shelves should you place heavy items on?
  6. ____ knife is safer.
  7. Do not buy__________ cans.
  8. You should use a ________to reach high shelves
  9. Bacteria grows best at _______ temperature.
Down
  1. Use ______ potholder to remove food from oven.
  2. wash your hands for at least________ seconds before preparing food.
  3. wash this utensil separately from others?
  4. When cutting foods, how should you place them on the cutting board?
  5. Read _______ of chemicals before you use them.
  6. keep poultry and vegetables__________ during preparation
  7. Keep _____foods below 40 degrees.
  8. What catches fire easily on a gas stove?
  9. You shouldn't wear_______clothing when cooking.
  10. Do not ________ chemicals

19 Clues: ____ knife is safer.Cut ______ from your bodyDo not ________ chemicalsDo not buy__________ cans.Keep _____foods below 40 degrees.Serve foods ____________ after cooking.What catches fire easily on a gas stove?wash this utensil separately from others?Bacteria grows best at _______ temperature.What shelves should you place heavy items on?...

Caesar salad crossword 2023-04-26

Caesar salad crossword crossword puzzle
Across
  1. A substance that is ___ can melt through materials like skin
  2. opposite of an alkali, pH 0-6
  3. a fossil fuel formed from remains of trees and plants
  4. renewable energy from the sun (___ power)
  5. not acid or alkali, pH 7
  6. what the habitat is like
  7. all populations of organisms in a habitat
  8. energy that will not run out
  9. foods that contain weak acids often taste ___
  10. foods that contain weak alkalis often taste ___
Down
  1. renewable energy from water in a dam turning turbines (___ power)
  2. non renewable fuels made over millions of years
  3. all members of a species in a habitat
  4. changing to fit the
  5. place where an organism lives
  6. + natural gas fuels formed from remains of sea life (___ + ___)
  7. non renewable energy released from ___ reactions
  8. opposite of an acid, pH 8-14
  9. all communities + habitat

19 Clues: changing to fit thenot acid or alkali, pH 7what the habitat is likeall communities + habitatopposite of an acid, pH 8-14energy that will not run outopposite of an alkali, pH 0-6place where an organism livesall members of a species in a habitatrenewable energy from the sun (___ power)all populations of organisms in a habitat...

Spanish cuisine 2021-05-12

Spanish cuisine crossword puzzle
Across
  1. Spanish food are ... to make
  2. A snack, that is either warm or cold
  3. tortilla de patatas, spanish ...
  4. Sweet snack
  5. largest meal of the day
Down
  1. Spain has ... national dishes
  2. smallest meal of the day
  3. This spice is often used in foods
  4. Spanish foods are made with heart and ...
  5. A fun meeting place

10 Clues: Sweet snackA fun meeting placelargest meal of the daysmallest meal of the daySpanish food are ... to makeSpain has ... national dishestortilla de patatas, spanish ...This spice is often used in foodsA snack, that is either warm or coldSpanish foods are made with heart and ...

Spanish cuisine 2021-05-12

Spanish cuisine crossword puzzle
Across
  1. A fun meeting place
  2. tortilla de patatas, spanish ...
  3. A snack, that is either warm or cold
  4. Spanish foods are made with heart and ...
Down
  1. smallest meal of the day
  2. Sweet snack
  3. Spain has ... national dishes
  4. This spice is often used in foods
  5. largest meal of the day
  6. Spanish food are ... to make

10 Clues: Sweet snackA fun meeting placelargest meal of the daysmallest meal of the daySpanish food are ... to makeSpain has ... national dishestortilla de patatas, spanish ...This spice is often used in foodsA snack, that is either warm or coldSpanish foods are made with heart and ...

Food Group Frenzy 2025-11-09

Food Group Frenzy crossword puzzle
Across
  1. The food group that gives your body calcium for strong bones.
  2. A plant-based protein food made from soybeans.
  3. The food group that includes bread, rice, and pasta
  4. The main goal is to eat foods from all five ____.
  5. This food group includes carrots, broccoli, and spinach
  6. These come from animals or plants and help repair your body.
  7. A healthy drink that belongs in the dairy group
Down
  1. These foods can be fresh, frozen, or dried and are naturally sweet.
  2. Choose whole ones for more fiber and nutrients
  3. These foods help build strong muscles.
  4. The government’s healthy eating guide is called ____
  5. Half of your plate should be fruits and ____

12 Clues: These foods help build strong muscles.Half of your plate should be fruits and ____Choose whole ones for more fiber and nutrientsA plant-based protein food made from soybeans.A healthy drink that belongs in the dairy groupThe main goal is to eat foods from all five ____.The food group that includes bread, rice, and pasta...

Nutrition (TCP 50) Crossword 2021-11-16

Nutrition (TCP 50) Crossword crossword puzzle
Across
  1. the body's chief energy source
  2. substances in food the body uses for growth & energy
  3. waxy fat-like substance in bloodstream & cells
  4. lipid that is solid at room temperature
  5. proteins containing nine amino acids
  6. unit used to measure the amount of energy in foods
  7. fats that are liquid at room temperature
  8. plant-based protein sources
Down
  1. foods providing vitamins/minerals but few calories
  2. building blocks of the human body
  3. nutrients the body cannot make; need from diet
  4. chemical process that changes liquid oil to solid fat
  5. chemically changed unsaturated oil
  6. energy-dense nutrients that include fats & oils

14 Clues: plant-based protein sourcesthe body's chief energy sourcebuilding blocks of the human bodychemically changed unsaturated oilproteins containing nine amino acidslipid that is solid at room temperaturefats that are liquid at room temperaturenutrients the body cannot make; need from dietwaxy fat-like substance in bloodstream & cells...

Activities of Daily Living and the Body 2015-10-09

Activities of Daily Living and the Body crossword puzzle
Across
  1. religious or cultural diet (two words)
  2. sign of a healthy child
  3. blemished skin
  4. eliminate body waste
  5. Hot or Cold foods(two words)
Down
  1. different cultures prefer different "tastes"( two words)
  2. patients daily hygiene/cleanliness
  3. reason people are forbidden to eat certain foods(two words)
  4. Lactose Intolerance (two words)
  5. Fat or Skinny( two words)

10 Clues: blemished skineliminate body wastesign of a healthy childFat or Skinny( two words)Hot or Cold foods(two words)Lactose Intolerance (two words)patients daily hygiene/cleanlinessreligious or cultural diet (two words)different cultures prefer different "tastes"( two words)reason people are forbidden to eat certain foods(two words)

Activities of Daily Living and the Body 2015-10-09

Activities of Daily Living and the Body crossword puzzle
Across
  1. religious or cultural diet (two words)
  2. sign of a healthy child
  3. blemished skin
  4. eliminate body waste
  5. Hot or Cold foods(two words)
Down
  1. different cultures prefer different "tastes"( two words)
  2. patients daily hygiene/cleanliness
  3. reason people are forbidden to eat certain foods(two words)
  4. Lactose Intolerance (two words)
  5. Fat or Skinny( two words)

10 Clues: blemished skineliminate body wastesign of a healthy childFat or Skinny( two words)Hot or Cold foods(two words)Lactose Intolerance (two words)patients daily hygiene/cleanlinessreligious or cultural diet (two words)different cultures prefer different "tastes"( two words)reason people are forbidden to eat certain foods(two words)

chart 2023-03-14

chart crossword puzzle
Across
  1. gentle flavor from herbs
  2. combination of vegetables and aromatic flavoring
  3. root, plant fruit, or seed of
  4. similar in shape to flat-leaf parsley
  5. a tall tropical plant
Down
  1. leaf or stem of plant
  2. prepared mixtures to season and flavor foods
  3. way food taste, appearance, doneness, and temperature
  4. cured foods
  5. intense flavor from herbs

10 Clues: cured foodsleaf or stem of planta tall tropical plantgentle flavor from herbsintense flavor from herbsroot, plant fruit, or seed ofsimilar in shape to flat-leaf parsleyprepared mixtures to season and flavor foodscombination of vegetables and aromatic flavoringway food taste, appearance, doneness, and temperature

Omnivores Dilemma 2022-12-12

Omnivores Dilemma crossword puzzle
Across
  1. Author of the book
  2. Animals with access to outdoors
  3. Kills insects on crops
  4. a unit of energy from eating food
  5. Your no telling the truth
  6. Company with large control farms
Down
  1. Plant and grow our foods
  2. a crop used in almost everything
  3. eats plants and animals
  4. scientists do this to the genes of foods

10 Clues: Author of the bookKills insects on cropseats plants and animalsPlant and grow our foodsYour no telling the truthAnimals with access to outdoorsa crop used in almost everythingCompany with large control farmsa unit of energy from eating foodscientists do this to the genes of foods

eli"s word puzzle 2022-05-24

eli"s word puzzle crossword puzzle
Across
  1. tools to help cook
  2. high in protein and comes from mammals
  3. you should make these food choices
  4. used to measure foods
Down
  1. practice this in the kitchen
  2. a plant with seeds
  3. hatched by animals
  4. found in cereal and wheat
  5. a healthy plant without seeds
  6. found in foods such as fish meat and dairy

10 Clues: a plant with seedstools to help cookhatched by animalsused to measure foodsfound in cereal and wheatpractice this in the kitchena healthy plant without seedsyou should make these food choiceshigh in protein and comes from mammalsfound in foods such as fish meat and dairy

Foods for good nutrition! 2021-05-06

Foods for good nutrition! crossword puzzle
Across
  1. you choose foods that provide your body with many nutrients it needs, you have a...
  2. forms of nutrients that are taken in addition to foods.
  3. that help your body perform specific functions.
  4. of sugar that supply your body with energy
  5. nutrients that contain the most calories are...
  6. high in Calories give you lots of...
Down
  1. nutrients that helps your digestive system
  2. in the walls of the esophagus contact in a rhythmic motion called...
  3. enzyme is a chemical that helps break apart other...
  4. that help your body perform many important jobs
  5. Energy in food is measured in...

11 Clues: Energy in food is measured in...high in Calories give you lots of...nutrients that helps your digestive systemof sugar that supply your body with energythat help your body perform many important jobsthat help your body perform specific functions.nutrients that contain the most calories are...enzyme is a chemical that helps break apart other......

Purelife 01 2022-11-18

Purelife 01 crossword puzzle
Across
  1. a state of health and well-being and, more specifically, the ability to perform aspects of sports, occupations and daily activities
  2. A type of fat that has certain chemical properties and is usually found in processed foods such as baked goods, snack foods, fried foods
  3. weight categories that may lead to health problems
  4. Up procedure performed to detect, diagnose, or monitor diseases
  5. the food that you eat and the way that it affects your health
  6. imbalances in a person's intake of energy and/or nutrients
Down
  1. a long-distance running race
  2. the feeling of being grateful
  3. a fat-like, waxy substance that helps your body make cell membranes, many hormones, and vitamin D
  4. A physician who specializes in treating diseases of the female reproductive organs and providing well-woman health care
  5. any type of change that causes physical, emotional or psychological strain
  6. a fault or a weakness in somebody/something
  7. to engage in mental exercise
  8. the ability to change or be changed easily according to the situation
  9. Mass of the body is known as ?
  10. the quality or state of being conscious or aware of something.

16 Clues: a long-distance running raceto engage in mental exercisethe feeling of being gratefulMass of the body is known as ?a fault or a weakness in somebody/somethingweight categories that may lead to health problemsimbalances in a person's intake of energy and/or nutrientsthe food that you eat and the way that it affects your health...

Breakfast Crossword Puzzle 2018-02-07

Breakfast Crossword Puzzle crossword puzzle
Across
  1. requirements
  2. calories
  3. hours
  4. on a
  5. don't have
  6. efficiency
  7. advantage
Down
  1. kinds of
  2. achievements
  3. sugar
  4. of
  5. towards
  6. breakfast

13 Clues: ofon asugarhourstowardskinds ofcaloriesbreakfastadvantagedon't haveefficiencyrequirementsachievements

The Cay 2014-02-24

The Cay crossword puzzle
Across
  1. Main Character
  2. 1 of the 3 foods that Timothy had
  3. Another 1 of the 3 foods Timothy had
  4. Phillip thought Timothy was this at first
  5. Phillips attitude towards Timothy in the beginning
  6. Where Phillip lives
  7. Where Phillip goes to most of the time
  8. _____was the name of the cat on the raft with Timothy and Phillip
  9. When Phillip goes back to Willemstad with his mother
Down
  1. Native lobster
  2. Black man; Stuck on the cay with Phillip
  3. Where Curacao is
  4. What Timothy called Phillip
  5. Where Timothy and Phillip are stranded
  6. Where Willemstad is
  7. ____is what caused Timothy's death
  8. What Phillip hears that lets him know someone is here
  9. The last of the 3foods that Timothy had
  10. Timothy built this to help Phillip get around on the island

19 Clues: Main CharacterNative lobsterWhere Curacao isWhere Willemstad isWhere Phillip livesWhat Timothy called Phillip1 of the 3 foods that Timothy had____is what caused Timothy's deathAnother 1 of the 3 foods Timothy hadWhere Timothy and Phillip are strandedWhere Phillip goes to most of the timeThe last of the 3foods that Timothy had...

Home EC. 2020-12-15

Home EC. crossword puzzle
Across
  1. ...is at 40 Degrees
  2. How can you get salmonella
  3. Should you buy fresh or frozen meats if the seal has been opened?
  4. Refined grains are ______ to get rid of germs and bran.
  5. when bagging foods you put
  6. how can you get listeria
  7. when running errands you get your groceries
  8. don't buy foods past the
  9. ... is at 0 Degrees
Down
  1. Ecoli symptoms
  2. get your frozen and refrigerated items last while...
  3. how can you thaw food
  4. what is the max amount of time you can leave food out
  5. Blood Pressure, Diets rich in potassium may help to maintain ...

14 Clues: Ecoli symptoms...is at 40 Degrees... is at 0 Degreeshow can you thaw foodhow can you get listeriadon't buy foods past theHow can you get salmonellawhen bagging foods you putwhen running errands you get your groceriesget your frozen and refrigerated items last while...what is the max amount of time you can leave food out...

diet and nutrition 2016-05-31

diet and nutrition crossword puzzle
Across
  1. helps you grow
  2. foods that contain starch and sugars
  3. you are healthy and strong
  4. enough food eaten to keep you alive and well
  5. a group of plants in which the fruit is a pea
Down
  1. special meals eaten by someone
  2. substances present in foods that we need
  3. oily or greasy
  4. every living thing needs it
  5. grown without chemicals
  6. grows on a tree and has seeds
  7. the condition of a person's body or mind

12 Clues: oily or greasyhelps you growgrown without chemicalsyou are healthy and strongevery living thing needs itgrows on a tree and has seedsspecial meals eaten by someonefoods that contain starch and sugarssubstances present in foods that we needthe condition of a person's body or mindenough food eaten to keep you alive and well...

stay strong and fight back 2014-11-12

stay strong and fight back crossword puzzle
Across
  1. programmed cell death. a normal process that allows new cells to replace aging cells.
  2. movement usually through the blood stream of cancer cells from one location in the body to another.
  3. the ability to spread to other parts of the body and invade and destroy tissues.
  4. tissue found between other tissues in the body.
  5. factors in this case foods or food preparation techniques that give rise to cancer; they are carcinogenic.
  6. a growth that results from excessive cell division; serves no functional purpose in the body.
  7. a change or mutation in the DNA of a cell.
Down
  1. development of new blood vessels.
  2. molecules that protect the body from free radical damage.
  3. foods and food components that reduce the risk of developing cancer.
  4. a cancer-causing agent.
  5. genes that code for proteins that encourage cell growth.
  6. cells that line body and organ surfaces.
  7. foods or food preparation techniques that do not form cancer cells but encourage growth of cancerous cells once these cells exist.
  8. genes that allow uncontrolled cell division.
  9. nonnutritive substance found in plant sources thought to have protective biological effects in the body.

16 Clues: a cancer-causing agent.development of new blood vessels.cells that line body and organ surfaces.a change or mutation in the DNA of a cell.genes that allow uncontrolled cell division.tissue found between other tissues in the body.genes that code for proteins that encourage cell growth.molecules that protect the body from free radical damage....

African & Middle Eastern Cuisine 2023-04-24

African & Middle Eastern Cuisine crossword puzzle
Across
  1. staple starch of the middle east, often eaten as bulgur
  2. Candy made of ground sesame seeds and honey
  3. a popular Ethiopian fasting food. It’s a chickpea or bean puree with minced garlic, onions, tomatoes, and peppers.
  4. Has remained fairly traditional with little outside influence
  5. a starchy corn-based paste similar to polenta- served with soups and stews everywhere.
  6. semi-solid paste made from root vegetables like yams or cassava
  7. often very little meat is eaten, and most people rely on grains and vegetables; Arab, European, and Indian influences.
  8. meat is often eaten with meals; spicy foods preferred
  9. yogurt often mixed with vegetables for a side dish or part of the main dish
Down
  1. many starchy foods are used and meals are typically light on meat; seafood is often eaten
  2. a dish of steamed, green bananas, provide the filling base in many of the Ugandan meals.
  3. Phyllo dough layered with nuts and honey syrup
  4. a pigeon pie made with dough, eggs, veggies, spices, and nuts
  5. Similar to some Western foods due to interactions with Mediterranean Europe.
  6. Stew of lamb, prunes, and almonds often served with couscous
  7. a fluffy, steamed grain usually served with stewed meats and vegetables.

16 Clues: Candy made of ground sesame seeds and honeyPhyllo dough layered with nuts and honey syrupmeat is often eaten with meals; spicy foods preferredstaple starch of the middle east, often eaten as bulgurStew of lamb, prunes, and almonds often served with couscousa pigeon pie made with dough, eggs, veggies, spices, and nuts...

Nutrition Daily Review 2023-08-10

Nutrition Daily Review crossword puzzle
Across
  1. Watermelon, apples and grapes are all examples of this food group. (5)
  2. Food group including pumpkin, cabbage and carrot. (10)
  3. Grains and carbohydrates have a lot of this nutrient in them. (5
  4. There are _ _ _ _ grams of sugar in one teaspoon. (4)
  5. Almond, soy and oat are all alternatives for which dairy product? (4)
  6. A reason someone might choose to eat unhealthy food over healthy food. (5)
  7. A negative consequence of eating too many unhealthy foods. (7)
  8. Dairy foods are high in this nutrient that helps our bones grow. (7)
  9. Food group _ _ _ _ _ _ _ _, fish & poultry includes food that are high in Protein. (4/4)
Down
  1. If a person can't afford healthy food, the _ _ _ _ _ might stop them from purchasing it instead of fast food (5)
  2. The number of food groups in the Australian Guide to Healthy Eating. (4)
  3. This organ is put under a lot of stress if a person eats poorly and doesn't exercise. (5)
  4. Food group including Pasta, Bread, Cereal, Noodles and Rice. (6)
  5. Fruit & Vegetables are high in this nutrient. (7/1)
  6. Another word for Legumes. (5)
  7. Foods high in protein (like meat) have lots of this nutrient that helps with our blood carry oxygen. (4)

16 Clues: Another word for Legumes. (5)Fruit & Vegetables are high in this nutrient. (7/1)There are _ _ _ _ grams of sugar in one teaspoon. (4)Food group including pumpkin, cabbage and carrot. (10)A negative consequence of eating too many unhealthy foods. (7)Food group including Pasta, Bread, Cereal, Noodles and Rice. (6)...

Food Safety 2015-02-24

Food Safety crossword puzzle
Across
  1. Killed by high temperatures,some form toxins which may or may not be killed by heat.
  2. The action of making something ready or being made.
  3. Cleaning supplies.
  4. Water or other liquid diffused as a vapor.
  5. You use this to check the temperature.
  6. A certain heat or freeze in a food
  7. When bacterial growth stops
  8. You use them to cook, stove, freezers, utensils, etc.
  9. A temperature between 4 degrees C and 60 degrees C.
Down
  1. To keep foods away from eachother.
  2. Clean something with water.
  3. Making something bacteria free.
  4. A chemiczl that kills bacteria.
  5. You use them to separate foods.
  6. A mix between detergent and soap.
  7. Tiny organisms that can cause severe illnesses.
  8. When the water gets really hot, it starts to.
  9. To keep something cold.
  10. To prepare a meal.

19 Clues: Cleaning supplies.To prepare a meal.To keep something cold.Clean something with water.When bacterial growth stopsMaking something bacteria free.A chemiczl that kills bacteria.You use them to separate foods.A mix between detergent and soap.To keep foods away from eachother.A certain heat or freeze in a foodYou use this to check the temperature....

Alon Monhite Yahav 2023-11-02

Alon Monhite Yahav crossword puzzle
Across
  1. very plain, eaten with a spoon, add fruits
  2. daily beverage drank for breakfast
  3. used to give taste to things and also moisten a pan instead of oil
  4. sweet red fruit
  5. popeye eats this to get strong
  6. orange vegatable that helps with eyesight
  7. used to make things taste better added on top of foods
  8. you dip foods in these
  9. comes in many shapes and sizes,use sauce
  10. can have holes in it, might be stinky
  11. lives in the ocean, many types of this
  12. often sliced and toasted for breakfast
Down
  1. very cheap food, used in mexican dishes black, pinto
  2. cows make this
  3. a green vegatable comes in small balls
  4. a small seafood
  5. they come in red or green
  6. good protien, often fried, roasted, or grilled
  7. very plain and common food small peices
  8. makes you cry

20 Clues: makes you crycows make thisa small seafoodsweet red fruityou dip foods in thesethey come in red or greenpopeye eats this to get strongdaily beverage drank for breakfastcan have holes in it, might be stinkya green vegatable comes in small ballslives in the ocean, many types of thisoften sliced and toasted for breakfast...

Nutrition and Oral Health 2018-04-09

Nutrition and Oral Health crossword puzzle
Across
  1. Produces calcium.
  2. _______ grains help to reduce gum disease and inflammation.
  3. Using these products can cause stained teeth, dulled sense of taste and smell, gum disease, and oral cancer.
  4. Eating disorders can develop during any stage in life but typically appear during the ______ years or young adulthood.
  5. An emotional disorder characterized by an obsessive desire to lose weight by refusing to eat.
  6. Fruits and veggies are high in water and ______ which help clean teeth, and stimulate saliva.
  7. Foods that promote dental decay- usually soft and sticky- crackers, cookies, sugars.
  8. Grains, Fruits, Vegetables, Dairy, and Protein make up the main ______ groups.
Down
  1. Foods that do not promote dental decay- usually crunchy- sugarless gums, veggies, meat, eggs.
  2. an emotional disorder involving distortion of body image and an obsessive desire to lose weight, in which bouts of extreme overeating are followed by depression and self-induced vomiting, purging, or fasting.
  3. Brush _____ times per day for _____ minutes.
  4. Strengthens teeth and are vital for tissue construction.
  5. Bulimia can cause _______ of teeth.
  6. The destruction of tooth enamel.
  7. Foods high in carbs, sugars, and starches greatly contribute to the production of plaque _______.
  8. Severe gum disease is a major cause of _______ loss in adults.

16 Clues: Produces calcium.The destruction of tooth enamel.Bulimia can cause _______ of teeth.Brush _____ times per day for _____ minutes.Strengthens teeth and are vital for tissue construction._______ grains help to reduce gum disease and inflammation.Severe gum disease is a major cause of _______ loss in adults....

stay strong and fight back 2014-11-12

stay strong and fight back crossword puzzle
Across
  1. factors in this case foods or food preparation techniques that give rise to cancer; they are carcinogenic.
  2. a change or mutation in the DNA of a cell.
  3. a growth that results from excessive cell division; serves no functional purpose in the body.
  4. cells that line body and organ surfaces.
  5. foods and food components that reduce the risk of developing cancer.
  6. foods or food preparation techniques that do not form cancer cells but encourage growth of cancerous cells once these cells exist.
  7. development of new blood vessels.
Down
  1. movement usually through the blood stream of cancer cells from one location in the body to another.
  2. the ability to spread to other parts of the body and invade and destroy tissues.
  3. tissue found between other tissues in the body.
  4. genes that allow uncontrolled cell division.
  5. nonnutritive substance found in plant sources thought to have protective biological effects in the body.
  6. genes that code for proteins that encourage cell growth.
  7. programmed cell death. a normal process that allows new cells to replace aging cells.
  8. molecules that protect the body from free radical damage.
  9. a cancer-causing agent.

16 Clues: a cancer-causing agent.development of new blood vessels.cells that line body and organ surfaces.a change or mutation in the DNA of a cell.genes that allow uncontrolled cell division.tissue found between other tissues in the body.genes that code for proteins that encourage cell growth.molecules that protect the body from free radical damage....

Nutrition 2024-03-07

Nutrition crossword puzzle
Across
  1. Substances in food that provide nourishment essential for the maintenance of life and for growth
  2. Having a lack of ____ leads to muscle contractions.
  3. This is a mineral that is essential for healthy muscles, nerves, bones and blood sugar levels.
  4. Nutrition is a significant part of ____.
  5. This is a sugar found in milk and milk products.
  6. Known as the chemical compounds that are found in food.
  7. A chemical element of the alkali metal group
  8. A condition in which the muscles around the stomach don't work properly.
Down
  1. The strength and vitality required for sustained physical or mental activity.
  2. An essential mineral that is needed by all tissues in the body, sometimes referred to as an electrolyte.
  3. These are elements on the earth and in foods that our bodies need to develop and function normally.
  4. This is a mineral your body needs to build and maintain strong bones & to carry out important functions.
  5. This is a mineral found in plants and animals and all living things - mainly meat, poultry, pork and other protein products.
  6. A chemical element, also know as quicksilver.
  7. A fat-soluble vitamin that comes in two forms - phylloquinone, menaquinones
  8. This is a mineral naturally found in various foods.
  9. Fruits, Vegetables, Grains, Protein Foods, and Dairy are included in the five ____ groups.

17 Clues: Nutrition is a significant part of ____.A chemical element of the alkali metal groupA chemical element, also know as quicksilver.This is a sugar found in milk and milk products.This is a mineral naturally found in various foods.Having a lack of ____ leads to muscle contractions.Known as the chemical compounds that are found in food....

diet and nutrition 2016-05-31

diet and nutrition crossword puzzle
Across
  1. enough food eaten to keep you alive and well
  2. you are healthy and strong
  3. helps you grow
  4. special meals eaten by someone
  5. substances present in foods that we need
  6. grows on a tree and has seeds
Down
  1. grown without chemicals
  2. the condition of a person's body or mind
  3. foods that contain starch and sugars
  4. every living thing needs it
  5. a group of plants in which the fruit is a pea
  6. oily or greasy

12 Clues: helps you growoily or greasygrown without chemicalsyou are healthy and strongevery living thing needs itgrows on a tree and has seedsspecial meals eaten by someonefoods that contain starch and sugarsthe condition of a person's body or mindsubstances present in foods that we needenough food eaten to keep you alive and well...

Tower Garden Vocab 2024-09-23

Tower Garden Vocab crossword puzzle
Across
  1. Smallest version of a plant, Stage 1
  2. Liquid vitamins
  3. Adds flavor to foods like basil and cilantro
  4. Flaky substance used to help seeds grow
  5. Growing plants in AIR, NO SOIL used
  6. Green cubes where we planted our seeds in
  7. Healthy foods like lettuce and cucumbers
  8. Up & Down shape of our towers
Down
  1. Baby plants, Stage 2
  2. Ability to maintain the Same growth rate
  3. Home of our gardens
  4. Used to make sure water for plants is healthy

12 Clues: Liquid vitaminsHome of our gardensBaby plants, Stage 2Up & Down shape of our towersGrowing plants in AIR, NO SOIL usedSmallest version of a plant, Stage 1Flaky substance used to help seeds growAbility to maintain the Same growth rateHealthy foods like lettuce and cucumbersGreen cubes where we planted our seeds in...

Home Baking Lusk 2024-03-01

Home Baking Lusk crossword puzzle
Across
  1. makes foods sweeter​
  2. butter, margarine, and oil are sources of?​
  3. below 7 on the PH scale​
  4. the process of making goods such as cake or bread at home​
  5. is used in breadmaking and brewing​
  6. helps baked goods to rise​
  7. raising agent that is acidic and alkali​
Down
  1. above 7 on the PH scale​
  2. acid + alkali + liquid =
  3. a raising agent that is alkali​
  4. on the PH scale eg. water​
  5. to make small changes to a recipe
  6. substances added to foods to keep them fresher for longer
  7. whisking adds this to a mixture​

14 Clues: makes foods sweeter​above 7 on the PH scale​acid + alkali + liquid =below 7 on the PH scale​on the PH scale eg. water​helps baked goods to rise​a raising agent that is alkali​whisking adds this to a mixture​to make small changes to a recipeis used in breadmaking and brewing​raising agent that is acidic and alkali​...

diet and nutrition 2016-05-31

diet and nutrition crossword puzzle
Across
  1. oily or greasy
  2. helps you grow
  3. foods that contain starch and sugars
  4. special meals eaten by someone
  5. enough food eaten to keep you alive and well
  6. a group of plants in which the fruit is a pea
Down
  1. grows on a tree and has seeds
  2. you are healthy and strong
  3. substances present in foods that we need
  4. every living thing needs it
  5. grown without chemicals
  6. the condition of a person's body or mind

12 Clues: oily or greasyhelps you growgrown without chemicalsyou are healthy and strongevery living thing needs itgrows on a tree and has seedsspecial meals eaten by someonefoods that contain starch and sugarssubstances present in foods that we needthe condition of a person's body or mindenough food eaten to keep you alive and well...

Food basics- Annastacia Burman 2016-02-03

Food basics- Annastacia Burman crossword puzzle
Across
  1. In case of accident wrap a thick clean cloth or bandage directly over the wound.
  2. Thick cloth pads used to protect hands while handling container.
  3. Used to grip and lift hot, bulky foods, such as broccoli spears.
  4. used to stir and baste foods during cooking
  5. Organisms that get their nutrients from other living organisms.
  6. most recipes tell you to use this temperature.
  7. measured in teaspoon, tablespoon and cups.
Down
  1. used to lift and turn flat foods such as hamburgers and pancakes.
  2. letting microorganisms from one food get into another.
  3. Means following practices that help prevent disease.
  4. Is placed inside of s saucepan containing a smaller amount of boiling water. Has holes to allow steam to pass through.
  5. a small bowl on the end of a long handle for dipping hot liquids from a pan.

12 Clues: measured in teaspoon, tablespoon and cups.used to stir and baste foods during cookingmost recipes tell you to use this temperature.Means following practices that help prevent disease.letting microorganisms from one food get into another.Organisms that get their nutrients from other living organisms....

Chapter 1 Practice 2016-03-29

Chapter 1 Practice crossword puzzle
Across
  1. A tentative answer to a question or explanation of a relationship between 2 variables
  2. Facet of a nutritious diet that ensures all nutrients are present in the necessary amounts
  3. Studies in which an experimental variable is manipulated by the researchers
  4. Units used to measure energy from foods
  5. Element found in protein but not in the other energy nutrients
Down
  1. Studies that examine correlations between dietary intakes and disease in populations
  2. A unit of weight equal to that of a cubic centimeter or milliliter of water
  3. The act of making a new behavior part of everyday life
  4. A dietary facet that emphasizes foods of a number of types in proportion to each other
  5. A nutrient that must be taken in through the diet
  6. Foods that have nutrients added to them
  7. Carbon containing and made by living things

12 Clues: Foods that have nutrients added to themUnits used to measure energy from foodsCarbon containing and made by living thingsA nutrient that must be taken in through the dietThe act of making a new behavior part of everyday lifeElement found in protein but not in the other energy nutrients...

Nutrition 2024-11-22

Nutrition crossword puzzle
Across
  1. A water-soluble vitamin found in citrus fruits, essential for immune function
  2. The nutrient that keeps skin, eyes, and immune system healthy
  3. The nutrient that helps build and repair tissues
  4. A high-protein food group that includes eggs and chicken
  5. he vitamin essential for healthy bones and teeth, found in dairy products and sunlight
  6. A type of carbohydrate found in whole grains, fruits, and vegetables
Down
  1. A nutrient that provides energy and is found in foods like butter and oils
  2. A type of healthy fat found in foods like avocados and nuts
  3. A food group that includes beans, lentils, and chickpeas
  4. The practice of eating a variety of foods to ensure adequate nutrition
  5. The main source of energy for the body, found in bread, pasta, and rice
  6. A mineral important for oxygen transport in the blood

12 Clues: The nutrient that helps build and repair tissuesA mineral important for oxygen transport in the bloodA food group that includes beans, lentils, and chickpeasA high-protein food group that includes eggs and chickenA type of healthy fat found in foods like avocados and nutsThe nutrient that keeps skin, eyes, and immune system healthy...

Food Safety and Hygiene 2021-07-22

Food Safety and Hygiene crossword puzzle
Across
  1. perishable foods should be stored here for a shorter term storage solution
  2. the type of contaminant where bacteria have contaminated the food.
  3. the type of contaminant where food is subjected to something such as bench sanitizer.
  4. foods high in this nutrient are higher risk of bacteria contamination
  5. the shelf in the refrigerator where meat should be stored
Down
  1. symptoms include vomiting, nausea, diarrhoea
  2. the temperature range between 5-60 degrees Celsius where foods are most at risk of contamination
  3. perishable food should be stored here for a longer term storage solution
  4. the type of contaminant where something such as a bandaid or hair is found in food
  5. single celled microorganisms
  6. when bacteria are transferred from one source to another

11 Clues: single celled microorganismssymptoms include vomiting, nausea, diarrhoeawhen bacteria are transferred from one source to anotherthe shelf in the refrigerator where meat should be storedthe type of contaminant where bacteria have contaminated the food.foods high in this nutrient are higher risk of bacteria contamination...

Jasmine Hans's Chapter 2 vocab 2023-09-13

Jasmine Hans's Chapter 2 vocab crossword puzzle
Across
  1. Foods that are eaten routinely and supplies portions of calories to maintain health.
  2. Typical standard/patterns related to food and eating behaviors.
  3. A packaging technology that preserves food and extends the life of it.
  4. Religious laws that forbid eating certain foods, and foods prepared according to the laws are call?
  5. Food from organisms whose genetic material has been modified that doesn't occur naturally.
  6. Refers to the beliefs and social custom of a group of people.
  7. Science that uses the knowledge of plants or animals to develop things with desirable traits.
Down
  1. Beliefs and attitudes that are important to people.
  2. Social customs that prohibit the use of certain edible resources.
  3. Electronic communication.
  4. The way of life from learned behavior that is passed from one generation to the next.
  5. Application of scientific knowledge that accomplish tasks or tasks.

12 Clues: Electronic communication.Beliefs and attitudes that are important to people.Refers to the beliefs and social custom of a group of people.Typical standard/patterns related to food and eating behaviors.Social customs that prohibit the use of certain edible resources.Application of scientific knowledge that accomplish tasks or tasks....

Foodservice Equipment 2020-01-21

Foodservice Equipment crossword puzzle
Across
  1. a cabinet heavily insulated to keep food hot
  2. Equipment to store dry goods
  3. machine used to cut meats, vegetables, & other foods
  4. used to proof bread and keep warm after baking
  5. open heat source
  6. produces traditional Italian beverages
  7. stainless-steel pot used in a steam table to hold food temperature.
  8. Used to cook vegetables and grains with direct contact from steam
  9. Used for baking,heating, or roasting foods
  10. Place where employees check delivered items.
  11. maintains food temperature 32-41
  12. stain-less containers used to kleep food items hot
  13. a machine that automatically makes coffee
  14. maintains food temperature 0 - lower
Down
  1. Wheeled equipment used to move cases of food to storage
  2. rack equiped with several shelves to hold sheet pans
  3. cooks food quickly with intense heat
  4. holod premixed drinks that has a CO2 cartridge.
  5. Equipmnet used to weigh items
  6. Food warmer
  7. Machine used to mix and blend sauces & batters

21 Clues: Food warmeropen heat sourceEquipment to store dry goodsEquipmnet used to weigh itemsmaintains food temperature 32-41cooks food quickly with intense heatmaintains food temperature 0 - lowerproduces traditional Italian beveragesa machine that automatically makes coffeeUsed for baking,heating, or roasting foods...

recipe basics puzzle, answers 2023-03-02

recipe basics puzzle, answers crossword puzzle
Across
  1. Used to cook rice
  2. Beat sugar and fat together until fluffy
  3. pans Pans used for cakes
  4. Can toast,bake,and broil foods
  5. Preparing food by applying heat in any form
  6. ________ your protein routine (protein catchphrase)
  7. Cut into small cubes
  8. Can be used to lift and turn flat foods
  9. Mix ingredients lightly
  10. Heavy pot that steam builds inside causing high cooking temps
  11. Mix in 2 or more ingredients until well mixed
Down
  1. Measures the internal temp of meat and poultry
  2. Small utensil used to remove juice from fruits like lemon
  3. A pan that has a cover on it with long handle
  4. Rectangular pan used for cookies and biscuits
  5. Ornaments food
  6. Adding other substances to differ the flavor
  7. Used for serving main dishes and desserts
  8. Also known as frying pans,used for frying food
  9. 2 handles on each side and bigger

20 Clues: Ornaments foodUsed to cook riceCut into small cubesMix ingredients lightlypans Pans used for cakesCan toast,bake,and broil foods2 handles on each side and biggerCan be used to lift and turn flat foodsBeat sugar and fat together until fluffyUsed for serving main dishes and dessertsPreparing food by applying heat in any form...

Hayley's Kitchen Safety Crossword 2016-03-06

Hayley's Kitchen Safety Crossword crossword puzzle
Across
  1. Listeria is a type of what poisoning?
  2. ___ away bruised/damaged areas on foods
  3. always wash your hands for _______ seconds
  4. Never over full the ____
  5. most common cause of bacterial cause of diarrhea
  6. _____ foods should always e kept at 4C or colder when not being eaten
  7. always cook food to proper ______
  8. do not put electrical appliances ______ water
  9. how many steps are used when washing your hands?
  10. keep _____ open
  11. clean up spills ______ away
Down
  1. food poisoning is extremely ______
  2. never cut ______ the body
  3. face pot handles towards the ____
  4. never use or touch _______ appliances when your hands are wet or damp
  5. you should always be ____ of your surroundings when in the kitchen
  6. keep pathways _____
  7. wash your hands before _____ food
  8. tie your ____ back when dealing with food
  9. salmonella is responsible for 1.4 million causes of foodborne illnesses in the _____ states a year

20 Clues: keep _____ openkeep pathways _____Never over full the ____never cut ______ the bodyclean up spills ______ awayface pot handles towards the ____always cook food to proper ______wash your hands before _____ foodfood poisoning is extremely ______Listeria is a type of what poisoning?___ away bruised/damaged areas on foods...

Food Security 2017-04-29

Food Security crossword puzzle
Across
  1. Physical injured by bacteria.
  2. Around the world.
  3. Misuse, devastation.
  4. Enough to fill one’s desire.
  5. Financially challenged.
  6. Acquire from foods, used to nourish a person’s physical condition.
  7. Farming, planting.
  8. A humid and hot climate.
  9. No water, climate problem.
  10. An epidemic of infectious disease.
  11. Far from average.
  12. Not enough nutrition to supply a person’s body.
  13. No foods, or anything to fill one’s stomach.
  14. Fairness, unbiased.
  15. Separate an item with someone.
Down
  1. Demand, use.
  2. Units of energy.
  3. Too much body weight.
  4. Accept, back off.
  5. What makes a something unique.
  6. Something that’s used to solve an issue.
  7. Make, manufactured.
  8. Accept, permit.
  9. Fighting, suffering.
  10. Accessibility.
  11. Supply, grant.
  12. Have nothing.
  13. Used to purchase goods.
  14. Respect and basic human rights.
  15. A kind of natural effect with a short duration of time.

30 Clues: Demand, use.Have nothing.Accessibility.Supply, grant.Accept, permit.Units of energy.Around the world.Accept, back off.Far from average.Farming, planting.Make, manufactured.Fairness, unbiased.Misuse, devastation.Fighting, suffering.Too much body weight.Financially challenged.Used to purchase goods.A humid and hot climate.No water, climate problem....

Food Security 2017-04-29

Food Security crossword puzzle
Across
  1. A kind of natural effect with a short duration of time.
  2. Enough to fill one’s desire.
  3. A humid and hot climate.
  4. Fairness, unbiased.
  5. Supply, grant.
  6. Not enough nutrition to supply a person’s body.
  7. Units of energy.
  8. Accept, permit.
  9. Accept, back off.
  10. Around the world.
  11. Physical injured by bacteria.
  12. Too much body weight.
  13. Have nothing.
  14. Separate an item with someone.
Down
  1. Misuse, devastation.
  2. An epidemic of infectious disease.
  3. No water, climate problem.
  4. Farming, planting.
  5. Respect and basic human rights.
  6. Accessibility.
  7. What makes a something unique.
  8. Demand, use.
  9. Something that’s used to solve an issue.
  10. Fighting, suffering.
  11. Acquire from foods, used to nourish a person’s physical condition.
  12. Far from average.
  13. No foods, or anything to fill one’s stomach.
  14. Make, manufactured.
  15. Used to purchase goods.
  16. Financially challenged.

30 Clues: Demand, use.Have nothing.Accessibility.Supply, grant.Accept, permit.Units of energy.Far from average.Accept, back off.Around the world.Farming, planting.Fairness, unbiased.Make, manufactured.Misuse, devastation.Fighting, suffering.Too much body weight.Used to purchase goods.Financially challenged.A humid and hot climate.No water, climate problem....

Food Preparation 2017-09-13

Food Preparation crossword puzzle
Across
  1. to cover food with a liquid or dry mixture
  2. a powder used for cooking
  3. to fry on a griddle
  4. to apply a liquid that forms a glossy coating
  5. to scald in water or steam
  6. the liquid mixture of ingredients used in baking
  7. to turn a solid food into or part of a liquid
  8. sprinkle food with a powdered substance
  9. to cook in the oven with dry heat
Down
  1. a small round mark or spot
  2. to make food cold by placing in a refrigerator
  3. to boil foods
  4. a rack for storing food
  5. to decorate foods by adding other attractive stuff
  6. to cook on a rack
  7. to divide into parts with a sharp utensil
  8. to apply liquid with basting or pastry brush
  9. to mix or blend two or more ingredients together
  10. to cut into very small cubes
  11. Fry to cook in a large amount of hot fat

20 Clues: to boil foodsto cook on a rackto fry on a griddlea rack for storing fooda powder used for cookinga small round mark or spotto scald in water or steamto cut into very small cubesto cook in the oven with dry heatsprinkle food with a powdered substanceFry to cook in a large amount of hot fatto divide into parts with a sharp utensil...

Principles of food study guide EvanGabriel 2022-02-11

Principles of food study guide EvanGabriel crossword puzzle
Across
  1. Drains liquid from foods
  2. Removes food from spoons, bowls, etc
  3. All purpose knife
  4. Adds air to flour and other dry ingredients
  5. For quick slicing, dicing, and chopping
  6. Used for light beating
  7. Lifts and turns hot food without piiercing it
  8. Used dip liquid, such as soup
  9. Used to measure dry and solid ingredients
  10. Cuts food such as dried fruit and parsley
  11. Has one long handle
Down
  1. Used for steaming food, especially veggies
  2. Level off dry or solid ingredients when measuring
  3. Cuts shortening into flour
  4. Lifts and turns food, such as hamburgers
  5. Beats and blends
  6. Has extra at the top for liquid
  7. For baking foods and food combinations
  8. Grates food into tiny pieces
  9. Protects countertops while cutting
  10. Holds hot food while cooling
  11. Cuts bread and cake easily
  12. Also called frypan
  13. Removes peel from fruits or vegetables
  14. Used to measure small amounts

25 Clues: Beats and blendsAll purpose knifeAlso called frypanHas one long handleUsed for light beatingDrains liquid from foodsCuts shortening into flourCuts bread and cake easilyGrates food into tiny piecesHolds hot food while coolingUsed dip liquid, such as soupUsed to measure small amountsHas extra at the top for liquidProtects countertops while cutting...

ProStart Chapter 12 Equipment 2023-10-11

ProStart Chapter 12 Equipment crossword puzzle
Across
  1. Cuts balls out of soft fruits/vegetables
  2. weighs dry ingredients
  3. Strong scissors
  4. Sifts dry baking ingredients
  5. Shreds food into fine pieces
  6. Used to remove foam from stock or soup
  7. Shaped like a drum and food is forced through it to puree and remove solids from puree
  8. Portions out liquids
  9. Creates rice like pieces of food by pressing food through small holes
Down
  1. Shreds small pieces of peels
  2. Plastic bag used to pipe various thicker substances
  3. A rigid small sheet of stainless steel with a metal blade to scrape off material
  4. Used to remove the core of an apple or pear
  5. A machine used to puree food to different consistencies
  6. A knife used to cut grooves lengthwise in vegetables
  7. Checks temperature of thick foods
  8. used to brush liquids onto foods
  9. Flexible and used to spread icing
  10. Used to make icing decorations
  11. Used to mix/beat/stir food

20 Clues: Strong scissorsPortions out liquidsweighs dry ingredientsUsed to mix/beat/stir foodShreds small pieces of peelsSifts dry baking ingredientsShreds food into fine piecesUsed to make icing decorationsused to brush liquids onto foodsChecks temperature of thick foodsFlexible and used to spread icingUsed to remove foam from stock or soup...