foods Crossword Puzzles

ch 10 vocab 2023-02-15

Across

high ratio of nutrients to calories
a negative reaction to food that doesnt involve the immune system
are compounds found in foods that help regulate many body processes
are a set of recommendations about smart eating and physical activity for all americans.
are starches and sugars found in foods which provide your body's main source of energy

Down

a waxy, fat like substance found in your blood
the process by which your body takes in and uses food
the spreading of pathogens from one food to another
substances in food that that your body needs to survive
are nutrients the body uses to build and maintain its cells and tissue
a unit of heat used to measure the energy your body uses and the energy it receives from food
a condition in which the body's immune system reacts to some substances in foods
substances added to a food to produce a desired effect
an interactive guide to healthful eating and active living
a tough complex carbohydrate the body cannot digest

15 Clues: high ratio of nutrients to calories • a waxy, fat like substance found in your blood • the spreading of pathogens from one food to another • a tough complex carbohydrate the body cannot digest • the process by which your body takes in and uses food • substances added to a food to produce a desired effect • substances in food that that your body needs to survive • ...

Health Puzzle 2023-05-12

Across

allergy - is a condition in which the body's immune system reacts to substances in some foods
- substances in food that your body needs to grow , repair itself and to supply you with energy
illness - food poisoning
additives - substances added to a food to produce a desired effect
- an interactive guide to healthful eating and active living
- a waxy fatlike substance found in our blood
- are compounds found in food target help regulate many body processes
contamination - the spreading of pathogens from one food to another
- are elements found that are used by the body
- a tough complex carbohydrate that the body cannot digest
- is treating a substance with heat to kill or slow the growth of pathogens

Down

- a condition in which the bones become fragile and break easily
- is the natural physical drive to eat prompted by the body's need for food
tolerance - a negative reaction to food that doesn't involve the immune system
dense foods - these food have a high ratio of nutrients to calories
- are starches and sugars found in foods, which provide your body's main source of energy.
guidelines for americans- are a set of recommendations about smart eating and physical activity for all americans
- the psychological desire for food
are nutrients the body uses to build and maintain its cells and tissues
- the process which your body takes in and uses food
- a unit of heat used to measure the energy your body uses

21 Clues: illness - food poisoning • - the psychological desire for food • - a waxy fatlike substance found in our blood • - are elements found that are used by the body • - the process which your body takes in and uses food • - a unit of heat used to measure the energy your body uses • - a tough complex carbohydrate that the body cannot digest • ...

Chapter 6 Vocabulary 2018-03-08

Across

a condition in which a person is heavier than the standard weight for his or her height
having an excess amount of body fat
a vegetarian who only eats plant foods
a chemical substance from plants that may be sold as dietary supplements
a non-food form of one or more nutrients
the repeated pattern of loss and regain of body weight
a person who eats mostly or only plant foods
an extremely harmful eating behavior than can cause serious illness or death
a disorder in which some form of purging or clearing of the digestive track follows cycles of overeating
a very large amount of a dietary supplement
weight loss plans that are popular for only a short time

Down

a disorder in which the irrational fear of becoming obese results in the sever weight loss from self imposed starvation
the way you see your body
restoring lost body fluids
our foods that are high in nutrients as compared to with their calorie content
minerals that help maintain the bodies fluid balance
a disorder characterized by compulsive over eating
abbreviation for a ratio that allows you to asses your body size in relation to your height and weight
a condition in which a person is less than the standard weight range for his or her height

19 Clues: the way you see your body • restoring lost body fluids • having an excess amount of body fat • a vegetarian who only eats plant foods • a non-food form of one or more nutrients • a very large amount of a dietary supplement • a person who eats mostly or only plant foods • a disorder characterized by compulsive over eating • ...

Planned-Overs 2023-11-22

Across

Vegetables like cabbage, celery and cucumber are high in ____ content.
Hot cooked foods should be cooled in ___ containers.
40-140 degrees Fahrenheit (abbreviated).
Gets crumbly and dry when frozen.
Seasoning that loses taste in foods when frozen.

Down

Used to check temperature.
Ready to eat foods should be ____ raw meats/seafood.
Should be done before freezing leftovers.

8 Clues: Used to check temperature. • Gets crumbly and dry when frozen. • 40-140 degrees Fahrenheit (abbreviated). • Should be done before freezing leftovers. • Seasoning that loses taste in foods when frozen. • Hot cooked foods should be cooled in ___ containers. • Ready to eat foods should be ____ raw meats/seafood. • ...

Kitchen Tools and Appliances 2020-09-24

Kitchen Tools and Appliances crossword puzzle

Across

medium to large knife most commonly used in a kitchen
uses microwave radiation to cook, reheat, and defrost foods quickly
cooks batter in grid shaped irons to create "honeycomb-like cakes"
hands free way to mix ingredients and knead dough
wide, shallow pan for baking things like cookies and pastries
used for flipping and moving hot items without piercing
used for separating solids from liquids, but can also be used to sift powdered dry ingredients such as flour and confectioners sugar
pans of many different size varieties used for cooking on a stovetop

Down

cooks foods at a low to medium temperature for several hours
can be used in place of a whisk or spoon for mixing ingredients
used for draining liquid from fruits, vegetables, and pastas
used to flip or turn flat items, but some can also be used to scrape batter from a mixing bowl
mixes, blends, purees, and chops food inside of an upright container
shreds cheese and other vegetables
used for mixing, incorporating air, and getting rid of clumps in foods and batters

15 Clues: shreds cheese and other vegetables • hands free way to mix ingredients and knead dough • medium to large knife most commonly used in a kitchen • used for flipping and moving hot items without piercing • cooks foods at a low to medium temperature for several hours • used for draining liquid from fruits, vegetables, and pastas • ...

Chapter 10 2023-02-15

Across

Substances in food that your body needs to grow, to repair itself, and to supply you with energy
A set of recommendations about smart eating and physical activity for all Americans
A tough, complex carbohydrate that the body cannot digest.
The spreading of pathogens from one food to another
Starches and sugars found in foods that provide your body's main source of energy
Nutrients the body uses to build and maintain its cells and tissues
A unit of heat used to measure the energy your body uses and the energy it receives
An interactive guide to healthful eating and active living
A waxy, fatlike substance in your blood

Down

Compounds found in food that help regulate many body processes
The process by which your body takes in and uses food
A negative reaction to food that doesn't involve the immune system
Foods with a high ratio of nutrients to calories
Substances added to a food to produce a desired effect
A condition in which the body's immune system reacts to substances in some foods

15 Clues: A waxy, fatlike substance in your blood • Foods with a high ratio of nutrients to calories • The spreading of pathogens from one food to another • The process by which your body takes in and uses food • Substances added to a food to produce a desired effect • A tough, complex carbohydrate that the body cannot digest. • ...

Ch 10 Vocab 2023-02-15

Across

a tough complex carbohydrate that the body cannot digest.
a unit of heat used to measure the energy your body uses and the energy it receives from food.
substances added to food to produce a desired effect.
nutrients the body uses to build and maintain its cells and tissues.
the process by which your body takes in and uses food.
compounds found in food that help regulate many body processes.
a negative reaction to food that doesn't involve the immune system.

Down

the spreading of pathogens from one food to another.
a set of recommendations about smart eating and physical activity for all Americans.
a waxy, fatlike substance
starches and sugars found in foods, which provide your body's main source of energy.
a condition in which the body's immune system reacts to substances in some foods.
foods with a high ratio of nutrients to calories.
substances in food that your body needs to grow, to repair itself, and to supply you with energy.
an interactive guide to healthful eating and active living.

15 Clues: a waxy, fatlike substance • foods with a high ratio of nutrients to calories. • the spreading of pathogens from one food to another. • substances added to food to produce a desired effect. • the process by which your body takes in and uses food. • a tough complex carbohydrate that the body cannot digest. • an interactive guide to healthful eating and active living. • ...

Ch 10 Vocab 2023-02-15

Across

a tough complex carbohydrate that the body cannot digest.
a unit of heat used to measure the energy your body uses and the energy it receives from food.
substances added to food to produce a desired effect.
nutrients the body uses to build and maintain its cells and tissues.
the process by which your body takes in and uses food.
compounds found in food that help regulate many body processes.
a negative reaction to food that doesn't involve the immune system.

Down

the spreading of pathogens from one food to another.
a set of recommendations about smart eating and physical activity for all Americans.
a waxy, fatlike substance
starches and sugars found in foods, which provide your body's main source of energy.
a condition in which the body's immune system reacts to substances in some foods.
foods with a high ratio of nutrients to calories.
substances in food that your body needs to grow, to repair itself, and to supply you with energy.
an interactive guide to healthful eating and active living.

Chapter 10 2023-02-15

Across

a negative reaction to food that doesn't involve the immune system
foods with a high ratio of nutrients to calories
a set of recommendations about smart eating and physical activity for all americans
an interactive guide to healthful eating and active living
the process by which your body takes in and uses food
substances added to a food to produce a desired effect

Down

starches and sugars found in foods, which provide your body's main source of energy
a tough complex carbohydrate that the body can not digest
a waxy, fat like substance
the spreading of pathogens from one food to another
unit of heat used to measure the energy of your body uses and the energy it receives from food
compounds found in food that help regulate many body processes
substances in food that your body needs to grow, repair itself, and to supply you with energy
nutrients the body uses to build and maintain its cells and tissues
a condition in which the body's immune system reacts to substances in some foods

15 Clues: a waxy, fat like substance • foods with a high ratio of nutrients to calories • the spreading of pathogens from one food to another • the process by which your body takes in and uses food • substances added to a food to produce a desired effect • a tough complex carbohydrate that the body can not digest • an interactive guide to healthful eating and active living • ...

Healthy 2023-08-24

Across

The process of getting bigger and stronger as you get older.
The restful state when your body and mind recharge and recover.
The power your muscles have to do things like lifting and moving objects.
Feeling good physically, mentally, and emotionally.
The power you get from food that helps you do things throughout the day.
System The body's defense system that fights off germs and keeps you healthy.
Being on the move and engaging in physical activities regularly.
A nutrient found in foods that helps your body grow and stay healthy.
Physical activities like running, playing, and sports that keep you fit.

Down

The condition of being physically healthy and in good shape.
Foods that are newly picked or made and full of nutrients.
Having a mix of different foods to provide the nutrients your body needs.
Taking care of your body by cleaning yourself regularly.
A clear liquid that's essential for staying hydrated and healthy.
The way we get the right nutrients and energy from the food we eat.

15 Clues: Feeling good physically, mentally, and emotionally. • Taking care of your body by cleaning yourself regularly. • Foods that are newly picked or made and full of nutrients. • The condition of being physically healthy and in good shape. • The process of getting bigger and stronger as you get older. • The restful state when your body and mind recharge and recover. • ...

Healthy 2023-08-24

Across

The way we get the right nutrients and energy from the food we eat.
A nutrient found in foods that helps your body grow and stay healthy.
Feeling good physically, mentally, and emotionally.
The power your muscles have to do things like lifting and moving objects.
Physical activities like running, playing, and sports that keep you fit.
System The body's defense system that fights off germs and keeps you healthy.

Down

The condition of being physically healthy and in good shape.
The power you get from food that helps you do things throughout the day.
Foods that are newly picked or made and full of nutrients.
A clear liquid that's essential for staying hydrated and healthy.
The restful state when your body and mind recharge and recover.
Having a mix of different foods to provide the nutrients your body needs.
Being on the move and engaging in physical activities regularly.
The process of getting bigger and stronger as you get older.
Taking care of your body by cleaning yourself regularly.

Unit 3 vocabulary 2025-03-06

Across

macronutrient that is a major source of energy for the body, found in foods like bread, pasta, and fruits.
type of fat created through hydrogenation, often found in processed foods.
weight loss plan or diet that promises dramatic results but is not healthy long-term.
type of fat that is liquid at room temperature, found in plants and fish.
The building blocks of proteins, necessary for various bodily functions.
hormone produced by the pancreas that regulates blood sugar levels.
waxy substance found in your blood, high levels can increase heart disease risk.
chronic condition where the body either doesn't produce enough insulin or can't effectively use the insulin it produces.

Down

type of fat that is solid at room temperature, commonly found in animal products.
group of conditions that increase the risk of heart disease, stroke, and diabetes.
complex carbohydrate that forms the structural component of plant cell walls.
macronutrient essential for building muscle.
macronutrient that provides energy and supports cell growth.
meat with a low-fat content.
measure of how quickly foods cause a rise in blood sugar levels.

15 Clues: meat with a low-fat content. • macronutrient essential for building muscle. • macronutrient that provides energy and supports cell growth. • measure of how quickly foods cause a rise in blood sugar levels. • hormone produced by the pancreas that regulates blood sugar levels. • The building blocks of proteins, necessary for various bodily functions. • ...

Making Menus More Nutritious (Chpt 22.2) 2025-09-12

Making Menus More Nutritious (Chpt 22.2) crossword puzzle

Across

_____ grains are minimally processed and healthier.
General type of cooking technique that results in tender, soft foods (2 words).
Combine grains with these to create a non-meat meal with complete protein.
Cooking technique to limit when preparing healthy foods
Servings of this food group can be fresh, dried, canned, or juiced.
Types of nutrients that vegetables lose if left in water for too long.
Process of reheating or finishing a small amount of food, as needed (2 words).
Menuse have this when they provide enough calories for energy and enough nutrients for health (2 words).

Down

You practice this when you limit foods to appropiately sized servings (2 words).
Ingredients such as soy sauce, olives, and anchovies can add too much of this to a dish.
Person who does not eat meat, pultry, or fish.
One of these is a single serving of bread
Sensitivity to a particular food, such as peanuts (2appropriatelyosaturated Olive oil is high in this type of fat
Ingrediant you can often reduce to make healthier baked goods.
Replacement for oil in low-fat vinaigrette

15 Clues: One of these is a single serving of bread • Replacement for oil in low-fat vinaigrette • Person who does not eat meat, pultry, or fish. • _____ grains are minimally processed and healthier. • Cooking technique to limit when preparing healthy foods • Ingrediant you can often reduce to make healthier baked goods. • ...

Communicable Diseases 2018-01-09

Across

multiply, and cause harm
The smallest pathogens; cannot be cured with medicine
Wash your hands thoroughly in warm, _______ water.
Tiny one-celled organisms; can be cured with antibiotics
A disease that can be passed to a person from
Eat ______ foods and get enough physical activity and rest.
Cleanliness

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Any condition that interferes with the proper
A condition that occurs when pathogens enter the
Disease-causing organisms that are so small
can only be seen through a microscope
of the body and mind
person, animal, or object
Eat nutritious foods and get enough physical _____ and rest.
Never share eating or ________utensils.
Avoid _______ contact with people infected with a communicable disease

16 Clues: Cleanliness • of the body and mind • multiply, and cause harm • person, animal, or object • can only be seen through a microscope • Never share eating or ________utensils. • Disease-causing organisms that are so small • Any condition that interferes with the proper • A disease that can be passed to a person from • A condition that occurs when pathogens enter the • ...

Food is Important 2021-10-13

Across

Chickens produce these
Usually grilled, comes from a cow
Healthy foods that have seeds in them
Pork, ham, salami, and sausage are made out of the same meat as this
They are made out of fruit and you can eat them at snack time
Goes with sandwiches
Healthy foods that kids usually don't like eating
someone who grows food

Down

Meal that is typically eaten at the beginning of the day
Food helps you stay...
Two pieces of bread and fillings in between
Very versatile starchy tuber
Another name for supper
Meal that is usually eaten at 11:30am-1:30pm
someone who makes food
someone who bakes food
Food that is eaten between other meals

17 Clues: Goes with sandwiches • Food helps you stay... • Chickens produce these • someone who makes food • someone who bakes food • someone who grows food • Another name for supper • Very versatile starchy tuber • Usually grilled, comes from a cow • Healthy foods that have seeds in them • Food that is eaten between other meals • Two pieces of bread and fillings in between • ...

Foods crossword #2 2023-02-13

Across

a shallow pan with one long, large handle
dissposable and absorbant pieces of paper, great for cleaning messes
cookware meant for roasting meat in the oven
to fry quickly in a small amount of fat
the biggest part of food that cooks the slowest
an air tight pot that cooks food under extreme pressure
a cooking tool meant to turn food on high heat, sometimes called a spatula
a large electric pot designed to cook food slowly
a deep cooking pan with one long, large handle

Down

a cooking stove designed to be lightweight
an electric tool meant to check the internal temperature of foods
a small flat brush for coating pastries
a small, deep, rectangular pan meant for baking bread
a metal container meant for baking cakes
a tube meant to suck up liquid to pour over cooking food
a small oven that toasts, heats,or cooks food
a basket meant to cook food with steam instead of direct boiling water

17 Clues: a small flat brush for coating pastries • to fry quickly in a small amount of fat • a metal container meant for baking cakes • a shallow pan with one long, large handle • a cooking stove designed to be lightweight • cookware meant for roasting meat in the oven • a small oven that toasts, heats,or cooks food • a deep cooking pan with one long, large handle • ...

kylies foods groups 2016-03-10

Across

don't eat any dairy things
very good for you
good for the health and skin
you get is from yogurts and milk
only eat veg
is another protein
is a very sweet treat
treat after every meal
very nice meat

Down

are very good
keeps you warm
the most important meal of the day
to make sure your hydrated
proved energy
calcium is good for your bones
to help muscle growth and respire
is a dairy

17 Clues: is a dairy • only eat veg • are very good • proved energy • keeps you warm • very nice meat • very good for you • is another protein • is a very sweet treat • treat after every meal • don't eat any dairy things • to make sure your hydrated • good for the health and skin • calcium is good for your bones • you get is from yogurts and milk • to help muscle growth and respire • ...

Foods and ingredients 2018-09-28

Across

A herb, a tall, green plant often used with fish
This green and healthy vegetable has the same name in Danish
Popular part of a lamb
Part of a pig that British people eat for breakfast
These large green leaves are found in burgers
This is what some Danish people call 'farsbrød'
First part of the word has to do with what chickens produce. But the entire word describes a vegetable.

Down

What everybody likes with their milk
Something that is extremely popular world wide. Comes in brown and white - and sometimes very dark.
You put this brownish spice on your rice pudding
A red (pink?) root that has a very sharp taste. Used for summer salads mostly.
A herb, a green plant often used with potatoes
Something that policemen are said to like a lot
What British people like with their tea
A herb, a small green plant which looks a bit like a pine tree. Last part is the same as a common girls name.
A fish often eaten on rye bread
Perhaps the most popular drink in the world

17 Clues: Popular part of a lamb • A fish often eaten on rye bread • What everybody likes with their milk • What British people like with their tea • Perhaps the most popular drink in the world • These large green leaves are found in burgers • A herb, a green plant often used with potatoes • Something that policemen are said to like a lot • ...

Winter Comfort Foods 2024-12-10

Across

Tomato
Stuffed
Mashed
Fried
Spaghetti
Ham
Meat
Turkey
Clam

Down

Shepherds
Pulled
Chicken
Pumpkin
Green Bean
Pot
Macaroni
Beef
Biscuits

18 Clues: Pot • Ham • Meat • Beef • Clam • Fried • Tomato • Pulled • Mashed • Turkey • Chicken • Stuffed • Pumpkin • Macaroni • Biscuits • Shepherds • Spaghetti • Green Bean

🍉 Summer Foods 2025-05-12

Across

– Sweet orange summer fruit
– Cold dish with veggies
– Fancy beach dinner
– Tart yellow drink
– Sticky, saucy meat dish
– Spiky tropical fruit
– Blended fruity drink
– Battered and fried catch

Down

– Frozen juice on a stick
– Cool, crunchy veggie
– Buttery summer veggie
– Cook burgers and hotdogs here
– Beach feast with seafood
– Fuzzy juicy stone fruit
– Giant green fruit with red inside
– Small pink seafood
– Cold brewed drink

17 Clues: – Tart yellow drink • – Cold brewed drink • – Fancy beach dinner • – Small pink seafood • – Cool, crunchy veggie • – Spiky tropical fruit • – Blended fruity drink • – Buttery summer veggie • – Cold dish with veggies • – Frozen juice on a stick • – Sticky, saucy meat dish • – Fuzzy juicy stone fruit • – Beach feast with seafood • – Battered and fried catch • – Sweet orange summer fruit • ...

Farm-to-Table 2018-09-04

Across

The amount of fuel used to transport food from producer to store is measured in "food ____".
A strawberry shipped 10 miles to a grocery store has a much smaller "____ footprint" than one shipped 100 miles from another state.
____ foods are produced without the use of chemical fertilizers or pesticides.
Maintaining food sources that are ____ is a goal of farm-to-table, so future generations can also meet their food needs.
The "Farm-to-Table" movement is also sometimes called "farm-to-____".
The farm-to-table movement hopes to create communities that are ____ -reliant, instead of ones who rely on long distance resources.
A farmers' ____ is a place where food producers can sell their products locally.

Down

A ____ food is one that is eaten when it is naturally in season.
Serving ____ foods means your food doesn't have to travel very far to get to your table.
A ____ is anyone who makes food to sell, such as a farmer.
The farm-to-table movement is a response to the many packaged foods we've become accustomed to buying in modern decades.
Foods produced near the communities that will eat them reduce the negative impact on the ____.

12 Clues: A ____ is anyone who makes food to sell, such as a farmer. • A ____ food is one that is eaten when it is naturally in season. • The "Farm-to-Table" movement is also sometimes called "farm-to-____". • ____ foods are produced without the use of chemical fertilizers or pesticides. • A farmers' ____ is a place where food producers can sell their products locally. • ...

Health Cross word puzzle 2023-05-10

Health Cross word puzzle crossword puzzle

Across

illness- or food poisoning.
a tough complex carbohydrate that the body cannot digest.
is the psychological desire for food.
are starches and sugars found in foods, which provide your body's main source of energy.
are compounds found in food that help regulate many body processes.
the process by which your body takes in and uses food.
Plate- and interactive guide to helpful eating and active living.
substances in food that your body needs to grow, repair itself, and to supply you with energy.
are nutrients the body uses to build and maintain its cells and tissues.
a waxy, fatlike substance.
a condition in which the bones become fragile and break easily.

Down

the spreading of pathogens from one food to another.
is a unit of heat used to measure the energy your body uses and the energy it receives from food.
Guidelines for Americans- are a set of recommendations about smart eating and physical activity for all Americans.
is treating a substance with heat to kill or slow the growth of pathogens.
additives- substances added to a food to produce a desired effect.
are elements found in food that are used by the body.
foods- these foods have a high ratio of nutrients to calories.
is the natural physical drive to eat, promoted by the body's need for food.
intolerance- a negative reaction to food that doesn't involve the immune system.
allergy- is a condition in which the body's immune system reacts to substances in some foods.

21 Clues: a waxy, fatlike substance. • illness- or food poisoning. • is the psychological desire for food. • the spreading of pathogens from one food to another. • are elements found in food that are used by the body. • the process by which your body takes in and uses food. • a tough complex carbohydrate that the body cannot digest. • ...

Kitchen Saftey 2023-09-16

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Technique used to rescue victims from choking
Food that can last for weeks or even months at room temperature below 85°
Taking steps to prevent foodborne illness
40°-140°
Illness cause by food that isn't safe to eat

Down

Spreading harmful bacteria from raw foods to other foods
Foods that spoil easily
Cook to the safe internal temperature

8 Clues: 40°-140° • Foods that spoil easily • Cook to the safe internal temperature • Taking steps to prevent foodborne illness • Illness cause by food that isn't safe to eat • Technique used to rescue victims from choking • Spreading harmful bacteria from raw foods to other foods • Food that can last for weeks or even months at room temperature below 85°

rowan crossward 2025-01-31

Across

uses to fight and trade
what the yurok lived in
a house for california
a dome shaped house will grass on the roof
were some navajo people today live
a pole remember someone
a house that is long
one of the foods for the yakama region

Down

what happens when you do something bad
one of the houses for the plateau region
one of the foods for the plateau region
painted on rocks and buffalo hid
one of the tools that the eastern woodlands use
clothing for the cherokee
one of the main food sources for the great plains
shaped like a bowl little rain

16 Clues: a house that is long • a house for california • uses to fight and trade • what the yurok lived in • a pole remember someone • clothing for the cherokee • shaped like a bowl little rain • painted on rocks and buffalo hid • were some navajo people today live • what happens when you do something bad • one of the foods for the yakama region • one of the foods for the plateau region • ...

Food Safety 2014-02-19

Across

To be allergic to something.
Liquid that has been -----
Cannot tolerate certain foods.
Unsaleable organisms, Good and Bad.
Bacteria that grows on food
Skin to extreme heat can result in
when bacteria from one food item are transferred to another food item, often by way of unwashed cutting boards or countertops
Raw Meats, Eggs, Fever.
Raw Meats, Apple Juice, Nausea
Fever, Vomiting, Diarrhea, Stomach ache, tainted food.
A mrico-Organism used to brew beer

Down

Double Vision, Nausea, Vomiting Pre-canned Foods
Wash Hands, Don't cut meat on same board.
Blood, Be careful when using a knife not to get a
Between 5-60
First in, First Out
When liquid is spilled you can -----

17 Clues: Between 5-60 • First in, First Out • Raw Meats, Eggs, Fever. • Liquid that has been ----- • Bacteria that grows on food • To be allergic to something. • Cannot tolerate certain foods. • Raw Meats, Apple Juice, Nausea • Skin to extreme heat can result in • A mrico-Organism used to brew beer • Unsaleable organisms, Good and Bad. • When liquid is spilled you can ----- • ...

Food is Important 2021-10-13

Across

Pork, ham, salami, and sausage are made out of the same meat as this
someone who makes food
Meal that is usually eaten at 11:30am-1:30pm
They are made out of fruit and you can eat them at snack time
Healthy foods that kids usually don't like eating
Meal that is typically eaten at the beginning of the day
Usually grilled, comes from a cow
Goes with sandwiches

Down

Very versatile starchy tuber
Another name for supper
Healthy foods that have seeds in them
someone who grows food
Chickens produce these
Food helps you stay...
Food that is eaten between other meals
someone who bakes food
Two pieces of bread and fillings in between

17 Clues: Goes with sandwiches • someone who grows food • someone who makes food • Chickens produce these • Food helps you stay... • someone who bakes food • Another name for supper • Very versatile starchy tuber • Usually grilled, comes from a cow • Healthy foods that have seeds in them • Food that is eaten between other meals • Two pieces of bread and fillings in between • ...

Famous Foods 2017-04-06

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a hamburger topped with cheese
a form of sweet dessert that is typically baked. In its oldest forms, _____ were modifications of breads, but they now cover a wide range of preparations that can be simple or elaborate, and that share features with other desserts such as pastries, meringues, custards, and pies.
a yeasted flatbread generally topped with tomato sauce
a cooked sausage, traditionally grilled or steamed and served in a partially sliced bun as a sandwich
a famous variety of dry pasta traditionally shaped into narrow tubes
a sausage (usually a hot dog) coated in a thick layer of cornmeal batter on a stick

Down

the seed of the grass species Oryza sativa (Asian ____) or Oryza glaberrima (African ____). As a cereal grain, it is the most widely consumed staple food for a large part of the world's human population
ground or minced meat rolled into a small ball
a dish of ground meat mixed with other ingredients, formed into a loaf shape
a type of corn that expands from the kernel and puffs up when heated
a meat has been depicted in Babylonian carvings from around 600 BC. it was one of the most common meats available in the Middle Ages

11 Clues: a hamburger topped with cheese • ground or minced meat rolled into a small ball • a yeasted flatbread generally topped with tomato sauce • a type of corn that expands from the kernel and puffs up when heated • a famous variety of dry pasta traditionally shaped into narrow tubes • a dish of ground meat mixed with other ingredients, formed into a loaf shape • ...

Favourite foods 2015-04-30

Across

fluffy egg white dessert with fresh fruit and cream
cheesy snacks
served with cream
you're not yourself
cotton candy
one a day keeps the dr away

Down

Australian coconut and chocolate sponge cakes
favourite milkshake flavour
baked treats
toasted treats
popeye's favourite full of iron

11 Clues: baked treats • cotton candy • cheesy snacks • toasted treats • served with cream • you're not yourself • favourite milkshake flavour • one a day keeps the dr away • popeye's favourite full of iron • Australian coconut and chocolate sponge cakes • fluffy egg white dessert with fresh fruit and cream

Healthy Foods 2021-01-29

Across

red,round,and considered both a fruit and vegetable.
the flesh of an animal (especially a mammal) as food.
a round green seed that is eaten as a vegetable.
yellow,fruit,and has a peel on the outside.
green,and looks like a mini tree.
small,round,blue/violet.
white on the outside,has a shell,yellow in the middle.

Down

a sweet soft red fruit with a seed-studded surface.
can be red,green,yellow,sweet and juicy
long,thin,and often you put butter or tomato sauce on.
green,vegetable,looks like a leaf

11 Clues: small,round,blue/violet. • green,vegetable,looks like a leaf • green,and looks like a mini tree. • can be red,green,yellow,sweet and juicy • yellow,fruit,and has a peel on the outside. • a round green seed that is eaten as a vegetable. • a sweet soft red fruit with a seed-studded surface. • red,round,and considered both a fruit and vegetable. • ...

Spanish Foods 2022-03-28

Across

I am the name of a fruit and a bird!
I am a monkey's favorite food!
You put me on top of icecream sundaes!
I am a colour and a fruit!

Down

A Pine Cone + An Apple = ME!
I am sour and yellow!
Eat me once a day to keep the doctor away!
Try not to eat my little black seeds!
Am I a nut? Am I a fruit? I don't know anymore!
My flavor helps make up Neapolitan ice cream- chocolate, vanilla, and me!
I grow on a vine. I am small and round!

11 Clues: I am sour and yellow! • I am a colour and a fruit! • A Pine Cone + An Apple = ME! • I am a monkey's favorite food! • I am the name of a fruit and a bird! • Try not to eat my little black seeds! • You put me on top of icecream sundaes! • I grow on a vine. I am small and round! • Eat me once a day to keep the doctor away! • Am I a nut? Am I a fruit? I don't know anymore! • ...

Healthy Foods 2022-05-31

Across

juicy red thing
good for your breath and mojitos
b bairies
one a day keeps the doctor away
healthy
citrus fruit

Down

long green thing
green and crunchy
green on the outside and red inside with seeds
big seed in the middle
in the ocean

11 Clues: healthy • b bairies • in the ocean • citrus fruit • juicy red thing • long green thing • green and crunchy • big seed in the middle • one a day keeps the doctor away • good for your breath and mojitos • green on the outside and red inside with seeds

Dairy Foods 2020-05-20

Across

Slightly fermented, often flavored semisolid food
pudding-like sweetened mixture made with eggs and milk
ripened curd of milk separated from the whey
slowly frozen milk and water
made by churning milk or cream and used as food
Fluid from an animal, especially a cow used as food by people

Down

frozen food containing cream or butterfat
liquid left over after producing butter from cream
acidified whey cheese
liquid drained from curds
part of milk containing 18 to about 40 percent butterfat

11 Clues: acidified whey cheese • liquid drained from curds • slowly frozen milk and water • frozen food containing cream or butterfat • ripened curd of milk separated from the whey • made by churning milk or cream and used as food • Slightly fermented, often flavored semisolid food • liquid left over after producing butter from cream • ...

Tastiest foods 2020-09-14

Across

was discovered by the Portuguese in Pernambuco in the 16th century, extracted from cassava, usually prepared in granulated form
it is common throughout the country to be present at birthday parties, along with sweets such as cajuzinho and beijinho
is a palm tree that produces a purple-colored bacaceous fruit, widely used in the manufacture of food and drinks
pasta cut into wide strips.
It's cold and creamy

Down

It is one of the main components of parties, such as birthday and wedding
It is served with farofa, white rice, braised cabbage and sliced orange, among other side dishes.
is a snack that involves a filling made with seasoned chicken meat, cheese, pepperoni or various other types of flavors.
is a dish originating in Russian cuisine consisting of cubes of beef served in a sour cream sauce
there's a way to choose whether you want a stuffed edge or not
it is a dough of wheat flour, with salty or sweet filling, that is fried or baked.

11 Clues: It's cold and creamy • pasta cut into wide strips. • there's a way to choose whether you want a stuffed edge or not • It is one of the main components of parties, such as birthday and wedding • it is a dough of wheat flour, with salty or sweet filling, that is fried or baked. • ...

Foods Project 2020-12-03

Across

stabilizing yeast fermentation rate, strengthening the dough and enhancing the flavour
provides the structure in baked goods
add structure, leavening, color, and flavour
Soda A leavening agent that activates when combined with an acid and water
used to add colour and flavour

Down

Tenderizes the products
add sweetness and keeps moisture in the baked goods
used to enhance the flavors of other ingredients
Helps bread rise and holds breads together
Powder Leavening agent
adds a chocolate flavour
contributes moisture, and adds colour and flavour to baked goods

12 Clues: Powder Leavening agent • Tenderizes the products • adds a chocolate flavour • used to add colour and flavour • provides the structure in baked goods • Helps bread rise and holds breads together • add structure, leavening, color, and flavour • used to enhance the flavors of other ingredients • add sweetness and keeps moisture in the baked goods • ...

winter foods 2024-09-24

Across

fluffy treat added to cocoa marshmallows
spiced cookie shaped like a man gingerbread
creamy drink flavored iwth nutmeg eggnog
warm spiced apple drink cider
nuts roasted over an open fire chestnuts

Down

red and white striped peppermint stick candy cane
cake shaped like a log yulelog
warm spiced wine mulled wine
warm chocolate drink with marshmallows cocoa
sweet treats baked fortheholidays cookies
dense dessert filled with dried fruit fruit cake

11 Clues: warm spiced wine mulled wine • warm spiced apple drink cider • cake shaped like a log yulelog • fluffy treat added to cocoa marshmallows • creamy drink flavored iwth nutmeg eggnog • nuts roasted over an open fire chestnuts • sweet treats baked fortheholidays cookies • spiced cookie shaped like a man gingerbread • warm chocolate drink with marshmallows cocoa • ...

Foods & Candies 2024-05-31

Across

THE CANDIES WITH AN S ON THEM
A FOOD THAT YOU PUT SPRINKLES ON
IT'S RED AND IT GROWS ON TREES
A CHOCOLATE BAR THAT STARTS WITH AN H
A FOOD THAT YOU GROW IN A MAZE

Down

MONKEYS & GORILLAS EAT THIS
SOMETHING YOU PUT KETCHUP & MUSTARD ON
THEY HAVE CHOCOLATE CHIPS ON THEM
THEY HAVE LITTLE SEEDS ON THEM & THEY ARE RED
THEY ARE SIMILAR TO SKITTLES BUT WITH AN M & HAVE CHOCOLATE ON THE INSIDE
A FOOD THAT YOU PUT PEPPERONIS ON

11 Clues: MONKEYS & GORILLAS EAT THIS • THE CANDIES WITH AN S ON THEM • IT'S RED AND IT GROWS ON TREES • A FOOD THAT YOU GROW IN A MAZE • A FOOD THAT YOU PUT SPRINKLES ON • THEY HAVE CHOCOLATE CHIPS ON THEM • A FOOD THAT YOU PUT PEPPERONIS ON • A CHOCOLATE BAR THAT STARTS WITH AN H • SOMETHING YOU PUT KETCHUP & MUSTARD ON • THEY HAVE LITTLE SEEDS ON THEM & THEY ARE RED • ...

THANKSGIVING FOODS 2024-11-20

Across

made of red fruit
often served with mashed potatoes
pie with slaughtered jack-o-lanterns
boiled, crushed vegetables
pie with nuts on it
the main course

Down

made with a crisp fall fruit
crunchy yellow vegetable
cheesy noodles
flat bottom round top shaped bread pieces
sometimes put inside the turkey

11 Clues: cheesy noodles • the main course • made of red fruit • pie with nuts on it • crunchy yellow vegetable • boiled, crushed vegetables • made with a crisp fall fruit • sometimes put inside the turkey • often served with mashed potatoes • pie with slaughtered jack-o-lanterns • flat bottom round top shaped bread pieces

Thanksgiving Foods 2024-11-20

Across

This can be eaten instead of turkey
It goes on the turkey
It makes the "gobble, gobble" sound
This pie has toasted nuts on it
It goes inside the turkey
It grows in the ground
It can be fluffy or toasted

Down

This side is gooey and crispy
This pie is orange
This side can have marshmallows on top
This pie is flaky

11 Clues: This pie is flaky • This pie is orange • It goes on the turkey • It grows in the ground • It goes inside the turkey • It can be fluffy or toasted • This side is gooey and crispy • This pie has toasted nuts on it • This can be eaten instead of turkey • It makes the "gobble, gobble" sound • This side can have marshmallows on top

Fast Foods 2024-10-18

Across

Chicken
Something you can get to eat in a small amount of time
Sometimes a healthier option if it has no fatty dressing
Restaurant named after a game
Pigtails
Unit of measure we should compare in foods

Down

Golden arches
There are 5 grams of fat per 1 of these
Footlong
Italian fast-food
Classic Movie fast-food

11 Clues: Chicken • Footlong • Pigtails • Golden arches • Italian fast-food • Classic Movie fast-food • Restaurant named after a game • There are 5 grams of fat per 1 of these • Unit of measure we should compare in foods • Something you can get to eat in a small amount of time • Sometimes a healthier option if it has no fatty dressing

Diner foods 2025-05-14

Across

(two words) A baked dish made from ground meat (usually beef, but can include pork, lamb, etc.) mixed with other ingredients like breadcrumbs, egg, and spices, and then formed into a loaf shape before bakRootbeer floatloat drink that has a type of soda and ice cream mixed together
salty fried piece of meat usually eaten for breakfast
drink that contains ice cream and milk blended together sometimes with whipped cream ontop
(two words) fried type of meat from a feathery animal
a cooked piece of bread
A flattened piece of meat was shaped into a circle and covered with a slice of cheese. Along with lettuce, tomato, ketchup, and mustard. All in between two circular-shaped buns.

Down

(two words) dessert where a peeled banana is served with ice cream, sauces, and various toppings
it comes out a chicken
(two words) A dish consisting of chopped hard-boiled or scrambled eggs, mustard, and mayonnaise, and vegetables
Something that has two pieces of bread and something in between
A Breakfast item that is a flat circular cake

11 Clues: it comes out a chicken • a cooked piece of bread • A Breakfast item that is a flat circular cake • salty fried piece of meat usually eaten for breakfast • (two words) fried type of meat from a feathery animal • Something that has two pieces of bread and something in between • drink that contains ice cream and milk blended together sometimes with whipped cream ontop • ...

Spanish foods 2023-01-11

Across

milk
eggs
chicken
sausages
rice
corn

Down

raw
hamburger
health
pizza
meat

11 Clues: raw • milk • eggs • meat • rice • corn • pizza • health • chicken • sausages • hamburger

Healthy Foods 2025-08-12

Across

Healthy source of fat. Grows on a tree
Essential fluid to drink every day
Green leafy vegetable
Brown rice, wholewheat bread, oats
A solid dairy food rich in calcium

Down

Made from milk and contains good bacteria
Oval shaped tree nuts
Round yellow vegetable packed with nutrients
Oily fish beneficial to the heart
Good source of protein and iron
Citrus fruit high in Vitamin C

11 Clues: Oval shaped tree nuts • Green leafy vegetable • Citrus fruit high in Vitamin C • Good source of protein and iron • Oily fish beneficial to the heart • Essential fluid to drink every day • Brown rice, wholewheat bread, oats • A solid dairy food rich in calcium • Healthy source of fat. Grows on a tree • Made from milk and contains good bacteria • ...

Traditional foods 2025-10-25

Across

Salad with mixed greens and toasted bread
Rice dish cooked with meat and eggplant, then flipped upside down before serving
A traditional dish with lamb in yogurt sauce served over rice
Salad made with parsley and bulgur
Stuffed grape leaves with rice and spices

Down

Bulgur and meat dish, often served fried or baked
Marinated meat cooked on a vertical rotisserie
Stuffed vegetables like zucchini or eggplant
A dish made from lentils and rice, often garnished with fried onions
A Middle Eastern dish made with yogurt, bread, and chickpeas
Stuffed grape leaves with rice and spices _ 2

11 Clues: Salad made with parsley and bulgur • Salad with mixed greens and toasted bread • Stuffed grape leaves with rice and spices • Stuffed vegetables like zucchini or eggplant • Stuffed grape leaves with rice and spices _ 2 • Marinated meat cooked on a vertical rotisserie • Bulgur and meat dish, often served fried or baked • ...

Healthy foods 2025-11-07

Across

green grow on Bosch plants
red punica grow on granatum plants
blueish black grow on brambles plants
yellow grow on herbaceous plants

Down

red grow on malus domestica plants
red grow on fruiting brambles or canes plants
red grow on trees
blue grow on woody shrubs plants
yellow grow on small evergreen trees loganberry red grow on canes
orange red grow on citrus sinensis plants
orange yellow grow on mangifera indica

11 Clues: red grow on trees • green grow on Bosch plants • blue grow on woody shrubs plants • yellow grow on herbaceous plants • red grow on malus domestica plants • red punica grow on granatum plants • blueish black grow on brambles plants • orange yellow grow on mangifera indica • orange red grow on citrus sinensis plants • red grow on fruiting brambles or canes plants • ...

Nutrition 2021-02-08

Across

Substances found in food that the body needs for growth, energy, and maintenance.
Nutrients that provide the body with energy
the measurement of the food a person eats. Cups measure dairy, fruit and vegetables. Ounces measure grains and proteins.
Regular course of eating and drinking adopted by a person
Eating your correct daily amount of food
nutrient used as the body's most concentrated source of energy
Choosing foods that limit the intake of salt, fat, sugar and cholesterol.
Inorganic essential substances contained in food needed for good health.

Down

Nutritional information on food labels
Eating foods from all the food groups.
The nutrient that builds and repairs body tissue. Protein is also used as an energy source when carbohydrate stores are low.
The nutrient that is the body's most preferred source of energy
Inorganic elements found in the foods that the body needs to function properly
calories from solid fat or sugars with little to no nutritional value
A USDA tool in the form of a placemat that separates food into groups and provides guidance for healthy eating.
The amount of food an person eats for a meal or a snack.
Assists the body with nerve conduction,vitamin absorption,insulation and organ protection.
A unit of energy contained in a food
A small metric unit of weight.

19 Clues: A small metric unit of weight. • A unit of energy contained in a food • Nutritional information on food labels • Eating foods from all the food groups. • Eating your correct daily amount of food • Nutrients that provide the body with energy • The amount of food an person eats for a meal or a snack. • Regular course of eating and drinking adopted by a person • ...

Vocab Words 2023-05-11

Across

compounds found in foods that help regulate many body processes.
- the spreading of pathogens from one food to another
the natural physical drive to eat,prompted by your body’s need for food
an interactive guide to healthful eating and active living
are nutrients the body uses to build and maintain its cells and tissues
a waxy, fatlike substance- in your blood
illness- food poisoning
starches and sugars found in foods, which provide your body’s main source of energy.

Down

foods that have a high ratio of nutrients to calories
a tough complex carbohydrate that the body cannot digest
a unit of heat used to measure the energy your body uses and the energy it receives from food.
process by which your body takes in and uses food
treating a substance with heat to kill or slow the growth of pathogens.
additives- substance added to a food to produce a desired effect
allergy- is a condition in which the body’s immune system reacts to substances in some food
in food that your body needs to grow, to repair itself,and to supply you with energy
a condition in which the bones become fragile and break easily
- the psychological desire for food
elements found in food that are used by the body
intolerance- a negative reaction to food that doesn’t involve the immune system.
dietary guidelines for americans- a set of recommendations about smart eating and physical activity for all americans

21 Clues: illness- food poisoning • - the psychological desire for food • a waxy, fatlike substance- in your blood • elements found in food that are used by the body • process by which your body takes in and uses food • foods that have a high ratio of nutrients to calories • - the spreading of pathogens from one food to another • ...

UPickProject Ecology Cameron Gray 2023-01-12

UPickProject Ecology Cameron Gray crossword puzzle

Across

Relationship with 2 species and both benefit
Organism that cannot make its own food
Scientific study of interactions among organisms and between organisms and their environment
Organism that is hunted and killed for food
The production of offspring
Animals obtain this from the foods they eat
Organism that obtains energy from the foods it consumes
Organisms that hunts and kills its food
Microscopic animal life
A consumer that eats other animals

Down

A consumer that eats animals and plants
A consumer that eats dead animals
an organism that eats plants
an organism that makes it's own energy
The maximum amount of organisms in an area
All the water on earth
what autotrophs do to get their energy
Any living thing

18 Clues: Any living thing • All the water on earth • Microscopic animal life • The production of offspring • an organism that eats plants • A consumer that eats dead animals • A consumer that eats other animals • an organism that makes it's own energy • Organism that cannot make its own food • what autotrophs do to get their energy • A consumer that eats animals and plants • ...

Explore Nutrition 2016-11-03

Across

acid building blocks that make up protein
desire to eat
unit to measure energy used by body
small amounts needed for strong bones & teeth
physical need to eat
bones gradually lose mineral content
provide energy & essential fatty acids
nutrient that builds, repairs, & maintains body cells & tissues
substance in food that is necessary for body growth
body cannot control blood sugar properly

Down

substance needed in small quantities to regulate body functions
plant material that your body cannot digest
grain foods that contain the entire edible grain
reaching for your best level of health
mineral that helps regulate the amount of fluid in your body
waxy substance in saturated animal fats
starches & sugars that give the body energy
calories foods high in calories & low in nutrient

18 Clues: desire to eat • physical need to eat • unit to measure energy used by body • bones gradually lose mineral content • reaching for your best level of health • provide energy & essential fatty acids • waxy substance in saturated animal fats • body cannot control blood sugar properly • acid building blocks that make up protein • plant material that your body cannot digest • ...

Nutrition CrossWord 2025-12-05

Across

A pink fish that lives in rivers
Small foods that grow on vines
The outdoors—trees, plants, air, and animals
Small, sweet fruits that grow on bushes
When people pick and gather foods
Helps your tummy feel good and healthy
A plant with leaves that smell good
A nut that falls from oak trees
Help your body stay healthy
A tree that grows tasty pine nuts

Down

A long, dark grain that grows near water
A yellow food that grows on tall stalks
A small red fruit found on bushes
A big vegetable that can be orange or green
A large animal that gives healthy meat
Helps your body grow strong
A desert plant used for sweet syrup
The ground where plants grow

18 Clues: Helps your body grow strong • Help your body stay healthy • The ground where plants grow • Small foods that grow on vines • A nut that falls from oak trees • A pink fish that lives in rivers • A small red fruit found on bushes • When people pick and gather foods • A tree that grows tasty pine nuts • A desert plant used for sweet syrup • A plant with leaves that smell good • ...

Food Safety 2014-02-27

Across

when bacteria from one food item are transferred to another food item, often by way of unwashed cutting boards or countertops
Fever, Vomiting, Diarrhea, Stomach ache, tainted food.
Cannot tolerate certain foods.
Unsaleable organisms, Good and Bad.
Raw Meats, Eggs, Fever.
Between 5-60
Liquid that has been -------
Blood, Be careful when using a knife not to get a

Down

A mrico-Organism used to brew beer
First in, First Out
Skin to extreme heat can result in
Double Vision, Nausea, Vomiting Pre-canned Foods
To be allergic to something.
Bacteria that grows on food
Wash Hands, Don't cut meat on same board.
When liquid is spilled you can -----
Raw Meats, Apple Juice, Nausea

17 Clues: Between 5-60 • First in, First Out • Raw Meats, Eggs, Fever. • Bacteria that grows on food • To be allergic to something. • Liquid that has been ------- • Cannot tolerate certain foods. • Raw Meats, Apple Juice, Nausea • A mrico-Organism used to brew beer • Skin to extreme heat can result in • Unsaleable organisms, Good and Bad. • When liquid is spilled you can ----- • ...

cooking - molly 2016-10-06

Across

What you eat
A type of food that is sweet
You use this so you don't get dirty when you're cooking
What you use to cut food with
What you use to put food on
Provides a solid base for cutting food or resting hot pans
What you use to eat with
What you use to make your food rise
What is equal to 1000 millilitres

Down

What you use to cook your food in
What is equal to 236,588 millilitres
To heat and cook foods
The first meal you eat
What is equal to 1000 grams
For accurate measurement of food weight
What you use to stir with
What you usually would put supy types of foods

17 Clues: What you eat • To heat and cook foods • The first meal you eat • What you use to eat with • What you use to stir with • What is equal to 1000 grams • What you use to put food on • A type of food that is sweet • What you use to cut food with • What you use to cook your food in • What is equal to 1000 millilitres • What you use to make your food rise • ...

Cooking Terms 2018-04-10

Across

Dry heat without direct exposure to a flame
To incorporate two or more ingredients thoroughly
The trifling amount you can hold between your thumb and forefinger
To cook and/or brown food in a small amount of hot fat
Foods are cooked in hot liquids kept just below the boiling point of water but higher than poaching temperature
To heat sugar in order to turn it brown and give it a special taste
to flame foods by dousing in some form of potable alcohol and setting alight
Passing a dry ingredient such as flour or sugar through a mesh
To remove the skin from vegetables or fruits

Down

To cut food in small cubes of uniform size and shape
To work and press dough with the palms of the hands or mechanically
Cut food into (more or less) bite-sized pieces using a knife
To remove fat from the surface of stews, soups, or stock
Mix foods together until they become a thick soft mixture
To sprinkle drops of liquid lightly over food in a casual manner
cooking food in hot fats or oils
Using heat to convert food from a solid to a liquid
To mix rapidly in order to make a mixture smooth and light by incorporating as much air as possible
To simmer slowly in a small amount of liquid for a long time

19 Clues: cooking food in hot fats or oils • Dry heat without direct exposure to a flame • To remove the skin from vegetables or fruits • To incorporate two or more ingredients thoroughly • Using heat to convert food from a solid to a liquid • To cut food in small cubes of uniform size and shape • To cook and/or brown food in a small amount of hot fat • ...

The Multimix Principle 2019-11-05

Across

When you are not using foods from all the groups, always begin by selecting your_____.
A type of vegetable rich in iron that is selected when preparing a three-mix meal for a child
A principle that teaches to combine foods from the food groups
A meal that contains legumes and nuts, food from animals, vegetables and staples.
A diet that conatins a variety of foods from the six food groups

Down

The best staple to use when only using foods from two groups
A meal that contains staple, food from animal source and legumes
A source of food that should always be combined with starchy roots and tubers.
A meal that contains staple and legumes

9 Clues: A meal that contains staple and legumes • The best staple to use when only using foods from two groups • A principle that teaches to combine foods from the food groups • A meal that contains staple, food from animal source and legumes • A diet that conatins a variety of foods from the six food groups • ...

zsd jkds kjldgs kjldgs klh g klj hsdf ,mvdsn. gfkj bsg j;gds hl kfa kjsg khl jgkjl dkj dgs k jdsfj khdf jksg 2026-03-04

zsd jkds kjldgs kjldgs klh g klj hsdf ,mvdsn. gfkj bsg j;gds hl kfa kjsg khl jgkjl dkj dgs k jdsfj khdf jksg crossword puzzle

Across

my favorite thing
my favorite father
one of my favorite foods
my favorite female classmate
my favorite everything

Down

one of my favorite foods
my favorite music artist
my favorite friend
one of my favorite foods also my favorite animal
my favorite best friend :)

10 Clues: my favorite thing • my favorite father • my favorite friend • my favorite everything • one of my favorite foods • my favorite music artist • one of my favorite foods • my favorite best friend :) • my favorite female classmate • one of my favorite foods also my favorite animal

Kosher Laws 2013-04-07

Across

Meat cannot be eaten with ________
Fit; food that is fit for consumption
______ fish is forbidden
Only fish with _______ ___ _______ can be eaten
A person appointed to supervise the food production and certification process for kosher foods
Ritual slaughterer
________ ____ believe the Kosher Laws are outdated
Kosher laws were presented in the ________
A special marking found on packages of products that have been certified kosher
After eating meat a Jewish person must wait at least ____ ____ to consume dairy

Down

Foods without dairy or meat
Suitable and/or proper
The Jewish Religious Law
Wine and grape juice made under ________ ________ may be consumed
_______ can be eaten with dairy
Unfit to be eaten or used

16 Clues: Ritual slaughterer • Suitable and/or proper • ______ fish is forbidden • The Jewish Religious Law • Unfit to be eaten or used • Foods without dairy or meat • _______ can be eaten with dairy • Meat cannot be eaten with ________ • Fit; food that is fit for consumption • Kosher laws were presented in the ________ • Only fish with _______ ___ _______ can be eaten • ...

nkithp_Crossword 2024-12-18

Across

A substance that helps plants grow faster
Foods made from milk, like cheese or yogurt
The process of collecting ripe crops
Sweet food made by bees
Weather patterns that affect how food grows
A tall building where grains are stored
Nutrient found in foods like eggs and beans
A fruit that monkeys and people love
A person who grows food for others

Down

A large store where people buy food
A system to bring water to crops
A person who cooks meals for others
A small area where people grow fruits and vegetables
Plants grown for food like corn or wheat
Food grown without chemicals

15 Clues: Sweet food made by bees • Food grown without chemicals • A system to bring water to crops • A person who grows food for others • A large store where people buy food • A person who cooks meals for others • The process of collecting ripe crops • A fruit that monkeys and people love • A tall building where grains are stored • Plants grown for food like corn or wheat • ...

How well do you know Turi Foods? 2014-11-11

How well do you know Turi Foods? crossword puzzle

Across

Which of our brands is processed in our Geelong facility?
What is the name of our website where you can view video recipes of our chicken?
Which body recently approved animal welfare within Turi Foods?
Which town near Geelong is one of the our hatcheries and breeder farms located?
Which product of Montefiore features in Coles stores?
what is the name of the program in which the Turi Trust rolled out in October & November, 2014?
What is the last name of the Plant Manager at the Geelong Facility?
At which golf course is the annual Turi Trust golf day held?
Which of our brands sponsors the Newcastle Jets in the A-league?

Down

What is the last name of one of the Bannockburn farm managers. Also another name for a chicken?
Which prestigious award did Montefiore recently acclaim?
At which hospital does Turi Foods hold a volunteering program?
What is the name of our trust?
In which other state do we have a distribution facility?
Which of our brands sponsors the Melbourne Victory in the A-league?
What is the process called that La Ionica follows?
What is the name of the training company we use at Turi Foods?
What is the first name of our Human Resource Manager?
What is the name of our hatchery located in Cranbourne?

19 Clues: What is the name of our trust? • What is the process called that La Ionica follows? • Which product of Montefiore features in Coles stores? • What is the first name of our Human Resource Manager? • What is the name of our hatchery located in Cranbourne? • Which prestigious award did Montefiore recently acclaim? • ...

Chapter 4 Nutrition 2023-03-16

Across

starches and sugars found in foods
type of carbs naturally found in fruits
mineral that helps make red blood cells
type of vitamins A,D,E,K
number of nutrients
nutrient essential to body functions

Down

make up proteins
builds and repairs cells
type of carbs naturally found in beans
unit of that measures energy
substances in foods that you need to grow

11 Clues: make up proteins • number of nutrients • builds and repairs cells • type of vitamins A,D,E,K • unit of that measures energy • starches and sugars found in foods • nutrient essential to body functions • type of carbs naturally found in beans • type of carbs naturally found in fruits • mineral that helps make red blood cells • substances in foods that you need to grow

Vendor Management 2021-07-23

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Allows customer to purchase food without a cashier
Process to appeal adverse actions
The time/place retail goods are purchased
An undercover monitoring visit
The amount of WIC foods required
Verifies minimum stock requirements
Contains WIC Vendor policies and procedures
A nutrition program for Women Infants and Children
A list of WIC benefits obtained at a cash register

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A way to report problems to the WIC Program
An Infraction of rules and policies
Used to purchase WIC foods
The database with UPC and PLU codes
A legally binding agreement to accept eWIC
Penalty for violating rules or policies
A store authorized to accept eWIC
Formerly known as the Food Stamp Program

17 Clues: Used to purchase WIC foods • An undercover monitoring visit • The amount of WIC foods required • Process to appeal adverse actions • A store authorized to accept eWIC • An Infraction of rules and policies • The database with UPC and PLU codes • Verifies minimum stock requirements • Penalty for violating rules or policies • Formerly known as the Food Stamp Program • ...

Culinary Crossword Puzzle For Choice board 2026-02-13

Culinary Crossword Puzzle For Choice board crossword puzzle

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Larger form of measurement than a Teaspoon (T)
Something that can spread if you don't clean utensils
Used to toast bread
When you cook food in an oven
Something that has instructions on how to make food
A smaller form of measuring ingredients (tsp/t)
Something that blends foods together
You use this so you don't get burned
Pans used for boiling sauces

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Used to measure a larger amount of ingredients
Used to shred things like cheese
Used to chop foods into smaller pieces
What you wear to protect your clothes
Used to mix items together
You use this to stir/scrape things
Pan used to fry things
Something you do before you begin cooking

17 Clues: Used to toast bread • Pan used to fry things • Used to mix items together • Pans used for boiling sauces • When you cook food in an oven • Used to shred things like cheese • You use this to stir/scrape things • Something that blends foods together • You use this so you don't get burned • What you wear to protect your clothes • Used to chop foods into smaller pieces • ...

Unit 3 - 4 2018-04-28

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A small flat sweet yummy sweet thing – sometimes chocolate.
My favorite fruit is a sweet juicy green ______.
_______ you help me!
A cherry is ________ than an apple.
You eat noodles in a _______.
I like ______ on my toast.
Please______ the on button. It’s still off.
You put pancakes on this to eat them.
A small book with foods you can order at a restaurant.

Down

I don’t like________, because it’s bitter.
You cook pancakes in it.
Don’t tell others you __________.
This tells you how to make foods.
An apple juice is ______ for your health, than a cola.
_______ you help David with his math?
A small cake.
It’s white and yellow.
I __________ help Tony with his English, because David knows 2+2= 4.

18 Clues: A small cake. • _______ you help me! • It’s white and yellow. • You cook pancakes in it. • I like ______ on my toast. • You eat noodles in a _______. • Don’t tell others you __________. • This tells you how to make foods. • A cherry is ________ than an apple. • _______ you help David with his math? • You put pancakes on this to eat them. • ...

x-stream eatz 2019-06-14

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the name of a burger and a game
a chicken hut with a questionable name
a burger place that's out of this world
chicken blank soup
call 911
a Florida animal with bbq
a hotpot that has a kick
another place that makes two of the foods

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made at a place called chicken noodles
a great mexican food with cheetos
a place where two of the top ten foods are
it may be mini but has giant heat
a state whos pepper is on a spicy chip
a type of spicy ramen
a curry that is really spicy

15 Clues: call 911 • chicken blank soup • a type of spicy ramen • a hotpot that has a kick • a Florida animal with bbq • a curry that is really spicy • the name of a burger and a game • a great mexican food with cheetos • it may be mini but has giant heat • made at a place called chicken noodles • a chicken hut with a questionable name • a state whos pepper is on a spicy chip • ...

unit 5 vocab: parts of a house 2022-04-05

unit 5 vocab: parts of a house crossword puzzle

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you hang pictures
you store what you eat
you look out of to see the sun
you can store your things that are important
you go to do homework or talk
put thingss on it
you go to relax
you go to clean yourself up
you go to get away from people

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you can grow foods
you go through to get to your room
you go to cook
you use to heat up foods
can put on walls or anywhere
you use to dry things

15 Clues: you go to cook • you go to relax • you hang pictures • put thingss on it • you can grow foods • you use to dry things • you store what you eat • you use to heat up foods • you go to clean yourself up • can put on walls or anywhere • you go to do homework or talk • you look out of to see the sun • you go to get away from people • you go through to get to your room • ...

gundvinc_crossword 2024-12-18

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A substance that helps plants grow faster
Foods made from milk, like cheese or yogurt
The process of collecting ripe crops
Sweet food made by bees
Weather patterns that affect how food grows
A tall building where grains are stored
Nutrient found in foods like eggs and beans
A fruit that monkeys and people love
A person who grows food for others

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A large store where people buy food
A system to bring water to crops
A person who cooks meals for others
A small area where people grow fruits and vegetables
Plants grown for food like corn or wheat
Food grown without chemicals

eli"s word puzzle 2022-05-24

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tools to help cook
high in protein and comes from mammals
you should make these food choices
used to measure foods

Down

practice this in the kitchen
a plant with seeds
hatched by animals
found in cereal and wheat
a healthy plant without seeds
found in foods such as fish meat and dairy

10 Clues: a plant with seeds • tools to help cook • hatched by animals • used to measure foods • found in cereal and wheat • practice this in the kitchen • a healthy plant without seeds • you should make these food choices • high in protein and comes from mammals • found in foods such as fish meat and dairy

Vincy - Food security 2024-12-18

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A substance that helps plants grow faster
Foods made from milk, like cheese or yogurt
The process of collecting ripe crops
Sweet food made by bees
Weather patterns that affect how food grows
A tall building where grains are stored
Nutrient found in foods like eggs and beans
A fruit that monkeys and people love
A person who grows food for others

Down

A large store where people buy food
A system to bring water to crops
A person who cooks meals for others
A small area where people grow fruits and vegetables
Plants grown for food like corn or wheat
Food grown without chemicals

Nutrient Review 2022-10-24

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cannot be digested by the human body
broken down to be used as energy for the body
Recommended proportioned amount of each food that you need
liquid at room temp
increasing the micro nutrients by adding on
when body changes food into energy
the worst type of fat to eat

Down

found in whole, unprocessed foods, fruits, veggies, legumes, & whole grains
groups shown in myplate
Full of nutrients already in the food
elements of the Earth and in foods
adding glucose to a food
Comes w food that has no nutritional value
Essential nutrients for the human bodies
we need it to live
Carbs, proteins, fat, vitamins, minerals & water
how much heat energy to break down food
essential for nutrition, need to develop & function normally

18 Clues: we need it to live • liquid at room temp • groups shown in myplate • adding glucose to a food • the worst type of fat to eat • elements of the Earth and in foods • when body changes food into energy • cannot be digested by the human body • Full of nutrients already in the food • how much heat energy to break down food • Essential nutrients for the human bodies • ...

Kitchen Equipment 2025-11-29

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for stirring, doesn't conduct heat
Used to measure 5ml
Used for mixing ingredients
Used for cooking cookies in the oven

Down

Used to boil liquids on the hob
Used to shred cheese
Beats ingredients together and adds air
Used to cut fruit and vegetables
Used to cut foods
Used to remove the skin from vegetables
Used to cook foods with oil on the hob

11 Clues: Used to cut foods • Used to measure 5ml • Used to shred cheese • Used for mixing ingredients • Used to boil liquids on the hob • Used to cut fruit and vegetables • for stirring, doesn't conduct heat • Used for cooking cookies in the oven • Used to cook foods with oil on the hob • Beats ingredients together and adds air • Used to remove the skin from vegetables

Activities of Daily Living and the Body 2015-10-09

Activities of Daily Living and the Body crossword puzzle

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religious or cultural diet (two words)
sign of a healthy child
blemished skin
eliminate body waste
Hot or Cold foods(two words)

Down

different cultures prefer different "tastes"( two words)
patients daily hygiene/cleanliness
reason people are forbidden to eat certain foods(two words)
Lactose Intolerance (two words)
Fat or Skinny( two words)

10 Clues: blemished skin • eliminate body waste • sign of a healthy child • Fat or Skinny( two words) • Hot or Cold foods(two words) • Lactose Intolerance (two words) • patients daily hygiene/cleanliness • religious or cultural diet (two words) • different cultures prefer different "tastes"( two words) • reason people are forbidden to eat certain foods(two words)

Culinary safety 2023-08-25

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relates to Safety foods
pathogens need this to multiply
measured on a scale
fits all categories in FATTOM
requires a temp of 135
important stage to prevent foodborne ilness

Down

minimum criteria a certain point needs to meet
the first critical control point
a disease producing organism
keep foods OUT of this

10 Clues: measured on a scale • requires a temp of 135 • keep foods OUT of this • relates to Safety foods • a disease producing organism • fits all categories in FATTOM • pathogens need this to multiply • the first critical control point • important stage to prevent foodborne ilness • minimum criteria a certain point needs to meet

food types 2026-02-09

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Foods made from milk
Meat from farm birds like chicken or turkey
Substances needed for body growth and health
Unhealthy food with little nutrition
Water animal eaten as food

Down

Edible plant foods
Animal flesh eaten as food
Sweet or sour edible plant food
Main energy-giving nutrients
Hard-shelled edible seeds

10 Clues: Edible plant foods • Foods made from milk • Hard-shelled edible seeds • Animal flesh eaten as food • Water animal eaten as food • Main energy-giving nutrients • Sweet or sour edible plant food • Unhealthy food with little nutrition • Meat from farm birds like chicken or turkey • Substances needed for body growth and health

Restaurants 2024-04-18

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The list of food available for guests to order
A place where people can buy small food items
The first type of foods listed on a menu.
A type of restaurant located in rural areas with local foods.

Down

Restaurants found in most places in the world
Place where people go out to eat
Usually the last group of foods listed on a menu
A restaurant that has been given between 1-5 stars
A restaurant that grills food, usually meat.

9 Clues: Place where people go out to eat • The first type of foods listed on a menu. • A restaurant that grills food, usually meat. • Restaurants found in most places in the world • A place where people can buy small food items • The list of food available for guests to order • Usually the last group of foods listed on a menu • ...

stay strong and fight back 2014-11-12

stay strong and fight back crossword puzzle

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the ability to spread to other parts of the body and invade and destroy tissues.
factors in this case foods or food preparation techniques that give rise to cancer; they are carcinogenic.
foods or food preparation techniques that do not form cancer cells but encourage growth of cancerous cells once these cells exist.
molecules that protect the body from free radical damage.
a change or mutation in the DNA of a cell.
a growth that results from excessive cell division; serves no functional purpose in the body.
foods and food components that reduce the risk of developing cancer.
tissue found between other tissues in the body.
development of new blood vessels.

Down

programmed cell death. a normal process that allows new cells to replace aging cells.
nonnutritive substance found in plant sources thought to have protective biological effects in the body.
a cancer-causing agent.
cells that line body and organ surfaces.
genes that code for proteins that encourage cell growth.
movement usually through the blood stream of cancer cells from one location in the body to another.
genes that allow uncontrolled cell division.

16 Clues: a cancer-causing agent. • development of new blood vessels. • cells that line body and organ surfaces. • a change or mutation in the DNA of a cell. • genes that allow uncontrolled cell division. • tissue found between other tissues in the body. • genes that code for proteins that encourage cell growth. • molecules that protect the body from free radical damage. • ...

Nutrition and Oral Health 2018-04-09

Nutrition and Oral Health crossword puzzle

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/ Severe gum disease is a major cause of _______ loss in adults.
/ Brush _____ times per day for _____ minutes.
/ Foods that do not promote dental decay- usually crunchy- sugarless gums, veggies, meat, eggs.
/ The destruction of tooth enamel.
/ Strengthens teeth and are vital for tissue construction.
/ an emotional disorder involving distortion of body image and an obsessive desire to lose weight, in which bouts of extreme overeating are followed by depression and self-induced vomiting, purging, or fasting.

Down

/ _______ grains help to reduce gum disease and inflammation.
/ Using these products can cause stained teeth, dulled sense of taste and smell, gum disease, and oral cancer.
/ Eating disorders can develop during any stage in life but typically appear during the ______ years or young adulthood.
/ Foods that promote dental decay- usually soft and sticky- crackers, cookies, sugars.
/ Produces calcium.
/ Grains, Fruits, Vegetables, Dairy, and Protein make up the main ______ groups.
/ An emotional disorder characterized by an obsessive desire to lose weight by refusing to eat.
/ Foods high in carbs, sugars, and starches greatly contribute to the production of plaque _______.
/ Bulimia can cause _______ of teeth.
/ Fruits and veggies are high in water and ______ which help clean teeth, and stimulate saliva.

16 Clues: / Produces calcium. • / The destruction of tooth enamel. • / Bulimia can cause _______ of teeth. • / Brush _____ times per day for _____ minutes. • / Strengthens teeth and are vital for tissue construction. • / _______ grains help to reduce gum disease and inflammation. • / Severe gum disease is a major cause of _______ loss in adults. • ...

Nutrition and Oral Health 2018-04-09

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Produces calcium.
_______ grains help to reduce gum disease and inflammation.
Using these products can cause stained teeth, dulled sense of taste and smell, gum disease, and oral cancer.
Eating disorders can develop during any stage in life but typically appear during the ______ years or young adulthood.
An emotional disorder characterized by an obsessive desire to lose weight by refusing to eat.
Fruits and veggies are high in water and ______ which help clean teeth, and stimulate saliva.
Foods that promote dental decay- usually soft and sticky- crackers, cookies, sugars.
Grains, Fruits, Vegetables, Dairy, and Protein make up the main ______ groups.

Down

Foods that do not promote dental decay- usually crunchy- sugarless gums, veggies, meat, eggs.
an emotional disorder involving distortion of body image and an obsessive desire to lose weight, in which bouts of extreme overeating are followed by depression and self-induced vomiting, purging, or fasting.
Brush _____ times per day for _____ minutes.
Strengthens teeth and are vital for tissue construction.
Bulimia can cause _______ of teeth.
The destruction of tooth enamel.
Foods high in carbs, sugars, and starches greatly contribute to the production of plaque _______.
Severe gum disease is a major cause of _______ loss in adults.

16 Clues: Produces calcium. • The destruction of tooth enamel. • Bulimia can cause _______ of teeth. • Brush _____ times per day for _____ minutes. • Strengthens teeth and are vital for tissue construction. • _______ grains help to reduce gum disease and inflammation. • Severe gum disease is a major cause of _______ loss in adults. • ...

Nutrition 2024-06-11

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the total amount of food consumed by individuals
a mineral your body needs to build and maintain strong bones and to carry out many important functions
natural or artificial substance that is significantly longer than it is wide
nutrients in food that the body uses to build cell membranes, nerve tissue (including the brain), and hormones
Fats that are tightly packed with no double bonds between the fatty acids
an eating disorder that causes people to weigh less
when you eat a large amount of food in a short amount of time and feel you can't control what or how much you are eating
a molecule made up of amino acids

Down

prugging
A nutrient that the body needs in small amounts to function and stay healthy
type of fat that has certain chemical properties and is usually found in processed foods such as baked goods, snack foods, fried foods, shortening, margarine, and certain vegetable oils
the heating of
sugar molecules
contain one or more double or triple bonds between the molecules.
A hormone made mainly in the testes (part of the male reproductive system)
H2O

16 Clues: H2O • prugging • the heating of • sugar molecules • a molecule made up of amino acids • the total amount of food consumed by individuals • an eating disorder that causes people to weigh less • contain one or more double or triple bonds between the molecules. • Fats that are tightly packed with no double bonds between the fatty acids • ...

Reasons for celebration 2025-05-21

Reasons for celebration crossword puzzle

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On this day, people enjoy stuffing, cranberry sauce and roast turkey
People may enjoy challah or kugel on this day
On the day of this festival, people enjoy eating mooncakes
Special foods for this day may be panakam, neer mor or puri
On __________ Day, you may eat a lot of heart-shaped foods
When might people eat ladoo,pakoras and dry fruit
Traditional foods for this day include matzo, maror and beitzah
When would you eat hot cross buns and chocolate eggs

Down

Under Cherry Blossom tree's,people gather around for a picnic of dango, sakura mochi and inari sushi
There is a cookie that is named after this day that has a long shelf life
Traditional food for this day may be dumplings, fish and noodles
Traditional food for this day may be ssuk rice cake
This day is when people may eat lots of lamingtons and meat pies
During the ____ ceremony, people tend to enjoy root vegetables, kangaroo and bush plums
You may enjoy a bowl of glutinous rice balls on the day of the _______ festival
What is the day where people fast from dusk till dawn

16 Clues: People may enjoy challah or kugel on this day • When might people eat ladoo,pakoras and dry fruit • Traditional food for this day may be ssuk rice cake • When would you eat hot cross buns and chocolate eggs • What is the day where people fast from dusk till dawn • On the day of this festival, people enjoy eating mooncakes • ...

Food Safety - Franzi Edlinger 2014-02-19

Food Safety - Franzi Edlinger crossword puzzle

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More ____ than adults suffer from food intolerance
_____ spills to prevent slipping
Bacteria needs _____ like we do to breathe
What can you prevent by changing cutting boards after use?
Allergy is a response to the _____ in foods
Don't cut __________ and meat on the same cutting board
Intolerance is a ______ to chemicals in foods

Down

What is the zone called in which bacteria grows the fastest?
The cooking area must always be ____
What are common bacteria in eggs and chicken?
Defrost chicken in the _____
_____ your hands before you touch food
Don't keep ____ under the sink
Chicken needs to be ___ before it is eaten
______ damaged cooking utensils

15 Clues: Defrost chicken in the _____ • Don't keep ____ under the sink • ______ damaged cooking utensils • _____ spills to prevent slipping • The cooking area must always be ____ • _____ your hands before you touch food • Bacteria needs _____ like we do to breathe • Chicken needs to be ___ before it is eaten • Allergy is a response to the _____ in foods • ...

7.1 Sensory System 2024-02-07

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another word for "smell" molecules
toward the midline of the body
compound produced as saliva mixes with food
closer to the top of the body
the flavor that we might associate with a coffee
away from the midline of the body
away from the top of the body
the flavor found in sugary foods

Down

the protective layer inside the nasal cavity
the neurons responsible for smell, "olfactory ___"
another name for the "smell sense"
the flavor that comes from sodium
another name for the "taste sense"
the flavor found in savory foods & meat products
tiny bumps on the tongue

15 Clues: tiny bumps on the tongue • closer to the top of the body • away from the top of the body • toward the midline of the body • the flavor found in sugary foods • the flavor that comes from sodium • away from the midline of the body • another word for "smell" molecules • another name for the "smell sense" • another name for the "taste sense" • ...

Nutrition In Plants 2023-06-13

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An insectivorous Plant(2Words)
Process Done By Plants To Make their Own Foods
Tiny Pores Present in Leaves
A Form Of Carbohydrates Present In Plants
Organisms Which Make Their Own Food
Used By Plants In Photosynthesis
Cells Responsible For Opening And Closing Of Stomata

Down

Green Pigment Present In Plants
Fungus Which Follows Saprophytic Nutrition
Organisms Which Depend Upon Other For Their Nutrition
A Mutually Beneficial Relationship Between Two Organisms
The Substance In Which Plants Grow And Obtain Their Nutrients From
Plants Which Get Their Food From The Dead And Decaying
Green Slimy Patches In Water Bodies
Various Essential Components Of Our Foods

15 Clues: Tiny Pores Present in Leaves • An insectivorous Plant(2Words) • Green Pigment Present In Plants • Used By Plants In Photosynthesis • Organisms Which Make Their Own Food • Green Slimy Patches In Water Bodies • A Form Of Carbohydrates Present In Plants • Various Essential Components Of Our Foods • Fungus Which Follows Saprophytic Nutrition • ...

Food Safety 2013-02-20

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Cut ______ from your body
What should you do to electrical appliances before you remove anything thats stuck in them?
Serve foods ____________ after cooking.
when food spills on the floor you should________it up.
What shelves should you place heavy items on?
____ knife is safer.
Do not buy__________ cans.
You should use a ________to reach high shelves
Bacteria grows best at _______ temperature.

Down

Use ______ potholder to remove food from oven.
wash your hands for at least________ seconds before preparing food.
wash this utensil separately from others?
When cutting foods, how should you place them on the cutting board?
Read _______ of chemicals before you use them.
keep poultry and vegetables__________ during preparation
Keep _____foods below 40 degrees.
What catches fire easily on a gas stove?
You shouldn't wear_______clothing when cooking.
Do not ________ chemicals

19 Clues: ____ knife is safer. • Cut ______ from your body • Do not ________ chemicals • Do not buy__________ cans. • Keep _____foods below 40 degrees. • Serve foods ____________ after cooking. • What catches fire easily on a gas stove? • wash this utensil separately from others? • Bacteria grows best at _______ temperature. • What shelves should you place heavy items on? • ...

Caesar salad crossword 2023-04-26

Across

A substance that is ___ can melt through materials like skin
opposite of an alkali, pH 0-6
a fossil fuel formed from remains of trees and plants
renewable energy from the sun (___ power)
not acid or alkali, pH 7
what the habitat is like
all populations of organisms in a habitat
energy that will not run out
foods that contain weak acids often taste ___
foods that contain weak alkalis often taste ___

Down

renewable energy from water in a dam turning turbines (___ power)
non renewable fuels made over millions of years
all members of a species in a habitat
changing to fit the
place where an organism lives
+ natural gas fuels formed from remains of sea life (___ + ___)
non renewable energy released from ___ reactions
opposite of an acid, pH 8-14
all communities + habitat

19 Clues: changing to fit the • not acid or alkali, pH 7 • what the habitat is like • all communities + habitat • opposite of an acid, pH 8-14 • energy that will not run out • opposite of an alkali, pH 0-6 • place where an organism lives • all members of a species in a habitat • renewable energy from the sun (___ power) • all populations of organisms in a habitat • ...

Spanish cuisine 2021-05-12

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Spanish food are ... to make
A snack, that is either warm or cold
tortilla de patatas, spanish ...
Sweet snack
largest meal of the day

Down

Spain has ... national dishes
smallest meal of the day
This spice is often used in foods
Spanish foods are made with heart and ...
A fun meeting place

10 Clues: Sweet snack • A fun meeting place • largest meal of the day • smallest meal of the day • Spanish food are ... to make • Spain has ... national dishes • tortilla de patatas, spanish ... • This spice is often used in foods • A snack, that is either warm or cold • Spanish foods are made with heart and ...

Spanish cuisine 2021-05-12

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A fun meeting place
tortilla de patatas, spanish ...
A snack, that is either warm or cold
Spanish foods are made with heart and ...

Down

smallest meal of the day
Sweet snack
Spain has ... national dishes
This spice is often used in foods
largest meal of the day
Spanish food are ... to make

Breakfast Crossword Puzzle 2018-02-08

Breakfast Crossword Puzzle crossword puzzle

Across

calories
advantage
requirements
efficiency
breakfast
on a
kinds of

Down

achievements
of
sugar
hours
towards
don't have

13 Clues: of • on a • sugar • hours • towards • calories • kinds of • advantage • breakfast • efficiency • don't have • achievements • requirements

Food Group Frenzy 2025-11-09

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The food group that gives your body calcium for strong bones.
A plant-based protein food made from soybeans.
The food group that includes bread, rice, and pasta
The main goal is to eat foods from all five ____.
This food group includes carrots, broccoli, and spinach
These come from animals or plants and help repair your body.
A healthy drink that belongs in the dairy group

Down

These foods can be fresh, frozen, or dried and are naturally sweet.
Choose whole ones for more fiber and nutrients
These foods help build strong muscles.
The government’s healthy eating guide is called ____
Half of your plate should be fruits and ____

12 Clues: These foods help build strong muscles. • Half of your plate should be fruits and ____ • Choose whole ones for more fiber and nutrients • A plant-based protein food made from soybeans. • A healthy drink that belongs in the dairy group • The main goal is to eat foods from all five ____. • The food group that includes bread, rice, and pasta • ...

Kitchen Equipment 2025-05-08

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A flat surface where food is chopped.
Used to bake cakes and cookies in the oven.
A tool used for flipping pancakes.
Used for mixing ingredients in a bowl.
To remove the skin from food.

Down

To shred foods like cheese.
To cut foods up.
To dry dishes.
A device for making toast.
To use to wash dishes.
A deep pan used for boiling water.

11 Clues: To dry dishes. • To cut foods up. • To use to wash dishes. • A device for making toast. • To shred foods like cheese. • To remove the skin from food. • A tool used for flipping pancakes. • A deep pan used for boiling water. • A flat surface where food is chopped. • Used for mixing ingredients in a bowl. • Used to bake cakes and cookies in the oven.

Nutrition (TCP 50) Crossword 2021-11-16

Nutrition (TCP 50) Crossword crossword puzzle

Across

the body's chief energy source
substances in food the body uses for growth & energy
waxy fat-like substance in bloodstream & cells
lipid that is solid at room temperature
proteins containing nine amino acids
unit used to measure the amount of energy in foods
fats that are liquid at room temperature
plant-based protein sources

Down

foods providing vitamins/minerals but few calories
building blocks of the human body
nutrients the body cannot make; need from diet
chemical process that changes liquid oil to solid fat
chemically changed unsaturated oil
energy-dense nutrients that include fats & oils

14 Clues: plant-based protein sources • the body's chief energy source • building blocks of the human body • chemically changed unsaturated oil • proteins containing nine amino acids • lipid that is solid at room temperature • fats that are liquid at room temperature • nutrients the body cannot make; need from diet • waxy fat-like substance in bloodstream & cells • ...

Purelife 01 2022-11-18

Across

a state of health and well-being and, more specifically, the ability to perform aspects of sports, occupations and daily activities
A type of fat that has certain chemical properties and is usually found in processed foods such as baked goods, snack foods, fried foods
weight categories that may lead to health problems
Up procedure performed to detect, diagnose, or monitor diseases
the food that you eat and the way that it affects your health
imbalances in a person's intake of energy and/or nutrients

Down

a long-distance running race
the feeling of being grateful
a fat-like, waxy substance that helps your body make cell membranes, many hormones, and vitamin D
A physician who specializes in treating diseases of the female reproductive organs and providing well-woman health care
any type of change that causes physical, emotional or psychological strain
a fault or a weakness in somebody/something
to engage in mental exercise
the ability to change or be changed easily according to the situation
Mass of the body is known as ?
the quality or state of being conscious or aware of something.

16 Clues: a long-distance running race • to engage in mental exercise • the feeling of being grateful • Mass of the body is known as ? • a fault or a weakness in somebody/something • weight categories that may lead to health problems • imbalances in a person's intake of energy and/or nutrients • the food that you eat and the way that it affects your health • ...

Food Safety 2015-02-24

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Killed by high temperatures,some form toxins which may or may not be killed by heat.
The action of making something ready or being made.
Cleaning supplies.
Water or other liquid diffused as a vapor.
You use this to check the temperature.
A certain heat or freeze in a food
When bacterial growth stops
You use them to cook, stove, freezers, utensils, etc.
A temperature between 4 degrees C and 60 degrees C.

Down

To keep foods away from eachother.
Clean something with water.
Making something bacteria free.
A chemiczl that kills bacteria.
You use them to separate foods.
A mix between detergent and soap.
Tiny organisms that can cause severe illnesses.
When the water gets really hot, it starts to.
To keep something cold.
To prepare a meal.

19 Clues: Cleaning supplies. • To prepare a meal. • To keep something cold. • Clean something with water. • When bacterial growth stops • Making something bacteria free. • A chemiczl that kills bacteria. • You use them to separate foods. • A mix between detergent and soap. • To keep foods away from eachother. • A certain heat or freeze in a food • You use this to check the temperature. • ...

Alon Monhite Yahav 2023-11-02

Across

very plain, eaten with a spoon, add fruits
daily beverage drank for breakfast
used to give taste to things and also moisten a pan instead of oil
sweet red fruit
popeye eats this to get strong
orange vegatable that helps with eyesight
used to make things taste better added on top of foods
you dip foods in these
comes in many shapes and sizes,use sauce
can have holes in it, might be stinky
lives in the ocean, many types of this
often sliced and toasted for breakfast

Down

very cheap food, used in mexican dishes black, pinto
cows make this
a green vegatable comes in small balls
a small seafood
they come in red or green
good protien, often fried, roasted, or grilled
very plain and common food small peices
makes you cry

20 Clues: makes you cry • cows make this • a small seafood • sweet red fruit • you dip foods in these • they come in red or green • popeye eats this to get strong • daily beverage drank for breakfast • can have holes in it, might be stinky • a green vegatable comes in small balls • lives in the ocean, many types of this • often sliced and toasted for breakfast • ...

Activities of Daily Living and the Body 2015-10-09

Across

religious or cultural diet (two words)
sign of a healthy child
blemished skin
eliminate body waste
Hot or Cold foods(two words)

Down

different cultures prefer different "tastes"( two words)
patients daily hygiene/cleanliness
reason people are forbidden to eat certain foods(two words)
Lactose Intolerance (two words)
Fat or Skinny( two words)

Chapter 2, Components of Food 2020-04-30

Chapter 2, Components of Food crossword puzzle

Across

Helps to fight against diseases
Body building foods
Also known as dietary fibres
The components needed by our body.
Helps to use calcium for our bones and teeth

Down

Energy giving foods
The liquid which turns starch to blue black.
Keeps our skin eyes healthy
Ghee contains this
Condition by eating too much fats

10 Clues: Ghee contains this • Energy giving foods • Body building foods • Keeps our skin eyes healthy • Also known as dietary fibres • Helps to fight against diseases • Condition by eating too much fats • The components needed by our body. • The liquid which turns starch to blue black. • Helps to use calcium for our bones and teeth

Home EC. 2020-12-15

Across

...is at 40 Degrees
How can you get salmonella
Should you buy fresh or frozen meats if the seal has been opened?
Refined grains are ______ to get rid of germs and bran.
when bagging foods you put
how can you get listeria
when running errands you get your groceries
don't buy foods past the
... is at 0 Degrees

Down

Ecoli symptoms
get your frozen and refrigerated items last while...
how can you thaw food
what is the max amount of time you can leave food out
Blood Pressure, Diets rich in potassium may help to maintain ...

14 Clues: Ecoli symptoms • ...is at 40 Degrees • ... is at 0 Degrees • how can you thaw food • how can you get listeria • don't buy foods past the • How can you get salmonella • when bagging foods you put • when running errands you get your groceries • get your frozen and refrigerated items last while... • what is the max amount of time you can leave food out • ...

Activities of Daily Living and the Body 2015-10-09

Across

religious or cultural diet (two words)
sign of a healthy child
blemished skin
eliminate body waste
Hot or Cold foods(two words)

Down

different cultures prefer different "tastes"( two words)
patients daily hygiene/cleanliness
reason people are forbidden to eat certain foods(two words)
Lactose Intolerance (two words)
Fat or Skinny( two words)

Activities of Daily Living and the Body 2015-10-09

Across

religious or cultural diet (two words)
sign of a healthy child
blemished skin
eliminate body waste
Hot or Cold foods(two words)

Down

different cultures prefer different "tastes"( two words)
patients daily hygiene/cleanliness
reason people are forbidden to eat certain foods(two words)
Lactose Intolerance (two words)
Fat or Skinny( two words)

chart 2023-03-14

Across

gentle flavor from herbs
combination of vegetables and aromatic flavoring
root, plant fruit, or seed of
similar in shape to flat-leaf parsley
a tall tropical plant

Down

leaf or stem of plant
prepared mixtures to season and flavor foods
way food taste, appearance, doneness, and temperature
cured foods
intense flavor from herbs

10 Clues: cured foods • leaf or stem of plant • a tall tropical plant • gentle flavor from herbs • intense flavor from herbs • root, plant fruit, or seed of • similar in shape to flat-leaf parsley • prepared mixtures to season and flavor foods • combination of vegetables and aromatic flavoring • way food taste, appearance, doneness, and temperature

Omnivores Dilemma 2022-12-12

Across

Author of the book
Animals with access to outdoors
Kills insects on crops
a unit of energy from eating food
Your no telling the truth
Company with large control farms

Down

Plant and grow our foods
a crop used in almost everything
eats plants and animals
scientists do this to the genes of foods

10 Clues: Author of the book • Kills insects on crops • eats plants and animals • Plant and grow our foods • Your no telling the truth • Animals with access to outdoors • a crop used in almost everything • Company with large control farms • a unit of energy from eating food • scientists do this to the genes of foods

eli"s word puzzle 2022-05-24

Across

tools to help cook
high in protein and comes from mammals
you should make these food choices
used to measure foods

Down

practice this in the kitchen
a plant with seeds
hatched by animals
found in cereal and wheat
a healthy plant without seeds
found in foods such as fish meat and dairy

Foods for good nutrition! 2021-05-06

Foods for good nutrition! crossword puzzle

Across

you choose foods that provide your body with many nutrients it needs, you have a...
forms of nutrients that are taken in addition to foods.
that help your body perform specific functions.
of sugar that supply your body with energy
nutrients that contain the most calories are...
high in Calories give you lots of...

Down

nutrients that helps your digestive system
in the walls of the esophagus contact in a rhythmic motion called...
enzyme is a chemical that helps break apart other...
that help your body perform many important jobs
Energy in food is measured in...

11 Clues: Energy in food is measured in... • high in Calories give you lots of... • nutrients that helps your digestive system • of sugar that supply your body with energy • that help your body perform many important jobs • that help your body perform specific functions. • nutrients that contain the most calories are... • enzyme is a chemical that helps break apart other... • ...

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