nutrition in plants Crossword Puzzles

Plants: Gymnosperms 2021-08-27

Across

Name for zygote after it starts to split and develop.
Can be useful in helping new trees grow.
Male cones produce ______.
Main type of gymnosperm. Includes pines, firs, hemlocks, spruces, junipers, larches, cedars, and cypress trees.
The English word for the Greek word gymno.
Formed when a sperm and egg cell join together.
Place where pollen gets get to in female cones.
Sega's last official console before they became a software development company only. (Again, couldn't think of anymore botany questions, but hey, these are still pretty good questions.)

Down

Reproductive cell in male cones.
German super heavy tank, also known as the Panzer VIII. (I don't really think 20 questions was feasible for such a small section. 15 would have been good.)
Soviet supersonic fighter jet introduced in 1970. (Sorry, I couldn't think of any more botany questions)
Used to help the seed coat spread itself to a different area.
Place where pollen sticks to in female cones.
Name for all cone bearing plants.
Covering formed around an embryo.
Reproductive structure of a gymnosperm.
Reproductive cell in female cones.
Pollen is carried on two little "________".
Male cones are _____.
Standard class capital ship for the Republic during the clone wars. (I hope you don't make us do these in class, because I think only a few people will understand my questions.)

20 Clues: Male cones are _____. • Male cones produce ______. • Reproductive cell in male cones. • Name for all cone bearing plants. • Covering formed around an embryo. • Reproductive cell in female cones. • Reproductive structure of a gymnosperm. • Can be useful in helping new trees grow. • The English word for the Greek word gymno. • Pollen is carried on two little "________". • ...

Plants Crossword 2021-09-29

Across

I'am mistaken for plants. But i have no chlorophyll
I store water
black bark
My roots can breathe and i protect coastline
Once trapped there is no escape
I can heal wounds
Used for furniture
I can be used as a macro-food
I'am very big for an algae

Down

My oil cures cold and cough
I'am shy
People use me in rainy season
My gel is good for skin
My spores are found under my leaves
My stigma and style are expensive
People think I'am a vegetable
Used me to make temporary tattoos
I grow under water
Friendship between algae and fungi
I'am worn in hair buns

20 Clues: I'am shy • black bark • I store water • I can heal wounds • I grow under water • Used for furniture • I'am worn in hair buns • My gel is good for skin • I'am very big for an algae • My oil cures cold and cough • People use me in rainy season • People think I'am a vegetable • I can be used as a macro-food • Once trapped there is no escape • My stigma and style are expensive • ...

Plants Crossword 2021-09-29

Across

I store water
I'am shy
I can heal wounds
Used me to make temporary tattoos
I'am worn in hair buns
My spores are found under my leaves
black bark
People think I'am a vegetable
I'am very big for an algae
I grow under water

Down

I'am mistaken for plants. But i have no chlorophyll
People use me in rainy season
Friendship between algae and fungi
My gel is good for skin
Once trapped there is no escape
My stigma and style are expensive
My roots can breathe and i protect coastline
Used for furniture
My oil cures cold and cough
I can be used as a macro-food

20 Clues: I'am shy • black bark • I store water • I can heal wounds • Used for furniture • I grow under water • I'am worn in hair buns • My gel is good for skin • I'am very big for an algae • My oil cures cold and cough • People use me in rainy season • People think I'am a vegetable • I can be used as a macro-food • Once trapped there is no escape • My stigma and style are expensive • ...

Seedless Plants 2022-06-08

Across

phloem
whisk-ferns
plants
liverworts
green
water
spores
xylem
roots
living-tissue
vascular
spike-moss

Down

moss
non-vascular
pines
horsetails
ferns
club-moss
ground
seedless

20 Clues: moss • pines • ferns • green • water • xylem • roots • phloem • plants • spores • ground • seedless • vascular • club-moss • liverworts • horsetails • spike-moss • whisk-ferns • non-vascular • living-tissue

Fodder Plants 2017-10-24

Across

- naeris
- tomat
- mais
- kapsas
- sinep
- raps
- küüslauk
- lillkapsas
- porgand
- vaarikas
- redis
- raps
- õun
- oder
- riis

Down

- beat
- nisu
- silo
- kartul
- sibul
- maasikas
- seller
- pudelkõrvits
- spinat
beet - suhkrupeet
- viinamari
- kirss
- kõrvits
- uba
- porrulauk

30 Clues: - uba • - õun • - beat • - nisu • - silo • - mais • - raps • - raps • - oder • - riis • - sibul • - tomat • - sinep • - kirss • - redis • - kartul • - naeris • - kapsas • - seller • - spinat • - porgand • - kõrvits • - maasikas • - küüslauk • - vaarikas • - viinamari • - porrulauk • - lillkapsas • - pudelkõrvits • beet - suhkrupeet

Carnivirous plants 2024-01-15

Across

unfortunate
something that eats away the flys innards
lasting only a couple of times
a shortening, tightening or shrinkage of something
feeding on insects suh as worms and other invertebrates
a plan to make an action until it can achieve the goal
a red patch on the ground
to have some parts that join together
a whitish fiber that impulses signals to the brain of a living thing
deficient faulty inadequate incomplete meager poor scant scarce unsatisfactory of something
a sticky poisoned paper that is used to kill insects indoor
the prosses of becoming liquid
a sugary fluid made by plants
a large container
a reddish fleshy pad
something delightful or delicate

Down

the opposite way of something
a very high level of complexity
an expert in natural history
a sticky or liquidy substance
the outer edge of something
causes something to happen
a slender and felxible limb of an animal
something that is ruled by a king or queen
cause something to break all of a sudden
skimming over a surface of water

26 Clues: unfortunate • a large container • a reddish fleshy pad • a red patch on the ground • causes something to happen • the outer edge of something • an expert in natural history • the opposite way of something • a sticky or liquidy substance • a sugary fluid made by plants • lasting only a couple of times • the prosses of becoming liquid • a very high level of complexity • ...

Reproducing Plants 2024-04-23

Across

one that has both male and female parts
contains sepals, petals, pistils, and stamens
the transfer of pollen to a stigma, ovule, flower, or plant to allow fertilization
the action of arranging something in layers
is a horticultural technique whereby tissues of plants are joined so as to continue their growth together
a mode of reproduction in which only one parent is involved to reproduce offspring
an asexual reproduction method in which a new organism develops from a bud of an existing organism.
an asexual reproduction method in which a new organism develops from a bud of an existing organism
A flower, also known as a bloom or blossom, is the reproductive structure found in flowering plants.

Down

develops from a single ovary (pistil)
the process by which a plant grows from a seed into a seedling
Dried fruit is fruit from which the majority of the original water content has been removed either naturally, through sun drying, or through the use of specialized dryers or dehydrators
a thing at a rudimentary stage that shows potential for development
the part of a seed which acts as a food store for the developing plant embryo, usually containing starch with protein and other nutrients
GP = seeds germinated/total seeds x 100
a fine powder produced by certain plants when they reproduce
the usually edible reproductive body of a seed plant
the part of the ovary of seed plants that contains the female germ cell and after fertilization becomes the seed
1.5 to 2.0 inches or even deeper
a piece cut off from something, especially what remains when something is being trimmed or prepared
flowers that have either male parts or female parts, but not both

21 Clues: 1.5 to 2.0 inches or even deeper • develops from a single ovary (pistil) • one that has both male and female parts • GP = seeds germinated/total seeds x 100 • the action of arranging something in layers • contains sepals, petals, pistils, and stamens • the usually edible reproductive body of a seed plant • a fine powder produced by certain plants when they reproduce • ...

Plants Crossword 2024-05-28

Across

"Vitamins and minerals are examples of these."
"Superman is very ____."
"Not wet; without water or moisture."
"The sun is very ____."
"Opposite of past."
"Not bright or shiny; not interesting."
"B, C, D are examples of these letters."
"Opposite of mean. A ____ person."
"You wait for the train here. Bus ____."
"A, E, I, O, U are examples of these letters."
"Plants grow in this. Another word for dirt."

Down

"After rain, the ground is ____."
"Things that are the same between two or more items."
"To look for something."
"Opposite of similarities."
"You do this in math to find an answer."
"To hold and take something from one place to another."
"Watching paint dry is ____."
"Farmers do this when crops are ready. ____ the crops."
"You ____ money when you work."

20 Clues: "Opposite of past." • "The sun is very ____." • "To look for something." • "Superman is very ____." • "Opposite of similarities." • "Watching paint dry is ____." • "You ____ money when you work." • "After rain, the ground is ____." • "Opposite of mean. A ____ person." • "Not wet; without water or moisture." • "Not bright or shiny; not interesting." • ...

Plants/Animals 2024-04-30

Across

El Labo
El Oso
El Perro
El Arbol
El Aveno
El Arbusto
El Gato
El Buho
El Burro
El Caballo
El Mono
El Pavo

Down

El Cesped
El Lago
El Pajaro
El Cerdo
El Oceano
El Cangrejo
El Hamster
El Bosque
El Mono
El Pato
El Heno
El Conejo

24 Clues: El Oso • El Labo • El Lago • El Mono • El Gato • El Buho • El Pato • El Heno • El Mono • El Pavo • El Cerdo • El Perro • El Arbol • El Aveno • El Burro • El Cesped • El Pajaro • El Oceano • El Bosque • El Conejo • El Arbusto • El Hamster • El Caballo • El Cangrejo

toxic plants 2024-09-01

Across

A colorful houseplant with toxic parts.
A charming but toxic garden plant with bell-shaped flowers.
An invasive plant that can be toxic to pets.
Common hedge plant that can be harmful if eaten in large quantities.
An herb with toxic compounds that can cause skin irritation.
Another name for belladonna, which is highly poisonous.
Contains nicotine, which can be toxic in large amounts.
A toxic plant famously associated with Socrates' death.
Known as angel’s trumpet, contains toxic alkaloids.
Known for its bell-shaped flowers and toxic cardiac effects.
A decorative plant with berries that can be toxic if ingested.
A plant known for its hallucinogenic and toxic properties.
The seeds of this plant can be toxic if consumed.
Commonly known as dumb cane; can cause oral irritation.
Beautiful flowers but the seeds and pods are toxic.
A plant that secretes a milky latex which can be irritating.
Known for its arrow-shaped leaves and toxic properties.
A deadly nightshade used historically in cosmetics.
An ornamental plant that contains alkaloids toxic to humans.
Used medicinally, but can cause digestive upset if overused.
While medicinal in small doses, can be toxic in large amounts.
An herb with toxic properties if consumed in large amounts.
Source of a toxic oil used in various industrial products.
A decorative plant whose seeds are extremely toxic.
While beneficial in moderation, large amounts can be toxic.

Down

A succulent plant that can cause heart issues if ingested.
Known as autumn crocus; contains colchicine, a potent toxin.
Contains toxins that can be harmful to humans and animals.
A garden flower that is toxic to humans if ingested.
A plant with beautiful blooms but can cause digestive issues.
Sometimes referred to as summer snapdragon, can be toxic.
While generally not toxic, some species have irritating spines.
Often called Christmas rose, but parts are highly toxic.
Also known as Datura, causes hallucinations and can be deadly.
A decorative shrub that can be harmful if ingested.
Some varieties contain opium, which is highly addictive and toxic.
A plant with berries and leaves that are toxic if eaten.
An evergreen shrub with toxic red berries and foliage.
A spring flower that can cause nausea if parts are eaten.
While edible in moderation, the seeds can be toxic.
A plant with large, trumpet-shaped flowers that can be deadly.
Known as squill; its bulbs and flowers can be toxic.
A vibrant flowering plant that is toxic to pets.
Often used as a holiday decoration but can be toxic if ingested.
A flower that can cause severe digestive distress if ingested.
The leaves are toxic, while the stalks are edible.
Commonly called monkshood or wolfsbane, often used in folklore.
A carnivorous plant that can cause irritation if touched.
Also called wild ginger, some species have toxic properties.
An ornamental shrub that can cause nausea if consumed.

50 Clues: A colorful houseplant with toxic parts. • An invasive plant that can be toxic to pets. • A vibrant flowering plant that is toxic to pets. • The seeds of this plant can be toxic if consumed. • The leaves are toxic, while the stalks are edible. • Known as angel’s trumpet, contains toxic alkaloids. • A decorative shrub that can be harmful if ingested. • ...

Biblical Plants 2024-12-12

Across

Job's plant.
Jericho symbol.
Jonah's shade.
Evergreen tree.
Linen source.
Abraham's tree.
Zacchaeus' tree.
Harvest grain.
Measured plant.
Evergreen tree.

Down

Purification plant.
Small seed.
Loaves grain.
Promised fruit.
Sharon flower.
Lebanon tree.
Aaron's rod.
Adam's covering.
Grapevine.
Jotham's fable.
Oil source.
Jacob's rod.
Paul's affliction.
Palm fruit.

24 Clues: Grapevine. • Small seed. • Oil source. • Palm fruit. • Job's plant. • Aaron's rod. • Jacob's rod. • Loaves grain. • Lebanon tree. • Linen source. • Jonah's shade. • Sharon flower. • Harvest grain. • Jericho symbol. • Promised fruit. • Evergreen tree. • Abraham's tree. • Jotham's fable. • Measured plant. • Evergreen tree. • Adam's covering. • Zacchaeus' tree. • Paul's affliction. • Purification plant.

Plants Structure 2024-11-16

Across

Waxy protective layer
Photosynthesis site
Attracts pollinators
Underground stem storing nutrients
Nutrient transport tissue
Gas exchange openings
Point of leaf attachment
Pollinator attractor
Outer layer of plant cells
Supports leaves and transports nutrients

Down

Energy source for photosynthesis
Water transport tissue
Water movement
Basic unit of life
Anchors plant to soil
Protective plant structure
Growth response to stimulus
Stress hormone
Reproductive structure
Primary photosynthetic organ

20 Clues: Water movement • Stress hormone • Basic unit of life • Photosynthesis site • Attracts pollinators • Pollinator attractor • Waxy protective layer • Anchors plant to soil • Gas exchange openings • Water transport tissue • Reproductive structure • Point of leaf attachment • Nutrient transport tissue • Protective plant structure • Outer layer of plant cells • Growth response to stimulus • ...

Plants & Gardening 2025-03-11

Across

The process of a flower opening up, or the flower itself.
A small, green plant that grows in damp areas, lacking true roots or stems.
Decayed organic material used to enrich soil.
A plant with sharp spines on its leaves or stem, often found in wild areas.
A method of growing plants without soil, using a water-based nutrient solution.
The artificial application of water to soil to help plants grow.
The act of cutting off dead or overgrown branches to encourage healthy growth.
A young plant just beginning to grow from a seed.
The small part of a plant that can grow into a new plant.
A slender, curling part of a plant that helps it climb by clinging to surfaces.
A small to medium-sized plant with woody stems, smaller than a tree.
The main structure of a plant that supports leaves and flowers.
A substance added to soil to provide nutrients and promote plant growth.
A plant that keeps its leaves all year round.
A structure with glass or plastic walls used to grow plants in a controlled environment.
A low-growing plant with many branches, smaller than a tree.
A container used to grow plants, often made of clay or plastic.
An underground storage organ in some plants, like onions and tulips.
The part of a plant that contains reproductive organs, often colorful and fragrant.
A plant with narrow leaves, commonly covering lawns and fields.
The upper layer of earth where plants grow, composed of minerals, organic matter, and nutrients.

Down

Describing trees or shrubs that shed their leaves annually.
The variety of plant and animal life in a particular habitat.
A piece of land planted with fruit trees.
The process by which plants use sunlight to make food from carbon dioxide and water.
The part of a plant that grows underground, absorbing water and nutrients.
Referring to trees that produce cones and usually have needle-like leaves.
A plant with a long, thin stem that climbs or spreads over surfaces.
The process of transferring pollen from one flower to another, allowing plants to reproduce.
A gardening technique where a part of one plant is attached to another to grow as a single plant.
The process by which a seed develops into a new plant.
A place where young plants are grown and cared for until they are ready to be planted elsewhere.
A layer of material spread over the soil to retain moisture and suppress weeds.
The process of gathering ripe crops or plants for use.
The flat, green part of a plant where photosynthesis occurs.
An unwanted plant that grows where it is not intentionally planted.
A plant used for cooking, medicine, or fragrance, like basil or mint.
A plant that lives for more than two years, growing back each season.
A limb growing out from the main stem or trunk of a plant.

39 Clues: A piece of land planted with fruit trees. • Decayed organic material used to enrich soil. • A plant that keeps its leaves all year round. • A young plant just beginning to grow from a seed. • The process by which a seed develops into a new plant. • The process of gathering ripe crops or plants for use. • The process of a flower opening up, or the flower itself. • ...

Plants & Animals 2025-05-01

Across

system - the body system that works to control and coordinate all bodily functions and includes nerve cells (neurons), the brain and the spinal cord.
cell - the photosynthetic cells found in leaves of plants.
system - the body’s largest organ that consists of skin, hair, and nails.
system - body system that removes waste and excess water from the body and includes the lungs, skin, kidneys, and urinary bladder.
- the sticky, receptive surface at the top of a flower’s female reproductive organ where pollen grains land and begin the process of fertilization.
system - the body system involved in breathing and gas exchange and includes the nasal passages, the pharynx, the larynx, the epiglottis, the trachea, bronchi, the lungs, and the diaphragm.
system - body system that functions as a communication system and includes the pituitary gland, the thyroid gland, the parathyroid gland, the thymus gland, the pineal gland, the pancreas, the adrenal glands, the ovaries, and the testes.
- organism’s reaction to a stimulus (a change in an organism’s environment)
- part of the plant that supports leaves, flowers, and fruits, transports water and dissolved substances from the roots to other parts of the plant.

Down

system - a network of tissues and vessels that carry blood and lymph through the body and includes the heart, arteries, veins and capillaries.
system - body system that works to protect the body from infection and disease and includes the skin, mucus, and white blood cells.
- vascular plant tissue that transports water and dissolved minerals away from the roots through the plant.
system - the above ground part of a plant, including stems, leaves, flowers, and fruits, which is responsible for photosynthesis, nutrient transport, and reproduction.
- plant structure that develops into a seed when fertilized.
- a tiny opening on the surface of a plant leaf or stem, surrounded by guard cells , which control the exchange of gases like carbon dioxide and oxygen between the plant and its environment.
gravitropism - the growth of plants in respect to gravity; roots are positive because they grow down and stems are negative because they grow up against gravity.
- the growth movement of a plant in response to light
- organ of a plant that anchors it into the ground and takes in water and nutrients.
system - the body system involved in producing offspring
cell - one of a pair of cells that function in the opening and closing of a plant’s stomata by changes in their shape.

20 Clues: - the growth movement of a plant in response to light • system - the body system involved in producing offspring • cell - the photosynthetic cells found in leaves of plants. • - plant structure that develops into a seed when fertilized. • system - the body’s largest organ that consists of skin, hair, and nails. • ...

Plants Crossword 2026-02-23

Across

a thing, such as a row of trees or a fence, wall, or screen, that provides shelter or protection from the wind
the biological process by which a dormant seed, spore, or reproductive body resumes metabolic activity and develops into a new seedling or organism
a flowering plant with an embryo that bears two cotyledons
the organic component of soil formed by the decomposition of leaves and other plant material by soil microorganisms
a fine grained sediment consisting of rock and mineral particles
A large strengthened vein along the midline of a leaf
The process where soluble salts, such as sodium chloride, accumulate in soil or water to levels that impair plant growth, degrade land, and pollute water sources
A flowering plant with an embryo that bears a single cotyledon
a biological process in plants that convert light energy into chemical energy using water and carbon dioxide

Down

The process of wearing or being worn by long exposure to the atmosphere
the soil lying immediately under the surface soil typically containing more clay, stones, etc
the process of transitioning a molecule, cell, or gene from an inactive state to an active, functional state, often triggered by environmental cues, signaling pathways, or energy input
A compact growth on a plant that develops into a leaf, flower, or shoot
A method of procedure that has characterized natural science since the 17th century
A loose granular substance, typically pale yellowish brown, resulting from the erosion of siliceous and other rocks
Plant leaves collectively
the relative proportions of mineral particles that make up a soil
single parent reproducing identical offspring
a fertile soil of clay and sand containing humus
A regulatory substance produced in an organism and transported in tissue fluids such as blood or sap to stimulate specific cells or tissues into action

20 Clues: Plant leaves collectively • single parent reproducing identical offspring • a fertile soil of clay and sand containing humus • A large strengthened vein along the midline of a leaf • a flowering plant with an embryo that bears two cotyledons • A flowering plant with an embryo that bears a single cotyledon • ...

Plant Classification 2020-03-08

Across

netted leaf viens, flower parts in 4 or 5s, vascular tissue in rings in the stem
called bryophytes, must have contact with moisture, do not have xylem and phloem
one growing season, herbaceous stems
produced by most vascular plants for reproduction
flowering vascular plant produce seeds or fruits
parallel leaf viens, flower parts in threes, tissue scattered in cross section of leaf
plants that have both tissues
tubes in the plant that transfer food
two year growing season, once they produce seeds the plants die
cone bearing tree
tubes in the plant that transfer water

Down

plant cell wall
cone bearing vascular plants produce seeds and fruit
live more than two years, flower every year
way of getting seed away by wind, carrying, eating, and water
organism that can produce its own food
monocots leaf viens
absorb nutrients
dicots leaf viens
produced by non vascular plants for reproduction

20 Clues: plant cell wall • absorb nutrients • dicots leaf viens • cone bearing tree • monocots leaf viens • plants that have both tissues • one growing season, herbaceous stems • tubes in the plant that transfer food • organism that can produce its own food • tubes in the plant that transfer water • live more than two years, flower every year • ...

Ecosystems 2014-08-19

Across

the populations of various organisms.
the green coloured chemical in plants that absorbs the light energy used in photosynthesis.
community of living things that interact with each other
animal that eats only meat.
the living and non living things that affect organisms in a particular place.
small organisms that break down dead and decaying matter.
organisms like plants that make their own food.
the place in which a particular organism lives
all the individual organisms of a given species in one place.
organism that relies on other organisms for food.

Down

animal hunted by other animals for food.
a process of food making by plants.
animal that only eats plants.
organisms that can produce its own food.
animal that hunts other animals for food.
living things.
living things fighting for the same resource in an environment.
a group of animals with many features in common.
web a number of food chains linked together.
animal that eats both plants and meat.

20 Clues: living things. • animal that eats only meat. • animal that only eats plants. • a process of food making by plants. • the populations of various organisms. • animal that eats both plants and meat. • animal hunted by other animals for food. • organisms that can produce its own food. • animal that hunts other animals for food. • web a number of food chains linked together. • ...

Ecosystems 2022-04-25

Across

the populations of various organisms.
the green coloured chemical in plants that absorbs the light energy used in photosynthesis.
community of living things that interact with each other
animal that eats only meat.
the living and non living things that affect organisms in a particular place.
small organisms that break down dead and decaying matter.
organisms like plants that make their own food.
the place in which a particular organism lives
all the individual organisms of a given species in one place.
organism that relies on other organisms for food.

Down

animal hunted by other animals for food.
a process of food making by plants.
animal that only eats plants.
organisms that can produce its own food.
animal that hunts other animals for food.
living things.
living things fighting for the same resource in an environment.
a group of animals with many features in common.
web a number of food chains linked together.
animal that eats both plants and meat.

Cycle Vocab 2022-05-12

Across

Is the chemical process by which organic compounds release energy.
cycle Is a repeating cycle of processes during which nitrogen moves through both living and non-living things.
Part of the water cycle that flows over land as surface water instead of being absorbed into groundwater or evaporating.
Is the process by which bacteria and fungi break dead organisms into their simple compounds.
The process by which green plants and some other organisms use sunlight to synthesize foods from carbon dioxide and water. Photosynthesis in plants generally involves the green pigment chlorophyll and generates oxygen as a byproduct.
cycle The cycle of processes by which water circulates between the earth's oceans, atmosphere, and land, involving precipitation as rain and snow, drainage in streams and rivers, and return to the atmosphere by evaporation and transpiration.
acids A complex organic substance present in living cells, especially DNA or RNA, whose molecules consist of many nucleotides linked in a long chain.
A relatively inert gas plentiful in air.

Down

Is an organic compound such as sugar or starch, and is used to store energy.
cycle Is nature's way of reusing carbon atoms, which travel from the atmosphere into organisms in the Earth and then back into the atmosphere over and over again.
Water held underground in the soil or in pores and crevices in rock.
cycle Is the process by which phosphorus moves through the lithosphere, hydrosphere, and biosphere.
Is the process of absorption of vitamins, minerals, and other chemicals from food as part of the nutrition of an organism.
The process by which the earth's surface slowly rises either due to increasing upward force applied from below or decreasing downward force (weight) from above.

14 Clues: A relatively inert gas plentiful in air. • Is the chemical process by which organic compounds release energy. • Water held underground in the soil or in pores and crevices in rock. • Is an organic compound such as sugar or starch, and is used to store energy. • Is the process by which bacteria and fungi break dead organisms into their simple compounds. • ...

Nutrition Month Crossword 2021 2021-02-18

Nutrition Month Crossword 2021 crossword puzzle

Across

Healthy Eating means accepting all food, but put a focus on ____N__
Food gives us ______R_ and nourishment
These foods have healthy __T: trout, salmon, herring, mackerel, avocados, nuts and seeds
Visit ___O__food.ca for reliable nutrition information
Taking T_____ to eat can help you enjoy your food and prevent overeating
Dietitians help you find your H______
Whole ____N foods are a healthier choice because they include all parts of the ____N, some examples are quinoa, barley, brown rice, oats, and popcorn
On the Nutrition Facts Table, a nutrient with 15% Daily Value or more means a serving of the food has a _O_ of this nutrient
____I is a quick screening tool for assessing one’s health risk using height and weight measurements

Down

Make __T__ your drink of choice
On the Nutrition Facts Table, a nutrient with 5% Daily Value or less means a serving of the food has a _I____ amount of this nutrient
How you eat depends on your _____E
Be M______ of your eating habits can help you make healthier choices more
A healthy diet rich in fruits and vegetables, whole grains, and ______N foods is important for a strong immune system

14 Clues: Make __T__ your drink of choice • How you eat depends on your _____E • Dietitians help you find your H______ • Food gives us ______R_ and nourishment • Visit ___O__food.ca for reliable nutrition information • Healthy Eating means accepting all food, but put a focus on ____N__ • Taking T_____ to eat can help you enjoy your food and prevent overeating • ...

Unit 9 KESIHATAN DAN KECERGASAN 2022-11-07

Unit 9 KESIHATAN DAN KECERGASAN crossword puzzle

Across

fruits
medicine
fatigue
body immunity
light exercises
pressure

Down

headache
advice
balanced
painkiller
causes
vegetables
rest
healthy living lifestlye
nutrition

15 Clues: rest • advice • fruits • causes • fatigue • headache • balanced • medicine • pressure • nutrition • painkiller • vegetables • body immunity • light exercises • healthy living lifestlye

Nutrition and diets 2023-10-26

Across

Include both clear liquids and full liquids
A body weight that is 10 to 15 percent less than the desired weight
Condition in which arteries are narrowed by the accumulation of fatty substances on their inner surface
Includes all body process relating to food
in which blood or lymph capillaries pick up the digested nutrients Absorption
A balanced diet usually used for the patient with no dietary restrictions
Condition in which bones become porous and break easily
Usually classified as high fiber or low fiber
loss of appetite with weakness, illness, loneliness, and self-pity
organic molecules that help protect the body from harmful chemicals called free radicals

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Body weight that is 10 to 20 percent greater than the average recommended weight for a percent greater than the average recommended weight for a persons height
Sate of poor nutrition
Organic compounds that is essential to life
High blood pressure
The major source of readily usable human energy
Fibrous, indigestible from of plant carbohydrates
the basic components of all body cells
a rhythmic wavelike motion of the muscles
The rate at which the body uses energy just for maintaining its own tissue without doing any voluntary work
Inorganic elements found in all body tissues

20 Clues: High blood pressure • Sate of poor nutrition • the basic components of all body cells • a rhythmic wavelike motion of the muscles • Includes all body process relating to food • Include both clear liquids and full liquids • Organic compounds that is essential to life • Inorganic elements found in all body tissues • Usually classified as high fiber or low fiber • ...

Nutrition and Diets 2023-10-26

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Major source of readily usable human energy.
diets Usually classified as high- fiber or low-fiber.
process in which nutrients are used by the cell for building tissue, providing energy, and regulating various body functions.
Process in which blood or lymph capillaries pick up the digested nutrient
the process by which the body breaks down food into smaller parts, changing the food chemical chemically.
Is the fibrous, indigestible form of plant carbohydrates.
Commonly called fat and oil, are organic compounds.
The amount of heat produced during metabolism is the way the energy content of food is measured.
The basic components of all body cells. Essential for building and repairing
status State or conditions of one’s nutrition.

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sterol lipid found in the body cell and animal products.
diet Balanced diet usually used for the patient with no dietary restrictions.
Organic compounds that are essential to life.
Includes both clear liquids and full liquids.
A state of good health with optimal body function.
loss of appetite
Inorganic elements found in all body tissue.
Rhythmic, wavelike motion of the muscles.
diet Similar to regular diet, but the food must require little chewing and be easy to digest.
Includes all body processes relating to food.

20 Clues: loss of appetite • Rhythmic, wavelike motion of the muscles. • Major source of readily usable human energy. • Inorganic elements found in all body tissue. • Organic compounds that are essential to life. • Includes both clear liquids and full liquids. • Includes all body processes relating to food. • status State or conditions of one’s nutrition. • ...

Ecosystems 2025-04-09

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Something that interrupts or changes the normal way an ecosystem works
Animals that eat only plants.
Harmful things put into the air, water, or land.
Cutting down large areas of trees.
The ability to recover from a disturbance or change.
A community of living and non-living things that work together in an environment.
Living things like plants that make their own food using sunlight.
Animals that eat only other animals.
Substances that help plants and animals grow and stay healthy.
A group of different living things living in the same place.

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Able to recover or bounce back after something bad happens.
To change in order to survive in a new situation.
Living things like bacteria and fungi that break down dead plants and animals.
Living things that eat plants or animals.
Animals that eat both plants and animals.
The special role or job of a living thing in its environment.
A group of the same kind of living things.
A small, enclosed environment for plants and animals, often inside glass.

18 Clues: Animals that eat only plants. • Cutting down large areas of trees. • Animals that eat only other animals. • Living things that eat plants or animals. • Animals that eat both plants and animals. • A group of the same kind of living things. • Harmful things put into the air, water, or land. • To change in order to survive in a new situation. • ...

Culinary Nutrition 2021-03-01

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a chemical compound that helps the body to carry out its functions.
does not provide all the amino acids
is essential to sustain life
An unsaturated fat that goes through the hydrogenation process becomes a
A fat that is liquid at room temperature is known as a
Too much LDL, or bad cholesterol, can contribute to what kind of problems
vegan eats only unprocessed vegan foods that have not been heated above 115 degrees F.
is the temperature at which an oil will smoke in a pan.
are the body’s main source of energy
A serious fluid imbalance in the body is called
When the body breaks down simple and complex carbohydrates into a usable energy source is known as
is the seeds and pods from certain plants
a unique form of complex carbohydrate that does not provide energy
cooking is the process of preparing small amounts of food several times throughout a food service period

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An uncontrolled division and growth of cells that interferes with normal body functions is
gives information on serving size, calories, and nutrients in the food
a nutrient that builds, maintains, and repairs body tissues is called
are natural chemicals such as those found in plants, fruits, vegetables, grains, and dry
A substance that helps control many bodily functions and are grouped by how they function with a letter are called
is a diet that includes unprocessed foods, and organically grown fruits and vegetables
regulates bodily functions and helps carry some vitamins through the system: it is a source of stored energy and a cushion for body organs
does not eat any meat or animal products
are an essential part of your bones and teeth
is a substance added to a food to improve it in some way
A source that provides all of the amino acids is
An illness that affects the body’s ability to convert blood sugar into energy is called
is a process in which hydrogen is added under pressure to polyunsaturated fats, such as soybean oil.
is a food in which one or more of the ingredients have been ground in a food processor or blender
This type of fat is solid at room temperature
allergy is an allergic reaction triggered by the immune system in response to a particular food

30 Clues: is essential to sustain life • does not provide all the amino acids • are the body’s main source of energy • does not eat any meat or animal products • is the seeds and pods from certain plants • are an essential part of your bones and teeth • This type of fat is solid at room temperature • A serious fluid imbalance in the body is called • ...

Sports Nutrition 2020-01-31

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degree or intensity of heat
low blood sugar
should be 2-4 hours prior to an intense training session
a unit of energy
these consist of cookies, crackers, baked goods, etc. . .
you should choose this and limit red meat consumption
Drinking too much water can alter this
carbohydrates, fats, and proteins
this can vary considerably among athletes
a meal eaten in the middle of the day
needs for this are influenced by gender, age, body mass, etc
remember to practice eating new foods before these.
the body draws upon these to store it to fuel working muscles

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consists of olive oil, almonds, walnuts, canola oil, avocado, fatty fish and peanut oil
the body’s primary energy source during exercise
this is the last opportunity to "top-off" your body's fuel tank
sport drinks, chocolate milk, and smoothies
easily digested foods have this
provides valuable nutrients and reduces inflammation
plays a role in sending messages throughout the body
foods such as meat, full-fat dairy, fatty fish, and egg yolk
this causes muscles to cramp, alter blood pressure, and cause weight loss
avoid this both before and after competition
an essential nutrient
examples of this food source are nuts, seeds, avocado

25 Clues: low blood sugar • a unit of energy • an essential nutrient • degree or intensity of heat • easily digested foods have this • carbohydrates, fats, and proteins • a meal eaten in the middle of the day • Drinking too much water can alter this • this can vary considerably among athletes • sport drinks, chocolate milk, and smoothies • avoid this both before and after competition • ...

Hydration & Nutrition 2020-03-03

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Japanese chicken dish (5)
essential micronutrient (7)
mixed drink, usually alcoholic (8)
Mexican fruit (7)
oat bar (8)
amateur popular TV cook competition (10)
fine Italian red (6)
Irish stout (8)
evening meal (6)
Japanese horseradish (6)
jelly, sponge, fruit and custard (6)
organ meats (5)
Spanish appetizer (5)
salt-cured pork usually (5)
British chef and restaurateur (6,6)
Traditional Scottish cuisine (6)
pink fleshed fish (6)
mein noodle dish (4,4)
eggplant (9)
also known as celery root (8)
Indian spice from the ginger family (8)
Hungarian soup (7)
mollusc delicacy (6)
Italian sweetbread (9)
Creole / Cajun meal (9)
cheese to gorge on (7)
Christmas vegetable (6)
Scottish carbonated soft drink (4,4)
Cape gooseberry (8)
spore-bearing fruiting body of a fungus (8)
popular Indian dish (7)
pomme de terre (6)

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Spanish seafood dish (6)
small sea snail (6)
protein-rich grains (6)
dried cured meat product (5)
salt cured roe (6)
French chicken dish (3,2,3)
heat bath for gently heating delicate foods (4,5)
tenderloin centre cut (13)
Roald Dahl Giant (5)
Derbyshire tart (8)
middle eastern pastry (7)
cylindrical lasagne (10)
Good Friday spiced sweet bread (3,5,3)
classic British meal (9,3)
Egg picnic fare (6,3)
ice cream meringue dessert (5,6)
flat round cake of minced beef (9)
Cuban highball cocktail drink (6)
Cantonese steamed dumpling (3,3)
layered sweet German pastry (7)
genus of peppers (8)
classic greek dish (8)
special course of food (4)
pearl barley dish from Italy (7)

56 Clues: oat bar (8) • eggplant (9) • Irish stout (8) • organ meats (5) • evening meal (6) • Mexican fruit (7) • salt cured roe (6) • Hungarian soup (7) • pomme de terre (6) • small sea snail (6) • Derbyshire tart (8) • Cape gooseberry (8) • Roald Dahl Giant (5) • fine Italian red (6) • mollusc delicacy (6) • genus of peppers (8) • Egg picnic fare (6,3) • Spanish appetizer (5) • pink fleshed fish (6) • ...

Health & Nutrition 2021-03-25

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These have no nutritional value
This food belongs to the fruit group
Supports immune system
eat between 1600 - 2000 caloires/day
a serving size
eggs, nuts, beans, fish, meat, and milk
Foods containing sugars,starch and gluten

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similar but not quite the same
Starches and sugars give the body energy
An example of a sweet that is high in sugar
This vitamin comes from sunlight
how we measure food
zero calories but super healthy for you
Supports healthy skin
Asparagus are part of which food group?
cheese, milk, and ice cream
This food is part of the milk/dairy group
How many food groups are there?
some people are sensitive to this stretchy food
eat in moderation or not all
Natural sugars are found in

21 Clues: a serving size • how we measure food • Supports healthy skin • Supports immune system • cheese, milk, and ice cream • Natural sugars are found in • eat in moderation or not all • similar but not quite the same • These have no nutritional value • How many food groups are there? • This vitamin comes from sunlight • This food belongs to the fruit group • ...

Nutrition Crossword 2021-05-24

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________ is a primary method to make your food taste better
corn contains _______ which is associated with heart disease improvement and prevention
a hidden negative impact of organic food is fear of eating ______ grown food
According to the American Academy of Pediatrics, "mentioning diet or weight around children can predispose them to eating______."
a food _______ is a place without access to affordable, fresh food
foods high in Vitamin A are often ____ in color
Vitamin ____ is important for vision and the immune system
babies, children, and adults come in all ____ sizes
_______ can be reduced with a greater intake of soluable fiber
______ is multi-dimensional and includes physical, mental, and cultural aspects
a balanced meal contains fat and _____

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elimination diets have risks including malnutrition, fear of foods, and long term ____ with bad foods
red cabbage and blueberries are both full of _____
restricting foods can lead to ______ eating
allowing someone to decide how much to eat helps create a healthy ______ with food
when a snack contains a cookie, adding greek yogurt and a fruit makes it a ______ snack
foods like _______ and maple syrup can be used in place of granualted sugar in many foods
the "clean plate club" creates a _____ relationship with food
a necessary nutrient for bodily function, bananas, spinach, and potatoes are _____ dense foods
radicals antioxidants protect cells against _____
culture intuitive eating is a way for people to unlearn _______ and rebuild trust in their bodies

21 Clues: a balanced meal contains fat and _____ • restricting foods can lead to ______ eating • foods high in Vitamin A are often ____ in color • radicals antioxidants protect cells against _____ • red cabbage and blueberries are both full of _____ • babies, children, and adults come in all ____ sizes • Vitamin ____ is important for vision and the immune system • ...

Nutrition Crossword 2021-10-21

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dietary material containing substances such as cellulose, lignin, and pectin, that are resistant to the action of digestive enzymes
the way in which a person or group lives
a compound of the sterol type found in most body tissues.
the energy needed to raise the temperature of 1 gram of water through 1 degree C
taken as a dietary supplement
a simple sugar which is an important energy source in living organisms and is a component of many carbohydrates.
any of a class of nitrogenous organic compounds that consist of large molecules composed of one or more long chains of amino acids are an essential part of living things.
the strength and vitality required for sustained physical or mental activity
produced or involving production without the use of chemical fertilizers, pesticides, or other artificial agents.
A substance that inhibits oxidation, especially one used to counteract the deterioration of store food products
in good health

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lack of proper nutrition, caused by not having enough to eat, not eating enough of the right things, or being unable to use the food that one does not eat.
A solid inorganic substance of natural occurrence.
engage in physical activity to sustain or improve health and fitness.
a large amount of excess tissue
a hexose sugar found especially in honey and fruit.
Any of a large group of organic compounds occurring in foods and living tissues and including sugars, starch, and cellulose
The SL unit of work or energy, equal to work done by a force of one newton when its point of application moves one meter in the direction of action of the force, equivalent to one 3600th of a watt-hour
The kinds of food that a person, animal, or community habitually eats.
the process of providing or obtaining the food necessary for health and growth.

20 Clues: in good health • taken as a dietary supplement • a large amount of excess tissue • the way in which a person or group lives • A solid inorganic substance of natural occurrence. • a hexose sugar found especially in honey and fruit. • a compound of the sterol type found in most body tissues. • engage in physical activity to sustain or improve health and fitness. • ...

Animal Nutrition 2021-09-08

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One common form of malnutrition
It helps to keep the alimentary canal working properly
The stomach wall contains ____ cells that secrete mucus
Deficiency disease that causes bones to become soft and deformed
What small molecules from carbohydrates that the body can use?
____ heart disease is the heart muscles run short of oxygen and cannot work properly
egestion is when food that can't be digested or abosrbed is ____ from body
the food an animal eats every day
Disease in which there are not enough red blood cells
Before food is used, it has to exit the alimentary canal and into the bloodstream

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The process in which our teeth helps
A sticky film that forms over teeths
Kind of teeth used for biting off pieces of food
___ digestion is the breakdown of large insoluble molecules into small soluble molecules
Large insoluble food are broken down to small molecules
to take in more energy than they use
Malnutrition is caused by not eating a ____ diet
Digestion that breaks down food without chemical change to the molecules
Organic substances that are only needed in tiny amounts
____ and molars are used for grinding food

20 Clues: One common form of malnutrition • the food an animal eats every day • The process in which our teeth helps • A sticky film that forms over teeths • to take in more energy than they use • ____ and molars are used for grinding food • Kind of teeth used for biting off pieces of food • Malnutrition is caused by not eating a ____ diet • ...

Nutrition Vocab 2022-03-29

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Substances in food that your body needs to function.
An eating disorder in which a strong fear of weight gain leads people to starve themselves on purpose.
Extreme eating behaviors that can lead to serious illness or death.
The balance between the calories you take in from food and the calories your body uses.
A method for assessing your body size based on your height and weight.
A unit of heat that measures the energy available in food.
Small units that make up protein.
Weighing less than is healthy for a person of your gender, height, age, and body type.
A visual reminder to help consumers make healthy food choices.
The way you see your body
Compounds that help to regulate body functions.

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An eating disorder in which a person repeatedly eats large amounts of food and then purges.
The starches and sugars found in foods, especially in plant foods.
The nutrients used to build and repair cells.
Weighing more than is healthy for a person of your gender, height, age, and type.
Nutrients that promote normal growth, give you energy, and keep your skin healthy.
A disorder in which a person repeatedly eats too much food at one time.
The study of nutrients and how the body uses them.
The emotional desire for food.
Elements in foods that help your body work properly.
Have a high amount of nutrients relative to their number of calories.
The body’s physical need for food.
Tough, stringy part of raw fruits, raw vegetables, whole wheat, and other grains.

23 Clues: The way you see your body • The emotional desire for food. • Small units that make up protein. • The body’s physical need for food. • The nutrients used to build and repair cells. • Compounds that help to regulate body functions. • The study of nutrients and how the body uses them. • Substances in food that your body needs to function. • ...

Food & Nutrition 2021-11-17

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Diet based on traditional foods people have eaten for many generations in countries around the Mediterranean Sea.
Noom has ____ steps that it follows when its customers are trying to lose weight.
Maintaining certain levels of these _______ reduces risk of inflammation.
Vegan diet is low in cholesterol and high in fruits and ________, which is a good recipe for a healthy heart and normal blood pressure.
Mediterranean diet is ranked number __ in the world
In Best Diets Overall, the MIND Diet was ranked number ___.
A reduction in carbs that puts your body into a metabolic state called
An alternative fuel called _____ is produced from stored fat.
Flexitarian consists of two words: vegetarian and _____
_____ is our main source of energy is in steady flow of 120 grams daily.
Noom Diet uses an ____ to track your foods.
The Zone Diet focuses on _________.
Emphasizes food that will keep you feeling satiated for longer periods.
Several studies have discovered brain-health benefits from following the diet _____.
Barry Sears has set a “zone” or level of ______.
Diet that takes information from two different diets- DASH and Mediterranean
The Mediterranean diet is generally safe for everyone along all ____ groups

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Weight Watchers judges foods with a ____ _____.
Vegans tend to have more ________ in their body due to the mass consumption of fruits and lowered blood levels from saturated fats.
this diet os not a weight loss diet.
This oil is the number one source of monounsaturated fatty acids
_______ diets can cause significant reductions in blood sugar and insulin levels.
Don’t eat any animal byproducts, meaning they don’t eat meat, dairy, eggs, or any foods containing these items.
Weight Watchers also permits ______ fruits and vegetables throughout the day.
Zeroes in on the foods in each that specifically improve _____ _____.
The intent of Keto diet is primarily weight
Most people can _____ Noom to fit their needs.
MIND diet may lower a person’s chance of _____ decline
Weight Watchers is a great diet option for those with various health ______.
As of 2017, __% of Americans identified as vegan.
A very low carb and high fat diet
Diet that does not completely eliminate meat to still get all the health benefits.
This diet is not taking any food groups away, but adding new ones called

33 Clues: A very low carb and high fat diet • The Zone Diet focuses on _________. • The intent of Keto diet is primarily weight • Noom Diet uses an ____ to track your foods. • this diet os not a weight loss diet. • Most people can _____ Noom to fit their needs. • Weight Watchers judges foods with a ____ _____. • Barry Sears has set a “zone” or level of ______. • ...

Nutrition 2 2021-11-08

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unit of heat raises 1 gram of water by 1 degree.
an organic compound essential to living cells
of a quantity that can fulfill a need or requirement
a particular course of action intended to achieve a result
a disease characterized by high glucose levels in the blood
forceful exertion
a manner of living that reflects one's values and attitudes
keep in a certain state, position, or activity
an organic substance essential to normal metabolism
characterized by energetic movement
lack of an adequate quantity or number
necessary activity.

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an essential component of living cells and source of energy
deficient in alertness or activity
free from infirmity or disease
the state of being more than full
what something is used for
the condition of someone who knows and comprehends
possessing or displaying forceful exertion
a state of poor nourishment
a substance in the blood that can cause heart disease
the condition of being excessively overweight

22 Clues: forceful exertion • necessary activity. • what something is used for • a state of poor nourishment • free from infirmity or disease • the state of being more than full • deficient in alertness or activity • characterized by energetic movement • lack of an adequate quantity or number • possessing or displaying forceful exertion • an organic compound essential to living cells • ...

Nutrition Crossword 2022-01-20

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Provides energy for the body
need for healthy bone & teeth
is a desire, rather than a need to eat
protects from starvation
Goal: 20-30 _ of fiber per day
substances in food that your body needs to grow & repair.
Process by which the body takes in food.
Help to build and maintain cells
Waxy lipid-like substance found in blood stream and can restrict blood flow in arteries
liquid at room temp (oils)
of heat that measure the energy value of food. The energy needed to raise the temperature of 1kg of water by 1 degree celsius.
packed and builds up in arteries (Low density liporotein)

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natural or created
Healthy) tightly packed and moves through blood stream (high density lipoprotein)
complex carbohydrate found in vegetables, fruits and whole grains (bran cereals, oatmeal, beans etc.
maintains fluid/electrolytes balance
1) Heat Cramps – muscular contractions
Cannot be used for energy, but helps move waste through digestive system and helps prevent intestinal problems (constipation)
a simple sugar that is the body’s main source of energy.
in the liver and muscles
Nutritional compounds our bodies need in large quantities for daily functioning.
solid at room temp/ come from animals

22 Clues: natural or created • protects from starvation • in the liver and muscles • liquid at room temp (oils) • Provides energy for the body • need for healthy bone & teeth • Goal: 20-30 _ of fiber per day • Help to build and maintain cells • maintains fluid/electrolytes balance • solid at room temp/ come from animals • is a desire, rather than a need to eat • ...

Nutrition Puzzle 2021-06-11

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An unhealthy fat usually from animals and is usually solid at room temperature
The nutrients your body needs in larger amounts
The nutrients your body needs in smaller amounts, commonly referred to as vitamins and minerals
A unit of energy released when nutrients are broken down
The simplest of all carbohydrates, this is the major provider of energy for our body's cells
Nutrients required in small amounts, and are classified as "Fat-Soluble" or "Water Soluble"
Nutrients that occur naturally in rocks and soil
A high calorie nutrient, this nutrient supplies energy, insulates, and protects organs and nerves
Vitamins A, D, E, and K found in olive oils, liver, eggs, and certain vegetables
starches and sugars found in foods which supply energy for our body

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Proteins that contain all nine essential amino acids needed in your body
Smaller links that are bound together chemically to form proteins
Vitamin C and the B vitamins, are found in fruits, vegetables, and other sources
Carbohydrates made up of sugars that are linked together to form long chains
Also known as sugar
Proteins that lack one or more essential amino acids
A healthier fat usually from plans and is usually liquid at room temperature
A type of complex carbohydrate that is found in plants and is necessary for proper functioning of the intestines
Substances in foods that the body needs to regulate bodily functions, promote growth, repair body tissues, and obtain energy
Minerals that regulate many processes in cells such as regulating water movement between cells
This nutrient aids in the growth and repair of your body's tissues

21 Clues: Also known as sugar • The nutrients your body needs in larger amounts • Nutrients that occur naturally in rocks and soil • Proteins that lack one or more essential amino acids • A unit of energy released when nutrients are broken down • Smaller links that are bound together chemically to form proteins • ...

Nutrition Vocabulary 2022-04-13

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gas that has no color or smell and is in the air that we breathe
tube through which blood flows
thick sweet food made from sugar and fruit; you eat it with butter on bread
regular, stable
food that has carbo-hydrates in it and that gives your body energy; rice or potatoes have a lot of starch in them
give
food that is made from cows
seed that comes from a climbing plant. Can cook.
breakfast food made from wheat or corn; eaten with
a cell
cell wall that separates the inside/outside

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made of wax
oil from plants and vegetables
hard object that comes from plants
like ―jam”
round green seed that is cooked and eaten as a vegetable
keep
an acid that the cells in your body need to use food
chemical that is in coal or diamonds
quantity
chemical substance that has a pH of less than 7
fat type of fat from meat and milk products; it is not as healthy as fats from vegetables or fish
colorless gas that can burn ; combined with oxygen you get water
stop ; not let through

24 Clues: keep • give • a cell • quantity • like ―jam” • made of wax • regular, stable • stop ; not let through • food that is made from cows • oil from plants and vegetables • tube through which blood flows • hard object that comes from plants • chemical that is in coal or diamonds • cell wall that separates the inside/outside • chemical substance that has a pH of less than 7 • ...

Animal Nutrition 2022-04-20

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nutrient that is responsible for regulating body temperature and makes up majority of body
mixture of all feedstuffs so that livestock get all nutrients in one bite
nutrient stores energy also known as fats
nutrients that have specific duties in the body like clotting blood or boosting immune system
a dried shredded fiber substitute that has to be wet before feeding
nutrient that provides energy to the body
feedstuff that is a unique blend of protein, fat and fiber
grain that is shorter and fatter with a split down the middle
nutrient that is responsible for skeletal growth and maintains body systems
a mixture that contains perfect blend of minerals and salt

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makes up the bulk of a TMR such as hay and silages
minerals needed in high amounts
type of carb that is rich in fiber such as roughages
minerals needed in lower amounts
type of carb that is easily digestible sugars and starches
common feed additive that adds sugar and sweetness
the process where substance is broken down chemically by bacteria/yeast/microorganisms
nutrient that is found in muscles that grows new tissues
grains as also called this because they have such a high energy and protein level
this grain looks like a boat

20 Clues: this grain looks like a boat • minerals needed in high amounts • minerals needed in lower amounts • nutrient stores energy also known as fats • nutrient that provides energy to the body • makes up the bulk of a TMR such as hay and silages • common feed additive that adds sugar and sweetness • type of carb that is rich in fiber such as roughages • ...

Nutrition Crossword 2022-04-19

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Type of fatty acid that is found in fish oils
type of protein that is adequate in all essential amino acids and is easily digestible
part of the cell membrane that is made up of lipids
Fat cell
Type of cell that contains the least amount of water
building up
any chemical element or compound in the diet that supports normal reproduction, growth, lactation, or maintenance of life processes.
Type of monosaccharide that the body can absorb and transport through the blood stream
type of energy balance in which the animal is gaining weight
type of adipose tissue found in mammals only and is broken down to create heat
type of polysaccharide that is stored as an energy reserve in potatoes and corn
This life process can cause a mature animal’s water consumption to increase by 3 fold
Disease occurring in lactating females that are not receiving enough energy so they break down muscle mass for energy resulting in a build-up of “ketone bodies”
The average pig and human loose about 1 gallon of water a day by doing this
The amount of material in the feed that is NOT water
Nutrient that is required in the greatest quantity
Disaccharide formed by combining glucose and glucose
type of nutrient that is consumed mainly for its amino acid content
Amino Acid required in cat diets
Which of the 6 essential nutrients is missing from this list Water, Carbohydrates, Lipids, Vitamins and Minerals

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Role of water in the joints, spinal column and amniotic fluid
represented by the acronym “ADG”
Requirement for human and animal health
type of lipids that are liquid at room temperature
tearing down
most common form of maltose in nature
tool used to balance rations
Vitamins A, D, E, K are these type of vitamins
Nutrient formed by combining CO2 and H2O
DNA and RNA are this type of Monosaccharide
Worldwide consumers spend $70 Billion annually on this food market
type of energy balance in which the animal is losing weight
The feed to gain ratio is a representation of an animals feed ______________.
Adipose tissue that is deposited within the muscle; indicator of juiciness, flavor and tenderness
Disaccharide formed by combining glucose and fructose
Disaccharide formed by combining glucose and galactose
another name for water hating
Plant process that combines CO2 and H2O
type of nutrient that is required in the body in sufficient quantities to satisfy metabolic needs.
If water is restricted animals will excrete more of these so that blood maintains osmosis
long-term disease that develops in companion animals whose weight has not been managed
Type of food that usually consist of 80% water
type of carbohydrate that is usually found in plant cell walls
Feed often represents this percentage of production costs on a livestock operation

44 Clues: Fat cell • building up • tearing down • tool used to balance rations • another name for water hating • represented by the acronym “ADG” • Amino Acid required in cat diets • most common form of maltose in nature • Requirement for human and animal health • Plant process that combines CO2 and H2O • Nutrient formed by combining CO2 and H2O • DNA and RNA are this type of Monosaccharide • ...

liz nutrition 2016-05-18

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not uzsed of any pestacites
not the moonlight
group of complex that help your body maintain normal metabolism
nutrients that are needed by the body in small amounts
nitrients that belong to a group of compounds called lipids
complex carbs that are compressed of many sugars linked together
units of energy obtained from carbohydrates protiens and fats
suns ray
eating right

Down

simple carbohydrates that are easily digested and provide a boost of energy for the body
the liquid part of blood
body organs
the oxygen carrying part of red blood cells
sugars and straches that the body uses for energy
essential substances that your body needs in order to grow and stay healthy
substance that provide building materials needs in order to grow
assists with normal nerve functioning
mineral that helps build strong teeth
not frozen canned or dry
the most important nutrient

20 Clues: suns ray • body organs • eating right • not the moonlight • the liquid part of blood • not frozen canned or dry • not uzsed of any pestacites • the most important nutrient • assists with normal nerve functioning • mineral that helps build strong teeth • the oxygen carrying part of red blood cells • sugars and straches that the body uses for energy • ...

Nutrition Midterm 2016-02-25

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a deficiency of Vit C
major extracellular ion
starts sugar breakdown in the mouth
major intracellular ion
sugar needed by brain
daily need is 1200mg
one sugar
powerful antioxidant
from the breakdown of starch
can be converted from carotene
the body's first choice for energy
9 calories per gram
most important dietary carbohydrate worldwide
contains outer bran, inner germ, and endosperm
important mineral in enhancing immune system
animal starch found in livers and muscles
example of dietary fiber
10%-30% of total calories come from this group
common table sugar

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gastric enzyme important in infant's digestion of milk
limit when taking Coumadin
alcoholism can lead to a deficiency
most common fats in the mouth
eats eggs and plant based foods
"the four Ds"
primary location for fat digestion
where cholesterol is made
stable form in folic acid
a sterol
deficiency that causes pain and paralysis of legs and arms and CV changes
buiding blocks of proteins
inactive proenzyme of pepsin
plasma protein example
sugar found in milk
acute protein-energy malnutrition
vitamin B3
part of basic structure of protein
needs to be in diet since your body doesn't make it
60% of body is made of this
sugar found in fruit

40 Clues: a sterol • one sugar • vitamin B3 • "the four Ds" • common table sugar • sugar found in milk • 9 calories per gram • daily need is 1200mg • powerful antioxidant • sugar found in fruit • a deficiency of Vit C • sugar needed by brain • plasma protein example • major extracellular ion • major intracellular ion • example of dietary fiber • where cholesterol is made • stable form in folic acid • ...

Nutrition Crossword 2019-03-29

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You should drink at least eight cups of this a day
_____ bread is better than white bread because it has more fibre
Milk, cheese & yogurt are good sources of ...
Butter, oil & mayonnaise are high in ___
An a____ a day keeps the doctor away
What does Spongebob live in?
Bread, potatoes and pasta are examples of carbohydrates, can you name another?
What is this? The Food _______
Number of fruit and vegetables you should eat a day
What's Homer Simpsons favourite food, but should only be eaten as a treat?
What’s Popeye’s favourite food, which is green?

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Monkeys eat them, good source of potassium
Should do at least 60 minutes of this per day
An example of a citrus fruit ?
Very sweet, should not be eaten often
Most important meal of the day
It makes your bones strong
What came first the chicken or the …..
Good for eyes, rabbits eat them
Salmon and trout are examples of ____
About many hours sleep should you get per night?

21 Clues: It makes your bones strong • What does Spongebob live in? • An example of a citrus fruit ? • Most important meal of the day • What is this? The Food _______ • Good for eyes, rabbits eat them • An a____ a day keeps the doctor away • Very sweet, should not be eaten often • Salmon and trout are examples of ____ • What came first the chicken or the ….. • ...

Nutrition Vocab 2012-09-18

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A type of carbohydrate that your body needs in high doses for proper functioning
this is caused by poor regulation of internal body processes
Foods that has all 9 amino acids
Minerals help regulate this
The indigestible portion of plant foods
the high level of _____ in sodas interferes with calcium metabolism and may weaken bones
lack of vitamin B
You need these in your body to give you energy
This helps build muscle
These help the body produce energy
lack of vitamin C

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A type of carbohydrate that contains 1 or 2 sugars
Carbohydrates, proteins, and fats are considered as these
This is essential for body functions
lack of vitamin D
Foods that don't have all 9 amino acids
this is the amount of water that is in your body
a simple sugar that provides the body with its primary source of energy
this deficiency affects the development of bones and causes brittle bones later in life
stored energy
These are the building blocks of fats
This is the most important thing for survival
you need this to do things

23 Clues: stored energy • lack of vitamin D • lack of vitamin B • lack of vitamin C • This helps build muscle • you need this to do things • Minerals help regulate this • Foods that has all 9 amino acids • These help the body produce energy • This is essential for body functions • These are the building blocks of fats • Foods that don't have all 9 amino acids • ...

nutrition crossword 2013-03-04

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protein helps build and repair muscle ______.
if you re 9-13 years old how many servings of fruit should you have a day?
water contains no ________.
athletes should drink lots of _____ while exercising.
milk and dairy products are high in _______.
a great source of vitamin D is the ___.
what category makes up the biggest section of the food pyramid?
what meal of the day is most important?
athletes must stay ________.
the number one source of protein is____.
athletes should eat about ___ hours before a competition.
fat supply's the body with ______.

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avoid ____ food.
if athletes are hungry between games they should try pizza with _______.
carrots are a great source of _______ A.
a good drink athletes could have before a game is _________ milk.
athletes require more _________.
a diet is what someone eats and drinks not about______.
athletes should have lots of _______ in their diet.
can stress affect food choices?

20 Clues: avoid ____ food. • water contains no ________. • athletes must stay ________. • can stress affect food choices? • athletes require more _________. • fat supply's the body with ______. • a great source of vitamin D is the ___. • what meal of the day is most important? • carrots are a great source of _______ A. • the number one source of protein is____. • ...

Nutrition Crossword 2013-03-06

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Substances found in the Earth.
The fuel for muscles and brain.
If you eat good you will stay _________.
Starches and sugars that come mostly from plant food.
A person who plays sports and is active.
A personalized program that involves your food intake.
You need to keep a good __________ to stay healthy.
A nutrient that repairs body tissue.
Avoid eating ________ before athletic activities.
It is important to drink lots of _______ to say hydrated.

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A _______ is a unit that measures the amount of energy in food.
This occurs when six essential nutrients are lacking.
How many cups of water should you have a day.
Grain Healthier alternative to white bread.
Supply the body with energy.
It is recommended to get 60 mins of ______ everyday.
The food guide is only a ________.
A good recovery drink is _________ milk.
How many servings of fruits and vegetable should you have everyday.
The food group that contains pasta and bread.
________ are needed to change energy into food.
________ drinks are a bad choice because of high levels of sugar and caffeine.
A good source of protein.
A food group that involves cheese and milk.

24 Clues: A good source of protein. • Supply the body with energy. • Substances found in the Earth. • The fuel for muscles and brain. • The food guide is only a ________. • A nutrient that repairs body tissue. • If you eat good you will stay _________. • A good recovery drink is _________ milk. • A person who plays sports and is active. • Grain Healthier alternative to white bread. • ...

Nutrition Crossword 2012-07-23

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Food grown without chemicals naturally
What we eat.
Found in humans and in the ground.
Another word for fat.
Blood flow throughout the body.
Main source of energy.
------ are rich in vitamin c.
Unwell or sick.
Carrot, tomatos, and pumkins are all types of ------------.
Working
A nutrient that is vital to life in small amounts.
Condition of how a person lives.
Overweight.
Food is --------- to survive
Chemical formula known as Na.
Sum of food consumed by a person.
Mass Index Also known as BMI.

Down

Human body is made up of 60% of -------.
Units of energy in food.
Known as lack of nutrients.
-------, such as chicken is a healthy white meat.
------ are what we need to live and grow.
Meat is known as ------ for the body.
A waxy fat like substance found in Blood.
Weight gained.
Physical activity that keeps us fit an healthy.
------- makes bones strong and healthy.
A healthy --------, is a good -----------.
Food gives us -----.
A sweet substance

30 Clues: Working • Overweight. • What we eat. • Weight gained. • Unwell or sick. • A sweet substance • Food gives us -----. • Another word for fat. • Main source of energy. • Units of energy in food. • Known as lack of nutrients. • Food is --------- to survive • ------ are rich in vitamin c. • Chemical formula known as Na. • Mass Index Also known as BMI. • Blood flow throughout the body. • ...

Nutrition Review 2015-03-01

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6 to 8 ounces per day
neurotransmitter that is responsible for positive feelings, increased release with sugar consumption
amino acids that help the body produce new cells
high-density lipoproteins that are "good" cholesterol
lipid manufactured by liver for production of bile, vitamin D and some hormones
inorganic substances that help body cells and tissues function
protects cells from damage by free radicals--an antioxidant
the number of teaspoons of added sugar per day allowed
2 1/2 to 3 cups per day
a water-soluble antioxidant that helps improve immunity
5 to 6 ounces per day
main source of energy
fat-like substances that are insoluble in water
helps blood coagulate
low-density lipoproteins that are "bad" cholesterol
stimulates kidneys to increase urine output to decrease water in the body
sugar from fruit
undigested substances that aid in digestion
number of teaspoons in a 16-ounce Coke

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sugar from milk
neutralize free radicals
organic substances needed to help cells and tissue function properly
amount of fat in a glass of skim milk
sugar from grain
sugar stored by the body
causes the same adverse effects as too much sugar
disease caused by lack of thiamine
minerals that become charged when dissolved in fluids; maintains body's water balance
needed for healthy skin and good vision
HPB, or high blood pressure, that is worsened by sodium
weakened bones caused by insufficient vitamin D
3 cups per day
the "sunshine" vitamin that helps build strong bones
processed sugar
used to store energy, build cells, and distribute vitamins
1 1/2 cups per day
helps provide energy

37 Clues: 3 cups per day • sugar from milk • processed sugar • sugar from grain • sugar from fruit • 1 1/2 cups per day • helps provide energy • 6 to 8 ounces per day • 5 to 6 ounces per day • main source of energy • helps blood coagulate • 2 1/2 to 3 cups per day • neutralize free radicals • sugar stored by the body • disease caused by lack of thiamine • amount of fat in a glass of skim milk • ...

Children's Nutrition 2014-12-18

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Age at which a child's appetite slows down
A child's appetite will slow down during periods of __ growth
Children are very susceptible to commercials for this type of food
What kinds of snacks should you have available for children throughout the day
Should be a key objective in an early childhood program
Children need to eat more frequently because they have _ _.
Children consumer more for their _ _ than adults.
Many of the leading diseases can be attributed to this
The reason meals should be served at the same time each day
Half of your plate should be made up of fruits and __.
__ exposure is more likely to influence a child's food choices then instruction about healthy foods

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Where should children eat meals and snacks
Half of the calories from this food comes from sugar
The visual representation of the dietary recommendations of the FDA
Children enjoy _ _ fruits and vegetables.
This food group is represented by a cup beside the plate
One of the main ingredients in granola bars
Children are more likely to try new foods if they are involved in __.
Good habit to start after meals
Food that is 85% fat

20 Clues: Food that is 85% fat • Good habit to start after meals • Children enjoy _ _ fruits and vegetables. • Age at which a child's appetite slows down • Where should children eat meals and snacks • One of the main ingredients in granola bars • Children consumer more for their _ _ than adults. • Half of the calories from this food comes from sugar • ...

Plant nutrition 2014-07-30

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In photosynthesis, light energy is transferred to ________ energy
Structure within a plant cell which contains CHLOROPHYLL
A product of photosynthesis
Used to test for the presence of STARCH
These change shape to open or close the STOMATA (5,5)
Transports sugars (mainly sucrose) around the plant
Used to make DNA
Layer of elongated cells packed full of chloroplasts
Upper and lower layer of cells within a leaf
The rate of photosynthesis plateaus due to _________ factors
A product of photosynthesis
Pores in the underside of a leaf which allows for gas exchange
Required for enzymes
The main storage carbohydrate in plants
Transports water and dissolved minerals

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Made from glucose; used in cell walls
Green pigment which absorbs light
Waxy; helps to prevent water loss
Reaction which releases energy
Required for the production of CHLOROPHYLL
The middle layer of the leaf (comprising of PALISADE AND SPONGY)
The movement of water vapour out of a leaf
Used in the production of amino acids
Layer of rounded cells with air spaces allowing for gas exchange
Required for photosynthesis (in addition to CO2)

25 Clues: Used to make DNA • Required for enzymes • A product of photosynthesis • A product of photosynthesis • Reaction which releases energy • Green pigment which absorbs light • Waxy; helps to prevent water loss • Made from glucose; used in cell walls • Used in the production of amino acids • Used to test for the presence of STARCH • The main storage carbohydrate in plants • ...

Nutrition Crossword 2014-04-04

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good cholesterol
necessary for muscle contractions
fats meat, milk, and butter are _____
the energy in food
pastas and beans are _____
soluble vitamins A,D,E and K
a healthy diet gives you _____
proteins are needed for growth, repair and _____
most important nutrient
hormone naturally made by the body
chemical element needed for the bodily process
essential nutrients needed for development and growth
needed for red blood cells to carry oxygen
cannot be digested by humans

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a healthy diet prevents _____
fats olive oil, peanut oil, and canola oil are _____
body's main source of energy
fats are also known as _____
provides quick energy
bad cholesterol
fats help protect _____
hydrogenated oils artificial fats that are very unhealthy
acids proteins are made up of _____

23 Clues: bad cholesterol • good cholesterol • the energy in food • provides quick energy • fats help protect _____ • most important nutrient • pastas and beans are _____ • body's main source of energy • fats are also known as _____ • soluble vitamins A,D,E and K • cannot be digested by humans • a healthy diet prevents _____ • a healthy diet gives you _____ • necessary for muscle contractions • ...

Nutrition Quest 2014-05-13

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long term diabetes
Ratio to weight to height
energy put into the body from foods
changes to the food caused by a process
Fat from your waist to your hip
unborn baby
process of making gradual permanent changes to the body
Person that suffers from obesity
Person who is skinny from not eating food
Controlling your weight
Foods with nutrients
when a person eats larges amount in a short period of time
Vigorous activity that causes intense burst of activity
Allergic to a food
Eating disorder in which a person is scared of fat
Exercise for the body
a overweight person
a physical or mental tension
body intake

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lack of water in the body
what your body consumes
how long something lives
a eating disorder or binge
adverse physical reaction
amount of nutrients needed
Physician who cares for infants
Diet for what a person needs
popular weight loss method
Activity that keeps you healthy
minimum amount of energy to maintain body process
Production of breast milk
a healthy maintained weight
influence on making you do something
condition marked by emotions
care for a women during pregnancy
Vigorous activity that increase heart and breathing rate

36 Clues: unborn baby • body intake • long term diabetes • Allergic to a food • a overweight person • Foods with nutrients • Exercise for the body • what your body consumes • Controlling your weight • how long something lives • lack of water in the body • Ratio to weight to height • adverse physical reaction • Production of breast milk • a eating disorder or binge • amount of nutrients needed • ...

Nutrition Crossword 2023-10-19

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this type of fat can decrease the risk of cardiovascular disease and type 2 diabetes
help the body use fat efficiently, provide fiber, and come in complex and simple forms
diet that eliminates poultry, meats, fish, eggs, and dairy and all foods derived from animals
necessary for the absorption of vitamins A, D, E, and K
type of diet that may be ordered for patients with high blood pressure, heart disease, or kidney disease
most of these cannot be made by the body
diet that omits all meats, fish, poultry, and dairy but allows eggs
this type of fat can increase cholesterol levels
these can be divided into 2 groups: whole and refined
these contain folic acid, potassium, and vitamin c
needed for tissue growth and repair and can be found in meat, eggs, and nuts
type of diet that may be ordered for patients with heart disease, gallbladder disease, or liver disease

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diet that includes clear juices, broth, gelatin, and popsicles
type of diet that requires exact measurements of fluid intake
most essential nutrient for life
food consistency that has been blended into a thick paste
diet that excludes all meats, fish, poultry, but allows eggs and dairy
low in fat and calories and good sources of dietary fiber, potassium, and vitamins A, E, and C
diet that requires careful control of calories and carbohydrates
found in cured meats, such as ham, bacon, and hot dogs
help build bones, make hormones, and help in blood formation
diet that consists of chopped or blended foods that are easier to chew and swallow
this food group contains calcium
necessary substance that provides energy, promotes growth and health, and helps regulate metabolism

24 Clues: most essential nutrient for life • this food group contains calcium • most of these cannot be made by the body • this type of fat can increase cholesterol levels • these contain folic acid, potassium, and vitamin c • these can be divided into 2 groups: whole and refined • found in cured meats, such as ham, bacon, and hot dogs • ...

Nutrition Vocabulary 2023-11-21

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Basic building block of fats
Sugar that is extracted from plants, used to sweeten foods
Green pigment in plants
The process by which plants use the sun's energy to make oxygen and glucose
A food that lacks one or more of the essential amino acid
The body's main source of energy
Sugar made of several monosaccharides
A carbohydrate that requires more work for the body to digest
Tastes like sugar but with little or no calories
Sugar with a single chemical unit

Down

A food that contains all nine essential amino acids
Plant material that can't be digested
A basic fat molecule
A carbohydrate that supplies energy for the body
Carbohydrate with simple chemical structure
Carbohydrate with more complex chemical structure than sugar
Molecule that combines with others of itself to make proteins
Your body needs it but can't make it
Protein that transports oxygen in the blood to all cells in your body
Sugar with two monosaccharide

20 Clues: A basic fat molecule • Green pigment in plants • Basic building block of fats • Sugar with two monosaccharide • The body's main source of energy • Sugar with a single chemical unit • Your body needs it but can't make it • Plant material that can't be digested • Sugar made of several monosaccharides • Carbohydrate with simple chemical structure • ...

Nutrition Crossword 2023-11-28

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increase LDL cholesterol levels and lower HDL cholesterol levels
poisoning from too much of a substance
substances that protect cells and the immune system from damage by harmful chemicals
the process by which plants use the sun's energy to convert carbon dioxide and water into oxygen and glucose
the green pigment in plants
the form of carbohydrate that supplies energy to the body
a sugar made of two monosaccharides
a sugar made of several monosaccharides
the body's main source of energy

Down

a substance that tastes sweet but has few or no calories
the basic building blocks of fats
an unstable substance that can damage body cells
a carbohydrate with a more complex structure than a sugar
sugar that is extracted from plants and used to sweeten food
a fat-protein unit
a sugar with a single chemical unit
a fatlike substance in cells that is needed for many body processes
plant material that cannot be digested
a molecule that combines with other amino acid molecules to make proteins
a protein that transports oxygen in the blood to all cells in your body

20 Clues: a fat-protein unit • the green pigment in plants • the body's main source of energy • the basic building blocks of fats • a sugar with a single chemical unit • a sugar made of two monosaccharides • poisoning from too much of a substance • plant material that cannot be digested • a sugar made of several monosaccharides • an unstable substance that can damage body cells • ...

nutrition quiz 2022-10-25

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a measurement of the amount of energy produced when food is burned by the body.
contain one or more double or triple bonds between the molecules
substances that must be obtained from the diet because the body cannot make them in sufficient quantity to meet its needs.
adding greatly-needed nutrients to foods that might not have had them in the first place.
an essential nutrient and is needed by the body in relatively small amounts(provided that substantial sweating does not occur) to maintain a balance of body fluids and keep muscles and nerves running smoothly.
if a food does not contain nutrients or if the calories from sugar and fats outweigh the nutrients found in the food,
made up of many amino acids joined together
substances that our bodies need to develop and function normally.They include vitamins A,c,d,e,and b
is a colorless, transparent, odorless liquid that forms the seas, lakes, rivers, and rain and is the basis of the fluids of living organisms.
a collection of foods that share similar nutritional properties or biological classifications.
sugars that are added during the processing of foods

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rich in energy and is made up of carbon, hydrogen, and oxygen with complex chains
a guide developed by the USDA for healthful eating that identifies daily meal proportions for the fruit, vegetable, grains, proteins, dairy food groups
a waxy substance found in your blood
a food that has nutrients added back that were lost during processing
a molecule compound
is the process by which your body converts what you eat and drink into energy
chemical substances in food that help to maintain the body.
inorganic elements that come from the soil and water and are absorbed by plants or eaten by animals, such as calcium, potassium, and zinc.
type of cardiohydrate that the body cant digest
a lot of energy and is made up of carbon, hydrogen, and oxygen

21 Clues: a molecule compound • a waxy substance found in your blood • made up of many amino acids joined together • type of cardiohydrate that the body cant digest • sugars that are added during the processing of foods • chemical substances in food that help to maintain the body. • a lot of energy and is made up of carbon, hydrogen, and oxygen • ...

Health Nutrition 2024-03-07

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A nutrient that provides energy (20-30%), transports vitamins, and helps in brain development. There are two types--saturated and unsaturated.
Good fat, found in plant products (oils and nuts-except tropical oils). Moderate amounts can lead to a decreased risk of cardiovascular disease.
eat the _______________amount of calories for you
A substance or ingredients that promotes growth, provide energy, and maintains life
The main source of fuel for the body (45-65%), composed of two types--simple and complex.
cut back on foods___________in salt
What color is protein on MyPlate?
switch to what kind of milk?
pay attention to _______________and hunger
Assists in moving waste throughout the digestive system, found in whole grains, fruits and vegetables.
Substances in foods that assist in regulating the body's functions. There are two types--fat soluble and water soluble.
make at least half your grains______________
found in many processed foods and can increase the risk of high blood pressure/heart disease
Bad fat, with effects similar to saturated fat. This type of fat is created through processing hydrogen and vegetable oil, which makes the oil harden. Found in many processed foods, such as fried foods, cookies, crackers, muffins and hamburg buns.
whole_______________are better for you than refined grains
check the ____________________ list in food packages to find whole-grain foods
Micromineral; maintains healthy blood; Found in beans and fortified cereals.
Water soluble; for growth and function of various cells. It can be found in dark leafy greens, whole grain cereals, and salmon.
Starches, which give long-term energy, found in grains, pasta and root vegetables.
choose food and drinks with ______________ to no added sugars
cut back on foods high in ____________fats
What color is grains on MyPlate?
B Vitamins, and Vitamin C which dissolve in water (not stored in body)
Elements in food sources that aids the body's processes.
Macromineral; Aids in muscle and nerve functions, forms strong bones and teeth. Found in dairy products, broccoli, kale and spinach.
Fat soluble; This is beneficial to vision and can be found in orange vegetables, milk, and eggs

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Micromineral; for 100 enzymes to carry out vital chemical reactions; found in shellfish, beef, poultry and pork.
Bad fat, found in animal products and tropical oils (palm and coconut). An increased amount of saturated fat in the diet can increase the risk of cardiovascular disease and some cancers.
A, D, E, K, which dissolve in fat (can overdose on these; can be stored in body)
choose, ___________, frozen, canned, or dried fruits and vegetables
Provides _________ _______ ex: white breads or sugar Simple Carbohydrates
eat _______, orange, and dark green vegetables such as tomatoes, sweet potatoes, and broccoli
make _________ your plate fruits and vegetables
A substance that contains all the essential amino acids (animal products).
be __________________________active
Fat soluble; This is put in milk to help absorb and retain other nutrients. It will help form strong bones and teeth. found in salmon, tuna and egg yolks
Various sugars found in food, such as fructose (fruit sugar), lactose (milk sugar), and sucrose (table sugar) which give short-term energy.
fat free/low fat milk has the same______________________and less fat
A substance that lacks one or more of the essential amino acids (plant products).
choose a______________ of protein
drink more ________________
What color is dairy on MyPlate?
choose _______% whole-grain cereals, breads, crackers, rice, and pasta
Provides _______ _____ _____ EX Whole Grains Complex Carbohydrates
being physically active helps to ____________________calories
Transports vitamins, regulates body temperature and lubricates joints
choose whole or cut up fruits more than fruit ______________
Macromineral; needed to maintain normal levels of fluids in cells; found in dried fruits, beans, and potatoes
cut back on foods high in added ________________
needed in small amounts less than 100mg/day
Water soluble; This is found in citrus fruits, green peppers and tomatoes. It helps to strengthen the immune system and gums.
Substances in our food that build and repair cells, as well as, provide energy (10-15%); composed of two types-complete and incomplete.
needed in larger amounts; more than 100mg/day
keep meat and poultry portions_____________ and lean
look our for salt or________________ in foods that you buy

55 Clues: drink more ________________ • switch to what kind of milk? • What color is dairy on MyPlate? • What color is grains on MyPlate? • What color is protein on MyPlate? • choose a______________ of protein • cut back on foods___________in salt • be __________________________active • pay attention to _______________and hunger • cut back on foods high in ____________fats • ...

Nutrition Crossword 2024-03-16

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When your body eats all the necessary foods in order for you grow and be healthy.
_____ is something that happens in your body that helps break down foods.
There are many different types of _____ which help with your bones and strength. (One can of them works naturally when you are in the sun)
You need to eat lots of _____ for energy and it is found in many foods.
_____ include things like oxygen, carbon, hydrogen and gives you energy (it includes sugar which gives you energy).
_____ helps your nerves, muscles and heart to grow and be healthy.
A food that comes from a tree or other plants that contains seeds, mostly sweet and includes tomatoes.
A plant or part of a plant that is extremely healthy for us and helps our bodies, everyone eats this and includes food like cabbage, carrots and many more.
This is in every food that you eat, and it can help you do sports, workouts but also helps your brain for to be able to learn.
_____ are an oily substance originally found in animal bones.

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_____ share a collection of foods that have been separated into sections for what are healthy things for eating.
_____ is a unit that measures the amount of energy you get from your foods that you eat.
A way of eating that restricts other food.
When foods are made in entirely of plants or partly made of plants.
It is essential for our bodies for transporting oxygen and is extremely important for our growth.
_____ is something we do need in our lives and comes from the flesh of animals.
_____ is when you eat enough meat, poultry, eggs, dairy, vegetables, fruit but also sugary things occasionally.
_____ includes many foods such as chicken, eggs, ducks, turkey and many more.
A medical professional that can help you stay healthy by eating the right foods and helping you with your diet.
_____ is a diet you can change to

20 Clues: _____ is a diet you can change to • A way of eating that restricts other food. • _____ are an oily substance originally found in animal bones. • _____ helps your nerves, muscles and heart to grow and be healthy. • When foods are made in entirely of plants or partly made of plants. • You need to eat lots of _____ for energy and it is found in many foods. • ...

Nutrition Crossword 2024-04-04

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A food group that includes chicken, turkeys, ducks, eggs and even feathers.
_____ is a type of diet where you don’t eat pasta or flour and wheat, you don’t eat gluten.
______ maintains your energy levels and is a mineral that you can collect with fruits and vegetables.
_____ is a food that grows from trees and plants and contains seeds inside of them, some may include bananas, mangoes, strawberries and many more.
_____ includes many foods that are free from animal products, it is not vegetarian but it means that you only eat plants.
_____ comes from animals such as cows, sheep, pigs.
_____ is something that happens in your body that helps break down foods.
_____ are organic compounds or substances that contain carbon, hydrogen and oxygen.
_____ is when you eat enough meat, poultry, eggs, dairy, vegetables, fruit but also sugary things occasionally.
This is in every food that you eat and it can help you do sports, workouts but also helps your brain to be able to learn.
There are many different types of _____ which help with your bones and strength. (One can of them works naturally when you are in the sun)

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5 groups of foods that we need for our body to grow and sustain a healthy life.
When your body eats all the necessary foods in order for you to grow and be healthy.
_____ is a unit that measures the amount of energy you get from your foods that you eat.
_____ are an oily substance originally found in animal bones.
_____ is essential for our bodies and is found in many foods to help us build our growth development and our muscles.
You need to eat lots of _____ for energy and it is found in many foods.
A medical professional that can help you stay healthy by eating the right foods and helping you with your diet.
These are plants that take up most of the pie chart in a food group pyramid and include cabbage, spinach, beans and many more.
A way of eating that restricts other food.

20 Clues: A way of eating that restricts other food. • _____ comes from animals such as cows, sheep, pigs. • _____ are an oily substance originally found in animal bones. • You need to eat lots of _____ for energy and it is found in many foods. • _____ is something that happens in your body that helps break down foods. • ...

Nutrition Crossword 2024-04-04

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A food group that includes chicken, turkeys, ducks, eggs and even feathers.
_____ is a type of diet where you don’t eat pasta or flour and wheat, you don’t eat gluten.
______ maintains your energy levels and is a mineral that you can collect with fruits and vegetables.
_____ is a food that grows from trees and plants and contains seeds inside of them, some may include bananas, mangoes, strawberries and many more.
_____ includes many foods that are free from animal products, it is not vegetarian but it means that you only eat plants.
_____ comes from animals such as cows, sheep, pigs.
_____ is something that happens in your body that helps break down foods.
_____ are organic compounds or substances that contain carbon, hydrogen and oxygen.
_____ is when you eat enough meat, poultry, eggs, dairy, vegetables, fruit but also sugary things occasionally.
This is in every food that you eat and it can help you do sports, workouts but also helps your brain to be able to learn.
There are many different types of _____ which help with your bones and strength. (One can of them works naturally when you are in the sun)

Down

5 groups of foods that we need for our body to grow and sustain a healthy life.
When your body eats all the necessary foods in order for you to grow and be healthy.
_____ is a unit that measures the amount of energy you get from your foods that you eat.
_____ are an oily substance originally found in animal bones.
_____ is essential for our bodies and is found in many foods to help us build our growth development and our muscles.
You need to eat lots of _____ for energy and it is found in many foods.
A medical professional that can help you stay healthy by eating the right foods and helping you with your diet.
These are plants that take up most of the pie chart in a food group pyramid and include cabbage, spinach, beans and many more.
A way of eating that restricts other food.

Nutrition Crossword 2024-05-08

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E vitamin that is an antioxidant
known as blood sugar
known as milk sugar
people that do not eat any animal products
which fat is the unhealthiest to eat
people who do not eat any meat except for fish
how many amino acids are necessary for good human health and nutrition
how much protein is required each day
what carb is in fruit
which type of diabetes is the most challenging to manage
eats mostly plant based but will sometimes eat meat

Down

Eats all plant based foods except for chicken
how many calories are in one pound of fat
will eat plant based foods and dairy products
hormone that lowers our glucose
what are animal proteins classified as
vitamin that helps the immune system
which type of diabetes is the most common
what type of carb is table sugar
will eat all plant based foods except for egg

20 Clues: known as milk sugar • known as blood sugar • what carb is in fruit • hormone that lowers our glucose • E vitamin that is an antioxidant • what type of carb is table sugar • vitamin that helps the immune system • which fat is the unhealthiest to eat • how much protein is required each day • what are animal proteins classified as • how many calories are in one pound of fat • ...

Nutrition Services 2024-08-06

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Color of cutting board used for cooked turkey.
How do you dry a surface or piece of equipment that has been sanitized?
This is used to check the concentration of sanitizer.
The only type of jewelry that can be worn on the hands and wrist. Must be a smooth surface.
Foods that have FAT TOM present allow for this to grow.
How many common food allergens are there?
The water temperature that is best for washing hands.
What is the temperature range between 40 & 140 degrees?
Describe how we inspect frozen food upon delivery to ensure that it has not been subject to time & temperature abuse.
In storage areas, how many inches off of the floor should items be stored?
Which cutting board is used for Washed Raw Fruits & Vegetables?
The part of the food the thermometer needs to be placed when taking it's temperature.
The number of steps in the hand washing process.
These should be stored with the serving end in the hot food between meal periods.
The name for the areas of the kitchen that must be sanitized.
What are these called?: Do I know how to do the job, do I have the right equipment, is my environment safe?
You must put on a new disposable ____when getting ready to handle ready to eat food (after completing the hand washing process).

Down

How many seconds do you need to wash your hands?
Cooling process when going from 140 degrees Fahrenheit to 70 degrees Fahrenheit within two hours, 70 degrees Fahrenheit to 40 degrees Fahrenheit within 4 hours.
This solution must be checked to see if it is in the correct concentration by checking the concentration and recording it in the log.
The process of making sure that a thermometer is reading accurately in an ice bath, and adjust or replace as necessary.
How many specific things/instances/actions cause food to become unsafe?
How many seconds does reheated food need to be heated to 165 degrees fahrenheit?
Poor personal hygiene and poor/improper hand washing is the number one cause of spreading this.
Sanitizing will reduce the number of these to a safe level.
How many acceptable ways are there to thaw food?
All of these are signs of an ______ _____: difficulty breathing, coughing, sneezing, watery eyes, itch, bumpy red skin (rash), vomiting, anaphylaxis.
Food contact surfaces are required to be ______.
Never use your ____ to dry your hands.
What must be stored separately from paper goods?
The "saying" that we use to determine items are properly rotated to ensure older items are used before newer items.
What is the abbreviation for Hazard Analysis Critical Control Points?
What type of food needs to be heated to 165 degrees Fahrenheit?
What is the abbreviation for Food, Acidity, Time, Temperature, Oxygen, Moisture?

34 Clues: Never use your ____ to dry your hands. • How many common food allergens are there? • Color of cutting board used for cooked turkey. • How many seconds do you need to wash your hands? • How many acceptable ways are there to thaw food? • Food contact surfaces are required to be ______. • What must be stored separately from paper goods? • ...

Lotus Nutrition 2024-08-07

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body state that looks different for every person and body
the nerve system that controls much of digestion and respiration
the brain is primarily composed of this nutrient
micronutrient that supports red blood cells carrying oxygen
dietary pattern that excludes all animal products
self-care eating framework that integrates instinct, emotion and rational thought
villianized micronutrient that is essential for muscle and nerve functioning
metabolism _______ in the presence of restriction
foods that are lacking one or more essential amino acids
one tablespoon = _______ teaspoons
Honor Your _______ is an essential principle of intuitive eating
sugar intake does ____ cause diabetes
the desire to eat food, may or may not align with the body's need for food
fluid containing bile salts, cholesterol, bilirubin and water - stored in the gallbladder
where insulin is created
this food is a good source of omega-3 fatty acids
carbs, proteins, fats
main determining factor for individual metabolism
the meal plan term to describe fruits and vegetables

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Which has more potassium: bananas, avocados, broccoli
the organ that uses the most energy
90%+ of this hormone is produced in the gut
the protein in flour
category of micronutrients that protect again cell damage
eating pattern that is a non-judgmental awareness of the food while eating
macronutrient category for vegetables
the complex carbohydrate that the body cannot break down
the end section of the small intestine that absorbs Vitamin B12
type of fat seen in olive oil, peanut butter, avocado
the hormone signaling fullness / satiety
Dietitian or Nutritionist? Which is a qualified healthcare professional
body state associated with a surge of energy demands to repair biological functioning
the condiment Lauren's dog shares a name with
micronutrient most commonly associated with immunity
True/False: caffeine can speed up metabolism
simplest form of carbohydrate
where the digestive system begins
eating pattern that leads to feelings of deprivation and decreased control around food

38 Clues: the protein in flour • carbs, proteins, fats • where insulin is created • simplest form of carbohydrate • where the digestive system begins • one tablespoon = _______ teaspoons • the organ that uses the most energy • macronutrient category for vegetables • sugar intake does ____ cause diabetes • the hormone signaling fullness / satiety • ...

Sports Nutrition 2024-06-06

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is a source of calcium
you should have 30g per day of this nutrient
expand WHO
sugar found in fruit
fatty deposits that build up in the arteries
main source of protein
BMR
carbohydrates are stored as this
iron that comes from animals
should do 60 minutes daily
growing market to help with deficiencies
calcium helps with health of this structure

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unit of measurement for energy
caused by little fluid intake
lifestyle that is lacking physical activity
should be the main source of energy
nutrient that protects our organs
nutrient that can caause tooth decay
this causes fluid loss
the eatwell guide encourages this in our diet
iron that comes from plants
too much of this causes hypertension
should drink 6-8 glasses per day
someone who doesn't eat meat
this vitamin assists with energy release
caused by eating more calories than you use
growth and repair nutrient

27 Clues: BMR • expand WHO • sugar found in fruit • is a source of calcium • this causes fluid loss • main source of protein • should do 60 minutes daily • growth and repair nutrient • iron that comes from plants • someone who doesn't eat meat • iron that comes from animals • caused by little fluid intake • unit of measurement for energy • should drink 6-8 glasses per day • ...

Nutrition Review 2024-07-03

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We can add "good" bacteria back into a pet's system by adding these - .
This is the Royal Canin version of Hill's l/d.
This mineral must be present in the right ratio with phosphorus in growth formulas.
The i in i/d.
Something that has been broken down into parts so small that the body doesn't recognize them.
The term Hill's uses for senior pets.
The Ox in S+Ox Shield.
Most urinary diets are designed to ensure this kind of crystal or stone (common to kitties and basic urine pH) does not form.
These destroy those things that damage cells.
When something is not made by the body and must be added in (usually in the diet).
Depending on it's form, this carbohydrate can either slow down or speed up movement of food through the digestive tract.
A food that is mostly used by the body (with little waste) is said to be highly - .
The immune system's first line of defense (2 words).
Things that damage cells and cause illness (2 words).
Dogs and cats prone to arthritis and orthopedic issues would benefit from Mobility, JM, or j/d which stands for (2 words).
Pets with environmental allergies are said to suffer from this -

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The y in y/d comes from this disease, common to older cats.
This diet claims to see weight loss in 88% of the pets who eat it.
The supplement used to keep joints healthy.
Diets in this category are designed to address specific nutritional needs (pets with known illnesses).
A protein that a pet hasn't eaten before
The most common types of EFA's in pet diets are type 3 and 6.
These create a healthy gut environment.
These diets are formulated for dogs >55lb (2 words).
The A in a/d
The EN in Purina's EN diet is short for this.
This weight loss diet is named after the feeling of fullness it gives.
Food is said to have good _______ when it is tasty to pets.
Tryptophan, the naturel enzyme found in turkey is in this diet to help decrease anxiety.

29 Clues: The A in a/d • The i in i/d. • The Ox in S+Ox Shield. • The term Hill's uses for senior pets. • These create a healthy gut environment. • A protein that a pet hasn't eaten before • The supplement used to keep joints healthy. • The EN in Purina's EN diet is short for this. • These destroy those things that damage cells. • This is the Royal Canin version of Hill's l/d. • ...

Nutrition Services 2024-07-28

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What are these called?: Do I know how to do the job, do I have the right equipment, is my environment safe?
Cooling process when going from 140 degrees fahrenheit to 70 degrees fahrenheit within two hours, 70 degrees fahrenheit to forty degrees fahrenheit within 4 hours.
Making sure that a thermometer is reading accurately in an ice bath, and adjust or replace as necessary.
How many specific things/instances/actions cause food to become unsafe?
You must put on a new disposable _____ when getting ready to handle ready to eat food (after completing the hand washing process).
What should be stored in the serving end of the hot food between meal periods?
How many seconds do you need to wash your hands?
Food contact surfaces are required to be _______.
What is the temperature range between 40 & 140 degrees far

Down

How many acceptable ways are there to thaw food?
What is the abbreviation for Hazard Analysis Critical Control Points?
How many seconds does reheated food need to be heated to 165 degrees fahrenheit?
This solution must be checked to see it is in the correct concentration by checking the concentration and recording in the log.
Poor personal hygiene and poor/improper hand washing is the number one cause of spreading this.
called?
What needs to be heated to 165 degrees fahrenheit?
The number of steps in the hand washing process.
Describe how we check frozen food upon delivery to ensure that it has not been subject to time & temperature abuse.
What is the abbreviation for Food, Acidity, Time, Temperature, Oxygen, Moisture?
The "saying" that we use to determine items are properly rotated to ensure older items are used before newer items?
Which cutting board is used for Washed Raw Fruits & Vegetables?
In storage areas, how many inches off of the floor should items be stored?
How do you dry a surface or piece of equipment that has been sanitized?
The only type of jewelry that can be worn on the hands and wrist. Must be smooth surface.

24 Clues: called? • How many acceptable ways are there to thaw food? • The number of steps in the hand washing process. • How many seconds do you need to wash your hands? • Food contact surfaces are required to be _______. • What needs to be heated to 165 degrees fahrenheit? • What is the temperature range between 40 & 140 degrees far • ...

Nutrition Vocab 2024-10-18

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to make straight, shallow cuts with a slicing knife in the surface of a food.
to pulverize food into crumbs, powder, or paste.
cutting food into smaller square pieces than cubing.
to cut a food, such as almonds into very thin strips.
to beat ingredients, such as shortening and sugar.
cutting food into small square pieces
to crush food into a smooth mixture with a masher or beater.
to coat food heavily with flour, bread crumbs, or cornmeal.
to grind or mash cooked fruits or vegetables until they are smooth.
to beat quickly and vigorously to incorporate air into a mixture.
dividing a food into smaller parts, using a tool with a sharp blade.
To mix ingredients by tumbling them with tongs or a large spoon and fork.
to coat a food with a liquid that forms a glossy finish.
combining two or more ingredients thoroughly so they blend.
to mix thoroughly and add air to foods.
to chop finely
used to gently mix a light, fluffy mixture into a heavier one.
to separate water from solid food, such as vegetables or cooked pasta.

Down

to use a pastry brush to coat a food with a liquid, such as butter or a sauce.
often applies to food that is cooking. To mix in a circular motion.
to cut a food into large, thin pieces with a slicing knife.
to break or tear off small layers of food, often cooked fish.
to divide a food into four equal pieces.
to cut food into smaller pieces or shreds by pulling it apart with a fork.
to use a grinder to break up a food into coarse, medium, or fine particles.
cut off a very thin layer of peel with a paring knife.
cut food into small irregular pieces.
to dip a food briefly in boiling water and then in cold water to stop the cooking process.
subtracting the weight of the container to find the weight of the food alone.
to cut food into smaller pieces using a grader.
to put small pieces of food, such as butter, on the surface of another food.
to pour liquid over a food as it cooks using a baster or spoon.
to cut food into small pieces with kitchen shears.
to coat a food with three different layers.
to coat a food, such as chicken or fish, with flour.

35 Clues: to chop finely • cutting food into small square pieces • cut food into small irregular pieces. • to mix thoroughly and add air to foods. • to divide a food into four equal pieces. • to coat a food with three different layers. • to cut food into smaller pieces using a grader. • to pulverize food into crumbs, powder, or paste. • ...

Nutrition / Digestion 2023-07-13

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sensory perception initiated by food
produced in stomach and digests protein
an accessory organ of digestion
heightened taste acuity
produced in stomach and digests small-sized triglycerides
loss of smell
alkaline solution produced in pancreas that neutralizes chyme
abnormal distortion of taste
adverse condition resulting from medical treatment
dry mouth
substance produced in liver, stored in gall bladder
loss of appetite
protein-digesting enzyme produced in pancreas

Down

enzyme produced by pancreas that digests protein
living organisms that confer health benefits
enzyme produced in saliva and pancreas that digests carbohydrates
all absorbed food & beverage is initially transported to the liver by the ___ system
churning action of stomach is example of ___ action
nondigestible food ingredients that have beneficial effects
process of chewing
group of enzymes that digest nucleic acids
major organ engaged in metabolism
food is converted into a ___ after chewing & swallowing
fingerlike projections found in small intestines
another name for the lower esophageal sphincter (LES)
enzyme produced in stomach and pancreas that digests lipids

26 Clues: dry mouth • loss of smell • loss of appetite • process of chewing • heightened taste acuity • abnormal distortion of taste • an accessory organ of digestion • major organ engaged in metabolism • sensory perception initiated by food • produced in stomach and digests protein • group of enzymes that digest nucleic acids • living organisms that confer health benefits • ...

Diet, nutrition 2023-01-04

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zelenina
vysoce zpracované potraviny
nezdravý
bílkovina
minerály
ořechy
sacharidy
čokoládová tyčinka
cukr
nezdravé jídlo
výživový poradce
strava

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vitamíny
tělesný tuk
perlivý
obezita
výživa
vláknina
tuk
přidaný
vyvážená strava
zdravý
ovoce
sůl

24 Clues: tuk • sůl • cukr • ovoce • výživa • ořechy • zdravý • strava • perlivý • obezita • přidaný • vitamíny • zelenina • nezdravý • vláknina • minerály • bílkovina • sacharidy • tělesný tuk • nezdravé jídlo • vyvážená strava • výživový poradce • čokoládová tyčinka • vysoce zpracované potraviny

nutrition 101 2022-08-24

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Your body’s control center and functions as part of the nervous system
Term for low blood sugar
An easy to make breakfast meal using a grain, milk and toppings
Fiber that feeds the bacteria in the gut (plural)
Ranks as one of the leading and most popular pizza toppings in the USA
The main ingredient in guacamole is
This type of fiber is known for helping with blood sugar regulation
Unit of energy
The key organ in the circulatory system
Non-essential, non-nutritive plant chemicals with protective or disease preventive qualities (produced by plants; plural)
Vitamin A helps with strengthening this
Basic human ability to be fully present, aware of where we are and what we’re doing, and not overly reactive or overwhelmed by what’s going on around us
Month that is declared as "National Ice cream Month"
Process of breaking down food; typically takes about 4-6 hours

Down

Drinking water is important for
All sources of this macronutrient break down into the form of glucose
A fruit that comes in shades of red, yellow and green (typically)
Type of macronutrient; essential for brain repair and maintenance, and aiding in hunger and satiety regulation
Usable energy from carbohydrate sources
Macronutrient that helps build muscle
A mineral that is necessary for bones, muscles, teeth and nerves
Term for high blood sugar
The amount of chambers in the human heart (number)
A leafy green source containing calcium
Live bacteria found in the microbiome- promotes gut health
A food that typically never expires
A combination of breakfast and lunch
Lemons and Limes are examples of fruits that come from this type of tree
The only fruit with seeds on the outside
An example of a food containing a high amount of vitamin A
Helpful to create before going food shopping
The state that produces the most ice cream in America
A potassium containing food
This type of fiber moves through the digestive track
An example of a vegetable containing probiotics; other examples outside of this include leeks
Four modules of this type of therapy include: mindfulness, distress tolerance, emotion regulation, and interpersonal effectiveness
A type of sauce that is green in color and typically comprised of basil, pine nuts and other ingredients

37 Clues: Unit of energy • Term for low blood sugar • Term for high blood sugar • A potassium containing food • Drinking water is important for • A food that typically never expires • The main ingredient in guacamole is • A combination of breakfast and lunch • Macronutrient that helps build muscle • Usable energy from carbohydrate sources • A leafy green source containing calcium • ...

nutrition wel 2023-09-11

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adults should get 150 minutes of this.
a liquid that is really really bad for you.
you need this to survive.
you eat these to stay healthy
stuff that foods/drinks are made of.
the need for food..
people go on this when they want to be fit
a bunch of nutrients packed together.
a condition caused by excess.
the oppesite of salt.
provides enough essential nutrients
has nothing fat in it

Down

what our bodies use to power everything we do.
diet planning principles.
a mineral important for bone health.
to avoid excessive amunts of unwanted things.
a mineral that is important in red blood cells.
tissue made up to make you look bigger.
helps build muscle.
the desire for food
a form of malnutrition.
is a group with bread and rice in it.
fats that are liquiid at room temp.
the way you eat your food.
to supply the amount of energy you need.

25 Clues: helps build muscle. • the desire for food • the need for food.. • the oppesite of salt. • has nothing fat in it • a form of malnutrition. • diet planning principles. • you need this to survive. • the way you eat your food. • you eat these to stay healthy • a condition caused by excess. • fats that are liquiid at room temp. • provides enough essential nutrients • ...

Nutrition Spanish 2023-09-12

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Una proteína que se encuentra en el trigo. No contiene nutrientes esenciales.
Líquido a temperatura ambiente
Órgano que produce insulina.
Contiene todos los aminoácidos esenciales tanto en cantidad como en proporción correcta necesarios para promover el crecimiento normal.
Se trata de azúcar de frutas y miel, que es el más dulce de los azúcares simples.
Minerales que contienen carga eléctrica. Ayudan a su cuerpo a regular las reacciones químicas, mantener el equilibrio entre los líquidos dentro y fuera de las células y más.
Sólido a temperatura ambiente
Construir tejidos y reparar células del cuerpo.
Un proceso químico que convierte los alimentos en energía.
Más grasa que proteína. el colesterol malo

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Carece de uno o más de los aminoácidos esenciales.
(El colesterol bueno) transporta el LDL al hígado y al exterior del cuerpo.
Los componentes básicos de las proteínas. Debe obtenerse de los alimentos porque nuestros cuerpos no pueden producirlos.
Hormona creada por el páncreas que controla la cantidad de glucosa en el torrente sanguíneo.
Una fuente de energía altamente concentrada en el cuerpo. Ácidos grasos esenciales que el cuerpo no puede producir por sí mismo.
Cumplir una variedad de funciones metabólicas como construir, activar, regular, transmitir y controlar.
Unidad de calor utilizada para medir el valor energético de los alimentos.
El azúcar de mesa; disacárido
La incapacidad de producir insulina, lo que deja glucosa en el torrente sanguíneo.
La principal fuente de energía del cuerpo. Viene en forma de azúcar, almidón o fibra.
Sustancia que proporciona alimento esencial para el crecimiento y el mantenimiento de la vida.

21 Clues: Órgano que produce insulina. • El azúcar de mesa; disacárido • Sólido a temperatura ambiente • Líquido a temperatura ambiente • Más grasa que proteína. el colesterol malo • Construir tejidos y reparar células del cuerpo. • Carece de uno o más de los aminoácidos esenciales. • Un proceso químico que convierte los alimentos en energía. • ...

Livestock Nutrition 2023-09-05

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amount of energy needed to raise one gram of water by one degree Celsius
process of adding feedstuffs to an existing diet to improve the nutrient balance of an animal
total energy provided in the feed
animals with one simple stomach
the material which remains after the water is evaporated out of the feed
encompassing the formulation, delivery and consumption of nutrients to meet an animal's dietary needs
animals with a 4 compartment stomach - the rumen, reticulum, omasum, and abomasum
nutrients needed in small amounts by the animal's body
amount of energy available after accounting for energy loss in heat during digestion and fermentation
nutrients needed in large amounts by the animal's body

Down

values which describe the minimum amount of a nutrient needed by an animal for a specific level of production
energy remaining after feed is digested and absorbed by the animal, accounting for the energy loss in feces
process of breaking down feed into smaller molecules of nutrients which are then absorbed by the body and used for energy
chemical reaction which can produce free radicals and damage cells
nutrients which an animal cannot make on their own or cannot make in large enough quantities
essential nutrients, natural products or synthetic products which increase animal performance and efficiency
amount of energy available after metabolism occurs
a measure of nitrogen in feed
fundamental chemical elements or compounds in the diet which support normal bodily functions
chemical compounds which prevent oxidation

20 Clues: a measure of nitrogen in feed • animals with one simple stomach • total energy provided in the feed • chemical compounds which prevent oxidation • amount of energy available after metabolism occurs • nutrients needed in small amounts by the animal's body • nutrients needed in large amounts by the animal's body • ...

Nutrition Vocabulary 2022-11-10

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the 13 substances necessary for normal growth and development
mineral that delivers oxygen to our blood
type of fat found in plant-based foods like peanut butter and olive oil
tough, complex carb that our bodies can't digest
type of solid fat found mainly in animal products
carbs absorbed by our bodies slowly and steadily
3 of the 6 nutrients our bodies need in larger amounts
elements found in the soil and water
fats in processed foods like cookies and donuts
minerals like sodium and potassium often found in sports drinks
3 of the 6 nutrients our bodies need in smaller amounts
protein from animals with all the essential aminos

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main source of energy/fuel for the body
a micronutrient that keeps our bodies cool
nutrient used to "feed" the brain cells and control hormones
chemicals our bodies need to grow properly
found in foods high in added sugar and fats and low in other nutrients
nutrient the body uses to build and maintain muscle
carbs absorbed by our bodies quickly and easily
protein from plants with some of the essential aminos

20 Clues: elements found in the soil and water • main source of energy/fuel for the body • mineral that delivers oxygen to our blood • a micronutrient that keeps our bodies cool • chemicals our bodies need to grow properly • fats in processed foods like cookies and donuts • carbs absorbed by our bodies quickly and easily • tough, complex carb that our bodies can't digest • ...

Nutrition review! 2023-05-09

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The main source of energy for the body
A type of sugar found in dairy products
A monosaccharide commonly found in fruits and honey
A complex polysaccharide found in plants that provides structure and support
The process by which the body breaks down carbohydrates into glucose
A monosaccharide commonly found in milk
A complex carbohydrate found in plants that is made up of long chains of glucose molecules
The minimum amount of energy required to keep the body functioning
A polysaccharide found in seaweed and algae that is used as a thickening agent
A disaccharide made up of glucose and fructose, also known as table sugar

Down

A polysaccharide found in animals that is used for energy storage
The amount of energy required to digest, absorb, and metabolize food
A type of carbohydrate found in fruits and vegetables
The total amount of energy burned in a day
A type of disaccharide commonly used as a sweetener in processed foods
A monosaccharide commonly found in table sugar
A type of disaccharide made up of glucose and fructose found in fruits
A type of fiber found in apples, pears, and berries
A type of fiber that does not dissolve in water and helps to regulate bowel movements
A sweet substance produced by bees from the nectar of flowers
A disaccharide made up of glucose and glucose
A type of fiber found in whole grains, nuts, and seeds
A polysaccharide found in plants that is used for energy storage

23 Clues: The main source of energy for the body • A type of sugar found in dairy products • A monosaccharide commonly found in milk • The total amount of energy burned in a day • A disaccharide made up of glucose and glucose • A monosaccharide commonly found in table sugar • A type of fiber found in apples, pears, and berries • ...

fall nutrition 2023-10-04

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food group that contains avocado, oil & butter
fall vegetable that can be used to build mazes
you can get this vitamin from the sun
dairy topping on pizza
given when trick or treating
this nutrient helps your brain and blood
this vitamin helps your immune system
fall color or fruit
food group that helps build muscle

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warm or cold fall drink
electrolyte drink created by the Florida Gators
main way to stay hydrated
this nutrient helps with growth and appetite
fall candy with multiple layers of colors
food group that gives you energy
round pastry with a hole in the middle
stringy part of fruits and vegetables
favorite fall fruit
this nutrient helps to keep your bones strong
carve one of these to make a jackolantern

20 Clues: favorite fall fruit • fall color or fruit • dairy topping on pizza • warm or cold fall drink • main way to stay hydrated • given when trick or treating • food group that gives you energy • food group that helps build muscle • you can get this vitamin from the sun • stringy part of fruits and vegetables • this vitamin helps your immune system • ...

Feeding & Nutrition 2023-10-09

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The organ that makes enzymes such as trypsin and lipase
The part of the large intestine used by hindgut fermenters, but not by simple stomach animals
This type of nutrient is the main source of energy
Bile is produced here
Simple stomach animals have these in their saliva, whereas ruminants do not
Iron, Magnesium and Calcium are all types of ________
A fresh supply must always be provided
A polygastric herbivore (e.g. cow) is known as a ________
A polysaccharide not digestible to non-herbivores
The largest part of the ruminant's stomach

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The honeycomb-like filter in a ruminant's stomach
The type of bond formed between two amino acids
Glucose is stored in the body in this form
Bile is stored here
A type of plant-based carbohydrate that helps with digestion
Chickens have one of these to help grind down food
A disaccharide made up of two molecules of glucose
Dietary sources of this nutrient include meat, fish and dairy products
Tongue helps move food into a lump called a _____
Polypeptides are broken down into _____ acids

20 Clues: Bile is stored here • Bile is produced here • A fresh supply must always be provided • Glucose is stored in the body in this form • The largest part of the ruminant's stomach • Polypeptides are broken down into _____ acids • The type of bond formed between two amino acids • The honeycomb-like filter in a ruminant's stomach • ...

Dog Nutrition 2024-09-13

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- Moist dog food often in cans or pouches.
- Water content in food or required for health.
- Organic compounds essential for health and growth.
- Additives used to extend shelf life.
- Nutrients providing energy and fiber.
- Adverse reactions to certain food ingredients.
- Additional nutrients given to enhance diet.
- Diet excluding grains like wheat and corn.
- Dry, processed dog food often in small pellets.

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- Dehydrated dog food typically in kibble form.
- A diet providing all essential nutrients in proper proportions.
- Inorganic nutrients needed for various bodily functions.
- Measure of energy provided by food.
- Fatty acids that support skin health and inflammation control.
- Nutrients that supply energy and support cell function.
- Nutrient aiding in digestion and bowel health.
- Recommendations for the amount and type of food.
- Fatty acids important for skin and coat health.
- Essential nutrient for muscle and tissue repair.
- Diet consisting of uncooked meat, bones, and vegetables.

20 Clues: - Measure of energy provided by food. • - Additives used to extend shelf life. • - Nutrients providing energy and fiber. • - Moist dog food often in cans or pouches. • - Diet excluding grains like wheat and corn. • - Additional nutrients given to enhance diet. • - Dehydrated dog food typically in kibble form. • - Water content in food or required for health. • ...

Nutrition Review 2025-03-27

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Substances that the body cannot make on its own but needs for forming healthy bones and teeth.
Nutrient that help build and maintain muscles and tissue.
This nutrient is the body's main source of energy.
Each gram of protein provides the body with how many calories of energy?
Each gram of fat provides the body with how many calories of energy?
A nutrition facts label is based off a 2,000 calorie diet.
____ soluble vitamins are absorbed by fat.
The nutrient that makes up the greatest percentage of the body.
An individual factor on food choices.
A social influence on food choice.
Type of fat that comes from animals and solid at room temperature.

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What nutrient helps to conserve body heat and protects organs from injury?
______ facts label includes things such as calories, serving size, fat, carbs.
Potatoes are a type of _____ carb.
Trans fats are
Bread, cereal, rice, and pasta are a good source of
Type of fat that comes from plant-based food and liquid at room temperature.
Excess buildup of water-soluble vitamins in your body can be stored for later.
The indigestible portion of plant food that helps move waste through the digestive system.
Where do the 9 essential amino acids come from?
Which food group contains yogurt and cheese?
Calories are considered a food group.

22 Clues: Trans fats are • Potatoes are a type of _____ carb. • A social influence on food choice. • An individual factor on food choices. • Calories are considered a food group. • ____ soluble vitamins are absorbed by fat. • Which food group contains yogurt and cheese? • Where do the 9 essential amino acids come from? • This nutrient is the body's main source of energy. • ...

6.02 Nutrition 2025-05-01

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—makes up 40-80% of an animal’s body, and is considered by many the most important nutrient
Animals that eat an animal-based diet
—primary source of energy, made up of sugars, starches, cellulose, and gums
—organic compounds made up of amino acids
Fed to provide for the storage of nutrients not used for maintenance, growth, or other functions.
—process of providing or obtaining the food necessary for health and growth
—feed and water that an animal receives
—Provide 2–2.25 times the energy value of carbohydrates and carry fat-soluble vitamins
Animals that eat items of plant and animal origin in their diet
—feed ingredients with crude fiber levels over 18%

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Used to address stages of gestation, parturition, and lactation.
Animals that eat a plant-based diet
—inorganic materials (contain no carbon) needed in small amounts
Needed for increasing the size of bones, muscles, organs, and connective tissue.
—total amount and kind of feed that an animal is provided during a 24-hour period
—feed ingredients with crude fiber levels under 18%
—a single feed component in a form and at a level that will help support the life of an animal
—trace organic compounds
Basic nutrient requirements are met to keep vital body processes functioning.
Used to address production of milk, eggs, wool, etc.
Feed material that contains a specific nutrient or included for a specific purpose

21 Clues: —trace organic compounds • Animals that eat a plant-based diet • Animals that eat an animal-based diet • —feed and water that an animal receives • —organic compounds made up of amino acids • —feed ingredients with crude fiber levels over 18% • —feed ingredients with crude fiber levels under 18% • Used to address production of milk, eggs, wool, etc. • ...

Nutrition Crossword 2025-02-26

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Thread-like strands, parts of plants, and structures in the body
Provides advice on what to eat and drink to meet nutrient needs, promote health, and prevent disease
A unit of energy that measures how much heat or energy is needed to raise the temperature of water by a specific amount
Vitamins and minerals needed by the body in very small amounts
Food that has been changed from its natural state
A large molecule made of amino acids that serve many critical roles in the body
The nutrients we need in larger quantities that provide us with energy
A nutritional diagram in the shape of a pyramid

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Sugar Molecules
Eating a wide variety of foods in the right proportions, and consuming the right amount of food and drink to achieve and maintain a healthy body weight
The condition that develops when the body is deprived of vitamins, minerals and other nutrients it needs to maintain healthy tissues and organ function
The process of replacing water in the body
Food that has been processed or refined as little as possible
The amount of food you choose to put on your plate and actually eat
Nutrients that help the body function and grow
The amount of vitamins, minerals, and/or protein in a food
A naturally occurring inorganic element or compound having an orderly internal structure and characteristic chemical composition, crystal form, and physical properties
A food that's high in nutrients and compounds that are good for your health
Eating a healthy and balanced diet
Nutrients in food that the body uses to build cell membranes, nerve tissue (including the brain), and hormones

20 Clues: Sugar Molecules • Eating a healthy and balanced diet • The process of replacing water in the body • Nutrients that help the body function and grow • A nutritional diagram in the shape of a pyramid • Food that has been changed from its natural state • The amount of vitamins, minerals, and/or protein in a food • ...

Basic Nutrition 2025-05-19

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A vitamin required for blood formation and reproduction.
The set of life-sustaining chemical reactions in organisms.
The process of providing food and water to support life functions in animals.
A non-essential carbohydrate component that aids in digestion.
A water-soluble vitamin important for wound healing.
A micro mineral required for hemoglobin production in red blood cells.
The building blocks of proteins; some are essential and must be obtained from food.
A liquid form of lipid providing essential fatty acids and concentrated energy.
Proteins that speed up biochemical reactions, including digestion and DNA replication.

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Organic compounds required in small amounts for health and metabolic functions.
A nutrient made of amino acids, important for energy, tissue repair, and hormone production.
A fat-soluble vitamin that aids in calcium and phosphorus absorption.
Works with calcium for healthy bones and teeth.
Inorganic nutrients essential for body processes; classified as macro or micro.
Energy-yielding nutrients divided into soluble and insoluble forms.
A fat-soluble vitamin necessary for eye health.
A solid form of lipid that stores energy and aids in vitamin absorption.
A group of fats and oils used for energy and vitamin transport.
A macro mineral necessary for bone and tooth development.
The most important nutrient, making up about 70% of the mammalian body.

20 Clues: Works with calcium for healthy bones and teeth. • A fat-soluble vitamin necessary for eye health. • A water-soluble vitamin important for wound healing. • A vitamin required for blood formation and reproduction. • A macro mineral necessary for bone and tooth development. • The set of life-sustaining chemical reactions in organisms. • ...

NUTRITION REVISION 2025-05-26

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OBESITY
SATURATED
WATER
VITAMIN C
COLORECTAL CANCER
VITAMIN D
TRANS
FIBRE
OSTEOPOROSIS
MONOUNSATURATED
FATS
CARDIOVASCULAR DISEASE
FOLATE (B9)
CARBOHYDRATE

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METABOLISM
TOOTH DECAY
DISCRETIONARY FOODS
HYPERTENSION
PROTEIN
IRON
ANAEMIA
SODIUM
COMMERICAL FACTORS
FORTIFIED
POLYUNSATURATED
CALCIUM

26 Clues: IRON • FATS • WATER • TRANS • FIBRE • SODIUM • OBESITY • PROTEIN • ANAEMIA • CALCIUM • SATURATED • VITAMIN C • VITAMIN D • FORTIFIED • METABOLISM • TOOTH DECAY • FOLATE (B9) • HYPERTENSION • OSTEOPOROSIS • CARBOHYDRATE • POLYUNSATURATED • MONOUNSATURATED • COLORECTAL CANCER • COMMERICAL FACTORS • DISCRETIONARY FOODS • CARDIOVASCULAR DISEASE

Nutrition Crossword 2025-01-16

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Pills that increase resting metabolic rate
Live beneficial bacteria that support digestive health
Naturaly occuring inorganic nutrients
The types of food and drinks a person regularly consumes
A type of fat created during food processing that can raise cholesterol levels
Vitamins and minerals required by the body in small amounts
A vital nutrients that makes up a large part of the human body
A type of fat that contains high fatty acid molecules
Essential nutrients needed in tiny amounts to regulate body processes
A simple sugar that is the body's primary source of energy
An essential minerals that helps regulate fluid balance
Compounds found in foods that help protect the body from free radiacals
An eating disorder characterized by self-starvation
A type of fat found in all blood cells
Another term for sugar

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Products taken to add nutrients to a diet
Not eating for a selected amount of time
An eating disorder with secretive cycles of binge eating followed by purging
Carbon molecule with >1 fat
a state of well-being
A nutrient made up of amino acids
A nutrient that aids digestion
A type of fat found in the blood, used for energy
Sugars added during food production
Main source of energy for your body
A metabolic state where the body burns fat for fuel
acids The building blocks of proteins
The process by which the body breaks down food into nutrients
An energy unit from food
A medication used to help manage type 2 diabetes

30 Clues: a state of well-being • Another term for sugar • An energy unit from food • Carbon molecule with >1 fat • A nutrient that aids digestion • A nutrient made up of amino acids • Sugars added during food production • Main source of energy for your body • Naturaly occuring inorganic nutrients • acids The building blocks of proteins • A type of fat found in all blood cells • ...

Nutrition Final 2025-01-22

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Compounds needed in small amounts to sustain a healthy body
Fatty compounds that perform a variety of functions
Essential mineral that helps the body regulate electrolyte balance
A type of unsaturated fat, found in processed food
Building blocks of fat in our body
Type of sugar found in Fruit
Any nutritious substance people and animals eat
Minerals the body needs to keep a healthy balance
Like vitamins also required in small amounts
Complex carbohydrate made in the body, stored in the liver
Nutrients needed in tiny amounts to regulate body processes
Helps break down the food we
Important source of dietary fiber and vitamins
We need this for strong bones and teeth

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Healthy fat, good for nerve and brain function
Building blocks of protein
comes from animal sources, and contains LDL cholesterol
Substance that protects cells from damage caused by free radicals
keeps the digestive system healthy
Fat-like substance found in the cells in your body
A person's habit of eating
Energy source that fuels your body
Nutrients the body needs in large amounts to provide energy
Regulates body temperature
add this to your diet to ensure you're getting enough nutrients
condition that happens when you don't drink enough water
Energy yielding nutrient composed of hydrogen, oxygen, nitrogen, and carbon
Unit of energy that measures how much energy is in food
A monosaccharide containing six carbon atoms, it is a simple sugar
Study of food and how it affects health

30 Clues: Building blocks of protein • A person's habit of eating • Regulates body temperature • Type of sugar found in Fruit • Helps break down the food we • Building blocks of fat in our body • keeps the digestive system healthy • Energy source that fuels your body • Study of food and how it affects health • We need this for strong bones and teeth • ...

Nutrition Education 2024-12-09

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state characterized by nausea, muscle weakness, restlessness and confusion
nutrients essential in small amounts for most bodily functions but not a source of energy
E, antioxidant that helps regulate inflammation
type of protein provided by animal proteins
cholesterol type that has a laboratory goal of high levels
digestibility associated with plant proteins
slowly digested form of carbohydrate
sugar found without any extraction from original form that contains fiber and nutrients
type of carbohydrate that requires longer digestion time
fat cells in the body
form of protein that has all other nutrients removed
40% of all supplement sales are of this type

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type of fat that does not increase risk of stroke
government body that oversees food additives
substances added to provide the 'essence' of another food
term without a standardized definition
a group of variables that can impact nutrient absorption related to climate
nutrient used by the brain for fuel
the form of omega that is essential for hormone production
nutrient required by every body system and major body functions
nine amino acids that must be contained in the diet
contributes 20-30% of water intake daily
short chains of amino acids
the desire to eat food

24 Clues: fat cells in the body • the desire to eat food • short chains of amino acids • nutrient used by the brain for fuel • slowly digested form of carbohydrate • term without a standardized definition • contributes 20-30% of water intake daily • type of protein provided by animal proteins • government body that oversees food additives • digestibility associated with plant proteins • ...

Nutrition Crossword 2025-09-21

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This word means you don't have enough of something(nutrients)
A mineral in your body that carries an electric charge that dissolves in fluids like blood, urine and sweat.
Divide foods based on the nutrients they provide.(two words)
Essential for the human body to stay alive and healthy
A type of nutrient used for energy , insulation and protecting organs
Synonym for No.16
How many grams of protein is in a chicken?
The overall condition of your body and mind, and how well they work together
Helps your body use energy and carry out the important processes
Having the right proportion of different things that everything in your body work well together

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The process your body uses to turn food into energy, so you can breathe, move, grow, and stay alive
A fat like substance found in your blood and every cell in your body
Something you have to eat in small amounts to stay health (it is in the food group)
Eating more food than your body needs too for energy and your health
It is one of the main nutrients your body uses for energy.
This when a person has too much body fat , which can harm their health
How many grams of protein a 12-13yr old should have?(Number and word)
A measure of energy that your body gets from food and drinks
The food and nutrients your body needs to grow, stay healthy, and have energy.
If you have less______you could be in risk for bowel cancer

20 Clues: Synonym for No.16 • How many grams of protein is in a chicken? • Essential for the human body to stay alive and healthy • It is one of the main nutrients your body uses for energy. • If you have less______you could be in risk for bowel cancer • Divide foods based on the nutrients they provide.(two words) • A measure of energy that your body gets from food and drinks • ...

Nutrition crossword 2026-03-13

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– The process of getting enough water to keep the body working properly.
– A condition that happens when a person does not get the right amount of nutrients.
Foods – Foods that have been changed from their natural state, often with added sugar, salt, or fat.
Diet – Eating a variety of foods from different food groups to get the nutrients your body needs.
Size – The recommended amount of food to eat at one time.
– Nutrients that provide energy and help the body absorb certain vitamins.
– A nutrient that helps build and repair muscles and body tissues.
– Nutrients found in foods like bread, pasta, fruit, and grains that provide the body with energy.
– Nutrients like calcium and iron that help build bones, teeth, and keep the body functioning.
– A mineral found in salt that helps control fluid balance but should be eaten in moderation.
– A fatty substance in the blood that the body needs in small amounts but too much can cause health problems.

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– Nutrients the body needs in small amounts to stay healthy and help the body work properly.
– A type of carbohydrate that provides quick energy but too much can be unhealthy.
– The process by which the body converts food into energy.
Size – The amount of food you actually choose to eat.
– A substance in food that the body needs for energy, growth, and health.
– The process of getting the food and nutrients your body needs to grow, stay healthy, and have energy.
Grains – Grains that contain all parts of the grain, providing more nutrients and fiber.
– A measure of how much energy food gives your body.
– A part of plant foods that helps digestion and keeps the digestive system healthy.

20 Clues: – A measure of how much energy food gives your body. • Size – The amount of food you actually choose to eat. • Size – The recommended amount of food to eat at one time. • – The process by which the body converts food into energy. • – A nutrient that helps build and repair muscles and body tissues. • ...

Health & nutrition 2026-01-20

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mineral that strengthens bone & teeth
condition caused by lack of physical activity and poor habits
vitamin produced by sunlight
organ that pumps blood
process of taking nutrients from food
nutrient that helps digestion
substance the body needs in large amounts
exercise that builds muscle strength
type of exercise that strengthens
mineral found in hemoglobin
habit of eating balanced meals regularly

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Main source of energy for the body
Nutrient that builds and repairs muscles
the body system that breaks down food
a diet lacking key nutrients
vitamin that supports vision
unit used to measure food energy
healthy fats found in fish & nuts
eating too much food
tiny illness causing organisms
beverage that hydrates the body best
natural sugar found in fruit

22 Clues: eating too much food • organ that pumps blood • mineral found in hemoglobin • vitamin produced by sunlight • a diet lacking key nutrients • natural sugar found in fruit • vitamin that supports vision • nutrient that helps digestion • tiny illness causing organisms • unit used to measure food energy • healthy fats found in fish & nuts • type of exercise that strengthens • ...

Animal Nutrition 2026-01-06

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energy the amount of energy available to body tissues after accounting for energy losses in feces and urine.
the Association of American Feed Control Officials
the amount of heat required to raise the temperature of 1 gram of water from 14.5 degrees C to 15.5 degrees C.
the process, science or study of properly balancing rations for an animal to grow and produce
Resting energy requirement
the daily supply of food and water that meets an animal’s nutrient and energy requirements.
edible material that provides nutrients and energy. Examples: chicken, rice, and beef tallow are examples of ingredients commonly used in dog and cat foods.
pleasant or appealing to eat
Body condition score; reflects the balance between calorie intake and energy requirements.
Two times daily
One time daily

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refers to the amount of a nutrient absorbed from the GI tract into the bloodstream in a form the body can use.
refers to the proportion of nutrients in food available for absorption from the GI tract.
maintenance energy requirement
basis the percentage of metabolizable energy (ME), measured in kilocalories (kcal), of nutrient per 100 kcal.
Three times daily
Nothing by mouth
food components the body requires to support life. Six basic categories: water, carbohydrates, protein, fat, minerals, and vitamins.
1,000 calories
per os

20 Clues: per os • 1,000 calories • One time daily • Two times daily • Nothing by mouth • Three times daily • Resting energy requirement • pleasant or appealing to eat • maintenance energy requirement • the Association of American Feed Control Officials • refers to the proportion of nutrients in food available for absorption from the GI tract. • ...

Nutrition Crossword 2025-12-31

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This smooth food comes in different flavors and is a good source of calcium
Beneficial bacteria for gut health
Electrolyte important for heart health
Proteins that help with digestion
Ability to adapt eating without rigid rules
Including many different foods
Apples and oranges fit into this food group
Food for gut bacteria
Builds and repairs body tissues
Mineral involved in muscle and nerve function
Key mineral for strong bones and teeth

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Body’s primary energy source
Community of microorganisms in the digestive tract
Supports bone health and immunity
You can fry, scramble, or poach these. How do you like your ____?
Unit of energy in food
Having enough food to meet the body’s needs
Process of converting food into energy
Essential nutrient for hormones and insulation
Mineral that carries oxygen in the blood
Antioxidant found in citrus fruits
Vegetable or olive ____ are often used for cooking

22 Clues: Food for gut bacteria • Unit of energy in food • Body’s primary energy source • Including many different foods • Builds and repairs body tissues • Supports bone health and immunity • Proteins that help with digestion • Beneficial bacteria for gut health • Antioxidant found in citrus fruits • Electrolyte important for heart health • Process of converting food into energy • ...

nutrition vocab 2026-01-12

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- chopping food very finely
- cutting food into very thin strips
- crushing food into a smooth mixture
- cutting a thin layer of peel with a paring knife
- coating food heavily with flour, breadcrumbs, or cornmeal
- dividing food into four equal pieces
- dividing food into small parts using a sharp blade
- breaking off or tearing small layers of food
- cutting food into large thin pieces
- making shallow cuts in the surface of food
- placing small pieces of food on the surface of another food
- beating quickly to incorporate air and make food light and fluffy
- lightly sprinkling food with flour or confectioners sugar
- pouring liquid over food as it cooks
- grinding or mashing cooked foods until smooth

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- combining two or more ingredients thoroughly
- beating ingredients until soft and creamy
- cutting food into thin strips or shreds
- subtracting the weight of the container to find the weight of the food alone
- cutting food into smaller pieces using a grater
- pulverizing food into crumbs, powder, or paste
- using a pastry brush to coat food with liquid
- cutting food into small square pieces
- mixing thoroughly or adding air to foods
- gently mixing ingredients like salads
- gently mixing a light mixture into a heavier one
- cutting food into small square pieces
- breaking up food into coarse, medium, or fine particles using a grinder
- cutting food into small irregular pieces
- covering food with a thin layer of another food
- mixing with a spoon or whisk in a circular motion
- coating food with three different layers
- cutting food into small pieces with kitchen shears

33 Clues: - chopping food very finely • - cutting food into very thin strips • - crushing food into a smooth mixture • - cutting food into large thin pieces • - dividing food into four equal pieces • - pouring liquid over food as it cooks • - cutting food into small square pieces • - gently mixing ingredients like salads • - cutting food into small square pieces • ...

Skin Nutrition 2025-12-17

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— If poor, it can affect skin tone, elasticity, and healing.
— What proteins support in the body’s tissues.
— Required when clients show nutritional deficiency signs, eating disorders, or medical concerns.
— Most nutrient uptake occurs in the small intestine.
— Condition that fats help reduce.
— Supplied by carbohydrates for normal cellular function.
— Main site where nutrient absorption occurs.
— Nutrient group that includes proteins, carbohydrates, and fats.
— Can lead to dull skin, hair loss, or brittle nails.
— Support tissue repair; essential for skin healing, hair strength, and nail growth.
— Skin quality affected by dehydration or poor digestion.
— Provide energy required for normal cellular function.
— Category of micronutrients
— Benefit supported by micronutrients such as vitamin C, zinc, iron, and omega fatty acids.

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— Category of micronutrients
— Plays a critical role in maintaining healthy skin, hair, and nails.
— Process supported by protein intake for the skin.
— Possible result of nutritional deficiencies affecting nails.
— Micronutrient listed that supports collagen production and healing functions.
— Mineral listed under micronutrients supporting skin, hair, and nail outcomes.
— Supports circulation and toxin removal; low levels can affect skin tone and healing.
— Vitamins and minerals that support collagen production and nail strength.
— Possible result of nutritional deficiencies.
— Protein supported by key vitamins/minerals for skin structure and repair.
— Fatty acids listed that support collagen production and nail strength.
— Supported by adequate hydration.
— Help maintain the skin barrier and reduce inflammation.
— Mineral listed that supports collagen production, wound healing, and nail strength.
(— Client outcome supported by nutritional knowledge in beauty therapy.
— Skin function supported by fats.

30 Clues: — Category of micronutrients • — Category of micronutrients • — Condition that fats help reduce. • — Supported by adequate hydration. • — Skin function supported by fats. • — Main site where nutrient absorption occurs. • — What proteins support in the body’s tissues. • — Possible result of nutritional deficiencies. • — Process supported by protein intake for the skin. • ...

Equine Nutrition 2026-02-04

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Primary feed in a horse’s diet
Square used to create a mixture of 2 feeds with a desired nutrient concentration
Essential nutrient that provides energy
Type of digestive system horses have
Essential nutrient used to increase weight or energy
Essential nutrient needed by all living things
Health problem linked to poor-quality or imbalanced feed
Enlarged pouch at the beginning of the large intestine that breaks down roughage
Feedstuff that supplies vitamins and minerals

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Nutrient required for muscle development and repair
Area of digestion where fermentation takes place
Amount of feed given in a 24 hour period
Feeds that are high in energy and fed in smaller amounts
Legume hay high in protein and calcium
Microorganisms that help break down fiber
Feeds that consist of 18% or more fiber
Type of feed consisting of oats, corn, or barley
Indigestible plant material important for gut health
Fat Soluble Vitamins
Common cereal grain fed to horses
Mineral commonly added to diets to encourage drinking

21 Clues: Fat Soluble Vitamins • Primary feed in a horse’s diet • Common cereal grain fed to horses • Type of digestive system horses have • Legume hay high in protein and calcium • Essential nutrient that provides energy • Feeds that consist of 18% or more fiber • Amount of feed given in a 24 hour period • Microorganisms that help break down fiber • ...

Nutrition Crossword :( 2026-02-02

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starving oneself of nutrients, leads to extreme weight loss, unhealthy
chronic, usually consuming at least 25% of daily calories at night, waking up multiple times to eat
arteries constricted by fatty substances in inner surfaces
does not fully match the other symptoms of other eating disorders but still life-threatening
fats, oils,organic compounds that maintain body temperature, cushioning for organs and bones, absorbs fat-soluble vitamins
organic compounds that are in metabolism, tissue building, and regulation
bones break easily and are full of tiny holes (porous), lack of calcium, vit. D, and/or magnesium
state of poor nutrition, caused by poor diet or illness
state of good health and optimal body function

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major source of readily usable energy, usually known in starches or sugar
food is not digested by the stomach, usually chewed and spit out
high blood pressure, can be caused by excess fat or salt, leads to disease of heart, blood vessels, and/or kidneys
basic components of all body cells that build and repair body tissue and regulate body function
organic molecules that protect body from harmful chemicals
process body breaks down food into smaller parts physically and chemically
inorganic (nonliving) elements that are needed to regulate bodily function and growth
type of sterol liquid in body cells in hormones, vit. D and bile acids
forcing oneself to purge food after consumption, through laxatives, self induced vomiting, going the bathroom immediately after meals
lack of insulin made by body leading to increased glucose levels in the body
blood or lymph node capillaries pick up digested nutrients (process)

20 Clues: state of good health and optimal body function • state of poor nutrition, caused by poor diet or illness • organic molecules that protect body from harmful chemicals • arteries constricted by fatty substances in inner surfaces • food is not digested by the stomach, usually chewed and spit out • blood or lymph node capillaries pick up digested nutrients (process) • ...

Spanish vcb 2023-01-30

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gross
fried
cake
sweet
galletas cookies
spicy
smoked
icecream

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delicious
baked
spaghetti
nutrition
soup
fresh
sandwich
tasty/flavorful
healthy
desert
grilled
principal entre

20 Clues: soup • cake • baked • gross • fresh • fried • sweet • spicy • desert • smoked • healthy • grilled • sandwich • icecream • delicious • spaghetti • nutrition • tasty/flavorful • principal entre • galletas cookies

st8 2024-11-15

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Трансплантант
Намеренный
Вор
Искушать
Питание
Страшный, ужасный
Осознать
Подвергать
Переработать
Выгодная сделка

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Органы власти
Предупреждение
Сопротивляться
Сборы
Мгновенный
Определение
Иметь склонность к
Требовать
Проход
Восстанавливать
Собирать
Предсказание
На развес

23 Clues: Вор • Сборы • Проход • Питание • Искушать • Осознать • Собирать • Требовать • На развес • Мгновенный • Намеренный • Подвергать • Определение • Предсказание • Переработать • Органы власти • Трансплантант • Предупреждение • Сопротивляться • Восстанавливать • Выгодная сделка • Страшный, ужасный • Иметь склонность к

Science project class 10th 2021-06-27

Science project class 10th crossword puzzle

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Glycolysis process occurs in which part of the cell?
name the pores in a leaf through which respi-ratory exchange of gases takes place.
is the process in which metals are eaten up gradually by the action of air, moisture or a chemical on
The respiratory pigment in human beings is:
the mode of nutrition found in fungi is
Reactions in which energy is given out are known as ………
The deviation of light ray from its path when it travels from one transparent medium to another transparent medium is called
The mirror used as rear-view mirror in vehicles
what is rubbed before burning because it has a coating of basic magnesium carbonate
which region of the alimentary canal absorbs the digested food?

Down

The site of photosynthesis in the cells of a leaf is
Convex lens is also known as
The mirror having reflection surface curved invards
A substance added to food containing fats and oils is called
Precipitation reactions produce insoluble..
The exit of unabsorbed food material is regulated by
The process of reduction involves
image which is formed behind the mirror
The condition produced by aerial oxidation of fats and oils in foods marked by unpleasant smell and taste is called
In amoeba, food is digested in the
The contraction and expansion movement of the walls of the food pipe is called
Light travel fastest in
Roots of the plants absorb water from the soil through the process of
surface.

24 Clues: surface. • Light travel fastest in • Convex lens is also known as • The process of reduction involves • In amoeba, food is digested in the • image which is formed behind the mirror • the mode of nutrition found in fungi is • Precipitation reactions produce insoluble.. • The respiratory pigment in human beings is: • The mirror used as rear-view mirror in vehicles • ...

Homework Assignment: Vocabulary Menu Board Spanish 3 (1/19-1/30/2026) 2026-01-21

Homework Assignment: Vocabulary Menu Board Spanish 3 (1/19-1/30/2026) crossword puzzle

Across

appropriate
diet
food, nourishment
balanced
carbohydrate
age
iron
energy

Down

nutrition, feeding
fiber
height, stature
full
snack
nutritious
Calcium

15 Clues: age • diet • full • iron • fiber • snack • energy • Calcium • balanced • nutritious • appropriate • carbohydrate • height, stature • food, nourishment • nutrition, feeding

Arielle Dissertation Defense 2023-07-16

Arielle Dissertation Defense crossword puzzle

Across

What about plant growth did arielle study?
What part of the plant is under ground?
Environmental conditions that interact with nitrogen fixation are temperature, fire, and _______.
Whose lab is arielle in?
Savannas are characterized by the _____ of trees and grasses.
What do plants live in?
What is changing in the future?
What is resource limited for plants?
What is one element that plants need to survive that was studied?
Where are the plants that arielle studies?
What does arielle study on the tree of life?

Down

What national park were the trees collected?
What kind of forests does arielle study?
What kind of experiments did arielle conduct?
Who is a doctor?
Boreal forests act as a carbon ____.
What do you get after six years of tears and hard work?
What helps plant roots grow?
What do plants do with nutrients to get what they need?
Who is presenting?
What plant does arielle study?
What grows off of roots that arielle counted?

22 Clues: Who is a doctor? • Who is presenting? • What do plants live in? • Whose lab is arielle in? • What helps plant roots grow? • What plant does arielle study? • What is changing in the future? • Boreal forests act as a carbon ____. • What is resource limited for plants? • What part of the plant is under ground? • What kind of forests does arielle study? • ...

photostn n thesis 2023-10-19

Across

formula for carbon dioxide
its green
whats needed for the reaction to take place
substances that are formed from chemical reaction
a type of energy
plants make it
little mouth
plants breathe it out
green pigment
formula for water

Down

organelle where photosynthesis takes place
plants need it to make energy
when plants make their own food
dioxide plants breathe it in
plants need it to grow
distributes water to plant
formula for glucose
formula for oxygen

18 Clues: its green • little mouth • green pigment • plants make it • a type of energy • formula for water • formula for oxygen • formula for glucose • plants breathe it out • plants need it to grow • formula for carbon dioxide • distributes water to plant • dioxide plants breathe it in • plants need it to make energy • when plants make their own food • organelle where photosynthesis takes place • ...

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