foods Crossword Puzzles

15 Clues: deity. • fasting • statment • the founder. • the 5 prayers. • where it started. • of the scriptures. • place of worshsip. • giving to the poor. • one of the holidays. • one of the 5 pillars. • one of there holidays. • One of there Scriptures. • one of the foods that they can not eat. • one of the drins that they can not eat.

15 Clues: Scare • Uncommon • Laid back • Meat-eaters • Type of cheese • Venomous snake • Capital of Iran • Flying little petpet • The path of a satellite • Drifting ocean organisms • Prehistoric Neopian Land • Neopet with two dexterous feet • The breed of the queen of England's dogs • Neopian land where you'd find Exotic Foods • Tasty neopian vegetable blue and brown in color

15 Clues: help • camp • young • old and wise • stores foods • used for windows • put paper in this • drink out of this • shoes come in this • read this for news • a way to bag groceries • online items come in this • lots of food is grown here • basic learning when you're young • used alot and sometimes found in the ocean

7 Clues: a popular spice • process of browning foods • where foods can be cooked on • a very good and expensive steak • a mixture of spices to give a meat flavor • a quality of meat gauging how easily it is chewed or cut • adds extra richness and can also soften the charred exterior, making a steak more tender

7 Clues: to go bad,not good • a wood box with ice • what makes food go bad and spoil • put food in can with preservatives • process of drying foods to make them last longer • wrapping foods in plastic or containers to preserve food • safety conditions and practices that preserve the quality of food to prevent contamination.

18 Clues: – the way you see your body • – restoring lost body fluids • – having an excess amount of body fat • – ratio of body fat to lean body tissue • – a vegetarian who eats only plant foods • – non-food form of one or more nutrients • – a very large amount of a dietary supplement • – a person who eats mostly or only plant foods • ...

18 Clues: the act or process of ammoniating • happens when liquid turns into gas • the process where water vapor becomes liquid • chemical element with symbol C and atomic number 6 • chemical element, has symbol N and atomic number 7 • an onium cation obtained by protonation of ammonia • a substance that provides nourishment essential for growth • ...

11 Clues: lime • pear • lemon • apple • mango • grapes • cherry • orange • banana • watermelon • blueberries

11 Clues: To make small straight shallow cuts with a slicing knife. • To cut into small equal size squares about 1/2 inch in size. • To cook food in a pan using vapor produced by boiling liquid. • To leave an opening in the covering of food which steam can escape. • To remove the stem and the very thin layer of a fruit or vegetable. • ...

11 Clues: topping for pumpkin pie • the kind of tea we drink • meat we have at Christmas • favorite kind of brownies • favorite meat at BarBeCutie • like spaghetti but in layers • favorite pie at Thanksgiving • chocolate candy at Christmas • your favorite sauce on chicken • what flavor meatballs with rice • casserole with cheese and crunchy topping

11 Clues: the state of being in overall good health. • influences such as television, print and the Internet. • influences such as gender, age, wellness and activity levels. • influences that come from outside of the individual or family. • food choices based on supply and demand, price and availability. • the customs and beliefs of a racial, religious, or social group. • ...

11 Clues: Someone who creates innovations in chocolate • An Agricultural professional who raises living animals or crops • Designs, prepares and styles food for photography or commercials • A nutritionist who counsels clients on nutrition issues and health habits • Use chemistry, biology, and other sciences to study the basic elements of food. • ...

11 Clues: cupcakes • fizzy drink • found in hens • found in the sea • a type of cheese • comes from a cow • Monkeys eat these • improve your eyesight • eat these at the ballpark • This keeps the doctors away • add milk to this to make it better

11 Clues: apple • to eat • un yaourt • la salade • le citron • la tomate • ice cream • strawberry • le fromage • les bonbons • un jus d'orange

11 Clues: apple • grapes • carrot • banana • broccoli • sardines • bubblegum • chocolate • burnt food • blueberries • cauliflower

11 Clues: rice • peas • milk • cake • chips • apple • water • grapes • turkey • pineapple • junk food

11 Clues: It is sweet. • A yellow fruit... • McDonalds, BK, KFC... • Rabbits like to eat... • It is white and round. • A drink for your breakfast. • Fries (Pommes) are made of... • KitKat, M&M's, Milka, Lindt... • You can put it on your bread... • This is very healthy and green. • It's yellow and you can put it on your bread.

11 Clues: vaj • sajt • fagyi • keksz • tojás • sonka • saláta • csirke • kenyér • tonhal • kolbász

11 Clues: the state of being in overall good health. • influences: influences such as television, print, and the Internet. • influences: the developments improving any methods for doing tasks. • influences: influences such as gender, age, wellness, and activity levels. • influences: influences that come from outside of the individual or family. • ...

11 Clues: breakfast item • put it on pasta • lemon_____ muffin • ingredient in hummus • ends with an american coin • green and crunchy, in a salad • pink, fishy and kept in a fridge • sounds like a witch on the beach(or sand) • "___ have layers. Ogres have layers."-Shrek • sometimes has a vegetable in it, you put it on this mystery food • ...

11 Clues: It's from a cow. • It's a bitter drink. • It's salty and greasy. • It's sweet and sliced. • It has milk and cream. • It's green and healthy. • It's fresh and has no taste. • It's round, salty, and greasy. • It has sausage inside the bread. • It's cold, sweet, and flavourful. • It's from potato and usually salty and greasy.

11 Clues: s • d • t • e • z • m • p • a • w • v • q

36 Clues: unborn baby. • body intake. • changed foods. • long term diabetes. • allergic to a food. • an overweight person. • foods with nutrients. • fat from waist to hip. • exercise for the body. • how long someone lives. • controling your weight. • what your body consumes. • eating disorder or binge. • lack of water in the body. • adverse physical reaction. • production of breast milk. • ...

36 Clues: unborn baby • body intake • Allergic to a food • long term diabetes • a overweight person • Foods with nutrients • Exercise for the body • Controlling your weight • what your body consumes • how long something lives • Production of breast milk • Ratio to weight to height • lack of water in the body • adverse physical reaction • amount of nutrients needed • popular weight loss method • ...

20 Clues: 20 second ____. • raw or undercooked poultry, eggs or meat • harmful bacteria spread from one food to another • the immediate removal of a product from store shelves • wilted, wrinkled, brused, produce are a sign of _____. • living creatures that are only visible under a telescope • division of the department of health and human services. • ...

25 Clues: Another form of fungus • Mold is a form of _____ • Clothes can ____ bacteria • Never mix ____ and ammonia • Do not use cans that have ____ • Always cut _____ from your body • Can grow quickly on dirty aprons • Can be eliminated with proper cooking • ____ food can be susceptible to viruses • Use a hair ______ while you are cooking. • In large amounts, pesticide may ____ food • ...

20 Clues: all hot dogs have it • serves to cut all foods • favorite meat to holy week • where do you drink liquids? • it serves to fry many foods • it is made of flour and baked • a very characteristic Italian food. • It is a red fruit, the forbidden fruit • used to preserve food at low temperatures • widely used condiment that scares vampires • ...

35 Clues: A stitch. • A game I won. • A game you won. • "______" Caroline • All our memories. • My jokes are this. • What Jake calls you. • I feed a lot of them. • Important at our age. • Not my favorite thing. • One of my cat's names. • An undesirable emotion. • You feed a lot of them. • Harrison calls me this. • My favorite team mascot. • One of your dog's names. • One of my favorite foods. • ...

21 Clues: having added nutrients • how we measure energy in food • sugars that are absorbed quickly • fats that are liquid at room temperature • the body requires seventeen of these daily • thirteen are required each day for good health • a representation of all the essential food groups • helps to maintain, build, and repair body tissues • ...

25 Clues: the sunshine vitamin • the ability to do work • mineral found in table salt • what is a good source of calcium? • foods containing sugar and starch • disease caused by lack of vitamin D • mineral that keeps your blood healthy • lack of this mineral can cause a goiter • What is another name for poor nutrition? • water-soluable vitamin that you need daily • ...

20 Clues: is commonly used to treat cancer. • highly toxic in its inorganic form • silvery radioactive metallic element • the chemical element of atomic number 6 • a naturally occurring radioactive metal. • the chemical element of atomic number 19 • First use some ..... to disinfect the wound. • chemical element with symbol N and atomic number 7. • ...

23 Clues: to mix lightly • to remove from a form • to soak in a hot liquid • to cut into thin, flat pieces • to mix with a circular motion • to cut into long, slender pieces • to cut or break into thin pieces • to make free from microorganisms • to separate solid from liquid materials • to cut into small bits with kitchen shears • to cook with vapor produced by boiling liquid • ...

24 Clues: used to lift and turn foods • used to grasp or hold foods • round pan with sloping sides • used for breads and meat loaves • used to allow food to cool faster • hold the ingredients that you mix • used to spread oil or glaze on pastry • a pan with a chimney and fluted sides • a pan with long handle used soups, sauces • helpful for lifting solid food from liquid • ...

24 Clues: The common name for foodborne illnesses. • Storage container helps keep food fresh. • A method used to thaw frozen food safely. • Bacteria transfer from raw to cooked foods. • The temperature at which food should be reheated. • What should be labeled and dated before storing . • The process of keeping food safe from contamination. • ...

42 Clues: Grey cat • Black dog • Orange cat • Month was Jesse born • Month was Alyssa born • Jesse’s favorite drink • The couple’s honeymoon • Jesse’s favorite hobby • Jesse’s favorite color • Alyssa’s favorite color • Alyssa’s favorite hobby • Alyssa’s favorite number • Alyssa’s favorite flower • Jesse’s major in college • Couples first date place • Alyssa’s major in college • Couple’s favorite cuisine • ...

21 Clues: healthy. • To eat or drink something. • To be very healthy and in good shape. • To cause harm or damage to something. • very lazy and not to want to do anything. • To weigh more than what is considered healthy. • To reduce the amount of something you eat or do. • A state of being happy, healthy, and comfortable. • Food that contains less fat than regular versions. • ...

21 Clues: Microwave popcorn • you have poor diet • liquid and not wet • found throughout the body • liquid at room temperature • shows your food group targets • a chemical element with the symbol Na • a naturally occurring inorganic element • a type of carbohydrate that the body can't digest • broken down quickly by the body to be used as energy • ...

24 Clues: carbohydrate • to meet its needs • molecule compound • fat beneficial fats • A measurement of the amount of • sweet-tasting, soluble carbohydrates • a chemical element with the symbol Na • A subtance that we can not live without • made up of many amino acids join together • a colorless, transparent, odorless liquid • A subtance that provides nourishment for the body • ...

24 Clues: a flat dish you eat food from • one of the foods needed in a recipe • food saved to eat later after a meal • an amount of food served to one person • to cook food gently just below boiling • tool used to mix eggs or cream quickly • to press and fold dough with your hands • general word for cooking or eating tools • to add salt, herbs, or spices for flavor • ...

25 Clues: to eat or drink something • to try food before the mission • to raise the temperature of food • the astronauts onboard the spacecraft • drinks such as water, juice, or coffee • to make food slightly hot before eating • the necessary conditions food must meet • when the spacecraft lifts off from Earth • items astronauts eat during the mission. • ...

9 Clues: Stir, rotate and cover foods to cook _______. • This type of container is unsafe for the microwave. • These can be cooked in the microwave out of their shell. • To prevent _______________ cover your food in the microwave. • Microwaves do NOT __________ foods or give them a crisp crust. • The time food continues to cook after the microwave has stopped. • ...

9 Clues: Something new. • Making raw food edible. • Number of fruits you need every day. • Plants consumed by humans and animals. • Softening the walls of the plant tissue. • These help your body grow and work the way it should, there are 13 essential ones. • Elements on the earth and in foods that our bodies need to develop and function normally. • ...

18 Clues: The desire to eat • Building blocks of protein • A waxy substance in animal fats • A sign that your body needs food • Reaching for your best level of health • Foods that contain the entire edible grain • An important nutrient that provides energy • A plant material that your body cannot digest • Foods that are high in calories, but low in nutrients • ...

18 Clues: Has a trunk • Flying mammal • Large marsupial • Man's best friend • Likes to chase mice • / A fruit that is high in vitamin C • / Store energy and is a synonym for 'fats'. • / Green, healthy, low in carbohydrates and protein. • / not healthy, high in carbohydrates and low in protein. • / Type of berry that is low in fat, protein and carbohydrates. • ...

18 Clues: the way you see your body • restoring lost body fluids • having an excess amount of body fat • ratio of body fat to lean body tissue • a vegetarian who eats only plant foods • non-food form of one or more nutrients • a very large amount of a dietary supplement • a person who eats mostly or only plant foods • a disorder characterized by compulsive overeating • ...

18 Clues: Plants • Animal foods • A protein deficiency disease • The 11 amino acids your body can make • The building blocks of protein molecules • The nine amino acids your body can't make • A energy-yielding macronutrient composed of carbon • A sickness caused by the lack of an essential balance • Proteins that defend your body from diseases and infection • ...

18 Clues: Plants • Animal foods • A protein deficiency disease • The 11 amino acids your body can make • The building blocks of protein molecules • The nine amino acids your body can't make • A energy-yielding macronutrient composed of carbon • A sickness caused by the lack of an essential balance • Proteins that defend your body from diseases and infection • ...

18 Clues: Everyday you make many _____ about food. • Hunger in its extreme form is known as _______. • Decisions depend on the _____ you have available. • Food choices are extensive due to advanced ______. • The food you eat affects your physical and _______ well-being. • Important decisions require thought and _____ as well as action. • ...

18 Clues: h20 • pure energy • fatty, waxy, or oily compounds • the main type of sugar in the blood • supporting yourself at minimum level • taking in food and using it for growth • unit of energy or heat variously defined. • compounds in foods essential to life and health • substances that are formed naturally in the Earth • is a type of dietary fat. It is one of the healthy fats • ...

7 Clues: where do you place raw foods • what should you use to cut on • where should you store knives • can you eat experimental foods • how do you hold a knife when using it • how often do wash do hands before cleaning • after washing knives is it safe to put them on a rack to dry

7 Clues: do not pour ----- on a fire. • use ---------- to put out a fire • illness caused by cooked foods high in protein • illness caused from improperly prepared canned foods. • raw meat should be stored at the ------ of the fridge. • when you get ------ put the affected area in cold water. • -------- raw meat, seafood and fruits and veg when refrigerated

7 Clues: we comb it after bath. • it is use to bite foods. • it is use to taste foods. • we cut this part to make it clean. • you feel hungry when this part is empty. • part of our face that we need to eat, talk and smile! • part of our face that helps us breathe and smell things

8 Clues: Living units in the body. • When the body lacks enough fluids. • The most important drink for hydration. • The tiny units that make up the human body. • Food that has not been altered or packaged. • Foods grown without synthetic pesticides or chemicals. • Substances added to many processed foods that should be minimized. • ...

10 Clues: Your _____ levels should be between 8.4-10.2 • Calcium is important for keeping bones _______. • ________ products like milk and cheese contain calcium • This leafy green vegetable is naturally high in calcium • ________ foods are foods that have had calcium added to them • this calcium-containing vegetable is also a good source of protein • ...

10 Clues: Calcium is important for keeping bones _______. • Your _____ levels should be between 8.4-10.2 mg/dl • ________ products like milk and cheese contain calcium • This leafy green vegetable is naturally high in calcium • ________ foods are foods that have had calcium added to them • this calcium-containing vegetable is also a good source of protein • ...

10 Clues: food that is 100% carbohydrates. • an organic compound with the formula n. • what does carbohydrates provide for you. • breaks down most of what is left from the mouth • when your sugar levels drop lower than the normal levels. • releases enzyme amylase to break down the starches in the carbs. • ...

10 Clues: Pizzas can be wood-fired, _______, or kiln-baked. • The _______ of the sandwhich is the main attraction. • ______ sandwiches are another type of hot sandwiches. • More than __________ Americans eat sandwiches everyday. • _____ should have it's own preparation area, because of the flour. • Foods such tuna, eggs, ham, and chicken are examples of ___ foods. • ...

10 Clues: Dairy products are the main source of ....... • A balancied .......includes a variety of food groups. • You should consult a. ...... if you want to lose weight. • They have used ...... to give the sweets colour and flavour. • We should reduce having saturated ......to avoid health risks. • You should check the ......label to manade caloric intake of foods. • ...

11 Clues: Who led the earliest food investigations? • seven What food guide had seven rules to follow? • What is varying nutrition throughout each life stage? • four What food guide was used after World War Two? • Hunt Who was the first official food guide authored by? • plate What dietary guidelines was released in 2011? • ...

10 Clues: This helps us repair muscles? (P) • We do not want this on our food? (B) • This gives our organs protection? (F) • What temperature should food be cooked to?(SF) • Where should raw meat be stored in a fridge? (BS) • What is the name given to the temperature range 6 -63C? (DZ) • Which storage facility do you keep food between 0 and 5C? (F) • ...

31 Clues: B'S DARK BEER • B'S OCCUPATION • B'S FIRST TATTOO • B'S FAVORITE COLOR • M'S FB TEAM VS B'S • M'S CHOICE OF VODKA • M'S FAVORITE DESSERT • M'S CURRENT EMPLOYER • B'S CURRENT EMPLOYER • FAVORITE FROZEN TREAT • MARIAH'S COLLEGE MASCOT • B'S SUNDAY SOFTBALL TEAM • NUMBER OF SISTERS MARIAH HAS • NUMBER OF BROTHERS MARIAH HAS • NEWEST ADDITION TO THE FAMILY • NICKNAME FOR B & MARIAH'S HOUSE • ...

25 Clues: is 'real sugar'? • food is pure protein? • helps to prevent cancer? • should eat foods that ___? • fruit helps fight fatigue? • don't make you fat ____ do! • should we treat vitamins as? • need this to create new cells. • is healthy for digestive health? • can help athletic induced asthma? • types of carbs are more efficient? • fruit has the most magnesium in it? • ...

25 Clues: What is 'real sugar'? • What food is pure protein? • We should eat foods that ___? • What helps to prevent cancer? • Which fruit helps fight fatigue? • Fats don't make you fat ____ do! • How should we treat vitamins as? • What is a sleep inducer? (3 words) • Women need this to create new cells. • Which type of beer is the healthiest? • What is healthy for digestive health? • ...

36 Clues: body intake • unborn baby • Allergic to a food • long term diabetes • a overweight person • Foods with nutrients • Exercise for the body • what your body consumes • Controlling your weight • how long something lives • Ratio to weight to height • Production of breast milk • adverse physical reaction • lack of water in the body • a eating disorder or binge • popular weight loss method • ...

36 Clues: unborn baby • body intake • Allergic to a food • long term diabetes • a overweight person • Foods with nutrients • Exercise for the body • Controlling your weight • what your body consumes • how long something lives • adverse physical reaction • Production of breast milk • Ratio to weight to height • lack of water in the body • a eating disorder or binge • popular weight loss method • ...

36 Clues: unborn baby • body intake • long term diabetes • Allergic to a food • a overweight person • Foods with nutrients • Exercise for the body • what your body consumes • Controlling your weight • how long something lives • Ratio to weight to height • lack of water in the body • Production of breast milk • adverse physical reaction • amount of nutrients needed • a eating disorder or binge • ...

30 Clues: from various foods • cutter: used to cut butter • cap: used to strain sauces • removes stems from tomatoes • pin: used to roll out dough • tools: tools used for pastry • used to remove food from soups • baller: used to scoop out small • slicer: slices eggs into wedges • used to mix things scoop and skim • brush: cleans dirt off vegetables • used to remove strips from citrus • ...

22 Clues: Heating milk to kill bacteria. • ___?__milk to retain nutrients. • Cheese is classified by _?__content. • The solid portion of separated milk. • The liquid portion of separated milk. • Burnt milk is also known as _?__ milk. • The most abundant mineral in the body. • A tangy milk made by friendly bacteria. • The natural sugar found in dairy products. • ...

22 Clues: Heating milk to kill bacteria. • ___?__milk to retain nutrients. • Cheese is classified by _?__content. • The solid portion of separated milk. • The liquid portion of separated milk. • Burnt milk is also known as _?__ milk. • The most abundant mineral in the body. • A tangy milk made by friendly bacteria. • The natural sugar found in dairy products. • ...

20 Clues: concerned with diet and nutrition. • provide with food or other stores. • something to help you lose weight. • a list of dishes available in a restaurant. • compounds in foods essential to life and health • found in food and used as a dietary supplement. • a thread or filament from which a vegetable tissue. • any nutritious substance that people or animals eat. • ...

21 Clues: Microwave popcorn • you have poor diet • liquid and not wet • found throughout the body • liquid at room temperature • shows your food group targets • a chemical element with the symbol Na • a naturally occurring inorganic element • a type of carbohydrate that the body can't digest • broken down quickly by the body to be used as energy • ...

21 Clues: salt • 1/2-3/4 of the human body • how we measure energy in food • sugars that are absorbed quickly • calcium.phosphorus, sodium, iron, etc. • food high in calorie, low in nutrients • fats that are liquid at room temperature • water,carbs,protein,fat,vitamins,minerals • helps build maintain and repair body tissue • starches that which are absorbed more slowly • ...

21 Clues: salt • Found in animal based food. • helps you plan a balanced meal • we need 8 cups of this everyday • Considered the worst type of fat to eat. • Type of carbohydrate the body can't digest • Foods, vegetables, grains, dairy, protein. • Measurement of the energy content of food. • In foods or beverages when processed or prepared. • ...

24 Clues: The person who cuts meat • An extra hand in a kitchen • They manage all grilled foods • They supervise the whole kitchen • They manage members of a kitchen • The person who cleans dirty dishes • The person who manages a dining room • Ensures food is processed efficiently • Customer-facing portion of a restaurant • The place where cold dishes are prepared • ...

20 Clues: loss of appetite • chemical elements found in food. • also a lipid that provides energy • 10-15 percent less than desired weight. • unit of measurements the fuel value of food • the nutrient that provides the best energy. • foods that are soft,not spicy ,and low fiber. • commonly fats and oils ,are organic compounds. • a measure of body fat, based on height and weight. • ...

27 Clues: four carbon ring • where bile is made • enzyme that digests fat • makes lipase to digest fats • food with high saturated fat • help regulate body functions • emulsifier made by the liver • lower fat way to prepare meats • one or more carbon double bonds • transports triglycerides to cells • type of healthy oil that lowers LDL • break up fat into very small droplets • ...

24 Clues: to broil, fry or toast • having a high temperature • when food has too much salt • When food has too much sugar • when the food has an acid taste • when you bite food, it crunches • Foods that have a lot of water. • with an unpleasantly sharp taste • to cut with or as if with a knife • Covered with or full of fat or oil • Food what makes good for your body • ...

22 Clues: Natural stimulant • Freeze dried coffee • Processed sweetener from sugar cane • A naturally derived form of vitamin B3 • Methylcobalamin is a form of vitamin B12 • Natural choline compound found in the brain • Amazon medicinal plant native used for energy. • White powder made from corn, rice, potato starc • Amino acid organic compound used to make proteins • ...

20 Clues: To disinfect • Used to break down large pieces of meat. • You should wash your hands for __________. • This is a organism capable of multiplying. • In this temperature zone bacteria grows rapidly. • You must do this before and after you prepare food. • A growth of fungal hyphae that often appears "furry". • A group of bacteria with more than 30 different types. • ...

20 Clues: a group of items. • open for customer convenience • an organized set of guidelines • code a bar code on the packaging. • foods that individual may particularly like. • money received in payment for a gift work or won. • a method that helps a person to keep track of money. • a group of people that combine time money and effort. • ...

32 Clues: rock radio • radio and tv • radio station • Dj for oldies • downtown theater • big store downtown • store chain now defunct • toledo pharmacy now gone • many toledo based stores • next to lasalles sold food • ancient church near downtown • next to Jeep big name in milk • health food store in westgate • school now torn down off upton • walk into lasalles through here. • ...

21 Clues: Trying food to see how it tastes. • A place where food is prepared and cooked. • Showing and explaining your work to others. • Making something better than it was before. • Working together with others to reach a goal. • Coming up with lots of ideas to solve a problem. • A person who studies and improves food products. • ...

20 Clues: – A condition of being extremely overweight. • – The state of having enough water in the body. • – The process of breaking down food in the body. • – Units that measure how much energy food provides. • – Substances that protect the body from cell damage. • – The body’s ability to resist infection and disease. • ...

23 Clues: Animal that eats meat. • Animal care and management practices. • The examination of a body after death. • American Veterinary Medical Association. • World's largest registry of pedigreed cats. • Animal that eats both plant and animal foods. • The painless killing of a patient; good death. • Association of American Feed Control Officials. • ...

10 Clues: face • plaster • nervous • promised • say sorry • crying sadly • don’t want to help • patients stay here • something happen unexpectedly • a place where you can sell different types of foods

10 Clues: baby makes sounds and gag reflex is active • a new way of introducing complementary feeding • complete food that gives baby most of their nutrients • colour of vegetables you should start your baby off with • best material for baby spoons, bibs, and plates to be made from • food your baby should never be given if they are under 1 year old • ...

10 Clues: ADEK are BLANK vitamins • where do essential nutrients have to come from? • you should ingest less than 2,300 milligrams of this • the connection between our bodies and the foods we eat • nutrients required by the human body in the greatest amounts • the recommended levels are 38 grams for men and 25 grams for women • ...

11 Clues: eating/uncontrollable eating • group of organic compounds occurring in foods • essential for growth and the maintenance of life. • essential for growth and the maintenance of life. • energy your cells derive from the foods you take in • dense/simple way to connect nutrients with calories. • of nitrogenous organic compounds that consist of large molecules • ...

10 Clues: by the human body. • bile is composed of this • occurs when food is chewed and moved to • back of the mouth with the help of the tongue. • occurs when enzymes are released by the salivary glands • an essential organ for breaking down and processing nutrients. • serves to secrete bile into the small intestine for fat digestion. • ...

10 Clues: A common food habit done by the Chinese • One of the most common Chinese breakfast foods • What is an essential ingredient in the Italian spirit • The largest meal of the day that is described as hearty • The reason that many foods differ across regions in Italy • A breakfast drink that is strictly not drinken after noon • ...

10 Clues: Enjoying favorite foods without overdoing it. • The amount of food you choose to eat at one time. • The key to maintaining healthy habits beyond January. • Planning meals ahead of time to support healthier choices. • A nutrient that supports digestion and helps you feel full longer. • A healthy eating approach that includes all food groups in moderation. • ...

10 Clues: Monosodium Glutamate • Causes dough to rise by releasing carbon dioxide. • A synthetic flavouring used to mimic the taste of vanilla. • Inhibits mould and yeast in food products like cheese and wine. • An emulsifier used in foods like ice cream to maintain texture. • Used to thicken and stabilise products like dairy foods and sauces. • ...

9 Clues: Fruit sugar that monosaccharide • Carbohydrates break down into... • The enzyme involved with breaking down starches is • A ____ is a combination of saliva and broken down food • The process of breakdown of foods with the use of enzymes • The long tubular organ that connects the mouth to the stomach • ...

9 Clues: Too much of this can cause diabetes. • Helps the digestive system go smoothly • Foods like milk,cheese,yogurt conain it. • Helps us with growth and repairing the body. • Found in mostly oils, meat and dairy products. • Supplies us with energy and is in bread,rice,etc. • The sodium in this can cause high blood pressure. • ...

9 Clues: This is good for our bones • There are ____ food groups • This supplies us with energy • Someone who has too much fat • We get this from food from animals • This has no nutrient but it helps the body to function properly • This is a substance in foods that helps us grow, gives us energy • diet, This is made up of a variety of foods with the right amount of nutrient • ...

11 Clues: first principle of HACCP • third principle of HACCP • second principle of HACCP • temperature cold foods should be kept at • Time and Temperature Controlled for safety • the conditions that are needed for bacteria and viruses to survive • hundred thirty-five degrees temperature hot foods should be kept at • ...

9 Clues: this gives you energy • this is essential for growth and development • this is found in cereals and high fibre foods • this helps blood cells carry oxygen around the body • There are two different types of this one is bad and one is good. • these are the substances in food that our bodies need to function. • ...

15 Clues: Tree • Surprized • Tidal wave • Ice can be ___ • A green vegetable • The study of time • The study of earth • The study of birds • Abominable snowman • Enjoying something • The study of mankind • Japanese paper folding • A type of meat you put on pizza • The two friends had a good ____ • A shop that sells meat, cheese and foreign foods

12 Clues: My favourite biscuit? • My favourite ice cream? • One of my favourite sweets? • One of my favourite fruits? • One of my favourite fruits? • My favourite kind of pasta? • My favourite meat in pancakes? • My favourite kind of chocolate? • My favourite type of french food? • One of my favourite types of crips? • One of my favourite types of crisps? • ...

11 Clues: a color • yellow and sour • a veggie that's orange • monkeys like to eat this • doctors are scared of them • who stole the ___ from the ___ jar? • you can tune a piano but you cant... • what came first? the ___ or the egg? • this is what french fries are made of • can be made scrambled or sunny side up • will make you cry quicker than your mom