food Crossword Puzzles
FOOD VOCABULARY 2021-04-21
Across
- A small ball or roll of vegetables, minced meat, or fish, fried in breadcrumbs
- meat from a pig, eaten as food
- cooked over fire or hot coals, usually on a metal frame
- covered in breadcrumbs before being cooked
- sea creature with a long soft body and many soft arms
- a Spanish dish consisting of rice cooked with vegetables, fish, and chicken
- a list of the food that you can eat in a restaurant
Down
- a thick, flat piece of meat or fish
- a sweet dessert made from eggs, milk, and sugar
- a big sea fish that can be eaten
- an alcoholic drink that is usually made from grapes
- a sea creature with a soft, oval body and eight tentacles
- meat from a very young cow
- the flesh of cows eaten as food
14 Clues: meat from a very young cow • meat from a pig, eaten as food • the flesh of cows eaten as food • a big sea fish that can be eaten • a thick, flat piece of meat or fish • covered in breadcrumbs before being cooked • a sweet dessert made from eggs, milk, and sugar • an alcoholic drink that is usually made from grapes • a list of the food that you can eat in a restaurant • ...
Food ASL 2021-04-22
Across
- a pale yellow edible fatty substance made by churning cream and used as a spread or in cooking.
- North American cereal plant that yields large grains, or kernels, set in rows on a cob. Its many varieties yield numerous products, highly valued for both human and livestock consumption.
- an opaque white fluid rich in fat and protein, secreted by female mammals for the nourishment of their young
- a frankfurter, especially one served hot in a long, soft roll and topped with various condiments.
- a long curved fruit which grows in clusters and has soft pulpy flesh and yellow skin
- a food made from the pressed curds of milk.
Down
- a spherical green seed that is eaten as a vegetable or as a pulse when dried.
- a cultivated variety of cabbage bearing heads of green or purplish flower buds that are eaten as a vegetable.
- a tapering orange-colored root eaten as a vegetable.
- a glossy red, or occasionally yellow, pulpy edible fruit that is eaten as a vegetable or in a salad.
- are aquatic, craniate, gill-bearing animals that lack limbs with digits.
- a round juicy citrus fruit with a tough bright reddish-yellow rind.
- the fleshy, usually rounded red, yellow, or green edible pome fruit of a usually cultivated tree (genus Malus) of the rose family also.
- an oval or round object laid by a female bird, reptile, fish, or invertebrate, usually containing a developing embryo.
14 Clues: a food made from the pressed curds of milk. • a tapering orange-colored root eaten as a vegetable. • a round juicy citrus fruit with a tough bright reddish-yellow rind. • are aquatic, craniate, gill-bearing animals that lack limbs with digits. • a spherical green seed that is eaten as a vegetable or as a pulse when dried. • ...
Food Vocabulary 2022-05-31
Across
- the sweet and fleshy product of a tree
- a plant or part of a plant used as food
- extremely complex substance that consists of amino acid residues joined by peptide bonds
- a liquid that can be swallowed as refreshment
- a late morning meal eaten instead of breakfast and lunch
- a meal eaten in the morning, the first of the day
- a small amount of food eaten between meals
Down
- the flesh of an animal (especially a mammal) as food
- an evening meal, typically a light or informal one
- the sweet course eaten at the end of a meal
- containing or made of milk
- the main meal of the day, taken either around midday or in the evening
- a meal eaten in the middle of the day, typically one that is lighter or less formal than an evening meal
- wheat or any other cultivated cereal crop used as food
14 Clues: containing or made of milk • the sweet and fleshy product of a tree • a plant or part of a plant used as food • a small amount of food eaten between meals • the sweet course eaten at the end of a meal • a liquid that can be swallowed as refreshment • a meal eaten in the morning, the first of the day • an evening meal, typically a light or informal one • ...
Food quiz 2022-05-12
Food puzzle 2022-05-12
Across
- you can eat this after baked or boiled too
- you can eat eat this in soup form or eat it with a sauce
- you can eat this at a fast food places
- you need to boil this and add a secret sauce to eat this haha!
- can eat boiled or raw!
Down
- You eat this with multiple vegetables that and meat!
- you eat this after its cut up and taken from an animal with 3 letters as its names
- this is a very traditional food in asia
- has lots of vegetables in it and is good with shrimp or chicken!
- ice cream rice cake
- can be eaten as a snack
- it comes out of the sea and they are delicious
- a traditional food in places like china and korea
- something you put on bread
14 Clues: ice cream rice cake • can eat boiled or raw! • can be eaten as a snack • something you put on bread • you can eat this at a fast food places • this is a very traditional food in asia • you can eat this after baked or boiled too • it comes out of the sea and they are delicious • a traditional food in places like china and korea • ...
Picnic Food 2021-05-21
14 Clues: a posh flan • a nice sponge • 5 a day maybe • mice love this • clear fizzy pop • another fizzy pop • Walkers make them • Mcvities make them • bread with fillings • might be a pepperoni • not good for the teeth • chocolate chip or blueberry • made from pastry with a lid • usually lettuce and tomatoes
Food Trucks! 2021-06-06
Across
- the distinctive taste of a food or drink
- a person handling payments and receipts in a store, bank, or other business
- in, relating to, or characteristic of a town or city
- highly pleasant to the taste
- a person who organizes and operates a business or businesses
- a person's regular occupation, profession, or trade
- cooked using a grill
- a professional cook, typically the chief cook in a restaurant or hotel
Down
- a large vehicle equipped with facilities for cooking and selling food
- substances such as salt or ketchup that are used to add flavor to food
- any of the foods or substances that are combined to make a particular dish
- the main course of a meal
- a style or method of cooking, especially as characteristic of a particular country, region, or establishment
- a list of dishes available at a restaurant
14 Clues: cooked using a grill • the main course of a meal • highly pleasant to the taste • the distinctive taste of a food or drink • a list of dishes available at a restaurant • a person's regular occupation, profession, or trade • in, relating to, or characteristic of a town or city • a person who organizes and operates a business or businesses • ...
food 4 2022-02-20
Spanish Food 2022-03-11
Across
- un adjectivo describe helado. mucho frio
- es comida rapida y tene mucho sal
- se sirve tu comida
- encima de comida a papas fritas o patatas
- opuesto de podrido
- es verdura y verde es largo y tu haces zoodles con es verdura
Down
- es un marisco y rojo. Mas grande
- es marisco y pequeño
- agrio y amarillo, usa en limonada
- un verbo cuando tu frito una comida
- un verbo. usas dinero para comida
- las frutas puede come cuando...
- especia de picante y una poquita dulce
- mas grande a cucharada
14 Clues: se sirve tu comida • opuesto de podrido • es marisco y pequeño • mas grande a cucharada • las frutas puede come cuando... • es un marisco y rojo. Mas grande • agrio y amarillo, usa en limonada • un verbo. usas dinero para comida • es comida rapida y tene mucho sal • un verbo cuando tu frito una comida • especia de picante y una poquita dulce • ...
Food Substances 2022-10-11
Across
- c What vitamins is involved in animals
- What are a type of nutrient that you get from what you eat.
- What substance is found in what we eat
- What is an important mineral that you need for healthy blood
- What is one of three main nutrients found in food and drinks.
- What type of carbohydrate that the body can't digest?
- what do you need in your body from food for your body to develop
- What an substance that is insoluble
- what is the main sugar found in your body
Down
- What molecule is made up of amino acids?
- What do you need for your body to work properly?
- e e What vitamins do we as humans use?
- k k What is a nutrient that the body need in less amount to function and stay strong?
- What supports the muscle and nerve
- What minerals we need everyday for healthy body parts
- What does plants produce
16 Clues: What does plants produce • What supports the muscle and nerve • What an substance that is insoluble • What substance is found in what we eat • What molecule is made up of amino acids? • what is the main sugar found in your body • e e What vitamins do we as humans use? • c What vitamins is involved in animals • What do you need for your body to work properly? • ...
Food Substances 2022-10-11
Across
- c What vitamins is involved in animals
- What are a type of nutrient that you get from what you eat.
- What substance is found in what we eat
- What is an important mineral that you need for healthy blood
- What is one of three main nutrients found in food and drinks.
- What type of carbohydrate that the body can't digest?
- what do you need in your body from food for your body to develop
- What an substance that is insoluble
- what is the main sugar found in your body
Down
- What molecule is made up of amino acids?
- What do you need for your body to work properly?
- e e What vitamins do we as humans use?
- k k What is a nutrient that the body need in less amount to function and stay strong?
- What supports the muscle and nerve
- What minerals we need everyday for healthy body parts
- What does plants produce
16 Clues: What does plants produce • What supports the muscle and nerve • What an substance that is insoluble • What substance is found in what we eat • What molecule is made up of amino acids? • what is the main sugar found in your body • e e What vitamins do we as humans use? • c What vitamins is involved in animals • What do you need for your body to work properly? • ...
food chains 2022-08-18
14 Clues: surroudings • one pathway • first consumer • third consumer • eats only meat • second consumer • multiple pathways • eats dead organisms • make their own food • eats both meat and plants • an animal that eats plants • eats both plants and animals • Not an animal and not a human • Living thing that is not a human
Food theme 2022-07-27
Across
- now defunct beloved healthy-ish restaurant chain
- the best thing to grill with
- hard Spanish cheese
- kfc ambassador
- condiment for satay
- “they’re gonna set the whole state on fire for some dessert?!”
Down
- ron stoppable’s favorite chain
- numbing heat
- “oi it’s loik sowah cream innit”
- sprinkles of umami
- chipotle fav, street in LA
- American rocket
- like soy sauce
- mayo with higher concentration of egg yolk
14 Clues: numbing heat • kfc ambassador • like soy sauce • American rocket • sprinkles of umami • hard Spanish cheese • condiment for satay • chipotle fav, street in LA • the best thing to grill with • ron stoppable’s favorite chain • “oi it’s loik sowah cream innit” • mayo with higher concentration of egg yolk • now defunct beloved healthy-ish restaurant chain • ...
Food Crossword 2022-10-28
15 Clues: bag • tuna • jelly • peach • lemon • honey • salad • butter • banana • smoothie • pineapple • watermelon • grapefruit • tostado toast • de cacahuate peanut butter
Food groups 2022-02-16
Across
- mineral that helps to carry oxygen around the body
- Rich source is fish
- Vitamin that helps fight off diseases
- builds muscles and organs
- it takes time to digest
- mineral that is good for immune system
- gives energy quickly but for short period of time
- example of good fats
Down
- provide body with energy
- mineral found in milk good for bones and teeth
- building block of proteins
- rich source of vitamin A
- example of bad fat
- liquid form of fat
14 Clues: example of bad fat • liquid form of fat • Rich source is fish • example of good fats • it takes time to digest • provide body with energy • rich source of vitamin A • builds muscles and organs • building block of proteins • Vitamin that helps fight off diseases • mineral that is good for immune system • mineral found in milk good for bones and teeth • ...
French Food 2022-05-10
14 Clues: tip • water • please • give me • the bill • thank you • ham sandwich • orange juice • hot chocolate • sausage pizza • bread 50-60cm long • eat this on a hot summer day • Canadian dish with french fries and gravy • thin batter eaten with fruit or chocolate
Christmas Food 2022-12-12
Across
- Word that means "not associated with religion"
- Only about 1% of Japan's population
- On his goose, Ramsay uses the __ of lemon
- Goose is a thoroughly _____ dish
- Russian potato salad
- color of saffron
- fruitcake in Italy
Down
- Eaten across Europe for Christmas
- Another word for Lucia Buns
- powdered _____ makes everything better
- In Japan, Christmas is celebrated with fried...
- Eaten in France for Christmas
- fruitcake in Germany
- you might find saffron buns in this country
14 Clues: color of saffron • fruitcake in Italy • fruitcake in Germany • Russian potato salad • Another word for Lucia Buns • Eaten in France for Christmas • Goose is a thoroughly _____ dish • Eaten across Europe for Christmas • Only about 1% of Japan's population • powdered _____ makes everything better • On his goose, Ramsay uses the __ of lemon • ...
Food Name 2023-06-25
Across
- These are flat, round cakes made from a batter. They are cooked on a griddle and are often served with syrup, butter, or fruits as toppings.
- This food consists of a cooked patty of ground meat placed between two buns. It is often served with lettuce, tomatoes, onions, and condiments.
- This food is a round, flat bread topped with tomato sauce, cheese, and various toppings. It is baked in an oven and is a popular Italian dish.
- This food is made by placing ingredients such as meat, cheese, vegetables, and spreads between two slices of bread.
- These are flat, round cakes made from a batter. They are cooked on a griddle and are often served with syrup, butter, or fruits as toppings.
- These are traditional Mexican dishes made with tortillas filled with various ingredients, such as seasoned meat, lettuce, cheese, and salsa.
- Cream This frozen dessert is made from dairy products and flavored with various ingredients such as fruits, chocolates, or nuts.
- Fries These are long, thin strips of potatoes that are deep-fried until they are crispy and golden brown. They are a popular side dish or snack.
Down
- Soup This is a comforting soup made with chicken, vegetables, and sometimes noodles or rice. It is often enjoyed during cold or rainy days.
- This food is a long, thin pasta that is typically served with a tomato-based sauce and sometimes with meatballs or grated cheese.
- This food is a Japanese dish consisting of small, bite-sized pieces of raw or cooked fish or seafood served on a bed of rice.
- These are small, fluffy kernels of corn that are heated until they pop and become light and crispy. They are often enjoyed as a snack at the movies.
- This is a dish made with a mixture of vegetables, fruits, and sometimes meats or cheeses. It is typically dressed with a sauce or dressing.
- This dish is made by beating eggs and cooking them in a pan with various fillings, such as cheese, vegetables, or ham.
- This is a type of sausage served in a long, sliced bun. It is often topped with condiments like ketchup, mustard, onions, and relish.
15 Clues: This food is made by placing ingredients such as meat, cheese, vegetables, and spreads between two slices of bread. • This dish is made by beating eggs and cooking them in a pan with various fillings, such as cheese, vegetables, or ham. • ...
Slow Food 2023-07-12
Across
- The international Slow Food campaign is committed to rediscovering the value chain behind fish.
- The least healthful and most likely to contribute to weight issues, especially if consumed frequently.
- Slow food is food that conditions and pay for producers, and accessible prices for consumers.
- It is created in labs for desirable traits by injecting seeds with genes from another plant
- Where did slow food originate?
- Food should be grown and bought locally, prepared with care, and consumed with appreciation.
- It is an international network of markets that operate under the Slow Food tenets.
Down
- These are the Slow Food Communities, who strive tirelessly to preserve local agricultural products such as cured meats,fruit and vegetable. They care for the environment,they enhance the beauty of landscapes, regions, and civilizations.
- It occurs before the food reaches the consumer as a result of issues in the production, storage, processing, and distribution phases.
- Protecting local food as well as food cultures and traditions
- Refers to food that is fit for consumption but consciously discarded at the retail or consumption phases.
- A living catalog of delicious and distinctive foods facing extinction.
- These are foods that are healthy to eat pretty much whenever. They have the best health.
- An informal network of beekeepers and enthusiasts who work to defend pollinators.
14 Clues: Where did slow food originate? • Protecting local food as well as food cultures and traditions • A living catalog of delicious and distinctive foods facing extinction. • An informal network of beekeepers and enthusiasts who work to defend pollinators. • It is an international network of markets that operate under the Slow Food tenets. • ...
Food 2 2023-06-30
Across
- A Mexican dip or spread made from mashed avocado and spices
- Small and soft British baked goods with various flavors
- A Middle Eastern food made from ground chickpeas or fava beans, shaped into balls and fried
- Crispy and fluffy bread with a grid pattern, typically cooked in a waffle iron
- Seafood with large tails and juicy meat, claws, and excellent taste.
- Roll A seafood dish made with lobster meat served in a roll
- A Japanese dish consisting of fresh fish and vinegared rice
- A Mexican dish consisting of a flour tortilla filled with meat, vegetables, and sauce
- Chicken Chicken that is deep-fried to have a crispy exterior and tender meat
Down
- Rolls Rolls made with cabbage leaves filled with meat and vegetables
- Crispy and fluffy bread made from flour, eggs, and milk
- A dish made by beating eggs and frying them with various ingredients
- Mexican snack consisting of tortilla chips topped with cheese, meat, sauce, etc.
- A Mexican dish with soft tortilla filled with meat, vegetables, and sauce
- A Japanese dish of thinly sliced fresh fish
15 Clues: A Japanese dish of thinly sliced fresh fish • Crispy and fluffy bread made from flour, eggs, and milk • Small and soft British baked goods with various flavors • A Mexican dip or spread made from mashed avocado and spices • Roll A seafood dish made with lobster meat served in a roll • A Japanese dish consisting of fresh fish and vinegared rice • ...
Healthy food 2023-02-19
Across
- It rhymes with beach
- Bugs Bunny's favourite treat
- They make the best oil
- It is sour
- Potato,cucumber and peppers are ...
- A monkey's favourite fruit
Down
- You can eat them with milk or in a bar
- You can eat it plain or in flavours
- Summer pleasure
- An ..... a day keeps the doctor away
- It can swim
- It is a colour, too
- Break and fry them to enjoy them
- It can make you cry
14 Clues: It is sour • It can swim • Summer pleasure • It is a colour, too • It can make you cry • It rhymes with beach • They make the best oil • A monkey's favourite fruit • Bugs Bunny's favourite treat • Break and fry them to enjoy them • You can eat it plain or in flavours • Potato,cucumber and peppers are ... • An ..... a day keeps the doctor away • You can eat them with milk or in a bar
Food Basket 2023-05-07
Across
- Source of proteins
- Rich source of Vitamin C
- Helps in building body
- Source of energy
- Dietary fibers
- Raw potato contains
- Deficiency leads to Anemia
Down
- Source of VitD
- Eating too much of fatty foods
- Deficiency leads to loss of vision
- Our body contains 70% of this component
- Source of starch
- Source of proteins
- Source of fat
- Keeps our bone healthy
15 Clues: Source of fat • Source of VitD • Dietary fibers • Source of energy • Source of starch • Source of proteins • Source of proteins • Raw potato contains • Helps in building body • Keeps our bone healthy • Rich source of Vitamin C • Deficiency leads to Anemia • Eating too much of fatty foods • Deficiency leads to loss of vision • Our body contains 70% of this component
healthy food 2023-03-30
Across
- Is Known for its vitamin C
- Millies used to make it
- Goes great with malva pudding
- It keeps the doctor away
- Expensive chicken restaurant
- Used to make wine
- Spurs signature dish
- Firm and used in desert
Down
- Orange in colour
- Made famous by chicken licken
- Have the same taste as apples and onions
- They are radioactive
- Used in breakfast
- Heats up and spices your meal
14 Clues: Orange in colour • Used in breakfast • Used to make wine • They are radioactive • Spurs signature dish • Millies used to make it • Firm and used in desert • It keeps the doctor away • Is Known for its vitamin C • Expensive chicken restaurant • Made famous by chicken licken • Goes great with malva pudding • Heats up and spices your meal • Have the same taste as apples and onions
Food Microbiology 2024-05-29
Across
- _________is food poisoning that is caused by Clostridium botulinum
- __________virus vius that mainly infects young children
- __________is the abbreviation of E. coli that is linked to a wasting form of infantile diarrhea
- __________is any toxin in tissues of plant or animal
- __________is the genus of the common black bread mold
- __________is the abbrev. of an enterotoxin produced by clostridium
- __________is also known as bacillary dysentery
- __________is the name of the toxin produced by E. coli that causes colonic inflammation
Down
- __________is the Aspergillus species that produces aflatoxin
- __________is the vibrio species that causes severe foodborne infection
- _________is a disease caused by G. lamblia
- _________is a mold that causes rot in tomatoes
- _________is the syndrome characterized by nausea, vomiting, abdominal cramps due to B. cereus.
- __________is a pigment-forming yeast (pink, red, or yellow)
14 Clues: _________is a disease caused by G. lamblia • _________is a mold that causes rot in tomatoes • __________is also known as bacillary dysentery • __________is any toxin in tissues of plant or animal • __________is the genus of the common black bread mold • __________virus vius that mainly infects young children • ...
Food Webs 2023-09-24
Across
- The study of the relationships between organisms and their environments.
- The biological conversion of light energy from the sun to chemical energy in plants.
- A plant-eating organism.
- Organisms that obtain their energy from the chemical breakdown of dead organisms as well as from animal and plant waste products.
- consumer Animals that eat green plants
- Organisms that feed on waste matter, breaking organic material down into inorganic substances that then can become available to the biosphere in the form of nutrients for plants.
- These creatures feed on other organisms to obtain their energy and are classified according to the types of food they eat.
Down
- organisms that make their own food
- Primary producers
- A meat-eating organism, or an organism that eats only meat (as distinguished from an omnivore).
- Organisms that eat other plants/animals
- An organism that eats both plants and other animals.
- state of matter with a definite shape and volume
- levels Various stages within a food web.
14 Clues: Primary producers • A plant-eating organism. • organisms that make their own food • consumer Animals that eat green plants • Organisms that eat other plants/animals • levels Various stages within a food web. • state of matter with a definite shape and volume • An organism that eats both plants and other animals. • ...
Food Tech 2023-11-30
Across
- you use it to store pots and pans and other tupperware
- you fill it up with soapy water to wash dishes
- you use it to wipe your benches
- you can use it to make food into a smoothie
- you use this to clean your hands
- it boils water in a short amount of time
- it makes cheese and carrots into little bits
- it bakes cakes
Down
- you cut food on it
- it is very common to cook popcorn in it
- you use it to mix eggs and many other
- it is commonly used to flip pancakes
- mitt it prevents your hands from getting burned when getting food out of the oven
- you use this to eat your food without touching it with your hands
- this stops food from spilling on your clothes
15 Clues: it bakes cakes • you cut food on it • you use it to wipe your benches • you use this to clean your hands • it is commonly used to flip pancakes • you use it to mix eggs and many other • it is very common to cook popcorn in it • it boils water in a short amount of time • you can use it to make food into a smoothie • it makes cheese and carrots into little bits • ...
Food Tech 2023-11-30
Across
- you fill it up with soapy water to wash dishes
- you use it to store pots and pans and other tupperware
- it is very common to cook popcorn in it
- it boils water in a short amount of time
- board you cut food on it
Down
- it is commonly used to flip pancakes
- it makes cheese and carrots into little bits
- this stops food from spilling on your clothes
- you use it to mix eggs and many other
- you can use it to make food into a smoothie
- you use it to wipe your benches
- you use this to clean your hands
- it bakes cakes
- you use this to eat your food without touching it with your hands
- mitt it prevents your hands from getting burned when getting food out of the oven
15 Clues: it bakes cakes • board you cut food on it • you use it to wipe your benches • you use this to clean your hands • it is commonly used to flip pancakes • you use it to mix eggs and many other • it is very common to cook popcorn in it • it boils water in a short amount of time • you can use it to make food into a smoothie • it makes cheese and carrots into little bits • ...
fast food 2024-05-09
14 Clues: speed • ice cream • girls coffee • chicken lovin • subway station • coffee + donuts • cheap ahh pizza • ja'shaun lovin' it • not open on sundays • McDonald's but worse' • burgers and hotdogs and guys • whooper whooper junior double • "all our meat keeps exploding!" • being on the toilet for 7 days straight
fast food 2024-05-09
14 Clues: speed • ice cream • girls coffee • chicken lovin • subway station • coffee + donuts • cheap ahh pizza • ja'shaun lovin' it • not open on sundays • McDonald's but worse' • burgers and hotdogs and guys • whooper whooper junior double • "all our meat keeps exploding!" • being on the toilet for 7 days straight
Food chemistry 2024-02-23
Across
- amino acid in gluten
- toxic unwanted substance in wheat
- obtained from rbcs
- method of detoxification
- used as modifier
- product of gelatinisation
- gluten is found in
- oxidised during caramelization
Down
- fuel for cns
- source of vitamin e
- which chemist named mailard reaction
- bond between proteins
- trypsin inhibitor present in
- involved in redox reaction
14 Clues: fuel for cns • used as modifier • obtained from rbcs • gluten is found in • source of vitamin e • amino acid in gluten • bond between proteins • method of detoxification • product of gelatinisation • involved in redox reaction • trypsin inhibitor present in • oxidised during caramelization • toxic unwanted substance in wheat • which chemist named mailard reaction
Culture food 2024-08-30
14 Clues: 🦀 • gross fish • coffee cake • cheese chips • Indian bread • chunk of meat • Macdonald food • big slab of beef 🥩 • dough with toppings • Japanese hot noodles • Japanese beef rice bowl • noddle with tomato sauce • soft shell or hard shell? • big pasta sheet with tomato sauce
spanish food 2023-12-18
Food Partitives 2023-10-29
14 Clues: A ________ of tea • A ________ of rice • A ________ of milk • A ________ of beer • A ________ of honey • A ________ of water • A ________ of sugar • A ________ of bread • A ________ of pizza • A ________ of cheese • A ________ of bananas • A ________ of lemonade • A ________ of sardines • A ________ of chocolate
Food - Biomolecules 2023-10-25
Across
- all organic compounds are made from
- sodium and magnesium are ..... salts
- helps to form haemoglobin
- is a ..... element
- iodine turns blue/.... in the presence of starch
- solution used to test for protein
- deficiency disease of vitamin d in children
- a chemical made inside a living thing
Down
- simplest form of a lipid
- the sum of all chemical reactions in the body
- solution used to test for reducing sugar
- 2 monosaccharide joined together e.g. maltose
- carbohydrates are broken down to release...
- an example of a fibrous protein
- lipids that are liquid at room temp
15 Clues: is a ..... element • simplest form of a lipid • helps to form haemoglobin • an example of a fibrous protein • solution used to test for protein • all organic compounds are made from • lipids that are liquid at room temp • sodium and magnesium are ..... salts • a chemical made inside a living thing • solution used to test for reducing sugar • ...
Food Safety 2024-02-29
Across
- potential source of food contamination
- show there commitment to food safety
- this can chip or break off and contaminate fruit or packs
- only used as labelled
- ppe gear
- these are placed around the packhouse
- a common food allergy
Down
- low in energy
- what happens when I don't wash my hands?
- who is responsible for food safety?
- a prohibited item
- can contain mites or disease
- a prohibited item
- not allowed in the packhouse
- prevent from entering packhorse
15 Clues: ppe gear • low in energy • a prohibited item • a prohibited item • only used as labelled • a common food allergy • can contain mites or disease • not allowed in the packhouse • prevent from entering packhorse • who is responsible for food safety? • show there commitment to food safety • these are placed around the packhouse • potential source of food contamination • ...
French Food 2024-02-29
Across
- Most popular soda in America
- Strong bones
- Boston ___ Party
- A fruit with a funny name
- Fizzy lemon drink
- Not fast food
- Very popular fast food item
Down
- A type of egg
- Pasta
- A drink for the winter
- Popular morning drink
- A drink like sprite
- A decoration for Easter
- You are the _____ of my eye
- Most consumed food in the world
15 Clues: Pasta • Strong bones • A type of egg • Not fast food • Boston ___ Party • Fizzy lemon drink • A drink like sprite • Popular morning drink • A drink for the winter • A decoration for Easter • A fruit with a funny name • You are the _____ of my eye • Very popular fast food item • Most popular soda in America • Most consumed food in the world
Englishcrossword food 2024-03-01
Across
- to cause emotional pain to someone
- a soft dessert made from eggs and chocolate
- extremely unpleasant
- an animal that lives only in water and swims using its tail and fins
- a hollow green, red or yellow vegetable
- a white liquid made by cows
Down
- cooked in an oven or over a fire
- good for your health
- with a taste like sugar
- a garment usually made of cloth, usually tied around the waist and used to protect clothing
- very unpleasant or bad
- having an acid taste, like lemon
- a thick, flat piece of meat or fish
- the meat of a cow
14 Clues: the meat of a cow • good for your health • extremely unpleasant • very unpleasant or bad • with a taste like sugar • a white liquid made by cows • cooked in an oven or over a fire • having an acid taste, like lemon • to cause emotional pain to someone • a thick, flat piece of meat or fish • a hollow green, red or yellow vegetable • a soft dessert made from eggs and chocolate • ...
food festivals 2024-04-15
Across
- Ein Weinfestival in Stuttgart, das lokale Weine und Speisen aus der Region Württemberg präsentiert. Es zieht jedes Jahr viele Besucher an und verwandelt die Stadt in ein lebhaftes Weinviertel. Neben der Weinverkostung gibt es auch traditionelle schwäbische Gerichte wie Maultaschen und Spätzle.
- Ein Festival, das den Beginn der Spargelsaison in Deutschland markiert. Es bietet eine Vielzahl von Spargelgerichten, von traditionellen Rezepten wie weißem Spargel mit Sauce Hollandaise und Schinken bis hin zu innovativeren Kreationen. Besucher können auch frischen Spargel direkt von lokalen Bauern kaufen.
- Ein historischer Jahrmarkt in Bremen, der seit Jahrhunderten stattfindet und eine Vielzahl von Attraktionen wie Karussells, Spiele und Live-Musik bietet. Besucher können lokale Spezialitäten wie Bremer Knipp probieren und die festliche Atmosphäre genießen.
- Traditionelles bayerisches Fest, das Ende September bis Anfang Oktober stattfindet und für sein Bier, seine Speisen und seine lebhafte Atmosphäre bekannt ist. Es begann als königliche Hochzeitsfeier im 19. Jahrhundert und hat sich zum größten Volksfest der Welt entwickelt. Es gibt traditionelle bayerische Gerichte wie Brezeln, Brathähnchen und Würstchen, dazu wird viel Bier in großen Bierzelten serviert. Live-Musik, Paraden und Karussells sorgen für Unterhaltung.
- Festival, das eines der bekanntesten Straßengerichte Berlins feiert, die Currywurst. Ursprünglich in Berlin nach dem Zweiten Weltkrieg entstanden, besteht die Currywurst aus gedämpfter und dann gebratener Schweinswurst, gewürzt mit Curryketchup und oft serviert mit Pommes.
- Ein kulinarisches Erlebnis, das Wandern und Weinprobe durch die malerischen Weinbergslandschaften Deutschlands kombiniert. Die Teilnehmer machen geführte Touren durch die Weinberge, halten an verschiedenen Weinständen an, um regionale Weine mit lokalen Delikatessen zu probieren. Diese Veranstaltungen finden typischerweise während der Erntezeit statt und bieten den Teilnehmern die Möglichkeit, mehr über die Weinproduktion zu erfahren und dabei atemberaubende Ausblicke auf die Landschaft zu genießen..
- in Festival, das der schwäbischen Küche gewidmet ist und insbesondere Spätzle, eine Art weiche Eiernudeln, hervorhebt. Es wird in Städten wie Stuttgart veranstaltet und bietet Kochvorführungen, Verkostungen und Wettbewerbe rund um dieses beliebte Gericht. Besucher können Spätzle in verschiedenen Variationen probieren, von traditionellen Butternudeln bis hin zu aufwendigeren Rezepten mit Käse oder Fleisch.
Down
- Dieses Festival feiert die vielfältigen Wursttraditionen in Deutschland, insbesondere den Weißwurst und seine Varianten. Es wird in Städten wie Ingolstadt veranstaltet und vereint Wursthersteller aus verschiedenen Regionen, um ihre Spezialitäten zu präsentieren. Besucher können eine Vielzahl von Würsten probieren, dazu traditionelle Beilagen wie süßen Senf und frisch gebackene Brezeln.
- Eine Freiluftfeier der bayerischen Bierkultur, die in Biergärten und Outdoor-Bierhallen in München und darüber hinaus stattfindet. Besucher können eine Vielzahl von lokal gebrauten Bieren genießen, die in traditionellen Steinkrügen serviert werden, dazu gibt es deftige bayerische Speisen wie Würstchen, Brezeln und Brathähnchen.
- Dieses Festival feiert Frankfurts traditionellen Apfelwein, lokal bekannt als "Apfelwein" oder "Ebbelwoi". Es findet in den zahlreichen Apfelweintavernen der Stadt statt und bietet den Besuchern die Möglichkeit, verschiedene Sorten Apfelwein zu probieren, oft begleitet von deftigen deutschen Gerichten wie Schnitzel und Kartoffelsalat.
- Ein Herbstfest zur Feier der Kürbisernte, das eine Vielzahl von kürbisbezogenen Aktivitäten und kulinarischen Genüssen bietet. Besucher können an Kürbisschnitzwettbewerben teilnehmen, kürbisbasierte Gerichte wie Suppen, Eintöpfe und Kuchen genießen sowie kürbisbasierte Getränke wie Kürbisbier oder Kürbisgewürz-Lattes probieren.
- Feierliche Veranstaltung zur Saisonale Ernte von Pfifferlingen, in Deutschland als "Pfifferlinge" bekannt. Dieses Festival bietet eine Vielzahl von pilzthemenbasierten Gerichten und Delikatessen. Es wird in Regionen veranstaltet, in denen Pfifferlinge reichlich vorhanden sind, wie dem Schwarzwald. Das Festival umfasst in der Regel Kochwettbewerbe, geführte Pilzsuch-Touren und Gelegenheiten, Gerichte von lokalen Köchen zu probieren.
- Traditioneller Markt, der in historischen deutschen Städten stattfindet und die Zwiebelernte feiert. Das Festival bietet eine Vielzahl von zwiebelbasierten Gerichten wie Zwiebelkuchen, Suppen und gegrillte Zwiebeln. Besucher können auch frische Zwiebeln und andere Produkte von lokalen Bauern kaufen
- Eines der ältesten und größten Weinfeste Deutschlands, das jährlich in der Stadt Bad Dürkheim in der Region Rheinland-Pfalz stattfindet. Das Festival bietet Weinproben von lokalen Weingütern sowie traditionelle deutsche Speisen wie Würstchen und Sauerkraut
14 Clues: Ein historischer Jahrmarkt in Bremen, der seit Jahrhunderten stattfindet und eine Vielzahl von Attraktionen wie Karussells, Spiele und Live-Musik bietet. Besucher können lokale Spezialitäten wie Bremer Knipp probieren und die festliche Atmosphäre genießen. • ...
Food Additives 2024-04-22
Across
- an additive used to make pickles
- The Indonesian Food and Drug Authority is called
- an example of a stabilizer from seaweed
- a natural sweetener which lacks of nutrients
- an additive that causes Chinese Restaurant Syndrome
- a synthetic sweetener
- a term used to describe substances that can cause cancer
- an additive used to prevent separation of oily and watery substances
Down
- a natural sweetener
- an antioxidant that has been banned due to its carcinogenic effect
- an additive added to prevent oxidation
- a synthetic coloring that produces red color
- natural food coloring that produces yellow color
- the process in preservatives when water flows from area of low concentration to high concentration
14 Clues: a natural sweetener • a synthetic sweetener • an additive used to make pickles • an additive added to prevent oxidation • an example of a stabilizer from seaweed • a synthetic coloring that produces red color • a natural sweetener which lacks of nutrients • The Indonesian Food and Drug Authority is called • natural food coloring that produces yellow color • ...
Reagan Byrd Health Project Chapter 10 and 11 2012-10-04
Across
- the physical need for food.
- substances in food that your body needs to grow, repair, and supply you with energy.
- a negative reaction to food that doesn't involve the immune system.
- a tough, complex carbohydrate that the body cannot digest.
- elements found in food that are used by the body.
- a condition in which the bones become fragile and break easily.
- treating a substance with heat to kill or slow the growth of pathogens.
- a measure of body weight relative to height.
- starches and sugars found in foods, which provide your body's main source of energy.
- heavier than the standard weight range for your height.
Down
- a foodborne illness
- high ratio of nutrients to calories
- spreading of pathogens from one food to another
- substances added to food to produce a desired effect
- the process in which your body takes in and uses food.
- a waxy, fat-like substance.
- unit of heat used to measure the energy your body uses and the energy it recieves from food.
- are nutrients the body uses to build and maintain its cells and tissues.
- a condition in which the body's immune system reacts to substances in some foods.
- compounds found in food that help regulate many body processes.
- the psychological desire for food.
21 Clues: a foodborne illness • the physical need for food. • a waxy, fat-like substance. • the psychological desire for food. • high ratio of nutrients to calories • a measure of body weight relative to height. • spreading of pathogens from one food to another • elements found in food that are used by the body. • substances added to food to produce a desired effect • ...
Foods 2021-02-19
Across
- An ingredient that helps things cook
- process of transforming solid, firm food items into small pieces by rubbing it against a instrument
- to cut slits on the surface of a piece of food
- To free water from a food without getting rid of any of the food
- technique in which food is finely divided
- to push food across or through a shredding surface to make long, narrow strips
- The act of taking off the outer layer of a food
- cut food into pieces that are even
- to cut across the grain into thin, uniform pieces
- method of preserving food by lowering the temperature to inhibit microorganism growth
Down
- To soak a food in for a better flavor
- A liquid that comes from cooking things
- To cut off a thin layer of skin on a food, such as potatoes or apples, with a paring knife
- to make meat softer before cooking
- To soften a food by heating it up
- The method for cutting food into bite-sized pieces
- The process of combining one ingredient with another to form a solution
- cut in which the food item is cut into dice
- to moisten foods at intervals with a liquid
- To mix a substance in a circular pattern using a spoon, spatula or other such utensil.
20 Clues: To soften a food by heating it up • to make meat softer before cooking • cut food into pieces that are even • An ingredient that helps things cook • To soak a food in for a better flavor • A liquid that comes from cooking things • technique in which food is finely divided • cut in which the food item is cut into dice • to moisten foods at intervals with a liquid • ...
N&W Vocab 2022-10-18
Across
- to lightly coat a food with flour
- to soak dry ingredients in hot liquid
- to separate solid particles from a liquid
- to beat quickly and vigorously
- to coat a food with 3 different layers
- to mix ingredients by tumbling them
- to use a pastry brush to coat a food with a liquid
- with spoon in circular motion
- beat until soft and creamy
- to heat sugar until it liquifies and darkens
- to coat a food with flour
- to make a liquid clear
- cut a food into very thin strips
- heavily coat a food with flour etc.
- to shape a food
Down
- to remove a stone or seed
- to put small pieces of food on the surface of food
- to heat liquid just below boiling point
- to let out steam during cooking
- to cut food into small pieces with kitchen shears
- to grind or mash cooked fruits and vegetables
- to cut a food into large thin slices
- to pour liquid over a food as it cooks
- to add such flavoring as herbs and spices
- to remove tough outer coating
- into crumbs, powder, or paste
- to remove the center of a fruit
- gently mix a light fluffy mixture into a heavier one
- To cook food in sugary syrup
- to crush food into smooth mixture
30 Clues: to shape a food • to make a liquid clear • to remove a stone or seed • to coat a food with flour • beat until soft and creamy • To cook food in sugary syrup • with spoon in circular motion • to remove tough outer coating • into crumbs, powder, or paste • to beat quickly and vigorously • to let out steam during cooking • to remove the center of a fruit • ...
KITCHEN TOOLS 2021-05-03
Across
- is used to stir food.
- is used for frying food
- is used to smooth the spices.
- is used to peel carrot, potatoes
- is used to bake bread
- is used to open plastic packages
- is used to take food
- is used to grate coconut.
- tool
Down
- is used to boil food
- is used to lift and drain food
- is used to take vegetables
- is used to store water
- board is used for the container for slicing food
- is used to stock kitchen material
- is used to hold water to drink
- is used to wash hands
- is used to cut meat, dicing vegetables
- is used to hold food when cooked or cut.
- is used to food containers
- serves to cook food.
21 Clues: tool • is used to boil food • is used to take food • serves to cook food. • is used to stir food. • is used to wash hands • is used to bake bread • is used to store water • is used for frying food • is used to grate coconut. • is used to take vegetables • is used to food containers • is used to smooth the spices. • is used to lift and drain food • is used to hold water to drink • ...
KITCHEN TOOLS 2021-05-05
Across
- is used for frying food
- is used to stock kitchen material
- is used for the container for slicing food
- is used to open plastic packages
- is used to lift and drain food
- is used to food containers
- is used to bake bread
- serves to cook food.
- is used to boil food
- is used to hold food when cooked or cut.
Down
- is used to cut meat, dicing vegetables
- is used to wash hands
- is used to grate coconut.
- is used to smooth the spices.
- is used to hold water to drink
- is used to take vegetables
- is used to store water
- is used to stir food.
- is used to take food
- is used to peel carrot, potatoes
20 Clues: is used to take food • serves to cook food. • is used to boil food • is used to wash hands • is used to stir food. • is used to bake bread • is used to store water • is used for frying food • is used to grate coconut. • is used to take vegetables • is used to food containers • is used to smooth the spices. • is used to hold water to drink • is used to lift and drain food • ...
cooking around the world 2012-11-20
Across
- holds meals
- cuts food
- a yummier food
- a yummy food
- place to sit and eat
- a vegetable
- helps pick up food
- cook of food
- butter peanuts converted into a butter
- a watery meal
Down
- cooked bread
- a fruit
- little green vegetables
- wavy pasta shaped food
- a dairy product
- a jucy fruit
- used for breakfast
- hold foods
- a product made from chickens
- holds liquids
20 Clues: a fruit • cuts food • hold foods • holds meals • a vegetable • cooked bread • a jucy fruit • a yummy food • cook of food • holds liquids • a watery meal • a yummier food • a dairy product • used for breakfast • helps pick up food • place to sit and eat • wavy pasta shaped food • little green vegetables • a product made from chickens • butter peanuts converted into a butter
Foods 2021-02-19
Across
- An ingredient that helps things cook
- process of transforming solid, firm food items into small pieces by rubbing it against a instrument
- to cut slits on the surface of a piece of food
- To free water from a food without getting rid of any of the food
- technique in which food is finely divided
- to push food across or through a shredding surface to make long, narrow strips
- The act of taking off the outer layer of a food
- cut food into pieces that are even
- to cut across the grain into thin, uniform pieces
- method of preserving food by lowering the temperature to inhibit microorganism growth
Down
- To soak a food in for a better flavor
- A liquid that comes from cooking things
- To cut off a thin layer of skin on a food, such as potatoes or apples, with a paring knife
- to make meat softer before cooking
- To soften a food by heating it up
- The method for cutting food into bite-sized pieces
- The process of combining one ingredient with another to form a solution
- cut in which the food item is cut into dice
- to moisten foods at intervals with a liquid
- To mix a substance in a circular pattern using a spoon, spatula or other such utensil.
20 Clues: To soften a food by heating it up • to make meat softer before cooking • cut food into pieces that are even • An ingredient that helps things cook • To soak a food in for a better flavor • A liquid that comes from cooking things • technique in which food is finely divided • cut in which the food item is cut into dice • to moisten foods at intervals with a liquid • ...
N&W Vocab 2022-10-18
Across
- to soak dry ingredients in hot liquid
- to pour liquid over a food as it cooks
- to cut food into small pieces with kitchen shears
- to remove the center of a fruit
- to mix ingredients by tumbling them
- cut a food into very thin strips
- to use a pastry brush to coat a food with a liquid
- to crush food into smooth mixture
- gently mix a light fluffy mixture into a heavier one
- To cook food in sugary syrup
- to heat sugar until it liquifies and darkens
- with spoon in circular motion
- to shape a food
- to beat quickly and vigorously
- to grind or mash cooked fruits and vegetables
- to lightly coat a food with flour
Down
- to separate solid particles from a liquid
- to let out steam during cooking
- to remove tough outer coating
- to coat a food with flour
- to make a liquid clear
- to add such flavoring as herbs and spices
- to heat liquid just below boiling point
- to coat a food with 3 different layers
- to cut a food into large thin slices
- beat until soft and creamy
- to put small pieces of food on the surface of food
- heavily coat a food with flour etc.
- into crumbs, powder, or paste
- to remove a stone or seed
30 Clues: to shape a food • to make a liquid clear • to coat a food with flour • to remove a stone or seed • beat until soft and creamy • To cook food in sugary syrup • to remove tough outer coating • into crumbs, powder, or paste • with spoon in circular motion • to beat quickly and vigorously • to let out steam during cooking • to remove the center of a fruit • ...
N&W Vocab 2022-02-04
Across
- to dip a food lightly in boiling water then cold water to end the cooking process
- to put small pieces of food on the surface of another food
- straight shallow cuts with a slicing knife in the surface of the food.
- to heat liquid to just below boiling point, also to blanch food.
- to pour a liquid over food while it cooks
- to cook a food in a sugar syrup
- to add flavor to a food by soaking it in a cold, seasoned liquid
- to remove the center of a fruit
- to cut a food, such as almonds, into very thin strips
- pieces are 1/8 to ¼ inch square
- to remove the tough outer coating of food
- to separate solid particles from a liquid
- to leave an opening in a container while cooking so steam can escape.
- to coat food with a liquid that gives it a glossy finish
- to mash cooked fruits or vegetables until smooth
Down
- to shape a food
- to chop finely
- to heat sugar until it liquefies and darkens in color
- to loosen the flavored food particles in a pan after food has been browned
- to break of or tear small layers of food
- pieces are ½ inch square
- to beat quickly to incorporate air into the mixture to make it light and fluffy
- to divide food into four equal parts
- to mix ingredients by tumbling them with tongs or a large spoon and fork
- to make a liquid clear by removing solid particles
- to coat food heavily with flour, seasoned crumbs, or cornmeal
- gently mix a light, fluffy mixture into a heavier one
- to remove a stone or seed from fruit using a sharp knife
- to cut food into small irregular pieces
- to soak dry ingredients
30 Clues: to chop finely • to shape a food • to soak dry ingredients • pieces are ½ inch square • to cook a food in a sugar syrup • to remove the center of a fruit • pieces are 1/8 to ¼ inch square • to divide food into four equal parts • to cut food into small irregular pieces • to break of or tear small layers of food • to pour a liquid over food while it cooks • ...
Cooking terms crossword puzzel 2023-03-23
Across
- to use a pastry brush to coat a food with liquid.
- putting a thin layer of another food on the food.
- method Removing air bubbles in fat when using a measuring cub by pressing firmly to eliminate pockets of air.
- beat quickly and vigorously to incorporate air into a mixture, making it light and fluffy.
- to mix ingredients such as salad greens and dressing by tumbling them with tongs or a large spoon and fork.
- to lightly sprinkle a food with flour or confectioners’ sugar.
- to divide food into four equal pieces.
- use a grinder to break up a food into coarse, medium, or fine particles.Mash crush food into a smooth mixture with a masher or a beater
- cubed are about ½ inch squares and diced is ¼ to ½ inch squares.
- to coat a food with three different layers.
- to pour liquid over a food as it cooks using a baster or spoon.
- Cutting through the proper measurement on butter.
- dividing food into smaller pieces
- beat ingredients such as shortening and sugar, combing until soft and creamy.
- break or tear off small layers of food.
- to cut food into smaller pieces or shreds by pressing and rubbing the food against the rough surface of a grater.
- chop is into small pieces mince is to mince is to chop finely.
- grind or mash cooked fruits or vegetables until they are smooth.
Down
- to put small pieces of food, such as butter on the surface of another food.
- pulverize food into crumbs, powder, or paste with a rolling pin, blender, or food processor.
- mix a light fluffy mixture into a heavier on by moving the heavier mixture onto the lighter mixture.
- cut food into small pieces with kitchen shears.
- to mix thoroughly add air into foods.
- mix with a spoon or wire wisk in a circular motion.
- method subtract however much shortening you need from 1 cup and fill the rest of the cup with water and hold the fat below the water to measure.
- subtracting the weight of the container to find the weight of the food alone.
- to cut off a thin layer of the peel.
- to coat food heavily with flour, bread crumb, or cornmeal
- cut food into large thin pieces with a slicing knife.
- make straight shallow cuts with a slicing knife in the surface of food.
- combining two or more ingredients thoroughly so they blend
- cut food into thin strips.
32 Clues: cut food into thin strips. • dividing food into smaller pieces • to cut off a thin layer of the peel. • to mix thoroughly add air into foods. • to divide food into four equal pieces. • break or tear off small layers of food. • to coat a food with three different layers. • cut food into small pieces with kitchen shears. • to use a pastry brush to coat a food with liquid. • ...
Canada's Food Guide 2012-11-24
Across
- You should _______ the amount of foods with high calories, fats, sugars and salts.
- Colour representing grain products on the rainbow.
- An example of an alternative.
- An example of a meat.
- Food group from which you need at least one dark green and one orange food daily.
- By following the Canada Food Guide you will be looking and feeling ______.
- An example of a fruit.
- Format in which the Canada Food Guide is displayed on its cover.
- Colour representing fruits and vegetables on the rainbow.
- Colour representing meat and alternatives on the rainbow.
- An example of a vegetable.
Down
- An example of a grain product.
- What every food is divided into in the food guide.
- Colour representing dairy products on the rainbow.
- Fifth food group which you only need a small amount of
- Food group has alternatives such as peanut butter.
- Essential vitamins and minerals for your body.
- An example of a dairy product.
- Food group which makes bones and teeth strong.
- Food group which can be whole grain.
- Quantity of food, a certain amount is needed for each food group daily.
- The most important meal of the day.
- A zero calorie beverage.
- There are ______ main food groups.
24 Clues: An example of a meat. • An example of a fruit. • A zero calorie beverage. • An example of a vegetable. • An example of an alternative. • An example of a grain product. • An example of a dairy product. • There are ______ main food groups. • The most important meal of the day. • Food group which can be whole grain. • Essential vitamins and minerals for your body. • ...
N&W Vocab 2022-02-08
Across
- to separate solid particles from a liquid
- to dip a food lightly in boiling water then cold water to end the cooking process
- pieces are ½ inch square
- gently mix a light, fluffy mixture into a heavier one
- to remove the center of a fruit
- to make a liquid clear by removing solid particles
- to mash cooked fruits or vegetables until smooth
- to add flavor to a food by soaking it in a cold, seasoned liquid
- to put small pieces of food on the surface of another food
- to shape a food
- pieces are 1/8 to ¼ inch square
- to divide food into four equal parts
- to cut a food, such as almonds, into very thin strips
- to pour a liquid over food while it cooks
- to heat liquid to just below boiling point, also to blanch food.
- to soak dry ingredients
Down
- to coat food with a liquid that gives it a glossy finish
- to remove the tough outer coating of food
- to break of or tear small layers of food
- straight shallow cuts with a slicing knife in the surface of the food.
- to loosen the flavored food particles in a pan after food has been browned
- to heat sugar until it liquefies and darkens in color
- to beat quickly to incorporate air into the mixture to make it light and fluffy
- to coat food heavily with flour, seasoned crumbs, or cornmeal
- to remove a stone or seed from fruit using a sharp knife
- to cut food into small irregular pieces
- to leave an opening in a container while cooking so steam can escape.
- to chop finely
- to cook a food in a sugar syrup
- to mix ingredients by tumbling them with tongs or a large spoon and fork
30 Clues: to chop finely • to shape a food • to soak dry ingredients • pieces are ½ inch square • to remove the center of a fruit • pieces are 1/8 to ¼ inch square • to cook a food in a sugar syrup • to divide food into four equal parts • to cut food into small irregular pieces • to break of or tear small layers of food • to separate solid particles from a liquid • ...
Vocabulary 2023-12-06
Across
- To mix an egg
- To melt food before cooking with it
- Food that does not have a strong, spicy taste
- Fry food in a small amount of oil
- Food that is not fresh
- Fruits that are ready to be eaten
- Food that has too much oil
- Burn food a little bit
- Soft meat
- Cover food in another ingredient
Down
- To make from the beginning
- Food that is not flavorful
- Milk that is rotten
- Plastic storage containers
- Food that is not cooked
- Tasty, Flavorful
- To break an egg open
- Food that smells bad because it is old
18 Clues: Soft meat • To mix an egg • Tasty, Flavorful • Milk that is rotten • To break an egg open • Food that is not fresh • Burn food a little bit • Food that is not cooked • To make from the beginning • Food that is not flavorful • Plastic storage containers • Food that has too much oil • Cover food in another ingredient • Fry food in a small amount of oil • Fruits that are ready to be eaten • ...
Food Safety 2013-01-10
Across
- where food should be defrosted
- do not use cans with these in them
- dishtowels, sponges and dishclothes should not be stored under this
- 4-60 degrees celcius, the temperature range bacteria grows at
- bacteria found in water,raw or rare ground beef, unpasturized mild and apple juice
- bacteria found in raw or under cooked poulry, eggs, meat
- temperature of water equipment, dishes and cutlery should be washed at
Down
- this kitchen appliance should be kept below -18 degrees celcius
- best type of cutting board
- internal temperature food should be cooked to kill disease causing bacteria
- causes bacteria to reproduce quickly
- what chopping boards should be scrubbed with to kill bacteria
- do this to your hands to prevent the transmission of bacteria and germs
- maximum number of hours food should be left in the danger zone
14 Clues: best type of cutting board • where food should be defrosted • do not use cans with these in them • causes bacteria to reproduce quickly • bacteria found in raw or under cooked poulry, eggs, meat • 4-60 degrees celcius, the temperature range bacteria grows at • what chopping boards should be scrubbed with to kill bacteria • ...
Japanese food 2013-02-28
Across
- Rice a type of rice originally made in china.
- Japanese noodles made of wheat flour. Udon are thicker than soba.
- another word for grilled fish
- is a Japanese rice porridge made by slow cooking rice in lots of water.
- cooked white rice flavored with seasoned rice vinegar.
- Balls made of cooked rice and are usually wrapped in seaweed
Down
- Chinese style noodles prepared in a soup with various toppings.
- ______ refers to a bowl of plain cooked rice with some other food on top of it.
- simple comfort food consisting of hot water, tea, or light fish stock poured over rice.
- raw seafood
- Raisu cooked rice with a Japanese curry sauce.
- grilled or fried Chinese style noodles mixed with pieces of meat, cabbage, carrots, or other vegetables,
- Japanese noodles made of buckwheat flour or a mixture of buckwheat and wheat flour.
- Japanese noodles made of wheat flour, but they are much thinner than Udon and Soba.
14 Clues: raw seafood • another word for grilled fish • Rice a type of rice originally made in china. • Raisu cooked rice with a Japanese curry sauce. • cooked white rice flavored with seasoned rice vinegar. • Balls made of cooked rice and are usually wrapped in seaweed • Chinese style noodles prepared in a soup with various toppings. • ...
Japanese food 2013-02-26
Across
- A animal that has milk and they drink
- A little creature that japanese eat
- kind of rice
- ingredient used in some dishes
- food japanese people eat the most
- A dish japanese have for breakfast, lunch and dinner
- Important ingredient in Japanese beef rolls
Down
- minor ingredient in japanese tofu clear soup
- A creature that has tentacles
- A japanese desert
- A stringy food
- A minor ingredient in japanese vegetarian hotpot spicysauce A sauce in sushi
- important ingredient ingredient in Japanese grilled miso fish
- A big animal in the water that japanese eat
14 Clues: kind of rice • A stringy food • A japanese desert • A creature that has tentacles • ingredient used in some dishes • food japanese people eat the most • A little creature that japanese eat • A animal that has milk and they drink • A big animal in the water that japanese eat • Important ingredient in Japanese beef rolls • minor ingredient in japanese tofu clear soup • ...
FOOD CHEMISTRY 2013-07-09
Across
- Some atoms joined together make a .....
- Keeps foods thick
- Things that can change in an experiment
- This means water-hating or fat-loving
- The variable you measure in an experiment
- the kind of molecule that is attracted to the hydrophilic end
- From nature
- An ancient natural preservative for foods
Down
- This sits on the top when it mixes with water because it is less dense
- This chemical stops oil and water separating
- This could stop apples in a shop-bought pie going brown
- yolk The name of the emulsifier used in mayonnaise
- A variable you keep the same each time to make a fair test
- The emulsifier that mixes grease from dishes with washing up water
14 Clues: From nature • Keeps foods thick • This means water-hating or fat-loving • Some atoms joined together make a ..... • Things that can change in an experiment • The variable you measure in an experiment • An ancient natural preservative for foods • This chemical stops oil and water separating • yolk The name of the emulsifier used in mayonnaise • ...
Food Science 2015-08-18
Across
- The method of cooking used to prepare kebabs
- The cake making technique whereby fat and sugar are beaten together
- Another term for 'smell'
- Causes starch molecules to break down into brown substances. This reaction occurs when toasting bread
- The protein in flour that stretches when bread dough is kneaded, giving bread a chewy texture
- The kind of browning reaction that involves heating proteins and sugar using dry heat
- Another name for 'raising agent' used in cake making
- A moist heat cooking method that is slow, yet minimises loss of nutrients in food
- The cake making technique whereby fat is not used at all
- A method of cooking similar to stewing, but with less liquid used. Usually for cooking meat
Down
- The method of cooking food at just below the boiling point of water (100ºC)
- Involves the heating of starch, such that it absorbs liquid, swells and bursts
- The reaction which involves heating sugar at high temperature to produce a concentrated, brown syrup
- Occurs when fats in food interact with oxygen in the air and are chemically broken down, causing food spoilage
14 Clues: Another term for 'smell' • The method of cooking used to prepare kebabs • Another name for 'raising agent' used in cake making • The cake making technique whereby fat is not used at all • The cake making technique whereby fat and sugar are beaten together • The method of cooking food at just below the boiling point of water (100ºC) • ...
NM Food 2014-07-05
14 Clues: Comfort Food • Good Morning! • Red or Green? • A Sweet Treat • Red AND Green • A Pueblo Favorite • Hot from the Grill • Good On A Cold Day • A Christmas Favorite • Stuffed or with Honey • Home Made are the Best • Rolled Filled and Baked • Get These from the Dairy • Cheese Filled Deep Fried Chile
Food waste 2014-03-06
14 Clues: Grown • Expirey • Produced • To use again • Uneaten food • The surroundings • Everything we use • Is grown and sold • Where food is sold • The effect of gasses • Where food waste goes • Where you and others live • Money situations and trade • To keep something the same
Food - Żywienie 2015-12-10
Food Terms 2015-12-02
Across
- precook in boiling water
- to thicken white sauces
- cook by braising
- melt animal fat
- dressing of oil,vinegar,salt and pepper
- heat milk below boiling
- variety meats and organ meats
Down
- change from colloidal dispersion
- cut off the outside covering
- remove the leaves and outer shell
- sprinkle thickly
- tie meat or poultry
- add an acidic ingredient
- mix two substances which are normally not mutually soluble
14 Clues: melt animal fat • sprinkle thickly • cook by braising • tie meat or poultry • to thicken white sauces • heat milk below boiling • precook in boiling water • add an acidic ingredient • cut off the outside covering • variety meats and organ meats • change from colloidal dispersion • remove the leaves and outer shell • dressing of oil,vinegar,salt and pepper • ...
Food Terms 2015-12-02
Across
- sprinkle thickly
- cut off the outside covering
- dressing of oil,vinegar,salt and pepper
- add an acidic ingredient
- heat milk below boiling
- to thicken white sauces
- remove the leaves and outer shell
Down
- tie meat or poultry
- mix two substances which are normally not mutually soluble
- melt animal fat
- change from colloidal dispersion
- cook by braising
- variety meats and organ meats
- precook in boiling water
14 Clues: melt animal fat • sprinkle thickly • cook by braising • tie meat or poultry • heat milk below boiling • to thicken white sauces • add an acidic ingredient • precook in boiling water • cut off the outside covering • variety meats and organ meats • change from colloidal dispersion • remove the leaves and outer shell • dressing of oil,vinegar,salt and pepper • ...
Food Róża 2018-10-24
Across
- the groom stood next to the ...
- a _ _ _ _ _ of ice cream
- the main dish
- a packet of ... soup
- red or green, a plant that makes food hot/spicy
- sparkling/fizzy or ... water
Down
- A man whose marriage proposal was accepted
- a _ _ _ _ _ cake
- a purple fruit which grows on trees
- lack of intense flavour
- It's slightly cold today
- a _ _ _ of yoghurt
- Lemons are ...
- After the meal we asked the waiter for the
14 Clues: the main dish • Lemons are ... • a _ _ _ _ _ cake • a _ _ _ of yoghurt • a packet of ... soup • lack of intense flavour • a _ _ _ _ _ of ice cream • It's slightly cold today • sparkling/fizzy or ... water • the groom stood next to the ... • a purple fruit which grows on trees • A man whose marriage proposal was accepted • After the meal we asked the waiter for the • ...
fast food 2019-02-26
Across
- miltu un citu produktu cepts maisījums.
- nūdeles kuras ir jāaplej ar ūdeni un garšvielām.
- fries Fritēti kartupeļi ar garšvielām kuri ir
- dažādu virskārtas pildījumu.
- cream salds,sasaldēts,atspirdzinoš produkts kas ir sasldēts.
- chichen fritēta vista.
- tievos taisnstūros.
- smalki sagriezti un fritēti kartupeļi.
Down
- smalki sagriezta vista kas ir fritēta.
- kafija.
- Maize kuras starpā ir ielikta desiņa ar kečupu vai ko citu.
- maize ar dažādiem produktiem uz tās.
- No mīklas cepts apaļš, plakans izstrādājums
- 2 bulciņas starp kurām ir ielikti dažādi produkti un mērces.
14 Clues: kafija. • tievos taisnstūros. • chichen fritēta vista. • dažādu virskārtas pildījumu. • maize ar dažādiem produktiem uz tās. • smalki sagriezta vista kas ir fritēta. • smalki sagriezti un fritēti kartupeļi. • miltu un citu produktu cepts maisījums. • No mīklas cepts apaļš, plakans izstrādājums • fries Fritēti kartupeļi ar garšvielām kuri ir • ...
French Food 2019-04-11
Across
- a dish consisting of a baked ham sandwich topped with cheese
- a braised chicken dish with lardons and mushrooms
- Herb Buttered Snails - Travel to Burgundy to discover another typical French recipe, cooked snails with herb butter, commonly called “escargots à la bourguignonne”. Cooked, as the name suggests, with a butter parsley cream, they are presented in their shells and you eat them with a little skewer
- Oysters. Oysters are the second most common product at Christmas and New Year’s celebrations in France.
- This typical French salad includes lettuce, canned tuna, black olives, tomatoes, onions, hard boiled eggs and sometimes anchovies, caper berries and green beans.
- a flaky buttery pastry are typically consumed for breakfast with butter and jam .
Down
- cow's milk cheeses
- is a traditional family meal. It consists of slow cooked beef cuts with red wine, root vegetables and mushrooms.
- goat's milk cheeses
- a dessert with a custard base and hard caramel top
- is a thick stew including tomatoes, bell peppers, onions, garlic, courgettes (also called zucchini) and aubergines (also called eggplants).
- the liver of a specially fattened goose or duck prepared as food. This can be found on all tables during Christmas and New Year’s celebrations.
- a fish stew, ingredients vary depending upon the fish available
- Originally from the Languedoc-Roussillon region, this dish is made up of white beans, duck legs and pork (different kinds). It has been enjoyed for centuries by rural families, and the French continue to cook it to bring the family together.
14 Clues: cow's milk cheeses • goat's milk cheeses • a braised chicken dish with lardons and mushrooms • a dessert with a custard base and hard caramel top • a dish consisting of a baked ham sandwich topped with cheese • a fish stew, ingredients vary depending upon the fish available • a flaky buttery pastry are typically consumed for breakfast with butter and jam . • ...
Food Preservatives 2020-01-24
Across
- Artificial sweeteners give the sweet taste but without adding ________ to food
- Examples of natural preservatives are stevia extract, vinegar and _________
- Substances added to food to preserve flavour or __________its taste, appearance, or other qualities
- Some of the synthetic food additives can cause cancer and ________
- Two types of flavouring agents : ________ flavours & flavour enhancers
- citrate Ascorbic acid, citric acid and ___________ are examples of antioxidants
- In ancient times, food additives from ________ sources such as salt sugar and vinegar were used to preserve food and make the food taste better
Down
- Nowadays,_________ preservatives are used
- Food additives acts as preservatives, thickeners, stabilizers and ________
- Food containing fats or oils are _________ and become rancid when exposed to air.
- A compound that is usually purple, green or blue
- Some dyes are natural plant __________ while others are synthetically prepared
- Gelatin and _______ are added to help jellies set
- In a hot climate, fish and meat _______ easily
14 Clues: Nowadays,_________ preservatives are used • In a hot climate, fish and meat _______ easily • A compound that is usually purple, green or blue • Gelatin and _______ are added to help jellies set • Some of the synthetic food additives can cause cancer and ________ • Two types of flavouring agents : ________ flavours & flavour enhancers • ...
FOOD CONTAINERS 2021-02-05
15 Clues: I got a • buy a new • buy a of tomato • I have a camping • I want a of water • can we paint with • I ate a of pizza • my mom bought me a • buy a liter of milk • you eat cereal in it • the flowers are in a • my mom bought a eggs • I fell and started to • the tire of the car began to • we prepare the cookies on the
Food containers 2021-02-06
Across
- serves to store small objects
- is an amount of weight
- used to bathe
- serves to spray water
- It is a tool that serves to put a liquid and
- It serves to fill it with some liquid
- It serves to fill with some liquid and be able to drink from there
Down
- from there
- It is used to fill it with some liquid and serve you in a glass
- when you go to the store the soda sells for
- used to send an object
- Used to store objects and take them somewhere
- is one of the main ingredients to prepare a sandwich
- it's a way to cut a breath
14 Clues: from there • used to bathe • serves to spray water • is an amount of weight • used to send an object • it's a way to cut a breath • serves to store small objects • It serves to fill it with some liquid • when you go to the store the soda sells for • It is a tool that serves to put a liquid and • Used to store objects and take them somewhere • ...
Food Chains 2021-09-22
Across
- A living thing
- A series of organisms each dependent on the next for as a source of food
- An animal that eats dead organisms
- An organism that feeds on dead and decomposing matter
- An organism that breaks down organic matter
- An animal that is hunted and eaten by a predator
- The process by which plants convert energy from the sun into food
Down
- An animal that eats only other animals
- An animal that eats both plants and animals
- An animal that hunts and eats other animals to survive
- The struggle between organisms of the same species for limited resources
- The interconnected food chain within an ecosystem
- An organism that eats other organisms
- A biological community of organisms and their environment
14 Clues: A living thing • An animal that eats dead organisms • An organism that eats other organisms • An animal that eats only other animals • An animal that eats both plants and animals • An organism that breaks down organic matter • An animal that is hunted and eaten by a predator • The interconnected food chain within an ecosystem • ...
Food Crossword 2021-09-23
Across
- Baked, refried, kidney, string all kind of this legume
- Vegetable, orange , bugs bunny loves them
- Yellow fruit, comes in a lolly variety also
- Small and green vegetable with no flavour... so they say
- You need me to bake almost anything, I fall under the grains food group
- Bacon, Ham, Pork all come from this animal
- Popeyes vegetable of choice, green in colour and leafy
Down
- into the grains food group, hold a sandwich together
- A versatile vegetable, I grow in the ground and be cooked in so many ways. When i'm fried I go great with a hamburger.
- Chicken, Beef, Fish and Lamb are all types of this
- Milk, cheese and Yoghurt fall under this food group
- Vegetable - roast me, mash me, make me into a soup or into a pie
- Fruit, starts with A, makes yummy juice
- A sweet sometimes food, very popular dessert flavour
14 Clues: Vegetable, orange , bugs bunny loves them • Fruit, starts with A, makes yummy juice • Bacon, Ham, Pork all come from this animal • Yellow fruit, comes in a lolly variety also • Chicken, Beef, Fish and Lamb are all types of this • Milk, cheese and Yoghurt fall under this food group • into the grains food group, hold a sandwich together • ...
Food Crossword 2021-12-07
Across
- a red fruit
- the liquid you put in cereal
- spaghetti is a type of __
- apple, orange, banana are all ___
- ___ and pepper
- a sour, yellow fruit
- ___ on the cob
- yellow and white breakfast food
Down
- penut butter and ___ sandwich
- Big orange vegetable that is popular to carve for Halloween
- dried grapes
- a mix of lettuce and other vegetables
- meal between breakfast and dinner
- this fruit juice has Vitamin C
14 Clues: a red fruit • dried grapes • ___ and pepper • ___ on the cob • a sour, yellow fruit • spaghetti is a type of __ • the liquid you put in cereal • penut butter and ___ sandwich • this fruit juice has Vitamin C • yellow and white breakfast food • apple, orange, banana are all ___ • meal between breakfast and dinner • a mix of lettuce and other vegetables • ...
Food hygiene 2021-08-18
Across
- you really want to protect food from this
- a symptom of food poisoning
- a poor reason for a premises to cause food contamination
- The business will have a good one if customers are satisfied
- Food poisoning outbreaks can cause this
- Food is wasted because of this
Down
- a food hazard such as bacteria or a virus
- These will be low for the business if they lose customers.
- an hazard such as a ring, glasses or piece of metal
- doing this to food can be a contributory factor to food poisoning
- Food poisoning victims may do this to a restaurant
- Employee will lose this is the food premises are closed.
- You do not want food to be infested with these blighters.
- a person at high risk of food poisoning
14 Clues: a symptom of food poisoning • Food is wasted because of this • a person at high risk of food poisoning • Food poisoning outbreaks can cause this • a food hazard such as bacteria or a virus • you really want to protect food from this • Food poisoning victims may do this to a restaurant • an hazard such as a ring, glasses or piece of metal • ...
Food items 2021-06-18
Food 2 2023-06-30
Across
- Small and soft British baked goods with various flavors
- Roll A seafood dish made with lobster meat served in a roll
- Rolls Rolls made with cabbage leaves filled with meat and vegetables
- A Mexican dip or spread made from mashed avocado and spices
- Chicken Chicken that is deep-fried to have a crispy exterior and tender meat
- Crispy and fluffy bread made from flour, eggs, and milk
- Seafood with large tails and juicy meat, claws, and excellent taste.
- A Mexican dish with soft tortilla filled with meat, vegetables, and sauce
- A Japanese dish of thinly sliced fresh fish
Down
- A Mexican dish consisting of a flour tortilla filled with meat, vegetables, and sauce
- A dish made by beating eggs and frying them with various ingredients
- Mexican snack consisting of tortilla chips topped with cheese, meat, sauce, etc.
- Crispy and fluffy bread with a grid pattern, typically cooked in a waffle iron
- A Middle Eastern food made from ground chickpeas or fava beans, shaped into balls and fried
- A Japanese dish consisting of fresh fish and vinegared rice
15 Clues: A Japanese dish of thinly sliced fresh fish • Small and soft British baked goods with various flavors • Crispy and fluffy bread made from flour, eggs, and milk • Roll A seafood dish made with lobster meat served in a roll • A Mexican dip or spread made from mashed avocado and spices • A Japanese dish consisting of fresh fish and vinegared rice • ...
Food fight 2023-04-28
14 Clues: maaperä • viljely • lisäaine • maatalous • veganismi • nälänhätä • tuholainen • kasvissyönti • säilöntäaine • rehevöityminen • elintarvikkeet • viljelykelpoinen • ylikansoittuminen • maataloustuotteet
Food Safety 2023-05-10
Across
- Level of alkali in food
- An incident in which two or more people experience the same illness after eating the same food.
- caused by consuming contaminated foods or beverages
- The unintended presence of potentially harmful substances, including microorganisms in food.
- Alkaline detergents, that contain a grease-dissolving agent.
- A microorganism that is infectious and causes disease.
- The body’s negative reaction to a particular food protein.
- Level of acid in a food.
Down
- food contamination by disease-causing microorganisms (bacteria, viruses, parasites, or fungi) and their toxins and by certain plants and fish that carry natural toxins
- Person, animal, or plant on which another organism lives and from which it takes nourishment.
- Food, Acidity, Temperature, Time, Oxygen, and Moisture.
- The unintended presence of potentially harmful substances, including microorganisms in food.
- Chemicals that remove food, dirt, rust stains, minerals, or other deposits from surfaces.
- A group of microorganisms that includes molds and yeasts.
- Single-celled, living microorganisms that can spoil food and cause foodborne illness
15 Clues: Level of alkali in food • Level of acid in a food. • caused by consuming contaminated foods or beverages • A microorganism that is infectious and causes disease. • Food, Acidity, Temperature, Time, Oxygen, and Moisture. • A group of microorganisms that includes molds and yeasts. • The body’s negative reaction to a particular food protein. • ...
Food chains 2023-07-13
14 Clues: sun • absorb • energy • primary • omnivore • consumer • organism • secondary • carnivore • herbivore • food chain • decomposer • photosynthesis • carbon dioxide
junk food 2023-01-09
Across
- thin slice of fried potato
- round with a base dough with tomato sauce
- made with cocoa
- individual dry cake
- chicken fried
- pork-based minced meat
- made of oil, salt, vinegar and egg's yolk
Down
- mcdonalds' s favourite burger
- called "greek" in french
- corn puff
- it's cold and milky
- sausage with bread
- Homer Simpson love it
- made with just sugar
14 Clues: corn puff • chicken fried • made with cocoa • sausage with bread • it's cold and milky • individual dry cake • made with just sugar • Homer Simpson love it • pork-based minced meat • called "greek" in french • thin slice of fried potato • mcdonalds' s favourite burger • round with a base dough with tomato sauce • made of oil, salt, vinegar and egg's yolk
ALPHA Food 2023-01-31
Across
- To cook in a pan/on the stove
- To cook in the oven (vegetables, meat)
- A sweet food, baked for birthdays and events
- To mix, to move around with a spoon
- A watery dish or a cooking appliance
- Food that contains milk
- Animal flesh that can be eaten
- To cook in hot water
Down
- Food that is often sweet, grows in trees/bushes
- Examples are: rice, quinoa, oats, wheat
- French people love it, even if it stinks
- A food that is baked using flour, water, yeast
- Bird meat
- An orange vegetable grown in the ground
14 Clues: Bird meat • To cook in hot water • Food that contains milk • To cook in a pan/on the stove • Animal flesh that can be eaten • To mix, to move around with a spoon • A watery dish or a cooking appliance • To cook in the oven (vegetables, meat) • Examples are: rice, quinoa, oats, wheat • An orange vegetable grown in the ground • French people love it, even if it stinks • ...
Food Crossword 2022-04-29
Across
- A red food that people argue over if it's a fruit or a vegetable
- Fruit that is green on the outside and red on the inside
- Can be boiled, scrambled, fried or poached
- Can be eaten popped or on the cob
- Yellow and sour
- One a day keeps the doctor away
- Dairy product that comes from a cow
- Top and bottom of a burger or sandwhich
Down
- Vegetable used to make chips
- Dessert used to celebrate a birthday
- A curved yellow fruit
- An Australian spread
- Small boneless pieces of crumbed/coated chicken
- Round food cut into triangles, served in a square box
14 Clues: Yellow and sour • An Australian spread • A curved yellow fruit • Vegetable used to make chips • One a day keeps the doctor away • Can be eaten popped or on the cob • Dairy product that comes from a cow • Dessert used to celebrate a birthday • Top and bottom of a burger or sandwhich • Can be boiled, scrambled, fried or poached • Small boneless pieces of crumbed/coated chicken • ...
Fast Food 2023-09-04
14 Clues: a pattie • a red fruit • ...... rings • small chicken • a fizzy drink • potato stripes • dunkin ........ • for here or ..... • a knot-shaped bread • a pattie with cheese • you order from your car • Italian pie with toppings • chipotle is known for this • a tube that you use to drink with
Food Substances 2022-10-11
Across
- c What vitamins is involved in animals
- What are a type of nutrient that you get from what you eat.
- What substance is found in what we eat
- What is an important mineral that you need for healthy blood
- What is one of three main nutrients found in food and drinks.
- What type of carbohydrate that the body can't digest?
- what do you need in your body from food for your body to develop
- What an substance that is insoluble
- what is the main sugar found in your body
Down
- What molecule is made up of amino acids?
- What do you need for your body to work properly?
- e e What vitamins do we as humans use?
- k k What is a nutrient that the body need in less amount to function and stay strong?
- What supports the muscle and nerve
- What minerals we need everyday for healthy body parts
- What does plants produce
16 Clues: What does plants produce • What supports the muscle and nerve • What an substance that is insoluble • What substance is found in what we eat • What molecule is made up of amino acids? • what is the main sugar found in your body • e e What vitamins do we as humans use? • c What vitamins is involved in animals • What do you need for your body to work properly? • ...
Food Pyramids 2023-05-18
Across
- Schools try to ___ students.
- The school wants to ___ healthy eating; they have posters all over.
- Jimmy is so muscular these days because he has been eating a lot of ___.
- Natto is very ___.
- A fast food ___ is really unhealthy.
- I can't eat or drink ___ foods; I get a stomachache.
Down
- If you don't drink alcohol in ___, you might get really sick.
- The ___ of people in Okinawa is the longest in the world.
- Don't forget to take your ___.
- It's a ___ to eat breakfast; don't skip it!
- I love ___. I wish I could eat it every day!
- ___ is a big problem in America; many people are overweight.
- You can buy rice ___ in big bags.
- One ___ of ice cream has about 300 calories.
14 Clues: Natto is very ___. • Schools try to ___ students. • Don't forget to take your ___. • You can buy rice ___ in big bags. • A fast food ___ is really unhealthy. • It's a ___ to eat breakfast; don't skip it! • I love ___. I wish I could eat it every day! • One ___ of ice cream has about 300 calories. • I can't eat or drink ___ foods; I get a stomachache. • ...
Korean food 2023-09-29
Across
- What spicy beef soup is made with shredded beef and vegetables?
- What spicy fermented cabbage dish is a staple in Korean cuisine?
- What are the various side dishes that accompany a Korean meal?
- What spicy tofu stew is often flavored with kimchi and served in a hot stone pot?
- What thinly sliced marinated beef or pork is often grilled or stir-fried?
- What dish consists of marinated and grilled beef or pork ribs?
- What popular street food consists of spicy rice cakes in a fiery sauce?
Down
- What dish includes glass noodles stir-fried with vegetables and often meat or tofu?
- What savory Korean pancake is made with green onions and various ingredients like seafood or kimchi?
- What Korean dumplings are typically filled with a mixture of meat, vegetables, and seasonings?
- What Korean barbecue dish features thick slices of pork belly cooked at the table?
- What Korean dish features a bowl of rice topped with various vegetables, meat, and a spicy sauce?
- What cold noodle dish is often served in a tangy broth or with a spicy sauce?
- What thinly sliced marinated beef or pork is often grilled or stir-fried?
- What Korean dish resembles sushi and consists of rice and fillings wrapped in seaweed?
15 Clues: What are the various side dishes that accompany a Korean meal? • What dish consists of marinated and grilled beef or pork ribs? • What spicy beef soup is made with shredded beef and vegetables? • What spicy fermented cabbage dish is a staple in Korean cuisine? • What popular street food consists of spicy rice cakes in a fiery sauce? • ...
Global Food 2023-10-04
Across
- a large scale agricultural development
- case study for a local scheme in an LIC
- caused by a rising population
- plants not grown in soil
- genetically modified crops
- an imact of fodd insecurity
- an example of sustainable food production
- might disrupt food supply
Down
- the removal of fertile top soil by wind or rain
- there is a deficit of food
- a lack of water
- people have enough to eat
- making an arid area more productive
- without using chemicals
14 Clues: a lack of water • without using chemicals • plants not grown in soil • people have enough to eat • might disrupt food supply • there is a deficit of food • genetically modified crops • an imact of fodd insecurity • caused by a rising population • making an arid area more productive • a large scale agricultural development • case study for a local scheme in an LIC • ...
FOOD STUDIES 2022-08-11
Across
- something to fry with
- an ingredient
- something to make truffles with
- something to cook with
- something to mix in
- use to eat
- something we made
- keeps you clean
Down
- keeps you safe
- something we made
- something with cocoa
- something you eat
- a type of cooking
- something to mix with
- ingredient to make baked potatoes with
15 Clues: use to eat • an ingredient • keeps you safe • keeps you clean • something we made • something you eat • a type of cooking • something we made • something to mix in • something with cocoa • something to fry with • something to mix with • something to cook with • something to make truffles with • ingredient to make baked potatoes with
Healthy Food 2022-08-16
Across
- ____________ makes you feel powerful.
- A sweet and sour fruit.
- A giraffe is ___________ than an elephant.
- We bite with our __________.
- We have _________ outside our body.
- ____________ is a green vegetable.
Down
- We can see with two __________.
- ____________ food is good for you.
- Cows make __________.
- _________ means make and improve.
- ______________ is food for the middle of the day.
- ____________ are a breakfast food.
- We have skin, muscles and ___________.
- I can lift heavy things. I am so __________.
14 Clues: Cows make __________. • A sweet and sour fruit. • We bite with our __________. • We can see with two __________. • _________ means make and improve. • ____________ food is good for you. • ____________ are a breakfast food. • ____________ is a green vegetable. • We have _________ outside our body. • ____________ makes you feel powerful. • We have skin, muscles and ___________. • ...
Food Festival 2022-10-23
Food Vocabulary 2023-03-14
14 Clues: budyń • bułki • rondel • pieprz • brokuły • patelnia • czerstwy • niezdrowy • jajka sadzone • kroić w plasterki • książka kucharska • deska do krojenia • płatki śniadaniowe • stoisko z jedzeniem
Food Additives 2023-03-14
Across
- Easy way to lose weight and have a strok
- not regulated by the FDA
- found in plastic bottles,aluminum and tin cans
- This product not intended to diagnose, treat, or cure any disease
- sweet'n low
Down
- this cosmic additive bugs me
- prevent botulinium spores
- generally recognized as safe
- color additive
- leavening agents,thickeners
- due to packaging and storage
- grandfather says it's safe
- may cause increased hyperactivity in children
- regulates food additives
14 Clues: sweet'n low • color additive • not regulated by the FDA • regulates food additives • prevent botulinium spores • grandfather says it's safe • leavening agents,thickeners • this cosmic additive bugs me • generally recognized as safe • due to packaging and storage • Easy way to lose weight and have a strok • may cause increased hyperactivity in children • ...
Food words 2023-11-06
Food Chains 2023-12-08
Across
- What type of animal eats both plants and meat?
- An example of a large scavenger bird
- These type of living things are tiny and feed on bodies of dead animals in order to break it down. These are mostly plants and fungi.
- What is the name for all plants because they make their own food by using sunlight and start all food chains
- An example of a big cat predator
Down
- What type of animal only eats meat?
- An animal which hunts other animals to eat is called...?
- An example of an omnivore
- What are all animals? They cannot make their own food so must eat other animals or plants.
- These type of animals feed on the dead bodies of other animals.
- Producers get their energy from the...?
- What type of animal only eats plants?
- An animal eaten by a predator is it's...?
- The name of where a living thing lives and gets all it needs to survive
14 Clues: An example of an omnivore • An example of a big cat predator • What type of animal only eats meat? • An example of a large scavenger bird • What type of animal only eats plants? • Producers get their energy from the...? • An animal eaten by a predator is it's...? • What type of animal eats both plants and meat? • An animal which hunts other animals to eat is called...? • ...
Food Tech 2023-11-30
Across
- you fill it up with soapy water to wash dishes
- you use it to store pots and pans and other tupperware
- it is very common to cook popcorn in it
- it boils water in a short amount of time
- board you cut food on it
Down
- it is commonly used to flip pancakes
- it makes cheese and carrots into little bits
- this stops food from spilling on your clothes
- you use it to mix eggs and many other
- you can use it to make food into a smoothie
- you use it to wipe your benches
- you use this to clean your hands
- it bakes cakes
- you use this to eat your food without touching it with your hands
- mitt it prevents your hands from getting burned when getting food out of the oven
15 Clues: it bakes cakes • board you cut food on it • you use it to wipe your benches • you use this to clean your hands • it is commonly used to flip pancakes • you use it to mix eggs and many other • it is very common to cook popcorn in it • it boils water in a short amount of time • you can use it to make food into a smoothie • it makes cheese and carrots into little bits • ...
Food Crossword 2024-03-15
Across
- Mexican dish consisting of a flour tortilla wrapped around a filling
- Flat, round cakes made from batter and typically eaten for breakfast
- are Mexican dish consisting of a folded tortilla filled with meat, beans, and vegetables
- Mixture of aw vegetables often served with dressing
- Japanese cuisine featuring vinegared rice and raw or cooked seafood
- Ground beef patty served in a bun, often with toppings
- Dish made by beating eggsRoast chicken with various fillings
Down
- High-quality cut of meat, often grilled or pan-seared
- Italian dish made with layers of pasta, sauce, cheese, and sometimes meat
- Two slices of bread with fillings such as meat, cheese, and vegeFried riceiedrice Dish made with cooked rice stir-fried with various ingredients
- Liquid food typically made by boiling meat, vegetables, or grains in stock or water
- Italian dish topped with cheese, sauce, and various toppings
- Long, thin pasta noodles often served with tomato sauce
- Dish made by frying small pieces of meat and vegetables in oil over high heat
14 Clues: Mixture of aw vegetables often served with dressing • High-quality cut of meat, often grilled or pan-seared • Ground beef patty served in a bun, often with toppings • Long, thin pasta noodles often served with tomato sauce • Italian dish topped with cheese, sauce, and various toppings • Dish made by beating eggsRoast chicken with various fillings • ...
Food & Drinks 2024-03-22
14 Clues: Meaty links • Fuzzy fruit • Shapely fruit • Fungi delicacy • Cured pig meat • Small juicy orbs • Young sheep meat • Thanksgiving bird • Leafy green veggie • Juicy purple fruit • Natural H2O source • Red, juicy berries • Small, briny fruits • Chops: Sliced pig meat
Fast Food 2024-04-07
Across
- round base of dough with many toppings
- meat and vegetables wrapped in a flour tortilla
- rice, vegetables, raw fish and egg with rice
- ice cream with syrup, fruit and whipped cream
- a bun with a sausage, ketchup and mustard
- a meat patty and vegetable in a round bun
Down
- a drink made with milk and ice cream
- corn chips with meat, cheese and toppings
- small pieces of fried chicken
- small pieces of meat on the bone
- a hot dog in batter on a stick
- fried potato sticks
- tortilla shells with meat and vegetables
- round sweet food with a hole in it
14 Clues: fried potato sticks • small pieces of fried chicken • a hot dog in batter on a stick • small pieces of meat on the bone • round sweet food with a hole in it • a drink made with milk and ice cream • round base of dough with many toppings • tortilla shells with meat and vegetables • corn chips with meat, cheese and toppings • a bun with a sausage, ketchup and mustard • ...
Food Microbiology 2024-05-29
Across
- _________is food poisoning that is caused by Clostridium botulinum
- __________virus vius that mainly infects young children
- __________is the abbreviation of E. coli that is linked to a wasting form of infantile diarrhea
- __________is any toxin in tissues of plant or animal
- __________is the genus of the common black bread mold
- __________is the abbrev. of an enterotoxin produced by clostridium
- __________is also known as bacillary dysentery
- __________is the name of the toxin produced by E. coli that causes colonic inflammation
Down
- __________is the Aspergillus species that produces aflatoxin
- __________is the vibrio species that causes severe foodborne infection
- _________is a disease caused by G. lamblia
- _________is a mold that causes rot in tomatoes
- _________is the syndrome characterized by nausea, vomiting, abdominal cramps due to B. cereus.
- __________is a pigment-forming yeast (pink, red, or yellow)
14 Clues: _________is a disease caused by G. lamblia • _________is a mold that causes rot in tomatoes • __________is also known as bacillary dysentery • __________is any toxin in tissues of plant or animal • __________is the genus of the common black bread mold • __________virus vius that mainly infects young children • ...
FOOD CHAIN 2024-08-08
Across
- An animal that eats only plants.
- The total mass of all living organisms in a specific area or ecosystem.
- An animal that is hunted and eaten by predators.
- An animal that hunts and eats other animals.
- An organism that can make its own food using sunlight.
- What flows through the food chain from producers to top predators.
- The term used to describe different levels in a food chain.
- Another term for organisms that produce their own food.
Down
- An animal that eats only other animals.
- A network of interconnected food chains in an ecosystem.
- An animal that eats both plants and animals.
- A community of living organisms and their interactions with their environment.
- An organism that breaks down dead organisms for energy.
- An organism that eats other organisms for energy.
14 Clues: An animal that eats only plants. • An animal that eats only other animals. • An animal that eats both plants and animals. • An animal that hunts and eats other animals. • An animal that is hunted and eaten by predators. • An organism that eats other organisms for energy. • An organism that can make its own food using sunlight. • ...