nutrition Crossword Puzzles
Nutrition crossword 2021-02-22
Across
- A waxy, fatlike substance that is found only in animal products
- carbs sugars are found in fruits, vegetables, and milk.
- soluble Vitamins a type of vitamin that can be stored in the body.
- acids long chains linked together to make proteins
- Vitamins that help protect healthy cells from the damage caused by aging
- Helps prevent constipation, may reduce the risk of colon cancer, and may help reduce the risk of heart disease.
- amino acids nine amino acids that your body cannot produce on it's own
Down
- The process of maintaining a steady state in our body
- Carbs sugars that linked together chemically to form long chains
- and Beans foods vegetarians should eat in order to get their essential amino acids?
- fats made when manufactures add hydrogen to the fat molecules
- nutrients that occur naturally in rocks and soil
- serves as a source of energy, and can grow and repair body tissues
- Chemical Process in which the body breaks down food to release energy
- The amount of energy released when nutrients are broken down
- They regulate many processes in our Cells
16 Clues: They regulate many processes in our Cells • nutrients that occur naturally in rocks and soil • acids long chains linked together to make proteins • The process of maintaining a steady state in our body • carbs sugars are found in fruits, vegetables, and milk. • The amount of energy released when nutrients are broken down • ...
Nutrition Crossword 2021-09-07
Across
- supplies body with energy and forms cells
- source of energy
- maintaining a steady state in body
- amount of energy released when nutrients are broken down
- can add hydrogen to atoms
- need to eat 3 cups daily
- helps keep water in body
- lack of blood
Down
- when your body uses nutrients a chemical reaction occurs in your cells
- need to drink at least 8 cups of water daily
- supplies enegry for bodily functions
- protects cells of free radicals
- build and maintain bones
- waxy fat like substance creates plaque within bloodstream
- need to drink at least 14 cups of water daily
- already has all the hydrogen the atom can hold
16 Clues: lack of blood • source of energy • build and maintain bones • need to eat 3 cups daily • helps keep water in body • can add hydrogen to atoms • protects cells of free radicals • maintaining a steady state in body • supplies enegry for bodily functions • supplies body with energy and forms cells • need to drink at least 8 cups of water daily • ...
Nutrition Science 2022-04-22
Across
- Found in beans, legumes, and veggies
- can be found in carrots, sweet potatoes, pumpkin, squash, cantaloupe, orange, red and dark green fruits or veggies
- carbs, proteins, fats
- live bacteria that aids in digestion
- contain all essential amino acids. fish, meat, eggs, etc.
- building blocks of protein
- The sugar found in milk
- b9 folate or folic acid
Down
- Number of calories needed required for body function
- vitamins and minerals
- Substance that speed up chemical reactions
- a food that has nutrients added back in that were lost during food processing
- Glands that produce hormones
- simple carbohydrate containing one sugar molecule
- Pigments found in nature, fruits, and vegetables
- Most abundant mineral in the body
16 Clues: vitamins and minerals • carbs, proteins, fats • The sugar found in milk • b9 folate or folic acid • building blocks of protein • Glands that produce hormones • Most abundant mineral in the body • Found in beans, legumes, and veggies • live bacteria that aids in digestion • Substance that speed up chemical reactions • Pigments found in nature, fruits, and vegetables • ...
Nutrition Crossword 2022-09-02
Across
- These can be a source of energy for your body, but most importantly they grow and repair your body's tissues
- A condition where red blood cells do not contain enough hemoglobin
- Helps to maintain a healthy digestive system by preventing constipation, reducing the risk of colon cancer, and possibly preventing heart disease as well
- A chemical process by which your body breaks down food to release the energy stored within it.
- Maintains water balance in the body. Lowers blood pressure
- These help protect healthy cells from the damage caused by the normal aging process as well as from certain types of cancer
- These supply your body with energy, form your cells, maintain body temperature, and protect your nerves
- A waxy, fatlike substance that is only found in animal products. Too much of this in the blood can cause plaque deposits to build up on the walls of blood vessels, blocking flow to the heart
- The process of maintaining a steady state inside your body
Down
- These supply energy for bodily functions
- The monomers that make up the protein molecules. They are like little chain links held together with polypeptide bonds. Your body uses them, after breaking down the protein they made up, to synthesize new proteins in the cells that your body needs
- Mineral that promotes blood clotting and function of the nervous system. Forms bones and teeth
- A measurement of the amount of energy released when certain foods are metabolized
- Water dissolved substances that regulate cell processes
- Fats that are synthesized when manufacturers add hydrogen to fat molecules in vegetable oils
- Nutrients that occur naturally in rocks and soil
16 Clues: These supply energy for bodily functions • Nutrients that occur naturally in rocks and soil • Water dissolved substances that regulate cell processes • Maintains water balance in the body. Lowers blood pressure • The process of maintaining a steady state inside your body • A condition where red blood cells do not contain enough hemoglobin • ...
Nutrition Basics 2022-09-01
Across
- 20-35% of your Calories should come from this
- Symptoms are weakness, rapid breathing, and a weak heartbeat
- Essential for growth and repair of your body's tissues
- most healthy type of fat, in general
- helps make cell membranes, nerve tissue, certain hormones, and substances that aid in the digestion of fat.
- Process of keeping a state state within your body
- neccessary for healthy red blood cells
- 45-65% of your total daily calorie intake should come from this.
- helps the heart function well and helps water balance
Down
- complete proteins contain all nine essential amino acids and incomplete proteins lack one or more of these essential amino acids.
- Chemical process by which your body breaks down foods to release energy.
- Amount of energy released when nutrients are broken down.
- nutrients that naturally occcur in rocks and soil
- Important in blood clotting and functioning of the nervous system
- Make up proteins
- Makes up 65% of your body
16 Clues: Make up proteins • Makes up 65% of your body • most healthy type of fat, in general • neccessary for healthy red blood cells • 20-35% of your Calories should come from this • nutrients that naturally occcur in rocks and soil • Process of keeping a state state within your body • helps the heart function well and helps water balance • ...
Nutrition Vocabulary 2024-01-17
Across
- sugars and syrups that are added to foods or beverages when they are processed
- helps protect the body from disease
- containing nutrients that have been added to foods that do not naturally contain them
- diet that focuses on plants for food
- grains that contain entire kernel and therefore have more nutrients than refined grains
- foods that provide energy and nutrients you need to be healthy
Down
- foods that are grow, processed, and sold within a certain area
- type of carbohydrate that keeps foo moving through the digestive tract
- usually solid at room temperature and eaten too much can raise blood cholesterol levels and increase risk of heart disease
- mineral usually in the form of salt that body needs only in small amounts
- developed by USDA to remind Americans to choose balanced meals
- cow and goat milk and many foods made from milk are considered part of this group
- substance found in food that nourishes your body
- substance found in certain foods that are important for good health like calcium, iron, potassium, and zinc
- substance found in food that the body needs to grow and stay healthy
- grains that have had the nutritious outer layer removed
16 Clues: helps protect the body from disease • diet that focuses on plants for food • substance found in food that nourishes your body • grains that have had the nutritious outer layer removed • foods that are grow, processed, and sold within a certain area • developed by USDA to remind Americans to choose balanced meals • ...
Dairy Nutrition 2024-04-11
Across
- is composed of plant leaves and stems mostly eaten by the grazing animals
- An example of non-protein-nitrogen, and most common source of NPN to supplement low dietary protein
- is a form of indigestion marked by excessive accumulation of gas in the rumen.
- also known as true stomach
- largest of the four compartment
- produced carbon dioxide and methane
Down
- major buffer for helping to maintain a rumen pH between 6.2-6.8 for optimum digestion of forage and feedstuffs
- cheapest and most abundant nutrient
- produced in the gastrointestinal tract by microbial fermentation of carbohydrates and endogenous substrates, such as acetate, butyrate, and propionate
- work together to break down what the ruminant animals eats, turning the feed into energy and protein for the ruminant
- it includes the process of regurgitation, rechewing, resalivation, and reswallowing
- also known as manyplies
- Animals with 4 compartmented stomach
- Simple stomached animals
- also known as honeycomb
- prehensile organ of cattle
16 Clues: also known as manyplies • also known as honeycomb • Simple stomached animals • also known as true stomach • prehensile organ of cattle • largest of the four compartment • cheapest and most abundant nutrient • produced carbon dioxide and methane • Animals with 4 compartmented stomach • is composed of plant leaves and stems mostly eaten by the grazing animals • ...
Sports nutrition 2024-06-06
Across
- Physical exercise reduces risk of type 2 diabetes by __ percent
- is going up stairs considered to be what type of exercise?
- A sports person uses ___-1000Kcal more that a sedentary daily
- Those involved in endurance events may increase carbohydrate intake by this percent 3 days before
- should be maintained to maintain peek bone mass
- a lifestyle where energy expenditure is low
- To restore fluid balance particularly in the blood
Down
- People with sedimentary lifestyles are at greater risk of this
- sportspeople should consume this nutrient as their source of energy
- a way fluid is lost during an event
- the type of fat that should be monitored
- people should drink six to ____ glasses a day of water
- Carbohydrates are stored in the muscles and liver as this
- Should be limited
- is swimming considered to be what type of exercise?
- mineral that ensures oxygen can be transported around the body in their blood
16 Clues: Should be limited • a way fluid is lost during an event • the type of fat that should be monitored • a lifestyle where energy expenditure is low • should be maintained to maintain peek bone mass • To restore fluid balance particularly in the blood • is swimming considered to be what type of exercise? • people should drink six to ____ glasses a day of water • ...
Nutrition Crossword 2024-10-14
Across
- Disorder in which the irrational fear of becoming obese results in severe weight loss from self-imposed starvation
- Units of heat used by the body and the energy that foods supply to the body
- Disorder in which some form of purging or clearing of the digestive tract follows cycles of overeating
- The process by which the body takes in and uses food
- A mental disorder defined by abnormal eating behaviors
- Provides information on the nutrients and ingredients in a packaged food
- Builds and repairs body tissue
Down
- Helps your body stay hydrated and cleanses your body of toxins
- Elements on the earth and in our food that our bodies need to develop and function normally
- Substances in food that your body needs to grow, to repair itself, and to supply you with energy
- Weight loss plans that are popular for a short amount of time
- A desire, rather than a need, to eat
- This nutrient helps boost the immune system
- A natural physical drive that protects you from starvation
- Your body's main source of power
- Build cell membrane and nerve tissue
16 Clues: Builds and repairs body tissue • Your body's main source of power • A desire, rather than a need, to eat • Build cell membrane and nerve tissue • This nutrient helps boost the immune system • The process by which the body takes in and uses food • A mental disorder defined by abnormal eating behaviors • A natural physical drive that protects you from starvation • ...
Nutrition Basics 2026-01-30
Across
- Vitamin ______ Having too much of a fat soluble vitamin
- How many calories in vitamins
- Water is a major component of
- How much of your weight in oz you should have per day
- or more
- Deficiency Not having enough vitamins
- How many amino acids that are the building blocks of proteins
- Help to repair and rebuild muscles
Down
- Insulates the body
- Quickly available energy source
- What fat protects
- _____ Carbs that bring the blood sugar up slowly
- You should drink something with electrolytes after exercising for ___
- ____Soluble Vitamins (B,C)
- ____ Soluble vitamins (A,D,E,K)
- How many amino acids complete proteins contain
16 Clues: or more • What fat protects • Insulates the body • ____Soluble Vitamins (B,C) • How many calories in vitamins • Water is a major component of • Quickly available energy source • ____ Soluble vitamins (A,D,E,K) • Help to repair and rebuild muscles • Deficiency Not having enough vitamins • How many amino acids complete proteins contain • ...
作业设计 2025-11-08
Across
- A part of the body that performs a specific function
- Microscopic organisms, some of which can cause disease
- To break down food in the body
- To make suffering less severe
- Another option or choice
- Absolutely necessary; extremely important
Down
- The process of obtaining food necessary for health
- Found or distributed over a large area
- Inorganic substances essential for nutrition
- A particular part or feature of something
10 Clues: Another option or choice • To make suffering less severe • To break down food in the body • Found or distributed over a large area • A particular part or feature of something • Absolutely necessary; extremely important • Inorganic substances essential for nutrition • The process of obtaining food necessary for health • A part of the body that performs a specific function • ...
Nutrition in plants 2016-05-01
Across
- the plant from which a parasite get its food.
- the process of taking in food by an organism and its utilization by the body.
- organisms that can make their food from simple non-living substances.
- cells control the opening and closing of the stomata.
- the process by which plants make their own food by sunlight,water,carbondioxide and chlorophyll.
Down
- organisms that live in or on other living organisms and derive their food from them.
- the structure in cells that contains chlorophyll.
- organisms that directly or indirectly depend on green plants for nutrition.
- organisms that live on dead plant and animals and derive their food from them.
- the mode of nutrition where two different organisms work together for their mutual benefit.
10 Clues: the plant from which a parasite get its food. • the structure in cells that contains chlorophyll. • cells control the opening and closing of the stomata. • organisms that can make their food from simple non-living substances. • organisms that directly or indirectly depend on green plants for nutrition. • ...
Nutrition In Plants 2017-05-16
Across
- photosynthesis happens in the presence of chlorophyll and _____________
- organisms that live in or on other living organisms and derive their food from them
- glucose is synthesized from carbon-dioxide and water in the presence ofsunlight and chlorophyll
- organisms that live on dead plants and animals and derive their food from them
- green plants are called ___________
Down
- the mode of nutrition where two different organisms work together for their mutual benefit
- organisms that directly or indirectly depend on green plants for their nutrition
- the process of taking in food by an organism and it's utilization is called _________
- takes atmospheric nitrogen and convert it into a soluble form that the plants can absorb
- small pores on the underside of leaves that allow transpiration to occur
10 Clues: green plants are called ___________ • photosynthesis happens in the presence of chlorophyll and _____________ • small pores on the underside of leaves that allow transpiration to occur • organisms that live on dead plants and animals and derive their food from them • organisms that directly or indirectly depend on green plants for their nutrition • ...
NUTRITION IN PLANTS 2016-04-20
8 Clues: TINY PORES • TRAPS SUNLIGHT • KINDS OF NUTRITION • EXAMPLE FOR PARASTIC PLANTS • FEED ON DEAD AND DECAYED MATTER • EXAMPLE FOR INSECTIVOROUS PLANTS • TAKING IN FOOD AND UTILIZATING IT • GREEN PLANTS PREPARE THIR OWN FOOD. SO THEY ARE CALLED
Nutrition CrossWord 2012-05-30
Across
- Any of a large group of organic compounds occurring in foods and living tissues and including sugars, starch, and cellulose.
- The chemical processes that occur within a living organism in order to maintain life.
- is a form of alternative medicine based on a belief in vitalism, which posits that a special energy called vital energy or vital force guides bodily processes such as metabolism, reproduction, growth, and adaptation.
- An insoluble substance that is the main constituent of plant cell walls and of vegetable fibers such as cotton. It is a polysaccharide consisting of chains of glucose monomers.
- Having diabetes.
- Any of a class of nitrogenous organic compounds that consist of large molecules composed of one or more long chains of amino acids and are an essential part of all living organisms.
Down
- The strength and vitality required for sustained physical or mental activity.
- The use of aromatic plant extracts and essential oils in massage or baths.
- Any plant with leaves, seeds, or flowers used for flavoring, food, medicine, or perfume.
- A system of complementary medicine that involves pricking the skin or tissues with needles, used to alleviate pain and to treat various physical, mental, and emotional conditions.
- the act or process of nourishing or of being nourished
- A solid inorganic substance of natural occurrence.
- A white crystalline substance found in animal tissues and various foods.
- A Hindu spiritual and ascetic discipline, a part of which, including breath control, simple meditation, and the adoption of specific bodily postures, is widely practiced for health and relaxation.
- Any of a group of organic compounds that are essential for normal growth and nutrition and are required in small quantities in the diet because they cannot be synthesized by the body.
- a particular selection of food, especially as designed or prescribed to improve a person's physical condition or to prevent or treat a disease
16 Clues: Having diabetes. • A solid inorganic substance of natural occurrence. • the act or process of nourishing or of being nourished • A white crystalline substance found in animal tissues and various foods. • The use of aromatic plant extracts and essential oils in massage or baths. • The strength and vitality required for sustained physical or mental activity. • ...
Nutrition Terminology 2018-09-13
Across
- Items consumed to meet our daily needs and grouped based upon content
- This describes the recommended energy intake
- This describes an adequate amount of energy not to cause harm
- Required in large amounts and provides energy
- Foods that contain more than one food group
- What is the name given to the process of maintaining bodily temperature
- Where does energy originate from
- This is required in small amounts and contributes to health and wellbeing
- The energy contained in food
- Name the process where plants use the energy from the sun
Down
- A pictorial guide showing groups, portions and types of food required for a healthy diet
- Where does the body store and transport energy
- This class of nutrient can be synthesised from other nutrients
- The way in which we consume our food, based upon how we put them together
- The process of converting nutrients (food) into functional bodily tissue
- This class of nutrient must be consumed every day
16 Clues: The energy contained in food • Where does energy originate from • Foods that contain more than one food group • This describes the recommended energy intake • Required in large amounts and provides energy • Where does the body store and transport energy • This class of nutrient must be consumed every day • Name the process where plants use the energy from the sun • ...
Nutrition Crossword 2023-09-05
Across
- nutrients that occur naturally in rocks, soil
- most abundant mineral in the body
- the process of maintaining a steady state inside the body
- building block of life, nutrients that contain nitrogen, carbon, hydrogen, and oxygen
- conduct nerve impulses, contract and relax muscles, and maintain the proper balance of water and minerals.
- minerals in your blood and other body fluids that carry an electric charge
Down
- supply energy for your bodies function, nutrients made from carbon, hydrogen, and oxygen,
- nutrients that are made by living thing, are required in small amounts
- a problem of not having enough healthy red blood cells or hemoglobin to carry oxygen to the body's tissues.
- the building blocks of protein
- help protect healthy cells from the damage caused by the normal aging process
- waxy,fatlike substance that is found only in animal products
- an essential mineral that is needed by all tissues in the body
- # of energy released when nutrients are broken down is measured in these unit
- a mineral that the body needs for growth and development
- chemical process that breaks down food and turns that into energy
16 Clues: the building blocks of protein • most abundant mineral in the body • nutrients that occur naturally in rocks, soil • a mineral that the body needs for growth and development • the process of maintaining a steady state inside the body • waxy,fatlike substance that is found only in animal products • an essential mineral that is needed by all tissues in the body • ...
nutrition crossword 2021-10-04
Across
- needed in small amounts
- waxy substance that clogs arteries
- good carbohydrate
- supplies energy for the body
- process whereby food is broken down
- body's inability to process sugar
Down
- 4 calories per gram
- builds bones and teeth
- simple carbohydrate
- regulates digestive system
- builds muscles
- protein source
- 9calories per gram
- assist with growth, regulates enzymes
- drink this instead of sodas
- having excess body fat
- may cause heart disease
17 Clues: builds muscles • protein source • good carbohydrate • 9calories per gram • 4 calories per gram • simple carbohydrate • builds bones and teeth • having excess body fat • needed in small amounts • may cause heart disease • regulates digestive system • drink this instead of sodas • supplies energy for the body • body's inability to process sugar • waxy substance that clogs arteries • ...
Nutrition Crossword 2021-09-08
Across
- What helps your body build new cells and maintain its temperature.
- Type of Carbohydrate found in potatoes, rice, grains, and wheat.
- What is the amount of energy when nutrients are broken down?
- What helps protect healthly cells from the normal aging process?
- How many different types of food groups are there?
- What is the process of maintaining a steady state inside your body?
Down
- What can help growth and repair the body’s tissue.
- What is a waxy, fatlike substance only found in animal products?
- What are nutrients that occur naturally in rocks and soil.
- What mineral can help your bones get stronger?
- What is a chemical process by which your body breaks down food to release its energy.
- How many different types of nutrient classes are there?
- What liquid has zero calories and is essential for survival?
- What keeps your digestive system running properly.
- Type of Carbohydrate found in fruits, vegetables, and milk.
- What helps keeps your heart functioning and works with Potassium to maintain water balance in the body
16 Clues: What mineral can help your bones get stronger? • What can help growth and repair the body’s tissue. • How many different types of food groups are there? • What keeps your digestive system running properly. • How many different types of nutrient classes are there? • What are nutrients that occur naturally in rocks and soil. • ...
Nutrition Crossword 2022-01-27
Across
- The chemical process in which your body breaks down food to release energy
- This Repairs and grow your body's tissues
- when someone doesn't have enough iron, so the red blood cells won't contain enough hemoglobin, causing weak and tiredness.
- This supplies the body with energy, forms cells, maintains body temperature, and protects nerves.
- the process of maintaining a steady state inside your body
- Maintain water balance
- These supply energy for your body's functions
- symptoms of this are Weakness, rapid breathing, and a weak heartbeat
Down
- A waxy fat-like substance found in animal products.
- you should rehydrate with this if exercising for less than 60 minutes
- Nutrients that occur naturally in rocks and soil
- The unit in which amount of energy released when nutrients are broken down
- Helps with blood clotting and the functioning of your nervous system
- Heart function and water balance
- Helps form healthy red blood cells
- _____ acids, Individual links that build the protein chains.
16 Clues: Maintain water balance • Heart function and water balance • Helps form healthy red blood cells • This Repairs and grow your body's tissues • These supply energy for your body's functions • Nutrients that occur naturally in rocks and soil • A waxy fat-like substance found in animal products. • the process of maintaining a steady state inside your body • ...
Nutrition Crossword 2023-02-09
Across
- Nutrients that occur naturally in rocks and soil
- Maintain water balance
- A dissolved substance in water that regulates many processes in the cell
- Measurement of energy released when nutrients are broken down
- Proteins that come from plants
- When your body uses nutrients in foods to release energy
- Vitamins that help protect healthy cells
- Fats that are liquid at room temp
Down
- Made when manufacturers add hydrogen to fat molecules
- A waxy, fat-like substance that is found only in animal products
- Proteins that come from animal sources
- What should you drink every 15 minutes
- When someone doesn't get enough iron and red blood cells don't have enough hemoglobin
- Prevent blood clotting and the functioning of the nervous system
- Process of maintaining a steady state inside your body
- Fats that are solid at room temp
16 Clues: Maintain water balance • Proteins that come from plants • Fats that are solid at room temp • Fats that are liquid at room temp • Proteins that come from animal sources • What should you drink every 15 minutes • Vitamins that help protect healthy cells • Nutrients that occur naturally in rocks and soil • Made when manufacturers add hydrogen to fat molecules • ...
Nutrition Terminology 2025-12-01
Across
- Feed ingredients with crude fiber levels under 18%
- Animals that eat a plant-based diet
- Total amount and kind of feed that an animal is provided during a 24-hour period
- A single feed component in a form that will help support the life of an animal
- Helps dissolve other nutrients and carry them to different parts of the body, and is a vital factor in nutrition.
- and Oils Provide 2 - 2.25 times the energy value of carbs and carry fat-soluble vitamins
- Supply material to build body tissues such as muscles, skin, and hair. Made up of amino acids
- Animals that eat an animal-based diet
- Animals that eat items of plant and animal origin in their diet
- Feed material that contains a specific nutrient or included for a specific purpose
Down
- Feed and water that an animal receives
- Primary source of energy
- Inorganic materials that help with the growth of bones, teeth, and body tissue, and regulate many of the vital chemical body processes
- Organic compounds that regulate many body functions and are designated by letters
- Process of providing food necessary for health and growth, based on life stage and body requirements
- Feed ingredients with crude fiber levels over 18%
16 Clues: Primary source of energy • Animals that eat a plant-based diet • Animals that eat an animal-based diet • Feed and water that an animal receives • Feed ingredients with crude fiber levels over 18% • Feed ingredients with crude fiber levels under 18% • Animals that eat items of plant and animal origin in their diet • ...
animal nutrition 2025-10-28
Across
- Direct food into the oesophagus during swallowing
- secreted by the liver
- chewing, crushing preparing food for swallowing
- will undergo slight digestion in the caecum of the large intestines
- is also known as the honey comb
- are herbivores that primarily consume plant-based diets
- also known as hindgut fermentation
Down
- is present in young animals
- breaks down starch and glycogen to glucose and maltose
- is the true stomach
- breakdown of food into simpler substances that can be absorbed through the intestinal wall
- is also known as the paunch
- is the second part of small intestines
- is Last and longest section of small intestines
- are broken down by bacterial lipases to fatty acids and glycerol
- Breaks down fats and oils to fatty acids and glycerol
- are broken down by bacterial lipases to fatty acids and glycerol
17 Clues: is the true stomach • secreted by the liver • is present in young animals • is also known as the paunch • is also known as the honey comb • also known as hindgut fermentation • is the second part of small intestines • chewing, crushing preparing food for swallowing • is Last and longest section of small intestines • Direct food into the oesophagus during swallowing • ...
Nutrition Basics 2026-01-30
Across
- Major mineral
- Having too much fat soluble vitamin
- Indigestible part of the plant
- 9 calories per gram
- 4 calories per gram
- Test kind of fats
- Plant chemicals
- Having very few vitamin
Down
- Contain all essential amino acids
- Come from rocks, dirt, clay and soil
- 0 calories
- Act as food for your good bacteria
- Spike the blood sugar quickly
- Something we drink on a daily basis
- Help to repair and build muscles
- The building blocks for proteins
16 Clues: 0 calories • Major mineral • Plant chemicals • Test kind of fats • 9 calories per gram • 4 calories per gram • Having very few vitamin • Spike the blood sugar quickly • Indigestible part of the plant • Help to repair and build muscles • The building blocks for proteins • Contain all essential amino acids • Act as food for your good bacteria • Having too much fat soluble vitamin • ...
La nutrición 2026-04-08
15 Clues: fat • vitamin • mineral • calorie • protein • caffeine • nutrition • cholesterol • nutritionist • decaffeinated • to gain weight • afternoon snack • to be on a diet • to eat a balanced diet • to lose weight; to slim down
La salud wordy 2025-01-14
Agriscience Vocab. Review 2016-09-09
Across
- the process by which animals eat food and use it to live, grow and reproduce
- proper proportions and amount of food
- sugar and starches that supply energy
- the lean meat of the animal
- a disease of the gums and skin caused by a deficiency of vitamin C in the diet
- can work without the will of the animal
- internal functions and vital processes of animals and their organ
- are complex chemicals
- is made up of bones joined together by cartilage and ligaments
- made up of the heart, veins, arteries and lymph glands
Down
- is a result of to little nutrition
- can be controlled by animal
- amount of food eaten by an animal in 1 day
- nutrients made up of amino acids and are building blocks of muscles
- material inside bones
- various parts of the body
- essential elements
- supply oxygen to the blood
- the result of too much or improper types of food being eaten
- main component of the skeletal system
20 Clues: essential elements • material inside bones • are complex chemicals • various parts of the body • supply oxygen to the blood • can be controlled by animal • the lean meat of the animal • is a result of to little nutrition • proper proportions and amount of food • sugar and starches that supply energy • main component of the skeletal system • can work without the will of the animal • ...
Paige Friedman's Organelles Puzzle 2018-11-06
Across
- The job or task the object completes
- follows orders to make protein chains
- only in plant cells and supports the cell helping give it shape
- store nutrition,water and wast
- Able to perform all the necessary functions to stay alive in a cell
- these cells are shaped like rectangles
- Lysosome
- It's the "brain" of the cell
- The physical description of the object(shape,size,etc)
- shaped like a kidney bean and the powerhouse of a cell
- Found on signal celled organisms
- provides structure for cell
- controls what enters and leaves
- digest's the nutrition for a cell
Down
- these cells are shaped like circles
- Combines simple molecules into more complex ones
- instructions for other cells to follow usually in reproduction
- like a package system
- provides the glucose/food for plants
- Cell wall
- has one or more tails attached to a cell
- fills inside of a cell and uses acids to devolve things like sugar for cells use as needed
22 Clues: Lysosome • Cell wall • like a package system • provides structure for cell • It's the "brain" of the cell • store nutrition,water and wast • controls what enters and leaves • Found on signal celled organisms • digest's the nutrition for a cell • these cells are shaped like circles • The job or task the object completes • provides the glucose/food for plants • ...
Reticulum stomach crossword 2023-10-11
Across
- eats both meat and plants
- The fourth compartment
- organic compound composed of carbon,hydrogen,and oxygen.
- complex carbohydrates such as cellulose and lignin
- organ in the digestive system that receives the food
- an organic compound needed in small amounts for nutrition
- animal that eats meat
- the type and amount of a feed an animal receives in its ration
- a feed containing more than 18 percent crude fiber when dry
- a feed material high in specific nutrients
- an organic compound made up of amino acids
Down
- feed containing less than 18 percent crude fiber when dry
- the third compartment of the ruminant stomach
- inorganic substance needed in small amounts for proper nutrition
- good tasting
- organic compound containing carbon,hydrogen,and oxygen
- an animal that eats plants
- ration the feed allowance for an animal during 24hr period
- the second compartment of the ruminant stomach
- the first and largest compartment of the ruminant stomach
20 Clues: good tasting • animal that eats meat • The fourth compartment • eats both meat and plants • an animal that eats plants • a feed material high in specific nutrients • an organic compound made up of amino acids • the third compartment of the ruminant stomach • the second compartment of the ruminant stomach • complex carbohydrates such as cellulose and lignin • ...
Reticulum stomach crossword 2023-10-11
Across
- eats both meat and plants
- The fourth compartment
- organic compound composed of carbon,hydrogen,and oxygen.
- complex carbohydrates such as cellulose and lignin
- organ in the digestive system that receives the food
- an organic compound needed in small amounts for nutrition
- animal that eats meat
- the type and amount of a feed an animal receives in its ration
- a feed containing more than 18 percent crude fiber when dry
- a feed material high in specific nutrients
- an organic compound made up of amino acids
Down
- feed containing less than 18 percent crude fiber when dry
- the third compartment of the ruminant stomach
- inorganic substance needed in small amounts for proper nutrition
- good tasting
- organic compound containing carbon,hydrogen,and oxygen
- an animal that eats plants
- ration the feed allowance for an animal during 24hr period
- the second compartment of the ruminant stomach
- the first and largest compartment of the ruminant stomach
20 Clues: good tasting • animal that eats meat • The fourth compartment • eats both meat and plants • an animal that eats plants • a feed material high in specific nutrients • an organic compound made up of amino acids • the third compartment of the ruminant stomach • the second compartment of the ruminant stomach • complex carbohydrates such as cellulose and lignin • ...
Diversity In Organisms 2015-06-29
Across
- Acellular, host specific and highly infectious
- the __________ is a simple noun which should come first and should begin with a capital letter
- It includes Prokaryotes
- Basic unit of classification
- Unicellular eukaryotes belong to kingdom
- to avoid confusion created by vrnacular names, Swedish natyralist Linnaeus proposed binomial nomenclature
- Small, circular, single stranded RNAs without any protection.
Down
- It includes multicellular eukaryotes with heterotrophic nutrition by absorption
- Mode of reproduction in Monera
- Five Kingdom classification of living organisms proposed by
- Scientific names should be printed in ______
- It includes multicellular, eukaryotic, photosynthetic autotrophs
- Non-septate multinucleated hyphae in fungi
- It includes multicellular, eukaryotic, heterotrophic organisms with holozoic mode of nutrition
- scientific names should be _________ separately if handwritten
- name the ________ is the descriptive adjective which should come later and begin with a small letter
- In five kingdom classification of Whittaker, how many contain eukaryotes?
- Slow growing organisms occuring in a wide variety of habitats
18 Clues: It includes Prokaryotes • Basic unit of classification • Mode of reproduction in Monera • Unicellular eukaryotes belong to kingdom • Non-septate multinucleated hyphae in fungi • Scientific names should be printed in ______ • Acellular, host specific and highly infectious • Five Kingdom classification of living organisms proposed by • ...
Voc unit 3.1 2020-01-08
Characteristics of Living Things 2020-08-13
Across
- Responds to changes in the world around it.
- A non-living thing that might look a lot like a human (in the future), but can not reproduce.
- Produces offspring.
- There are ... characteristics of living things (the number).
- Produces and removes waste products.
- Using oxygen to produce energy.
Down
- Become bigger and stays bigger.
- Able to make or take in food.
- Able to move on its own.
- Example of non-living thing that move by flying.
- Example of non-living thing that using fuel as nutrition.
11 Clues: Produces offspring. • Able to move on its own. • Able to make or take in food. • Become bigger and stays bigger. • Using oxygen to produce energy. • Produces and removes waste products. • Responds to changes in the world around it. • Example of non-living thing that move by flying. • Example of non-living thing that using fuel as nutrition. • ...
Nutrition in plants 2022-04-04
Across
- They obtain nutrients from other organisms
- tiny pores on the leaves
- this pigment gives green colour to leaves
- plant it is an insectivorous plant
Down
- The mode of nutrition in Cuscuta
- They provide nutrients to parasites
- consume dead and decaying matter
- The mode of nutrition in green plants
- It lives in symbiotic relation with Rhizobium
9 Clues: tiny pores on the leaves • The mode of nutrition in Cuscuta • consume dead and decaying matter • They provide nutrients to parasites • plant it is an insectivorous plant • The mode of nutrition in green plants • this pigment gives green colour to leaves • They obtain nutrients from other organisms • It lives in symbiotic relation with Rhizobium
NUTRITION IN PLANTS 2016-04-20
8 Clues: TINY PORES • TRAPS SUNLIGHT • KINDS OF NUTRITION • EXAMPLE FOR PARASTIC PLANTS • FEED ON DEAD AND DECAYED MATTER • TAKING IN FOOD AND UTILIZATING IT • FLY TRAP EXAMPLE FOR INSECTIVOROUS PLANTS • GREEN PLANTS PREPARE THIR OWN FOOD. SO THEY ARE CALLED
Monera and protoctista 2021-10-27
Across
- A type of monera that has the form of a comma.
- The type of nutrition of the protozoa.
- The type of nutrition of the algae.
- The way algae do autotrophic nutrition is called:........
Down
- Some protozoa are …….., that live in other living beings and make them sick.
- A type of protozoa that has feet that stick out and make movement possible.
- A type of protozoa that has no structures for movement.
- The type of reproduction of bacteria: ……. by cell division.
8 Clues: The type of nutrition of the algae. • The type of nutrition of the protozoa. • A type of monera that has the form of a comma. • A type of protozoa that has no structures for movement. • The way algae do autotrophic nutrition is called:........ • The type of reproduction of bacteria: ……. by cell division. • ...
antonyms 2023-10-04
Nutrition Crossword 2021-09-07
Across
- where do the extra carbohydrates that your body cannot use go?
- regulate processes in your cells
- nutrients that naturally occur in rocks and soil.
- chemical process where your body breaks do to release this energy.
- the amount of energy released when nutrients are breaking down is measured in units.
- symptoms include weakness, and rapid breathing.
- you should have three cups of this a day
Down
- where cholesterol is found
- role of protein
- A good source of fiber could be. . .
- maintains bones and teeth
- you should have 8 ounces of this a day
- what does fat soluble vitamins dissolve in?
- An example of simple carbs could be. . .
- can cause problem with blood pressure
- what should vegetarians do with two or more protein sources.
16 Clues: role of protein • maintains bones and teeth • where cholesterol is found • regulate processes in your cells • A good source of fiber could be. . . • can cause problem with blood pressure • you should have 8 ounces of this a day • An example of simple carbs could be. . . • you should have three cups of this a day • what does fat soluble vitamins dissolve in? • ...
Elderly & Nutrition 2023-05-12
Across
- High blood pressure. It is defined in adults as blood pressure exerted inside exerted inside blood vessel walls that typically exceeds 140/90 mmHg (millimeters of mercury).
- fat, Those that have 30% of their calories or less from fats.
- Abnormally high levels of glucose in the blood.
- The study of diet-and nutrient-related functions and interactions of genes and their effects on health and disease.
- A unit of measure of the amount of energy supplied by food.
- A disease of the arterial blood vessels (arteries) in which the walls of the blood vessels become thickened and hardened by cholesterol and calcium-containing plaque.
- Length of life, measured in years.
- Age-associate loss of skeletal muscle mass and function.
- Decreasing bone mass and density. As a result the bones become porous, light and fragile becoming more vulnerable to fractures.
- A component of fats that is soluble in water. It is converted to glucose in the body.
Down
- A state of excess levels of insulin circulating in the blood it is common among persons with metabolic syndrome and type 2 diabetes and is caused by the pancreas trying to compensate for insulin resistance of cells.
- having fewer than three bowel movements a week or present itself as dry and hard stools and difficulty passing the stool.
- Federal health insurance for all people age 65 and older, and for younger individuals with certain disabling conditions.
- The process by which normal cells are transformed into cancer cells. It includes activation, initiation, promotion, progression, and invasion and metastasis. Dietary constituents can modify the process at several points along the continuum.
- Chemical substances that activate enzymes.
- Difficulties in self-expression, including inability to speak, finding the right words or understanding print or spoken words.
16 Clues: Length of life, measured in years. • Chemical substances that activate enzymes. • Abnormally high levels of glucose in the blood. • Age-associate loss of skeletal muscle mass and function. • A unit of measure of the amount of energy supplied by food. • fat, Those that have 30% of their calories or less from fats. • ...
Nutrition CrossWord 2012-05-31
Across
- An insoluble substance that is the main constituent of plant cell walls and of vegetable fibers such as cotton. It is a polysaccharide consisting of chains of glucose monomers.
- Any plant with leaves, seeds, or flowers used for flavoring, food, medicine, or perfume.
- The use of aromatic plant extracts and essential oils in massage or baths.
- a particular selection of food, especially as designed or prescribed to improve a person's physical condition or to prevent or treat a disease
- is a form of alternative medicine based on a belief in vitalism, which posits that a special energy called vital energy or vital force guides bodily processes such as metabolism, reproduction, growth, and adaptation.
- Any of a group of organic compounds that are essential for normal growth and nutrition and are required in small quantities in the diet because they cannot be synthesized by the body.
- A white crystalline substance found in animal tissues and various foods.
- the act or process of nourishing or of being nourished
- Having diabetes.
- The chemical processes that occur within a living organism in order to maintain life.
Down
- Any of a large group of organic compounds occurring in foods and living tissues and including sugars, starch, and cellulose.
- A Hindu spiritual and ascetic discipline, a part of which, including breath control, simple meditation, and the adoption of specific bodily postures, is widely practiced for health and relaxation.
- Any of a class of nitrogenous organic compounds that consist of large molecules composed of one or more long chains of amino acids and are an essential part of all living organisms.
- A system of complementary medicine that involves pricking the skin or tissues with needles, used to alleviate pain and to treat various physical, mental, and emotional conditions.
- The strength and vitality required for sustained physical or mental activity.
- A solid inorganic substance of natural occurrence.
16 Clues: Having diabetes. • A solid inorganic substance of natural occurrence. • the act or process of nourishing or of being nourished • A white crystalline substance found in animal tissues and various foods. • The use of aromatic plant extracts and essential oils in massage or baths. • The strength and vitality required for sustained physical or mental activity. • ...
Nutrition Basics 2022-01-27
Across
- substances that regulate many processes in your cells
- chemical process by which your body breaks down food to release energy
- fats that are liquid at room temperature
- fats that are solid at room temperature
- nutrients that occur naturally in soil or rocks
- type of carbs like starches, wheat, rice
- prevents constipation, reduces colon cancer
- maintaining a steady state inside your body
Down
- helps formation of bones and teeth, blood clotting and nervous system functioning
- the unit in which the amount of energy releases when nutrients are broken down is measured in
- grows and repairs your body's tissues
- vegetarian source for all essential amino acids
- type of carbs like fruits, sodas, candy
- fat-like substance found only in animals, can build up in blood
- symptoms include weakness, rapid breathing, weak heartbeat
- vitamins that protect cells from damage that aging or cancer can cause
16 Clues: grows and repairs your body's tissues • type of carbs like fruits, sodas, candy • fats that are solid at room temperature • fats that are liquid at room temperature • type of carbs like starches, wheat, rice • prevents constipation, reduces colon cancer • maintaining a steady state inside your body • vegetarian source for all essential amino acids • ...
Animal Nutrition 2024-02-15
Across
- diseases, Diseases or health conditions that are caused by or related to a lack of proper nutrition. These diseases can result from a deficiency or excess of certain nutrients in the diet.
- The degree to which a food is pleasant or acceptable to the taste.
- Substances, added to pet food to inhibit the growth of bacteria, mold, or other microorganisms, and prolong its shelf life..
- The process of breaking down food into smaller molecules that can be absorbed by the body.
- An amino acid that is essential for the health of pets, particularly cats, as they cannot produce it in sufficient amounts on their own
- A state of poor nutrition caused by an inadequate or unbalanced diet, leading to deficiencies or excesses in nutrients.
- Nutrients that are required in large quantities by pets, including carbohydrates, proteins, and fats.
Down
- Pet Food, Ready-made food products for pets, like dogs and cats, that are produced and sold by companies. These foods are formulated to provide the necessary nutrients for pets' health and are available in various forms such as dry kibble, wet, or semi-moist options.
- an animal that feeds primarily or exclusively on other animals.
- an animal that feeds primarily or exclusively on plants.
- an animal that feeds on both plants and animals.
- A unit of energy provided by food, which is important for determining the amount of food a pet needs to consume.
- an animal that primarily feeds on insects
- Nutrients that are required in smaller quantities by pets, including vitamins and minerals.
- The process of obtaining and using food for growth and health.
- Acronym for the Association of American Feed Control Officials, an organization that establishes guidelines and standards for pet food manufacturing and labeling
16 Clues: an animal that primarily feeds on insects • an animal that feeds on both plants and animals. • an animal that feeds primarily or exclusively on plants. • The process of obtaining and using food for growth and health. • an animal that feeds primarily or exclusively on other animals. • The degree to which a food is pleasant or acceptable to the taste. • ...
Nutrition Labels 2023-12-06
Across
- a healthy fat found in foods
- mineral found in dairy and stored in teeth
- another word for salt
- a sugar or starch
- nutrients added for those lost
- added as a thinner or preservative
- a liquid fat turned into a shelf-stable fat
- a unit of energy
Down
- mineral that's also an electrolyte
- nutrients added that weren't there
- elements that our bodies need to develop
- fats with 1 double bond
- macronutrient essential to building muscle mass
- compounds essential for normal growth
- a type of fat found in your blood
- portion of plant-derived food
16 Clues: a unit of energy • a sugar or starch • another word for salt • fats with 1 double bond • a healthy fat found in foods • portion of plant-derived food • nutrients added for those lost • a type of fat found in your blood • mineral that's also an electrolyte • nutrients added that weren't there • added as a thinner or preservative • compounds essential for normal growth • ...
GUESS WHO 2017-10-22
18 Clues: NOT MIN • HOLLYWOOD • KALI KRINGLE • COWBOY COACH • 32 DEGREES FAN • YOU'RE SO VAIN • TELECOM CROONER • NUTRITION NINJA • DANCE PARTY PAL • MINI FASHIONISTA • CODING CARPENTER • LONE STAR EVEREST • NEXT GEN MOTORIST • BELLE OF THE BALL • CHIROPODIST SELFIE • GERARD BUTLER HOMETOWN • TRINITROTOLUENE BUMPER • FIBRE ARTISTE APPRENTICE
The environment 2025-11-21
Across
- — Give power to
- — Biological communities
- — Free from harm
- — Responsible
- — Materials or assets
- — Unequal treatment
- — Readiness for use
- — Give new life to
- — Lack of wealth
Down
- — Make certain
- — State of health
- — Variety of life
- — Reasonably priced
- — Including all
- — Dependable
- — Food and nourishment
- — Of the sea
- — Encourage
18 Clues: — Encourage • — Dependable • — Of the sea • — Responsible • — Make certain • — Give power to • — Including all • — Free from harm • — Lack of wealth • — State of health • — Variety of life • — Give new life to • — Reasonably priced • — Unequal treatment • — Readiness for use • — Materials or assets • — Food and nourishment • — Biological communities
Happy 60th Melinda 2020-08-10
Across
- boot, parc
- and chips
- columbia
- holland
- street diner
- royal
- and prejudice
- beta psi
- chip, mint
- signum
- chocolate
- fish and
- house
- james
- deb
- bay lodge
- ice
- the
- basket/volley
- humber
- centre
- alex
- symons and george
- of mimico
- carey
- and johnson
- Goose
- land
- fidei
- ball
- ox bay
- isle of
- athelete of the year
Down
- lodge, ox
- street
- chocolate chip
- grant
- of skye
- sound
- elvis
- ball
- city boot
- brass
- taps
- browning
- human nutrition
- corsten
- bob
- division all star basketball
- athlete of the year
- coach
- of 1978
- cream
- sauce
- owen
- brooklyn street
- petit
- parc city
- rover
- goose
- fifth street
- killer
- british
- Bobby
- hepburn
- fudge
- Gordon
- trees
- york
- (trebek)
- stojko
- lake
- nutrition, applied
73 Clues: bob • deb • ice • the • ball • taps • owen • alex • land • york • ball • lake • grant • sound • elvis • brass • royal • coach • cream • sauce • house • james • petit • rover • goose • Bobby • fudge • carey • trees • Goose • fidei • street • signum • humber • killer • centre • Gordon • ox bay • stojko • of skye • holland • corsten • of 1978 • british • hepburn • isle of • columbia • browning • beta psi • fish and • (trebek) • lodge, ox • and chips • city boot • chocolate • parc city • bay lodge • of mimico • boot, parc • ...
Final Project 2014-12-07
Across
- Hard
- Studies
- Triage
- Burnout
- Senses
- Practice
- Change
- Research
- Virtues
- Health
- Knowledge
- Love
- Race
- Poverty
- Numbers
- Judgment
- Compassion
- College
- Random
- Validity
- Interpretation
- Mind
- Grey
- Reliability
- Evidence
- Judge
- Analysis
- Act
- Body
- Yoga
- Confusing
- Injustices
- Individuals
- Assumptions
- Insurance
- Age
- Complex
- Gay
- Diversity
- Now
- Whole
- Doubles
- Self-Care
- Skill
Down
- Family
- Right
- Intuition
- Bias
- Science
- Sources
- Sleep
- Results
- Empathy
- Stress
- Art
- Action
- Everyone
- Tears
- Relationship
- Wrong
- Disparity
- Quantitative
- Me
- Sampling
- Vulnerability
- Qualitative
- Fatigue
- Interactions
- Credibility
- Morals
- Homeless
- Difficult
- Pay
- Decisions
- Principles
- Nutrition
- Religion
- Values
- Deep
- Methods
- Why
- Best
- Cohort
- Know
84 Clues: Me • Art • Act • Pay • Age • Gay • Now • Why • Hard • Bias • Love • Race • Mind • Grey • Body • Yoga • Deep • Best • Know • Right • Sleep • Tears • Wrong • Judge • Whole • Skill • Family • Triage • Senses • Stress • Change • Action • Health • Random • Morals • Values • Cohort • Studies • Science • Sources • Results • Empathy • Burnout • Virtues • Poverty • Numbers • Fatigue • College • Complex • Methods • Doubles • Practice • Everyone • Research • Sampling • Judgment • Validity • Evidence • Analysis • Homeless • Religion • ...
CNA Unit 8 Definitions and Abbreviations 2016-04-14
Across
- abbreviations for total parenteral nutrition
- swelling of body tissues due to excessive accumulation of fluid
- sometimes referred to as blood sugar
- abbreviation for nothing by mouth
- a measuring device used to measure fluids
- excessive hunger
- abbreviation for before meals
- abbreviation for abdomen
- a condition where the bones become porous, brittle, and weak
- reduction in the number of circulation RBC's
- a type of feeding tube placed directly into the stomach
- abbreviation for after meals
- abbreviations for no known allergies
Down
- a diet where you put the food in the blender
- difficulty swallowing
- emotional eating disorder
- condition with partial or total loss of the ability to communicate verbally or using written words
- difficulty speaking
- excessive thirst
- a condition where the pancreas does not produce enough insulin
- a type of tube through the nose, past the throat and down into the stomach
- a person who has a degree in nutrition
- abbreviation for by mouth
23 Clues: excessive thirst • excessive hunger • difficulty speaking • difficulty swallowing • abbreviation for abdomen • emotional eating disorder • abbreviation for by mouth • abbreviation for after meals • abbreviation for before meals • abbreviation for nothing by mouth • sometimes referred to as blood sugar • abbreviations for no known allergies • a person who has a degree in nutrition • ...
Nutrient 2022-10-24
Across
- sugar strung together in complex chains
- process of turning food and drinks into energy
- Fruits, Vegetables, Grains, Protein Foods, and Dairy
- essential for muscle growth
- carbohydrate, protein, fat, vitemens, minerals, and water
- sugars and syrups that are put into foods or drinks
- Organic substances that are essential for growth and nutrition
- waxy substance found in your blood
- liquid at room temperature
- energy that you get from foods
Down
- fatty acids in unhealthy foods
- nutrition guide for portions of food
- sugar that is quickly broken down
- Salt
- food that contains no nutrients just fat and sugar
- added nutrients that was taken away during processing
- elements on the earth and in foods that our bodies need to develop and function normally
- you need 8 cups of this
- substance that is essential for growth and maintenance of life
- adding more micro nutrients in foods
- type of carbohydrate that the body can't digest
21 Clues: Salt • you need 8 cups of this • liquid at room temperature • essential for muscle growth • fatty acids in unhealthy foods • energy that you get from foods • sugar that is quickly broken down • waxy substance found in your blood • nutrition guide for portions of food • adding more micro nutrients in foods • sugar strung together in complex chains • ...
Life Processes 2023-06-11
Across
- The procedure used for cleaning the blood of a person by separating urea from it
- gland not associated with the alimentary canal is
- Element is used in the synthesis of proteins
- Temporary finger like extensions on amoeba are
- The exit of unabsorbed food material is regulated by
- One cell thick vessels are
- Blood consist of fluid medium
- Lipase acts on
- Bile Juice is secreted by
- Energy Foods
- Woody Plants carry gaseous exchange through
- The respiratory pigment in humanbeing is
- The small pores present of leafs surface
- Plant tissue transports water and minerals from the roots to the leaf
Down
- The mode of nutrition found in fungi is
- The site of photosynthesis in the cells of a leaf is
- Kind of nutrition in amoeba
- Carbohydrates in the plants are stored in the form
- The part of the digestive system where no digestion takes place
- The dirty blood in our body filtered
- Alimentary canal food is finally digested
21 Clues: Energy Foods • Lipase acts on • Bile Juice is secreted by • One cell thick vessels are • Kind of nutrition in amoeba • Blood consist of fluid medium • The dirty blood in our body filtered • The mode of nutrition found in fungi is • The respiratory pigment in humanbeing is • The small pores present of leafs surface • Alimentary canal food is finally digested • ...
Nutrition & Health Terminology 2024-03-04
Across
- Pyramid
- a type of food required in large amounts in the diet
- food that consists of sugars, starch, or cellulose
- Daily Allowance (RDA)
- a substance that provides nourishment
- the process of causing something to absorb water
- a natural oily or greasy substance
- highly complex substance present in all living organisms
- the process of breaking down food
- Labe
- the chemical processes that occur within a living organism in order to maintain life
- Calories
- the process by which one thing absorbs
- Management
Down
- Fiber
- a chemical element or substance required in trace amounts for the normal growth and development of living organisms
- a unit of energy used to express the nutritional value of foods
- Allergies
- Mass Index (BMI)
- a visual reminder to make healthy choices from each of the five groups
- a substance that inhibits oxidation
- organic compounds that are essential for normal growth and nutrition
- the act of practicing healthy habits on a daily basis
- a solid inorganic substance of natural occurence
24 Clues: Labe • Fiber • Pyramid • Calories • Allergies • Management • Mass Index (BMI) • Daily Allowance (RDA) • the process of breaking down food • a natural oily or greasy substance • a substance that inhibits oxidation • a substance that provides nourishment • the process by which one thing absorbs • the process of causing something to absorb water • ...
Health QBA 2026-05-15
Across
- calories per gram of carbs and proteins
- label provides nutrition information for a product
- made up of amino acids
- carbs, fats, proteins, vitamins, minerals, water
- chemical elements needed for certain body processes
- good cholesterol
- fatty or oily substances that do not dissolve in water
- fat-soluble vitamins
- water-soluble vitamins
- calories per gram of fat
- chemical process to break down food
- transports nutrients and oxygen through the body
- helps prevent constipation
- health disorder linked to high levels of saturated fats
- recommended dietary allowances
Down
- a healthy 1 year old will have increased their weight by this much
- there are 3 types of this nutrient
- include sugars, starches, and fiber
- study of food and the ways which the body uses it
- type of food high in calories, fat, sugar, and salt
- one category of a carbohydrate
- bad cholesterol
- one category of a carbohydrate
- introduced at 4-6 months
- can be increased by eating leafy green vegetables
25 Clues: bad cholesterol • good cholesterol • fat-soluble vitamins • made up of amino acids • water-soluble vitamins • calories per gram of fat • introduced at 4-6 months • helps prevent constipation • one category of a carbohydrate • one category of a carbohydrate • recommended dietary allowances • there are 3 types of this nutrient • include sugars, starches, and fiber • ...
Wolf Wilder Vocab (Chapters 3/4) Crossword 2020-09-15
Across
- A worker who refuses to follow their boss's rules
- Punished for failing to abide or do something
- A speaking sound which produces a harsh sound
- The Russian word for black
- Hard to move because of size, shape, or weight
- Feel/show a great amount of sadness and disappointment in something
Down
- A showy type of behaviour designed to impress
- Relating to the regiment
- A lack of proper nutrition caused by not gaining enough nutrition from food.
- A heroic action is shown by a person
- Unable to read or write
- The dominant/lead animal in a group
- A small grey/black crow which typically lives in tall buildings or chimneys.
- Held accountable in law
14 Clues: Unable to read or write • Held accountable in law • Relating to the regiment • The Russian word for black • The dominant/lead animal in a group • A heroic action is shown by a person • A showy type of behaviour designed to impress • Punished for failing to abide or do something • A speaking sound which produces a harsh sound • Hard to move because of size, shape, or weight • ...
Healthy lifestyle 2025-03-01
Across
- A type of medicine used to fight bacterial infections.
- The act of exercising to stay fit.
- A written order from a doctor for medicine.
- Full of essential nutrients and beneficial for health.
- A balanced and healthy diet provides this to the body.
- The body's defense mechanism against diseases.
Down
- A practice that helps relax the mind and body.
- A key factor in living a long and healthy life.
- Food-related habits and nutrition choices.
- A state of having no worries or anxiety.
- The process of getting older.
- To extend or make something last longer.
- The length of time a person is expected to live.
- To strengthen or enhance something, like health.
14 Clues: The process of getting older. • The act of exercising to stay fit. • A state of having no worries or anxiety. • To extend or make something last longer. • Food-related habits and nutrition choices. • A written order from a doctor for medicine. • A practice that helps relax the mind and body. • The body's defense mechanism against diseases. • ...
Health 2026-05-06
Across
- - the USDA's nutrition guidelines from 2011-2026
- - the addictive component of cigarettes
- - a big fancy cigarette for absolute chads
- - the Myplate group consisting of bread, pasta, rice, oatmeal, etc.
- - there are 32 of these in your mouth
- - the Myplate group consisting of apples, bananas, strawberries, blueberries, etc.
- - used for cleaning your teeth
- - the Myplate group consisting of yogurt, cheese, milk, etc.
- - a modern version of cigarettes
Down
- - the Myplate group consisting of meat, nuts, peas, eggs, etc.
- - applied to a toothbrush
- - the Myplate group consisting of asparagus, carrots, broccoli, peppers, etc.
- - the ingredient in cigarettes that blackens your lungs and causes cancer
- - the USDA's nutrition guidelines from 1992-2011
14 Clues: - applied to a toothbrush • - used for cleaning your teeth • - a modern version of cigarettes • - there are 32 of these in your mouth • - the addictive component of cigarettes • - a big fancy cigarette for absolute chads • - the USDA's nutrition guidelines from 2011-2026 • - the USDA's nutrition guidelines from 1992-2011 • ...
Virtual Nutrition Test 2021-01-25
Across
- this macronutrient has 3 tiers
- these are the 2 tier 1 carbohydrates
- the minimum amount of hours of sleep you need each night
- this has little to no nutritional content and typically made with many ingredients
- one of the 3 macronutrients
- this is the final place you look when reading a food label
- this is the second place you look when reading a food label
- why juice is junk food
- my plate should contain this much protein
Down
- supplies calories but no nutrition
- supplies nutrition for fewer calories
- start here when when reading a food label
- my plate should contain this much quality carbohydrate
- contains all 3 macronutrients together
- my plate should contain this amount of vegetables
- I should drink this amount of my body weight in water each day
- needed to build and repair muscle
17 Clues: why juice is junk food • one of the 3 macronutrients • this macronutrient has 3 tiers • needed to build and repair muscle • supplies calories but no nutrition • these are the 2 tier 1 carbohydrates • supplies nutrition for fewer calories • contains all 3 macronutrients together • start here when when reading a food label • my plate should contain this much protein • ...
Nutrition in plants 2017-05-06
Across
- organisms that directly or indirectly depend on green plants for their nutrition
- organisms that live in or on other living organisms and derive their food from them
- the bacteria in the which can convert atmospheric nitrogen into soluble compounds
- what does photo in photosynthesis refer to
Down
- the cells which control the opening and closing of stomata
- the process of taking in food by an organism and its utilization by the body is called
- organisms that live on dead plants and animals and derive their food from them
- organisms that can make their own food from simple nonliving substances
- the chloroplast are green because of the presence of a green pigment called
- the mode of nutrition where two different organisms work together for their mutual benefit
10 Clues: what does photo in photosynthesis refer to • the cells which control the opening and closing of stomata • organisms that can make their own food from simple nonliving substances • the chloroplast are green because of the presence of a green pigment called • organisms that live on dead plants and animals and derive their food from them • ...
NUTRITION IN PLANTS 2017-10-15
Across
- Organisms that can make their food from simple non - living substances.
- plants The plants which feed on insects and get their nutrients from it.
- Organisms that live on dead plants and animals and derive their food from them.
- The mode of nutrition where two different organisms work together for their mutual benefit.
- Organisms that live in or on other living organisms and derive their food from them.
Down
- The components of food like carbohydrates,fates,proteins ,vitamins and minerals.
- Organisms that directly or indirectly depend on green plants for nutrition.
- Food making process in plants.
- Small openings or pores usually at under surface of the leaves.
- The process of taking in food by an organism and its utilization by the body.
10 Clues: Food making process in plants. • Small openings or pores usually at under surface of the leaves. • Organisms that can make their food from simple non - living substances. • Organisms that directly or indirectly depend on green plants for nutrition. • The process of taking in food by an organism and its utilization by the body. • ...
Nutrition in plants 2017-05-09
Across
- A gas needed by the plants to grow
- Kind of pipes that transport water and minerals absorbed by the plants to the leaves
- Plants that consume insects by ingenious methods
- An example of partial parasitic plant
- The process of taking in food by an organism and it's utilization by the body
- cells controlling the opening and closing of stomata
Down
- The mode of nutrition where two different organisms work together for their mutual benefit
- This process combines the non-living components of the environment-water and carbon dioxide- in the presence of sunlight to form food
- A bacteria that converts atmospheric nutrition into water soluble compounds
- Numerous green structures present in the cells of green leaves and young stems of the plants
10 Clues: A gas needed by the plants to grow • An example of partial parasitic plant • Plants that consume insects by ingenious methods • cells controlling the opening and closing of stomata • A bacteria that converts atmospheric nutrition into water soluble compounds • The process of taking in food by an organism and it's utilization by the body • ...
Capitulo 4:La Salud y el bienestar (Arely) 2024-01-09
15 Clues: Obesity • To rest • To relax • First aid • Well-being • To prevent • To improve • Self-esteem • Prescription • To lose weight • To gain weight • Diet(nutrition) • Disease;illness • To quit smoking • To become infected
Mady and taylors crossword puzzle 2024-03-19
antonyms 2023-10-04
AQUACULTURE BASIC VOCABULARY 2025-04-23
Nutrition & Health Terminology 2024-03-04
Across
- Pyramid
- a type of food required in large amounts in the diet
- food that consists of sugars, starch, or cellulose
- Daily Allowance (RDA)
- a substance that provides nourishment
- the process of causing something to absorb water
- a natural oily or greasy substance
- highly complex substance present in all living organisms
- the process of breaking down food
- Labe
- the chemical processes that occur within a living organism in order to maintain life
- Calories
- the process by which one thing absorbs
- Management
Down
- Fiber
- a chemical element or substance required in trace amounts for the normal growth and development of living organisms
- a unit of energy used to express the nutritional value of foods
- Allergies
- Mass Index (BMI)
- a visual reminder to make healthy choices from each of the five groups
- a substance that inhibits oxidation
- organic compounds that are essential for normal growth and nutrition
- the act of practicing healthy habits on a daily basis
- a solid inorganic substance of natural occurence
24 Clues: Labe • Fiber • Pyramid • Calories • Allergies • Management • Mass Index (BMI) • Daily Allowance (RDA) • the process of breaking down food • a natural oily or greasy substance • a substance that inhibits oxidation • a substance that provides nourishment • the process by which one thing absorbs • the process of causing something to absorb water • ...
Ollie 2025-06-06
Across
- What you get after taking the onboarding quiz
- A likely result of feeding Ollie
- What gets better with proper nutrition
- A classic Ollie protein
- Experts available to help with your plan
- A fresh take on dog food
- What to do when starting Ollie
- What Ollie suggests for ongoing care
- How each Ollie meal plan is designed
- Another protein option Ollie offers
- How Ollie delivers your dog’s meals
- The kind of meals Ollie delivers for dogs
- The kind Ollie offers with every plan
- The way Ollie learns about your dog
- Ollie offers this baked option too
Down
- Tech behind Ollie’s smart recommendations
- What Ollie is known for
- A hearty Ollie recipe option
- Ollie’s ingredient quality
- Carefully calculated in every Ollie plan
- Formulators behind Ollie’s recipes
- Ollie’s north star for your pup
- A lean protein used in Ollie recipes
- Ollie’s approach to nutrition
- Tailored to your dog’s needs
25 Clues: What Ollie is known for • A classic Ollie protein • A fresh take on dog food • Ollie’s ingredient quality • A hearty Ollie recipe option • Tailored to your dog’s needs • Ollie’s approach to nutrition • What to do when starting Ollie • Ollie’s north star for your pup • A likely result of feeding Ollie • Formulators behind Ollie’s recipes • Ollie offers this baked option too • ...
food influences 2025-09-03
Across
- AN EXTERNAL INFLUENCE THAT INVOLVES THE LAND, CLIMATE AND WHAT IS
- THEY INCUDE MEDIA, ECONOMY, ENVIRONMENT, AND TECHNOLOGY.
- AN INDIVIDUAL INFLUENCE THAT INVOLVES TRADITIONS THAT ARE PRACTICED YEARLY.
- INFLUENCES ARE DEVELOPMENTS WHICH IMPROVE METHODS FOR
- WELLNESS, ENJOYMENT, COMFORT, SOCIAL, FAMILY AND ADVENTURE.
- AN INDIVIDUAL INFLUENCE THAT INVOLVES RACE, RELIGION, AND SOCIAL GROUPS.
- THESE EXTERNAL INFLUENCES ARE A CONSTANT SOURCE OF INFORMATION ABOUT
- AND STAGES OF THE LIFE CYCLE.
- TO GROW THERE.
- THESE INDIVIDUAL INFLUENCES INCLUDE KNOWLEDGE AND SKILLS, FAMILY
Down
- EXTERNAL INFLUENCES THAT INVOLVE HOW MUCH FOOD COSTS, AVAILABILITY AND
- THESE INFLUENCES ARE THOSE THAT COME FROM OUTSIDE OF THE INDIVIDUAL OR
- THESE INFLUENCES HAVE TO DO WITH THE BODY. THEY INCLUDE CALORIC AND
- AND APPETITE.
- NEEDS, WELLNESS AND ACTIVITY LEVELS.
- THESE INFLUENCES INVOLVE A STATE OF MIND. THEY INCLUDE STRESS,
- THESE INFLUCENCES ARE BASED ON THE INDIVIDUAL PERSON. THEY INCLUDE
- PRODUCTS AND NUTRITION ISSUES.
- TO FOOD, AND SUPPLY AND DEMAND.
- TASKS. THIS EXTERNAL INFLUENCE INCLUDES FOOD PROCESSING, FOOD PREPARATION,
- BIOTECHNOLOGICAL ADVANCEMENTS.
21 Clues: AND APPETITE. • TO GROW THERE. • AND STAGES OF THE LIFE CYCLE. • PRODUCTS AND NUTRITION ISSUES. • BIOTECHNOLOGICAL ADVANCEMENTS. • TO FOOD, AND SUPPLY AND DEMAND. • NEEDS, WELLNESS AND ACTIVITY LEVELS. • INFLUENCES ARE DEVELOPMENTS WHICH IMPROVE METHODS FOR • THEY INCUDE MEDIA, ECONOMY, ENVIRONMENT, AND TECHNOLOGY. • ...
Nutrition Crossword 2023-11-24
Across
- good fat
- simple and complex
- the federal department responsible for helping canadians maintain their health
- listed at the top of a nutrition label
- a nutrition ________ develops when we do not get enough nutrients
- bad fat
Down
- vitamins and minerals
- carbs, fats, and protein
- Health professionals all agree this is the worst type of fat
9 Clues: bad fat • good fat • simple and complex • vitamins and minerals • carbs, fats, and protein • listed at the top of a nutrition label • Health professionals all agree this is the worst type of fat • a nutrition ________ develops when we do not get enough nutrients • the federal department responsible for helping canadians maintain their health
Nutritional Concerns during Adulthood 2022-04-28
Across
- age 19-59
- elders don’t get enough because of immobility and bladder control
- sharing meals with_will help healthy eating
- helps maintain weight loss and muscle mass
- caloric needs are lower for__
- cholesterol what health concern can develop from saturated fat?
- energy in = energy out
- 2 diabetes what health concern can develop from sugar
- prevent lean meat muscle mass loss
- illness a disease that lasts a while and may get worse over time
- needed to maintain bone strength and aid blood clotting
- what health concern can develop from sodium?
- half more than_of adults are living with chronic illness
Down
- age 60 and over
- loss energy in < energy out
- grains what grain subgroup is mostly being over consumed
- lack of proper nutrition caused by not eating enough
- d sun light, fatty fish(salmon), spinach
- gain energy in > energy out
- aids digestion and lowers cholesterol
- supplemental nutrition assistance program
- B12 supplements recommended but also found in protein and dairy
- disease chronic illness caused from high cholesterol and saturated fat
- aid fluid balance within body
- limit one drink rarely
25 Clues: age 19-59 • age 60 and over • energy in = energy out • limit one drink rarely • loss energy in < energy out • gain energy in > energy out • caloric needs are lower for__ • aid fluid balance within body • prevent lean meat muscle mass loss • aids digestion and lowers cholesterol • d sun light, fatty fish(salmon), spinach • supplemental nutrition assistance program • ...
Nutrient Exam Review - Mia Smith 3A 2024-11-15
Across
- nutrients that regulate the body's chemical process
- Fruits, Vegetables,Dairy, et.c
- Iron, calcium, et.c
- the worst fat for your health
- fats that are solid at room temp
- can be complete or incomplete
- indigestible compounds
- calories lacking in nutrients
- vitamins, minerals, et.c
- the breakdown of substances in exchange for energy
- unit to measure energy in food
Down
- sugar units
- soy sauce and salt contain high levels of
- list of what is included in the food product; found on the nutrition label
- adding ingredients to increase nutritional value
- sweeteners added to processed foods
- chains of linked sugar units; fiber and starch
- fats that are liquid at room temp
- a nutrition diagram
- flushes out waste
- required on packaged food
- needed to produce substances that help with digestion
- substances in food that enable bodily functions
- added nutrients
24 Clues: sugar units • added nutrients • flushes out waste • Iron, calcium, et.c • a nutrition diagram • indigestible compounds • vitamins, minerals, et.c • required on packaged food • the worst fat for your health • can be complete or incomplete • calories lacking in nutrients • Fruits, Vegetables,Dairy, et.c • unit to measure energy in food • fats that are solid at room temp • ...
Environmental affects on Microorganisms 2024-09-02
Across
- Where all living things live
- How an acidic environment benefits lactic acid bacteria to eliminate other other microorganisms
- Sugar found in milk
- What happens to all enzymes if the pH is is too high or too low
- What happens to bacterial growth when temperature is too low (2 words 5,4)
- To increase in size
- Breaking down glucose to release energy for life processes
- The effect of the wrong pH on Respiration and Nutrition
Down
- Proteins in all living things that make the chemical reactions involved in life processes happen
- What happens to bacteria cell membranes when pH is too high or too low
- All living things do these to be classified as living
- What happens to all enzymes if the temperature is too high
- Without Oxygen
- Ideal Temperature range for bacteria to thrive
- outside of the cell
- Obtaining food
- Being aware of the changes in the environment around you
- Breaking down large food particles in smaller ones
- The relationship between the microorganism and its environment
- Energy store inside living things
- To make more
- What happens to bacterial growth when temperature is too high (2 words 5,4)
22 Clues: To make more • Without Oxygen • Obtaining food • outside of the cell • Sugar found in milk • To increase in size • Where all living things live • Energy store inside living things • Ideal Temperature range for bacteria to thrive • Breaking down large food particles in smaller ones • All living things do these to be classified as living • ...
nutrition in plants 2019-08-11
Across
- example of insectivorous plant
- organism that derives nutrients fom another organism without benefiting host
- organisms which cannot make thrown food
- process in which the green plants make their food
- aquatic lower plants
- bodies of living organism are made of tiny units
- symbiotic relationship between alga and fungi
Down
- mode of taking food by an organism and its utilisation by the body
- bacterium which lives on roots of pulses and other leguminous plants
- tiny pores on the surface of the leaves
- plants which use saprotrophic mode of nutrition
- green pigment which leaves to capture the energy of the sunlight
- organism that provides nutrients to another organism
13 Clues: aquatic lower plants • example of insectivorous plant • tiny pores on the surface of the leaves • organisms which cannot make thrown food • symbiotic relationship between alga and fungi • plants which use saprotrophic mode of nutrition • bodies of living organism are made of tiny units • process in which the green plants make their food • ...
Nutrition crossword 2016-04-14
Across
- Mainly used for the padding of vital organs
- A food recommended to eat 4-6 servings and is rich in carbohydrates
- The bodies main form of energy received through eating
- A solid, naturally occurring inorganic substance
- The process of providing or obtaining the food necessary for health and growth
- Any of a group of organic compounds which are essential for normal growth and nutrition
- Needed for the growth and repair of tissues
Down
- A form of food recommended to have 5-6 servings a day
- A word that is referred to as someone that is lacking the required liquids
- An essential mineral for the formation of bones
- A liquid coming mainly from cows that is rich in calcium
- A food that is rich in protein and is recommended to be eat 2-3 servings per day
- An essential mineral that is needed for the formation of enzymes and the metabolism of carbohydrates
- A form of food that is recommended to eat 2 servings a day
- A liquid used for the transportation of nutrients and increases metabolism
- An essential mineral for the development of haemoglobin
16 Clues: Mainly used for the padding of vital organs • Needed for the growth and repair of tissues • An essential mineral for the formation of bones • A solid, naturally occurring inorganic substance • A form of food recommended to have 5-6 servings a day • The bodies main form of energy received through eating • An essential mineral for the development of haemoglobin • ...
Nutrition Fun! 2013-01-10
Across
- This is a hard cheese that is known for its holes.
- It is important to make half your grains _____ grains.
- Meat, poultry, fish, eggs, and nuts all fall under the _____ group.
- This fruit is known for its high source of vitamin C.
- One tablespoon of this creamy spread tastes great with jelly and also counts for one serving of protein.
- Bananas provide a great source of this important mineral.
- A delicious whole grain that can be eaten for breakfast.
- 25 of these nuts will count for one serving of protein.
Down
- This food is found in the protein group and provides a good source of healthy oils called omega-3 fatty acids.
- whole grain snack that is fun to eat at the movies.
- This is a great choice for a dairy snack.
- This vegetable provides a high source of Beta-Carotene.
- 1/2 cup of dried fruit counts for _____ serving.
- An _____ a day keeps the doctor away.
- One cup of this dairy drink will help build strong bones.
- It is important to make _____ your plate fruits and vegetables.
16 Clues: An _____ a day keeps the doctor away. • This is a great choice for a dairy snack. • 1/2 cup of dried fruit counts for _____ serving. • This is a hard cheese that is known for its holes. • whole grain snack that is fun to eat at the movies. • This fruit is known for its high source of vitamin C. • It is important to make half your grains _____ grains. • ...
Nutrition Review 2012-12-10
Across
- How many vitamins and minerals are REQUIRED to be listed on all food labels?
- A deck of cards is the correct serving size for what?
- When an ingredient is listed first on the ingredient list, that tells you that ingredient is the _________ ingredient.
- A ________________ is a specific amount of food defined by common measurements, such as cups or tablespoons.
- Cholesterol is found in any __________ product.
- What type of fat is solid at room temperature and from animal products?
- 1 serving of chips is = to 1 __________________.
- Instead of eating alfredo sauce, what type of sauce would be a healthier option?
Down
- A ________________ is the amount of food on your plate.
- ______________:Excess body fat.
- What type of fat is liquid at room temperature and from animal products?
- 1 serving of vegetables is = to the size of a __________.
- If a sugar is man-made, it will end in what?
- If a sugar is natural, it will end in what?
- ___________% is the percentage a vitamin or mineral must be in order to be considered a good source.
- Crispy, breaded, or crunchy are other words to describe _______ foods.
16 Clues: ______________:Excess body fat. • If a sugar is natural, it will end in what? • If a sugar is man-made, it will end in what? • Cholesterol is found in any __________ product. • 1 serving of chips is = to 1 __________________. • A deck of cards is the correct serving size for what? • A ________________ is the amount of food on your plate. • ...
Nutrition Crossword 2021-10-13
Across
- Oats, rice, barley
- The main type of sugar in the blood.
- Carrots and green beans
- The sugars, starches and fibers found in fruits, grains, vegetables and milk products that are used for energy.
- Found in meat
- The condition of being extremely overweight.
- A, B6, B12, C, D, E, and K are all a type of these.
- Found in dairy products
Down
- A type of carbohydrate found in plants that our digestive tract doesn’t break down or absorb and help take non-digestive materials out of your body.
- Apples and oranges
- Salt
- H2O
- A type of fat that travels through the blood. That is found in many of the foods we eat like eggs, meat, cheese, butter and whole milk, which if we eat too much of can clog arteries and cause heart attacks.
- These products are the main source of calcium.
- A unit of energy.
- A person who has a lack of iron has this condition.
16 Clues: H2O • Salt • Found in meat • A unit of energy. • Apples and oranges • Oats, rice, barley • Carrots and green beans • Found in dairy products • The main type of sugar in the blood. • The condition of being extremely overweight. • These products are the main source of calcium. • A person who has a lack of iron has this condition. • A, B6, B12, C, D, E, and K are all a type of these. • ...
Plant Nutrition 2022-05-13
Across
- slimy, green patches in ponds or stagnant water bodies.
- the process by which plants produce food.
- tiny pores present on the surface of leaves for absorption of carbon di oxide.
- green pigment present in leaves.
- organisms that take nutrients from dead and decaying matter.
- product of photosynthesis that is essential for all organisms(hint, its a gas)
- a bacterium that can convert atmospheric nitrogen to usable form.
- components of food necessary for our body.
Down
- organisms that prepare food for themselves from simple substances.
- a plant that is partially autotrophic.
- organisms that take in food prepared by others.
- where are the food factories of plants located.
- ultimate source of energy for all living organisms.
- a relationship where organisms share shelter and food.
- mode of taking food by an organism and its utilization by the body
- a parasitic plant with yellow, slender and branched stem.
16 Clues: green pigment present in leaves. • a plant that is partially autotrophic. • the process by which plants produce food. • components of food necessary for our body. • organisms that take in food prepared by others. • where are the food factories of plants located. • ultimate source of energy for all living organisms. • ...
Nutrition crossword 2022-01-27
Across
- they supply energy for your body's functions
- a condition in which the red blood cells do not contain enough hemoglobin. People suffering from anemia are often weak and tired, and they may become sick easily.
- works together to maintain water balance in the body. In addition, people who consume enough potassium each day generally have a lower blood pressure
- The amount of energy released when nutrients are broken down are measured in units
- regulate many processes in your cells. For example, your nervous and muscular systems depend on electrolytes, such as sodium and potassium.
- carbohydrates are in foods such as table sugar and syrups
- fats are usually oil.
Down
- fats are usually solid at room temperature
- vitamins dissolve in fatty materials
- They supply the body with energy, form your cells, maintain body temperature, and protect your nerves
- the process of maintaining a steady state inside your body.
- carbohydrates contain longer chains of sugar molecules than simple carbohydrates
- is important in blood clotting and the functioning of your nervous system. It is an essential ingredient in the formation and maintenance of bones and teeth.
- helps prevent constipation, May reduce the risk of colon cancer, May help prevent heart disease
- is necessary for healthy red blood cells. These cells have an iron-containing substance called hemoglobin, which carries oxygen from your lungs to all parts of your body.
- Is a chemical process by which your body breaks down food to release this energy.
16 Clues: fats are usually oil. • vitamins dissolve in fatty materials • they supply energy for your body's functions • fats are usually solid at room temperature • the process of maintaining a steady state inside your body. • carbohydrates are in foods such as table sugar and syrups • ...
Nutrition/Wellness 2022-10-18
Across
- to put a small piece of food on a surface of another food
- Often applies to food that is cooking. Mix with a spoon or wire whisk in a circular motion.
- to cut a food such as almonds, into very thin strips
- to add flavor to a food by soaking it in a cold, seasoned liquid. The liquid is usually discarded.
- to coat food heavily with flour, bread crumbs, or cornmeal
- to mix ingredients, such as salad greens and dressing, by tumbling them with tongs or a large spoon and fork
- to leave an opening in a container so steam can escape during cooking.
- to cut off a very thin layer of peel with a paring knife
- to use a grinder to break up a food into coarse, medium, or fine particles.
Down
- to separate water from solid food, such as vegetables or cooked pasta, by putting the food in a colander or strainer.
- to separate water from solid food, such as vegetables or cooked pasta, by putting the food in a colander or strainer.
- boil a mixture in order to evaporate the liquid and intensify the flavor. Also called “cooking down.”
- a common method for measuring shortening.
- to soak dry ingredients, such as tea or herbs in hot liquid to extract flavor or soften the texture.
- to crush food into a smooth mixture with a masher or beater
- to lightly sprinkle a food with flour or confectioners’ sugar.
- combining two or more ingredients thoroughly so they blend.
17 Clues: a common method for measuring shortening. • to cut a food such as almonds, into very thin strips • to cut off a very thin layer of peel with a paring knife • to put a small piece of food on a surface of another food • to coat food heavily with flour, bread crumbs, or cornmeal • to crush food into a smooth mixture with a masher or beater • ...
Nutrition Crossword 2020-06-02
Across
- than overweight
- disease you can get if you do not eat enough Vitamin C
- this takes energy
- should eat 5 a day
- the right foods in the right amounts
- good source of protein usually caught in the sea
- sort of food helps build up the body
- 70% of your body is this
Down
- cucumber
- which comes from milk
- sugar, potatoes and rice
- sweet and gives energy
- you eat
- good source of protein
- lots of energy but if you eat too much you will be___!
- helps food pass through the body easily
16 Clues: you eat • cucumber • than overweight • this takes energy • should eat 5 a day • which comes from milk • sweet and gives energy • good source of protein • sugar, potatoes and rice • 70% of your body is this • the right foods in the right amounts • sort of food helps build up the body • helps food pass through the body easily • good source of protein usually caught in the sea • ...
Nutrition+Food 2019-11-04
Across
- a substance that provides nourishment essential for growth and the maintenance of life.
- the chemical processes that occur within a living organism in order to maintain life.
- a compound of the sterol type found in most body tissues. Cholesterol and its derivatives are important constituents of cell membranes and precursors of other steroid compounds, but a high proportion in the blood of low-density lipoprotein (which transports cholesterol to the tissues) is associated with an increased risk of coronary heart disease.
- a substance that inhibits oxidation, especially one used to counteract the deterioration of stored food products.
- any of a class of nitrogenous organic compounds that consist of large molecules composed of one or more long chains of amino acids and are an essential part of all living organisms, especially as structural components of body tissues such as muscle, hair, collagen, etc., and as enzymes and antibodies.
- fat, a type of fat-containing a high proportion of fatty acid molecules without double bonds, considered to be less healthy in the diet than unsaturated fat.
- dietary material containing substances such as cellulose, lignin, and pectin, that are resistant to the action of digestive enzymes.
- Inorganic substance in the earth's crust that is formed by one or more chemical elements.
Down
- food consisting of or containing a lot of carbohydrates
- Syndrome is characterized by the abnormal decrease in the number or size of red blood cells contained in the blood or its hemoglobin level.
- any of a group of organic compounds that are essential for normal growth and nutrition and are required in small quantities in the diet because they cannot be synthesized by the body.
- fat, another term for trans-fatty acid.
- fat, a type of fat-containing a high proportion of fatty acid molecules with at least one double bond, considered to be healthier in the diet than saturated fat.
- acid, any of a group of organic compounds that are essential for normal growth and nutrition and are required in small quantities in the diet because they cannot be synthesized by the body.
- the energy needed to raise the temperature of 1 kilogram of water through 1 °C, equal to one thousand small calories and often used to measure the energy value of foods.
- a natural oily or greasy substance occurring in animal bodies, especially when deposited as a layer under the skin or around certain organs.
16 Clues: fat, another term for trans-fatty acid. • food consisting of or containing a lot of carbohydrates • the chemical processes that occur within a living organism in order to maintain life. • a substance that provides nourishment essential for growth and the maintenance of life. • ...
Nutrition Facts 2024-04-11
Across
- these are needed to be healthy and some examples are calcium,zinc, and iron
- a desire rather than a need to eat
- helps build muscle and is only needed in small amounts
- a natural response of your body to save you from starvation
- the M in BMR
- units of heat that measure the energy used by the body and the energy that foods supply
- the B in BMR
- amount of nutrients that are important for your body
Down
- most important nutrient in the body; also is an energy source
- nutrient that is 75% of your body
- the process by which the body takes in and uses food
- provides energy for your body in the form of calories
- index that shows how a food affects your blood sugar
- there are 2 types of this needed nutrient; water soluble and fat soluble
- the person starrying in super size me
- type of diet that makes you lose weight fast and most have bad effects
16 Clues: the M in BMR • the B in BMR • nutrient that is 75% of your body • a desire rather than a need to eat • the person starrying in super size me • the process by which the body takes in and uses food • index that shows how a food affects your blood sugar • amount of nutrients that are important for your body • provides energy for your body in the form of calories • ...
Nutrition Crossword 2025-05-12
Across
- Calcium deficiency can lead to weak _____
- Dried fruits, beans, potatoes, spinach, and bananas all have this mineral
- _____ builds and repairs muscle tissues.
- The term to describe not having enough of a vitamin or mineral
- Nutrients that regulate many chemical reactions in the body
- Vitamin A is an example of a ____ soluable vitamin
- Compounds found in food that help regulate many body processes
- A vitamin B12 deficiency can lead to _____ temperature
- If you are deficient in Vitamin K, you are more prone to nose _____
Down
- MG is the symbol of this mineral
- Bodies are made up to 50-60% of this.
- Another name for fats
- Vitamin B1 is an example of a _____ soluable vitamin
- The study of how your body uses the food you eat to keep you healthy
- This mineral helps hemoglobin, a protein in red blood cells
- Vitamin C deficiency can lead to joint _____
- Two typees of carbohydrates are complex and ____.
17 Clues: Another name for fats • MG is the symbol of this mineral • Bodies are made up to 50-60% of this. • _____ builds and repairs muscle tissues. • Calcium deficiency can lead to weak _____ • Vitamin C deficiency can lead to joint _____ • Two typees of carbohydrates are complex and ____. • Vitamin A is an example of a ____ soluable vitamin • ...
Sports Nutrition 2025-01-10
Across
- This helps the body regulate temperature, blood pressure, and nutrient concentration
- Athletes should drink water before, during, and after an event even if they don't feel ________
- "It pleases our _____________ when we do our best to care for His wonderful gift of a physical body"
- Dehydrated glucose
- This causes microtears in muscles
- Muscles tend to do this when they are dehydrated
- The amount of water to drink with each meal
- 55-60% of an athlete's calories should come from this
- One of the keys to top athletic performance
Down
- Drinking too much water can alter this in the blood
- How soon after intense exercise should you eat protein?
- Color of your urine if not dehydrated
- The last meal before a competition or intense exercise should come from this type of carbohydrate
- Nutrient that provides energy during exercise
- The last meal before a competition or intense exercise should include a moderate amount of protein, low fat and __________
- 20-25% of an athlete's calories should come from this
- Good food to eat during event/exercise
17 Clues: Dehydrated glucose • This causes microtears in muscles • Color of your urine if not dehydrated • Good food to eat during event/exercise • The amount of water to drink with each meal • One of the keys to top athletic performance • Nutrient that provides energy during exercise • Muscles tend to do this when they are dehydrated • ...
Nutrition Basics 2026-01-30
Across
- Major mineral
- Having too much fat soluble vitamin
- Indigestible part of the plant
- 9 calories per gram
- 4 calories per gram
- Test kind of fats
- Plant chemicals
- Having very few vitamin
Down
- Contain all essential amino acids
- Come from rocks, dirt, clay and soil
- 0 calories
- Act as food for your good bacteria
- Spike the blood sugar quickly
- Something we drink on a daily basis
- Help to repair and build muscles
- The building blocks for proteins
16 Clues: 0 calories • Major mineral • Plant chemicals • Test kind of fats • 9 calories per gram • 4 calories per gram • Having very few vitamin • Spike the blood sugar quickly • Indigestible part of the plant • Help to repair and build muscles • The building blocks for proteins • Contain all essential amino acids • Act as food for your good bacteria • Having too much fat soluble vitamin • ...
Nutrition Unit 2025-10-09
Across
- An eating disorder; symptoms include overexersizing
- The only beverage you NEED
- Celebrity who suffered with Anorexia; Paparazzi
- Sugars, Starches, and Fibers
- A type diet that has no lasting effect in weight loss
- Protein, Carbs, and Fat
- When you NEED to eat
- Movie title, tested how fast food can effect the body
Down
- A type of vitamin; disolves in water
- The process by which the body takes in and uses food
- Helps keep your bones strong
- When you WANT to eat
- Units of heat the body uses to function
- EXTREME health concern for an eating disorder
- Complex carbs provide this type of energy
- There are nine calories per gram in this nutrient
16 Clues: When you WANT to eat • When you NEED to eat • Protein, Carbs, and Fat • The only beverage you NEED • Helps keep your bones strong • Sugars, Starches, and Fibers • A type of vitamin; disolves in water • Units of heat the body uses to function • Complex carbs provide this type of energy • EXTREME health concern for an eating disorder • ...
Nutrition Crossword 2025-10-10
Across
- Trans, unsaturated, and saturated _____ help absorb vitamins.
- Iron,potassium, and zinc are ________, that are naturally occurring elements your body needs.
- A nutrient found in fiber, sugar, and starch, that helps keep you full.
- An eating disorder where someone will binge eat the vomit
- A nutrient that is made of amino acids, that helps build muscle.
- The man's name from Super Size Me.
- An eating disorder where someone will stop eating
- The girl's name in the movie with an eating disorder.
Down
- The amount of calories in a gram of protein.
- An eating disorder where someone will eat a high amount of food in one sitting
- A diet that typically doesn't provide long term weight loss.
- Having a balanced and reasonable amount of food for your body.
- A nutrient needed for hydration that helps regulate tempature
- A,B,C,E,K are ______ that help with your immune system, vision, and grows cells and tissue.
- A calorie is the amount of energy it takes to heat up one ______ of water one degree.
- The amount of calories a gram of fat.
16 Clues: The man's name from Super Size Me. • The amount of calories a gram of fat. • The amount of calories in a gram of protein. • An eating disorder where someone will stop eating • The girl's name in the movie with an eating disorder. • An eating disorder where someone will binge eat the vomit • A diet that typically doesn't provide long term weight loss. • ...
Nutrition in plants 2017-05-09
Across
- Tiny pores present on the underside of the leaf.
- The cells of green leaves and young stems of plants contain numerous green structures called.
- parasite They take water and minerals from the host plants.
- A bacteria that can take atmospheric nitrogen and convert it into a soluble form that the plants can absorb.
- The plant from which a parasite gets its food from.
Down
- Organisms that directly or indirectly depend on green plants for nutrition.
- The mode of nutrition where two different organisms work together for their mutual benefit.
- The process of taking in of food and it's utilisation by the body.
- plant It is an insectivorous plant.
9 Clues: plant It is an insectivorous plant. • Tiny pores present on the underside of the leaf. • The plant from which a parasite gets its food from. • parasite They take water and minerals from the host plants. • The process of taking in of food and it's utilisation by the body. • Organisms that directly or indirectly depend on green plants for nutrition. • ...
NUTRITION IN PLANTS 2016-05-26
Across
- -organisms that live in or on other organisms and derive their food from them.
- -certain bacteria that can convert atmospheric nitrogen into water soluble compounds.
- -plants synthesis this nutrient during photosynthesis are made of carbon and hydrogen
- -the green pigment present in leaves.
- -the process of taking in food by an organism and its utilization by the body.
- -the mode of nutrition in which two organisms are mutually benefited.
Down
- -most plants glucose is converted into this form and stored in different parts of the plant.
- -organism that live on dead and decaying matter and derive their food from them.
- -organisms that directly or indirectly depend on green plants for nutrition.
9 Clues: -the green pigment present in leaves. • -the mode of nutrition in which two organisms are mutually benefited. • -organisms that directly or indirectly depend on green plants for nutrition. • -organisms that live in or on other organisms and derive their food from them. • -the process of taking in food by an organism and its utilization by the body. • ...
El Bienestar 2014-12-08
20 Clues: active • strong • the-fat • to-smoke • to-sweat • to-train • the-drug • flexible • in-excess • treadmill • the-muscle • calm-quiet • the-mineral • the-protien • the-vitamin • decaffinated • the-nutrition • afternoon-snack • the-nutritionist • related-to-sitting
Meals on Wheels PLUS Crossword 2021-01-25
20 Clues: Gala • 501C • County • We Serve • Best Fresh • Money Needed • Early Morning • Little Humans • Older Seniors • We Need to Live • Operate Vehicle • Gives Direction • Put Donations In • A Group of People • Best if it's Good • Appreciated Money • Where the Heart is • Opposite of Subtract • Something Good to Do • Take Something to Someone
Nerreka's Vocab 2021-03-03
25 Clues: ear • flu • way • iron • food • full • syrup • weight • height • advice • despite • to worry • crunches • strength • nutrition • to demand • to stretch • to complain • wound/injury • to do push-ups • to have a cold • to hurt oneself • centigrade degree • to use a treadmill • to use a stationary bike
Health and fitness 2025-07-21
Across
- – ong
- – muvozanat
- – yengil yugurish
- – stress
- – vazn
- – sport zal
- – sog‘liq
- – ovqat
- – mashq
- – cho‘zilish mashqlari
- – kundalik tartib
- – kuch
- – vitaminlar
- – kasallik
Down
- – tana
- – yoga
- – turmush tarzi
- – sog‘lom
- – ovqatlanish
- – parhez
- – salomatlik
- – mashg‘ulot
- – yurak-qon tomir mashqlari
- – jismoniy holat
- – murabbiy
- – dam olish
- – energiya
- – odat
- – uyqu
- – mushaklar
30 Clues: – ong • – tana • – yoga • – vazn • – odat • – kuch • – uyqu • – ovqat • – mashq • – parhez • – stress • – sog‘lom • – sog‘liq • – murabbiy • – energiya • – kasallik • – muvozanat • – sport zal • – dam olish • – mushaklar • – salomatlik • – mashg‘ulot • – vitaminlar • – ovqatlanish • – turmush tarzi • – jismoniy holat • – yengil yugurish • – kundalik tartib • – cho‘zilish mashqlari • – yurak-qon tomir mashqlari
Útiles Escolares y Clases 2025-09-09
32 Clues: face • book • desk • fifth • Study • bottle • pencil • folder • animal • Science • library • Biology • Finance • Business • notebook • to erase • Wellness • to write • to carry • Geometry • schedule • birthday • Nutrition • classmate • Geography • assistant • Carpentry • take turns • whiteboard • assignments • Construction • net (Internet)
Crossword B1/B2 - 3 2025-09-11
Across
- Kamm
- Malpinsel
- Dunkel
- Rettungswagen, Krankenwagen
- Reißverschluss
- Ernährung
- Teich
- Wahl (politisch)
- Schubkarre
- Flitterwochen
- Bohrmaschine
- zögern
- Tacker
- Kerze
Down
- enttäuscht
- Bremse, bremsen (auch zerbrechen, kaputt machen)
- Metzger
- Geschirrspüler, Spülmaschine
- Schatz
- Zustand
- nichtsdestotrotz, trotzdem
- Mode
- Kupplung
- Lieferung
- Taschenbuch
- sammeln, einsammeln
- Ritter
- zugeben, eingestehen
- Pappe
- taub
30 Clues: Kamm • Mode • taub • Teich • Pappe • Kerze • Schatz • Dunkel • Ritter • zögern • Tacker • Metzger • Zustand • Kupplung • Malpinsel • Lieferung • Ernährung • enttäuscht • Schubkarre • Taschenbuch • Bohrmaschine • Flitterwochen • Reißverschluss • Wahl (politisch) • sammeln, einsammeln • zugeben, eingestehen • nichtsdestotrotz, trotzdem • Rettungswagen, Krankenwagen • Geschirrspüler, Spülmaschine • ...
Understand concepts of Nutrition 2016-02-01
Across
- The lack of something that is needed for the body
- The calculation of weight for height that is used to find if you are overweight, underweight or obese
- The adequate intake of energy and nutrients that occurs throughout life
- A chart that is used by health care providers to follow a child's growth
- Nutritional deficiency resulting from the lack of food or the inability of the body adsorbing or converting it
- The process of providing your body with the food necessary for health and growth
- Above a weight that is considered normal for your height and age
- The actual intake of nutrients from the food we eat daily
Down
- The ideal intake of nutrients to exceed in a day
- The relationship of food taken into the body and calories being used in the body for daily energy requirements
- The distribution of nutrient requirements within a population
- The lack of proper nutrition caused from not eating enough or not eating the right things
- The state of your body being grossly overweight or fat
- Course of food to which an individual limits themselves to lose weight or for medical reasons
14 Clues: The ideal intake of nutrients to exceed in a day • The lack of something that is needed for the body • The state of your body being grossly overweight or fat • The actual intake of nutrients from the food we eat daily • The distribution of nutrient requirements within a population • Above a weight that is considered normal for your height and age • ...
Nutrition Month Crossword 2021 2021-02-18
Across
- Healthy Eating means accepting all food, but put a focus on ____N__
- Food gives us ______R_ and nourishment
- These foods have healthy __T: trout, salmon, herring, mackerel, avocados, nuts and seeds
- Visit ___O__food.ca for reliable nutrition information
- Taking T_____ to eat can help you enjoy your food and prevent overeating
- Dietitians help you find your H______
- Whole ____N foods are a healthier choice because they include all parts of the ____N, some examples are quinoa, barley, brown rice, oats, and popcorn
- On the Nutrition Facts Table, a nutrient with 15% Daily Value or more means a serving of the food has a _O_ of this nutrient
- ____I is a quick screening tool for assessing one’s health risk using height and weight measurements
Down
- Make __T__ your drink of choice
- On the Nutrition Facts Table, a nutrient with 5% Daily Value or less means a serving of the food has a _I____ amount of this nutrient
- How you eat depends on your _____E
- Be M______ of your eating habits can help you make healthier choices more
- A healthy diet rich in fruits and vegetables, whole grains, and ______N foods is important for a strong immune system
14 Clues: Make __T__ your drink of choice • How you eat depends on your _____E • Dietitians help you find your H______ • Food gives us ______R_ and nourishment • Visit ___O__food.ca for reliable nutrition information • Healthy Eating means accepting all food, but put a focus on ____N__ • Taking T_____ to eat can help you enjoy your food and prevent overeating • ...
Science 2019-08-25
Across
- part of your body that food goes in when you eat food, it digests food by chewing and mixing with saliva.
- that filter out the blood, which would turn into urine.
- organ responsible for producing bile, breaks down toxins in your blood, and controls the amount of nutrition to be stored in your body.
- organ in your skull, controls thoughts and movements of your body.
- necessary to survive.
- organs that pumps blood into your body, it is vital to your body.
Down
- that absorbs nutrition after it has been digested. Small ___ is responsible for minerals and vitamins, while large ____ is responsible for water and salt.
- part of a body that has a specific function.
- organ that let us breath, intakes oxygen to the blood and takes carbon dioxide out.
- vessels that is coming back from various body part into the heart.
- organ that accumulates urine until you go to the toilet.
- organ underneath the diaphragm, digests foods with acidic secretion.
- body is covered with this; you would bleed if you scar this.
- secretion from a liver that helps intestines to absorb nutrition from digested food.
14 Clues: necessary to survive. • part of a body that has a specific function. • that filter out the blood, which would turn into urine. • organ that accumulates urine until you go to the toilet. • body is covered with this; you would bleed if you scar this. • organs that pumps blood into your body, it is vital to your body. • ...
Nutrition Crossword 2019-12-09
Across
- A food group that should make up the second most amount of food in your diet
- This date should be shown on all food labels
- Eating too many foods that are high in sugar can increase your risk of getting this disease.
- There is a list of these on food labels.
- If you eat more sugar than your body needs it will turn into this.
- Dairy foods such as milk yoghurt and cheese are a good source of this mineral.
- These people have a big influence on the foods that you choose to eat.
- This disease is when a person is severely overweight.
Down
- This nutrient keeps our body hydrated
- This fruit is a good source of vitamin C
- This mineral is found in red meat and green leafy vegetables.
- Many Australians eat foods that have too much of this in them.
- Good sources of this nutrient include olive oil, fish an avocado.
- According to the Australian Guide to Healthy Eating we should eat this food group the most.
- Good sources of this nutrient are breads, pasta and rice.
- There are seven of these in the foods we eat
- We need to eat this nutrient to keep our digestive system healthy.
17 Clues: This nutrient keeps our body hydrated • This fruit is a good source of vitamin C • There is a list of these on food labels. • This date should be shown on all food labels • There are seven of these in the foods we eat • This disease is when a person is severely overweight. • Good sources of this nutrient are breads, pasta and rice. • ...
Nutrition Crossword 2020-06-02
Across
- has the right foods in the right amounts
- which comes from milk
- a good source of protein usually caught in the sea
- lettuce, cucumber
- helps food pass through the body easily
- lots of energy but if you eat too much you will be___!
- a good source of protein
- this takes energy
Down
- you eat
- should eat 5 a day
- sweet and gives energy
- disease you can get if you do not eat enough Vitamin C
- sort of food helps build up the body
- 70% of your body is this
- sugar, potatoes and rice
- than overweight
16 Clues: you eat • than overweight • lettuce, cucumber • this takes energy • should eat 5 a day • which comes from milk • sweet and gives energy • 70% of your body is this • sugar, potatoes and rice • a good source of protein • sort of food helps build up the body • helps food pass through the body easily • has the right foods in the right amounts • ...
nutrition basics 2021-09-07
Across
- is the chemical process by which your body breaks down food to release this energy
- the amount of energy released when nutrients are broken down
- For re-hydrating during exercise, when should you rely on
- condition of red blood cells that do not contain enough hemoglobin
- a waxy fatlike substance that is only found in animal products
- when you eat protein you digestive system breaks it down into individual amino acids
- symptom of dehydration
- helps with functioning the hear and water balance
Down
- Which type of vitamins can be stored in the body to be used later
- blood clotting and function of the nervious system
- the process of maintaining a steady state inside your body
- nutrients that occur in rocks and solids
- you need them for red blood cells
- made when manufacturers add hydrogen to the fat mocecules in vegetable oils.
- they regulate ,many processes in your cells
- help protect healthy cells from the damage caused by normal aging process
16 Clues: symptom of dehydration • you need them for red blood cells • nutrients that occur in rocks and solids • they regulate ,many processes in your cells • helps with functioning the hear and water balance • blood clotting and function of the nervious system • For re-hydrating during exercise, when should you rely on • ...
