nutrition Crossword Puzzles
Nutrition 2024-04-23
Across
- A chemical substance that gives your body what it needs to grow and function properly.
- (two words)proteins are made up of these smaller chemical units
- serves as a source of chemical energy that the body can utilize quickly.
- type of fat associated with high levels of cholesterol in the blood
Down
- _____ protein contains all nine of the essential amino acids
- worst type of fat
- organic substances
- _____ minerals, less than 100mg needed daily
- table sugar
- inorganic elements
- _____ minerals, greater than 100mg needed daily
11 Clues: table sugar • worst type of fat • organic substances • inorganic elements • _____ minerals, less than 100mg needed daily • _____ minerals, greater than 100mg needed daily • _____ protein contains all nine of the essential amino acids • (two words)proteins are made up of these smaller chemical units • type of fat associated with high levels of cholesterol in the blood • ...
Nutrition 2025-02-03
Across
- A nutrient that helps build muscles
- The process plants use to make their food
- A sweet fruit that is red and round
- A vegetable that is orange and helps with vision
Down
- A nutrient found in bread and pasta
- A dairy product high in calcium
- The process of breaking down food in the body
- The liquid we drink to stay hydrated
- A mineral that keeps bones strong
- A A vitamin that helps with vision
- The food group that includes apples and bananas
11 Clues: A mineral that keeps bones strong • The liquid we drink to stay hydrated • A A vitamin that helps with vision • A nutrient that helps build muscles • A sweet fruit that is red and round • A dairy product high in calcium • A nutrient found in bread and pasta • The process of breaking down food in the body • ...
Nutrition 2024-12-02
Across
- Travels through the bloodstream
- Primary source of energy
- Are like vitamins and are used to promote chemical reactions and body structures
- Provides energy
- The supplying of the materials necessary for life to cells and the body.
Down
- To be free from illness, injury disease, pain and in a state of physical wellness.
- You should be drinking 10-12 cups of________
- Substances found in the food we eat that are essential to supply energy, promote growth and regulate the body.
- The sum of the food consumed
- Unit of food energy
- Helps build and repair tissues
11 Clues: Provides energy • Unit of food energy • Primary source of energy • The sum of the food consumed • Helps build and repair tissues • Travels through the bloodstream • You should be drinking 10-12 cups of________ • The supplying of the materials necessary for life to cells and the body. • Are like vitamins and are used to promote chemical reactions and body structures • ...
NUTRITION 2024-12-02
Across
- a unit of energy for food
- what percent of calories should come from carbs
- largest part of your diet
- repairs muscles and skin
- the sum of food consumed
- what type of sugar is candy
Down
- how many types of fats are there
- how many amino acids are there
- Carbs & proteins that aren't needed for energy are stored as
- a type of mineral(starts with I)
- vitamins are _____
11 Clues: vitamins are _____ • repairs muscles and skin • the sum of food consumed • a unit of energy for food • largest part of your diet • what type of sugar is candy • how many amino acids are there • how many types of fats are there • a type of mineral(starts with I) • what percent of calories should come from carbs • Carbs & proteins that aren't needed for energy are stored as
Nutrition 2025-02-27
Across
- Should drink the most in a day
- different types, fat soluble and water soluble
- listed at the top of food labels
- Nutrient that provides the body with the most energy in a day
- there are good kinds found in fruits, and kinds that are harder to digest and added into the product
Down
- Iron calcium magnesium sodium and fiber are all examples
- Helps our skin, muscles, and cells the most
- drink at least this many cups of water in a day
- it is important to eat a variety of ______
- another term for salt
- 9 calories per gram
11 Clues: 9 calories per gram • another term for salt • Should drink the most in a day • listed at the top of food labels • it is important to eat a variety of ______ • Helps our skin, muscles, and cells the most • different types, fat soluble and water soluble • drink at least this many cups of water in a day • Iron calcium magnesium sodium and fiber are all examples • ...
Nutrition 2024-11-06
Across
- A fiber is a thin thread of a natural or artificial substance, especially one that is used to make cloth or rope.
- parts of plants that are consumed by humans or other animals as food.
- a product formed by milk
- a substance that flows freely but is of constant volume, having a consistency like that of water or oil.
- essential nutrients that the body needs to function and stay healthy.
- nutrients found in food that provide the body with energy
Down
- a macro nutrient found in food and drinks that are made up of carbon, hydrogen, and oxygen atoms.
- A molecule made up of amino acids.
- Fats are a type of nutrient that provide the body with energy, and are essential for growth and other functions.
- the seeds of grass-like plants, also known as cereals, that are harvested and used as food.
- a special course of food to which one restricts oneself, either to lose weight or for medical reasons.
- the ripened ovary of a flower that contains seeds and helps disperse them.
12 Clues: a product formed by milk • A molecule made up of amino acids. • nutrients found in food that provide the body with energy • parts of plants that are consumed by humans or other animals as food. • essential nutrients that the body needs to function and stay healthy. • the ripened ovary of a flower that contains seeds and helps disperse them. • ...
Nutrition 2025-03-18
Across
- Tough stringy part of fruits vegetables and grains
- a Unit of heat that measures energy in food
- The balance between calorie intake and calories used
- The emotional desire for food
- when a food has a high amount of nutrients for how many calories
- The body need for food
Down
- elements in food that help your body like Calcium
- substance that the body needs to function
- starches and sugars found in food
- helps promote normal growth and gives you energy
- Nutrients used to build and repair cells
11 Clues: The body need for food • The emotional desire for food • starches and sugars found in food • Nutrients used to build and repair cells • substance that the body needs to function • a Unit of heat that measures energy in food • helps promote normal growth and gives you energy • elements in food that help your body like Calcium • ...
nutrition 2026-02-10
Nutrition 2026-03-09
Across
- Nutrient necessary for strong bones
- Use these for sandwiches (e.g., bread).
- Nutrients that build muscles
- Food group that includes milk and cheese
- Essential for hydration
- Cheddar, swiss, and mozzarella are examples.
Down
- Apples, oranges, and bananas fit into this food group.
- A nutrient needed in small amounts to stay healthy
- a plant, or part of a plant (like root, stem, or leaf), that is edible and often cooked or eaten in a meal
- A unit of energy in food
- Nutrition guide that has 5 food groups
11 Clues: Essential for hydration • A unit of energy in food • Nutrients that build muscles • Nutrient necessary for strong bones • Nutrition guide that has 5 food groups • Use these for sandwiches (e.g., bread). • Food group that includes milk and cheese • Cheddar, swiss, and mozzarella are examples. • A nutrient needed in small amounts to stay healthy • ...
Basic Nutrition 2022-08-31
Across
- Maintains hydration of the body's cells
- This mineral is necessary for strengthening bones and teeth
- A healthy diet should also be accompanied with regular ____________.
- A food that is full of fibre and can provide energy
- Milk and yogurt is found in this food group
- This vegetable is important for the eyes and vision
- You should consume 5-7 servings from this food group
- Another name for chicken meat
- An influence on food choice.
- A measurement of the amount of energy in food.
- This macronutrient is needed to reapir and build muscle
Down
- Micronutrients that help fight off infections
- This is an effect of not drinking enough water
- Primary energy source
- Secondary energy source
- This fruit is high in potassium
- Mineral found in red meat that helps carry oxygen in red blood cells
- Another name for sodium
- A diet that is mainly Grains, fruit and vegetables restricts the intake of meat and meat products
19 Clues: Primary energy source • Secondary energy source • Another name for sodium • An influence on food choice. • Another name for chicken meat • This fruit is high in potassium • Maintains hydration of the body's cells • Milk and yogurt is found in this food group • Micronutrients that help fight off infections • This is an effect of not drinking enough water • ...
Food nutrition 2021-09-15
Across
- found in raw poultry
- found in fieces
- found in moist environment
- discovered in 1895
- symptoms boils and blisters
- hazard you cant see it (spray)
- run its course can use antibiotics
- found in raw fish not cooked properly
- found in raw food
- hazard you can see it (nail)
Down
- contamination already contains the bacteria
- found in human, animal and rodents
- found in food and drinks
- lasts up to 24 hours
- symptoms clay colored stool
- cure is 4-7 days with antibiotics
- found in the throat
- let it run its course
- no cure run its course
19 Clues: found in fieces • found in raw food • discovered in 1895 • found in the throat • found in raw poultry • lasts up to 24 hours • let it run its course • no cure run its course • found in food and drinks • found in moist environment • symptoms boils and blisters • symptoms clay colored stool • hazard you can see it (nail) • hazard you cant see it (spray) • cure is 4-7 days with antibiotics • ...
nutrition crossword 2021-10-18
Across
- a unit of energy in food
- body use for energy and growth
- a sugar in cheif source of energy
- type of nutrient
- how much your body prosseses
- keeping track of your water
- type of simple carbohydrate
- made up what you eat and drink
- table salt
- every living cell of your body
- found in wheat and other sources
Down
- helps maintain blood preasure
- minerals of body fluids
- chemical compounds found in food
- use for bodyenergy and tissue develoment
- most common type of steriod
- hard part of bones
- something in plants
- don't take enough liquids
19 Clues: table salt • type of nutrient • hard part of bones • something in plants • minerals of body fluids • a unit of energy in food • don't take enough liquids • most common type of steriod • keeping track of your water • type of simple carbohydrate • how much your body prosseses • helps maintain blood preasure • body use for energy and growth • made up what you eat and drink • ...
animal nutrition 2023-02-09
Across
- odorless,tasteless, white substance occurring widely in plant tissue and obtained chiefly from cereals and potatoes.
- of a class sugars whose molecules contain two monosaccharide residues
- fixed amount
- group of organic compounds which are essential for normal growth
- minerals- essential minerals that the human body must get from food
- thread or a filament from which a vegetable tissue, mineral substance or textile is formed.
- nutrients- required for normal body function
- soluble vitamins- A vitamin that can dissolve in water
Down
- blocks of life
- of the class of sugars that cannot be hydrolyzed
- indigestible material in vegetable foodstuffs which aids the passage of food and waste products through the gut.
- waxy, or oily compounds that are soluble in organic solvents and insoluble in polar solvents such as water
- pleasant-smelling colorless volatile liquid that is highly flammable
- on the earth and in foods that our bodies need to develop and function normally
- soluble vitamins- A vitamin that can dissolve in fats and oils
- minerals- any mineral required in the diet in relatively large amounts
- carbohydrates- are broken down quickly by the body to be used as energy.
- source of essential fatty acids, which the body cannot make itself.
- carbohydrates-made up of sugar molecules that are strung together in long, complex chains
19 Clues: fixed amount • blocks of life • nutrients- required for normal body function • of the class of sugars that cannot be hydrolyzed • soluble vitamins- A vitamin that can dissolve in water • soluble vitamins- A vitamin that can dissolve in fats and oils • group of organic compounds which are essential for normal growth • ...
Nutrition Crossword 2023-04-19
Across
- This food group includes the foods: made from seafood; meat, poultry, eggs, beans, peas, lentils, nuts, and seeds.
- Nutrients in the food that we need to grow and be healthy.
- Usually found in salt, this mineral helps the body to balance the amount of water.
- A word that describes things that are natural or related to nature.
- A type of diet in which a person does not eat any animal products.
- A type of diet in which a person does not eat any meat, chicken, or seafood.
- Calcium, magnesium, and iron are all examples of this nutrient that our body needs in small amounts.
- A percentage of how much of a nutrient is in one serving of food compared to the recommended amount for a day is.
- A drink that our body needs.
- This is a food group that contains the part of a flowering plant that contains the seeds, such as apples.
- When the amount of sugar and fats is more than the amount of nutrients in a food.
Down
- This food group includes food made from wheat, rice, oats, cornmeal, barley such as bread and cereal.
- The study of food and how it works in your body.
- This food group includes: milk, yogurt, cheese, lactose-free milk and fortified soy milk and yogurt
- On a nutrition label, ________________ would let the person know the specific amount they should measure out to eat.
- This food group is made up of the leaves, stems, roots, or other parts of certain plants that people eat
- Decisions a person makes to follow a specific and set plan for food
- A unit of measure, that measures how much energy is in food.
- This is the main source of energy from our food for the body, it includes sugar and starch. It is more commonly referred to as “carbs”.
19 Clues: A drink that our body needs. • The study of food and how it works in your body. • Nutrients in the food that we need to grow and be healthy. • A unit of measure, that measures how much energy is in food. • A type of diet in which a person does not eat any animal products. • A word that describes things that are natural or related to nature. • ...
Animal Nutrition 2015-01-16
Across
- a grinding tooth
- meat
- The first step of digestion, creates more surface area for enzymes
- beneath the jaw
- the act of swallowing
- pointed tooth that is enlarged in carnivores
- 3 or 4 complex chambers
Down
- to the rear of the face
- the tooth right after the canine
- large organic compound contained in food
- plants
- plants and meat
- under side of tongue
- various proteins that are used as a catalyst in digestion
- 1 simple chamber
- narrow edged tooth for cutting
- a category of taste found in meat
- the act of giving food
- digestive enzymes that breakdown starches
19 Clues: meat • plants • plants and meat • beneath the jaw • a grinding tooth • 1 simple chamber • under side of tongue • the act of swallowing • the act of giving food • to the rear of the face • 3 or 4 complex chambers • narrow edged tooth for cutting • the tooth right after the canine • a category of taste found in meat • large organic compound contained in food • ...
Animal Nutrition 2015-01-20
Across
- Teeth used for tearing
- Flat teeth at the front of the mouth
- Four chambered stomach
- Involves with taste
- Gland at the base of the tongue
- Transitional teeth
- Cattle, Horses, and sheep are this
- Single chambered stomach
- Only eats meats
- Amino Acids
Down
- Gland that is under the tongue
- This gland produces the most saliva
- Another name for swallowing
- A Compound that consists of Carbon, hydrogen, and Oxygen
- Used to chew and grind food
- Also known as chewing
- Eats both grass and meats
- A type of sugar
- Substance that animals eat
19 Clues: Amino Acids • A type of sugar • Only eats meats • Transitional teeth • Involves with taste • Also known as chewing • Teeth used for tearing • Four chambered stomach • Single chambered stomach • Eats both grass and meats • Substance that animals eat • Another name for swallowing • Used to chew and grind food • Gland that is under the tongue • Gland at the base of the tongue • ...
Animal Nutrition 2017-01-18
Across
- transitional teeth between canines and molars, flat surface
- flat teeth at the front of the mouth used to cut-shear
- use canines to tear, molars to chew - poor masticators - dogs
- forms supporting tissues of plants
- swallow
- slow recycling flow of digesta
- teeth adapted for tearing
- salivary gland-under tongue
- large flat surface used to chew and grind feed into small particles
- digestive enzyme that breaks down starches
Down
- complex or meaty taste
- most important teeth are incisors and molars-mediocre masticators-hogs
- incisors to cut, molars to chew - good masticators - cattle, horses, sheep
- chewing - reduce particles
- salivary gland-at base of tongue
- salivary gland-under ear in back, produces the most saliva
- provides nourishment
- simple-stomach, humans, pigs, dogs
- Biological catalyst - allows reactions to occur, speed things along
19 Clues: swallow • provides nourishment • complex or meaty taste • teeth adapted for tearing • chewing - reduce particles • salivary gland-under tongue • slow recycling flow of digesta • salivary gland-at base of tongue • simple-stomach, humans, pigs, dogs • forms supporting tissues of plants • digestive enzyme that breaks down starches • ...
NUTRITION CROSSWORD 2023-08-27
Across
- A hormone produced by the thyroid gland that regulates metabolism and energy production
- A B-vitamin important for preventing neural tube defects in early pregnancy
- This mineral is crucial for nerve function, muscle contraction, and maintaining a steady heart rhythm
- A trace element important for regulating blood sugar levels and supporting insulin function
- A condition where blood glucose levels are elevated, often requiring medication or lifestyle changes
- A fatty acid essential for brain health and commonly found in fish oil
- A hormone released by the pancreas to lower blood sugar levels
- ACIDS, The building blocks of proteins
- The body's preferred source of energy, especially during exercise and physical activity
- The process of removing waste products from the blood when the kidneys aren't functioning properly
Down
- E, An antioxidant nutrient known for supporting immune function and skin health
- A condition characterized by low bone density, often associated with aging or certain medical conditions
- The body's largest organ, responsible for detoxification and metabolic processes
- A carbohydrate that the body cannot digest, but is important for digestive health
- The process of converting food into energy within the body's cells
- K, This nutrient is important for blood clotting and bone health. It's often found in leafy greens
- A type of diabetes that occurs during pregnancy and usually resolves after childbirth
- An essential mineral that supports nerve function, muscle contraction, and heart rhythm
- A type of medical imaging that uses sound waves to create images of the body's internal structures
- A chronic inflammatory bowel disease affecting the lining of the digestive tract
20 Clues: ACIDS, The building blocks of proteins • A hormone released by the pancreas to lower blood sugar levels • The process of converting food into energy within the body's cells • A fatty acid essential for brain health and commonly found in fish oil • A B-vitamin important for preventing neural tube defects in early pregnancy • ...
Animal Nutrition 2024-01-29
Across
- Incisors and molars important,humans,hogs,birds
- A category of taste in food
- Under ear, produces the most saliva
- Incisors to cut, good masticators
- Under the tongue
- Biological catalyst
- Food group made up of sugars and starches
- Flat teeth at the front of the mouth
- The act of swallowing
- To take in food
Down
- At the base of the tongue
- The act of chewing
- Breaks down amylose (starch)
- Teeth adapted for tearing
- Transitional teeth between canines and molars
- Simple-stomach Swine,horses
- An animal that regurgitates, has 4 compartments
- Canines to tear, poor masticators,dogs,cats
- Large Flat surface used to chew and grind feed
19 Clues: To take in food • Under the tongue • The act of chewing • Biological catalyst • The act of swallowing • At the base of the tongue • Teeth adapted for tearing • A category of taste in food • Simple-stomach Swine,horses • Breaks down amylose (starch) • Incisors to cut, good masticators • Under ear, produces the most saliva • Flat teeth at the front of the mouth • ...
Nutrition Bingo 2024-05-05
Across
- Good nutrition helps to ______your body.
- What is the best way to earn protein?
- What food type is important for healthy bowel habits?
- What type of food provides the highest source of iron?
- Not eating enough fruits and vegetables may result in this disease?
- Name an an expert on diet and nutrition
- According to the food pyramid, what foods should we eat least of?
- During exercise, what is the primary source of energy for athletes?
- What is the richest food to contain omega 3?
Down
- What do you need in order to get vitamin D?
- What is blue and a good source of antioxidants?
- What colour vegetables contain folate?
- What is the healthiest method of cooking to maintain nutirtion in food?
- Which nutrient do you get from eating bread?
- Which bone disease is caused by a lack of Vitamin D?
- What Vitamin is found in citrus fruits?
- Which category of nutrients is an avocado?
- How many serves of vegetables should you eat every day?
- How many serves of fruit should you have every day?
- What white liquid contains calcium?
20 Clues: What white liquid contains calcium? • What is the best way to earn protein? • What colour vegetables contain folate? • What Vitamin is found in citrus fruits? • Name an an expert on diet and nutrition • Good nutrition helps to ______your body. • Which category of nutrients is an avocado? • What do you need in order to get vitamin D? • ...
Nutrition Bingo 2024-05-05
Across
- Good nutrition helps to ______your body.
- What is the best way to eat protein?
- What food type is important for healthy bowel habits?
- What type of food provides the highest source of iron?
- Not eating enough fruits and vegetables may result in this disease?
- Name an an expert on diet and nutrition
- According to the food pyramid, what foods should we eat least of?
- During exercise, what is the primary source of energy for athletes?
- What is the richest food to contain omega 3?
Down
- What do you need in order to get vitamin D?
- What is blue and a good source of antioxidants?
- What colour vegetables contain folate?
- What is the healthiest method of cooking to maintain nutirtion in food?
- Which nutrient do you get from eating bread?
- Which bone disease is caused by a lack of Vitamin D?
- What Vitamin is found in citrus fruits?
- Which category of nutrients is an avocado?
- How many serves of vegetables should you eat every day?
- How many serves of fruit should you have every day?
- What white liquid contains calcium?
20 Clues: What white liquid contains calcium? • What is the best way to eat protein? • What colour vegetables contain folate? • What Vitamin is found in citrus fruits? • Name an an expert on diet and nutrition • Good nutrition helps to ______your body. • Which category of nutrients is an avocado? • What do you need in order to get vitamin D? • ...
Nutrition Bingo 2024-05-05
Across
- Good nutrition helps to ______your body.
- What is the best way to eat protein?
- What food type is important for healthy bowel habits?
- What type of food provides the highest source of iron?
- Not eating enough fruits and vegetables may result in this disease?
- Name an an expert on diet and nutrition
- According to the food pyramid, what foods should we eat least of?
- During exercise, what is the primary source of energy for athletes?
- What is the richest food to contain omega 3?
Down
- What do you need in order to get vitamin D?
- What is blue and a good source of antioxidants?
- What colour vegetables contain folate?
- What is the healthiest method of cooking to maintain nutirtion in food?
- Which nutrient do you get from eating bread?
- Which bone disease is caused by a lack of Vitamin D?
- What Vitamin is found in citrus fruits?
- Which category of nutrients is an avocado?
- How many serves of vegetables should you eat every day?
- How many serves of fruit should you have every day?
- What white liquid contains calcium?
20 Clues: What white liquid contains calcium? • What is the best way to eat protein? • What colour vegetables contain folate? • What Vitamin is found in citrus fruits? • Name an an expert on diet and nutrition • Good nutrition helps to ______your body. • Which category of nutrients is an avocado? • What do you need in order to get vitamin D? • ...
Nutrition Crossword 2025-09-21
Across
- If you have less______you could be in risk for bowel cancer
- The process your body uses to turn food into energy, so you can breathe, move, grow, and stay alive
- A fat like substance found in your blood and every cell in your body
- How many grams of protein is in a chicken?
- Helps your body use energy and carry out the important processes
- This word means you don't have enough of something(nutrients)
- Having the right proportion of different things that everything in your body work well together
- Divide foods based on the nutrients they provide.(two words)
- The overall condition of your body and mind, and how well they work together
- The food and nutrients your body needs to grow, stay healthy, and have energy.
Down
- How many grams of protein a 12-13yr old should have?(Number and word)
- A type of nutrient used for energy , insulation and protecting organs
- A mineral in your body that carries an electric charge that dissolves in fluids like blood, urine and sweat.
- Synonym for No.16
- Essential for the human body to stay alive and healthy
- Eating more food than your body needs too for energy and your health
- Something you have too eat in small amounts to stay health (it is in the food group)
- It is one of the main nutrients your body uses for energy.
- This when a person has too much body fat , which can harm their health
19 Clues: Synonym for No.16 • How many grams of protein is in a chicken? • Essential for the human body to stay alive and healthy • It is one of the main nutrients your body uses for energy. • If you have less______you could be in risk for bowel cancer • Divide foods based on the nutrients they provide.(two words) • ...
Plant Nutrition 2025-07-18
Across
- Transports sucrose and amino acids produced from the leaves to other parts of the plant.
- anchors the plant firmly in the ground, absorbs water and minerals from the soil
- a gas made of two oxygen and one carbon atom - a limiting factor in photosynthesis
- An outer layer of cells that form a transparent protective layer (against fungi and bacteria). *Chloroplasts are absent.
- adapted to make food for the plant by carrying out photosynthesis
- the organelle in some plant cells which are the site of photosynthesis - contain chlorophyll
- the vascular bundle in a leaf
- Cells are rectangular and stand on their end. They contain a large number of chloroplasts.
Down
- excess glucose is stored in leaves in the form of this polymer
- Pores are present on the lower epidermis. Allows diffusion of gases in and out of the leaf including water vapour.
- Pair of bean-shaped cells that open or close the stoma. Contain chloroplasts.
- the fundamental process by which plants manufacture carbohydrates from raw materials using energy from light
- a mineral required for making chlorophyll (and so essential for photosynthesis) found in the soil as ions
- the most important plant mineral used for making leaves found as soluble nitrate ions
- Waxy substance secreted by upper epidermal cells to reduce water evaporation from leaf surface.
- Transports water and mineral ions from roots to leaves.
- a green chemical found in some plant cells (especially palisade cells) which is able to capture light energy
- the loss of water from leaves through the stomata
- the tissue between the xylem and phloem in a vascular bundle
19 Clues: the vascular bundle in a leaf • the loss of water from leaves through the stomata • Transports water and mineral ions from roots to leaves. • the tissue between the xylem and phloem in a vascular bundle • excess glucose is stored in leaves in the form of this polymer • adapted to make food for the plant by carrying out photosynthesis • ...
Nutrition Crossword 2026-02-17
Across
- - to act of absorbing or taking up water or elements of water
- - an inorganic substance especially: one (such as calcium, magnesium, potassium, and zinc) that cannot be synthesized in the body and is essential in minute quantities to the function and structure of living organisms
- Foods - food that has been processed or refined as little as possible and is free from additives or other artificial ingredients
- - Any of various naturally occurring extremely complex substances that consist of amino-acid residues joined by peptide bonds, contain the elements carbon, hydrogen, nitrogen, oxygen, usually sulfur, and occasionally other elements (such as phosphorus or iron), and include many essential biological compounds (such as enzymes, hormones, or antibodies)
- - The act or process of nourishing or being nourished
- - mostly indigestible material in food (such as legumes, whole grains, and vegetables) that stimulates the intestine to peristalsis and promotes elimination of waste from the large intestine
- Guidelines - science-based, evidence-supported recommendations for food and beverage consumption designed to promote overall health, prevent chronic diseases, and ensure nutrient adequacy for the general public
- - a unit equivalent to the large calories expressing heat producing or energy producing value in food when oxidized in the body
Down
- Size - the total amount of food you choose to serve yourself and consume at one time
- -any of various organic organic substances that are essential in minute quantities to the nutrition of most animals and some plants, act especially as coenzymes and precursors of coenzymes in the regulation of metabolic processes but do not provide energy or serve as building units, and are present in natural foodstuffs or sometimes produced within the body
- - any of various neutral compounds of carbon hydrogen, and oxygen (such as sugars, starches, and celluloses)
- - the lack of proper nutrition caused by not having enough to eat, not eating enough of the right things, or being unable to use the food that one does eat (the opposite of nutrition)
- -a chemical element or substance (such as potassium or protein) that is essential in relatively large amounts to the growth and health of a living organism
- Foods - a nutrient-rich food considered to be especially beneficial for health and well-being
- Diet - provides the body with essential nutrients - vitamins, minerals, proteins, hea;thy fats, and carbohydrates - in the right proportions to function properly, maintain health, and provide energy
- Density - the amount of essential nutrients - such as vitamins, minerals,fiber, and protein - relative to the calories (energy) content of a food.
- Pyramid - a visual, nutritional tool designed to guide healthy eating by illustration recommended daily servings of different food groups
- - Essential macronutrients provide 9 calories per gram - more than double that of carbs or protein - and are crucial for energy, nutrient absorption (vitamins A,D,E,K), hormone production, and cell structure.
- Foods - any food altered from its original state, ranging from simple freezing or cooking to the addition of preservatives, salt, sugar, or fat for improved safety, flavor, and shelf life
19 Clues: - The act or process of nourishing or being nourished • - to act of absorbing or taking up water or elements of water • Size - the total amount of food you choose to serve yourself and consume at one time • Foods - a nutrient-rich food considered to be especially beneficial for health and well-being • ...
Biology Crossword Activity 2022-06-02
Across
- The part of the lungs where gaseous exchange between it and the blood takes place.
- a constantly circulating fluid providing the body with nutrition, oxygen, and waste removal.
- blood vessels in humans, and most other animals that carry blood towards the heart.
- The process by which plants release excess water through the leaf tips is called
- the blood vessels that deliver oxygen-rich blood from the heart to the tissues of the body.
- A group of glucose molecules stored in the liver and muscles of the body when it is not being used for respiration.
- the biochemical and physiological process by which an organism uses food to support its life.
Down
- the mode of nutrition where the organism is unable to prepare its food and hence, depends upon plants or other organisms for nutrition.
- a process where an organism prepares its own food from a simple inorganic material like water, mineral salts and carbon dioxide in the presence of sunlight.
- Organic compound with three carbon which is a product of the breaking down of glucose into two.
- a pair of spongy, air-filled organs located on either side of the chest
- The process of energy production by breaking down and oxidizing carbohydrates.
- The opening and closing of the stomatal pores is a function of which type of cells
- The part of the plant body responsible for transporting prepared food by the leaves to the entire plant.
- the two large tubes that carry air from your windpipe to your lungs.
15 Clues: the two large tubes that carry air from your windpipe to your lungs. • a pair of spongy, air-filled organs located on either side of the chest • The process of energy production by breaking down and oxidizing carbohydrates. • The process by which plants release excess water through the leaf tips is called • ...
Nā Hua ʻŌlelo #11 2024-02-08
Maintaining Our Health Vocabulary 2024-03-22
CLIL D Surprise Crossword 2023-10-22
Across
- British English for "french fries"
- the study of how food helps the body
- American English for "aubergine"
- American English for "biscuit"
- milk, cheese, and yoghurt and examples of this
- a person who studies or gives professional advice about nutrition
Down
- These give us energy to work and play
- 4.2 kilojoules
- a lazy person who does not exercise
- food which protects your health and helps your body develop
- tablespoon
- milligram
12 Clues: milligram • tablespoon • 4.2 kilojoules • American English for "biscuit" • American English for "aubergine" • British English for "french fries" • a lazy person who does not exercise • the study of how food helps the body • These give us energy to work and play • milk, cheese, and yoghurt and examples of this • food which protects your health and helps your body develop • ...
Deutsch Comprehensive #2 2021-12-10
20 Clues: to use • to try • narrow • safety • to save • slender • to skate • to catch • to crawl • at least • to swing • nutrient • to throw • to punish • ambitious • to deliver • diet, nutrition • angular, square • satisfied, content • diligent, industrious
OSW-Unit7 2012-05-08
27 Clues: Tube • Kohl • Haut • Same • reich • Stock • obwohl • Gemüse • keiner • Vitamin • meisten • während • Scheibe • Vollkorn • brauchen • Schläger • Anweisung • Äusserung • Turnschuh • Ernährung • Blumenkohl • Lebensstil • Fertigkeit • schmackhaft • Trainingsanzug • Mitgliedschaft • Frühstücksflocken
Knowledge of sport science 2015-07-14
8 Clues: Body Syestems • Energy Systems • Mental Imagery • Fitness Testing • Decision Making • Physics of sport • Nutrition Training Diet • Prevention and Managment
Crossword 2023-06-18
Across
- form of food chewed in by ruminants
- a ruminant
- Components of food essential for the growth of the body
- stored in gall blader
- organisms that live in or on the body of another organism
- water secretion in the mouth
Down
- Organisms that can make their own food
- Organism from which a parasite obtains nutrition
- Process of taking in food and its utilisation by the body
- largest gland
- kind of taste buds
- Organisms that cannot make their own food
- kills bacteria in our mouth
13 Clues: a ruminant • largest gland • kind of taste buds • stored in gall blader • kills bacteria in our mouth • water secretion in the mouth • form of food chewed in by ruminants • Organisms that can make their own food • Organisms that cannot make their own food • Organism from which a parasite obtains nutrition • Components of food essential for the growth of the body • ...
National Nutrition Month 2026-03-03
Across
- Professional who provides medical nutrition therapy
- The body’s main structural protein found in skin, hair, and nails is ________
- The WIC program provides nutrition support for women, infants, and ________
- Leafy green often massaged before eating to reduce bitterness
- Grain traditionally used to make tortillas
- Mild-flavored squash often spiralized as a pasta alternative
- The federal document updated every five years that provides science-based nutrition advice is the Dietary ________ for Americans
- A food containing 20% or more of the Daily Value is considered ________ in that nutrient
- Nutrient that builds and repairs body tissues
- The indigestible carbohydrate that feeds beneficial gut bacteria is a ________
- The edible seed often mistaken for a nut that is rich in omega-3s is the ________
- Healthy fat found in avocado
- The Recommended Dietary ________ represents the average daily intake sufficient for most healthy individuals
- Soft white cheese traditionally used in Greek salads
- The hormone that helps cells take in glucose is _______
- The general term for vitamins and minerals needed in small amounts is ________
- Yogurt, Thick yogurt strained to remove whey
- The pigment that gives spinach and kale their green color is ________
- Tiny round pasta often used in soups
- Fermented cabbage rich in probiotics
- The regulatory agency responsible for overseeing most packaged food labels is the ________
- The small blue-purple berry rich in antioxidants is the ________
- The MyPlate model encourages half your plate to be fruits and ________
- Electrolyte primarily responsible for extracellular fluid balance
- All nutrient amounts on the label are based on one ________
- The measure of energy in food is the ________
Down
- Macronutrient yielding nine calories per gram
- The building blocks of protein are called ________ acids
- The organization that leads National Nutrition Month is the Academy of Nutrition and ________
- Simple sugar that serves as the body’s primary energy source
- Whole grain often used as a breakfast cereal or in overnight jars
- Excess sodium intake is linked to increased risk of ________ disease
- Hormone-regulating mineral that also supports immune function
- The process of converting food into usable energy is called ________
- Ancient grain and complete protein native to the Andes
- The term for “good” cholesterol is ________
- Protein-rich legume often roasted as a crunchy snack
- The lean poultry often chosen as a lower-fat protein source is ________ breast
- Mineral critical for oxygen transport in hemoglobin
- The satiety hormone is _______
- Process in which starch converts to sugar as fruit matures
- Orange vegetable rich in beta-carotene
- The official month dedicated to promoting healthy eating habits nationwide is National ________ Month.
- The naturally occurring sugar found in dairy products is ________
- The main protein found in wheat that gives dough elasticity is ________
- The DASH eating pattern was designed to reduce high blood ________
- The legume used to make tofu
- Dietary component that aids digestion and prevents constipation
- The cruciferous vegetable known for its tree-like shape
- Root spice known for its active compound curcumin
50 Clues: Healthy fat found in avocado • The legume used to make tofu • The satiety hormone is _______ • Tiny round pasta often used in soups • Fermented cabbage rich in probiotics • Orange vegetable rich in beta-carotene • Grain traditionally used to make tortillas • The term for “good” cholesterol is ________ • Yogurt, Thick yogurt strained to remove whey • ...
Nutrition and Wellness Crossword 2021-09-22
Across
- Simple sugar
- When the body can't regulate blood sugar
- Needed to build muscles
- Also known as the trap door
- Helps give you strong teeth and bones
- Present in food through processing and packaging
- The body's main source of energy
- Study of how nutrients nourish the body
- Another word for fat
- Tube that connects the mouth and the stomach
- Process that breaks down food for the body
Down
- Weak and fragile bones
- Are naturally low in sodium
- When a body does not get enough nutrition
- Makes up about 55 to 65 percent of the human body
- A person who does not eat meat
- A lack of iron in the blood
- Having a weight greater than what is healthy
- Digestive organ that makes bile
- The oral cavity containing teeth and tongue
20 Clues: Simple sugar • Another word for fat • Weak and fragile bones • Needed to build muscles • Are naturally low in sodium • Also known as the trap door • A lack of iron in the blood • A person who does not eat meat • Digestive organ that makes bile • The body's main source of energy • Helps give you strong teeth and bones • Study of how nutrients nourish the body • ...
pdhpe 2016-08-23
Across
- spreads make sure you eat healthy ones
- a catching and throwing this
- always eat this otherwise you can become very tired
- a way to relax and keep healthy
- treat them with care
- you need this to keep you healthy
- do not do this
- a sport played with a round ball passed with your feet
- a active sport that requires a lot of breath
- a food high in nutrition
- always follow the rules of a sport
Down
- a sport that involves a lot of tackling
- a food bad for teeth
- a unhealthy burger
- a good way to keep your fitness up
- don't have to much time doing this
- respect them
- a food high on protein
- a game that is played with a racket
- the most important meal of the day
20 Clues: respect them • do not do this • a unhealthy burger • a food bad for teeth • treat them with care • a food high on protein • a food high in nutrition • a catching and throwing this • a way to relax and keep healthy • you need this to keep you healthy • a good way to keep your fitness up • don't have to much time doing this • the most important meal of the day • ...
Option 4 Unit 2 2016-01-24
26 Clues: Lehre • wiegen • passen • Studium • geeignet • Laufbahn • Aufnahme • Japanisch • praktisch • Bewerbung • technisch • Ingenieur • Vorlieben • Ernährung • vollkommen • Gesundheit • Elektronik • Kameramann • Gestaltung • Abneigungen • Beleuchtung • diskutieren • beeindrucken • (sich)bewerben • freiwilligmelden • Küchenchef/chefin
Education in the United States 2016-09-15
20 Clues: fald • vægt • pensum • gruppe • dumpet • valgfag • stigning • vurderet • ernæring • karakterer • opretholde • forskellige • udfordrende • gå i(skole) • kvalificeret • obligatorisk • almindeligvis • en gang i mellem • gå til afsluttende eksamen • førstehjælp(skriv det på engelsk i ét ord)
Capitulo 3 Vocab B Intermediate 2023-09-28
22 Clues: = iron • = fiber • = level • = empty • = snack • = advice • = height • = stress • = protein • = calcium • = vitamin • = balanced • = junk food • = to endure • = nutritious • = appropriate • = carbohydrate • = to feel awful • alimentos = food • = self confidence • = to be exhausted • alimentación = nutrition
German Crossword over lists 6-8 2024-11-21
20 Clues: mood • reason • supply • to trip • torture • to dive • science • justice • to swing • to twirl • to vault • to crawl • to shake • strenuous • somersault • engineering • to fall down • to strengthen • diet/nutrition • to take care of
NUTRITION 2016-08-29
11 Clues: / Use • / Elements • / extra help • / Developing • / lessening the amount • / changed in a factory • / 3D triangle-sided shape • / keeping the same level of something • / cannot be cured, lasts for a long time • / economies relying on factories and engines • / the process of using food in the body to maintain life.
nutrition 2017-02-14
Across
- the part of grains and plant foods that cannot be digested.
- a nutrient that is either water-soluble or fat-soluble , that helps the body use carbohydrates, proteins, and fats.
- supplements are supplements that contain extracts or ingredients from plants and do not have to be proven safe by the FDA.
- are the building blocks that make up proteins.
- contains all the essential amino acids.
- is a nutrient that is either macro or trace that regulates many chemical reactions in the body.
Down
- a nutrient that is needed for growth and to build, repair, and maintain body tissues.
- protein from plant sources that does not contain all the eseential amino acids.
- a nutrient that is the main source of energy for the body.
- a unit of energy produced by food and used by the body.
- a substance in food that helps with body processes
11 Clues: contains all the essential amino acids. • are the building blocks that make up proteins. • a substance in food that helps with body processes • a unit of energy produced by food and used by the body. • a nutrient that is the main source of energy for the body. • the part of grains and plant foods that cannot be digested. • ...
Nutrition 2018-03-23
Across
- The types of fats that are produced by chemical processing
- ____ fats are solid at room temperature, such as tropical oils
- Foods that contain all 9 essential amino acids are called ____ proteins
- The building blocks of proteins (2 words)
- This is found only in animal products and your body makes all that you need
Down
- These nutrients have the most calories per gram & help provide taste for our foods
- The general term for a chemical substance that helps maintain the body
- The main nutrient group that is the preferred energy source for the body
- This nutrient helps with vitamin B & C absorption
- The unit of measure of energy in food
- An indigestible material found in veggies, fruits & whole grains
11 Clues: The unit of measure of energy in food • The building blocks of proteins (2 words) • This nutrient helps with vitamin B & C absorption • The types of fats that are produced by chemical processing • ____ fats are solid at room temperature, such as tropical oils • An indigestible material found in veggies, fruits & whole grains • ...
Nutrition 2018-03-19
11 Clues: - grains • - not eating • - pinto and fava • - butter and eggs • - avocados and tomatoes • -cleans out your system • - carrots and cucumbers • - vitamins and minerals • rice, potatoes and bread • -sugars, foods with no nutrition • - gives energy to burn during workouts
Nutrition 2015-03-16
Across
- _________ grains are better for you
- supply your body with what it needs
- fuel your body
- repairs or rebuilds cells
- _______ builds strong bones
- these supply a quick source of energy
Down
- these are a good source of vitamins and fiber
- when you get your nutrients from other foods
- these are a good source of vitamins and minerals
- there are ___ parts of nutrition
- high in protein
11 Clues: fuel your body • high in protein • repairs or rebuilds cells • _______ builds strong bones • there are ___ parts of nutrition • _________ grains are better for you • supply your body with what it needs • these supply a quick source of energy • when you get your nutrients from other foods • these are a good source of vitamins and fiber • ...
Nutrition 2022-03-27
Across
- A Maori Philosophy of health and well being unique to NZ.
- This is a unit of energy
- The nutrient that is largely responsible for muscle repair and growth
- A quantity of food eaten at any one time or sitting
- These do many jobs such as keeping our bones, muscles, heart and brain working properly. They are also important for making enzymes and hormones.
- Disease Conditions that include diseased vessels, structural problems and blood clots.
- A disorder involving excessive body fat that increases the risk of health problems.
Down
- The nutrient that is largely responsible for giving us energy
- These are almost always not synthesised in our bodies and come from food. They are organic substances that perform many functions in the body.
- This nutrient provides energy, supports cell function, helps to protect our organs and helps our body stay warm.
- A chronic condition that affects the way the body processes blood sugar.
11 Clues: This is a unit of energy • A quantity of food eaten at any one time or sitting • A Maori Philosophy of health and well being unique to NZ. • The nutrient that is largely responsible for giving us energy • The nutrient that is largely responsible for muscle repair and growth • A chronic condition that affects the way the body processes blood sugar. • ...
Nutrition 2022-02-09
Across
- are Compounds that help to regulate body processes.
- A unit of heat that measures the energy available in foods.
- The way you see your body.
- Extreme eating behaviors that can lead to serious illness or even death.
- Fats that are usually solid at room temperature.
- Nutrients that promote normal growth, give you energy, and keep your skin healthy.
Down
- An eating disorder in which a person strongly fears gaining weight and starves herself or himself.
- Substances in foods that your body needs to grow, have energy, and stay healthy.
- The nutrient group used to build and repair cells
- Substances the body uses to form healthy bones and teeth, keep the blood healthy, and keep the heart and other organs working properly.
- The starches and sugars are found in foods.
11 Clues: The way you see your body. • The starches and sugars are found in foods. • Fats that are usually solid at room temperature. • The nutrient group used to build and repair cells • are Compounds that help to regulate body processes. • A unit of heat that measures the energy available in foods. • Extreme eating behaviors that can lead to serious illness or even death. • ...
NUTRITION 2022-02-16
Across
- for food
- The process by which your body takes in and uses food
- functions.
- Elements found in food that are used by the body
- Compounds found in food that help regulate many body processes
- A tough complex carbohydrate that the body cannot digest
Down
- The psychological
- perform specific roles in maintaining your
- Starches and sugars found in foods, which provide your body`s main source of energy
- A waxy,fat like substance
- Nutrients the body uses to build and maintain its cells and tissues
11 Clues: for food • functions. • The psychological • A waxy,fat like substance • perform specific roles in maintaining your • Elements found in food that are used by the body • The process by which your body takes in and uses food • A tough complex carbohydrate that the body cannot digest • Compounds found in food that help regulate many body processes • ...
Nutrition 2021-07-27
11 Clues: symbol Fe • symbol is Ca • fast food is... • That is in Oranges • you find it in sugar • what you find in meats • something you find in Milk • Made out of sodium chloride • a special thing you find in fruits • something that you find in Potato's and rice • something someone does when they have specific food needs
Nutrition 2021-07-08
11 Clues: Vitamin C • A type of sugar • A good insulator • Helps build muscle • You eat it everyday • Is a mineral in meat • A unit to measure energy • One of the three macronutrients • eating certain variety of foods • the most important meal of the day • Taking food and using it for growth
Nutrition 2024-01-11
Across
- Vitamin C deficiency
- Provides bulk to food to keep it moving through the digestive system.
- A lack of minerals, that causes poor growth
- _________ diet-Eating food containing the right nutrients in the correct
- Iron deficiency
- Extreme case of not eating enough food
- Nutrient used for growth and repair
Down
- Nutrient that provides energy
- Eating the wrong amount or the wrong types of food.
- Essential nutrient needed in small amounts to keep you healthy.
- Essential substance that your body needs to survive,provided by food.
- Essential nutrient needed in small amounts to keep you healthy.
12 Clues: Iron deficiency • Vitamin C deficiency • Nutrient that provides energy • Nutrient used for growth and repair • Extreme case of not eating enough food • A lack of minerals, that causes poor growth • Eating the wrong amount or the wrong types of food. • Essential nutrient needed in small amounts to keep you healthy. • ...
Nutrition 2023-09-20
Across
- helps break down fatty foods
- used to build and repair cells
- helps regulate body processes
- organ responsible for storing bile
- body's main source of energy
Down
- stretchy tube food travels down
- substances in food your body needs to grow
- helps form healthy bones and teeth
- most essential of all nutrients
- produces bile in the digestive system
- carries vitamins to all parts of the body
11 Clues: helps break down fatty foods • body's main source of energy • helps regulate body processes • used to build and repair cells • stretchy tube food travels down • most essential of all nutrients • helps form healthy bones and teeth • organ responsible for storing bile • produces bile in the digestive system • carries vitamins to all parts of the body • ...
nutrition 2023-09-12
Across
- The state of the physical word
- food that is eaten routinely and supplies a large portion of the calories people need to maintain health
- Behavior about a life passed to another generation
- forbids the eating of pork and shellfish
- Geneticly modified that does not occur naturally
- prohibiting the use of certain edible resources as food
Down
- It extends life time food because bacteria can't grow in aseptic packaging
- forms of electronic communication
- A belief and attude that is important to people
- scientific knowledge for useful purposes to accomplish tasks or solve problems
- a typical pattern related to eating behaviors
11 Clues: The state of the physical word • forms of electronic communication • forbids the eating of pork and shellfish • a typical pattern related to eating behaviors • A belief and attude that is important to people • Geneticly modified that does not occur naturally • Behavior about a life passed to another generation • prohibiting the use of certain edible resources as food • ...
Nutrition 2024-01-12
Across
- Vital to every body function is which essential nutrient
- A unit that is used to measure energy
- a person’s capacity to break down food into substances
- Cancer and Heart Disease are two of the leading causes
- A pattern of eating that includes how much, what, and how often
- process by which your body converts what you eat and drink into energy
- Help build, maintain, and repair body cells and tissues
Down
- Type of lipid
- Your body converts these to glucose
- we eat is needed for many body functions.
- Help regulate many vital body processes, B, C, D
11 Clues: Type of lipid • Your body converts these to glucose • A unit that is used to measure energy • we eat is needed for many body functions. • Help regulate many vital body processes, B, C, D • a person’s capacity to break down food into substances • Cancer and Heart Disease are two of the leading causes • Help build, maintain, and repair body cells and tissues • ...
Nutrition 2018-12-05
Across
- / gives your body nutrients
- / Needed for healthy blood system
- / Makes your bones strong
- / controls the fluid balance in the body
- / Drink this daily
- / Used to feed cells
- / essential nutrients for the human body
Down
- / Labels food o a colour spectrum on fat levels
- / essential for the body comes in a,b,c,d etc
- / a group of micronutrients including iron and calcium
- fibres / Makes your poo healthy
11 Clues: / Drink this daily • / Used to feed cells • / Makes your bones strong • / gives your body nutrients • fibres / Makes your poo healthy • / Needed for healthy blood system • / essential nutrients for the human body • / controls the fluid balance in the body • / essential for the body comes in a,b,c,d etc • / Labels food o a colour spectrum on fat levels • ...
Nutrition 2020-10-15
Across
- a substance that provides nourishment essential for growth and the maintenance of life
- essential to life and nutritional health
- unit is used as a measure of the energy released by food as it is digested by the human body
- major components of nearly every cell and have been called the “body builders”
- mainly sugars and starches that the body breaks down into glucose
Down
- the process of providing or obtaining the food necessary for health and growth
- a natural oily or greasy substance occurring in animal bodies, especially when deposited as a layer under the skin or around certain organs
- inorganic substances that must be ingested and absorbed in adequate amounts to satisfy a wide variety of essential metabolic and/or structural functions in the body
- groups a collection of foods that share similar nutritional properties or biological classifications
- any nutritious substance that people or animals eat or drink or that plants absorb in order to maintain life and growth
- the kinds of food that a person, animal, or community habitually eats
- important to digestion and regularity, weight management, and more
12 Clues: essential to life and nutritional health • mainly sugars and starches that the body breaks down into glucose • important to digestion and regularity, weight management, and more • the kinds of food that a person, animal, or community habitually eats • the process of providing or obtaining the food necessary for health and growth • ...
Nutrition 2020-05-16
Across
- Food which is masticated in buccal cavity called as..
- Parasitic roots of dodder
- Breakdown of complex food molecules into simpler ones is called
- slimy form of food in stomach
- Living organisms which can prepare their own food
Down
- salivary glands located at the side of jaw in humans
- yeast
- Alimentary canal is also called as
- Part of amoeba which helps to take food in
- it is the common passage for food and wind in our body
- Parasitic plant
11 Clues: yeast • Parasitic plant • Parasitic roots of dodder • slimy form of food in stomach • Alimentary canal is also called as • Part of amoeba which helps to take food in • Living organisms which can prepare their own food • salivary glands located at the side of jaw in humans • Food which is masticated in buccal cavity called as.. • ...
Nutrition 2025-01-08
Across
- Essential nutrients found in foods, which help maintain good health.
- A type of nutrient found in foods like meat, fish, and eggs, which helps build and repair the body.
- A type of fat found in the bloodstream, which can affect heart health. Carbohydrate A type of nutrient found in foods like bread, pasta, and fruits, which provides energy.
- A person or thing that is preferred or liked best.
- A mineral found in foods, especially table salt, which can affect blood pressure.
Down
- Attractive and pleasing to the eye or taste.
- Extremely tasty and pleasing to eat.
- Highly pleasing and enjoyable to eat.
- Providing nourishment, especially in a healthy and balanced way.
- A unit of energy provided by food or drink.
- Having or showing a good condition of body or mind, free from disease or illness.
11 Clues: Extremely tasty and pleasing to eat. • Highly pleasing and enjoyable to eat. • A unit of energy provided by food or drink. • Attractive and pleasing to the eye or taste. • A person or thing that is preferred or liked best. • Providing nourishment, especially in a healthy and balanced way. • Essential nutrients found in foods, which help maintain good health. • ...
Nutrition 2025-01-21
Across
- a biomolecule consisting of carbon, hydrogen and oxygen atoms,
- is made up of what you eat and drink
- Help with bone growth, water balance, metabolism
- a unit of energy often used to express the nutritional value of foods,
Down
- the flesh of an animal
- H2O
- any nutritious substance that people or animals eat or drink to maintain life and growth.
- the sweet and fleshy product of a tree or other plant that contains seed and can be eaten as food
- Help control body functions such as digestion hormone development
- Meats, nuts, and fish are examples of this
- a natural oily or greasy substance occurring in animal bodies,
11 Clues: H2O • the flesh of an animal • is made up of what you eat and drink • Meats, nuts, and fish are examples of this • Help with bone growth, water balance, metabolism • a biomolecule consisting of carbon, hydrogen and oxygen atoms, • a natural oily or greasy substance occurring in animal bodies, • Help control body functions such as digestion hormone development • ...
nutrition 2024-12-02
Across
- the supplying of the materials necessary for life to cells and the body
- supply amino acids and energy (not a great source of energy) to the body.
- to be free from illness, injury, or pain, and in a state of physical wellness.
- they are like vitamins and are used in the body to promote chemical reactions and form body structures.
- the best supply of food energy and supporting growth of cells. While it is important to know HOW MUCH you’re eating
Down
- a unit of food energy
- chemicals that do important jobs in your body.
- substances found in the _food we eat that are essential to supply energy, promote growth and regulate the body.
- provide the body with the fuel it needs for physical activity by breaking down into glucose
- the sum of the food consumed by an organism
- a part of every cell and tissue in the body; we are made up of about 60 - 75%.
11 Clues: a unit of food energy • the sum of the food consumed by an organism • chemicals that do important jobs in your body. • the supplying of the materials necessary for life to cells and the body • supply amino acids and energy (not a great source of energy) to the body. • to be free from illness, injury, or pain, and in a state of physical wellness. • ...
Nutrition in plants by ALKA 2016-04-19
Across
- green plants are
- the process of taking in food by an organism and its utilisation by the body is called
- energy for photosynthesis is obtained from sunlight trapped by
- ultimate source of all the energy
- fungi and bacteria that use this mode of nutrition
Down
- an example of parasites
- the cells of green leaves and young stems of plants contain green structures called
- what does photo in photosynthesis refer to
- a type of bacteria that can convert atmospheric nitrogen into water soluble compounds
- the mode of nutrition where two different organisms work together for their mutual benefit
10 Clues: green plants are • an example of parasites • ultimate source of all the energy • what does photo in photosynthesis refer to • fungi and bacteria that use this mode of nutrition • energy for photosynthesis is obtained from sunlight trapped by • the cells of green leaves and young stems of plants contain green structures called • ...
Nutrients and resources! 2025-10-08
Across
- Nutrients is Important for your _________.
- You can get Vitamin D from the ___?
- Making ________ meals has more nutrition than fast food.
- A substance that provides nourishment essentials for growth and the maintenance of life?
Down
- Being thirsty is a sign of __________?
- lean meats____ and poultry also contribute to your daily intake of vital nutrients.
- Some of the things that kids need is protein,fruits,vegetables, dairy and ____?
- Nutrients can help you ______ from sickness and surgery.
- Drinking _____ is a good way nutrition and a good way to hold you over between meals.
- A good way to get in good nutrients is having good food ___.
10 Clues: You can get Vitamin D from the ___? • Being thirsty is a sign of __________? • Nutrients is Important for your _________. • Nutrients can help you ______ from sickness and surgery. • Making ________ meals has more nutrition than fast food. • A good way to get in good nutrients is having good food ___. • ...
Nutrition Fun 2014-11-30
Across
- A sweet thick liquid made by dissolving sugar in boiling water
- Syrup Solids Dry forms of corn syrup
- A soluble gummy substance from the hydrolysis of starch
- Bisulfate A food additive that makes cake mix rise
- Fat Fat that is hardened to make a more solid fat
- Alginate Refined from brown seaweeds and is used to increase viscosity
- An artificial sweetener used in diet foods
- A sugar derived from milk
- A harder fat of animals which is derived from many sources of animal fat
Down
- Fatty portion of milk
- Strongly saturated water with salt
- Glutamate An abundant, natural non-amino acid which is used as a food additive
- A component of lactose and many polysaccharides
- Oil An edbile vegetable oil taken from the reddish pulp of the fruit of the oil palms
- Phosphate an inorganic slat that stabilizes PH in foods
- This drives out water molecules
- Oil This can last up to two years without spoiling
- Invert Sugar A liquid mixture of glucose and fructose
- Butter A fatty substance obtained from the seeds of cocoa
- This is one of the factors involved in the regulation of water content
20 Clues: Fatty portion of milk • A sugar derived from milk • This drives out water molecules • Strongly saturated water with salt • Syrup Solids Dry forms of corn syrup • An artificial sweetener used in diet foods • A component of lactose and many polysaccharides • Fat Fat that is hardened to make a more solid fat • Bisulfate A food additive that makes cake mix rise • ...
Animal Nutrition 2015-01-16
Across
- 1 simple chamber
- under side of tongue
- digestive enzymes that breakdown starches
- beneath the jaw
- pointed tooth that is enlarged in carnivores
- plants and meat
- 3 or 4 complex chambers
- a category of taste found in meat
- the act of swallowing
- the tooth right after the canine
- plants
- various proteins that are used as a catalyst in digestion
Down
- The first step of digestion, creates more surface area for enzymes
- large organic compound contained in food
- to the rear of the face
- the act of giving food
- narrow edged tooth for cutting
- meat
- a grinding tooth
19 Clues: meat • plants • beneath the jaw • plants and meat • 1 simple chamber • a grinding tooth • under side of tongue • the act of swallowing • the act of giving food • to the rear of the face • 3 or 4 complex chambers • narrow edged tooth for cutting • the tooth right after the canine • a category of taste found in meat • large organic compound contained in food • ...
Nutrition Crossword 2021-05-24
Across
- _______ can be reduced with a greater intake of soluable fiber
- a balanced meal contains fat and _____
- a food _______ is a place without access to affordable, fresh food
- corn contains _______ which is associated with heart disease improvement and prevention
- babies, children, and adults come in all ____ sizes
- red cabbage and blueberries are both full of _____
- restricting foods can lead to ______ eating
- a hidden negative impact of organic food is fear of eating ______ grown food
- foods like _______ and maple syrup can be used in place of granualted sugar in many foods
Down
- ______ is multi-dimensional and includes physical, mental, and cultural aspects
- when a snack contains a cookie, adding greek yogurt and a fruit makes it a ______ snack
- ________ is a primary method to make your food taste better
- radicals antioxidants protect cells against _____
- foods high in Vitamin A are often ____ in color
- allowing someone to decidehow much to eat helps create a healthy ______ with food
- elimination diets have risks including malnutrition, fear of foods, and long term ____ with bad foods
- a necessary nutrient for bodily function, bananas, spinach, and potatoes are _____ dense foods
- culture intuitive eating is a way for people to unlearn _______ and rebuild trust in their bodies
- According to the American Academy of Pediatrics, "mentioning diet or weight around children can predispose them to eating______."
19 Clues: a balanced meal contains fat and _____ • restricting foods can lead to ______ eating • foods high in Vitamin A are often ____ in color • radicals antioxidants protect cells against _____ • red cabbage and blueberries are both full of _____ • babies, children, and adults come in all ____ sizes • ________ is a primary method to make your food taste better • ...
nutrition crossword 2021-10-18
Across
- a unit of energy in food
- body use for energy and growth
- a sugar in cheif source of energy
- type of nutrient
- how much your body prosseses
- keeping track of your water
- type of simple carbohydrate
- made up what you eat and drink
- table salt
- every living cell of your body
- found in wheat and other sources
Down
- helps maintain blood preasure
- minerals of body fluids
- chemical compounds found in food
- use for bodyenergy and tissue develoment
- most common type of steriod
- hard part of bones
- something in plants
- don't take enough liquids
19 Clues: table salt • type of nutrient • hard part of bones • something in plants • minerals of body fluids • a unit of energy in food • don't take enough liquids • most common type of steriod • keeping track of your water • type of simple carbohydrate • how much your body prosseses • helps maintain blood preasure • body use for energy and growth • made up what you eat and drink • ...
Balanced Nutrition 2023-12-07
Across
- an essential mineral to carry oxygen throughout the body
- a neurochemical that can alter mood, can increase when the body breaks down carbohydrates
- rate at which you burn calories to convert to energy
- a mineral that is stored in the bone that can prevent osteoporosis
- a type of fat created in processing by adding hydrogen to liquid oils to make them solid, also known as hydrogenated oils
- a mineral for proper cell function and all organs in the body, is an electrolyte crucial for heart function
- aids in metabolism, is the breakdown of protein, there are a total of 20 found in the body
- provides energy for the body, especially for the brain, turns into glucose when broken down
- a type of carbohydrate the body can't digest, found in plant-based foods, there are 2 types - soluble and insoluble
Down
- a component of every cell, helps build and repair muscle and tissue
- a fat soluble vitamin that promotes proper vision, hair growth, and healthy skin
- a vitamin that plays a role in blood clotting
- a vitamin absorbed through sunlight which aids the body's absorption of calcium
- solid at room temperature, a type of fat found naturally in animal sources
- this fat helps decrease bad cholesterol (LDL), decreases risk for heart disease, and can be found in olive oil and avocados
- units of energy your body needs to function
- an essential fatty acid that plays a crucial role in brain health for normal growth and development
- water soluble vitamin found in animal products, helps maintain red blood cell formation
- regulates body temperature, prevents dehydration
19 Clues: units of energy your body needs to function • a vitamin that plays a role in blood clotting • regulates body temperature, prevents dehydration • rate at which you burn calories to convert to energy • an essential mineral to carry oxygen throughout the body • a mineral that is stored in the bone that can prevent osteoporosis • ...
Nutrition vocab 2024-02-20
Across
- an energy deficit due to deficiency of all macro nutrients, but primarily protein.
- doesn't have all the nine types of amino acids
- The body's balance between acidity and alkalinity
- involves the breaking of many of the weak linkages, or bonds within a protein
- a severe form of malnutrition — specifically, protein-energy under nutrition.
- molecules used by all living things to make proteins
- nitrogen intake equals nitrogen output
- two incomplete sets of proteins that are consumed at the same time in order to fulfill the amino acid deficiency in the other meal.
- a disease caused by the lack of some essential or important element in the diet
Down
- not synthesized by mammals
- alanine, arginine, asparagine, aspartic acid, cysteine, glutamic acid, glutamine, glycine, proline, serine, and tyrosine
- the practice of abstaining from the consumption of meat.
- a disease marked by severe protein malnutrition and bilateral extremity swelling.
- a plant in the family Fabaceae, or the fruit or seed of such a plant.
- proteins that protect you when an unwanted substance enters your body
- lack of proper nutrition
- has all the 9 types of amino acids you need to get from food
- building blocks for bones, muscles, cartilage, skin, and blood.
- maintaining a constant acidity in the product.
19 Clues: lack of proper nutrition • not synthesized by mammals • nitrogen intake equals nitrogen output • doesn't have all the nine types of amino acids • maintaining a constant acidity in the product. • The body's balance between acidity and alkalinity • molecules used by all living things to make proteins • the practice of abstaining from the consumption of meat. • ...
Nutrition Review 2024-02-19
Across
- H2O
- vitamins, minerals, water- only need a little of these but you REALLY need them
- (lipids) A class of nutrients that the body uses to store energy and cushion organs
- main energy source that cells use for most of their work (adenosine triphosphate)
- dioxide a gas that is expelled from the body by the respiratory system (CO2)
- Plants use the sun's energy to convert water and carbon dioxide into sugars
- gas inhaled and entering the bloodstream through the lungs
- a lack or shortage
- Broken down to glucose to provide energy.
- cushioning that prevents the loss of heat
- carbohydrates, proteins, and fats- you need a lot of these
Down
- respiration makes ATP, which is the energy that keeps organisms alive
- Elements found in food that are used by the body, made by the Earth
- Substances in food that your body needs to grow, to repair itself, and to supply you with energy
- cycle The transfer of nitrogen from the atmosphere to the soil, to living organisms, and back to the atmosphere
- A simple sugar that is an important source of energy
- Nutrients the body uses to build and maintain its cells and tissues, good for muscle development
- Compounds found in food that help regulate many body processes
- cycle The organic circulation of carbon from the atmosphere into organisms and back again
- Plant cells that capture energy from sunlight and use it to produce food for the cell
20 Clues: H2O • a lack or shortage • Broken down to glucose to provide energy. • cushioning that prevents the loss of heat • A simple sugar that is an important source of energy • gas inhaled and entering the bloodstream through the lungs • carbohydrates, proteins, and fats- you need a lot of these • Compounds found in food that help regulate many body processes • ...
women's nutrition 2024-02-22
Across
- - Live beneficial bacteria that promote digestive health and support immune function, found in fermented foods like yogurt and kefir.
- - Water-soluble vitamin with antioxidant properties, important for immune function and collagen synthesis.
- - Nutrients required in large amounts by the body, including carbohydrates, proteins, and fats.
- - Mineral essential for the production of hemoglobin and oxygen transport in the blood.
- - Maintaining adequate fluid intake to support bodily functions, metabolism, and overall health.
- - Macronutrient essential for building and repairing tissues, muscles, and organs.
- - Nutrients required in smaller amounts by the body, including vitamins and minerals.
- - Mineral important for bone health, muscle function, and nerve transmission.
- - Foods that are minimally processed and contain natural nutrients, such as fruits, vegetables, whole grains, and lean proteins.
- - B vitamin important for DNA synthesis and cell division, particularly important during pregnancy.
Down
- - Eating a variety of foods from all food groups to ensure adequate intake of nutrients and promote overall health and well-being.
- - Indigestible plant material that promotes digestive health and regulates bowel movements.
- - Fat-soluble vitamin important for bone health and calcium absorption.
- - Non-digestible fibers that feed beneficial bacteria in the gut, found in foods like onions, garlic, and bananas.
- - Compounds that neutralize free radicals and protect cells from damage, found in fruits, vegetables, and other plant foods.
- - Essential micronutrients that play key roles in bone health, metabolism, and immune function.
- - Substances in food that are essential for growth, development, and maintenance of health.
- - Essential micronutrients that support various bodily functions and metabolic processes.
- - Macronutrient providing energy and fiber, found in grains, fruits, and vegetables.
19 Clues: - Fat-soluble vitamin important for bone health and calcium absorption. • - Mineral important for bone health, muscle function, and nerve transmission. • - Macronutrient essential for building and repairing tissues, muscles, and organs. • - Macronutrient providing energy and fiber, found in grains, fruits, and vegetables. • ...
Animal Nutrition 2019-01-27
Across
- Is a protein created "fight or flight"
- The sharpest teeth
- Simple stomach
- Livestock that only eats plants
- Gland below the jaw
- Glands in front of the ear
- Grinding of food
- Narrow edged teeth at the front
- Flat set of teeth in the back
- Found in saliva of mammals
Down
- Less pointed and somewhat flat teeth
- Animal that only eats meat
- Glands beneath the tongue
- Produced by several amino acids
- Known as glycogen
- The act/process of swallowing
- Mammal that chews the cub regurgitated from the rumen
- Food grown for livestock
- Livestock that eats both plants and animals
19 Clues: Simple stomach • Grinding of food • Known as glycogen • The sharpest teeth • Gland below the jaw • Food grown for livestock • Glands beneath the tongue • Animal that only eats meat • Glands in front of the ear • Found in saliva of mammals • The act/process of swallowing • Flat set of teeth in the back • Produced by several amino acids • Livestock that only eats plants • ...
Nutrition Bingo 2024-05-05
Across
- Good nutrition helps to ______your body.
- What is the best way to eat protein?
- What food type is important for healthy bowel habits?
- What type of food provides the highest source of iron?
- Not eating enough fruits and vegetables may result in this disease?
- Name an an expert on diet and nutrition
- According to the food pyramid, what foods should we eat least of?
- During exercise, what is the primary source of energy for athletes?
- What is the richest food to contain omega 3?
Down
- What do you need in order to get vitamin D?
- What is blue and a good source of antioxidants?
- What colour vegetables contain folate?
- What is the healthiest method of cooking to maintain nutirtion in food?
- Which nutrient do you get from eating bread?
- Which bone disease is caused by a lack of Vitamin D?
- What Vitamin is found in citrus fruits?
- Which category of nutrients is an avocado?
- How many serves of vegetables should you eat every day?
- How many serves of fruit should you have every day?
- What white liquid contains calcium?
20 Clues: What white liquid contains calcium? • What is the best way to eat protein? • What colour vegetables contain folate? • What Vitamin is found in citrus fruits? • Name an an expert on diet and nutrition • Good nutrition helps to ______your body. • Which category of nutrients is an avocado? • What do you need in order to get vitamin D? • ...
Nutrition Crossword 2025-05-25
Across
- broccoli, asparagus, spinach and kale are found in this food group
- a type of workout that works the heart
- a type of micronutrient
- a type of macronutrient that contains fatty-acids
- a type of macronutrient that contains starches
- a type of macronutrient that contains amino acids
- nutrients that are needs in small quantities
- chicken, steak or turkey are found in this food group
- physical activity that is usually structured
- rice, bread and pasta are found in this food group
Down
- a type of exercise that increases the heart rate
- milk is included in this food group
- all about moderation
- nutrients that are needed in large quantities
- a unit of measurement found in food
- Something we can create to better ourselves
- apple, blueberries, strawberries and bananas are found in this food group
- a type of micronutrient that usually uses letters to name them
- a type of carbohydrate that spikes blood sugar. Found in candy and fruits
19 Clues: all about moderation • a type of micronutrient • milk is included in this food group • a unit of measurement found in food • a type of workout that works the heart • Something we can create to better ourselves • nutrients that are needs in small quantities • physical activity that is usually structured • nutrients that are needed in large quantities • ...
Animal Nutrition 2023-01-19
Across
- salivary gland located under the tongue
- one of the five basic tastes besides sweet, bitter, sour, or salty
- only eats meat
- sugar molecules, the body breaks these down into glucose
- proteins that help speed up metabolism or chemical reactions in the body, bodies naturally produce them
- flat teeth at the front of the mouth used to cut or shear
- eats both plants and meat
- only eats plants
Down
- also known as swallowing
- large flat surface used to chew and grind food into swallowable pieces
- salivary gland located at the base of the tongue
- having a stomach with only one compartment
- salivary gland located under the ear in the back
- the transitional teeth between canines and
- teeth used for tearing
- have four chambers in the stomach, digest their food multiple times
- also known as chewing
- an edible material that provides nutrients
- an enzyme found in saliva that breaks down complex carbohydrates into sugars
19 Clues: only eats meat • only eats plants • also known as chewing • teeth used for tearing • also known as swallowing • eats both plants and meat • salivary gland located under the tongue • having a stomach with only one compartment • the transitional teeth between canines and • an edible material that provides nutrients • salivary gland located at the base of the tongue • ...
Nutrition Crossword 2025-08-22
Across
- – Supports brain development and hormone production
- – Mineral that supports growth and immune function
- – Builds and repairs tissues
- – Overly wordy explanations that confuse nutrition facts
- – Primary energy source for teens
- – Lack of a nutrient that causes health problems
- – Regulates heartbeat and muscle function
- – Mineral that supports muscle and nerve function
Down
- – A substance that provides nourishment
- – Aids digestion and keeps you full
- D – Helps absorb calcium
- – Vitamin important for cell division and growth
- – Minerals that help balance fluids in the body
- Essential for hydration and nutrient transport
- – Electrolyte often overconsumed in processed foods
- – Mineral that helps carry oxygen in blood
- – Vitamin needed for nerve function and red blood cells
- – Strengthens bones and teeth
- – Healthy fat found in fish and flaxseeds
- C – Boosts immunity and helps heal wounds
20 Clues: D – Helps absorb calcium • – Builds and repairs tissues • – Strengthens bones and teeth • – Primary energy source for teens • – Aids digestion and keeps you full • – A substance that provides nourishment • – Healthy fat found in fish and flaxseeds • – Regulates heartbeat and muscle function • C – Boosts immunity and helps heal wounds • ...
basic nutrition 2026-02-04
Across
- catagories of foods
- a mineral that the body needs in small amounts but can be harmful in excess
- foods that provide vitamins,minerals and fiber
- foods that provide calcium
- the measure of nutrients
- essential nutrients for growth and development
- the body's main source of energy
- substances that provide nourishment
- sugar added to foods during processing
- foods that have been altered from their natural state
- foods that provide carbohydrates,fiber and some vitamins and minerals
Down
- labels on food packaging that provide nutritional information
- information on food labels about the nutritional content of foods
- foods that provide amino acids for building and repairing tissue
- nutrients that provide energy and support cell growth
- foods and beverages that have a high amount of nutrients relative to their calorie content
- a diet that provides the body with all the nutrients it needs
- foods that provide vitamins,minerals and fiber
- inorganic substances that maintain body functions
- a type of fat found in foods that is generally solid at room temperature
20 Clues: catagories of foods • the measure of nutrients • foods that provide calcium • the body's main source of energy • substances that provide nourishment • sugar added to foods during processing • foods that provide vitamins,minerals and fiber • foods that provide vitamins,minerals and fiber • essential nutrients for growth and development • ...
Nutrition Week 2025-09-19
Across
- name the newest team lead
- Where to find our department stats
- Reward for signing up for Helps Needs
- Sharp but not mean
- How many times do we record the dish temp
- What do we use to clean carts and dirty surfaces
- Brings Breakfast, Lunch and Dinner to your room
- Two pieces of information used to make sure it's the right patient
Down
- They make sure food safety rules are followed
- System used to deliver trays
- Make sure to complete your...
- Who is the director of the department
- Tray Delivery Time goal is less than an ______
- Everyone has this, not enough check it
- Something most people forget but everyone has
- ______ Data Sheets (SDS)
- How many people are retiring in October
- Where fruits and veggies chill
- Lives in the fridge, cracks under pressure
19 Clues: Sharp but not mean • ______ Data Sheets (SDS) • name the newest team lead • System used to deliver trays • Make sure to complete your... • Where fruits and veggies chill • Where to find our department stats • Who is the director of the department • Reward for signing up for Helps Needs • Everyone has this, not enough check it • How many people are retiring in October • ...
test 2024-05-06
Repaso del capitulo 2021-03-05
25 Clues: diet • weak • nurse • fever • chest • heart • cramp • energy • weight • strong • doctor • muscle • health • to flex • healthy • allergy • to relax • crunches • nutrition • to sneeze • to breathe • antibiotic • stressed out • carbohydrate • to concentrate
28 2024-08-27
Across
- Epidemiologist
- Geneticist
- Biochemist
- Biologist
- Pediatrician
- Biochemist
- Biomedical engineer
- Neurosurgeon
- Cardiologist
- Neurosurgeon
- Cardiology research
- Heart surgery pioneer
- Biomedical research
Down
- Cardiovascular research
- Oncologist
- Cardiology pioneer
- Pathologist
- Biomedical researcher
- Nutrition expert
- Genetics research
- Virologist
- Immunologist
- Biologist
- Pathology expert
- Genetic research
25 Clues: Biologist • Biologist • Oncologist • Geneticist • Biochemist • Virologist • Biochemist • Pathologist • Pediatrician • Immunologist • Neurosurgeon • Cardiologist • Neurosurgeon • Epidemiologist • Nutrition expert • Pathology expert • Genetic research • Genetics research • Cardiology pioneer • Biomedical engineer • Cardiology research • Biomedical research • Biomedical researcher • Heart surgery pioneer • ...
Nestle 2023-08-24
24 Clues: доход • важный • питание • местный • включая • улучшить • успешный • упаковка • защитить • сохранять • поставщик • создавать • вкладывать • предлагать • производить • свыше, более • головной офис • окружающая среда • широкий диапазон • старший менеджер • ежегодный, годовой • кондитерские изделия • сельскохозяйственный • ___the world - по всему миру
vocab. 2024-03-13
20 Clues: flu • cold • cough • virus • injury • to rest • healthy • obesity • exhausted • well-being • to prevent • discomfort • to get sick • to get hurt • self-esteem • to gain weight • to lose weight • disease;illness • diet(nutrition) • to stay up all night
Year 9 Options Fair 2026-02-20
25 Clues: PE • RE • IT • Art • Maths • Music • Drama • French • Biology • History • Physics • Spanish • Graphics • Textiles • Sociology • Geography • Chemistry • Construction • Motor Vehicle • Hair and Beauty • Food Technology • Computer Science • English Language • English Literature • Resistant Materials
LA SALUD 2026-03-04
22 Clues: fat • body • cause • health • stress • healthy • to live • to rest • to sleep • to smile • balanced • to laugh • to relax • junk food • to reduce • technology • to exercise • social media • maintain/stay • healthy foods • the importance • nutrition/nourishment
Health is a lifestyle. 2013-01-21
Across
- A complex substance that contains several essential elements for nutrition.
- Overall condition of a body, or a condition free from disease.
- The typical way of life of a person.
- Important nutrients included in whole grains.
- A system that protects a person from germs and diseases.
Down
- Sores that develop in organs of the body, such as the stomach, causing disease.
- The process of taking food by plants and animals in order to stay strong and healthy.
- A fat that can block blood flow in the body's blood vessels.
- A substance essential to the nutrition of animals and some plants.
- Derived from milk.
- Signs that may indicate disease in a body.
11 Clues: Derived from milk. • The typical way of life of a person. • Signs that may indicate disease in a body. • Important nutrients included in whole grains. • A system that protects a person from germs and diseases. • A fat that can block blood flow in the body's blood vessels. • Overall condition of a body, or a condition free from disease. • ...
Nutrition in plants 2017-06-04
Across
- is chloroplast are green because of the presents of the green pigment
- are living organiams that cannot make their own food
- nutrition is the mode of nutrition where green plants make food themselves from simple sub
- themselves from simple substances
Down
- nutrition are orgasms which directly or indirectly on green plants for their nutrition
- are the structure in cells that contain chlorophyll
- is the process of taking in food by an organiams and its utilization by the body
7 Clues: themselves from simple substances • are the structure in cells that contain chlorophyll • are living organiams that cannot make their own food • is chloroplast are green because of the presents of the green pigment • is the process of taking in food by an organiams and its utilization by the body • ...
Nutrition 2021-02-15
Across
- are good sources of fiber and vitamin B
- is a chain of amino acids
- cereal is a source of B12
- is a good source of vitamin D
- are high in potassium
- is a good source of iron
- fat and trans fat help reduce your risk of heart disease.
Down
- help lower your risk of heart disease, stroke, type 2 diabetes, and colon cancer.
- contain important nutrients such as fiber, vitamins and minerals
- consumption during older adulthood may reduce chronic disease
- fiber also may help lower your risk for heart disease and reduce your risk for Type 2 diabetes
11 Clues: are high in potassium • is a good source of iron • is a chain of amino acids • cereal is a source of B12 • is a good source of vitamin D • are good sources of fiber and vitamin B • fat and trans fat help reduce your risk of heart disease. • consumption during older adulthood may reduce chronic disease • contain important nutrients such as fiber, vitamins and minerals • ...
NUTRITION 2022-02-16
Across
- for food
- The process by which your body takes in and uses food
- functions.
- Elements found in food that are used by the body
- Compounds found in food that help regulate many body processes
- A tough complex carbohydrate that the body cannot digest
Down
- The psychological
- perform specific roles in maintaining your
- Starches and sugars found in foods, which provide your body`s main source of energy
- A waxy,fat like substance
- Nutrients the body uses to build and maintain its cells and tissues
11 Clues: for food • functions. • The psychological • A waxy,fat like substance • perform specific roles in maintaining your • Elements found in food that are used by the body • The process by which your body takes in and uses food • A tough complex carbohydrate that the body cannot digest • Compounds found in food that help regulate many body processes • ...
NUTRITION 2022-02-16
Across
- for food
- The process by which your body takes in and uses food
- functions.
- Elements found in food that are used by the body
- Compounds found in food that help regulate many body processes
- A tough complex carbohydrate that the body cannot digest
Down
- The psychological
- perform specific roles in maintaining your
- Starches and sugars found in foods, which provide your body`s main source of energy
- A waxy,fat like substance
- Nutrients the body uses to build and maintain its cells and tissues
11 Clues: for food • functions. • The psychological • A waxy,fat like substance • perform specific roles in maintaining your • Elements found in food that are used by the body • The process by which your body takes in and uses food • A tough complex carbohydrate that the body cannot digest • Compounds found in food that help regulate many body processes • ...
Nutrition 2021-07-29
12 Clues: p • a • f • a • r • e • t • h • They are the most readily converted energy source • They are an essential source of energy in the diet • They are molecules that are needed in small amounts by the body for health and growth • They are important for the growth of body cells and makes up virtually every part of the body
Nutrition 2015-03-16
Across
- when you get your nutrients from other foods
- high in protein
- there are ___ parts of nutrition
- these are a good source of vitamins and minerals
Down
- supply your body with what it needs
- _________ grains are better for you
- these are a good source of vitamins and fiber
- repairs or rebuilds cells
- fuel your body
- these supply a quick source of energy
- _______ builds strong bones
11 Clues: fuel your body • high in protein • repairs or rebuilds cells • _______ builds strong bones • there are ___ parts of nutrition • supply your body with what it needs • _________ grains are better for you • these supply a quick source of energy • when you get your nutrients from other foods • these are a good source of vitamins and fiber • ...
nutrition 2015-10-15
Across
- Vitamin B5 requires for synthesis
- deficiency leads to severe neurological symptoms
- yields 7 kcal of energy per gram
- accepts two electrons and two protons
- connects fatty acids to coenzyme A
- fat soluble vitamins
Down
- large doses used to lower VLDL
- precursor of FAD and FMN
- results depression, dermatitis, and diarrhea
- energy used in response to changes in temperature
- involuntary eye movements
11 Clues: fat soluble vitamins • precursor of FAD and FMN • involuntary eye movements • large doses used to lower VLDL • yields 7 kcal of energy per gram • Vitamin B5 requires for synthesis • connects fatty acids to coenzyme A • accepts two electrons and two protons • results depression, dermatitis, and diarrhea • deficiency leads to severe neurological symptoms • ...
nutrition 2024-01-29
Across
- the kinds of food that a person, animal, or community habitually eats.
- The most important nutrient!
- barley, meat by products wheat grain, and soy flour
- Building blocks of nutrition
- The body’s main energy source
- food
Down
- Concentrated forms of energy
- type meat by products, meat, poultry, soy flour
- The study of specific foods needed by living organisms to live, grow, and reproduce
- List Best way to determine the quality
- to the biological design and environmental demands of each organism.
11 Clues: food • Concentrated forms of energy • The most important nutrient! • Building blocks of nutrition • The body’s main energy source • List Best way to determine the quality • type meat by products, meat, poultry, soy flour • barley, meat by products wheat grain, and soy flour • to the biological design and environmental demands of each organism. • ...
Nutrition 2024-02-16
11 Clues: Overweight • Wheat, Flour • The bad fats • Lack of water • Comes from cows • Helps build muscle • Most important meal • Not enough nutrients • Iron, from the ground • The color on your plate • Percentage of fat,bone,muscle
Nutrition 2022-07-05
Across
- finger like outgrowth in small intestine
- juice store in gall bladder
- cell cells that surround a stomatal pore
- protein is broken down into these
- in human being excess amount of glucose is stored in the form of
- nutrition derive from dead and decaying organic matter
Down
- site of photosynthesis
- largest gland
- utilization of food
- feeds with the help of pseudo podia
- process in plants that links light energy with chemical energy
11 Clues: largest gland • utilization of food • site of photosynthesis • juice store in gall bladder • protein is broken down into these • feeds with the help of pseudo podia • finger like outgrowth in small intestine • cell cells that surround a stomatal pore • nutrition derive from dead and decaying organic matter • process in plants that links light energy with chemical energy • ...
Nutrition 2023-03-16
Across
- the breakdown of food and the production of energy.
- Living microorganisms that are beneficial to health when consumed in adequate amounts
- provides energy to the body and is found in foods such as bread, pasta, and fruits
- the body does not get the nutrients it needs to function properly
- vitamins and minerals
- the body does not get enough of a particular nutrient.
Down
- body needs in small amounts to function properly, including vitamins A, C, and D
- building strong bones and teeth, and maintaining fluid balance
- carbohydrates, proteins, and fats
- A unit of measurement for energy, typically used to describe the energy content of food.
- important for building and repairing tissues in the body, and is found in foods such as meat, fish, and beans.
11 Clues: vitamins and minerals • carbohydrates, proteins, and fats • the breakdown of food and the production of energy. • the body does not get enough of a particular nutrient. • building strong bones and teeth, and maintaining fluid balance • the body does not get the nutrients it needs to function properly • ...
Nutrition 2024-03-19
Across
- the measurement of energy in your food
- The stuff rocks are composed of
- A D C E B2 PP B7 B6 B5 B12 K B1
- essential nutrient for cell growth
- The bad fake sugar thats in like everything at the store
- a beverage that you get most of by eating
Down
- the rate at which you burn calories
- commonly considered bad but are necessary
- the sweet stuff
- Name of the unit
- setardyhobrac drawkcab
11 Clues: the sweet stuff • Name of the unit • setardyhobrac drawkcab • The stuff rocks are composed of • A D C E B2 PP B7 B6 B5 B12 K B1 • essential nutrient for cell growth • the rate at which you burn calories • the measurement of energy in your food • commonly considered bad but are necessary • a beverage that you get most of by eating • ...
Nutrition 2024-04-08
Across
- the serving size for protein should be about size of the palm of your what?
- a macronutrient that helps you build muscle
- most sugar consumed in the US comes in the form of a what?
- this is not essential but helps you feel full and keeps your bowels healthy
- If a snapple has 36 grams of added sugar in it how many teaspoons of sugar does it contain?
- dextrose, syrup, juice, lactose, agave, glucose are all other names for what?
- the most essential component of nutrition
Down
- a macronutrient that gives you energy
- how many cups is the serving size for pasta, rice or cereal?
- how many grams of sugar equal one teaspoon?
- how many sections are there to MyPlate?
11 Clues: a macronutrient that gives you energy • how many sections are there to MyPlate? • the most essential component of nutrition • a macronutrient that helps you build muscle • how many grams of sugar equal one teaspoon? • most sugar consumed in the US comes in the form of a what? • how many cups is the serving size for pasta, rice or cereal? • ...
